2
Open 7 Days a week (Including Bank Holidays) Sunday - Thursday: 5.00pm till 11.00pm Friday & Saturday: 5.00pm till 11.30pm FREE HOME DELIVERY (ON ORDERS OVER £10, WITHIN 3 MILE RADIUS) 0121 238 8475 [email protected] 262E Chester Road, Castle Bromwich Solihull. B36 0JE (Opposite Morrisons) All major Debit/Credit card payments accepted Online Ordering Now Available www.curryclubonline.co.uk Bomaby Aloo (Potato) 2.95 Sag Bhajee (Spinach) 2.95 Gobi Bhajee (Cauliflower) 2.95 Brinjal Bhajee (Aubergine) 2.95 Mushroom Bhajee 2.95 Tarka Dall (Lentils) 2.95 Chana Bhajee (Chick peas) 2.95 Bhindi Bhajee (Okra) 2.95 Mixed Vegetable 3.25 Bhajee or curry Smoked Aubergine 3.25 Aloo Gobi (Potato & cauliflower) 3.25 Sag Peas (Spinach & peas) 3.25 Sag Aloo (Spinach & potatoes) 3.25 Motor Paneer (Peas, Indian cheese & cream) 3.50 Sag Paneer (Spinach and Indian cheese) 3.50 Raitha 1.75 (Pain, cucumber, onion, tomato) Curry Sauce 3.20 Plain, Madras, Pathia, Massala VEGETABLE SIDE DISHES Plain Nan 2.25 Garlic Nan 2.40 Peshwari Nan (Sweet) 2.50 Garlic & Coriander Nan 2.50 Keema Nan (mince meat) 2.50 Cheese Nan 2.50 Garlic Cheese Nan 2.60 Cheese & Onion Nan 2.60 Garlic Keema Nan 2.60 Chicken Tikka & Cheese Nan 2.95 Keema Cheese Chilli Nan 2.95 Chapati (flat bread) 1.50 Puree (fried bread) 1.00 Tandoori Roti 1.75 Paratha (unleavened bread) 1.95 Stuffed Paratha 2.25 Choice of vegetable, potato or mince meat Boiled Rice 2.25 Pilau Rice 2.50 Fried Rice 2.50 Garlic Fried Rice 2.60 Lemon Rice 2.60 Coconut Rice 2.60 Garlic Chilli Rice 2.70 Mushroom Pilau Rice 2.75 Vegetable Pilau Rice 2.75 Egg Fried Rice 2.75 Keema Pilau Rice 2.95 (minced meat) Special Pilau Rice 2.95 egg, peas and chick peas Chicken Pilau Rice 3.50 Chips 2.25 Spicy Chips 2.50 Can £1.00 Coke, Diet Coke, Fanta Lemon, Fanta Orange Bottle (1.5ltr) £2.50 Coke or Diet Coke NAN BREADS SUNDRIES / RICE DRINKS © Copyright Liquid Print 11/2020. T: 0121 359 8807. www.liquidprint.co.uk Management reserves the right to refuse custom, without a reason. FOOD ALLERGIES & INTOLERANCES Please note some of our dishes may contain nuts, nut traces, gluten, dairy or other allergens. Please inform us if you have any allergies. Dhoom Pukht Biryani 9.95 A hyderbadi speciality, lamb and aromatic basmati rice cooked together in a sealed pot scented with mint and cinnamon. Chicken Biryani 7.95 Lamb Biryani 8.25 Chicken Tikka Biryani 8.95 Chicken Tikka & Paneer Biryani 8.50 Tandoori Chicken Biryani 8.95 Prawn Biryani 8.25 King Prawn Biryani 9.50 Vegetable Biryani 7.50 Chicken Persian Biryani 8.50 Cooked with pineapple & sultanas House Special Biryani 9.50 Chicken, lamb, prawn and paneeer mixed together in aromatic rice. Omelette & Chips 6.50 Choice of plain, chicken, cheese or mushroom. Fried Chicken & Chips 7.50 Nuggets & Chips 5.95 Chicken Tikka Roll £4.50 (Wrapped in a nan) Rice, Chips & Curry Sauce £3.50 Kebab Roll £4.50 (Wrapped in a nan) Chips & Curry Sauce £2.95 BIRYANI DISHES Biryani rice contains dairy All biryani dishes served with a plain curry sauce. VEGETABLE MAIN DISHES ENGLISH DISHES Served with fresh Salad LIGHT BITES Served with fresh salad & sauce Chicken Balti 6.75 Lamb Balti 6.95 Prawn Balti 6.95 Chicken Tikka Balti 6.95 Tandoori Chicken Balti 6.95 King Prawn Balti 8.95 Keema Balti (mince meat) 6.75 Beef Balti 6.75 Vegetable Balti 5.95 Mushroom Balti 5.95 Paneer Balti 5.95 House Special Balti 8.95 Chicken Tikka, lamb, prawns and king prawn. BALTI DISHES All baltis contain gluten These dishes are cooked with blended spices, tomatoes and onion, capsicum, served in a traditional balti style. balti dishes are cooked medium but can also be cooked mild or hot. Add any vegetable £1.00 extra. Follow us on: curry club INDIAN RESTAURANT & TAKEAWAY 20% DISCOUNT ON COLLECTION (ON ORDERS OVER £10) We are not licensed. You are welcome to bring your own alcoholic drinks Vegetable Jalfrezi 5.95 Butter Paneer 5.95 Paneer Jalfrezi 5.95 Paneer Vegetable Naga 5.95 Sabji 5.95 Selection of mixed vegetables lightly spiced, served bhuna style CURRY NIGHTS (DINE IN ONLY) SUNDAY, MONDAY, TUESDAY & WEDNESDAY POPADOMS & RELISH ANY STARTER * ANY MAIN COURSE * ANY RICE OR NAN TEA OR COFFEE *Fish & king prawn will be £2.00 extra ADULTS £11.95 CHILD £7.95 (UNDER 8) POPPADOM WITH EVERY MAIN ORDER BOMBAY ALOO OR ONION BHAJEE SIDE DISH ON SPEND OVER £10.00 OR OVER COMPLIMENTARY

