BHU PET 2012 M.sc.Home Science

8/12/2019 BHU PET 2012 M.sc.Home Science

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Set No Question Booklet No. 00352

12P/244/31To be filled up by tile candidate by bluelblack ball-point pen)Roll So. Write the digits in words) ................................................................................................Serial No. of Answer Sheet .............................................D:ay and Date ................................................................... Signature of Invigilator )

INSTRUCTIONS TO CANDIDATESUse only blue/black ball-point pen in the space above and on both sides of the Answer Sheet)I Within 10 minutes of he issue of he Question Booklet, check the Question Booklet to ensure that itcontains all the pages in correct sequence and that no page/question is missing. In case of faultyQuestion Booklet bring it to the notice of the SuperintendentllnvigiJators immediately to obtain afresh Question Booklet.2 Do not bring any loose paper, written or blank, inside the Examination Hall except theAdmit Cardwithout its envelope.3. A separate Answer Sheet is given. It should not be folded or mutilated. A second Answer Sheetshall not be provided. Only the Answer Sheet will be evaluated.4., Write your Roll Number and Serial NumberoftheAnswerSheet by pen in the space prvided above.5. On the front page of he Answer Sheet, write by pen your Roll Number in the space provided at

the top and by darkening the circles at the bottom. Also, wherever applicable, write the QuestionBooklet Number and the Set Number in appropriate places.6. No overwriting is allowed in the entries of Roll No., Question Booklet no. and Set no. if any)on OMR sheet and Roll No. and OMR sheet no. on the Queston Booklet.7. Any change in the aforesaid entries is to be verified by the invigilator, otherwise it will be takenas unfairmeans.8. Eaell question in this Booklet is followed by four alternative answers. For each question, youare to record the correct option on the Answer Sheet by darkening the appropriate circle in thecorresponding row of the Answer Sheet, by pen as mentioned in the guidelines given on thefirst page of the Answer Sheet.9 For each question, darken only one circle on the Answer Sheet. If you. darken more than one circle

or darken a circle partially, the answer will be treated as incorrect.10. Note that the answer once filled in ink cannol be changed. f you do not wish to atJempt aquestion, leave all the circles in the corresponding row blank such question will be awardedzero marks).11. For rough work, use the inner back page of the title cover and the blank page at the end of thisBooklet.12 Deposit only OMRAnswerSheet at the end of the Test.13 You are not permitted to leave the Examination Hall until the end of the Test.14 Ifa candidate attempts to use any form of unfair means, he/she shall be liable to such punishment asthe University may determine and impose on him/her.

Total No of Printed Pages: 48

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Ttme : .2 Hours: .2 EI f1t

12P 244 31No. of QuestioDs : 150mqlt < Q I : 150

Full Maries: 45~ : 4 5

Note: (1) Attempt as many questions as you can. Each question carries 3(Three) marks. One mark will be deducted or each incorrectanswer. Zero mark will be awarded for each unattemptedquestion.

a U l i I l I i l f ~ m q;'t q;f.t qi j" l l ' lF w- 3 (nr aiel; r.r;rer '/4111/ lj,lf1:d w- qi jQ I d i ~ ~ m m

(2) f more than one alternative answers seem to be approximate tothe correct answer, choose the closest one.

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ru QW;::I( \'lfWI4r Ti I1 IT If.t CI'R'fT ~ a u < f f i l ~ ' 2 t :(1) r"I'IR1 (2) '''If< 1(3) i 1 . \ ' f l ' l f ~ 1 (4) jflR

03 The amount of Vitamin A' in the meal can be calculated as :(1) Retinol (2) carotene

None of these3) Retinol + p carotene x 0 25 (4)3WI1: Ti r'l< if'l1 ',


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oR 't"T 'liT 1:fi-ll:" l R irnr :(1) 25 Wit i'l'i 111" 'R 6.5 - 6.7(2) 25 Wit i'l; lll" 'R 4.5 - 5.5(3) 50 Wit i'l; llll 'R 4-5 (4) 25 Wit i'l'i l11l 'R 7.0

06 The Red colour of meat is due to :1) Myoglobin. 2) Globulin 3) Valine 4) Albumin

(3) (4)


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I M iI' l R liT "'Rl q;f.t CIR II 1 l " I 1 ~ ' l IT ll 0fRII t :(1) -.m (2) l i l i l l ' l (3) NiR1 1

t b. Egg contains protein:(1) 8-12% (2) 12-14%

11.

