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beardmore SALADS CHICKEN CAESAR SALAD 12.45 Grilled chicken, baby gem lettuce, croutons and Grana Padano shavings tossed in Caesar dressing Without Chicken 10.50 POWERHOUSE SALAD 10.95 Mixed salad leaves, cucumber, tomato, red onion, peppers, chickpeas and beans tossed in house dressing with roasted butternut squash, beetroot and pumpkin seeds beardmore classics BEER BATTERED FISH & CHIPS 13.95 Fish goujons coated in St Mungo’s beer batter, served with chips, minted mushy peas and tartar sauce ALL DAY SCOTTISH BRUNCH 11.50 Macsween haggis, two free range fried or scrambled eggs, link or lorne sausage, two rashers of bacon, black pudding, grilled tomato, flat mushroom and fried tattie scone ALL DAY HIGHLAND SUNRISE BRUNCH 9.25 Two free range fried or scrambled eggs, vegetable sausage, Heinz baked beans, grilled tomato, grilled flat mushroom and fried tattie scone HAGGIS, NEEPS & TATTIES 10.85 Macsween haggis, buttered creamed mash potatoes and neeps BANGERS AND MASH 12.25 Three Link sausages, creamy mashed potato, caramelised red onions and gravy 8OZ* STEAK & CHIPS 18.55 A tender sirloin steak cooked to order and served with chips, a roasted tomato and peppercorn sauce HAM, EGG & CHIPS 11.85 Wiltshire ham served with chunky chips, and fried eggs PADANG CHICKEN CURRY 12.95 Green rice, pan-fried chicken breast, served with flatbread PADANG BUTTERNUT SQUASH & AUBERGINE CURRY 11.45 Homemade sweet & spicy curry served with green rice, peppers and flatbread GRILLED HERBY CHICKEN 13.45 A butterflied grilled chicken breast marinated in herbs and lemon with rice, wilted spinach and either garlic and herb butter or grilled lemon MACARONI CHEESE 10.95 Glazed with Cheddar cheese Add Shredded Ham Hock 11.95 SIDES GARLIC FLATBREAD 3.60 CHEESY GARLIC FLATBREAD 4.00 BUCKET OF SKIN-ON FRIES 4.00 BATTERED ONION RINGS 3.60 HOUSE SALAD 4.00 Mixed leaves, tomato, cucumber, red onion and panzanella dressing FRESH GREEN VEGGIES 4.00 SKINNY SWEET POTATO FRIES 4.00 BEARDMORE TOASTIES Served with chips and a salad garnish 8.25 Choose from: • Cheddar & Wiltshire Ham • Cheddar & Tomato PIZZAS MARGHERITA 10.50 Mozzarella cheese and roasted cherry tomato with garlic and basil oil topped with more grated cheese AMERICAN HOT 11.95 Margherita pizza topped with spicy pepperoni and jalapeños HAGGIS & JALAPEÑO 11.95 Mozzarella, Macsween haggis, jalapeño peppers, sliced red onion and chilli Add extra toppings for 1.00 per topping GO NAKED! Swap your chips and bun for a house side salad with any of our burgers BURGERS Served with skin-on fries CLASSIC BURGER 11.85 Grilled beef burger topped with beef tomato, little gem lettuce, red onion, mayo and relish Add Monterey Jack Cheese 1.00 BACON & CHEESE BURGER 13.95 Our beef burger topped with Monterey Jack cheese, bacon, lettuce, tomato, red onion, mayonnaise and relish CHICKEN & BACON BURGER 13.95 Grilled chicken breast topped with crispy bacon, melting Monterey Jack cheese, fresh tomato, red onion, tomato relish, mayo and lettuce. Served with a pot of BBQ sauce DIRTY FRIED CHICKEN BURGER 12.95 Crispy chicken breast strips topped with Monterey Jack cheese, jalapeños, lettuce, mayo and a dash of hot sriracha VEGAN BEET BURGER 11.85 A delicious beetroot patty topped with hummus, smashed avocado and rocket FISH FINGER BURGER 10.95 Battered fish goujons in a glazed bun with baby gem lettuce, sliced tomato and tartar sauce “At William Beardmore we believe “Fresh is Best”. Our chefs make all our dishes to order using great, raw ingredients. Famous for our Scottish Breakfasts, smoked salmon and Macsween haggis.” light bites In a hurry? Let us know and we’ll ensure you are eating in 15 minutes or less sweet delights CHEESECAKE 6.00 Vanilla cheesecake with blueberry coulis ICE CREAM SUNDAE 6.00 Vanilla, chocolate and strawberry ice cream with mixed fruit all topped with chocolate sauce, whipped cream and a chocolate flake ICE CREAM 5.25 Three scoops of your favourite flavour: vanilla, chocolate or strawberry We value all feedback, please email us at: [email protected]. We accept all major credit cards and currencies. As a result of the changes to VAT in restaurants and pubs, our menu includes items with a range of VAT rates. These dishes are suitable for vegetarians, however we do not have a dedicated preparation or cooking area within our kitchen for vegetarian food. * Approximate weight before cooked. Our fish is a natural product and may contain small bones. TRG Concessions only use RSPCA Assured™ shell eggs in our restaurants. This means we use suppliers and farmers that adhere to the RSPCA welfare standard and have been checked by RSPCA assessors. We follow good hygiene practices in our kitchens, but due to the presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerance or visit restaurantallergens. com/willbmore stay safe, go contactless Scan here to pay online or use contactless card payment SMALL PLATES CHICKEN WINGS 7.75 Served with spicy chipotle BBQ sauce on the side HOMEMADE MACSWEEN HAGGIS BITES 7.25 Breaded deep fried Macsween haggis bites, served with rocket salad and a whisky, honey and grain mustard mayo LOADED NACHOS 8.50 Corn nacho chips topped with melted Cheddar, chipotle salsa, guacamole and sour cream DEEP FRIED CALAMARI 8.50 In light golden batter with green chilli relish TOPPED CUBED POTATOES Crispy cubed potatoes with your choice of topping: • Bacon & Cheddar 5.25 • Cheddar & Tomato Salsa 5.25 SPICED CHICKEN TENDERS 7.45 Succulent chicken fillet tenders coated in our secret mix of spices and served with a Vietnamese dipping sauce BEARDMOREGLASGOW.COM

