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7/30/2019 Anth Notes 1
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Ch 1.
Anthropology discipline of infinite curiosity about humans.
From greek anthropos (man, human), and logos (study)
Interested in universals and difference in human populations. And discover when, where,
and why humans appeared on earth and how and why they changed.
Scope of Anthropology
Anthropologist though as individuals who travel to little know corners and study exotic
peoples or fossil remains or remnants of people or culture who lived long ago. Anthropology bordered in scope, both geographically and historically.
Anthropology: concerned with explicitly and directly with all varieties of people, not just
those close at hand or in a limited area.
Interested in people of all periods, anywhere were human populations existed.
Used to not study western civilization. Changed when belief any suggested generalizations
about human beings, any explanations of characteristics of culture or biology, should be
shown to apply to many times and places of humans existence.
If generalizations dont prove to apply widely, anthropologists become skeptical about it.
Lactose intolerance due to lack of enzyme lactase used to break down lactose (suger in
milk). Lactose intolerance common in adulthood among Asians, southern Europeans,Arabs, and Jews, West Africans, Inui and North and South American natives, and African
Americans.
Holistic Approach
In addition to historical scope of anthropology, another feature is its holistic, or
multifaceted, approach to study of humans.
Anthropologist study not only variety but many aspects of human experience.
When describing a group of people, they discuss history of area, physical environment,
organization of family life, features of language, settlement patterns, political/economic
system, religion, styles of art and dress.
Goal is to understand connections of physical and social life. Anthropology broken down into specialization.
Anthropological Curiosity
Focus on typical characteristics (traits and customs) of populations.
Focus on typical characteristics of humans groups, how and why populations and their
characteristics varied around the globe and throughout time.
Fields of Anthropology
Concerned with biological or physical characteristics of human populations; others
interested in cultural characteristics of human populations.
Two broad classifications of subject matter in anthropology: Biological (physical)
anthropology and cultural anthropology.
Biological is one major field while cultural is divided into three major subfields:
archaeology, linguistics, and ethnology.
Ethnology is referred by name cultural anthropology while crosscutting all the fields makes
a fifth called applied or practicing anthropology.
Biological Anthropology
Biological (physical) anthropology seeks to answer two sets of questions:
o The emergence of humans and later evolutions (called human paleontology or
paleonthropology)
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o How and why contemporary human populations vary biologically (human
variations).
Reconstruct human evolution, paleontologists search for buried hardened impressions
called fossils of humans, prehumans and related animals.
Findings in east Africa excavated fossils of humanlike beings of more than 4 millions years
ago showing when ancestors develop two legged walking, very flexible hands and larger
brain.
Paleontologists use geological info on succession of climates, environments, plant andanimal populations.
Prosimians, monkeys, apes, are members of order primates.
Anthropologists, psychologists, and biologists specializing in study of primates are called
Primatologists.
Biological anthropologists piece together information from different sources and construct
theories explaining changes observed in fossils and evaluate theories by checking
evidence against another.
Human paleontology overlaps disciplines such as geology, general vertebrate
paleontology, comparative anatomy and comparative primate behavior.
2nd
focus of biological anthropology (study of human variation), investigates how and whyhuman populations differ in biological or physical characteristics.
All people belong to species Homo sapiens, because all can interbreed.
Biological anthropologists use three techniques of other disciplines to study human
variations: human genetics, population biology, epidemiology.
Cultural Anthropology
Culture: customary ways particular populations or society thinks and behaves. Include
language, way kids are brought up, roles assigned to males and females, religious beliefs
and practices, music.
Also interested in learned behaviors and ideas that come to be customary.
Three branches of cultural anthropology: archeology (past cultures through materialremains), anthropological linguistics ( study of language), and ethnology (study of
existence and recent cultures).
Archeology
Trace cultural changes.
Archeologists serve as historians.
Archaeologists deal with prehistory, time before written records.
Specialty in archaeology called historical archeology studies remains of recent people with
written records.
Anthropological Linguistics
Study of languages and changes taken place over time and variations. Anthropological linguists concerned with emergence and divergence of languages over
thousands of years.
Study of how languages change over time and how they are related is known as
historical linguistics.
Study of how contemporary languages differ especially in construction is called
descriptive or structurallinguistics.
Study of how language is used in social contexts is called sociolinguistics.
Ethnology (Cultural Anthropology)
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Ethnology largely the same as that of archaeologists, however ethnologists generally use
data collected through observation and interviews of living people.
One type of ethnologist, ethnographers, spend a year living with, talking to, and
observing the people whose custom theyre studying. This fieldwork provides data for
detailed description of customary behavior and though called an ethnography.
