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LINCOLN HY-VEE CATERING GUIDE 1
catering
LINCOLN AREA HY-VEE FOOD STORES
W HAT YO U R E V EN T I S LO O K I N G FO R
1Prices subject to change due to market fluctuations
Beverages
Caribou Coffee Canteen (12-8 oz. servings) ...........................$12Caribou Coffee (16-8oz servings) .............................................$10
Fruit Punch, Lemonade or Orange Juice .................... $8 gal
Tea ...........................................................................................$8 gal.
Hot Cocoa, Apple Juice ................................................. $10 gal
Soda (can) .................................................................................$1 ea.
Water (bottle).............................................................................$1 ea.
Beverages include cups, cream and sugar for coffee. One gallon equals 16-8 oz. servings.
Wine and spirits
Let our in-store specialists help you with all of your
wine and spirits needs.
beverages
LINCOLN HY-VEE CATERING GUIDE 2
All breakfast buffets include standard tableservice.
Continental Breakfast (per guest) ...........................$6Assorted bagels and pastries, fresh fruit, orange juice or coffee
BUffet #2 (per guest) .....................................................................$8Includes egg casserole, fresh fruit salad, bagels, assorted muffins, sweet rolls, orange juice or coffee.
BUffet #3 (per guest) .....................................................................$9Includes scrambled eggs, bacon and/or sausage, hash browns, fresh fruit salad, bagels, assorted muffins, sweet rolls, orange juice or coffee.
egg Casserole (per guest) .....................................................$3A delicious mixture of egg, ham and cheese with peppers, mushrooms and onions upon request.
CoUntry style BisCUits & gravyfull plate .....................$5. half plate ...................$3
Egg Casserole or Two Scrambled Eggs with Two Sausages .............. $6 Egg Casserole or Two Scrambled Eggs with Hashbrowns ................. $6Egg Casserole or Two Scrambled Eggs, Two Sausages or
Ham with Hashbrowns ................................................................................... $7
Breakfast BUrrito & salsa (per guest) ..................$4
Croissant, mUffin or Bagel (per guest) ................$4Egg & cheese with your choice or ham, bacon or sausage
Breakfast piZZa
Sour Cream base, cheese, hash browns, scrambled eggs, green pepper, red onion and your choice of ham, bacon or sausage
12” pizza .................$10 16” pizza ................. $13
breakfast
3Prices subject to change due to market fluctuations
sandwichesBox lUnChes
old fashion Box lunch (per guest) ...........................................$6Includes your choice of any croissant, hoagie or harvester sandwich, chips, whole fruit, and fun-size candy bar.
executive Box lunch (per guest) ................................................$8Includes your choice of sandwich or wrap and four side dishes.
CroissantWhite, Wheat or Marble Rye HoagieWhite, Wheat or Marble Rye Harvester Bread
Bread
Ham & SwissTurkey & CheddarRoast Beef & Co-Jack American (Ham, Turkey & Roast
Beef)
Club (Ham, Turkey & Bacon)Vegetarian DelightChicken or Tuna Salad
Grilled Chicken CaesarCalifornia ClubPesto Grilled ChickenNew YorkerMediterranean
Rio GrandeSanta FeTurkey Cordon BleuVegetarian Wrap
Individual ChipsFresh Fruit SaladWhole Fruit (Apples,
Bananas or Oranges)
Potato SaladPasta SaladBrownieCookie
Granola BarPopWater
sandWiCh
di lUsso® Wrap
sides
3 foot (serves 16) .........$45. 6 foot (serves 32) ......... $78
party sUBs Your choice of ham, turkey, roast beef, submarine or American combo. Choice of Swiss, American or Co-Jack cheese. Fresh Baked French bread. Toppings include lettuce, tomatoes, onion, pickle, mustard and mayonnaise.
LINCOLN HY-VEE CATERING GUIDE 4
(each) ........................................................................................... $1.5.0
Baked Potato
Dinner Salad
(gallon • serves 25-30) ................................................................. $25.
(gallon • serves 25-30) ................................................................. $35.
