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1 PROFORMA FOR PREPARATION OF ANNUAL REPORT (April 2018-March 2019) APR SUMMARY (Note: While preparing summary, please don’t add or delete any row or columns) 1. Training Programmes Clientele No. of Courses Male Female Total participants Farmers & farm women 40 655 703 1358 Rural youths 1 20 5 25 Extension functionaries 2 53 30 83 Sponsored Training 7 186 94 280 Vocational Training - - - - Total 50 914 832 1746 2. Frontline demonstrations Enterprise No. of Farmers Area (ha) Units/Animals Oilseeds - - - Pulses 1 4 10 Cereals 3 12 30 Vegetables 2 8 20 Other crops 5 20 50 Total Livestock & Fisheries 1 4 10 Other enterprises 3 - 30 Total Grand Total 15 48 150 3. Technology Assessment & Refinement Category No. of Technology Assessed & Refined No. of Trials No. of Farmers Technology Assessed Crops 6 26 25 Livestock Various enterprises 2 10 5 Total Technology Refined Crops Livestock Various enterprises Total Grand Total 8 36 30 4. Extension Programmes Category No. of Programmes Total Participants Extension activities 58 - Other extension activities - - Total 58 -

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  • 1

    PROFORMA FOR PREPARATION OF ANNUAL REPORT (April 2018-March 2019)

    APR SUMMARY (Note: While preparing summary, please don’t add or delete any row or columns)

    1. Training Programmes

    Clientele No. of Courses Male Female Total

    participants

    Farmers & farm women 40 655 703 1358

    Rural youths 1 20 5 25

    Extension functionaries 2 53 30 83

    Sponsored Training 7 186 94 280

    Vocational Training - - - -

    Total 50 914 832 1746

    2. Frontline demonstrations

    Enterprise No. of Farmers Area (ha) Units/Animals

    Oilseeds - - -

    Pulses 1 4 10

    Cereals 3 12 30

    Vegetables 2 8 20

    Other crops 5 20 50

    Total

    Livestock & Fisheries 1 4 10

    Other enterprises 3 - 30

    Total

    Grand Total 15 48 150

    3. Technology Assessment & Refinement

    Category No. of Technology

    Assessed & Refined

    No. of Trials No. of Farmers

    Technology Assessed

    Crops 6 26 25

    Livestock

    Various enterprises 2 10 5

    Total

    Technology Refined

    Crops

    Livestock

    Various enterprises

    Total

    Grand Total 8 36 30

    4. Extension Programmes

    Category No. of Programmes Total Participants

    Extension activities 58 -

    Other extension activities - -

    Total 58 -

  • 2

    5. Mobile Advisory Services

    Name of

    KVK

    Message Type

    Type of Messages

    Crop Livest

    ock

    Weathe

    r

    Mark

    e-ting

    Awa

    re-

    ness

    Other

    enterpr

    ise

    Total

    Text only 1020 - - - - - 1020

    Voice only - - - 20 500 960 1480

    Voice & Text both

    50 - - - - - 50

    Total Messages 1070 - - 20 500 960 2550

    Total farmers

    Benefitted 1070 - - 20 1610 960 3660

    6. Seed & Planting Material Production

    Quintal/Number Value Rs.

    Seed (q)

    Planting material (No.) 1300 37815

    Bio-Products (kg) 6200 72450

    Livestock Production (No.)

    Fishery production (No.)

    7. Soil, water & plant Analysis

    Samples No. of Beneficiaries Value Rs.

    Soil 113 37815

    Water 20 -

    Plant - -

    Total

    8. HRD and Publications

    Sr. No. Category Number

    1 Workshops -

    2 Conferences -

    3 Meetings -

    4 Trainings for KVK officials 23

    5 Visits of KVK officials 15

    6 Book published 1

    7 Training Manual 14

    8 Book chapters -

    9 Research papers -

    10 Lead papers -

    11 Seminar papers -

    12 Extension folder 10

    13 Proceedings 14

    14 Award & recognition 8

    15 On going research projects 3

  • 3

    DETAIL REPORT OF Annual Progress Report 2018-19

    1. GENERAL INFORMATION ABOUT THE KVK

    1.1. Name and address of KVK with phone, fax and e-mail

    Address Telephone E mail

    Office FAX

    Krishi Vigyan Kendra,

    AC & RI (TNAU), Madurai

    – 625 104.

    0452 –

    2422955 - [email protected]

    1.2 .Name and address of host organization with phone, fax and e-mail

    1.3. Name of the Programme Coordinator with phone & mobile No

    Name Telephone / Contact

    Residence Mobile Email

    Dr. ChelviRamessh, Ph.D.,

    Programme Coordinator 9443185237 9443185237 [email protected]

    1.4. Year of sanction: 2004

    1.5. Staff Position (as on 31th March, 2019)

    Sl. No.

    Sanctioned post Name of the incumbent Designation Discipline Pay Scale

    (Rs.)

    Present

    basic (Rs.)

    Date of

    joining

    Permanent

    /Temporary

    Category

    (SC/ST/ OBC/ Others)

    1 Programme

    Coordinator &

    Associate. Professor

    (Agronomy/

    Extension)

    Dr.ChelviRamessh Programme

    Corodinator/

    Assoc. Prof

    (Agronomy)

    Agronomy 37400-

    67000 +

    GP.9000

    40240 06.04.2017 Permanent

    MBC

    2 SMS – I Asst. Professor

    (Extension/Agronomy)

    Dr.G.Selva rani Assistant Professor

    (Agrl.

    Extn.)

    Agrl.Extn 15600-39100 +

    GP.8000

    26600 21.05.2018 Permanent MBC

    3 SMS –II

    Asst. Professor

    (Agroforestry /Plant

    Breeding/Seed Science

    & Technology)

    Dr.K. Anandhi Assistant

    Professor

    (PB&G)

    Plant

    Breeding

    15600-

    39100 +

    GP.7000

    20990 23.05.2018 Permanent OC

    4 SMS –III

    Asst. Professor

    (Agrl.. Engineering)

    Dr.S.Krishna kumar Assistant

    Professor

    (SS &AC)

    Soil

    Science

    15600-

    39100 +

    GP.7000

    20990 21.05.2018 Permanent BC

    5 SMS –IV Asst. Professor

    (Horticulture)

    Dr.R.Arun Kumar Assistant Professor

    (Hort.)

    Horticulture 15600-39100 +

    GP.8000

    26600 31.08.2015 Permanent BC

    Address Telephone E mail

    Office FAX

    Tamil Nadu Agricultural

    University,

    Coimbatore-641 003

    Office

    0422-

    6611233

    Fax

    0422-

    6611433

    [email protected]

    mailto:[email protected]:[email protected]

  • 4

    6 SMS – V

    Asst. Professor

    (Home Science)

    Dr.S.Arokia

    mary

    SMS(HSC) Home

    Science

    15600-

    39100 +

    GP.7000

    26600 08.03.2019 Permanent BC

    7 SMS –VI

    Asst. Professor

    (Plant Protection- Agrl. Ento / Plant

    Pathology)

    Dr.B.Usharani Assistant

    Professor

    (Agrl. Ento.)

    Agrl.

    Entomology

    15600-

    39100 +

    GP.8000

    26600 08.04.2015 Permanent BC

    8 Programme Assistant

    (Technical)

    Tmt.N.Ramya Programme

    Asst.

    (Computer)

    Computer

    Application

    Level 13 54200 11.04.2017 Permanent SC

    9 Programme Assistant

    (Computer)

    Th.C.Karunaithasan Programme

    Asst.

    (Technical)

    Agronomy Level 13 45400 12.10.2015 Permanent MBC

    10 Farm Manager Tmt.E.Kayathiri

    devi

    Farm

    Manager

    Agriculture Level 13 45400 05.05.2015 Permanent SC

    11 Office Superintendent

    cum Accountant

    Tmt.T.M.Thenmozhi Assistant - Level 13 31200 21.07.2014 Permanent BC

    12 Junior Steno cum

    Computer Operator

    Tmt.A.Ambika Junior

    Assistant

    cum Typist

    - Level 8 20700 08.03.2018 Permanent BC

    13 Driver cum Mechanic Th.T.Dharmaperumal Driver - Level 8 35200 16.04.2008 Permanent BC 14 Driver cum Mechanic Vacant - - - - - - - 15 Supporting Staff Th.A.Nagarajan PUSM - Level 1 24500 01.12.2014 Permanent BC 16 Supporting Staff Tmt.V.Ayya mmal PUSM - Level 1 18200 10.11.2018 Permanent BC

    1.6. Total land with KVK (in ha) :

    S.

    No.

    Item Area (ha)

    1 Under Buildings 0.83 2. Under Demonstration Units 0.60 3. Under Crops 2.30 4. Orchard/Agro-forestry 2.00 5. Others (Attached to the College) 15.17 Total 20.90

    1.7. Infrastructural Development: A) Buildings

    S.

    No.

    Name of

    building

    Source

    of

    funding

    Stage

    Complete Incomplete

    Completion

    Date

    Plinth

    area

    (Sq.m)

    Expenditure

    (Rs.)

    Starting

    Date

    Plinth

    area

    (Sq.m)

    Status of

    construction

    (Completed/

    in progress/

    to be

    initiated)

    1. Administrative

    Building ICAR 10.03.2008 548.5 43,86,000 - - Complete

    2. Farmers Hostel ICAR 15.04.2008 305 26,75,000 - - Complete

    3. Staff Quarters

    (No.) ICAR 15.04.2008 251.51 31,50,000 - - Complete

    4. Demonstration

    Units 30.03.2011 4.32 5,000 - -

    Complete

    Vermi

    Compost ICAR 30.03.2019 168 95,100 - -

    Complete

  • 5

    B) Vehicles

    Type of vehicle Year of

    purchase Cost (Rs.)