Earlier ethnographers strived for holistic coverage, recent ones specialize in a particular
realm.
Ethnohistorian studies how ways of life of particular group of people have changed overtime. Investigate written documents such as missionary accounts, reports by traders and
explorers, and governmental records to establish cultural changes that have occurred.
Ethnohistorians rely on reports of others and reconstruct the history of people and suggest
why certain changes in life took place.
Cross-cultural researcher interested in discovering general patterns about cultural traits -
what is universal, variable, why they vary, consequences of variability .
Applied Anthropology
Specialization
Anthropologist may specialize in different time periods, geographic locations.
Ethnologists identify themselves as economic, political or psychological anthropologists. Relevance of Anthropology
Ch 2. Culture and Culture Change
Defining Culture
Culture: the set of learned behaviors and ideas (including beliefs, attitudes, values and
ideals) that are characteristic of a particular society or other social group.
Behavior can produce products or material culture. Things like houses, musical
instruments, tools and products of customary behavior.
Anthropologists concerned with cultural characteristics of societies.
Society: a group of people who occupy a particular territory and speak common
languages not generally understood by neighboring people. Culture is Commonly Shared
When talking about commonly shared customs of a society, constituting the traditional
and central concern of cultural anthropology, theyre referring to a culture.
When talking about commonly shared customs of a group within a society, which are
central concerns of sociologists and increasingly of concern to anthropologists, were
referring to a subculture.
Culture Is Learned
Culture is something learned as well as shared
Frans de Waal reviewed studied chimpanzees and identified at least 39 behaviors learned
from others. Something is cultural if it is a learned behavior or idea (belief, attitude, value, ideal) that
members of a society or social group generally share
Controversies About the Concept of Culture
Disagreements whether concept of culture should refer just to rules or ideas behind
behavior, or should include behaviors or products of behavior (Cognitive anthropologists).
In strongest view, one that was more acceptable in the past, culture is thought of as
having a life of its own that could be studied without regard for individual at all.
Cultural Constraints
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Social scientist refer to standards or rules about what is acceptable behavior as norms.
Two types of cultural constraints: Direct and Indirect
Direct cultural constraint such as wearing casual to a wedding, or not wearing anything at
all.
Indirect such as doing something that is legal but people wouldnt stop and has no affect
on other people.
Attitudes That Hinder The Study of Culture
People commonly feel their own behavior and attitudes are the correct ones and peoplewho do not share those patterns are immoral or inferior. People who judge other cultures
solely in terms of their own culture are ethnocentric meaning they hold an attitude called
ethnocentrism.
Ethnocentrism and its opposite, the glorification of other cultures, hinder effective
anthropological study.
Cultural Relativism
A societys custom and ideas should be described objectively and understood in the
context of that societys problems and opportunities, an attitude known as cultural
relativism.
Human Rights and Relativism Elizabeth Zechenter says cultural relativists claim there are no universal principals of
morality, but insist on tolerance for all cultures.
Describing a Culture
Although variations in individual reactions to a given stimulus are theoretically limitless,
they tend to fall within easily recognizable limits.
Variations in behaviors are confined within socially acceptable limits and parts of the
anthropologists goals is to find what the limits are.
In interviewing, anthropologists try to distinguish actual behavior from the ideas about
how people in particular situations ought to feel and behave. In everyday terms we speak
of the ideas as ideals, in anthropology we refer to them as idealculturaltraits. Modal response or mode: a statistical term referring to the most frequent encountered
response in a given series of responses.
Frequencydistribution: collection of recorded data.
Modalpattern: highest frequency in a frequency distribution.
Culture is Patterned
Culture is integrated, meaningelements or traits that make up a culture are not just
random assortments of customs but are mostly adjusted to or consistent with one another
Customs that diminish the survival chance of a society are not likely to persist.
Maladaptive customs: customs that diminish the chance of survival and reproduction
are likely to disappear. Adaptive Customs: customs of a society that enhances survival and reproductive
success.
When custom is adaptive, it means it is adaptive only with respect to a specific physical
and social environment
Tapirape practiced infanticide if twins were born, if third child was same sex as first two,
and if father broke certain taboos during pregnancy or in childs infancy.
Women not allowed to have more than three kids.
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Tendency for a culture to be integrated or patterned may be cognitive and emotionally as
well as adaptively induced.
How and Why Culture Changes
Discovery and Invention
Ignored discovery and invention bring no change in culture.
Unconscious invention
Accidental juxtaposition or unconscious invention: ideas that derive as a consequence of
an observed phenomena. Diffusion
Process by which cultural elements are barrowed from another society and incorporated
into the culture of the recipient group
Patterns of Diffusion
Direct contact. Paper invented by Chinese Tsai Lun in A.D. 105. Spread to Arab via.
