Bartending for Dummies (ISBN - 047005056X)

by Ray Foley

Bartending FOR

DUMmIESpermil

3RD EDITION

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01_05056x ffirsqxp 83106 754 PM Page ii

Bartending FOR

DUMmIESpermil

3RD EDITION

01_05056x ffirsqxp 83106 754 PM Page i

by Ray Foley

Bartending FOR

DUMmIESpermil

3RD EDITION

Bartending For Dummiesreg 3rd EditionPublished byWiley Publishing Inc111 River StHoboken NJ 07030-5774wwwwileycom

Copyright copy 2006 by Wiley Publishing Inc Indianapolis Indiana

Published by Wiley Publishing Inc Indianapolis Indiana

Published simultaneously in Canada

No part of this publication may be reproduced stored in a retrieval system or transmitted in anyform or by any means electronic mechanical photocopying recording scanning or otherwiseexcept as permitted under Sections 107 or 108 of the 1976 United States Copyright Act withouteither the prior written permission of the Publisher or authorization through payment of the appro-priate per-copy fee to the Copyright Clearance Center 222 Rosewood Drive Danvers MA 01923978-750-8400 fax 978-646-8600 Requests to the Publisher for permission should be addressed tothe Legal Department Wiley Publishing Inc 10475 Crosspoint Blvd Indianapolis IN 46256317-572-3447 fax 317-572-4355 or online at httpwwwwileycomgopermissions

Trademarks Wiley the Wiley Publishing logo For Dummies the Dummies Man logo A Reference forthe Rest of Us The Dummies Way Dummies Daily The Fun and Easy Way Dummiescom and relatedtrade dress are trademarks or registered trademarks of John Wiley amp Sons Inc andor its affiliates inthe United States and other countries and may not be used without written permission All othertrademarks are the property of their respective owners Wiley Publishing Inc is not associated withany product or vendor mentioned in this book

LIMIT OF LIABILITYDISCLAIMER OF WARRANTY THE PUBLISHER AND THE AUTHOR MAKENO REPRESENTATIONS OR WARRANTIES WITH RESPECT TO THE ACCURACY OR COMPLETE-NESS OF THE CONTENTS OF THIS WORK AND SPECIFICALLY DISCLAIM ALL WARRANTIESINCLUDING WITHOUT LIMITATION WARRANTIES OF FITNESS FOR A PARTICULAR PURPOSENO WARRANTY MAY BE CREATED OR EXTENDED BY SALES OR PROMOTIONAL MATERIALSTHE ADVICE AND STRATEGIES CONTAINED HEREIN MAY NOT BE SUITABLE FOR EVERY SITU-ATION THIS WORK IS SOLD WITH THE UNDERSTANDING THAT THE PUBLISHER IS NOTENGAGED IN RENDERING LEGAL ACCOUNTING OR OTHER PROFESSIONAL SERVICES IF PRO-FESSIONAL ASSISTANCE IS REQUIRED THE SERVICES OF A COMPETENT PROFESSIONALPERSON SHOULD BE SOUGHT NEITHER THE PUBLISHER NOR THE AUTHOR SHALL BE LIABLEFOR DAMAGES ARISING HEREFROM THE FACT THAT AN ORGANIZATION OR WEBSITE ISREFERRED TO IN THIS WORK AS A CITATION ANDOR A POTENTIAL SOURCE OF FURTHERINFORMATION DOES NOT MEAN THAT THE AUTHOR OR THE PUBLISHER ENDORSES THEINFORMATION THE ORGANIZATION OR WEBSITE MAY PROVIDE OR RECOMMENDATIONS ITMAY MAKE FURTHER READERS SHOULD BE AWARE THAT INTERNET WEBSITES LISTED INTHIS WORK MAY HAVE CHANGED OR DISAPPEARED BETWEEN WHEN THIS WORK WAS WRIT-TEN AND WHEN IT IS READ

For general information on our other products and services please contact our Customer CareDepartment within the US at 800-762-2974 outside the US at 317-572-3993 or fax 317-572-4002

For technical support please visit wwwwileycomtechsupport

Wiley also publishes its books in a variety of electronic formats Some content that appears in printmay not be available in electronic books

Library of Congress Control Number 2006927780

ISBN-13 978-0-470-05056-9

ISBN-10 0-470-05056-X

Manufactured in the United States of America

10 9 8 7 6 5 4 3 2 1

3OSQQZQWIN

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About the AuthorRay Foley a former Marine with over 20 years of bartendingand restaurant experience is the founder and publisherof BARTENDER Magazine the only magazine in the worldspecifically geared toward bartenders and one of the veryfew primarily designed for servers of alcohol BARTENDERMagazine is enjoying its 27th year and currently has a growingcirculation of over 150000

Ray has been published in numerous articles throughout thecountry and has appeared on many TV and radio showsincluding David Susskind ABC-TV News CBS News NBC NewsGood Morning America Joe Franklin Patricia McCann WOR-TVand Live with Regis and Kathie Lee Ray has also been featuredin major magazines including Forbes and Playboy

Ray is the founder of the Bartender Hall of Fame which honorsthe best bartenders throughout the United States not only for their abilities as bartenders but for involvement in theircommunities as well

Ray serves as a consultant to some of the United Statesrsquo foremost distillers and importers He is also responsible fornaming and inventing new drinks for the liquor industry themost popular being the Fuzzy Navel

Ray has the largest collection of cocktail recipe books in theworld dating back to the 1800s and is one of the foremost col-lectors of cocktail shakers with 400 shakers in his collection

He is the author of The Ultimate Cocktail Book The UltimateLittle Shooter Book Advice from Anonymous The Irish DrinkBook and Jokes Quotes and Bartoons

Ray has four children Ray William Amy and Ryan and livesin New Jersey with his wife Jaclyn

For more information about BARTENDER Magazine pleasecontact Jackie Foley at PO Box 158 Liberty Corner NJ 07938phone 908-766-6006 fax 908-766-6607 e-mail barmagaolcomWeb site wwwbartendercom

01_05056x ffirsqxp 83106 754 PM Page v

DedicationThis book is dedicated to all who serve the public with longhours tired bodies and great patience (and still know how tohave fun) bartenders

And of course to Jaclyn Marie whom I love the best andRyan Peter who loves me the best Both have made my cupoverflow

01_05056x ffirsqxp 83106 754 PM Page vi

Authorrsquos AcknowledgmentsI would like to pour out my gratitude to Tracy Boggier and theoverflowing enthusiasm at John Wiley amp Sons

For mixing all the ingredients properly and adding just theright amount of garnish Mr Tim Gallan the project editorof Bartending For Dummies

I humbly acknowledge those at BARTENDER Magazine forserving this up in record speed especially my best friendLoretta Natiello

And for supplying all the ingredients in this mixture Mr ampMrs Bill Samuels Jr and the gang at Makerrsquos Mark MichaelMcNeal and the crew at Anheuser-Busch William Anderson andCelio Romanach Bacardi USA Inc Brown-Forman BeveragesWorldwide Michel Roux Jerry C Ciraulo and my long timefriends at Crillon Importers Max Shapira Larry Kass ParkerBeam Susan Overton and Edward DiMuro from Heaven HillDistilleries Inc Norton Cooper at Charles Jacquin et Cie IncTom Flocco Jim Beam Brands Worldwide Inc Kevin Kraplesat Future Brands Laird amp Co Peter Nelson and Michelle KrauseNiche Marketing Corp Jose Suarez and Jake Jacobsen CocoLopez Inc my loyal friends at Remy Amerique Jeff PogashSchieffelin amp Somerset Pernod Ricard Ed Gualtieri BartonBrands Vic Morrison McCormick Distilling Alan Lewis at CampCInternational Chester Brandes William Grant and Sons Incmy old friends at Skyy Spirits

Special thanks to Harry and Doris Knowles of The ManorRestaurant West Orange NJ for the opportunity knowledgeand encouragement they gave me and all the great ldquoTerraceLoungerdquo crew especially Millie Rinaldi John Cowan MikeCammarano Ann and John Guidice Egon Gronau Matt WojackHymie Lipshitz and of course the best general manager everUS Marine and friend William Boggier

And a special tip to LeRoy Neiman and Lynn Quayle JimmyZazzali George Delgado Foster Tennant Joseph DeLissioRobert Suffredini Ralph Amato Dave Conroy Jon MacQuilkenGreg Cohen Marvin Solomon Bill Kull Phil Magnotti CharlesChop Rene Bardel Aurelien de Seze Dr Larry Nastro MartinMargolis attorney at law and Rita Mazzarisi A Very SpecialThanks to Greg Morris of Brown-Forman Corporation for hisassistance on the American and Canadian Whisk(e)y chapterHe is a true expert and friend Thanks also to all those onthe other side of the bar who tolerate me and of course thebartenders all over the world who take the chance andserve me

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Publisherrsquos AcknowledgmentsWersquore proud of this book please send us your comments through our Dummies onlineregistration form located at wwwdummiescomregister

Some of the people who helped bring this book to market include the following

Acquisitions Editorial and Media Development

Senior Project Editor Tim Gallan

Acquisitions Editor Tracy Boggier

Copy Editor Sarah Faulkner

Technical Editor Natalie Paynter

Editorial Manager Christine Meloy Beck

Editorial Assistants Erin Calligan David Lutton

Cover Photos copy Pankay amp Insy ShawGetty Images

Cartoons Rich Tennant(wwwthe5thwavecom)

Composition

Project Coordinator Adrienne Martinez

Layout and GraphicsDenny Hager Stephanie D JumperBarry Offringa Lynsey OsbornHeather Ryan Erin Zeltner

Proofreaders Betty Kish Jessica Kramer

Indexer Dakota Indexing

Publishing and Editorial for Consumer Dummies

Diane Graves Steele Vice President and Publisher Consumer Dummies

Joyce Pepple Acquisitions Director Consumer Dummies

Kristin A Cocks Product Development Director Consumer Dummies

Michael Spring Vice President and Publisher Travel

Kelly Regan Editorial Director Travel

Publishing for Technology Dummies

Andy Cummings Vice President and Publisher Dummies TechnologyGeneral User

Composition Services

Gerry Fahey Vice President of Production Services

Debbie Stailey Director of Composition Services

01_05056x ffirsqxp 83106 754 PM Page viii

Contents at a GlancePart I The Basics5

Chapter 1 Just for Openers The Right Tools and Glasses7Chapter 2 Methods to the Madness15Chapter 3 Setting Up Your Home Bar 23Chapter 4 Charts and Measures 33

Part II Short Shots from American Whiskey to Wine 41

Chapter 5 American and Canadian Whisk(e)y 43Chapter 6 Apeacuteritifs Cordials and Liqueurs 51Chapter 7 Beer 61Chapter 8 Brandy 65Chapter 9 Cognac and Armagnac69Chapter 10 Gin 75Chapter 11 Irish Whiskey 79Chapter 12 Rum 83Chapter 13 Scotch Whisky 89Chapter 14 Tequila and Mezcal 95Chapter 15 Vodka 101Chapter 16 Wine 107

Part III The Recipes 115Chapter 17 Recipes from A to Z117Chapter 18 ldquoMartinirdquo Madness 295Chapter 19 Punches 303Chapter 20 Nonalcoholic Drinks 311

Part IV The Part of Tens315Chapter 21 At Least Ten Cures and Lores317Chapter 22 Ten Thousand Web Sites and Other Resources 319

Recipes Index 331

Topics Index355

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Table of ContentsIntroduction 1

About This Book 1Foolish Assumptions 1How This Book Is Organized2

Part I The Basics 2Part II Short Shots from American Whiskey to Wine 2Part III The Recipes 3Part IV The Part of Tens3The Indexes 3

Icons Used in This Book3Where to Go from Here 4

Part I The Basics 5

Chapter 1 Just for Openers The Right Tools and Glasses 7

The Basic Tools 7Wine opener 7Cocktail shaker 8Strainer8Other tools10

Glassware11

Chapter 2 Methods to the Madness 15Cutting Fruit15

Lemon twists 15Orange slices16Lime slices 16Lemon and lime wedges 17Pineapple wedges 18

Shaking a Drink19Opening Wine and Champagne Bottles20

Wine bottles 20Champagne and sparkling wine bottles21

Making Simple Syrup 21

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Chapter 3 Setting Up Your Home Bar 23Some Logistical Advice 23

Directing traffic flow23Keeping your bar in or near the kitchen 23Serving smartly 24

What You Need to Buy 24The basic setup25A more complete bar26The ultimate bar 27Other supplies for your bar28

The Party Charts29How much liquor should you buy 29How many supplies should you buy 30

Chapter 4 Charts and Measures 33Bottle-Related Measurements 33Bar Measurements and Their Equivalents 34Beer Measurements 36Drinks Per Bottle36Serving Temperatures for Wine 36Calories and Carbohydrates37

Part II Short Shots from American Whiskey to Wine41

Chapter 5 American and Canadian Whisk(e)y 43How Whiskey Is Made 43Bourbon 44

A little history 45Popular brands 45Specialty bourbons46

Tennessee Whiskey47Rye Whiskey 48Canadian Whisky48Blended Whiskey 49Wheat and Corn Whiskey49Storing and Serving Suggestions50

Chapter 6 Apeacuteritifs Cordials and Liqueurs 51Apeacuteritifs Great Ways to Whet Your Appetite 51Cordials and Liqueurs 52Storing and Serving Suggestions59

Bartending For Dummies 3rd Edition xii

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Chapter 7 Beer 61How Beer Is Made 62Types of Beer62Storing and Serving Suggestions63

Chapter 8 Brandy 65What Is It 65American Brandy 65Brandies from Around the World66Fruit Brandy67Fruit-Flavored Brandies68Storing and Serving Suggestions68

Chapter 9 Cognac and Armagnac 69Cognac69

How itrsquos made69What are all those letters on the label 70Popular brands 71

Armagnac 72How itrsquos made73How to read the label 73Popular brands 73

Storing and Serving Suggestions74

Chapter 10 Gin 75A Little History 75Types of Gin75Popular Brands 76Storing and Serving Suggestions77

Chapter 11 Irish Whiskey 79What Makes Irish Whiskey Taste So Yummy79Popular Brands 80Storing and Serving Suggestions81

Chapter 12 Rum 83Rummaging through Rum History 83How Rum Is Made 85Popular Brands 85Flavored Rums86Storing and Serving Suggestions87

Table of Contents xiii

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Chapter 13 Scotch Whisky 89Types of Scotch Whisky 89How Scotch Is Made 91Popular Blended Scotch Whiskies92Single-Malt Scotch92Storing and Serving Suggestions93

Chapter 14 Tequila and Mezcal 95Tequila95

Types of tequila 96Popular tequila brands 96

Messinrsquo with Mezcal 98The famous worm98A few brands98

Chapter 15 Vodka 101How Vodka Is Made101Popular Brands 102Flavored Vodkas104Storing and Serving Vodka105

Chapter 16 Wine 107Wines from Around the World107Port 110Sherry 111Sparkling Wines111Vermouth 112One Final Word on Wines113

Part III The Recipes 115

Chapter 17 Recipes from A to Z 117

Chapter 18 ldquoMartinirdquo Madness 295

Chapter 19 Punches 303

Chapter 20 Nonalcoholic Drinks 311

Bartending For Dummies 3rd Edition xiv

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Part IV The Part of Tens 315

Chapter 21 At Least Ten Cures and Lores 317Hiccups317Hangovers 318

Chapter 22 Ten Thousand Web Sites and Other Resources 319

Web Sites319Beer-related sites319Spirit-related sites321Wine-related sites 326Non-alcoholic beverage sites 327Restaurant and bar sites328Other sites 328Bartending Resources329

Recipes Index 331

Topics Index355

Table of Contents xv

02_05056x ftocqxp 83106 753 PM Page xv

Bartending For Dummies 3rd Edition xvi

02_05056x ftocqxp 83106 753 PM Page xvi

Introduction

When you hear the words ldquoSet rsquoem up Joerdquo you betterhave at least a basic knowledge of over 200 of the most

called-for cocktails in your head I say cocktails because a cock-tail is according to Webster ldquoany of various alcoholic drinksmade of a distilled liquor mixed with a wine fruit juice etcand usually icedrdquo

In this book I show you how to prepare and serve cocktailsYoursquoll find all the recipes you need to mix cocktails for yourguests I show you the correct equipment to use and help youset up for parties Whatrsquos more I also provide an excellentbackground on liquors wine and beer

About This BookThis book is a reference that you can read now and refer tomany years from now Donrsquot feel at all compelled to read thething from cover to cover I would guess that yoursquoll mostly usethis book for recipes and the best place to find them is the Ato Z recipe section (Chapter 17) which is by far the largestsection of the book Drinks are also listed by their ingredientsin the index

This book has a complete table of contents and another indexof topics Feel free to use both to find whatever informationyou need

Foolish AssumptionsYou donrsquot need any special knowledge of liquor or mixology tounderstand this book Having an interest in creating crowd-pleasing cocktails is definitely a plus and having the patienceto get recipes just right doesnrsquot hurt either Good bartendersare always trying new things in the interest of serving thetastiest beverages

03_05056x introqxp 83106 755 PM Page 1

A bartender cannot be made overnight though and a headfull of recipes and facts will get you only so far You need expe-rience and you must respect and like people If you arenrsquot apeople person all the great information in this book wonrsquotmake you a bartender

As a bartender for over 20 years I always enjoyed the atmos-phere and people in bars and restaurants They are there torelax and have fun My job was to serve and be a part of theentertainment to make the guests feel at home and relaxednever to be overbearing or intruding So a good attitude and alot of experience are key From here on in Irsquom going to assumethat you have the former and are working on the latter Yoursquorea good person especially because you bought this book

How This Book Is OrganizedLike all For Dummies books this book is organized into partsand chapters Each chapter is self-contained so that you donrsquothave to read them in order Feel free to skip around Herersquoswhatrsquos in each of the bookrsquos four parts

Part I The BasicsIn this part I describe the bartending tools and glasses youneed I also cover some simple bartending techniques thatwill help you look like a pro I tell you what you need to buy toprepare for a party and I conclude this part with all kinds ofinteresting alcohol- and bartending-related tables and charts

Part II Short Shots from AmericanWhiskey to WineI devote a chapter to each of the major kinds of liquor I tellyou where they come from how theyrsquore made and how tostore and serve them If you wonder what gin is made of seeChapter 10 Why does Scotch whisky have that smoky flavorCheck out Chapter 13

Bartending For Dummies 3rd Edition 2

Part III The RecipesThe first chapter in this part Chapter 17 contains over a thou-sand cocktail recipes listed in alphabetical order by name Thischapter contains classic cocktails from years past plus thehot cocktails of today and the future Chapter 18 presents afew dozen trendy and interesting ldquomartinisrdquo and if that werenrsquotenough the remaining chapters in this part show you how tomake punches and nonalcoholic drinks

Part IV The Part of TensEvery For Dummies book ends with lists of ten-plus items andthis book is no exception Chapter 21 contains roughly tencures for hiccups and hangovers Chapter 22 lists many morethan ten bartending-related Web sites and other resources

The IndexesThis book has two indexes an index of cocktails by their mainingredient and an index of topics The cocktail index is simplyanother way of finding a drink in this book if you donrsquot knowits name The topics index can help you find information inchapters other than the ones in Part III

Icons Used in This BookScattered throughout the book are little pictures which mypublisher calls icons in the margins next to certain blocks oftext Herersquos what they mean

This icon lets you know that Irsquom presenting a neat hint or trickthat can make your life easier

This icon flags information that will keep you out of trouble

This icon indicates that Irsquom about to tell a story or provide alittle interesting background information

Introduction 3

I use this symbol in Part III to indicate classic drinks thatevery bartender should know

Where to Go from HereLook up some recipes Read about Irish whiskey Check outone of my hangover cures This book was designed so thatyou can jump around

When it comes to the recipes I do have this bit of advice I rec-ommend that you use only the best ingredients when makingcocktails They represent your opinion of your guests and youwant them to have the best In some drinks you can get bywith the cheap stuff but in this day and age people are drink-ing less and demanding higher quality You canrsquot go wrongwhen you serve the good stuff so why serve anything else

That said get reading and start pouring

Part IThe Basics

04_05056x pt01qxd 83106 753 PM Page 5

In this part

F irst I show you what tools and glassware you need tobe a successful bartender I then cover some basic

bartending techniques Next I tell you what you need tobuy to prepare for a party and I conclude this part with allkinds of interesting alcohol- and bartending-related tablesand charts

04_05056x pt01qxd 83106 753 PM Page 6

Chapter 1

Just for Openers The RightTools and Glasses

In This Chapter All the bartending tools that yoursquoll ever need

More glasses than you can shake a drink at

To bartend you need a few essentials You need to havegood people skills and to know about the products that

yoursquore pouring cocktail recipes and proper equipment arealso necessary This chapter covers equipment (Part II canhelp you with product knowledge and Part III gives you therecipes As for people skills yoursquore on your own)

The Basic ToolsThe most important assets for any profession are the righttools You need basic bar tools to mix serve and store yourdrinks Whether yoursquore stocking a home bar or working as aprofessional your basic tools are a wine opener cocktailshaker measuring glass and strainer

Wine openerThe best wine opener is a waiterrsquos wine opener (shown inFigure 1-1) It has a sharp blade a corkscrew (also known asa worm) and a bottle opener This wine opener can be foundin most liquor stores or bar supply houses

05_05056x ch01qxp 83106 754 PM Page 7

Another nifty wine opener is called a Rabbit Itrsquos also shown inFigure 1-1

Figure 1-1 A waiterrsquos wine opener and a Rabbit

Cocktail shakerFigure 1-2 shows two types of shakers The Boston shaker isthe one that most professional bartenders use It consists of amixing glass and a stainless steel core that overlaps the glassThe Standard shaker usually consists of two or more stainlesssteel or glass parts and can be found in department stores orantiques stores Many of these shakers come in differentshapes and designs

StrainerA couple of different types of strainers are available butthe most popular is the Hawthorn shown in Figure 1-3The Hawthorn is a flat spoon-shaped utensil with a springcoil around its head You can use it on top of a steel shakeror a bar glass to strain cocktails

Part I The Basics 8

05_05056x ch01qxp 83106 754 PM Page 8

Figure 1-2 A Boston shaker and a Standard shaker

Figure 1-3 The Hawthorn strainer

Boston Standard

05_05056x ch01qxp 83106 754 PM Page 9

Other toolsMany of the following tools are shown in Figure 1-4

Bar spoon A long spoon for stirring cocktails

Blender Many types of commercial or home blenderswith various speeds are available When making a drinkalways put liquid in the blender before switching it onThis will save your blade Some blenders (but not all) canbe used to make crushed ice Check with the manufac-turer or buy an ice crusher

Coasters or bar napkins Coasters prevent rings fromdeveloping on your bar and other tables Napkins alsohelp your guests hold their drinks

Ice bucket Pick one thatrsquos large enough to hold at leastthree trays of ice

Ice scoop or tongs A must for every bar Never use yourhands to scoop ice

Jigger or measuring glass A small glass or metal meas-uring container that usually has a 1frasl2 oz measurer on oneside and a 2 oz measurer on the other

Knife and cutting board You need a small sharp paringknife to cut fruit

Large water pitcher Someone always wants water

Muddler A small wooden bat or pestle used to crushfruit or herbs

Pourer This device gives greater control to your pour-ing A variety of different types is available includingsome with a lidded spout which prevents insects andundesirables from entering the pourer

Stirrers and straws Used for stirring and sipping drinks

Large cups or bowls Used to hold garnishes such ascherries olives onions and so on

Part I The Basics 10

05_05056x ch01qxp 83106 754 PM Page 10

Figure 1-4 A collection of bar tools (1) bar spoon (2) blender (3) tongs (4) ice scoop (5) ice bucket (6) jigger or measuring glass(7) knife and cutting board (8) muddler and (9) pourer

GlasswarePeople generally expect certain drinks to be served in certainkinds of glasses The problem is that there are more standardbar glasses than most people (and many bars) care to pur-chase In any event Figure 1-5 shows most of the glasses thatyoursquore ever likely to use to serve drinks

1 2 3 4

05_05056x ch01qxp 83106 754 PM Page 11

I have a few things to say about some of the glasses shown inFigure 1-5

Shot glass You can also use the shot glass as a measur-ing tool Itrsquos a must for every bar

Cocktail or martini glass Perfect for martinis Manhattansstingers and many other classic drinks this glass is avail-able in 3 to 6 oz sizes

White wine glass This glass is available in 5 to 10 ozsizes I advise you to stick with the smaller wine glass

Red wine glass This glass is also available in 5 to 10 ozsizes Note that the bowl is wider than the bowl of awhite wine glass allowing the wine to breathe

Champagne glass The bowl is tapered to prevent bub-bles from escaping

Rocks glass Also known as an old-fashioned glass sizesvary from 5 to 10 oz Use the 5 or 6 oz variety and addplenty of ice

Highball and Collins glasses These glasses are the mostversatile Sizes range from 8 to 12 oz

Cordial glass In addition to cordials you can also usethis glass to serve straight-up drinks

Brandy or cognac snifter Available in a wide range ofsizes the short stemmed large bowl should be cuppedin hand to warm the brandy or cognac

Stemless glasses These glasses have become popular inrecent years probably because they look elegant even ifthey arenrsquot as practical as the stemmed versions

If yoursquore planning on creating a bar at home or serving cock-tails at a party keep your glass selection small You can sim-plify by using two types of glasses a white wine glass and ared wine glass Both are shown in Figure 1-5 These twoglasses can be used for every type of cocktail (includingshots even though I said that a shot glass is essential forevery bar) plus beer and wine Also if you use these two glassshapes cleaning and storing your glasses is less complicated

05_05056x ch01qxp 83106 754 PM Page 12

Figure 1-5 Glasses glasses glasses

Parfait

Champagne Flute

Sherry White Wine

Whiskey Sour

Margarita

Cordial

CocktailBrandy Snifter

Red Wine

StemlessCocktail

StemlessWine

Pousse-CafeCoffee

Pilsner

Beer Mug

Highball

Collins

StemlessChampagne Flute

05_05056x ch01qxp 83106 754 PM Page 13

05_05056x ch01qxp 83106 754 PM Page 14

Chapter 2

Methods to the MadnessIn This Chapter Prepping some great garnishes

Mixing it up with style

Popping the champagne

Conjuring up some bar syrup

Making good cocktails takes more effort than just pour-ing ingredients into a glass This chapter shows you

how to pull off some of the little touches that make both youand your drinks look better with the ultimate result of hap-pier guests

Cutting FruitMany drinks require fruit garnishes Your guests expect thegarnish so you canrsquot forgo it and you have to do it wellPresentation counts big time You may mix the best drinks onthe planet but if they donrsquot look good when you serve themno onersquos going to want to drink them

Irsquove stepped away from the pulpit now The next few diagramsand steps show you how to cut the most common garnishes

Lemon twistsFigure 2-1 illustrates the procedure for cutting lemon twists

1 Cut off both ends of the lemon

06_05056x ch02qxp 83106 754 PM Page 15

2 Insert a sharp knife or spoon between the rind andmeat of the lemon and carefully separate them

3 Cut the rind into strips

The outside of the lemon is where the flavor lies When addinga lemon twist to a drink slowly rim the edge of the glass withthe outside of the lemon twist and then twist a drop into thecocktail

Figure 2-1 Cutting lemon twists

Orange slicesThe following steps for cutting orange slices are shown inFigure 2-2

1 With the ends of the orange removed cut the orangein half

2 Cut each half in half again (lengthwise)

3 Cut the orange quarters into wedges

Lime slicesThe next few steps and Figure 2-3 show you how to cut limeslices

1 Cut off both ends of the lime

2 Slice the lime in half

3 Lay each half down and cut it into half-moon slices

06_05056x ch02qxp 83106 754 PM Page 16

Lemon and lime wedgesFigure 2-4 illustrates the following steps for cutting wedges

1 Slice the lemon or lime in half the long way

2 Lay the cut halves down and halve them again

3 Cut wedges from the lemon or lime quarters

Figure 2-2 Cutting orange slices

Chapter 2 Methods to the Madness 17

Donrsquot forget the Maraschino cherriesAll kinds of drinks are garnished with Maraschino cherries including the kid-friendly Shirley Temple and the more adult Manhattan You can findMaraschino cherries in small jars at any food store and the best thing aboutthem is that you donrsquot have to cut them before serving

06_05056x ch02qxp 83106 754 PM Page 17

Figure 2-3 Cutting lime slices

Figure 2-4 Cutting lemon or lime wedges

Pineapple wedgesFigure 2-5 and the following steps show you how to cutpineapple wedges

1 Cut off the top and bottom of the pineapple

2 From top to bottom cut the pineapple in half

3 Lay the half pineapple down and cut it in half again

4 Remove the core section of the pineapple quarters

5 Cut wedges

06_05056x ch02qxp 83106 754 PM Page 18

Figure 2-5 Cutting pineapple wedges

Shaking a DrinkThe main reasons for shaking drinks are to chill a cocktailmix ingredients or put a head on some cocktails

As a general rule you should shake all cloudy drinks (includ-ing cream drinks and sours) and you should stir all cleardrinks Never shake a cocktail that has carbonated water orsoda For some drinks such as the stinger or martini askyour guests whether they prefer them shaken or stirred

To shake a cocktail in a Boston shaker follow these steps

1 Put some ice cubes (if called for in the recipe) in theglass container

2 Add the cocktail ingredients

3 Place the metal container over the glass container

4 Hold the metal and glass containers together withboth hands and shake with an up and down motion

Make sure that you always point the shaker away from yourguests This way you avoid spilling anything on them if theshaker isnrsquot properly sealed

06_05056x ch02qxp 83106 754 PM Page 19

The two pieces of the shaker may stick together after youshake a drink Never bang the shaker against the bar or anyother object instead gently tap it three or four times at thepoint where the glass and metal containers come in contact

When pouring or straining the cocktail always pour from theglass container

Opening Wine and ChampagneBottles

Opening bottles doesnrsquot take much skill just a little practiceItrsquos a no-brainer task so if you donrsquot get it right yoursquoll look likea fool

Wine bottlesTo open a wine bottle you want to use a waiterrsquos openerwhich I show you in Chapter 1 Then go through these num-bered steps

1 Using the blade on the opener cut the lead foil or cap-sule at the middle of the bulge near the bottle neck

2 Remove the foil and wipe the bottle top with a cloth toremove any mold or foreign particles

3 Line up the screw or worm directly over the bottleand with gentle downward pressure screw the wormclockwise into the cork

Donrsquot break the end of the cork and screw in justenough to extract the cork

4 Attach the lever of the opener to the lip on top of thebottle and while holding the bottle firmly slowly liftthe cork straight up

5 Wipe the neck of the bottle

6 Present the cork to your guest and pour one ounce ofwine into his or her glass

06_05056x ch02qxp 83106 754 PM Page 20

If the wine is to your guestrsquos satisfaction pour more Keepyour towel handy to wipe the neck of the bottle as you pourthe wine for other guests

Champagne and sparkling wine bottlesYou donrsquot use a corkscrew when opening sparkling wine bottles

1 Remove the wine hood and foil capsule

2 Hold the bottle at an angle and point it away from youand anyone else (and anything valuable)

3 While holding the cork in one hand twist the bottlewith the other hand and gently remove the corkRemember twist the bottle not the cork

4 Just before the cork is about to pop place a bar towelover the cork and bottle and loosen it the rest of theway (The towel will catch the cork and prevent thecork from becoming a UFO)

Keep another towel handy in case the bottle bubbles overafter you remove the cork To avoid the bubbling donrsquot shakethe bottle before opening

Making Simple SyrupSeveral cocktail recipes call for simple syrup To make it dis-solve one part sugar in one part boiling water and reduce themixture over low heat stirring frequently until it thickens Itshouldnrsquot take more than a couple minutes

06_05056x ch02qxp 83106 754 PM Page 21

06_05056x ch02qxp 83106 754 PM Page 22

Chapter 3

Setting Up Your Home BarIn This Chapter Aiming to please your guests

Purchasing the right products

Knowing when you have enough

When doing any sort of entertaining one of the biggesthassles is trying to figure how to set up your bar and

how much liquor you need to buy If you throw parties all thetime or if yoursquore trying to plan just one big party this chaptercan help

Some Logistical AdviceBefore I get into what to buy and how much to buy Irsquod like toprovide some tips on how to set up a bar

Directing traffic flowKeep the bar as far as possible from your food and snacksThis prevents large groups of people from staying in one areaIf possible base a wine and beer bar in one area and a cocktailbar in another

Keeping your bar in or near the kitchenCleaning up spills is much easier in your kitchen Whatrsquosmore you do less running around when yoursquore close to thesink and refrigerator If you have to set up your bar in another

07_05056x ch03qxp 83106 752 PM Page 23

location put a small rug or cloth under and behind the bar toprotect the floor or carpet And no matter where your bar isuse a strong steady table to avoid tipping or collapsing

Serving smartlyYour party will run smoothly and your guests will be happy ifyou take the following suggestions to heart

Use nothing larger than a shot glass for shots and donrsquotserve doubles to your guests You arenrsquot doing anyoneany favors by overserving If a recipe calls for 11frasl2 oz ofvodka use just that amount No mixed drink shouldexceed 2 oz of liquor

Use lower proof products if theyrsquore available (SeeChapter 5 for an explanation of proof)

Have punch available for those ldquolightrdquo drinkers

Have alcohol-free drinks available including coffee and tea

Use only clean fresh ice and fresh fruit

If possible chill glasses and donrsquot put them out until fiveminutes before the party begins

When serving hot drinks make sure that the cups orglasses have handles

Use a scoop tongs or a large spoon to serve ice Neveruse your hands

If you donrsquot have bottle pourers rub wax paper over thetip of liquor bottles to prevent dripping

Close the bar one to one-and-a-half hours before the endof the party

If possible hire a professional bartender

What You Need to BuyWhen setting up your home bar always use popular namebrands These brands arenrsquot always the most expensive butthey tend to be the most recognizable

07_05056x ch03qxp 83106 752 PM Page 24

The basic setupA basic bar setup for your home and for spur-of-the-momententertaining should consist of the following

One 750 ml bottle of the apeacuteritif of your choice (CampariDubonnet Lillet and so on)

One 750 ml bottle of sparkling wine or champagne

Four 750 ml bottles of white domestic wine

Two 750 ml bottles of red domestic wine

One 750 ml bottle of dry vermouth

One 750 ml bottle of sweet vermouth

One 750 ml bottle of flavored vodka (Stick to one of theseflavors Orange lemon raspberry or vanilla)

One 750 ml bottle of vodka (domestic or imported)

One 750 ml bottle of gin (domestic or imported)

One 750 ml bottle of rum

One 750 ml bottle of Scotch

One 750 ml bottle of single-malt Scotch

One 750 ml bottle of whiskey (domestic or imported)

One 750 ml bottle of bourbon

One 750 ml bottle of tequila

One 750 ml bottle of brandy or cognac

Twelve 12 oz bottles of beer (domestic or imported)

Three 750 ml bottles of the cordials of your choice (suchas Irish cream coffee liqueur or Kahlua Grand Marniertriple sec Cointreau Sambuca white or green cregraveme dementhe Galliano BampB Frangelico amaretto peachschnapps and so on)

The approximate cost to set up this bar is between $200 and$250 US dollars using domestic and local brands If yoursquoregoing to use premium brands add 20 to 30 percent

I recommend that you use mostly premium brands You donrsquotwant your guests thinking that yoursquod serve them anything butthe best

Chapter 3 Setting Up Your Home Bar 25

07_05056x ch03qxp 83106 752 PM Page 25

A more complete barIf you plan to serve more than the basics at your bar add thefollowing items to the basic bar outlined in the previous sec-tion ldquoThe basic setuprdquo

One 750 ml bottle of Russian or imported vodka

Two 750 ml bottles of flavored vodka (such as lemonorange vanilla or berry)

One 750 ml bottle of imported gin

One 750 ml bottle of dark rum

One 750 ml bottle of coconut-flavored rum

One 750 ml or 15-liter bottle of 12-year-old Scotch

One 750 ml or 15-liter bottle of single-malt Scotch

One 750 ml bottle of Irish whiskey

One 750 ml bottle of Canadian whisky

One 750 ml bottle of Tennessee whiskey

One 750 ml bottle of gold tequila

One 750 ml or 15-liter bottle of VS or VSOP cognac

One 750 ml bottle of port (imported)

One 750 ml bottle of cream sherry

One 750 ml bottle of Italian red wine

One 750 ml bottle of French Bordeaux

One 750 ml bottle of French Burgundy

One 750 ml bottle of California white

One 750 ml bottle of French champagne (nonvintage)

Two 750 ml bottles of additional cordials

Twelve 12 oz bottles of imported beer

Six 12 oz bottles of light beer

Six 12 oz bottles of ale

The added cost of these items is about $300 to $400 US dollars

07_05056x ch03qxp 83106 752 PM Page 26

The ultimate barIf money is no object and you want the most complete homebar add the following items

Three 750 ml bottles of flavored vodka (such as lemonorange vanilla or berry)

One 750 ml bottle of imported or super-premium domesticvodka

One 750 ml bottle of 15-year-old single-malt Scotch

One 750 ml bottle of VSOP cognac

One 750 ml bottle of armagnac

One 750 ml or 15-liter bottle of imported brandy (fromGermany Spain or Portugal)

One 750 ml or 15-liter bottle of flavored rum

One 750 ml or 15-liter bottle of gold tequila

Two 750 ml bottles of vintage imported champagne

Two 750 ml bottles of domestic champagne

Two 750 ml bottles of French Bordeaux

Two 750 ml bottles of French Burgundy

Two 750 ml bottles of robust Italian red wine (Barolo)

Two 750 ml bottles of California white wine

Two 750 ml bottles of California red wine

One 750 ml bottle of German white wine

Six 12 oz bottles of assorted microbrews

Six cans (sizes vary depending on brand) of an energydrink (such as Red Bull or Rock Star)

The added cost of the ultimate bar is roughly $350 to $450 USdollars

07_05056x ch03qxp 83106 752 PM Page 27

Other supplies for your barYou need one bottle of the following mixers for every fiveguests

Ginger ale

Lemon-Lime soda

Cola or diet cola

Tonic water

Seltzer water or club soda

Tomato juice

Orange juice

Pineapple juice

Cranberry juice

Grapefruit juice

Lime juice

Lemon juice or lemon mix

You also need the following fruits and garnishes

Orange slices

Olives

Maraschino cherries

Lemon twists

Lime and lemon wedges

Finally donrsquot forget these items

Angostura bitters

Worcestershire sauce

Tabasco sauce

Superfine sugar

Salt and pepper

07_05056x ch03qxp 83106 752 PM Page 28

The Party ChartsI saved the best part of the chapter for last Say yoursquore throwinga party How much liquor and supplies should you buy for thenumber of guests you invited Tables 3-1 and 3-2 have all theanswers

How much liquor should you buyTable 3-1 shows the amount of liquor you should buy for thenumber of guests at your party The left column lists the prod-ucts and the remaining columns list the number of bottles ofthat product you should purchase depending on how manyguests yoursquore having The last row of the table lists the totalcosts

Table 3-1 How Much Liquor to Purchase for a PartyProduct 10ndash30 30ndash40 40ndash60 60ndash100(750 ml Bottles) Guests Guests Guests Guests

White wine domestic 5 5 6 8

White wine imported 2 2 2 3

Red wine domestic 1 2 3 3

Red wine imported 1 1 2 2

Blush wine 1 2 2 2

Champagne domestic 2 3 4 4

Champagne imported 2 2 2 2

Vermouth extra dry 1 1 2 2

Vermouth red 1 1 1 1

Vodka 3 3 3 4

Rum 2 2 2 2

Gin 1 2 2 3

Scotch 1 2 2 3

(continued)

07_05056x ch03qxp 83106 752 PM Page 29

Table 3-1 (continued)Product 10ndash30 30ndash40 40ndash60 60ndash100(750 ml Bottles) Guests Guests Guests Guests

Whiskey American 1 1 2 2or Canadian

Bourbon 1 1 1 1

Irish whiskey 1 1 1 2

Tequila 2 2 2 3

Brandycognac 1 2 2 3

Apeacuteritifs (your choice) 1 1 2 2

Cordials (your choice) 3 3 3 3

Beer (12 oz bottles) 48 72 72 96

Total cost $500ndash600 $600ndash650 $650ndash725 $725ndash800

With the exception of beer Table 3-1 is based on 13frasl4 oz ofliquor per drink Cost totals are in US dollars

The number of products you purchase varies depending onthe age of the crowd If people between the ages of 21 and 35dominate a crowd increase the amount of vodka rumtequila and beer by one half

The time of the year should also be a consideration In the falland winter serve less beer In the spring and summer servemore beer vodka gin and tequila

Geographical location is also an important considerationwhen it comes to selecting your liquor stock for your guestsConsult a local bartender or liquor clerk to find out what themost popular products are in your area

How many supplies should you buyYour bar needs more than just liquor Table 3-2 lists the othersupplies that you want to purchase Again the total costs (inUS dollars) are listed in the bottom row

07_05056x ch03qxp 83106 752 PM Page 30

Table 3-2 Other Bar SuppliesProduct 10ndash30 30ndash40 40ndash60 60ndash100

Guests Guests Guests Guests

Soda (2-liter bottles)

Club sodaseltzer water 3 3 4 5

Ginger ale 2 2 2 3

Cola 3 3 3 4

Diet cola 3 3 3 4

Lemon-Lime soda 2 3 3 4

Tonic water 2 2 3 3

Juices (quarts)

Tomato 2 2 3 3

Grapefruit 2 2 3 3

Orange 2 2 3 3

Cranberry 2 2 3 3

Miscellaneous Items

Ice (trays) 10 15 20 30

Napkins (dozen) 4 4 6 8

Stirrers (1000box) 1 1 1 1

Angostura bitters (bottles) 1 1 1 2

Cream of coconut (cans) 1 2 2 2

Grenadine (bottles) 1 1 1 2

Horseradish (small jars) 1 1 1 2

Lime juice (bottles) 1 1 1 2

Lemons 3 4 5 6

Limes 2 3 3 4

Maraschino cherries (jars) 1 1 1 1

(continued)

07_05056x ch03qxp 83106 752 PM Page 31

Table 3-2 (continued)Product 10ndash30 30ndash40 40ndash60 60ndash100

Olives (jars) 1 1 1 1

Oranges 1 2 2 3

Milk (quarts) 1 1 1 2

Mineral water 2 3 4 5(1-liter bottle)

Superfine sugar (boxes) 1 1 1 1

Tabasco sauce 1 1 1 1

Worcestershire 1 1 1 1sauce (bottles)

Add a little color to your rimA great way to add color and fun to any cocktail is to use colored rim saltsand sugars such as the ones available from Stirrings Stirrings offers 20 dif-ferent flavored sugars to match just about any martini you may be mixing andthe company offers a margarita rimmer made from mint cilantro lime andsea salt Check out wwwstirringscom for more info

07_05056x ch03qxp 83106 752 PM Page 32

Chapter 4

Charts and MeasuresIn This Chapter Quantifying liquor from bottles to liters

Knowing which wines to keep cool

Counting calories and carbs

So how many ounces are in a jigger How many glasses ofbeer can you pour from a keg How many calories are in a

shot of bourbon The tables in this chapter answer these andmany other burning questions

Bottle-Related MeasurementsTable 4-1 has some handy information about the capacities ofstandard distilled spirit bottles

Table 4-1 Standard BottlesBottle Fluid Bottles Liters GallonsSize Ounces Case Case Case

175 liters 592 6 1050 2773806

1 liter 338 12 1200 3170064

750 ml 254 12 900 2377548

500 ml 169 24 1200 3170064

200 ml 68 48 960 2536051

50 ml 17 120 600 1585032

08_05056x ch04qxp 83106 752 PM Page 33

Wine bottles come in different sizes than distilled spirit bot-tles Table 4-2 lists the capacities of standard wine bottles

4 liters 1350 NA NA NA

3 liters 1010 4 1200 317004

15 liters 507 6 900 237753

1 liter 338 12 1200 317004

750 ml 254 12 900 237763

375 ml 127 24 900 237753

187 ml 63 48 8976 237119

100 ml 34 60 600 158502

Bar Measurements and TheirEquivalents

Yoursquore likely to run across many of the measurements listed inTable 4-3

Table 4-3 Standard Bar MeasurementsMeasurement Metric Equivalent Standard Equivalent

1 dash 09 ml 1frasl32 oz

1 teaspoon 37 ml 1frasl8 oz

1 tablespoon 111 ml 3frasl8 oz

1 pony 295 ml 1 oz

1 jigger 445 ml 11frasl2 oz

1 miniature (nip) 592 ml 2 oz

08_05056x ch04qxp 83106 752 PM Page 34

Measurement Metric Equivalent Standard Equivalent

1 wine glass 1190 ml 4 oz

1 split 1770 ml 6 oz

1 half pint 2570 ml 8 oz

1 tenth 37888 ml 128 oz

1 ldquopintrdquo 3752 ml 12 oz(1frasl2 bottle of wine)

1 pint 4720 ml 16 oz

1 ldquoquartrdquo 7390 ml 25 oz(1 bottle wine)

1 fifth 7552 ml 256 oz

1 quart 9440 ml 32 oz

1 imperial quart 1137 liters 384 oz

Magnum 1534 liters 52 oz

1 half gallon 1894 liters 64 oz

Jeroboam 3078 liters 104 oz(4 bottles of wine)

Tappit-hen 3788 liters 128 oz

1 gallon 3789 liters 128 oz

Rehoboam 4434 liters 150 oz(6 bottles of wine)

Methuselah 5912 liters 200 oz(8 bottles of wine)

Salmanazar 8868 liters 300 oz(12 bottles of wine)

Balthazar 11829 liters 400 oz(16 bottles of wine)

Nebuchadnezzar 14780 liters 500 oz(20 bottles of wine)

Chapter 4 Charts and Measures 35

08_05056x ch04qxp 83106 753 PM Page 35

Beer MeasurementsEver wonder how much beer is in a keg Table 4-4 tells youthat and a whole lot more

Table 4-4 Some Handy Beer MeasurementsBarrel Size Gallons Equivalent Measurement

1 barrel of beer 310 gallons 138 cases of 12- oz cans or bottles1frasl2 barrel of beer 155 gallons 1 keg1frasl4 barrel of beer 775 gallons 1frasl2 keg1frasl8 barrel of beer 388 gallons 1frasl4 keg

Drinks Per BottleHow many glasses can you get out of a standard spirit or winebottle Check out Table 4-5

Table 4-5 The Number of Servings from Standard-Size Bottles

Serving Size 750 ml Bottle 1-Liter Bottle 175-Liter Bottle

1 oz 25 33 59

11frasl4 oz 20 27 47

11frasl2 oz 17 22 39

Serving Temperatures for WineTherersquos no sense serving good wine if yoursquore not going to doso at the right temperature Table 4-6 can help

08_05056x ch04qxp 83106 753 PM Page 36

Table 4-6 Wine Serving TemperaturesWine Type Temperature Range

Full-bodied red wines 65degndash68deg F

Light-bodied red wines 60degndash65deg F

Dry white wines 50degndash55deg F

Sweet red and sweet white wines 42degndash46deg F

Sparkling wines and champagnes 42degndash46deg F

Calories and CarbohydratesMost people watch what they eat but many dieters some-times forget to watch what they drink Alcohol is a form ofsugar so itrsquos high in calories If yoursquore counting calories ortrying to keep tabs on your carbohydrate consumption Table4-7 can help (For an explanation of proof see Chapter 5)

Table 4-7 The Number of Calories and Carbohydrates in Many Drinks

Drink Calories Carbohydrates (Grams)

Beer (12 oz)

Light beer 110 69

Typical beer 144 117

Bourbon (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

(continued)

08_05056x ch04qxp 83106 753 PM Page 37

Table 4-7 (continued)Drink Calories Carbohydrates (Grams)

Brandy (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

Champagne (4 oz)

Brut 92 21

Extra Dry 97 21

Pink 98 37

Coffee Liqueur (1 oz)

53 proof 117 163

63 proof 107 112

Gin (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

Rum (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

08_05056x ch04qxp 83106 753 PM Page 38

Scotch (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

Tequila (1 oz)

80 proof 64 00

86 proof 69 00

90 proof 73 00

94 proof 76 00

100 proof 82 00

Vodka (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

Whiskey (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

(continued)

08_05056x ch04qxp 83106 753 PM Page 39

Wine (1 oz)

Apeacuteritif 41 23

Port 41 23

Sherry 41 23

White or red table 29 12

08_05056x ch04qxp 83106 753 PM Page 40

Part IIShort Shots from

American Whiskeyto Wine

09_05056x pt02qxp 83106 754 PM Page 41

In this part

I give you some background for just about every kind ofliquor including beer and wine Each chapter tells you

where a specific product comes from how itrsquos made andhow to store and serve it

09_05056x pt02qxp 83106 754 PM Page 42

Chapter 5

American and Canadian Whisk(e)y

In This Chapter Getting to know the grain

Exploring the varieties

Keeping your whiskey for a long time

This chapter deals with several kinds of whiskey bourbonTennessee whiskey rye whiskey blended whiskey

Canadian whisky and wheat and corn whiskies

How Whiskey Is MadeWhiskey is distilled from grain The type of grain or grains useddetermines the type of whiskey After the grain is harvested itrsquosinspected and stored Itrsquos then ground into a meal and cookedto separate the starch malt is added changing the starch tosugar This mash is cooled and pumped into fermenters Yeastis added to the mash and allowed to ferment resulting in a mixture of grain residue water yeast cells and alcohol Thismixture is then pumped into a still where heat vaporizes thealcohol The alcohol vapors are caught cooled condensed anddrawn off This new high-proof spirit is stored in large holdingtanks Water is added to lower the proof and the whiskey isdrawn into barrels The barrels of whiskey are stored in a rackhouse for aging After aging the barrels of whiskey are drainedinto the tanks that feed the bottling line In the case of blendedwhiskey (including Canadian) different whiskies are mixedtogether and the grain spirits or other whiskies are added

10_05056x ch05qxp 83106 753 PM Page 43

BourbonBourbon is the best known and probably the most popularwhiskey produced in the United States It has an amber colorand a slightly sweet flavor By law straight bourbon must bemade from at least 51 percent corn and it must be aged inbrand new charred oak barrels for at least two yearsAlthough Tennessee whiskey doesnrsquot have to be made thisway both Tennessee distilleries mdash George Dickel and JackDanielrsquos mdash also follow these guidelines After aging only pure

Some alcohol-related jargonWhen you read about the production of alcoholic beverages you see termslike proof and distillation thrown around Herersquos what they mean

Proof is the strength of an alcoholic beverage In the United States the scaleis 200 degrees with each degree equal to 05 percent alcohol by volume Soa 100-proof spirit is 50 percent alcohol A 200-proof spirit is after-shave or 100percent alcohol

Distillation is the process of converting a liquid by heating it into a gas orvapor which is then condensed back into a liquid form In the case of liquorproduction the liquid is a blend of ingredients that have been fermented sothat it contains some alcohol When you heat this liquid the alcohol it con-tains vaporizes first (because alcohol has a lower boiling point than saywater) So the vapor thatrsquos trapped and later condensed back into a liquid hasa much higher alcohol content than the original liquid Distillation is usuallyperformed by a still There are two basic types

The pot still A copper or copper-lined vessel with a large bottom and along tapered neck connected by a copper pipe to a cooling spiral tubewhich is the condenser As the liquid boils it evaporates The vapor risesup to the condenser cools and returns back to a liquid state with alcoholOften this process is repeated to achieve the right alcohol level

The continuous still Also known as a column still patent still and Coffeystill the continuous still has tall copper columns that continually trickleliquid down over many steam-producing plates The vapor is drawn intovents and condensed A continuous still performs under the same princi-ples as a pot still but can work with a constant flow of materials comingin and going out which is great for mass production

10_05056x ch05qxp 83106 753 PM Page 44

water can be added to reduce the barrel proof strength to bottling (selling) proof Scotch Canadian whiskies and Irishwhiskies can have added caramel coloring but bourbon canrsquot

A little historySettlers on the east coast of North America began makingrye whiskey in the 1700s They were mostly immigrants fromScotland England and Northern Ireland and werenrsquot familiarwith corn In the 1790s when the US government imposed atax on distilled spirits the whiskey makers of Pennsylvaniarevolted culminating in the Whiskey Rebellion of 1794President Washington called out federal troops to put downthe rebellion and many distillers fled west to Kentuckywhere the law wasnrsquot imposed quite so strictly

In Kentucky early settlers had already begun making whiskeyfrom corn and the newcomers quickly learned how to use thisAmerican grain to make what would be known as bourbon Itsname came about because it was shipped from Bourbon Countyin Kentucky down to places such as St Louis and New Orleanswhere it soon became known as ldquowhiskey from Bourbonrdquo andeventually bourbon whiskey

Popular brandsWhen applicable Irsquove listed the varieties within each brand

Blantonrsquos Single Barrel Bourbon Produced in a varietyof proofs and ages

Bakerrsquos Aged for 7 years and bottled at 107 proof

Basil Hayden Aged for 7 years and 80 proof

Bookerrsquos Bourbon Produced in a variety of proofs andages

Distillersrsquo Masterpiece Available in 18- and 20-year-oldversions The 18-year-old is finished in cognac casks andthe 20-year-old is finished in Geyser Peak port wine casks

Elijah Craig Bourbon 12 years old and 94 proof

Evan Williams Black Label Kentucky Straight BourbonWhiskey 7 years old and 86 proof

Chapter 5 American and Canadian Whisk(e)y 45

10_05056x ch05qxp 83106 753 PM Page 45

Evan Williams Single Barrel Vintage Kentucky StraightBourbon Whiskey Vintage dated and 866 proof

IW Harper Kentucky Straight Bourbon Whiskey 86proof very limited distribution

Jim Beam 4 years old and 80 proof Beam Choice 5 yearsold and 80 proof Beam Black Label 8 years old and 90proof

Jim Beam Black Aged 8 years and 86 proof

Knob Creek Aged 9 years and bottled at 100 proof

Old Charter Kentucky Straight Bourbon Whiskey 8years old and 80 proof 10 years old and 86 proof TheClassic 90 12 years old and 90 proof ProprietorrsquosReserve 13 years old and 90 proof

Old Crow Bourbon 3 years and 80 proof

Old Fitzgerald Kentucky Straight Bourbon Whiskey86 and 90 proof Very Special Old Fitzgerald (BourbonHeritage Collection) 8 years old and 100 proof very limited distribution

Old Grand Dad 86 proof Bottled in Bond 100 proof 114Barrel Proof

Wild Turkey 80 proof Wild Turkey Rare Breed a blendof 6- 8- and 12-year-old stocks and usually around 108proof Wild Turkey Old Number 8 Brand 101 proofKentucky Spirit 101 proof

Woodford Reserve 7 years old and 904 proof

Specialty bourbonsAs you discover bourbon whiskey you will come across sev-eral different types within this category including small batchand single barrel

Small batchA small batch bourbon is produced and distilled in smallquantities of approximately 1000 gallons or less In otherwords itrsquos made in small batches but you probably figuredthat out The following are small batch bourbons

10_05056x ch05qxp 83106 753 PM Page 46

Bakerrsquos

Old Rip Van Winkle

Knob Creek

Basil Haydenrsquos Small Batch

Bookerrsquos Small Batch

Makerrsquos Mark Kentucky Homemade Bourbon

Woodford Reserve Distillerrsquos Select

Elijah Craig 12 Year Selected Barrel Bourbon

Single barrelSingle barrel bourbon also has a self-explanatory name Eachbottle contains bourbon whiskey from just one barrel with noblending Some single-barrel bourbons include

BenchmarkXO Single Barrel Kentucky Straight Bourbon

Blantonrsquos Single Barrel Kentucky Straight Bourbon

Elijah Craig Single Barrel Kentucky Straight Bourbon

Henry McKenna Single Barrel Kentucky StraightBourbon

Jack Danielrsquos Single Barrel

Wild Turkey Kentucky Spirit Single Barrel KentuckyStraight Bourbon

Evan Williams Single Barrel Vintage Kentucky StraightBourbon

A limited number of distilleries produce a whiskey bottled atbarrel proof which sometimes exceeds the 125-proof legallimit Pretty potent stuff Barrel proof whiskey enters thebarrel at 125 proof and gains strength during aging Drink atyour own risk

Tennessee WhiskeyTennessee whiskey differs from bourbon in that itrsquos mellowed(altered) through sugar-maple charcoal before itrsquos agedAlthough both whiskies are usually filtered before bottling

10_05056x ch05qxp 83106 753 PM Page 47

itrsquos the sugar-maple charcoal that adds a different flavor toTennessee whiskies

The following are the only two producers of Tennessee whiskey

George Dickel Tennessee Whiskey Old No 8 Brand 80proof Old No 12 Superior Brand 90 proof BarrelReserve 10 years old and 86 proof

Jack Danielrsquos Tennessee Sour Mash Whiskey BlackLabel 86 proof Green Label 80 proof available only inthe US Gentleman Jack 80 proof

Rye WhiskeyDistilled at no more than 160 proof rye whiskey is a fermentedmash or grain containing at least 51 percent rye Itrsquos maturedin new charred oak barrels for a minimum of two years Ryehas a strong distinctive flavor Some popular brands of ryewhiskey are

Old Overholt 4 years old and 80 proof

Jim Beam Rye 80 proof

Wild Turkey Rye 80 proof

Rittenhouse 80 and 100 proof

Canadian WhiskyCanadian whisky (spelled without the e) is a blend of agedgrain whisky and heavier flavored blended whiskies thatrsquosaged in oak casks for a minimum of three years There are nolimitations as to the grain distilling proof formula or type ofbarrels used Each distiller is allowed to make its own type ofwhisky Most Canadian whisky is aged in white oak barrelsCanadian whiskies sold to the United States are blends bot-tled at a minimum of 80 proof and are generally three yearsold or older Popular brands include

Black Velvet 80 proof and 3 years old

Canadian Club 80 proof and 6 years old

10_05056x ch05qxp 83106 753 PM Page 48

Canadian Mist 80 proof and 3 years old

Crown Royal Crown Royal Special Reserve and CrownRoyal XR All 80 proof

Seagramrsquos VO 86 proof aged 6 years (the VO meansldquoVery Ownrdquo or ldquoVery Oldrdquo)

Tangle Ridge 100 percent rye whisky aged for 10 yearsin oak barrels blended with sherry and other natural flavors and then recased before bottling

Blended WhiskeyAmerican blended whiskey is a mixture of at least 20 percentbourbon corn or rye whiskies with neutral spirits or grainwhiskey Sometimes additional coloring and enhancers areadded Blends are bottled at no less than 80 proof

Those whiskies blended with neutral spirits have a label onthe back of the bottle that states percentages of straight andneutral spirits The most famous and biggest seller of blendedwhiskey is Seagram 7 Crown It of course is part of that famousdrink the ldquo14rdquo mdash a seven and seven

Other brands of blended whiskey include the following

Barton Reserve

Carstairs

Imperial

Fleishmannrsquos

Mattingly amp Moore

Wheat and Corn WhiskeyWheat whiskey must contain 51 percent of a single typeof grain and must be aged a minimum of 2 years in a newcharred white oak barrel As a commercial product this typeof whiskey is relatively new (For all I know some wheat farm-ers in the Midwest have been making this stuff for a couple ofcenturies but you couldnrsquot buy it at the local liquor storeuntil recently) The only brand available at press time is

10_05056x ch05qxp 83106 753 PM Page 49

Bernheim Original Straight Wheat Whiskey (90 proof) Morebrands are likely to follow

Corn whiskey is similar to bourbon except that it must bemade of a mash consisting of at least 81 percent corn Itrsquos stillcalled moonshine or white lightning in the southern UnitedStates Available brands include

Georgia Moon

Mellow Corn

Dixie Dew

JW Corn

Storing and Serving SuggestionsAmerican whiskey and Canadian whisky can be servedstraight on ice with water or seltzer or mixed as a cocktailStore an unopened bottle in a cool dry place After opening atypical bottle should have a shelf life of at least two years

10_05056x ch05qxp 83106 753 PM Page 50

Chapter 6

Apeacuteritifs Cordialsand Liqueurs

In This Chapter Some tasty before-dinner drinks

A variety of cordials and liqueurs

Serving suggestions

This chapter is a catch-all for a handful of different liquorcategories Apeacuteritifs were developed specifically as pre-

meal beverages Cordials and liqueurs have a variety of pur-poses Some are great mixers others are good after-dinnerdrinks and a few make good apeacuteritifs as well Go figure

Apeacuteritifs Great Ways to WhetYour Appetite

Apeacuteritif comes from the Latin word aperire meaning to openAn apeacuteritif is usually any type of drink you would have before ameal Most apeacuteritifs are usually low in alcohol and mild tasting

You can drink many of the cordials and liqueurs listed later inthis chapter as apeacuteritifs as well I donrsquot have much more tosay about apeacuteritifs other than to talk about the individualproducts that are available such as the following

Amer Picon (French) A blend of African oranges gen-tian root quinine bark and some alcohol Usually servedwith club soda or seltzer water with lemon

11_05056x ch06qxp 83106 753 PM Page 51

Campari (Italian) A unique combination of fruits spicesherbs and roots

Cynar (Italian) A bittersweet apeacuteritif thatrsquos made fromartichokes Best when served over ice with a twist oflemon or orange

Dubonnet (American) Produced in California and avail-able in blond and red Serve chilled

Fernet Branca (Italian) A bitter aromatic blend ofapproximately 40 herbs and spices (including myrrhrhubarb chamomile cardamom and saffron) in a baseof grape alcohol Mint-flavored Fernet Branca is alsoavailable Itrsquos called Branca Menta

Jagermeister (German) Composed of 56 botanicalsincluding citrus peel aniseed licorice poppy seeds saffron ginger juniper berries and ginseng

Lillet (French) Made in Bordeaux from a blend of 85 per-cent fine Bordeaux wines and 15 percent fruit liqueursLillet Blanc is made from Sauvignon Blanc and Semillionand has a golden color Lillet Rouge is made from Merlotand Cabernet Sauvignon and has a ruby red color

Pernod (French) Comes from the essence of Badiane(anise star) and from a spirit made from natural herbssuch as mint and balm

Punt e Mes (Italian) Vermouth with bitters and otherbotanicals added

Ricard (French) Made from anise fennel (green anise)licorice and other Provencal herbs

Suze (French) French bitters distilled from gentian rootGentian is grown in the Auvergne and Jura regions and isa large originally wild flower with golden petals

Cordials and LiqueursCordial comes from the Latin word cor meaning heart andliqueur is derived from the Latin meaning melt or dissolveBoth words are interchangeable although liqueurs are morepopular in Europe and cordials are more popular in theUnited States From this point on Irsquoll use the word cordial todescribe both

11_05056x ch06qxp 83106 753 PM Page 52

Cordials are made by infusing the flavor of fruits herbs spicesand other plants with a spirit such as brandy or whiskey Asyoursquoll discover from the list later in this chapter cordials comein many different varieties Most are sweet In fact cordials soldin the United States contain up to 35 percent sugar and mustcontain a minimum of 25 percent sugar by weight

Within the cordial category are cregravemes and fruit-flavoredbrandies Cregravemes have a high sugar content which makesthem well creamy Usually the name of such a cordial indi-cates what it tastes like Cregraveme de banana tastes like bananasand apricot brandy tastes like apricots

There are more cordials in the world than any one personcan list What I try to do here is describe the ones that yoursquorelikely to see in the recipes in this book Someone somewhereprobably makes a soy-sauce-and-aloe-flavored cordial andmaybe it tastes great but nobody I know is ever going to askfor it so Irsquom not going to list it Instead I give you the followingcommon cordials

99 Bananas is a rich flavored 99 proof banana cordialAlso available are 99 Apples 99 Oranges and 99Blackberries

Chapter 6 Apeacuteritifs Cordials and Liqueurs 53

Whatrsquos AngosturaAngostura aromatic bitters are a blend of rare tropical herbs and spices thatare used to flavor and season a great variety of food dishes and certain alco-holic and nonalcoholic drinks

Dr Johann Siegert Surgeon-General in the army of the great liberator of SouthAmerica Simon Bolivar first compounded the formula in 1824 Dr Siegertrsquosheadquarters were in the port of Angostura Venezuela a city now known asCiudad Bolivar The doctor experimented for four years before finding theexact formula that he was after He wanted to use the bitters to improve theappetites and well-being of his troops Sailors pulling into the port discoveredthe bitters and bought bottles to carry away with them Soon the fame ofAngostura bitters spread around the world Angostura bitters are used in manycocktails including the Manhattan Old Fashioned and Rob Roy

11_05056x ch06qxp 83106 753 PM Page 53

Absente is a product from France thatrsquos similar in flavorto Absinthe but without the bad reputation or toxic sideeffects (see below)

Absinthe is often called the Green Muse because of itspale greenish color and the dreamy state it induces inimbibers Absinthe is 65 percent alcohol or a whopping130 proof Because it contains wormwood (a plant thatmany believe is a narcotic and also toxic causing deathandor madness) itrsquos outlawed in most of the world(No I donrsquot know where you can buy it in case youwere wondering)

Akvavit is a barley and potato distillate thatrsquos clear col-orless and potent Itrsquos a Scandinavian drink originallymade in Aalborg Denmark

Alizeacute is a blend of passion fruit juices and cognac Itrsquosavailable in several varieties

Amaretto is an almond-flavored cordial

Amarula Cream is made from the fruit of the Marula Treefrom Africa and added to the highest quality cream

Anisette gets its name from the aniseed which imparts itsrich licorice-like flavor to this cordial Practically everyMediterranean country has a variation of the anise liqueursuch as Sambuca in Italy Ouzo in Greece and so on

Applejack is distilled from the mash of apples and is thebest known and most typical fruit brandy in the UnitedStates

Agavero Tequila Liqueur is a blend of blue Anejo andReposada tequilas with natural damiana flower

Barenjager Honey Liqueur is a honey liqueur made inGermany

Baileys Irish Cream is made from fresh dairy creamIrish whiskey and natural flavorings The Irish whiskeyacts as a preservative for the cream which is why Baileysdoesnrsquot need to be refrigerated It also comes in carameland mint chocolate flavors

Benedictine contains more than 27 herbs and spicesincluding cardamom nutmeg cloves myrrh and vanillaBampB which stands for Benedictine and Brandy is a blendof Benedictine and cognac

11_05056x ch06qxp 83106 753 PM Page 54

Black Haus is made from blackberries

Blue Curacao is essentially the same as Orange Curacaoexcept that a deep blue color has been added and itrsquosslightly lower in proof (See Chapter 5 for an explanationof proof)

Bols produces a complete line of flavored brandies andcordials

Bunratty Meade is a blend of honey selected herbs andwine

Calvados is an applejack made in Normandy and agedabout four years

Carolans Irish Cream combines Irish spirits and whiskeywith rich double cream and subtle flavors principallyhoney

Celtic Crossing is created by combining Irish maltwhiskies and cognac with a hint of honey

Chambord is made with framboise (small black raspber-ries) and other fruits and herbs combined with honey Ithas a dark purple color

Chartreuse comes in green and yellow varieties and ismade with more than 130 herbs and spices Itrsquos normallysold at 4 years of age (aged in the bottle) but 12-year-oldlabels are also produced

Chocoviac is a smooth aged Cognac blended with darkchocolate from Switzerland and a rich vanilla fromMadagascar

CocoRibe is a liqueur of wild island coconuts laced withVirgin Island rum

Cointreau is a clear cordial made from a blend of sweetand bitter oranges

Cregraveme de Cacao is made from vanilla and cacao beans Itcomes in white and brown varieties

Cregraveme de Framboise is a raspberry-flavored liqueur

Cregraveme de Cassis is made from black currants importedfrom France and other selected fruits and berries

Cregraveme de Menthe is made from mint and spearmint Itcomes in green and white (clear) varieties

11_05056x ch06qxp 83106 753 PM Page 55

Cregraveme de Noyaux is made from a combination of sweetand bitter almonds

Cuarenta Y Tres (Licor 43) is made from a secret formulacontaining vanilla beans citrus and other fruits found inthe Mediterranean as well as carefully selected aromaticplants

DeKuyper Schnapps come in several flavors includingBlueberry ButterShots HotDamn Key Largo Old TavernRootbeer Peachtree Peppermint Sour Apple TropicalSpearmint and WilderBerry

Der Lachs Goldwasser is a mysterious blend of 25 herbsspices and real 22-karat gold flakes

Drambuie is made with the finest highland malt whiskiesno less than 15 years old heather honey and specialherbs that are prepared in secret

Echte Kroatzbeere is made with blackberries

Frangelico is made from wild hazelnuts blended withberries and flowers

Galliano is a golden-colored liqueur made with lavenderanise yarrow musk and juniper and blended with exoticflavors such as vanilla and fragrant balm In all it containsmore than 30 ingredients

Godet Belgian White Chocolate Liqueur is a blend ofBelgian white chocolate and aged cognac

Godiva Liqueur is flavored with the same chocolate usedin Godiva chocolate

Goldschlager is an 87-proof cinnamon schnapps liqueurimported from Switzerland It features real flakes of 24-karat gold

Grand Marnier is made from wild oranges and cognac

Hpnotiq is a blend of Cognac triple-distilled vodka andnatural tropical fruit juices

Illy Espresson Liqueur is an espresso liqueur made in Italy

Irish Mist is a derivation of a heather wine

Kahlua is made from coffee and the alcohol distilled fromcane sugar People also discern a chocolate flavor butthe recipe contains no chocolate Its origin is a mysterySome say Arabia others say Turkey or Morocco Today

11_05056x ch06qxp 83106 753 PM Page 56

as indicated by the sombrero on the label itrsquos made inMexico using Mexican coffee beans

KeKe Beach Key Lime Cream Liqueur blends the flavorof Key lime pie with a hint of graham

Kirsch is distilled from cherries

Kirschwasser is a true fruit brandy or eau de vie distilledfrom fermented cherries and cherry pits Itrsquos clear and dry

Kummel is made from caraway seeds cumin andaniseed Itrsquos most esteemed as a digestive

Lileacute Supreme combines tropical rum with an assortment offruits including orange lychee mango lime and goyavier

Licor 43 is a sweet Spanish liqueur made with 43 herbs

Limoncello is made from the finest grain spirits infusedwith the juice and peel of lemons from Italyrsquos southernAmalfi coast

Lochan Ora is a Scotch whisky liqueur flavored withhoney

Malibu is a clear blend of coconut and Caribbean rum

Marie Brizard Liqueurs offers a complete line ofextremely fine liqueurs from A to Z

Midori is a green honeydew melon spirit

Mozart Chocolate Liqueur is made from praline-nougatand milk chocolate blended with kirsch

Nassau Royale is predominantly citrus-flavored withundertones of coffee

Opal Nera is black Sambuca with an added lemon twist

Orange Curacao is made from the peel of the bittersweetCuracao orange which grows on the Dutch island ofCuracao in the West Indies

Orangecello is a combination of orange juice orangepeels and grain spirits from Italy

Ouzo is an anise-based liqueur from Greece

PAMA Pomegranate Liqueur is made with all-naturalCalifornia pomegranates

11_05056x ch06qxp 83106 753 PM Page 57

Passoa Passion Fruit Liqueur is a blend of Brazilianmaracuja or yellow passion fruit with red berries andcitrus and tropical fruits

Patron Citronge is an orange-flavored liqueur from thefamous tequila maker

Pucker Flavored Cordials are available in RaspberryPeach Watermelon Sour Apple Grape Cheri-BeriStrawberry Passion and Island Blue

Rock amp Rye is an old-time American favorite made with aspecial blend of aged rye whiskies and fresh fruit juices

Rumple Minze is a peppermint schnapps imported fromGermany

Sabra is an Israeli chocolate orange liqueur originallymade in the 1960s from the sabra cactus that grows inIsrael and around the south and eastern MediterraneanThere is also a coffee version

Sambuca is made from two main ingredients witch elder-bush (sambucus nigra hence the name of the drink) andlicorice which gives this liqueur its dominant taste Itrsquosrelated to the licorice-flavored anise and pastis drinks ofFrance Ouzo of Greece Mastika of the Balkans and theRaki of Turkey

Schoenauer Apfel Schnapps is produced from wheat andrye and then blended with the juices of apples fromldquoAltes Landrdquo one the best known fruit growing areas ofGermany

Sloe Gin has a confusing name Itrsquos not a gin (althoughsmall amounts of gin are used in its making) Sloe comesfrom sloeberry a small deep-purple wild plum thatgrows principally in France

Southern Comfort is made from a secret recipe that contains bourbon brandy bitters peaches and herbs

Strega the Italian word for witch is made from morethan 70 botanicals

Tequila Rose Strawberry Flavor Cream Liqueur andTequila is a blend of strawberry cream and a hint oftequila

11_05056x ch06qxp 83106 753 PM Page 58

Tequila Rose Java Cream is the taste of coffee added tothe cream of Tequila Rose

Tequila Rose Cocoa Cream adds the taste of fresh straw-berries and chocolate to the cream of Tequila Rose

Tia Maria is a Jamaican rum liqueur based on BlueMountain coffee extracts and local spices

Triple Sec is made principally from imported orangepeel the wild Curacao orange and the sweet aromaticSpanish Valencia Triple sec means triple dry or three distillations

Tuaca is an aged brandy flavored with orange and otherfruits and botanicals indigenous to the Tuscan region ofItaly

Vandermint is a Dutch minted-chocolate liqueur

Vermeer is an outstanding Dutch chocolate cream liqueur

Wild Spirit is a special recipe of strong spirits naturalwild herbs and a touch of fire-brewed cocoa

Yukon Jack is a Canadian whisky-based liqueur withcitrus and herbs

Storing and Serving SuggestionsAs mentioned earlier in this chapter you should serve apeacuteri-tifs before a meal Most can be served either straight up or onthe rocks

Most cordials are served after dinner or mixed as cocktailsand served over crushed ice as frappeacutes

Store an unopened apeacuteritif cordial or liqueur bottle in a cooldry area thatrsquos always out of direct light After a bottle isopened it should have a shelf life of three years

11_05056x ch06qxp 83106 753 PM Page 59

11_05056x ch06qxp 83106 753 PM Page 60

Chapter 7

BeerIn This Chapter Mixing and mashing corn grits and malt

Knowing the lineup of beer types

Avoiding the sun and keeping it cool

Basically beer is an alcoholic beverage thatrsquos fermented and brewed from rice barley corn hops water and yeast

Beer has been brewed for thousands of years beginning withthe Egyptians Today thousands of different varieties of beer areenjoyed throughout the world The United States has more than900 microbrews (made by small independent brewers) aloneGermany brags of having over 1200 breweries

Beer enjoys the distinction of coming to the Americas on the Mayflower and in fact seems to have played a part in the Pilgrimsrsquo decision to land at Plymouth Rock instead of farther south as intended A journal written by one of the passengers mdash which is now in the US Library of Congress mdashstates in an entry from 1620 that the Mayflower landed atPlymouth because ldquowe could not now take time for furthersearch or consideration our victuals being much spent espe-cially our beer rdquo

The first commercial brewery in America was founded in NewAmsterdam (New York City) in 1613 Many patriots owned theirown breweries among them General Israel Putnam and WilliamPenn Thomas Jefferson was also interested in brewing andmade beer at Monticello George Washington even had hisown brew house on the grounds of Mount Vernon and hishandwritten recipe for beer mdash dated 1757 and taken fromhis diary mdash is still preserved

12_05056x ch07qxp 83106 753 PM Page 61

How Beer Is MadeThe beer brewing process begins with pure water corn gritsand malted barley Malted barley is the basic ingredient andis often referred to as the ldquosoul of beerrdquo It contributes to thecolor and characteristic flavor of beer What does maltedmean It means that the barley has been steeped or soakedin water and allowed to germinate or grow Brewing beer is astep-by-step process

1 The corn grits and malt are cooked and blended tocreate mash

2 A sugary liquid called wort is extracted from themash (The remaining solid portion of the mash thebrewerrsquos grain is sold as feed)

3 The wort is transferred to the brew kettles where itrsquosboiled and hops are added Hops are responsible forthe rich aroma and the delicate bitterness in beer

4 The wort then moves to the wort cooler

5 Yeast which converts sugar into alcohol and carbondioxide and sterile air are added next and the wortmoves to fermentation tanks for a carefully controlledtime period

Two different types of yeast can be used bottom and top

Bottom yeast settles to the bottom of the tank after con-verting all the sugar and the resulting beer is a lager

Top yeast rises to the top of the tank when itrsquos done withthe sugar and the beer it produces is an ale

Types of BeerYoursquove probably seen some of the following terms on beerlabels or maybe yoursquove heard them in beer commercials

Ale is top-fermented beer Itrsquos a little bitter usually tasteshoppy and has a higher alcohol content

12_05056x ch07qxp 83106 753 PM Page 62

Bitter beer is a strong ale usually English with a higherthan normal alcohol content and as the name implies abittersweet taste

Bock beer is a dark strong slightly sweet lager beerbrewed from caramelized malt

Ice beer is brewed at colder than normal temperaturesand then chilled to below freezing forming crystals Thecrystals are filtered out leaving a smoother tasting beerwith a slightly higher alcohol content

Lager is a bottom-fermented beer stored at very low(cold) temperatures for a long period of time (severalmonths) The word lager is German for to store

Lambic beer is brewed in Belgium Ingredients such aspeaches raspberries cherries and wheat are addedduring the brewing process

Light beer has fewer calories and less alcohol

Malt liquor is fermented at a higher temperature thanother beers which results in a higher alcohol content

Pilsner is a light hoppy dry lager

Sake is beer brewed and processed from rice (Some consider sake a wine) Sake is served warm or at roomtemperature

Stout is an ale produced from heavily roasted barley Itrsquosdarker in color and has a slightly bitter flavor

Trappist beer is brewed in Belgium or the Netherlands byTrappist monks It contains high levels of alcohol and isusually dark in color

Wheat beer is made as you might expect with wheat Itrsquosusually garnished with a lemon and sometimes raspberrysyrup

Storing and Serving SuggestionsIn the United States beer is served cold (40 degreesFahrenheit) Lower temperatures tend to dull the taste soconsider 40 degrees the lower limit Store beer away from sunlight or yoursquoll have skunked beer which is never pleasant

Chapter 7 Beer 63

12_05056x ch07qxp 83106 753 PM Page 63

Most beers now have labels that say when they were brewedor when to remove them from the shelf

For much more information on beer check out HomebrewingFor Dummies by Marty Nachel and published by the fine folksat Wiley Publishing Inc

12_05056x ch07qxp 83106 753 PM Page 64

Chapter 8

BrandyIn This Chapter Bandying about the term brandy

Discovering how brandy is made

Name brands that are fruity or foreign

Snorting from a snifter

Brandy is made in most countries that produce wineBrandy is derived from the Dutch term brandewijn

meaning burnt wine The term was known as branntwein orweinbrand in Germany brandevin in France and brandywinein England Today the word has been shortened to brandy

What Is ItBrandy is made by distilling wine or fruit and then aging it inoak barrels The difference in brandy varies from country tocountry Soil climate grapes production methods and blend-ing give each brandy its own unique flavor and style

When brandy is produced it undergoes four basic processesfermentation of the grape distillation to brandy aging in oakbarrels and blending by the master blender

American BrandyBrandy was introduced to California more than 200 years agoby Spanish missionaries Taking advantage of the healthy soilgood climate and water American brandy production pri-marily occurs in the San Joaquin Valley California produces the

13_05056x ch08qxp 83106 753 PM Page 65

largest percentage of American brandy and all Californiabrandy has to be aged a minimum of two years Here are somepopular brands

Carneros Alambic The first alambic (cognac-style)brandy in California

Christian Brothers This brandy is processed and aged inNapa Valley

EampJ Gallo They produce EampJ Brandy (Gold) EampJ VSOPBrandy and EampJ White Brandy

Germain-Robin Another excellent alambic brandy fromCalifornia

Korbel A California brandy from the Korbel Distillery

Brandies from Around the WorldCheck out the following list to find the names of just a fewbrands that are worth trying

Asbach Uralt (Germany) The top-selling brandy inGermany

Aztec DeOro (Mexico) A 12-year-old brandy made usingthe solera method (See the sidebar ldquoThe solera methodrdquoin this chapter)

Carlos I (Spain) Ranked among the finest in the world

Don Pedro (Mexico) Pot stilled and solera aged

Fellipe II (Spain) The number-one selling Spanishbrandy in the United States

Metaxa (Greece) The most famous Greek brandy

Presidente (Mexico) The largest-selling brandy inMexico and the world

Stock 84 (Italy) Produced by Stock Distillery of TriesteItaly

Peru and Chile both produce a clear unaged brandy calledpisco which is made from muscat grapes

13_05056x ch08qxp 83106 753 PM Page 66

Cognac and armagnac are two special types of Frenchbrandies Theyrsquore so special that I cover them in a separatechapter mdash Chapter 9 to be exact

Fruit BrandyFruit brandies are produced from all kinds of (guess what)fruits The fruit is washed and ground into a mash Waterand yeast are added and allowed to ferment After the sugarmetabolizes the mash is pressed and the liquid is then dis-tilled Some fruit brandies are aged in oak barrels Some of themajor types are listed as follows

Applejack An apple brandy produced in the UnitedStates

Calvados An apple brandy made from a variety of applesfrom northwestern France

Framboise Made from raspberries

Kirsch Made from cherries

Poire Made from pears usually from Switzerland andFrance (Poire William is a pear brandy that contains afully mature pear While each pear is still on the branchitrsquos placed in the bottle When the pear is mature itrsquoswashed in the bottle and the bottle is then filled withpear brandy)

Slivovitz Made from plums usually from Germany orHungary

Chapter 8 Brandy 67

What the heck does alambic meanAlambic the French word for still is the word approved for label use by theUS Bureau of Alcohol Tobacco and Firearms (ATF) It denotes brandy dis-tilled on a batch-process pot still rather than on a continued-column stillCognac armagnac and high-quality fruit brandies are distilled on varioustypes of pot stills The major American alambic brandy producers Germain-Robin and Carneros Alambic use cognac stills A cognac still entails two dis-tillations but small quantities have been made on single-distillation alsatianfruit stills by distillers of American fruit brandies such as St George Spirits

13_05056x ch08qxp 83106 753 PM Page 67

Fruit-Flavored BrandiesIn the United States fruit-flavored brandies are classified ascordials and are bottled usually over 70 proof Sugar naturalcoloring fruit and other flavorings are added You can findbrandies flavored with such diverse ingredients as apricotsbananas coffee and peaches

Storing and Serving SuggestionsBrandy is traditionally served straight up in a snifter afterdinner but itrsquos also mixed with water or soda and can befound in some famous cocktails including the deliciousBrandy Alexander Store an unopened bottle out of sunlightAfter opening a bottle of brandy can last up to three yearsBrandy doesnrsquot improve with age in the bottle so it will tasteno better if you let it sit in the bottle in your basement forten years

The solera methodThe solera method of making brandy is comprised of three aging stages

1 The wine spirits are blended and placed for some months in barrels

2 Half of the brandy in each barrel is then blended in another barrel con-taining older brandy

3 Finally half of that barrel is placed in yet another barrel containing evenolder brandy

13_05056x ch08qxp 83106 753 PM Page 68

Chapter 9

Cognac and ArmagnacIn This Chapter Finding out about where theyrsquore made

Deciphering the designations on labels

What the well-known brands are

Finishing a meal with a warm drink

France produces two kinds of brandy cognac and arma-gnac Both are named after the region in which theyrsquore

made and both are delicious

CognacCognac can be produced only in the legally defined regionof Cognac France located between the Atlantic and MassifCentral specifically at the junction between the oceanic andcontinental climate zones The region also straddles the divid-ing line between northern and southern climates These fourinfluences create a multitude of microclimates In addition tothe unique climate the soil characteristics also foster a rangeof wine and consequently the cognac of each region In 1909the French government passed a law that only brandy producedin the ldquodelimited areardquo surrounding the town of Cognac can becalled cognac