    Total

    km. Run Present status

    Jeep Mahindra Bolero SUV 2017 7,75,477 38007 Good condition

    Tractor - Mahindra

    Model 575D I45 HP Boomi

    Putra

    2005 4,99,999 9416 hrs

    Not in good

    working

    condition

    Two wheeler-Bike Hero

    Honda CD DLX 2006 40,000 116286 Good condition

    Two wheeler-Bike Honda

    Activa 2009 50,000 47668 Good condition

    C) Equipments & AV aids

    Name of the equipment Year of

    purchase

    Cost

    (Rs.) Present status

    Slide projector with accessories 2005 24,640 Condemned

    OHP with accessories 2005 24,850 Condemned

    Toshiba ES 160 copier 2005 75,000 Condemned

    Computer with accessories 2005 74,950 Good condition

    Camcorder 2006 20,000 Condemned

    Lap top computer 2007 46,000 Condemned

    LCD Projector 2007 53,500 Condemned

    Furniture 2007 4,00,000 Good condition

    RICOH MP 2014MD DDST copier 2017 65,000 Good condition

    CCTV 2017 40,000 Good condition

    Biometric Unit 2018 9,900 Good condition

    Desktop computers(2 nos.) 2019 91,998 Good condition

    Printers (2 nos.) 2019 22,140 Good condition

    LCD Projector 2019 26,750 Good condition

    Shade Net

    Nursery ICAR 31.03.2012 18 4,62,000 - -

    Complete

    Minimal

    Processing

    Unit

    ICAR 10.10.2017 240

    sq.m 60,000 - -

    Complete

    Roof top

    garden ICAR 10.10.2017 60 sq.m 20,000 -

    Complete

    Mushroom unit ICAR 10.10.2017 60 sq.m 20,000 - - Complete

    5. Fencing 30.03.2011 700m 5,00,000 - - Complete 6. Threshing floor

    & Seed hub go down

    IIPR

    under NFSM

    - - 3,50,0000 01.04.2016 1 (25 x 25) 1(25 x 12)

    In progress

  • 6

    1.8. A). Details SAC meeting* conducted in the year

    Sl.No. Date No of

    Participants

    Salient Recommendations

    1. 29.11.2018 50 A detailed survey on the nematode incidence of Guava

    plantation in Ayakudi cluster of Dindigul district may be

    undertaken and report to be submitted by the SMS

    (Horticulture) of KVK, Madurai and Professor

    (Nematology), AC&RI, Madurai

    Awareness on Trade Mark may be created among the

    entrepreneurs promoted by KVK besides assisting them

    to obtain the same

    Seed drill sowing may be scaled up to enhance pulses

    production in Madurai district by KVK with the support

    of AC&RI, Madurai

    The Deputy Director of Horticulture, Madurai may

    expedite action to revive the Zonal Workshop for

    officials of Department of Horticulture which was in

    vogue earlier

    Farmers’ Data Base may be strengthened

    Steps may be taken to get registered in M- Kisan Portal

    with the help of ATARI

    Model Nutri garden should be established at KVK farm

    Front Line Demonstration to promote soil nutrient status

    to be proposed in the ensuing action plan, 2019 – 20

    Impact study of training programmes organized at KVK,

    Madurai during 2017-18& 2018-19 may be conducted

    and report should be submitted within six months to the

    Directorate of Extension Education, TNAU, Coimbatore

    and ATARI, Hyderabad

    List of entrepreneurs who were promoted by KVK,

    Madurai may be prepared and circulated among the

    members

    ATARI, Hyderabad Agro forestry model may be

    established at KVK farm

    The Dean, AC& RI, Madurai may speed up renovation

  • 7

    of the existing building opposite to Malayalathanpatti

    gate of Agricultural College & Research Institute,

    Madurai and the same be converted as Sales Counter for

    the sale of produce of KVK, College and farmers

    Information on Government schemes available with all

    the line departments should be explained during all the

    trainings conducted by KVK

    The services of NABARD may be effectively utilized in

    the KVK adopted villages

    Popularization of Desi Chick breeds, Aseel may be made

    through campaign mode

    Success story of farmers may be documented and

    broadcasted in All India Radio,Madurai

    Livestock models may be established at KVK for the

    benefit of farmers (DEE,TANUVAS, Chennai) Impact of

    Soil Health Card usage should be conducted

    Representative horticultural farmers may be nominated as

    SAC members or as special invitees to take part in the

    SAC meeting of KVK, Madurai

    Officials from the Department of Agricultural

    Engineering may be involved in KVK trainings to explain

    the schemes available and usage of agricultural

    implements

    Radio talks on KVK activities, Uzhavan app,

    decomposition of agricultural wastes, processing and

    value addition, government schemes etc., may be given

    for benefit of farming community

    Training on importance of Soil Health Card, PMFBY and

    waste recycling may be given

    * Attach a copy of SAC proceedings along with list of participants

    Proceedings of Xth SAC meeting of KVK, Madurai held on 29.11.2018

    Tenth Scientific Advisory Committee meeting of KVK, Madurai was conducted at

    Krishi Vigyan Kendra, Agricultural College and Research Institute, Madurai on 29.11.2018

    under the Chairmanship of Honourable Vice Chancellor, TNAU, Coimbatore. The

    programme was started with the invocation and welcome address by Dr. ChelviRamessh,

  • 8

    Programme Coordinator of KVK, Madurai. This was followed by the self-introduction of

    the SAC members and invited participants.

    Honourable Vice Chancellor, TNAU, Coimbatore who is the President of the

    Scientific Advisory Committee presided over the function. Dr.Y.G.Prasad, Director,

    ATARI, Zone X, Hyderabad, Dr. H.Philip, Director of Extension Education, TNAU, Dr.

    N.K.Sudeep Kumar, Director of Extension Education, TANUVAS, Dr.S.Suresh, Dean, AC

    & RI, Madurai, Dr.S.Amutha, Dean, CSC&RI, Madurai and Dr. A. Baskaran, Principal

    Scientist, Zone X, Hyderabad participated. The Scientific Advisory Committee members

    viz., the Joint Director Agriculture, Deputy Director of Horticulture, Executive Engineer

    (Agricultural Engineering), Regional Joint Director of Animal Husbandry, District

    Consultant (NFSM), Deputy Director, Water Management Training Institute, DDM

    (NABARD), Canara Bank Manager (Lead Bank), Manager (District Industrial Centre),

    representatives from the Department of Forest, Department of Sericulture, Department of

    Fisheries, District Social Welfare Office, Programme Executives from All India Radio and

    farmers’ representatives attended the meeting.

    During his opening remarks, Honourable Vice Chancellor, TNAU, Coimbatore

    indicated that KVKs play vital role in transferring the technologies to the farmers and

    added that 13 KVKs are under TNAU at present and two more KVKs for Tiruppur and the

    Nilgiris districts are expected to be sanctioned to TNAU by ICAR, New Delhi. He insisted

    that research and extension should be focused in pulses and oilseeds since self-sufficiency

    has been attained in rice and horticultural crops. Recycling of agricultural wastes to wealth

    should be aimed at, he further added.

    Dr. ChelviRamessh, Programme Coordinator presented the action taken report on

    the recommendations of IXth SAC highlights of technologies disseminated during 2017 -18

    and current year progress of work pertaining to KVK, Madurai.

    The following recommendations were given by the dignitaries and SAC members;

    A detailed survey on the nematode incidence of Guava plantation in

    Ayakudi cluster of Dindigul district may be undertaken and report to be submitted by

    the SMS (Horticulture) of KVK, Madurai and Professor (Nematology), AC&RI,

    Madurai (Honourable Vice Chancellor, TNAU,Coimbatore)

    Awareness on Trade Mark may be created among the entrepreneurs

  • 9

    promoted by KVK besides assisting them to obtain the same

    (Honourable Vice Chancellor, TNAU, Coimbatore)

    Seed drill sowing may be scaled up to enhance pulses production in

    Madurai district by KVK with the support of AC&RI, Madurai (Honourable

    Vice Chancellor, TNAU, Coimbatore)

    The Deputy Director of Horticulture, Madurai may expedite action to revive

    the Zonal Workshop for officials of Department of Horticulture which was in vogue

    earlier (Honourable Vice Chancellor, TNAU,Coimbatore)

    Farmers’ Data Base may be strengthened (Director, ATARI,Hyderabad)

    Steps may be taken to get registered in M- Kisan Portal with the help of

    ATARI (Director, ATARI, Hyderabad)

    Model Nutri garden should be established at KVK farm (Director, ATARI,

    Hyderabad)

    Front Line Demonstration to promote soil nutrient status to be proposed in

    the ensuing action plan, 2019 – 20 (DEE, TNAU,Coimbatore)

    Impact study of training programmes organized at KVK, Madurai during

    2017-18 & 2018-19 may be conducted and report should be submitted within six

    months to the Directorate of Extension Education, TNAU, Coimbatore and ATARI,

    Hyderabad (DEE, TNAU,Coimbatore)

    List of entrepreneurs who were promoted by KVK, Madurai may be

    prepared and circulated among the members (DEE, TNAU,Coimbatore)

    Agro forestry model may be established at KVK farm (DEE, TNAU,Coimbatore)

    The Dean, AC& RI, Madurai may speed up renovation of the existing

    building opposite to Malayalathanpatti gate of Agricultural College & Research

    Institute, Madurai and the same be converted as Sales Counter for the sale of produce

    of KVK, College and farmers (Honourable Vice Chancellor, TNAU,Coimbatore)

    Information on Government schemes available with all the line departments

    should be explained during all the trainings conducted by KVK (DEE,

    TNAU,Coimbatore)

    The services of NABARD may be effectively utilized in the KVK adopted

    villages (DEE, TNAU, Coimbatore)

    Popularization of Desi Chick breeds, Aseel may be made through campaign

    mode (Regional Joint Director of Animal Husbandry, Madurai and DEE, TNAU,

    Coimbatore)

    Success story of farmers may be documented and broadcasted in All India

    Radio, Madurai (DEE, TANUVAS, Chennai)

    Livestock models may be established at KVK for the benefit of farmers

  • 10

    (DEE, TANUVAS,Chennai)

    Impact of Soil Health Card usage should be conducted (Principal Scientist,

    ATARI,Hyderabad

    Representative horticultural farmers may be nominated as SAC members or

    as special invitees to take part in the SAC meeting of KVK, Madurai (DDH, Madurai)

    Officials from the Department of Agricultural Engineering may be involved

    in KVK trainings to explain the schemes available and usage of agricultural

    implements (Executive Engineer, Department of Agricultural Engineering, Madurai)

    Radio talks on KVK activities, Uzhavan app, decomposition of agricultural

    wastes, processing and value addition, government schemes etc., may be given for

    benefit of farming community (Programme Executive, All India Radio,Madurai)

    Training on importance of Soil Health Card, PMFBY and waste recycling

    may be given (Programme Executive, All India Radio,Madurai)

    Mr. T.Radhakrishnan, NFSM Consultant for Madurai District appreciated the

    efforts of the Programme Coordinator and scientists of KVK, Madurai for implementing

    tractor drawn seed drill sowing in five rain fed blocks of Madurai district during rabi, 2018

    which resulted in uniform crop stand together with the high yielding variety enhanced

    pulses productivity in Madurai district to the tune of 1250 kg / ha on an average.

    DDM (NABARD) and Manager (DIC) briefed about the schemes and loans

    available with them for the betterment of farming community and requested KVK to

    facilitate farmers and budding entrepreneurs to make effective use ofthem.

