______________________________________________________________________________

BID 21-012

NEW FOOD SERVICE EQUIPMENT

__________________________

COMPANY NAME

CAMPBELL COUNTY SCHOOL DISTRICT

1000 WEST 8TH STREET

GILLETTE, WY 82717-3033

ATTN: PURCHASING

We have carefully read the Detailed Specifications, Conditions of Bid and Form of Bid for supplying the

“NEW FOOD SERVICE EQUIPMENT ” for Campbell County School District, and herewith submit our bid

to be opened on October 7, 2020 @9:30 A.M..

We propose to supply and deliver the following items at the listed prices to Campbell County School District,

Nutrition Services, 1000 Camel Drive, Gillette, Wyoming, 82716 according to the Form of Bid set forth for:

BID ITEM #1: 1 each - Hobart Dishwasher – AM15T-2 Tall Single Rack High Temp, 208-240V, 3

Phase, Comes with Booster Heater – 70 degree rise, 8.5 KW Boost. Four Wash

Cycles.

Unit Cost Total

$____________________ $____________________

BID ITEM #2: 4 each - Mobile Heated Cabinets – Metro C5 3 Series Insulated Holding Cabinet – ¾

Height, Full Length Solid Door. Universal Wire Slides, Electrical Configuration –

120V, 60Hz, 2000W, Color: Red

Unit Cost Total

$___________________ $_____________________

BID ITEM #3: 4 each – Milk Coolers. Beverage-Air SMF58HC-1-W-02. 16 Crate Capacity. 1

Sided Access type, 115 Volts, 58” W x 33 ½ ” D x 47 1/8” H.

Unit Cost Total

$___________________ $______________________

Total for all items $______________________

______________________________________________________________________________

Delivery time (ARO):_______________________________________________

Notes: Price is to include delivery. If bidding alternates include descriptive literature and specifications.

Acknowledge receipt of any addendum(s) you may have received: _____, _____, _____.

The Campbell County School District reserves the right to accept or reject any item or items, any part or all

parts, any section or all sections, any bid or all bids as stated in the specification; to waive any irregularities or

informalities or to re-bid or re-advertise for bids if it is determined to be necessary or desirable; and, reserves

the right to let the bid in any manner it sees fit. Campbell County School District will not be bound to accepting

the low bid, but rather the bid they feel will be in the best interest of the School District.

Campbell County School District is an Equal Opportunity Employer, and all awards will be governed by the

Equal Opportunity Clause.

PREFERENCE FOR LOCAL (IN STATE) VENDORS: A 5% margin will be allowed for in state vendors as per the Campbell County School District Policy.

I hereby agree that this bid is irrevocable for a period of sixty (60) days after the date set for the opening of bids.

_______________________________________ _______________________________________________

Authorized Signature Typed Signature of Bidder

_______________________________________ _______________________________________________

Position Email

Business Name and Address of Bidder:

_____________________________________ ___________________________________ (Name) (Address)

Ph. #______________ Fax #_______________ ___________________________________

Specification sheets for each item follow

Approved by______________________________________ Date___________ Approved by______________________________________ Date___________

AM15 TALL ELECTRICHigh Temperature Door-StyleDishwashing Machine

Printed in U.S.A. HOBART • 701 S Ridge Avenue, Troy, OH 45373 • 1-888-4HOBART • www.hobartcorp.com F40673 (04/20) Page 1 of 4

AM SELECT SERIES – AM

15 TALL ELECTRICCOM

MERCIAL

DISHWASHERS

Project ____________________________________________________________________

AIA # ________________________________ SIS # ________________________________

Item # _______________________________ Quantity ________ C.S.I. Section 114000

SPECIFIER STATEMENTSpecified unit will be Hobart model AM15T high temperature door-type dishwashing machine. Features extended 27" door opening, auto-start, digital controls, NSF pot & pan listing, one piece scrap screen and basket system, interchangeable stainless steel wash and rinse arms, rinse 58 racks per hour, .74 U.S. gallons per rack.