12.

(3) 6-8%3l'lt iI' miR wft -.rnfi t :(1) 8-12 ~ l ~ l d(3) 6-8 ~ l ~ l d

(4) None of these

(2) 12-14 ~ l ~ l d(4) f ~ . m

Richest source of Vitamin -K' is :(1 ) Cherry (2) Alfalfa(3) Blue green algae (4) None of thesefiwfi:l'l ,, ' l ' I ' 1(3) ; f R ; r m t l ~ (4; f ~ ~ - . mMetallin yellow is an adulterant in :(1) n termeric (2) Wheat flour(3) Mustard oil (4) None of these1fu;rr i l ~ R I I v:q; n1


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13 Daily iron requirement of a pregnant woman is :1) 30 mg 2) 32 mg 3) 36 mg 4) 38 mg

v;q; 1f*ft lIfu i I ~ l 2) 220 mil f I > i I ~ l3) 230 mil I > i I ~ l 4) 240 mil f I > i I ~ l

16 o preserve tomato sauce we use:1) Potassium metabisulphite

(3) Both 1) and 2)(2)(4)

Sodium benzoateNone of these

= =im q;) I f t U ~ 'Iif.t aq


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17 Common micronutrient dificiency in Indian public health:(1) Iron (2) Vitamin A (3) Iodine

"R 4 -q


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('kI l14 If'lTflffl 01IIii


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lmR m lI'nR f :(1) ~ q R m 1(3) 3RafiqilIR m 1 (2) a : t ~ q i l I R m 1(4) O l


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31 Who is concerned with Cone of Experience in A.V. aid categoriza-tion:(1) Edger Dale(3) O.P. Dahama

(2) D. Ensminger(4) August Comte

WO 1 m l'lf 'I.ifiIi(ul i ili R a:ifq; Q,ifWllRI(-' l' ~ 1 4 f > r n ~ :(1) 'ft (2) 'ito $'*lM"'I( 'ft(3) ail0

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(1) 'l< 'lq< 'I1;ft mtIfu (4) I < 4 I ~ ( l


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3S Which of the following statement is not correct"?(1) Village Panchayat is a non-afficiB. hody(2) Village Panchaya is headed by VDO(3) The head of a block is BOO(4) Pradhan is non-officialA 1fMliId i "it I> R-m q;Yf 1R'Ilf i ?(1) lIlJ fe'l


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41 National Women Fund' was established during:~ 1>-6 f.r"' i\; ~ l I f q d ;31T 11 :

(1) 1992 93 (2) 1994 95 (3) 1996 97 (4) 19989942 DWCRA was slarted in the year :

' t t o ~ o ~ o 3 l R ~ 0 f.r"' qtf i ;31T 11 :(1) 1980 (2) 1982 (3) 1984 (4) 1986

.:8. Adult Education is related to :(1) Formal education (2) Informal education(3) Continuing education (4) Non-formal education

~ tlkd4 d i :(1) ailQ"1IR4> ~(3) f.lHH ~ ~

44 Non-formal education is :(1) [t is flexible(3) I t is non-authoritarian

3l' ailQi5I1R4> ~ i :( 1

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45. A good extension programme should be :

46.

(1) Rigid(3) Flexible

(2) Authoritarian(4) Beautiful

a;;;m 'lR'IR ifil4S1iQ m rr :(1) q;a R (2) 3l1fl;ifilRifi (3) ('1ift('11 (4)In extension we prefer :I) Automatic approach (2) Democratic approach

(3) essaiz faire approach (4) Commodity approach'lR'IR t :(1) ~ i l l f < l d m:dT (2) ~ ' I d l f . ? l i f i .m:dT(3) M ~ m : d T (4) ~ m d T

47 Bulletin Leaflet Circular letter Poster Fairs Television are the me-dia of:(1) Mass Communication (2) Group Communication(3) Public Communication (4) Official Communicationl lh I lr'O, 'iifSIi l; 1:f;l, ~ ir< 1T, 2< l fcI ' 1 t m>l I :

(1) .t;m: (2) WW.t;m:(3) ~ t ; m :

16

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48 Family is included under:(1) Primary group(3) Pertaining groupqRqR f.r I ~ 3Rl'fu ~ :( 1 m'lfl:rq; W(3) ~ I ' i f l l ' * , W

(2) Secondary group(4) None of these

(2) F r ; : d I ~ " , W(4) ~ ~ ~ . m

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49 National Extension Services in India was established in :'1TI -q JRlR 1>:i1f< lf