    The Dean, AC& RI, Madurai briefed the evaluation of life fencing models for

    control of peacock, wild boar etc., at AC & RI, Madurai to the query raised by the Forest

    Ranger regarding the measures to prevent the agricultural loss by the wild animals and

    assured that facilities are created at par with the TNAU Main campus to cater to the needs

    of farming community and line departments. The Dean, CSC & RI, Madurai requested

    participants to utilize the facilities available at CSC & RI with regard to processing,

    preservation and value addition to enhance the income and livelihood of farmers and

    entrepreneurs.

    Mrs. Lavanya Deepa, progressive farmer cum entrepreneur made a request to create

    common pooling centres for the collection of agricultural wastes especially straw and

    stoverduring the harvest season to avoid wastage and to facilitate recycling.

    Honourable Vice Chancellor, TNAU, Coimbatore responded that it is possible with the

  • 11

    cooperation of farmersonly.

    Mrs. Ellammmal, progressive farmer pleaded to arrange facilities for drying of

    paddy during the first season as it coincides with the rainy season.

    Honourable Vice Chancellor, TNAU, Coimbatore directed the Joint Director of Agriculture

    to do theneedful.

    Mr. Arunachalam, SAC member requested his innovation for Dryland Paddy Drum

    Seeder needs to be recognized, for which Honourable Vice Chancellor, TNAU,

    Coimbatore instructed the Programme Coordinator of KVK, Madurai to assist in evaluating

    the seeder at testing centre of AEC &RI, Kumulur and registering in Agri Business

    Incubation Centre.

    Honourable Vice Chancellor, TNAU, Coimbatore invited Mr. V.Krishnan,

    progressive farmer to visit exhibition on low cost machines to be organized at Coimbatore

    in response to his request to arrange for low cost paddy transplanter for small and marginal

    farmers

    The Director of Extension Education, TNAU, Coimbatore appreciated the KVK

    team for the positive feedback from all the line departments. He emphasized on conducting

    impact

    study of trainings and other interventions of KVK, strengthening of farmers’ database and

    creation of beneficiary matrix to facilitate the rational distribution of inputs among the

    farmers.

    Dr. Y. G. Prasad, Director, ATARI, Zone X, Hyderabad in his closing remarks

    appreciated the KVK team for addressing the key issues of Madurai district. He indicated

    that the role of KVK is very much felt in all the spheres across the country and

    expectations from ICAR are on the increasing trend. Hence, convergence with the line

    departments is the only option to address various issues in agriculture and allied aspects in

    Doubling of farmers Income which is the ultimate objective to be achieved within a time

    frame. He added that KVKs will be allots with one OFT on Fall Army Worm and one FLD

    on soil health aspect during 2019 – 2020. He insisted that need based model demo units

    may be established at KVK utilizing the Revolving Fund. He insisted to take up the ASCI

    trainings and NARI projects in an effective mode.

  • 12

    A booklet on “Production and value addition of Nutricereals” was released by

    honourable Vice chancellor, TNAU and the first copy was received by Dr. Y. G. Prasad,

    Director, ATARI, Zone X, Hyderabad. CDs on frontier technologies for Madurai district

    and success stories of farmers were released by Director, ATARI and received by JDA and

    DDH respectively. The booklet and CDs were distributed to the SAC members.Dr.Usha

    Rani, Subject Matter Specialist (Plant Protection), KVK, Madurai proposed formal vote of

    thanks and the meeting ended with the National Anthem.

    An exhibition on latest varieties, technologies and products of KVK promoted

    entrepreneurs was arranged inside the KVK premises in view of SAC.

    List of Participants

    S.No. Name and Designation Position

    1. Dr. N. Kumar Vice Chancellor, TNAU, Coimbatore

    President

    2. Dr. Y.G.Prasad, Director, ATARI, Zone – X, Hyderabad

    Member

    3. Dr. H. Philip, Director of Extension Education, TNAU, Coimbatore

    Member

    4. Dr. S. Suresh,

    Dean, Agricultural College & Research Institute,

    Madurai

    Member

    5. Dr. S. Amutha,

    Dean, Community Science College & Research

    Institute, Madurai

    Member

    6. Dr. A. Bhaskaran

    Principle Scientist

    ATARI, Zone – X, Hyderabad

    Staff

    7. Th. B. Kumaravadivel Joint Director of Agriculture, Madurai

    Member

    8. Th. G. Boopathi Deputy Director of Horticulture, Madurai

    Member

    9. Er. M. Mureshkumar

    Executive Engineer, Department of Agrl.

    Engineering, Madurai

    Member

    10.

    Dr. R. Rajasekaran,

    Regional Joint Director (Animal Husbandry),

    Madurai

    Member

    11. Th. M. Ramalingam

    General Manager

    District Industries Centre, Madurai

    Member

    12. Tmt. G. Shanthi District Social Welfare Officer, Madurai

    Member

  • 13

    13.

    M. Thangaraja

    Fishery Engineering

    Supervisor

    Dept of Fisheries , Madurai

    Member

    14. S. Arumugham

    Forest Range Officer

    Sholavanthan

    Member

    15. Dr. P.S. Harikrishnaraj

    DDM, NABARD

    Madurai

    Member

    16. Th. K. Arivalagan

    Lead Bank Manager,

    Canara Bank, Madurai

    Member

    17. T. Vivekanandan

    Deputy Director ofn Agriculture

    WMTC, Vinayagapuram

    Member

    18. P. Dhanapalan

    Programme Executive Farm house

    All India Radio, Madurai

    Member

    19. T.J. Shanthi

    Kalki Millet Foods Products

    Madurai

    Entrepreneur

    20. M. Lavanya dheepa

    Vaiyagam Food Products

    Madurai

    Entrepreneur

    21. S. Manickam

    Farm Radio Officer

    AIR, Madurai

    Member

    22. R. Azhagu murugan

    Farm Radio Officer - CCA

    AIR, Madurai

    Member

    23. T. Sivasubramanian

    Scientist D

    Samayanallur

    Member

    24. R. Krishnamoorthy

    Central Silk Board

    Samayanallur

    Member

    25. E. Shanmugapriya Inspector of Sericulture

    Member

    26. T. Sumathi Agri Business (i/c), Madurai

    Member

    27. Dr.M. Senthilkumar Nodal Officer – KVKs, DoEE, TNAU, Coimbatore

    Staff

    28.

    Th.M. Arunachalam

    S/o. S. Maharajan

    Therkkutheru P.O., Melur Taluk

    Madurai – 625 234

    Member

    29. S. Meenakshi W/o Suresh

    Farmer

  • 14

    Malayalathanpatti

    30. M. Rani

    W/o Malaisamy

    Malayalathanpatti

    Farmer

    31. Thilagajothi

    W/o Adhinarayanan

    Kulamanagalam

    Farmer

    32. V. Ellammal

    W/o Venkatraman

    Kattakulam

    Farmer

    33. M. Padmavathi

    W/o Meganathan

    Kattakulam

    Farmer

    34. V. Krishnan Kulamangalam

    Farmer

    35. S. Sarithabanu Vowelthotham

    Farmer

    36. Dr. ChelviRamessh

    Programme Co-ordinator,

    Krishi Vigyan Kendra, AC&RI, Madurai

    Member

    37. Dr.G.Selvarani Assistant Professor(Agrl. Extn.)

    Staff

    38. Dr.K. Anandhi Assistant Professor(PB&G)

    Staff

    39. Dr.S.Krishnakumar Assistant Professor(SS &AC)

    Staff

    40. Dr.R.ArunKumar Assistant Professor(Hort.)

    Staff

    41. Dr. A. Kalaiselvan Assistant Professor(FSN)

    Staff

    42. Dr.B.Usha rani Assistant Professor(Agrl. Ento.)

    Staff

    43. Tmt.N.Ramya Programme Asst. (Computer)

    Staff

    44. Th.C.Karunai thasan Programme Asst. (Technical)

    Staff

    45. Tmt.E.Kayathiridevi Farm Manager

    Staff

    46. Tmt.T.M.Thenmozhi Assistant

    Staff

    47. Tmt.A.Ambika Junior Assistant cum Typist

    Staff

    48. Th.T.Dharmaperumal Driver

    Staff

    49. Th.A.Nagarajan PUSM

    Staff

    50. Tmt.V.Ayyammal PUSM

    Staff

  • 15

    2. DETAILS OF THE DISTRICT (2018-19)

    2.0. Operational jurisdiction of KVKs (Andhra Pradesh & Telangana only)/ Give names of

    districts& Tehsils

    District Profile

    Madurai district is located between 9°30’ and 10°30’ on the North Latitude and 77°28’

    and 78°28’on the East Longitude. It is classified under the Climatic Zone of Southern Plateau

    and Hill Region in the country. Normal tropical climate prevails over the district without any

    sharp variation. The district experiences a tropical hot summer climate from April to June

    and a cold climate from December to February. With the setting in of South-West Monsoon,

    the temperature steadily drops and an equitable climate prevails during the rest of the

    year.This climate is conducive to the cultivation of wet land and dry land crops. Madurai

    district is benefitted from both South-West Monsoon as well as from North-East Monsoon.

    Major portion of the rainfall is received during North-East Monsoon. Average annual rainfall

    of the district is 864.3 mm receive in 42 rainy days.

    The geographical extent of Madurai is 37, 41,473 ha contributing to 2.9 per cent of

    the geographical area of Tamil Nadu State. There are two Revenue divisions, 10 Taluks and

    13 Blocks in the district. Normal tropical climate prevails over the district without any sharp

    variation. The district is basically agrarian, and agriculture is the main occupation. Gross

    Cropped Area is 1, 38,055 ha with forest cover of 50,452 ha. Gross irrigated area is 69,690

    ha, i.e., 48 per cent of gross cropped area including 13,616 tanks. Out of 2.48 lakh dairy

    animals in the district, cow and buffalo stood at 2.15 and 0.33 lakh respectively.

    By virtue of certain basic infrastructural facilities, the district offers ample scope for

    various types of other economic activities viz., textiles, readymade garments, bakery units and

    also floriculture, dairying, inland fisheries, mushroom cultivation etc.

