CATERING MENU - pjlobsterhouse.comCATERING MENU 631-473-1143 100 12 PCS. 28 PCS. MAKE YOUR OWN CUSTOM PLATTERS Includes cocktail sauce and lemon wedges KING CRAB LEGS Market Priced

SHRIMP COCKTAIL PLATTERSServed on a tray with cocktail sauce and lemons

FRIEDCALAMARIHalf Tray

CLAMS ON THE1/2 SHELLSold by the dozen

OYSTERS ON THE 1/2 SHELLSold by the dozen

BAKED CHOPPED CLAMS

LOBSTER ROLL SLIDERS

MUSSELSServed with marinara or wine & garlic

$40

$13

$20

$40$20FULLHALF

$50FULL HALF

$43$23FULLHALF

1 NORTH COUNTRY RD. | PORT JEFFERSON, NY 11777631.473.1143 | WWW.PJLOBSTERHOUSE.COM

LARGE SHRIMP

$25.99 LB.ABOUT 30 PCS.

JUMBO SHRIMP

$31.99 LB.ABOUT 20 PCS.

CATERING MENU631-473-1143

$10012 PCS. 28 PCS.

MAKE YOUR OWN CUSTOM PLATTERSIncludes cocktail sauce and lemon wedges

KING CRAB LEGS Market Priced

JUMBO LUMP CRAB MEAT Market Priced

FRESH MAINE LOBSTER TAILS Market Priced

OFF-PREMISE CLAM BARS Enjoy all of our shelled seafood sensations under a 10 x 10 tent by PJ’s Crew, who will shuck 2 hours for you

PACKAGE 1200 Local Clams100 Local Oysters2.5 lb. Shrimp CocktailCocktail Sauce & Lemons1 Shucker

PACKAGE 2300 Local Clams150 Local Oysters3.5 lb. Shrimp CocktailCocktail Sauce & Lemons1 Shucker, 1 Helper

PACKAGE 3400 Local Clams200 Local Oysters4.5 Lb Shrimp CocktailCocktail Sauce & Lemons1 Shucker, 1 Helper

MORE IS MORE:Shrimp Cocktail – 1 lb. (about 30 Pieces)Local Clams – 25 CountLocal Oysters – 25 Count

LOBSTER ROLL – EACH½ pound lobster salad made with hand picked lobster meat mixed with fresh celery and Hellmann’s mayonnaise served on a sweet Hawaiian bun

SHRIMP SALAD ROLL – EACHLarge shrimp tossed with celery and Hellmann’s mayonnaise topped with lettuce and tomato on a sweet Hawaiian bun

LINGUINI WITH RED ORWHITE CLAM SAUCEFresh shucked local clams sautéed with fresh herbs and roasted garlic

Full Tray (8-10) - 69.99 • Half Tray (4-6) - 34.99

SAUSAGE & PEPPERSFull Tray (12-14) - 64.99 • Half Tray (6-8) - 34.99

SHRIMP FRANCESEFull Tray (12-14) - 169.99 • Half Tray (6-8) - 84.99

SHRIMP & LITTLE NECK CLAM SCAMPILocal littleneck clams and shrimp sautéed in a garlic, butter, and white wine sauce


SHRIMP PARMESANLarge deep fried shrimp layered with marinara sauce and mozzarella cheese


SHRIMP & SCALLOP ALFREDOBay scallops and large shrimp tossed in a creamy cheese sauce. Can be prepared Cajun upon request


SEAFOOD PAELLAShrimp, scallops, mussels, clams and sausage atop a bed of seasoned rice


SEAFOOD MARINARAShrimp, scallops, mussels, and clams sautéed with our homemade tomato sauce


SEAFOOD SUPREMEShrimp, scallops, mussels, and clams sautéed in a garlic, cream, and cheese sauce


SALMON PINWHEELSSalmon fillet wrapped around our homemade seafood stuffing consisting of shrimp, lump crabmeat, scallops, mozzarella cheese, peppers, onions and breadcrumbs