Potato Salad
Macaroni Salad
Four Bean Salad Spring Salad
7-Layer Salad
Bacon Ranch Potato Salad
Rainbow Rotini
Spaghetti Salad
Italian Vegetable Salad
Apple Salad
Green Bean Almandine
Market Fresh Fruit
Whipped Salad
desserts
Cherry Cheesecake (32 servings) ...............................................$30 Fruit Cobbler (32 servings) ...........................................................$30Apple or Cherry Crisp (32 servings) ..........................................$30Gourmet Desserts (per serving) ....................................................$4
Key Lime Pie, Mile High Cheesecake, Decadent Chocolate Cake, Ultimate Carmel Apple Pie
Coleslaw
Au Gratin or Mashed Potatoes
Baked Beans
Hot Vegetable
(gallon • serves 25-30) .................................................................$40Broccoli Supreme Greek Feta Bow Tie Salad
salads & sides
5.Prices subject to change due to market fluctuations
All lunch and dinner buffets include standard table service
BUffet #1 (per guest) ....................................................................$7Choice of fried chicken, meat loaf, Salisbury steak or herb roasted chicken, two side dishes, roll & butter
BUffet #2 (per guest) ....................................................................$8Choice of one entrée, two side dishes, roll & butter
BUffet #3 (per guest) .................................................................$10Choice of two entrée, two side dishes, roll & butter
BUffet #4 (per guest) ................................................................. $11Choice of two entrées, three side dishes, roll & butter
Fried ChickenMeatloafSalisbury SteakOven Baked HamRotisserie TurkeyBBQ Beef or PorkSwiss Steak
Roast BeefChicken BreastHungarian Pork ChopsBeef StroganoffChicken Fried SteakLasagnaRoast Pork with Apples
Sweet & Spicy SalmonTortilla Crusted TilapiaHerb Roasted ChickenRotisserie Pork loinMediterranean Chicken
Baked PotatoMashed PotatoesAu Gratin PotatoesOven Roasted Red PotatoesRice Pilaf
Baked BeansGreen BeansGlazed Baby CarrotsGreen Bean CasseroleCalifornia BlendGreen Bean Almandine
Scalloped CornButtered CornTossed SaladCaesar Salad
entrees
side seleCtions
(See also salads & sides on page 4) Healthier menu options
a la CarteSloppy Joes (lb.) .............................................................................. $6BBQ Beef or Pork in Sauce (lb.) ..................................................... $8Top Round Roast Beef (lb.) ..........................................................$10 Gourmet Baked Ham (lb.) .............................................................. $8Oven Roasted Ham (lb.) ................................................................. $8
ChiCken (Fried, Baked or Strips)
up to 100 pieces ..............................................................$1.10 ea.over 100 pieces .....................................................................$1 ea.
buffets
LINCOLN HY-VEE CATERING GUIDE 6
(See also salads & sides on page 4) Healthier menu options
All buffets include standard table service
Cold BUffet (per guest) ............................................................$8Includes meat & cheese trays cut for sandwiches, with your choice of three side dishes, bread and condiments.
BUild-yoUr-oWn salad Bar (per guest) ....... $7.5.0Start with a big bowl of mixed greens, add cucumbers and tomatoes, serve croutons, Ranch & Italian dressings on the side, you pick four toppings and one additional dressing. Finish with assorted mini muffins.
taCo Bar (per guest) .....................................................................$8Includes 1 hard & 1 soft shell taco, meat & toppings, cheese, lettuce, sour cream, salsa, tomato, onion, tortilla chips, refried beans and Spanish rice. Add guacamole for 75.¢ per person.
potato Bar (per guest) ..............................................................$8Includes baked potato, cheese, butter, bacon bits, black olives, sour cream, salsa, ham and broccoli and your choice of a garden or Caesar salad. Add chili for $1.
soUp, sandWiCh & salad Bar (per guest) ............. $7Includes your choice of soup, 1/2 sandwich (ham, turkey, or roast beef) and garden salad. Soup selections: chicken noodle, chili, Wisconsin cheese, ham and bean or vegetable beef.
pasta Bar (per guest) ..................................................................$8Choice of two pastas: fettuccine, spaghetti or penne. Choice of two sauces: marinara, alfredo or meat sauce. Choice of one topping: meatballs, chicken or vegetable. Includes garden salad and breadstick.
lasagna Bar (per guest) ..........................................................$7Includes fresh made lasagna, garden salad and breadstick
CalZone BUffet (per guest) .................................................$8Includes garden salad and breadstick.