How itrsquos madeThe arduous time-honored distilling and aging process iswhat makes cognac so special The cognac you drink today

14_05056x ch09qxp 83106 753 PM Page 69

was produced using methods dating back to the 17th centuryThe distillation of cognac is a two-stage process

1 A first distillate known as brouillis is obtained withan alcoholic strength of 28 to 32 percent

2 The brouillis is returned to the boiler for a secondheating which produces a liquid known as la bonnechauffe In this second distillation the beginning andthe end of distillation (the head and tail) are discardedleaving only the heart of the spirit which becomescognac

The cognac is then sent to rest in oak casks made from woodfrom the Limousin and Troncais forests

Maturing slowly over long years in cellars the cognac acquiresa smoothness and flavor beyond compare The wood and thedark saturated atmosphere of the cellars work together todevelop the aroma of the cognac to its full potential Allcognac is aged a minimum of 30 months

What are all those letters onthe labelWhen you shop for cognac you see all kinds of designationson the labels of various brands mdash for example CourvoisierVS Martell VSOP and Remy Martin XO The letters andphrases after the brand name are a general indication of theage (and in turn expensiveness) of the cognac

Every major brand produces cognacs of different ages Whenone of the following designations is used it indicates the ageof the youngest cognac used in the blend that makes upwhatrsquos in the bottle

VS (Very Superior) or Three Stars The cognac is agedless than 41frasl2 years

VSOP (Very Superior Old Pale) The cognac has agedbetween 41frasl2 and 61frasl2 years Sometimes called VO (VeryOld) or Reserve

XO (Extremely Old) Napoleon Hors drsquoage VSSOPCordon Bleu Grand Reserve and Royal The cognachas aged at least 51frasl2 years and up to 40 years

14_05056x ch09qxp 83106 753 PM Page 70

Generally speaking each cognac producer uses blends thatare much older than the minimum required In the most pres-tigious cognacs some of the blends may have matured overseveral decades

Yoursquore also going to see some of these names on the labels

Grand Fine Champagne or Grande Champagne Theseidentify cognacs made exclusively from grapes grown inthe Grande Champagne region of Cognac

Petite Fine Champagne or Petite Champagne Thesenames mean that the cognac is a blend made from grapesgrown in the Grande Champagne and Petite Champagnesections of Cognac At least 50 percent of the blend mustbe from grapes grown in the Grande Champagne Region

The terms fine cognac and grande fine which may also appearon cognac labels have no legally defined meaning The desig-nations extra old (EO) and very old pale (VOP) are not offi-cially recognized by the Bureau du Cognac which makes upall the names and rules

You wonrsquot see vintage dates on cognac labels because in 1963the French passed a law prohibiting the placement of vintagelabels on cognac bottles Go figure

Popular brandsEven though all cognacs are produced in the same region andeven though every brand seems to have the same jumble of agedesignations on their labels you may be surprised at the degreeof distinctiveness among the brands Some brands have a strongroom-filling aroma some have a mild grape flavor others have

Chapter 9 Cognac and Armagnac 71

The angelsrsquo shareAging cognac and armagnac is very expensive not only because it ties upcapital but because millions of bottles per year disappear into the air throughevaporation as the spirit sits in its oak casks To make fine cognac and arma-gnac you canrsquot avoid this loss and producers refer to it as the angelsrsquo share

14_05056x ch09qxp 83106 753 PM Page 71

hints of caramel and vanilla If yoursquore a fan of cognac my adviceis that you not only try several different brands but that youalso try some of the variations within each brand

If yoursquore curious to find out what an older cognac (XO orbetter) tastes like visit a decent bar and order a glass (andbe prepared to pay 10 to 20 US dollars) before you decide toinvest in an expensive bottle of cognac

In the following list the available styles for each brand arelisted from the least expensive to the most expensive Allcognacs are 80 proof

Alize produces VS and VSOP

Courvoisier produces VS VSOP Fine ChampagneVSOP Exclusif Napoleon Fine Champagne XOImperial Initiale Extra Succession JS and LrsquoEsprit deCourvoisier

Delamain produces Pale and Dry XO Vesper TregravesVeacuteneacuterable Extra Milleacutesimeacutes and Reacuteserve de la Famille

Hardy produces Hardy Perfection Series Air Fire Waterand Earth Rosebud Family Reserve Pearl Noces dePerle Diamond Noces de Diamant Captain Noces drsquoOrNoces DrsquoOr XO Napoleon VSOP VS Red Corner andHardy Vanille

Hennessy produces VS Privilegravege XO Private Reserve1873 and Richard Hennessy

Hine Cognac produces H by Hine Rare VSOP CigarAntique XO Triomphe Mariage and Talent

Martell produces VS Meacutedaillon VSOP NobligeCordon Bleu XO Creation and LrsquoArt

Remy Martin produces Grand Cru VSOP 1783 AccordRoyal XO Excellence Extra and Louis XIII de RemyMartin

ArmagnacArmagnac though less well known than cognac is Francersquosoldest brandy and has been produced continuously since the15th century (as early as 1422) Itrsquos distilled from premiumwhite wine grown in the Armagnac region of southwest France

14_05056x ch09qxp 83106 753 PM Page 72

How itrsquos madeArmagnac is a distillate produced from the continuous orsingle distillation process Neutral white wine registeringabout 9 to 10 percent alcohol is heated in a traditional copperalambic pot still at a relatively low temperature The vaporspass through the swan neck coils and produce a spirit of nomore than 63 percent alcohol This combination of low tem-perature and lower alcohol produces a spirit that retains moreflavor and aroma elements in the brandy The clear brandy isthen put into casks traditional to the region handcrafted 400liter-barrels made from Armagnac or Limousin oak The agingprocess begins and can last from 1 to 50 years The spirittakes on flavors of the wood and other special nuances as itmatures creating a brandy of complexity and distinction It isthen up to the cellarmaster to blend the separate barrels intoa harmonious whole to create the full range of armagnacs

How to read the labelThe French government regulates armagnac labeling The following designations are used

VS or Three Stars means that the youngest brandy inthe blend is at least 3 years old

VO (Very Old) VSOP (Very Special Old Pale) andReserve mean that the youngest brandy in the blend is atleast 41frasl2 years old

Extra Napoleon XO Vieille Reserve and other similarlabels indicate that the youngest brandy is at least 51frasl2years old

Unlike cognac armagnac products may carry a vintage dateAll nonvintage armagnacs contain much older brandies thanindicated on the labels Vintage armagnacs are the unblendedproduct of a single yearrsquos production

Popular brands Sempe produces 6-year-old and 15-year-old varieties Its

Xtra Grand Reserve is a blend of brandies aged from 35to 50 years

14_05056x ch09qxp 83106 753 PM Page 73

Janneau produces VSOP Selection (aged 8 to 10 years)and Reserve de la Maison A 1966 vintage is also sold

Armagnac Lapostolle XO is matured for over 30 years

Storing and Serving SuggestionsCognac and armagnac are after-dinner drinks Cognac isseldom mixed but people have been known to drink it withsoda or water Both cognac and armagnac are excellent com-panions to coffee tea and cigars They should be served atroom temperature and in clear crystal brandy snifters Like allfine brandies cognac and armagnac should be gently swirled inthe glass and then sipped and savored If stored in a cool dryplace an opened bottle of either brandy should last for twoyears

14_05056x ch09qxp 83106 753 PM Page 74

Chapter 10

GinIn This Chapter Finding out how it all got started

Recognizing the different kinds of gin

Avoiding cheap well gin

G in is basically a distilled grain spirit flavored with extracts from different plants mainly the juniper berry

The Dutch were the first to make gin and have been doing sosince the late 1500s

A Little HistoryGin was invented by Franciscus de la Boe also known as DrSylvius Why Who knows but Mrs Sylvius Dr Sylvius was aprofessor of medicine and physician at Hollandrsquos University ofLeyden He used a juniper berry elixir known as genievere mdashFrench for juniper He thought that juniper berries could assistin the treatment of kidney and bladder ailments

British soldiers sampled his elixir when returning from thewars in the Netherlands and nicknamed it ldquoDutch couragerdquoWhen they brought the recipe back to England they changedthe name to gen and later to gin which soon became thenational drink of England At one time London alone hadmore than 7000 gin places

Types of GinAlthough gin has been produced and consumed for centuriesthe methods for making the quality gin that you drink today

15_05056x ch10qxp 83106 755 PM Page 75

have been around only since the turn of the 20th century Gincomes in many types mdash the most popular include the following

London dry gin (English) is distilled from a grain mixturethat contains more barley than corn Itrsquos distilled at ahigh proof and then redistilled with juniper berries

Dutch gin or Holland gin contains barley malt cornand rye Itrsquos distilled at a lower proof and then redistilledwith juniper berries in another still at low proof Dutchgins are usually slightly sweet

Flavored gin is a new product Itrsquos basically gin to whichnatural flavorings have been added (lime lemon orangeand so on) The flavoring always appears on the bottle

Popular BrandsThe following are all London dry gins Each brand has its owndistinctive flavor that comes from a carefully-guarded recipe

Beefeater The only premium dry gin distillery in London

Beefeater WET A lighter-tasting gin (70 proof) madewith natural pear flavors

Bombay Made from a well-guarded recipe that datesback to 1761

Bombay Sapphire Conceived by Michel Roux Presidentof Carillon Importers Sapphire has more natural botanicalingredients than any other gin

Brokerrsquos Made from 100 percent English grain quadrupledistilled and flavored with ten botanicals

Gordonrsquos First distilled more than 225 years ago inLondon by Alexander Gordon who pioneered and per-fected the making of an unsweetened gin with a smoothcharacter and aromatic flavors known as London Dry

Hendricks A Scottish gin with juniper coriander rosepetal citrus and an infusion of cucumber

Magelian Gin A French gin handcrafted in small batchesusing natural exotic botanicals from around the globe

15_05056x ch10qxp 83106 755 PM Page 76

Plymouth Legend has it that a surgeon in the Royal Navyinvented this gin to help the sailors make their Angosturabitters more palatable (pink gin)

Q Imported from England and distilled five times this 80 proof gin includes lotus leaves lavender and otherbotanicals

Seagramrsquos Extra Dry A citrus-tasting golden gin

Tanqueray Its unique green bottle is said to be inspiredby an English fire hydrant

Tanqueray 10 A super premium gin from Tanqueraywith a blend of fresh botanicals including grapefruit andcamomile Itrsquos distilled four times

Storing and Serving SuggestionsAs you peruse the recipe section of this book (Chapter 17)yoursquoll probably notice that gin appears in many cocktails sochoosing the right gin (that is your favorite) can really affectyour enjoyment of a given drink Never ever use cheap non-premium gin when making a drink The results will be a disas-ter Cheap gin tastes like disinfectant Good gin has an herbyspicy organic flavor so stick to the premium brands such asthose I list in this chapter

Chapter 10 Gin 77

Famous gin-related linesFrom one of the most romantic movies of all time after Ingrid Bergman comesinto Rickrsquos bar in Casablanca what does Humphrey Bogart say ldquoOf all the ginjoints in all the towns in all the world she walks into minerdquo

Eliza Doolittle makes this remark about someonersquos drinking at a fashionablehorse race ldquoGin was motherrsquos milk to herrdquo

Finally a little poem

Irsquom tired of ginIrsquom tired of sinAnd after last nightOh boy am I tiredmdashAnonymous

15_05056x ch10qxp 83106 755 PM Page 77

When yoursquore at a bar donrsquot order a gin rsquonrsquo tonic because yoursquollend up with some cheap awful bar (or ldquowellrdquo) gin Order aTanqueray rsquonrsquo tonic or a Sapphire rsquonrsquo tonic and yoursquoll get adecent drink The same goes for gin martinis Always specifywhat brand of gin you want or yoursquoll be sorry

Store an unopened bottle of gin in a cool dry place out ofdirect light After opening a bottle it should last about twoyears

15_05056x ch10qxp 83106 755 PM Page 78

Chapter 11

Irish WhiskeyIn This Chapter Discovering where that distinctive flavor comes from

Checking out some brands

Preserving its flavor

The Irish have been distilling whiskey for at least 600 yearsif not longer While itrsquos safe to say that Irish whiskey has a

distinct character itrsquos also equally true to say that each brandof Irish whiskey is a unique product

What Makes Irish Whiskey Taste So Yummy

Irish whiskey is triple distilled from barley and other grains inpot stills and aged between five and ten years One major dif-ference between Scotch and Irish whiskey is that when dryingthe barley malt from which the whiskey is to be distilled theIrish use coal instead of peat which prevents the smokyflavor found in Scotch whisky

Whatrsquos more Irish whiskey also gains a great deal of flavorfrom the casks in which itrsquos aged Depending on the brandIrish whiskey is aged in casks that have held sherry rum orbourbon

For centuries the Irish produced an illegal distilled spiritcalled potcheen (po-cheen) a colorless unaged spirit thatrsquoshigh in alcohol content and similar to white lightning in thesouthern United States But as of March 17 1997 itrsquos legal andbeing produced and sold in Ireland and the rest of the world

16_05056x ch11qxp 83106 752 PM Page 79

Popular BrandsYou may be surprised at the variation of flavors among thebrands of Irish whiskey

Bushmills produces Bushmills Premium Black BushSpecial Bushmills Single Malt (10 years old) BushmillsRare Single Irish Malt (16 years old) and a 21-year-oldSingle Malt Irish Whiskey

Connemara makes Pot Still Peated Single Malt IrishWhiskey a unique product being the only peated singlemalt on the market

Jameson Irish Whiskey is the worldrsquos largest-selling Irishwhiskey Itrsquos aged for 12 years and made from pure Irishwater and a combination of malted and unmalted Irishbarley Jameson Gold is a blend of rare Irish whiskeyswhich range in age from 8 to 20 years

Kilbeggan is Gaelic for little church What is now an idyl-lic village in the center of Ireland was for many years anactive religious community built around a monasteryThe first licensed whiskey distillery in the world wasestablished in Kilbeggan in 1757

Knappogue Castle Irish Single Malt Whiskey is potstilled using only malted barley and bottled on a vintagebasis Knappogue also has a single malt whiskey

Michael Collins is double distilled in pot stills The finalblend is aged from 4 to 12 years in oak casks

Midleton produces its Very Rare Irish whiskey Itrsquos a blendof triple distilled whiskies ranging from 12 to 21 years oldItrsquos matured exclusively in special individually selectedBourbon-seasoned American oak casks Midleton is acredit to the olde sod

Paddy is named for Paddy Flaherty a salesman for theCork Distilleries Company in the 1920s

Powers was the first to introduce bottling in Ireland

Tullamore Dew is famous for the slogan ldquoGive everyman his Dewrdquo

16_05056x ch11qxp 83106 752 PM Page 80

The Tyrconnell Single Malt Irish Whiskey is made froma mash of pure malted barley produced at a single distill-ery (In contrast other whiskeys blend a variety of maltand grain products from several distilleries)

Storing and Serving SuggestionsThe storage of Irish whiskey is very simple An unopenedbottle will last indefinitely because Irish whiskey doesnrsquotmature after itrsquos bottled After a bottle is opened it has a shelflife of about two years

Chapter 11 Irish Whiskey 81

16_05056x ch11qxp 83106 752 PM Page 81

16_05056x ch11qxp 83106 752 PM Page 82

Chapter 12

RumIn This Chapter A little background

The role of sugar

Well-known brands and flavors

Serving it up

Rum is a spirit distilled from sugar cane It comes in lightand dark varieties and is an ingredient in hundreds of

cocktail recipes

Rummaging through Rum History

Caribbean rum has been exported out of the islands for hun-dreds of years linked to the tropical and subtropical climateswhere sugar cane thrives It was Christopher Columbus him-self who first brought sugar cane to the Caribbean from theAzores But the origins of rum are far more ancient datingback most experts say more than 2000 years

Sugar cane grew like a weed in parts of southern China andIndia and Alexander the Great after conquering Indiabrought with him to Egypt ldquothe weed that gives honey withoutthe help of beesrdquo The Islamic people from the Middle Agesknown as the Saracens passed on their knowledge of distillingsugar cane to the Moors who made arak a cane-based proto-rum and planted sugar cane in Europe sometime after 636 AD

17_05056x ch12qxp 83106 753 PM Page 83

Columbus brought sugar cane to Puerto Rico on his secondvoyage in 1493 Later Ponce de Leoacuten the first Spanish gover-nor of the island planted the first cane fields in Puerto Ricowhich were soon to become vital to the local economy and tothe worldrsquos palate for fine spirits Some historians speculatethat Ponce de Leoacutenrsquos legendary search for a mythical fountainof youth was in fact a much more practical search for asource of pure water to use in his distillation of rum

The first sugar mill a precursor to the Puerto Rican rumindustry was built in 1524 when the product of cane distilla-tion was called brebaje the word rum being a later additionbrought by crusading English seamen

The popularity of rum continued to spread during the early19th century Distilleries prospered and grew in Puerto RicoIn 1893 the first modern column still was introduced toPuerto Rico With this innovation the foundation was laid forthe island to produce a more refined smoother-tasting rum ata dramatically increased pace Distilleries relocated from vastoutlying sugar plantations to more accessible sites and soonbecame centrally organized and managed The first PuertoRican rum for export to the continental US was shipped in1897 mdash some 18000 gallons

During the prohibition period of the US most Puerto Ricanrum distillers stayed in business mdash not by being rumrunnersbut by producing industrial alcohol When prohibition endedin 1934 Puerto Rico refocused on the potential of the Americanliquor market and slowly began to rebuild its shipments toUS ports It soon took steps to upgrade its rum productionand through special government funding and research cata-pulted the islandrsquos rum to the forefront of the worldrsquos rum production

With the onset of World War II manufacturers of US distilledspirits were ordered to limit their production and manufac-ture of industrial alcohol for the war effort However becausethe territorial mandate didnrsquot apply to Puerto Rico demandfor Puerto Rican rum increased Sales were phenomenalthroughout the war years with rum and Coke being thenational drink during World War II In 1952 about 100 differentbrands of Puerto Rican Rum were on the market Today thereare just 12

17_05056x ch12qxp 83106 753 PM Page 84

Rums from Puerto Rico are the leaders in rum sales in thecontinental United States A staggering 77 percent of all rumsold on the mainland comes from Puerto Rico

How Rum Is MadeRum is distilled from molasses a sticky syrup that resultswhen sugar cane is boiled down When first distilled thecrude rum is between 130 and 180 proof This rum is thenaged for two to ten years to mellow it out This aging processdetermines whether the rum is light or dark Rum aged incharred oak casks becomes dark (caramel and other agentsare added to affect its color) Rum aged in stainless steeltanks remains colorless

Most light rum comes from Puerto Rico Most dark rum comesfrom Jamaica Haiti and Martinique

Popular BrandsRum is produced throughout the Caribbean Here are severalpopular brands

Angostura (Trinidad)

Appleton Estate (Jamaica)

Chapter 12 Rum 85

Rum folkloreLegend has it that Paul Revere ordered a mug of rum before his famous ridefrom Boston to Lexington And a Benjamin Franklin invention the Rum Flipmade with rum and beer was raised in 1773 in celebration after the BostonTea Party

Rum may have been the first of all shaken cocktails in the world At IncreaseArnoldrsquos Tavern in Providence Rhode Island thirsty patrons called for ldquorummilk sugar cracked ice shaken in a silver coffee pot until the frost is on thepotrdquo topped with nutmeg and ginger

17_05056x ch12qxp 83106 753 PM Page 85

Bacardi (Puerto Rico) The largest-selling liquor in theworld

Captain Morgan Original Spiced Rum (Puerto Rico)Silver Spiced and a Private stock are also available fromCaptain Morgan

Cruzan Rum (US Virgin Islands)

Don Q Rums (Puerto Rico)

Fernandes ldquo19rdquo Rum (Trinidad)

Goslingrsquos Black Seal Rum (Bermuda) They also make aGold and an Old Rum

Havana Club (Cuba)

Matusalem (Dominican Republic)

Mount Gay Rum (Barbados)

Myersrsquos Original Dark Rum (Jamaica)

Ocumare (Venezuela)

Oronoco (Brazil)

Pampero (Venezuela)

Pusserrsquos (Tortola)

Ron Del Barrilito (Puerto Rico)

Royal Oak (Trinidad)

Rhum Barbancourt (Haiti)

Sea Wynde (Jamaica and Guyana)

Stubbs (Australia)

Whalerrsquos (Hawaii)

Flavored RumsRums are now available in several different flavors

Bacardi offers Bacardi Ciclon (90 percent Bacardi Goldrum and 10 percent blue agave tequila and a hint of lime)Bacardi Limon (a lemon citrus flavored rum) BacardiTropico (Bacardi Gold rum mixed with exotic fruit juices)

17_05056x ch12qxp 83106 753 PM Page 86

Bacardi O (Bacardi rum infused with the essence of ripeoranges) Bacardi Razz (raspberry) Bacardi VanilaBacardi Coco (coconut) and Grand Melon (watermelon)

Cruzan Rums have the following flavors CoconutOrange Pineapple Banana Vanilla Raspberry Mangoand Citrus

Whalerrsquos offers Coconut Vanilla and Spiced rums

Cocoribe is a coconut-flavored rum

Captain Morganrsquos Parrot Bay offers Coconut MangoPineapple and Passion Fruit flavored rums

Malibu is a coconut-flavored rum

Tattoo is a black flavored rum from Captain Morgan

Storing and Serving SuggestionsYou can serve rum straight on ice or mixed as a cocktail Thegood old Rum and Coke is a popular choice Itrsquos called a CubaLibre when you add a lime Store an unopened bottle in a cooldry place After opening a typical bottle should have a shelflife of at least two years

Chapter 12 Rum 87

17_05056x ch12qxp 83106 753 PM Page 87

17_05056x ch12qxp 83106 753 PM Page 88

Chapter 13

Scotch WhiskyIn This Chapter Regional variations

Peat and barley A match made in heaven

How to savor your Scotch

Scotch whisky (spelled without the e in whiskey) has a dis-tinctive smoky flavor thatrsquos the result of both the choice

of ingredients and the method of distillation

Scotch whisky must be distilled in Scotland mdash but not neces-sarily bottled in Scotland Some Scotch whiskies are bottled inother countries but distilled in Scotland

Types of Scotch WhiskyTwo kinds of Scotch whisky are distilled malt whisky (frombarley) and grain whisky (from cereals) Malt whiskies aredivided into four groups according to the geographical loca-tion of the distilleries in which theyrsquore made Figure 13-1shows the four main areas of Scotch production

Lowland malt whiskies Made south of an imaginary linedrawn from Dundee in the east to Greenock in the west

Highland malt whiskies Made north of the aforemen-tioned line

Speyside malt whiskies Made in the valley of the RiverSpey Although these whiskies come from within the areadesignated as Highland malt whiskies the concentration

18_05056x ch13qxp 83106 754 PM Page 89

of distilleries and the specific climatic conditions inSpeyside produce whiskies of an identifiable characterwhich enjoys a separate classification

Islay malt whiskies Made on the island of Islay

Figure 13-1 The four main Scotch-producing regions

Highlands

Speyside

Lowlands

18_05056x ch13qxp 83106 754 PM Page 90

Each group has its own clearly defined characteristics rang-ing from the lighter-flavored gentle Lowland whiskies to thosedistilled on Islay which are generally regarded as the heaviestmalt whiskies

Grain distilleries are mostly found in the central belt of Scotlandnear the cities of Glasgow and Edinburgh Single grain whiskiesdisplay individual characteristics in the same way as maltsalthough the geographical influence isnrsquot the same

Married together malt whiskies and grain whiskies createblended Scotch whisky which accounts for 95 percent ofworld sales As you may expect from the name a single-maltScotch whisky is made from one type of malt and itrsquos notblended with other malts or grain whiskies

How Scotch Is MadeScotch whisky made from malts dates back to 1494 to FriarJohn Cor and his fellow friars Until the mid-1800s nearly allScotches were single-malt Then Andrew Usher came up withthe idea of mixing malt whisky and grain whisky to createblended Scotch whisky There can be many (up to 50) differ-ent types of malt whiskies blended with grain whisky (fromcereals) to make a blended whisky

1 The first stage of making Scotch whisky is the malting ofbarley The barley is soaked and dried for germinationDuring this period the starch in the barley converts tofermentable sugar

2 To stop the germination the malted barley is smokedusually over peat fires in open malt kilns giving Scotchwhisky its smoky taste

3 Then the barley is mixed with water and yeastFermentation takes place and alcohol is the resultThis liquid is then usually pumped into stills anddouble-distilled until the correct proof is attained

4 After distillation the whisky is placed in used Americanoak wine or bourbon barrels and then aged by law for aminimum of three years Most Scotch whiskies usuallyage from five to ten years sometimes much longer Itrsquossaid that the longer a whisky ages the smoother itbecomes

Chapter 13 Scotch Whisky 91

18_05056x ch13qxp 83106 754 PM Page 91

Whisky doesnrsquot improve with age after itrsquos bottled

After aging in the barrel each distiller then completes its ownblending filtering and bottling There are more than 100 dis-tilleries and more than 2000 different Scotch whiskies

Remember whisky can only be called Scotch whisky if itrsquos dis-tilled and matured for at least three years in Scotland

Popular Blended Scotch Whiskies

These are the brands that yoursquore most likely to find at yourlocal bar or liquor store

Ballantine

Chivas Regal

Cutty Sark

Dewarrsquos and Dewarrsquos 12 year old

Glenlivet

Grantrsquos

Johnny Walker Red Black and Blue

Justerini amp Brooks (JampB)

Teacherrsquos

The Famous Grouse

Vat 69

Whitehorse

Single-Malt ScotchSingle-malt Scotch whisky is unblended malt whisky from asingle distillery The water and malted barley the raw materi-als of Scotch whisky differ from distillery to distillery andregion to region In addition the shape and size of the pot

18_05056x ch13qxp 83106 754 PM Page 92

stills production methods and variations in topographyand climate contribute to the uniqueness of each distilleryrsquossingle malt

There are more than 100 single-malt distilleries so if yoursquore afan of single-malt Scotch whisky itrsquos unlikely that yoursquoll runout of whiskies to sample and enjoy The following is a listingof just a few brands worth trying

Aberlour

Balvenie

Bowmore

Dalmore Single Highland Malt

Glenfiddich

Glenlivet

Glenmorangie

Glenrothes

Laphroaig

Lagaulin

Macallan

Old Stillmanrsquos Dram

Pig Nose

Sheep Dip

Talisker

Storing and Serving SuggestionsScotch can be served over ice straight up with water or clubsoda or in a variety of mixed drinks Single malts and agedScotch whisky (over 12 years) can be served straight up or onthe rocks with a splash of water After opening store a bottleof Scotch whisky in a cool dry place out of direct light and itshould have a shelf life of approximately two years

18_05056x ch13qxp 83106 754 PM Page 93

18_05056x ch13qxp 83106 754 PM Page 94

Chapter 14

Tequila and MezcalIn This Chapter Making tequila but only in Tequila

Taking your pick of the popular brands

Distilling mezcal from the agave plant too

Developing a taste for worms

Tequila and mezcal are both products of Mexico and bothare made from the agave plant Tequila is a much more

popular beverage and mezcal is famous for the worm in thebottle

TequilaTequila can be traced back to AD 1000 and the Aztecs It wasa milky drink from the agave plants known as pulque

Since the 17th century and now by Mexican law all tequilacomes from a certain area known as Tequila within the stateof Jaliso In this dry volcanic soil of the foothills of the SierraMadre you can find the home of Tequilarsquos largest producers

Tequila is produced from the heart of one species of agaveplant the Agave tequilana Weber or the blue variety Thisheart is known as the pina (head) usually weighing between80 and 150 pounds The pina is steamed and shredded untilthe aguamiel (juice) runs off This juice is then mixed withcane sugar and yeast and fermented for two to three daysThe fermented juice is double-distilled in traditional copperpot stills to 90 proof or higher Tequila must contain a mini-mum of 51 percent distillate from the blue agave plant

19_05056x ch14qxp 83106 755 PM Page 95

Types of tequilaTequila comes in four categories

Tequila Blanco (white silver or platinum tequila)This tequila comes fresh from the still and may bebrought to commercial proof (saleable proof or for salecommercially) with the addition of demineralized water

Tequila Joven Abocado (gold tequila) This is silvertequila with the addition of colorings and flavorings tomellow the flavor

Tequila Reposado (reposed or rested tequila) This tequilais aged for two months to one year in oak tanks or bar-rels Flavorings and coloring agents may be added aswell as demineralized water to bring the tequila to com-mercial proof

Antildeejo (aged tequila) This tequila is aged for at least oneyear in government-sealed oak barrels Flavorings andcoloring agents may be added as well as demineralizedwater to bring it to commercial proof When tequilas ofdifferent ages are blended the youngest age is designated

Popular tequila brandsYoursquore likely to find these brands at your local liquor store

Agavero Named after the blue agave plant this tequilais a blend of selective 100 percent blue agave Antildeejo andReposado

Reading a tequila labelThe Mexican Government established NORMA (Norma Oficial Mexicana deCalidad) on March 31 1978 to set standards of quality for the production oftequila On every bottle the following must appear the letters NOM followedby four numbers designating the distillery in which the tequila was producedBesides the brand name and NOM the label must say whether the tequila is100 percent agave tequila the proof and the category of tequila

19_05056x ch14qxp 83106 755 PM Page 96

Cabo Wabo Sammy Hagarrsquos tequila It was introduced tothe US around 1996 without Van Halen

Chinaco An ultra-premium tequila

Corazon de Agave An ultra-premium tequila made inJalisco Mexico

El Tesoro de Don Felipe Estate grown and bottled with nowater added They have an Antildeejo Reposado and Platinum

Gran Centenario Handcrafted in Jalisco Mexico from100 percent blue agave this ultra-premium tequila isavailable in three varieties Plata (silver) Reposado(rested) and Antildeejo (aged)

Herradura The name is Spanish for horseshoe Itrsquos avail-able in Antildeejo Reposado Gold and silver varieties

Jose Cuervo The worldrsquos oldest and largest tequila makerand the oldest spirit company in North America Availablein these versions Especial Clasico Tradicional Blackand Reserva De La Famila Jose Cuervo also offers threeflavors Oranjo (orange) Citrico (citrus) and Tropina(pineapple)

Milagro Tequila Made at Tequilera Cielito Lindo in JaliscoMexico using 100 percent estate-grown blue agave Milagromakes a Silver Reposado and Antildeejo They also make aLimon (from lemons) and a Mandarina (from oranges)

Partida An authentic estate-grown tequila available inAntildeejo Blanco and Reposado

Patron Available in Antildeejo Silver and Gran Platinum ver-sions all containing 100 percent blue agave

Pepe Lopez Available in de Oro (gold) and SuperiorSilver (white) labels

Sauza The first tequila exported to the United StatesItrsquos available in these versions Tequila Blanco TequilaGold Hacienda Conmemorativo Hornitos and TresGeneraciones (available in Antildeejo Reposado and Plata)

Two Fingers Available in gold Limitado and whiteNamed after a rogue entrepreneur tequila producer andoccasional bandit from the Guadalajara area of Mexicowho had only two fingers on his right hand (the indexand thumb) but five on his left hand

Chapter 14 Tequila and Mezcal 97

19_05056x ch14qxp 83106 755 PM Page 97

Messinrsquo with MezcalThe process of making mezcal hasnrsquot changed much since theSpanish arrived in Mexico in the early 1800s and brought withthem distillation technologies The Aztecs near the mountaintopsettlement of Monte Alban in Oaxaca had cultivated a certainspecies of agave plant for juice which they fermented intowhat they called pulque The Spaniards wanting somethingmuch more potent began to experiment with agave

Mezcal like tequila is made from the agave plant but theprocess is different Whatrsquos more while tequila is made exclusively in the northwestern state of Jalisco mezcalis exclusive to Oaxaca

Mezcal has a high potency and strong smoky flavor Distillersinsist that the drink has medicinal and tonic qualities In Mexicotribal women drink mezcal to withstand the pain of childbirthand laborers drink it for added strength

The famous wormWorms live in the agave plant and are hand-harvested duringthe rainy summer season Theyrsquore stored in mezcal drainedand sorted and placed in bottles near the end of the processThe worm is what makes mezcal unique itrsquos added as areminder that it comes from the plant from which the alcoholis made

Apocryphal legends note that the worm gives strength toanyone brave enough to gulp it down Some even believeit acts as an aphrodisiac Like the drink itself the worm issomething of an acquired taste

A few brandsThe number of mezcal brands is much smaller than thenumber of tequila brands Here are a few

Gusano Rojo Mezcal

Miguel de la Mezcal

Monte Alban

19_05056x ch14qxp 83106 755 PM Page 98

Storing and Serving SuggestionsThe traditional way to drink straight tequila requires a littlecoordination and a steady hand Place salt on the web of thehand between your thumb and forefinger Hold a wedge oflime or lemon with the same two fingers and have a 1-ounceshot glass filled with tequila in the other hand In one quickcontinuous motion lick the salt drink the tequila and bite thelime or lemon wedge

Tequila also appears in many popular cocktails including theMargarita

You drink mezcal straight without the salt or citrus Somefolks drink it with a dram of water but not in Mexico

An opened bottle of tequila or mezcal has a shelf life of manyyears if kept in a cool dry place

19_05056x ch14qxp 83106 755 PM Page 99

19_05056x ch14qxp 83106 755 PM Page 100

Chapter 15

VodkaIn This Chapter Distilling from potatoes grains and beets

Sampling brands from all over the world

Having fun with fruity flavors

Freezing temps Good for flavor

Vodka a clear almost flavorless spirit is usually thoughtof as the national spirit of Russia and other Slavic coun-

tries Both Russia and Poland claim the invention of vodkaand explain that the name is a diminutive of the word vodameaning little water Slavic countries have been producingvodka for more than 600 years

How Vodka Is MadeVodka was originally distilled only from potatoes but todayitrsquos also made from grain mostly wheat rye and corn But distillers donrsquot seem at all hindered by tradition mdash in Turkeythey use beets Vodkas are distilled at a very high proof (190or higher) and most are filtered through activated charcoalCertain charcoals are so important to the making of vodkathat distillers patent them High-end vodkas are triple- andeven quadruple-distilled and some are filtered through finequartz sand

20_05056x ch15qxp 83106 753 PM Page 101

Popular BrandsVodka is now produced in almost every country in the worldand each location tends to put its spin on the classic You maywant to sample some of the following brands to see whetheryou can find differences

Absolut From Sweden

Belvedere From Poland

Boru Made in Ireland from grain and pure Irish water

Chopin From Poland made with potatoes

Ciroc Made from snap-frost grapes in southwesternFrance Distilled five times

EFFEN A Dutch vodka In a bar if you order a cocktailmade with EFFEN yoursquore supposed to say ldquoGive me anEFFEN Screwdriverrdquo or ldquoIrsquod like an EFFEN Cape CodrdquoGet it

Finlandia Classic Finlandia is imported from Finland Itrsquosmade from spring water and barley

Fris Produced in Scandinavia

Gilbeyrsquos An American vodka

Glacier Distilled in Rigby Idaho using Idaho potatoesand water from the Rocky Mountains

Gordonrsquos Has been distilled in the United States since1957

Grey Goose From France made from fine grain and mineral water thatrsquos naturally filtered with champagnelimestone

Iceberg Vodka Made from the waters of icebergs fromthe coast of Greenland

Ketel One From Holland Ketel One is handmade in smallbatches according to the techniques and secret familyrecipe developed by the Nolet family over 300 years ago

Kremlyovskaya ldquoKremlyrdquo is made in the Vladimir Regionof Russia

20_05056x ch15qxp 83106 753 PM Page 102

Luksusowa An original potato vodka (unlike mostvodkas which are grain based) made in Poland

Pearl Made from Canadian Rocky Mountain spring waterand distilled from Canadian winter wheat

SKYY An American vodka made with 100 percent puremountain water

Smirnoff From the US the largest-selling vodka in theworld

Square One An American vodka distilled from 100 per-cent organic rye

Stolichnaya A Russian vodka also known as ldquoStolirdquo

Svedka Imported from Sweden

Tanqueray Sterling An English vodka from the makers ofTanqueray gin

Three Olives Vodka Imported from England

Vincent Van Gogh Vodka From Holland handcraftedusing small batches of the finest grains

VOX Distilled five times in the Netherlands from 100 per-cent wheat

Wyborowa From Poland

Xellent A Swiss vodka

Chapter 15 Vodka 103

How that Russian drink got going in the United States

American John Martin of Heublein amp Co is credited with encouragingAmericans to drink vodka In the summer of 1946 he and his friend Jack Morganthe owner of the Cock lsquon Bull Restaurant in Los Angeles were discussing hisSmirnoff Vodka when Jack remembered that he had an overstock of ginger beerJack and John mixed the two added a dash of lime juice and thus created theMoscow Mule It spread rapidly promoted by Heublein (ldquoIt leaves you breath-lessrdquo) who had it served in a copper mug Smirnoff Vodka was in high demandand is still the number-one-selling vodka in the United States

20_05056x ch15qxp 83106 753 PM Page 103

Flavored VodkasFlavored vodkas which have become quite popular are madewith the addition of natural flavoring ingredients More than30 different flavored vodkas are available from cranberryto zubowka (Once sold with a single blade of grass in eachbottle zubowka is no longer available with grass in theUnited States as some believed the grass contained a toxiccompound but you can still get it sans flora) The following isa list of some of the most popular flavored vodkas Rest assuredthat more will be available as time goes by and more fruit fallsoff a tree

Absolut Apeach A sophisticated taste of peach

Absolut Citron A lemon theme with subtle hints of limemandarin orange and grapefruit

Absolut Mandrin A fruity taste of orange and mandarins

Absolut Peppar A jalapentildeo-pepper-and-paprika-flavoredvodka

Absolut Raspberri A taste of ripened raspberries

Absolut Ruby Red A pleasant taste of natural grapefruits

Absolut Vanilia A rich vanilla-flavored vodka

EFFEN Black Cherry Combines natural black cherry andvanilla flavors

Finlandia Cranberry Features the ruby-red color anddistinctive flavor of cranberry

Finlandia Lime A lime-flavored vodka from Finland

Gordonrsquos Citrus Has a tangy lemon and lime flavorenhanced with oil of orange from the West Indies

Gordonrsquos Wildberry A blend of berries and natural flavorings

Grey Goose Le Citron A light taste of lemons and lemonpulp

Grey Goose LrsquoOrange A light taste of oranges

Grey Goose La Vanille Made with the essence of purevanilla with hints of cinnamon and caramel

Okhotnichya Made from honey and herbs

20_05056x ch15qxp 83106 753 PM Page 104

Raspberry VOX The flavor of fresh raspberries

SKYY Berry Combines raspberry blueberry and black-berry flavors

SKYY Citrus A blend of five all-natural citrus flavors mdashorange lemon lime grapefruit and tangerine

SKYY Melon A taste of melon specifically watermelon

SKYY Orange A taste of orange

SKYY Spiced A blend of cinnamon nutmeg and clove

SKYY Vanilla A blend of vanilla with a hint of amaretto

Smirnoff Twist Smirnoffrsquos line of flavored vodkas includesGrean Apple Citrus Vanilla Orange Cranberry andRaspberry

Stoli Citros A tropical lemon flavor

Stoli Ohranj Flavored with orange zest juice and pulp

Stoli Peach Made with the aromatic essence and oils ofwhite peach

Stoli Razberi Features the flavor of raspberries

Stoli Strasberi Made with the juice and oil of strawberries

Stoli Vanil Flavored by the essence of Madagascan andIndonesian vanilla beans

Three Olives Offered in these flavors cherry chocolateorange green apple grape citrus berry raspberry andgrape

Storing and Serving VodkaStore at least one bottle in the freezer or refrigerator It wonrsquotfreeze because of the high alcohol content Vodka should beserved neat or straight-up in a small cordial glass especiallywith caviar smoked fish salmon sardines steak tartare andspicy foods

Vodka is one of the most mixable and versatile of spirits and isused in hundreds of cocktail recipes When an opened bottleis refrigerated or stored in a cool dry place it should last upto three years

20_05056x ch15qxp 83106 753 PM Page 105

20_05056x ch15qxp 83106 753 PM Page 106

Chapter 16

WineIn This Chapter Discovering wine varieties (therersquos more than just red and white)

If it isnrsquot from Portugal itrsquos not port

Sparkling wines from Champagne

A few words about sherry and vermouth

Wine as most of you know is made from fermentedgrapes It comes in red white or roseacute (pink or blush)

varieties Winemaking dates back to roughly 3000 BC and itrsquoshere to stay

Wines from Around the WorldClimate is a big factor in making good wine To grow wine-worthy grapes summers canrsquot be too hot and autumns needto be cool Light rainfall is necessary in the winter and springand the rain needs to taper off in the summer and fall Harshcold winters with hail frost and heavy winds are bad forgrowing grapes

The type of grape determines the type of wine and only cer-tain types of grapes grow in certain climates To make matterseven more complicated the soil of a particular region plays abig role in how its grapes will turn out So while the climate incertain regions of California and France may be perfect forsay chardonnay grapes the soil in those regions affects thegrapes to the point that the resulting wines from each regionare different

21_05056x ch16qxp 83106 755 PM Page 107

Many wines receive their names from the grape from whichtheyrsquore produced See the following list of some popular winesnamed after grapes

Barbera (red) Italy

Cabernet Sauvignon (red) France United States

Chardonnay (white) France United States ArgentinaAustralia South America

Chenin Blanc (white) France United States

Camay (red) France United States

Gewurztraminer (white) Germany

Grenache (roseacute) France United States

Merlot (red) France United States South America

Pinot Noir (red) France United States

Reisling (white) Germany United States France

Sauvignon Blanc (white) France United States

Semillon (white) France United States Australia

Zinfandel (red and white) United States

Some popular French wines are as follows Theyrsquore namedafter the region of France from which they originate

Alsace (white)

Beaujolais (red) from Burgundy

Bordeaux (red and white)

Burgundy (red and white)

Rhocircne (red)

Sauterne (white) from Bordeaux

The following is a list of some German wines that are worthnoting (all are white)

Gewurztraminer

Johannisberg Riesling

Spalleseen

21_05056x ch16qxp 83106 755 PM Page 108

Italy produces all kinds of regional wines

Barbera (red) from Piedmont

Barbaresco (red) from Piedmont

Bardolino (red) from Veneto

Barolo (red) from Piedmont

Chianti (red) from Tuscany

Orvieto (white) from Umbria

Pinot Grigio (white) from Trentino

Riserva (red) from Tuscany

Soave (white) from Veneto

Valpolicella (red) from Veneto

Australiarsquos wines are growing in popularity Here are thenames of just a few

Grange (red)

Grenache (red)

Semillon (white)

Shiraz (red)

Syrah (red)

Some South American wines include

Chandonnay (white)

Malbec (red) Argentina

Merlot (red) Chile

Torrontes (white) Argentina

In the United States California produces 90 percent of all wineMost California wine comes from Napa or Sonoma Valley andthey produce both red and white wines in varieties too numer-ous to list

Chapter 16 Wine 109

21_05056x ch16qxp 83106 755 PM Page 109

PortPort is a sweet fortified wine to which brandy has beenadded Itrsquos named for Oporto mdash a city in northern PortugalItrsquos made from grapes grown in some 72000 acres of vineyardsin a designated area along the Douro River known as the AltoDouro

Although many wines are sold as port throughout the worldauthentic port wine is the unique product of Portugal By lawit must be made only from approved grape varieties nativeto the Alto Douro district and grown nowhere else in the country

Fortification with brandy gives port extra strength and moreimportantly preserves the fresh flavor of grapes that makesport so delicious

Port comes in three varieties

Ruby Dark in color and fairly sweet

Tawny Lighter in color and drier because itrsquos aged incasks longer

Vintage port Released only in certain exceptional yearsthe fullest and sweetest of all ports

The following are some popular brands

Cockburnrsquos

Royal Oporto

Sandeman

Port is a great after-dinner drink It also goes well with cheeseand cigars An opened bottle of port has a shelf life of four tosix months

21_05056x ch16qxp 83106 755 PM Page 110

SherryThe English discovered the wines of Jerez Spain calling themjerries and the word later evolved into sherry Sherry is a for-tified wine to which grape brandy has been added No longerlimited to production in Spain sherry is now produced allover the world

There are five basic styles of sherry

Fino Light and very dry usually served chilled as anapeacuteritif

Manzanilla Pale dry and light-bodied also servedchilled as an apeacuteritif

Amotillanda Medium dry and full-bodied perfectbetween meals or with soup and cheese

Oloroso Gold in color with a strong bouquet morehardy than Amotillanda

Cream A smooth sweet wine Cream sherry is the resultwhen Oloroso is blended with a sweetening wine such asMoscatel Cream is the largest-selling sherry It can beserved at any time chilled or over ice

The following are popular sherry brands

Dry Sack

Gonzalez Byass

Harveyrsquos Bristol Cream

Savory and James

Sparkling WinesA monk whose name is now familiar mdash Dom Perignon mdashdeveloped the first sparkling wine in the 1600s in theChampagne region of France Without going into the detailshe developed a method of bottling wine so that carbon diox-ide a product of fermentation remains in the bottle with thewine and the result is the presence of bubbles

Chapter 16 Wine 111

21_05056x ch16qxp 83106 755 PM Page 111

Sparkling wine made in the Champagne region of France iscalled of course champagne It is made with a mix of differentgrapes (including pinot noir pinot meunier and chardonnay)through a process called meacutethod champenoise which is quitecostly and time-consuming Sparkling wines from other placesin the world are made in different ways with different grapesBut you can find sparkling wines from places such as Californiathat are made using the meacutethod champenoise

Champagne and other sparkling wines should be stored in acool dark place away from heat light vibrations and severetemperature variations Unlike the best wines from Bordeauxor California sparkling wines are ready for consumption whentheyrsquore shipped to the market However some wine-loversalso enjoy cellaring their champagnes for a few extra years

Before serving chill the wine well but donrsquot freeze itPlacing the bottle in a bucket filled with ice and water for30 to 40 minutes is the best way to chill champagne You canalso chill a bottle by refrigerating it for several hours butdonrsquot keep bottles in the fridge for extended periods of timeThe excessive cold and the vibration of the motor will causethe flavor to go a little flat

Champagne is best served in tall flute or tulip glasses at atemperature of 42 to 47 degrees Fahrenheit Tiny bubbleswill rise in a continuous stream When serving pour a smallquantity of champagne into each glass and allow it to settleThen fill each glass two-thirds full

For much more information on how to buy and serve cham-pagne check out Champagne For Dummies by Ed McCarthy(Wiley)

VermouthVermouth originated in the 18th century when wine growers inthe foothills of the French and Italian Alps developed a methodof enhancing the taste of sour or uncompromising wines withthe infusion of a variety of sweeteners spices herbs rootsseeds flowers and peels Just a few of the herbs and spicesused to flavor and aromatize the wine include cloves bitterorange peel nutmeg gentian camomile and wormwoodwhich in German is wermut from which vermouth got its

21_05056x ch16qxp 83106 755 PM Page 112

name Once flavored the wine is clarified pasteurized andfinally fortified to an alcoholic content of about 18 percentclose to that of sherry

The standard classification of vermouth is whitedry andredsweet but exceptions do exist including a half-sweet variety known as roseacute And while most dry vermouths areconsidered French and sweet vermouths considered Italianboth types are produced in France and Italy as well asthroughout the world including in the United States

Vermouth is an ingredient in many cocktails and just as carefully as you select other liquor to pour at the bar soyou should take care and time in selecting a good vermouthChoose the brand of vermouth that tastes best to you mdash crispand light not too heavy or burnt Check out the following listof popular brands

Boissiere

Cinzano

Martini and Rossi

Noilly Prat

You need to refrigerate a bottle of vermouth after openingThe shelf life of an opened bottle when refrigerated isapproximately one year

One Final Word on WinesI havenrsquot said nearly as much about wine as I would like Thefact is people have written whole books on single types ofwine so itrsquos sort of foolish for me to even pretend to give acomprehensive overview in a single chapter The focus of thisbook after all is cocktail recipes

A great introduction to buying serving and drinking wine isWine For Dummies 3rd Edition by Ed McCarthy Mary Ewing-Mulligan and Piero Antinori (Wiley) Itrsquos full of useful andinteresting information and it makes a great companion tothis book

Chapter 16 Wine 113

21_05056x ch16qxp 83106 755 PM Page 113

21_05056x ch16qxp 83106 755 PM Page 114

Part IIIThe Recipes

22_05056x pt03qxp 83106 752 PM Page 115

In this part

Chapter 17 presents around a thousand great cock-tail recipes listed in alphabetical order by name

Chapter 18 offers over 20 interesting martinis Chapter 19gives you some punch which will come in handy for yournext party Chapter 20 presents some tasty nonalcoholicdrinks

22_05056x pt03qxp 83106 752 PM Page 116

Chapter 17

Recipes from A to ZIn This Chapter Many many cocktail recipes

A few stories to keep things interesting

You probably bought this book just for this chapter whichlists the recipes for about a thousand drinks Some are

classic drinks that yoursquove probably heard of others are newand trendy Most are quite good some are strange concoc-tions that few people like

This cute little icon to the right of the drink name indicates aclassic drink The appropriate glass for each drink is shown tothe left of its list of ingredients I put little stories and anec-dotes in sidebars mdash the text thatrsquos set apart in gray boxes

If yoursquore looking for nonalcoholic drinks see Chapter 20 Youwonrsquot find punches in this chapter either Theyrsquore in Chapter 19

One final note Just in case you donrsquot know the term straightup means without ice

A Tinker Tall

411frasl4 oz Irish Mist Combine ingredients with lots3 oz Ginger Ale of ice in a tall glass3 oz Club Soda

A-Bomb 1

21frasl2 oz Vodka Shake with ice strain and 1frasl2 oz Coffee Liqueur serve in a highball glass1frasl2 oz Irish Cream1frasl2 oz Orange Liqueur

23_05056X Ch17aqxp 83106 755 PM Page 117

A A-Bomb 23 1frasl2 oz Baileys Irish Cream Shake with ice and strain

1frasl2 oz Kahlua1frasl2 oz Stolichnaya1frasl4 oz Tia Maria

You can also serve this one in a rocks glass

Absente Frappe

42 oz Absente Combine ingredients in a tall glass1frasl2 oz Anisette with a mountain of crushed ice4 oz Soda Water or Seltzer

This is the hot new recipe out of the French Quarter

Absohot3 11frasl2 shot Absolut Peppar Vodka Combine ingredients in a shot

1 dash Hot Sauce glass and serve with a beer chaser

This one really is hot

Absolut Citron Rickey

411frasl4 oz Absolut Citron Vodka In a glass filled with ice add VodkaClub Soda Fill with Club Soda and garnish with

a Lemon

A classic cocktail with a summer twist

Absolution

01 part Absolut Vodka In a fluted champagne glass add5 parts Champagne ingredients Cut a Lemon Peel in the

form of a ring to represent a haloThe Lemon Peel can be eitherwrapped around the top of the glassor floated on top of the Champagne

Created by Jimmy Caulfield at the River Cafeacute New York New York

Absolut Quaalude

41 oz Baileys Irish Cream Shake ingredients with ice and 1 oz Frangelico strain into a glass filled with ice1 oz Absolut Vodka

23_05056X Ch17aqxp 83106 755 PM Page 118

Acapulco Gold

^11frasl4 oz Jose Cuervo Especial Tequila Blend with ice5frasl8 oz Grand Marnier1 oz Sweet amp Sour Mix

Adios Mother

amp1frasl2 oz Vodka Build over ice in 12 oz snifter 1frasl2 oz Blue Curacao glass and fill with soda water1frasl2 oz Gin1frasl2 oz Rum2 oz Sweet amp Sour Mix

See you at the border By the way wersquove abbreviated the name of this drink

After 53 1 part Irish Cream Pour the ingredients in a shot

1 part Rumple Minze glass

After 83 1frasl2 oz Irish Cream Shake with ice Strain into a

1frasl2 oz Coffee Brandy shot glass1frasl2 oz Green Cregraveme de Menthe

The After Ten

71 part Galliano Rim glass with brown sugar Add 1 part Remy Martin Cognac freshly brewed coffee and top with

whipped cream

Afterburner3 1 part Rumple Minze Pour the ingredients in a shot glass

1 part Tia Maria

Put this one on the back burner

23_05056X Ch17aqxp 83106 755 PM Page 119

Alabama Slammer3 1 part Amaretto Shake ingredients and serve in

1 part Sloe Gin a shot glass1 part Southern Comfortsplash Lemon Juice

One of the first popular shots Cover with napkins or a coaster You can also serve this oneover ice in a highball glass

The Alamo Splash

111frasl2 oz Jose Cuervo Gold Tequila Mix well with cracked ice1 oz Orange Juice strain and serve right from a glass1frasl2 oz Pineapple Juice in a thin well-aimed stream directly splash 7-Up into the recipientrsquos mouth

Alaska3 13frasl4 oz Cork Dry Gin Shake with ice and strain into

1frasl4 oz Yellow Chartreuse a shot glass

Albuquerque Real

211frasl2 oz Jose Cuervo Especial Tequila Stir all but Grand Marnier in the 1frasl2 oz Triple Sec glass Float the Grand Marnier1frasl2 oz Sweet amp Sour Mix on top1frasl4 oz Cranberry Juicesplash Grand Marnier

You can also serve this one in a cocktail glass

Algonquin

^11frasl2 oz Blended Whiskey Combine all ingredients in a 1 oz Dry Vermouth shaker and shake Strain into1 oz Pineapple Juice chilled cocktail glass3 Ice Cubes

Could be named for the famous round table

23_05056X Ch17aqxp 83106 755 PM Page 120

Alice in Wonderland3 1 part Herradura Tequila Shake with ice and strain into

1 part Tia Maria shot glass1 part Grand Marnier

This one will get the cast smiling

Alliance

11 oz Gin Shake with ice and strain into 1 oz Dry Vermouth a rocks glass over ice2 dashes Akvavit

Almond Lemonade3 11frasl4 oz Vodka Shake with ice and strain into

1frasl4 oz Amaretto a shot glassLemonade

Summer in Italy

Ambrosia

01 oz Apple Jack Shake the first four ingredients 1 oz Brandy over ice and strain into a 1frasl4 oz Cointreau champagne flute Fill with 1frasl4 oz Lemon Juice Champagne2 oz Champagne

This drink was created at Arnaudrsquos restaurant in New Orleans immediately followingthe end of Prohibition The word ambrosia comes from the Greek mabrotos meaningldquoimmortalrdquo

Ambush

71 oz Bushmills Irish Whiskey Serve hot in mug Top with 1 oz Amaretto whipped cream if desired5 oz Coffee

23_05056X Ch17aqxp 83106 755 PM Page 121

Americano

21 oz Martini amp Rossi Build with ice in a highball glass

Rosso Vermouth Top with Club Soda and a twist1 oz CampariClub soda

A classic from Italy

Angel Martini

^11frasl2 oz Ketel One Vodka Shake ingredients with ice and 1frasl2 oz Frangelico strain into a chilled martini glass

A little Italy and a littler Netherlands (This one was invented at the Bowery Bar of NewYork New York)

Angelrsquos Delight

61 part Grenadine Layer this drink in the order 1 part Triple Sec listed Start with Grenadine on 1 part Sloe Gin the bottom and finish with 1 part Heavy Cream Cream on top

Angostura Costa Del Sol

111frasl2 oz Cream Sherry Shake with ice and serve in a 2 oz Orange Juice rocks or highball glass2 oz Cream2 dashes Angostura

Anti-Freeze3 11frasl2 oz Vodka Shake with ice strain and serve

1frasl2 oz Midori

Apple Kir

11 oz Jose Cuervo Gold Tequila Mix in a rocks glass over ice1frasl2 oz Cregraveme de Cassis Garnish with a Lemon Wedge1 oz Apple Juice1 tsp Fresh Lemon Juice

23_05056X Ch17aqxp 83106 755 PM Page 122

Apple Pie3 1frasl2 oz Apple Schnapps Shake with ice and strain into

1frasl2 oz Vodka a shot glass1frasl2 oz Pineapple Juicedash Powdered Cinnamon

Applejack Cobbler

22 1frasl2 oz Lairdrsquos Applejack Pour ingredients over crushed ice1frasl2 oz Simple Syrup and stir very briefly Garnish with the2 or 3 thinly cut Apple Slices Apple Slices

Appletini

^2 parts DeKuyper Pucker Sour Apple Shake with ice and strain into a 2 parts VOX Vodka chilled martini glass Garnish with

an Apple Slice

Apricot Martini

^1 part Godiva Liqueur Combine with ice shake well1 part Absolut Vodka Serve chilled with a Cherry1 part Apricot Brandy

Itrsquos not the pits

Apricot Sour

^2 Tbsp Lemon Juice Combine all ingredients in a shaker 1frasl2 tsp Superfine Sugar and shake vigorously Strain into 2 oz Apricot Brandy a chilled cocktail glass Garnish 3-4 Ice Cubes with Lemon

The hot drink of the 60s

Aunt Rose

41 1frasl4 oz Irish Mist Shake Serve in a tall glass with ice2 oz Cranberry Juice2 oz Orange Juice

Yes there is an Aunt Rose from Ireland

Chapter 17 Recipes from A to Z 123Chapter 17 Recipes from A to Z

23_05056X Ch17aqxp 83106 755 PM Page 123

amp1 oz Benedictine Stir and serve in a snifter1 oz Brandy

An easy one to remember

11 part Grand Marnier Shake with ice Strain or serve 1 part Kahlua over ice1 part Baileys Irish Cream

You can also serve this one as a shot

B-52 with Bombay Doors3 1 part Kahlua Shake with ice and strain into

1 part Baileys Irish Cream a shot glass1 part Grand Marnier1 part Bombay Gin

Keep the door open

Bacardi amp Cola

411frasl2 oz Bacardi Light or Dark Rum Pour Rum into tall glass filled with Cola ice Fill with your favorite Cola and

garnish with a squeeze of a Lemon

Bacardi Grand Meloacuten amp Cranberry

41 part Bacardi Grand Meloacuten Pour ingredients over ice4 parts Cranberry Juice Garnish with fresh Watermelon

Bacardi amp Tonic

411frasl4 oz Bacardi Light Rum Pour Rum into a tall glass Tonic filled with ice Fill with Tonic

A change in mixer

23_05056X Ch17aqxp 83106 755 PM Page 124

Bacardi Blossom

^11frasl4 oz Bacardi Light Rum Blend with crushed ice and pour1 oz Orange Juice1frasl2 oz Lemon Juice1frasl2 tsp Sugar

Sweet as a spring flower

Bacardi Champagne Cocktail

01 oz Bacardi Silver Rum In a tall glass mix Rum SugarChampagne and Bitters Fill with Champagne1 tsp Sugardash Bitters

Bacardi Cocktail

^11frasl4 oz Bacardi Light Rum Mix in a shaker with ice and strain 1 oz Rosersquos Lime Juice into a chilled cocktail glass1frasl2 tsp Sugar1frasl2 oz Rosersquos Grenadine

The New York Supreme Court ruled in 1936 that a Bacardi Cocktail is not a BacardiCocktail unless itrsquos made with Bacardi Rum You can also serve this one over ice in arocks glass

Bacardi Collins

411frasl2 to 2 oz Bacardi Light Rum Combine first two ingredients2 tsp Frozen Lemonade or in a tall glass with ice Fill

Limeade Concentrate with Club Soda1frasl2 tsp SugarClub Soda

A collins with rum instead of gin whiskey vodka and so on

Bacardi Daiquiri

^11frasl4 oz Bacardi Light Rum Mix in shaker with ice and strain1frasl2 oz Lemon Juice into a chilled cocktail glass1frasl2 tsp Sugar

The original Daiquiri was made with Bacardi Rum in 1896 You can add bananas orangejuice peaches and any other fruit that you enjoy You can also serve this one in a highballglass over ice

23_05056X Ch17aqxp 83106 755 PM Page 125

Bacardi Dry Martini

^2 oz Bacardi Light Rum Shake with ice and strain1frasl2 oz Martini amp Rossi Dry Vermouth

A new Caribbean classic You can also serve this one over ice in a highball glass

Bacardi Fireside

711frasl4 oz Bacardi Light or Dark Rum In a mug add Sugar and Rum1 tsp Sugar Fill with very Hot Tea and one Hot Tea Cinnamon Stick Stir

Bacardi Fizz

211frasl4 oz Bacardi Light Rum Pour Rum and Lemon Juice in 1frasl4 oz Lemon Juice a highball glass filled with ice1frasl4 oz Rosersquos Grenadine Add the Grenadine and fill Club Soda with Club Soda

Bacardi Hemingway

411frasl2 oz Bacardi Light Rum Mix with ice and serveJuice of 1frasl2 Lime1frasl4 oz Grapefruit Juice1frasl4 oz Maraschino Liqueur

Ernest would have written about this one

Bacardi Limoacuten Martini

^2 oz Bacardi Limoacuten Stir in a cocktail glass Garnish with dash Martini amp Rossi Extra Dry Lemon

Vermouthsplash Cranberry Juice

Itrsquos a new twist on an old classic First invented at the Heart and Soul in San FranciscoCalifornia

23_05056X Ch17aqxp 83106 755 PM Page 126

Bacardi Sunset

411frasl4 oz Bacardi Light Rum Combine in a tall glass with 3 oz Orange Juice crushed ice Add a squeezesqueeze of Lime of Lime Garnish with an

Orange Wheel

What a way to end the day

Bacardi Sweet Martini

^2 oz Bacardi Light Rum Stir gently with ice in a cocktail 1frasl2 oz Martini amp Rossi Sweet glass

Vermouth

Bagpiper

711frasl2 oz 100 Pipers Scotch Stir in an Irish coffee glass 3 oz Coffee and top with whipped cream

Bailey Shillelagh3 1 part Baileys Irish Cream Pour ingredients in a shot glass

1 part Romana Sambuca

Baileys amp Coffee

711frasl2 oz Baileys Irish Cream Pour the Irish Cream into a cup 5 oz Coffee of steaming Coffee

Easy enough

Baileys Alexander

211frasl2 oz Baileys Irish Cream Shake well with ice and serve 1frasl2 oz Cognac over ice

You can also strain this one into a cocktail glass

23_05056X Ch17aqxp 83106 755 PM Page 127

Baileys Banana Blaster

^1 oz Baileys Irish Cream Blend with ice until smooth1 oz Malibu1frasl2 oz Banana Liqueur or 1frasl2 Banana

You can also serve this one in a margarita glass

Baileys Chocolate Covered Cherry3 1frasl2 oz Baileys Irish Cream Layer Grenadine Kahlua and then

1frasl2 oz Grenadine Irish Cream in a shot glass1frasl2 oz Kahlua

You can also serve this one over ice in a rocks glass (without layering the ingredients ofcourse)

Baileys Coconut Frappe

22 parts Baileys Irish Cream Shake or blend until frothy1 part Malibu Rum pour over ice and garnish 2 parts Milk with Toasted Coconut

Baileys Dublin Double3 1 part Baileys Irish Cream Pour ingredients in a shot glass

1 part Di Saronno Amaretto

Baileys Eggnog

41 oz Baileys Irish Cream Mix with cracked ice in a 1frasl2 oz Irish Whiskey shaker strain and serve in a 1 Medium Egg tall glass Sprinkle Nutmeg on top2 cups Milkdash Nutmeg

Baileys Fizz

22 oz Baileys Irish Cream Combine ingredients and pour 3 oz Club Soda over crushed ice

23_05056X Ch17aqxp 83106 755 PM Page 128

Baileys Float

2 oz Baileys Irish Cream Blend ingredients until frothy2 scoops Softened Ice Cream Top with one more scoop of

Ice Cream

Baileys French Dream

11frasl2 oz Baileys Irish Cream Blend for 30 seconds and serve1frasl2 oz Raspberry Liqueur2 oz Half amp Half4 oz Ice Cubes

Baileys Godet Truffle

21 part Baileys Irish Cream Combine over ice1 part Godet

Baileys Hot Milk Punch

71 oz Baileys Irish Cream Combine Baileys Cognac and 1frasl4 oz Cognac Sugar Add Hot Milk and stir11frasl2 tsp Sugar Sprinkle with Nutmeg3 parts Hot Milkdash Freshly Ground Nutmeg

Baileys Iced Cappuccino

41frasl2 cup Ice Brew a pot of double-strength 2 oz Baileys Irish Cream Coffee and set aside to cool5 oz Double-Strength Coffee In a blender combine the 1 oz Half amp Half other ingredients Blend for 10 2 tsp Sugar seconds and pour into a 10 oz

glass filled with ice Top witha dollop of Whipped Creamand sprinkle of Cinnamonif desired

Baileys Irish Coffee

71 part Baileys Irish Cream After brewing Coffee combine 1frasl2 part Irish Whiskey with Irish Cream and Whiskey4 parts Freshly Brewed Coffee Top with Cream1 tbsp Whipped Sweetened

23_05056X Ch17aqxp 83106 755 PM Page 129

Baileys Irish Mudslide

11 part Baileys Irish Cream Mix ingredients and pour into 1 part Coffee Liqueur a rocks glass1 part Vodka

You can also blend the ingredients with ice and serve the drink as a frozen beverage in amargarita glass

Baileys Malibu Slide

11 part Baileys Irish Cream Blend with ice and serve in a 1 part Kahlua rocks glass1 part Malibu

Baileys Mint Kiss

21 oz Baileys Irish Cream Combine ingredients Top with 3 oz Coffee fresh Whipped Cream1frasl2 oz Rumple Minze1frasl2 oz Peppermint Schnapps

You can also serve this drink in a margarita glass

Baileys Orsquo3 1 part Baileys Irish Cream Combine in a shot glass

1 part Stolichnaya Vodka1 part Stoli Ohranj Vodka

Baileys Roma

11 part Baileys Irish Cream Pour over ice and serve1 part Romana Sambuca

Itrsquos the Irish and Italian together again

Baileys Sunset

1 part Kahlua Gently layer the Kahlua then the1 part Baileys Irish Cream Baileys followed by the Triple Sec1 part Triple Sec Garnish with an Orange Slice

23_05056X Ch17aqxp 83106 755 PM Page 130

Bald Head Martini

^4 parts Beefeater Gin Stir gently with ice Strain or 1 part French Vermouth serve on the rocks Sprinkle the 1 part Italian Vermouth oil from a twist of Lemon Peel 2 dashes Pernod on top

Ballsbridge Bracer

11frasl2 oz Irish Whiskey Mix all ingredients with 3frasl4 oz Irish Mist cracked ice in a shaker or3 oz Orange Juice blender Shake or blend1 Egg White (for two drinks) Strain into a chilled whiskey

sour glass

Bamboo Cocktail

11frasl2 oz Sherry Stir with ice and strain3frasl4 oz Dry Vermouthdash Angostura Bitters

This drink was invented around 1910 by bartender Charlie Mahoney of the Hoffman Housein New York New York

Banana Boat3 3frasl4 oz Malibu Rum Combine in a shot glass

3frasl4 oz Hiram Walker Banana Liqueur

1frasl4 oz Pineapple Juice

Day-o ndash Day-o

Banana Daiquiri

11frasl4 oz Light Rum Blend with ice and serve1frasl4 oz Lemon Juice or

Rosersquos Lime Juice1frasl2 tsp Sugar1 Banana

Peel the banana of course

23_05056X Ch17aqxp 83106 755 PM Page 131

Banana Man

1 oz Bacardi Light Rum Blend with ice and serve1frasl4 oz Hiram Walker Banana

Liqueur1frasl2 oz Lemon Juice or

Rosersquos Lime Juice

Banana Rum Cream

11frasl2 oz Puerto Rican Dark Rum Shake well Serve straight up 1frasl2 oz Cregraveme de Banana or with ice1 oz Light Cream

The Barbados Cocktail

22 oz Mount Gay Rum Shake with ice and serve1frasl2 oz Cointreau1frasl2 oz Sweet amp Sour

Barnumenthe amp Baileys

111frasl2 oz Baileys Irish Cream Combine in a rocks glass over 1frasl2 oz White Cregraveme de Menthe cracked ice

Serve this one when the circus is in town

Barracuda

011frasl4 oz Ronrico Dark Rum Shake everything but the 1 oz Pineapple Juice Champagne Serve in a 1frasl2 oz Rosersquos Lime Juice champagne glass and fill to 1frasl4 tsp Sugar the top with ChampagneChampagne

Bat Bite

411frasl4 oz Bacardi Silver Rum Pour ingredients in a glass filled4 oz Cranberry Juice with ice Squeeze and drop in one

Lime or Lemon Wedge Stir andserve

23_05056X Ch17aqxp 83106 755 PM Page 132

Bay Breeze

211frasl2 oz Absolut Vodka Stir Serve over ice3 oz Pineapple Juice1 oz Cranberry Juice

Quite refreshing

Beach Bum

1 oz Vodka Mix in a shaker with ice Strain11frasl2 oz Midori1 oz Cranberry Juice

Beach Party

11frasl4 oz Bacardi Light or Dark Rum Blend with ice1 oz Pineapple Juice1 oz Orange Juice1 oz Rosersquos Grenadine

Keep the sand out of this one

Beachcomber

11frasl2 oz Puerto Rican White Rum Shake Serve straight up or 3frasl4 oz Rosersquos Lime Juice with ice1frasl4 oz Triple Secdash Maraschino Liqueur

Beam Me Up Scotty3 1 part Kahlua Shake with ice and strain into

1 part Baileys Irish Cream a shot glass1 part Hiram Walker

Cregraveme de Banana

Itrsquos bar wars

Beersquos Kiss

11 oz Puerto Rican White Rum Shake Serve over ice1frasl4 oz Myersrsquos Dark Rum3frasl4 oz Cream2 bar spoons Honey

23_05056X Ch17aqxp 83106 755 PM Page 133

Beefeater Lemoneater

22 oz Beefeater Gin Add Gin to a glass filled with Lemonade ice Fill with Lemonade

Beefeater Red Coat

411frasl2 oz Beefeater Gin Serve in a tall glass over ice5 oz Cranberry Juice

Bellini Easy

01 oz Peach Schnapps Pour Schnapps in a champagne 3 oz Champagne glass and add Champagne

Bellini

01 Peach Half Muddle the Peach in a champagneChampagne glass with a little Simple SyrupSimple Syrup Fill the glass with Champagne

Invented at Harryrsquos Bar in Venice Italy by Giuseppi Cipriani on the occasion of an exhibitionof the work of Venetian painter Bellini

Bermuda Rose

11 oz Bombay Gin Shake with ice and strain1frasl4 oz Apricot Flavored Brandy1frasl2 oz Rosersquos Lime Juicedash Rosersquos Grenadine

Bermuda Rum Swizzle

21 oz Goslingrsquos Black Seal Rum Churn vigorously with ice Strain into 1 oz Goslingrsquos Gold Bermuda Rum a highball glass with ice Garnish 2 oz Orange Juice with an Orange Slice2 oz Pineapple Juicedash Grenadinedash Angostura Bitters

23_05056X Ch17aqxp 83106 755 PM Page 134

Berrypicker

411frasl2 oz Hiram Walker Pour Blackberry Brandy and

Blackberry Brandy Lime Juice in a tall glass overJuice of One Lime ice Fill with Club SodaClub Soda

Between the Sheets

^1 part Remy Martin Cognac Shake with ice Strain into a 1 part Cointreau sugar-rimmed glass1 part Bacardi Light Rumdash Lemon Juice

Bewitched

1 part BampB Stir over ice or shake with ice 1 part Vodka and pour1 part Cream

Bitch on Wheels

^1frasl4 oz Martini amp Rossi Extra Shake ingredients with ice and

Dry Vermouth strain into a chilled cocktail glass1 oz Bombay Gin 1frasl4 oz Pernod1frasl4 oz White Cregraveme

de Menthe

Invented at Stars in San Francisco California

Black and Tan

411frasl2 oz Irish Whiskey Combine Irish Whiskey Rum1 oz Jamaican Dark Rum Lime and Orange Juice Sugar1frasl2 oz Lime Juice and 3 to 4 Ice Cubes in shaker 1frasl2 oz Orange Juice and shake vigorously Put the 1frasl2 tsp Superfine Sugar remaining ice in a glass Strain 6-8 Ice Cubes the mixture into the glass and 4 oz Chilled Ginger Ale fill with Ginger Ale

Black Buck

411frasl4 oz Bacardi Black Rum Pour Rum in a tall glass with iceGinger Ale Fill with Ginger Ale and garnish with

23_05056X Ch17aqxp 83106 755 PM Page 135

Black Currant Martini

^1 oz Godiva Liqueur Combine ingredients with ice shake 1 oz Seagramrsquos Gin well and strain into a cocktail 1frasl4 oz Cregraveme de Cassis glass Garnish with a Cherry1frasl6 oz Lemon Juice1frasl6 oz Lime Juice

Black Devil

^11frasl2 oz Puerto Rican Light Rum Stir well with ice and strain1frasl2 oz Dry Vermouth1 Pitted Black Olive

A hot drink

Black Ice

^1 oz Opal Nera Sambuca Shake with ice and strain1 oz Vodka1frasl4 oz Cregraveme de Menthe

You can also serve this one over ice in a highball glass

Black Magic

11frasl2 oz Vodka Mix the first two ingredients3frasl4 oz Coffee Liqueur with cracked ice in a shakerdash Lemon Juice Add a dash of Lemon Juice

Black Manhattan

^11frasl2 oz Bushmills Black Bush Fill mixing glass with ice

Irish Whiskey Add Irish Whiskey and Sweet 1frasl4 oz Sweet Vermouth Vermouth Stir and strain into a

chilled cocktail glass filled with iceGarnish with a Cherry

Black Maria

^1 oz Myersrsquos Dark Rum Stir with ice and strain into a 3frasl4 oz Tia Maria cocktail glass1 bar spoon Sugar1 cup Cold CoffeeLemon Peel

You can also serve this drink over ice in a highball glass

23_05056X Ch17aqxp 83106 755 PM Page 136

Black Martini

^11frasl2 oz Absolut Kurant Stir ingredients and serve splash Chambord straight up or over ice

Invented at the Continental Cafe in Philadelphia Pennsylvania

Black Orchid

11 oz Vodka Build over ice in a 7 oz rocks glass1frasl2 oz Blue Curacao11frasl2 oz Cranberry Juice

A flower very rare and a drink very sweet

Black Russian

211frasl2 oz Vodka Add Vodka and then Coffee Liqueur3frasl4 oz Coffee Liqueur to a glass filled with cubed ice Stir

briskly Garnish with a Swizzle StickAdd cream for a White Russian

You should use Russian Vodka

Black Tie Martini

^11frasl2 oz Skyy Vodka Stir and serve straight up or spritz Campari over icespritz Chivas2 Cocktail Onions1 Black Olive

Blackthorn 1

111frasl2 oz Irish Whiskey Shake or blend with ice Pour 11frasl2 oz Dry Vermouth into a chilled rocks glass Sloe Gin 3ndash4 dashes Pernod can be used in place of Irish 3ndash4 dashes Angostura Bitters Whiskey

Blackthorn 2

^11frasl2 oz Bushmills Irish Whiskey Stir with ice Serve in a cocktail 1frasl2 oz Noilly Prat Dry Vermouth glassdash Anisette

23_05056X Ch17aqxp 83106 755 PM Page 137

Black Velvet (also known as a Bismarck orChampagne Velvet)

01 part Guinness Stout Layer the Champagne over the 1 part Champagne Guinness in a champagne flute

Blarney Cocktail

^11frasl2 oz Irish Whiskey Shake well with ice Strain into 1 oz Italian Vermouth a cocktail glass Serve with a splash Green Cregraveme de Menthe Green Cherry

Blarney Stone Cocktail

^2 oz Irish Whiskey Shake with ice and strain1frasl2 tsp Pernod Serve with a twist of Orange 1frasl2 tsp Triple Sec Peel and an Olive1frasl4 tsp Grenadine1 dash Angostura Bitters

Blighter Bob

21 oz Puerto Rican Light Rum Stir and serve straight up or with1frasl2 oz Puerto Rican Dark Rum ice Garnish with a Lemon Twist1frasl2 oz Cregraveme de Cassis1 oz Orange Juice2 dashes Orange Bitters2 oz Ginger Ale

BWhy combine champagne and stout

In 1861 mourning the death of Prince Albert a steward at the Brookesrsquos Club inLondon England decided that the champagne should also be in mourning sohe mixed it with Guinness to create Black Velvet This drink became very pop-ular and was the favorite of Prince Otto Von Bismarck of Germany (1815ndash98)

23_05056X Ch17aqxp 83106 755 PM Page 138

Blizzard

411frasl4 oz Vodka Add Vodka to a tall glass filled Fresca with ice Fill with Fresca

Nice and cold

Blood Ohranj Martini

^3 parts Stoli Ohranj Vodka Stir ingredients with ice1 part Camparisplash Club Soda

Bloody Bull

711frasl4 oz Vodka Combine with ice in a shaker21frasl2 oz Tomato Juice Strain into a coffee glass11frasl2 oz Beef Bouillon1ndash2 tsp Lemon Juicedash Worcestershire Saucedash Tabasco Saucedash Pepper

Bloody Caesar

211frasl4 oz Vodka Pour Vodka into a glass with ice 21frasl2 oz Clamato Juice and fill with Clamato Juice Add dash Worcestershire Sauce a dash of Tabasco Worcestershiredash Tabasco Sauce Pepper and Salt Garnish with dash Salt and Pepper a Celery Stalk or a Lime Wheel

A popular drink in Canada

Bloody Mary

211frasl4 oz Vodka Pour Vodka over ice in a glass21frasl2 oz Tomato Juice Fill with Tomato Juice Add a dash dash Worcestershire Sauce or two of Worcestershire Sauce dash Tabasco Sauce and Tabasco Sauce Stir and garnish dash Salt and Pepper with a Celery Stalk For those who

enjoy their Bloody Marys extremelyspicy add more Tabasco or evenHorseradish

The most famous of the ldquoHair of the Dogrdquo morning-after cocktails

23_05056X Ch17aqxp 83106 755 PM Page 139

Bloody Molly

211frasl2 oz Jameson Irish Whiskey Combine in a tall glass over 3 oz Tomato Juice (seasoned ice and stir Garnish with a

to taste) or prepared Celery HeartBloody Mary Mixdash Lemon Juice

Irish Whiskey and Tomato Juice Hmmmm

The Bloominrsquo Apple

211frasl4 oz Jameson Irish Whiskey Combine in a mixing glass with ice2 oz Apple Juice and stir Pour into a highball glass dash Cointreau and garnish with a slice of Orange

Blue Beast

^2 oz Magellan Gin Mix Magellan and Hpnotiq in shaker1 oz Hpnotiq Shake until cold pour into a martini splash Chambord glass Add splash of Chambord

Garnish with a Maraschino Cherry

Blue Blazer

amp2 parts Irish Whiskey Pour all ingredients into a pan and 1 part Clear Honey heat very gently until the Honey has 1frasl2 part Lemon Juice dissolved Place a teaspoon into a 1ndash3 parts Water short tumbler and pour drink care-

fully into the glass (the spoon keepsthe glass from cracking) Serve withCinnamon Sticks

Blue Blocker

21 oz Stoli Ohranj Vodka Combine over ice and stir1frasl2 oz Blue Curacao

You can also serve this drink in a shot glass (without ice)

23_05056X Ch17aqxp 83106 755 PM Page 140

Blue Fin

12 oz Citrus Vodka Shake with ice and pour into a rocks 1 oz Hpnotiq glassGarnish with Gummy Fish3 oz White Cranberry Juice

If you donrsquot have Gummy Fish on hand goldfish crackers arenrsquot an acceptable substitute

The Blue Fin

42 oz Citrus Vodka Shake with ice and pour into an 1 oz Hpnotiq old-fashioned glass Garnish with 3 oz White Cranberry Juice Gummy Fish

Blue Goose Martini

^2 oz Hpnotiq Shake well Garnish with Pineapple 1 oz Grey Goose Vodka Wedgesplash Pineapple Juice

Blue Kamikazi3 1 oz Absolut Vodka Shake with ice and strain into

1frasl4 oz Rosersquos Lime Juice a shot glass1frasl4 oz Hiram Walker Blue Curacao

Blue Lagoon

211frasl2 oz Vodka Combine ingredients over ice 1frasl2 oz Blue Curacao in a highball glass Garnish 3 oz Lemonade with a Cherry

Created around 1960 at Harryrsquos Bar in Paris France by Harryrsquos son Andy MacElhone

BCrsquomon baby light my fire

Jerry Thomas (nicknamed Professor) created the Blue Blazer in 1849 at theEl Dorado Saloon in San Francisco California Perfecting his techniqueThomas made this drink famous He ignited the whiskey and tossed the flam-ing liquid between two silver tankards thus mixing the ingredients while illuminating the bar with liquid fire

23_05056X Ch17aqxp 83106 755 PM Page 141

Blue Shark

13frasl4 oz Tequila Combine with ice and shake 3frasl4 oz Vodka well Strain over ice1ndash2 dashes Blue Curacao

Blue Skyy Martini

^2 oz Skyy Vodka Stir gently with ice and strain1frasl4 oz Blue Curacao

Blue Whale3 1frasl4 oz Blue Curacao Shake with ice and strain into

1 oz Puerto Rican Rum a shot glass1frasl4 oz Pineapple Juice

A big drink in a small glass

Blues Martini

^1frasl2 oz Ketel One Vodka Stir gently with ice Serve 1frasl2 oz Bombay Sapphire Gin straight up or over icefew drops Blue Curacao

Bobby Burns

^1 oz Scotch Build in a cocktail glass over 1frasl4 oz Rosso Vermouth ice Stir and serve3 dashes Benedictine

A great Scotsman

Bocci Ball3 1frasl2 oz Di Saronno Amaretto Shake with ice Serve straight

1frasl2 oz Stolichnaya Vodka up in a shot glass1frasl2 oz Orange Juice

You can also serve this one over ice in a rocks glass

23_05056X Ch17aqxp 83106 755 PM Page 142

Boilermaker3 11frasl4 oz Irish Whiskey Serve Whiskey in a shot glass with

10 oz Beer a glass of Beer on the side as achaser

Bolero

211frasl2 oz Rhum Barbancort Stir Serve straight up or with ice1frasl2 oz Calvados2 tsp Sweet Vermouthdash Bitters

You can also serve this drink as a shot

Bonbini

21 oz Bacardi Light or Dark Rum Stir and serve with ice1frasl4 oz Orange Curacaodash Bitters

Bongo Drum

41 oz Bacardi Light Rum Pour Rum into a tall glass filled 1frasl4 oz Blackberry Flavored with ice Fill with Pineapple Juice

Brandy Float the Brandy on topPineapple Juice

Boogie-Woogie

43 oz Grey Goose Vodka LrsquoOrange Mix with ice and garnish with a 5 oz Grapefruit Juice Twist of Lime1 oz Lemon Juicedash Bitters

Bootlegger Martini

^2 oz Bombay Gin Stir gently with ice serve straight up 1frasl4 oz Southern Comfort or over ice Garnish with a Lemon

Created at the Martini Bar at the Chianti Restaurant in Houston Texas

23_05056X Ch17aqxp 83106 755 PM Page 143

Boston Breeze

1 oz Coco Lopez Cream of Blend and serve in a margarita

Coconut glass11frasl4 oz Rum3 oz Cranberry Juice1 cup Ice

Bourbon Sling

12 oz Bourbon In a shaker half-filled with ice 1 tsp Superfine Sugar cubes combine the Sugar Water2 tsp Water Lemon Juice and Bourbon Shake 1 oz Lemon Juice well Strain into a glass Top with a

Lemon Twist

Bourbon Street3 11frasl2 oz Bourbon Shake with ice and strain into

1frasl2 oz Di Saronno Amaretto a shot glass

Bow Street Special

^11frasl2 oz Irish Whiskey Mix with cracked ice in a shaker3frasl4 oz Triple Sec or blender Shake or blend and 1 oz Lemon Juice strain into a chilled cocktail glass