Prisioners, then Baghdad in A.D. 793, Egypt in A.D. 900, Morocco 1100, Spain 1150, Italy
1276, France 1348, Germany 1390, England 1494.
Intermediate contact. Diffusion through agency of third parties via traders.
Stimulus diffusion. Knowledge of a trait belonging to another culture stimulates the
invention or development of a local equivalent. Selective Nature of Diffusion
Acculturation
Process of change, or change that occurs when different cultural groups come into
intensive contact.
Anthropologists term of acculturation describes situation in which one of the societies in
contact is much more powerful than the other. Seen as a process of extensive cultural
borrowing in context of superordinate subordinate relations between societies.
Subordinate borrows the most.
Assimilation: used by sociologists describes process by which individuals acquire the
social roles and culture of the dominant group.
Revolution
Most drastic and rapid way a culture can change is a result of revolution: replacement,
usually violent, of a countrys rulers.
Reasons for why rebellions and revolts are not always successful in bringing about culture
change.
Loss of prestige of established authority: financial difficulties, dismissals of popular
ministers, alternation of policies.
Threat to recent economic improvement:
Indecisiveness of government: lack of consistent policy, (being controlled rather than in
control).
Loss of support of the intellectual class:
Globalization: Problems and opportunities
Globalization the massive flow of goods, people, information, capital across huge areas
of the earths surface.
Cultural Diversity In the future.
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Ethnogenesis is the process by which new cultures are created.
Ch 4.
Explanation: an answer to a why question
Scientists try to achieve two kinds of explanation: associations and theories.
Associations and Relationships
One way to explain something is to say how it conforms to a general principle or
relationship. The truth of relationship is suggested by repeated observations, such relationships are
called laws when most scientists accept them.
In social science, associations are usually stated probabilistically; that is, we say two or
more variables tend to be related in a predictable way, which means that there are usually
one exceptions.
John Whiting found correlation of societies with low protein diets tend to have long sex
taboo, a statistical association.
Theories: explanations of laws and statistical associations
John Whiting theorized long postpartum sex taboo is adaptation to tropical environments
where major food staples are low in protein. Such environments have babies who arevulnerable to protein-deficiency disease or kwashiorkor.
A theory is complicated, containing series of statements. Associations usually state quite
simply that there is a relationship between two or more measured variables.
Statistical associations or laws are based entirely on observations.
Why Theories Cannot be proved
No theories can be proved or true because many of the concepts and ideas in theories are
not directly observable and therefore not verifiable.
Photon is theoretical construct or cant be observed or verified directly.
Falsification: shows that a theory seems to be wrong, is the main way theories are
judged. Generating theories
Two types of procedure help anthropologists produce explanations of cultural phenomena:
single case analysis, and comparative study.
Evidence: Testing Explanations
Operationalization and Measurement
Operational definition: a description of the procedure that is followed to measure the
variable.
Whiting predicted society with root and tree crops (cassava, bananas) have low protein
diet, cereal crops (wheat, oats, barley, corn) have medium protein diet, and society
dependent on hunting and fishing have high protein.
Measure something is to say how it compares with other things on some scale of variation.
Sampling
Before researchers can sample randomly, they must specify the sampling universe, that is
list of cases to be sampled from.
Statistical Evaluation
Researchers construct contingency table
Probability value (p-value): likelihood that the observed result or a stronger one could
have occurred by chance.
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P-value of .05 or less are said to have statistically significant results.
Cultural lag: occurs when change in once aspect of culture takes time to produce change
in another aspect.
Types of research in cultural anthropology
Type of research in cultural anthropology classified according to two criteria: spatial scope
of study (analysis of single society, societies in region, or worldwide sample of societies),
and temporal scope of study (historical versus nonhistorical).
Ethnography Participant-observation: living among the people one is studying and observing and
taking part in important events of the society and questioning people about their native
customs.
Ethnography: description and analysis of a single society.
to find a good informant, anthropologists use the cultural consensus model or asking
samples of people about a particular culture domain.
Ethics in Fieldwork
Should conflict arise in ethical obligations, most important obligation is to protect the
interests of the people they study.
Historical Research Ethnohistory: consist so studies based on descriptive materials about a single society at
more than one point in time.
Ch 6. Getting Food
Foraging: food collection
Foragers/hunger-gatherers live in marginal areas of the earth, deserts, arctic, tropical
forests.
Studying foragers requires cautious inferences because 1. They lived in all environments,
2. They evolve, 3. They interact with societies that did not exist until after 10,000 years
ago.
