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Becoming a Special Place to Eat & Drink

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Information about joining Sawday's Pubs & Inns of England and Wales.

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Page 1: Becoming a Special Place to Eat & Drink
Page 2: Becoming a Special Place to Eat & Drink

To take the next step, please callDavid Hancock on 07941 183 972

or Sarah Frost Mellor on 0117 204 7810or email [email protected]

www.sawdays.co.uk/pubs

Get in touch...

Page 3: Becoming a Special Place to Eat & Drink
Page 4: Becoming a Special Place to Eat & Drink

Sawday’s loyal punters love good food and drink, and they love to travel.

They trust us to choose Special Places where they can indulge these pleasures.

Local . . . . . . . . . .

Original . . . . . . . .

Authentic . . . . . .

Special . . . . . . . . .

Independent . . . .

Memorable . . . . .

People like us People like you

“Sawday’s are great to work with, and their guests are perfect for us. I cannot recommend

being a part of their network enough.” DAN, THE BECKFORD ARMS

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much loved and sets us apart. Our 10th anniversary edition, published in 2013, was our biggest edition yet. Our recently-launched Pubs iPhone app has been a big hit, too.

WEBSITEWe’ll show off your photos alongside a well-written, sparkling description of your pub. We have dedicated websites for pubs with rooms and pubs offering only food and drink.

Becoming a member

ACCREDITATION We handpick and inspect all our Special Places, which is why guests trust our choices. Our trusted Sawday’s stamp of approval works brilliantly in your own marketing.

BOOKS & APPSWe’ve sold over 100,000 copies of Pubs & Inns of England and Wales - it is

Page 7: Becoming a Special Place to Eat & Drink

ONLINE MEMBER AREA You can upload special offers to your page, add more photos, share your local knowledge with points of interest and update your details whenever you like – helping you to make your entry on our website and app even more seductive.

PR & MARKETINGOur database of guests and the British press regularly turn to us for inspiration. Public awareness of

Sawday’s is high – via our themed website collections, articles and monthly newsletters. Our annual pub awards attract lots of coverage, too.

DEDICATED TEAMWe hugely enjoy our relationships with our members. We know your market, and are always on hand to help.

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Annual Membership Fee

“Sawday’s has never once let us down – invaluable.”

SIMON HOGGART IN THE GUARDIAN

without rooms

£300with rooms

£580with rooms

£780

Your pub on our Eat & Drink website

Your pub on our Special Places to Stay website

Full page entry in ourEat & Drink guidebook

1/2 page entry in ourEat & Drink guidebook

Your pub on our Pubs iPhone App

Page 10: Becoming a Special Place to Eat & Drink

To take the next step, please callDavid Hancock on 07941 183 972

or Sarah Frost Mellor on 0117 204 7810or email [email protected]

Get in touch...