Sunflower SeedsGreen Pepper StripsShredded CarrotsShredded CheeseBroccoli FloretsGreen PeasGarbanzo Beans
Bacon BitsGrilled ChickenHamRoast BeefJulienne TurkeyHard Boiled EggsCottage Cheese
Blue CheeseFat Free RanchDorothy LynchCaesarFrenchHoney MustardRaspberry Vinaigrette
toppings (pick 4) dressings (pick 3)
For each additional item add $.50 (Minimum 20 people)
specialty buffets
7Prices subject to change due to market fluctuations
All black tie dinner buffets include standard table service
BlaCk tie dinner BUffet (per guest) ........ market price
Choice of one entree, choice of potato, vegetable, salad and dessert
Prime Rib
Beef Ribeye Steak
N.Y. Strip Steak
Beef/Chicken Kabobs
Filet Mignon
BBQ Ribs
BlaCk tie entrees
vegetaBle display (per guest) ........................................$4Fresh cut vegetables arranged in a tower display, served with assorted dips
frUit kaBoB display (per guest) ...................................$4Fresh cut fruit arranged in a beautiful bouquet; an excellent centerpiece.
seafood display (per guest) ............................................. $5.Mountain of shrimp and mock crab with cocktail sauce for dipping, add sushi for 1.00 per person.
iCe sCUlptUres & floral arrangements .............. price on request
Beautiful as a centerpiece for any table.
ChoColate foUntain (per guest)
Chocolate fountain displays includes three hours of service. Choice of the following appetizers: marshmallows, vanilla wafers, graham crackers, strawberries, pineapple and bananas.
per person ...................................................................................$3
special occasions
LINCOLN HY-VEE CATERING GUIDE 8
All picnics include standard table service
the tailgater (starting at) ......................................................$7Includes the choice of 2 meats, condiments, buns and choice of two sides. Add another meat choice for $1 more.
per guest
exeCUtive piCniC (per guest) ............................... market price
This premium grill-out starts with your choice of meats for grilling, your choice of two side dishes, roll & butter and finishes up with cheesecake or gourmet brownies.
HamburgerJumbo Hot DogBratwurstPolish SausageChicken Breast*
8 oz. RibeyeNY StripThick-Cut Iowa Pork ChopFresh Salmon FilletMarinated Chicken BreastChicken Griller
Fresh ColeslawPotato SaladPasta SaladMacaroni SaladBaked BeansChips
Twice Baked PotatoPotato SaladPasta SaladGarden SaladBaked BeansFresh Coleslaw
meat seleCtions
meat seleCtions
side seleCtions
side seleCtions
* Additional $1 for Marinated Chicken Breast
hog roast (per guest) ................................................ market price
Meal includes choice of three side dishes, sandwich buns, and our special BBQ sauce. We require a 100 guest minimum and two weeks notice for this special hog roast event.
We’ll grill at your event with a minimum of 50 guests
picnics
9Prices subject to change due to market fluctuations
piZZa 12” medium pizzaChoose between thin or traditional crust
Single Topping ................................................................. $8 Two Topping ..................................................................... $9 Specialty Pizza ..............................................................$10 Gourmet Pizza ..............................................................$12
16” family-size pizzaChoose between thin or traditional crust
Single Topping ..............................................................$11 Two Topping ..................................................................$12Specialty Pizza ..............................................................$13Gourmet Pizza ..............................................................$15.
12” tuscano pizzaThin crisp crust
Traditional (Beef, Sausage or Pepperoni) ............................................ $8Gourmet (Supreme, Summer Vegetable, Greek Gyro & Tai Chicken) ...................$11Dessert Pizza (cinnamon, cherry or lemon) .......................................$8
Calzone.......................................................................................$4Stromboli ..................................................................................$4lasagna ......................(full pan serves 24) $5.0 (half pan serves 12) $25.