Brain3 1 oz Baileys Irish Cream Serve straight up in a shot glass

1 oz Peach or Strawberry Schnapps

This will keep you thinking

Brain Hemorrhage3 3 parts Irish Cream Combine in a shot glass

1 part Peach Schnappsdash Grenadine

23_05056X Ch17aqxp 83106 755 PM Page 144

Brainstorm

^13frasl4 oz Irish Whiskey Stir all ingredients and strain 1frasl4 oz Dry Vermouth into a cocktail glass Decorate dash Benedictine with a twist of Orange Peel

Brandy Alexander

11frasl2 oz Brandy or Cognac Shake with ice Strain1frasl2 oz Dark Cregraveme de Cacao1 oz Sweet Cream or Ice Cream

A sweet and tasty classic

Brass Knuckle

11 oz Bourbon Shake with ice and serve in a 1frasl2 oz Triple Sec highball glass with ice2 oz Sweetened Lemon Mix

Brave Bull

711frasl2 oz Tequila Stir and serve over ice1frasl2 oz Coffee Liqueur

111frasl2 oz Gin Shake with ice and strain1frasl2 oz Dry Vermouth1frasl2 oz Sweet Vermouth1frasl2 oz Fresh Orange Juice

Brown Derby

111frasl4 oz Puerto Rican Dark Rum Shake with ice Serve straight 1frasl2 oz Lime Juice up or over ice1frasl6 oz Maple Syrup

23_05056X Ch17aqxp 83106 755 PM Page 145

Bubble Gum 13 1frasl2 oz Melon Liqueur Serve in a shot glass

1frasl2 oz Vodka1frasl2 oz Cregraveme de Banana1frasl2 oz Orange Juicedash Rosersquos Grenadine

Bubble Gum 2

21 oz Finlandia Cranberry Vodka Shake Serve with ice1frasl4 oz Peach Schnapps1frasl4 oz Cregraveme de Banana1 oz Orange Juice

Buck-a-Roo

411frasl4 oz Bacardi Light or Dark Rum Pour Rum into a collins glass Root Beer filled with ice Fill with

Root Beer

Bucking Irish

411frasl4 oz Irish Whiskey Combine in an ice-filled collins 5 oz Ginger Ale glass Garnish with a Lemon

Buff Martini

^5 parts Finlandia Vodka Stir gently with ice and 1 part Baileys Irish Cream strain Add a sprinkle of 1 part Kahlua freshly Ground Coffee or

Cinnamon

Bullshot

111frasl2 oz Vodka Shake and serve in a glass1 tsp Lemon Juice Garnish with a Lemon Wedgedash Worcestershiredash Tabasco4 oz Chilled Beef Bouillondash Salt and Pepper

One of the ldquoHair of the Dogrdquo hangover cures along with the Bloody Mary

23_05056X Ch17aqxp 83106 755 PM Page 146

Bungi Jumper

211frasl4 oz Irish Mist Mix all but the Amaretto in a 4 oz Orange Juice highball glass Float the Amaretto 1frasl2 oz Cream on top Serve straight up or over splash Amaretto ice

Stretch this one for awhile

Bunratty Peg

^11frasl2 oz Irish Whiskey Stir with ice and strain into a 3frasl4 oz Irish Mist chilled cocktail glass1frasl4 oz Amaretto or Drambuie

You can also serve this drink with ice in a rocks glass

Bushmills Fuzzy Valencia

411frasl2 oz Bushmills Irish Whiskey Serve in a tall glass over ice3frasl4 oz Amaretto5 oz Orange Juice

Bushmills Hot Irish Tea

711frasl2 oz Bushmills Irish Whiskey In a mug stir the ingredients 4 oz Hot Tea well Add a Cinnamon Stick

Definitely not for the morning

Bushmills Orsquothentic Irish Kiss

211frasl2 oz Bushmills Irish Whiskey Combine over ice in a highball 1 oz Peach Schnapps glass and garnish with a 2 oz Orange Juice Lime Wedge5 oz Ginger Ale

Bushmills Summer Sour

411frasl4 oz Bushmills Irish Whiskey Shake Serve over ice in a 2 oz Orange Juice collins glass2 oz Sweet amp Sour Mix

23_05056X Ch17aqxp 83106 755 PM Page 147

Bushmills Surprise

^1 oz Bushmills Irish Whiskey Shake well with ice and strain 1frasl2 oz Triple Sec into a cocktail glass2 oz Lemon Juice

Bushmills Tea

411frasl2 oz Bushmills Irish Whiskey Combine in a tall glass over 6 oz Iced Tea ice Garnish with a Lemon Twist

Bushmills Triple Treat

411frasl2 oz Bushmills Irish Whiskey Combine in a tall glass 3frasl4 oz Amaretto over ice5 oz Orange Juice

Bushranger

11 oz Dubonnet Stir and serve over ice1 oz Puerto Rican White Rum2 dashes Angostura Bitters

Bushwacker

2 oz Coco Lopez Cream of Coconut Blend and serve in a margarita glass2 oz Half amp Half1 oz Kahlua1frasl2 oz Dark Cregraveme de Cacao1frasl2 oz Rum1 cup Ice

Butterscotch Bomber3 1frasl2 oz Vodka Shake with ice and serve in a

1frasl2 oz Baileys Irish Cream shot glass1frasl2 oz Butterscotch Schnapps

23_05056X Ch17aqxp 83106 755 PM Page 148

Buttery Finger3 1frasl4 oz Irish Cream Combine in a shot glass

1frasl4 oz Vodka1frasl4 oz Butterscotch Schnapps1frasl4 oz Coffee-Flavored Liqueur

Buttery Nipple3 1frasl3 oz Irish Cream Combine in a shot glass

1frasl3 oz Vodka1frasl3 oz Butterscotch Schnapps

Cabopolitan

^1 oz Cabo Wabo Blanco Tequila Combine Tequila Cranberry Juice and 3 oz Cranberry Juice a splash of fresh Lime Juice Shakesplash Lime Juice and serve in a chilled martini glass

A Mexican take on the classic Cosmopolitan

Cafe Cooler

71frasl2 oz Romana Sambuca Pour Coffee over ice Add Sambuca5 oz Coffee and Half amp Half Add Brown Sugar 1frasl2 oz Half amp Half to tastedash Brown Sugar

Caffeacute Europa

71 part Galliano Add freshly brewed coffee and top 1 part Cointreau with whipped cream3 parts Coffee

Caipiacuterissima

^11frasl2 oz Oronoco Rum Muddle 4 Lime Wedges in a shaker5 freshly cut Lime Wedges Add Rum Lime Juice and 1 table-splash freshly squeezed Lime Juice spoon of Refined Sugar and shake 1 Tbsp Refined Sugar vigorously with ice Strain contents

into a chilled martini glass and gar-nish with Lime Wedge

If you like Mojitos give this one a try

23_05056X Ch17aqxp 83106 755 PM Page 149

Cajun Martini

^2 oz Absolut Peppar Vodka Serve chilled and straight up1frasl4 oz Dry Vermouth Garnish with a Habernero-Stuffed

Created at the Continental Cafe in Philadelphia Pennsylvania

Cameronrsquos Kick

^3frasl4 oz Irish Whiskey Shake well with cracked ice 3frasl4 oz Scotch Whisky and strain into a cocktail glassJuice of 1frasl4 Lemon2 dashes Angostura Bitters

Camino Reaacutel

11frasl2 oz Gran Centenario Plata or Shake or blend Garnish with a

Reposado Tequila Lime Slice1frasl2 oz Banana Liqueur1 oz Orange Juicedash Lime Juicedash Coconut Milk

Campari amp Soda

42 oz Campari Top Campari with Club Soda in Club Soda a collins glass Add a Lemon Twist

Can-Can

21 jigger Tequila Shake together over ice and 1frasl2 jigger French Vermouth serve with a twist2 jiggers Grapefruit Juice1 tsp SugarOrange Twist

Candy Apple3 1 part Apple Schnapps Shake with ice and strain into

1 part Cinnamon Schnapps a shot glass1 part Apple Juice

23_05056X Ch17aqxp 83106 755 PM Page 150

Candy Ass3 1 oz Chambord Shake with ice and strain into

1 oz Mozart a shot glass

Cannonball

111frasl2 oz Captain Morgan Pour the Rum and Pineapple Juice

Spiced Rum over ice Float the Cregraveme de Menthe 3 oz Pineapple Juice on top1frasl4 oz White Cregraveme de Menthe

Big noise in a rocks glass

Canton Sunrise

111frasl2 oz Canton Delicate Ginger Combine over ice

Liqueur11frasl2 oz Orange Juicesplash Grenadine

Cape Codder 1

^11frasl4 oz Vodka Combine in a chilled cocktail glass3 oz Cranberry Juice over icedash Lime Juice

Cape Codder 2

211frasl2 oz Vodka Combine Vodka and Cranberry Juice 4 oz Cranberry Juice over ice in a tall glass Fill with Club Soda Club Soda Garnish with an Orange

Captain amp Cola

411frasl2 oz Captain Morgan Stir in a tall glass with ice

Spiced Rum3 oz Cola

Captain amp OJ

411frasl4 oz Captain Morgan Combine in a tall glass with ice

Spiced Rum5 oz Orange Juice

23_05056X Ch17aqxp 83106 755 PM Page 151

Captainrsquos Cruiser

411frasl4 oz Captain Morganrsquos Mix in a shaker Pour over ice in a

Parrot Bay Rum tall glass3 oz Tropicana Orange Juice2 oz Pineapple Juice

Captain Morgan Sour

11frasl4 oz Captain Morgan Shake and serve over ice or

Spiced Rum straight up1 oz Lemon Juice1 tsp Sugar

Captainrsquos Berry Daiquiri

11frasl4 oz Captain Morgan Blend Garnish with Berries

Spiced Rum1frasl2 cup Strawberries or

Raspberries1 tsp Lime Juice1frasl2 tsp Sugar1frasl2 cup Crushed Ice

Captainrsquos Colada

11frasl4 oz Captain Morgan Blend Garnish with a

Spiced Rum Pineapple Spear1 oz Cream of Coconut3 oz Pineapple Juice

(unsweetened)1frasl2 cup Crushed Ice

Captainrsquos Cream Soda

41frasl4 oz Captain Morgan Combine in a collins glass with

Spiced Rum ice Garnish with a Lemon or5 oz Lemon-Lime Soda Lime Twist

Captainrsquos Daiquiri

11frasl4 oz Captain Morgan Shake or blend with ice

Spiced Rum Garnish with a Lime Wedge2 tsp Lime Juice1frasl2 tsp Sugar

23_05056X Ch17aqxp 83106 755 PM Page 152

Captainrsquos Morgarita

1 oz Captain Morgan Blend until smooth

Spiced Rum1frasl2 oz Triple Sec16 oz Frozen Limeade1 cup Ice Cubes

Captainrsquos Seabreeze

411frasl4 oz Captain Morgan Serve over ice in a tall glass

Spiced Rum5 oz Cranberry Juice

Captainrsquos Spiced Ginger Ale

Spiced Rum5 oz Seagramrsquos Ginger Ale

Captainrsquos Tropical Spiced Tea

Spiced Rum Garnish with a Lemon Wedge5 oz Iced Tea1frasl2 tsp Lemon Juice

Caramel Apple3 1frasl2 oz 99 Apples Shake with ice and strain to serve

1 oz Butterscotch Schnapps as a shooter

Caribbean Cruise Shooter3 1 part Baileys Irish Cream Shake with ice and strain into

1 part Kahlua Coffee Liqueur a shot glass1 part Coco Ribe

Caribbean Grasshopper

111frasl2 oz Coco Lopez Cream of Combine ingredients Serve

Coconut straight up or over ice1 oz White Cregraveme de Cacao1frasl2 oz Green Cregraveme de Menthe

23_05056X Ch17aqxp 83106 755 PM Page 153

Caribbean Joy

111frasl4 oz Castillo Silver Rum Shake and serve over ice1 oz Pineapple Juice3frasl4 oz Lemon Juice

Carolaretto

11 part Carolans Irish Cream Shake or stir over ice1 part Amaretto

Carrot Cake

13frasl4 oz Goldschlager Shake with ice Pour over rocks or 3frasl4 oz Baileys Irish Cream serve straight up3frasl4 oz Coffee Liqueur

Cassis Cocktail

^1 oz Bourbon Shake with cracked ice Strain 1frasl2 oz Dry Vermouth into a chilled cocktail glass1 tsp Cregraveme de Cassis

The Catalina Margarita

11frasl4 oz Jose Cuervo Gold Tequila Blend with crushed ice1 oz Peach Schnapps1 oz Blue Curacao4 oz Sweet amp Sour Mix

Cavalier

^11frasl2 oz Sauza Tequila Blend with crushed ice and 1frasl2 oz Galliano strain into a cocktail glass11frasl2 oz Orange Juice1frasl2 oz Cream

CC amp Soda

413frasl4 oz Canadian Club Whisky Serve in a collins glass 3 oz Club Soda with ice

A Canadian favorite

23_05056X Ch17aqxp 83106 755 PM Page 154

Celtic Bull

211frasl2 oz Irish Whiskey Mix all ingredients with 2 oz Beef Consommeacute or Bouillon cracked ice in a shaker or 2 oz Tomato Juice blender Pour into a chilled 1ndash2 dashes Worcestershire Sauce highball glassdash Tabasco Saucedash Freshly Ground Pepper

A variation of the Bloody Bull which is derived from the Bloody Mary

Cement Mixer3 3frasl4 shot Irish Cream Pour ingredients directly into

1frasl4 shot Lime Juice the glass Let the drink stand for5 seconds and it will coagulate

This drink will stick to your ribs

Chambord Iceberg

01frasl2 oz Chambord Combine in a champagne glass1frasl2 oz Vodka packed to the top with ice

Chambord Kamikazi3 1 oz Vodka Shake with ice and strain into

1frasl2 oz Chambord a shot glass1frasl4 oz Triple Sec1frasl4 oz Lime Juice

Tastes sort of like a Purple Hooter

Champagne Cocktail

03 oz Champagne chilled Stir ingredients slowly Garnish 1 cube Sugar with a Lemon Twistdash Angostura Bitters

How can you do this to champagne

Champerelle

61 part Orange Curacao Layer this drink in the order 1 part Anisette listed Start with Orange 1 part Green Chartreuse Curacao on the bottom and 1 part Cognac finish with Cognac on top

23_05056X Ch17aqxp 83106 755 PM Page 155

Champs Eacutelysseacutes

61 part Grenadine Layer this drink in the order 1 part Brown Cregraveme de Cacao listed Start with Grenadine on 1 part Orange Curacao the bottom and finish with 1 part Green Cregraveme de Menthe Cognac on top1 part Cognac

41frasl2 oz Chambord Combine ingredients in a 1 oz Malibu tall glass with ice Fill with 1frasl2 oz Vodka Pineapple Juice3 oz Pineapple Juice

Cherried Cream Rum

11frasl2 oz Rhum Barbancort Shake with ice and strain1frasl2 oz Cherry Brandy1frasl2 oz Light Cream

Cherry Blossom

^1 oz Cherry Marnier Moisten the rim of cocktail 1 tsp Superfine Sugar glass with drop of Cherry 11frasl2 oz Brandy Marnier and Sugar Frost3ndash4 dashes Grenadine Combine all ingredients in a3ndash4 dashes Triple Sec or Curacao shaker and shake vigorously1frasl2 oz Lemon Juice Strain drink into the prepared 3ndash4 Ice Cubes cocktail glass

Cherry Bomb3 1frasl2 oz Cherry Brandy Shake with ice and strain into

1 oz Rum a shot glass1frasl2 oz Sour Mix

23_05056X Ch17aqxp 83106 755 PM Page 156

Chi-Chi

1 oz Coco Lopez Blend until smooth

Cream of Coconut2 oz Pineapple Juice11frasl2 oz Vodka1 cup Ice

Move over rum vodka is in this one

Chicago Style

3frasl4 oz Bacardi Light Rum Blend with ice1frasl4 oz Hiram Walker Triple Sec1frasl4 oz Hiram Walker Anisette1frasl4 oz Lemon or Lime Juice

The windy one

The Chimayo Cocktail

211frasl4 oz Herradura Silver Tequila Fill a glass with ice Pour the 1frasl4 oz Cregraveme de Cassis ingredients over ice and stir1 oz Fresh Apple Cider or Garnish with an Apple Wedge

Apple Juice1frasl4 oz Lemon Juice

China Beach

23frasl4 oz Canton Delicate Ginger Shake with ice and serve over ice

Liqueur1 oz Cranberry Juicesplash Vodka

Chinese Torture3 1 part Canton Delicate Ginger Shake with ice and strain into

Liqueur a shot glass1 part Bacardi 151 Rum

23_05056X Ch17aqxp 83106 755 PM Page 157

Chip Shot

73frasl4 oz Devonshire Irish Cream Combine in a glass and stir3frasl4 oz Tuaca11frasl2 oz Coffee

Perfect after golf or cookies

Chocolate Covered Cherry3 2 oz Chocoviac Garnish with a Maraschino

12 oz Cherry Soda Cherry Serve as a shot or on therocks

Chocolate Martini Cocktail

^2 oz Bacardi O Rim a martini glass with Cocoa 1 oz Creme de Cacao Powder In a shaker with icesplash Disaronno Originale combine the Bacardi O and Creme

Amaretto de Cacao Strain into the martini Cocoa Powder to rim glass glass Drop in the Chocolate KissChocolate Kiss

Chocolate Martini 1

^1 oz Absolut Vodka Shake over ice strain into a chilled1frasl2 oz Godiva Chocolate Liqueur cocktail glass with a Lemon Twist

garnish

For your sweet tooth

Chocolate Martini 2

^11frasl2 oz Absolut Kurant Vodka Pour Kurant and Cregraveme de Cacaodash White Cregraveme de Cacao over ice Shake or stir well Strain

and serve in a chocolate-rimmedcocktail glass straight up or over iceGarnish with an Orange Peel

To rim the glass first rub a piece of orange around the top of the glass and then gentlyplace the glass upside down in a plate of unsweetened chocolate powder

23_05056X Ch17aqxp 83106 755 PM Page 158

Cicloacuten Heat Storm3 11frasl2 oz Cicloacuten Add the Tabasco to the Cicloacuten in

3 shakes Tabasco a shot glass

For fire-breathers only

Cilver Citron

011frasl4 oz Absolut Citron Combine in a champagne glass2 oz Chilled Champagne

Citron Cooler

411frasl4 oz Absolut Citron Pour Citron and Lime Juice 1frasl2 oz Fresh Lime Juice over ice in a tall glass Fill with Tonic Tonic Garnish with a Lime Wedge

Citron Kamikazi

23frasl4 oz Absolut Citron Vodka Pour Citron Triple Sec and Lime Juice3frasl4 oz Triple Sec over ice in a glass Shake well and Lime Juice strain into a glass Serve straight up or

over ice Garnish with a Lime Wedge

Citron Martini

^11frasl4 oz Absolut Citron Vodka Pour Citron and Vermouth over icedash Extra Dry Vermouth Shake or stir well Strain and serve in

a cocktail glass straight up or overice Garnish with a Twist or an Olive

A real twist to the classic martini

Citroska

211frasl2 parts Stoli Citros Vodka Add Simple Syrup to highball glass1frasl2 part Simple Syrup Fill with ice add Vodka and fill with Lemon-Lime Soda Soda Garnish with a Mint Sprig

23_05056X Ch17aqxp 83106 755 PM Page 159

Clam Voyage

1 oz Bacardi Light or Dark Rum Blend with ice and serve in a 1frasl4 oz Apple Flavored Brandy margarita glass1 oz Orange Juicedash Orange Bitters

Claridge

21frasl2 oz Cork Dry Gin Mix with ice Serve over ice or 1frasl2 oz Dry Vermouth straight up1frasl2 oz Cointreau1frasl2 oz Apricot Brandy

Coco Loco (Crazy Coconut)

11frasl2 oz Herradura Tequila Blend Garnish with a 3 oz Pineapple Juice Pineapple Spear2 oz Coco Lopez

Cream of Coconut

Coco Margarita

11frasl4 oz Jose Cuervo Shake or blend ingredients

1800 Tequila Garnish with fresh Pineapple1 oz Sweet amp Sour Mix11frasl2 oz Pineapple Juice1frasl2 oz Fresh Lime Juice1frasl2 oz Coco Lopez Cream

of Coconut

Cocolou

11 part Carolans Irish Cream Stir well over ice1 part Cregraveme de Cacao

And this has not a drop of coconut

Cocomistico

11frasl2 oz Jose Cuervo Mistico Shake ingredients and strain 1frasl2 oz Baileys Irish Cream into a rocks glass1frasl2 oz Godiva Liqueur1 oz Half amp Half

23_05056X Ch17aqxp 83106 755 PM Page 160

Cocomotion

4 oz Coco Lopez Blend and serve in a margarita glass

Cream of Coconut2 oz Lime Juice11frasl2 oz Puerto Rican Dark Rum11frasl2 cups Ice

Coconut Almond Margarita

11frasl4 oz Jose Cuervo Shake and serve over ice

1800 Tequila Garnish with a wedge of Lime21frasl2 oz Sweet amp Sour Mix 1frasl2 oz Cream of Coconut1frasl4 oz Amaretto Liqueur1frasl2 oz Fresh Lime Juice

You can also blend the ingredients with ice

Coconut Bellini

Cream of Coconut3 oz Champagne2 oz Peach Puree1frasl2 oz Peach Schnapps1 cup Ice

This famous Bellini made with Coco Lopez

Coffee Cream Cooler

411frasl4 oz Bacardi Light or Dark Rum Pour Rum into a tall glass half Cold Coffee filled with ice Fill with cold CoffeeCream and Cream to desired proportions

Cointreau Santa Fe Margarita

11frasl2 oz Jose Cuervo Gold Tequila Blend ingredients and serve in 3frasl4 oz Cointreau a margarita glass2 oz Sweet amp Sour Mix2 oz Cranberry Juice

23_05056X Ch17aqxp 83106 755 PM Page 161

Cointreau Strawberry Margarita

11frasl4 oz Jose Cuervo Gold Tequila Blend ingredients and serve in 3frasl4 oz Cointreau a margarita glass2 oz Sweet amp Sour Mix3 oz Frozen Strawberries

Cold Irish

211frasl2 oz Irish Whiskey Pour the Irish Whiskey and the1frasl2 oz Irish Mist Irish Mist over ice Fill with Coffee 2ndash3 drops Cregraveme de Cacao Soda and stir Touch up the Whipped Whipped Cream Cream with the Cregraveme de Cacao Coffee Soda and use it to top the drink

Colorado Bulldog

211frasl2 oz Coffee Liqueur Pour first two ingredients over ice4 oz Cream Add a splash of Cola Stir brieflysplash Cola

There is another name for this drink Yoursquove heard it but wonrsquot see it in print

Colosseum Cooler

41 oz Romana Sambuca Combine Sambuca and Cranberry 3 oz Cranberry Juice Juice in a tall glass Fill with Soda Club Soda and garnish with a Lime Wedge

Columbus Cocktail

11frasl2 oz Puerto Rican Golden Rum Mix or blend with crushed ice3frasl4 oz Apricot BrandyJuice of 1frasl2 Lime

Commando Fix

22 oz Irish Whiskey Fill a glass with ice Add Irish 1frasl4 oz Cointreau Whiskey Cointreau and Lime 1frasl2 oz Lime Juice Juice Stir slowly Dot the surface1ndash2 dashes Raspberry Liqueur of the drink with Raspberry Liqueur

23_05056X Ch17aqxp 83106 755 PM Page 162

Commodore

21 part Bourbon Shake with ice and serve over ice1 part Cregraveme de Cacao1 part Sweetened Lemon Juice1 dash Grenadine

Conchita

211frasl4 oz Tequila Combine first two ingredients 1frasl2 oz Lemon Juice in a chilled highball glass Fill 6 oz Grapefruit Juice with Grapefruit Juice and stir

Continental

1 oz Bacardi Light Rum Blend with ice1frasl4 oz Green Cregraveme de Menthe3frasl4 oz Rosersquos Lime Juice1frasl4 tsp Sugar (optional)

Cool Citron

11 oz Absolut Citron Vodka Shake and serve over ice1frasl2 oz White Cregraveme de Menthe

Cool Mist

42 oz Irish Mist Combine in a tall glass withTonic Water crushed ice Add a Shamrock

for a garnish

Copper Illusion Martini

^1 oz Gin Stir ingredients and garnish 1frasl2 oz Grand Marnier with an Orange Slice1frasl2 oz Campari

Invented at the Gallery Lounge at the Sheraton in Seattle Washington

Copperhead

411frasl4 oz Vodka Combine in a tall glass filled with Ginger Ale ice Add a squeeze of Lime and

garnish with a Lime Wedge

23_05056X Ch17aqxp 83106 755 PM Page 163

Cork Comfort

111frasl2 oz Irish Whiskey Shake with ice or blend Pour 3frasl4 oz Sweet Vermouth into a chilled rocks glass3ndash4 dashes Angostura Bitters3ndash4 dashes Southern Comfort

Corkscrew

13frasl4 oz Bacardi Light Rum Stir Serve over ice1frasl4 oz Asbach Uralt1frasl4 oz Port Wine1frasl2 oz Lemon or Rosersquos Lime Juice

Cosmo Kazi

24 parts Vodka Combine ingredients and pour 1 part Triple Sec over icedash Lime Juicesplash Cranberry Juice

A red non-shot variation of the Kamikazi

Cosmopolitan Martini

^1 part Cointreau Shake with ice and strain2 parts VodkaJuice of 1frasl2 Limesplash Cranberry

There are many variations of the martini This one works

Cossack Charge

^11frasl2 oz Vodka Mix all ingredients with cracked ice 1frasl2 oz Cognac in a shaker or blender and pour 1frasl2 oz Cherry Brandy into a chilled cocktail glass

Cowboy

42 oz Jim Beam Bourbon In an ice-filled shaker shake the 4 oz Milk Bourbon with Milk Strain into a

Collins glass

A great way to add calcium to your diet

23_05056X Ch17aqxp 83106 755 PM Page 164

Cow Puncher

41 oz Bacardi Light or Dark Rum Pour Rum and Cregraveme de Cacao 1 oz White Cregraveme de Cacao into a tall glass half filled with iceMilk Fill with Milk

Cowcatcher

11 part OrsquoMararsquos Irish Country Mix together Pour over ice

Cream and serve1 part Sambuca Sarti

Cream Whiskey

11 part Carolans Irish Cream Stir well over ice2 parts Rye Whiskey

Creamy Orange-Vanilla Smoothie

11frasl2 oz Absolut Vanilia Blend ingredients Pour over ice1 oz Absolut Mandrin Garnish with Orange Peel11frasl2 Medium Scoop

Vanilla Ice Cream

Cranberry Cocktail

^2 oz Finlandia Cranberry Vodka Serve alone over ice or with splash

of Club Soda

Cran Razz

22 oz Two Fingers Tequila In a shaker mix all ingredients2 oz Cranberry Juice Serve over ice1 oz Raspberry Liqueur

Cran-Rum Twister

42 oz Puerto Rican Light Rum Combine the first two ingredients3 oz Cranberry Juice in a tall glass with ice Fill with Lemon-Lime Soda Lemon-Lime Soda and garnish

with a Lemon Slice

23_05056X Ch17aqxp 83106 755 PM Page 165

Cranberry Martini

^1 part Godiva Liqueur Combine with ice and shake 1 part Absolut Vodka well Garnish with a Lime Twist1 part Cranberry Juice

Cranberry Sauce Martini

^1 oz Stoli Ohranj Vodka Shake with ice and strain or serve 1frasl4 oz Cranberry Juice over ice Garnish with Cranberries

that have been soaked in SimpleSyrup

Cranpeppar

411frasl4 oz Absolut Peppar Vodka Pour Peppar over ice in a tall Cranberry Juice glass Fill with Cranberry Juice

Crantini

^2 oz Bacardi Limoacuten Vodka Shake and serve straight uptouch Martini amp Rossi Extra Garnish with Cranberries and

Dry Vermouth a Lemon Twistsplash Cranberry Juice

Invented at Mr Babbingtonrsquos in New York New York

Creamed Sherry

22 parts Carolans Irish Cream Stir well over ice1 part Duff Gordon Cream Sherry

Creamy Orange Treat 1

111frasl2 oz Stoli Ohranj Vodka Combine over ice1frasl2 oz Irish Cream

11 oz Liquore Galliano Combine over ice1 oz Half amp Half or

Heavy CreamOrange Juice

23_05056X Ch17aqxp 83106 755 PM Page 166

Creature from the Black Lagoon3 1 oz Jagermeister Shake with ice and strain into

1 oz Romana Black a shot glass

Back to the water

Creole

113frasl4 oz Puerto Rican White Rum Combine over ice2 splashes Lemon Juice31frasl2 oz Beef Bouillondash Pepperdash Saltdash Tabasco Saucedash Worcestershire Sauce

Crest of the Wave

411frasl4 oz Bombay Gin Combine in a tall glass over ice11frasl2 oz Grapefruit Juice11frasl2 oz Cranberry Juice

Cricket

3frasl4 oz Bacardi Light Rum Blend ingredients with ice1frasl4 oz White Cregraveme de Cacao1frasl4 oz Green Cregraveme de Menthe1 oz Cream

Cripple Creek

11frasl2 oz Herradura Tequila Shake the first three ingredients 1frasl2 oz Benchmark Bourbon and strain into a glass Float the 1 oz Orange Juice Galliano on top1frasl2 oz Galliano

Crocodile Bite

411frasl4 oz Jameson Irish Whiskey Combine in a tall glass with 2 oz Orange Juice ice Garnish with a slice of 1 oz Grand Marnier Orange or Lemon and serve 1 bottle 7-Up with straws

Are there crocodiles in Ireland

23_05056X Ch17aqxp 83106 755 PM Page 167

Cuba Libre

213frasl4 oz Bacardi Rum Add Rum to a glass filled with iceCola Fill with Cola Add Lime Juice and Juice of 1frasl4 Lime stir

A Rum and cola with a lime

Cuervo Alexander

1 oz Jose Cuervo Gold Tequila Blend until smooth1 oz Coffee-Flavored Liqueur1 oz Wild Cherry Brandy2 scoops Vanilla Ice Cream

A little kick to the Brandy Alexander

Cuervo Side-Out

11frasl2 oz Jose Cuervo Gold Tequila Blend1 oz Triple Sec2 oz Cranberry Juice11frasl2 oz Lime Juice

Cuervo Sunrise

411frasl2 oz Jose Cuervo Gold Tequila Shake and serve over ice3 oz Cranberry Juice Garnish with a Lime1frasl2 oz Lime Juice1frasl2 oz Grenadine

Cuba Libre LoreThis drink is a political statement as well as a cocktail It translates to Free Cubaa status that the country enjoyed in 1898 at the end of the Spanish-AmericanWar Cuban-American relations were friendly around the turn of the centurywhen a US Army lieutenant in Havana mixed some light native rum with a new-fangled American soft drink called Coca-Cola and braced the libation with alime

23_05056X Ch17aqxp 83106 755 PM Page 168

Cuervo Traditional Aztec Ruin3 1frasl2 oz Jose Cuervo Shake with ice and strain

Traditional Tequila into a shot glass1frasl2 oz Rosersquos Lime Juice

Cuervo Traditional Aztec Sky3 3frasl4 oz Jose Cuervo Shake with ice and strain

Traditional Tequila into a shot glass3frasl4 oz Blue Curacao

Cuervo Tropical

211frasl2 oz Jose Cuervo Gold Tequila Mix in highball glass filled 3 oz Orange Juice with cracked ice Garnish with 1 tsp Lemon Juice half an Orange Slice and a 1frasl2 oz Grenadine Cherry

Cutthroat

411frasl4 oz Finlandia Cranberry Vodka Add Vodka to a tall glass with iceOrange Juice Fill with Orange Juice

Sort of a cranberry screwdriver

11 part Stoli Persik Vodka Shake all ingredients with ice1 part Stoli Cranberi Vodka Strain into a rocks glass2 parts Pineapple Juice2 parts Cranberry Juice

Daiquiri

11frasl4 oz Light Rum Shake or blend with ice1frasl2 oz Sweetened Lemon Juice

Dalmore Apple Cider

711frasl4 parts Dalmore Combine and serve in a tall

12 Year Old Scotch stemmed mug Garnish with 5 parts Hot Apple Cider Whipped Cream and a Cinnamon

23_05056X Ch17aqxp 83106 755 PM Page 169

Dancing Leprechaun

411frasl2 oz Irish Whiskey Combine the Whiskey and the 11frasl2 oz Lemon Juice Lemon Juice Shake with ice StrainClub Soda and add ice Fill the glass with equal Ginger Ale parts Club Soda and Ginger Ale Stir

gently Touch it up with a twist ofLemon

Dark rsquoN Stormy

211frasl2 oz Goslingrsquos Black Seal Rum Pour the Rum over ice and top4 oz Ginger Beer with Ginger Beer Garnish with Lime

or Lemon Wedge (optional)

Bermudarsquos national drink

Dean Martini

^2 oz Ketel One Vodka chilled Pour the Vodka into a cocktail Olive glass and garnish with an1 Lucky (cigarette) Olive Place the Cigarette1 book of matches and Matches on the side

Dempsey Rum Runner

21 shot Gin Fill with Pineapple Juice Shake1 tsppkt Sugardash bitters

Derry Delight

12 oz OrsquoMararsquos Irish Shake together well and

Country Cream pour over ice2 oz Half amp Half

Derry Delight with a Kick

211frasl2 oz OrsquoMararsquos Irish Shake together well pour over ice

Country Cream1frasl2 oz Copa De Oro Coffee

Liqueur1frasl2 oz Burnettrsquos Vodka2 oz Half amp Half

23_05056X Ch17aqxp 83106 755 PM Page 170

Dewars Summer Splash

411frasl2 oz Dewars Combine over ice Garnish 3 parts Ginger Ale with a Lime Slicedash Lime Juice

Dewey Martini

^11frasl2 oz Absolut Vodka Shake and strain into a dash Martini amp Rossi Extra cocktail glass or serve over ice

Dry Vermouthdash Orange Bitters

Dillatini Martini

Dry VermouthDilly Bean

Try and find a Dilly Bean

Dingle Dram

211frasl2 oz Irish Whiskey Pour Irish Whiskey and Irish Mist1frasl2 oz Irish Mist into a chilled highball glass alongCoffee Soda with several ice cubes Fill with dash Cregraveme de Cacao Coffee Soda Stir gently Add a float Whipped Cream of Cregraveme de Cacao Top with dollop

of Whipped Cream

Dirty Harry3 1 oz Grand Marnier Shake with ice and strain

1 oz Tia Maria

Do you feel lucky This will make your day

Disarita Margarita

1 oz Jose Cuervo 1800 Tequila Blend Garnish with Lime1frasl2 oz Di Saronno Amaretto3 oz Margarita Mix1frasl2 cup Crushed Ice

Her Italian sister

23_05056X Ch17aqxp 83106 755 PM Page 171

Disaronno Italian Punch

411frasl2 oz Disaronno Combine ingredients in a glass 1 oz Bacardi Limoacuten over ice Garnish with skewered 3 oz Cranberry Juice Cranberries

Dixie Dew

^11frasl2 oz Bourbon In a mixing glass half-filled with ice 1frasl2 oz White Cregraveme de Menthe cubes combine all of the ingredients1frasl2 tsp Cointreau or Triple Sec Stir well Strain into a cocktail glass

Dixie Stinger

^3 oz Bourbon In a shaker half-filled with ice cubes1frasl2 oz White Cregraveme de Menthe combine all of the ingredients Shake 1frasl2 tsp Southern Comfort well Strain into a cocktail glass

Dizzy Lizzy

411frasl2 oz Bourbon Combine first three ingredients 11frasl2 oz Sherry in a tall glass with ice Fill with dash Lemon Juice Club SodaClub Soda

Double Gold3 1frasl2 oz Jose Cuervo Gold Tequila Shake with ice and strain into

1frasl2 oz Goldschlager a shot glass

Dream Shake3 1 part Baileys Irish Cream Shake with ice and strain into

1 part Tia Maria a shot glass

Dublin Handshake

^1frasl2 oz Baileys Irish Cream Shake with crushed ice Strain 1frasl2 oz Irish Whiskey into a cocktail glass3frasl4 oz Sloe Gin

23_05056X Ch17aqxp 83106 755 PM Page 172

Dubonnet Cocktail

111frasl2 oz Dubonnet Combine over ice and garnish 1frasl2 oz Gin with a Lemon Twistdash Angostura Bitters

Duck Pin3 1 oz Chambord Shake with ice and strain into

1 oz Southern Comfort a shot glass1frasl2 oz Pineapple Juice

Eclipse

211frasl2 oz Bushmills Black Bush Fill a highball glass with ice

Irish Whiskey Add Irish Whiskey Fill with Seltzer Seltzer water and stir Garnish with an

Orange Slice

Egg Nog

211frasl4 oz Bacardi Light or Dark Rum Mix in a shaker and strain into 1 Egg a glass Sprinkle with Nutmeg1 tsp Sugar1 oz Milk

1800 Bite the Berry

111frasl4 oz Jose Cuervo 1800 Tequila Combine in a rocks glass1frasl2 oz Triple Sec Garnish with an Orange Slice1frasl4 oz Raspberry Liqueur21frasl2 oz Sweet amp Sour Mix2 oz Cranberry Juice

1800 Lemon Drop

111frasl4 oz Jose Cuervo 1800 Tequila Combine in a rocks glass and 1frasl2 oz Triple Sec stir Add a Lemon Juice float1 oz Sweet amp Sour Mix Garnish with Lemon1 oz Lemon-Lime Sodasplash Fresh Lemon Juice

23_05056X Ch17aqxp 83106 755 PM Page 173

Electric Lemonade

411frasl4 oz Vodka Blend Pour over ice in a tall 1frasl2 oz Blue Curacao glass and garnish with a 2 oz Sweet amp Sour Mix Lemon Slicesplash 7-Up

Electric Peach

41 oz Vodka Blend Pour over ice in a tall 1frasl4 oz Peach Schnapps glass and garnish with a 1frasl2 oz Cranberry Juice Cocktail Lemon Slice1frasl4 oz Orange Juice

Elegant Martini (Gin)

^13frasl4 oz Bombay Sapphire Gin Stir the first three ingredients 1frasl2 oz Martini amp Rossi with ice Strain or serve on ice

Dry Vermouth Float Grand Marnier on top1frasl4 oz Grand Marnierdash Grand Marnier (on top)

Elegant Martini (Vodka)

^11frasl2 oz Absolut Vodka Stir the first three ingredients dash Martini amp Rossi Extra with ice Serve on ice or

Dry Vermouth straight up Float Grand 1frasl4 oz Grand Marnier Marnier on topdash Grand Marnier

Elephantrsquos Ear Martini

^1 oz Dry Gin Stir with ice Serve on ice or 3frasl4 oz Martini amp Rossi straight up

Dry Vermouth3frasl4 oz Dubonnet

Did I hear this drink right

23_05056X Ch17aqxp 83106 755 PM Page 174

Emerald City Martini

^13frasl4 oz Fris Vodka Stir with ice Serve on ice or straight 1frasl4 oz Midori up and garnish with a Lime Wheel

Emerald Isle

43frasl4 shot Irish Whiskey Blend the first three ingredients 3frasl4 shot Green Cregraveme de Menthe and then add Soda Water Stir 2 scoops Vanilla Ice Cream after adding Soda WaterSoda Water

Itrsquos green

Emerald Martini

^2 oz Bacardi Limoacuten Stir with ice Serve on ice or splash Martini amp Rossi straight up

Extra Dry Vermouthsplash Midori

Invented at the Heart and Soul in San Francisco California

Erie Tour

21 part Irish Mist Combine over ice1 part Carolans Irish Cream1 part Irish Whiskey

Extra Nutty Irishman

1 part Irish Mist Shake Top with Whipped Cream1 part Frangelico Serve in a goblet-type glass1 part Carolans Irish CreamWhipped Cream

Extreme Waborita

^2 oz Cabo Wabo Reposado Tequila Combine ingredients in asplash Blue Curacao shaker half-filled with ice Shake splash Grand Marnier well Strain into a salt-rimmed 1 oz Cointreau martini glass1 oz Lime Juice

23_05056X Ch17aqxp 83106 755 PM Page 175

Eye Drop3 1 part Rumple Minze Shake with ice and strain into

1 part Ouzo a shot glass1 part Stolichnaya Vodka

Eyes R Smilinrsquo

21 oz Baileys Irish Cream Build over ice Stir and serve1 oz Vodka1frasl2 ozGin1frasl2 oz Triple Sec

Fascinator Martini

^11frasl2 oz Absolut Vodka Stir and serve straight up or dash Martini amp Rossi over ice Garnish with a Mint Sprig

Extra Dry Vermouthdash Pernod and Mint Sprig

Fatmancillo

^1 oz Giori Lemoncillo Shake with ice Garnish with shaved3frasl4 oz Frangelico Liqueur chocolate1frasl2 oz Kahlua

Fifth Avenue

61 part Dark Cregraveme de Cacao Layer this drink in the order 1 part Apricot Brandy listed Start with Cregraveme de 1 part Cream Cacao on the bottom and

finish with Cream on top

Fifty-Fifty

^11frasl2 oz Gin Stir ingredients over ice in a shaker 11frasl2 oz Vermouth and strain into a chilled martini

glass Garnish with an olive

A very wet martini

23_05056X Ch17aqxp 83106 755 PM Page 176

rsquo57 T-Bird with Honolulu License Plates3 1 part Orange Liqueur Shake with ice and strain into

1 part Dark Rum a shot glass1 part Sloe Gin1 part Orange Juice

Get a designated driver

rsquo57 T-Bird with Texas License Plates3 1 part Orange Liqueur Shake with ice and strain into

1 part Dark Rum a shot glass1 part Sloe Gin1 part Grapefruit Juice

111frasl4 oz Stoli Ohranj Vodka Combine over ice1frasl4 oz Cinnamon Schnapps

A hot one

Fire Fly

411frasl4 oz Vodka Combine Vodka and Grape-2 oz Grapefruit Juice fruit Juice in a tall glass over dash Grenadine ice Add Grenadine

Fireball3 2 oz Cinnamon Schnapps Combine in a shot glass

dash Tabasco

Firebird

111frasl4 oz Absolut Peppar Vodka Combine over ice4 oz Cranberry Juice

211frasl4 oz Bacardi Light Rum Pour Rum and Lemon Juice into a1frasl4 oz Lemon Juice highball glass filled with ice Add 1frasl4 oz Rosersquos Grenadine Grenadine and fill with Club Soda4 oz Club Soda

23_05056X Ch17aqxp 83106 755 PM Page 177

Flamingo

111frasl2 oz Rhum Barbancort Shake and serve over icedash Grenadine1 oz Pineapple JuiceJuice of 1frasl4 Lime

Flirting with the Sandpiper

211frasl2 oz Puerto Rican Light Rum Stir well Serve over ice1frasl2 oz Cherry Brandy3 oz Orange Juice2 dashes Orange Bitter

Flying Kangaroo

1 oz Vodka Shake or blend with ice1frasl4 oz Galliano1 oz Rhum Barbancort11frasl2 oz Pineapple Juice3frasl4 oz Orange Juice3frasl4 oz Coconut Cream1frasl2 oz Cream

Foggy Day Martini

^11frasl2 oz Dry Gin Shake and pour over ice or 1frasl4 oz Pernod serve straight up Garnish twist of Lemon Peel with a Lemon Peel Twist

Fools Gold3 1 part Vodka Shake with ice and strain into

1 part Galliano a shot glass

43 Amigos

^11frasl2 oz Jose Cuervo Gold Tequila Shake Strain into a chilled 1frasl2 oz Licor 43 martini glass Garnish with a 1frasl2 oz Triple Sec Lime Wedge1frasl2 oz Lime Juice

23_05056X Ch17aqxp 83106 755 PM Page 178

Four Leaf Clover

21frasl4 oz Bushmills Irish Whiskey Shake first three ingredients 2 oz Orange Juice and top with Cregraveme de Menthe2 oz Sweet amp Sour Serve over ice or straight upsplash Green Cregraveme de Menthe

Donrsquot overlook this one

Fourth Degree Martini

^3frasl4 oz Dry Gin Stir gently with ice serve 3frasl4 oz Dry Vermouth straight up or over ice3frasl4 oz Sweet Vermouth Garnish with a Lemon Peel Twist1frasl4 oz Pernod

Fourth of July3 1frasl3 shot Grenadine Layer this drink in the order listed

1frasl3 shot Vodka Start with Grenadine on the bottom 1frasl3 shot Blue Curacao and finish with Blue Curacao on top

Freddy Fudpucker

113frasl4 oz Jose Cuervo Tequila Stir Tequila and Orange Juice3 oz Orange Juice in a rocks glass Top with Galliano1frasl4 oz Liquore Galliano

Yes there was this guy named Freddy

French Cosmopolitan

^2 oz Grey Goose Vodka LrsquoOrange Shake with ice Garnish with 1frasl2 oz Triple Sec an Orange Peel1frasl2 oz Peach Schnapps

French 75

011frasl2 oz Cognac Combine everything but Champagne1frasl2 tsp Lemon Juice Shake and pour in a champagne 1frasl2 tsp Powdered Sugar glass Fill with Champagne Garnish Champagne with a Lemon Twist

23_05056X Ch17aqxp 83106 755 PM Page 179

French Colada

11frasl2 oz Puerto Rican White Rum Blend with ice3frasl4 oz Cognac1 scoop Crushed Ice3frasl4 oz Sweet Cream3frasl4 oz Coco Lopez Cream of Coconut11frasl2 oz Pineapple Juicesplash Cregraveme de Cassis

French Connection

amp1frasl2 oz Cognac Serve straight up in a brandy 1frasl2 oz Grand Marnier snifter or shake with ice and strain

French Kiss

11 part Martini amp Rossi Combine over ice

Rosso Vermouth1 part Martini amp Rossi

Dry Vermouth

French Kiss Martini

^2 oz Stolichnaya Ohranj Vodka Stir gently with ice Serve 1frasl4 oz Lillet straight up or over ice

French Tickler3 1 part Goldschlager Shake with ice and strain into

1 part Grand Marnier a shot glass

The origins of the French 75If you request this drink you might receive a mix of gin and champagne In theFrench trenches of World War I gin was scarce but cognac and champagnewere not American soldiers soon discovered that a combination of the twoproduced an effect similar to getting zapped by an artillery piece known asFrench 75

23_05056X Ch17aqxp 83106 755 PM Page 180

Frisco Cocktail

111frasl4 oz Whiskey Stir with cracked ice and strain3frasl4 oz Benedictine Serve with a twist of Lemon Peel

Fru-Fru3 3frasl4 oz Banana Liqueur Shake with ice and strain into

1 oz Peach Schnapps a shot glassdash Rosersquos Lime Juice1 oz Pineapple Juice

Fruity Irishman

12 parts Baileys Irish Cream Stir well over ice1 part Midori Melon Liqueur

You can serve this one without ice in a shot glass

Fudgesicle

11 oz Vodka Shake and serve over ice1frasl4 oz Cregraveme de Cacao1frasl4 oz Chocolate Syrup

Fuzzy Navel

111frasl4 oz Peach Schnapps Pour Schnapps over ice in a rocks 3 oz Orange Juice glass Fill with Orange Juice and stir

This famous drink was invented by National Distillers which is now Jim Beam

Fuzzy Rita

411frasl2 oz Jose Cuervo Gold Tequila Combine over ice in a tall glass1frasl2 oz Peach Liqueur1frasl2 oz Cointreau11frasl2 oz Lime Juice

Margaritarsquos cousin

23_05056X Ch17aqxp 83106 755 PM Page 181

G amp C3 1 oz Galliano Shake with ice and strain into

1 oz Cognac a shot glass

Galliano Hot Shot3 1 oz Galliano Combine in a shot glass

1 oz Hot Coffeedash Whipped Cream

Hot and sweet

Gator3 1 part Vodka Shake the ingredients with ice

1 part Gin and strain into shot glasses1 part Rum1 part Scotch1 part Blackberry Brandy1 part Blue Curacao1 part Triple Sec1 part Sweet amp Sour Mix11frasl2 parts Orange Juice11frasl2 parts 7-Up

This cocktail should be green when all is said and done Itrsquos not practical to make just oneby the way If each part is a 1frasl2 oz then this recipe will make about 3 shots

Gentle Bull

11frasl2 oz Two Fingers Tequila Shake Top with Whipped Cream 1 oz Heavy Cream and a Cherry3frasl4 oz Coffee Liqueur1 scoop Crushed IceWhipped Cream

George Bush

411frasl2 oz Bushmills Irish Whiskey Fill a glass with crushed ice to 3ndash4 oz Ginger Ale the 3frasl4 level Add Irish Whiskey1 strip Lemon Peel Twist Lemon Peel over the drink Crushed Ice to release its oil then drop it in

Top with Ginger Ale

Whorsquos George Bush

23_05056X Ch17aqxp 83106 755 PM Page 182

German Chocolate Cake

11 oz Malibu Rum Shake with ice Pour over rocks or 1frasl2 oz Creme de Cacao serve straight up1frasl2 oz Frangelico1frasl2 oz Half amp Half

Gibson

^2 oz Dry Gin Stir with ice Add the Cocktail dash Martini amp Rossi Onion Serve straight up or on ice

Extra Dry VermouthCocktail Onion

Gimlet

^11frasl4 oz Vodka Mix Vodka and Lime Juice in a 1frasl2 oz Fresh Lime Juice glass with ice Strain and serve

in a cocktail glass Garnish witha Lime Twist

You can also serve this one on ice in a highball glass

Gin amp Tonic

411frasl4 oz Gin In a glass fllled with ice add Gin and Tonic fill with Tonic Add a Lime Wedge

Gin Cocktail

11 part Gin Stir over ice Add a Lemon Twist2 parts Dubonnet

Also know as the Dubonnet Cocktail

Wherersquod the Gibson come fromSome say this drink is named after New York artist Charles Dana Gibson byhis bartender Charles Connoly of the Players Club in New York Another storycredits Billie Gibson a fight promoter

23_05056X Ch17aqxp 83106 755 PM Page 183

Gin Fizz

42 oz Gin Shake first three ingredients 1 tsp Sugar with ice and strain Fill with Juice of 1 Lemon Club SodaClub Soda

Gin Rickey

411frasl2 oz Gin In a tall glass filled with ice add Club Soda Gin Fill with Club Soda and stir

Garnish with a Lime Wedge

Okay itrsquos just Gin and Club Soda

Ginger Colada

11frasl2 oz Coco Lopez Blend with ice

Cream of Coconut1 oz Canton Delicate

Ginger Liqueur1frasl2 oz Rum

Ginger Gale

413frasl4 oz Goslingrsquos Gold Bermuda Rum Mix in a tall glass with4 oz Ginger Ale ice Garnish with Lime

Ginger Mist

41 part Irish Mist Combine in a tall glass and3 parts Ginger Ale serve with a Lime Wedge

Ginolans

12 parts Carolans Irish Cream Stir well and serve over ice1 part Gordonrsquos Gin

23_05056X Ch17aqxp 83106 755 PM Page 184

Girl Scout Cookie 1

23frasl4 oz Peppermint Schnapps Shake with ice and serve over ice1frasl2 oz Coffee Liqueur3 oz Half amp Half

You can also serve this drink in a shot glass (but strain the ice)

Girl Scout Cookie 23 1 oz Green Cregraveme de Menthe Shake with ice and strain into

1 oz White or Dark Cregraveme a shot glassde Cacao

1frasl4 oz Cream

Glenbeigh Fizz

211frasl2 oz Irish Whiskey Pour all ingredients except 1 oz Medium Sherry Club Soda in a chilled highball 1frasl2 oz Cregraveme de Noyaux glass with several ice cubes 1frasl2 oz Lemon Juice and stir Fill with Club SodaClub Soda

Godfather

111frasl2 oz Scotch Combine in a rocks glass over ice1frasl2 oz Amaretto

A drink you canrsquot refuse

Godmother

11 oz Vodka Combine in a rocks glass over ice1frasl4 oz Amaretto

A woman you canrsquot refuse

Gold Digger Martini

^11frasl2 oz Finlandia Pineapple Vodka Stir with ice serve straight up 1frasl2 oz Cointreau or over ice

For millionaire-chasing maids

23_05056X Ch17aqxp 83106 755 PM Page 185

Gold Furnace3 2 oz Goldschlager Combine in a shot glass

2 dashes Tabasco

This is hot

Gold Rush3 1 oz Goldschlager Shake with ice and strain into

1 oz Cuervo Gold a shot glass

This is not

Golden Boy

211frasl2 oz Bourbon Mix all ingredients except the 1frasl2 oz Rum Grenadine in a shaker Strain 2 oz Orange Juice mixture into a chilled glass Top 1 tsp Lemon Juice with a dash of Grenadine1 tsp Sugar Syrup1 scoop Crushed Icedash Grenadine

Golden Cadillac

01frasl4 oz Liquore Galliano Mix in a blender with a little ice 1 oz White Cregraveme de Cacao at a low speed for a short time1 oz Cream Strain into a champagne glass

A scoop of Vanilla Ice Cream canbe substituted for Cream

Golden Day

13frasl4 oz Vodka Serve in a rocks glass over ice1frasl2 oz Liquore Galliano

Golden Dream

^1 oz Liquore Galliano Shake with cracked ice Strain 1frasl4 oz Triple Sec into a cocktail glass1frasl2 oz Orange Juice1frasl2 oz Cream

23_05056X Ch17aqxp 83106 755 PM Page 186

Golden Girl Martini

^13frasl4 oz Dry Gin Stir gently with ice Serve 3frasl4 oz Dry Sherry straight up or over ice1 dash Angostura bitters

Golden Martini

^7 parts Seagramrsquos Extra Dry Gin Stir gently with ice Serve straight up 1 part French Vermouth or over ice Garnish with a Lemon

Peel Twist

Good and Plenty3 1 oz Anisette Shake with ice and strain into

1 oz Blackberry Brandy a shot glass

Gorilla Sweat

111frasl2 oz Tequila Pour Tequila into a rocks glass and 1frasl2 tsp Sugar fill with Hot Water Add Sugar 1 pat Butter and stir in Butter Garnish with a Hot Water Cinnamon Stick and a sprinkle of

Nutmeg

A great name

Grafton Street Sour

^11frasl2 oz Irish Whiskey Mix all ingredients except the 1frasl2 oz Triple Sec Raspberry Liqueur with cracked ice 1 oz Lime Juice in a shaker or blender and strain 1frasl4 oz Raspberry Liqueur into a chilled cocktail glass Top with

Raspberry Liquer

You can also serve this one on ice

Grand Am3 1 part Grand Marnier Shake with ice and strain into

1 part Di Saronno Amaretto a shot glass

23_05056X Ch17aqxp 83106 755 PM Page 187

Grand Ohranj

^11frasl2 oz Stoli Ohranj Vodka Stir gently with ice serve dash Extra Dry Vermouth straight up or over ice Garnish splash Grand Marnier with a slice of Orange Peel

Grand Royale

411frasl2 oz Grand Marnier Pour Grand Marnier into a tall glass6 oz Pineapple Juice with ice Add Pineapple Juice and

Grape Crush

41 oz Vodka Serve over ice in collins glass1 oz Black Raspberry Liqueur Garnish with an Orange Slice 2 oz Sour Mix or Cherry1 oz 7-Up

Grape Punch

411frasl4 oz Bacardi Light Rum Pour Rum into a tall glass filled Grape Juice with ice Fill with Grape Juice and

add a squeeze of Lime or Lemon

Grasshopper

1frasl2 oz Green Cregraveme de Menthe Combine in a blender with ice 1frasl2 oz White Cregraveme de Cacao and blend until smooth Strain 1frasl2 oz Cream into a margarita glass

A grasshopper walks into a bar Bartender says ldquoWe have a drink named after yourdquo Thegrasshopper replies ldquoYou have a drink named Brucerdquo

Gravure

61 part Grenadine Layer this drink in the order listed1 part Brown Cregraveme de Cacao Start with Grenadine on the bottom 1 part Triple Sec and finish with Triple Sec on top

The Great White

411frasl4 oz Jameson Irish Whiskey Combine over ice in a tall glass2 oz Apple Juice and garnish with a Mint Sprig1 oz White Curacao

23_05056X Ch17aqxp 83106 755 PM Page 188

Green Chili3 1 part Hiram Walker Peach Shake with ice and strain into

Schnapps a shot glass1 part Midoridash Tabasco Sauce

Green Devil3 1 ozGin Shake with ice and strain into

1frasl2 oz Cregraveme de Menthe a shot glass1frasl2 oz Rosersquos Lime Juice

Green Hornet

1frasl2 oz Vodka Shake with ice serve straight up 1frasl4 oz Midori or over ice1frasl2 oz Sweet amp Sour Mix

Green Lizard3 1 part Chartreuse (Green) Layer this drink by pouring

1 part Bacardi 151 Rum Chartreuse first then the Rum1 part Rosersquos Lime Juice and then the Lime Juice

Green Parrot

11frasl2 oz Appleton Estate Rum Pour ingredients one at a time 4 oz Orange juice in the order listed into large 1 oz Blue Curacao stemmed glass over ice Do not mix

Garnish with an Orange Slice

Green Sneaker

1 oz Vodka Stir with ice strain and serve 1frasl2 oz Midori straight up1frasl2 oz Triple Sec2 oz Orange Juice

23_05056X Ch17aqxp 83106 755 PM Page 189

Part III The Recipes 190 Part III The Recipes

Gremlin

1frasl2 oz Vodka Shake with ice strain and 3frasl4 oz Blue Curacao serve straight up3frasl4 oz Rum1frasl2 oz Orange Juice

Greyhound

411frasl2 oz Vodka Pour Vodka over crushed ice in a Grapefruit Juice tall glass Fill with Grapefruit Juice

Most people order this drink by saying ldquoGive me a vodka and grapefruit juicerdquo

Grit Cocktail

1frasl2 jigger Irish Whiskey Shake and then strain1frasl2 jigger Italian Vermouth

Gunga Din Martini

^3 parts Dry Gin Shake with ice Garnish with a 1 part Dry Vermouth Pineapple SliceJuice of 1frasl4 Orange

Gypsy Martini

^11frasl2 oz Vodka or Gin Shake with ice serve straight up dash Martini amp Rossi or on ice Garnish with a Cherry

Extra Dry Vermouth

Gypsyrsquos Kiss

21 part Irish Mist Combine in a highball glass1 part Orange Juice1 part Lemon Juice or Sour Mix

You can also add a dash of Grenadine

Half amp Half Martini

^3 parts Gin Shake with ice serve straight 3 parts Vodka up or on ice Garnish with a 1 part Dry Vermouth Lemon Twist

23_05056X Ch17aqxp 83106 755 PM Page 190

Harbor Lights 13 1 part Galliano Shake with ice and strain into

1 part Remy Martin Cognac a shot glass

Harbor Lights 23 1 part Chambord Shake with ice and strain into

1 part Puerto Rican Rum a shot glass1 part Orange Juice

Hard Hat

411frasl4 oz Bacardi Silver Rum In a shaker with ice combine 11frasl4 oz Fresh Lime Juice all but the Club Soda Stir and 1 tsp Sugar strain into a glass with ice Fill 1frasl4 oz Rosersquos Grenadine with Club SodaClub Soda

Harryrsquos Martini

^13frasl4 oz Dry Gin Stir gently with ice serve 3frasl4 oz Sweet Vermouth straight up or on ice Garnish 1frasl4 oz Pernod with Mint Sprigs

Harvard Cocktail

111frasl2 oz Brandy Shake ingredients and serve3frasl4 oz Sweet Vermouth over ice in a rocks glass2 tsp Fresh Lemon Juice1 tsp Grenadinedash Angostura Bitters

Harvey Wallbanger

41frasl4 oz Liquore Galliano In a tall glass with ice add Vodka 1 oz Vodka and fill the glass 3frasl4 full with Orange Orange Juice Juice Float the Galliano on top

Havana Sidecar

111frasl2 oz Puerto Rican Golden Rum Mix with ice and serve on ice3frasl4 oz Lemon Juice3frasl4 oz Triple Sec

23_05056X Ch17aqxp 83106 755 PM Page 191

Hawaii Five-O

11frasl2 oz Finlandia Pineapple Vodka Shake Serve in a glass with ice1frasl4 oz Blue Curacao Garnish with a Pineapple Spear

Cherry and umbrella

Hawaiian

11 part Cork Dry Gin Shake with ice Serve on ice1 part Orange Juicedash Orange Curacao

Hawaiian Highball

43 oz Irish Whiskey Combine the Whiskey with the 2 tsp Pineapple Juice Juices Add ice and fill with 1 tsp Lemon Juice Soda Stir gentlyClub Soda

Hawaiian Night

41 oz Light Rum Pour Rum into a tall glass half filled 1frasl4 oz Cherry-Flavored Brandy with ice Fill with Pineapple Juice and Pineapple Juice float Cherry-Flavored Brandy on top

Hawaiian Pipeline

411frasl2 oz Pineapple Vodka chilled Shake Serve over ice in a tall glass2 oz Orange Juice1 oz Cranberry Juice

Hawaiian Punch3 1frasl4 oz Southern Comfort Shake with ice and strain into

1frasl4 oz Sloe Gin a shot glass1frasl4 oz Cointreau1frasl4 oz Orange Juice

Hazelnut Martini

^2 oz Absolut Vodka Stir with ice and serve straight upsplash Frangelico Garnish with an Orange Slice

Invented at the Martini Bar at the Chianti Restaurant in Houston Texas

23_05056X Ch17aqxp 83106 755 PM Page 192

Heartthrob

411frasl4 oz Finlandia Cranberry Shake Serve in a tall glass

Vodka chilled with ice1frasl4 oz Peach Schnapps1frasl4 oz Grapefruit Juice

Heat Wave

21 oz Myersrsquos Dark Rum Add Rum and Schnapps to a 1frasl2 oz Peach Schnapps highball glass with ice Fill splash Grenadine with Pineapple Juice Add a Pineapple Juice splash of Grenadine

The Hennessy Martini

^11frasl2 oz Hennessy VS Cognac Shake with ice and strain or dash Lemon Juice serve straight up

Invented at Harry Dentonrsquos in San Francisco California

Highball

411frasl2 oz American Whiskey Combine and stir3 oz Ginger Ale

Hollywood 1

41 oz Vodka Combine ingredients in a 1 oz Black Raspberry Liqueur tall glass with ice Fill with Cranberry Juice Cranberry Juice

Hollywood 23 1 part Stolichnaya Vodka Shake with ice and strain into

1 part Chambord a shot glass1 part Pineapple Juice

23_05056X Ch17aqxp 83106 755 PM Page 193

Home Run

21 oz Bourbon Shake with ice and serve over ice1 oz Light Rum1 oz Brandy2 tsp Lemon Juice

Take a swig at this one

The Honeymooner

22 parts Bunratty Meade Shake ingredients and pour 1 part Amaretto over ice Garnish with Cinnamon1 part Cream

Honey Nut Cocktail

111frasl2 oz Celtic Crossing Shake ingredients and serve11frasl2 oz Frangelico over ice in rocks glass11frasl2 oz Half amp Half

Honolulu Hurricane Martini

^4 parts Dry Gin Shake with ice and strain1 part French Vermouth1 part Italian Vermouth1 tsp Pineapple Juice

Horny Bull

211frasl4 oz Tequila Add Tequila to a chilled Orange Juice highball glass filled with ice

Fill with Orange Juice

Hot Bomb3 3frasl4 oz Two Fingers Tequila Shake with ice strain into a

1frasl4 oz Cinnamon Schnapps shot glass

23_05056X Ch17aqxp 83106 755 PM Page 194

Hot Irish

711frasl2 oz Jameson Irish Whiskey Stud the Lemon Slice with 2 tsp Sugar (brown if Cloves Put Lemon Sugar and

available) Cinnamon into a warm glass1frasl2 slice Fresh Lemon Add Boiling Water and Irish 4 Cloves Whiskey Stir well and servepinch CinnamonBoiling Water

Hot Irish and Port

711frasl2 oz Bushmills Irish Whiskey Pour ingredients into a saucepan2 oz Red or Tawny Port Heat to boiling point but do not 2 oz Water boil Pour into a mug Add a

Cinnamon Stick and an Orange Slice

Hot Irish Monk

72 oz Bushmills Irish Whiskey Stir thoroughly and then add a thick 1 oz Frangelico Hazelnut Liqueur cap of Whipped Cream sprinkle 4 oz Hot Chocolate with chopped toasted Hazelnuts

Hot Lips3 11frasl2 oz Finlandia Cranberry Vodka Shake with ice and strain into

Not to kiss and tell

Hot Mist

72 parts Irish Mist Combine in the glass and garnish 1 part Boiling Water with a slice of Lemon and some

Cloves

Hot Pants

11frasl4 oz Absolut Peppar Vodka Combine over ice1 oz Peach Schnapps

Bottoms up

23_05056X Ch17aqxp 83106 755 PM Page 195

Hot Toddy

711frasl2 oz Seagramrsquos VO Whisky Pour Seagramrsquos into Hot Water1 lump Sugar Add Sugar and Cloves Stir2 ClovesHot Water

Hula-Hoop

411frasl2 oz Vodka Combine over ice2 oz Pineapple Juice1frasl2 oz Orange Juice

Hurricane

411frasl4 oz Myersrsquos Dark Rum Combine over ice4 oz Pineapple Juice2 oz Orange Juicesplash Grenadine

Ice Breaker

41frasl2 oz Myersrsquos Original Shake with ice and serve in a

Dark Rum tall glass1frasl4 oz Cregraveme de Noya1frasl4 oz Cognac1frasl4 oz Gin2 oz Lemon Juice1 oz Orange Juice

Iceberg Martini

^2 oz Beefeater Gin Stir with ice and strainsplash White Cregraveme de Menthe Garnish with Mint

Iguana

11frasl2 oz Tequila Combine over ice3frasl4 oz Vodka3frasl4 oz Coffee Liqueur

23_05056X Ch17aqxp 83106 755 PM Page 196

Imperial

111frasl4 oz Bourbon Mix together all the ingredients splash Club Soda except the Club Soda in a shaker11frasl4 oz Orange Liqueur Strain the mixture into a rocks glass splash Simple Syrup over ice Top off the glass with 1 scoop Crushed Ice Club Soda

Incredible Hulk

12 oz Hpnotiq Layer over ice and then stir for 2 oz Cognac transformation

Indifferent Miss

43frasl4 oz Captain Morgan Original Pour the Rum Juice and Syrup over

Spiced Rum ice in a glass Stir Add the Soda and 3frasl4 oz Lime Juice stir gently1 tsp Bar Syrup3 oz Club Soda

Ink Drop

111frasl2 oz Tattoo (chilled) Mix ingredients in a rocks glass3 oz Energy Drink

Innisfree Fizz

2 oz Irish Whiskey Mix all ingredients except Club 1 oz Lemon Juice Soda with cracked ice in a shaker 1 oz Orange Curacao or blender Strain into a chilled 1frasl2 oz Sugar Syrup wine goblet and fill with Club SodaClub Soda

Inoculation Shot3 1 oz Jose Cuervo Gold Tequila Shake with ice and strain into

1frasl4 oz Blue Curacao a shot glass

23_05056X Ch17aqxp 83106 755 PM Page 197

International Coffee

71frasl2 oz Devonshire Irish Cream Pour Devonshire and Chambord 1frasl2 oz Chambord into a cup of hot Coffee5 oz Coffee

One of many international coffees

Irish Angel

^1 oz Bushmills Irish Whiskey Mix with ice in a cocktail shaker 1frasl4 oz Cregraveme de Cacao or blender Strain into a cocktail 1frasl4 oz White Cregraveme de Menthe glass1frasl2 oz Cream

Irish Apple

42 parts Carolans Irish Cream Stir well with ice1 part Lairdrsquos Apple Jack

Irish Buck

211frasl2 oz Irish Whiskey Pour Irish Whiskey into chilled Ginger Ale highball glass with cracked ice

Twist a Lemon Peel over the drink and drop it in Fill with Ginger Ale

Irish Canadian

^1frasl2 oz Irish Mist In a mixing glass half-filled 11frasl2 oz Whisky with ice combine both of the

ingredients Stir well Strain into a cocktail glass

Irish-Canadian Sangaree

12 tsp Irish Mist Combine and stir well Add ice 11frasl4 oz Canadian Whiskey and dust with Nutmeg1 tsp Orange Juice1 tsp Lemon Juice

23_05056X Ch17aqxp 83106 755 PM Page 198

Irish Candy

13 oz Baileys Irish Cream Build over ice Stir and serve11frasl4 oz Chocolate Raspberry

Liqueur1 oz White Cregraveme de Cacao

Candy is dandy but liquor is quicker

Irish Celebration

011frasl4 oz Bushmills Irish Whiskey Shake the first two ingredients 1frasl4 oz Green Cregraveme de Menthe well with ice and strain Top up splash Champagne with Champagne

Irish Charlie3 1 part Irish Cream Shake with ice and strain into

1 part White Cregraveme de Menthe a shot glass

You can also layer the Irish Cream over the Cregraveme de Menthe

Irish Coffee

711frasl4 oz Irish Whiskey Pour Irish Whiskey in a warm Hot Coffee glass or mug Fill with CoffeeSugar Stir in Cream and Sugar to tasteCream

Irish Collins

42 oz Irish Whiskey Combine the first three ingredients 1 tsp Powdered Sugar in a tall glass filled with ice Fill Juice of a Small Lemon with Club Soda and stirClub Soda

A variation on the Tom Collins and Whiskey Collins

Irish Cooler

211frasl4 oz Irish Whiskey Pour Whiskey into a highball glass 6 oz Club Soda over ice cubes Top with Soda and

stir Garnish with a Lemon Peel Spiral

23_05056X Ch17aqxp 83106 755 PM Page 199

Irish Cow

711frasl2 oz Irish Whiskey Pour the Milk into a glass Add 8 oz Hot Milk the Sugar and Whiskey Stir well1 tsp Sugar

Irish Cowboy

11 part Baileys Irish Cream Shake or stir over ice1 part Bourbon

Irish Cream Stinger

23 parts Carolans Irish Cream Stir well over ice1 part White Cregraveme de Menthe

Irish Dream

41frasl2 oz Irish Cream Liqueur Combine ingredients in a blender 1frasl2 oz Hazelnut Liqueur with ice Blend thoroughly Pour 1frasl2 oz Dark Cregraveme de Cacao into a collins or parfait glass1 scoop Vanilla Ice Cream Serve with a straw

Irish Eyes

^1 oz Irish Whiskey Shake well with crushed ice1frasl4 oz Green Cregraveme de Menthe Strain into a chilled cocktail glass2 oz Heavy Cream Garnish with Maraschino Cherry

This will make you smile

Irish Fix

22 oz Irish Whiskey Fill glass with ice Combine 1frasl2 oz Irish Mist ingredients and stir1 oz Pineapple Juice1frasl2 oz Lemon Juice1frasl2 tsp Sugar Syrup

Irish Fizz

421frasl2 oz Irish Whiskey Combine all ingredients except 11frasl2 tsp Lemon Juice the Soda with ice in a shaker 1 tsp Triple Sec and shake Strain into a collins 1frasl2 tsp Sugar glass Add ice and Club SodaClub Soda

23_05056X Ch17aqxp 83106 755 PM Page 200

Irish Flag

61frasl3 shot Green Cregraveme de Menthe Layer this drink in the order listed1frasl3 shot Irish Cream Start with Cregraveme de Menthe on the 1frasl3 shot Grand Marnier bottom and finish with Grand

Marnier on top

Irish Frog

3frasl4 oz Midori Layer this drink by pouring the 3frasl4 oz Baileys Irish Cream Midori first and then adding

chilled the Irish Cream

Irish Frost Shooter3 1 shot Baileys Irish Cream Shake and strain Garnish with

1 splash Coco Lopez Cream Cinnamonof Coconut

1 splash Half amp Half

Irish Headlock

1frasl4 oz Brandy Layer this drink by pouring the 1frasl4 oz Amaretto Brandy first then the Amaretto1frasl4 oz Irish Whiskey and so on1frasl4 oz Irish Cream

Irish Horseman 1

11frasl4 oz Bushmills Irish Whiskey Combine the first three ingredients 1frasl4 oz Triple Sec in a cordial glass with crushed ice 1frasl2 oz Lime Juice and stir Add one to two dashes 1ndash2 dashes Raspberry Liqueur of Raspberry Liqueur on top

or Chambord

Irish Horseman 2

23frasl4 oz Irish Whiskey Combine Whiskey Triple Sec1frasl4 oz Triple Sec and Sweet amp Sour Mix with 3 oz Sweet amp Sour Mix crushed ice Shake well Pour 8 oz Crushed Ice into a highball glass Top with 1frasl4 oz Chambord Chambord

23_05056X Ch17aqxp 83106 755 PM Page 201

Irish Kilt

21 oz Irish Whiskey Mix all ingredients with cracked ice1 oz Scotch in a shaker or blender and strain 1 oz Lemon Juice into a chilled glass11frasl2 oz Sugar Syrup or to taste3ndash4 dashes Orange Bitters

Irish Kiss

43frasl4 oz Irish Whiskey Combine ingredients in an 1frasl2 oz Peach Schnapps ice cubendashfilled collins glass4 oz Ginger Ale Garnish with a Lime Wheel2 oz Orange Juice

Irish Knight

12 oz Bushmills Irish Whiskey Combine in a rocks glass with 2 dashes Noilly Prat Dry Vermouth ice Add a twist of Orange Peel2 dashes Benedictine

Irish Lace

1 shot Irish Mist Blend and serve in a margarita 2 splashes Coco Lopez glass Garnish with an Orange

Cream of Coconut Flag2 splashes Half amp Half3 splashes Pineapple Juice2 scoops Ice

Irish Magic

21 oz Irish Whiskey Pour all ingredients over ice in 1frasl4 oz White Cregraveme de Cacao a glass Stir5 oz Orange Juice

Irish Mist Alexander

11 oz Irish Mist Shake ingredients with cracked ice 1 oz Light Cream and strain Sprinkle with Nutmeg1 oz Dark Cregraveme de Cacao

24_05056X Ch17bqxp 83106 754 PM Page 202

Irish Mist Kiss

11 part Irish Mist Serve in a rocks glass over icedash Blue Curacaosplash Soda

Irish Mist Sour

42 parts Irish Mist Shake well over ice Serve in a 1 part Lemon Juice or Sour Mix tall glass

Irish Mocha Cooler

42 oz Bushmills Irish Whiskey Combine first two ingredients 1 oz Dark Cregraveme de Cacao over ice in a 14 oz glass Fill Iced Coffee with Iced Coffee Top with Whipped Cream Whipped Cream

Irish Night Cap

111frasl2 oz Bushmills Irish Whiskey Pour Milk into the glass Add 4 oz Hot Milk Sugar and Irish Whiskey Stir well1 tsp Sugar

Irish Penance

11 part Carolans Irish Cream Shake slowly and serve over ice1 part Cointreau

Irish Prince

11 1frasl4 oz Bushmills Irish Whiskey Combine in a rocks glass Add 3 oz Tonic Water ice cubes and stir gently Drop

in a Lemon Peel

Irish Quaalude 13 1frasl2 oz Vodka Shake with ice and strain

1frasl2 oz Irish Cream1frasl2 oz Coffee Liqueur1frasl2 oz Hazelnut Liqueur

24_05056X Ch17bqxp 83106 754 PM Page 203

Irish Quaalude 23 1frasl2 oz Baileys Irish Cream Shake with ice and strain

1frasl2 oz Absolut Vodka1frasl2 oz Frangelico1frasl2 oz White Cregraveme de Cacao

Irish Rainbow

111frasl2 oz Irish Whiskey Mix all ingredients with cracked 3ndash4 dashes Pernod ice in a shaker or blender Pour 3ndash4 dashes Orange Curacao into a chilled rocks glass Twist 3ndash4 dashes Maraschino Liqueur an Orange Peel over the drink 3ndash4 dashes Angostura Bitters and drop it in

Irish Raspberry

1 oz Devonshire Irish Cream Blend with ice and serve1frasl2 oz Chambord1 cup Ice

Irish Rickey

211frasl2 oz Tullamore Dew Combine first three ingredients 1 cube Ice in a highball glass Fill with Juice of 1frasl2 Lime Carbonated Water and stirCarbonated Water Add a Lime Wedge

Irish Rose Highball

41 jigger Tullamore Dew Combine first two ingredients 1frasl3 jigger Grenadine in a glass and fill with Club SodaClub Soda

Irish Russian

11 part Carolans Irish Cream Stir well over ice1 part Vodka

24_05056X Ch17bqxp 83106 754 PM Page 204

Irish Shillelagh

111frasl2 oz Irish Whiskey Mix all ingredients with cracked ice 1frasl2 oz Sloe Gin in a shaker or blender Pour into 1frasl2 oz Light Rum a chilled rocks glass Garnish with1 oz Lemon Juice Raspberries and a Cherry1 tsp Sugar Syrup2 Peach Slices diced

Irish Sling

11 oz Tullamore Dew Crush Sugar with ice in a glass1 ozGin Add Tullamore Dew and Gin Stir1 lump Sugar

Irish Sour

111frasl2 oz Irish Whiskey Shake vigorously with ice until 1 tsp Sugar frothy Stir into sour glass Add Juice of 1frasl2 Lemon a Maraschino Cherry and an

Orange Slice

Irish Spring

41 oz Bushmills Irish Whiskey Combine in a collins glass with 1frasl2 oz Peach Schnapps ice and stir well Garnish with 1 oz Orange Juice an Orange Slice and a Cherry1 oz Sweet amp Sour

Irish Sting

111frasl2 oz Bushmills Irish Whiskey Shake Serve straight up or over ice1frasl4 oz White Cregraveme de Menthe

Put a bee in your bonnet

Irish Summer Coffee

11 oz Irish Whiskey Stir first three ingredients with 1frasl4 oz Irish Cream Liqueur ice and strain Top with 4 oz Cold Coffee Whipped Cream if desiredWhipped Cream

24_05056X Ch17bqxp 83106 754 PM Page 205

Irish Surfer

411frasl4 oz Irish Mist Shake Irish Mist Orange Juice3 oz Orange Juice and Sugar Pour into a glass Sugar and fill it with Club SodaClub Soda

Irish Whiskey Cooler

41 jigger Irish Whiskey Combine in a tall glass with ice1 pint Club Soda Garnish with Lemon1 dash Angostura Bitters

Irish Whiskey Sour

1 jigger Irish Whiskey Shake ingredients with ice and 1 bar spoon Sugar strain Garnish with an Orange Juice of 1 Lemon Slice and a Cherry

Iron Cross3 1 part Rumple Minze Layer Brandy over Rumple

1 part Apricot Brandy Minze in a shot glass

Isla Grande Iced Tea

411frasl2 oz Puerto Rican Dark Rum Combine the first two ingredients 3 oz Pineapple Juice in a tall glass with ice Fill with Unsweetened Brewed Iced Tea

Iced Tea

Island Tea

111frasl2 oz Vodka Combine with ice and shake1 oz Grenadine Strain over ice in a rocks glass 1 tsp Lemon Juice and garnish with a Mint Sprig

24_05056X Ch17bqxp 83106 754 PM Page 206

Italian Colada

^1frasl4 oz Coco Lopez Blend with crushed ice

Cream of Coconut11frasl2 oz Puerto Rican White Rum1frasl4 oz Amaretto3frasl4 oz Sweet Cream2 oz Pineapple Juice

Italian Martini

11frasl2 oz Vodka or Gin Stir with ice Serve on ice or straindash Amaretto

Very similar to a Godmother

Italian Russian

11frasl2 oz Sambuca Pour over ice cubes in small rocks 1 oz Vodka glass Stir well Twist an Orange

Peel over the glass and drop it in

Italian Stallion

111frasl2 oz Dewars White Label Scotch Stir ingredients in an ice-filled2 oz Galliano rocks glass Serve on the rocks

JJrsquos Shamrock

1 oz Irish Whiskey Mix in a shaker or blender 1frasl2 oz White Cregraveme de Cacao with cracked ice and serve1frasl2 oz Green Cregraveme de Menthe in a chilled glass1 oz Milk

Jack Danielrsquos amp Coca-Cola or Jack amp Coke

213frasl4 oz Jack Danielrsquos Whiskey Combine over ice and stir3 oz Coca-Cola

24_05056X Ch17bqxp 83106 754 PM Page 207

Jack Rose

211frasl2 oz Lairdrsquos Apple Jack Shake with ice Serve with ice 3frasl4 oz Sour Mix or straintsp Grenadine

A very special New Jersey drink

Jackson Martini

^11frasl2 oz Absolut Vodka Stir with ice Serve with ice or dash Dubonnet straindash Angostura Bitters

111frasl2 oz Puerto Rican White Rum Shake with ice Serve over ice3frasl4 oz Lime Juice1 bar spoon Sugardash Triple Secdash Green Cregraveme de Menthe

Jager Bomb

21 1frasl2 oz Jagermeister Serve in a tall glass with ice or as 1 can Red Bull a shot

Some people drop a shot glass of Jager into a pint glass holding a canrsquos worth of Red BullThen they chug the whole thing boilermaker-style Whatever floats your boat

Jager Shake

1 part Irish Cream Shake with ice and strain into 1 part Jagermeister a cordial glass1 part Root Beer Schnapps1 part Amaretto1 part Cola

24_05056X Ch17bqxp 83106 754 PM Page 208

Jalapentildeorita

11frasl4 oz Gold Tequila Rub the rim of the glass with Lime 2frasl3 oz Grand Marnier and then dip the rim into a saucer Juice of 1frasl2 Lime of Salt Fill the glass with ice Pour 1frasl2 tsp Tabasco Jalapentildeo first three ingredients over ice Pour

Pepper Sauce into cocktail shaker or pitcher andshake or stir vigorously Straininto the prepared glass Shakein Tabasco and stir Garnish witha Lime Slice

Jamaican Dust3 1 part Puerto Rican Rum Shake with ice and strain into

1 part Tia Maria a shot glass1 part Pineapple Juice

James Bond Martini 1

^3 parts Gordonrsquos Gin Shake ingredients with ice 1 part Vodka until very cold Pour into a 1frasl2 part Kina Lillet chilled glass Then add a large

thin slice of Lemon Peel

From the 1967 movie Casino Royale

^1frasl2 oz Martini amp Rossi Extra Stir with ice and strain

Dry Vermouth Garnish with a Lemon Twist11frasl2 oz Smirnoff Vodka11frasl2 oz Tanqueray Gin1frasl2 oz Lillet Blanc

Jamiersquos Highland Special

61 part Green Cregraveme de Menthe Layer this drink in the order 1 part Galliano listed Start with Cregraveme de 1 part Blackberry Liqueur Menthe on the bottom and 1 part Kirschwasser finish with Kirschwasser on top

See Chapter 18 for more info on this type of Pousse-Cafeacute drink

24_05056X Ch17bqxp 83106 754 PM Page 209

Jelly Bean

11 part Anisette Combine in a rocks glass over ice1 part Blackberry-Flavored

Brandy

You can also strain this one into a shot glass

Jellyfish

21 part Irish Cream Pour first three ingredients 1 part White Cregraveme de Cacao directly into the glass Pour 1 part Amaretto Grenadine in the center of 1 part Grenadine the glass

Jersey Devil

111frasl2 oz Lairdrsquos Applejack Shake ingredients and serve 1frasl2 oz Cointreau over ice1frasl2 tsp Sugar1frasl2 oz Rosersquos Lime Juice1frasl2 oz Cranberry Juice

John Collins

21 oz Bourbon or Whiskey Pour Lemon Juice Syrup and 1frasl2 oz Sugar Syrup Whiskey in a highball glass filled Juice of 1frasl2 Lime with ice Squeeze in the Juice Club Soda from 1frasl2 Lime and save the shell