    Agro-climatic zone Southern Zone

    No. of Taluks 10

    No. of Blocks 13

    No. of Villages 664

    No. of Holdings 3.12 lakhs

    Gross cropped area (ha) 137623

  • 16

    Area under irrigation (%) 61

    Sources of irrigation Canal /Well

    Major Soil Types Red Alluvial/Black

    Major crops in Kharif Rice /Groundnut /Maize

    Major crops in Rabi Rice/Cotton/Pulses/Bajra/Sorghum

    Major perennial crops Coconut/Mango/Guava

    Major Livestock Cow/Buffalo/Goat/Poultry

    2.1 Major farming systems/enterprises (based on the analysis made by the KVK)

    S. No Farming system/enterprise

    1. Wetland

    Rice –Rice –Pulse

    Rice- Rice-Fallow

    Rice (Single Crop)-Fallow

    2. Gardenland

    Sugarcane -Sugarcane –Rice

    Banana – Brinjal/ Chillies/ Onion 3. Dryland

    Single and mixed cropping of cotton and pulses

    Millets

    Fodder pulses with lab lab

    2.2 Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography)

    S. No Agro-climatic Zone Characteristics

    1. Agro-climatic Zone

    Southern Region II

    The climate of the zone is warm and dry. The rainfall is

    received during North East Monsoon;Mean annual

    rainfall of this zone is 864.3 mm; The major soil types

    are vertisol and alfisol 2. Agro ecological situation

    Wet and dry ecosystem

    Wet ecosystem mainly depends on canal and well

    irrigation; Dry ecosystem mainly depends on rainfall

    during North-East Monsoon

    2.3 Soil types S. No Soil type Characteristics Area in ha

    1. Pilamedu

    (Clay soil)

    Deep, moderately well drained, fine

    textured soils with clayey surface occurring

    on flat to very gently sloping lands

    74,464

    2. Vylogam

    (Sandy clay

    loam)

    Deep, moderately well drained, moderately

    coarse textured with sandy loam to sandy

    clay loam, surface occurring on flat to

    gently sloping lands

    66,885

    3. Palaviduthi

    (Sandy clay

    loam)

    Very deep, moderately well drained to well

    drained, sandy loam to sandy clay loam,

    surface occurring on gently to moderately

    undulating lands

    64,439

    4. Anaiyur Very deep, poorly drained, moderately fine 24,343

  • 17

    (Sandy clay

    loam)

    textured with sandy clay loam, surface

    occurring on nearly flat to gently sloping

    lands

    2.4. Area, Production and Productivity of major crops cultivated in the district for 2018-19

    S. No Crop Area (ha) Production (Qtl) Productivity (Qtl /ha)

    1. Paddy 55983 2036700 36.38 2. Sorghum 12900 210080 18.49 3. Maize 7000 606720 61.32 4. Cumbu 5900 48420 26.99 5. Greengram 3100 25330 6.78

    6. Redgram 2800 35200 13.97 7. Blackgram 1900 10560 6.94

    8. Groundnut 5500 43980 17.16 9. Cotton 7000 155650 3.32 10. Sugarcane 4000 2583680 880.00

    Horticultural Crops

    S. No Crop Area (ha) Production (Qtl) Productivity (Qtl /ha)

    1. Coconut 11185 1635 lakh nuts 14700 nuts/ha 2. Mango 6630 224310 34.88 3. Banana 2428 1263260 502.89 4. Acid lime 150 6500 30.36 5. Guava 1010 15690 13.56

    6. Onion 489 25720 55.08 7. Brinjal 290 27080 76.51

    8. Bhendi 280 36650 90.69 9. Tomato 250 34820 145.07 10. Chilli 470 2510 7.82 11. Jasmine 2073 176000 87.50

    (Source: Season and Crop Report, 2016- 17) Rabi

    Summer

    S. No Crop Area (ha) Production (Qtl) Productivity (Qtl /ha)

    2.5. Weather data

    Month Rainfall (mm) Temperature 0 C Relative Humidity (%)

    Maximum Minimum

    April 52.6 39.8 25.2 58.0

    May 110.4 39.2 24.3 57.0

    June 24.4 37.5 22.4 58.0

    July 107.2 38.2 26.0 55.0

    August 21.4 36.3 24.8 61.5

    September - 33.9 23.5 67.0

    October - 34.0 23.0 66.0

    November - 32.1 22.3 69.0

    December - 30.8 20.8 69.0

    January - 31.9 19.3 62.0

  • 18

    February 33.7 20.1 62.0

    March - 35.8 21.8 63.0

    (Source: AC&RI, Madurai)

    2.6. Production and productivity of livestock, Poultry, Fisheries etc. in the district(Latest data) Category Population Production Productivity

    Cattle

    Crossbred

    Indigenous

    Buffalo

    Sheep

    Crossbred

    Indigenous

    Goats

    Pigs

    Crossbred

    Indigenous

    Rabbits

    Poultry

    Hens

    Desi

    Improved

    Ducks

    Turkey and others

    Category Area Production Productivity

    Fish

    Marine

    Inland

    Prawn

    Scampi

    Shrimp

    2.7 Details of Adopted Villages (2018-19)

    Sl.No.

    Taluk/ mandal

    Name

    of the block

    Name of the village

    Year of

    adoption

    Major

    crops &

    enterprises

    Major problem identified

    Identified Thrust Areas

    KVK adopted villages

    1 Madurai East

    Madurai East

    Vellayankundram

    puthur

    2018 Paddy Cultivation of poor yielding

    pest and

    disease

    susceptible

    varieties

    Lack of short duration rice varieties with fine

    grain

    Less profit in rice

    cultivation

    Yield loss in paddy due

    to severe incidence of

    leaf folder and sheath

    blight

    2 Thiruman

    galam

    Thirum

    an

    galam

    Mavilipatt

    i

    2018 Vegetabl

    es

    Indiscriminate

    use of

    pesticides

    High incidence of

    YVMV in okra

    High cost of private

    vegetable hybrids

    DFI villages

  • 19

    1 Madurai Thirum

    an galam

    Kangeyan

    atham

    2018 Cotton,

    Millets, Vegetabl

    es

    Cultivation of

    local varieties

    New invasive pests –

    maize fall army worm, coconut rugose spiralling

    whitefly

    2 Madurai Kottamp

    atti

    Lekkadipa

    tti 2018 Coconut,

    Cotton,

    Millets,

    Vegetabl

    es

    Pest and

    disease

    problem

    New invasive pests –

    maize fall army worm,

    coconut rugose spiralling

    whitefly

    High incidence of

    YVMV in okra

    High cost of private

    vegetable hybrids

    2.8 Priority/thrust areas

    S.

    No.

    Crops /

    Enterprises Thrust Area

    1) Paddy Lack of short duration rice varieties with fine grain

    Less profit in rice cultivation

    Yield loss in paddy due to severe incidence of leaf folder and sheath

    blight

    2) Maize New invasive pests – maize fall army worm

    3) Barnyard

    millet Low yield of existing varieties

    4) Pulse Non adoption of Rice fallow Pulse; Low yield of existing varieties

    5) Groundnut Low yield of existing groundnut varieties

    6) Castor Low yield of traditional varieties

    7) Vegetables High incidence of YVMV in okra

    High cost of private vegetable hybrids

    8) Jasmine 40% lower yield during off season. Wide price fluctuation between

    main and offseason markets.

    Prevalence of sulphur defiency

    9) Multiplier

    onion Disease incidence with yield loss of 40%

    10) Chilli High cost of private seeds

    11) Banana Occurrence of micronutrient deficiency

    Post harvest losses and price fluctuation in banana

    12) Coconut New invasive pests – coconut rugose spiralling whitefly

    13) Fodder crops Limited fodder availability

  • 20

    14) Others Lack of awareness on agroforestry models

    Under utilization of crop residues

    Drudgery and poor recovery in manual threshing of millets

    2.9 Salient Achievements of (April 2018-March, 2019) (Mandated activities/ Projects)

    S.No Activity Target Achievement

    1. Technologies Assessed and refined(No.) - -

    2. On-farm trials conducted (No.) 7 8

    3. Frontline demonstrations conducted (No.) 15 15

    4. Farmers trained (in Lakh) 0.018 0.017

    5. Extension Personnel trained (No.) 100 100

    6. Participants in extension activities (in Lakh)

    0.25 0.45

    7. Production of Seed (in Quintal) 15 -

    8. Planting material produced (in Lakh) 5000

    150000

    1300

    9. Live-stock strains and finger lings produced (in Lakh)

    20 -

    10. Soil, Water, plant, manures samples tested (in Lakh)

    0.0040 0.013

    11. Mobile agro-advisory provided to farmers (in Lakh)

    - 0.036

    12. No.of Soil Health Cards issued by Mini Soil Testing Kits (No.)

    - -

    13. No.of Soil Health Cards issued by Traditional Laboratory (No.)

    - 47

    Give Salient Achievements by KVK during the year in bullet points:

    Eight technologies were assessed through OFTs

    Fifteen FLDs were laid out

    One Farm Field School ICM in Onion was conducted

    Fifty trainings were organised to practising farmers and farm women, rural youths, Extension

    functionaries including sponsored trainings

    3660 messages were sent through mobile advisories

    KVK has received 8 awards and recognitions during 2018-19

    There are three ongoing Research Projects

  • 21

    3. TECHNICAL ACHIEVEMENTS

    OFT (Technology Assessment) FLD (crop/enterprise/CFLDs)

    1 2

    Number of

    technologies

    Total no. of Trials Area in ha Number of Farmers

    Targets Achievement Targets Achievement Targets Achievement Targets Achievement

    7 8 35 36 15 15 150 150

    Training (including sponsored, vocational and other

    trainings carried under Rainwater Harvesting Unit)

    Extension Activities

    3 4

    Number of Courses Number of

    Participants

    Number of

    activities

    Number of

    participants

    Clientele Targe

    ts

    Achievem

    ent

    Targe

    ts

    Achievem

    ent

    Targe

    ts

    Achievem

    ent

    Targe

    ts

    Achievem

    ent

    Farmers 36 40 1440 1358 12 12 5000 5165

    Rural

    youth

    11 1 440 25 2 2 40 40

    Extn.

    Functiona

    ries

    11 440 2 83 10 10 100 115

    Seed Production Bioagents/Vermicopmost (Qtl.)/ Planting material (Nos.)