Hamburger
Pepperoni
Sausage
Cheese
Canadian Bacon
Onion
Green Pepper
Mushroom
Jalapeño
Supreme
Meat Cravers
Taco
Hawaiian
Bacon Cheeseburger Hog Wild
Tomato MargaritaBBQ ChickenBuffalo Blue ChickenSpinach Artichoke Tomato
Buffalo RanchAdobe Southwest ChickenThe Greek IsleItalian Sting
ChoiCe of toppings
speCialty piZZas
goUrmet piZZas
Bacon Pineapple
Black Olive
italian
LINCOLN HY-VEE CATERING GUIDE 10
one entree BUffet (per guest) .........................................$6Includes choice of one entree, one appetizer and fried or steamed rice.
tWo entree BUffet (per guest) ........................................ $7Includes choice of two entrees, one appetizer and fried or steamed rice.
three entree BUffet (per guest) ................................... $9Includes choice of three entrees, two appetizers and fried or steamed rice.
foUr entree BUffet (per guest) ....................................$10Includes choice of four entrees, two appetizers and fried or steamed rice.
Chinese party trays
Chinese Combo Tray (serves 20-24) ...........................................$30Twelve egg rolls, twelve crab Rangoon.
Pot Stickers (36 count) .................................................................$36Crab Rangoon Tray (36 count) ..................................................$36Egg Roll Tray (24 count) ...............................................................$24
Chinese soUpsPer guest ......................................................................................$1
Beef and BroccoliChicken with BroccoliGarlic ChickenSweet & Sour ChickenHunan Chicken*Chicken Lo MeinHot Braisen Pork*
Hunan Pork*Chicken Lo MeinMixed VegetablesAlmond ChickenCashew ChickenSesame ChickenGeneral Chicken
Mongolian BeefOrange Chicken**Kung Pao Chicken**Triple DelightVegetable Lo MeinPeppered BeefPineapple Pork
* Medium Hot ** Spicy Hot
Egg Roll Crab Rangoon
entree seleCtions
appetiZers (each) ................................................................ $1
chinese
11Prices subject to change due to market fluctuations
messiCano platterThis platter is layered with refried beans, sour cream, ripe olives, fresh tomatoes & green onions, and topped with Monterey jack & cheddar cheese. Additional charge for chips.
10 person
$1315 person
$1820 person
$24
Condiment trayIncludes lettuce, tomato, onions, pickles, mayonnaise, mustard & Miracle Whip. Goes great with our meat & cheese platter.
10 person
$15.15 person
$2020 person
$25.25 person
$3030 person
$35.
vegetaBle platterIncludes fresh cut carrots, celery, broccoli, cauliflower cucumbers, and tomatoes. Served with a ranch dip in the center, 5. oz. per serving.
frUit trayIncludes fresh cut fruits of the season, such as cantaloupe, honey dew, watermelon, grapes, pineapple, and strawberries, as available along with homemade fruit dip in the center, 5. oz. serving.
frUit piZZaA fresh baked sugar cookie layered with fruit dip and fresh fruit. Please note - small fruit pizza does not include kiwi fruit.
Small(serves 2-3) ...................................................................... $6.99Large(serves 4-6)................................................................... $12.99
veggie piZZaPizza crust layered with vegetable dip and fresh chopped vegetables.
Small(serves 2-3) ...................................................................... $5..99Large(serves 4-6)................................................................... $11.99
10” Social Trayserves 6-8
$9.99
12” Tailgate Trayserves 8-12
$15..99
16” Executive Trayserves 20-30
$38.99
18” Ultimate Trayserves 25-40
$45..99
10” Social Trayserves 6-10
$15..99
12” Tailgate Trayserves 10-15
$19.99
16” Executive Trayserves 30-40
$49.99
18” Ultimate Trayserves 35-50
$5.6.99
party trays
LINCOLN HY-VEE CATERING GUIDE 12
shrimp trayCooked, peeled premium shrimp served with cocktail sauce and fresh lemon.