Fill the glass with Club Soda StirDecorate with the used Lime

This is Tomrsquos brother

Jolly Rancher 1

43frasl4 oz Peach Schnapps Combine in a tall glass with ice3frasl4 oz Apple Schnapps21frasl2 oz Cranberry Juice

Jolly Rancher 23 3frasl4 oz Midori Shake with ice and strain into

3frasl4 oz Peach Schnapps a shot glass3frasl4 oz Cranberry Juice

24_05056X Ch17bqxp 83106 754 PM Page 210

Journalist Martini

^11frasl2 oz Dry Gin Stir with ice Serve over ice or 1frasl4 oz Sweet Vermouth strain1frasl4 oz Dry Vermouth1 dash Angostura bitters1 dash Lemon Juice1 dash Orange Curacao

Juicy Fruit3 1 part Absolut Vodka Shake with ice and strain into

1 part Peach Schnapps a shot glass1 part Midori1 part Pineapple Juice

Jump Up and Kiss Me

411frasl4 oz Myersrsquos Dark Rum Shake with ice and serve over ice4 oz Pineapple Juice1frasl2 oz Rosersquos Lime Juicedash Angostura

Kahlua amp Cream

22 oz Kahlua Combine in a highball glass 1 oz CreamMilk and stir

The Kahlua Colada

1 oz Coco Lopez Cream Blend with ice and serve

of Coconut in a margarita glass2 oz Pineapple Juice1 oz Kahlua1frasl2 oz Rum1 cup Ice

Kahlua Hummer

1 oz Kahlua Blend with ice1 oz Light Rum2 scoops Vanilla or Chocolate

Ice Cream

24_05056X Ch17bqxp 83106 754 PM Page 211

Kahlua Iced Cappuccino

111frasl2 oz Kahlua Pour Kahlua and Irish Cream 1 oz Carolans Irish into Coffee and sprinkle with

Cream Liqueur Cinnamon4 oz Cold Coffeedash Cinnamon

Kahlua Sunset

41 oz Kahlua Combine in a tall glass with ice21frasl2 oz Cranberry Juice3 oz Pineapple Juice

Kamikazi3 1 oz Vodka Shake with ice and strain into

1frasl2 oz Cointreau a shot glass1frasl4 oz Rosersquos Lime Juice

Kandy Kane3 1 part Rumple Minze Layer Cregraveme de Noya over

1 part Hiram Walker Rumple MinzeCregraveme de Noya

No you will not find this under ldquoCandy Canerdquo

Kaytusha Rocket3 1 oz Vodka Combine with ice shake

1frasl2 oz Coffee Liqueur strain and serve straight up1 dash Cream1 oz Pineapple Juice

Kentucky Cocktail

21 part Bourbon Shake with ice and serve over 1 part Pineapple Juice ice or strain

24_05056X Ch17bqxp 83106 754 PM Page 212

Kentucky Colonel

^11frasl2 oz Bourbon Shake with ice Strain into chilled 1frasl2 oz Benedictine cocktail glass Add a Lemon Twist

Kentucky Martini

411frasl2 oz Makerrsquos Mark Bourbon Stir with ice strain1frasl2 oz Amaretto2 oz Orange Slice Soda

Invented at the Martini Bar at the Chianti Restaurant in Houston Texas A KentuckyMartini from a bar in Texas mdash only in America

Kerry Cooler

42 oz Irish Whiskey Combine (except the Soda) 11frasl2 oz Sherry with ice and shake well Strain 11frasl4 Tbsp Cregraveme de Almond into a glass with ice and add 11frasl4 Tbsp Lemon Juice Soda Top with a Lemon SliceClub Soda

Key Lime Pie

12 oz Licor 43 Shake over ice and strain1 oz Vodkasplash Lime Juice

Killer Colada

2 oz Whalerrsquos Coconut Rum Blend at high speed Serve with a 3 Tbsp Coconut Milk Pineapple Wedge3 Tbsp Pineapple (crushed)2 cups Crushed Ice

Killer Kool-Aid

41 part Chambord Combine in a tall glass over ice1 part Vodka1 part Gin1 part Rum2 oz Cranberry Juice1 oz Sour Mix

24_05056X Ch17bqxp 83106 754 PM Page 213

King Alphonse3 1 part Dark Cregraveme de Cacao Layer the Cream on top of the

1 part Cream Cregraveme de Cacao

Add a cherry and itrsquos called an Angel Tit

Kinsale Cooler

411frasl2 oz Irish Whiskey Mix the first three ingredients 1 oz Irish Mist with cracked ice in a shaker or 1 oz Lemon Juice blender Pour into a chilled collinsClub Soda glass with equal parts of Club Ginger Ale Soda and Ginger Ale Stir gently

Twist a Lemon Peel over the drinkand drop it in

Kir or Kir Royale

03 oz Champagne Fill the glass with Champagne splash Cregraveme de Cassis and add a splash of Cregraveme de

Cassis

Kiss Me Kate3 1 oz Saint Brendanrsquos Superior Shake with ice and strain into

Irish Cream a shot glass1frasl2 oz Cregraveme de Cacao1frasl2 oz Raspberry Liqueur

Koala Hug

411frasl4 oz Jameson Irish Whiskey Shake with ice Serve in a tall 2 oz Lemon Juice glass with ice cubes Garnish 1 oz Cointreau with an Orange Slice and strawsdash Pernod

24_05056X Ch17bqxp 83106 754 PM Page 214

Kool-Aid 1

11 oz Vodka Combine ingredients over ice 1 oz Melon Liqueur in a rocks glass2 oz Cranberry Juice

Kool-Aid 23 1 oz Absolut Shake with ice and strain into

1frasl4 oz Midori a shot glass1frasl4 oz Di Saronno Amaretto1frasl4 oz Cranberry Juice

Krazy Kangaroo

111frasl4 oz Jameson Irish Whiskey Pour into a mixing glass with icedash Pernod Stir and strain into a glass or serve 2 oz Orange Juice over ice Decorate with Orange Rind

The Irish created civilization and Australia

Kretchma

11 oz Vodka Mix all ingredients with cracked 1 oz Cregraveme de Cacao ice in a shaker or blender Strain 1frasl2 oz Lemon Juice into a chilled glass1frasl2 tsp Grenadine

Kurant Affair

411frasl4 oz Absolut Kurant Vodka Pour Kurant over ice in a tall splash Club Soda glass Fill most of the way with Cranberry Juice Cranberry Juice Top with a splash

of Soda Garnish with a Lime Wedge

Kurant Bon Bon

amp1 oz Absolut Kurant Vodka Combine Kurant and Godiva in 1frasl2 oz Godiva Liqueur a brandy snifter

24_05056X Ch17bqxp 83106 754 PM Page 215

Kurant Cosmopolitan

211frasl4 oz Absolut Kurant Vodka chilled Pour chilled Kurant into a glasssplash Cranberry Juice Add a splash of Cranberry Juice splash Lime Juice and a splash of Lime Juice

Kurant Martini

^11frasl4 oz Absolut Kurant Vodka Pour Kurant and Vermouth over dash Extra Dry Vermouth ice Shake or stir well Strain

and serve in a cocktail glassGarnish with a Twist or an Olive

You can also serve this one with ice

La Bomba

211frasl4 oz Jose Cuervo 1800 Tequila Shake all ingredients except 3frasl4 oz Cointreau Grenadine Pour into glass and 11frasl2 oz Pineapple Juice add Grenadine Garnish with a 11frasl2 oz Orange Juice Lime Wheel2 dashes Grenadine

La Jollarita

111frasl2 oz Jose Cuervo Shake strain and serve

Traditional Tequila1frasl2 oz Cointreau1frasl2 oz Chambord

Latin Lover

11 oz Herradura Tequila Combine in a rocks glass 1frasl2 oz Amaretto over ice

You can also serve this one as a shot (without the ice)

Lazer Beam3 1 part Bourbon Shake with ice and strain into

1 part Rumple Minze a shot glass1 part Drambuie

24_05056X Ch17bqxp 83106 754 PM Page 216

Lemon Chiffon

211frasl2 oz Vodka Shake ingredients with ice and 1frasl4 oz Triple Sec serve over ice Squeeze and 1 oz Sweet amp Sour Mix drop in a fresh Lemon Wedge

Lemon Drop 1

^2 oz Absolut Citron Vodka Shake Serve in a sugar-coated 1 oz Lemon Juice chilled cocktail glass with a squeeze Sugar of Lemon

Lemon Drop 23 11frasl2 oz Absolut Citron Vodka Serve in shot glass whose rim

1frasl2 oz 7-Up is sugar-coated1frasl2 oz Lemon Juice

Lemon Ice 1

41frasl4 oz Lemon Mull fresh Lemon with Sugar2 tsp Sugar and place in a collins glass2 oz Absolut Vanilia Add ice and Absolut VaniliaGinger Ale Fill with Ginger Ale

Lemon Ice 2

411frasl4 oz Vodka Build over ice and fill with 1frasl2 oz Triple Sec 7-Up in a 10 oz glass11frasl2 oz Sweet amp Sour Mix Garnish with a Lemon Slice1frasl2 oz Lemon Juice7-Up

Lemongrad

111frasl2 oz Stoli Limonnaya Vodka Serve over ice3ndash4 oz Cranberry Juice

24_05056X Ch17bqxp 83106 754 PM Page 217

Lemontini

^2 oz Stoli Limonnaya Line a cocktail glass with Cointreau

Vodka and pour out excess Combine Vodka 1frasl2 oz Dry Vermouth and Vermouth over ice in a mixing Cointreau glass Strain into the cocktail glass

Leprechaun

111frasl2 oz Irish Whiskey Put Whiskey and Tonic Water in a 3 oz Tonic Water rocks glass Add Ice Cubes and stir 3ndash4 Ice Cubes gently Drop in a slice of Lemon Peel

Leprechaunrsquos Choice

411frasl4 oz Baileys Irish Cream Combine in a tall glass Top 3frasl4 oz Smirnoff Vodka with Club SodaClub Soda

Leprechaunrsquos Libation

1frasl2 oz Bushmills Irish Whiskey Fill blender with Cracked Ice1frasl2 oz Green Cregraveme de Menthe Add Cregraveme de Menthe and 31frasl2 oz Cracked Ice Bushmills Irish Whiskey Blend

Pour into a goblet or large wineglass

Courtesy of Beach Grill in Westminster Colorado

Liarrsquos Martini

^11frasl2 oz Dry Gin Stir gently with ice and strain1frasl2 oz Dry Vermouth1frasl4 oz Orange Curacao1frasl4 oz Sweet Vermouth

Who lies after a couple of chilled martinis

Licorice Stick3 1 part Stolichnaya Vodka Shake with ice and strain into

1 part Hiram Walker Anisette a shot glass1 part Triple Sec

24_05056X Ch17bqxp 83106 754 PM Page 218

Lifesaver3 1 part Malibu Rum Shake with ice and strain into

1 part Absolut Vodka a shot glass1 part Midori1 part 7-Up

Lirsquol Orphan Annie

211frasl2 oz Irish Whiskey Combine all ingredients except 1 oz Baileys Irish Cream the Shaved Chocolate in a 2 tbsp Chocolate-flavored shaker and shake vigorously

Ovaltine powder Strain into a glass Garnish (or 1 tbsp Chocolate Syrup) with Shaved Chocolate

1 tsp Shaved Chocolate

Lime Light Martini

^6 parts Finlandia Vodka Stir gently with ice and strain 1 part Grapefruit Juice into a chilled glass Garnish with 1 part Midori thinly sliced Lemon and Lime Twists

Limp Moose3 1 part Irish Cream Shake with ice and strain into

1 part Canadian Whisky a shot glass

Lizard Slime3 11frasl2 oz Jose Cuervo In a shot glass float the

Mistico Tequila Midori on top of the TequilaMidori

Loca Pasion (Crazy Passion)

01 1frasl2 oz Agavero Tequilla Pour Tequila Pomegranate Juice2 oz Pomegranate Juice and Champagne into a glass flute2 oz Chilled Champagne Top with Grenadine and a whole splash of Grenadine strawberry1 Fresh Strawberry

24_05056X Ch17bqxp 83106 754 PM Page 219

Long Island Iced Tea

41frasl2 oz Vodka Shake the first five ingredients 1frasl2 oz Rum over ice and strain into a 1frasl2 oz Gin glass Fill with Cola1frasl2 oz Triple Sec1frasl2 oz TequilaCola

There are many variations on this popular drink

Loyal Martini

^2 oz Ketel One Vodka Stir gently with ice strain3 drops Expensive Balsamic

Vinegar

From the Bar DrsquoO in New York New York

Loversrsquo Margarita

1 oz Agavero Pour over ice Garnish with a 1 oz 1800 Reposado Lime Wedge Salt the rim beforehand splash Fresh Lime Juice if you prefer

Double the recipe and serve with two straws per couple

What twisted genius createdLong Island Iced Tea

This drink does hail from Long Island specifically the Oak Beach Inn inHampton Bays Spirits writer John Mariani credits bartender Robert (Rosebud)Butt as the inventor whose original recipe called for an ounce each of clearliquors (vodka gin tequila light rum) a half ounce of triple sec some lemonjuice and a splash of cola

This drink comes in many forms and is still popular with young drinkers thoughnot with those who have to get up early the next day

24_05056X Ch17bqxp 83106 754 PM Page 220

Lucky Lady

3frasl4 oz Bacardi Light Rum Blend with crushed ice and 1frasl4 oz Hiram Walker serve in a margarita glass

Anisette1frasl4 oz Hiram Walker White

Cregraveme de Cacao3frasl4 oz Cream

MampM3 1 part Kahlua Layer the Amaretto over

1 part Di Saronno Amaretto the Kahlua

Madras

411frasl4 oz Vodka Pour Vodka over ice in a tall glass Fill 2 oz Cranberry Juice half way with Orange Juice and top 2 oz Orange Juice it off with Cranberry Juice

Magellan Straits

^21frasl2 oz Magellan Gin Shake with ice strain Add Twist

of Lime

Maidenrsquos Prayer

22 parts Cork Dry Gin Shake with ice and strain into 2 parts Cointreau a glass1 part Orange Juice1 part Lemon Juice

Main Squeeze

411frasl2 oz Hiram Walker Cregraveme de Combine first three ingredients

Strawberry Liqueur in a tall glass and top with Club 2 oz Cranberry Juice Soda2 oz Orange JuiceClub Soda

24_05056X Ch17bqxp 83106 754 PM Page 221

Mai Tai

43frasl4 oz Bacardi Light Rum Stir with ice Garnish with 1frasl4 oz Bacardi 151 Rum Mint Cherry and Pineapple1frasl2 oz Orange Curacao1frasl2 oz Rosersquos Lime Juice1frasl4 oz Orgeat Syrup1frasl4 oz Simple Syrup

Makerrsquos Mist

13frasl4 oz Irish Mist Shake with ice Serve on the rocks 3frasl4 oz Makerrsquos Mark with an orange slice3frasl4 oz Stoli Ohranj

Malibu Bay Breeze

211frasl2 oz Malibu Combine over ice2 oz Cranberry Juice2 oz Pineapple Juice

Mai Tai Out of this worldVic Bergeron invented the Mai Tai in 1944 at his Polynesian-style Oakland barHe didnrsquot want fruit juices detracting from the two ounces of J Wray NephewJamaican rum he poured as the base for his creation He merely added a halfounce of French orgeat (an almond-flavored syrup) a half ounce of orange cura-cao a quarter ounce of rock candy syrup and the juice of one lime CustomerCarrie Wright of Tahiti the first to taste the concoction responded ldquoMai tai roe aerdquo (Tahitian for ldquoOut of this world the bestrdquo)

The Mai Tai became famous and conflicting stories about its origins aggra-vated Bergeron so much that he elicited a sworn statement from Mrs Wrightin 1970 testifying to his authorship of the cocktail

24_05056X Ch17bqxp 83106 754 PM Page 222

Malibu Beach

211frasl2 oz Malibu Combine over ice1 oz Smirnoff Vodka4 oz Orange Juice

Malibu Cove

21frasl2 oz Malibu Shake all ingredients with ice 1frasl2 oz Myersrsquos Dark Rum and serve over ice1frasl2 oz White Rum2 oz Pineapple Juice2 oz Sweet and Sour Mix

Malibu Orange Colada

11frasl2 oz Malibu Blend with crushed ice1 oz Triple Sec4 oz Coco Lopez

Cream of Coconut

Malibu Rain

21 oz Vodka Shake with ice and serve over ice11frasl2 oz Pineapple Juice1frasl2 oz Malibusplash Orange Juice

Malibu Suntan

411frasl2 oz Malibu Combine over ice Add 5 oz Iced Tea a squeeze of Lemon

Mandarin Martini

^1 part Godiva Liqueur Combine with ice and shake 1 part Absolut Vodka well Strain Garnish with ansplash Cointreau or Orange Juice Orange Slice

24_05056X Ch17bqxp 83106 754 PM Page 223

Manhattan

12 oz American or Canadian Whisky Stir Garnish with a Cherrysplash Sweet or Dry Vermouthdash Angostura Bitters

Margarita

1 oz Tequila Blend with crushed ice Serve 1 oz Cointreau or in a salt-rimmed glass

Triple Sec Garnish with a Lime Wheel1 oz Sweet amp Sour Mix or

Lime Juice

Margarita Madres

11frasl4 oz Jose Cuervo Gold Tequila Blend with crushed ice1frasl2 oz Cointreau Garnish with a Lime1frasl2 oz Sweet amp Sour Mix11frasl2 oz Orange Juice11frasl2 oz Cranberry Juice

ManhattanThe Manhattan recipe was created around 1874 at the Manhattan Club NewYork for Lady Randolph Churchill Winstonrsquos mother She was attending a ban-quet in honor of the lawyer and politician Samuel J Tilden at the time

The Margarita Behind every greatdrink is

Using her two favorite spirits cointreau and tequila Margarita Samesinvented this classic drink in 1948 in Acapulco Mexico Presenting his wifewith glassware etched with Margarita her husband gave the drink its name

24_05056X Ch17bqxp 83106 754 PM Page 224

Margavero

^3 oz Agavero Liqueur Shake with ice or blend and strain 1 oz Fresh Lime Juice into a chilled cocktail glass the 1 dash Stolichnaya Ohranj rim of which has been moistened Coarse Salt with Lime Juice and dipped

in Salt Garnish with a Lime Wedge

Martini

^2 oz Gin Shake or stir Gin and Vermouth over dash Extra Dry Vermouth ice Strain and serve in a cocktail

glass straight up or over iceGarnish with a Twist or an Olive

Martini Bellini

^2 oz Vodka or Gin Shake or stir Vodka or Gin and 1frasl4 oz Peach Schnapps Schnapps over ice Strain and serve

in a cocktail glass straight up or overice Garnish with a Twist

From the Gallery Lounge Sheraton in Seattle Washington

Martini Picante

^2 oz Absolut Peppar Vodka Stir with ice and strain Add a Jalapentildeo Jalapentildeo and an OliveOlive

Mary Pickford

^11frasl2 oz Puerto Rican White Rum Shake with crushed ice Serve 11frasl2 oz Pineapple Juice over ice or strain1 splash Grenadine

Named after the actress

Melon Ball

43frasl4 oz Midori Combine in a glass and stir1 oz Vodka4 oz Orange Juice

24_05056X Ch17bqxp 83106 754 PM Page 225

Metropolitan

^1 oz Sweet Vermouth Combine all ingredients except 11frasl2ndash2 oz Brandy one or two Ice Cubes in a shaker 1frasl2 tsp Sugar Syrup and shake vigorously Put one or 2 dashes Angostura Bitters two Ice Cubes in a chilled cocktail 4ndash5 Ice Cubes glass Strain the drink into the

Mets Manhattan

^11frasl4 oz Whiskey Mix all ingredients with ice1frasl4 oz Extra Dry Vermouth and stir well Strain into a 1frasl4 oz Strawberry Schnapps chilled cocktail glass

Martini mythologyYoursquore likely to hear several stories about the creation of the martini such asthe few that follow

A stranger on his way to Martinez California told bartender Jerry Thomasof San Francisco California about this drink made with gin vermouth bit-ters and dash of maraschino

A bartender in Martinez California created it for a goldminer who struckit rich The miner ordered champagne for the house but none was avail-able The bartender offered something better mdash a Martinez Special mdashsome sauterne and gin The rich miner spread the word throughoutCalifornia about this Martinez Special

The drink is named after Martini amp Rossi vermouth because it was firstused in the drink Gin and It which contains Gin and Martini amp Rossi vermouth

The drink is named after the British army rifle the Martini and Henry Therifle was known for its kick like the first sip of Gin and It

At the Knickerbocker Hotel in the early 1900s a bartender named Martinidi Arma Tiggia mixed a martini using only a dry gin and dry vermouth

24_05056X Ch17bqxp 83106 754 PM Page 226

Mexican Banana

111frasl2 oz Sauza Tequila Pour ingredients into a rocks 3frasl4 oz Cregraveme de Banana glass filled with ice

Mexican Berry3 1 oz Chambord Shake with ice and strain into

1 oz Cuervo Tequila a shot glass

Mexican Gold

111frasl2 oz Sauza Tequila In a rocks glass filled with ice3frasl4 oz Galliano pour Sauza Tequila and float the

Galliano on top

Mexican Margarita

2 oz Agavero Tequila Liqueur Combine in a shaker and pour over 2 oz Tequila rockssplash Fresh Lime Juice

Mexicarolans

11 part Carolans Irish Cream Shake well with ice and serve 1 part Tequila over ice

Mexico Martini

^11frasl2 oz Gran Centenario Plata Tequila Shake and strain into an 1 tbsp Extra Dry Vermouth iced glass2ndash3 drops Vanilla Extract

Mexico Rose

11frasl2 oz Sauza Tequila Combine in a rocks glass filled 1 oz Lime Juice with ice1frasl2 oz Grenadine (or Cregraveme de Cassis)

Miami Shades

21 oz Stoli Ohranj Vodka Combine over ice1frasl4 oz Peach Schnapps2 oz Grapefruit Juice

24_05056X Ch17bqxp 83106 754 PM Page 227

Miami Special

1 oz Bacardi Light Rum Blend with ice1frasl4 oz Hiram Walker White

Cregraveme de Menthe3frasl4 oz Lemon or Rosersquos

Lime Juice

Mickey Finn Martini

^11frasl2 oz Absolut Vodka Stir with ice and straindash Martini amp Rossi Garnish with Mint

Extra Dry Vermouthsplash Hiram Walker White

Cregraveme de Menthe

Midnight Martini

^11frasl2 oz Vodka Stir with ice and strain1frasl2 oz Chambord Garnish with a Lemon Twist

Midnight Orchid

11frasl2 oz Finlandia Cranberry Shake Serve over crushed ice

Vodka chilled or blend with ice1frasl4 oz Chambord2 oz Pineapple Juice1frasl2 oz Half amp Half

Midnight Sun Martini

^5 parts Finlandia Cranberry Vodka Stir with ice and strain1 part Classic Finlandia Vodka1 part Kahlua

Midori Cheap Shades

43frasl4 oz Midori Shake with ice and serve over 3frasl4 oz Peach Schnapps ice in a tall glass3 oz Orange Juice 3 oz Pineapple Juice11frasl2 oz Margarita Mix

24_05056X Ch17bqxp 83106 754 PM Page 228

Midori Green Iguana Margarita

1frasl2 oz Midori Blend and pour into a salted 1 oz Tequila glass2 oz Sweet amp Sour Mix

Midori Skinny Dipper

42 oz Midori Combine over ice in a tall glass3 oz Cranberry Juice

Midori Sun of a Beach

41 oz Midori Combine over ice in a tall glass1 oz Beefeater Gin6 oz Orange Juice

Milk amp Honey

11 part Irish Mist Combine in a rocks glass on ice1 part Carolans Irish Cream

Mimosa

03 oz Champagne Combine in a champagne flute 2 oz Orange Juice and stir

A great brunch drink

Mind Eraser3 1 part Vodka Shake with ice and strain into

1 part Kahlua a shot glass1 part Club Soda

The Mimosa A French creationThe Mimosa was created around 1925 at the Ritz Hotel Bar in Paris France Ittook its name from the mimosa flowering plant whose color it resembles

24_05056X Ch17bqxp 83106 754 PM Page 229

Mingling of the Clans

^11frasl4 oz Bushmills Irish Whiskey Combine in a mixing glass 1frasl2 oz Scotch Whisky with ice Strain into a cocktail 2 tsp Lemon Juice glass3 dashes Orange Bitters

Mint Cooler

41 oz Bombay Gin In a tall glass with ice combine 1frasl4 oz Peppermint Schnapps the first two ingredients Fill the Club Soda glass with Club Soda

Mint Julep

22 oz Makers Mark Bourbon In a silver cup mash four Mint 1frasl4 oz Sugar Syrup Leaves with Sugar Syrup Fill 5 Mint Leaves the cup with crushed ice Add

Bourbon and garnish with a MintLeaf

Donrsquot forget that itrsquos served in a silver cup

Mint Martini

^1 part Godiva Liqueur Combine with ice and shake 1 part Absolut Vodka well Serve straight up Garnish splash White Cregraveme de Menthe with a Mint Leaf

Mintini or Gin Stinger

^2 parts Bombay Gin Stir gently with ice and strain1 part White Cregraveme de Menthe

Mist Old Fashioned

111frasl4 oz Irish Mist Muddle the Orange Cherry Orange Slice Bitters and Sugar Add Irish Cherry Bitters Mist Top with Club Soda or Sugar WaterClub Soda or Water

24_05056X Ch17bqxp 83106 754 PM Page 230

Mist Opportunity

^2 oz Stoli Ohranj Shake with ice garnish with Orange 1frasl2 oz Irish Mist Slice

Mister Murphy

11 part Irish Mist Combine in a rocks glass over1 part White Rum ice with a dash of Angostura 1 part Orange Juice Bittersdash Angostura Bitters

Mistic Beach

411frasl4 oz Jose Cuervo Mistico Combine over ice in a tall 3frasl4 oz Cointreau glass Stir Garnish with a 3 oz Cranberry Juice Lemon Wedge

Mistic Chocklic

13frasl4 oz Jose Cuervo Mistico Shake and strain into a rocks 3frasl4 oz Kahlua Coffee Liqueur glass with ice1 oz Orange Juice

Mistic Merlin

^3frasl4 oz Jose Cuervo Mistico Shake with ice and strain3frasl4 oz Orange Liqueur1frasl2 oz Lime Juice

Mistical Mayan

411frasl4 oz Jose Cuervo Mistico Stir the first two ingredients 3 oz Orange Juice with ice in a tall glass Fill with 7-Up 7-Up Garnish with a Lime Wedge

Mistico Bandito3 1 oz Jose Cuervo Mistico Shake and serve in a shot glass

1 oz Cranberry Juice1 oz Black Cherry Juice

24_05056X Ch17bqxp 83106 754 PM Page 231

Mistico Berry

41 oz Jose Cuervo Mistico Combine first five ingredients 1 oz Cabernet Wine in a tall glass with ice Fill with splash Triple Sec Sweet amp Sour Mix and garnish splash Lime Juice with a Lemon Wedgesplash 7-UpSweet amp Sour Mix

Mistico Caliente3 2 oz Jose Cuervo Mistico Combine in a shot glass and

splash Tabasco Sauce drop into a Draft Beer

Mistico Caribbean Sea

411frasl4 oz Jose Cuervo Mistico Combine first three ingredients 3frasl4 oz Blue Curacao in a tall glass over ice Fill with 1frasl2 oz Peach Schnapps Sweet amp Sour MixSweet amp Sour Mix

Mistico Desert Berry3 11frasl2 oz Jose Cuervo Mistico Stir and strain into a shot glass

dash Chambord

Mistico Lemonade

41 oz Jose Cuervo Mistico Serve in a tall glass over ice1 oz Orange Curacao1 oz Club Soda1 oz Cranberry JuiceJuice from 1frasl2 Lemon

Mistico Martini

^1 oz Jose Cuervo Mistico Stir with ice and strain into a 1 oz Chambord martini glass1 oz Sweet amp Sour Mix

24_05056X Ch17bqxp 83106 754 PM Page 232

Mistico Mirage

411frasl2 oz Jose Cuervo Mistico Stir with ice and garnish with 11frasl2 oz Orange Juice a Lime Wedge11frasl2 oz Tonic Water

Mistico Missile3 1 oz Jose Cuervo Mistico Shake and strain Serve in a

1frasl2 oz Peach Schnapps shot glasssplash Grapefruit Juice

Mistico Morning

41 oz Jose Cuervo Mistico Combine first four ingredients1 oz Pineapple Juice Float Grenadine on top Garnish1 oz Orange Juice with Limesplash Triple SecGrenadine

Mistico Mystery3 1 oz Jose Cuervo Mistico Shake and strain into a shot glass

1 oz Triple Sec1 oz Pineapple Juice

Mistico Vertigo

411frasl4 oz Jose Cuervo Mistico Stir with ice Garnish with an 2 oz Sweet amp Sour Mix Orange Wheel1 oz Cranberry JuiceJuice from 1frasl2 Lemon

Misty Mist

111frasl4 oz Irish Mist Serve on shaved ice

24_05056X Ch17bqxp 83106 754 PM Page 233

Misty-Eyed Irishman

13frasl4 oz Bushmills Irish Whiskey Combine first three ingredients 1 oz Peppermint Schnapps in the glass Fill with Coffee 1 pkg Hot Chocolate Mix and stir well Top with Hot Coffee Whipped CreamWhipped Cream

Optional Sprinkle with Candy Mint Shavings

Mocha Melt

11 oz Jose Cuervo Gold Tequila Combine ingredients in a glass 5 oz Freshly Brewed Strong and stir Top with Whipped Cream

Hot Coffee1 pkg Hot Cocoa Mix

(single-serving envelope)1frasl2 oz Coffee BrandyWhipped Cream

Mocha Mint

^3frasl4 oz Coffee-Flavored Brandy Combine ingredients in a glass 3frasl4 oz White Cregraveme de Menthe and stir Strain into a cocktail 3frasl4 oz White Cregraveme de Cacao glass

Mockingbird

^11frasl4 oz Tequila Combine in a shaker and shake 2 tsp White Cregraveme de Menthe vigorously Strain into a chilled 1 oz Fresh Lime Juice cocktail glass with ice

Mojito

42 oz Bacardi Light Rum In a Collins glass place Mint 8 Mint Leaves Leaves and Lime Juice crush with a Juice of 1frasl2 Lime muddler or the back of a spoon and 2 tsp Sugar add Sugar Fill glass with ice add 4 oz Club Soda Rum and top with Club Soda Stir

well and garnish with a sprig ofMint

24_05056X Ch17bqxp 83106 754 PM Page 234

Monkey See Monkey Do

21 part Baileys Irish Cream Shake with ice and strain1 part Rhum Barbancourt1 part Banana Liqueur1 part Orange Juice

Monsoon

21frasl4 oz Vodka Shake with ice serve over ice1frasl4 oz Coffee Liqueur1frasl4 oz Amaretto1frasl4 oz Irish Cream1frasl4 oz Hazelnut Liqueur

Monster Mash3 1frasl2 oz Two Fingers Tequila Shake with ice Strain into shot

1frasl2 oz Du Bouchett Tequila glassMonster

1frasl2 oz Du Bouchett Blue Curacao

1frasl4 oz Du Bouchett Melon Liqueur

Monster on the Beach

211frasl2 oz Du Bouchett Tequila Combine over ice

Monster2 oz Cranberry Juicesplash Lime Juicesplash Grenadine

Montego Margarita

11frasl2 oz Appleton Estate Rum Blend with Crushed Ice and serve1frasl2 oz Triple Sec1 oz Lemon or Lime Juice1 scoop Crushed Ice

24_05056X Ch17bqxp 83106 754 PM Page 235

Moonlight Margarita

11frasl2 oz Jose Cuervo Gold Tequila Rub the rim of a margarita glass 1 oz Blue Curacao with Lime Rind and dip it into Salt1 oz Lime Juice Blend ingredients and serve in the Salt prepared glass Garnish with a Lime

Moonraker

111frasl2 oz Jose Cuervo Especial Pour the Jose Cuervo Especial and 4 oz Pineapple Juice Pineapple Juice into a glass almost 1frasl2 oz Blue Curacao filled with ice cubes Stir well Drop

the Curacao into the center of thedrink

Morganrsquos Madras

411frasl4 oz Captain Morgan Combine over ice in a tall glass

Spiced Rum5 oz Orange Juicesplash Cranberry Juice

Morganrsquos Red Rouge

41 oz Captain Morgan Stir with ice and serve over ice

Spiced Rum1frasl2 oz Blackberry Brandy2 oz Pineapple Juice1frasl2 oz Lemon Juice

Morganrsquos Spiced Rum Alexander

^1 oz Captain Morgan Shake and strain Dust with

Spiced Rum Nutmeg1frasl2 oz Cregraveme de Cacao1 oz Heavy Cream

Morganrsquos Wench3 3frasl4 oz Captain Morgan Spiced Rum Shake Rum and Amaretto with

3frasl4 oz Amaretto ice and strain into a shot glass3frasl4 oz Dark Cregraveme de Cacao Float Cregraveme de Cacao on top

24_05056X Ch17bqxp 83106 754 PM Page 236

Moscow Chill

011frasl2 oz Vodka Pour Vodka over shaved ice in 4 oz Dr Pepper a champagne glass Fill with Dr

Pepper Garnish with a Lime Wedge

Moscow Mule

811frasl2 oz Smirnoff Vodka Stir with ice Garnish with a 4 oz Ginger Beer Lime Wedge

Should be served in a bronze cup or mug

The Mount Gay Grinder

411frasl2 oz Mount Gay Rum Combine in a tall glass2 oz Cranberry Juicesplash 7-Up

Ms Tea

411frasl4 oz Irish Mist Mix with ice serve over ice3 oz Iced Tea

Mudslide 1

21frasl4 oz Coffee Liqueur Combine first three ingredients 1 oz Vodka in a glass with ice and fill with 1frasl4 oz Irish Cream ColaCola

Mudslide 2

13frasl4 oz Coffee Liqueur Pour over ice in a rocks glass3frasl4 oz Irish Cream

Murphyrsquos Dream

21 part Irish Mist Shake Serve straight up or 1 part Gin over ice1 part Lemon JuiceSugar

24_05056X Ch17bqxp 83106 754 PM Page 237

Myersrsquos Heatwave

43frasl4 oz Myersrsquos Dark Rum Pour Rum and Schnapps over 1frasl2 oz Peach Schnapps over ice Fill with Pineapple 6 oz Pineapple Juice Juice and add a splash of 1 splash Grenadine Grenadine

Myersrsquos Madras

411frasl4 oz Myersrsquos Dark Rum Serve in a tall glass over ice11frasl2 oz Orange Juice11frasl2 oz Cranberry Juice

Myersrsquos Sharkbite

411frasl4 oz Myersrsquos Dark Rum Add Rum to a tall glass with Orange Juice ice Fill with Orange Juicesplash Grenadine Add a splash of Grenadine

Myersrsquos Strawberry Daiquiri

11frasl4 oz Myersrsquos Dark Rum Blend with crushed ice1frasl2 oz Triple SecJuice of 1frasl2 Lime1frasl2 cup Strawberries1 tsp Bar Sugar

Myersrsquos Sunset

411frasl4 oz Myersrsquos Dark Rum Combine over ice and stir4 oz Pineapple Juice2 oz Orange Juice2 oz Cranberry Juicedash Rosersquos Grenadine (optional)

Mystical Martini

^1 oz Encantado Mezcal Shake over ice and strain into 1frasl4 oz Lillet a martini glass Add a long Lemon

or Orange Twist

24_05056X Ch17bqxp 83106 754 PM Page 238

Naked Glacier Martini

^2 oz Classic Finlandia Vodka Frost the rim of the martini glass splash Peppermint Schnapps with Sugar Shake ingredients with ice

and strain into the prepared glass

Naked Martini

^2 oz Vodka or Gin Serve over ice or chill and strain

into glass

Nation Cocktail

111frasl2 oz Jose Cuervo Gold Tequila Combine first three ingredients 11frasl2 oz Pineapple Juice over ice Float Blue Curacao11frasl2 oz Orange Juice1frasl4 oz Blue Curacao

You can also serve this one without ice

Negroni

11frasl2 oz Dry Vermouth Combine in a rocks glass over ice1frasl2 oz Bombay Gin1frasl2 oz Campari

Nellie Jane

411frasl4 oz Irish Mist Mix all but the Ginger Ale1frasl4 oz Hiram Walker Peach Schnapps Float the Ginger Ale on top3 oz Orange Juice1 oz Ginger Ale

Neon Tequila Monster

41 oz Burnettrsquos Vodka Combine over ice1 oz Tequila3 oz Orange Juice

24_05056X Ch17bqxp 83106 754 PM Page 239

Neopolitan Martini

^1frasl2 oz Grand Marnier Combine ingredients in an ice- 1 oz Stoli Vanil filled glass Stir and strain1 oz Stoli Ohranj Garnish with an Orange Peel1frasl2 oz Marie Brizard Parfait Amoursplash Fresh Lime Juice

Nervous Breakdown

411frasl2 oz Vodka Combine the first three 1frasl2 oz Chambord ingredients in a tall glasssplash Cranberry Juice Fill with SodaSoda

^11frasl2 oz Vodka In a shaker mix all ingredients1frasl2 oz Tomato Juice Pour over ice into a stemmed 1frasl2 oz Orange Juice glass

New Life

111frasl2 oz Sauza Tequila Muddle Sugar and Bitters in 1 lump Sugar a rocks glass and fill with 3 dashes Angostura Bitters crushed ice Add Tequila

Garnish with a Lemon Twist

1951 Martini

^2 oz Gordonrsquos Gin Rinse glass with Cointreausplash Cointreau Add the Gin and OliveAnchovy Stuffed Olive

The return to another classic with a rinse

Nut House

111frasl2 oz Finlandia Cranberry Vodka Combine over ice1frasl4 oz Amaretto

24_05056X Ch17bqxp 83106 754 PM Page 240

Nut lsquonrsquo Holli3 1 part Irish Mist Shake Serve straight up in a

1 part Amaretto shot glass1 part Carolans Irish Cream1 part Frangelico

Nuts amp Berrys

11frasl2 oz Vodka Combine with ice and shake1frasl2 oz Hazelnut Liqueur Strain and serve straight up in 1frasl2 oz Coffee Liqueur a rocks glass1frasl4 oz Cream

Nutty Irishman3 1 part Irish Cream Layer Irish Cream over

1 part Hazelnut Liqueur Hazelnut Liqueur in a (Frangelico) shot glass

Nutty Martini

^1 part Godiva Liqueur Combine with ice shake well1 part Absolut Vodka Serve chilled Garnish with splash Frangelico or three Almonds

Amaretto Liqueur

Nutty Professor

11 part Irish Cream Combine over ice1 part Hazelnut Liqueur

(Frangelico)1 part Grand Marnier

You can also serve this one straight up in a shot glass

OrsquoCaseyrsquos Scotch Terrier

21 part Baileys Irish Cream Stir well over ice1 part JampB Scotch

24_05056X Ch17bqxp 83106 754 PM Page 241

OJ Mist

41 part Irish Mist Combine in a tall glass over ice3 parts Orange Juice

OJ Morgan

411frasl2 oz Captain Morgan Spiced Rum Combine in a tall glass over ice5 oz Orange Juice

Oatmeal Cookie 13 1 part Baileys Irish Cream Layer with Schnapps on the

1 part Goldschlager bottom then the Goldschlager1 part Butterscotch Schnapps and then the Irish Cream

Oatmeal Cookie 2

23frasl4 oz Baileys Irish Cream Shake with ice and serve over ice3frasl4 oz Butterscotch Schnapps1frasl2 oz Jagermeister1frasl4 oz Cinnamon Schnapps

Ohranj Juice

111frasl2 oz Stoli Ohranj Vodka Mix all ingredients over ice For 1frasl4 oz Hiram Walker Peach Schnapps uptown upscale parties only1frasl4 oz Cranberry Juice

Ohranj Julius

41 oz Stoli Ohranj Vodka Combine in a tall glass with ice1 oz Cointreau Garnish with an Orange Slice1 oz Sour Mix1 oz Orange Juice

Ohranj Martini

^11frasl2 oz Stoli Ohranj Vodka Shake with ice Serve straight splash Triple Sec up or over ice Garnish with an

Orange Peel

24_05056X Ch17bqxp 83106 754 PM Page 242

Oil Slick3 1 part Rumple Minze Shake with ice and strain into

1 part Bourbon a shot glass

Old Etonian

21 oz Cork Dry Gin Mix with ice serve over ice1 oz Lillet Garnish with a Twist of Orange 2 dashes Orange Bitters Peel2 dashes Cregraveme de Noyeaux

Old Fashioned

111frasl2 oz American or Canadian Muddle the Cherry (without

Whisk(e)y stem) Orange Slice Sugar and 1frasl4 tsp Superfine Sugar a splash of Club Soda Add the 2 dashes Angostura Bitters remaining ingredients and stirsplash Club SodaCherry and Orange Slice

You can also use Scotch Brandy or just about any other spirit in this drink

Old San Juan

^Lime Wedge Rim a chilled martini glass with 11frasl2 oz Gold Rum the Lime Wedge Combine other 1frasl2 oz Cranberry Juice ingredients in cocktail shaker with 1 oz Fresh Lime Juice ice Shake well and strain into the

glass Squeeze Lime Wedge into thedrink and drop it in

Opening Cocktail

^1frasl2 oz Canadian Whisky Mix all ingredients in a shaker 1frasl2 oz Sweet Vermouth with crushed ice Strain the 1frasl2 oz Grenadine mixture into a chilled cocktail

Orange Blossom

411frasl4 oz Absolut Vodka Stir with ice in a tall glass3 oz Orange Juice1 tsp Superfine Sugar

24_05056X Ch17bqxp 83106 754 PM Page 243

Orange Crush

211frasl4 oz Vodka Shake with ice Strain or serve 3frasl4 oz Triple Sec over ice2 oz Orange Juice

Orange Margarita

11frasl2 oz Jose Cuervo Blend Garnish with Strawberries

Gold Tequila1frasl2 oz Triple Sec3 oz Orange Juice1frasl2 oz Sweet amp Sour Mix

Orange Sunset

41 oz Bombay Gin Combine over ice1frasl4 oz Banana Liqueur1 oz Sweetened Lemon Mix1 oz Orange Juice

Orangesicle3 11frasl2 oz Bacardi O Combine ingredients in a shot

11frasl2 oz Cream glass or mix over ice in a rocks glass21frasl2 oz Orange Juice

Orangetini

^11frasl2 oz Absolut Vodka Stir gently and strain over icedash Martini amp Rossi Garnish with an Orange Peel

Extra Dry Vermouthsplash Hiram Walker

Triple Sec

Orgasm 13 1 part Irish Cream Shake with ice and strain into

1 part Amaretto a shot glass1 part Coffee-Flavored Liqueur

(Kahlua)

24_05056X Ch17bqxp 83106 754 PM Page 244

Orgasm 23 1 part Di Saronno Amaretto Shake with ice and strain into

1 part Kahlua a shot glass1 part Baileys1 part Cream

Oriental Rug3 1 part Irish Cream Stir with ice and strain into

1 part Hazelnut Liqueur a shot glass(Frangelico)

1 part Jagermeister1 part Coffee-Flavored Liqueur

(Kahlua)dash Cola

Outrigger

11 oz Vodka Combine with ice in a shaker 1frasl2 oz Peach Schnapps and shake Strain over ice into 1 dash Lime Juice a rocks glass2 oz Pineapple Juice

Oyster Shooter

11 oz Vodka Pour Vodka over the Oyster 1 Raw Oyster and Sauce in a small rocks 1 tsp Cocktail Sauce glass and stir Add a squeeze of

You can also add a dash of horseradish if you dare

Paddy Cocktail

111frasl2 oz Irish Whiskey Mix all ingredients with 3frasl4 oz Sweet Vermouth cracked ice in a shaker or 3ndash4 dashes Angostura Bitters blender Serve in a chilled glass

Paddy OrsquoRocco

411frasl2 oz Irish Mist Mix Irish Mist and Orange 3 oz Orange Juice Juice Top with a splash of splash Amaretto Amaretto

24_05056X Ch17bqxp 83106 754 PM Page 245

Paddyrsquos Wagon

111frasl2 oz Irish Whiskey Combine all ingredients in 11frasl2 oz Sweet Vermouth shaker and shake Serve 1ndash2 dashes Angostura Bitters straight up or over ice in a 1ndash2 dashes Southern Comfort chilled glass

Painkiller

11frasl2 oz Jose Cuervo Especial Blend all ingredients with ice 1frasl2 oz Vodka until smooth and pour into 1frasl2 oz Light Rum a chilled rocks glass1 oz Pineapple Juice1frasl2 oz Orange Juice2 Tbsp Coco Lopez Real

Cream of Coconut

Parisian Pousse-Cafeacute

62 parts Orange Curacao Layer this drink in the order 2 parts Kirschwasser listed Start with Curacao on 1 part Chartreuse the bottom and finish with

Chartreuse on top

Parknasilla Peg Leg

211frasl2 oz Irish Whiskey Mix Whiskey Coconut Syrup1 oz Coconut Syrup and Fruit Juices in a shaker or 3 oz Pineapple Juice blender with cracked ice and 1 tsp Lemon Juice pour into a chilled highball Club Soda glass along with several ice cubes

Fill with Club Soda Stir gently

Parrot Bay Mango Madras

411frasl2 oz Captain Morganrsquos Parrot Bay Shake with ice and strain into a

Mango Flavored Rum tall glass2 oz Cranberry Juice2 oz Orange Juice

A Rum version of the classic Madras

24_05056X Ch17bqxp 83106 754 PM Page 246

Patio Punch

21 oz Cruzan Junkanu Citrus Stash Mix with ice Top with orange juice1 oz Cruzan Pineapple Rumsplash Raspberry Liqueur

Pattyrsquos Pride3 11frasl4 oz Bushmills Irish Whiskey Combine in a shot glass

1frasl4 oz Peppermint Schnapps

You can also serve this one with Club Soda in a highball glass

Peach Banana Daiquiri

11frasl2 oz Puerto Rican Light Rum Blend with crushed ice1frasl2 Medium Banana diced1 oz Fresh Lime Juice1frasl4 cup Sliced Peaches

(fresh frozen or canned)

Peach Irish

11frasl2 oz Irish Whiskey Blend with crushed ice1 Ripe Peach (peeled

pitted and sliced)1frasl2 cup Fresh Lime Juice1 oz Apricot Brandy1 Tbsp Superfine Sugardash Vanilla Extract

Peach Margarita

11frasl2 oz Jose Cuervo Gold Tequila Blend Garnish with Peach Slices1 oz Triple Sec1 oz Lime Juice1frasl2 cup Peaches (canned)

24_05056X Ch17bqxp 83106 754 PM Page 247

Peach Melba

1frasl2 oz Captain Morgan Blend with crushed ice Top

Spiced Rum with Raspberry Syrup3frasl4 oz Raspberry Liqueur2 oz Peach Cocktail Mix1 oz Heavy Cream2 Peach HalvesRaspberry Syrup

Peaches lsquonrsquo Cream

3 oz Coco Lopez Blend with crushed ice

Cream of Coconut2 oz Pineapple Juice1 oz Coffee Liqueur1frasl2 oz Rum

Pearl Diver

411frasl2 oz Midori Combine in a tall glass over ice1frasl2 oz Coconut Rum4 oz Orange Juice

Peppar Manhattan

^11frasl2 oz Absolut Peppar Vodka Mix Vodka and Sweet Vermouth 1frasl2 oz Sweet Vermouth in a cocktail shaker over ice and

stir Strain into a stemmed glassAdd a Cherry for garnish

Peppar Martini

^2 oz Absolut Peppar Vodka Stir gently with ice and straindash Dry Vermouth Garnish with a Jalapentildeo Stuffed

Peppar Salty Dog

111frasl4 oz Absolut Peppar Vodka Salt the rim of a rocks glassGrapefruit Juice Fill with ice Pour in Vodka and

fill with Grapefruit Juice

24_05056X Ch17bqxp 83106 754 PM Page 248

Peppermint Kiss

11 oz Godiva Chocolate Liqueur Add Chocolate Liqueur and 1 oz Peppermint Schnapps Peppermint Schnapps to an ice-filled 1 sprig Mint rocks glass and stir Garnish with

Mint sprig

Peppermint Patti 1

13frasl4 oz Peppermint Schnapps Combine over ice in a rocks 1frasl2 oz Green Cregraveme de Menthe glass

Peppermint Patty 23 1frasl2 oz Rumple Minze Shake with ice and strain into

1frasl2 oz Kahlua a shot glass1frasl2 oz Dark Cregraveme de Cacao1frasl2 oz Cream

Peppertini

111frasl2 oz Absolut Peppar Vodka Mix Vodka and Dry Vermouth in a 1frasl2 oz Vermouth cocktail shaker over ice Stir and

pour into rocks glass Add an Olivefor garnish

Perfect Patron

11frasl2 oz Patron Silver Shake well strain and serve on 1frasl2 oz Patron Citronge the rocks with a Lime Wedgejuice of 1frasl2 Lime

Phoebe Snow

^11frasl4 oz Brandy Shake in a cocktail mixer with 1 oz Dubonnet ice Strain into a chilled martini 3frasl4 oz Pernod glass

Picadilly

12 parts Cork Dry Gin Mix with ice Serve over ice1 part Dry Vermouthdash Pernoddash Grenadine

24_05056X Ch17bqxp 83106 754 PM Page 249

Pintildea Colada

11frasl4 oz Light or Dark Rum Mix in a shaker and serve over 2 oz Unsweetened Pineapple ice or blend with crushed ice

Juice2 oz Coco Lopez Cream

of Coconut

Pintildeata

411frasl2 oz Jose Cuervo Gold Tequila Combine in a collins glass5 oz Pineapple Juice Garnish with fresh Pineapple

Pineapple Bomb3 1 part Malibu Rum Shake with ice and strain into

1 part Bacardi Black a shot glass1 part Pineapple Juice

Pineapple Pie

111frasl4 oz Finlandia Pineapple Shake with ice Strain into a

Vodka chilled rocks glass and add a dollop1frasl4 oz White Cregraveme of Whipped Cream

de CacaoWhipped Cream

Pineapple Twist

411frasl2 oz Appleton Estate Rum Shake and pour into a tall 6 oz Pineapple Juice glass over icesplash Lemon Juice

Pineapple Upside-Down Cake3 1 oz Stoli Vanilla Vodka Combine the Vanilla Vodka

1frasl2 oz Butterscotch Schnapps Butterscotch Schnapps and 3frasl4 oz Pineapple Juice Pineapple Juice in a shaker ShakeSplash Grenadine and strain into a shot glass

Carefully pour the Grenadinedown the inside of the glass

24_05056X Ch17bqxp 83106 754 PM Page 250

Pink Cadillac with Hawaiian Plates

111frasl4 oz Jose Cuervo 1800 Tequila Combine in a rocks glass2 oz Pineapple Juice Garnish with a Lime Wedge2 oz Cranberry Juice1frasl2 oz Sweet amp Sour Mix

Pink Gin (aka Gin amp Bitters)

^13frasl4 oz Gin Rinse a chilled glass with dash Angostura Bitters Bitters Add Gin

Pink Lady

^11frasl4 oz Gin Shake with ice and strain into a 2 tsp Grenadine cocktail glass or serve over ice3 oz Half amp Half

Pink Lemonade

411frasl4 oz Vodka Combine Vodka Sugar Sweet amp 1 oz Cranberry Juice Sour Mix and Cranberry Juice in 11frasl4 oz Sweet amp Sour Mix a tall glass Stir to dissolve Sugar1frasl2 tsp Sugar Add ice and top with Club SodaClub Soda Add a squeeze of Lime

Pink Mustang

11 part Finlandia Cranberry Vodka Serve on ice1 part Rumple Minze

The ori-gins of Pink GinIn 1824 Dr Johan G B Siegert created Angostura bitters as a remedy for stomach complaints suffered by the Venezuelan army He named this concoctionafter the town on the Orinoco River where he had worked

The British Navy added this product to its medicine chest but soon discoveredthat it added a whole new dimension to Plymouth gin and thus Pink Gin cameto be

24_05056X Ch17bqxp 83106 754 PM Page 251

Pink Panther 1

11frasl2 oz Sauza Tequila Blend with crushed ice and 1frasl2 oz Grenadine strain into a chilled glass2 oz Cream or Half amp Half

Pink Panther 2

11frasl4 oz Bacardi Light Rum Blend with crushed ice and strain3frasl4 oz Lemon Juice3frasl4 oz Cream1frasl2 oz Rosersquos Grenadine

Pink Shorts

^11frasl2 oz Goslingrsquos Gold Rum Shake with ice and strain into a 1frasl2 oz Chambord martini glass Garnish with a Lemon 1 oz Orange Juice Slice1 oz Pineapple Juice2 oz Sour Mix

Pink Snowball

13frasl4 oz Amaretto Combine the first three ingredi-3frasl4 oz Malibu Rum ents with one good squirt of 3frasl4 oz Grenadine Whipped Cream in a shaker with Whipped Cream ice Shake vigorously and strain

over ice in a rocks glass Garnishwith a Cherry and more WhippedCream

Pink Squirrel

1 oz Cregraveme de Almond Shake all ingredients over 1 oz Cregraveme de Cacao cracked ice Strain4 oz Cream

Piratersquos Punch

113frasl4 oz Rhum Barbancort Shake with ice and serve over ice1frasl4 oz Sweet Vermouthdash Angostura Bitters

24_05056X Ch17bqxp 83106 754 PM Page 252

Planterrsquos Punch

413frasl4 oz Rum Shake or blend all ingredients 2 tsp Sugar except the Dark Rum and pour 2 oz Orange Juice into glass Top with Dark Rumdash Rosersquos Grenadinesplash Myersrsquos Dark Rum

Poetrsquos Punch

11 oz Irish Mist Heat the Milk Cinnamon Stick1 stick Cinnamon and Lemon and Orange Twists twist Lemon to boiling point Add Vanilla twist Orange and Irish Mist Strain Sprinkle 1frasl2 tsp Vanilla with Nutmeg1frasl2 cup Milk

Pomtree Cocktail

^2 oz DeKuyper Peachtree Schnapps Shake with ice Strain and serve 21frasl2 oz POM Wonderful Pomegranate in a martini glass or pour over the

Juice rocks in a rocks glass Stir

Created by Ray Foley

Port Royal

111frasl2 oz Appleton Estate Rum Shake with ice and strain into 1frasl2 oz Sweet Vermouth large rocks glass over ice Juice of 1frasl4 Orange cubes Garnish with Orange or Juice of 1frasl4 Lime Lime Wedge

Planterrsquos PunchIn 1879 Fred L Myers founded the Myersrsquos Rum distillery in Jamaica and cel-ebrated by creating what he named a Planterrsquos Punch This concoction becamethe house specialty at Kellyrsquos Bar in Sugar Wharf Jamaica and its popularityspread soon after

24_05056X Ch17bqxp 83106 754 PM Page 253

Pot orsquo Gold3 1 part Goldschlager Combine in a shot glass

1 part Baileys Irish Cream

Pousse-Cafeacute 1

61 part Grenadine Layer this drink in the order 1 part Yellow Chartreuse listed Start with Grenadine on 1 part White Cregraveme de Menthe the bottom and finish with 1 part Sloe Gin Brandy on top1 part Green Chartreuse1 part Brandy

Pousse-Cafeacute 2

61 part Benedictine Layer this drink by pouring the 1 part White Cregraveme de Cacao Benedictine first then the Creme 1 part Remy Martin Cognac de Cacao and then Cognac

Pousse-Cafeacute Standish

61frasl2 oz Grenadine Layer this drink in the order 1frasl2 oz White Cregraveme de Menthe listed Start with Grenadine on 1frasl2 oz Galliano the bottom and finish with 1frasl2 oz Kummel Brandy on top1frasl2 oz Brandy

Prairie Fire3 11frasl2 oz Tequila Combine in a shot glass

2 or 3 drops Tabasco

Presbyterian

22ndash3 oz Bourbon or Pour the Bourbon into a chilled

American Whiskey highball glass Add ice cubesGinger Ale Top off the glass with equal Club Soda parts of Ginger Ale and Soda

24_05056X Ch17bqxp 83106 754 PM Page 254

Presidente

46ndash8 Ice Cubes Mix with ice and serve1frasl4 oz Dry Vermouth3frasl4 oz Sweet Vermouth11frasl2 oz Puerto Rican White Rum1 splash Grenadine

Princess Mary

1 part Cork Dry Gin Shake with ice and serve in a 1 part Cregraveme de Cacao margarita glass1 part Fresh Cream

Puerto Rican Rum Cappuccino

711frasl2 oz Puerto Rican Dark Rum Combine the Rum and Sugar 1 tsp Sugar in a glass Add equal parts Hot Coffee Coffee and Milk Top with Steamed Milk Cream and CinnamonGround CinnamonWhipped Cream

22 oz Jose Cuervo 1800 Tequila Combine over ice1frasl2 oz Cointreau11frasl2 oz Lime Juice

Purple Gecko

11frasl2 oz Jose Cuervo Especial Shake all ingredients and

Tequila pour into a large salt-rimmed 1frasl2 oz Blue Curacao margarita glass Garnish with 1frasl2 oz Bols Red Curacao a Lime Wedge1 oz Cranberry Juice1 oz Sweet amp Sour Mix1frasl2 oz Lime Concentrate

Purple Goose Martini

^3 oz Grey Goose Vodka Shake with ice1 oz Chambord

24_05056X Ch17bqxp 83106 754 PM Page 255

Purple Haze3 1 part Chambord Combine in a shot glass

1 part Vodka1 part Cranberry Juice or Sour Mix

Purple Haze Martini Cocktail

^2 oz Bacardi O Shake with ice Strain into a martini 2 oz Lemonade glass1frasl2 oz Grenadine1frasl2 oz Blue CuracaoOrange Slice

Purple Hooter3 1frasl2 oz Vodka Shake and strain Vodka

1frasl2 oz Black Raspberry Liqueur Black Raspberry Liqueur and 1frasl2 oz Cranberry Juice Cranberry Juice Top with a splash Club Soda splash of Club Soda

Purple Orchid3 1 part White Cregraveme de Cacao Combine in a shot glass

1 part Blackberry Brandy1 part Cream

Purple Passion

411frasl4 oz Vodka Combine ingredients and stir2 oz Grapefruit Juice Chill and add Sugar to taste2 oz Grape Juice Serve in a collins glass

Quarter Deck

1 oz Puerto Rican Light Rum Shake with ice1frasl2 oz Puerto Rican Dark Rum1frasl2 oz Cream Sherry1frasl2 oz Lime Juice

24_05056X Ch17bqxp 83106 754 PM Page 256

Queen Elizabeth Martini

^11frasl2 oz Absolut Vodka Stir gently with ice and straindash Martini amp Rossi Extra

Dry Vermouthsplash Benedictine

R amp B

211frasl4 oz Captain Morgan Original Pour ingredients over ice

Spiced Rum2 oz Orange Juice2 oz Pineapple Juice1 splash Grenadine

211frasl2 oz Cork Dry Gin Combine ingredients and stir 1frasl4 oz Dry Vermouth with ice Garnish with a Cherry dash Angostura Bitters and an Orange Slicedash Grenadine

Racerrsquos Edge

211frasl2 oz Bacardi Light Rum Pour Rum into a glass half 1frasl4 oz Green Cregraveme de Menthe filled with ice Fill with Grapefruit Juice Grapefruit Juice and float

Raffles Bar Sling

21frasl4 oz Benedictine Combine Gin Bitters Lime 3frasl4 oz Gin Juice and Cherry-Flavored 1frasl4 oz Cherry-Flavored Brandy Brandy with ice in a highball 2 dashes Bitters glass Stir in Ginger Beer Float 1frasl2 tsp Lime Juice Benedictine on top Garnish Ginger Beer with Mint

24_05056X Ch17bqxp 83106 754 PM Page 257

Rainbow Pousse-Cafeacute

61frasl2 oz Dark Cregraveme de Cacao Layer this drink in the order 1frasl2 oz Cregraveme de Violette listed Start with Cregraveme de 1frasl2 oz Yellow Chartreuse Cacao on the bottom and 1frasl2 oz Maraschino Liqueur finish with Cognac on top1frasl2 oz Benedictine1frasl2 oz Green Chartreuse1frasl2 oz Cognac

Rasmopolitan

^11frasl4 parts VOX Raspberry Mix in a shaker half-filled with ice1frasl2 part Cointreau Pour into a chilled martini glass1 part Cranberry Juice Garnish with fresh Raspberries or a

Lime Peel

Ramos Fizz

411frasl2 oz Gin Mix ingredients in the order 1 tbsp Powdered Sugar given Add crushed ice Shake 3ndash4 drops Orange-Flower Water for long time until the mixture Juice of 1frasl2 Lime acquires body Strain into a Juice of 1frasl2 Lemon tall glass1 Egg White11frasl2 oz Cream1 squirt Seltzer2 drops Vanilla Extract (optional)

Raspberry Bluetini

^2 parts VOX Vodka Mix in a shaker half-filled with ice1 part Blue Curacao Pour into a chilled martini glass1frasl2 splash Sour Garnish with a Maraschino Cherry

Raspberry Fizz

22 oz Fruja Raspberry Combine Fruja Raspberry and Vodka 2 oz Stoli Razberi Vodka over ice Top off with Sprite or 7-UpSprite or 7-Up

24_05056X Ch17bqxp 83106 754 PM Page 258

Raspberry Martini

^1 part Godiva Liqueur Combine with ice and shake 1 part Absolut Vodka well Serve in a glass whose splash Chambord or rim has been dipped in

Raspberry Liqueur powdered sugar

A very sweet sweet drink

Raspberry Spritzer

411frasl4 parts VOX Raspberry Combine VOX Raspberry and 3frasl4 part Chambord Lemon-Lime Soda in a tall glass 3 parts Lemon-Lime Soda filled with ice Add Chambord

letting it gently sink to thebottom Garnish with a freshRaspberry

Raspberry Truffle

^11frasl2 parts VOX Raspberry Mix in a shaker half-filled with ice1 part White Creme de Cacao Pour into a martini glass rimmed 1frasl2 part Chambord with Cocoa3frasl4 part Half amp Half

Razz-Ma-Tazz

411frasl2 oz Vodka Serve over ice in a tall glass1frasl2 oz Chambord chilled11frasl2 oz Club Soda

Razzputin

411frasl2 oz Stoli Razberi Vodka Mix all ingredients except Lime 3 oz Cranberry Juice Slice with cracked ice in a shaker or 2 oz Grapefruit Juice blender and serve in a chilled glassLime Slice Garnish with Lime Slice

Itrsquos raspberry at its jazziest

Real Gold3 1 part Stolichnaya Vodka Combine in a shot glass

1 part Goldschlager

24_05056X Ch17bqxp 83106 754 PM Page 259

Red Devil

^2 oz Irish Whiskey Combine with ice and shake 11frasl2 oz Clam Juice gently Strain straight up11frasl2 oz Tomato Juice1 tsp Lime Juicefew drops Worcestershire SaucePinch Pepper

Red Lion

^3frasl4 oz Grand Marnier Combine in a shaker add ice shake 3frasl4 oz Dry Gin and strain11frasl2 oz Orange Juice11frasl2 oz Lemon Juice

Red-Headed Slut3 1frasl2 oz Jagermeister Shake over ice and strain

1frasl2 oz Peach Schnapps into a shot glass1frasl2 oz Cranberry Juice

A relative of the Surfer on Acid

Red Hot Mama

211frasl4 oz Bacardi Silver Rum Combine ingredients over ice4 oz Cranberry Juice in a tall glass2 oz Club Soda

For a less tart version substitute 7-Up for Club Soda

Red Lion

^11frasl2 oz Grand Marnier Combine in a shaker with ice1 Tbsp Tanqueray Gin Shake and strain into a martini 2 tsp Orange Juice glass2 tsp Lemon Juice

Red Snapper3 1 oz Crown Royal Combine ingredients with ice

Canadian Whisky in a shaker and shake well1frasl4 oz Amaretto Strain into a shot glass3frasl4 oz Cranberry Juice

You can also serve this drink in a rocks glass with ice

24_05056X Ch17bqxp 83106 754 PM Page 260

Ring of Kerry

211frasl2 oz Irish Whiskey Mix all ingredients except 1 oz Baileys Irish Cream Shaved Chocolate with cracked 1frasl2 oz Kahlua or ice in a shaker or blender

Cregraveme de Cacao Strain into a chilled glass1 tsp Shaved Chocolate Sprinkle with Shaved Chocolate

Road Kill3 1 part Irish Whiskey Combine in a shot glass

1 part Wild Turkey Bourbon1 part 151-proof Rum

Rob Roy

^2 oz Scotch Stir over ice and straindash Sweet or Dry Vermouth

You can also serve it with ice

Rocket Fuel3 1 oz Rumple Minze Combine in a shot glass

1 oz Bacardi 151 Rum

Root Beer3 1 part Kahlua Combine in a shot glass

1 part Galliano1 part Cola1 part Beer

Rosalind Russell Martini

^11frasl2 oz Absolut Vodka Stir gently with ice and straindash Aquavit

Named after actress Rosalind Russell You can also serve this drink over ice

Royal Cape

113frasl4 oz Crown Royal Whisky Combine over ice1 oz Cranberry Juice1frasl2 oz Lime Juice

24_05056X Ch17bqxp 83106 754 PM Page 261

Royal Romance

22 parts Cork Dry Gin Stir with ice and serve over ice1 part Grand Marnier1 part Dry Passion Fruit Juicedash Sugar Syrup

Royal Smile

^2 parts Cork Dry Gin Shake with ice and strain1 part Calvados3 dashes Sugar Syrup3 dashes Lemon Juice

You can also serve this one over ice

Royal Stretch

411frasl2 oz Crown Royal Serve over ice in tall glass with3 oz Sparkling Water or Club Soda a Mint Leaf garnishsplash Cherry Juice or Grenadine

Ruby Slippers

11 part Finlandia Cranberry Vodka Shake and pour over ice1 part Goldschlager

Ruddy McDowell

211frasl2 oz Irish Whiskey Combine all ingredients in a 2 oz Tomato Juice shaker and shake vigorously1 dash Tabasco Sauce Strain into a glass with ice6ndash8 Ice Cubesdash Freshly Ground Pepper

Rum amp Coke

211frasl2 oz Rum Stir ingredients with ice3 oz Cola

24_05056X Ch17bqxp 83106 754 PM Page 262

Rum Yum

11 oz Baileys Irish Cream Blend with ice and serve1 oz Malibu Rum1 oz Cream or Milk

This drink also looks nice in a margarita glass

Runaway Bride

^2 oz Starbucks Coffee Liqueur Shake with ice Serve straight up 1frasl2 oz VOX Raspberry Flavored Vodka in a chilled martini glass or over ice1frasl2 oz Heavy Cream Milk or Ice Cream

Rusty Nail (aka Nail Drive)

11 oz Scotch Combine in a rocks glass add 1 oz Drambuie ice and stir

11 part Stoli Ohranj Vodka Combine over ice1 part Sambuca

Sakitini

^11frasl2 oz Absolut Vodka Gently stir with ice and straindash Sake

Salt Lick

11frasl4 oz Vodka Pour ingredients over ice in a 2 oz Bitter Lemon Soda salt-rimmed wine glass2 oz Grapefruit Juice

Salty Dog

211frasl2 oz Gin or Vodka Mix with ice and pour into a 3 oz Grapefruit Juice salt-rimmed glass

24_05056X Ch17bqxp 83106 754 PM Page 263

San Francisco

11 part Cork Dry Gin Mix ingredients with ice1 part Dry Vermouth Garnish with a Cherry1 part Sweet Vermouthdash Orange Bittersdash Angostura

San Juan Irishman

11 part Baileys Irish Cream Shake with ice and serve over ice1 part Puerto Rican Rum

Santa Fe Maggie

211frasl4 oz Jose Cuervo Combine ingredients over ice

Gold Tequila and garnish with a Lime Wedge1frasl2 oz Triple Sec2 oz Sweet amp Sour Mix2 oz Cranberry Juice

Savoy Hotel

61frasl2 oz White Cregraveme de Cacao Layer this drink in the order 1frasl2 oz Benedictine listed Start with Cregraveme de 1frasl2 oz Brandy Cacao on the bottom and

finish with Brandy on top

Sazerac Cocktail

22 oz Bourbon Shake ingredients with ice1 tsp RicardPernod Garnish with a Lemon Twist1frasl2 tsp Superfine Sugar2 dashes Angostura Bitters1 tsp Water

Scarlett OrsquoHara

411frasl2 oz Southern Comfort Combine with ice and stir3 oz Cranberry Juice

Gone with the Cranberry Juice

24_05056X Ch17bqxp 83106 754 PM Page 264

Schnappy Shillelagh

12 parts Carolans Irish Cream Stir well over ice1 part Peppermint Schnapps

Scooby Snack

13frasl4 oz Malibu Rum Combine ingredients in a shaker3frasl4 oz Midori Melon Liqueur with ice Shake and strain over ice11frasl2 oz Pineapple Juice in a rocks glass or serve as a shotSplash Milk

Donrsquot know why itrsquos called Scooby Snack because itrsquos way too tasty to serve to a dog

Scorpion3 1frasl2 part Vodka Combine in a shot glass

1frasl2 part Blackberry Brandy1 part Rosersquos Grenadine

Scorpionrsquos Sting

213frasl4 oz Absolut Peppar Vodka Combine in a glass over ice1frasl4 oz White Cregraveme de Menthe

Scotch rsquonrsquo Soda

111frasl2 oz Scotch Stir with ice3 oz Club Soda

Scotch rsquonrsquo Water

211frasl2 oz Scotch Stir with ice3 oz Water

Scotch Irish

11 part Baileys Irish Cream Shake or stir over ice1 part JampB Scotch

24_05056X Ch17bqxp 83106 754 PM Page 265

Scotch Smoothie

21 oz Coco Lopez Cream of Coconut Blend with crushed ice11frasl4 oz Scotch1frasl2 oz Baileys Irish Cream1frasl2 oz Almond Liqueur2 scoops Vanilla Ice Cream

Scotch Sour

111frasl4 oz Scotch Stir ingredients in a mixing 1 oz Lemon Juice glass and pour into a rocks 1 tsp Sugar glass with ice Garnish with

a Cherry and an Orange Slice

You can also shake this drink with cracked ice

Scotch Swizzle

213frasl4 oz Chivas Regal Scotch Combine first three ingredients 1frasl4 oz Lime Juice in a glass and fill with Club Sodadash Angostura BittersClub Soda

Scotty Dog

111frasl4 oz Scotch Shake with ice and strain into 11frasl2 oz Lime Juice a glass Garnish with a Lime Slice

Screaming Banana Banshee

^1frasl2 oz Banana Liqueur Shake first four ingredients well 1frasl2 oz Vodka with ice Strain into chilled martini 1frasl2 oz White Cregraveme de Cacao glass Drop in a Maraschino Cherry11frasl2 oz Light Cream1 Maraschino Cherry

Screaming Orgasm3 1 part Irish Cream Combine in a shot glass

1 part Kahlua1 part Vodka1 part Amaretto

24_05056X Ch17bqxp 83106 754 PM Page 266

Screwdriver

411frasl4 oz Vodka Add Vodka to a tall glass with 4 oz Orange Juice ice and fill with Orange Juice

Seabreeze

411frasl4 ozVodka Pour Vodka over ice Fill half Cranberry Juice way with Grapefruit Juice Grapefruit Juice and top it off with Cranberry

Sea Dipper

211frasl2 oz Puerto Rican Rum Shake with ice and serve over ice1 oz Pineapple Juice1frasl4 oz Rosersquos Lime Juice1 tsp Powdered Sugar

Secret Place

211frasl2 oz Puerto Rican Dark Rum Stir with crushed ice and serve1frasl2 oz Cherry Brandy2 tsp Dark Cregraveme de Cacao4 oz Cold Coffee

Serpentrsquos Smile

13frasl4 oz Irish Whiskey Combine all ingredients except 11frasl2 oz Sweet Vermouth two to three Ice Cubes and 3frasl4 oz Lemon Juice the Lemon Peel in a shaker 1 Tbsp Kummel and shake vigorously Place 2 dashes Angostura Bitters remaining Ice Cubes in a glass 5ndash7 Ice Cubes and strain drink into the glass1 strip Lemon Peel Twist the Lemon Peel over the

drink to release oil and drop it in

Serpentrsquos Tooth

1 oz Irish Whiskey Stir well and strain into a 2 oz Sweet Vermouth small wine glass1frasl2 oz Kummel1 oz Lemon Juicedash Angostura Bitters

24_05056X Ch17bqxp 83106 754 PM Page 267

7 amp 7

411frasl2 oz Seagramrsquos 7 Whiskey Combine over ice3 oz 7-Up

Sex on the Beach (The Original)3 1frasl2 oz Vodka Combine in a mixing glass Shake

1frasl4 oz Peach Schnapps or stir Pour into a shot glass1frasl2 oz Cranberry Juice1frasl2 oz Grapefruit Juice

For Lori from Brewster NY

Sex on the Beach 13 3frasl4 oz Chambord Combine in a mixing glass

3frasl4 oz Midori Shake or stir Pour in a shot 2 oz Pineapple Juice glasssplash Cranberry Juice

Sex on the Beach 2

11frasl4 oz Chambord Combine in a shaker Shake 1frasl4 oz Midori or stir Serve straight up 1 oz Vodka or over ice1 oz Pineapple Juice

Sex on the Beach 3

41 oz Vodka Pour in all ingredients and stir1 oz Peach Schnapps Serve on the rocks3 oz Cranberry Juice3 oz Orange or Pineapple Juice

Sexy Alligator3 1 part Jagermeister Serve as a shot or in a rocks

2 parts Melon Liqueur glass with ice2 parts Coconut Liqueursplash Grenadinesplash Pineapple Juice

24_05056X Ch17bqxp 83106 754 PM Page 268

Shady Lady

21 oz Two Fingers Tequila Combine all ingredients in a 1 oz Melon Liqueur shaker and shake Serve over ice3 oz Grapefruit Juice

Shamrock Cocktail 1

^11frasl2 oz Irish Whiskey Stir well with cracked ice 1frasl2 oz French Vermouth and strain or serve over ice1frasl4 oz Green Cregraveme de Menthe Garnish with an Olive

Shamrock Cocktail 2

11frasl2 oz Irish Whiskey Mix all ingredients in a blender 3frasl4 oz Green Cregraveme de Menthe at high speed until smooth Pour 4 oz Vanilla Ice Cream into a chilled wine goblet

Shetland Pony

^11frasl2 oz Scotch Mix all ingredients with cracked ice 3frasl4 oz Irish Mist in a mixing glass and strain into dash Orange Bitters (optional) a chilled cocktail glass

You can also serve this drink over ice

Shore Breeze

111frasl2 oz Puerto Rican Light Rum Shake with ice and serve in a 3 oz Pineapple Juice rocks glass2 oz Cranberry Juice2 dashes Angostura

Siberian Sunrise

411frasl2 oz Vodka Mix all ingredients with cracked ice 4 oz Grapefruit Juice in a shaker or blender1frasl2 oz Triple Sec

Sicilian Kiss3 1 oz Southern Comfort Shake with ice and strain into

1 oz Di Saronno Amaretto a shot glass

24_05056X Ch17bqxp 83106 754 PM Page 269

Sidecar

^1frasl2 oz Cointreau Combine all ingredients in a 1frasl2 tsp Fresh Lemon Juice shaker and shake vigorously1 oz Brandy Strain into chilled cocktail 3ndash4 Ice Cubes glass

Siesta

^11frasl2 oz Sauza Tequila Blend or shake with ice 3frasl4 oz Lime Juice and strain into a chilled 1frasl2 oz Sloe Gin cocktail glass

Silk Panties3 1 part Stolichnaya Vodka Combine in a shot glass

1 part Peach Schnapps

Created by Sandra Gutierrez of Chicago Illinois

Silver Bullet

12 oz Gin or Vodka Float Scotch on topsplash Scotch

Silver Bullet Martini

^11frasl2 oz Vodka Stir the first two ingredients dash Extra Dry Vermouth gently over ice and strainsplash Scotch Float Scotch on top

Silver Shamrock

22 parts Bunratty Meade Stir with ice1 part Vodka

Silver Splinter

21frasl2 oz Sambuca Combine over crushed ice1 oz Dark Rum2 oz Heavy Cream

24_05056X Ch17bqxp 83106 754 PM Page 270

Simply Bonkers3 1 part Chambord Combine in a shot glass

1 part Puerto Rican Rum1 part Cream

Singapore Sling

411frasl2 oz Gin Shake first five ingredients and 1frasl2 oz Cherry-Flavored Brandy pour into a tall glass Top with 3 dashes Benedictine Club Sodadash Rosersquos Grenadinedash Sweetened Lime MixClub Soda

Sixty-Ninth Regiment Punch

13 oz Irish Whiskey Pour the Whiskeys into Hot 3 oz Scotch Whisky Water Add Sugar and Lemon 1 tsp Sugar Juice and stir2ndash3 dashes Lemon Juice10 oz Hot Water

Should be served in a warm glass

SKYY Berry-Sprite

21 oz SKYY Berry Pour SKYY Berry over ice in a 6 oz Sprite highball glass Fill with Sprite

Sling this Ngiam Tong Boon a bartender at the Long Bar in Singaporersquos Raffles Hotelinvented the Singapore Sling around 1915 The Raffles Bar Sling a variation ofthe Singapore Sling gets its name from the very same Raffles Hotel

24_05056X Ch17bqxp 83106 754 PM Page 271

SKYY Citrus Combo

^2 oz SKYY Citrus Pour ingredients into a shaker with 1 oz Triple Sec ice and shake well Strain into a splash Cranberry Juice martini glass and garnish with 1 squeeze Fresh Lime a Lemon TwistLemon Twist

SKYY White Monk

13 oz SKYY Vanilla Shake vigorously and serve with 1 oz Frangelico ice in a rocks glasssplash Cream

Slim Gin

411frasl4 oz Gin Pour Gin in a glass filled with Diet Soda ice Fill with your favorite Diet

Slippery Elf3 1 part Baileys Irish Cream Combine in a shot glass

1 part Smirnoff Vodka

Slippery Nipple3 1 part Sambuca Romana Shake with ice and strain into

1 part Baileys a shot glass

Slippery Nut3 11frasl2 oz Saint Brendanrsquos Irish Cream Combine in a shot glass

2 oz Roncoco Rum Liqueur

Sloe Gin Fizz

411frasl2 oz Sloe Gin Shake Gin and Lemon Mix and 3 oz Sweetened Lemon Mix pour into a glass Top with Club Soda Club Soda

A popular drink of the lsquo60s

24_05056X Ch17bqxp 83106 754 PM Page 272

Slow Comfortable Screw

21 oz Sloe Gin Pour Sloe Gin and Southern 1frasl2 oz Southern Comfort Comfort into a highball glass over Orange Juice the rocks Top with Orange Juice Stir

Snowshoe3 1 oz Rumple Minze Shake with ice and strain into

1 oz Brandy a shot glass

SoCo3 2 oz Southern Comfort Serve as a shot or on the rocks

squeeze of Lime Juice

Sol-a-Rita

111frasl4 oz Jose Cuervo Gold Tequila Combine over ice3frasl4 oz Cointreau11frasl2 oz Orange Juice2 dashes Grenadine

Sombrero

411frasl2 oz Coffee Liqueur Combine in a snifter with ice1frasl2 oz Half amp Half

This drink is also known as a Muddy River

Southern Frost

411frasl2 oz Southern Comfort Combine in a tall glass with ice2 oz Cranberry Juice2 oz Ginger Ale

Southern Lady

41 oz Knob Creek Bourbon In a tall glass with ice combine 1frasl4 oz Southern Comfort the first four ingredients Add the 1frasl4 oz DeKuyper Cregraveme de Almond Soda and top with Lime Juice11frasl2 oz Pineapple Juice1 oz Lemon-Lime Soda1 oz Lime Juice

24_05056X Ch17bqxp 83106 754 PM Page 273

Southern Sour

41frasl4 oz Bourbon Shake with ice and strain or 3frasl4 oz Southern Comfort serve over ice Garnish with a 3 oz Sweetened Lemon Mix Cherry and an Orange Slice

Southern Traditional Margarita

411frasl2 oz Jose Cuervo Gold Tequila Combine in a tall glass over ice5frasl8 oz Southern Comfort Garnish with a Lime Wedge5 oz Sweet amp Sour Mix1frasl2 oz Fresh Lime Juice

Soviet Cocktail

111frasl2 oz Vodka Shake or blend all ingredients 1frasl2 oz Dry Vermouth with cracked ice in a shaker or 1frasl2 oz Dry Sherry blender and strain into a chilled

glass Twist a Lemon Peel overthe drink and drop it in

Spanish Moss

^1frasl2 oz Herradura Tequila Shake ingredients with ice 3frasl4 oz Kahlua and strain or serve over ice1frasl2 oz Green Cregraveme de Menthe

Spanish Town Cocktail

^2 oz Rhum Barbancort Stir ingredients and serve 1 tsp Triple Sec straight up or over ice in a

cocktail glass

Sparks

01 oz Absolut Peppar Vodka Combine in a champagne glass3 oz Champagne

Spearamisty

11 oz Irish Mist Stir ingredients and serve 1frasl4 oz Spearmint Schnapps straight up or over ice

24_05056X Ch17bqxp 83106 754 PM Page 274

211frasl2 oz Jose Cuervo Gold Tequila Combine in a highball glass4 oz Grapefruit Juice

Spinner

^11frasl2 oz Bourbon Combine all ingredients in a 1 oz Orange Juice shaker Shake briskly and 1 tbsp Lime Juice strain the mixture into a1 tsp Superfine Sugar cocktail glass Garnish with 1 scoop Crushed Ice an Orange Slice

Spritzer

3 oz Dry White Wine Pour Wine in a glass and fill Club Soda with Soda Garnish with a

Lemon Twist

Spyglass

Spiced Rum2 scoops Vanilla Ice Cream1 tbsp Honeydash Milk

St Patrickrsquos Day Cocktail

^3frasl4 oz Irish Whiskey Stir well with cracked ice and 3frasl4 oz Green Cregraveme strain into a cocktail glass

de Menthe3frasl4 oz Green Chartreuse1 dash Angostura Bitters

St Petersburg

^2 oz Vodka Stir with ice Garnish with an 1frasl4 tsp Orange Bitters Orange Peel

24_05056X Ch17bqxp 83106 754 PM Page 275

Starry Night3 3frasl4 oz Jagermeister Combine ingredients in a shot glass

3frasl4 oz Goldschlager

Jagermeister and Goldschlager should be stored in the fridge If they are not ice cold shakewith ice and strain to make this shot

Steamboat Special3 1frasl4 oz Orange Liqueur Float Orange Liqueur or Triple Sec

or Triple Sec over Scotch in a shot glass1 oz Scotch

Stinger

113frasl4 oz CognacBrandy Shake well with ice1frasl4 ozWhite Cregraveme

de Menthe

Stoli Blue-Tini Martini

^11frasl2 oz Stoli Blueberi Vodka Stir with ice Strain into martini11frasl2 oz Stoli Vanil Vodka glass Garnish with Blueberries

Stoli Butterfly

41 oz Stoli Vanil Serve over ice and garnish with a 1 oz Stoli Razberi Cherry1 oz Hiram Walker Creme

de Bananasplash Soda

Stoli Oh What a Night Martini

^11frasl2 oz Stoli Ohranj Vodka Shake ingredients and strain splash Caffe Sport Espresso into a cocktail glass Garnish