    5 6

    Target Achievement Distributed to no.

    of farmers

    Target Achievement Distributed to

    no. of farmers

    60 62 62 5000 1300 500

    3.b. TECHNOLOGY ASSESSMENT

    Summary of technologies assessed under various crops by KVKs

    Thematic

    areas Crop Name of the technology assessed

    Source of

    technology with

    year

    No. of

    trials

    No. of

    farmers

    Varietal

    Evaluation

    Paddy Assessment of fine grain paddy varieties

    TNAU,2017 5 5

    Integrated Pest

    Management

    Mango Assessment of IPM for Mango hoppers

    IIHR, 2012 5 5

    Brinjal Assessment of Bio-intensive Management

    technologies for ashweevil in brinjal

    IIHR, 2017 5 5

    Maize IPM for maize fall armyworm ICAR, 2018 1 1

    Integrated

    Crop Management

    Moringa Assessment of GR on offseason flowering

    in Moringa var.. Jaffna

    TNAU, 2014 5 5

  • 22

    Integrated

    Disease

    Management

    Rice Assessment of IDM practices for rice

    sheath blight

    IIRR, 2015 5 5

    Others (Pl. specify)

    Assessment of coir pith composting techniques

    CCRI, 2016 5 5

    Amla Assessment of preservatives for

    management of fungal pathogen in

    dehydrated amla products

    TNAU, 2014 5 5

    Total 36 36

    Summary of technologies assessed under livestock by KVKs : Nil

    Thematic areas

    Name of

    the

    livestock

    enterprise

    Name of

    the

    technology

    assessed

    No. of

    trials

    No. of farmers

    Disease Management

    Evaluation of Breeds

    Feed and Fodder management

    Nutrition Management

    Production and Management

    Others (Pl. specify)

    Total

    Summary of technologies assessed under various enterprises by KVKs : Nil

    Thematic areas Enterprise Name of the

    technology assessed

    Source of technology

    with year

    No. of

    trials

    No. of farmers

  • 23

    3.c. TECHNOLOGY ASSESSMENT IN DETAIL

    OFT 1 - Assessment of fine grain paddy varieties

    1 Thematic area : Varietal evaluation

    2 Title : Assessment of fine grain paddy varieties

    3 Scientists involved : SMS (PBG) and PC

    4 Details of farming

    situation

    : Madurai district comes under Periyar Vaigai Command area

    and hence tank and canal water is the main source of

    irrigation for the farmers living here. Soil is sandy loam

    texture and is medium in nitrogen (310 kg/ha), potassium

    (146 kg/ha) and high in phosphorus (22.5 kg/ha). Rice is

    cultivated during the kharif and rabi season after the release

    of water. Short duration varieties are cultivated during kharif

    season and the long duration varieties preferably fine grain

    varieties in view of rate advantage during rabi season.

    The trial was taken up during September, 2018 under

    irrigated condition in Velliyankunadram Pudhur of Madurai

    East block and Vayalur of Madurai west block.

    5 Problem

    definition /

    discription: (one

    paragraph)

    : Rice is a major crop grown in Madurai district as it is lying

    under Periyar Vaigai command area. The existing fine grain

    varieties are much prone to pest and diseases though they

    fetch more price in the market. Farmers have been facing

    disease problem especially blast which on occurrence lead to

    complete economic loss. To fulfill the long felt demand from

    local farmers, KVK, Madurai has undertaken an OFT on

    assessment of fine grain rice varieties in which the new

    variety TKM 13 released by TNAU is introduced to farmers.

    KVK has motivated the farmers to cultivate this new variety

    TKM 13 to demonstrate the disease resistance and fine grain

    as compared to the other varieties.

    6 Technology

    Assessed:

    : Farmers practice:

    TO 1: BPT 5204

    Recommended practice :

    TO 2: TKM 13

    TO 3: CO 52

    7 Critical inputs given:

    (along with quantity

    as well as value)

    : Name Qty/acre

    Input cost

    (Rs.)

    Seed - TKM 13 60 kg 2100

    Seed – CO 52 60 kg 1680

    Pseudomonas 5 kg 600

    MN mixture 5 kg 1750

    Azophos 5 kg 250

  • 24

    8. Results:

    Table : Performance of the technology

    Technology Option No.of

    trials

    Yield

    (t/ha)

    Net Returns

    (Rs./ha) B:C ratio

    Data on Other

    performance

    indicators*

    Duration (days)

    Farmers Practice (BPT 5204)

    5

    5.23 35,044 1.81 137

    Technology 1(TKM 13) 5.83 44,485 2.04 125

    Technology 2(CO 52) 5.56 40,514 1.95 130

    Technology 3(Mention

    details)

    * Other performance indicators: such as pest intensity, weed population, test weight, duration etc

    8.b Description of the

    results

    : Technology option 1, TKM 13 resulted in higher yield

    followed by technology option 3, CO 52 and the least was

    recorded by farmers practice, BPT 5204. Apart from this

    the disease and pest attack especially that of blast was least

    in TKM 13 and CO 52. BPT 5204 was highly susceptible to

    blast which was known to the farmers. Hence TKM 13 will

    be a suitable alternative for fine grain variety BPT 5204.

    The duration is also lesser when compared to the farmers

    practice.

    8.c Constraints faced

    : TKM 13 is moderately resistant to leaf folder and there was

    severe outbreak of leaf folder which was managed through

    Integrated Pest Management strategies.

    9 Feed back of the

    farmers involved

    : The farmers were willing to take up TKM 13 as it is

    resistant to blast and it is fine grain variety fetching good

    price in market

    10 Feed back to the

    scientist who

    developed the

    technology

    : Resistance to pest and disease is the need for the hour.

    Hence, apart from resistance to blast resistance to pest like

    leaf folder should also be concentrated.

    OFT 2 - Assessment of IDM practices for rice sheath blight 1 Thematic area : Integrated Disease Management

    2 Title : Assessment of IDM practices for rice sheath blight

    3 Scientists involved : G. Selvarani,SMS ( Agrl. Extension)

    S. Usharani, SMS (Plant Protection) and Programme Co ordinator

    4 Details of farming

    situation

    : Madurai district comes under Periyar Vaigai Command area and

    hence tank and canal water is the main source of irrigation for the

    farmers living here. Soil is red soil with loam texture and is

    medium in nitrogen (310 kg/ha), potassium (146 kg/ha) and high

    in phosphorus (22.5 kg/ha). Rice is cultivated during the Kharif

    and Rabi season after the receipt of monsoon. The trial was taken

    up during September, 2018 under irrigated condition in

    Kulamangalam and Veerapandi villages of Madurai West block.

  • 25

    5 Problem

    definition /

    discription: (one

    paragraph)

    : Rice is a major crop grown in Madurai district as it is in Periyar

    Vaigai command area. Incidence of major diseases viz., blast,

    sheath blight, sheath rot were noticed in Madurai District. There is

    severe yield loss in rice, due to major pest and diseases.Yield loss

    due to rice sheath blight is estimated to be 25 %. Farmers were

    continuously using carbendazim to control rice Sheath blight. 6 Technology

    Assessed:

    : Farmers practice: TO1: Farmers’ practice (spraying of 0.1%Carbendazim)

    Recommended practice :

    TO2: Neem cake + Pf (S.T+ Seedling Root Dipping + Soil

    Applicn.) –Azoxystrobin 25SC

    TO3: Neem cake + Pf (S.T+ SRD+ Soil Applicn.) – (Tricyclazole

    18% + Mancozeb 62% WP) 7 Critical inputs

    given: (along with

    quantity as well as

    value)

    : Name Qty/acre Input cost (Rs.) Pseudomonas fluorescens Pf1 3 kg 300

    Neem cake 60 kg 1800

    Total 2100

    8. Results: a. Performance of the technology

    Technology Option No. of

    trials

    Yield

    (t/ha)

    Net Returns

    (Rs./ha)

    B:C

    ratio Farmers Practice (TO 1)

    (spraying of 0.1% Carbendazim)

    5

    4.9 27443 1.51

    Technology 2( Neem cake + Pf (S.T+ SRD+

    Soil Applicn.) –Azoxystrobin 25SC)

    5.1

    30732 1.57

    Technology 3 (Neem cake + Pf (S.T+ SRD+

    Soil Applicn.) –(Tricyclazole18% +

    Mancozeb 62% WP)

    5.4 35649 1.67

    Technological Option PDI

    Farmers Practice (TO 1) (spraying of 0.1% Carbendazim) 22.96

    Technology 2 (Neem cake + Pf (S.T+ SRD+ Soil Applicn.)–

    Azoxystrobin 25SC)

    14.11

    Technology 3 (Neem cake + Pf (S.T+ SRD+ Soil Applicn.) –

    (Tricyclazole18% + Mancozeb 62% WP)

    13.11

    8.b Description of the

    results

    : Technology option 3 resulted in higher yield ( 5.4 t/

    ha)followed by technology option 2 (5.1 t/ha) and the least

    was recorded by farmers practice (4.9 t/ha)(spraying of 0.1%

    Carbendazim). Apart from this rice sheath blight incidence

    (PDI)was least in Technology Option 3 (13.11 %) followed

    by TO 2( 14.11). Rice sheath blight incidence was high in

    Farmers practice (22.96) Hence, application of neem cake

    along with combination of chemicals resulted in higher yield

    and less sheath blight incidence.

  • 26

    8.c Constraints faced

    : No constraint was faced during the conduct of this experiment

    9 Feed back of the

    farmers involved

    : The farmers are ready to apply neem cake along with

    Tricyclazole and Mancozeb as it reduces the rice sheath blight

    incidence and increased the yield

    10 Feed back to the

    scientist who

    developed the

    technology

    : Rice variety resistant to sheath blight needs to be developed.

    Neem cake should be used along with chemicals to control the

    disease incidence in rice. Use of Tricyclazole and Mancozeb in

    place of carbendazim is effective against sheath blight.

    OFT 3: Assessment of IPM for Mango hoppers

    1 Thematic area : IPM

    2 Title : Assessment of IPM for Mango hoppers

    3 Scientists involved : Dr. B. Usha Rani

    SMS (Plant Protection)

    4 Details of farming

    situation

    : The trial was conducted during October, 2018 in five selected

    farmers’ fields under irrigated condition in Mooduvarpatti

    (Lat.10.06; Long.78.04) village of Alanganallur block. Soils

    are red loamy with the nutrient status of 223.4:11.9:207.7 NPK

    kg/ha.During the cropping season, 234 mm rainfall was

    received in 14 rainy days.

    5 Problem

    definition /

    discription: (one

    paragraph)

    : Hopper is a serious pest of mango which may cause up to 50

    per cent crop loss in cases of severe infestation. Three species

    of hoppers Idioscopus clypealis, I. nitidulus and Amritodus

    atkinsoni are the most important species of hoppers found on

    panicles, leaves and stems. The wide spread occurrence of the

    pest has been observed in almost all the mango orchards

    surveyed during this flowering season. Large numbers of

    nymphs and adults were noticed and if uncontrolled these can

    cause severe damage by continuously puncturing and sucking

    the sap of tender parts which in turn cause shriveling and

    dropping of flowers. Theses insect pest also damage the crop by

    secreting a sweet sticky substances which encourage the

    development of the sooty mould fungus Maliola and

    Capnodium spp., which gives black look to the trees and affects

    photosynthetic activity. Presently insecticidal control is

    recommended for the management of mango hoppers.