BaLTI DISHES NaN BREaDS curryclub · 2020. 11. 20. · Naga 5.95 Sabji Selection of mixed vegetables lightly spiced, served bhuna style (DINE IN ONLY) ND aY, MOND , TuESD & WEDNESD

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Page 1: BaLTI DISHES NaN BREaDS curryclub · 2020. 11. 20. · Naga 5.95 Sabji Selection of mixed vegetables lightly spiced, served bhuna style (DINE IN ONLY) ND aY, MOND , TuESD & WEDNESD

Open 7 Days a week (Including Bank Holidays)

Sunday - Thursday: 5.00pm till 11.00pmFriday & Saturday: 5.00pm till 11.30pm

FREE HOME DELIVERY(ON ORDERS OVER £10, WITHIN 3 MILE RaDIuS)

0121 238 [email protected]

262E Chester Road, Castle BromwichSolihull. B36 0JE (Opposite Morrisons)

all major Debit/Credit card payments accepted

Online Ordering Now available

www.curryclubonline.co.uk

Bomaby Aloo (Potato) 2.95Sag Bhajee (Spinach) 2.95Gobi Bhajee (Cauliflower) 2.95Brinjal Bhajee (Aubergine) 2.95Mushroom Bhajee 2.95Tarka Dall (Lentils) 2.95Chana Bhajee (Chick peas) 2.95Bhindi Bhajee (Okra) 2.95Mixed Vegetable 3.25 Bhajee or curry

Smoked Aubergine 3.25Aloo Gobi (Potato & cauliflower) 3.25Sag Peas (Spinach & peas) 3.25Sag Aloo (Spinach & potatoes) 3.25Motor Paneer (Peas, Indian cheese & cream) 3.50Sag Paneer (Spinach and Indian cheese) 3.50Raitha 1.75(Pain, cucumber, onion, tomato) Curry Sauce 3.20Plain, Madras, Pathia, Massala

VEGETaBLE SIDE DISHES

Plain Nan 2.25Garlic Nan 2.40Peshwari Nan (Sweet) 2.50Garlic & Coriander Nan 2.50Keema Nan (mince meat) 2.50Cheese Nan 2.50Garlic Cheese Nan 2.60Cheese & Onion Nan 2.60Garlic Keema Nan 2.60

Chicken Tikka & Cheese Nan 2.95Keema Cheese Chilli Nan 2.95Chapati (flat bread) 1.50Puree (fried bread) 1.00Tandoori Roti 1.75Paratha (unleavened bread) 1.95Stuffed Paratha 2.25 Choice of vegetable, potato or mince meat