Liqueur with an Orange Slice

24_05056X Ch17bqxp 83106 754 PM Page 276

Stoli Power Martini

^11frasl2 oz Stoli Ohranj Vodka Pour ingredients into a mixing 1frasl2 oz Lemon Juice glass add ice and shake well3 oz Orange Juice Strain into a chilled glass and 1 oz Raspberry Syrup garnish with an Orange Peel

Stoli Sunset

411frasl2 oz Stoli Limonnaya Vodka Combine in a tall glass with ice4 oz Cranberry Juice1ndash2 oz Grapefruit Juice

Stolichnaya Lemonade

411frasl4 oz Stoli Limonnaya Vodka Combine in a tall glass with ice1frasl4 oz Grand Marnier1frasl2 oz Sweet amp Sour Mix1frasl2 oz Lemon Soda

Stolichnaya Paradise Martini

^2 parts Stoli Ohranj Vodka Shake ingredients with ice1 part Orange Juice Pour into a martini glass

Strasberi Lemonade

41 part Stoli Strasberi Serve on the rocks Garnish with 2 parts Lemonade Lemon or Strawberry

Sunsplash

43frasl4 oz Coco Lopez Shake with ice and serve

Cream of Coconut 11frasl4 oz Frangelico Liqueur3frasl4 oz Captain Morgan

Sunstroke

111frasl2 oz Vodka Pour Vodka and Grapefruit Juice 3 oz Grapefruit Juice into a rocks glass filled with icesplash Triple Sec Add a little Triple Sec and stir

Chapter 17 Recipes from A to Z

24_05056X Ch17bqxp 83106 754 PM Page 277

Surfer on Acid3 1frasl2 oz Jagermeister Shake over ice and strain

1frasl2 oz Peach Schnapps into a shot glass1frasl2 oz Pineapple Juice

It looks all brown and not very palatable but the young folks seem to like it

Swedish Bear

13frasl4 oz Absolut Vodka Pour ingredients over ice in a 1frasl2 oz Dark Cregraveme de Cacao chilled rocks glass and stir1 tbsp Heavy Cream

Sweet Irish Storm

111frasl2 oz Bushmills Irish Whiskey Mix ingredients with cracked 3frasl4 oz Noilly Prat Sweet ice in a shaker or blender Pour

French Vermouth into a chilled rocks glass3ndash4 dashes Angostura Bitters3ndash4 dashes Southern Comfort

Sweet Tart3 1 oz Absolut Vodka Shake with ice and strain into

1frasl4 oz Chambord a shot glass1frasl4 oz Rosersquos Lime Juice1frasl4 oz Pineapple Juice

Szarburst3 2 oz Stoli Strasberi Vodka Shake with ice Strain into a shot

1frasl2 oz Cranberry Juice glasssplash Lime Juice

411frasl2 oz Finlandia Pineapple Blend with crushed ice Serve

Vodka chilled in a tall glass Garnish with1frasl2 oz Cranberry Juice a Pineapple Wedge and a 1frasl2 oz Sour Mix Cherrysplash Triple Sec

24_05056X Ch17bqxp 83106 754 PM Page 278

Tailgate

411frasl2 oz Don Q Cristal Rum Combine the first three 1frasl2 oz Grenadine ingredients in a tall glass 1frasl2 oz Fresh Lime Juice with ice Fill with ColaCoca-Cola

Tangerine

211frasl4 oz Stoli Ohranj Vodka Shake with ice and serve2 oz Orange Juicedash Grenadine

22 parts Cork Dry Gin Shake with ice and serve1 part Sweet Vermouth1 part Dry Vermouth2 dashes Orange Curacaodash Orange Juice

Yoursquoll dance all night

Tanqueray amp Tonic

111frasl2 oz Tanqueray Gin Pour Gin in a glass with ice3 oz Tonic Water Fill with Tonic Garnish with

a Lime Wedge

Tarzan OrsquoReilly3 1 oz Baileys Irish Cream Build in a shot glass over ice Stir

1frasl2 oz Smirnoff Vodka1frasl2 oz Cregraveme de Banana

Yoursquoll swing from trees

Taxi3 1 part Stoli Ohranj Vodka Combine in a shot glass

1 part Coffee Liqueur

24_05056X Ch17bqxp 83106 754 PM Page 279

Tear Drop3 11frasl4 oz Absolut Peppar Vodka Combine in a shot glass

1frasl4 oz Orange Liqueur Drop in a Cherryor Triple Sec

Not on your head

Tequador

111frasl2 oz Tequila Shake the first three ingredients 2 oz Pineapple Juice with crushed ice Strain Add a few 1 dash Rosersquos Lime Juice drops of GrenadineGrenadine

Tequila Gimlet

211frasl2 oz Tequila Blend Tequila and Lime Juice 11frasl2 oz Rosersquos Lime Juice with crushed ice and pour

into a glass Garnish with a Lime Wheel or Green Cherry

Tequila Julep

211frasl4 oz Tequila Crush three Mint Leaves with 1 tsp Superfine Sugar Sugar in a chilled highball glass 2 sprigs Fresh Mint and fill with ice Add TequilaClub Soda and top with Club Soda Garnish

with a Sprig of Mint

Tequila Sunrise

411frasl2 oz Tequila Pour Grenadine into a tall glass 1frasl2 oz Grenadine first Then add Tequila and fill Orange Juice with ice and Orange Juice

Tequila Teaser

411frasl2 oz Tequila Pour ingredients into a tall glass 1frasl2 oz Triple Sec filled with ice11frasl2 oz Orange Juice1frasl2 oz Grapefruit Juice

24_05056X Ch17bqxp 83106 754 PM Page 280

Tequina

^2 oz Tequila Stir Tequila and Vermouth with1frasl2 oz Dry Vermouth ice in a mixing glass until chilled

Strain into a chilled cocktail glass and garnish with a Lemon Twist

Terminator 13 1 part Bacardi 151 Rum Combine in a shot glass

1 part Hiram Walker Blackberry Brandy

1 part Cranberry Juice

Irsquom back

Terminator 23 1 part Vodka Layer Pour the Vodka first

1 part Grand Marnier then the Grand Marnier1 part Sambuca and so on1 part Coffee-Flavored Liqueur1 part Irish Cream

Irsquom back again

Three Barrels of Monkeys

11 oz Myersrsquos Dark Rum Combine over ice and stir1frasl4 oz Banana Liqueur1frasl4 oz Irish Cream

Three-Leaf Shamrock Shaker

^1 oz Bushmills Irish Whiskey Shake ingredients with cracked 1 oz Light Rum ice Strain into a chilled glass1 oz Brandy1 tsp Lemon Juicedash Sugar Syrup

Thunder and Lightning3 1 part Rumple Minze Combine in a shot glass

1 part Bacardi 151 Rum

24_05056X Ch17bqxp 83106 754 PM Page 281

Thunderbolt

12 parts Herradura Tequila Stir over ice in a rocks glass1 part Dr McGillicuddyrsquos

Mentholmint Schnapps

Tic Tac

111frasl2 oz Absolut Mandarin Vodka Pour ingredients over ice in 4 oz Red Bull Energy Drink a rocks glass

Tidal Wave

411frasl2 oz Lairdrsquos Applejack Pour Applejack over ice in a tall 4 oz Orange Juice glass Add Orange Juice and splash Cranberry Juice Cranberry Juice Garnish with slice

of Orange

Tidy Bowl3 11frasl2 oz Ouzo Combine in a shot glass

splash Blue Curacao

Itrsquos blue

Tijuana Tea

13frasl4 oz Jose Cuervo 1800 Tequila Combine ingredients in the 3frasl4 oz Jose Cuervo Gold Tequila glass and stir Garnish with a 1frasl2 oz Triple Sec Lime Slice and a Maraschino 1 oz Sweet amp Sour Mix Cherry3 oz Cola

Tinkerrsquos Tea

111frasl2 oz Baileys Irish Cream Pour Irish Cream in a glass and Hot Tea fill with Hot Tea

Tipperary Cocktail

^3frasl4 oz Irish Whiskey Stir well with cracked ice and 3frasl4 oz Green Chartreuse strain into cocktail glass3frasl4 oz Italian Vermouth

24_05056X Ch17bqxp 83106 754 PM Page 282

To the Moon3 1 part Irish Cream Combine in a shot glass

1 part Amaretto1 part Coffee-Flavored Liqueur1 part 151-proof Rum

Toasted Almond

11 oz Coffee Liqueur Pour over ice and stir1frasl2 oz Amaretto1 oz Cream or Milk

Tom Collins

411frasl2 oz Gin Shake first two ingredients Juice of 1 Lemon and pour over ice Top with Club Soda Club Soda

Tootsie Roll 13 1 part Kahlua Combine in a shot glass

1 part Vodka1 part Orange Juice

Tootsie Roll 23 1frasl2 oz Baileys Irish Cream Top Root Beer Schnapps with

1 oz Root Beer Schnapps Irish Cream in a shot glass

John or Tom CollinsJohn Collins a waiter at Lipmmerrsquos Old House on Coduit Street in HanoverSquare England invented this drink The name Tom was used instead of Johnbecause the drink was made with Old Tom Gin Today a John Collins is madewith whiskey

24_05056X Ch17bqxp 83106 754 PM Page 283

Topaz Martini

^13frasl4 oz Bacardi Limoacuten Combine in a cocktail glass1frasl4 oz Martini amp Rossi Extra Dry

Vermouthsplash Blue Curacao

Traffic Light

61frasl3 oz Green Cregraveme de Menthe Layer this drink in the order 1frasl3 oz Cregraveme de Banana listed Start with Cregraveme de 1frasl3 oz Sloe Gin Menthe on the bottom and

finish with Sloe Gin on top

Transfusion

411frasl2 oz Stolichnaya Vodka Combine over ice and stir3 oz Grape Juice

Tres Martini

^11frasl2 oz Tres Generaciones Rinse a chilled martini with a splash Cointreau splash of Cointreau and discard

Place Tres Generaciones in a shakerFill with ice shake and strain into the prepared glass Garnish withOrange Zest

Trilby

13frasl4 oz Scotch Mix all ingredients with 3frasl4 oz Sweet Vermouth cracked ice in a shaker or 3frasl4 oz Parfait Amour blender Pour into a chilled 3ndash4 dashes Pernod rocks glass3ndash4 dashes Angostura Bitters

Trip to the Beach

21frasl2 oz Malibu Combine over ice1frasl2 oz Peach Schnapps1frasl2 oz Smirnoff Vodka3 oz Orange Juice

24_05056X Ch17bqxp 83106 754 PM Page 284

Tropical Breeze3 1 oz Coco Lopez Cream Blend with crushed ice

of Coconut Garnish with a Pineapple Slice2 oz Orange Juice1 oz Rum1frasl2 oz Cregraveme de Banana

Tropical Iceberg

11frasl2 oz Finlandia Pineapple Blend ingredients and serve in

Vodka chilled a margarita glass1frasl2 oz Banana Liqueur or

1frasl2 Banana1frasl2 oz Cream of Coconutdash Cream or Half amp Half

Tropico 2000 Cocktail

^2 oz Bacardi 151 Rum Mix all ingredients and pour4 oz Tropico1 drop Martini amp Rosso Sweet

Vermouth

Tuaca Frizzante

111frasl2 oz Tuaca Pour Tuaca over ice in a rocks glasssplash San Pellegrino Stir in a splash of Mineral Watersplash Mineral Water to taste Garnish with a Lemon Peel

Tuaca Rocca

11 oz Tuaca Combine with ice in a rocks 1 oz Peach Schnapps glass1 oz Vodka

Turbo3 1frasl4 oz Vodka Combine in a shot glass

1frasl4 oz Peach Schnapps1frasl4 oz Apple Schnapps1frasl4 oz Cranberry Juice

You can also combine the ingredients with ice in a rocks glass

24_05056X Ch17bqxp 83106 754 PM Page 285

Turkey Shooter

amp3frasl4 oz Bourbon Shake in cocktail shaker Strain 1frasl4 oz White Cregraveme de Menthe into a brandy snifter

This drink is also known as a Bourbon Stinger

24 Karat Nightmare3 1 part Goldschlager Combine in a shot glass

1 part Rumple Minze

Twilight Zone3 11frasl2 oz Puerto Rican Light Rum Shake with ice and strain into

1frasl2 oz Myersrsquos Rum a shot glasssplash Rosersquos Grenadine

Under the Volcano Martini

^2 oz Mezcal Stir over ice in a cocktail glass1frasl2 oz Martini amp Rossi Vermouth Garnish with a Jalapentildeo-Stuffed

The Ultimate Tea

111frasl2 oz Irish Mist Pour Irish Mist in a warm Hot Tea glass Fill with Hot Tea

Garnish with a Lemon Slice

Ultimate White Russian

411frasl2 oz Absolut Vanilla Vodka Combine in a shaker with ice 11frasl2 oz Starbucks Coffee Liqueur and strain over ice in a collins 11frasl2 oz Half amp Half glass

A drink fit for the Big Lebowski Careful man Therersquos a beverage here

U-Z3 3frasl4 oz Irish Mist Shake ingredients and strain

3frasl4 oz Baileys Irish Cream into a shot glass3frasl4 oz Kahlua

24_05056X Ch17bqxp 83106 754 PM Page 286

Vanilia Martini

^3 parts Absolut Vanilia Shake with ice strain1 part Godiva White Chocolate Liqueur

Vanilia Pop

41 part Absolut Vanilia Serve over ice in tall glass3 parts Cola

Vanilia Valentine

02 oz Absolut Vanilia Mix Absolut Vanilia and Chambord1 1frasl2 oz Chambord Top with chilled ChampagneChampagne Garnish with a Fanned Strawberry1 Strawberry

Vanilla Cosmo

^2 oz Mount Gay Vanilla Rum Combine ingredients in a shaker 1 oz Cointreau with ice Stir and strain into a juice of 1frasl2 a Lime martini glasssplash Cranberry Juice

Vanilla Koke

411frasl2 oz Stoli Vanil Vodka Combine in a collins glass 3 oz Cola and stir

Vesper Martini

^11frasl2 oz Gin Stir gently with ice and strain dash Blonde Lillet into a cocktail glass

Vicious Sid

211frasl2 oz Puerto Rican Light Rum Shake ingredients with ice and 1frasl2 oz Southern Comfort serve over ice1frasl2 oz Cointreau or Triple Sec1 oz Lemon Juice1 dash Bitters

24_05056X Ch17bqxp 83106 754 PM Page 287

Victoriarsquos Secret

^11frasl2 oz Magellan Gin Shake ingredients with ice until 3frasl4 oz Apricot Brandy cold Strain into a chilled cocktail 11frasl2 oz Fresh Sour Mix glass1frasl4 oz Campari

Created by Ray Srp Bar Manager Bellagio Hotel Las Vegas NV

Viking3 1 oz Liquore Galliano Float Akvavit on top of the

1frasl4 oz Akvavit (ice cold) Galliano in a shot glass

Violetta Martini

^5 parts Classic Finlandia Vodka Stir gently over ice and strain1 part Cranberry Juice Cocktailsplash Blue Curacao

Vodka amp Tonic

411frasl2 oz Vodka Stir ingredients with ice in a glass3 oz Tonic Garnish with a Lime Wheel

Vodka Martini

^2 oz Vodka Stir ingredients with ice anddash Dry Vermouth strain Garnish with a Lemon

Twist or an Olive

You can also serve a Vodka Martini on ice

Vulcan Mind Probe 13 1 ozOuzo Shake with ice and strain into

1 oz Bacardi 151 Rum a shot glass

24_05056X Ch17bqxp 83106 754 PM Page 288

Vulcan Mind Probe 23 1 part Irish Cream Layer in a shot glass by first pour-

1 part Peppermint Schnapps ing the Rum then the Schnapps1 part 151-proof Rum and then the Irish Cream Serve with

a large straw

You drink this one by sucking the drink down through the straw in one gulp

Ward Eight

111frasl4 oz Whiskey Shake ingredients with cracked 4 dashes Grenadine ice and strain into a glass with Juice of 1frasl2 Lemon finely cracked ice

Watermelon

41 oz Vodka Combine ingredients in a glass 1 oz Midori over ice2 oz Orange Juice2 oz Cranberry Juice

Wavecutter

43 parts Bacardi Rum Pour Rum into a glass with ice2 parts Cranberry Juice Add Cranberry Juice and Orange 2 parts Orange Juice Juice Decorate with Cranberries

You probably donrsquot have Cranberries lying around An Orange Slice makes a fine garnish too

The origins of the Ward EightThis drink is named after Bostonrsquos Ward Eight known years ago for its bloodypolitical elections The drink is basically a Whiskey Sour with a splash ofgrenadine Locke-O-Berrsquos in Boston is a great place to try one

24_05056X Ch17bqxp 83106 754 PM Page 289

The Wave Cutter

411frasl2 oz Mount Gay Rum Shake with ice and serve 1 oz Cranberry Juice over ice1 oz Orange Juice

Wet rsquoNrsquo Wild

^11frasl2 oz Absolut Vanilia Shake ingredients with ice and 3frasl4 oz Cointreau strain1frasl2 oz Lime Juice1frasl2 oz Watermelon

Wet Passion

^11frasl2 oz Wet Beefeater Shake with ice strain and add 3frasl4 oz Hiram Walker Amaretto Lemon Twist1frasl2 oz Passion Fruit1 oz Orange Juice

Wet Sin

^11frasl4 oz Wet by Beefeater Shake with ice strain Serve with 2 dashes Grenadine Syrup Lemon Wheel3frasl4 oz Lemon Juice3frasl4 oz Orange Juice1 bar spoon Powdered Sugar

Wet Spot3 1 oz Cuervo Tequila Shake with ice and strain into

1 oz Baileys Irish Cream a shot glass

Whiskey Collins

411frasl4 oz Whiskey Shake the first three ingredientsJuice of 1 lemon with cracked ice and strain in a 1 tsp Sugar glass over ice Fill with Club Soda Club Soda and stir Decorate with a Cherry and

an Orange Slice

24_05056X Ch17bqxp 83106 754 PM Page 290

Whiskey Sour

11frasl2 oz Whiskey Shake with ice Serve straight 3frasl4 oz Sweetened Lemon Juice up or over ice1 tsp Superfine Sugar

White Chocolate Martini

^11frasl2 oz Vodka Stir gently with ice and strain1frasl2 oz White Cregraveme de Cacao into a chocolate-rimmed cocktail

White Lady

^11frasl2 oz Gin Shake and strain into a frosted 1frasl2 oz Cointreau glass11frasl2 oz Lemon Juice

White Russian

111frasl2 oz Vodka Shake and serve over ice1frasl2 oz Kahlua1frasl2 oz Cream

White Spider3 1 part Stolichnaya Vodka Combine in a shot glass

1 part Rumple Minze

WThe lowdown on the White Lady

Harry MacElhone created the White Lady in 1919 at Cirorsquos Club in LondonEngland In 1923 he took over a bar in Rue Daunou Paris renaming it HarryrsquosNew York Bar In 1929 using gin in place of white cregraveme de menthe he alteredthe original White Lady recipe and this concoction became a worldwidefavorite

24_05056X Ch17bqxp 83106 754 PM Page 291

Wild Irish Rose

211frasl2 oz Irish Whiskey Fill a highball glass with ice11frasl2 tsp Grenadine Add Irish Whiskey Grenadine1frasl2 oz Lime Juice and Lime Juice Stir well Fill Club Soda with Club Soda

Wild Thanksgiving

11 part Wild Turkey Serve over ice with a Mint garnish1 part Apple Brandysplash Lime JuiceCranberry Juice

Wolfhound

21 oz Bushmills Irish Whiskey Stir ingredients with ice and 3frasl4 oz Dark Cregraveme de Cacao serve over ice1frasl2 oz Half amp Halfsplash Club Soda

Woo Woo 1

13frasl4 oz Vodka Combine in a glass with ice3frasl4 oz Peppermint Schnapps

Woo Woo 2

21 oz Vodka Combine ingredients over ice1frasl2 oz Peach Schnapps2 oz Cranberry Juice

Yellow Bird

23frasl4 oz Bacardi Rum Shake with ice Serve over ice1frasl4 oz Liquore Galliano1frasl4 oz Hiram Walker Cregraveme de

Banana2 oz Pineapple Juice2 oz Orange Juice

24_05056X Ch17bqxp 83106 754 PM Page 292

Yellow Morning

61 part Cregraveme de Banana Layer this drink in the order 1 part Cherry Herring listed Start with Cregraveme de 1 part Cognac Banana on the bottom and finish

with Cognac on top

Zipperhead3 1 part Stolichnaya Vodka Combine in a shot glass with

1 part Chambord the Club Soda on top1 part Club Soda

Zombie

43frasl4 oz Bacardi Light Rum Mix the first two Rums and all 1frasl4 oz Bacardi Dark Rum Juices with ice in a shaker or 1frasl4 tsp Bacardi 151 Rum (optional) blender and pour into a tall1 oz Pineapple Juice glass Garnish with a Pineapple 1 oz Orange Juice Spear and a Red Cherry If desired1 oz Lemon or Rosersquos float 1frasl4 tsp Bacardi 151 on top

Lime Juice with 1 tsp Powdered Sugar1 tsp Powdered Sugar

(optional)

Zorbatini

^11frasl2 oz Stolichnaya Vodka Stir gently with ice and strain1frasl4 oz Metaxa Ouzo Garnish with a Green Olive

24_05056X Ch17bqxp 83106 754 PM Page 293

24_05056X Ch17bqxp 83106 754 PM Page 294

Chapter 18

ldquoMartinirdquo MadnessIn This Chapter Following the latest trend

Mixing a few martinis

Whatrsquos with all the martinis these days I get new recipessubmitted to me all the time and every day I hear

about these trendy new martinis that look like nothing morethan pink Kool-Aid in a dressed-up cocktail glass

The truth of the matter is that a real martini is simply a coupleounces of ice-cold gin (or vodka if gin isnrsquot your thing) with adash of vermouth Some people like more or less vermouththan others (or none at all) and some people prefer an oliveor a twist of lemon or even a pearl onion for a garnish Butthatrsquos really about it when it comes to martini variations as faras Irsquom concerned

Ultimately the martinis in this chapter are just cocktails likeany other but theyrsquore called martinis because theyrsquore servedin a martini glass Itrsquos trendy In a few years something elsewill be trendy At one time people drank cocktails with raweggs in them because they were popular Tab and Fresca usedto be popular In five years something else will be popularWhat are you gonna do

So anyway I tried to pick out around 30 interesting or trendyldquomartinisrdquo that actually taste good and are worth drinkingEnjoy

25_05056x ch18qxp 83106 823 PM Page 295

The All-American Martini

^11frasl2 oz Glacier Vodka Stir with ice Strain into dash Vermouth martini glass Garnish with two

olives skewered by an AmericanFlag toothpick

Angel Martini

^11frasl2 oz Ketel One Vodka Shake with ice Strain into a 1frasl2 oz Frangelico chilled martini glass

Apeach Cosmopolitan

^2 oz Absolut Peach Shake with ice and strain into 1frasl2 oz Triple Sec chilled cocktail glass Garnish 1frasl2 oz Lime Juice with a Lime Wedge1 oz Cranberry JuiceLime Wedge

Apple Martini

^11frasl2 oz Glacier Vodka Shake with ice Strain into a 1frasl2 oz Schoenauer Apfel Schnapps chilled martini glass Garnish dash Cinnamon with a slice of apple

Black Magic

^11frasl2 oz Jagermeister Shake with ice and strain into 11frasl2 oz Vodka chilled martini glass

Black Tie Martini

^11frasl2 oz Skyy Vodka Shake with ice and strain into Splash Campari chilled martini glassSplash Chivas2 Cocktail Onions1 Black Olive

25_05056x ch18qxp 83106 823 PM Page 296

Blue Beast

^2 oz Magellan Gin Shake Magellan and 1 oz Hypnotiq Hypnotiq until cold and pour into Splash of Chambord martini glass Add a splash of

Chambord Garnish withMaraschino Cherry

Blue Hawaiian Martini

^1 oz Stoli Blueberi Shake with ice Strain into 1 oz Malibu Rum chilled martini glass Garnish 1frasl2 oz Grenadine with Lemon1 oz Pineapple Juice

Blue SKYY Martini

^21frasl2 oz Skyy Vodka Stir with ice and strain into Splash Blue Curacao chilled martini glass

Dry Victoria Martini

^3 oz Bombay Sapphire Gin Shake or stir Serve in classic 1 oz Martini amp Rossi Extra martini glass Garnish with 1 Dry Vermouth Cocktail Olive and Twist of 1 or 2 dashes Orange Bitters Lemon(or Orange Peel)

The Engaging Martini

^2 oz Finlandia Vodka Stir Vodka and Vermouth with dash Dry Vermouth ice and strain into a chilled 2 Olives martini glass Garnish with a pair Diamond Ring of Olives and a One-Carat

Diamond Engagement Ring

Also known as The Most Expensive Martini the Oak Bar in Boston has a version thatincludes dinner for two and a hotel suite stocked with champagne chocolates and flowersfor just $12750 The chunk of ice in her drink will seal the deal

25_05056x ch18qxp 83106 823 PM Page 297

Godiva Naked Martini

^1 part Godiva Liqueur Combine with ice shake well1 part Absolut Vodka Serve in a chilled martini glass

Garnish with Lemon Peel or aStrawberry

Grand Obsession

^2 oz Absolut Kurant Vodka Shake with ice Strain into a 1frasl2 oz Grand Marnier chilled martini glass1frasl2 oz Cranberry Juice

ldquoIn and Outrdquo Martini

^2 oz Gin or Vodka Fill shaker glass with ice and 1frasl4 oz Dry Vermouth add vermouth Swirl ice around

in glass and pour out Add GinVodka and shake vigorously Pourinto cocktail glass Garnish withLemon Twist or an Olive

From Patrick Ford Smith amp Wollenskyrsquos New York NY

Jersey Lightning Martini

^2 oz Lairdrsquos Applejack Brandy Shake with ice Strain into a 1 oz Sweet Vermouth chilled martini glass3frasl4 oz Fresh Lime Juice

Kremlin Martini

^2 oz Smirnoff Vodka Shake well with ice Strain 11frasl2 oz Cregraveme de Cacao into chilled martini glass11frasl2 oz Half amp Half

Lavender Orchid

^1 oz Tanqueray No TEN In a shaker with ice add 1frasl4 oz Chambord Tanqueray Chambord and Sour 1 oz Sour Mix Mix Shake gently and strain into 1 splash Ginger Ale a martini glass and top with 1 Orchid Ginger Ale Decorate with a float-

ing Orchid

25_05056x ch18qxp 83106 823 PM Page 298

Limoacuten Martini

^2 oz Bacardi Limoacuten Shake with ice and strain into 3frasl4 oz Martini amp Rossi chilled martini glass Garnish Extra Dry Vermouth with a Lemon Twistsplash Cranberry Juice

Limontini

^1 oz Vanilla Vodka Shake vigorously strain into a 1frasl2 oz Caravella Limoncello martini glass and serve 11frasl2 oz Pomegranate Juice immediately Garnish with a squeeze of Lime Lemon Twist

You can substitute Orange-Flavored Vodka for the Vanilla Vodka

Martini avec Moi

^2 oz Absente Shake ingredients until 11frasl2 oz Remy Grand Cru VS Cognac freezing cold and pour into a 3frasl4 oz Lillet Blonde martini glass Garnish with a

splash Cregraveme de Cassis Lemon Twist

Mayflower Martini

^2 oz Plymouth Gin Shake with ice and strain into 1 oz French Vermouth chilled martini glass1 dash Orange Bitters Orange or Lemon Twist

This drink is based on Thomas Stuartrsquos original recipe Modern tastes may prefer a drierversion with less Vermouth an Orange rather than a Lemon Twist is also good

Midnite Martini

^11frasl4 oz Glacier Vodka Stir ingredients with ice3frasl4 oz Echte Kroatzbeer Strain into a chilled martini glassBlackberry Liqueur

Mystique Martini

^2 oz Smirnoff Vodka Chill strain and garnish with dash Chartreuse a Lemon or Lime Twist

25_05056x ch18qxp 83106 823 PM Page 299

Orange Mochantini

^2 oz Stoli Kafya Vodka Stir ingredients with ice1 oz Stoli Vanil Vodka Strain into a chilled martini glass1 splash Chocolate Liqueur Garnish with 3 Coffee Beans or 1 splash Orange Liqueur an Orange Twist

Pravda Perfect Martini

^3 oz Pravda Vodka Combine ingredients into 1frasl2 oz Natural Spring Water shaker filled with ice Shake thor-

oughly and pour into martiniglass

Purple Hooter Martini

^11frasl4 oz Chambord Combine ingredients except 11frasl4 oz Vodka Soda into shaker filled with ice1frasl4 oz Sour Mix Shake thoroughly and pour into 1frasl4 oz Lemon-Lime Soda martini glass Top with Lemon-

Lime Soda

Itrsquos not all that different from a Purple Hooter shot but it looks classier in a martini glass

Raschocolate Martini

^11frasl2 oz Smirnoff Vodka Combine ingredients into 1 oz White Cregraveme de Cacao shaker filled with ice Shake dash Chambord thoroughly and pour into a 2 oz Cranberry Juice martini glass

Raspberripolitan

^2 oz Absolut Raspberri Shake with ice and strain into 1frasl2 oz Cointreau a well-chilled cocktail glass1frasl2 oz Cranberry Juice Garnish with a Lime Wedge1 dash Lime JuiceLime Wedge

A variation of the popular Cosmopolitan I suppose wersquoll be seeing ApplepolitansStrawberripolitans Lemonpolitans and maybe Chocopolitans soon enough

25_05056x ch18qxp 83106 823 PM Page 300

Ruby Slipper Martini

^2 oz Bombay Sapphire Shake with ice and strain into 1frasl4 oz Grand Marnier a well-chilled cocktail glass1 or 2 splashes Grenadine Garnish with a Mint Leaf (set it 1 dash Peppermint Schnapps on the edge of the drink and let

it stick out)

Stoli Blue-Tini

^11frasl2 oz Stoli Blueberi Stir with ice Strain into a 11frasl2 oz Stoli Vanil martini glass Garnish with

Blueberries

Tanqueray ldquoPerfect Tenrdquo Martini

^2 oz Tanqueray No TEN Shake with ice Strain into a 1 oz Grand Marnier martini glass Garnish with 1frasl2 oz Sour Mix Lemon

Topaz Martini

^13frasl4 oz Bacardi Limoacuten Stir in a cocktail glass Strain 1frasl4 oz Martini amp Rossi and serve straight up or on the Extra Dry Vermouth rocks Add a Lemon Twist or splash Blue Curaccedilao Olives

Trinity Martini

^1 oz Bombay Gin Stir in a cocktail glass Strain 1frasl2 oz Sweet Vermouth and serve straight up or on the 1frasl2 oz Dry Vermouth rocks Add a Lemon Twist or

Olives

This cocktail is also known as the Trio Plaza Martini

Warden Martini

^11frasl2 oz Bombay Gin Stir in cocktail glass Strain dash Martini amp Rossi and serve straight up or on the Extra Dry Vermouth rocks Add a Lemon Twist or dash Pernod Olives

25_05056x ch18qxp 83106 823 PM Page 301

25_05056x ch18qxp 83106 823 PM Page 302

Chapter 19

PunchesIn This Chapter Getting a little background

Sampling several recipes

Punch may have come from the word puncheon a castmade to hold liquids such as beer The word may also

have come from the Hindu word pantsh which means fiveWhat does five have to do with anything British expatriatesin India in the 17th century made a beverage consisting of fiveingredients tea water sugar lemon juice and a fermentedsap called arrack

Regardless of the history or origin punches of all kinds arean expected beverage at many of todayrsquos social gatheringsWhether yoursquore an aspiring bartender or just someonewho wants to be a good host (and the life of the party)you need to have at least a few of the following punchesin your repertoire

Ambrosia Punch20 oz can Crushed Pineapple undrained In a blender puree the Pine-15 oz Coco Lopez Cream of Coconut apple and Cream of Coconut2 cups Apricot Nectar chilled until smooth In a punch bowl2 cups Orange Juice chilled combine the pureed mixture Nectar11frasl2 cups Light Rum optional Juice and Rum (if desired) Mix1 liter Club Soda chilled well Just before serving add Club

Soda and serve over ice

This recipe serves about 24

26_05056X ch19qxp 83106 755 PM Page 303

Bacardi Confetti Punch750 ml Bacardi Light Rum Combine the first four ingredients in6 oz can Frozen Lemonade Concentrate a large container and chill for 6 oz can Frozen Grapefruit Juice two hours stirring occasionally

Concentrate To serve pour the mixture over ice6 oz can Fruit Cocktail drained in a punch bowl and add two liters2 liters Club Soda chilled of chilled Club Soda Stir gently

This recipe makes 8 servings

Champagne Punch Royale1 bottle Chantaine Sparkling Wine chilled Place Sliced Strawberries in large1frasl3 cup Royale Montaine Cognac bowl and sprinkle with Sugar Addand Orange Liqueur Orange Juice and Royale Montaine1 cup Sliced Strawberries Cognac and Orange Liqueur1 cup Orange Juice Macerate for 1 hour Add the chilled1 small bottle Club Soda Sparkling Wine and Club Soda2 tbsp Sugar

This recipe serves 8

Citrus Serenade8 oz Ocean Spray Cranberry Juice Put all ingredients in a blender

Cocktail with Calcium Blend for a few seconds on high 1frasl2 Banana cut into slices speed or until ingredients are 1frasl2 cup Low-Fat Vanilla Yogurt thoroughly combined Pour into a 1frasl4 cup Red Grapefruit Sections large glass

membranes removed1frasl2 cup Crushed Ice

Makes 1 serving

Cointreau Punch1 bottle Cointreau Place a clear block of ice in a large1 bottle Vodka punch bowl Combine ingredients3 quarts Club Soda and stir Garnish with Orange Slices6 oz can Orange Juice Concentrate decorated with Cranberries and6 oz can Pineapple Juice Concentrate studded with Cloves

This recipe makes enough for 40 punch-cup drinks

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Coral Paradise10 oz Ocean Spray Ruby-Mango Put all ingredients in a blender

Grapefruit Mango Juice Cocktail Blend for a few seconds on high 4 oz Orange Juice speed or until ingredients are 1frasl4 cup Crushed Pineapple drained thoroughly combined1frasl4 cup Crushed Ice

Makes 1 serving

Variation Substitute 1 scoop vanilla yogurt for crushed ice

Double Berry Coco Punch20 oz Frozen Strawberries in Syrup In a blender puree the Strawberries

thawed and Cream of Coconut until 15 oz Coco Lopez Cream of Coconut smooth In large punch bowl48 oz Cranberry Juice Cocktail chilled combine the pureed mixture2 cups Light Rum optional Cranberry Juice and Rum (if 1 liter Club Soda chilled desired) Just before serving add

Club Soda and serve over ice

Formula 211 bottle Smirnoff Vodka Mix the ingredients in a punch1 bottle White Wine bowl2 quarts Pineapple Juice1frasl2 cup Lime Juice2 quarts Chilled Club SodaSugar to taste

This recipe serves 12ndash20

Fruit Punch4 oz Pineapple Juice Mix ingredients in large 6 oz Orange Juice container Chill 2 hours6 oz Lemon or Lime Juice Pour mixture over block of 1 Fifth Bacardi Light Rum ice in bowl Add 1 quart 1 quart Ginger Ale or Club Soda cold Ginger Ale or Club SodaFine Sugar to taste Decorate with Fresh Fruit

Serves 9 people twice

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Grapefruit Banana Shake4 oz Ocean Spray White Grapefruit Put all ingredients in a blender

Premium 100 Juice Blend for a few seconds on high 2 oz Pineapple Juice speed or until ingredients are1frasl4 cup Fat-Free Vanilla Yogurt thoroughly combined Pour into a 1frasl2 Banana cut into slices glass with crushed ice

Makes 1 serving

Malibu Party Punch1 bottle Malibu Rum Combine ingredients in a punch48 oz Cranberry Juice bowl and stir Garnish with Lemon6 oz can Frozen Orange Juice Orange Slices and Cloves

Concentrate6 oz can Frozen Lemonade or

Limeade Concentrate

MampR Hot Spiced Wine Punch15 liters Martini amp Rossi Red Vermouth Combine all ingredients except2 dashes Angostura Bitters Orange Slices in a heavy saucepan6 Cloves and heat but donrsquot boil Strain into3 Cinnamon Sticks a punch bowl For added effect3 tsp Superfine Sugar heat a poker and dip it into thepinch Allspice punch before serving Garnish withpinch Ground Clove Orange SlicesOrange Slices

Metaxa Fruit Punch1frasl2 gallon Orange Sherbet Mix all ingredients except the3 bottles 7-Up Raspberry Sherbet and Orange16 oz Metaxa Manto Liqueur Slices Chill for one hour Place6ndash8 scoops Raspberry Sherbet scoops of Raspberry Sherbet atop1 Orange sliced thin the punch Add Orange Slices

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Myersrsquos Planterrsquos Punch3 oz Orange Juice Shake or blend until frothy ServeJuice of 1frasl2 lemon or lime over shaved ice in a highball glass11frasl2 oz Myersrsquos Rum If desired garnish with an Orange1 tsp Superfine Sugar Slice and a Cherrydash Grenadine

This recipe makes only one drink so yoursquoll have to do some multiplying to make enough toserve a bunch of people

Open House Punch750 ml Southern Comfort Chill ingredients Mix the first four6 oz Lemon Juice ingredients in punch bowl Add6 oz can Frozen Lemonade 7-Up or Sprite Add drops of Red6 oz can Frozen Orange Juice Food Coloring as desired and stir3 liters 7-Up or Sprite Float a block of ice and garnishRed Food Coloring with Orange and Lemon Slices

Note that the first four ingredients may be mixed in advance Add 7-Up or Sprite and ice when ready to serve

This recipes makes 32 4-oz servings

Orange Coconut Frost15 oz can Coco Lopez Cream of Coconut In blender combine Cream of 12 oz can Frozen Orange Juice Coconut Juice Concentrate and

Concentrate thawed Vanilla blend well Gradually add 1 tsp Vanilla Extract Ice blending until smooth Garnish 4 cups Ice Cubes with Mint and Orange if desiredMint Leaves and Orange Slices optional Serve immediately Refrigerate

leftovers

In case you hadnrsquot noticed this is a non-alcoholic punch It makes about 5 servings

Party Punch16 oz Orange Juice Pour ingredients into large 16 oz Pineapple Juice unsweetened punch bowl filled with ice16 oz Club Soda Add Sugar to taste3 oz Lime Juice16 oz White or Gold Puerto Rican Rum

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Patio Punch750 ml Southern Comfort Mix ingredients and add ice Serve16 oz Grapefruit Juice from a punch bowl or pitcher Note8 oz Fresh Lime Juice that the first three ingredients can be 2 liters 7-Up or Ginger Ale mixed in advance and refrigerated

Add the 7-Up or Ginger Ale and icewhen ready to serve

Peach-E-Vino Punch1frasl3 cup Sugar In a large pitcher combine Sugar1frasl2 cup Fresh Lemon Juice and Lemon Juice Stir until1 bottle Dry White Wine dissolved Add Wine and Schnapps1frasl4 cup DeKuyper Peachtree Schnapps Just before serving add Club Soda1frasl4 cup DeKuyper Apple Barrel Schnapps Sliced Fruit (Apples Peaches1 quart Club Soda Cherries Limes Oranges Lemons)Ice Cubes and Ice CubesFresh Fruit

Shower Punch2 quarts Orange Juice Mix ingredients in large 2 quarts Grapefruit Juice container Chill 2 hours1 quart Bacardi Light Rum Pour mixture over block of

ice just before serving Add 3 thinlysliced Oranges

Snow Blower6 oz Cran-Apple Cranberry Apple Heat Cranberry Apple Drink Lemon

Juice Drink Juice and Cloves or Nutmeg in a 1 tsp Lemon Juice small saucepan Pour into mug and pinch Cloves or Nutmeg stir in Rum if desired Garnish with 1 oz Rum optional a Lemon SliceLemon Slice garnish

Makes 1 serving

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Tropical Fruit Smoothie15 oz Coco Lopez Cream of Coconut In blender combine all ingredients1 medium Banana except Ice blend well Gradually 8 oz juice-pack Crushed Pineapple add Ice blending until smooth

undrained Garnish as desired Serve1 cup Orange Juice immediately Refrigerate leftovers1 tbsp Real Lemon Juice from Concentrate

or ReaLime Lime Juice from Concentrate2 cups Ice Cubes

Makes about 5 servings

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Chapter 20

Nonalcoholic DrinksIn This Chapter Several recipes for nonalcoholic beverages

A good number of your guests may choose not to drinkalcohol but this decision doesnrsquot mean that theyrsquore

stuck with boring soft drinks Any of the following recipesare sure to impress

Cranberry Collins

41frasl2 cup Ocean Spray Cranberry Mix Cranberry Juice Cocktail and

Juice Cocktail Lime Juice Stir in Club Soda Add 1frasl2 Tbsp Lime Juice Ice Cubes and Lime Slices1 cup Club Soda chilledIce CubesLime Slices

Chocolate Banana Colada Shake

1frasl3 cup Coco Lopez Cream Mix in a blender until smooth

of Coconut Serve immediately1frasl2 cup Milk1 Tbsp Chocolate Syrup11frasl2 cups Chocolate or

Vanilla Ice Cream1frasl2 cup Sliced Banana

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Chocolate Colada Shake

of Coconut Serve immediately1frasl2 cup Milk1 Tbsp Chocolate Syrup11frasl2 cups Chocolate or Vanilla

Ice Cream

Clamato Cocktail

21 oz Rosersquos Lime Juice Stir together in a highball 6 oz Mottrsquos Clamato Juice glass filled with ice

Coco Lopez Shake

21frasl2 oz Coco Lopez Cream Mix in a blender until smooth

of Coconut1 scoop Vanilla Ice Cream1 cup Ice

Dust Cutter

43frasl4 oz Rosersquos Lime Juice Combine over ice in a tall glass6 oz Schweppes Tonic Water

Fruit Bowl

41 oz Orange Juice Shake with ice Serve in a tall glass1 oz Pineapple Juice1 oz Grape Juice1 oz Grapefruit Juice

The Garnet

12 oz Pomegranate Juice Crush one Sprig of Mint in 6 oz Perrier each of two rocks glasses Add 1 cube Frozen Orange Juice Pomegranate Juice and Orange Juice 4 Sprigs Mint Cube Top with Perrier and garnish

with additional Sprig of Mint

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Grapefruit Cooler

48 oz Grapefruit Juice Pour Grapefruit Juice into a 3 dashes Angostura Bitters tall glass filled with ice

Add Bitters and stir

Kona Coast

41 oz Rosersquos Lime Juice Stir together and serve 1frasl4 oz Rosersquos Grenadine over ice in a tall glass5 oz Mottrsquos Apple Juice2 oz Schweppes Ginger Ale

New Orleans Day

2 oz Coco Lopez Cream Mix in a blender until smooth

of Coconut1 oz Butterscotch Topping1 oz Half amp Half1 cup Ice

Nada Colada

of Coconut2 oz Pineapple Juice1 cup Ice

Orange Smoothie

21frasl2 oz Coco Lopez Cream Mix first four ingredients in a

of Coconut blender until smooth Sprinkle 3 oz Orange Juice with Nutmeg1 scoop Vanilla Ice Cream1 cup IceNutmeg

Perrier Mimosa

011frasl2 cups Perrier chilled Divide the Orange Juice between1frasl3 cup Freshly Squeezed two champagne flutes and top

Orange Juice chilled with Perrier Garnish with two 4 Raspberries or Grapes Raspberries in each glass

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Pintildea Colada Shake

1frasl2 cup Unsweetened Mix in a blender until smooth

Pineapple Juice Serve immediately1frasl3 cup Coco Lopez Cream

of Coconut11frasl2 cups Vanilla Ice Cream

Red Racket

41frasl2 cup Ocean Spray Cranberry In a blender combine Grapefruit

Juice Cocktail chilled Juice and Ice Cubes Blend on high 1frasl2 cup Ocean Spray Grapefruit speed till frothy Pour into a tall

Juice chilled glass10 Ice Cubes

Ruby Cooler

41 cup Ocean Spray Cranapple Mix together Cranberry

Drink Juice and Tea Pour over 1 tsp Instant Tea ice into two tall glasses Lemon Wedges with Lemon Wedge garnishes

Shirley Temple

41 oz Rosersquos Lime Juice Pour ingredients over ice in 1 oz Rosersquos Grenadine a tall glass Garnish with a 6 oz Schweppes Ginger Ale Cherry

Virgin Mary

24 oz Tomato Juice In a glass filled with ice add dash Worcestershire Sauce Tomato Juice Add a dash or dash Tabasco Sauce two of Worcestershire Saucedash Salt and Pepper Tabasco Salt and Pepper

Garnish with a Celery Stalk

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Part IVThe Part of Tens

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In this part

Chapter 21 contains roughly ten cures for hiccupsand hangovers Chapter 22 lists many more than

ten bartending-related Web sites and other resources

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Chapter 21

At Least Ten Cures and Lores

In This Chapter Getting rid of your hiccups

What to do if you have a hangover

Part of being a bartender is settling arguments mendingbroken hearts and curing two primary medicinal prob-

lems hiccups and hangovers

HiccupsThe rapid closure of the vocal cords that follows the involun-tary contraction of the diaphragm causes hiccups (When youput it this way hiccups donrsquot seem nearly as embarrassing asmost people consider them) See the list of cures that follows

Slice a lemon and remove the pits Top the slices withsugar and Angostura bitters and eat the whole thingThis is the sure cure

Mix Angostura bitters and club soda and sip slowly

Drink a glass of water backwards This can be a reallywet cure

Hold your nose and breathe through your mouth Thencount to 10 or 20 or count to 100 to be certain

Blow into a paper bag

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HangoversCause Take a guess

Cures Only a few cures really work

A little prevention Donrsquot overindulge or let yourself beoverserved (Someone told me once that even in modera-tion I am excessive)

Sleep Drink plenty of fluids (water-based not alcohol-based) Get some peace and quiet

Consider a few more possible cures

Drink two ounces Fernet Branca or Fernet Branca Menta(Italian digestives) on the rocks

Drink one small bottle of Underberg (a German digestive)

From my friends in Puerto Rico (Gere and Linda) rub ahalf of a lemon under each armpit

Drink a bottle of flat beer left out open overnight

Hair of the Dog One shot of whatever you were drinking

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Chapter 22

Ten Thousand Web Sitesand Other Resources

In This Chapter Going online to the right sites

Checking out agencies and organizations

I loaded this chapter with Web sites to visit and resourcesto contact Have fun

Web SitesGo to my sites first

BARTENDER Magazine wwwbartendercom

Barshow wwwbarshowcom

Beer-related sitesAmstel (Van Munchingrsquos Amstel Riversite Cafe)wwwamstelnl

Bass Ale (Guinness Imports) wwwbassalecom

Beer Games Guide wwwrealbeercom

Black Star Premium Lager wwwblackstarbeercom

Boddingtons wwwlabattcom

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Budweiser (Bud Ice) wwwbudicecom

Budweiser Specialty Brewing Group wwwhopnotescom

Budweiser wwwbudweisercom

Cream City Suds wwwcreamcitysudscom

Fischer Beverages Intrsquol wwwaawebcom

Flying Fish Brewing Company wwwflyingfishcom

Fosterrsquos wwwfostersbeercom

Full Sail Brewing Company wwwfullsailbrewingcom

Grolsch wwwgrolschcom

Hacker-Pschorr wwwpaulanercombier

Hart Brewing wwwHartBrewcom

Hatuey Beer (Bacardi-Martini USA) wwwhatueycom

Heineken (Heineken USA) wwwheinekencom

Labatt wwwlabattcom

Leinenkugel wwwleiniecom

Miller wwwmgdtaproomcom

Molson (Molson USA) wwwmolsoncom

Molson Ice wwwmolsonicecom

Paulaner wwwpaulanercombier

Pilgrim Brewery wwwpilgrimalecom

Red Dog Beer (Miller Brewing) wwwreddogcom

Rogue Ales wwwroguecom

Sam Adams wwwsamadamscom

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Sapporo wwwsapporobeercom

Smithwickrsquos wwwthebarcom

Spoetzl Brewery Shiner TX wwwshinercom

The Beer and Brewing Index wwwmindspringcom

Virtual Brewery wwwportolacomTRVBAindexhtml

Witbeer wwwinterportnetwitbeer

Zima wwwzimacom

Spirit-related sitesAberlour Scotch wwwaberlourcouk

Absente wwwabsentecom

Absolut wwwabsolutcom

Alize wwwkobrandwinecom

Allied Domecq wwwwhereitsatcom

Appleton Rum wwwappletonrumcom

Armagnac Cames wwwFrenchArmagnaccom

Asbach Brandy wwwournichecom

Bacardi (Bacardi-Martini USA) wwwbacardicom

Bacardi O wwwBacardiOcom

Baileys Irish Cream wwwbaileyscom

Ballantinersquos wwwballantinescom

Barton Brands wwwbartonbrandscom

Beefeater httpbeefeatergincouk

Bombay Gin httpbombaysapphirecom

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Boru Vodka wwwgreatspiritscom

British Royal Navy Imperial Rum wwwgreatspiritscom

Brokerrsquos Gin wwwbrokerginusacom

Brown-Forman wwwbrown-formancom

Buffalo Trace Distillery wwwbuffalotracecom

Bulleit Bourbon wwwbulleitourboncom

Bushmills Irish Whiskey wwwbushmillscom

Cabo Wabo Tequila wwwcabowabocom

Canadian Mist wwwcanadianmistcom

Captain Morgan wwwrumcom

Caravella wwwbartonbrandscom

Carolans Irish Cream wwwcarolansie

Celtic Cross Liqueur wwwgreatspiritscom

Chartreuse wwwchartreusefr

Chinaco Tequila (Jim Beam Brands) wwwrealtequilacom

Cicircroc Vodka wwwciroccom

Classic Malts (Schieffelin amp Somerset) wwwscotchcom

Classic Malts of Scotland wwwclassic-maltsde

Classic Malts Selection wwwmaltscom

Clear Creek wwwclearcreekdistillerycom

Coco Lopez wwwcocolopez

Cointreau wwwcointreaucom

Courvoisier wwwcourvoisiercom

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Crillon Importers Ltd wwwcrillonimporterscom

Crown Royal Canadian Whisky wwwcrownroyalcom

Cruzan rum wwwcruzanrumcom

Cutty Sark wwwcutty-sarkcom

Dalmore Single Malt wwwthedalmorecom

DeKuyper wwwdekuyperusacom

Dewarrsquos Scotch wwwdewarscom

Disaronno Amaretto wwwdisaronnocom

Don Julio Tequila wwwthebarcom

Fernet Branca wwwbrancproductscom

Finlandia wwwfinlandia-vodkacom

Fruja wwwfrujacom

George Dickel Tennessee Whisky wwwGeorgeDickelcom

Glenmorangie (Brown-Forman) wwwglenmorangiecom

Godiva Liqueurs wwwgodivacomliqueurs

Goldschlager (IDV North America) wwwschlagercom

Grand Marnier wwwgrand-marniercom

Harveys wwwharveysbccom

Hennessy wwwhennessy-cognaccom

Hood River Distillers wwwhoodriverdistillerscom

Hpnotiq wwwhpnotiqcom

Irish Mist wwwirishmistcom

Jack Daniels wwwjackdanielscom

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Jagermeister wwwjagermeistercom

Jim Beam (The Small Batch Bourbon Collection) wwwsmallbatchcom

Jim Beam Brands wwwjimbeamcom

Johnnie Walker amp Classic Malts Scotch httpscotchcom

Johnnie Walker wwwjohnniewalkercom

Jose Cuervo (IDV North America) wwwcuervocom

Kahlua wwwkahluacom

Kentucky Bourbon Circle wwwsmallbatchcom

Kentucky Distillers Association wwwkybourboncom

Knappogue Castle Whiskey wwwgreatspiritscom

St George Spirits wwwstgeorgespiritscom

Laird and Company wwwlairdandcompanycom

Laphroaig Single Malt Scotch wwwlaphroaigcom

Level vodka wwwlevelvodkacom

Leyden Gin wwwleydengincomframeshtm

Makerrsquos Mark wwwmakersmarkcom

Malibu Rum wwwmalibu-rumcom

Marimba Rum wwwmarimbarumcom

Matusalem Rum wwwmatusalemcom

McCormick Distilling wwwmccormickdistillingcom

Niche Marketing Corp wwwournichecom

Oronoco Rum wwwthebarcom

Palm Bay Imports wwwpalmbayimportscom

30_05056x ch22qxp 83106 752 PM Page 324

Patron Tequila wwwpatronspiritscom

Pernod wwwpernodcom

Plymouth Gin wwwplymouthgincom

Q Gin wwwqgincom

Romana Sambuca wwwthebarcom

Sauza wwwtequila-sauzacom

Sazerac wwwsazeraccom

Schoumlnauer Apfel wwwournichecom

Scotch Email Cards wwwscotchcompostcards

Sea Wynde Pot Still Rum wwwgreatspiritscom

Sidney Frank Importing Co (Jagermeister) wwwjagermeistercom

Silver Creek Distillery wwwwaytogoidahocom

Smirnoff Vodka (IDV North America) wwwpurethrillcom

Smirnoff Vodka wwwsmirnoffcom

Southern Comfort wwwSouthernComfortcom

Stolichnaya (Spirits of the World) wwwstolicom

Tanqueray Gin wwwtanqueraycom

Tarantula Azul wwwtarantulacom

Teton Glacier Vodka wwwglaciervodkacom

Tia Maria wwwtiamariacouk

Tuaca wwwtuacacom

Tullamore Dew wwwtullamoredewcom

Van Gogh Gin wwwvangoghgincom

30_05056x ch22qxp 83106 752 PM Page 325

Van Winkle Whiskey wwwoldripvanwinklecom

Vermeer wwwvermeercreamcom

Wild Turkey wwwwildturkeycom

Woodford Reserve Bourbon wwwwoodfordreservecom

Wyborowa wwwpolishvodkascomwyborowahtm

Zubrowka Bison Brand Vodka wwwzubrowkanet

Wine-related sitesAbout Wines wwwaboutwinescom

Antinori (The Wine of Tuscany) wwwtelemacoittelemacoantinori

Ariel (nonalcoholic wines) wwwarielvineyardscom

Belvedere Vineyards amp Winery wwwbelvederewinerycom

Beringer Vineyards (Wine World Estates) wwwberingercomindexhtml

Bolla Wines (Brown-Forman Beverages) wwwbollacom

Domaines Bouchard Pere amp Fils wwwbouchardperecom

Fontana Candida wwwfontanacandidacom

Frederick Wildman wwwfrederickwildmancom

George Duboeuf wwwduboeuf-beaujolaiscom

Harveys Sherry wwwharveysbccom

Ironstone Vineyards wwwironstonevineyardscommainhtml

Jacobrsquos Creek wwwjacobscreekcomau

Kenwood wwwkenwoodvineyardscom

Korbel wwwkorbelcom

30_05056x ch22qxp 83106 752 PM Page 326

Matanzas Creek Winery Santa Rosa CA wwwwinerycom

Moeumlt amp Chandon (Schieffelin amp Somerset) wwwmoetcom

Monsieur Henri wwwmonsieurhenricom

Napa Valley wwwfreeruncomnapavalleywinetxt

Pellegrini Vineyards httppellegrinivineyardscom

RJ Dube amp Associates (wine racks) wwwashtabulanetNorthcoast

Robert Mondavi Winery wwwmondavicomindexhtml

Roederer Estate wwwwinerycomroederer

Sonoma wwwsonomacom

Sutter Home (Sutter Home Winery) wwwsutterhomecom

The Champagne Information Bureau wwwchampagnescom

The Wine Institute wwwwineinstituteorg

Winebow wwwwinebowcom

Wines on the Internet wwwwinescom

Wyndham Estate wwwwyndhamestatecomau

Non-alcoholic beverage sitesCoca-Cola wwwcocacolacom

Coco Lopez wwwcocolopezcom

LaChoy (Hunt Wesson) wwwlachoyfoodservicecom

Ocean Spray wwwoceanspraycom

Pepsi-Cola wwwpepsicom

Perrier wwwperriercom

Snapple wwwsnapplecom

30_05056x ch22qxp 83106 752 PM Page 327

Restaurant and bar sitesCrazy Horse Saloon wwwshermscomcrazyhorse

Cyber Pub in England wwwnetropoliscouk

Empty Glass Bar (Jon Steel) wwwcitynetnetnetdavidsglasshtml

Great Lost Bear Bar Maine wwwmainelinknetbear

Rainforest Cafe wwwrainforestcafecom

Sheffield Pub Bershire Co of Wellsley MA wwwsheffield-pubcom

Other sitesAmerican Beverage Licensees wwwablusaorg

American Dj Supply wwwamerican-dj-supplycom

Autofry wwwautofrycom

Bar Rags (t-shirts) wwwbarragscom

Bumper Tube (pool supplies) wwwbumpertubecom

Coldelite Corporation wwwmindspringcom~coldelite

Distilled Spirits Council of the United States wwwdiscusorg

Dri-Dek (floor liners) wwwdri-dekcom

FOX Sports Direct wwwfoxsportsdirectcom

Gold Medal Products wwwgoodpopcorncom

Internet Restaurant Delivery wwwirdnetcgigetirdindex

LeRoy Neiman Art wwwbartendercom

30_05056x ch22qxp 83106 752 PM Page 328

Manitowoc Ice Machines wwwManitowoccom

McIlhenny Company (Tabasco) wwwTABASCOcom

National Fisheries Institute (NFI) wwwnfiorg

Precision Pours (pourers) wwwprecisionpourscom

Quik nrsquo Crispy (greaseless fryers) wwwq-n-ccom

Stirrings Cocktail Rimmers wwwstirringscom

Top Shelf Marketing wwwtop-shelfmarketingcom

WedgE The Ultimate Slicer wwwwedgeonlinecom

Bartending ResourcesAmerican Beverage Institute wwwabionlineorg

American Beverage Licensees wwwablusaorg

American Hotel and Lodging Association wwwahlacom

Bartender Foundation wwwBartenderFoundationcom

Bartending Rating and Tasting Society BartenderMagaolcom

Beer Institute wwwbeerinstorg

Bureau of Alcohol Tobacco and Firearms (ATF) wwwatftreasgov

California Association of Winegrape Growers (CAWG) wwwcawgorg

Club Managers Association of America (CMMA) wwwcmaaorg

National Alcohol Beverage Control Association (NABCA)wwwnabcaorg

30_05056x ch22qxp 83106 752 PM Page 329

National Association of Beverage Importers Inc (NABI)wwwnabi-incorg

National Association of Wholesale-Distributors (NAW)wwwnaworg

National Beer Wholesalers Association (NBWA) wwwnbwaorg

National Licensed Beverage Association (NLBA) wwwrestaurantresultscom

National Restaurant Association (NRA) wwwrestaurantorg

Society of Wine Educators httpsocietyofwineducatorsorg

Sopexa wwwfrenchwinesfoodcom

The Food and Beverage Association of America wwwfbassoccom

The NRA Educational Foundation wwwnraeforg

Wine Institute wwwwineinstituteorg

Wines and Spirits Wholesalers of America Inc (WSWA)wwwwswaorg

Women Chefs amp Restauranteurs (WCR) wwwwomenchefsorg

Women For Winesense httpwomenforwinesenseorg

World Association of Alcohol Beverage Industries (WAABI)wwwwaabiorg

Zinfandel Advocates amp Producers (ZAP) wwwzinfandelorg

30_05056x ch22qxp 83106 752 PM Page 330

AmarettoAlmondLiqueur DrinksAlabama Slammer 120Almond Lemonade 121Ambush 121Baileys Dublin Double 128Bocci Ball 142Bourbon Street 144Bungi Jumper 147Bunratty Peg 147Bushmills Fuzzy Valencia 147Bushmills Triple Treat 148Carolaretto 154Chocolate Covered Cherry 158Coconut Almond Margarita 161Disarita Margarita 171Disaronno Italian Punch 172Godfather 185Godmother 185Grand Am 187The Honeymooner 194Irish Dream 200Irish Headlock 201Irish Quaalude 1 203Italian Colada 207Italian Martini 207Jager Shake 208Jelly Fish 210Kentucky Martini 213Kerry Cooler 213Kool-Aid 2 215Latin Lover 216M amp M 221Monsoon 235To the Moon 283Morganrsquos Wench 236Nut House 240Nut lsquonrsquo Holli 241Nutty Martini 241Orgasm 1 244Orgasm 2 245Pink Snowball 252Pink Squirrel 252Red Snapper 260Scotch Smoothie 266Screaming Orgasm 266Sicilian Kiss 269

Southern Lady 273Toasted Almond 283Wet Passion 290

Anise-FlavoredDrinksAbsente Frappe 118Bailey Shillelagh 127Baileys Roma 130Black Ice 136Blackthorn 2 137Cafe Cooler 149Champerelle 155Chicago Style 157Colosseum Cooler 162Cowcatcher 165Creature from the Black Lagoon 167Eye Drop 176Good and Plenty 187Italian Russian 207Jelly Bean 210Licorice Stick 218Lucky Lady 221Silver Splinter 270Slippery Nipple 272SOS 263Terminator 2 281Tidy Bowl 282Vulcan Mind Probe 1 288Zorbatini 293

Banana LiqueurCregraveme de BananaBaileys Banana Blister 128Banana Boat 131Banana Man 132Banana Rum Cream 132Beam Me Up Scotty 133Bubble Gum 1 146Bubble Gum 2 146Camino Reaacutel 150Fru-Fru 181Mexican Banana 227Monkey See Monkey Do 235Orange Sunset 244Screaming Banana Banshee 266

Recipe Index

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Banana LiqueurCregraveme deBanana (continued)Stoli Butterfly 276Tarzan OrsquoReilly 279Three Barrels of Monkeys 281Traffic Light 284Tropical Breeze 285Tropical Iceberg 285Yellow Bird 292Yellow Morning 293

Banana-FlavoredDrinksBanana Daiquiri 131Chocolate Banana Colada Shake 311Grapefruit Banana Shake 306Peach Banana Daiquiri 247Tropical Fruit Smoothie 309

Beer DrinksBismarck 138Black Velvet 138Boilermaker 143Champagne Velvet 138Root Beer 261Rum Flip 85

BenedictineBampBDrinksB amp B 124Bewitched 135Bobby Burns 142Brainstorm 145Frisco Cocktail 181Irish Knight 202Kentucky Colonel 213Pousse-Cafeacute 2 254Raffles Bar Sling 257Rainbow Pousse-Cafeacute 258Savoy Hotel 264Singapore Sling 271

Bourbon DrinksBourbon Sling 144Bourbon Stinger 286Bourbon Street 144Brass Knuckle 145Cassis Cocktail 154Commodore 163Cowboy 164

Cripple Creek 167Dixie Dew 172Dixie Stinger 172Dizzy Lizzy 172Golden Boy 186Home Run 194Imperial 197Irish Cowboy 200John Collins 210Kentucky Cocktail 212Kentucky Colonel 213Kentucky Martini 213Lazer Beam 216Makerrsquos Mist 222Mint Julep 230Oil Slick 243Presbyterian 254Road Kill 261Sazerac Cocktail 264Southern Lady 273Southern Sour 274Spinner 275Turkey Shooter 286

Brandy DrinksAfter 8 119Ambrosia 121Applejack Cobbler 123Apricot Martini 123Apricot Sour 123B amp B 124Bermuda Rose 134Bolero 143Bongo Drum 143Brandy Alexander 145Cherried Cream Rum 156Cherry Blossom 156Cherry Bomb 156Clam Voyage 160Claridge 160Columbus Cocktail 162Corkscrew 164Cossack Charge 164Cuervo Alexander 168Fifth Avenue 176Flirting with the Sandpiper 178Gator 182Good and Plenty 187Harvard Cocktail 191Hawaiian Night 192Home Run 194Irish Headlock 201Iron Cross 206Jelly Bean 210Jersey Lightning Martini 298

Metropolitan 226Mocha Melt 234Mocha Mint 234Morganrsquos Red Rouge 236Peach Irish 247Phoebe Snow 249Pousse-Cafeacute 1 254Pousse-Cafeacute Standish 254Raffles Bar Sling 257Royal Smile 262Savoy Hotel 264Scorpion 265Secret Place 267Sidecar 270Singapore Sling 271Snowshoe 273Stinger 276Terminator 1 281Three-Leaf Shamrock Shaker 281Tuaca Frizzante 285Tuaca Rocca 285Victoriarsquos Secret 288Wild Thanksgiving 292

ChambordRaspberryLiqueur DrinksBaileys French Dream 129Black Martini 137Blue Beast 140 297Candy Ass 151Chambord Iceberg 155Chambord Kamikazi 155Chamu 156Commando Fix 162Cran Razz 165Duck Pin 173Grafton Street Sour 187Grape Crush 188Harbor Lights 2 191Hollywood 1 193Hollywood 2 193International Coffee 198Irish Candy 199Irish Horseman 1 201Irish Horseman 2 201Irish Raspberry 204Killer Kool-Aid 213Kiss Me Kate 214La Jollarita 216Lavender Orchid 298Mexican Berry 227Midnight Martini 228Midnight Orchid 228Mistico Desert Berry 232

Mistico Martini 232Nervous Breakdown 2401800 Bite the Berry 173Patio Punch 247Peach Melba 248Pink Shorts 252Purple Goose Martini 255Purple Haze 256Purple Hooter 256Purple Hooter Martini 300Raschocolate Martini 300Raspberry Fizz 258Raspberry Martini 259Raspberry Spritzer 259Raspberry Truffle 259Razz-Ma-Tazz 259Sex on the Beach 1 268Sex on the Beach 2 268Simply Bonkers 271Sweet Tart 278Vanilia Valentine 287Zipperhead 293

Champagne DrinksAbsolution 118Ambrosia 121Bacardi Champagne Cocktail 125Barracuda 132Bellini 134Bellini Easy 134Bismarck 138Black Velvet 138Champagne Cocktail 155Champagne Punch Royale 304Champagne Velvet 138Cilver Citron 159Coconut Bellini 161Crazy Passion 219French 75 179ndash180Irish Celebration 199KirKir Royale 214Loca Pasion 219Mimosa 229Sparks 274Vanilia Valentine 287

Chocolate-FlavoredDrinksApricot Martini 123Baileys Godet Truffle 129Black Currant Martini 136Candy Ass 151Chocolate Banana Colada Shake 311

Recipe Index 333

Chocolate-Flavored Drinks(continued)Chocolate Colada Shake 312Chocolate Covered Cherry 158Chocolate Martini 1 158Chocolate Martini 2 158Chocolate Martini Cocktail 158Cocomistico 160Cranberry Martini 166Fudgesicle 181Godiva Naked Martini 298Hot Irish Monk 195Irish Candy 199Kurant Bon Bon 215Lirsquol Orphan Annie 219Mandarin Martini 223Mint Martini 230Misty-Eyed Irishman 234Mocha Melt 234Nutty Martini 241Orange Mochantini 300Peppermint Kiss 249Raspberry Martini 259Ring of Kerry 261Vanilia Martini 287

Classic Drinks7 amp 7 268B amp B 124Bacardi amp Cola 124Bellini 134Black Russian 137Bloody Mary 139Blue Blazer 140Brandy Alexander 145CC amp Soda 154Champagne Cocktail 155French 75 179Fuzzy Navel 181Gimlet 183Gin amp Tonic 183Grasshopper 188Harvey Wallbanger 191Highball 193Irish Coffee 199Jack Rose 208Long Island Iced Tea 220Mai Tai 222Manhattan 224Margarita 224Martini 225Mimosa 229Mint Julep 230Moscow Mule 237

Negroni 239Old Fashioned 243Pintildeata 250Planterrsquos Punch 253Rob Roy 261Rum amp Coke 262Rusty Nail 263Scotch lsquonrsquo Soda 265Screwdriver 267Shirley Temple 314Sidecar 270Singapore Sling 271Spritzer 275Tanqueray amp Tonic 279Tequila Sunrise 280Tom Collins 283Virgin Mary 314Vodka amp Tonic 288Vodka Martini 288Ward Eight 289Whiskey Sour 291

Coffee DrinksAmbush 121Bagpiper 127Baileys amp Coffee 127Baileys Iced Cappuccino 129Baileys Irish Coffee 129Baileys Mint Kiss 130Black Maria 136Cafe Cooler 149Chip Shot 158Coffee Cream Cooler 161Cold Irish 162Dingle Dream 171Galliano Hot Shot 182International Coffee 198Irish Coffee 199Irish Mocha Cooler 203Irish Summer Coffee 205Kahlua Iced Cappuccino 212Misty-Eyed Irishman 234Mocha Melt 234Mocha Mint 234Puerto Rican Rum Cappuccino 255Secret Place 267

Coffee LiqueurKahlua DrinksA-Bomb 1 117A-Bomb 2 118B-52 124B-52 with Bombay Doors 124Baileys Chocolate Covered Cherry 128

Baileys Irish Mudslide 130Baileys Malibu Slide 130Baileys Sunset 130Beam Me Up Scotty 133Black Magic 136Black Russian 137Brave Bull 145Buff Martini 146Bushwacker 148Buttery Finger 149Caribbean Cruise Shooter 153Carrot Cake 154Colorado Bulldog 162Cuervo Alexander 168Derry Delight with a Kick 170Fatmancillo 176Gentle Bull 182Girl Scout Cookie 1 185Iguana 196Irish Quaalude 1 203Kahlua amp Cream 211The Kahlua Colada 211Kahlua Hummer 211Kahlua Iced Cappuccino 212Kahlua Sunset 212Kaytusha Rocket 212M amp M 221Midnight Sun Martini 228Mind Eraser 229Mistic Chocklic 231Monsoon 235To the Moon 283Muddy River 273Mudslide 1 237Mudslide 2 237Nuts amp Berrys 241Orgasm 1 244Orgasm 2 245Oriental Rug 245Peaches lsquonrsquo Cream 248Peppermint Patti 2 249Ring of Kerry 261Root Beer 261Runaway Bride 263Screaming Orgasm 266Sombrero 273Spanish Moss 274Stoli Oh What a Night Martini 276Taxi 279Terminator 2 281Toasted Almond 283Tootsie Roll 1 283Ultimate White Russian 286U-Z 286White Russian 291

Cognac DrinksThe After Ten 119Baileys Alexander 127Baileys Hot Milk Punch 129Brandy Alexander 145Champagne Punch Royale 304Champerelle 155Champs Eacutelysseacutes 156Cossack Charge 164French 75 179ndash180French Colada 180French Connection 180G amp C 182Harbor Lights 1 191The Hennessy Martini 193Ice Breaker 196Incredible Hulk 197Martini avec Moi 299Pousse-Cafeacute 2 254Rainbow Pousse-Cafeacute 258Stinger 276Yellow Morning 293

Cointreau DrinksThe Barbados Cocktail 132The Bloominrsquo Apple 140Claridge 160Cointreau Punch 304Cointreau Santa Fe Margarita 161Cointreau Strawberry Margarita 162Commando Fix 162Cosmopolitan Martini 164Dixie Dew 172Extreme Waborita 175Fuzzy Rita 181Gold Digger Martini 185Hawaiian Punch 192Irish Penance 203Jersey Devil 210Kamikazi 212Koala Hug 214La Bomba 216La Jollarita 216Lemontini 218Maidenrsquos Prayer 221Margarita 224Margarita Madres 224Mistic Beach 2311951 Martini 240Ohranj Julius 242Pulco 255Rasmopolitan 258Raspberripolitan 300Sidecar 270

Recipe Index 335

Cointreau Drinks (continued)Sol-a-Rita 273Vanilla Cosmo 287Vicious Sid 287Wet lsquoNrsquo Wild 290White Lady 291

Collins DrinksBacardi Collins 125Cranberry Collins 311Irish Collins 199John Collins 210 283Tom Collins 283Whiskey Collins 290

CordialsLiqueurDrinksA-Bomb 1 117Absente Frappe 118Alaska 120Ambrosia 121Bacardi Hemingway 126Baileys Godet Truffle 129Banana Boat 131Banana Man 132Banana Rum Cream 132Beachcomber 133Canton Surprise 151Caramel Apple 153Champerelle 155Cherry Blossom 156China Beach 157Chinese Torture 157Chip Shot 158Chocolate Covered Cherry 158Fatmancillo 176lsquo57 T-Bird With Honolulu License

Plates 177lsquo57 T-Bird With Texas License Plates

17743 Amigos 178Fru-Fru 181Fuzzy Rita 181Ginger Colada 184Glenbeigh Fizz 185Green Lizard 189Honey Nut Cocktail 194The Honeymooner 194Ice Breaker 196Imperial 197Irish Apple 198Irish Rainbow 204Jack Rose 208

James Bond Martini 1 209James Bond Martini 2 209Jamiersquos Highland Special 209Jersey Devil 210Key Lime Pie 213Limontini 299Main Squeeze 221Metaxa Fruit Punch 306Midnite Martini 299Mistic Merlin 231Nuts amp Berrys 241Orange Mochantini 300Parisian Pousse-Cafeacute 246Pousse-Cafeacute 1 254Rainbow Pousse-Cafeacute 258Rusty Nail 263Silver Shamrock 270Steamboat Special 276Tear Drop 280Tidal Wave 282Tipperary Cocktail 282Viking 288Yellow Morning 293

CosmopolitansApeach Cosmopolitan 296Cabopolitan 149French Cosmopolitan 179Kurant Cosmopolitan 216Metropolitan 226Rasmopolitan 258Raspberripolitan 300

Cregraveme de CacaoDrinksAngel Tit 214Brandy Alexander 145Caribbean Grasshopper 153Chocolate Martini 2 158Chocolate Martini Cocktail 158Cocolou 160Cold Irish 162Commodore 163Cow Puncher 165Cricket 167Dingle Dream 171Fifth Avenue 176Fudgesicle 181German Chocolate Cake 183Girl Scout Cookie 2 185Golden Cadillac 186Grasshopper 188Gravure 188Irish Angel 198

Irish Candy 199Irish Dream 200Irish Magic 202Irish Mist Alexander 202Irish Mocha Cooler 203Irish Quaalude 2 204Jelly Fish 210JJrsquos Shamrock 207King Alphonse 214Kiss Me Kate 214Kremlin Martini 298Kretchma 215Lucky Lady 221Mocha Mint 234Morganrsquos Spiced Rum Alexander 236Morganrsquos Wench 236Peppermint Patti 2 249Pineapple Pie 250Pink Squirrel 252Pousse-Cafeacute 2 254Princess Mary 255Purple Orchid 256Rainbow Pousse-Cafeacute 258Raschocolate Martini 300Raspberry Truffle 259Savoy Hotel 264Screaming Banana Banshee 266Secret Place 267Swedish Bear 278White Chocolate Martini 291Wolfhound 292

Cregraveme de MentheDrinksAfter 8 119Barnumenthe amp Baileys 132Bitch on Wheels 135Black Ice 136Blarney Cocktail 138Cannonball 151Caribbean Grasshopper 153Champs Eacutelysseacutes 156Continental 163Cool Citron 163Cricket 167Dixie Dew 172Dixie Stinger 172Emerald Isle 175Four Leaf Clover 179Gin Stinger 230Girl Scout Cookie 2 185Grasshopper 188Green Devil 189Iceberg Martini 196

Irish Angel 198Irish Celebration 199Irish Charlie 199Irish Cream Stinger 200Irish Eyes 200Irish Flag 201Irish Sting 205Jade 208Jamiersquos Highland Special 209JJrsquos Shamrock 207Leprechaunrsquos Libation 218Miami Special 228Mickey Finn Martini 228Mint Martini 230Mintini 230Mocha Mint 234Mockingbird 234Peppermint Patti 1 249Pousse-Cafeacute 1 254Pousse-Cafeacute Standish 254Racerrsquos Edge 257Scorpionrsquos Sting 265Shamrock Cocktail 1 269Shamrock Cocktail 2 269Spanish Moss 274St Patrickrsquos Day Cocktail 275Stinger 276Traffic Light 284Turkey Shooter 286

Curacoa DrinksAdios Mother 119Black Orchid 137Blue Blocker 140Blue Kamikazi 141Blue Lagoon 141Blue Shark 142Blue SKYY Martini 142 297Blue Whale 142Blues Martini 142Bonbini 143Catalina Margarita 154Champerelle 155Champs Eacutelysseacutes 156Cuervo Traditional Aztec Sky 169Electric Lemonade 174Extreme Waborita 175Fourth of July 179Gator 182The Great White 188Green Parrot 189Gremlin 190Hawaii Five-O 192Hawaiian 192Innisfree Fizz 197

Recipe Index 337

Curacoa Drinks (continued)Inoculation Shot 197Irish Mist Kiss 203Irish Rainbow 204Liarrsquos Martini 218Mai Tai 222Mistico Caribbean Sea 232Mistico Lemonade 232Monster Mash 235Moonlight Margarita 236Moonraker 236Nation Cocktail 239Parisian Pousse-Cafeacute 246Purple Gecko 255Purple Haze Martini Cocktail 256Raspberry Bluetini 258Tango 279Tidy Bowl 282Topaz Martini 284 301Violetta Martini 288

DaiquirisBacardi Daiquiri 125Banana Daiquiri 131Captainrsquos Berry Daiquiri 152Captainrsquos Daiquiri 152Daiquiri 169Myerrsquos Strawberry Daiquiri 238Peach Banana Daiquiri 247

FrangelicoHazelnutLiqueur DrinksAbsolut Quaalude 118Angel Martini 122 296Extra Nutty Irishman 175Fatmancillo 176German Chocolate Cake 183Hazelnut Martini 192Honey Nut Cocktail 194Hot Irish Monk 195Irish Dream 200Irish Quaalude 1 203Irish Quaalude 2 204Monsoon 235Nut lsquonrsquo Holli 241Nutty Irishman 241Nutty Martini 241Nutty Professor 241Oriental Rug 245SKYY White Monk 272Sunsplash 277

Galliano DrinksThe After Ten 119Caffeacute Europa 149Cavalier 154Creamy Orange Treat 2 166Cripple Creek 167Flying Kangaroo 178Fools Gold 178Freddy Fudpucker 179G amp C 182Galliano Hot Shot 182Golden Cadillac 186Golden Day 186Golden Dream 186Harbor Lights 1 191Harvey Wallbanger 191Italian Stallion 207Jamiersquos Highland Special 209Mexican Gold 227Pousse-Cafeacute Standish 254Root Beer 261Viking 288Yellow Bird 292

Gin DrinksAdios Mother 119Alaska 120Alliance 121B-52 with Bombay Doors 124Beefeater Lemoneater 134Beefeater Red Coat 134Bermuda Rose 134Bitch on Wheels 135Bronx 145Claridge 160Crest of the Wave 167Dempsey Rum Runner 170Dubonnet Cocktail 173Eyes R Smilinrsquo 176French 75 180Gator 182Gibson 183Gin amp Bitters 251Gin amp Tonic 183Gin Cocktail 183Gin Fizz 184Gin Rickey 184Ginolans 184Green Devil 189Hawaiian 192Ice Breaker 196Irish Sling 205Killer Kool-Aid 213Long Island Iced Tea 220

Magellan Straits 221Maidenrsquos Prayer 221Midori Sun of a Beach 229Mint Cooler 230Murphyrsquos Dream 237Negroni 239Old Etonian 243Orange Sunset 244Picadilly 249Pink Gin 251Pink Lady 251Princess Mary 255RAC 257Raffles Bar Sling 257Ramos Fizz 258Red Lion 1 260Red Lion 2 260Royal Romance 262Royal Smile 262Salty Dog 263San Francisco 264Silver Bullet 270Singapore Sling 271Slim Gin 272Tango 279Tanqueray amp Tonic 279Tom Collins 283Victoriarsquos Secret 288Wet Passion 290Wet Sin 290White Lady 291

GoldschlagerLiqueur DrinksCarrot Cake 154Double Gold 172French Tickler 180Gold Furnace 186Gold Rush 186Hot Lips 195Oatmeal Cookie 1 242Pot orsquo Gold 254Real Gold 259Ruby Slippers 262Starry Night 27624 Karat Nightmare 286

Grand MarnierDrinksAcapulco Gold 119Albuquerque Real 120B-52 124B-52 with Bombay Doors 124

Copper Illusion Martini 163Crocodile Bite 167Dirty Hairy 171Elegant Martini 174Extreme Waborita 175French Connection 180French Tickler 180Grand Am 187Grand Obsession 298Grand Royale 188Irish Flag 201Jalapentildeorita 209Neopolitan Martini 240Nutty Professor 241Red Lion 1 260Red Lion 2 260Royal Romance 262Ruby Slipper Martini 301Stolichnaya Lemonade 277Tanqueray ldquoPerfect Tenrdquo Martini 301Terminator 2 281

Hpnotiq DrinksBlue Beast 140 297Blue Fin 141The Blue Fin 141Blue Goose Martini 141Incredible Hulk 197

Ice Cream DrinksBaileys Float 129Brandy Alexander 145Chocolate Banana Colada Shake 311Chocolate Colada Shake 312Coco Lopez Shake 312Creamy Orange-Vanilla Smoothie 165Cuervo Alexander 168Emerald Isle 175Irish Dream 200Kahlua Hummer 211Metaxa Fruit Punch 306Orange Smoothie 313Pintildea Colada Shake 314Scotch Smoothie 266Shamrock Cocktail 2 269Spyglass 275

Irish Cream DrinksA-Bomb 1 117A-Bomb 2 118Absolut Quaalude 118After 5 119After 8 119B-52 124

Recipe Index 339

Irish Cream Drinks (continued)B-52 with Bombay Doors 124Bailey Shillelagh 127Baileys amp Coffee 127Baileys Alexander 127Baileys Banana Blister 128Baileys Chocolate Covered Cherry 128Baileys Coconut Frappe 128Baileys Dublin Double 128Baileys Eggnog 128Baileys Fizz 128Baileys Float 129Baileys French Dream 129Baileys Godet Truffle 129Baileys Hot Milk Punch 129Baileys Iced Cappuccino 129Baileys Irish Coffee 129Baileys Irish Mudslide 130Baileys Malibu Slide 130Baileys Mint Kiss 130Baileys Orsquo 130Baileys Roma 130Baileys Sunset 130Barnumenthe amp Baileys 132Beam Me Up Scotty 133Brain 144Brain Hemorrhage 144Buff Martini 146Butterscotch Bomber 148Buttery Finger 149Buttery Nipple 149Caribbean Cruise Shooter 153Carolaretto 154Carrot Cake 154Cement Mixer 155Chip Shot 158Cocolou 160Cocomistico 160Cowcatcher 165Cream Whiskey 165Creamed Sherry 166Creamy Orange Treat 1 166Derry Delight 170Derry Delight with a Kick 170Dream Shake 172Dublin Handshake 172Erie Tour 175Extra Nutty Irishman 175Eyes R Smilinrsquo 176Fruity Irishman 181Ginolans 184International Coffee 198Irish Apple 198Irish Candy 199

Irish Charlie 199Irish Cowboy 200Irish Cream Stinger 200Irish Dream 200Irish Flag 201Irish Fog 201Irish Frost Shooter 201Irish Headlock 201Irish Penance 203Irish Quaalude 1 203Irish Quaalude 2 204Irish Raspberry 204Irish Russian 204Irish Summer Coffee 205Jager Shake 208Jelly Fish 210Kahlua Iced Cappuccino 212Kiss Me Kate 214Leprechaunrsquos Choice 218Lirsquol Orphan Annie 219Limp Moose 219Mexicarolans 227Milk amp Honey 229Monkey See Monkey Do 235Monsoon 235To the Moon 283Mudslide 1 237Mudslide 2 237Nut lsquonrsquo Holli 241Nutty Irishman 241Nutty Professor 241Oatmeal Cookie 1 242Oatmeal Cookie 2 242OrsquoCaseyrsquos Scotch Terrier 241Orgasm 1 244Orgasm 2 245Oriental Rug 245Ring of Kerry 261Rum Yum 263San Juan Irishman 264Schnappy Shillelagh 265Scotch Irish 265Scotch Smoothie 266Screaming Orgasm 266Slippery Elf 272Slippery Nipple 272Slippery Nut 272Tarzan OrsquoReilly 279Terminator 2 281Three Barrels of Monkeys 281Tinkerrsquos Tea 282U-Z 286Vulcan Mind Probe 2 289Wet Spot 290