Australian Aborigines Ngatatjara avg less than 8 in of rain per year.
Ngatatjara were nomadic and women gathered fruits and water, males hunted, emus and
kangaroos.
Inuit
General Features of Foragers
Most live in small communities and follow nomadic lifestyle.
Do not recognize individuals land rights,
Division of labor based largely on age and gender.
Survey of 180 societies, gathering important to 30% of surveyed societies, hunting to
25%, and fishing to 38%.
Men usually contribute more to food-getting than women do.
Prefer foragers because allows to recognize important of fishing.
Kung spend 17 avg collecting food per week. 6 hrs making tools, 19 hrs doing housework.
Complex Foragers
Horticulture
Horticulture: growing of crops of all kinds with relatively simple tools and methods in
absence of permanently cultivated field.
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Two kinds of horticulture: dependence on extensive (shifting) cultivation where land is
worked for short time and then let wildlife grow (slash-and-burn technique), and
dependence on long growing tree crops.
Yanomamo is horticulture society.
Yanomamo live in lean-tos with inner side open to central plaza. Get most of calories from
garden produce, spend most time foraging . Use slash and burn planting plantains,
manioc, sweet potato, taro, and plants for medicine. Move village every 5 yrs.
Extensive cultivation requires lots of territory because new gardens are not cleared untilforest grows back.
Samoans
Horticulture supports larger more densely populated communities, way of life is more
sedentary, some have permanent villages because they depend on tree crops.
Intensive agriculture
Use techniques that enable permanent field cultivation.
Rural Greece
Agriculture year begins March with pruning of grape vines and hoeing of fields.
Winemaking begins September after grain harvest
Villagers use horses to plow wheat fields in October and November, they sow the seed byhand.
Wheat crop harvested following summer.
Cotton and tobacco are main cash crops.
Rural Vietnam
Khan Hau, wet rice cultivation is principal agricultural activity
General Features of Intensive Agricultural Societies
More likely to have towns and cities, high degree of craft specialization, complex political
organization, large difference in wealth and power.
Longer hours than horticulturalists
Men avg. 9 hrs work a day, 7 days a week; women avg. 11 hrs/day.
Work of women in intensive agricultural societies involves food processing and house work
Women also spend lot of time working in fields
Intensive agricultural societies more likely to face famine and food shortages
Producing for market calls for higher yield crops rather than those that are drought
resistant or require less nutrients
Farmers tend to concentrate on one crop.
Commercialization and Mechanization of Agriculture
Worldwide trend for intensive agriculturalists to produce more and more for a market
(commercialization) Involves increasing dependence on buying and selling with money.
Increase in commercialization of agriculture is associated with several trends:
1. Farm work becoming more mechanized because migration to industrial service jobs in
town and cities or hired hand labor become too expensive.
2. Emergence and spread of agribusiness, large corporation-owned farms operated by
multinational compaies and worked entirely by hired labor.
3. Reduction in proportion of population engaged in food production
In US less than 2% of population work on farms.
4. Much of produce is shipped to or received from markets in other countries
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Pastoralism
Some societies depend mostly on domesticated herds of animals that feed on natural
pasture (Pastoralism)
Pastoralists get protein from animals in form of milk and blood.
Trade animals for plant foods and other necessities.
Basseri Pastoralists
Herds of sheep and goats.
Migratory exploitation of grazing lands within territory, about 15,000 sq mi. Il-rah (tribal road): migration concept or route
Wool and hide are traded but are important to tribe.
Women are skilled spinners and weavers
woven goat hair provides for winter cloths because it insulates and repels water,
Lapps/Saami
Practice reindeer herding in NW Scandinavia intensively or extensively
Intensive system: constantly under observation within fenced area, accustomed to human
contact
Extensive system: allowing animals to migrate over large area, milking, breaking in and
corralling are harder.
Lapps eat meat of bull, which are slaughtered in fall after mating season
Meat and hides frequently sold or bartered for other food and necessities
General Features of Pastoralism
Practiced in grassland and semiarid habitats
Most are nomadic
Individuals or families decide what animals, but community decides when and where to
move.
More vulnerable than foragers and horticulturalists to famine and food shortages
Environmental Restraints on Food-Getting Farther away from equator, foragers depend much less on plants for food and much more
on animals.
80% of all societies practice horticulture or simple agriculture are in tropics, where as 75%
of all societies that practice intensive agriculture are not in tropical forest environments.
Pastoralism practiced in regions of steppes (dry, low grass cover), prairies (taller, better
watered grass), or savannas (tropical grasslands).
Technological, social, and political factors rather than environmental factors determine
what kind of food-getting can be practiced in a given environment.