    However, use of chemical insecticides were reported to affect

    the beneficial organisms such as pollinators that are important

    for fruit setting. Hence a need to develop alternate safe eco-

    friendly management strategy such as biological control for the

    control of hoppers was attempted

    6 Technology

    Assessed:

    : T1: Farmers’ practice (Lambda cyhalothrin @ 3 ml /l- 5 sprays)

    T2: Beauveria bassiana @ 108 cfu /ml (3 sprays - off season,

    two sprays at flowering season ) + Neem oil @ 5 ml/lit +

    Imidacloprid 17.8 SL @ 3 ml/ 10lit (2 sprays – Panicle

    Initiation)

    T3: Metarrhizium anisopliae @ 108 cfu /ml (3 sprays at

  • 27

    flowering season ) + Neemsoap @ 10 g/litre + Imidacloprid

    17.8 SL @ 3 ml/10 lit (2 sprays – Panicle Initiation)

    7 Critical inputs

    given: (along with

    quantity as well as

    value)

    : Name Qty/acre

    Input cost

    (Rs.)

    Beauveria bassiana @ 108 cfu /ml 1kg 350

    Metarrhizium anisopliae @ 108

    cfu /ml 1 kg 350

    Neem oil @ 5 ml/lit 1lit 300

    Neem soap 10g/l 125

    8. Results: a. Performance of the technology

    Technology Option No. of

    trials

    Yield

    (t/ha)

    Net Returns

    (Rs./ha)

    B:C

    ratio

    T1 - Farmers’ practice

    5

    20.2 2,13,000 3.4

    T2 – Beauveria bassiana @ 108 cfu /ml +

    Neem oil @ 5 ml/lit + Imidacloprid

    17.8 SL @ 3 ml/ 10lit

    19.2 2,08,000 3.6

    T3 - Metarrhizium anisopliae @ 108 cfu

    /ml + Neemsoap @ 10 g/litre +

    Imidacloprid 17.8 SL @ 3 ml/10 lit

    20.8 2, 32,000 3.9

    Technology

    Option

    Hopper population (No./30 cm length of the panicle)

    Pre

    count

    I

    spray

    II

    spray

    III

    spray

    IV

    spray

    V

    spray

    Mean

    Pollinators

    (Mean

    No./week)

    T1 21.80 14.20 13.00 11.40 8.60 9.40 11.32 50.40

    T2 21.20 17.80 15.20 14.20 13.20 14.40 14.96 185.60

    T3 20.80 15.00 14.00 12.60 9.40 11.80 12.56 224.40

    8.b Description of the

    results

    : Before initiation of treatments the mean pre-count of

    mango hoppers ranged from 20.80 to 21.80 hoppers in 30

    cm length of the panicle. All the biopesticides were found

    to effective in minimizing the incidence of mango hoppers

    at all the days of observations. Technology option 3 was

    most effective in reducing the survival population of mango

    hopper (12.56 /30 cm length of the panicle) with higher

    yield (20.8 t/ha). The higher yield was obviously due to

    maximum numbers of pollinators (224.40 nos/week). Even

    though the hopper population was minimum in Technology

    option 1 the yield obtained was comparable with T3.

    Repeated pesticide application reduced the density of

    pollinators.

    8.c Constraints faced

    : There were no constraints faced while conducting this

    experiment.

    9 Feed back of the

    farmers involved

    : The chemical insecticides recommended for the

    management of mango hoppers in the market, does not

    suppress the population of the hopper up to the satisfaction

  • 28

    of the farmers. However, use of the insecticides is harmful

    to the beneficial insects on the crop in addition to leaving

    pesticide residue and increasing the environmental

    pollution. Hence the farmers were impressed upon the

    usage of Biocontrol agents. The treatment modules having

    bio-insecticides are equally effective and economical for the

    control of mango hoppers

    10 Feed back to the

    scientist who

    developed the

    technology

    : Effect of biocontrol agents alone may be tested in future

    while considering the safety of pollinators

    OFT 4 - Assessment of GR on offseason flowering in Moringa var.. Jaffna

    1. Thematic area : Horticulture – Floriculture- ICM

    2. Title : Assessment of GR on offseason flowering in Moringa var.. Jaffna

    3. Scientists

    involved

    : SMS (Horticulture)

    4. Details of

    farming

    situation

    : For assessment of off season production in Moringa, ten

    year moringa plants were selected in five farmers’ field (each one

    acre) at A.Krishnapuram village of Kallikudi block. The soil is

    chiefly black alluvial soil. The plants are grown in irrigated

    conditions at 3 x 3m spacing and one plant per pit. The initial soil

    fertility status was 261: 15: 280. The total rainfall received in this

    area from July 2018 to February 2019 was 120 mm in 21 days.

    Pruning was done during July 2018, followed by imposing different

    treatments and flowering started from November and the produce

    was harvested during second fortnight of January 2019. The

    fertilizer viz., 200g Ammonium sulphate, 100g SSP & 50g MOP

    was applied in two split doses except SSP. The fertilizers were

    applied one week after pruning The growth regulator was applied

    two weeks after pruning.

    5. Problem

    definition /

    description:

    : Moringa is the prominent dryland crop of Madurai,

    Dindigul, Ramnad, Karur, Trichy districts of southern Tamil Nadu.

    In Madurai, it’s chiefly grown in blocks viz., Kallikudi and

    Usilampatti. It is grown in both alluvial soil and red soil of Madurai

    district. The main season for Moringa is from April to June

    (Summer) and offseason is from December to February (Winter).

    The farmers prune only for leaf production. The peak flowering

    period starts from February and extends till April. During the main

    season the pod fetches from Rs.1.00 to 1.50 per pod i.e. Rs.15/kg.

    However, during off seasons the cost varies from Rs.100 to Rs.125

    per kg. The major problems faced by the farmers during the main

    season are lower price, fluctuation and higher production. And

    during off season, the rain coincides with the flowering period that

    reduces the yield.

    Even during offseason, the number of rainy days coinciding

    with the flower production to be studied, since the cumulative yield

    per bush will have direct effect on marketable yield. This trait

    largely depends up the seasonal influence since, moringa need

    warm and dry climate during the flower production and fruit setting

  • 29

    period.

    6. Technology

    Assessed :

    Technologies assessed Technology released

    T1 – Farm Yard Manure @ 2t/acre/year Farmers Practice

    T2–July pruning + 0.5 % Nitrobenzene (Boom

    flower)

    TNAU, 2012

    T3- July pruning + MC @ 50ppm (Chamatkar) PAJANCOA&RI, 2009

    7. Critical inputs given: (along with quantity as well as value)

    S.No. Critical inputs Quantity Value (Rs.)

    1 Growth regulator 1 lit 10,200

    2 VAM 1 kg 400

    3 Total 10,600/-

    8. a. Results: Performance of the technology

    Technology Option

    No.

    of

    trials

    Season

    of

    harvest

    Yield (t/ha)

    Net

    Returns

    (Rs./ha )

    BCR

    T1- Farmers’ Practice (no pruning)

    5

    April-

    May 17.32 2,81,760 2.84

    T2- July pruning + 0.5 %

    Nitrobenzene (Boom flower)

    Jan-Feb 18.45 8,33,520 4.03

    T3- July pruning + MC @ 50ppm

    (Chamatkar)

    Feb-

    March 15.63 6,62,660 3.40

    Other performance indicators

    Treatments No of pods

    per tree

    Tree

    canopy *

    (m)

    Individual pod

    weight (g)

    Pod length

    (cm)

    T1 221.00 4.38 78.00 82.00

    T2 192.20 3.76 96.00 88.20

    T3 181.80 3.78 86.00 96.60

    Mean 198.33 3.97 85.33 92.46

    *Tree canopy was estimated by Cross method in which the distance between the longest tip

    of the branches at each direction was measured. It was calculated by using the formula (NS +

    EW)/2. Five trees were taken at random and the average was expressed in meters at the time

    of harvest.

    8.b. Description of

    Results

    No of pods per tree The prime character to be observed towards economic

    yield was the number of pods per tree. In this present

    assessment, T1 recorded higher number of pods i.e.221 and

    lower in T3 (181.8). T1 recorded higher than the mean value

    of 198.33 pods per tree. This clearly indicates that, the

    increase in the number of pods per tree may be a result of

  • 30

    higher number of branches and canopy spread.

    Tree canopy

    The tree canopy ranged between 3.76m T2 to 4.38m

    inT1. The mean tree canopy spread was 3.97m. The per cent

    decrease over the farmers practice was 15.01% which might

    contributed to higher number of pods per tree. It was noticed

    that the plots under pruned treatments treated with growth

    retardants flowered earlier as compared to unpruned plants.

    Flowering was observed between second fortnight of October

    to second fortnight of November 2018 in RP and AP, however

    first flowering was notice during February 2019 in FP. This is

    one of the important character that attributed towards higher

    net income than the FP. And a note to add, that the total

    number of rainy days was only 5 days with 60mm during the

    entire flowering season, which attributed a positive effect for

    moringa in this particular location.

    Individual pod weight (g)

    The individual pod weight (tender weight) was one of

    the prime characters in deciding the final yield and market

    value. The TNAU technology of July pruning + 0.5 %

    Nitrobenzene recorded the highest pod weight of 96.00g and

    23.07% per cent above the farmers practice.

    Individual pod length (cm)

    The individual pod length in perennial moringa is one

    of the important trait that decides the market value. The

    PAJANCOA & RI technology of July pruning + MC @

    50ppm (Chamatkar)recorded the highest pod length of

    96.60cm and 17.08% per cent above the farmers practice.

    Yield (t/ha)

    With regard to yield per plant, there was drastic

    difference between the farmers practice and the technologies

    assessed in terms of harvesting season. The total yield per ha

    in farmers practice was 17.32, however the technologies T2

    recorded 18.45t and T3 was 15.63t/ha. The percent increase

    over the farmers practice by T2 was 6.50%, and also it was

    observed that the farmers practice out yielded the T3 by

    10.81%. The decrease may be due to higher accumulation of

    photosynthates due to larger canopy than T2 and T3. However

    the yield of T2 was higher than T1, indicate that the optimum

    tree canopy maintenance for perennial moringa for this

    particular location. This need to be tested in larger area to

    observe the suitability in different geographical locations.

    Cost economics

    The net returns per hectare was higher in T2

    (Rs.8,33,520/ha), followed by T3 (Rs.6,62,660/ha) and lower

    in T1 (Rs.2,81,760). The percent increase over the T1 was

  • 31

    66.19%. The benefit cost ratio was higher in T2 and T3 i.e

    4.30and 3.40 respectively.

    8.b. Constraints

    faced

    : The cost of pruning by manual labour was tedious which

    drastically increased the cost of cultivation. The availability of

    MC in spray formulation to the farmers is very low.