12” (serves 8-14)
$2016” (serves 14-20)
$35.18” (serves 20-30)
$45.shrimp & CraB CoCktail
A complete delight of cocktail shrimp and imitation crab on top of a zesty cocktail sauce and smooth crab cream cheese.
12” (serves 8-12)
$1816” (serves 12-18)
$2818” (serves 18-24)
$38peel-n-eat
Cooked premium shrimp and cooked cracked stone crab claws served with cocktail sauce and fresh lemon.
12” (serves 10-14)
$25.16” (serves 14-20)
$45.18” (serves 20-28)
$5.5.
Captain’s trioA triple delight of cooked, peeled premium shrimp, cubed smoked salmon, and imitation crab flakes served with cocktail sauce and fresh lemon.
12” (serves 10-15)
$25.16” (serves 15-25)
$45.18” (serves 25-35)
$65.sUpreme shrimp
Features our extra large premium, cooked, peeled shrimp. Our finest shrimp platter is served with cocktail sauce and fresh lemon
12” (serves 8-14)
$3016” (serves 14-20)
$5.018” (serves 20-30)
$65.seafarer’s CoCktail
A wonderful variety of cooked, peeled, premium shrimp, imitation, crab flakes, pickled herring, smoked salmon cubes, crab salad and a crab cheeseball served with cocktail sauce and fresh lemon.
12” (serves 10-15)
$35.16” (serves 15-25)
$6018” (serves 25-35)
$75.
party trays
13Prices subject to change due to market fluctuations
Cheese CUBe platterIncludes top quality cubed cheeses, perfect for any gathering, mild cheddar, co-jack, Swiss and hot pepper.
Small (serves 20)
$25.Medium (serves 35)
$43Large (serves 45)
$5.4offiCe trays
Includes summer sausage, co-jack, and cheddar cheese cubed and arranged on a tray.
Small (serves 20)
$25.Medium (serves 35)
$43Large (serves 45)
$5.5.meat & Cheese trays
Includes thin-sliced ham, turkey and roast beef, with co-jack, Swiss and American cheeses Cut for sandwiches or cocktail buns. Additional charge for bread or buns.
snaCk platterIncludes cracker size slices of salami, roast beef, turkey breast, Swiss, co-jack and cheddar cheeses. Great for any party! Additional charge for crackers.
variety meat platterIncludes ham, roast beef, & turkey breast, arranged on a tray. Cut for sandwiches or cocktail buns. Additional charge for bread or buns.
Small (serves 25)
$30Medium (serves 40)
$47Large (serves 50)
$5.7
Cheese snaCk traysIncludes American, co-jack, swiss and hot pepper cheese cut just right to fit on top of any cracker. Additional charge for crackers.
Small (serves 20)
$25.Medium (serves 35)
$43Large (serves 45)
$5.4
party trays
Small (serves 15)
$25.Medium (serves 25)
$41Large (serves 35)
$5.6
Small (serves 20)
$30Medium (serves 35)
$5.0Large (serves 45)
$63
LINCOLN HY-VEE CATERING GUIDE 14
DI LUSSO® traysdi lUsso® meat & Cheese tray
Our most popular, featuring DI LUSSO® premium double smoked ham, smoked turkey breast, and top-round roast beef. This tray is complemented with DI LUSSO® premium Swiss, cheddar and co-jack cheeses. Perfect for sandwiches or cracker appetizer snacks.
10 person
13.0015 person
18.0020 person
23.0025 person
28.0030 person
33.00
di lUsso® formaggio trayPremium DI LUSSO® Pepper Jack, Provolone, Cheddar, Co-Jack, and Swiss cheeses, sliced or cubed. Your choice of up to 5. cheeses.