beardmore stay safe, go contactless...Italy Slightly drier in style, full of fresh summer berry fruit aromas VENDANGE WHITE ZINFANDEL 5.55 / 6.65 / 19.95 USA Off-dry with delicious

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Page 1: beardmore stay safe, go contactless...Italy Slightly drier in style, full of fresh summer berry fruit aromas VENDANGE WHITE ZINFANDEL 5.55 / 6.65 / 19.95 USA Off-dry with delicious

b e a r d m o r e

S A L A D SCHICKEN CAESAR SALAD 12.45Grilled chicken, baby gem lettuce, croutons and Grana Padano shavings tossed in Caesar dressingWithout Chicken 10.50

POWERHOUSE SALAD 10.95Mixed salad leaves, cucumber, tomato, red onion, peppers, chickpeas and beans tossed in house dressing with roasted butternut squash, beetroot and pumpkin seeds

b e a r d m o r e c l a s s i c sBEER BATTERED FISH & CHIPS 13.95Fish goujons coated in St Mungo’s beer batter, served with chips, minted mushy peas and tartar sauce

ALL DAY SCOTTISH BRUNCH 11.50Macsween haggis, two free range fried or scrambled eggs, link or lorne sausage, two rashers of bacon, black pudding, grilled tomato, flat mushroom and fried tattie scone

ALL DAY HIGHLAND SUNRISE BRUNCH 9.25Two free range fried or scrambled eggs, vegetable sausage, Heinz baked beans, grilled tomato, grilled flat mushroom and fried tattie scone

HAGGIS, NEEPS & TATTIES 10.85Macsween haggis, buttered creamed mash potatoes and neeps

BANGERS AND MASH 12.25Three Link sausages, creamy mashed potato, caramelised red onions and gravy

8OZ* STEAK & CHIPS 18.55A tender sirloin steak cooked to order and served with chips, a roasted tomato and peppercorn sauce

HAM, EGG & CHIPS 11.85Wiltshire ham served with chunky chips, and fried eggs

PADANG CHICKEN CURRY 12.95Green rice, pan-fried chicken breast, served with flatbread

PADANG BUTTERNUT SQUASH & AUBERGINE CURRY 11.45Homemade sweet & spicy curry served with green rice, peppers and flatbread

GRILLED HERBY CHICKEN 13.45A butterflied grilled chicken breast marinated in herbs and lemon with rice, wilted spinach and either garlic and herb butter or grilled lemon

MACARONI CHEESE 10.95Glazed with Cheddar cheeseAdd Shredded Ham Hock 11.95

S I D E SGARLIC FLATBREAD 3.60

CHEESY GARLIC FLATBREAD 4.00

BUCKET OF SKIN-ON FRIES 4.00

BATTERED ONION RINGS 3.60

HOUSE SALAD 4.00Mixed leaves, tomato, cucumber, red onion and panzanella dressing

FRESH GREEN VEGGIES 4.00

SKINNY SWEET POTATO FRIES 4.00

B E A R D M O R E T O A S T I E SServed with chips and a salad garnish 8.25 Choose from:

• Cheddar & Wiltshire Ham

• Cheddar & Tomato

P I Z Z A SMARGHERITA 10.50 Mozzarella cheese and roasted cherry tomato with garlic and basil oil topped with more grated cheese

AMERICAN HOT 11.95 Margherita pizza topped with spicy pepperoni and jalapeños

HAGGIS & JALAPEÑO 11.95 Mozzarella, Macsween haggis, jalapeño peppers, sliced red onion and chilli

Add extra toppings for 1.00 per topping

GO NAKED!Swap your chips and bun for a

house side salad with any of our burgers

B U R G E R SServed with skin-on fries

CLASSIC BURGER 11.85Grilled beef burger topped with beef tomato, little gem lettuce, red onion, mayo and relishAdd Monterey Jack Cheese 1.00

BACON & CHEESE BURGER 13.95Our beef burger topped with Monterey Jack cheese, bacon, lettuce, tomato, red onion, mayonnaise and relish

CHICKEN & BACON BURGER 13.95Grilled chicken breast topped with crispy bacon, melting Monterey Jack cheese, fresh tomato, red onion, tomato relish, mayo and lettuce. Served with a pot of BBQ sauce

DIRTY FRIED CHICKEN BURGER 12.95Crispy chicken breast strips topped with Monterey Jack cheese, jalapeños, lettuce, mayo and a dash of hot sriracha

VEGAN BEET BURGER 11.85A delicious beetroot patty topped with hummus, smashed avocado and rocket

FISH FINGER BURGER 10.95Battered fish goujons in a glazed bun with baby gem lettuce, sliced tomato and tartar sauce

“At William Beardmore we believe “Fresh is Best”. Our chefs make all our dishes to order using great, raw ingredients.

Famous for our Scottish Breakfasts, smoked salmon and Macsween haggis.”

l i g h t b i t e s

In a hurry? Let us know and we’ll ensure you are eating in 15 minutes or less

s w e e t d e l i g h t s

CHEESECAKE 6.00Vanilla cheesecake with blueberry coulis

ICE CREAM SUNDAE 6.00Vanilla, chocolate and strawberry ice cream with

mixed fruit all topped with chocolate sauce, whipped cream and a chocolate flake

ICE CREAM 5.25Three scoops of your favourite flavour: vanilla,

chocolate or strawberry

We value all feedback, please email us at: [email protected]. We accept all major credit cards and currencies. As a result of the changes to VAT in restaurants and pubs, our menu includes items with a range of VAT rates.

These dishes are suitable for vegetarians, however we do not have a dedicated preparation or cooking area within our kitchen for vegetarian food.* Approximate weight before cooked.

Our fish is a natural product and may contain small bones.TRG Concessions only use RSPCA Assured™ shell eggs in our restaurants. This means we use suppliers and farmers that adhere to the RSPCA welfare standard and have been checked by RSPCA assessors.

We follow good hygiene practices in our kitchens, but due to the presence of allergenic ingredients in some products there is a small possibility that allergen traces may be found in any item. We advise you to speak to a member of staff if you have any food allergies or intolerance or visit restaurantallergens.com/willbmore

s tay s a f e , g o c o n ta c t l e s s

Scan here to pay online or use contactless card payment

S M A L L P L AT E SCHICKEN WINGS 7.75Served with spicy chipotle BBQ sauce on the side

HOMEMADE MACSWEEN HAGGIS BITES 7.25Breaded deep fried Macsween haggis bites, served with rocket salad and a whisky, honey and grain mustard mayo

LOADED NACHOS 8.50Corn nacho chips topped with melted Cheddar, chipotle salsa, guacamole and sour cream

DEEP FRIED CALAMARI 8.50In light golden batter with green chilli relish

TOPPED CUBED POTATOESCrispy cubed potatoes with your choiceof topping:• Bacon & Cheddar 5.25

• Cheddar & Tomato Salsa 5.25

SPICED CHICKEN

TENDERS 7.45Succulent chicken fillet tenders coated in our secret mix of spices and served with a Vietnamese dipping sauce

B E A R D M O R E G L A S G O W. C O M

Page 2: beardmore stay safe, go contactless...Italy Slightly drier in style, full of fresh summer berry fruit aromas VENDANGE WHITE ZINFANDEL 5.55 / 6.65 / 19.95 USA Off-dry with delicious

A W E E D R A M . . . O R T W OO V E R 3 0 W H I S K I E S T O T R YSEE SOME OF OUR FAVOURITES BELOW OR POPTO THE BAR FOR THE FULL RANGE MALTS

M A LT SGLENMORANGIE 12yrs Highlands 25ml 4.40

AUCHENTOSHAN 12yrs Lowlands 25ml 4.65

ABERLOUR 10yrs Speyside 25ml 4.50

LAPHROAIG 10yrs Islay 25ml 4.90

B L E N D SDEWAR’S 12yrs 25ml 4.40

THE FAMOUS GROUSE 25ml 4.40

MONKEY SHOULDER SPEYSIDE 25ml 4.65

TA K E A W H I S K Y F L I G H TTHREE DRAMS OF OUR MONTHLY

FAVOURITE WHISKIES FOR 10.30Please ask at the bar for details.