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52 The first KVK was established in 974 at(1) Nagpur(3) Ludhiana

(2) Nilokheri(4) Pondicherry

974 11' WIll f

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55 One is ot a natural food colour:(1) Saffron 2) Caramel 3) Annato 4) artazine1 .n ~ I ' t ' f & , t t :1) 2) ~ ( l f i : I CI'f>57 The insulin is useful for :

1 Reducing the weight2) Lowering blood cholesterol3) Lowering blood glucose level4) Increase blood glucose level

~ W < 1 ~ wilfi t :1) cr.R 'Ii' q;f.t i 2) < \ ~ f l < f u 'Ii' q;f.t i3) Ii' q;f.t i 4) ~ ~ ~ i f

58 Fu\1 form of FPO is :1) Food Products Order 2) Food Preservation Order3) Fruit Preservation Order 4) Fruit Products Order

19 P T O

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~ o 1 j j o a i \ o 'r'i t :(1) l i I s ~ 13) f l N l i f ~ 1 t

(2) fiI Iif:/11(4) l i I s ~ 1

59 One is ot a function ofmanagement:1) Coordinating3) Initiative

(1)


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(I) i { ; f f l ~ f > (2) "l1

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66 Delivery of baby by surgical process from uterus is termed as :(1) Natural child birth(3) Cesarean delivery

(1) ~ ~ f < I < I I ~ '(3) f e ~ R ~ 1 f6f


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69 Which soil provides strong foundation for high buildings?(1) Rocky Soil(3) Clay Soil

(2) Sandy Soil(4) Stuffed Soil

IlR m

71 q o protect against rusting the process of coating a base metal wiihZinc is called:(1) Polishing(3) Varnishing

(1)


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A"1f


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76 Patola is related to :(1 Punjab (2) Gujarat(3) Bihar (4) Uttar Pradesh

( l ~ p > ( j ~ :(1) ;n;;Iu (2) prmI U (3) ~ (4) ~ r u

77 The art of Jamdari belongs to ?(1 Bengal (2) South India(3) Kamataka (4) Madhya Pradesh14


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~ :rr 0ffifT t 'M


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83. is the symbol for:(1) Bucket (2) Mug (3) Wash-tub (4) Jug

(1) iIR'iT (2) l 1l (3) >if.t m

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m ~ ) 'R1'IT ;;mrr t a ) ~ ,(d) ~ :

(b) ifGr, (c) arum,1) a + b + C + d

(3) a + b(2) a + b + c4) a + d

87 For Laundry purposes hardness of water is measured in1) Grams 2) Litres (3) Degrees

~ >if. ~ ~ qft 1;(il{dl "IPliI ~ :(1) l 11l if (2) ~ if (3) fuJit if

88 The pH value varies from 01-14 where 7.0 is :1) Acidic 2) Alkaline 3) Neutral

-.jt-ll;' 'E"'f 0 1-14 oq; l1 IT ;;mrr t 7.0 t(1) (2) 8:lRM (3) 3 ~ l f i l

(4) M illilitre

4) Medium

(4) ~89 Which of the followings is/are vegetable fibres of: a) Cotton and

Kapok (b) Lenin (c) Jute (d) Hemp:R If ,f&d if < l R


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93 The trade name of Acetate is(I) Organdy (2) Tafeta (3) Hosiery

1 { ~ 2 l q;r 'lIQIi1: ~ t :(I) 3 R ~ o . a (2) GiR:T (3) t ? l r l ~ ( l

94 -Azo dyes are used for:(I) Cotton (2) Cotton and Jute(3) Cellulosic and Silk (4) Syntheticar-;it ~ wit. I it

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(1) ' R ~ qfu i3) ~ i

(2) 3 1 1 < f f i l ~ ~ 1 1 i(4) if

97 The wild or Tussah silk is fed on :1) Mulberry leaves3) Peepal Leaves

(1) 1l< 10\{1(3) 1ft1r< 1

2) Oak leaves4) Neem Leaves

(2) a:if< ;(4) -;f\tJ

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98 A General spun yams are manufactured by: (a) Collon, b) Silk,c) Jute; d) Wool:1) a b c d 2) a b c

(3) a + b (4) a + d~ T > l R 0 l d l l : f;(IT ~ 3 I T IT'1T iI; ilRT '11) a b c d (2) a + b + C(3) a + b (4) a + d