1 year parts and labor warranty.

STANDARD FEATURES + .74 gallons per rack final rinse water + 58 racks per hour – hot water sanitizing + NSF pot and pan listed for 2-, 4- & 6-minute cycles + Timed wash cycles for 1, 2, 4 or 6 minutes + 27" door opening for 18" x 26" sheet pans or 60 quart mixing

bowl + Solid state, integrated controls with digital status indicators + Self-draining, high efficiency stainless steel pump and

stainless steel impeller + Stainless steel drawn tank, tank shelf, chamber, trim panels,

frame and feet + Spring counterbalanced chamber with polyethylene guides + Revolving, interchangeable upper and lower anticlogging

wash arms + Revolving, interchangeable upper and lower rinse arms + Slanted, self-locating, one-piece scrap screen and basket

system + Automatic fill + Door actuated start + Automatic drain closure + Vent fan control + External booster activation + Delime cycle + Service diagnostics + Straight-through or corner installation + Hot water sanitation + End of cycle audible alarm (field activated) + Delime notification (field activated) + 3⁄4" pressure regulator valve

OPTIONS & ACCESSORIES (Available at extra cost) ❑ Sense-A-Temp™ 70°F rise electric booster heater ❑ Single point electric kit (field or factory installed) for booster equipped machines (3ph only)

❑ Peg rack ❑ Combination rack ❑ Splash panel kit (for corner installations) ❑ Flanged and seismic feet ❑ Front loading kit (field installation required) ❑ Drain water tempering kit ❑ Water hammer arrestor kit

Page 2 of 4 AM15 ELECTRIC

AM15 TALL ELECTRICHigh Temperature Door-Style

Dishwashing Machine

CAD and/or Revit Files Available

MODEL:AM15TE-893960REV F

Front View

Bottom View

Rear View

Right Side View

P1

24 1/2"

6 1/2"

21"CHAMBEROPENING

13 1/4"

15"

4"

P3P2

P3

P2

25 1/4"

11 1/4"2 1/4"

9 1/2" MIN CLEARANCEFOR CONTROL BOX LID

24 3/4"12 1/2"

11 1/4"22 1/2"

5 1/2"

1 1/4"

7 1/4"

8"

E4 E4

E1E2E310 3/4"

13 1/4"

17 1/4"

23 1/4"

12"

5 1/2"

90" MAXDOOR HEIGHTWHEN DISHWASHERIS FULLY OPEN

FLOOR

12 1/2"

27"CLEARANCE

FOR SERVICE

7"

34"

7 1/4"

66 1/2"MAX.

HANDLEHEIGHT

27"DOOR

OPENING

68 1/4"

69"

77 1/2"

63 1/2"

16" 16 1/4"

2 1/2"

76 3/4"MAX.

HANDLEHEIGHT

20"CLEARANCE

FOR SERVICE

90" MAXDOOR HEIGHT

WHENDISHWASHER

IS FULLY OPEN

AM15 TALL ELECTRICHigh Temperature Door-Style

Dishwashing Machine

AM15 ELECTRIC Page 3 of 4

Plumbing Notes: Water hammer arrestor (meeting ASSE-1010 standard or equivalent) in common water supply line at service connection.Recommended water hardness to be 3 grains or less for best results.Recommended building flowing water pressure to the dishwasher is 15-25 PSI. If pressures higher than 25 PSI are present, a pressure regulating valve with internal thermal expansion bypass must be supplied (by others) in the water line to the dishwasher.For convenience when cleaning, water tap should be installed near machine with heavy duty hose and squeeze valve.

