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Sentur has traced traditional recipes from the coconut-lined coast of Malabar to the spice laden ports of Madras and Jaffna, jazzed in a bit of Manchuria and Szechuan for that oriental-bling-finish, gathered an army of trained chefs; and the result? Santhi's of course.
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Dosa In Leicester
Opening HoursMonday: Closed ( Except Bank Holidays )Tuesday – Saturday: 12:00 pm – 3:00 pm, 6:30 pm – 11:30 pmSunday: 12:00 pm – 3:00 pm, 6:30 pm – 10:30 pm
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Indian Food Leicester