    9. Feed back of

    the farmers

    involved

    : The farmers never prune or pinch the flowers in the

    perennial moringa. It was a habit to spray nitrobenzene during

    February when the flowering starts and profuse yield was

    expected in May to June. Even though the yield was higher,

    the market price decides the fate of agricultural produces and

    the farmer. Sometime the cost of cultivation and gross income

    were on par which lead to poor social life or leave farming

    and switch over to other jobs in the nearby villages. While

    introducing the technology of pruning during July by KVK

    Madurai, there was a random hesitation between the farmers

    as the flowering will coincide with rainy season. Fortunately

    there was less or low intensity of rainfall this year, which

    need to be practiced over period of time to confirm the effect

    of July pruning.

    There was a drastic change in our income when the

    fruits were harvested during January to February. Even

    though the cost of cultivation was almost double than our

    regular practice, the market price @ Rs 60 per kg on average

    of 24 pickings is a welcoming factor and new to our area.

    Even under own practices, the produce was sold at Rs.25 per

    kg during April 2019 was much higher than previous years.

    Other wise it will be only Rs 10-12 per kg. Manytimes the

    yield was distributed over 2 -3 months which will drastically

    reduce the total yield in terms of produce quantity required to

    send the market, theft, pest and disease incidence, mainly

    market value and other social problems. .

    10. Feed back to

    the scientist

    who developed

    the technology

    : Practicing pruning and removal of debris by manual

    labour is much costlier and there is a demand of laborers in

    the village. Hence alternate planting distances may be studied

    to plan for mechanization may be thought off to reduce the

    cost of cultivation.

    The same treatments may be again tested in different

    location to confirm the yield during off season when there is

    severe rain or inducing artificial rain through raingun or

    sprinklers during the flowering period.

  • 32

    OFT 5 – Assessment of Biointensive Management technologies for ashweevil in brinjal

    1 Thematic area : IPDM

    2 Title : Assessment of Biointensive Management technologies for

    ashweevil in brinjal

    3 Scientists involved : Dr. B. Usha Rani

    SMS (Plant Protection)

    4 Details of farming

    situation

    : The assessment trial was carried out Mavilipatti Village,

    Thirumangalam Block during Rabi, 2018. Soil is red loam in

    texture and with the NPK status of 265:14.2:235.4 kg/ha.

    5 Problem

    definition /

    discription: (one

    paragraph)

    : Farmers of Mavilipatti and Thenpalanzhi village opined that after

    shoot and fruit borer, the ash weevil Myllocerus subfasciatus

    Guerin-Meneville is the major threat for brinjal cultivation . The

    farmers use to spend 50% of their cost of cultivation towards the

    management of brinjal shoot and fruit borer and ash weevil. The

    regular field surveys and interaction with the farmers revealed

    that the ash weevil damage leads to 50-60% yield loss and many

    time complete loss of crop also observed. The ash weevil adults

    cause leaf damage which can be recognized by the characteristic

    leaf notch symptom. The grubs are subterranean and cause root

    damage which results in wilting, drying and death of the infested

    plants. One adult and 10 larvae per plant was enough to cause a

    total loss in 45 day old crop and 50% loss in 90 day old crop. The

    economic threshold for grey weevil was 2.0 to 3.5 grubs/plant at

    30 days after planting and 4.0 to 6.0 grubs/plant at 50 days after

    planting. Most of the farmers tend to apply insecticide once in a

    week to ward off the weevil damage. The soil application dosage

    was many folds higher than the recommended dose. The

    continuous reliance on insecticides led to the unwarranted issues

    such as increased production cost, reduction in the natural

    enemies’ population, environmental pollution, resistance in the

    target pest and residue in the produce. Hence this trial was carried

    out with efficacy of ecofriendly pest management methods for

    Ashweevil in Brinjal.

    6 Technology

    Assessed:

    : T1 : Farmers’ practice (Chlorpyriphos @ 3ml/l –soil drenching –

    3 times Fipronil 2 times )

    T2: Neem cake @ 500 kg/ha (at last ploughing)+ Neem oil 3 %

    ( 2 sprays)

    T3 : Neem cake (@ 500 kg/ha) (3 times Basal , 30 and 60 DAP)

    + Beauveria bassiana @ 108 cfu /ml (2 sprays)

    The damage symptoms were recorded at weekly intervals up to

    150 days in all the farmers’ field. The completely withered plants

    were uprooted and observed for presence of grubs to confirm the

    withering was due to M. subfasciatus incidence. The yield data in

    the different treatments were recorded during each harvest and

    pooled to calculate the per hectare yield.

    7 Critical inputs : Name Qty/acre Input cost (Rs.)

  • 33

    given: (along with

    quantity as well as

    value)

    Neem cake 500 kg/ha 10,000

    Beauveria bassiana @ 108 cfu

    /ml 1kg 350

    Neem oil 1 litre 300

    8. Results: a. Performance of the technology

    Technology Option No. of

    trials

    Yield

    (t/ha)

    Net Returns

    (Rs./ha)

    B:C

    ratio

    T1 - Farmers’ practice

    5

    43.2

    215600 2.66

    T2 – Neem cake @ 500 kg/ha (at last

    ploughing)+ Neem oil 3 % ( 2 sprays)

    40.0

    152600 1.91

    T3 - Neem cake (@ 500 kg/ha) (3 times

    Basal , 30 and 60 DAP) +

    Beauveriabassiana@ 108 cfu /ml (2

    sprays)

    41.4

    172000 2.08

    Technological

    Option Per cent wilted Plants (%)

    No.of grubs

    /plant 30 DAP 60 DAP 90 DAP 150 DAP

    T1 8.8 10.2 11.4 12.0 5.6

    T2 15 15.6 18.5 21.4 8.2

    T3 10.2 12.4 13.5 18.2 6.4

    8.b Description of the

    results

    : The incidence of M. subfasciatus was 8.8 per cent during 30

    days after planting (DAP) in the farmers’ fields. As the crop

    period advanced, the incidence of M. subfasciatus was more in

    the all the treatment. This was evident from the 12% damage

    caused by M. subfasciatus at 150 DAP in farmers practice.

    However, the incidence was maximum in Technological option

    2. While comparing with two technologies proposed, the

    incidence was minimum in Technological option 3 (18.2 % in

    150 DAP).

    The yield was 43.2t/ha, 40t/ha and 41.4t/ha respectively for the

    Technological options1 ,2 and 3. The benefit cost ratio also

    was more in the insecticidal treatment in farmers field (2.7)

    8.c Constraints faced

    : It is the location specific problem. The incidence varied among

    locations

    9 Feed back of the

    farmers involved

    : Costlier inputs. Farmers cannot bear the huge amount spent for

    the purchase of Neem cake.

    10 Feed back to the

    scientist who

    developed the

    technology

    : As an alternative with soil application of biocontrol agents and

    Entomopathogenic nematodes may be tried for the Holistic

    control of ash weevil in Brinjal.

    Base line data on the penetration of ash weevil in different soil

    types may be studied.

  • 34

    OFT 6 - Assessment of coir pith composting techniques

    1 Thematic area : Waste Utilization

    2 Title : Assessment of coir pith composting techniques

    3 Scientists involved : SMS (SS&AC) & PC

    4 Details of farming

    situation

    : The largest by products of coconut is coconut husk from which

    coir fibre is extracted. This extraction process generates a large

    quantity of dusty material called coir dust or coir pith. Large

    quantity of coir waste of about 7.5 million tonnes is available

    annually from coir industries in India. In Tamil Nadu alone, 5

    lakh tonnes of coir dust is available.

    Coirpith has gained importance owing to its properties for use

    as a growth medium in Horticulture. Because of their wider

    carbon and nitrogen ratio and lower biodegradability due to

    high lignin content, coir pith is still not considered as a good

    carbon source for use in agriculture. The trial was taken up

    during December, 2018 Vadipatti block.

    5 Problem

    definition /

    discription: (one

    paragraph)

    : Coirpith is composted to reduce the wider C:N ratio, reduce the

    lignin and cellulose content and also to increase the manurial

    value of pith. Composting of coirpith reduces its bulkiness and

    converts plant nutrients to the available form.

    6 Technology

    Assessed:

    : T0 (FP): 100 kg coir pith; 200 g Pleurotus; 100 kg coir pith; 1

    kg urea; repeat 5 times

    T1: 100 kg coir pith; 400 g Pleurotus + 400 g PITHPLUS; 100

    kg coir pith; 1 kg urea; repeat 5 times

    T2: Coir dust -1 tonne, Poultry manure - 200 kg, Rock

    phosphate - 10 kg, Pleurotus -2 kg, 2 kg (Bacillus sp +

    Trichodermasp + Pseudomonas sp)

    7 Critical inputs given:

    (along with quantity

    as well as value)

    : Name Qty/acre

    Input cost

    (Rs.)

    Coirpith 3 tonnes 7500

    Rock Phosphate 100 kg 819

    Pleurotus 4Pkts 400

    Pithplus 10 pkts 550

    Urea 20kg 120

  • 35

    8. Results:

    a. Table: Performance of the technology

    Technology

    Option

    No.of

    trials

    Yield

    (t)

    Gross

    cost

    (Rs.)

    Gross

    Return

    (Rs.)

    Net

    Return

    (Rs.)

    B: C Matur

    ity

    period

    T0 Farmers

    Practice

    100 kg coir pith;

    200 g Pleurotus;

    100 kg coir pith;

    1 kg urea; repeat

    5 times

    5 0.59 2900 5900 3646 2.03 148

    T1 100 kg coir

    pith; 400 g

    Pleurotus + 400

    g Pithplus; 100

    kg coir pith; 1

    kg urea; repeat 5

    times

    0.67 3242 6700 3695 2.07 135

    T2 Coir dust -1

    tonne, Poultry

    manure - 200

    kg, Rock

    phosphate - 10

    kg, Pleurotus -2

    kg, 2 kg

    (Bacillus sp +

    Trichoderma sp

    + Pseudomonas

    sp)

    0.75 3345 7500 4150 2.24 115

    b. Nutrient Composition of composted coir pith:

    Technology Option Lignin

    (%)

    Cellulose

    (%)

    OC

    (%)

    Total N

    (%)

    Total P

    (%)

    Total K

    (%)

    T0 Farmers

    Practice

    100 kg coir pith;

    200 g Pleurotus;

    100 kg coir pith; 1

    kg urea; repeat 5

    times

    4.85 10.25 23.5 1.25 0.05 1.22

    T1 100 kg coir pith;

    400 g Pleurotus +

    400 g Pithplus; 100

    kg coir pith; 1 kg

    urea; repeat 5 times

    4.62 9.86 24.2 1.28 0.07 1.28

  • 36

    T2 Coir dust -1

    tonne, Poultry

    manure - 200 kg,

    Rock phosphate -

    10 kg, Pleurotus -2

    kg, 2 kg (Bacillus

    sp + Trichoderma

    sp + Pseudomonas

    sp)

    4.60 9.84 24.5 1.32 0.08 1.35

    8.c

    Constraints

    faced

    :

    The purchase of pith plus from Central Coir Research Board

    (CCRB), Azhapuzha is very much difficult because they were

    reluctant supply of pith plus through parcel service.