SPECIFICATIONSCapacities Racks Per Hour (maximum) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58 Wash Tank (U.S. gallons) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14Motor Horsepower Wash . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2Water Consumption Wash Pump (gallons per minute – Weir Test) . . . . . . . . . . . . . . . . . . . . . . . 160Rinse Minutes Operated during Hour of Capacity Operation . . . . . . . . . . . . 9.66 Seconds of Rinse per Rack . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Rate of Rinse Flow (gallons per minute at 20 lbs. flow pressure) . . . . . . . . 4.4 Rinse Cycle (gallons per rack at 20 PSI flow) . . . . . . . . . . . . . .74-180°F Min.Peak Rate of Drain Flow Gallons per Minute (initial rate with full tank) . . . . . . . . . . . . . . . . . . . . . . 14Heating Electric Tank Heating Unit (kW) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 Electric Booster Heater (kW) (optional) . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.5Exhaust Requirements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 450Shipping Weight (approximate) . . . . . . . . . . . . . . . . 354 lbs. (without booster) 384 lbs. (with booster)

Crated Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41.5"L x 35.5"W x 68"H

LEGENDElectrical Connections

E1 Electric tank heat, motors & controls: 3/4" or 1" conduit, 13-1/4" AFF.

E2External booster control (optional). 1/2" conduit hole. (Booster 1 & booster 2) 0.1 amps @120 FAC, 15-1/4" AFF.

E3 Internal electric booster heater (optional): 1" conduit, 10-3/4" AFF.

E4Vent fan control. 1/2" conduit hole. (VFC1 & VFC2) 1.5 amps @ namepate supply voltage, “ON”, 17-1/4" AFF.

NOTE: Optional single point connection (when selected) can utilize either E1/E2 conduit.

Plumbing Connections

P1Common water connection (for use without internal booster heater): 180°F minimum incoming water, 3/4" FTP, 52-1/2" AFF.

P2Common water connection (for use with internal booster heater): 110°F minimum incoming water, 3/4" FTP, 7" AFF.

P3 Drain connection: 1-1/2 NPT, 7-1/4" AFF.NOTE: Cold water connection at P3 (as needed) when optional drain water tempering kit is included: 55-80°F recommended water, 1/2" MPT, 7" AFF.

Common Electrical Connection (Single Point) Service Includes Tank Heat, Motors, Controls and

Internal Booster Heater

Voltage Rated Amps

Minimum Supply Circuit

Ampacity

Maximum Protective

Device208-240/60/3 45.4 60 60

480/60/3 23.7 30 30*200-240/50/3 45.4 60 60*380-415/50/3 25.2 30 30

NOTE: Only available in 3ph machines, field or factory installed options.

WARNING: Plumbing and electrical connections should be made by qualified personnel who will observe all the applicable plumbing, sanitary, safety codes and National Electrical Code.

E1 AM15 with Electric Tank Heat, Motors and Controls

Voltage Rated Amps

Minimum Supply Circuit

Ampacity

Maximum Protective

Device208-240/60/1 43.0 50 50208-240/60/3 24.6 30 30

480/60/3 11.6 15 15Dishmachine not provided with internal GFCI protection.

E2 Booster Heat 8.5kW, Minimum 110°F Incoming Water

Voltage Rated Amps

Minimum Supply Circuit

Ampacity

Maximum Protective

Device208-240/60/1 35.4 50 50208-240/60/3 20.4 30 30

480/60/3 10.2 15 15

AM15 TALL ELECTRICHigh Temperature Door-Style

Dishwashing Machine

As continued product improvement is a policy of Hobart, specifications are subject to change without notice.

F40673 (04/20) Page 4 of 4 HOBART • 701 S Ridge Avenue, Troy, OH 45373 • 1-888-4HOBART • www.hobartcorp.com Printed in U.S.A.

Suggested Track DesignPass Thru InstallationCornerInstallation

Top Inside View of Machine

20 3/4" 20"

25" DISPLAY

5.686FROM CHAMBER

30"

5.686FROM CHAMBER

15" CLEARANCE FOR SERVICE AFF 27"

NOTE RACK TRACKREPOSITIONFOR CORNER

INSTALLED UNITS

30"

20 3/4"

15"CLEARANCE

FOR SERVICEAFF 27"

DISPLAY

L

1 1/4" ROLL

30°

9.0006.000

10.0001.000

1.37520.000 ± .125

AM15 TABLING CONFIGURATIONS AND TRACK DESIGN

C5 3 Series Insulation Armour ™ Heated Holding and Proofing Cabinets

Item # ______________________________________________

Job ________________________________________________

13.9

3

TM

Metro C5 3 SeriesInsulation Armour™ HeatedHolding and Proofi ng Cabinets• Insulation Armour™: Patented insulation technology retains

heat, saves energy, and provides a cool-to-touch exterior. Durable polymer construction is dent, impact, and stain resistant. Molded-in hand holds create vertical handles for mobile applications.