10 person
22.0015 person
30.0020 person
40.0025 person
5.0.0030 person
60.00
di lUsso® festo trayBring a touch of Italy to your next event. and treat your guest to the robust flavors of the DI LUSSO® Deli Company Genoa salami, hard salami and pepperoni. Highlight the celebration with DI LUSSO® Premium Provolone and Cheddar Cheeses
10 person
13.0015 person
19.0020 person
24.0025 person
29.0030 person
34.00
di lUsso® anthony’s ChoiCe trayA timeless classic, 5. full flavored DI LUSSO® premium meats. The finest double smoked turkey breast, top round roast beef, and old world hard and Genoa salamis make this Anthony’s choice.
10 person
22.0015 person
30.0020 person
40.0025 person
5.0.0030 person
60.00
di lUsso® rotella trayThe rotella is a fun finger sandwich rolled up with Premium DI LUSSO® smoked and Swiss cheese, or Premium DI LUSSO® smoked turkey breast and cheddar cheese, or Premium DI LUSSO® top round roast beef and co-jack cheese. 2 per guest.
12 person
20.0024 person
38.0032 person
48.00di lUsso® piCColo panino
An assortment of Premium DI LUSSO® top round roast beef, turkey breast, and ham complemented with Premium DI LUSSO® Swiss, cheddar and co-jack cheeses all on a fresh white or wheat roll.12 person
15..0018 person
20.0024 person
29.0030 person
35..0036 person
40.00
15.Prices subject to change due to market fluctuations
serves 6-8 ..................$25.
sparkling Berry tray Hand selected succulent fresh strawberries, raspberries, blueberries and blackberries elegantly displayed and topped with coarse sugar make a wonderful addition to any event.
serves 8-12 .................$25. serves 12-18 ................$45.
fantastiC frUit platterAn artful arrangement of hand selected fresh fruits paired with a delicious fruit dip, a beautiful addition to any event.
serves 2-4 ................... $10
melon medley hostess trayAn artful arrangement of freshly sliced watermelon, cantaloupe, honeydew, pineapple and succulent strawberries.
serves 2-4 ....................$13
sparkling Berry hostess trayHand selected succulent fresh strawberries, raspberries, blueberries and blackberries elegantly displayed and topped with coarse sugar make a festive addition to any event.
serves 8-10 .................$28
the ClassiC hostess tray This classic tray features an assortment of gourmet cheeses and plump juicy grapes. Paired with your favorite wine or crackers this makes for a light and easy treat.
serves 10-16................$28
mini CiaBatta party platterLiven up your party with this platter of fresh mini ciabatta rolls filled with a variety of premium DI LUSSO® meats, cheeses and crisp leaf lettuce.
signature trays
LINCOLN HY-VEE CATERING GUIDE 16
signature trays
serves 16-20 ...............$25. serves 24-30 ...............$5.0
terrifiC trio platterPremium DI LUSSO® Oven Roasted Chicken, Cracked Black Pepper Turkey and Sun Dried Tomato Turkey paired with Muenster, Smoked Gouda, Sharp Cheddar or Havarti cheeses served with your favorite Hellmann’s® spread.
serves 16-20 ...............$25. serves 24-30 ...............$5.0
tUsCan harvest platterItalian influenced premium DI LUSSO® Hard Salami, Italian Beef and Pastrami paired with Provolone, Baby Swiss and Smoked Gouda cheeses served with your favorite Hellmann’s® sandwich spread.
serves 10-12 ................$40
the ring leader party pleaser This artfully arranged sandwich is filled with premium DI LUSSO® meats and cheeses served on a bed of crisp lettuce topped with ripe red tomatoes and onions.
serves 10-12 ................$25.
fantastiC fixin’s platterWhether sandwiches or burger are on the menu, this colorful assortment of condiments will be the perfect accent to your party menu.
serves 12-16 ................$30
dill dip appetiZer trayA fresh baked bread bowl filled with creamy dill dip served with rye and pumpernickel bread, crisp red peppers, celery sticks and baby carrots.
serves 20-30 ...............$36
o-live it Up platterA specially olive assortment featuring six varieties of imported DeLallo® olives topped with Peppadews and Pearl Onions.