Boiled Rice 2.25Pilau Rice 2.50Fried Rice 2.50Garlic Fried Rice 2.60Lemon Rice 2.60Coconut Rice 2.60Garlic Chilli Rice 2.70Mushroom Pilau Rice 2.75

Vegetable Pilau Rice 2.75Egg Fried Rice 2.75Keema Pilau Rice 2.95(minced meat)

Special Pilau Rice 2.95egg, peas and chick peas

Chicken Pilau Rice 3.50Chips 2.25Spicy Chips 2.50

Can £1.00 Coke, Diet Coke, Fanta Lemon, Fanta Orange

Bottle (1.5ltr) £2.50Coke or Diet Coke

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Management reserves the right to refuse custom, without a reason.

FOOD ALLERGIES & INTOLERANCESPlease note some of our dishes may contain nuts, nut traces,

gluten, dairy or other allergens. Please inform us if you have any allergies.

Dhoom Pukht Biryani 9.95 A hyderbadi speciality, lamb and aromatic basmati rice cooked together in a sealed pot scented with mint and cinnamon.

Chicken Biryani 7.95

Lamb Biryani 8.25

Chicken Tikka Biryani 8.95

Chicken Tikka & Paneer Biryani 8.50

Tandoori Chicken Biryani 8.95Prawn Biryani 8.25King Prawn Biryani 9.50Vegetable Biryani 7.50Chicken Persian Biryani 8.50Cooked with pineapple & sultanas

House Special Biryani 9.50Chicken, lamb, prawn and paneeer mixed together in aromatic rice. Omelette & Chips 6.50

Choice of plain, chicken, cheese or mushroom.

Fried Chicken & Chips 7.50

Nuggets & Chips 5.95

Chicken Tikka Roll £4.50(Wrapped in a nan)

Rice, Chips & Curry Sauce £3.50

Kebab Roll £4.50(Wrapped in a nan)

Chips & Curry Sauce £2.95

BIRYaNI DISHES Biryani rice contains dairyAll biryani dishes served with a plain curry sauce.

VEGETaBLE MaIN DISHES

ENGLISH DISHES Served with fresh Salad

LIGHT BITES Served with fresh salad & sauce

Chicken Balti 6.75Lamb Balti 6.95Prawn Balti 6.95Chicken Tikka Balti 6.95Tandoori Chicken Balti 6.95King Prawn Balti 8.95

Keema Balti (mince meat) 6.75Beef Balti 6.75Vegetable Balti 5.95 Mushroom Balti 5.95Paneer Balti 5.95House Special Balti 8.95Chicken Tikka, lamb, prawns and king prawn.

BaLTI DISHES All baltis contain glutenThese dishes are cooked with blended spices, tomatoes and onion, capsicum, served in a traditional balti style. balti dishes are cooked medium but can also be cooked mild or hot. Add any vegetable £1.00 extra.

Follow us on:

curryclubIndIan restaurant & takeaway

20% DISCOuNT ON COLLECTION(ON ORDERS OVER £10)

We are not licensed.You are welcome to bring your own alcoholic drinks

Vegetable Jalfrezi 5.95

Butter Paneer 5.95

Paneer Jalfrezi 5.95

Paneer Vegetable Naga 5.95Sabji 5.95 Selection of mixed vegetables lightly spiced, served bhuna style

Curry Nights (DINE IN ONLY)

SuNDaY, MONDaY, TuESDaY & WEDNESDaY

POPADOMS & RELISHANy STARTER*

ANy MAIN COuRSE*ANy RICE OR NAN

TEA OR COFFEE*Fish & king prawn will be £2.00 extra

ADuLTS £11.95

CHILD £7.95(uNDER 8)

POPPaDOM WITH EVERY MaIN ORDER

BOMBaY aLOO OR ONION BHaJEE SIDE DISH ON SPEND OVER £10.00 OR OVER

COMPLIMENTaRY

Page 2: BaLTI DISHES NaN BREaDS curryclub · 2020. 11. 20. · Naga 5.95 Sabji Selection of mixed vegetables lightly spiced, served bhuna style (DINE IN ONLY) ND aY, MOND , TuESD & WEDNESD

Curry Traditional style curry, cooked with chefs special herbs and spices, medium hot.

Madras Fairly hot.