• Colors: Insulation Armour is available in Red, Blue, orGray standard and in other colors on a promotional basisor upon request.

• Control: Three modules are available: Holding, Moisture, and Combination Proof and Hold. All feature an easy-to-read digital thermometer, recessed control dials, a master on/off switch, and power indicator lights. All are removable without tools for easy cleaning, and allow for future upgrades without replacing entire cabinet body.

• Performance: All modules provide fast heat-up and recovery through a thermostatically controlled, forced convection system.

• Sizes: C5 3 Series cabinets are available in Full Height(71", 1803mm), 3/4 Height (59", 1499mm), and 1/2 Height(44", 1118mm) sizes.

• Doors: Solid insulated aluminum or clear polycarbonate doors are available. Full Height cabinets can be confi gured with full length or dutch-style doors. Clear doors provide visibility of the contents of the cabinet without the heat loss associated with opening the door.

• Capacity: Three slide styles provide maximum holding capacity. Choose from Universal Wire, Lip Load, or Fixed Wire.

• Reliability: Reliability and durability are designed into every C5. High-quality components provide a long life of worryfree use.

• Power Options: Choose between standard high wattage or low wattage models based on the specifi c needs ofthe application.

TM

3 Series Removable Control Modules• Holding Module: Hot holding at higher temperatures without

moisture control.

• Moisture Module: Hot holding and proofi ng. Moisture control at any temperature.

• Combination Module: Hot holding and proofi ng. Moisture control at lower temperatures (proofi ng).

InterMetro Industries CorporationNorth Washington StreetWilkes-Barre, PA 18705www.metro.com

Red FullHeight DutchClear Doors

Blue FullHeight Full Clear Door

Blue 1/2

Height Full Solid Door

Gray 3/4 Height Full Clear Door

Red FullHeight DutchSolid Doors

L03-270Rev. 05/12

Printed in U.S.A.

Information and specifi cations are subject to change without notice. Please confi rm at time of order Copyright © 2012 InterMetro Industries Corp.

13.9

3C5

3 S

erie

s In

sula

tion

Arm

our™

Hea

ted

Hold

ing

and

Proo

fing

Cabi

nets

TM

• Slide Capacities: Universal Wire Pan Capacity** Lip Load Pan Capacity Fixed Wire Pan Capacity

Slide Pairs 12"x20"x2.5" 12"x20"x2.5"Cabinet Size Provided Max.* 18"x26" GN 1/1 18"x26" 18"x26" GN 1/1

Full Height 18 37 18 34 35 18 34Full Height Dutch 18 35 17 32 34 17 323/4 Height 14 29 14 26 27 14 261/2 Height 8 17 8 16 17 8 16

*Maximum number of slide pairs @ 11/2" spacing. Additional slide pairs ordered separately.**Capacity based on standard number of slide pairs provided.

Low Watt Model Number Description

Models with Accessories or Options

Add “L” for Lower Wattage Combination or Holding Module Cabinets(120V, 12A, 60Hz, 1440W)

Add “X” for Export Cabinets(220-240V, 7.6-8.3A, 50/60Hz, 1681-2000W)

NEMA6-15P

NEMA5-15P

LC5 3 9 UU

C5 3 9 - -CDC U

Export Model Number Description

-

For Standard Wattage Cabinets(120V, 16A, 60Hz, 2000W)

NEMA5-20P

DS = Dutch Solid *DC = Dutch Clear *

DCC

XC5 3 9 UU- DC

-

-C

Module TypeC = CombinationM = MoistureH = Heated Holding

Cabinet Height9 = Full Height7 = 3/4 Height5 = 1/2 Height

Door StyleFS = Full Length SolidFC = Full Length Clear

Slide TypeU = Universal Wire4 = Fixed WireL = Lip Load Aluminum

C5 3 9 - -CDC AUAn “A” suffix indicates thataccessories need to befactory assembled to thecabinet. Order accessoriesseparately.