Irish Mist DrinksAunt Rose 123Ballsbridge Bracer 131Bungi Jumper 147Bunratty Peg 147Cold Irish 162Cool Mist 163Dingle Dream 171Erie Tour 175Extra Nutty Irishman 175Ginger Mist 184Gypsyrsquos Kiss 190Hot Mist 195Irish Canadian 198Irish Fix 200Irish Lace 202Irish Mist Alexander 202Irish Mist Kiss 203Irish Mist Sour 203Irish Surfer 206Irish-Canadian Sangaree 198Kinsale Cooler 214Makerrsquos Mist 222Milk amp Honey 229Mist Old Fashioned 230Mist Opportunity 231Mister Murphy 231Misty Mist 232Ms Tea 237Murphyrsquos Dream 237Nellie Jane 239Nut lsquonrsquo Holli 241OJ Mist 242Paddy OrsquoRocco 245Poetrsquos Punch 253Shetland Pony 269Spearmisty 274A Tinker Tall 117The Ultimate Tea 286U-Z 286

Irish Whiskey DrinksAmbush 121Baileys Eggnog 128Baileys Irish Coffee 129Ballsbridge Bracer 131Black and Tan 135Black Manhattan 136Blackthorn 1 137Blackthorn 2 137Blarney Cocktail 138Blarney Stone Cocktail 138Bloody Molly 140Blue Blazer 140

Boilermaker 143Bow Street Special 144Brainstorm 145Bucking Irish 146Bunratty Peg 147Bushmills Fuzzy Valencia 147Bushmills Hot Irish Tea 147Bushmills Orsquothentic Irish Kiss 147Bushmills Summer Sour 147Bushmills Surprise 148Bushmills Tea 148Bushmills Triple Treat 148Cameronrsquos Kick 150Celtic Bull 155Cold Irish 162Commando Fix 162Cork Comfort 164Crocodile Bite 167Dancing Leprechaun 170Dingle Dram 171Dublin Handshake 172Eclipse 173Emerald Isle 175Erie Tour 175Four Leaf Clover 179George Bush 182Glenbeigh Fizz 185Grafton Street Sour 187Grit Cocktail 190Hawaiian Highball 192Hot Irish and Port 195Hot Irish Monk 195Hot Irish 195Innisfree Fizz 197Irish Angel 198Irish Buck 198Irish Celebration 199Irish Coffee 199Irish Collins 199Irish Cooler 199Irish Cow 200Irish Eyes 200Irish Fix 200Irish Fizz 200Irish Headlock 201Irish Horseman 1 201Irish Horseman 2 201Irish Kilt 202Irish Kiss 202Irish Knight 202Irish Magic 202Irish Mocha Cooler 203Irish Night Cap 203Irish Prince 203Irish Rainbow 204Irish Rickey 204

Recipe Index 341

Irish Whiskey Drinks (continued)Irish Rose Highball 204Irish Shillelagh 205Irish Sling 205Irish Sour 205Irish Spring 205Irish Sting 205Irish Summer Coffee 205Irish Whiskey Cooler 206Irish Whiskey Sour 206JJrsquos Shamrock 207Kerry Cooler 213Kinsale Cooler 214Koala Hug 214Krazy Kangaroo 215Leprechaun 218Leprechaunrsquos Libation 218Lirsquol Orphan Annie 219Mingling of the Clans 230Misty-Eyed Irishman 233Paddy Cocktail 245Paddyrsquos Wagon 246Parknasilla Peg Leg 246Pattyrsquos Pride 247Peach Irish 247Red Devil 260Ring of Kerry 261Road Kill 261Ruddy McDowell 262Serpentrsquos Smile 267Serpentrsquos Tooth 267Shamrock Cocktail 1 269Shamrock Cocktail 2 269Sixty-Ninth Regiment Punch 271St Patrickrsquos Day Cocktail 275Sweet Irish Storm 278The Bloominrsquo Apple 140The Great White 188Three-Leaf Shamrock Shaker 281Tipperary Cocktail 282Wild Irish Rose 292Wolfhound 292

Jagermeister DrinksBlack Magic 296Creature from the Black Lagoon 167Jager Bomb 208Jager Shake 208Oatmeal Cookie 2 242Oriental Rug 245Red-Headed Slut 260Sexy Alligator 268

Starry Night 276Surfer on Acid 278

MargaritasCatalina Margarita 154Coco Margarita 160Coconut Almond Margarita 161Cointreau Santa Fe Margarita 161Cointreau Strawberry Margarita 162Disarita Margarita 171Loversrsquo Margarita 220Margarita 224Margarita Madres 224Mexican Margarita 227Midori Green Iguana Margarita 229Montego Margarita 235Moonlight Margarita 236Orange Margarita 244Peach Margarita 247Southern Traditional Margarita 274

Martinis GinBald Head Martini 131Black Currant Martini 136Blue Beast 140 297Blues Martini 142Bootlegger Martini 143Copper Illusion Martini 163Dry Victoria Martini 297Elegant Martini 174Elephantrsquos Ear Martini 174Fifty-Fifty 176Foggy Day Martini 178Fourth Degree Martini 179Gin Stinger 230Golden Girl Martini 187Golden Martini 187Gunga Din Martini 190Gypsy Martini 190Half amp Half Martini 190Harryrsquos Martini 191Honolulu Hurricane Martini 194Iceberg Martini 196ldquoIn and Outrdquo Martini 298Italian Martini 207James Bond Martini 1 209James Bond Martini 2 209Journalist Martini 211Lavender Orchid 298Liarrsquos Martini 218Limoacuten Martini 299Martini 225Martini Bellini 225Mayflower Martini 299Mintini 230

Naked Martini 2391951 Martini 240Ruby Slipper Martini 301Tanqueray ldquoPerfect Tenrdquo Martini 301Topaz Martini 301Trinity Martini 301Vesper Martini 287Warden Martini 301

Martinis OtherChocolate Martini Cocktail 158Crantini 166Emerald Martini 175French Kiss Martini 180The Hennessy Martini 193Jersey Lightning Martini 298Kentucky Martini 213Martini avec Moi 299Mexico Martini 227Mistico Martini 232Mystical Martini 238Purple Haze Martini Cocktail 256Tequina 281Topaz Martini 284Tres Martini 284Under the Volcano Martini 286

Martinis VodkaAll-American Martini 296Angel Martini 122 296Apeach Cosmopolitan 296Apple Martini 296Black Magic 296Black Martini 137Black Tie Martini 137 296Blood Ohranj Martini 139Blue Goose Martini 141Blue Hawaiian Martini 297Blue SKYY Martini 142 297Blues Martini 142Buff Martini 146Cajun Martini 150Chocolate Martini 1 158Chocolate Martini 2 158Citron Martini 159Cosmopolitan Martini 164Cranberry Martini 166Cranberry Sauce Martini 166Dean Martini 170Dewey Martini 171Dillatini Martini 171Elegant Martini 174Emerald City Martini 175The Engaging Martini 297

Fascinator Martini 176Godiva Naked Martini 298Gold Digger Martini 185Grand Obsession 298Gypsy Martini 190Half amp Half Martini 190Hazelnut Martini 192ldquoIn and Outrdquo Martini 298Italian Martini 207Jackson Martini 208James Bond Martini 1 209James Bond Martini 2 209Kremlin Martini 298Kurant Martini 216Lime Light Martini 219Limontini 299Loyal Martini 220Mandarin Martini 223Martini Bellini 225Martini Picante 225Mickey Finn Martini 228Midnight Martini 228Midnight Sun Martini 228Midnite Martini 299Mint Martini 230Mystique Martini 299Naked Glacier Martini 239Naked Martini 239Neopolitan Martini 240Nutty Martini 241Ohranj Martini 242Orange Mochantini 300Orangetini 244Peppar Martini 248Pravda Perfect Martini 300Purple Goose Martini 255Purple Hooter Martini 300Queen Elizabeth Martini 257Raschocolate Martini 300Raspberripolitan 300Raspberry Martini 259Rosalind Russell Martini 261Sakitini 263Silver Bullet Martini 270Stoli Blue-Tini 301Stoli Blue-Tini Martini 276Stoli Oh What a Night Martini 276Stoli Power Martini 277Stolichnaya Paradise Martini 277Vanilia Martini 287Violetta Martini 288Vodka Martini 288White Chocolate Martini 291Zorbatini 293

Recipe Index 343

MidoriMelonLiqueur DrinksAnti-Freeze 122Beach Bum 133Bubble Gum 1 146Emerald City Martini 175Emerald Martini 175Fruity Irishman 181Green Chili 189Green Hornet 189Green Sneaker 189Irish Fog 201Jolly Rancher 2 210Juicy Fruit 211Kool-Aid 1 215Kool-Aid 2 215Lifesaver 219Lime Light Martini 219Lizard Slime 219Melon Ball 225Midori Cheap Shades 228Midori Green Iguana Margarita 229Midori Skinny Dipper 229Midori Sun of a Beach 229Monster Mash 235Pearl Diver 248Scooby Snack 265Sex on the Beach 1 268Sex on the Beach 2 268Sexy Alligator 268Shady Lady 269Watermelon 289

Non-AlcoholicDrinksChocolate Banana Colada Shake 311Chocolate Colada Shake 312Citrus Serenade 304Clamato Cocktail 312Coco Lopez Shake 312Coral Paradise 305Cranberry Collins 311Dust Cutter 312Fruit Bowl 312The Garnet 312Grapefruit Cooler 313Kona Coast 313Nada Colada 313New Orleans Day 313Orange Smoothie 313Perrier Mimosa 313Pintildea Colada Shake 314Red Racket 314

Ruby Cooler 314Shirley Temple 17 314Virgin Mary 314

Pernod DrinksBald Head Martini 131Bitch on Wheels 135Blackthorn 1 137Blarney Stone Cocktail 138Fascinator Martini 176Foggy Day Martini 178Fourth Degree Martini 179Harryrsquos Martini 191Irish Rainbow 204Koala Hug 214Krazy Kangaroo 215Phoebe Snow 249Picadilly 249Sazerac Cocktail 264Trilby 284Warden Martini 301

PunchesAmbrosia Punch 303Bacardi Confetti Punch 304Citrus Serenade 304Cointreau Punch 304Coral Paradise 305Double Berry Coco Punch 305Formula 21 305Fruit Punch 305Grapefruit Banana Shake 306MampR Hot Spiced Wine Punch 306Malibu Party Punch 306Metaxa Fruit Punch 306Myersrsquos Planterrsquos Punch 307Open House Punch 307Orange Coconut Frost 307Party Punch 307Patio Punch 308Peach-E-Vino Punch 308Shower Punch 308Sixty-Ninth Regiment Punch 271Snow Blower 308Tropical Fruit Smoothie 309

Rum Drinkslsquo57 T-Bird With Honolulu License

177Adios Mother 119Ambrosia Punch 303Bacardi amp Tonic 124

Bacardi Blossom 125Bacardi Champagne Cocktail 125Bacardi Cocktail 125Bacardi Collins 125Bacardi Confetti Punch 304Bacardi Daiquiri 125Bacardi Dry Martini 126Bacardi Fireside 126Bacardi Fizz 126Bacardi Grand Meloacuten amp Cranberry 124Bacardi Hemingway 126Bacardi Limoacuten Martini 126Bacardi Sunset 127Bacardi Sweet Martini 127Baileys Banana Blister 128Baileys Coconut Frappe 128Baileys Malibu Slide 130Banana Boat 131Banana Daiquiri 131Banana Man 132Banana Rum Cream 132Barcardi amp Cola 124Barracuda 132Bat Bite 132Beach Party 133Beachcomber 133Beersquos Kiss 133Bermuda Rum Swizzle 134Black and Tan 135Black Buck 135Black Devil 136Black Maria 136Blighter Bob 138Blue Hawaiian Martini 297Blue Whale 142Bolero 143Bonbini 143Bongo Drum 143Boston Breeze 144Brown Derby 145Buck-a-Roo 146Bushranger 148Bushwacker 148Caipiacuterissima 149Cannonball 151Captain amp Cola 151Captain amp OJ 151Captain Morgan Sour 152Captainrsquos Berry Daiquiri 152Captainrsquos Colada 152Captainrsquos Cream Soda 152Captainrsquos Cruiser 152Captainrsquos Daiquiri 152Captainrsquos Morgarita 153Captainrsquos Seabreeze 153Captainrsquos Spiced Ginger Ale 153

Captainrsquos Tropical Spiced Tea 153Caribbean Joy 154Chamu 156Cherried Cream Rum 156Cherry Bomb 156Chicago Style 157Chinese Torture 157Chocolate Martini Cocktail 158Cicloacuten Heat Strom 159Clam Voyage 160Cocomotion 161Coffee Cream Cooler 161Columbus Cocktail 162Continental 163Corkscrew 164Cow Puncher 165Cran-Rum Twister 165Creole 167Cricket 167Cuba Libre 168Cuba Libre 87 168Daiquiri 169Dark lsquoN Stormy 170Disaronno Italian Punch 172Double Berry Coco Punch 305Egg Nog 173Fizz 177Flamingo 178Flirting with the Sandpiper 178Flying Kangaroo 178French Colada 180Fruit Punch 305Gator 182German Chocolate Cake 183Ginger Colada 184Ginger Gale 184Golden Boy 186Grape Punch 188Green Lizard 189Green Parrot 189Gremlin 190Harbor Lights 2 191Hard Hat 191Havana Sidecar 191Hawaiian Night 192Heat Wave 193Home Run 194Hurricane 196Ice Breaker 196Indifferent Miss 197Ink Drop 197Irish Shillelagh 205Isla Grande Iced Tea 206Italian Colada 207Jade 208Jamaican Dust 209

Recipe Index 345

Rum Drinks (continued)Jump Up and Kiss Me 211Kahlua Hummer 211Killer Colada 213Killer Kool-Aid 213Long Island Iced Tea 220Lucky Lady 221Mai Tai 222Malibu Bay Breeze 222Malibu Beach 223Malibu Cove 223Malibu Orange Colada 223Malibu Party Punch 306Malibu Rain 223Malibu Suntan 223Mary Pickford 225Miami Special 228Mister Murphy 231Mojito 234Monkey See Monkey Do 235Montego Margarita 235Morganrsquos Madras 236Morganrsquos Red Rouge 236Morganrsquos Spiced Rum Alexander 236Morganrsquos Wench 236Myerrsquos Heatwave 238Myerrsquos Madras 238Myerrsquos Sharkbite 238Myerrsquos Strawberry Daiquiri 238Myerrsquos Sunset 238Myersrsquos Planterrsquos Punch 307OJ Morgan 242Old San Juan 243Orangesicle 244Painkiller 246Parrot Bay Mango Madras 246Party Punch 307Patio Punch 247Peach Banana Daiquiri 247Peach Melba 248Peaches lsquonrsquo Cream 248Pearl Diver 248Pintildea Colada 250Pineapple Bomb 250Pineapple Twist 250Pink Panther 2 252Pink Shorts 252Pink Snowball 252Piratersquos Punch 252Planterrsquos Punch 253Port Royal 253Presidente 255Puerto Rican Rum Cappuccino 255Quarter Deck 256R amp B 257

Racerrsquos Edge 257Red Hot Mama 260Road Kill 261Rocket Fuel 261Rum amp Coke 262Rum and Coke 84 87Rum Flip 85Rum Yum 263San Juan Irishman 264Scooby Snack 265Sea Dipper 267Secret Place 267Shore Breeze 269Shower Punch 308Silver Splinter 270Simply Bonkers 271Slippery Nut 272Snow Blower 308Spanish Town Cocktail 274Spyglass 275Sunsplash 277Tailgate 279Terminator 1 281The Barbados Cocktail 132The Kahlua Colada 211The Mount Gay Grinder 237The Wave Cutter 290Three Barrels of Monkeys 281Three-Leaf Shamrock Shaker 281Thunder and Lightning 281To the Moon 283Topaz Martini 284Trip to the Beach 284Tropical Breeze 285Tropico 2000 Cocktail 285Twilight Zone 286Vanilla Cosmo 287Vicious Sid 287Vulcan Mind Probe 1 288Vulcan Mind Probe 2 289Wavecutter 289Yellow Bird 292Zombie 293

Rumple MinzeDrinksAfter 5 119Afterburner 119Baileys Mint Kiss 130Eye Drop 176Iron Cross 206Kandy Kane 212Lazer Beam 216Oil Slick 243

Peppermint Patty 2 249Pink Mustang 251Rocket Fuel 261Snowshoe 273Thunder and Lightning 28124 Karat Nightmare 286White Spider 291

Schnapps DrinksApple Martini 296Apple Pie 123Appletini 123Baileys Mint Kiss 130Bellini Easy 134Brain 144Brain Hemorrhage 144Bubble Gum 2 146Bushmills Orsquothentic Irish Kiss 147Butterscotch Bomber 148Buttery Finger 149Buttery Nipple 149Candy Apple 150Caramel Apple 153Catalina Margarita 154Coconut Bellini 161Electric Peach 174Fire 177Fireball 177French Cosmopolitan 179Fru-Fru 181Fuzzy Navel 181Girl Scout Cookie 1 185Green Chili 189Heartthrob 193Heat Wave 193Hot Bomb 194Hot Pants 195Irish Kiss 202Irish Spring 205Jager Shake 208Jolly Rancher 1 210Jolly Rancher 2 210Juicy Fruit 211Martini Bellini 225Mets Manhattan 226Miami Shades 227Midori Cheap Shades 228Mint Cooler 230Mistico Caribbean Sea 232Mistico Missile 232Misty-Eyed Irishman 234Myerrsquos Heatwave 238Nellie Jane 239

Oatmeal Cookie 1 242Oatmeal Cookie 2 242Ohranj Juice 242Outrigger 245Pattyrsquos Pride 247Peach-E-Vino Punch 308Peppermint Kiss 249Peppermint Patti 1 249Pineapple Upside Down Cake 250Pontree Cocktail 253Red-Headed Slut 260Ruby Slipper Martini 301Schnappy Shillelagh 265Sex on the Beach 3 268Sex on the Beach (The Original) 268Silk Panties 270Spearmisty 274Surfer on Acid 278Thunderbolt 282Tootsie Roll 2 283Trip to the Beach 284Tuaca Rocca 285Turbo 285Vulcan Mind Probe 2 289Woo Woo 1 292Woo Woo 2 292

Scotch DrinksBagpiper 127Bobby Burns 142Cameronrsquos Kick 150Dalmore Apple Cider 169Dewars Summer Splash 171Gator 182Godfather 185Irish Kilt 202Italian Stallion 207Mingling of the Clans 230Nail Drive 263OrsquoCaseyrsquos Scotch Terrier 241Rob Roy 261Rusty Nail 263Scotch Irish 265Scotch lsquonrsquo Soda 265Scotch lsquonrsquo Water 265Scotch Sour 266Scotch Swizzle 266Scotty Dog 266Shetland Pony 269Silver Bullet 270Sixty-Ninth Regiment Punch 271Steamboat Special 276Trilby 284

Recipe Index 347

SherryCream SherryDrinksAngostura Costa Del Sol 122Bamboo Cocktail 131Creamed Sherry 166Dizzy Lizzy 172Glenbeigh Fizz 185Golden Girl Martini 187Kerry Cooler 213Quarter Deck 256Soviet Cocktail 274

ShotsShootersA-Bomb 2 118Absohot 118After 5 119After 8 119Afterburner 119Alabama Slammer 120Alaska 120Alice in Wonderland 121Almond Lemonade 121Angel Tit 214Anti-Freeze 122Apple Pie 123B-52 124B-52 with Bombay Doors 124Bailey Shillelagh 127Baileys Chocolate Covered Cherry 128Baileys Dublin Double 128Baileys Orsquo 130Banana Boat 131Beam Me Up Scotty 133Blue Blocker 140Blue Kamikazi 141Blue Whale 142Bocci Ball 142Brain 144Brain Hemorrhage 144Brave Bull 145Bubble Gum 1 146Butterscotch Bomber 148Buttery Finger 149Buttery Nipple 149Candy Apple 150Candy Ass 151Caramel Apple 153Caribbean Cruise Shooter 153Cement Mixer 155Chambord Kamikazi 155Champerelle 155Champs Eacutelysseacutes 156Cherry Bomb 156

Chinese Torture 157Chocolate Covered Cherry 158Cicloacuten Heat Strom 159Creature from the Black Lagoon 167Cuervo Traditional Aztec Sky 169Dirty Hairy 171Double Gold 172Dream Shake 172Duck Pin 173Eye Drop 176lsquo57 T-Bird With Honolulu License

Plates 177Fireball 177Fools Gold 178Fourth of July 179Fru-Fru 181Fruity Irishman 181G amp C 182Galliano Hot Shot 182Gator 182Girl Scout Cookie 2 185Gold Furnace 186Gold Rush 186Good and Plenty 187Grand Am 187Gravure 188Green Chili 189Green Devil 189Green Lizard 189Harbor Lights 1 191Harbor Lights 2 191Hawaiian Punch 192Hollywood 2 193Hot Bomb 194Hot Lips 195Inoculation Shot 197Irish Charlie 199Irish Frost Shooter 201Irish Quaalude 1 203Irish Quaalude 2 204Iron Cross 206Jolly Rancher 2 210Juicy Fruit 211Kamikazi 212Kandy Kane 212Kaytusha Rocket 212King Alphonse 214Kiss Me Kate 214Kool-Aid 2 215Latin Lover 216Lazer Beam 216Lemon Drop 2 217Licorice Stick 218Lifesaver 219Limp Moose 219M amp M 221

Mexican Berry 227Mind Eraser 229Mistical Bandito 231Mistico Caliente 232Mistico Desert Berry 232Mistico Missile 232Mistico Mystery 232Monster Mash 235To the Moon 283Morganrsquos Wench 236Nut lsquonrsquo Holli 241Nutty Irishman 241Nutty Professor 241Oatmeal Cookie 1 242Oil Slick 243Orangesicle 244Orgasm 1 244Orgasm 2 245Oriental Rug 245Parisian Pousse-Cafeacute 246Pattyrsquos Pride 247Pineapple Bomb 250Pineapple Upside Down Cake 250Pot orsquo Gold 254Pousse-Cafeacute 1 254Pousse-Cafeacute 2 254Pousse-Cafeacute Standish 254Prairie Fire 254Purple Haze 256Purple Hooter 256Purple Orchid 256Rainbow Pousse-Cafeacute 258Real Gold 259Red Snapper 260Road Kill 261Rocket Fuel 261Root Beer 261Savoy Hotel 264Scorpion 265Screaming Orgasm 266Sex on the Beach 1 268Sex on the Beach (The Original) 268Sexy Alligator 268Sicilian Kiss 269Silk Panties 270Simply Bonkers 271Slippery Elf 272Slippery Nipple 272Slippery Nut 272Snowshoe 273SoCo 273Starry Night 276Steamboat Special 276Surfer on Acid 278

Sweet Tart 278Szarburst 278Tarzan OrsquoReilly 279Taxi 279Tear Drop 280Terminator 1 281Terminator 2 281Thunder and Lightning 281Tidy Bowl 282Tootsie Roll 1 283Tootsie Roll 2 283Traffic Light 284Tropical Breeze 285Turbo 28524 Karat Nightmare 286Twilight Zone 286U-Z 286Viking 288Vulcan Mind Probe 1 288Vulcan Mind Probe 2 289Wet Spot 290White Spider 291Yellow Morning 293Zipperhead 293

Sloe Gin DrinksAlabama Slammer 120Angelrsquos Delight 122Dublin Handshake 172lsquo57 T-Bird With Honolulu License

177Hawaiian Punch 192Irish Shillelagh 205Pousse-Cafeacute 1 254Siesta 270Sloe Gin Fizz 272Slow Comfortable Screw 273Traffic Light 284

SoursApricot Sour 123Bushmills Summer Sour 147Captain Morgan Sour 152Grafton Street Sour 187Irish Mist Sour 203Irish Sour 205Irish Whiskey Sour 206Scotch Sour 266Southern Sour 274Whiskey Sour 291

Recipe Index 349

Southern ComfortDrinksAlabama Slammer 120Bootlegger Martini 143Cork Comfort 164Dixie Stinger 172Duck Pin 173Hawaiian Punch 192Open House Punch 307Paddyrsquos Wagon 246Patio Punch 308Scarlett OrsquoHara 264Sicilian Kiss 269Slow Comfortable Screw 273SoCo 273Southern Frost 273Southern Lady 273Southern Sour 274Southern Traditional Margarita 274Sweet Irish Storm 278Vicious Sid 287

StingersBourbon Stinger 286Dixie Stinger 172Gin Stinger 230Irish Cream Stinger 200Stinger 276

Tequila DrinksAcapulco Gold 119The Alamo Splash 120Albuquerque Real 120Alice in Wonderland 121Apple Kir 122Blue Shark 142Brave Bull 145Cabopolitan 149Camino Reaacutel 150Can-Can 150Catalina Margarita 154Cavalier 154Chimayo Cocktail 157Coco Loco 160Coco Margarita 160Cocomistico 160Coconut Almond Margarita 161Cointreau Santa Fe Margarita 161Cointreau Strawberry Margarita 162Conchita 163Cran Razz 165Crazy Coconut 160Crazy Passion 219

Cripple Creek 167Cuervo Alexander 168Cuervo Side-Out 168Cuervo Surprise 168Cuervo Traditional Aztec Ruin 169Cuervo Traditional Aztec Sky 169Cuervo Tropical 169Disarita Margarita 171Double Gold 172Extreme Waborita 17543 Amigos 178Freddy Fudpucker 179Fuzzy Rita 181Gentle Bull 182Gold Rush 186Gorilla Sweat 187Horny Bull 194Hot Bomb 194Iguana 196Inoculation Shot 197Jalapentildeorita 209La Bomba 216La Jollarita 216Latin Lover 216Lizard Slime 219Loca Pasion 219Long Island Iced Tea 220Loversrsquo Margarita 220Margarita 224Margarita Madres 224Margavero 225Mexican Banana 226Mexican Berry 227Mexican Gold 227Mexican Margarita 227Mexicarolans 227Mexico Martini 227Mexico Rose 227Midori Green Iguana Margarita 229Mistic Beach 231Mistic Chocklic 231Mistic Merlin 231Mistical Bandito 231Mistical Mayan 231Mistico Berry 232Mistico Caliente 232Mistico Caribbean Sea 232Mistico Lemonade 232Mistico Mirage 232Mistico Missile 232Mistico Morning 232Mistico Mystery 232Mistico Vertigo 232Mocha Melt 234Mockingbird 234Monster Mash 235

Monster on the Beach 235Moonlight Margarita 236Moonraker 236Mystical Martini 238Nation Cocktail 239Neon Tequila Monster 239New Life 2401800 Bite the Berry 1731800 Lemon Drop 173Orange Margarita 244Painkiller 246Peach Margarita 247Perfect Patron 249Pintildeata 250Pink Cadillac with Hawaiian Plates 251Pink Panther 1 252Prairie Fire 254Pulco 255Purple Gecko 255Santa Fe Maggie 264Shady Lady 269Siesta 270Sol-a-Rita 273Southern Traditional Margarita 274Spanish Moss 274Spike 275Straight with Salt amp Lemon 99Tequador 280Tequila Gimlet 280Tequila Julep 280Tequila Sunrise 280Tequila Teaser 280Tequina 281Thunderbolt 282Tijuana Tea 282Tres Martini 284Wet Spot 290

Tia Maria DrinksA-Bomb 2 118Afterburner 119Alice in Wonderland 121Black Maria 136Dirty Hairy 171Dream Shake 172Jamaican Dust 209

TomatoClamatoJuice DrinksBloody Bull 139Bloody Caesar 139Bloody Mary 139Bloody Molly 140Celtic Bull 155

Clamato Cocktail 312Neva 240Red Devil 260Ruddy McDowell 262Virgin Mary 314

Vermouth DrinksAlgonquin 120Alliance 121Americano 122Bacardi Dry Martini 126Bacardi Sweet Martini 127Bald Head Martini 131Bamboo Cocktail 131Bitch on Wheels 135Black Devil 136Black Manhattan 136Blackthorn 1 137Blackthorn 2 137Blarney Cocktail 138Bobby Burns 142Bolero 143Brainstorm 145Bronx 145Can-Can 150Cassis Cocktail 154Claridge 160Cork Comfort 164Dry Victoria Martini 297Elephantrsquos Ear Martini 174Fifty-Fifty 176Fourth Degree Martini 179French Kiss 180Grit Cocktail 190Harvard Cocktail 191Honolulu Hurricane Martini 194Irish Knight 202James Bond Martini 2 209Jersey Lightning Martini 298Journalist Martini 211Liarrsquos Martini 218Limoacuten Martini 299MampR Hot Spiced Wine Punch 306Manhattan 224Mayflower Martini 299Metropolitan 226Mets Manhattan 226Mexico Martini 227Negroni 239Opening Cocktail 243Paddy Cocktail 245Paddyrsquos Wagon 246Peppar Manhattan 248Peppertini 249Picadilly 249

Recipe Index 351

Vermouth Drinks (continued)Piratersquos Punch 252Port Royal 253Presidente 255RAC 257San Francisco 264Serpentrsquos Smile 267Serpentrsquos Tooth 267Shamrock Cocktail 1 269Soviet Cocktail 274Sweet Irish Storm 278Tango 279Tipperary Cocktail 282Topaz Martini 284 301Trilby 284Trinity Martini 301

Vodka DrinksA-Bomb 1 117A-Bomb 2 118Absohot 118Absolut Citron Rickey 118Absolut Quaalude 118Absolution 118Adios Mother 119Almond Lemonade 121Anti-Freeze 122Apeach Cosmopolitan 296Apple Pie 123Appletini 123Apricot Martini 123Baileys Irish Mudslide 130Baileys Orsquo 130Bay Breeze 133Beach Bum 133Bewitched 135Black Ice 136Black Magic 136Black Orchid 137Black Russian 137Blizzard 139Bloody Bull 139Bloody Caesar 139Bloody Mary 139Blue Blocker 140Blue Fin 141Blue Kamikazi 141Blue Lagoon 141Blue Shark 142Bocci Ball 142Boogie-Woogie 143Bubble Gum 1 146Bubble Gum 2 146Bullshot 146

Butterscotch Bomber 148Buttery Finger 149Buttery Nipple 149Cajun Martini 150Cape Codder 1 151Cape Codder 2 151Chambord Iceberg 155Chambord Kamikazi 155Chamu 156Chi-Chi 157China Beach 157Chocolate Martini 1 158Chocolate Martini 2 158Cilver Citron 159Citron Cooler 159Citron Kamakazi 159Citron Martini 159Citroska 159Cointreau Punch 304Cool Citron 163Copperhead 163Cosmo Kazi 164Cossack Charge 164Cranberry Cocktail 165Cranberry Martini 166Cranberry Sauce Martini 166Cranpeppar 166Crantini 166Creamy Orange Treat 1 166Creamy Orange-Vanilla Smoothie 165Cutthroat 169Czar 169Derry Delight with a Kick 170Dewey Martini 171Dillatini Martini 171Electric Lemonade 174Electric Peach 174Elegant Martini 174Eye Drop 176Eyes R Smilinrsquo 176Fascinator Martini 176Fire Fly 177Fire 177Firebird 177Flying Kangaroo 178Fools Gold 178Formula 21 305Fourth of July 179French Cosmopolitan 179Fudgesicle 181Gator 182Gimlet 183Godmother 185Golden Day 186Grand Ohranj 188Grape Crush 188

Green Hornet 189Green Sneaker 189Gremlin 190Greyhound 190Harvey Wallbanger 191Hawaii Five-O 192Hawaiian Pipeline 192Heartthrob 193Hollywood 1 193Hollywood 2 193Hot Lips 195Hot Pants 195Hula-Hoop 196Iguana 196Irish Quaalude 1 203Irish Quaalude 2 204Irish Russian 204Island Tea 206Italian Russian 207Jackson Martini 208Juicy Fruit 211Kamikazi 212Kaytusha Rocket 212Key Lime Pie 213Killer Kool-Aid 213Kool-Aid 1 215Kool-Aid 2 215Kremlin Martini 298Kretchma 215Kurant Affair 215Kurant Bon Bon 215Kurant Cosmopolitan 216Kurant Martini 216Lemon Chiffon 217Lemon Drop 1 217Lemon Drop 2 217Lemon Ice 1 217Lemon Ice 2 217Lemongrad 217Lemontini 218Leprechaunrsquos Choice 218Lifesaver 219Long Island Iced Tea 220Madras 221Makerrsquos Mist 222Malibu Beach 223Malibu Rain 223Margavero 225Melon Ball 225Miami Shades 227Midnight Orchid 228Mind Eraser 229Mist Opportunity 231Monsoon 235Moscow Chill 237Moscow Mule 103

Moscow Mule 237Mudslide 1 237Mystique Martini 299Neon Tequila Monster 239Nervous Breakdown 240Neva 240Nut House 240Nuts amp Berrys 241Ohranj Juice 242Ohranj Julius 242Orange Blossom 243Orange Crush 244Orangetini 244Outrigger 245Oyster Shooter 245Painkiller 246Peppar Manhattan 248Peppar Salty Dog 248Peppertini 249Pineapple Pie 250Pineapple Upside Down Cake 250Pink Lemonade 251Pink Mustang 251Purple Haze 256Purple Hooter 256Purple Passion 256Raschocolate Martini 300Rasmopolitan 258Raspberry Bluetini 258Raspberry Fizz 258Raspberry Spritzer 259Raspberry Truffle 259Razz-Ma-Tazz 259Razzputin 259Real Gold 259Ruby Slippers 262Runaway Bride 263SOS 263Salt Lick 263Salty Dog 263Scorpion 265Scorpionrsquos Sting 265Screaming Banana Banshee 266Screaming Orgasm 266Screwdriver 267Seabreeze 267Sex on the Beach 2 268Sex on the Beach 3 268Sex on the Beach (The Original) 268Siberian Sunrise 269Silk Panties 270Silver Bullet 270Silver Shamrock 270SKYY Berry-Sprite 271SKYY Citrus Combo 272SKYY White Monk 272

Recipe Index 353

Slippery Elf 272Soviet Cocktail 274Sparks 274St Petersburg 275Stoli Butterfly 276Stoli Sunset 277Stolichnaya Lemonade 277Strasberi Lemonade 277Sunstroke 277Swedish Bear 278Sweet Tart 278Szarburst 278Taboo 278Tangerine 279Tarzan OrsquoReilly 279Taxi 279Terminator 2 281The Blue Fin 141Tic Tac 282Tootsie Roll 1 283Transfusion 284Trip to the Beach 284Tropical Iceberg 285Tuaca Rocca 285Turbo 285Ultimate White Russian 286Vanilia Pop 287Vanilia Valentine 287Vanilla Koke 287Vodka amp Tonic 288Watermelon 289Wet lsquoNrsquo Wild 290White Russian 291White Spider 291Woo Woo 1 292Woo Woo 2 292Zipperhead 293Zorbatini 293

Whiskey Drinksldquo14rdquo 497 amp 7 268Algonquin 120CC amp Soda 154Frisco Cocktail 181Highball 193Hot Toddy 196Irish Canadian 198Irish-Canadian Sangaree 198Jack amp Coke 207John Collins 210 283Limp Moose 219Manhattan 224Manhattan 53 224Mets Manhattan 226Old Fashioned 243Old Fashioned 53 243Opening Cocktail 243Presbyterian 254Red Snapper 260Rob Roy 53Royal Cape 261Royal Stretch 262Ward Eight 289Whiskey Collins 290Whiskey Sour 291Wild Thanksgiving 292

Wine DrinksCorkscrew 164Formula 21 305Hot Irish and Port 195Mistico Berry 232Peach-E-Vino Punch 308Spritzer 275

bull A bullAberlour Scotch whisky (single-malt)

93 321Absente cordial 54 321Absinthe (Green Muse) cordial 54Absolut flavored vodkas 104Absolut vodka (Sweden) 102 321after-dinner drinks

cognac and armagnac as 74cordials and liqueurs as 51port as 110

agave See mezcal tequilaAgavero tequila 96Agavero Tequila Liqueur 54Akvavit cordial 54alambic brandy 66ndash67alcohol

calories and carbohydrates 37ndash40as digestive aid 57hangover cures using 139 146 318industrial 84as kidney and bladder elixir 75as preservative 54proof as measure of 43ndash44serving responsibly 24

ale (beer) 62ndash63Alexander the Great 83Alize cognac 72 321Alizeacute cordial 54Alsace wine (white) 108alsatian fruit stills 67Amaretto cordial 54Amarula Cream cordial 54Amer Picon (French apeacuteritif) 51American apeacuteritifs 52American brandy 65ndash66American Hotel and Lodging

Association 329Amstel beer 319Anejo tequila 54angelsrsquo share 71Angostura bitters

for basic bar setup 28hiccup cures with 317in making pink gin 77origin of 53purchasing guidelines 31

Angostura rum (Trinidad) 85aniseed-flavored liqueurs

Kummel 57Opal Nera 57Ouzo (Greek) 54Sambuca (Italian) 54 57ndash58

Anisette cordial 54Antinori Piero 113apeacuteritifs

for basic bar setup 25ndash27brand names 51ndash52calories and carbohydrates 40purchasing guidelines 30sherries as 111storing and serving 59

Applejack cordial 54ndash55 67Appleton Estate rum (Jamaica) 85 321arak origins of rum from 83Ariel (nonalcoholic wines) 326armagnac cognac

age designations of 73for basic bar setup 27brand names 73ndash74distillation of 67history of 72storing and serving 74vintage versus non-vintage 73web site 321

Armagnac Lapostolle XO 74 321arrak origins of punch from 303Asbach Uralt brandy (Germany)

66 321ATF See Bureau of Alcohol Tobacco

and Firearms (ATF)Australian wines 109Aztec DeOro brandy (Mexico) 66

bull B bullB amp B (Benedictine amp Brandy) 54Bacardi flavored rum 86ndash87Bacardi rum (Puerto Rico) 86 321Baileyrsquos Irish Cream 54 321Bakerrsquos bourbon 45 47Ballantine Scotch whisky (blended)

92 321balthazar defined 35

Topics Index

32_05056x topics_bindexqxp 83106 755 PM Page 355

Balvenie Scotch whisky (single-malt) 93

bar and restaurant web sites 328bar resources and supplies 328ndash330bar setup

location and traffic flow 23ndash24mixers and garnishes for 28purchasing guidelines 29ndash32supplies for basic 25supplies for complete 26supplies for ultimate 27

bar toolscocktail shakers 8ndash9glassware 11ndash13miscellaneous accessories 10ndash11spoons 10ndash11strainers 8ndash9wine openers 7ndash8 20ndash21

bar towels 20ndash21Barbaresco wine (red) 109Barbera wine (red) 108ndash109Bardolino wine (red) 109Barenjager Honey Liqueur 54Barolo wine (red) 109barrel proof whiskey 47bartender

important responsibilities of the 317resources and web sites 328ndash330serving alcohol responsibly by 24what makes a good 2

Bartender Foundation 329BARTENDER Magazine 319Bartending Rating and Tasting Society

329Barton Reserve blended whiskey

49 321Basil Hayden bourbon 45Basil Haydenrsquos Small Batch bourbon 47batch-process still See pot stillsBeaujolais wine (red) 108BeefeaterBeefeater WET gin 76 321beer

for basic bar setup 25ndash27calories and carbohydrates 37hangover cures using 318history of 61homebrewing 64how it is made 62measurements 36purchasing guidelines 30storing and serving 63ndash64types of 62ndash63web sites 319ndash321

Beer Games Guide 319Beer Institute 329

Belvedere vodka (Poland) 102BenchmarkXO Single Barrel Kentucky

Straight Bourbon 47Benedictine cordial 54Bergman Ingrid 77Beringer Vineyards (Wine World

Estates) 326Bernheim Original Straight Wheat

Whiskey 50bitter beer 63Black Haus cordial 55Black Velvet Canadian whisky 48Blantonrsquos Single Barrel Bourbon 45Blantonrsquos Single Barrel Kentucky

Straight Bourbon 47blended whiskey See also Canadian

whiskybrand names 49how it is made 43 49Jameson Irish Whiskey 80Midleton Irish whisky 80Scotch whisky as 91ndash92

blended wines See port wine sherrysparkling wine

blenders 10ndash11Blue Curacao cordial 55bock beer 63Boe Franciscus de la (Dr Sylvius) 75Bogart Humphrey 77Boissiere vermouth 113Bolla Wines (Brown-Forman

Beverages) 326Bols brandies amp cordials 55BombayBombay Sapphire gin 76 321Bookerrsquos Bourbon 45Bookerrsquos Small Batch bourbon 47Bordeaux wine (red and white) 52 108Boru vodka (Ireland) 102 322Boston cocktail shaker 8ndash9 19ndash20Boston Tea Party 85bottle capacity

distilled spirits 33number of servings by 36purchasing guide based on 29ndash30wine 34

bottom yeast beer making with 62bourbon

for basic bar setup 25ndash27in blended whiskey 49brand names 45ndash46calories and carbohydrates 37in cordials and liqueurs 58history of 45how it is made 44ndash45purchasing guidelines 30

single barrel 47small batch 46ndash47web sites 324

Bowmore Scotch whisky (single-malt) 93

Branca Menta (French apeacuteritif) 52brandy See also armagnac cognac

fruitfruit-flavored brandyfor basic bar setup 25ndash27brand names 66calories and carbohydrates 37fortification of port with 110fortification of sherry with 111glassware 12ndash13how it is made 65pisco (unaged) 66purchasing guidelines 30solera method of aging 68storing and serving 68 74

breakage glassware 20brebaje origins of rum from 84brewerrsquos grain 62Brokerrsquos gin 76 322brouillis distillate cognac and 70Bulleit Bourbon 322Bunratty Meade cordial 55Bureau of Alcohol Tobacco and

Firearms (ATF) 67 329Bushmills Irish whisky 80 322buying bar supplies 24ndash28

bull C bullCabernet Sauvignon wine (red) 52 108Cabo Wabo tequila 97 322California Association of Winegrape

Growers (CAWG) 329calories and carbohydrates

in alcohol 37ndash40in light beer 63

Calvados (applejack) cordial 55 67Camay wine (red) 108Campari (Italian apeacuteritif) 52Canadian Club Canadian whisky 48Canadian Mist Canadian whisky 49 322Canadian whisky

brand names 48ndash49liqueur blends with 59making of 45 48

Captain Morgan Original Spiced Rum(Puerto Rico) 86 322

Captain Morganrsquos Parrot Bay (flavoredrum) 87

carbonated waterfor basic bar setup 28stirring versus shaking 19

Carlos I brandy (Spain) 66Carneros Alambic brandy

(American) 66Carolans Irish Cream 55 322Carstairs blended whiskey 49casks See barrelsCeltic Cross Liqueur 322Celtic Crossing cordial 55Chambord cordial 55champagne See also sparkling wine

for basic bar setup 25ndash27calories and carbohydrates 37glassware 12ndash13how it is made 111how to open a bottle 20ndash21purchasing guidelines 29serving temperatures 37storing and serving 112

Champagne For Dummies (McCarthy)112

The Champagne Information Bureau327

Chandonnay wine (white) 109charcoal filtration 101charcoal mellowing 47ndash48Chardonnay wine (white) 108Chartreuse cordial 55 322Chenin Blanc wine (white) 108Chianti wine (red) 109Chilean brandy (pisco) 66China 83Chinaco tequila 97 322Chivas Regal Scotch whisky

(blended) 92chocolate-flavored cordials and

liqueursChocoviac 55Godet Belgian White Chocolate

Liqueur 56Godiva Liqueur 56Kahula 56ndash57Mozart Chocolate Liqueur 57Sabra 58Tequila Rose Java Cream 59Vandermint 59Wild Spirit 59

Chocoviac cordial 55Chopin vodka (Poland) 102Christian Brothers brandy

(American) 66Cinzano vermouth 113Cicircroc Vodka 322citrus garnishes preparing 15ndash18cleaning and storage glassware 12

Topics Index 357

closing time serving alcoholresponsibly at 24

coasters 10Cockburnrsquos port wine 110cocktail shakers 8ndash9 19ndash20cocktails

bar tools 7ndash11defined 1following the trends in 295glassware 11ndash13how to order 78serving alcohol responsibly 24stirring versus shaking 19ndash20straight up 117

Cocoribe flavored rum 87CocoRibe liqueur 55coffee as non-alcoholic alternative 24coffeecoffee-flavored liqueur

calories and carbohydrates 38Illy Espresson Liqueur 56Kahula 56ndash57Nassau Royale 57Sabra 58Tequila Rose Cocoa Cream 59Tequila Rose Java Cream 58Tia Maria 59

Coffey still 44cognac

age designations 70ndash71alambic brandy distillation from 67for basic bar setup 25ndash27Benedictine blends with (B amp B) 54blends in cordials and liqueurs 55ndash56brand names 71ndash72casks for aging 45glassware 12ndash13history of 69how it is made 69ndash70Irish whiskey blends with 55purchasing guidelines 30storing and serving 74

cognac stills 67Cointreau cordial 55 322colas for basic bar setup 28 31Collins glasses 12ndash13colored rim salts and sugars 32Columbus Christopher 83ndash84Connemara Irish whisky 80continuous-column stills See also

distillationalambic brandy and 67armagnac distillation in 73distillation process 44rum distillation 84

Cor John 91Corazon de Agave tequila 97cordials and liqueurs

for basic bar setup 25ndash27brand names 53ndash59calories and carbohydrates 38glassware 12ndash13purchasing guidelines 30storing and serving 59types of 52ndash53

Cordon Bleu cognac age 70Cork Distilleries Company 80corkscrews 7ndash8 20ndash21corn whiskey

in blended whiskey 49bourbon origins as 45making of 50

costsfor aged cognac 72of the angelsrsquo share of cognac 71bar setup 25ndash27bar supplies 32liquor setup 30

Courvoisier cognac 70 72 322cream drinks stirring versus

shaking 19cream sherry 26 111 See also sherryCregraveme de Cacao liqueur 55Cregraveme de Cassis liqueur 55Cregraveme de Framboise liqueur 55Cregraveme de Menthe liqueur 55Cregraveme de Noyaux liqueur 56creacutemes (cordials) 53Crillon Importers Ltd 323Croft port wine 110Crown Royal Canadian whisky 49 323crushed ice

frappeacutes 59making 10ndash11

Cruzan Rum (US Virgin Islands) 86 87 323

Cuarenta Y Tres (Licor 43) 56ndash57cutting board and knives 10ndash11Cutty Sark Scotch whisky (blended)

92 323Cynar (Italian apeacuteritif) 52

bull D bullDalmore Single Highland Malt Scotch

whisky (single-malt) 93 323dash defined 34de Leon Ponce 84

Topics Index 359DeKuyper Schnapps (cordials) 56 323Delamain cognac 72Der Lachs Goldwasser cordial 56DewarrsquosDewarrsquos 12 year old Scotch

whisky (blended) 92 323digestive aids 57 318distillation See also continuous-

column stillsdistilled spirits

bottle capacity of 33purchasing guidelines 29ndash30standard versus metric measures

34ndash35unaged 66 79 96web sites 321ndash326

Distillerrsquos Masterpiece bourbon 45Dixie Dew corn whiskey 50Dolittle Eliza 77Dom Perignon 111ndash112Don Julio Tequila 323Don Pedro brandy (Mexico) 66Don Q Rums (Puerto Rico) 86doubles serving 24Dr Sylvius (Franciscus de la Boe) 75Drambuie cordial 56Dry Sack sherry 111dry vermouth 113Dubonnet (American apeacuteritif) 52Dummies companions

Homebrewing For Dummies (Nachel) 64

Wine For Dummies (McCarthy) 113ldquoDutch couragerdquo 75Dutch gin 76

bull E bullEampJ Gallo brandy (American) 66eau de vie (fruit brandy) 57Echte Kroatzbeere cordial 56EFFEN Black Cherry vodka 104EFFEN vodka (Holland) 102Egypt 83El Tesoro de Don Felipe tequila 97Elijah Craig 12 Year Selected Barrel

Bourbon 47Elijah Craig Bourbon 45Elijah Craig Single Barrel Kentucky

Straight Bourbon 47energy drinks 27EO (extra old) cognac age 71

Evan Williams Black Label KentuckyStraight Bourbon Whiskey 45

Evan Williams Single Barrel VintageKentucky Straight BourbonWhiskey 46ndash47

evaporation 71Ewing-Mulligan Mary 113Extra armagnac age 73

bull F bullThe Famous Grouse Scotch whisky

(blended) 92Fellipe II brandy (Spain) 66Fernandes ldquo19rdquo Rum (Trinidad) 86Fernet Branca (Italian apeacuteritif) 52 318

323fifth defined 35filtration

ice beer 63vodka 101ndash102whiskey 47ndash48 92

Finlandia flavored vodkas 104Finlandia vodka (Finland) 102 323Flaherty Paddy 80flaming drinks 141flavored gin 76flavored rum 86ndash87flavored vodkas 104ndash105Fleishmannrsquos blended whiskey 49The Food and Beverage Association of

America 330fortification

blended whiskey 49port wine 110sherry 111vermouth 113

framboise 55Framboise fruit brandy 67France

anise and pastis drinks 58apeacuteritifs 51ndash52apple brandy 55 67armagnac production in 67 72ndash74cognac production in 67 69ndash72cordials and liqueurs 54Magelian Gin 76origins of champagne 111ndash112wine types by region 108

Frangelico cordial 56Franklin Benjamin 85frappeacutes 59French wines apeacuteritifs made from 52Fris vodka (Scandanavia) 102

fruit garnishesfor bar setup 28preparing 15ndash19purchasing guidelines 31ndash32

fruitfruit-flavored brandy See alsobrandy

Applejack cordial 54ndash55brand names 67as cordials 53 68how it is made 67Kirschwasser 57Tuaca 59

bull G bullGalliano liqueur 56gallon defined 35garnishes

for bar setup 28bar tools for 10 329in making a martini 295preparing 15ndash19purchasing guidelines 31ndash32

genievere (juniper berry elixir) 75George Dickel Tennessee Whiskey

44 47ndash48 323Georgia Moon corn whiskey 50Germain-Robin brandy (American) 66Gewurztraminer wine (white) 108Geyser Peak port wine 45Gilbeyrsquos vodka (American) 102gin

for basic bar setup 25ndash27brand names 76ndash77calories and carbohydrates 38history of 75in making a martini 295purchasing guidelines 29storing and serving 77ndash78types of 75ndash76

ginger beer 103Glacier vodka (American) 102glassware

cautions on breakage 20champagne 112for hot drinks 24types and selection 11ndash13

Glenfiddich Scotch whisky (single-malt) 93

Glenlivet Scotch whisky (blended) 92Glenlivet Scotch whisky

(single-malt) 93Glenmorangie Scotch whisky

(single-malt) 93 323Glenrothes Scotch whisky

(single-malt) 93

Godet Belgian White ChocolateLiqueur 56

Godiva Liqueur 56 323gold-flavored cordials and liqueurs

Der Lachs Goldwasser 56Goldschlager 56

Goldschlager liqueur 56 323Gonzalez Byass sherry 111Gordon Alexander 76Gordonrsquos flavored vodkas 104Gordonrsquos gin 76Gordonrsquos vodka (American) 102Goslingrsquos Black Seal Rum

(Bermuda) 86grain whiskey

American 49Scotch 89

Gran Centenario tequila 97Grand Marnier cordial 56 323Grand Reserve cognac age 70GrandGrand Fine Champagne cognac

age 71Grange wine (red) 109Grantrsquos Scotch whisky (blended) 92Greece

Metaxa brandy 66Ouzo (anise liqueur) 54 57

Green Muse (Absinthe) cordial 54Grenache wine (red and roseacute) 108ndash109Grenadine purchasing guidelines 31Grey Goose flavored vodkas 104Grey Goose vodka (France) 102Guinness Imports 319Gusano Rojo Mezcal 98

bull H bullHair of the Dog 139 146 318half gallon defined 35half pint defined 35hangovers cures for 139 146 318Hardy cognac 72Harveyrsquos Bristol Cream sherry 111

323 326Havana Club rum (Cuba) 86Hawthorn strainer 8ndash9health or medicinal effects

See also side effectsas digestive aid 57hangover cures 139 146 318hiccup cures 317as kidney and bladder elixir 75mezcal 98narcotic or toxic 54 104as preservative 54

heather wine Irish Mist from 56Hendricks gin 76Hennessy cognac 72 323Henry McKenna Single Barrel Kentucky

Straight Bourbon 47Herradura tequila 97Heublein amp Company 103hiccups cures for 317highball glasses 12ndash13Hine Cognac 72Holland gin 76Homebrewing For Dummies

(Nachel) 64honey distilled spirits with

Barenjager Honey Liqueur 54Bunratty Meade 55Chambord 55Lochan Ora 57Okhotnichya flavored vodka 104

honey liqueurs Drambuie 56Hood River Distillers 323hops for beer making 62Hors drsquoage cognac age 70Hpnotiq cordial 56 323

bull I bullice

purchasing guidelines 31serving tips for 24

ice beer 63ice bucket with scoop and tongs 10ndash11ice crushers 10ndash11Iceberg Vodka 102icons defined 3ndash4Illy Espresson Liqueur 56Imperial blended whiskey 49imperial quart defined 35Irish Mist cordial 56 323Irish whiskey

in Baileyrsquos Irish Cream 54brand names 80ndash81in Carolans Irish Cream 55how it is made 45 79storing and serving 81

Islamic Saracens 83Italy

apeacuteritifs from 52coffee liqueur 56Limoncello (cordial) 57Orangecello (cordial) 57Sambuca (anise liqueur) 54 57Stock 84 brandy 66

Tuaca (fruit brandy) 59wine types by region 108ndash109

IW Harper Kentucky Straight BourbonWhiskey 46

bull J bullJack Danielrsquos Single Barrel bourbon 47Jack Danielrsquos Tennessee Sour Mash

Whiskey 44 47ndash48 323Jagermeister (German apeacuteritif) 52 324Jameson Irish Whiskey 80Janneau armagnac 74Jefferson Thomas 61jeroboam defined 35jigger or measuring glass 10ndash11 34Jim Beam Black bourbon 46Jim Beam bourbon 46Jim Beam Rye whiskey 48Johannisberg Reisling wine (white) 108Johnnie Walker Scotch whisky

(blended) 92 324Jose Cuervo tequila 97 324juices for basic bar setup 28 31juniper berries 75ndash76Justerini amp Brooks Scotch whisky

(blended) 92JW Corn corn whiskey 50

bull K bullKahula liqueur 56ndash57 324keg capacities 36KeKe Beach Key Lime Cream

Liqueur 57Kentucky bourbon origins in 45Kenwood Vineyards 326Ketel One vodka (Holland) 102Kilbeggan Irish whisky 80Kirsch fruit brandy 57 67Kirschwasser fruit brandy 57Knappogue Castle Irish Single Malt

Whiskey 80 324knives and cutting board 10ndash11 15ndash19Knob Creek bourbon 46ndash47Korbel brandy 326Korbel brandy (American) 66Kremlyovskaya vodka (Russia) 102Kummel cordial 57

bull L bullla bonne chauffe distillate cognac 70Lagaulin Scotch whisky

(single-malt) 93

Topics Index 361

lager (beer) 62ndash63lambic beer 63Laphroaig Scotch whisky (single-malt)

93 324lemon

for bar setup 28drinking tequila straight with 99hangover cures using 318hiccup cures with 317preparing garnishes 15ndash18

LeRoy Neiman Art 328Level vodka 324Leyden Gin 324Licor 43 (Cuarenta Y Tres) 56ndash57licorice See aniseed-flavored liqueurslight beer 63Lileacute Supreme cordial 57Lillet (French apeacuteritif) 52lime

for bar setup 28drinking tequila straight with 99preparing garnishes 16ndash18

Limoncello cordial 57liqueurs See cordials and liqueursLochan Ora liqueur 57London dry gin (English) 76ndash77Luksusowa vodka (Poland) 103

bull M bullMacallan Scotch whisky

(single-malt) 93Magelian Gin 76magnum defined 35Makerrsquos Mark Kentucky Homemade

Bourbon 47 324Malbec wine (red) 109Malibu cordial 57Malibu flavored rum 87 324malt liquor (beer) 63malt whisky See Scotch whiskymalted barley

for beer 62for Irish whiskey 79 81for Scotch whisky 91

Manhattan cocktails 17 53Maraschino cherries

for bar setup 28as garnishes 17purchasing guidelines 31

Margaritas 32Marie Brizard Liqueurs 57Martell cognac 70 72

Martin John 103martini

glassware 12ndash13how to order 78stirring versus shaking 19what is a 295

Martini and Rossi vermouth 113mash

apples as 54for beer 62corn whiskey 50for fruit brandy 67rye whiskey 48wheat whiskey 49for whiskey 43in whiskey blends 81

Mastika (Balkan) 58Mattingly amp Moore blended whiskey 49maturing See agingMatusalem rum (Dominican Republic)

86 324McCarthy Ed 112ndash113measurements

beer 36drinks per bottle 36glass or jigger 10ndash11metric versus standard equivalents

34ndash35shot glass 12ndash13standard bottle 33wine bottle 34

medicinal effects of alcohol See healthor medicinal effects

Mellow Corn corn whiskey 50Merlot wine (red) 52 108ndash109Metaxa brandy (Greece) 66meacutethod champenoise 112methuselah defined 35metric measurements standard

equivalents to 34ndash35Mexico

brandies 66mezcal 98ndash99tequila 95ndash97

mezcal See also tequilabrand names 98how it is made 98storing and serving 99

Michael Collins Irish whisky 80microbrews 61Midleton Irish whisky 80Midori cordial 57Miguel de la Mezcal 98

Milagro Tequila 97miniature (nip) 34mixers for bar setup 28moonshine See corn whiskeyMorgan Jack 103Moscatel wine 111Moscow Mule 103Mount Gay Rum (Barbados) 86Mozart Chocolate Liqueur 57muddler 10ndash11muscat grapes 66Myerrsquos Original Dark Rum (Jamaica) 86

bull N bullNachel Marty 64name brands bar setup using 24ndash27Napa Valley 327 See also Californianapkins 10 31Napoleon

as armagnac age 73as cognac age 70

Nassau Royale liqueur 57nebuchadnezzar defined 35neutral spirits fortification with 49Niche Marketing Corporation 32499 Bananas cordial 53Noilly Prat vermouth 113non-alcoholic drinks

serving alcohol responsibly with 24Shirley Temple 17web sites 327

nonalcoholic wines 326

bull O bullOban Scotch whisky (single-malt) 93Ocean Spray 327Ocumare rum (Venezuela) 86Okhotnichya flavored vodka 104Old Charter Kentucky Straight Bourbon

Whiskey 46Old Crow Bourbon 46Old Fashioned cocktail 53Old Fitzgerald Kentucky Straight

Bourbon Whiskey 46Old Grand Dad bourbon 46Old Overholt rye whiskey 48Old Rip Van Winkle bourbon 47Old Stillmanrsquos Dram Scotch whisky

(single-malt) 93old-fashioned glasses 12ndash13olives 28 31

Opal Nera liqueur 57opening bottles 20ndash21Orange Curacao cordial 55 57orange garnishes preparing 16ndash17Orangecello cordial 57Oronoco rum (Brazil) 86 324Orvieto wine (white) 109Ouzo (Greek anise liqueur) 54overserving alcohol recognizing

24 318

bull P bullPaddy Irish whisky 80Palm Bay Imports 324PAMA Pomegranate Liqueur 58Pampero rum (Venezuela) 86Partida tequila 97Passoa Passion Fruit Liqueur 57pastis drinks 58patent still 44Patron Citronge liqueur 58Patron tequila 97 325Pearl vodka (Canada) 103Penn William 61Pepe Lopez tequila 97peppermint schnapps 58Pepsi-Cola 327Pernod (French apeacuteritif) 52 325Perrier 327Peruvian brandy (pisco) 66PetitePetite Fine Champagne cognac

age 71Pig Nose Scotch whisky

(single-malt) 93pilsner beer 63pineapple garnishes preparing 18ndash19pink gin 77Pinot Grigio wine (white) 109Pinot Noir wine (red) 108ldquopintrdquo and pint defined 35pisco (unaged brandy) 66pitchers and pourers 10ndash11 329Plymouth gin 77 325Poire fruit brandy 67Poland history of vodka in 101pony defined 34port wine

for basic bar setup 26calories and carbohydrates 40casks for aging 45origins of 110types and brand names 110

Topics Index 363

Portugal 110pot stills

alambic brandy and 67distillation process in 44for distilling Irish whiskey 79ndash80for single-malt Scotch 92ndash93for tequila 95

potato vodkaChopin vodka (Poland) 102Glacier vodka (American) 102how it is made 101Luksusowa vodka (Poland) 103

potcheen (unaged Irish whisky) 79Powers Irish whisky 80premium brands bar setup using 25Presidente brandy (Mexico) 66prevention hangover 318Prohibition US 84proof

alteration with water 45calories and carbohydrates by 37ndash39defined 44legal limits 47in making whiskey 43rye whiskey 48serving alcohol responsibly and 24tequila standards for 95ndash96

Pucker Flavored Cordials 58Puerto Rico 84ndash85pulque (fermented agave juice) 95 98punch

origins of the drink known as 303serving alcohol responsibly with 24

Punt e Mes (Italian apeacuteritif) 52Pusserrsquos rum (Tortola) 86Putnam Isreal 61

bull Q bullQ gin 77 325ldquoquartrdquo and quart defined 35

bull R bullRabbit wine opener 8Raki (Turkish) 58recipes See also Recipes Index

alphabetical organization of 3ingredient recommendations 4simple syrup 21

red wine See also wineBarbaresco 109Barbera 108ndash109Bardolino 109Barolo 109

for basic bar setup 25ndash27Beaujolais 108Bordeaux 108Cabernet Sauvignon 52 108calories and carbohydrates 40Camay 108Chianti 109glassware 12ndash13Grange 109Grenache 109Malbec 109Merlot 52 108ndash109Pinot Noir 108purchasing guidelines 29Rhocircne 108Riserva 109serving temperatures 37Shiraz 109Syrah 109Valpolicella 109Zinfandel 108

rehoboam defined 35Reisling wine (white) 108Remy Martin cognac 70 72Reposada tequila 54Reserve armagnac age 73Revere Paul 85Rhocircne wine (red) 108Rhum Barbancout rum (Haiti) 86Ricard (French apeacuteritif) 52rice sake brewed from 63rimmer salts and sugars 329Riserva wine (red) 109Rittenhouse rye whiskey 48Rob Roy cocktail 53Rock amp Rye cordial 58rocks (on-the) glasses 12ndash13Roederer Estate 327Romana Sambuca See Sambuca

(Italian anise liqueur)Ron Del Barrilito (Puerto Rico) 86roseacute wine Grenache 108Roux Michel 76Royal cognac age 70Royal Oak rum (Trinidad) 86Royal Oporto port wine 110rum

for basic bar setup 25ndash27brand names 85ndash87calories and carbohydrates 38history and origins of 83ndash85how it is made 85liqueur blends with 55 57 59purchasing guidelines 29storing and serving 87

Rumple Minze (schnapps) 58Russia history of vodka in 101rye whiskey

in blended whiskey 49in cordials 58history of 45making of 48

bull S bullSabra liqueur 58sake beer 63salmanazar defined 35salt

for basic bar setup 28colored rimmers 32 329drinking tequila straight with 99

Sambuca (Italian anise liqueur) 5457ndash58 325

Sandeman port wine 110Sapporo beer 321Saracens Islamic 83Sauterne wine (white) 108Sauvignon Blanc wine (white) 52 108Sauza tequila 97 325Savory and James sherry 111Scandinavian cordials 54schnapps 56ndash58Schoumlnauer Apfel Schnapps 58 325Scotch whisky

for basic bar setup 25ndash27brand names blends 92brand names single-malt 92ndash93calories and carbohydrates 39distillation 89how it is made 45 79 91ndash-92Lochan Ora liqueur 57purchasing guidelines 29storing and serving 93types by geography 89ndash91

Scottish gin (Hendricks) 76Sea Wynde rum (Jamaica and Guyana)

86 325Seagram 7 Crown blended whiskey 49Seagramrsquos Extra Dry gin 77Seagramrsquos VO Canadian whisky 49Semillion wine (white) 52 108ndash109Sempe armagnac 73serving alcohol responsibly 24 318serving temperatures

apeacuteritifs and cordials 59beer 63ndash64brandy 68 74champagne and sparkling wine

37 112cognac and armagnac 74

sake 63sherry 111vodka 105whiskey 50wine 36ndash37

shaken drinksorigins of rum as 85steps for 19ndash20

shakers cocktail 8ndash9 19ndash20Sheep Dip Scotch whisky

(single-malt) 93shelf life See storagesherry

for basic bar setup 26calories and carbohydrates 40types and brand names 111use in blended whiskey 49

Shiraz wine (red) 109Shirley Temple 17shot glass 12ndash13 24side effects See also health or

medicinal effectshangover cures and 318of the mezcal worm 98narcotic and toxic 54

Siegert Johann 53simple syrup making 21single-malt Scotch whisky 91ndash93skunked beer 63SKYY flavored vodkas 105SKYY vodka (American) 103sleep as hangover cure 318Slivovitz fruit brandy 67Sloe Gin cordial 58Smirnoff Twist flavored vodka 105Smirnoff vodka (American) 103 325Snapple 327Soave wine (white) 109sodas for basic bar setup 28 31solera method of aging brandy 68Sonoma Valley 327 See also Californiasours stirring versus shaking 19South American wines 109Southern Comfort cordial 58 325Spain

brandy 66origins of sherry 111

Spalleseen wine (white) 108sparkling wine See also champagne

for basic bar setup 25ndash27how it is made 111ndash112serving temperatures 37steps for opening 21storing and serving 112

split defined 35

Topics Index 365

Square One vodka (American) 103Standard cocktail shaker 8ndash9standard measurements

bar metric equivalents 34ndash35beer 36distilled spirits 33drinks per bottle 36wine bottle 34

stemless glassware 12ndash13stills basic types of 44 See also

continuous-column stillsdistillation pot stills

stingers stirring versus shaking 19stirrers and straws 10ndash11 31stirring versus shaking 19ndash20Stirrings colored rim salts and sugars

32 329Stock 84 brandy (Italy) 66Stock vermouth 113Stoli flavored vodkas 105Stolichnaya ldquoStolirdquo vodka (Russia)

103 325storage

beer shelf-life 63ndash64brandy 68 74champagne and sparkling wine 112cognac and armagnac 74cordials and liqueurs 59gin 77ndash78glassware 12Irish whiskey 81port wine 110rum 87Scotch whisky 93tequila and mezcal 99vermouth 113vodka 105whiskey shelf-life 50

stout beer 63straight up defined 117strainers 8ndash9 20Stredga cordial 58Stubbs rum (Australia) 86sugar

for basic bar setup 28calories in alcohol from 37ndash40colored rimmers 32 329cordials and 53in fermentation process 62in making whiskey 43purchasing guidelines 32

sugar cane origins of rum from 83ndash85Suze (French apeacuteritif) 52Svedka vodka (Sweden) 103sweet vermouth 113

sweet winesMoscatel 111port wine 110

Syrah wine (red) 109

bull T bullTabasco sauce 28 32 329Talisker Scotch whisky (single-malt) 93Tangle Ridge Canadian whisky 49Tanqueray Sterling vodka (England)

103TanquerayTanqueray 10 gin 77 325tappit-hen defined 35Tarantula Azul 325Tattoo flavored rum 87tea as non-alcoholic alternative 24Teacherrsquos Scotch whisky (blended) 92temperature See serving temperaturesTennessee whiskey 44 47ndash48tenth defined 35tequila See also mezcal

for basic bar setup 25ndash27 30brand names 96ndash97calories and carbohydrates 39drinking it straight with lemon 99history of 95how it is made 95ndash96in liqueurs 54 58storing and serving 99types of 96

Tequila Rose Cocoa Cream liqueur 59Tequila Rose Java Cream liqueur 58Tequila Rose Strawberry Flavor Cream

Liqueur and Tequila 58Teton Glacier Vodka 325Thomas Jerry ldquoProfessorrdquo 141Three Olives flavored vodkas 105Three Olives Vodka (England) 103Three StarsVS (Very Superior)

armagnac labeling of 73cognac labeling of 70

Tia Maria liqueur 59 325tonic water for basic bar setup 28 31top yeast beer making with 62Torrontes wine (white) 109Trappist beer 63Triple Sec cordial 59Tuaca fruit brandy 59 325Tullamore Dew Irish whisky 80 325twists lemon See lemon garnishesTwo Fingers tequila 97The Tyrconnell Single Malt Irish

Whiskey 81

bull U bullunaged distilled spirits

pisco (unaged brandy) 66potcheen (Irish whiskey) 79tequila blanco 96

Underberg digestive aid 318Usher Andrew 91

bull V bullValpolicella wine (red) 109Van Gogh Gin 325Van Winkle Whiskey 326Vandermint liqueur 59Vat 69 Scotch whisky (blended) 92vermouth

for basic bar setup 25ndash27in making a martini 295origins of 112purchasing guidelines 29storing and serving 113types and brand names 113

Vielle Reserve armagnac age 73Vincent Van Gogh Vodka (Holland) 103Virtual Brewery 321VO (Very Old) armagnac age 73vodka

for basic bar setup 25ndash27brand names 102ndash103calories and carbohydrates 39flavored vodkas 104ndash105how it is made 101in making a martini 295purchasing guidelines 29storing and serving 105

VOP (very old pale) cognac age 71VOX flavored vodka 105VOX vodka (Netherlands) 103VS (Very Superior)Three Stars

VSOP (Very Special Old Pale)armagnac age 73

VSOP (Very Superior Old Pale)cognac age 70

VSSOP cognac age 70

bull W bullwaiterrsquos wine opener 7ndash8 20Washington George 45 61web sites

bar and bartending resources328ndash330

beer-related 319ndash321

distilled spirits 321ndash326non-alcoholic beverages 327restarurants and bars 328wine 326ndash327

Whalerrsquos flavored rum 87Whalerrsquos rum (Hawaii) 86wheat beer 63wheat whiskey 49ndash50whiskey

for basic bar setup 25ndash27blended 49bourbon 44ndash47calories and carbohydrates 39Canadian 48ndash49how it is made 43purchasing guidelines 30rye 48storing and serving 50Tennessee 47ndash48wheat and corn 49ndash50

Whiskey Rebellion of 1794 45white lightning 45 79 See also corn

whiskeywhite wine See also wine

Alsace 108for basic bar setup 25ndash27Bordeaux 52 108calories and carbohydrates 40Chandonnay 109Chardonnay 108Chenin Blanc 108Gewurztraminer 108glassware 12ndash13Johannisberg Reisling 108making armagnac from 72ndash73Orvieto 109Pinot Grigio 109purchasing guidelines 29Reisling 108Sauterne 108Sauvignon Blanc 52 108Semillion 52 108ndash109serving temperatures 37Soave 109Spalleseen 108Torrontes 109Zinfandel 108

Whitehorse Scotch whisky (blended) 92

Wild Spirit cordial 59Wild Turkey bourbon 46Wild Turkey Kentucky Spirit Single

Barrel Kentucky StraightBourbon 47

Wild Turkey Rye whiskey 48 326

Topics Index 367

wine See also port wine red winesherry sparkling wine vermouthwhite wine country of origin

for basic bar setup 25ndash27calories and carbohydrates 40effect of climate and geography on

107French apeacuteritifs made from 52glassware 11ndash13making brandy from 65nonalcoholic 326opening a bottle of 20ndash21purchasing guidelines 29serving temperatures 36ndash37standard bottle sizes 34standard versus metric measures 35types by country where grown

108ndash109types named after grapes 108Web sites 326ndash327

Wine For Dummies (McCarthy) 113wine openers (corkscrews) 7ndash8 20ndash21Woodford Reserve bourbon 46 326Woodford Reserve Distillerrsquos Select

bourbon 47

Worcestershire sauce 28 32wort beer making 62Wyborowa vodka (Poland) 103 326

bull X bullXellent vodka (Swiss) 103XO (Extremely Old)

bull Y bullyeast

in making beer 62in making whiskey 43

Yukon Jack liqueur 59

bull Z bullZinfandel wine (red and white) 108zubowka vodka 104

Bartending For Dummies 3rd Edition

About the Author

Dedication

Authorrsquos Acknowledgments

Contents at a Glance

Table of Contents

Introduction

About This Book

Foolish Assumptions

How This Book Is Organized

Icons Used in This Book

Where to Go from Here

Part I The Basics

Chapter 1 Just for Openers The Right Tools and Glasses

The Basic Tools

Glassware

Chapter 2 Methods to the Madness

Cutting Fruit

Shaking a Drink

Opening Wine and Champagne Bottles

Making Simple Syrup

Chapter 3 Setting Up Your Home Bar

Some Logistical Advice

What You Need to Buy

The Party Charts

Chapter 4 Charts and Measures

Bottle-Related Measurements

Bar Measurements and Their Equivalents

Beer Measurements

Drinks Per Bottle

Serving Temperatures for Wine

Calories and Carbohydrates

Part II Short Shots from American Whiskey to Wine

Chapter 5 American and Canadian Whisk(e)y

How Whiskey Is Made

Bourbon

Tennessee Whiskey

Rye Whiskey

Canadian Whisky

Blended Whiskey

Wheat and Corn Whiskey

Storing and Serving Suggestions

Chapter 6 Apeacuteritifs Cordials and Liqueurs

Apeacuteritifs Great Ways to Whet Your Appetite

Cordials and Liqueurs


Chapter 7 Beer

How Beer Is Made

Types of Beer


Chapter 8 Brandy

What Is It

American Brandy

Brandies from Around the World

Fruit Brandy

Fruit-Flavored Brandies


Chapter 9 Cognac and Armagnac

Cognac

Armagnac


Chapter 10 Gin

A Little History

Types of Gin

Popular Brands


Chapter 11 Irish Whiskey


Popular Brands


Chapter 12 Rum


How Rum Is Made

Popular Brands

Flavored Rums


Chapter 13 Scotch Whisky

Types of Scotch Whisky

How Scotch Is Made


Single-Malt Scotch


Chapter 14 Tequila and Mezcal

Tequila

Messinrsquo with Mezcal


Chapter 15 Vodka

How Vodka Is Made

Popular Brands

Flavored Vodkas

Storing and Serving Vodka

Chapter 16 Wine

Wines from Around the World

Port

Sherry

Sparkling Wines

Vermouth

One Final Word on Wines

Part III The Recipes


Chapter 18 ldquoMartinirdquo Madness

Chapter 19 Punches

Chapter 20 Nonalcoholic Drinks

Part IV The Part of Tens

Chapter 21 At Least Ten Cures and Lores

Hiccups

Hangovers

Chapter 22 Ten Thousand Web Sites and Other Resources

Web Sites

Recipe Index

Topics Index

Bartending FOR

DUMmIESpermil

3RD EDITION

by Ray Foley

Bartending FOR

DUMmIESpermil

3RD EDITION

ISBN-13 978-0-470-05056-9

ISBN-10 0-470-05056-X

10 9 8 7 6 5 4 3 2 1

3OSQQZQWIN

Composition

Recipes Index 331

Topics Index355

Part I The Basics 5

Glassware11

Recipes Index 331

Topics Index355

Introduction

Introduction 3

Part IThe Basics

04_05056x pt01qxd 83106 753 PM Page 5

In this part

04_05056x pt01qxd 83106 753 PM Page 6

Chapter 1

05_05056x ch01qxp 83106 754 PM Page 7

Part I The Basics 8

05_05056x ch01qxp 83106 754 PM Page 8

Boston Standard

05_05056x ch01qxp 83106 754 PM Page 9

05_05056x ch01qxp 83106 754 PM Page 10

1 2 3 4

05_05056x ch01qxp 83106 754 PM Page 11

05_05056x ch01qxp 83106 754 PM Page 12

Parfait

Champagne Flute

Sherry White Wine

Whiskey Sour

Margarita

Cordial

Red Wine

StemlessCocktail

StemlessWine

Pousse-CafeCoffee

Pilsner

Beer Mug

Highball

Collins

05_05056x ch01qxp 83106 754 PM Page 13

05_05056x ch01qxp 83106 754 PM Page 14

Chapter 2

06_05056x ch02qxp 83106 754 PM Page 15

06_05056x ch02qxp 83106 754 PM Page 16

06_05056x ch02qxp 83106 754 PM Page 17

5 Cut wedges

06_05056x ch02qxp 83106 754 PM Page 18

06_05056x ch02qxp 83106 754 PM Page 19

06_05056x ch02qxp 83106 754 PM Page 20

06_05056x ch02qxp 83106 754 PM Page 21

06_05056x ch02qxp 83106 754 PM Page 22

Chapter 3

07_05056x ch03qxp 83106 752 PM Page 23

07_05056x ch03qxp 83106 752 PM Page 24

07_05056x ch03qxp 83106 752 PM Page 25

07_05056x ch03qxp 83106 752 PM Page 26

07_05056x ch03qxp 83106 752 PM Page 27

Ginger ale

Lemon-Lime soda

Cola or diet cola

Tonic water

Tomato juice

Orange juice

Pineapple juice

Cranberry juice

Grapefruit juice

Lime juice

Orange slices

Olives

Maraschino cherries

Lemon twists

Angostura bitters

Tabasco sauce

Superfine sugar

Salt and pepper

07_05056x ch03qxp 83106 752 PM Page 28

Blush wine 1 2 2 2

Vodka 3 3 3 4

Rum 2 2 2 2

Gin 1 2 2 3

Scotch 1 2 2 3

(continued)

07_05056x ch03qxp 83106 752 PM Page 29

Bourbon 1 1 1 1

Tequila 2 2 2 3

07_05056x ch03qxp 83106 752 PM Page 30

Ginger ale 2 2 2 3

Cola 3 3 3 4

Diet cola 3 3 3 4

Tonic water 2 2 3 3

Juices (quarts)

Tomato 2 2 3 3

Grapefruit 2 2 3 3

Orange 2 2 3 3

Cranberry 2 2 3 3

Miscellaneous Items

Ice (trays) 10 15 20 30

Lemons 3 4 5 6

Limes 2 3 3 4

(continued)

07_05056x ch03qxp 83106 752 PM Page 31

Oranges 1 2 2 3

07_05056x ch03qxp 83106 752 PM Page 32

Chapter 4

175 liters 592 6 1050 2773806

1 liter 338 12 1200 3170064

750 ml 254 12 900 2377548

500 ml 169 24 1200 3170064

200 ml 68 48 960 2536051

50 ml 17 120 600 1585032

08_05056x ch04qxp 83106 752 PM Page 33

3 liters 1010 4 1200 317004

15 liters 507 6 900 237753

1 liter 338 12 1200 317004

750 ml 254 12 900 237763

375 ml 127 24 900 237753

187 ml 63 48 8976 237119

100 ml 34 60 600 158502

1 pony 295 ml 1 oz

08_05056x ch04qxp 83106 752 PM Page 34

1 tenth 37888 ml 128 oz

08_05056x ch04qxp 83106 753 PM Page 35

1 oz 25 33 59

11frasl4 oz 20 27 47

11frasl2 oz 17 22 39

08_05056x ch04qxp 83106 753 PM Page 36

Beer (12 oz)

Light beer 110 69

Bourbon (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

(continued)

08_05056x ch04qxp 83106 753 PM Page 37

Brandy (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

Champagne (4 oz)

Brut 92 21

Extra Dry 97 21

Pink 98 37

53 proof 117 163

63 proof 107 112

Gin (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

Rum (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

08_05056x ch04qxp 83106 753 PM Page 38

Scotch (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

Tequila (1 oz)

80 proof 64 00

86 proof 69 00

90 proof 73 00

94 proof 76 00

100 proof 82 00

Vodka (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

Whiskey (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

(continued)

08_05056x ch04qxp 83106 753 PM Page 39

Wine (1 oz)

Apeacuteritif 41 23

Port 41 23

Sherry 41 23

08_05056x ch04qxp 83106 753 PM Page 40

09_05056x pt02qxp 83106 754 PM Page 41

In this part

09_05056x pt02qxp 83106 754 PM Page 42

Chapter 5

10_05056x ch05qxp 83106 753 PM Page 43

10_05056x ch05qxp 83106 753 PM Page 44

10_05056x ch05qxp 83106 753 PM Page 45

10_05056x ch05qxp 83106 753 PM Page 46

Bakerrsquos

Old Rip Van Winkle

Knob Creek

10_05056x ch05qxp 83106 753 PM Page 47

10_05056x ch05qxp 83106 753 PM Page 48

Barton Reserve

Carstairs

Imperial

Fleishmannrsquos

Mattingly amp Moore

10_05056x ch05qxp 83106 753 PM Page 49

Georgia Moon

Mellow Corn

Dixie Dew

JW Corn

10_05056x ch05qxp 83106 753 PM Page 50

Chapter 6

Serving suggestions

11_05056x ch06qxp 83106 753 PM Page 51

11_05056x ch06qxp 83106 753 PM Page 52

11_05056x ch06qxp 83106 753 PM Page 53

11_05056x ch06qxp 83106 753 PM Page 54

11_05056x ch06qxp 83106 753 PM Page 55

11_05056x ch06qxp 83106 753 PM Page 56

11_05056x ch06qxp 83106 753 PM Page 57

11_05056x ch06qxp 83106 753 PM Page 58

11_05056x ch06qxp 83106 753 PM Page 59

11_05056x ch06qxp 83106 753 PM Page 60

Chapter 7

12_05056x ch07qxp 83106 753 PM Page 61

12_05056x ch07qxp 83106 753 PM Page 62

Chapter 7 Beer 63

12_05056x ch07qxp 83106 753 PM Page 63

12_05056x ch07qxp 83106 753 PM Page 64

Chapter 8

13_05056x ch08qxp 83106 753 PM Page 65

13_05056x ch08qxp 83106 753 PM Page 66

Chapter 8 Brandy 67

13_05056x ch08qxp 83106 753 PM Page 67

13_05056x ch08qxp 83106 753 PM Page 68

Chapter 9

14_05056x ch09qxp 83106 753 PM Page 69

14_05056x ch09qxp 83106 753 PM Page 70

14_05056x ch09qxp 83106 753 PM Page 71

14_05056x ch09qxp 83106 753 PM Page 72

14_05056x ch09qxp 83106 753 PM Page 73

14_05056x ch09qxp 83106 753 PM Page 74

Chapter 10

15_05056x ch10qxp 83106 755 PM Page 75

15_05056x ch10qxp 83106 755 PM Page 76

Chapter 10 Gin 77

15_05056x ch10qxp 83106 755 PM Page 77

15_05056x ch10qxp 83106 755 PM Page 78

Chapter 11

16_05056x ch11qxp 83106 752 PM Page 79

16_05056x ch11qxp 83106 752 PM Page 80

16_05056x ch11qxp 83106 752 PM Page 81

16_05056x ch11qxp 83106 752 PM Page 82

Chapter 12

The role of sugar

Serving it up

cocktail recipes

17_05056x ch12qxp 83106 753 PM Page 83

17_05056x ch12qxp 83106 753 PM Page 84

Chapter 12 Rum 85

17_05056x ch12qxp 83106 753 PM Page 85

Havana Club (Cuba)

Ocumare (Venezuela)

Oronoco (Brazil)

Pampero (Venezuela)

Stubbs (Australia)