31 P T O

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99 Fabric can be constructed by: (a) Weaving (b) Netting(c) Knitting (d) Felting threads(1) a b c d (2) a b c(3) a b (4) a df.n:;j Gro RT ll orr "WIi"ffi t (a) mFcrJ, (b) , (c) f. 1VT,(d) 1I;ffie l ~ :(1 ) a b c d (2) a h c(3) a b (4) a d

100 Paper napkins and paper towels are made of :(2) Crochet1) Felt wool

(3) Shuttle (4) Bonded fibre fabriciI

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3 l 4 1 1 W C l ~ I ~(3) k-r

103 ools is time management:(1) Time philosophy(3) Rest periodWIll &i Ilf ' \ 3 1 I < 4 ~ ~ ' I > d l m :(1) 3l'5R' l l (2) 3l'5R' l l(3) l'f(3)

(2) Physiological fatigue(4) Work Curve

(2) ~ I I { ) R ' I >(4) "'I>l'f iii

33 P T O

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106. Measures of avoiding fatigue are :1) Motivation3) Energy cost

I fq;R q;f.t t :1)3) ~ o r ~

107. Mundels classes of change is :1) Work2) Situational work3) Contracting stage

2) Boredom4) Efforts

2)4) WIm

4) Changes in hand and body motions


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' 'Ir.IR 11 llTrr it m"l' > t 1fi< :(1) .,H1;;;;1< 'PI 'Ir.IR 'l1: m"l' > m(2) m"l' > Gl l


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116 When two items of same weight are placed opposite to each other itis called:(1) Informal balance (2) Formal balance(3) Colour balance (4) Radial balance

(1) 3l;f)qillf{' > fI'1l fI'$'11(4) f'lf{on fI'1lMill f"l\i1 :(1) tq (2) r"l\i1 tq(3) fI'llQ"ldf t (4) ,


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119.The Consumer Protection Act was started in the year :m 1 1 ~ 3lf'tlR'1Q flRI q


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123 A taIl flower vase is suitable for1) Stout and small stems 2) Long stems3) Thin stems 4) Small Stems3f.t 'li

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127 Sculptures are particularly concerned with :1) Features (2) Fonn 3) Colour 4) Harmony

1jfdq>< 11 qrr t ik i"" "Id'" f.r"'I it itrtr W1) ""' ' ' ' ,, 2) \'C' /31Jq;f{ 3) t1J 4) 3l: "'4d1

128 The money from crossed Cheque can be obtained by :1) Cash payment3) Bearer{

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131 The most sturdy furniture is made of :I) Wood (2) Iron

q;;jf"l{ 'RT'lT "IRIT :( I ) liT (2) i?itm liT

132 Traditional standard are:I) Orthodox

(3) Changeableq { l { I ' I ~ m :I) l f ~ C l I ~

(3) q f l : C I < f 1 ~ n i . 1

133 ypes of evaluation are:(I) Progress chart(3) Directioni i l i Ii1 t :[< i11: :

( 1 ) WJfu '(3) H ~ H

(3) Plastic (4) Reed

(3)


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(1) ~ q ~ l (2) 1('I>1


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138. Factual and normative is a type of:(1 ) Goal (2)(3) Standard (4)R ~ :(1) 1' \


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141 Heart beat rate of a normal adult per minute is\ l 1 ~ 1 l f'WIi 1ft ~ R i r A ~ wr:r M 1ft 3lRlT'ft ~ tfi'f.t ,w nitif.Hoo llT11 iiffifI t ?(1 ) ~ ' i T ~ ~ 1 i 1 1 (2) m ~ I 4 I 1(3) (4) ftq;- l@ ' iT (2) ~ l @ ' i T(3) ~ l @ ' i T (4) ~ l @ ' i T

144 Motivation should be :(1 ) Intrinsic (2) Cooperative(3) Compulsive (4) Democrative3 f ~ f f l ~ :(1 ) 3l,


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145 Curriculum is ot needed for:(1) Formal education (2) Informal education(3) Non formal education (4) Ph.D.'I'jj{' j>


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liMJ Best location of kitchen in a house is :1) East 2) WestR if flI;'


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(PI sffijili' ~ 1If I1f amrrur 'l"f rrr 1ffIT :ffll"-l/lf ~ M '{'iif rrrRl'f ;fW/-llm fI . . , - ~ ;r., it (t tmi)L ~ ~ e t . . flr


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BHU PET 2012 M.sc.Home Science