G

W

Blue or Gray Model Description

C5 3 9 UU- DC --C BU

*Please note: Dutch doors only available on full-height models. Cabinets ordered without a color designation default to Red.

**Cabinets ordered without a color designation default to Red.

Color **No Suffix = RedBU = BlueGY = Gray

C5 3 9 - -CDC AU BU-

• Cabinet Material: .063" (1.8mm) aluminum, natural interior with .125" (3.2mm) aluminum chassis.

• Insulation Armour™: High Density Polyethylene (HDPE).• Casters: Four casters with 5" (127mm) donut neoprene wheel, double ball

bearing swivel, ball bearing axel, nickel plated, two with brake.• Solid Doors: Fully insulated with 1" (25.4mm) fi berglass, double panel .063"

(1.8mm) aluminum, brushed exterior, natural interior. • Clear Doors: Extruded aluminum powder coated frame with .090" (2.3mm)

polycarbonate window.• Hinges: Field reversible, double hinged, 180° swing, with long-life nylon

bearings.• Gaskets: High temperature, door mounted, Santoprene gaskets.• Latches: Polymer high-strength magnetic pull latch with lever-action release.• Hand Holds: Molded into the Insulation Armour™ on all four corners.• Universal Slides: 1/4" (6.4mm) dia. nickel-chrome electroplated wire,

adjustable on 11/2" (38mm) increments.• Lip Load Slides: 11/2"x1/2"x.063” (38x38x1.8mm) extruded aluminum channel

slides, 11/2" (38mm) fi xed spacing. • Fixed Wire Slides: 1/4" (6.4mm) dia. nickel-chrome electroplated wire,

welded on 3" (76mm) spacing.• Drip Trough: Smooth polymer drip trough with catch pan.• Holding Modules: Removable without tools, digital thermometer, recessed

control dials, master on/off switch, “Power On” light, water pan, ball bearing blower forced air system, 71/2' cord, UL, CUL, and NSF Listed.

Electrical and Performance:• Holding Module: 2000 Watt, 120 Volts, 60 Hz., single phase, 16.7 Amps.

80˚F to 200˚F operating temperature range. NEMA 5-20P plug.• Moisture Module: 2000 Watt, 120 Volts, 60 Hz., single phase, 16.7 Amps.

80˚F to 200˚F operating temperature range. 35% RH at 160˚F, 95% RH at 95°F. NEMA 5-20P plug.

• Proofi ng Module: 1440 Watt, 120 Volts, 60 Hz., single phase, 12 Amps. 80˚F to 120˚F operating temperature range. 95% RH at 95˚F. NEMA 5-15P plug.

• Combination Module: 2000 Watt, 120 Volts, 60 Hz., single phase, 16.7 Amps. 80˚F to 200˚F operating temperature range. 95% RH at 95˚F. NEMA 5-20P plug.

• Clearance Requirements: 18" (46cm) away from any cooking equipment. AVOID contact with surfaces that exceed 200°F (90°C). Minimum clearance from enclosures is 11/2" (38mm) on sides, back and top.

C5 3 Series Insulation Armour™

Heated Holding and Proofi ng CabinetsTM

Metro Heated cabinets are forhot food holding applications only.