17_05056x ch12qxp 83106 753 PM Page 86

Chapter 12 Rum 87

17_05056x ch12qxp 83106 753 PM Page 87

17_05056x ch12qxp 83106 753 PM Page 88

Chapter 13

18_05056x ch13qxp 83106 754 PM Page 89

Highlands

Speyside

Lowlands

18_05056x ch13qxp 83106 754 PM Page 90

18_05056x ch13qxp 83106 754 PM Page 91

Ballantine

Chivas Regal

Cutty Sark

Glenlivet

Grantrsquos

Teacherrsquos

The Famous Grouse

Vat 69

Whitehorse

18_05056x ch13qxp 83106 754 PM Page 92

Aberlour

Balvenie

Bowmore

Glenfiddich

Glenlivet

Glenmorangie

Glenrothes

Laphroaig

Lagaulin

Macallan

Pig Nose

Sheep Dip

Talisker

18_05056x ch13qxp 83106 754 PM Page 93

18_05056x ch13qxp 83106 754 PM Page 94

Chapter 14

19_05056x ch14qxp 83106 755 PM Page 95

19_05056x ch14qxp 83106 755 PM Page 96

19_05056x ch14qxp 83106 755 PM Page 97

Gusano Rojo Mezcal

Miguel de la Mezcal

Monte Alban

19_05056x ch14qxp 83106 755 PM Page 98

19_05056x ch14qxp 83106 755 PM Page 99

19_05056x ch14qxp 83106 755 PM Page 100

Chapter 15

20_05056x ch15qxp 83106 753 PM Page 101

Absolut From Sweden

20_05056x ch15qxp 83106 753 PM Page 102

20_05056x ch15qxp 83106 753 PM Page 103

20_05056x ch15qxp 83106 753 PM Page 104

20_05056x ch15qxp 83106 753 PM Page 105

20_05056x ch15qxp 83106 753 PM Page 106

Chapter 16

21_05056x ch16qxp 83106 755 PM Page 107

Barbera (red) Italy

Alsace (white)

Rhocircne (red)

Gewurztraminer

Spalleseen

21_05056x ch16qxp 83106 755 PM Page 108

Grange (red)

Grenache (red)

Semillon (white)

Shiraz (red)

Syrah (red)

Chandonnay (white)

Merlot (red) Chile

Chapter 16 Wine 109

21_05056x ch16qxp 83106 755 PM Page 109

Cockburnrsquos

Royal Oporto

Sandeman

21_05056x ch16qxp 83106 755 PM Page 110

Dry Sack

Gonzalez Byass

Savory and James

Chapter 16 Wine 111

21_05056x ch16qxp 83106 755 PM Page 111

21_05056x ch16qxp 83106 755 PM Page 112

Boissiere

Cinzano

Martini and Rossi

Noilly Prat

Chapter 16 Wine 113

21_05056x ch16qxp 83106 755 PM Page 113

21_05056x ch16qxp 83106 755 PM Page 114

Part IIIThe Recipes

22_05056x pt03qxp 83106 752 PM Page 115

In this part

22_05056x pt03qxp 83106 752 PM Page 116

Chapter 17

A Tinker Tall

A-Bomb 1

23_05056X Ch17aqxp 83106 755 PM Page 117

Absente Frappe

a Lemon

Absolution

Absolut Quaalude

23_05056X Ch17aqxp 83106 755 PM Page 118

Acapulco Gold

Adios Mother

The After Ten

whipped cream

1 part Tia Maria

23_05056X Ch17aqxp 83106 755 PM Page 119

The Alamo Splash

Albuquerque Real

Algonquin

23_05056X Ch17aqxp 83106 755 PM Page 120

Alliance

Summer in Italy

Ambrosia

Ambush

23_05056X Ch17aqxp 83106 755 PM Page 121

Americano

Angel Martini

Angelrsquos Delight

1frasl2 oz Midori

Apple Kir

23_05056X Ch17aqxp 83106 755 PM Page 122

Applejack Cobbler

Appletini

an Apple Slice

Apricot Martini

Apricot Sour

Aunt Rose

23_05056X Ch17aqxp 83106 755 PM Page 123

Keep the door open

Bacardi amp Cola

Bacardi amp Tonic

A change in mixer

23_05056X Ch17aqxp 83106 755 PM Page 124

Bacardi Blossom

Bacardi Cocktail

Bacardi Collins

Bacardi Daiquiri

23_05056X Ch17aqxp 83106 755 PM Page 125

Bacardi Dry Martini

Bacardi Fireside

Bacardi Fizz

Bacardi Hemingway

23_05056X Ch17aqxp 83106 755 PM Page 126

Bacardi Sunset

Orange Wheel

Vermouth

Bagpiper

Baileys amp Coffee

Easy enough

Baileys Alexander

23_05056X Ch17aqxp 83106 755 PM Page 127

Baileys Eggnog

Baileys Fizz

23_05056X Ch17aqxp 83106 755 PM Page 128

Baileys Float

Ice Cream

23_05056X Ch17aqxp 83106 755 PM Page 129

Baileys Mint Kiss

Baileys Roma

Baileys Sunset

23_05056X Ch17aqxp 83106 755 PM Page 130

Bald Head Martini

Ballsbridge Bracer

sour glass

Bamboo Cocktail

Day-o ndash Day-o

Banana Daiquiri

23_05056X Ch17aqxp 83106 755 PM Page 131

Banana Man

Banana Rum Cream

Barracuda

Bat Bite

23_05056X Ch17aqxp 83106 755 PM Page 132

Bay Breeze

Quite refreshing

Beach Bum

Beach Party

Beachcomber

Itrsquos bar wars

Beersquos Kiss

23_05056X Ch17aqxp 83106 755 PM Page 133

Beefeater Red Coat

Bellini Easy

Bellini

Bermuda Rose

Bermuda Rum Swizzle

23_05056X Ch17aqxp 83106 755 PM Page 134

Berrypicker

Between the Sheets

Bewitched

Bitch on Wheels

de Menthe

Black and Tan

Black Buck

23_05056X Ch17aqxp 83106 755 PM Page 135

Black Devil

A hot drink

Black Ice

Black Magic

Black Manhattan

Black Maria

23_05056X Ch17aqxp 83106 755 PM Page 136

Black Martini

Black Orchid

Black Russian

Black Tie Martini

Blackthorn 1

Blackthorn 2

23_05056X Ch17aqxp 83106 755 PM Page 137

Blarney Cocktail

Blighter Bob

23_05056X Ch17aqxp 83106 755 PM Page 138

Blizzard

Nice and cold

Bloody Bull

Bloody Caesar

Bloody Mary

23_05056X Ch17aqxp 83106 755 PM Page 139

Bloody Molly

Blue Beast

Blue Blazer

Blue Blocker

23_05056X Ch17aqxp 83106 755 PM Page 140

Blue Fin

The Blue Fin

Blue Goose Martini

Blue Lagoon

23_05056X Ch17aqxp 83106 755 PM Page 141

Blue Shark

Blue Skyy Martini

Blues Martini

Bobby Burns

A great Scotsman

23_05056X Ch17aqxp 83106 755 PM Page 142

Bolero

Bonbini

Bongo Drum

Boogie-Woogie

Bootlegger Martini

23_05056X Ch17aqxp 83106 755 PM Page 143

Boston Breeze

Bourbon Sling

Lemon Twist

Bow Street Special

23_05056X Ch17aqxp 83106 755 PM Page 144

Brainstorm

Brandy Alexander

Brass Knuckle

Brave Bull

Brown Derby

23_05056X Ch17aqxp 83106 755 PM Page 145

Bubble Gum 2

Buck-a-Roo

Root Beer

Bucking Irish

Buff Martini

Cinnamon

Bullshot

23_05056X Ch17aqxp 83106 755 PM Page 146

Bungi Jumper

Bunratty Peg

23_05056X Ch17aqxp 83106 755 PM Page 147

Bushmills Surprise

Bushmills Tea

Bushranger

Bushwacker

23_05056X Ch17aqxp 83106 755 PM Page 148

Cabopolitan

Cafe Cooler

Caffeacute Europa

Caipiacuterissima

23_05056X Ch17aqxp 83106 755 PM Page 149

Cajun Martini

Cameronrsquos Kick

Camino Reaacutel

Campari amp Soda

Can-Can

23_05056X Ch17aqxp 83106 755 PM Page 150

Cannonball

Canton Sunrise

Cape Codder 1

Cape Codder 2

Captain amp Cola

Spiced Rum3 oz Cola

Captain amp OJ

23_05056X Ch17aqxp 83106 755 PM Page 151

Captain Morgan Sour

23_05056X Ch17aqxp 83106 755 PM Page 152

23_05056X Ch17aqxp 83106 755 PM Page 153

Caribbean Joy

Carolaretto

Carrot Cake

Cassis Cocktail

Cavalier

CC amp Soda

A Canadian favorite

23_05056X Ch17aqxp 83106 755 PM Page 154

Celtic Bull

Chambord Iceberg

Champagne Cocktail

Champerelle

23_05056X Ch17aqxp 83106 755 PM Page 155

Cherried Cream Rum

Cherry Blossom

23_05056X Ch17aqxp 83106 755 PM Page 156

Chi-Chi

Chicago Style

The windy one

China Beach

23_05056X Ch17aqxp 83106 755 PM Page 157

Chip Shot

Chocolate Martini 1

garnish

Chocolate Martini 2

23_05056X Ch17aqxp 83106 755 PM Page 158

Cilver Citron

Citron Cooler

Citron Kamikazi

Citron Martini

Citroska

23_05056X Ch17aqxp 83106 755 PM Page 159

Clam Voyage

Claridge

Cream of Coconut

Coco Margarita

of Coconut

Cocolou

Cocomistico

23_05056X Ch17aqxp 83106 755 PM Page 160

Cocomotion

Coconut Bellini

Coffee Cream Cooler

23_05056X Ch17aqxp 83106 755 PM Page 161

Cold Irish

Colorado Bulldog

Colosseum Cooler

Columbus Cocktail

Commando Fix

23_05056X Ch17aqxp 83106 755 PM Page 162

Commodore

Conchita

Continental

Cool Citron

Cool Mist

for a garnish

Copperhead

23_05056X Ch17aqxp 83106 755 PM Page 163

Cork Comfort

Corkscrew

Cosmo Kazi

Cossack Charge

Cowboy

Collins glass

23_05056X Ch17aqxp 83106 755 PM Page 164

Cow Puncher

Cowcatcher

Cream Whiskey

Vanilla Ice Cream

Cranberry Cocktail

of Club Soda

Cran Razz

Cran-Rum Twister

with a Lemon Slice

23_05056X Ch17aqxp 83106 755 PM Page 165

Cranberry Martini

Cranpeppar

Crantini

Creamed Sherry

23_05056X Ch17aqxp 83106 755 PM Page 166

Back to the water

Creole

Crest of the Wave

Cricket

Cripple Creek

Crocodile Bite

23_05056X Ch17aqxp 83106 755 PM Page 167

Cuba Libre

Cuervo Alexander

Cuervo Side-Out

Cuervo Sunrise

23_05056X Ch17aqxp 83106 755 PM Page 168

Cuervo Tropical

Cutthroat

Daiquiri

Dalmore Apple Cider

23_05056X Ch17aqxp 83106 755 PM Page 169

Dancing Leprechaun

Dark rsquoN Stormy

Dean Martini

Dempsey Rum Runner

Derry Delight

23_05056X Ch17aqxp 83106 755 PM Page 170

Dewey Martini

Dillatini Martini

Dingle Dram

of Whipped Cream

1 oz Tia Maria

Disarita Margarita

Her Italian sister

23_05056X Ch17aqxp 83106 755 PM Page 171

Dixie Dew

Dixie Stinger

Dizzy Lizzy

Dublin Handshake

23_05056X Ch17aqxp 83106 755 PM Page 172

Dubonnet Cocktail

Eclipse

Orange Slice

Egg Nog

1800 Bite the Berry

1800 Lemon Drop

23_05056X Ch17aqxp 83106 755 PM Page 173

Electric Lemonade

Electric Peach

23_05056X Ch17aqxp 83106 755 PM Page 174

Emerald Isle

Itrsquos green

Emerald Martini

Erie Tour

Extreme Waborita

23_05056X Ch17aqxp 83106 755 PM Page 175

Eyes R Smilinrsquo

Fascinator Martini

Fatmancillo

Fifth Avenue

Fifty-Fifty

A very wet martini

23_05056X Ch17aqxp 83106 755 PM Page 176

A hot one

Fire Fly

dash Tabasco

Firebird

23_05056X Ch17aqxp 83106 755 PM Page 177

Flamingo

Flying Kangaroo

Foggy Day Martini

43 Amigos

23_05056X Ch17aqxp 83106 755 PM Page 178

Four Leaf Clover

Freddy Fudpucker

French Cosmopolitan

French 75

23_05056X Ch17aqxp 83106 755 PM Page 179

French Colada

French Connection

French Kiss

Dry Vermouth

French Kiss Martini

23_05056X Ch17aqxp 83106 755 PM Page 180

Frisco Cocktail

Fruity Irishman

Fudgesicle

Fuzzy Navel

Fuzzy Rita

23_05056X Ch17aqxp 83106 755 PM Page 181

Hot and sweet

Gentle Bull

George Bush

Top with Ginger Ale

23_05056X Ch17aqxp 83106 755 PM Page 182

Gibson

Gimlet

Gin amp Tonic

Gin Cocktail

23_05056X Ch17aqxp 83106 755 PM Page 183

Gin Fizz

Gin Rickey

Ginger Colada

Ginger Gale

Ginger Mist

Ginolans

23_05056X Ch17aqxp 83106 755 PM Page 184

Girl Scout Cookie 1

1frasl4 oz Cream

Glenbeigh Fizz

Godfather

Godmother

Gold Digger Martini

23_05056X Ch17aqxp 83106 755 PM Page 185

2 dashes Tabasco

This is hot

This is not

Golden Boy

Golden Cadillac

Golden Day

Golden Dream

23_05056X Ch17aqxp 83106 755 PM Page 186

Golden Girl Martini

Golden Martini

Peel Twist

Gorilla Sweat

Nutmeg

A great name

Grafton Street Sour

Raspberry Liquer

23_05056X Ch17aqxp 83106 755 PM Page 187

Grand Ohranj

Grand Royale

Grape Crush

Grape Punch

Grasshopper

Gravure

The Great White

23_05056X Ch17aqxp 83106 755 PM Page 188

Green Hornet

Green Parrot

Green Sneaker

23_05056X Ch17aqxp 83106 755 PM Page 189

Gremlin

Greyhound

Grit Cocktail

Gunga Din Martini

Gypsy Martini

Extra Dry Vermouth

Gypsyrsquos Kiss

23_05056X Ch17aqxp 83106 755 PM Page 190

Hard Hat

Harryrsquos Martini

Harvard Cocktail

Harvey Wallbanger

Havana Sidecar

23_05056X Ch17aqxp 83106 755 PM Page 191

Hawaii Five-O

Cherry and umbrella

Hawaiian

Hawaiian Highball

Hawaiian Night

Hawaiian Pipeline

Hazelnut Martini

23_05056X Ch17aqxp 83106 755 PM Page 192

Heartthrob

Heat Wave

Highball

Hollywood 1

23_05056X Ch17aqxp 83106 755 PM Page 193

Home Run

The Honeymooner

Honey Nut Cocktail

Horny Bull

23_05056X Ch17aqxp 83106 755 PM Page 194

Hot Irish

Hot Irish and Port

Hot Irish Monk

Hot Mist

Cloves

Hot Pants

Bottoms up

23_05056X Ch17aqxp 83106 755 PM Page 195

Hot Toddy

Hula-Hoop

Hurricane

Ice Breaker

Iceberg Martini

Iguana

23_05056X Ch17aqxp 83106 755 PM Page 196

Imperial

Incredible Hulk

Indifferent Miss

Ink Drop

Innisfree Fizz

23_05056X Ch17aqxp 83106 755 PM Page 197

Irish Angel

Irish Apple

Irish Buck

Irish Canadian

23_05056X Ch17aqxp 83106 755 PM Page 198

Irish Candy

Irish Celebration

Irish Coffee

Irish Collins

Irish Cooler

23_05056X Ch17aqxp 83106 755 PM Page 199

Irish Cow

Irish Cowboy

Irish Cream Stinger

Irish Dream

Irish Eyes

Irish Fix

Irish Fizz

23_05056X Ch17aqxp 83106 755 PM Page 200

Irish Flag

Marnier on top

Irish Frog

Irish Headlock

Irish Horseman 1

or Chambord

Irish Horseman 2

23_05056X Ch17aqxp 83106 755 PM Page 201

Irish Kilt

Irish Kiss

Irish Knight

Irish Lace

Irish Magic

24_05056X Ch17bqxp 83106 754 PM Page 202

Irish Mist Kiss

Irish Mist Sour

Irish Mocha Cooler

Irish Night Cap

Irish Penance

Irish Prince

in a Lemon Peel

24_05056X Ch17bqxp 83106 754 PM Page 203

Irish Rainbow

Irish Raspberry

Irish Rickey

Irish Rose Highball

Irish Russian

24_05056X Ch17bqxp 83106 754 PM Page 204

Irish Shillelagh

Irish Sling

Irish Sour

Orange Slice

Irish Spring

Irish Sting

Irish Summer Coffee

24_05056X Ch17bqxp 83106 754 PM Page 205

Irish Surfer

Irish Whiskey Sour

Iced Tea

Island Tea

24_05056X Ch17bqxp 83106 754 PM Page 206

Italian Colada

Italian Martini

Italian Russian

Italian Stallion

JJrsquos Shamrock

24_05056X Ch17bqxp 83106 754 PM Page 207

Jack Rose

Jackson Martini

Jager Bomb

Jager Shake

24_05056X Ch17bqxp 83106 754 PM Page 208

Jalapentildeorita

24_05056X Ch17bqxp 83106 754 PM Page 209

Jelly Bean

Brandy

Jellyfish

Jersey Devil

John Collins

Jolly Rancher 1

24_05056X Ch17bqxp 83106 754 PM Page 210

Journalist Martini

Jump Up and Kiss Me

Kahlua amp Cream

The Kahlua Colada

Kahlua Hummer

Ice Cream

24_05056X Ch17bqxp 83106 754 PM Page 211

Kahlua Sunset

Kentucky Cocktail

24_05056X Ch17bqxp 83106 754 PM Page 212

Kentucky Colonel

Kentucky Martini

Kerry Cooler

Key Lime Pie

Killer Colada

Killer Kool-Aid

24_05056X Ch17bqxp 83106 754 PM Page 213

Kinsale Cooler

Kir or Kir Royale

Cassis

Koala Hug

24_05056X Ch17bqxp 83106 754 PM Page 214

Kool-Aid 1

Krazy Kangaroo

Kretchma

Kurant Affair

Kurant Bon Bon

24_05056X Ch17bqxp 83106 754 PM Page 215

Kurant Cosmopolitan

Kurant Martini

La Bomba

La Jollarita

Latin Lover

24_05056X Ch17bqxp 83106 754 PM Page 216

Lemon Chiffon

Lemon Drop 1

Lemon Ice 1

Lemon Ice 2

Lemongrad

24_05056X Ch17bqxp 83106 754 PM Page 217

Lemontini

Leprechaun

Liarrsquos Martini

24_05056X Ch17bqxp 83106 754 PM Page 218

Lime Light Martini

24_05056X Ch17bqxp 83106 754 PM Page 219

Loyal Martini

Vinegar

24_05056X Ch17bqxp 83106 754 PM Page 220

Lucky Lady

Madras

Magellan Straits

of Lime

Maidenrsquos Prayer

Main Squeeze

24_05056X Ch17bqxp 83106 754 PM Page 221

Mai Tai

Makerrsquos Mist

Malibu Bay Breeze

24_05056X Ch17bqxp 83106 754 PM Page 222

Malibu Beach

Malibu Cove

Cream of Coconut

Malibu Rain

Malibu Suntan

Mandarin Martini

24_05056X Ch17bqxp 83106 754 PM Page 223

Manhattan

Margarita

Lime Juice

Margarita Madres

24_05056X Ch17bqxp 83106 754 PM Page 224

Margavero

Martini

Martini Bellini

Martini Picante

Mary Pickford

Melon Ball

24_05056X Ch17bqxp 83106 754 PM Page 225

Metropolitan

Mets Manhattan

24_05056X Ch17bqxp 83106 754 PM Page 226

Mexican Banana

Mexican Gold

Galliano on top

Mexican Margarita

Mexicarolans

Mexico Martini

Mexico Rose

Miami Shades

24_05056X Ch17bqxp 83106 754 PM Page 227

Miami Special

Lime Juice

Mickey Finn Martini

Midnight Martini

Midnight Orchid

Midori Cheap Shades

24_05056X Ch17bqxp 83106 754 PM Page 228

Milk amp Honey

Mimosa

24_05056X Ch17bqxp 83106 754 PM Page 229

Mint Cooler

Mint Julep

Mint Martini

Mist Old Fashioned

24_05056X Ch17bqxp 83106 754 PM Page 230

Mist Opportunity

Mister Murphy

Mistic Beach

Mistic Chocklic

Mistic Merlin

Mistical Mayan

24_05056X Ch17bqxp 83106 754 PM Page 231

Mistico Berry

dash Chambord

Mistico Lemonade

Mistico Martini

24_05056X Ch17bqxp 83106 754 PM Page 232

Mistico Mirage

Mistico Morning

Mistico Vertigo

Misty Mist

24_05056X Ch17bqxp 83106 754 PM Page 233

Misty-Eyed Irishman

Mocha Melt

Mocha Mint

Mockingbird

Mojito

24_05056X Ch17bqxp 83106 754 PM Page 234

Monsoon

Montego Margarita

24_05056X Ch17bqxp 83106 754 PM Page 235

Moonlight Margarita

Moonraker

Morganrsquos Madras

24_05056X Ch17bqxp 83106 754 PM Page 236

Moscow Chill

Moscow Mule

Ms Tea

Mudslide 1

Mudslide 2

Murphyrsquos Dream

24_05056X Ch17bqxp 83106 754 PM Page 237

Myersrsquos Madras

Myersrsquos Sunset

Mystical Martini

or Orange Twist

24_05056X Ch17bqxp 83106 754 PM Page 238

Naked Martini

into glass

Nation Cocktail

Negroni

Nellie Jane

24_05056X Ch17bqxp 83106 754 PM Page 239

Neopolitan Martini

Nervous Breakdown

New Life

1951 Martini

Nut House

24_05056X Ch17bqxp 83106 754 PM Page 240

Nuts amp Berrys

Nutty Martini

Amaretto Liqueur

Nutty Professor

24_05056X Ch17bqxp 83106 754 PM Page 241

OJ Mist

OJ Morgan

Oatmeal Cookie 2

Ohranj Juice

Ohranj Julius

Ohranj Martini

Orange Peel

24_05056X Ch17bqxp 83106 754 PM Page 242

Old Etonian

Old Fashioned

Old San Juan

Opening Cocktail

Orange Blossom

24_05056X Ch17bqxp 83106 754 PM Page 243

Orange Crush

Orange Margarita

Orange Sunset

Orangetini

Triple Sec

(Kahlua)

24_05056X Ch17bqxp 83106 754 PM Page 244

(Kahlua)dash Cola

Outrigger

Oyster Shooter

Paddy Cocktail

Paddy OrsquoRocco

24_05056X Ch17bqxp 83106 754 PM Page 245

Paddyrsquos Wagon

Painkiller

Cream of Coconut

Chartreuse on top

Parknasilla Peg Leg

24_05056X Ch17bqxp 83106 754 PM Page 246

Patio Punch

Peach Irish

Peach Margarita

24_05056X Ch17bqxp 83106 754 PM Page 247

Peach Melba

Pearl Diver

Peppar Manhattan

Peppar Martini

Peppar Salty Dog

24_05056X Ch17bqxp 83106 754 PM Page 248

Peppermint Kiss

Mint sprig

Peppermint Patti 1

Peppertini

Perfect Patron

Phoebe Snow

Picadilly

24_05056X Ch17bqxp 83106 754 PM Page 249

Pintildea Colada

of Coconut

Pintildeata

Pineapple Pie

Pineapple Twist

24_05056X Ch17bqxp 83106 754 PM Page 250

Pink Lady

Pink Lemonade

Pink Mustang

24_05056X Ch17bqxp 83106 754 PM Page 251

Pink Panther 1

Pink Panther 2

Pink Shorts

Pink Snowball

Pink Squirrel

Piratersquos Punch

24_05056X Ch17bqxp 83106 754 PM Page 252

Planterrsquos Punch

Poetrsquos Punch

Pomtree Cocktail

Port Royal

24_05056X Ch17bqxp 83106 754 PM Page 253

Pousse-Cafeacute 1

Pousse-Cafeacute 2

Presbyterian

24_05056X Ch17bqxp 83106 754 PM Page 254

Presidente

Princess Mary

Purple Gecko

24_05056X Ch17bqxp 83106 754 PM Page 255

Purple Passion

Quarter Deck

24_05056X Ch17bqxp 83106 754 PM Page 256

R amp B

Racerrsquos Edge

Raffles Bar Sling

24_05056X Ch17bqxp 83106 754 PM Page 257

Rasmopolitan

Lime Peel

Ramos Fizz

Raspberry Bluetini

Raspberry Fizz

24_05056X Ch17bqxp 83106 754 PM Page 258

Raspberry Martini

Raspberry Spritzer

Raspberry Truffle

Razz-Ma-Tazz

Razzputin

1 part Goldschlager

24_05056X Ch17bqxp 83106 754 PM Page 259

Red Devil

Red Lion

Red Hot Mama

Red Lion

24_05056X Ch17bqxp 83106 754 PM Page 260

Ring of Kerry

Rob Roy

Royal Cape

24_05056X Ch17bqxp 83106 754 PM Page 261

Royal Romance

Royal Smile

Royal Stretch

Ruby Slippers

Ruddy McDowell

Rum amp Coke

24_05056X Ch17bqxp 83106 754 PM Page 262

Rum Yum

Runaway Bride

Sakitini

Salt Lick

Salty Dog

24_05056X Ch17bqxp 83106 754 PM Page 263

San Francisco

San Juan Irishman

Santa Fe Maggie

Savoy Hotel

Sazerac Cocktail

Scarlett OrsquoHara

24_05056X Ch17bqxp 83106 754 PM Page 264

Schnappy Shillelagh

Scooby Snack

Scotch Irish

24_05056X Ch17bqxp 83106 754 PM Page 265

Scotch Smoothie

Scotch Sour

Scotch Swizzle

Scotty Dog

24_05056X Ch17bqxp 83106 754 PM Page 266

Screwdriver

Seabreeze

Sea Dipper

Secret Place

Serpentrsquos Smile

Serpentrsquos Tooth

24_05056X Ch17bqxp 83106 754 PM Page 267

7 amp 7

Sex on the Beach 2

Sex on the Beach 3

24_05056X Ch17bqxp 83106 754 PM Page 268

Shady Lady

Shamrock Cocktail 1

Shamrock Cocktail 2

Shetland Pony

Shore Breeze

Siberian Sunrise

24_05056X Ch17bqxp 83106 754 PM Page 269

Sidecar

Siesta

Silver Bullet

Silver Shamrock

Silver Splinter

24_05056X Ch17bqxp 83106 754 PM Page 270

Singapore Sling

SKYY Berry-Sprite

24_05056X Ch17bqxp 83106 754 PM Page 271

SKYY Citrus Combo

SKYY White Monk

Slim Gin

Sloe Gin Fizz

24_05056X Ch17bqxp 83106 754 PM Page 272

Sol-a-Rita

Sombrero

Southern Frost

Southern Lady

24_05056X Ch17bqxp 83106 754 PM Page 273

Southern Sour

Soviet Cocktail

Spanish Moss

cocktail glass

Sparks

Spearamisty

24_05056X Ch17bqxp 83106 754 PM Page 274

Spinner

Spritzer

Lemon Twist

Spyglass

St Petersburg

24_05056X Ch17bqxp 83106 754 PM Page 275

Stinger

de Menthe

Stoli Butterfly

24_05056X Ch17bqxp 83106 754 PM Page 276

Stoli Power Martini

Stoli Sunset

Strasberi Lemonade

Sunsplash

Sunstroke

24_05056X Ch17bqxp 83106 754 PM Page 277

Swedish Bear

Sweet Irish Storm

24_05056X Ch17bqxp 83106 754 PM Page 278

Tailgate

Tangerine

Tanqueray amp Tonic

a Lime Wedge

24_05056X Ch17bqxp 83106 754 PM Page 279

Not on your head

Tequador

Tequila Gimlet

Tequila Julep

Tequila Sunrise

Tequila Teaser

24_05056X Ch17bqxp 83106 754 PM Page 280

Tequina

Irsquom back

Irsquom back again

24_05056X Ch17bqxp 83106 754 PM Page 281

Thunderbolt

Tic Tac

Tidal Wave

of Orange

splash Blue Curacao

Itrsquos blue

Tijuana Tea

Tinkerrsquos Tea

Tipperary Cocktail

24_05056X Ch17bqxp 83106 754 PM Page 282

Toasted Almond

Tom Collins

24_05056X Ch17bqxp 83106 754 PM Page 283

Topaz Martini

Traffic Light

Transfusion

Tres Martini

Trilby

Trip to the Beach

24_05056X Ch17bqxp 83106 754 PM Page 284

Tropical Iceberg

Vermouth

Tuaca Frizzante

Tuaca Rocca

24_05056X Ch17bqxp 83106 754 PM Page 285

Turkey Shooter

1 part Rumple Minze

The Ultimate Tea

24_05056X Ch17bqxp 83106 754 PM Page 286

Vanilia Martini

Vanilia Pop

Vanilia Valentine

Vanilla Cosmo

Vanilla Koke

Vesper Martini

Vicious Sid

24_05056X Ch17bqxp 83106 754 PM Page 287

Violetta Martini

Vodka amp Tonic

Vodka Martini

Twist or an Olive

24_05056X Ch17bqxp 83106 754 PM Page 288

a large straw

Ward Eight

Watermelon

Wavecutter

24_05056X Ch17bqxp 83106 754 PM Page 289

The Wave Cutter

Wet Passion

Wet Sin

Whiskey Collins

an Orange Slice

24_05056X Ch17bqxp 83106 754 PM Page 290

Whiskey Sour

White Lady

White Russian

1 part Rumple Minze

24_05056X Ch17bqxp 83106 754 PM Page 291

Wild Irish Rose

Wild Thanksgiving

Wolfhound

Woo Woo 1

Woo Woo 2

Yellow Bird

24_05056X Ch17bqxp 83106 754 PM Page 292

Yellow Morning

with Cognac on top

Zombie

(optional)

Zorbatini

24_05056X Ch17bqxp 83106 754 PM Page 293

24_05056X Ch17bqxp 83106 754 PM Page 294

Chapter 18

25_05056x ch18qxp 83106 823 PM Page 295

Angel Martini

Apeach Cosmopolitan

Apple Martini

Black Magic

Black Tie Martini

25_05056x ch18qxp 83106 823 PM Page 296

Blue Beast

Blue SKYY Martini

25_05056x ch18qxp 83106 823 PM Page 297

Grand Obsession

Kremlin Martini

Lavender Orchid

ing Orchid

25_05056x ch18qxp 83106 823 PM Page 298

Limoacuten Martini

Limontini

Martini avec Moi

Mayflower Martini

Midnite Martini

Mystique Martini

25_05056x ch18qxp 83106 823 PM Page 299

Orange Mochantini

Lime Soda

Raspberripolitan

25_05056x ch18qxp 83106 823 PM Page 300

it stick out)

Stoli Blue-Tini

Blueberries

Topaz Martini

Trinity Martini

Olives

Warden Martini

25_05056x ch18qxp 83106 823 PM Page 301

25_05056x ch18qxp 83106 823 PM Page 302

Chapter 19

26_05056X ch19qxp 83106 755 PM Page 303

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 304

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 305

Makes 1 serving

Limeade Concentrate

26_05056X ch19qxp 83106 755 PM Page 306

leftovers

26_05056X ch19qxp 83106 755 PM Page 307

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 308

26_05056X ch19qxp 83106 755 PM Page 309

26_05056X ch19qxp 83106 755 PM Page 310

Chapter 20

Cranberry Collins

27_05056X ch20qxp 83106 752 PM Page 311

Ice Cream

Clamato Cocktail

Coco Lopez Shake

Dust Cutter

Fruit Bowl

The Garnet

27_05056X ch20qxp 83106 752 PM Page 312

Grapefruit Cooler

Kona Coast

New Orleans Day

Nada Colada

Orange Smoothie

Perrier Mimosa

27_05056X ch20qxp 83106 752 PM Page 313

Red Racket

Ruby Cooler

Shirley Temple

Virgin Mary

27_05056X ch20qxp 83106 752 PM Page 314

28_05056x pt04qxp 83106 752 PM Page 315

In this part

28_05056x pt04qxp 83106 752 PM Page 316

Chapter 21

29_05056x ch21qxp 83106 755 PM Page 317

29_05056x ch21qxp 83106 755 PM Page 318

Chapter 22

30_05056x ch22qxp 83106 752 PM Page 319

Labatt wwwlabattcom

30_05056x ch22qxp 83106 752 PM Page 320

Zima wwwzimacom

30_05056x ch22qxp 83106 752 PM Page 321

30_05056x ch22qxp 83106 752 PM Page 322

Fruja wwwfrujacom

30_05056x ch22qxp 83106 752 PM Page 323

Kahlua wwwkahluacom

30_05056x ch22qxp 83106 752 PM Page 324

Pernod wwwpernodcom

Q Gin wwwqgincom

Tuaca wwwtuacacom

30_05056x ch22qxp 83106 752 PM Page 325

Korbel wwwkorbelcom

30_05056x ch22qxp 83106 752 PM Page 326

Sonoma wwwsonomacom

30_05056x ch22qxp 83106 752 PM Page 327

30_05056x ch22qxp 83106 752 PM Page 328

30_05056x ch22qxp 83106 752 PM Page 329

30_05056x ch22qxp 83106 752 PM Page 330

Recipe Index

Recipe Index 333

Recipe Index 335

Recipe Index 337

Recipe Index 339

Recipe Index 341

Recipe Index 343

Recipe Index 345

Recipe Index 347

Recipe Index 349

Recipe Index 351

Recipe Index 353

Topics Index

Topics Index 357

(single-malt) 93

bull I bullice

(single-malt) 93

Topics Index 361

93 324lemon

24 318

Topics Index 363

split defined 35

Topics Index 365

103 325storage

Whiskey 81

VSSOP cognac age 70

Topics Index 367

bourbon 47

bull Y bullyeast

About the Author

Dedication



Table of Contents

Introduction

About This Book

Foolish Assumptions




Part I The Basics


The Basic Tools

Glassware


Cutting Fruit

Shaking a Drink


Making Simple Syrup




The Party Charts




Beer Measurements

Drinks Per Bottle





How Whiskey Is Made

Bourbon

Tennessee Whiskey

Rye Whiskey

Canadian Whisky

Blended Whiskey







Chapter 7 Beer

How Beer Is Made

Types of Beer


Chapter 8 Brandy

What Is It

American Brandy


Fruit Brandy




Cognac

Armagnac


Chapter 10 Gin

A Little History

Types of Gin

Popular Brands




Popular Brands


Chapter 12 Rum


How Rum Is Made

Popular Brands

Flavored Rums




How Scotch Is Made


Single-Malt Scotch



Tequila



Chapter 15 Vodka

How Vodka Is Made

Popular Brands

Flavored Vodkas


Chapter 16 Wine


Port

Sherry

Sparkling Wines

Vermouth





Chapter 19 Punches




Hiccups

Hangovers


Web Sites

Recipe Index

Topics Index

Bartending FOR

DUMmIESpermil

3RD EDITION

by Ray Foley

Bartending FOR

DUMmIESpermil

3RD EDITION

ISBN-13 978-0-470-05056-9

ISBN-10 0-470-05056-X

10 9 8 7 6 5 4 3 2 1

3OSQQZQWIN

Composition

Recipes Index 331

Topics Index355

Part I The Basics 5

Glassware11

Recipes Index 331

Topics Index355

Introduction

Introduction 3

Part IThe Basics

04_05056x pt01qxd 83106 753 PM Page 5

In this part

04_05056x pt01qxd 83106 753 PM Page 6

Chapter 1

05_05056x ch01qxp 83106 754 PM Page 7

Part I The Basics 8

05_05056x ch01qxp 83106 754 PM Page 8

Boston Standard

05_05056x ch01qxp 83106 754 PM Page 9

05_05056x ch01qxp 83106 754 PM Page 10

1 2 3 4

05_05056x ch01qxp 83106 754 PM Page 11

05_05056x ch01qxp 83106 754 PM Page 12

Parfait

Champagne Flute

Sherry White Wine

Whiskey Sour

Margarita

Cordial

Red Wine

StemlessCocktail

StemlessWine

Pousse-CafeCoffee

Pilsner

Beer Mug

Highball

Collins

05_05056x ch01qxp 83106 754 PM Page 13

05_05056x ch01qxp 83106 754 PM Page 14

Chapter 2

06_05056x ch02qxp 83106 754 PM Page 15

06_05056x ch02qxp 83106 754 PM Page 16

06_05056x ch02qxp 83106 754 PM Page 17

5 Cut wedges

06_05056x ch02qxp 83106 754 PM Page 18

06_05056x ch02qxp 83106 754 PM Page 19

06_05056x ch02qxp 83106 754 PM Page 20

06_05056x ch02qxp 83106 754 PM Page 21

06_05056x ch02qxp 83106 754 PM Page 22

Chapter 3

07_05056x ch03qxp 83106 752 PM Page 23

07_05056x ch03qxp 83106 752 PM Page 24

07_05056x ch03qxp 83106 752 PM Page 25

07_05056x ch03qxp 83106 752 PM Page 26

07_05056x ch03qxp 83106 752 PM Page 27

Ginger ale

Lemon-Lime soda

Cola or diet cola

Tonic water

Tomato juice

Orange juice

Pineapple juice

Cranberry juice

Grapefruit juice

Lime juice

Orange slices

Olives

Maraschino cherries

Lemon twists

Angostura bitters

Tabasco sauce

Superfine sugar

Salt and pepper

07_05056x ch03qxp 83106 752 PM Page 28

Blush wine 1 2 2 2

Vodka 3 3 3 4

Rum 2 2 2 2

Gin 1 2 2 3

Scotch 1 2 2 3

(continued)

07_05056x ch03qxp 83106 752 PM Page 29

Bourbon 1 1 1 1

Tequila 2 2 2 3

07_05056x ch03qxp 83106 752 PM Page 30

Ginger ale 2 2 2 3

Cola 3 3 3 4

Diet cola 3 3 3 4

Tonic water 2 2 3 3

Juices (quarts)

Tomato 2 2 3 3

Grapefruit 2 2 3 3

Orange 2 2 3 3

Cranberry 2 2 3 3

Miscellaneous Items

Ice (trays) 10 15 20 30

Lemons 3 4 5 6

Limes 2 3 3 4

(continued)

07_05056x ch03qxp 83106 752 PM Page 31

Oranges 1 2 2 3

07_05056x ch03qxp 83106 752 PM Page 32

Chapter 4

175 liters 592 6 1050 2773806

1 liter 338 12 1200 3170064

750 ml 254 12 900 2377548

500 ml 169 24 1200 3170064

200 ml 68 48 960 2536051

50 ml 17 120 600 1585032

08_05056x ch04qxp 83106 752 PM Page 33

3 liters 1010 4 1200 317004

15 liters 507 6 900 237753

1 liter 338 12 1200 317004

750 ml 254 12 900 237763

375 ml 127 24 900 237753

187 ml 63 48 8976 237119

100 ml 34 60 600 158502

1 pony 295 ml 1 oz

08_05056x ch04qxp 83106 752 PM Page 34

1 tenth 37888 ml 128 oz

08_05056x ch04qxp 83106 753 PM Page 35

1 oz 25 33 59

11frasl4 oz 20 27 47

11frasl2 oz 17 22 39

08_05056x ch04qxp 83106 753 PM Page 36

Beer (12 oz)

Light beer 110 69

Bourbon (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

(continued)

08_05056x ch04qxp 83106 753 PM Page 37

Brandy (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

Champagne (4 oz)

Brut 92 21

Extra Dry 97 21

Pink 98 37

53 proof 117 163

63 proof 107 112

Gin (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

Rum (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

08_05056x ch04qxp 83106 753 PM Page 38

Scotch (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

Tequila (1 oz)

80 proof 64 00

86 proof 69 00

90 proof 73 00

94 proof 76 00

100 proof 82 00

Vodka (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

Whiskey (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

(continued)

08_05056x ch04qxp 83106 753 PM Page 39

Wine (1 oz)

Apeacuteritif 41 23

Port 41 23

Sherry 41 23

08_05056x ch04qxp 83106 753 PM Page 40

09_05056x pt02qxp 83106 754 PM Page 41

In this part

09_05056x pt02qxp 83106 754 PM Page 42

Chapter 5

10_05056x ch05qxp 83106 753 PM Page 43

10_05056x ch05qxp 83106 753 PM Page 44

10_05056x ch05qxp 83106 753 PM Page 45

10_05056x ch05qxp 83106 753 PM Page 46

Bakerrsquos

Old Rip Van Winkle

Knob Creek

10_05056x ch05qxp 83106 753 PM Page 47

10_05056x ch05qxp 83106 753 PM Page 48

Barton Reserve

Carstairs

Imperial

Fleishmannrsquos

Mattingly amp Moore

10_05056x ch05qxp 83106 753 PM Page 49

Georgia Moon

Mellow Corn

Dixie Dew

JW Corn

10_05056x ch05qxp 83106 753 PM Page 50

Chapter 6

Serving suggestions

11_05056x ch06qxp 83106 753 PM Page 51

11_05056x ch06qxp 83106 753 PM Page 52

11_05056x ch06qxp 83106 753 PM Page 53

11_05056x ch06qxp 83106 753 PM Page 54

11_05056x ch06qxp 83106 753 PM Page 55

11_05056x ch06qxp 83106 753 PM Page 56

11_05056x ch06qxp 83106 753 PM Page 57

11_05056x ch06qxp 83106 753 PM Page 58

11_05056x ch06qxp 83106 753 PM Page 59

11_05056x ch06qxp 83106 753 PM Page 60

Chapter 7

12_05056x ch07qxp 83106 753 PM Page 61

12_05056x ch07qxp 83106 753 PM Page 62

Chapter 7 Beer 63

12_05056x ch07qxp 83106 753 PM Page 63

12_05056x ch07qxp 83106 753 PM Page 64

Chapter 8

13_05056x ch08qxp 83106 753 PM Page 65

13_05056x ch08qxp 83106 753 PM Page 66

Chapter 8 Brandy 67

13_05056x ch08qxp 83106 753 PM Page 67

13_05056x ch08qxp 83106 753 PM Page 68

Chapter 9

14_05056x ch09qxp 83106 753 PM Page 69

14_05056x ch09qxp 83106 753 PM Page 70

14_05056x ch09qxp 83106 753 PM Page 71

14_05056x ch09qxp 83106 753 PM Page 72

14_05056x ch09qxp 83106 753 PM Page 73

14_05056x ch09qxp 83106 753 PM Page 74

Chapter 10

15_05056x ch10qxp 83106 755 PM Page 75

15_05056x ch10qxp 83106 755 PM Page 76

Chapter 10 Gin 77

15_05056x ch10qxp 83106 755 PM Page 77

15_05056x ch10qxp 83106 755 PM Page 78

Chapter 11

16_05056x ch11qxp 83106 752 PM Page 79

16_05056x ch11qxp 83106 752 PM Page 80

16_05056x ch11qxp 83106 752 PM Page 81

16_05056x ch11qxp 83106 752 PM Page 82

Chapter 12

The role of sugar

Serving it up

cocktail recipes

17_05056x ch12qxp 83106 753 PM Page 83

17_05056x ch12qxp 83106 753 PM Page 84

Chapter 12 Rum 85

17_05056x ch12qxp 83106 753 PM Page 85

Havana Club (Cuba)

Ocumare (Venezuela)

Oronoco (Brazil)

Pampero (Venezuela)

Stubbs (Australia)

17_05056x ch12qxp 83106 753 PM Page 86

Chapter 12 Rum 87

17_05056x ch12qxp 83106 753 PM Page 87

17_05056x ch12qxp 83106 753 PM Page 88

Chapter 13

18_05056x ch13qxp 83106 754 PM Page 89

Highlands

Speyside

Lowlands

18_05056x ch13qxp 83106 754 PM Page 90

18_05056x ch13qxp 83106 754 PM Page 91

Ballantine

Chivas Regal

Cutty Sark

Glenlivet

Grantrsquos

Teacherrsquos

The Famous Grouse

Vat 69

Whitehorse

18_05056x ch13qxp 83106 754 PM Page 92

Aberlour

Balvenie

Bowmore

Glenfiddich

Glenlivet

Glenmorangie

Glenrothes

Laphroaig

Lagaulin

Macallan

Pig Nose

Sheep Dip

Talisker

18_05056x ch13qxp 83106 754 PM Page 93

18_05056x ch13qxp 83106 754 PM Page 94

Chapter 14

19_05056x ch14qxp 83106 755 PM Page 95

19_05056x ch14qxp 83106 755 PM Page 96

19_05056x ch14qxp 83106 755 PM Page 97

Gusano Rojo Mezcal

Miguel de la Mezcal

Monte Alban

19_05056x ch14qxp 83106 755 PM Page 98

19_05056x ch14qxp 83106 755 PM Page 99

19_05056x ch14qxp 83106 755 PM Page 100

Chapter 15

20_05056x ch15qxp 83106 753 PM Page 101

Absolut From Sweden

20_05056x ch15qxp 83106 753 PM Page 102

20_05056x ch15qxp 83106 753 PM Page 103

20_05056x ch15qxp 83106 753 PM Page 104

20_05056x ch15qxp 83106 753 PM Page 105

20_05056x ch15qxp 83106 753 PM Page 106

Chapter 16

21_05056x ch16qxp 83106 755 PM Page 107

Barbera (red) Italy

Alsace (white)

Rhocircne (red)

Gewurztraminer

Spalleseen

21_05056x ch16qxp 83106 755 PM Page 108

Grange (red)

Grenache (red)

Semillon (white)

Shiraz (red)

Syrah (red)

Chandonnay (white)

Merlot (red) Chile

Chapter 16 Wine 109

21_05056x ch16qxp 83106 755 PM Page 109

Cockburnrsquos

Royal Oporto

Sandeman

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Dry Sack

Gonzalez Byass

Savory and James

Chapter 16 Wine 111

21_05056x ch16qxp 83106 755 PM Page 111

21_05056x ch16qxp 83106 755 PM Page 112

Boissiere

Cinzano

Martini and Rossi

Noilly Prat

Chapter 16 Wine 113

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21_05056x ch16qxp 83106 755 PM Page 114

Part IIIThe Recipes

22_05056x pt03qxp 83106 752 PM Page 115

In this part

22_05056x pt03qxp 83106 752 PM Page 116

Chapter 17

A Tinker Tall

A-Bomb 1

23_05056X Ch17aqxp 83106 755 PM Page 117

Absente Frappe

a Lemon

Absolution

Absolut Quaalude

23_05056X Ch17aqxp 83106 755 PM Page 118

Acapulco Gold

Adios Mother

The After Ten

whipped cream

1 part Tia Maria

23_05056X Ch17aqxp 83106 755 PM Page 119

The Alamo Splash

Albuquerque Real

Algonquin

23_05056X Ch17aqxp 83106 755 PM Page 120

Alliance

Summer in Italy

Ambrosia

Ambush

23_05056X Ch17aqxp 83106 755 PM Page 121

Americano

Angel Martini

Angelrsquos Delight

1frasl2 oz Midori

Apple Kir

23_05056X Ch17aqxp 83106 755 PM Page 122

Applejack Cobbler

Appletini

an Apple Slice

Apricot Martini

Apricot Sour

Aunt Rose

23_05056X Ch17aqxp 83106 755 PM Page 123

Keep the door open

Bacardi amp Cola

Bacardi amp Tonic

A change in mixer

23_05056X Ch17aqxp 83106 755 PM Page 124

Bacardi Blossom

Bacardi Cocktail

Bacardi Collins

Bacardi Daiquiri

23_05056X Ch17aqxp 83106 755 PM Page 125

Bacardi Dry Martini

Bacardi Fireside

Bacardi Fizz

Bacardi Hemingway

23_05056X Ch17aqxp 83106 755 PM Page 126

Bacardi Sunset

Orange Wheel

Vermouth

Bagpiper

Baileys amp Coffee

Easy enough

Baileys Alexander

23_05056X Ch17aqxp 83106 755 PM Page 127

Baileys Eggnog

Baileys Fizz

23_05056X Ch17aqxp 83106 755 PM Page 128

Baileys Float

Ice Cream

23_05056X Ch17aqxp 83106 755 PM Page 129

Baileys Mint Kiss

Baileys Roma

Baileys Sunset

23_05056X Ch17aqxp 83106 755 PM Page 130

Bald Head Martini

Ballsbridge Bracer

sour glass

Bamboo Cocktail

Day-o ndash Day-o

Banana Daiquiri

23_05056X Ch17aqxp 83106 755 PM Page 131

Banana Man

Banana Rum Cream

Barracuda

Bat Bite

23_05056X Ch17aqxp 83106 755 PM Page 132

Bay Breeze

Quite refreshing

Beach Bum

Beach Party

Beachcomber

Itrsquos bar wars

Beersquos Kiss

23_05056X Ch17aqxp 83106 755 PM Page 133

Beefeater Red Coat

Bellini Easy

Bellini

Bermuda Rose

Bermuda Rum Swizzle

23_05056X Ch17aqxp 83106 755 PM Page 134

Berrypicker

Between the Sheets

Bewitched

Bitch on Wheels

de Menthe

Black and Tan

Black Buck

23_05056X Ch17aqxp 83106 755 PM Page 135

Black Devil

A hot drink

Black Ice

Black Magic

Black Manhattan

Black Maria

23_05056X Ch17aqxp 83106 755 PM Page 136

Black Martini

Black Orchid

Black Russian

Black Tie Martini

Blackthorn 1

Blackthorn 2

23_05056X Ch17aqxp 83106 755 PM Page 137

Blarney Cocktail

Blighter Bob

23_05056X Ch17aqxp 83106 755 PM Page 138

Blizzard

Nice and cold

Bloody Bull

Bloody Caesar

Bloody Mary

23_05056X Ch17aqxp 83106 755 PM Page 139

Bloody Molly

Blue Beast

Blue Blazer

Blue Blocker

23_05056X Ch17aqxp 83106 755 PM Page 140

Blue Fin

The Blue Fin

Blue Goose Martini

Blue Lagoon

23_05056X Ch17aqxp 83106 755 PM Page 141

Blue Shark

Blue Skyy Martini

Blues Martini

Bobby Burns

A great Scotsman

23_05056X Ch17aqxp 83106 755 PM Page 142

Bolero

Bonbini

Bongo Drum

Boogie-Woogie

Bootlegger Martini

23_05056X Ch17aqxp 83106 755 PM Page 143

Boston Breeze

Bourbon Sling

Lemon Twist

Bow Street Special

23_05056X Ch17aqxp 83106 755 PM Page 144

Brainstorm

Brandy Alexander

Brass Knuckle

Brave Bull

Brown Derby

23_05056X Ch17aqxp 83106 755 PM Page 145

Bubble Gum 2

Buck-a-Roo

Root Beer

Bucking Irish

Buff Martini

Cinnamon

Bullshot

23_05056X Ch17aqxp 83106 755 PM Page 146

Bungi Jumper

Bunratty Peg

23_05056X Ch17aqxp 83106 755 PM Page 147

Bushmills Surprise

Bushmills Tea

Bushranger

Bushwacker

23_05056X Ch17aqxp 83106 755 PM Page 148

Cabopolitan

Cafe Cooler

Caffeacute Europa

Caipiacuterissima

23_05056X Ch17aqxp 83106 755 PM Page 149

Cajun Martini

Cameronrsquos Kick

Camino Reaacutel

Campari amp Soda

Can-Can

23_05056X Ch17aqxp 83106 755 PM Page 150

Cannonball

Canton Sunrise

Cape Codder 1

Cape Codder 2

Captain amp Cola

Spiced Rum3 oz Cola

Captain amp OJ

23_05056X Ch17aqxp 83106 755 PM Page 151

Captain Morgan Sour

23_05056X Ch17aqxp 83106 755 PM Page 152

23_05056X Ch17aqxp 83106 755 PM Page 153

Caribbean Joy

Carolaretto

Carrot Cake

Cassis Cocktail

Cavalier

CC amp Soda

A Canadian favorite

23_05056X Ch17aqxp 83106 755 PM Page 154

Celtic Bull

Chambord Iceberg

Champagne Cocktail

Champerelle

23_05056X Ch17aqxp 83106 755 PM Page 155

Cherried Cream Rum

Cherry Blossom

23_05056X Ch17aqxp 83106 755 PM Page 156

Chi-Chi

Chicago Style

The windy one

China Beach

23_05056X Ch17aqxp 83106 755 PM Page 157

Chip Shot

Chocolate Martini 1

garnish

Chocolate Martini 2

23_05056X Ch17aqxp 83106 755 PM Page 158

Cilver Citron

Citron Cooler

Citron Kamikazi

Citron Martini

Citroska

23_05056X Ch17aqxp 83106 755 PM Page 159

Clam Voyage

Claridge

Cream of Coconut

Coco Margarita

of Coconut

Cocolou

Cocomistico

23_05056X Ch17aqxp 83106 755 PM Page 160

Cocomotion

Coconut Bellini

Coffee Cream Cooler

23_05056X Ch17aqxp 83106 755 PM Page 161

Cold Irish

Colorado Bulldog

Colosseum Cooler

Columbus Cocktail

Commando Fix

23_05056X Ch17aqxp 83106 755 PM Page 162

Commodore

Conchita

Continental

Cool Citron

Cool Mist

for a garnish

Copperhead

23_05056X Ch17aqxp 83106 755 PM Page 163

Cork Comfort

Corkscrew

Cosmo Kazi

Cossack Charge

Cowboy

Collins glass

23_05056X Ch17aqxp 83106 755 PM Page 164

Cow Puncher

Cowcatcher

Cream Whiskey

Vanilla Ice Cream

Cranberry Cocktail

of Club Soda

Cran Razz

Cran-Rum Twister

with a Lemon Slice

23_05056X Ch17aqxp 83106 755 PM Page 165

Cranberry Martini

Cranpeppar

Crantini

Creamed Sherry

23_05056X Ch17aqxp 83106 755 PM Page 166

Back to the water

Creole

Crest of the Wave

Cricket

Cripple Creek

Crocodile Bite

23_05056X Ch17aqxp 83106 755 PM Page 167

Cuba Libre

Cuervo Alexander

Cuervo Side-Out

Cuervo Sunrise

23_05056X Ch17aqxp 83106 755 PM Page 168

Cuervo Tropical

Cutthroat

Daiquiri

Dalmore Apple Cider

23_05056X Ch17aqxp 83106 755 PM Page 169

Dancing Leprechaun

Dark rsquoN Stormy

Dean Martini

Dempsey Rum Runner

Derry Delight

23_05056X Ch17aqxp 83106 755 PM Page 170

Dewey Martini

Dillatini Martini

Dingle Dram

of Whipped Cream

1 oz Tia Maria

Disarita Margarita

Her Italian sister

23_05056X Ch17aqxp 83106 755 PM Page 171

Dixie Dew

Dixie Stinger

Dizzy Lizzy

Dublin Handshake

23_05056X Ch17aqxp 83106 755 PM Page 172

Dubonnet Cocktail

Eclipse

Orange Slice

Egg Nog

1800 Bite the Berry

1800 Lemon Drop

23_05056X Ch17aqxp 83106 755 PM Page 173

Electric Lemonade

Electric Peach

23_05056X Ch17aqxp 83106 755 PM Page 174

Emerald Isle

Itrsquos green

Emerald Martini

Erie Tour

Extreme Waborita

23_05056X Ch17aqxp 83106 755 PM Page 175

Eyes R Smilinrsquo

Fascinator Martini

Fatmancillo

Fifth Avenue

Fifty-Fifty

A very wet martini

23_05056X Ch17aqxp 83106 755 PM Page 176

A hot one

Fire Fly

dash Tabasco

Firebird

23_05056X Ch17aqxp 83106 755 PM Page 177

Flamingo

Flying Kangaroo

Foggy Day Martini

43 Amigos

23_05056X Ch17aqxp 83106 755 PM Page 178

Four Leaf Clover

Freddy Fudpucker

French Cosmopolitan

French 75

23_05056X Ch17aqxp 83106 755 PM Page 179

French Colada

French Connection

French Kiss

Dry Vermouth

French Kiss Martini

23_05056X Ch17aqxp 83106 755 PM Page 180

Frisco Cocktail

Fruity Irishman

Fudgesicle

Fuzzy Navel

Fuzzy Rita

23_05056X Ch17aqxp 83106 755 PM Page 181

Hot and sweet

Gentle Bull

George Bush

Top with Ginger Ale

23_05056X Ch17aqxp 83106 755 PM Page 182

Gibson

Gimlet

Gin amp Tonic

Gin Cocktail

23_05056X Ch17aqxp 83106 755 PM Page 183

Gin Fizz

Gin Rickey

Ginger Colada

Ginger Gale

Ginger Mist

Ginolans

23_05056X Ch17aqxp 83106 755 PM Page 184

Girl Scout Cookie 1

1frasl4 oz Cream

Glenbeigh Fizz

Godfather

Godmother

Gold Digger Martini

23_05056X Ch17aqxp 83106 755 PM Page 185

2 dashes Tabasco

This is hot

This is not

Golden Boy

Golden Cadillac

Golden Day

Golden Dream

23_05056X Ch17aqxp 83106 755 PM Page 186

Golden Girl Martini

Golden Martini

Peel Twist

Gorilla Sweat

Nutmeg

A great name

Grafton Street Sour

Raspberry Liquer

23_05056X Ch17aqxp 83106 755 PM Page 187

Grand Ohranj

Grand Royale

Grape Crush

Grape Punch

Grasshopper

Gravure

The Great White

23_05056X Ch17aqxp 83106 755 PM Page 188

Green Hornet

Green Parrot

Green Sneaker

23_05056X Ch17aqxp 83106 755 PM Page 189

Gremlin

Greyhound

Grit Cocktail

Gunga Din Martini

Gypsy Martini

Extra Dry Vermouth

Gypsyrsquos Kiss

23_05056X Ch17aqxp 83106 755 PM Page 190

Hard Hat

Harryrsquos Martini

Harvard Cocktail

Harvey Wallbanger

Havana Sidecar

23_05056X Ch17aqxp 83106 755 PM Page 191

Hawaii Five-O

Cherry and umbrella

Hawaiian

Hawaiian Highball

Hawaiian Night

Hawaiian Pipeline

Hazelnut Martini

23_05056X Ch17aqxp 83106 755 PM Page 192

Heartthrob

Heat Wave

Highball

Hollywood 1

23_05056X Ch17aqxp 83106 755 PM Page 193

Home Run

The Honeymooner

Honey Nut Cocktail

Horny Bull

23_05056X Ch17aqxp 83106 755 PM Page 194

Hot Irish

Hot Irish and Port

Hot Irish Monk

Hot Mist

Cloves

Hot Pants

Bottoms up

23_05056X Ch17aqxp 83106 755 PM Page 195

Hot Toddy

Hula-Hoop

Hurricane

Ice Breaker

Iceberg Martini

Iguana

23_05056X Ch17aqxp 83106 755 PM Page 196

Imperial

Incredible Hulk

Indifferent Miss

Ink Drop

Innisfree Fizz

23_05056X Ch17aqxp 83106 755 PM Page 197

Irish Angel

Irish Apple

Irish Buck

Irish Canadian

23_05056X Ch17aqxp 83106 755 PM Page 198

Irish Candy

Irish Celebration

Irish Coffee

Irish Collins

Irish Cooler

23_05056X Ch17aqxp 83106 755 PM Page 199

Irish Cow

Irish Cowboy

Irish Cream Stinger

Irish Dream

Irish Eyes

Irish Fix

Irish Fizz

23_05056X Ch17aqxp 83106 755 PM Page 200

Irish Flag

Marnier on top

Irish Frog

Irish Headlock

Irish Horseman 1

or Chambord

Irish Horseman 2

23_05056X Ch17aqxp 83106 755 PM Page 201

Irish Kilt

Irish Kiss

Irish Knight

Irish Lace

Irish Magic

24_05056X Ch17bqxp 83106 754 PM Page 202

Irish Mist Kiss

Irish Mist Sour

Irish Mocha Cooler

Irish Night Cap

Irish Penance

Irish Prince

in a Lemon Peel

24_05056X Ch17bqxp 83106 754 PM Page 203

Irish Rainbow

Irish Raspberry

Irish Rickey

Irish Rose Highball

Irish Russian

24_05056X Ch17bqxp 83106 754 PM Page 204

Irish Shillelagh

Irish Sling

Irish Sour

Orange Slice

Irish Spring

Irish Sting

Irish Summer Coffee

24_05056X Ch17bqxp 83106 754 PM Page 205

Irish Surfer

Irish Whiskey Sour

Iced Tea

Island Tea

24_05056X Ch17bqxp 83106 754 PM Page 206

Italian Colada

Italian Martini

Italian Russian

Italian Stallion

JJrsquos Shamrock

24_05056X Ch17bqxp 83106 754 PM Page 207

Jack Rose

Jackson Martini

Jager Bomb

Jager Shake

24_05056X Ch17bqxp 83106 754 PM Page 208

Jalapentildeorita

24_05056X Ch17bqxp 83106 754 PM Page 209

Jelly Bean

Brandy

Jellyfish

Jersey Devil

John Collins

Jolly Rancher 1

24_05056X Ch17bqxp 83106 754 PM Page 210

Journalist Martini

Jump Up and Kiss Me

Kahlua amp Cream

The Kahlua Colada

Kahlua Hummer

Ice Cream

24_05056X Ch17bqxp 83106 754 PM Page 211

Kahlua Sunset

Kentucky Cocktail

24_05056X Ch17bqxp 83106 754 PM Page 212

Kentucky Colonel

Kentucky Martini

Kerry Cooler

Key Lime Pie

Killer Colada

Killer Kool-Aid

24_05056X Ch17bqxp 83106 754 PM Page 213

Kinsale Cooler

Kir or Kir Royale

Cassis

Koala Hug

24_05056X Ch17bqxp 83106 754 PM Page 214

Kool-Aid 1

Krazy Kangaroo

Kretchma

Kurant Affair

Kurant Bon Bon

24_05056X Ch17bqxp 83106 754 PM Page 215

Kurant Cosmopolitan

Kurant Martini

La Bomba

La Jollarita

Latin Lover

24_05056X Ch17bqxp 83106 754 PM Page 216

Lemon Chiffon

Lemon Drop 1

Lemon Ice 1

Lemon Ice 2

Lemongrad

24_05056X Ch17bqxp 83106 754 PM Page 217

Lemontini

Leprechaun

Liarrsquos Martini

24_05056X Ch17bqxp 83106 754 PM Page 218

Lime Light Martini

24_05056X Ch17bqxp 83106 754 PM Page 219

Loyal Martini

Vinegar

24_05056X Ch17bqxp 83106 754 PM Page 220

Lucky Lady

Madras

Magellan Straits

of Lime

Maidenrsquos Prayer

Main Squeeze

24_05056X Ch17bqxp 83106 754 PM Page 221

Mai Tai

Makerrsquos Mist

Malibu Bay Breeze

24_05056X Ch17bqxp 83106 754 PM Page 222

Malibu Beach

Malibu Cove

Cream of Coconut

Malibu Rain

Malibu Suntan

Mandarin Martini

24_05056X Ch17bqxp 83106 754 PM Page 223

Manhattan

Margarita

Lime Juice

Margarita Madres

24_05056X Ch17bqxp 83106 754 PM Page 224

Margavero

Martini

Martini Bellini

Martini Picante

Mary Pickford

Melon Ball

24_05056X Ch17bqxp 83106 754 PM Page 225

Metropolitan

Mets Manhattan

24_05056X Ch17bqxp 83106 754 PM Page 226

Mexican Banana

Mexican Gold

Galliano on top

Mexican Margarita

Mexicarolans

Mexico Martini

Mexico Rose

Miami Shades

24_05056X Ch17bqxp 83106 754 PM Page 227

Miami Special

Lime Juice

Mickey Finn Martini

Midnight Martini

Midnight Orchid

Midori Cheap Shades

24_05056X Ch17bqxp 83106 754 PM Page 228

Milk amp Honey

Mimosa

24_05056X Ch17bqxp 83106 754 PM Page 229

Mint Cooler

Mint Julep

Mint Martini

Mist Old Fashioned

24_05056X Ch17bqxp 83106 754 PM Page 230

Mist Opportunity

Mister Murphy

Mistic Beach

Mistic Chocklic

Mistic Merlin

Mistical Mayan

24_05056X Ch17bqxp 83106 754 PM Page 231

Mistico Berry

dash Chambord

Mistico Lemonade

Mistico Martini

24_05056X Ch17bqxp 83106 754 PM Page 232

Mistico Mirage

Mistico Morning

Mistico Vertigo

Misty Mist

24_05056X Ch17bqxp 83106 754 PM Page 233

Misty-Eyed Irishman

Mocha Melt

Mocha Mint

Mockingbird

Mojito

24_05056X Ch17bqxp 83106 754 PM Page 234

Monsoon

Montego Margarita

24_05056X Ch17bqxp 83106 754 PM Page 235

Moonlight Margarita

Moonraker

Morganrsquos Madras

24_05056X Ch17bqxp 83106 754 PM Page 236

Moscow Chill

Moscow Mule

Ms Tea

Mudslide 1

Mudslide 2

Murphyrsquos Dream

24_05056X Ch17bqxp 83106 754 PM Page 237

Myersrsquos Madras

Myersrsquos Sunset

Mystical Martini

or Orange Twist

24_05056X Ch17bqxp 83106 754 PM Page 238

Naked Martini

into glass

Nation Cocktail

Negroni

Nellie Jane

24_05056X Ch17bqxp 83106 754 PM Page 239

Neopolitan Martini

Nervous Breakdown

New Life

1951 Martini

Nut House

24_05056X Ch17bqxp 83106 754 PM Page 240

Nuts amp Berrys

Nutty Martini

Amaretto Liqueur

Nutty Professor

24_05056X Ch17bqxp 83106 754 PM Page 241

OJ Mist

OJ Morgan

Oatmeal Cookie 2

Ohranj Juice

Ohranj Julius

Ohranj Martini

Orange Peel

24_05056X Ch17bqxp 83106 754 PM Page 242

Old Etonian

Old Fashioned

Old San Juan

Opening Cocktail

Orange Blossom

24_05056X Ch17bqxp 83106 754 PM Page 243

Orange Crush

Orange Margarita

Orange Sunset

Orangetini

Triple Sec

(Kahlua)

24_05056X Ch17bqxp 83106 754 PM Page 244

(Kahlua)dash Cola

Outrigger

Oyster Shooter

Paddy Cocktail

Paddy OrsquoRocco

24_05056X Ch17bqxp 83106 754 PM Page 245

Paddyrsquos Wagon

Painkiller

Cream of Coconut

Chartreuse on top

Parknasilla Peg Leg

24_05056X Ch17bqxp 83106 754 PM Page 246

Patio Punch

Peach Irish

Peach Margarita

24_05056X Ch17bqxp 83106 754 PM Page 247

Peach Melba

Pearl Diver

Peppar Manhattan

Peppar Martini

Peppar Salty Dog

24_05056X Ch17bqxp 83106 754 PM Page 248

Peppermint Kiss

Mint sprig

Peppermint Patti 1

Peppertini

Perfect Patron

Phoebe Snow

Picadilly

24_05056X Ch17bqxp 83106 754 PM Page 249

Pintildea Colada

of Coconut

Pintildeata

Pineapple Pie

Pineapple Twist

24_05056X Ch17bqxp 83106 754 PM Page 250

Pink Lady

Pink Lemonade

Pink Mustang

24_05056X Ch17bqxp 83106 754 PM Page 251

Pink Panther 1

Pink Panther 2

Pink Shorts

Pink Snowball

Pink Squirrel

Piratersquos Punch

24_05056X Ch17bqxp 83106 754 PM Page 252

Planterrsquos Punch

Poetrsquos Punch

Pomtree Cocktail

Port Royal

24_05056X Ch17bqxp 83106 754 PM Page 253

Pousse-Cafeacute 1

Pousse-Cafeacute 2

Presbyterian

24_05056X Ch17bqxp 83106 754 PM Page 254

Presidente

Princess Mary

Purple Gecko

24_05056X Ch17bqxp 83106 754 PM Page 255

Purple Passion

Quarter Deck

24_05056X Ch17bqxp 83106 754 PM Page 256

R amp B

Racerrsquos Edge

Raffles Bar Sling

24_05056X Ch17bqxp 83106 754 PM Page 257

Rasmopolitan

Lime Peel

Ramos Fizz

Raspberry Bluetini

Raspberry Fizz

24_05056X Ch17bqxp 83106 754 PM Page 258

Raspberry Martini

Raspberry Spritzer

Raspberry Truffle

Razz-Ma-Tazz

Razzputin

1 part Goldschlager

24_05056X Ch17bqxp 83106 754 PM Page 259

Red Devil

Red Lion

Red Hot Mama

Red Lion

24_05056X Ch17bqxp 83106 754 PM Page 260

Ring of Kerry

Rob Roy

Royal Cape

24_05056X Ch17bqxp 83106 754 PM Page 261

Royal Romance

Royal Smile

Royal Stretch

Ruby Slippers

Ruddy McDowell

Rum amp Coke

24_05056X Ch17bqxp 83106 754 PM Page 262

Rum Yum

Runaway Bride

Sakitini

Salt Lick

Salty Dog

24_05056X Ch17bqxp 83106 754 PM Page 263

San Francisco

San Juan Irishman

Santa Fe Maggie

Savoy Hotel

Sazerac Cocktail

Scarlett OrsquoHara

24_05056X Ch17bqxp 83106 754 PM Page 264

Schnappy Shillelagh

Scooby Snack

Scotch Irish

24_05056X Ch17bqxp 83106 754 PM Page 265

Scotch Smoothie

Scotch Sour

Scotch Swizzle

Scotty Dog

24_05056X Ch17bqxp 83106 754 PM Page 266

Screwdriver

Seabreeze

Sea Dipper

Secret Place

Serpentrsquos Smile

Serpentrsquos Tooth

24_05056X Ch17bqxp 83106 754 PM Page 267

7 amp 7

Sex on the Beach 2

Sex on the Beach 3

24_05056X Ch17bqxp 83106 754 PM Page 268

Shady Lady

Shamrock Cocktail 1

Shamrock Cocktail 2

Shetland Pony

Shore Breeze

Siberian Sunrise

24_05056X Ch17bqxp 83106 754 PM Page 269

Sidecar

Siesta

Silver Bullet

Silver Shamrock

Silver Splinter

24_05056X Ch17bqxp 83106 754 PM Page 270

Singapore Sling

SKYY Berry-Sprite

24_05056X Ch17bqxp 83106 754 PM Page 271

SKYY Citrus Combo

SKYY White Monk

Slim Gin

Sloe Gin Fizz

24_05056X Ch17bqxp 83106 754 PM Page 272

Sol-a-Rita

Sombrero

Southern Frost

Southern Lady

24_05056X Ch17bqxp 83106 754 PM Page 273

Southern Sour

Soviet Cocktail

Spanish Moss

cocktail glass

Sparks

Spearamisty

24_05056X Ch17bqxp 83106 754 PM Page 274

Spinner

Spritzer

Lemon Twist

Spyglass

St Petersburg

24_05056X Ch17bqxp 83106 754 PM Page 275

Stinger

de Menthe

Stoli Butterfly

24_05056X Ch17bqxp 83106 754 PM Page 276

Stoli Power Martini

Stoli Sunset

Strasberi Lemonade

Sunsplash

Sunstroke

24_05056X Ch17bqxp 83106 754 PM Page 277

Swedish Bear

Sweet Irish Storm

24_05056X Ch17bqxp 83106 754 PM Page 278

Tailgate

Tangerine

Tanqueray amp Tonic

a Lime Wedge

24_05056X Ch17bqxp 83106 754 PM Page 279

Not on your head

Tequador

Tequila Gimlet

Tequila Julep

Tequila Sunrise

Tequila Teaser

24_05056X Ch17bqxp 83106 754 PM Page 280

Tequina

Irsquom back

Irsquom back again

24_05056X Ch17bqxp 83106 754 PM Page 281

Thunderbolt

Tic Tac

Tidal Wave

of Orange

splash Blue Curacao

Itrsquos blue

Tijuana Tea

Tinkerrsquos Tea

Tipperary Cocktail

24_05056X Ch17bqxp 83106 754 PM Page 282

Toasted Almond

Tom Collins

24_05056X Ch17bqxp 83106 754 PM Page 283

Topaz Martini

Traffic Light

Transfusion

Tres Martini

Trilby

Trip to the Beach

24_05056X Ch17bqxp 83106 754 PM Page 284

Tropical Iceberg

Vermouth

Tuaca Frizzante

Tuaca Rocca

24_05056X Ch17bqxp 83106 754 PM Page 285

Turkey Shooter

1 part Rumple Minze

The Ultimate Tea

24_05056X Ch17bqxp 83106 754 PM Page 286

Vanilia Martini

Vanilia Pop

Vanilia Valentine

Vanilla Cosmo

Vanilla Koke

Vesper Martini

Vicious Sid

24_05056X Ch17bqxp 83106 754 PM Page 287

Violetta Martini

Vodka amp Tonic

Vodka Martini

Twist or an Olive

24_05056X Ch17bqxp 83106 754 PM Page 288

a large straw

Ward Eight

Watermelon

Wavecutter

24_05056X Ch17bqxp 83106 754 PM Page 289

The Wave Cutter

Wet Passion

Wet Sin

Whiskey Collins

an Orange Slice

24_05056X Ch17bqxp 83106 754 PM Page 290

Whiskey Sour

White Lady

White Russian

1 part Rumple Minze

24_05056X Ch17bqxp 83106 754 PM Page 291

Wild Irish Rose

Wild Thanksgiving

Wolfhound

Woo Woo 1

Woo Woo 2

Yellow Bird

24_05056X Ch17bqxp 83106 754 PM Page 292

Yellow Morning

with Cognac on top

Zombie

(optional)

Zorbatini

24_05056X Ch17bqxp 83106 754 PM Page 293

24_05056X Ch17bqxp 83106 754 PM Page 294

Chapter 18

25_05056x ch18qxp 83106 823 PM Page 295

Angel Martini

Apeach Cosmopolitan

Apple Martini

Black Magic

Black Tie Martini

25_05056x ch18qxp 83106 823 PM Page 296

Blue Beast

Blue SKYY Martini

25_05056x ch18qxp 83106 823 PM Page 297

Grand Obsession

Kremlin Martini

Lavender Orchid

ing Orchid

25_05056x ch18qxp 83106 823 PM Page 298

Limoacuten Martini

Limontini

Martini avec Moi

Mayflower Martini

Midnite Martini

Mystique Martini

25_05056x ch18qxp 83106 823 PM Page 299

Orange Mochantini

Lime Soda

Raspberripolitan

25_05056x ch18qxp 83106 823 PM Page 300

it stick out)

Stoli Blue-Tini

Blueberries

Topaz Martini

Trinity Martini

Olives

Warden Martini

25_05056x ch18qxp 83106 823 PM Page 301

25_05056x ch18qxp 83106 823 PM Page 302

Chapter 19

26_05056X ch19qxp 83106 755 PM Page 303

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 304

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 305

Makes 1 serving

Limeade Concentrate

26_05056X ch19qxp 83106 755 PM Page 306

leftovers

26_05056X ch19qxp 83106 755 PM Page 307

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 308

26_05056X ch19qxp 83106 755 PM Page 309

26_05056X ch19qxp 83106 755 PM Page 310

Chapter 20

Cranberry Collins

27_05056X ch20qxp 83106 752 PM Page 311

Ice Cream

Clamato Cocktail

Coco Lopez Shake

Dust Cutter

Fruit Bowl

The Garnet

27_05056X ch20qxp 83106 752 PM Page 312

Grapefruit Cooler

Kona Coast

New Orleans Day

Nada Colada

Orange Smoothie

Perrier Mimosa

27_05056X ch20qxp 83106 752 PM Page 313

Red Racket

Ruby Cooler

Shirley Temple

Virgin Mary

27_05056X ch20qxp 83106 752 PM Page 314

28_05056x pt04qxp 83106 752 PM Page 315

In this part

28_05056x pt04qxp 83106 752 PM Page 316

Chapter 21

29_05056x ch21qxp 83106 755 PM Page 317

29_05056x ch21qxp 83106 755 PM Page 318

Chapter 22

30_05056x ch22qxp 83106 752 PM Page 319

Labatt wwwlabattcom

30_05056x ch22qxp 83106 752 PM Page 320

Zima wwwzimacom

30_05056x ch22qxp 83106 752 PM Page 321

30_05056x ch22qxp 83106 752 PM Page 322

Fruja wwwfrujacom

30_05056x ch22qxp 83106 752 PM Page 323

Kahlua wwwkahluacom

30_05056x ch22qxp 83106 752 PM Page 324

Pernod wwwpernodcom

Q Gin wwwqgincom

Tuaca wwwtuacacom

30_05056x ch22qxp 83106 752 PM Page 325

Korbel wwwkorbelcom

30_05056x ch22qxp 83106 752 PM Page 326

Sonoma wwwsonomacom

30_05056x ch22qxp 83106 752 PM Page 327

30_05056x ch22qxp 83106 752 PM Page 328

30_05056x ch22qxp 83106 752 PM Page 329

30_05056x ch22qxp 83106 752 PM Page 330

Recipe Index

Recipe Index 333

Recipe Index 335

Recipe Index 337

Recipe Index 339

Recipe Index 341

Recipe Index 343

Recipe Index 345

Recipe Index 347

Recipe Index 349

Recipe Index 351

Recipe Index 353

Topics Index

Topics Index 357

(single-malt) 93

bull I bullice

(single-malt) 93

Topics Index 361

93 324lemon

24 318

Topics Index 363

split defined 35

Topics Index 365

103 325storage

Whiskey 81

VSSOP cognac age 70

Topics Index 367

bourbon 47

bull Y bullyeast

About the Author

Dedication



Table of Contents

Introduction

About This Book

Foolish Assumptions




Part I The Basics


The Basic Tools

Glassware


Cutting Fruit

Shaking a Drink


Making Simple Syrup




The Party Charts




Beer Measurements

Drinks Per Bottle





How Whiskey Is Made

Bourbon

Tennessee Whiskey

Rye Whiskey

Canadian Whisky

Blended Whiskey







Chapter 7 Beer

How Beer Is Made

Types of Beer


Chapter 8 Brandy

What Is It

American Brandy


Fruit Brandy




Cognac

Armagnac


Chapter 10 Gin

A Little History

Types of Gin

Popular Brands




Popular Brands


Chapter 12 Rum


How Rum Is Made

Popular Brands

Flavored Rums




How Scotch Is Made


Single-Malt Scotch



Tequila



Chapter 15 Vodka

How Vodka Is Made

Popular Brands

Flavored Vodkas


Chapter 16 Wine


Port

Sherry

Sparkling Wines

Vermouth





Chapter 19 Punches




Hiccups

Hangovers


Web Sites

Recipe Index

Topics Index

by Ray Foley

Bartending FOR

DUMmIESpermil

3RD EDITION

ISBN-13 978-0-470-05056-9

ISBN-10 0-470-05056-X

10 9 8 7 6 5 4 3 2 1

3OSQQZQWIN

Composition

Recipes Index 331

Topics Index355

Part I The Basics 5

Glassware11

Recipes Index 331

Topics Index355

Introduction

Introduction 3

Part IThe Basics

04_05056x pt01qxd 83106 753 PM Page 5

In this part

04_05056x pt01qxd 83106 753 PM Page 6

Chapter 1

05_05056x ch01qxp 83106 754 PM Page 7

Part I The Basics 8

05_05056x ch01qxp 83106 754 PM Page 8

Boston Standard

05_05056x ch01qxp 83106 754 PM Page 9

05_05056x ch01qxp 83106 754 PM Page 10

1 2 3 4

05_05056x ch01qxp 83106 754 PM Page 11

05_05056x ch01qxp 83106 754 PM Page 12

Parfait

Champagne Flute

Sherry White Wine

Whiskey Sour

Margarita

Cordial

Red Wine

StemlessCocktail

StemlessWine

Pousse-CafeCoffee

Pilsner

Beer Mug

Highball

Collins

05_05056x ch01qxp 83106 754 PM Page 13

05_05056x ch01qxp 83106 754 PM Page 14

Chapter 2

06_05056x ch02qxp 83106 754 PM Page 15

06_05056x ch02qxp 83106 754 PM Page 16

06_05056x ch02qxp 83106 754 PM Page 17

5 Cut wedges

06_05056x ch02qxp 83106 754 PM Page 18

06_05056x ch02qxp 83106 754 PM Page 19

06_05056x ch02qxp 83106 754 PM Page 20

06_05056x ch02qxp 83106 754 PM Page 21

06_05056x ch02qxp 83106 754 PM Page 22

Chapter 3

07_05056x ch03qxp 83106 752 PM Page 23

07_05056x ch03qxp 83106 752 PM Page 24

07_05056x ch03qxp 83106 752 PM Page 25

07_05056x ch03qxp 83106 752 PM Page 26

07_05056x ch03qxp 83106 752 PM Page 27

Ginger ale

Lemon-Lime soda

Cola or diet cola

Tonic water

Tomato juice

Orange juice

Pineapple juice

Cranberry juice

Grapefruit juice

Lime juice

Orange slices

Olives

Maraschino cherries

Lemon twists

Angostura bitters

Tabasco sauce

Superfine sugar

Salt and pepper

07_05056x ch03qxp 83106 752 PM Page 28

Blush wine 1 2 2 2

Vodka 3 3 3 4

Rum 2 2 2 2

Gin 1 2 2 3

Scotch 1 2 2 3

(continued)

07_05056x ch03qxp 83106 752 PM Page 29

Bourbon 1 1 1 1

Tequila 2 2 2 3

07_05056x ch03qxp 83106 752 PM Page 30

Ginger ale 2 2 2 3

Cola 3 3 3 4

Diet cola 3 3 3 4

Tonic water 2 2 3 3

Juices (quarts)

Tomato 2 2 3 3

Grapefruit 2 2 3 3

Orange 2 2 3 3

Cranberry 2 2 3 3

Miscellaneous Items

Ice (trays) 10 15 20 30

Lemons 3 4 5 6

Limes 2 3 3 4

(continued)

07_05056x ch03qxp 83106 752 PM Page 31

Oranges 1 2 2 3

07_05056x ch03qxp 83106 752 PM Page 32

Chapter 4

175 liters 592 6 1050 2773806

1 liter 338 12 1200 3170064

750 ml 254 12 900 2377548

500 ml 169 24 1200 3170064

200 ml 68 48 960 2536051

50 ml 17 120 600 1585032

08_05056x ch04qxp 83106 752 PM Page 33

3 liters 1010 4 1200 317004

15 liters 507 6 900 237753

1 liter 338 12 1200 317004

750 ml 254 12 900 237763

375 ml 127 24 900 237753

187 ml 63 48 8976 237119

100 ml 34 60 600 158502

1 pony 295 ml 1 oz

08_05056x ch04qxp 83106 752 PM Page 34

1 tenth 37888 ml 128 oz

08_05056x ch04qxp 83106 753 PM Page 35

1 oz 25 33 59

11frasl4 oz 20 27 47

11frasl2 oz 17 22 39

08_05056x ch04qxp 83106 753 PM Page 36

Beer (12 oz)

Light beer 110 69

Bourbon (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

(continued)