Origins of Food Production
8000 BC first evidence of changeover to food production, cultivation and domestication ofplants and animals in Near East.
Lewis Binford and Kent Flannery model: change in external circumstance, not necessarily
environmental, must have induced or favored changeover to food production.
Binford-Flannery model focuses on population pressure in small area as incentive to turn
to food production.
Archaeologists returned to idea that climatic change played role in emergence of
agriculture.
Ch 7.
Natural Resources: Land
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Foragers
Do not have private ownership of land.
Among foragers heavily dependent on fishing in rivers, individual or family ownership is
more common because fishing is more predictable.
Some individuals and families have private rights to trees.
Common in food-collecting societies for groups of individuals or kin, to own land.
Local groups try to maintain exclusive rights to particular territories.
Why some are more territorial than others? When plants and animals collected arepredictably located and abundant, groups are more likely to be sedentary and try to
maintain control over territory.
Horticulturalists
No ownership because rapid depletion of soil necessitates letting some of land lie fallow or
abandoning an area after a few years to move to new location.
Likely to allocate particular plots of land to individuals or families for use
Pastorialists
Pastoralists combine adaptive potential of both foragers and horticulturalists
Like foragers, need to know potential of large area of land.
Like horticulturalists, pastoralists must move when resource is exhausted
Also like horticulturalists, they depend for subsistence on human manipulation of natural
resource, animals, as opposed to horticulturalists land.
Community members have free access to pasture land
Grazing land communally held, customary for pastoralist individuals to own animals
When family herd falls below minimum for survival, they drop out of nomadic life and work
in sedentary agricultural communities. But in doing so, such family does not jeopardize
other pastoral families.
If fortunate were to share herds with unfortunate, all might approach bankruptcy.
Barth argued, individual ownership is adaptive for a pastoral way of life.
Intensive Agriculturalists
Individual ownership of land resources including right to resources and right to sell or
dispose of them is common among intensive agriculturalists.
In US, under Homestead Act of 1862, if a person cleared 160 acres of land and farmed it
for five years, the federal government would consider that person the owner of the land.
Colonialism, the State and Land Rights
Technology
Conservation of Resources: Types of Economic Production
Production: transformation or conversion of resources into food, tools, and other goods.
Incentive for Labor Subsistence economy: A nonprofit motive to work primarily for their own consumption
When resources are converted for household consumption, people will work harder if they
have more consumers in the household
Chayanovs Rule: people will work harder when theres more consumers and work less
when theres more workers.
Forced and required labor
Corvee: system of required labor
Division of labor: Gender and Age
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Children in nomadic had no work but were given lots of chore from helping with animals to
helping with harvest and food processing.
Beyond Age and Gender
Organization of Labor
Making decision about Work
Optimal foraging theory: frequent source of ideas about choices.
Distribution
Three systems often coexist in a society, the predominant system seems to be associatedwith the societys food-getting technology and level of economic development
Three types of distribution: reciprocity, redistribution, market or commercial exchange.
Reciprocity
Giving and taking without the use of money.
Exchange of goods and service without expectation of return gift.
Givers may derive economic and psychological benefits in addition to reproductive
benefits.
Sharing more likely when resources are unpredictable
Balanced Reciprocity
Explicit and short term in expectations of return
Cooperative work party or kuu
Gift exchange are personal and involve creation or perpetuation of some kind of enduring
relationship
Commodity exchange focus on objects or services received.
Kulu Ring
Horticultural Trobriand Islanders worked out scheme for trading ornaments, food and
other necessities with neighboring islands.
Trade is hidden in complex ceremonial exchange, called kuluring, an exchange of valued
shell ornaments across a set of far-flung islands.
Two ornaments: white shell armbands (mwali) given only in counterclockwise direction
and red shell necklaces (soulava) given in clockwise direction.
Possession of one or more of the ornaments allows a man to organize an expedition to
home of one of his trading partners on another island.
High point of expedition is ceremonial giving of valued kulu ornaments.
Redistribution
Accumulation of goods or labor by a particular person , or in a particular place, for the
purpose of subsequent distribution
Market or Commercial Exchange
Market or commercial exchange: exchange or transactions in which prices are subject tosupply and demand
Kinds of money
General-purpose money: money performs the basic functions of serving as accepted
medium of exchange, a standard of value, and store of wealth. As a medium of exchange,
allows all goods and services to be valued in the same objective way.
Money has no intrinsic value; rather society determines its value
Where food production per capita is not sufficient to support a large population of
nonproducers of food have special-purpose money, objects of values for which only
some goods and services can be exchanged on the spot through balanced reciprocity
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