Options/Accessories*• Small Item Shelf (C5-SHELF-S)• Stainless Steel Legs (C5-SSLEGS)• Universal Slide Pair, Chrome (C5-USLIDEPR-C)• 6" Casters (C5-6CASTER)• Rear Rigid Casters (C5-5RDGCSTR)• Travel Latch (C5-TRVL)• Flush Door Latch (C5-LATCHFLUSH-1)*• Straight Plug, 20 Amp, 120V (C5-STRPLG-20)• Straight Plug, 15 Amp, 120V (C5-STRPLG-15)• Factory Left-Hand Hinging (DD3768)• Stainless Steel Universal Slides (please call)

All cabinets are 275/8" (702mm) wideand 311/2" (800mm) deep.

71"(1803mm)

▼

▼

Full Height 3/4 Height 1/2 Height

59"(1499mm)

▼

▼

44"(1118mm)

▼

▼

Specifi cations

*Please note: (2) handles required for dutch door models

InterMetro Industries CorporationNorth Washington Street • Wilkes-Barre, PA 18705 • 570.825.2741Fax: 800.638.9263 (East Coast/Canada) • Fax: 800.638.3292 (West Coast)FOR PRODUCT INFORMATION/CUSTOMER SERVICE:U.S./Canada/Latin America: 1.800.992.1776 • Europe: +31.76.587.7550Asia/Pacifi c: +65.6567.8003 • Middle East/Africa: +971.4.811.8286

All Metro Catalog Sheets are available on our website: www.metro.com

MODELS:

SMF58HC-1-W-02 SMF SCHOOL MILK COOLERS

SMF58HC Single Access, Forced-Air

Hydrocarbon Series

SM

F58H

C S

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ccess, F

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White coated steel exterior and stainless steel interior is

Lids, doors, adjustable hinges and door latches made from stainless steel are standard on all units

Full electronic Control

Heavy-duty epoxy coated steel wire floor racks standard

Floor drain is centrally located for easy cleaning, connecting to drain hose with hose adapter

Flexible compression door gaskets ensure tight seal

Self-latching doors/lids with safety bumpers

Exterior thermometer

Cylinder lock

7” Heavy-duty plate casters (2 with locks)

Maintains continuous milk temperature between 36º - 38ºF

Wrap around & corner bumpers

Graphics

Refrigeration system uses R290 refrigerant to comply with all environmental concerns

Automatic, non-electric defrost

Epoxy coated evaporator coil

SMF58HC-1-W-02

Project: ____________________________

Item: ______________________________

Location: ___________________________

Approved: _________________________

AIA#

SIS#

3779 Champion Blvd., Winston-Salem, NC 27105

1-888-845-9800 Fax: 1-336-245-6453

Beverage-Air.com sales@bevair.com

3 Year Parts/Labor Warranty

Additional 2 Year Compressor Warranty

CABINET CONSTRUCTION

REFRIGERATION SYSTEM

OPTIONS & ACCESSORIES

Specifications are subject to change without prior notice. Rev. 4/19

MODEL SMF58HC-1-W-02

EXTERNAL DIMENSIONAL DATA

Width Overall 58”

Depth Overall 33 5/8”

Height Overall with Casters 47”

Number of Lids/Doors Single Access

INTERNAL DIMENSIONAL DATA

NET Capacity (cubic ft.) 24

Internal Width Overall (in) 55”

Internal Depth Overall (in) 30”

Internal Height Overall (in) 24 7/8”

CASE CAPACITIES

13” x 13” x 11” 16

19” x 13” x 11” 10

ELECTRICAL DATA

Full Load Amperes 115/60/1 3.3

REFRIGERATION DATA

Horsepower 1/3

Capacity BTU 2052

WEIGHT DATA

Gross Weight (Crated lbs) 458 lbs

Height - Crated 54”

Width - Crated 63”

Depth - Crated 38”

SMF Series—School Milk Cooler Models: SMF58HC-1-W-02

3779 Champion Blvd., Winston-Salem, NC 27105

1-888-845-9800 Fax: 1-336-245-6453

Beverage-Air.com sales@bevair.com

ELECTRICAL CONNECTION

Units pre-wired at

factory and include 8’

long cord and plug set.

Model Views

Plan View

Elevation View

Side View