08_05056x ch04qxp 83106 753 PM Page 37

Brandy (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

Champagne (4 oz)

Brut 92 21

Extra Dry 97 21

Pink 98 37

53 proof 117 163

63 proof 107 112

Gin (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

Rum (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

08_05056x ch04qxp 83106 753 PM Page 38

Scotch (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

Tequila (1 oz)

80 proof 64 00

86 proof 69 00

90 proof 73 00

94 proof 76 00

100 proof 82 00

Vodka (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

Whiskey (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

(continued)

08_05056x ch04qxp 83106 753 PM Page 39

Wine (1 oz)

Apeacuteritif 41 23

Port 41 23

Sherry 41 23

08_05056x ch04qxp 83106 753 PM Page 40

09_05056x pt02qxp 83106 754 PM Page 41

In this part

09_05056x pt02qxp 83106 754 PM Page 42

Chapter 5

10_05056x ch05qxp 83106 753 PM Page 43

10_05056x ch05qxp 83106 753 PM Page 44

10_05056x ch05qxp 83106 753 PM Page 45

10_05056x ch05qxp 83106 753 PM Page 46

Bakerrsquos

Old Rip Van Winkle

Knob Creek

10_05056x ch05qxp 83106 753 PM Page 47

10_05056x ch05qxp 83106 753 PM Page 48

Barton Reserve

Carstairs

Imperial

Fleishmannrsquos

Mattingly amp Moore

10_05056x ch05qxp 83106 753 PM Page 49

Georgia Moon

Mellow Corn

Dixie Dew

JW Corn

10_05056x ch05qxp 83106 753 PM Page 50

Chapter 6

Serving suggestions

11_05056x ch06qxp 83106 753 PM Page 51

11_05056x ch06qxp 83106 753 PM Page 52

11_05056x ch06qxp 83106 753 PM Page 53

11_05056x ch06qxp 83106 753 PM Page 54

11_05056x ch06qxp 83106 753 PM Page 55

11_05056x ch06qxp 83106 753 PM Page 56

11_05056x ch06qxp 83106 753 PM Page 57

11_05056x ch06qxp 83106 753 PM Page 58

11_05056x ch06qxp 83106 753 PM Page 59

11_05056x ch06qxp 83106 753 PM Page 60

Chapter 7

12_05056x ch07qxp 83106 753 PM Page 61

12_05056x ch07qxp 83106 753 PM Page 62

Chapter 7 Beer 63

12_05056x ch07qxp 83106 753 PM Page 63

12_05056x ch07qxp 83106 753 PM Page 64

Chapter 8

13_05056x ch08qxp 83106 753 PM Page 65

13_05056x ch08qxp 83106 753 PM Page 66

Chapter 8 Brandy 67

13_05056x ch08qxp 83106 753 PM Page 67

13_05056x ch08qxp 83106 753 PM Page 68

Chapter 9

14_05056x ch09qxp 83106 753 PM Page 69

14_05056x ch09qxp 83106 753 PM Page 70

14_05056x ch09qxp 83106 753 PM Page 71

14_05056x ch09qxp 83106 753 PM Page 72

14_05056x ch09qxp 83106 753 PM Page 73

14_05056x ch09qxp 83106 753 PM Page 74

Chapter 10

15_05056x ch10qxp 83106 755 PM Page 75

15_05056x ch10qxp 83106 755 PM Page 76

Chapter 10 Gin 77

15_05056x ch10qxp 83106 755 PM Page 77

15_05056x ch10qxp 83106 755 PM Page 78

Chapter 11

16_05056x ch11qxp 83106 752 PM Page 79

16_05056x ch11qxp 83106 752 PM Page 80

16_05056x ch11qxp 83106 752 PM Page 81

16_05056x ch11qxp 83106 752 PM Page 82

Chapter 12

The role of sugar

Serving it up

cocktail recipes

17_05056x ch12qxp 83106 753 PM Page 83

17_05056x ch12qxp 83106 753 PM Page 84

Chapter 12 Rum 85

17_05056x ch12qxp 83106 753 PM Page 85

Havana Club (Cuba)

Ocumare (Venezuela)

Oronoco (Brazil)

Pampero (Venezuela)

Stubbs (Australia)

17_05056x ch12qxp 83106 753 PM Page 86

Chapter 12 Rum 87

17_05056x ch12qxp 83106 753 PM Page 87

17_05056x ch12qxp 83106 753 PM Page 88

Chapter 13

18_05056x ch13qxp 83106 754 PM Page 89

Highlands

Speyside

Lowlands

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18_05056x ch13qxp 83106 754 PM Page 91

Ballantine

Chivas Regal

Cutty Sark

Glenlivet

Grantrsquos

Teacherrsquos

The Famous Grouse

Vat 69

Whitehorse

18_05056x ch13qxp 83106 754 PM Page 92

Aberlour

Balvenie

Bowmore

Glenfiddich

Glenlivet

Glenmorangie

Glenrothes

Laphroaig

Lagaulin

Macallan

Pig Nose

Sheep Dip

Talisker

18_05056x ch13qxp 83106 754 PM Page 93

18_05056x ch13qxp 83106 754 PM Page 94

Chapter 14

19_05056x ch14qxp 83106 755 PM Page 95

19_05056x ch14qxp 83106 755 PM Page 96

19_05056x ch14qxp 83106 755 PM Page 97

Gusano Rojo Mezcal

Miguel de la Mezcal

Monte Alban

19_05056x ch14qxp 83106 755 PM Page 98

19_05056x ch14qxp 83106 755 PM Page 99

19_05056x ch14qxp 83106 755 PM Page 100

Chapter 15

20_05056x ch15qxp 83106 753 PM Page 101

Absolut From Sweden

20_05056x ch15qxp 83106 753 PM Page 102

20_05056x ch15qxp 83106 753 PM Page 103

20_05056x ch15qxp 83106 753 PM Page 104

20_05056x ch15qxp 83106 753 PM Page 105

20_05056x ch15qxp 83106 753 PM Page 106

Chapter 16

21_05056x ch16qxp 83106 755 PM Page 107

Barbera (red) Italy

Alsace (white)

Rhocircne (red)

Gewurztraminer

Spalleseen

21_05056x ch16qxp 83106 755 PM Page 108

Grange (red)

Grenache (red)

Semillon (white)

Shiraz (red)

Syrah (red)

Chandonnay (white)

Merlot (red) Chile

Chapter 16 Wine 109

21_05056x ch16qxp 83106 755 PM Page 109

Cockburnrsquos

Royal Oporto

Sandeman

21_05056x ch16qxp 83106 755 PM Page 110

Dry Sack

Gonzalez Byass

Savory and James

Chapter 16 Wine 111

21_05056x ch16qxp 83106 755 PM Page 111

21_05056x ch16qxp 83106 755 PM Page 112

Boissiere

Cinzano

Martini and Rossi

Noilly Prat

Chapter 16 Wine 113

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21_05056x ch16qxp 83106 755 PM Page 114

Part IIIThe Recipes

22_05056x pt03qxp 83106 752 PM Page 115

In this part

22_05056x pt03qxp 83106 752 PM Page 116

Chapter 17

A Tinker Tall

A-Bomb 1

23_05056X Ch17aqxp 83106 755 PM Page 117

Absente Frappe

a Lemon

Absolution

Absolut Quaalude

23_05056X Ch17aqxp 83106 755 PM Page 118

Acapulco Gold

Adios Mother

The After Ten

whipped cream

1 part Tia Maria

23_05056X Ch17aqxp 83106 755 PM Page 119

The Alamo Splash

Albuquerque Real

Algonquin

23_05056X Ch17aqxp 83106 755 PM Page 120

Alliance

Summer in Italy

Ambrosia

Ambush

23_05056X Ch17aqxp 83106 755 PM Page 121

Americano

Angel Martini

Angelrsquos Delight

1frasl2 oz Midori

Apple Kir

23_05056X Ch17aqxp 83106 755 PM Page 122

Applejack Cobbler

Appletini

an Apple Slice

Apricot Martini

Apricot Sour

Aunt Rose

23_05056X Ch17aqxp 83106 755 PM Page 123

Keep the door open

Bacardi amp Cola

Bacardi amp Tonic

A change in mixer

23_05056X Ch17aqxp 83106 755 PM Page 124

Bacardi Blossom

Bacardi Cocktail

Bacardi Collins

Bacardi Daiquiri

23_05056X Ch17aqxp 83106 755 PM Page 125

Bacardi Dry Martini

Bacardi Fireside

Bacardi Fizz

Bacardi Hemingway

23_05056X Ch17aqxp 83106 755 PM Page 126

Bacardi Sunset

Orange Wheel

Vermouth

Bagpiper

Baileys amp Coffee

Easy enough

Baileys Alexander

23_05056X Ch17aqxp 83106 755 PM Page 127

Baileys Eggnog

Baileys Fizz

23_05056X Ch17aqxp 83106 755 PM Page 128

Baileys Float

Ice Cream

23_05056X Ch17aqxp 83106 755 PM Page 129

Baileys Mint Kiss

Baileys Roma

Baileys Sunset

23_05056X Ch17aqxp 83106 755 PM Page 130

Bald Head Martini

Ballsbridge Bracer

sour glass

Bamboo Cocktail

Day-o ndash Day-o

Banana Daiquiri

23_05056X Ch17aqxp 83106 755 PM Page 131

Banana Man

Banana Rum Cream

Barracuda

Bat Bite

23_05056X Ch17aqxp 83106 755 PM Page 132

Bay Breeze

Quite refreshing

Beach Bum

Beach Party

Beachcomber

Itrsquos bar wars

Beersquos Kiss

23_05056X Ch17aqxp 83106 755 PM Page 133

Beefeater Red Coat

Bellini Easy

Bellini

Bermuda Rose

Bermuda Rum Swizzle

23_05056X Ch17aqxp 83106 755 PM Page 134

Berrypicker

Between the Sheets

Bewitched

Bitch on Wheels

de Menthe

Black and Tan

Black Buck

23_05056X Ch17aqxp 83106 755 PM Page 135

Black Devil

A hot drink

Black Ice

Black Magic

Black Manhattan

Black Maria

23_05056X Ch17aqxp 83106 755 PM Page 136

Black Martini

Black Orchid

Black Russian

Black Tie Martini

Blackthorn 1

Blackthorn 2

23_05056X Ch17aqxp 83106 755 PM Page 137

Blarney Cocktail

Blighter Bob

23_05056X Ch17aqxp 83106 755 PM Page 138

Blizzard

Nice and cold

Bloody Bull

Bloody Caesar

Bloody Mary

23_05056X Ch17aqxp 83106 755 PM Page 139

Bloody Molly

Blue Beast

Blue Blazer

Blue Blocker

23_05056X Ch17aqxp 83106 755 PM Page 140

Blue Fin

The Blue Fin

Blue Goose Martini

Blue Lagoon

23_05056X Ch17aqxp 83106 755 PM Page 141

Blue Shark

Blue Skyy Martini

Blues Martini

Bobby Burns

A great Scotsman

23_05056X Ch17aqxp 83106 755 PM Page 142

Bolero

Bonbini

Bongo Drum

Boogie-Woogie

Bootlegger Martini

23_05056X Ch17aqxp 83106 755 PM Page 143

Boston Breeze

Bourbon Sling

Lemon Twist

Bow Street Special

23_05056X Ch17aqxp 83106 755 PM Page 144

Brainstorm

Brandy Alexander

Brass Knuckle

Brave Bull

Brown Derby

23_05056X Ch17aqxp 83106 755 PM Page 145

Bubble Gum 2

Buck-a-Roo

Root Beer

Bucking Irish

Buff Martini

Cinnamon

Bullshot

23_05056X Ch17aqxp 83106 755 PM Page 146

Bungi Jumper

Bunratty Peg

23_05056X Ch17aqxp 83106 755 PM Page 147

Bushmills Surprise

Bushmills Tea

Bushranger

Bushwacker

23_05056X Ch17aqxp 83106 755 PM Page 148

Cabopolitan

Cafe Cooler

Caffeacute Europa

Caipiacuterissima

23_05056X Ch17aqxp 83106 755 PM Page 149

Cajun Martini

Cameronrsquos Kick

Camino Reaacutel

Campari amp Soda

Can-Can

23_05056X Ch17aqxp 83106 755 PM Page 150

Cannonball

Canton Sunrise

Cape Codder 1

Cape Codder 2

Captain amp Cola

Spiced Rum3 oz Cola

Captain amp OJ

23_05056X Ch17aqxp 83106 755 PM Page 151

Captain Morgan Sour

23_05056X Ch17aqxp 83106 755 PM Page 152

23_05056X Ch17aqxp 83106 755 PM Page 153

Caribbean Joy

Carolaretto

Carrot Cake

Cassis Cocktail

Cavalier

CC amp Soda

A Canadian favorite

23_05056X Ch17aqxp 83106 755 PM Page 154

Celtic Bull

Chambord Iceberg

Champagne Cocktail

Champerelle

23_05056X Ch17aqxp 83106 755 PM Page 155

Cherried Cream Rum

Cherry Blossom

23_05056X Ch17aqxp 83106 755 PM Page 156

Chi-Chi

Chicago Style

The windy one

China Beach

23_05056X Ch17aqxp 83106 755 PM Page 157

Chip Shot

Chocolate Martini 1

garnish

Chocolate Martini 2

23_05056X Ch17aqxp 83106 755 PM Page 158

Cilver Citron

Citron Cooler

Citron Kamikazi

Citron Martini

Citroska

23_05056X Ch17aqxp 83106 755 PM Page 159

Clam Voyage

Claridge

Cream of Coconut

Coco Margarita

of Coconut

Cocolou

Cocomistico

23_05056X Ch17aqxp 83106 755 PM Page 160

Cocomotion

Coconut Bellini

Coffee Cream Cooler

23_05056X Ch17aqxp 83106 755 PM Page 161

Cold Irish

Colorado Bulldog

Colosseum Cooler

Columbus Cocktail

Commando Fix

23_05056X Ch17aqxp 83106 755 PM Page 162

Commodore

Conchita

Continental

Cool Citron

Cool Mist

for a garnish

Copperhead

23_05056X Ch17aqxp 83106 755 PM Page 163

Cork Comfort

Corkscrew

Cosmo Kazi

Cossack Charge

Cowboy

Collins glass

23_05056X Ch17aqxp 83106 755 PM Page 164

Cow Puncher

Cowcatcher

Cream Whiskey

Vanilla Ice Cream

Cranberry Cocktail

of Club Soda

Cran Razz

Cran-Rum Twister

with a Lemon Slice

23_05056X Ch17aqxp 83106 755 PM Page 165

Cranberry Martini

Cranpeppar

Crantini

Creamed Sherry

23_05056X Ch17aqxp 83106 755 PM Page 166

Back to the water

Creole

Crest of the Wave

Cricket

Cripple Creek

Crocodile Bite

23_05056X Ch17aqxp 83106 755 PM Page 167

Cuba Libre

Cuervo Alexander

Cuervo Side-Out

Cuervo Sunrise

23_05056X Ch17aqxp 83106 755 PM Page 168

Cuervo Tropical

Cutthroat

Daiquiri

Dalmore Apple Cider

23_05056X Ch17aqxp 83106 755 PM Page 169

Dancing Leprechaun

Dark rsquoN Stormy

Dean Martini

Dempsey Rum Runner

Derry Delight

23_05056X Ch17aqxp 83106 755 PM Page 170

Dewey Martini

Dillatini Martini

Dingle Dram

of Whipped Cream

1 oz Tia Maria

Disarita Margarita

Her Italian sister

23_05056X Ch17aqxp 83106 755 PM Page 171

Dixie Dew

Dixie Stinger

Dizzy Lizzy

Dublin Handshake

23_05056X Ch17aqxp 83106 755 PM Page 172

Dubonnet Cocktail

Eclipse

Orange Slice

Egg Nog

1800 Bite the Berry

1800 Lemon Drop

23_05056X Ch17aqxp 83106 755 PM Page 173

Electric Lemonade

Electric Peach

23_05056X Ch17aqxp 83106 755 PM Page 174

Emerald Isle

Itrsquos green

Emerald Martini

Erie Tour

Extreme Waborita

23_05056X Ch17aqxp 83106 755 PM Page 175

Eyes R Smilinrsquo

Fascinator Martini

Fatmancillo

Fifth Avenue

Fifty-Fifty

A very wet martini

23_05056X Ch17aqxp 83106 755 PM Page 176

A hot one

Fire Fly

dash Tabasco

Firebird

23_05056X Ch17aqxp 83106 755 PM Page 177

Flamingo

Flying Kangaroo

Foggy Day Martini

43 Amigos

23_05056X Ch17aqxp 83106 755 PM Page 178

Four Leaf Clover

Freddy Fudpucker

French Cosmopolitan

French 75

23_05056X Ch17aqxp 83106 755 PM Page 179

French Colada

French Connection

French Kiss

Dry Vermouth

French Kiss Martini

23_05056X Ch17aqxp 83106 755 PM Page 180

Frisco Cocktail

Fruity Irishman

Fudgesicle

Fuzzy Navel

Fuzzy Rita

23_05056X Ch17aqxp 83106 755 PM Page 181

Hot and sweet

Gentle Bull

George Bush

Top with Ginger Ale

23_05056X Ch17aqxp 83106 755 PM Page 182

Gibson

Gimlet

Gin amp Tonic

Gin Cocktail

23_05056X Ch17aqxp 83106 755 PM Page 183

Gin Fizz

Gin Rickey

Ginger Colada

Ginger Gale

Ginger Mist

Ginolans

23_05056X Ch17aqxp 83106 755 PM Page 184

Girl Scout Cookie 1

1frasl4 oz Cream

Glenbeigh Fizz

Godfather

Godmother

Gold Digger Martini

23_05056X Ch17aqxp 83106 755 PM Page 185

2 dashes Tabasco

This is hot

This is not

Golden Boy

Golden Cadillac

Golden Day

Golden Dream

23_05056X Ch17aqxp 83106 755 PM Page 186

Golden Girl Martini

Golden Martini

Peel Twist

Gorilla Sweat

Nutmeg

A great name

Grafton Street Sour

Raspberry Liquer

23_05056X Ch17aqxp 83106 755 PM Page 187

Grand Ohranj

Grand Royale

Grape Crush

Grape Punch

Grasshopper

Gravure

The Great White

23_05056X Ch17aqxp 83106 755 PM Page 188

Green Hornet

Green Parrot

Green Sneaker

23_05056X Ch17aqxp 83106 755 PM Page 189

Gremlin

Greyhound

Grit Cocktail

Gunga Din Martini

Gypsy Martini

Extra Dry Vermouth

Gypsyrsquos Kiss

23_05056X Ch17aqxp 83106 755 PM Page 190

Hard Hat

Harryrsquos Martini

Harvard Cocktail

Harvey Wallbanger

Havana Sidecar

23_05056X Ch17aqxp 83106 755 PM Page 191

Hawaii Five-O

Cherry and umbrella

Hawaiian

Hawaiian Highball

Hawaiian Night

Hawaiian Pipeline

Hazelnut Martini

23_05056X Ch17aqxp 83106 755 PM Page 192

Heartthrob

Heat Wave

Highball

Hollywood 1

23_05056X Ch17aqxp 83106 755 PM Page 193

Home Run

The Honeymooner

Honey Nut Cocktail

Horny Bull

23_05056X Ch17aqxp 83106 755 PM Page 194

Hot Irish

Hot Irish and Port

Hot Irish Monk

Hot Mist

Cloves

Hot Pants

Bottoms up

23_05056X Ch17aqxp 83106 755 PM Page 195

Hot Toddy

Hula-Hoop

Hurricane

Ice Breaker

Iceberg Martini

Iguana

23_05056X Ch17aqxp 83106 755 PM Page 196

Imperial

Incredible Hulk

Indifferent Miss

Ink Drop

Innisfree Fizz

23_05056X Ch17aqxp 83106 755 PM Page 197

Irish Angel

Irish Apple

Irish Buck

Irish Canadian

23_05056X Ch17aqxp 83106 755 PM Page 198

Irish Candy

Irish Celebration

Irish Coffee

Irish Collins

Irish Cooler

23_05056X Ch17aqxp 83106 755 PM Page 199

Irish Cow

Irish Cowboy

Irish Cream Stinger

Irish Dream

Irish Eyes

Irish Fix

Irish Fizz

23_05056X Ch17aqxp 83106 755 PM Page 200

Irish Flag

Marnier on top

Irish Frog

Irish Headlock

Irish Horseman 1

or Chambord

Irish Horseman 2

23_05056X Ch17aqxp 83106 755 PM Page 201

Irish Kilt

Irish Kiss

Irish Knight

Irish Lace

Irish Magic

24_05056X Ch17bqxp 83106 754 PM Page 202

Irish Mist Kiss

Irish Mist Sour

Irish Mocha Cooler

Irish Night Cap

Irish Penance

Irish Prince

in a Lemon Peel

24_05056X Ch17bqxp 83106 754 PM Page 203

Irish Rainbow

Irish Raspberry

Irish Rickey

Irish Rose Highball

Irish Russian

24_05056X Ch17bqxp 83106 754 PM Page 204

Irish Shillelagh

Irish Sling

Irish Sour

Orange Slice

Irish Spring

Irish Sting

Irish Summer Coffee

24_05056X Ch17bqxp 83106 754 PM Page 205

Irish Surfer

Irish Whiskey Sour

Iced Tea

Island Tea

24_05056X Ch17bqxp 83106 754 PM Page 206

Italian Colada

Italian Martini

Italian Russian

Italian Stallion

JJrsquos Shamrock

24_05056X Ch17bqxp 83106 754 PM Page 207

Jack Rose

Jackson Martini

Jager Bomb

Jager Shake

24_05056X Ch17bqxp 83106 754 PM Page 208

Jalapentildeorita

24_05056X Ch17bqxp 83106 754 PM Page 209

Jelly Bean

Brandy

Jellyfish

Jersey Devil

John Collins

Jolly Rancher 1

24_05056X Ch17bqxp 83106 754 PM Page 210

Journalist Martini

Jump Up and Kiss Me

Kahlua amp Cream

The Kahlua Colada

Kahlua Hummer

Ice Cream

24_05056X Ch17bqxp 83106 754 PM Page 211

Kahlua Sunset

Kentucky Cocktail

24_05056X Ch17bqxp 83106 754 PM Page 212

Kentucky Colonel

Kentucky Martini

Kerry Cooler

Key Lime Pie

Killer Colada

Killer Kool-Aid

24_05056X Ch17bqxp 83106 754 PM Page 213

Kinsale Cooler

Kir or Kir Royale

Cassis

Koala Hug

24_05056X Ch17bqxp 83106 754 PM Page 214

Kool-Aid 1

Krazy Kangaroo

Kretchma

Kurant Affair

Kurant Bon Bon

24_05056X Ch17bqxp 83106 754 PM Page 215

Kurant Cosmopolitan

Kurant Martini

La Bomba

La Jollarita

Latin Lover

24_05056X Ch17bqxp 83106 754 PM Page 216

Lemon Chiffon

Lemon Drop 1

Lemon Ice 1

Lemon Ice 2

Lemongrad

24_05056X Ch17bqxp 83106 754 PM Page 217

Lemontini

Leprechaun

Liarrsquos Martini

24_05056X Ch17bqxp 83106 754 PM Page 218

Lime Light Martini

24_05056X Ch17bqxp 83106 754 PM Page 219

Loyal Martini

Vinegar

24_05056X Ch17bqxp 83106 754 PM Page 220

Lucky Lady

Madras

Magellan Straits

of Lime

Maidenrsquos Prayer

Main Squeeze

24_05056X Ch17bqxp 83106 754 PM Page 221

Mai Tai

Makerrsquos Mist

Malibu Bay Breeze

24_05056X Ch17bqxp 83106 754 PM Page 222

Malibu Beach

Malibu Cove

Cream of Coconut

Malibu Rain

Malibu Suntan

Mandarin Martini

24_05056X Ch17bqxp 83106 754 PM Page 223

Manhattan

Margarita

Lime Juice

Margarita Madres

24_05056X Ch17bqxp 83106 754 PM Page 224

Margavero

Martini

Martini Bellini

Martini Picante

Mary Pickford

Melon Ball

24_05056X Ch17bqxp 83106 754 PM Page 225

Metropolitan

Mets Manhattan

24_05056X Ch17bqxp 83106 754 PM Page 226

Mexican Banana

Mexican Gold

Galliano on top

Mexican Margarita

Mexicarolans

Mexico Martini

Mexico Rose

Miami Shades

24_05056X Ch17bqxp 83106 754 PM Page 227

Miami Special

Lime Juice

Mickey Finn Martini

Midnight Martini

Midnight Orchid

Midori Cheap Shades

24_05056X Ch17bqxp 83106 754 PM Page 228

Milk amp Honey

Mimosa

24_05056X Ch17bqxp 83106 754 PM Page 229

Mint Cooler

Mint Julep

Mint Martini

Mist Old Fashioned

24_05056X Ch17bqxp 83106 754 PM Page 230

Mist Opportunity

Mister Murphy

Mistic Beach

Mistic Chocklic

Mistic Merlin

Mistical Mayan

24_05056X Ch17bqxp 83106 754 PM Page 231

Mistico Berry

dash Chambord

Mistico Lemonade

Mistico Martini

24_05056X Ch17bqxp 83106 754 PM Page 232

Mistico Mirage

Mistico Morning

Mistico Vertigo

Misty Mist

24_05056X Ch17bqxp 83106 754 PM Page 233

Misty-Eyed Irishman

Mocha Melt

Mocha Mint

Mockingbird

Mojito

24_05056X Ch17bqxp 83106 754 PM Page 234

Monsoon

Montego Margarita

24_05056X Ch17bqxp 83106 754 PM Page 235

Moonlight Margarita

Moonraker

Morganrsquos Madras

24_05056X Ch17bqxp 83106 754 PM Page 236

Moscow Chill

Moscow Mule

Ms Tea

Mudslide 1

Mudslide 2

Murphyrsquos Dream

24_05056X Ch17bqxp 83106 754 PM Page 237

Myersrsquos Madras

Myersrsquos Sunset

Mystical Martini

or Orange Twist

24_05056X Ch17bqxp 83106 754 PM Page 238

Naked Martini

into glass

Nation Cocktail

Negroni

Nellie Jane

24_05056X Ch17bqxp 83106 754 PM Page 239

Neopolitan Martini

Nervous Breakdown

New Life

1951 Martini

Nut House

24_05056X Ch17bqxp 83106 754 PM Page 240

Nuts amp Berrys

Nutty Martini

Amaretto Liqueur

Nutty Professor

24_05056X Ch17bqxp 83106 754 PM Page 241

OJ Mist

OJ Morgan

Oatmeal Cookie 2

Ohranj Juice

Ohranj Julius

Ohranj Martini

Orange Peel

24_05056X Ch17bqxp 83106 754 PM Page 242

Old Etonian

Old Fashioned

Old San Juan

Opening Cocktail

Orange Blossom

24_05056X Ch17bqxp 83106 754 PM Page 243

Orange Crush

Orange Margarita

Orange Sunset

Orangetini

Triple Sec

(Kahlua)

24_05056X Ch17bqxp 83106 754 PM Page 244

(Kahlua)dash Cola

Outrigger

Oyster Shooter

Paddy Cocktail

Paddy OrsquoRocco

24_05056X Ch17bqxp 83106 754 PM Page 245

Paddyrsquos Wagon

Painkiller

Cream of Coconut

Chartreuse on top

Parknasilla Peg Leg

24_05056X Ch17bqxp 83106 754 PM Page 246

Patio Punch

Peach Irish

Peach Margarita

24_05056X Ch17bqxp 83106 754 PM Page 247

Peach Melba

Pearl Diver

Peppar Manhattan

Peppar Martini

Peppar Salty Dog

24_05056X Ch17bqxp 83106 754 PM Page 248

Peppermint Kiss

Mint sprig

Peppermint Patti 1

Peppertini

Perfect Patron

Phoebe Snow

Picadilly

24_05056X Ch17bqxp 83106 754 PM Page 249

Pintildea Colada

of Coconut

Pintildeata

Pineapple Pie

Pineapple Twist

24_05056X Ch17bqxp 83106 754 PM Page 250

Pink Lady

Pink Lemonade

Pink Mustang

24_05056X Ch17bqxp 83106 754 PM Page 251

Pink Panther 1

Pink Panther 2

Pink Shorts

Pink Snowball

Pink Squirrel

Piratersquos Punch

24_05056X Ch17bqxp 83106 754 PM Page 252

Planterrsquos Punch

Poetrsquos Punch

Pomtree Cocktail

Port Royal

24_05056X Ch17bqxp 83106 754 PM Page 253

Pousse-Cafeacute 1

Pousse-Cafeacute 2

Presbyterian

24_05056X Ch17bqxp 83106 754 PM Page 254

Presidente

Princess Mary

Purple Gecko

24_05056X Ch17bqxp 83106 754 PM Page 255

Purple Passion

Quarter Deck

24_05056X Ch17bqxp 83106 754 PM Page 256

R amp B

Racerrsquos Edge

Raffles Bar Sling

24_05056X Ch17bqxp 83106 754 PM Page 257

Rasmopolitan

Lime Peel

Ramos Fizz

Raspberry Bluetini

Raspberry Fizz

24_05056X Ch17bqxp 83106 754 PM Page 258

Raspberry Martini

Raspberry Spritzer

Raspberry Truffle

Razz-Ma-Tazz

Razzputin

1 part Goldschlager

24_05056X Ch17bqxp 83106 754 PM Page 259

Red Devil

Red Lion

Red Hot Mama

Red Lion

24_05056X Ch17bqxp 83106 754 PM Page 260

Ring of Kerry

Rob Roy

Royal Cape

24_05056X Ch17bqxp 83106 754 PM Page 261

Royal Romance

Royal Smile

Royal Stretch

Ruby Slippers

Ruddy McDowell

Rum amp Coke

24_05056X Ch17bqxp 83106 754 PM Page 262

Rum Yum

Runaway Bride

Sakitini

Salt Lick

Salty Dog

24_05056X Ch17bqxp 83106 754 PM Page 263

San Francisco

San Juan Irishman

Santa Fe Maggie

Savoy Hotel

Sazerac Cocktail

Scarlett OrsquoHara

24_05056X Ch17bqxp 83106 754 PM Page 264

Schnappy Shillelagh

Scooby Snack

Scotch Irish

24_05056X Ch17bqxp 83106 754 PM Page 265

Scotch Smoothie

Scotch Sour

Scotch Swizzle

Scotty Dog

24_05056X Ch17bqxp 83106 754 PM Page 266

Screwdriver

Seabreeze

Sea Dipper

Secret Place

Serpentrsquos Smile

Serpentrsquos Tooth

24_05056X Ch17bqxp 83106 754 PM Page 267

7 amp 7

Sex on the Beach 2

Sex on the Beach 3

24_05056X Ch17bqxp 83106 754 PM Page 268

Shady Lady

Shamrock Cocktail 1

Shamrock Cocktail 2

Shetland Pony

Shore Breeze

Siberian Sunrise

24_05056X Ch17bqxp 83106 754 PM Page 269

Sidecar

Siesta

Silver Bullet

Silver Shamrock

Silver Splinter

24_05056X Ch17bqxp 83106 754 PM Page 270

Singapore Sling

SKYY Berry-Sprite

24_05056X Ch17bqxp 83106 754 PM Page 271

SKYY Citrus Combo

SKYY White Monk

Slim Gin

Sloe Gin Fizz

24_05056X Ch17bqxp 83106 754 PM Page 272

Sol-a-Rita

Sombrero

Southern Frost

Southern Lady

24_05056X Ch17bqxp 83106 754 PM Page 273

Southern Sour

Soviet Cocktail

Spanish Moss

cocktail glass

Sparks

Spearamisty

24_05056X Ch17bqxp 83106 754 PM Page 274

Spinner

Spritzer

Lemon Twist

Spyglass

St Petersburg

24_05056X Ch17bqxp 83106 754 PM Page 275

Stinger

de Menthe

Stoli Butterfly

24_05056X Ch17bqxp 83106 754 PM Page 276

Stoli Power Martini

Stoli Sunset

Strasberi Lemonade

Sunsplash

Sunstroke

24_05056X Ch17bqxp 83106 754 PM Page 277

Swedish Bear

Sweet Irish Storm

24_05056X Ch17bqxp 83106 754 PM Page 278

Tailgate

Tangerine

Tanqueray amp Tonic

a Lime Wedge

24_05056X Ch17bqxp 83106 754 PM Page 279

Not on your head

Tequador

Tequila Gimlet

Tequila Julep

Tequila Sunrise

Tequila Teaser

24_05056X Ch17bqxp 83106 754 PM Page 280

Tequina

Irsquom back

Irsquom back again

24_05056X Ch17bqxp 83106 754 PM Page 281

Thunderbolt

Tic Tac

Tidal Wave

of Orange

splash Blue Curacao

Itrsquos blue

Tijuana Tea

Tinkerrsquos Tea

Tipperary Cocktail

24_05056X Ch17bqxp 83106 754 PM Page 282

Toasted Almond

Tom Collins

24_05056X Ch17bqxp 83106 754 PM Page 283

Topaz Martini

Traffic Light

Transfusion

Tres Martini

Trilby

Trip to the Beach

24_05056X Ch17bqxp 83106 754 PM Page 284

Tropical Iceberg

Vermouth

Tuaca Frizzante

Tuaca Rocca

24_05056X Ch17bqxp 83106 754 PM Page 285

Turkey Shooter

1 part Rumple Minze

The Ultimate Tea

24_05056X Ch17bqxp 83106 754 PM Page 286

Vanilia Martini

Vanilia Pop

Vanilia Valentine

Vanilla Cosmo

Vanilla Koke

Vesper Martini

Vicious Sid

24_05056X Ch17bqxp 83106 754 PM Page 287

Violetta Martini

Vodka amp Tonic

Vodka Martini

Twist or an Olive

24_05056X Ch17bqxp 83106 754 PM Page 288

a large straw

Ward Eight

Watermelon

Wavecutter

24_05056X Ch17bqxp 83106 754 PM Page 289

The Wave Cutter

Wet Passion

Wet Sin

Whiskey Collins

an Orange Slice

24_05056X Ch17bqxp 83106 754 PM Page 290

Whiskey Sour

White Lady

White Russian

1 part Rumple Minze

24_05056X Ch17bqxp 83106 754 PM Page 291

Wild Irish Rose

Wild Thanksgiving

Wolfhound

Woo Woo 1

Woo Woo 2

Yellow Bird

24_05056X Ch17bqxp 83106 754 PM Page 292

Yellow Morning

with Cognac on top

Zombie

(optional)

Zorbatini

24_05056X Ch17bqxp 83106 754 PM Page 293

24_05056X Ch17bqxp 83106 754 PM Page 294

Chapter 18

25_05056x ch18qxp 83106 823 PM Page 295

Angel Martini

Apeach Cosmopolitan

Apple Martini

Black Magic

Black Tie Martini

25_05056x ch18qxp 83106 823 PM Page 296

Blue Beast

Blue SKYY Martini

25_05056x ch18qxp 83106 823 PM Page 297

Grand Obsession

Kremlin Martini

Lavender Orchid

ing Orchid

25_05056x ch18qxp 83106 823 PM Page 298

Limoacuten Martini

Limontini

Martini avec Moi

Mayflower Martini

Midnite Martini

Mystique Martini

25_05056x ch18qxp 83106 823 PM Page 299

Orange Mochantini

Lime Soda

Raspberripolitan

25_05056x ch18qxp 83106 823 PM Page 300

it stick out)

Stoli Blue-Tini

Blueberries

Topaz Martini

Trinity Martini

Olives

Warden Martini

25_05056x ch18qxp 83106 823 PM Page 301

25_05056x ch18qxp 83106 823 PM Page 302

Chapter 19

26_05056X ch19qxp 83106 755 PM Page 303

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 304

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 305

Makes 1 serving

Limeade Concentrate

26_05056X ch19qxp 83106 755 PM Page 306

leftovers

26_05056X ch19qxp 83106 755 PM Page 307

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 308

26_05056X ch19qxp 83106 755 PM Page 309

26_05056X ch19qxp 83106 755 PM Page 310

Chapter 20

Cranberry Collins

27_05056X ch20qxp 83106 752 PM Page 311

Ice Cream

Clamato Cocktail

Coco Lopez Shake

Dust Cutter

Fruit Bowl

The Garnet

27_05056X ch20qxp 83106 752 PM Page 312

Grapefruit Cooler

Kona Coast

New Orleans Day

Nada Colada

Orange Smoothie

Perrier Mimosa

27_05056X ch20qxp 83106 752 PM Page 313

Red Racket

Ruby Cooler

Shirley Temple

Virgin Mary

27_05056X ch20qxp 83106 752 PM Page 314

28_05056x pt04qxp 83106 752 PM Page 315

In this part

28_05056x pt04qxp 83106 752 PM Page 316

Chapter 21

29_05056x ch21qxp 83106 755 PM Page 317

29_05056x ch21qxp 83106 755 PM Page 318

Chapter 22

30_05056x ch22qxp 83106 752 PM Page 319

Labatt wwwlabattcom

30_05056x ch22qxp 83106 752 PM Page 320

Zima wwwzimacom

30_05056x ch22qxp 83106 752 PM Page 321

30_05056x ch22qxp 83106 752 PM Page 322

Fruja wwwfrujacom

30_05056x ch22qxp 83106 752 PM Page 323

Kahlua wwwkahluacom

30_05056x ch22qxp 83106 752 PM Page 324

Pernod wwwpernodcom

Q Gin wwwqgincom

Tuaca wwwtuacacom

30_05056x ch22qxp 83106 752 PM Page 325

Korbel wwwkorbelcom

30_05056x ch22qxp 83106 752 PM Page 326

Sonoma wwwsonomacom

30_05056x ch22qxp 83106 752 PM Page 327

30_05056x ch22qxp 83106 752 PM Page 328

30_05056x ch22qxp 83106 752 PM Page 329

30_05056x ch22qxp 83106 752 PM Page 330

Recipe Index

Recipe Index 333

Recipe Index 335

Recipe Index 337

Recipe Index 339

Recipe Index 341

Recipe Index 343

Recipe Index 345

Recipe Index 347

Recipe Index 349

Recipe Index 351

Recipe Index 353

Topics Index

Topics Index 357

(single-malt) 93

bull I bullice

(single-malt) 93

Topics Index 361

93 324lemon

24 318

Topics Index 363

split defined 35

Topics Index 365

103 325storage

Whiskey 81

VSSOP cognac age 70

Topics Index 367

bourbon 47

bull Y bullyeast

About the Author

Dedication



Table of Contents

Introduction

About This Book

Foolish Assumptions




Part I The Basics


The Basic Tools

Glassware


Cutting Fruit

Shaking a Drink


Making Simple Syrup




The Party Charts




Beer Measurements

Drinks Per Bottle





How Whiskey Is Made

Bourbon

Tennessee Whiskey

Rye Whiskey

Canadian Whisky

Blended Whiskey







Chapter 7 Beer

How Beer Is Made

Types of Beer


Chapter 8 Brandy

What Is It

American Brandy


Fruit Brandy




Cognac

Armagnac


Chapter 10 Gin

A Little History

Types of Gin

Popular Brands




Popular Brands


Chapter 12 Rum


How Rum Is Made

Popular Brands

Flavored Rums




How Scotch Is Made


Single-Malt Scotch



Tequila



Chapter 15 Vodka

How Vodka Is Made

Popular Brands

Flavored Vodkas


Chapter 16 Wine


Port

Sherry

Sparkling Wines

Vermouth





Chapter 19 Punches




Hiccups

Hangovers


Web Sites

Recipe Index

Topics Index

by Ray Foley

Bartending FOR

DUMmIESpermil

3RD EDITION

ISBN-13 978-0-470-05056-9

ISBN-10 0-470-05056-X

10 9 8 7 6 5 4 3 2 1

3OSQQZQWIN

Composition

Recipes Index 331

Topics Index355

Part I The Basics 5

Glassware11

Recipes Index 331

Topics Index355

Introduction

Introduction 3

Part IThe Basics

04_05056x pt01qxd 83106 753 PM Page 5

In this part

04_05056x pt01qxd 83106 753 PM Page 6

Chapter 1

05_05056x ch01qxp 83106 754 PM Page 7

Part I The Basics 8

05_05056x ch01qxp 83106 754 PM Page 8

Boston Standard

05_05056x ch01qxp 83106 754 PM Page 9

05_05056x ch01qxp 83106 754 PM Page 10

1 2 3 4

05_05056x ch01qxp 83106 754 PM Page 11

05_05056x ch01qxp 83106 754 PM Page 12

Parfait

Champagne Flute

Sherry White Wine

Whiskey Sour

Margarita

Cordial

Red Wine

StemlessCocktail

StemlessWine

Pousse-CafeCoffee

Pilsner

Beer Mug

Highball

Collins

05_05056x ch01qxp 83106 754 PM Page 13

05_05056x ch01qxp 83106 754 PM Page 14

Chapter 2

06_05056x ch02qxp 83106 754 PM Page 15

06_05056x ch02qxp 83106 754 PM Page 16

06_05056x ch02qxp 83106 754 PM Page 17

5 Cut wedges

06_05056x ch02qxp 83106 754 PM Page 18

06_05056x ch02qxp 83106 754 PM Page 19

06_05056x ch02qxp 83106 754 PM Page 20

06_05056x ch02qxp 83106 754 PM Page 21

06_05056x ch02qxp 83106 754 PM Page 22

Chapter 3

07_05056x ch03qxp 83106 752 PM Page 23

07_05056x ch03qxp 83106 752 PM Page 24

07_05056x ch03qxp 83106 752 PM Page 25

07_05056x ch03qxp 83106 752 PM Page 26

07_05056x ch03qxp 83106 752 PM Page 27

Ginger ale

Lemon-Lime soda

Cola or diet cola

Tonic water

Tomato juice

Orange juice

Pineapple juice

Cranberry juice

Grapefruit juice

Lime juice

Orange slices

Olives

Maraschino cherries

Lemon twists

Angostura bitters

Tabasco sauce

Superfine sugar

Salt and pepper

07_05056x ch03qxp 83106 752 PM Page 28

Blush wine 1 2 2 2

Vodka 3 3 3 4

Rum 2 2 2 2

Gin 1 2 2 3

Scotch 1 2 2 3

(continued)

07_05056x ch03qxp 83106 752 PM Page 29

Bourbon 1 1 1 1

Tequila 2 2 2 3

07_05056x ch03qxp 83106 752 PM Page 30

Ginger ale 2 2 2 3

Cola 3 3 3 4

Diet cola 3 3 3 4

Tonic water 2 2 3 3

Juices (quarts)

Tomato 2 2 3 3

Grapefruit 2 2 3 3

Orange 2 2 3 3

Cranberry 2 2 3 3

Miscellaneous Items

Ice (trays) 10 15 20 30

Lemons 3 4 5 6

Limes 2 3 3 4

(continued)

07_05056x ch03qxp 83106 752 PM Page 31

Oranges 1 2 2 3

07_05056x ch03qxp 83106 752 PM Page 32

Chapter 4

175 liters 592 6 1050 2773806

1 liter 338 12 1200 3170064

750 ml 254 12 900 2377548

500 ml 169 24 1200 3170064

200 ml 68 48 960 2536051

50 ml 17 120 600 1585032

08_05056x ch04qxp 83106 752 PM Page 33

3 liters 1010 4 1200 317004

15 liters 507 6 900 237753

1 liter 338 12 1200 317004

750 ml 254 12 900 237763

375 ml 127 24 900 237753

187 ml 63 48 8976 237119

100 ml 34 60 600 158502

1 pony 295 ml 1 oz

08_05056x ch04qxp 83106 752 PM Page 34

1 tenth 37888 ml 128 oz

08_05056x ch04qxp 83106 753 PM Page 35

1 oz 25 33 59

11frasl4 oz 20 27 47

11frasl2 oz 17 22 39

08_05056x ch04qxp 83106 753 PM Page 36

Beer (12 oz)

Light beer 110 69

Bourbon (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

(continued)

08_05056x ch04qxp 83106 753 PM Page 37

Brandy (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

Champagne (4 oz)

Brut 92 21

Extra Dry 97 21

Pink 98 37

53 proof 117 163

63 proof 107 112

Gin (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

Rum (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

08_05056x ch04qxp 83106 753 PM Page 38

Scotch (1 oz)

80 proof 65 trace

86 proof 70 trace

90 proof 74 trace

94 proof 77 trace

100 proof 83 trace

Tequila (1 oz)

80 proof 64 00

86 proof 69 00

90 proof 73 00

94 proof 76 00

100 proof 82 00

Vodka (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

Whiskey (1 oz)

80 proof 65 00

86 proof 70 00

90 proof 74 00

94 proof 77 00

100 proof 83 00

(continued)

08_05056x ch04qxp 83106 753 PM Page 39

Wine (1 oz)

Apeacuteritif 41 23

Port 41 23

Sherry 41 23

08_05056x ch04qxp 83106 753 PM Page 40

09_05056x pt02qxp 83106 754 PM Page 41

In this part

09_05056x pt02qxp 83106 754 PM Page 42

Chapter 5

10_05056x ch05qxp 83106 753 PM Page 43

10_05056x ch05qxp 83106 753 PM Page 44

10_05056x ch05qxp 83106 753 PM Page 45

10_05056x ch05qxp 83106 753 PM Page 46

Bakerrsquos

Old Rip Van Winkle

Knob Creek

10_05056x ch05qxp 83106 753 PM Page 47

10_05056x ch05qxp 83106 753 PM Page 48

Barton Reserve

Carstairs

Imperial

Fleishmannrsquos

Mattingly amp Moore

10_05056x ch05qxp 83106 753 PM Page 49

Georgia Moon

Mellow Corn

Dixie Dew

JW Corn

10_05056x ch05qxp 83106 753 PM Page 50

Chapter 6

Serving suggestions

11_05056x ch06qxp 83106 753 PM Page 51

11_05056x ch06qxp 83106 753 PM Page 52

11_05056x ch06qxp 83106 753 PM Page 53

11_05056x ch06qxp 83106 753 PM Page 54

11_05056x ch06qxp 83106 753 PM Page 55

11_05056x ch06qxp 83106 753 PM Page 56

11_05056x ch06qxp 83106 753 PM Page 57

11_05056x ch06qxp 83106 753 PM Page 58

11_05056x ch06qxp 83106 753 PM Page 59

11_05056x ch06qxp 83106 753 PM Page 60

Chapter 7

12_05056x ch07qxp 83106 753 PM Page 61

12_05056x ch07qxp 83106 753 PM Page 62

Chapter 7 Beer 63

12_05056x ch07qxp 83106 753 PM Page 63

12_05056x ch07qxp 83106 753 PM Page 64

Chapter 8

13_05056x ch08qxp 83106 753 PM Page 65

13_05056x ch08qxp 83106 753 PM Page 66

Chapter 8 Brandy 67

13_05056x ch08qxp 83106 753 PM Page 67

13_05056x ch08qxp 83106 753 PM Page 68

Chapter 9

14_05056x ch09qxp 83106 753 PM Page 69

14_05056x ch09qxp 83106 753 PM Page 70

14_05056x ch09qxp 83106 753 PM Page 71

14_05056x ch09qxp 83106 753 PM Page 72

14_05056x ch09qxp 83106 753 PM Page 73

14_05056x ch09qxp 83106 753 PM Page 74

Chapter 10

15_05056x ch10qxp 83106 755 PM Page 75

15_05056x ch10qxp 83106 755 PM Page 76

Chapter 10 Gin 77

15_05056x ch10qxp 83106 755 PM Page 77

15_05056x ch10qxp 83106 755 PM Page 78

Chapter 11

16_05056x ch11qxp 83106 752 PM Page 79

16_05056x ch11qxp 83106 752 PM Page 80

16_05056x ch11qxp 83106 752 PM Page 81

16_05056x ch11qxp 83106 752 PM Page 82

Chapter 12

The role of sugar

Serving it up

cocktail recipes

17_05056x ch12qxp 83106 753 PM Page 83

17_05056x ch12qxp 83106 753 PM Page 84

Chapter 12 Rum 85

17_05056x ch12qxp 83106 753 PM Page 85

Havana Club (Cuba)

Ocumare (Venezuela)

Oronoco (Brazil)

Pampero (Venezuela)

Stubbs (Australia)

17_05056x ch12qxp 83106 753 PM Page 86

Chapter 12 Rum 87

17_05056x ch12qxp 83106 753 PM Page 87

17_05056x ch12qxp 83106 753 PM Page 88

Chapter 13

18_05056x ch13qxp 83106 754 PM Page 89

Highlands

Speyside

Lowlands

18_05056x ch13qxp 83106 754 PM Page 90

18_05056x ch13qxp 83106 754 PM Page 91

Ballantine

Chivas Regal

Cutty Sark

Glenlivet

Grantrsquos

Teacherrsquos

The Famous Grouse

Vat 69

Whitehorse

18_05056x ch13qxp 83106 754 PM Page 92

Aberlour

Balvenie

Bowmore

Glenfiddich

Glenlivet

Glenmorangie

Glenrothes

Laphroaig

Lagaulin

Macallan

Pig Nose

Sheep Dip

Talisker

18_05056x ch13qxp 83106 754 PM Page 93

18_05056x ch13qxp 83106 754 PM Page 94

Chapter 14

19_05056x ch14qxp 83106 755 PM Page 95

19_05056x ch14qxp 83106 755 PM Page 96

19_05056x ch14qxp 83106 755 PM Page 97

Gusano Rojo Mezcal

Miguel de la Mezcal

Monte Alban

19_05056x ch14qxp 83106 755 PM Page 98

19_05056x ch14qxp 83106 755 PM Page 99

19_05056x ch14qxp 83106 755 PM Page 100

Chapter 15

20_05056x ch15qxp 83106 753 PM Page 101

Absolut From Sweden

20_05056x ch15qxp 83106 753 PM Page 102

20_05056x ch15qxp 83106 753 PM Page 103

20_05056x ch15qxp 83106 753 PM Page 104

20_05056x ch15qxp 83106 753 PM Page 105

20_05056x ch15qxp 83106 753 PM Page 106

Chapter 16

21_05056x ch16qxp 83106 755 PM Page 107

Barbera (red) Italy

Alsace (white)

Rhocircne (red)

Gewurztraminer

Spalleseen

21_05056x ch16qxp 83106 755 PM Page 108

Grange (red)

Grenache (red)

Semillon (white)

Shiraz (red)

Syrah (red)

Chandonnay (white)

Merlot (red) Chile

Chapter 16 Wine 109

21_05056x ch16qxp 83106 755 PM Page 109

Cockburnrsquos

Royal Oporto

Sandeman

21_05056x ch16qxp 83106 755 PM Page 110

Dry Sack

Gonzalez Byass

Savory and James

Chapter 16 Wine 111

21_05056x ch16qxp 83106 755 PM Page 111

21_05056x ch16qxp 83106 755 PM Page 112

Boissiere

Cinzano

Martini and Rossi

Noilly Prat

Chapter 16 Wine 113

21_05056x ch16qxp 83106 755 PM Page 113

21_05056x ch16qxp 83106 755 PM Page 114

Part IIIThe Recipes

22_05056x pt03qxp 83106 752 PM Page 115

In this part

22_05056x pt03qxp 83106 752 PM Page 116

Chapter 17

A Tinker Tall

A-Bomb 1

23_05056X Ch17aqxp 83106 755 PM Page 117

Absente Frappe

a Lemon

Absolution

Absolut Quaalude

23_05056X Ch17aqxp 83106 755 PM Page 118

Acapulco Gold

Adios Mother

The After Ten

whipped cream

1 part Tia Maria

23_05056X Ch17aqxp 83106 755 PM Page 119

The Alamo Splash

Albuquerque Real

Algonquin

23_05056X Ch17aqxp 83106 755 PM Page 120

Alliance

Summer in Italy

Ambrosia

Ambush

23_05056X Ch17aqxp 83106 755 PM Page 121

Americano

Angel Martini

Angelrsquos Delight

1frasl2 oz Midori

Apple Kir

23_05056X Ch17aqxp 83106 755 PM Page 122

Applejack Cobbler

Appletini

an Apple Slice

Apricot Martini

Apricot Sour

Aunt Rose

23_05056X Ch17aqxp 83106 755 PM Page 123

Keep the door open

Bacardi amp Cola

Bacardi amp Tonic

A change in mixer

23_05056X Ch17aqxp 83106 755 PM Page 124

Bacardi Blossom

Bacardi Cocktail

Bacardi Collins

Bacardi Daiquiri

23_05056X Ch17aqxp 83106 755 PM Page 125

Bacardi Dry Martini

Bacardi Fireside

Bacardi Fizz

Bacardi Hemingway

23_05056X Ch17aqxp 83106 755 PM Page 126

Bacardi Sunset

Orange Wheel

Vermouth

Bagpiper

Baileys amp Coffee

Easy enough

Baileys Alexander

23_05056X Ch17aqxp 83106 755 PM Page 127

Baileys Eggnog

Baileys Fizz

23_05056X Ch17aqxp 83106 755 PM Page 128

Baileys Float

Ice Cream

23_05056X Ch17aqxp 83106 755 PM Page 129

Baileys Mint Kiss

Baileys Roma

Baileys Sunset

23_05056X Ch17aqxp 83106 755 PM Page 130

Bald Head Martini

Ballsbridge Bracer

sour glass

Bamboo Cocktail

Day-o ndash Day-o

Banana Daiquiri

23_05056X Ch17aqxp 83106 755 PM Page 131

Banana Man

Banana Rum Cream

Barracuda

Bat Bite

23_05056X Ch17aqxp 83106 755 PM Page 132

Bay Breeze

Quite refreshing

Beach Bum

Beach Party

Beachcomber

Itrsquos bar wars

Beersquos Kiss

23_05056X Ch17aqxp 83106 755 PM Page 133

Beefeater Red Coat

Bellini Easy

Bellini

Bermuda Rose

Bermuda Rum Swizzle

23_05056X Ch17aqxp 83106 755 PM Page 134

Berrypicker

Between the Sheets

Bewitched

Bitch on Wheels

de Menthe

Black and Tan

Black Buck

23_05056X Ch17aqxp 83106 755 PM Page 135

Black Devil

A hot drink

Black Ice

Black Magic

Black Manhattan

Black Maria

23_05056X Ch17aqxp 83106 755 PM Page 136

Black Martini

Black Orchid

Black Russian

Black Tie Martini

Blackthorn 1

Blackthorn 2

23_05056X Ch17aqxp 83106 755 PM Page 137

Blarney Cocktail

Blighter Bob

23_05056X Ch17aqxp 83106 755 PM Page 138

Blizzard

Nice and cold

Bloody Bull

Bloody Caesar

Bloody Mary

23_05056X Ch17aqxp 83106 755 PM Page 139

Bloody Molly

Blue Beast

Blue Blazer

Blue Blocker

23_05056X Ch17aqxp 83106 755 PM Page 140

Blue Fin

The Blue Fin

Blue Goose Martini

Blue Lagoon

23_05056X Ch17aqxp 83106 755 PM Page 141

Blue Shark

Blue Skyy Martini

Blues Martini

Bobby Burns

A great Scotsman

23_05056X Ch17aqxp 83106 755 PM Page 142

Bolero

Bonbini

Bongo Drum

Boogie-Woogie

Bootlegger Martini

23_05056X Ch17aqxp 83106 755 PM Page 143

Boston Breeze

Bourbon Sling

Lemon Twist

Bow Street Special

23_05056X Ch17aqxp 83106 755 PM Page 144

Brainstorm

Brandy Alexander

Brass Knuckle

Brave Bull

Brown Derby

23_05056X Ch17aqxp 83106 755 PM Page 145

Bubble Gum 2

Buck-a-Roo

Root Beer

Bucking Irish

Buff Martini

Cinnamon

Bullshot

23_05056X Ch17aqxp 83106 755 PM Page 146

Bungi Jumper

Bunratty Peg

23_05056X Ch17aqxp 83106 755 PM Page 147

Bushmills Surprise

Bushmills Tea

Bushranger

Bushwacker

23_05056X Ch17aqxp 83106 755 PM Page 148

Cabopolitan

Cafe Cooler

Caffeacute Europa

Caipiacuterissima

23_05056X Ch17aqxp 83106 755 PM Page 149

Cajun Martini

Cameronrsquos Kick

Camino Reaacutel

Campari amp Soda

Can-Can

23_05056X Ch17aqxp 83106 755 PM Page 150

Cannonball

Canton Sunrise

Cape Codder 1

Cape Codder 2

Captain amp Cola

Spiced Rum3 oz Cola

Captain amp OJ

23_05056X Ch17aqxp 83106 755 PM Page 151

Captain Morgan Sour

23_05056X Ch17aqxp 83106 755 PM Page 152

23_05056X Ch17aqxp 83106 755 PM Page 153

Caribbean Joy

Carolaretto

Carrot Cake

Cassis Cocktail

Cavalier

CC amp Soda

A Canadian favorite

23_05056X Ch17aqxp 83106 755 PM Page 154

Celtic Bull

Chambord Iceberg

Champagne Cocktail

Champerelle

23_05056X Ch17aqxp 83106 755 PM Page 155

Cherried Cream Rum

Cherry Blossom

23_05056X Ch17aqxp 83106 755 PM Page 156

Chi-Chi

Chicago Style

The windy one

China Beach

23_05056X Ch17aqxp 83106 755 PM Page 157

Chip Shot

Chocolate Martini 1

garnish

Chocolate Martini 2

23_05056X Ch17aqxp 83106 755 PM Page 158

Cilver Citron

Citron Cooler

Citron Kamikazi

Citron Martini

Citroska

23_05056X Ch17aqxp 83106 755 PM Page 159

Clam Voyage

Claridge

Cream of Coconut

Coco Margarita

of Coconut

Cocolou

Cocomistico

23_05056X Ch17aqxp 83106 755 PM Page 160

Cocomotion

Coconut Bellini

Coffee Cream Cooler

23_05056X Ch17aqxp 83106 755 PM Page 161

Cold Irish

Colorado Bulldog

Colosseum Cooler

Columbus Cocktail

Commando Fix

23_05056X Ch17aqxp 83106 755 PM Page 162

Commodore

Conchita

Continental

Cool Citron

Cool Mist

for a garnish

Copperhead

23_05056X Ch17aqxp 83106 755 PM Page 163

Cork Comfort

Corkscrew

Cosmo Kazi

Cossack Charge

Cowboy

Collins glass

23_05056X Ch17aqxp 83106 755 PM Page 164

Cow Puncher

Cowcatcher

Cream Whiskey

Vanilla Ice Cream

Cranberry Cocktail

of Club Soda

Cran Razz

Cran-Rum Twister

with a Lemon Slice

23_05056X Ch17aqxp 83106 755 PM Page 165

Cranberry Martini

Cranpeppar

Crantini

Creamed Sherry

23_05056X Ch17aqxp 83106 755 PM Page 166

Back to the water

Creole

Crest of the Wave

Cricket

Cripple Creek

Crocodile Bite

23_05056X Ch17aqxp 83106 755 PM Page 167

Cuba Libre

Cuervo Alexander

Cuervo Side-Out

Cuervo Sunrise

23_05056X Ch17aqxp 83106 755 PM Page 168

Cuervo Tropical

Cutthroat

Daiquiri

Dalmore Apple Cider

23_05056X Ch17aqxp 83106 755 PM Page 169

Dancing Leprechaun

Dark rsquoN Stormy

Dean Martini

Dempsey Rum Runner

Derry Delight

23_05056X Ch17aqxp 83106 755 PM Page 170

Dewey Martini

Dillatini Martini

Dingle Dram

of Whipped Cream

1 oz Tia Maria

Disarita Margarita

Her Italian sister

23_05056X Ch17aqxp 83106 755 PM Page 171

Dixie Dew

Dixie Stinger

Dizzy Lizzy

Dublin Handshake

23_05056X Ch17aqxp 83106 755 PM Page 172

Dubonnet Cocktail

Eclipse

Orange Slice

Egg Nog

1800 Bite the Berry

1800 Lemon Drop

23_05056X Ch17aqxp 83106 755 PM Page 173

Electric Lemonade

Electric Peach

23_05056X Ch17aqxp 83106 755 PM Page 174

Emerald Isle

Itrsquos green

Emerald Martini

Erie Tour

Extreme Waborita

23_05056X Ch17aqxp 83106 755 PM Page 175

Eyes R Smilinrsquo

Fascinator Martini

Fatmancillo

Fifth Avenue

Fifty-Fifty

A very wet martini

23_05056X Ch17aqxp 83106 755 PM Page 176

A hot one

Fire Fly

dash Tabasco

Firebird

23_05056X Ch17aqxp 83106 755 PM Page 177

Flamingo

Flying Kangaroo

Foggy Day Martini

43 Amigos

23_05056X Ch17aqxp 83106 755 PM Page 178

Four Leaf Clover

Freddy Fudpucker

French Cosmopolitan

French 75

23_05056X Ch17aqxp 83106 755 PM Page 179

French Colada

French Connection

French Kiss

Dry Vermouth

French Kiss Martini

23_05056X Ch17aqxp 83106 755 PM Page 180

Frisco Cocktail

Fruity Irishman

Fudgesicle

Fuzzy Navel

Fuzzy Rita

23_05056X Ch17aqxp 83106 755 PM Page 181

Hot and sweet

Gentle Bull

George Bush

Top with Ginger Ale

23_05056X Ch17aqxp 83106 755 PM Page 182

Gibson

Gimlet

Gin amp Tonic

Gin Cocktail

23_05056X Ch17aqxp 83106 755 PM Page 183

Gin Fizz

Gin Rickey

Ginger Colada

Ginger Gale

Ginger Mist

Ginolans

23_05056X Ch17aqxp 83106 755 PM Page 184

Girl Scout Cookie 1

1frasl4 oz Cream

Glenbeigh Fizz

Godfather

Godmother

Gold Digger Martini

23_05056X Ch17aqxp 83106 755 PM Page 185

2 dashes Tabasco

This is hot

This is not

Golden Boy

Golden Cadillac

Golden Day

Golden Dream

23_05056X Ch17aqxp 83106 755 PM Page 186

Golden Girl Martini

Golden Martini

Peel Twist

Gorilla Sweat

Nutmeg

A great name

Grafton Street Sour

Raspberry Liquer

23_05056X Ch17aqxp 83106 755 PM Page 187

Grand Ohranj

Grand Royale

Grape Crush

Grape Punch

Grasshopper

Gravure

The Great White

23_05056X Ch17aqxp 83106 755 PM Page 188

Green Hornet

Green Parrot

Green Sneaker

23_05056X Ch17aqxp 83106 755 PM Page 189

Gremlin

Greyhound

Grit Cocktail

Gunga Din Martini

Gypsy Martini

Extra Dry Vermouth

Gypsyrsquos Kiss

23_05056X Ch17aqxp 83106 755 PM Page 190

Hard Hat

Harryrsquos Martini

Harvard Cocktail

Harvey Wallbanger

Havana Sidecar

23_05056X Ch17aqxp 83106 755 PM Page 191

Hawaii Five-O

Cherry and umbrella

Hawaiian

Hawaiian Highball

Hawaiian Night

Hawaiian Pipeline

Hazelnut Martini

23_05056X Ch17aqxp 83106 755 PM Page 192

Heartthrob

Heat Wave

Highball

Hollywood 1

23_05056X Ch17aqxp 83106 755 PM Page 193

Home Run

The Honeymooner

Honey Nut Cocktail

Horny Bull

23_05056X Ch17aqxp 83106 755 PM Page 194

Hot Irish

Hot Irish and Port

Hot Irish Monk

Hot Mist

Cloves

Hot Pants

Bottoms up

23_05056X Ch17aqxp 83106 755 PM Page 195

Hot Toddy

Hula-Hoop

Hurricane

Ice Breaker

Iceberg Martini

Iguana

23_05056X Ch17aqxp 83106 755 PM Page 196

Imperial

Incredible Hulk

Indifferent Miss

Ink Drop

Innisfree Fizz

23_05056X Ch17aqxp 83106 755 PM Page 197

Irish Angel

Irish Apple

Irish Buck

Irish Canadian

23_05056X Ch17aqxp 83106 755 PM Page 198

Irish Candy

Irish Celebration

Irish Coffee

Irish Collins

Irish Cooler

23_05056X Ch17aqxp 83106 755 PM Page 199

Irish Cow

Irish Cowboy

Irish Cream Stinger

Irish Dream

Irish Eyes

Irish Fix

Irish Fizz

23_05056X Ch17aqxp 83106 755 PM Page 200

Irish Flag

Marnier on top

Irish Frog

Irish Headlock

Irish Horseman 1

or Chambord

Irish Horseman 2

23_05056X Ch17aqxp 83106 755 PM Page 201

Irish Kilt

Irish Kiss

Irish Knight

Irish Lace

Irish Magic

24_05056X Ch17bqxp 83106 754 PM Page 202

Irish Mist Kiss

Irish Mist Sour

Irish Mocha Cooler

Irish Night Cap

Irish Penance

Irish Prince

in a Lemon Peel

24_05056X Ch17bqxp 83106 754 PM Page 203

Irish Rainbow

Irish Raspberry

Irish Rickey

Irish Rose Highball

Irish Russian

24_05056X Ch17bqxp 83106 754 PM Page 204

Irish Shillelagh

Irish Sling

Irish Sour

Orange Slice

Irish Spring

Irish Sting

Irish Summer Coffee

24_05056X Ch17bqxp 83106 754 PM Page 205

Irish Surfer

Irish Whiskey Sour

Iced Tea

Island Tea

24_05056X Ch17bqxp 83106 754 PM Page 206

Italian Colada

Italian Martini

Italian Russian

Italian Stallion

JJrsquos Shamrock

24_05056X Ch17bqxp 83106 754 PM Page 207

Jack Rose

Jackson Martini

Jager Bomb

Jager Shake

24_05056X Ch17bqxp 83106 754 PM Page 208

Jalapentildeorita

24_05056X Ch17bqxp 83106 754 PM Page 209

Jelly Bean

Brandy

Jellyfish

Jersey Devil

John Collins

Jolly Rancher 1

24_05056X Ch17bqxp 83106 754 PM Page 210

Journalist Martini

Jump Up and Kiss Me

Kahlua amp Cream

The Kahlua Colada

Kahlua Hummer

Ice Cream

24_05056X Ch17bqxp 83106 754 PM Page 211

Kahlua Sunset

Kentucky Cocktail

24_05056X Ch17bqxp 83106 754 PM Page 212

Kentucky Colonel

Kentucky Martini

Kerry Cooler

Key Lime Pie

Killer Colada

Killer Kool-Aid

24_05056X Ch17bqxp 83106 754 PM Page 213

Kinsale Cooler

Kir or Kir Royale

Cassis

Koala Hug

24_05056X Ch17bqxp 83106 754 PM Page 214

Kool-Aid 1

Krazy Kangaroo

Kretchma

Kurant Affair

Kurant Bon Bon

24_05056X Ch17bqxp 83106 754 PM Page 215

Kurant Cosmopolitan

Kurant Martini

La Bomba

La Jollarita

Latin Lover

24_05056X Ch17bqxp 83106 754 PM Page 216

Lemon Chiffon

Lemon Drop 1

Lemon Ice 1

Lemon Ice 2

Lemongrad

24_05056X Ch17bqxp 83106 754 PM Page 217

Lemontini

Leprechaun

Liarrsquos Martini

24_05056X Ch17bqxp 83106 754 PM Page 218

Lime Light Martini

24_05056X Ch17bqxp 83106 754 PM Page 219

Loyal Martini

Vinegar

24_05056X Ch17bqxp 83106 754 PM Page 220

Lucky Lady

Madras

Magellan Straits

of Lime

Maidenrsquos Prayer

Main Squeeze

24_05056X Ch17bqxp 83106 754 PM Page 221

Mai Tai

Makerrsquos Mist

Malibu Bay Breeze

24_05056X Ch17bqxp 83106 754 PM Page 222

Malibu Beach

Malibu Cove

Cream of Coconut

Malibu Rain

Malibu Suntan

Mandarin Martini

24_05056X Ch17bqxp 83106 754 PM Page 223

Manhattan

Margarita

Lime Juice

Margarita Madres

24_05056X Ch17bqxp 83106 754 PM Page 224

Margavero

Martini

Martini Bellini

Martini Picante

Mary Pickford

Melon Ball

24_05056X Ch17bqxp 83106 754 PM Page 225

Metropolitan

Mets Manhattan

24_05056X Ch17bqxp 83106 754 PM Page 226

Mexican Banana

Mexican Gold

Galliano on top

Mexican Margarita

Mexicarolans

Mexico Martini

Mexico Rose

Miami Shades

24_05056X Ch17bqxp 83106 754 PM Page 227

Miami Special

Lime Juice

Mickey Finn Martini

Midnight Martini

Midnight Orchid

Midori Cheap Shades

24_05056X Ch17bqxp 83106 754 PM Page 228

Milk amp Honey

Mimosa

24_05056X Ch17bqxp 83106 754 PM Page 229

Mint Cooler

Mint Julep

Mint Martini

Mist Old Fashioned

24_05056X Ch17bqxp 83106 754 PM Page 230

Mist Opportunity

Mister Murphy

Mistic Beach

Mistic Chocklic

Mistic Merlin

Mistical Mayan

24_05056X Ch17bqxp 83106 754 PM Page 231

Mistico Berry

dash Chambord

Mistico Lemonade

Mistico Martini

24_05056X Ch17bqxp 83106 754 PM Page 232

Mistico Mirage

Mistico Morning

Mistico Vertigo

Misty Mist

24_05056X Ch17bqxp 83106 754 PM Page 233

Misty-Eyed Irishman

Mocha Melt

Mocha Mint

Mockingbird

Mojito

24_05056X Ch17bqxp 83106 754 PM Page 234

Monsoon

Montego Margarita

24_05056X Ch17bqxp 83106 754 PM Page 235

Moonlight Margarita

Moonraker

Morganrsquos Madras

24_05056X Ch17bqxp 83106 754 PM Page 236

Moscow Chill

Moscow Mule

Ms Tea

Mudslide 1

Mudslide 2

Murphyrsquos Dream

24_05056X Ch17bqxp 83106 754 PM Page 237

Myersrsquos Madras

Myersrsquos Sunset

Mystical Martini

or Orange Twist

24_05056X Ch17bqxp 83106 754 PM Page 238

Naked Martini

into glass

Nation Cocktail

Negroni

Nellie Jane

24_05056X Ch17bqxp 83106 754 PM Page 239

Neopolitan Martini

Nervous Breakdown

New Life

1951 Martini

Nut House

24_05056X Ch17bqxp 83106 754 PM Page 240

Nuts amp Berrys

Nutty Martini

Amaretto Liqueur

Nutty Professor

24_05056X Ch17bqxp 83106 754 PM Page 241

OJ Mist

OJ Morgan

Oatmeal Cookie 2

Ohranj Juice

Ohranj Julius

Ohranj Martini

Orange Peel

24_05056X Ch17bqxp 83106 754 PM Page 242

Old Etonian

Old Fashioned

Old San Juan

Opening Cocktail

Orange Blossom

24_05056X Ch17bqxp 83106 754 PM Page 243

Orange Crush

Orange Margarita

Orange Sunset

Orangetini

Triple Sec

(Kahlua)

24_05056X Ch17bqxp 83106 754 PM Page 244

(Kahlua)dash Cola

Outrigger

Oyster Shooter

Paddy Cocktail

Paddy OrsquoRocco

24_05056X Ch17bqxp 83106 754 PM Page 245

Paddyrsquos Wagon

Painkiller

Cream of Coconut

Chartreuse on top

Parknasilla Peg Leg

24_05056X Ch17bqxp 83106 754 PM Page 246

Patio Punch

Peach Irish

Peach Margarita

24_05056X Ch17bqxp 83106 754 PM Page 247

Peach Melba

Pearl Diver

Peppar Manhattan

Peppar Martini

Peppar Salty Dog

24_05056X Ch17bqxp 83106 754 PM Page 248

Peppermint Kiss

Mint sprig

Peppermint Patti 1

Peppertini

Perfect Patron

Phoebe Snow

Picadilly

24_05056X Ch17bqxp 83106 754 PM Page 249

Pintildea Colada

of Coconut

Pintildeata

Pineapple Pie

Pineapple Twist

24_05056X Ch17bqxp 83106 754 PM Page 250

Pink Lady

Pink Lemonade

Pink Mustang

24_05056X Ch17bqxp 83106 754 PM Page 251

Pink Panther 1

Pink Panther 2

Pink Shorts

Pink Snowball

Pink Squirrel

Piratersquos Punch

24_05056X Ch17bqxp 83106 754 PM Page 252

Planterrsquos Punch

Poetrsquos Punch

Pomtree Cocktail

Port Royal

24_05056X Ch17bqxp 83106 754 PM Page 253

Pousse-Cafeacute 1

Pousse-Cafeacute 2

Presbyterian

24_05056X Ch17bqxp 83106 754 PM Page 254

Presidente

Princess Mary

Purple Gecko

24_05056X Ch17bqxp 83106 754 PM Page 255

Purple Passion

Quarter Deck

24_05056X Ch17bqxp 83106 754 PM Page 256

R amp B

Racerrsquos Edge

Raffles Bar Sling

24_05056X Ch17bqxp 83106 754 PM Page 257

Rasmopolitan

Lime Peel

Ramos Fizz

Raspberry Bluetini

Raspberry Fizz

24_05056X Ch17bqxp 83106 754 PM Page 258

Raspberry Martini

Raspberry Spritzer

Raspberry Truffle

Razz-Ma-Tazz

Razzputin

1 part Goldschlager

24_05056X Ch17bqxp 83106 754 PM Page 259

Red Devil

Red Lion

Red Hot Mama

Red Lion

24_05056X Ch17bqxp 83106 754 PM Page 260

Ring of Kerry

Rob Roy

Royal Cape

24_05056X Ch17bqxp 83106 754 PM Page 261

Royal Romance

Royal Smile

Royal Stretch

Ruby Slippers

Ruddy McDowell

Rum amp Coke

24_05056X Ch17bqxp 83106 754 PM Page 262

Rum Yum

Runaway Bride

Sakitini

Salt Lick

Salty Dog

24_05056X Ch17bqxp 83106 754 PM Page 263

San Francisco

San Juan Irishman

Santa Fe Maggie

Savoy Hotel

Sazerac Cocktail

Scarlett OrsquoHara

24_05056X Ch17bqxp 83106 754 PM Page 264

Schnappy Shillelagh

Scooby Snack

Scotch Irish

24_05056X Ch17bqxp 83106 754 PM Page 265

Scotch Smoothie

Scotch Sour

Scotch Swizzle

Scotty Dog

24_05056X Ch17bqxp 83106 754 PM Page 266

Screwdriver

Seabreeze

Sea Dipper

Secret Place

Serpentrsquos Smile

Serpentrsquos Tooth

24_05056X Ch17bqxp 83106 754 PM Page 267

7 amp 7

Sex on the Beach 2

Sex on the Beach 3

24_05056X Ch17bqxp 83106 754 PM Page 268

Shady Lady

Shamrock Cocktail 1

Shamrock Cocktail 2

Shetland Pony

Shore Breeze

Siberian Sunrise

24_05056X Ch17bqxp 83106 754 PM Page 269

Sidecar

Siesta

Silver Bullet

Silver Shamrock

Silver Splinter

24_05056X Ch17bqxp 83106 754 PM Page 270

Singapore Sling

SKYY Berry-Sprite

24_05056X Ch17bqxp 83106 754 PM Page 271

SKYY Citrus Combo

SKYY White Monk

Slim Gin

Sloe Gin Fizz

24_05056X Ch17bqxp 83106 754 PM Page 272

Sol-a-Rita

Sombrero

Southern Frost

Southern Lady

24_05056X Ch17bqxp 83106 754 PM Page 273

Southern Sour

Soviet Cocktail

Spanish Moss

cocktail glass

Sparks

Spearamisty

24_05056X Ch17bqxp 83106 754 PM Page 274

Spinner

Spritzer

Lemon Twist

Spyglass

St Petersburg

24_05056X Ch17bqxp 83106 754 PM Page 275

Stinger

de Menthe

Stoli Butterfly

24_05056X Ch17bqxp 83106 754 PM Page 276

Stoli Power Martini

Stoli Sunset

Strasberi Lemonade

Sunsplash

Sunstroke

24_05056X Ch17bqxp 83106 754 PM Page 277

Swedish Bear

Sweet Irish Storm

24_05056X Ch17bqxp 83106 754 PM Page 278

Tailgate

Tangerine

Tanqueray amp Tonic

a Lime Wedge

24_05056X Ch17bqxp 83106 754 PM Page 279

Not on your head

Tequador

Tequila Gimlet

Tequila Julep

Tequila Sunrise

Tequila Teaser

24_05056X Ch17bqxp 83106 754 PM Page 280

Tequina

Irsquom back

Irsquom back again

24_05056X Ch17bqxp 83106 754 PM Page 281

Thunderbolt

Tic Tac

Tidal Wave

of Orange

splash Blue Curacao

Itrsquos blue

Tijuana Tea

Tinkerrsquos Tea

Tipperary Cocktail

24_05056X Ch17bqxp 83106 754 PM Page 282

Toasted Almond

Tom Collins

24_05056X Ch17bqxp 83106 754 PM Page 283

Topaz Martini

Traffic Light

Transfusion

Tres Martini

Trilby

Trip to the Beach

24_05056X Ch17bqxp 83106 754 PM Page 284

Tropical Iceberg

Vermouth

Tuaca Frizzante

Tuaca Rocca

24_05056X Ch17bqxp 83106 754 PM Page 285

Turkey Shooter

1 part Rumple Minze

The Ultimate Tea

24_05056X Ch17bqxp 83106 754 PM Page 286

Vanilia Martini

Vanilia Pop

Vanilia Valentine

Vanilla Cosmo

Vanilla Koke

Vesper Martini

Vicious Sid

24_05056X Ch17bqxp 83106 754 PM Page 287

Violetta Martini

Vodka amp Tonic

Vodka Martini

Twist or an Olive

24_05056X Ch17bqxp 83106 754 PM Page 288

a large straw

Ward Eight

Watermelon

Wavecutter

24_05056X Ch17bqxp 83106 754 PM Page 289

The Wave Cutter

Wet Passion

Wet Sin

Whiskey Collins

an Orange Slice

24_05056X Ch17bqxp 83106 754 PM Page 290

Whiskey Sour

White Lady

White Russian

1 part Rumple Minze

24_05056X Ch17bqxp 83106 754 PM Page 291

Wild Irish Rose

Wild Thanksgiving

Wolfhound

Woo Woo 1

Woo Woo 2

Yellow Bird

24_05056X Ch17bqxp 83106 754 PM Page 292

Yellow Morning

with Cognac on top

Zombie

(optional)

Zorbatini

24_05056X Ch17bqxp 83106 754 PM Page 293

24_05056X Ch17bqxp 83106 754 PM Page 294

Chapter 18

25_05056x ch18qxp 83106 823 PM Page 295

Angel Martini

Apeach Cosmopolitan

Apple Martini

Black Magic

Black Tie Martini

25_05056x ch18qxp 83106 823 PM Page 296

Blue Beast

Blue SKYY Martini

25_05056x ch18qxp 83106 823 PM Page 297

Grand Obsession

Kremlin Martini

Lavender Orchid

ing Orchid

25_05056x ch18qxp 83106 823 PM Page 298

Limoacuten Martini

Limontini

Martini avec Moi

Mayflower Martini

Midnite Martini

Mystique Martini

25_05056x ch18qxp 83106 823 PM Page 299

Orange Mochantini

Lime Soda

Raspberripolitan

25_05056x ch18qxp 83106 823 PM Page 300

it stick out)

Stoli Blue-Tini

Blueberries

Topaz Martini

Trinity Martini

Olives

Warden Martini

25_05056x ch18qxp 83106 823 PM Page 301

25_05056x ch18qxp 83106 823 PM Page 302

Chapter 19

26_05056X ch19qxp 83106 755 PM Page 303

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 304

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 305

Makes 1 serving

Limeade Concentrate

26_05056X ch19qxp 83106 755 PM Page 306

leftovers

26_05056X ch19qxp 83106 755 PM Page 307

Makes 1 serving

26_05056X ch19qxp 83106 755 PM Page 308

26_05056X ch19qxp 83106 755 PM Page 309

26_05056X ch19qxp 83106 755 PM Page 310

Chapter 20

Cranberry Collins

27_05056X ch20qxp 83106 752 PM Page 311

Ice Cream

Clamato Cocktail

Coco Lopez Shake

Dust Cutter

Fruit Bowl

The Garnet

27_05056X ch20qxp 83106 752 PM Page 312

Grapefruit Cooler

Kona Coast

New Orleans Day

Nada Colada

Orange Smoothie

Perrier Mimosa

27_05056X ch20qxp 83106 752 PM Page 313

Red Racket

Ruby Cooler

Shirley Temple

Virgin Mary

27_05056X ch20qxp 83106 752 PM Page 314

28_05056x pt04qxp 83106 752 PM Page 315

In this part

28_05056x pt04qxp 83106 752 PM Page 316

Chapter 21

29_05056x ch21qxp 83106 755 PM Page 317

29_05056x ch21qxp 83106 755 PM Page 318

Chapter 22

30_05056x ch22qxp 83106 752 PM Page 319

Labatt wwwlabattcom

30_05056x ch22qxp 83106 752 PM Page 320

Zima wwwzimacom

30_05056x ch22qxp 83106 752 PM Page 321

30_05056x ch22qxp 83106 752 PM Page 322

Fruja wwwfrujacom

30_05056x ch22qxp 83106 752 PM Page 323

Kahlua wwwkahluacom

30_05056x ch22qxp 83106 752 PM Page 324

Pernod wwwpernodcom

Q Gin wwwqgincom

Tuaca wwwtuacacom

30_05056x ch22qxp 83106 752 PM Page 325

Korbel wwwkorbelcom

30_05056x ch22qxp 83106 752 PM Page 326

Sonoma wwwsonomacom

30_05056x ch22qxp 83106 752 PM Page 327

30_05056x ch22qxp 83106 752 PM Page 328

30_05056x ch22qxp 83106 752 PM Page 329

30_05056x ch22qxp 83106 752 PM Page 330

Recipe Index

Recipe Index 333

Recipe Index 335

Recipe Index 337

Recipe Index 339

Recipe Index 341

Recipe Index 343

Recipe Index 345

Recipe Index 347

Recipe Index 349

Recipe Index 351

Recipe Index 353

Topics Index

Topics Index 357

(single-malt) 93

bull I bullice

(single-malt) 93

Topics Index 361

93 324lemon

24 318

Topics Index 363

split defined 35

Topics Index 365

103 325storage

Whiskey 81

VSSOP cognac age 70

Topics Index 367

bourbon 47

bull Y bullyeast

About the Author

Dedication



Table of Contents

Introduction

About This Book

Foolish Assumptions




Part I The Basics


The Basic Tools

Glassware


Cutting Fruit

Shaking a Drink


Making Simple Syrup




The Party Charts




Beer Measurements

Drinks Per Bottle





How Whiskey Is Made

Bourbon

Tennessee Whiskey

Rye Whiskey

Canadian Whisky

Blended Whiskey







Chapter 7 Beer

How Beer Is Made

Types of Beer


Chapter 8 Brandy

What Is It

American Brandy


Fruit Brandy




Cognac

Armagnac


Chapter 10 Gin

A Little History

Types of Gin

Popular Brands




Popular Brands


Chapter 12 Rum


How Rum Is Made

Popular Brands

Flavored Rums




How Scotch Is Made


Single-Malt Scotch



Tequila



Chapter 15 Vodka

How Vodka Is Made

Popular Brands

Flavored Vodkas


Chapter 16 Wine


Port

Sherry

Sparkling Wines

Vermouth





Chapter 19 Punches




Hiccups

Hangovers


Web Sites

Recipe Index

Topics Index

Documents

Bartending for Dummies (ISBN - 047005056X)