17Prices subject to change due to market fluctuations
serves 12-16 ................ $16 serves 24-32 ...............$30
italian BrUsChetta traySavory garlic rubbed grilled bread slices served with a tomato basil bruschetta spread.
serves 8-10 .................$5.0
Zarda Bar-B-q® feastThree varieties of meats slow smoked to perfection by the experts at Zarda. The great smoky flavor of these meats is enhanced with a light coating of Zarda’s Bar-B-Q sauce for the perfect finishing touch.
serves 10-12 ................$30 serves 20-24 ...............$60
Creole shrimp platterHy-Vee’s 100% Natural Shrimp seasoned with a delicious blend of Creole Seasonings paired with an Orange Marmalade dipping sauce.
serves 10-12a ..............$30 serves 20-24 ...............$60
asian shrimp platter Hy-Vee’s 100% Natural Shrimp liberally seasoned with Oriental 5.-Spice Seasoning paired with Royal Asia® Thai Sweet Chili dipping sauce.
serves 10-12 ................$28 serves 20-24 ...............$5.4
all natUral shrimp platterHy-Vee’s 100% Natural Shrimp paired with traditional cocktail dipping sauce.
serves 10-12 ................$30 serves 20-24 ...............$60
soUthWest Chipotle shrimp platter
Hy-Vee’s 100% Natural Shrimp seasoned to perfection with Southwest Seasoning paired with a Raspberry Chipotle dipping sauce.
signature trays
LINCOLN HY-VEE CATERING GUIDE 18
signature trays
serves 10-15 ................$20 serves 20-30 ...............$40
hiCkory smoked salmon platterRich Wild Alaskan Smoked Salmon served with cream cheese and crackers.
serves 10-15 ................$20 serves 20-30 ...............$40
CraCked pepper enCrUsted smoked salmon platter
Rich Wild Alaskan Smoked Salmon encrusted with cracked black pepper served with cream cheese and crackers.
serves 20-25 ...............$25.
Chinese delight appetiZer platterFlavorful Egg Rolls and Crab Rangoon paired with teriyaki and sweet and sour dipping sauces. A platter your guests are sure to enjoy.
serves 6-18 .................$40
ChoColate peanUt BUtter staCkRich chocolate brownie cake layered with peanut butter crunch, milk chocolate and caramel, garnished with mini peanut butter cups.
serves 8-10 .................$25.
asian ChiCken platterA delicious combination of Sweet and Sour Chicken, Generals Chicken, Beijing Chicken, Orange Chicken, Sesame Chicken and Mandarin Chicken paired with a sweet and sour dipping sauce.
2.5 lbs serves 7-10 ........$25. 5 lbs serves 15-20.........$40
Winging it platterJumbo wings paired with a flavorful dipping sauce - a perfect complement to any party.
19Prices subject to change due to market fluctuations
appetizersappetiZer BUffet
Choice of 6 items (per guest) ......................................................$9
BBQ or Swedish MeatballsBBQ Cocktail SmokiesChicken WingsCocktail Sandwiches Cheese Cube PlatterSnack PlatterCrab Cheeseball & CrackersFresh Vegetable TrayChicken Strips
Fiesta Tray & Fresh Tortilla ChipsHummus & Pita BreadChips & SalsaDeviled EggsTortilla PinwheelsSpinach & Artichoke Dip w/ Garlic ChipsGourmet Brownie Tray
appetiZer seleCtions
a la Carte
Chocolate Covered Strawberries (each) .........................$1.75.Tuxedo Strawberries (each) ................................................$2.25.Finger Sandwiches (dozen) .........................................................$8Chicken Strips (original or hot & spicy • lb.) .......................................... $7Swedish or BBQ Meat Balls (lb.) .............................................. $7BBQ Smokies (lb.) ........................................................................ $7Buffalo Wings (plain, spicy, or BBQ • boneless or bone-in • lb.) .................... $7Artichoke Cheese Dip (lb.) ........................................................ $7Rumaki (dozen) ............................................................................... $9Deviled Eggs (dozen) .................................................................... $7Gourmet Stuffed Mushroom Caps (dozen) ........................ $13Cocktail Sandwiches (dozen) .................................................. $12Mini-Croissant Sandwiches (dozen) ..................................... $15.