Vindaloo A very hot dish.

Bhuna Medium hot served in a fairly thick sauce with onions, tomatoes and coriander.

Pathia Sweet, sour and hot sauce cooked with onions & lemon juice.

Dupiaza Cooked with chunks of onion and peppers in a medium sauce.

Korma Cooked in a mild creamy sauce with coconut.

Dhansak Cooked in lentill sauce with pineapple, hot, sweet and sour.

Rogan Josh Cooked in a rich tomato sauce with garlic, onion and coriander.

Sagwala Cooked in a medium sauce with spinach.

Jalfrezi Cooked with green chillies, onion, capsicum and fresh coriander (hot).

Methi Cooked in a medium sauce with fenugreek leaves.

Masala (Mild) Cooked with coconut & cream in a very mild sauce.Chicken Tikka 7.75Lamb 7.95Tandoori Chicken 7.75Paneer Tikka 6.25Tandoori King Prawn 10.25Special 8.95 Chicken tikka, lamb, keema & paneer

Passanda (Mild) Chicken Tikka 7.75Lamb 7.95Chicken or lamb in a mildly spiced creamy sauce with yoghurt and coconut powder. Chasni (Mild) Chicken Tikka 7.75Lamb 7.95 Cooked with mango chutney, mild and creamy with sweet and sour flavour. Jaipuri Chicken Tikka 7.50Lamb 7.95 Cooked with fried onion, mushrooms, peppers in Punjabi style masala. Achari Chicken Tikka 7.50Lamb 7.95Cooked with Indian mixed pickle, hot and sour taste. Tawa Chicken Tikka 7.50Lamb 7.95Cooked with bay leaves, onions, peppers and fresh garlic, garnished with fresh coriander.

Korai Chicken Tikka 7.50 Lamb 7.95Traditional North Indian dish cooked in a rich medium sauce with fried onion, peppers and tomatoes.

Murgi Masala Chicken Tikka 7.50 Lamb 7.95Off the bone strips of chicken with mince meat, special spices with boiled egg (medium) Butter Chicken 7.50(Mild) Boneless tandoori chicken cooked with butter, coconuts and cream in mild exotic sauce.

Murgi Keema Jalfrezi 7.50Cooked with tandoori chicken, keema, onions, peppers, green chillies and fresh coriander (hot).

Rezella Chicken Tikka 7.50 Lamb 7.95Cooked with chicken or lamb, onions, peppers, green chillies with special sauce. Hot Madras strength.

Special Curry 7.95A combined mixture of chicken, lamb, prawns and king prawns cooked in chefs special bhuna sauce,

Anarkali Chicken 8.50Chicken breast stuffed with minced meat, cheese, roasted in the tandoor then cooked in a special medium thick sauce.

Garlic Chilli Chicken 7.50Cooked with fresh garlic, green chillies and chefs special sauce.

Peri Peri Bhuna Special 7.50Chicken tikka marinated in chef’s peri peri special sauce with onions, tomatoes, and coriander

HOuSE SPECIaLITIES

CHEFS SIGNaTuRE DISHES

TRaDITIONaL DISHES

Seabass Khazana 8.95Off the bone fillet of seabass, sauteed in caramalised garlic and chilli, pan fried until golden crisp. Accompanied by a medium bhuna sauce.

Fish Kalia 8.95A true Bangladeshi delicacy of melt in the bone pan fried Tilapia fish served with bhuna sauce.

King Prawn Hari Hari 9.95King prawn simmered in a bhuna sauce.

Mass Bhuna 8.95Salmon simmered in as bhuna sauce.

Mackeral Lasoni 7.95Off the bone fillet of Mackeral pan fried and sauteed with caramalised onion, potatoes, garlic and chilli until golden crisp.

SEaFOOD DISHES (May contain bones)

Vegetable 5.95Paneer 5.95Chicken 6.50Lamb 6.95Chicken Tikka 6.95

Tandoori Chicken 6.95Prawns 6.75King Prawn 8.50Beef 6.50Keema (mince meat) 6.50Chicken Tikka 6.95

Chicken Shashlick 7.50

Lamb Chops 7.95

Tandoori Mixed Platter 8.95 Chicken tikka, sheek kebab, chicken kebab, lamb chop, tandoori chicken, nan bread.

