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Can Garlic Help Us Defeat Hypertension?B9802089 Lai Yin
What you don’t know…Hypertension has become a big
problem. About 600 million people are affected worldwide.
According to a report of China Daily, over 200 million people in china suffered from hypertension, leading to 2.3 million deaths a year.
the relationship between dietary sodium and the incidence of hypertension in China, following the eastern food culture
Dietary sources of sodium in China
how garlic extract lowers blood pressure
Ried’s experiment on garlic extract
whole food, no supplyment.
Middle Eastern cooking and recipes
Thesis statement…
Garlic can help us defeat hypertension as
long as we consume it in the right way
and right amount.
50 patients whose routine clinical records in general practice documented treated but uncontrolled hypertension.
The Design of Ried’s experiment
measure systolic and diastolic blood pressure at baseline, 4, 8 and 12 weeks
25 patients
25 patients
In patients with uncontrolled hypertension (SBP≥140mmHg at baseline), systolic blood pressure was on average 10.2±4.3mmHg lower in the garlic group compared with controls.
Treatment group
Control group garlic extractdaily for 12 weeks
SBP<140mm
Hg
Systolic blood pressure 收縮壓Diastolic blood pressure 舒張壓
How Does Garlic Benefit You?
“It was found that garlic boiled for 20 min has
the same bioactivity as raw garlic in its antioxidant and protein spectra. Therefore
it should be added at this time to foods.” (Gorinstein)
“A clove of garlic is enough each day. You can
crush it in warm milk or just take one clove
alone.”(Larry Oz)
What causes hypertension? AgingDrinking more than 2 alcohol drinks a
day for men or more than 1 alcohol drink a day for women
Eating a lot of sodiumBeing overweight or obeseHaving high cholesterolNot exercisingBeing under a lot of stressEating a diet low in potassium,
magnesium, and calciumBeing insulin-resistant
Dietary sources of sodium for participants from China
mg/d/person
salt from home cooking (mg)
Southern China
2491 1836(73.7%)
Northern China
4733 3614(76.4%)
Healthy Middle Eastern food
Whole food, no supplyment.Many recipes use only olive oil,
and in very small quantities. Very few dishes are fried, also.
Many foods are grilled and baked.
Conclusion…The main point is how we
deal with garlic in cuisines rather than how much we consume.
And most important of all, garlic consumption is not the core issue in Chinese hypertension.
I suggest that the most effective way to solve this problem is to change Chinese eating habit.