    9.

    Feedback of

    the farmers

    involved :

    The awareness were created among farmers by various extension

    activities on coir pith composting. The farmers are very much

    interested to buy the coir pith by its own. They are really happy and

    satisfied.

    10. Feed back to

    the scientists :

    The Coir pith decomposition increased by the poultry manure

    application and also nutrient composition value also increased over

    farmers practice. The farmers witnessed the technology and

    practical utility of coir pith compost

    OFT 7: Assessment of preservatives for management of fungal pathogen in dehydrated

    amla products

    1 Thematic area : Post Harvest Technology / Value addition

    2 Title : Assessment of preservatives for management of fungal pathogen in

    dehydrated amla products

    3 Scientists

    involved

    : SMS (Home Science) & SMS (Horticulture)

    4 Details of

    farming

    situation

    : NA

    Season : NA

    Seasonal

    rainfall

    : -

    No. of rainy

    days

    : -

    5 Problem

    definition /

    description(one

    paragraph)

    : The post harvest loss in amla was estimated to be 40-50%. During

    the surplus production, the farmers are not getting fair prices. Some

    farmers are practicing the dehydration of amla to certain extent to

    extend the shelf life where the occurrence of fungal pathogen in

    amla dehydrated products is experienced. The occurrence of fungal

    pathogen can be overcome by standardizing suitable processing

    techniques using osmotic solution, thereby extending the shelf life of

    the amla without fungal contamination.

  • 37

    6 Technology

    Assessed:

    (give full

    details of

    technology as

    well as farmers

    practice)

    : T01: Farmers’ practice

    Matured amla fruits were harvested, washed in potable water, grated

    and dried in cabinet drier at a temperature of 45C and dried to safe

    moisture level (12%).

    T02: Matured amla fruits were harvested, washed in potable water,

    grated, mixed with 2 % salt and dried in cabinet drier at a

    temperature of 45C and dried to safe moisture level (12%).

    T03: Matured amla fruits were harvested, washed in potable water,

    grated, mixed with 2 % salt + 2% ginger juice and 2% powdered

    pepper and cumin and dried in cabinet drier at a temperature of 45C

    and dried to safe moisture level(12%).

    7.

    Critical inputs used for one trial

    S.

    No.

    Particulars Quantity Cost (Rs.)

    1. Amla 15 kg 400.00

    2. Salt 1 kg 25.00

    3. Pepper, cumin & ginger 50.00

    4. Packaging material 100 g 25.00

    Total 500.00

    8. Results: Performance of the technology

    Technology Option

    No.

    of

    trials

    Dehydratio

    n ratio

    Total

    plate

    count

    Organoleptic scores BCR

    TO1 –dehydration of amla

    without osmotic agent

    5

    4:1 Nil Slightly acceptable

    (4) 1.00

    TO2 – dehydration of amla

    with 2% salt 4:1 Nil Acceptable (6) 1.50

    T3 – dehydration of amla

    with 2% salt + 2% ginger

    extract + 2 % pepper &

    cumin

    4:1 Nil Highly acceptable

    (9) 2.25

    8.b.

    Description of

    the results:

    :

    Amla is fruit rich in vitamin c and have good medicinal value. But

    due to its seasonal availability, it is dehydrated as supari or powder.

    If not dehydrated or processed properly it will be spoiled. In the

    present study, amla was dehydrated in a cabinet drier without

    osmotic agent, with 2 % salt and with 2% salt + 2% ginger extract +

    2% pepper and cumin. From the result, it is found there was no

    contamination of fungus if the amla is dried to safe moisture level

    of 12 %. Besides the amla dried with 2% salt and 2% ginger extract

    and 2% pepper and cumin was highly acceptable than the amla

    dehydrated without osmotic agent (salt) and with osmotic agent

    alone. It was also observed the Organoleptic scores remain same

  • 38

    even after storage at room temperature for 3 months.

    8.c

    Constraints

    faced

    : No

    9.

    Feedback of

    the farmers

    involved :

    Income generating technology. Highly useful to minimize post-

    harvest losses during surplus production and to minimize price

    fluctuations.

    10. Feed back to

    the scientists :

    According to these results, it could be suggested that though the

    time taken for dehydration is same for all the three treatments, the

    amla dehydrated with 2% salt and spices was highly acceptable

    than the amla dehydrated without osmotic agent (salt) and with

    osmotic agent alone.

    OFT 8 - IPM for maize fall armyworm

    1 Thematic area : IPDM

    2 Title : IPM for maize fall armyworm

    3 Scientists

    involved

    : Dr. B. Usha Rani

    SMS (Plant Protection)

    4 Details of

    farming

    situation

    : The assessment trial was carried out at Agricultural College and

    Research Institute during Rabi, 2018.

    5 Problem

    definition /

    discription:

    (one

    paragraph)

    : Spodoptera frugiperda J.E Smith (Lepidoptera:Noctuidae) was

    recently outbreak in 2018 in India (Karnataka) especially in district

    Shivmooga. Gradually it spread to the parts of country. In, Tamil

    Nadu it rapidly spread to the district of Coimbatore, Nammakal,

    Dindigul and other rest parts. It feeds in large numbers on the leaves

    and stems of more than 80 plant species, causing major damage to

    economically important cultivated grasses such as maize, rice,

    sorghum and sugarcane but also other vegetable crops and cotton. It

    causes the economic losses of about 15 -37%.Inorder to find out the

    meaningful solution for its management, an OFT was proposed.

    6 Technology

    Assessed:

    : Technological

    option 1

    Farmer’s

    Practices

    Technological Option 2

    BIPM

    Technological

    Option3 :

    IPM

    I - Spinosad 45 %

    SC @ 0.3 ml/l

    II- Emamectin

    benzoate 5 SG @

    0.4 g/l

    III-

    Chlorphyriphos 35

    EC @ 2 ml/l

    IV- Thiodicarb 75

    Egg

    parasitoid,Trichogramma

    pretiosm

    Installation of

    Pheromone trap @

    4/acre

    Metarrihium anisopliae

    @ 3 g/l

    Numeriya rileyi @ 3

    gm/l

    EPN @ 1kg/acre

    Bt (Delfin) @ 2g/l

    Installation of

    Pheromone trap

    @ 4/acre

    Metarrihium

    anisopliae @ 3 g/l

    EPN @ 1kg/acre

    Bt (Delfin) @ 2g/l

    Insecticides

    Thiodicarb 75 WP

    – 2 gram/l

  • 39

    WP – 2 gram/l

    V-

    Chlorantraniliprole

    18.5 % SC @ 0.3

    ml/l

    Chlorantraniliprole

    18.5 % SC @ 0.3

    ml/l

    Methodology:

    Treatment details: Two sprays were given at an interval of 20 days. I

    spray during early whorl stage (09.01.2018) and II spray during late

    whorl stage of the crop (05.02.2018) was taken up. The treatments

    were replicated thrice. Post treatment observation was taken on 10

    days after the treatment.

    Per cent Incidence: Assessment of Plant damage was done on ten

    randomly selected plants from each plot. Total number of affected

    plants from 10 randomly selected plants was counted and per cent

    damage was worked out.

    Population: Total No. of Eggs masses No. of early instar larvae (< III

    instar) and No. of late instar larvae in whorls (>III instar) was

    worked out from 5 randomly selected plants. Destructive samples

    were also made to find out the population of Late instar larvae from 5

    randomly selected Plants.

    7 Critical inputs

    given: (along

    with quantity as

    well as value)

    : Name Qty/acre Input cost (Rs.)

    Maize seed 8 2000

    EPN 1kg 1500

    Bt 1kg 1500

    N.rileyi 800ml 350

    M.anisopliae 800g 300

    T.pretiosum 6cc 720

    Fodder Sorghum 3 kg 200

    Neem oil 1lit 500

    Spinosad 75 ml 1200

    Block

    Seedling Stage

    (8 DAS)

    Early whorl stage

    ( 12 DAS)

    Early whorl Stage

    ( 15 DAS)

    Early whorl stage

    ( 20 DAS)

    Incid

    ence

    (%)

    Eggs

    masses

    (No.)

    Incidenc

    e (%)

    Eggs

    masses

    (No.)

    Incidenc

    e (%)

    Eggs

    masses

    (No.)

    Early

    instar

    larvae

    Incidenc

    e (%)

    Eggs

    masses

    (No.)

    Early

    insta

    r

    larva

    e

    T1 88 6 92 5.8 100 4.4 8.8 100 3.8 6

    T2 92 4 96 5.6 100 4.6 9.4 100 4.0 6.2

    T3 94 4.8 100 6 98 4.4 12 100 3.6 7.8

    Treatment

    Details

    Pre treatment

    Early whorl stage

    Post treatment ( 7 days after spraying)

    Knee High stage

    Incidence

    (%)

    Eggs

    masses

    (No.)

    Early instar

    larvae

    Incidence

    (%)

    Eggs masses

    (No.)

    Early instar

    larvae

    BIPM Block

    EPN 100 3.6 7.4 100 3.2 12.6

  • 40

    EPF1 100 3.6 6 61 1.8 5.8

    EPF 2 100 3.6 7 71 2.2 7.6

    Bt 100 4.4 7 74 2.6 8.0

    MEAN 100 3.8 6.85 76.5 2.45 8.5

    IPM Block

    EPN 100 4.2 5.6 100 3.8 13.6

    EPF 100 4.6 5.6 61 2 6.6

    Bt (Delfin)

    100 4.2 5.8 71 2.4 8.8

    Insecticides 100 2.6 6.6 37 0.4 0.6

    MEAN 100 3.9 5.9 67.3 2.15 7.4 Farmers practice 100 3.8 6.6 34 0.2 0.8

    Late whorl stage and tasselling stage (Pre treatment count)

    Block

    Pre treatment Post treatment

    Inci

    de

    nce

    (%)

    Eggs

    mass

    es

    (No.)

    Early

    instar

    larvae

    Late

    inst

    ar

    larv

    ae

    on

    leav

    es

    Late

    instar

    larvae

    on

    whorl

    s

    -

    destru

    ctive

    sampl

    ing

    Tasse

    ls

    dama

    ged

    ( No.)

    Inci

    d

    ence

    (%)

    Egg

    s

    mas

    ses

    (No.

    )

    Earl

    y

    inst

    ar

    larv

    ae

    Late

    insta

    r

    larva

    e on

    leave

    s

    Late

    instar

    larvae

    on

    whorls