LINCOLN HY-VEE CATERING GUIDE 20
1601 North 84th St 467-4771
5.020 North 27th 477-4804
6001 Village Dr 421-2822
715.1 Stacy Lane 489-1138
5.010 O Street 488-9611
floral speCialtiesLet your Hy-Vee Floral Professional help you make any event special. From exotic to simple, flowers add that special finishing touch.
WeddingsFuneralsCorsages
BoutineersBalloons
CenternterpiecesPlants
Special Events
Call your local Hy-Vee florist for details.
floral
Voted #1 Floral**KFOR Best of Lincoln
Survey: 2000-2010
21Prices subject to change due to market fluctuations
Let our experienced staff of cake decorators assist you in designing the cake of your dreams. Call for a complimentary cake consultation so you can taste firsthand the quality product our bakery has to offer!
Wedding Cakes Please visit with our decorating specialists to create your
dream cake. We offer many flavors.
White, Chocolate or Marble ...................................... $2.5.0Fondant ............................................................... starting at $5.
deCorated sheet Cakes1/4 sheet (serves 16-24) .....................................................$22.991/2 sheet (serves 32-48) ......................................................$35..99Full sheet (serves up to 96) ..................................................$49.99
cakes
personal BaBy Cakes .........................................$7.99Choose from chocolate or white. Double layer. 5.”
CUpCakes (per dozen) ...........................................................$7.99Choose from chocolate or white
signatUre Cakes (serves 24) ....................................$44.99dessert Cake
Choose from Carrot, Red Velvet, German Chocolate, Double Dutch Fudge and Italian Rum Cake
8” single layer .................................................................. $11.998” double layer ................................................................ $16.99
iCed sheet Cakes1/4 sheet (serves 16-24) ..................................................... $17.991/2 sheet (serves 32-48) ......................................................$30.99Full sheet (serves up to 96) ..................................................$44.99
LINCOLN HY-VEE CATERING GUIDE 22
Bakery favoritesAssorted Rolls, Bagels, and Donuts (dozen)..........................$8Dinner Rolls (dozen) ....................................................................... $3
Cocktail, Dinner, Hard, Snowflake, Cloverleaf and Tea
Hamburger Buns (dozen) ............................................................ $3Kaiser Rolls (dozen) ........................................................................ $7Hoagie Buns (dozen)...................................................................... $5.Additional slicing charge of 50¢ per dozen
Cookies
Decorated Big Cookie - 12” (serves 12) ...........................$10.99Decorated Small Cookie - 5.” ................................................. $3Big Pack Cookies - Assorted Varieties (24 ct.) ...................... $9Lunchbox Mini Cookies - Assorted Varieties (24 ct.) ......... $5.
Available in these delicious flavors: Chocolate Chip, Sugar, Peanut Butter, Oatmeal, Oatmeal Raisin, Oatmeal Chocolate Chip, M&M, English Toffee, Reese’s Pieces, Peanut Butter Chocolate Chip, Snickerdoodle, Monster and Triple Chocolate
10” homestyle goUrmet pies ................... $9.99Choose from apple, dutch apple, peach, cherry, blueberry, caramel, apple walnut, strawberry and rhubarb
10” Cream pies ............................................................. $9.99Choose from chocolate, lemon, banana, coconut and french silk.
BroWnies & pUmpkin BarsDozen ............................................................................................$8
bakery favorites
LINCOLN HY-VEE CATERING GUIDE 23
L I N CO L N AR E A W W W. HY-V EE .COM | OPEN 24 HOUR S A DAY
order on-line at www.hy-vee.com
(prices subject to change)
serviCe fees
Delivery Charge (Lincoln area)........................................................................ $10Delivery Charge (Outside Lincoln area) .................................price on request
linColn area5.020 North 27th St. - (402) 477-4764
6001 Village Dr - (402) 421-2462
715.1 Stacy Lane - (402) 489-4244
5.010 O St. - (402) 483-7707
1601 North 84th St. - (402) 467-5.5.05.