R O S E W I N E S175ml / 250ml / Bottle

BELVINO ROSE PINOT GRIGIO 6.55 / 7.65 / 22.45ItalySlightly drier in style, full of fresh summer berry fruit aromas

VENDANGE WHITE ZINFANDEL 5.55 / 6.65 / 19.95USAOff-dry with delicious strawberry aromas and a zingy freshness

W H I T E W I N E S175ml / 250ml / Bottle

ALTORITAS SAUVIGNON BLANC 6.05 / 7.15 / 20.95Chile

Bright and refreshing with gentle notes of gooseberry and lemon fruit

PONTEBELLO PINOT GRIGIO 7.05 / 8.15 / 22.95Italy

Fresh with notes of ripe peach and citrus, and a touch of richness

CORTE VIGNA CHARDONNAY 5.55 / 6.65 / 19.95Italy

Lemon freshness combined with peachy roundness

CULLINAN VIEW CHENIN BLANC 6.55 / 7.65 / 22.45South Africa

Deliciously fresh and creamy with a peachy fruit character

B U B B L E S & F I Z Z125ml / Bottle

IL BACO DA SETA PROSECCO 7.75 / 30.50ItalyFine bubbles and delicate, ripe fruity aromas

LOUIS DORNIER BRUT 10.95 / 46.50FranceA light, fresh, youthful Champagne with a long, crisp finish125ml glasses are available by request. Please ask a teammember or refer to your chosen bottle for ABV.

R E D W I N E S175ml / 250ml / Bottle

GRANFORT CABERNET SAUVIGNON 6.55 / 7.65 / 22.45France

Classic blackcurrant aromas and flavours, balanced with a soft, tannic finish

CORTE VIGNA MERLOT 5.55 / 6.65 / 19.95Italy

Upfront briary fruit flavours alongside soft vanilla tones

BERRI ESTATES SHIRAZ 6.05 / 7.15 / 20.95Australia

Medium-bodied and fruity with raspberry, cherry and plum flavours

MARQUES DE MORANO RIOJA JOVEN7.05 / 8.15 / 22.95Spain

A lighter style of Rioja, with just a hint of traditional oakiness

b e a r d m o r e

B E E R S , C R A F T

A L E S & C I D E R SL A G E R S

BUDWEISER 330ml 5.00

PERONI 330ml 5.20

CORONA 330ml 5.00

C R A F T B E E R A N D A L E S

BREWDOG NANNY STATE 0.5% 330ml 4.95

BREWDOG PUNK IPA 330ml 5.30

INNIS & GUNN ORIGINAL 330ml 5.05

WILLIAMS BRO JOKER IPA 330ml 5.10

C I D E R

REKORDERLIG WILD BERRIES 500ml 6.15

REKORDERLIG APPLE CIDER 500ml 6.15

REKORDERLIG STRAWBERRY & LIME CIDER 500ml 6.15

S I P & R E F R E S H W I T H

O U R S O F T SFRESHLY SQUEEZED ORANGE JUICE 3.35

FRUIT JUICES 2.80Apple, tomato, cranberry or pineapple

STRATHMORE WATER 2.60Still or sparkling

COCA COLA in a glass bottle 3.35

DIET COKE in a glass bottle 3.10

IRN BRU in a can 2.95

DIET IRN BRU in a can 2.95

GLASS OF COCA COLA 3.35

GLASS OF LEMONADE 3.10

GLASS OF FANTA ZERO 3.10

GLASS OF DIET COKE 3.10

B A R I S TA C O F F E EAMERICANO 2.85

CAPPUCCINO 3.10

CAFFÉ LATTE 3.10

FLAT WHITE 3.20

ESPRESSO single 2.40 double 2.80

HOT CHOCOLATE 3.35With cream

TEA 2.70Yorkshire tea, Earl Grey, green tea, peppermint or camomile

ALCOHOL WILL BE SERVED TO OVER 18S ONLY.PLEASE VISIT DRINKAWARE.CO.UK FOR THE FACTS.

K E G

We have a selection of nine keg taps ranging from classic European lagers to Scottish craft beers and stouts. Just ask one of our team to help you select your brew of choice.

C A S K

Our house ale is brewed exclusively for us at William Beardmore. The 4.1% Golden IPA is perfectly balanced and smooth with light floral notes from the flavourful aroma of the hops, making for a delicious but dangerously quaffable session ale.