Tandoori Chicken (1/2) 6.50Paneer Chilli Tikka 6.95Salmon Tikka 8.95Tandoori King Prawn 9.95Hariyali Paneer Shashlick 7.95 Marinated chicken, lamb chops and paneer cooked with onions, peppers and fresh ground spices.

Meat Somosa 2.50Sheek Kebab 3.25Nargis Kebab 3.95Chicken Kebab 3.25Chicken Tikka 3.50Tandoori Chicken 3.25Lamb Chops 4.50Chicken Pakora 3.95Chicken Tikka Shashlik 4.50Spicy Kebab 4.25Spicy Tandoori Wings 3.95

Chicken Tikka Puree 4.50Chicken tikka, cooked in a sauce, served on a puree bread.Mixed Starter 4.95Chicken tikka, sheek kebab, lamb chop, chicken kebabChicken Sukka 3.95Spicy chicken tikka, cooked with crushed chillies, coconut and tamarind.Murgh Chom Chom 4.95Marinated chicken stuffed in roasted bell pepper with coriander, accompanied with chapati.Hari Keema Aloo 4.25Spicy popadoms filled with beautifully moist mince cooked in onions, garlic and potatoes.

Onion Bhajee 2.50Vegetable Somosa 2.40Garlic Mushroom 3.50Chilli Paneer Tikka 3.95Aloo Chat 3.50

Puree 3.50Choice of Vegetable, Mushroom or Chana (Chick Peas)

Paneer Tikka Modhu 4.25Paneer cooked over a tandoor served with syrup.

Prawn Cocktail 3.50King Prawn Puri 5.50Prawn Puri 3.95Salmon Tikka 4.95Fish Pakora 3.95Garlic King Prawn 5.50

King Prawn Butterfly 5.25Tandoori King Prawn 5.50King Prawn Sukka 5.25Fish Chat 4.50Succulent fillets of smoked mackerel tossed with stripes of onions, garlic and crushed potatoes with a hint of chat masala.

NON-VEGETaRIaN STaRTERS (Served salad & mint sauce)

VEGETaRIaN STaRTERS (Served salad & mint sauce)

SEaFOOD STaRTERS (Served salad & mint sauce)

TaNDOORI DISHES (Served salad & mint sauce)

Plain Poppadom 0.65Chutneys (each) 0.50Mint sauce, red sauce , onion salad or mango chutney

Spicy Poppadom 0.65Pickles (each) 0.70Garlic Pickle, Lime Pickle, Mixed Pickle

aPPETISERS

All our dishes may contain soya and sulphite. Our Marinate may contain traces of egg, mustard, peanuts and nuts.

Please speak to our staff if you have any food allergy or intolerance.

We only use Rapeseed oil when cooking our food.Shashlik Bhuna 7.95Chicken tikka or lamb cooked with onions, peppers and tomatoes in a special sauce.

Lamb Shank 9.95Lamb shank marinated overnight with fresh ground spices and coriander covered with minced meat and baby potato cooked slow in the oven.

Beef Xacuti 8.25Chicken Xacuti 8.25Chunks of beef cooked with xacuti sauce, tempered with mustard, curry leaves.

Beef Bhuna Special 8.50One of the most favourite Bangladeshi dishes where the spices are dry roasted to bring out their intense flavours, served with potato.

Beef Roast Khosha 8.25An exclusive Bangladeshi dish, beef is slow cooked in a spicy sauce tempered with garlic and ginger. A real delicacy.

Beef Shatkora 7.95Chicken Shatkora 7.95Delicious chunky pieces of tender beef cooked with onions, garlic, ginger and ground special spices, flavoured with Bangladeshi citrus fruit.

Murgh Palong 8.95Sliced cut chicken breast and spinach, stuffed with a very special aromatic sauce cooked with mince meat.

Kerala Style Special 8.50Fairly hot off the bone chicken and keema with green chillies in a bed of aubergine.

Chicken Kohlapuri 8.50Hot and spicy chicken dish prepared with turmeric, ground coconut and green chillies, in a special hot sauce.

ALLERGy GuIDE Contains Nuts • Contains Gluten • Contains Dairy

Egg • Mustard • Lentils • Crustaceans • Suitable for vegetarians May contain traces of nuts, mustards or peanuts

Add extra vegetables for £1.00 • Extra Chicken, Meat or Prawn £2.00 Extra Chicken Tikka £2.25 • Extra King Prawn £2.50