STUFFED JUMBO SHRIMPJumbo shrimp wrapped with our homemade seafood stuffing consisting of shrimp, lump crabmeat, scallops, mozzarella cheese, peppers, onions and breadcrumbs

Full Tray (40pcs) - 140 • Half Tray (20pcs) - 70

HONEY MUSTARD SALMONPan seared salmon fillet topped with a sweet and spicy honey mustard horseradish sauce


MAHI-MAHI PICCATTAEgg coated pan seared mahi-mahi sautéed with artichokes and capers in a lemon, butter, white wine sauce Full Tray (12-14) - 159.99 • Half Tray (6-8) - 89.99

FLOUNDER FRANCESELocal caught flounder coated with an egg batter and sautéed in a lemon, butter, white wine sauce


SCALLOPS TOSCANABay scallops sautéed in a tomato based sauce with asparagus, bacon, and mozzarella cheese served atop a bed of risotto


STUFFED FILLET OF FLOUNDERLocal flounder wrapped around our homemade seafood stuffing consisting of shrimp, lump crabmeat, scallops, mozzarella cheese, peppers, onions and breadcrumbs

Full Tray (12-14) - 225 • Half Tray (6-8) - 115

PENNE ALA VODKAPenne pasta tossed in a tomato cream sauce with shallots and bacon

Full Tray (10-12) - 49.99 • Half Tray (6 - 8) - 39.99

CHICKEN FRANCESE Chicken cutlets coated with an egg batter and sautéed in a lemon, butter, white wine sauce


CHICKEN PARMESAN Deep fried chicken cutlets topped with marinara and mozzarella cheese


SHRIMP SCAMPI Large shrimp sautéed in a butter, garlic, and white wine sauce Full Tray (12-14) - 169.99 • Half Tray (6-8) - 84.99

LOBSTER TAIL SCAMPI Fresh Maine lobster tail halves sautéed in a butter, garlic, and white wine sauce

Full Tray (12-14) – Market Priced Half Tray (6-8) – Market Priced

LOBSTER CLAMBAKE 1 ¼ pound steamed lobster and your choice of steamers, mussels or six steamed clams. Served with a steamed red potato, an ear of corn and a house gardensalad Market Priced

STEAMED LOBSTERS ALA CARTE

ENTREES Add penne or linguini with matching sauce to any dish below ~ Full Tray - 24.99 • Half Tray - 14.99

STARTERS

SALADSAdd Chicken to any salad $15 Half Tray $30 Full TrayPJ’S HOUSE SALADRomaine hearts, tomatoes, red onions, cucumbers and fresh grated carrots, your choice of dressing

Full Tray - 34.99 • Half Tray - 19.99CLASSIC CAESAR SALADRomaine hearts tossed in creamy Caesar dressing topped with shaved Parmesan cheese, fresh black pepper and seasoned croutons.

Full Tray - 44.99 • Half Tray - 24.99MEDITERRANEAN SALADRomaine hearts topped with feta cheese, stuffed queen olives, tomatoes, cucumbers and red onions, served with our homemade feta cheese vinaigrette dressing

Full Tray - 59.99 • Half Tray - 34.99SHRIMP SALADClassic combination of large shrimp, celery, and Hellmann’s mayonnaise 13.99 lb.LOBSTER SALADHand picked lobster meat tossed with celery and Hellmann’s mayonnaise Priced DailySEAFOOD SALADFresh calamari, shrimp and scallops tossed with red peppers, red onions, olives, lemon juice and olive oil 13.99 lb.OCTOPUS SALADTender Octopus tossed with red peppers, red onions, olives, lemon juice, olive oil Market Priced

APPETIZERSSNOW CRAB LEGSSteamed and served with drawn butter ~ Priced Daily

KING CRAB LEGSSteamed and served with drawn butter ~ Priced Daily

STEAMED CLAMSLocal little neck clams steamed and served with drawn butter 14.99 dozen

CLAMS CASINOBroiled whole little neck clams topped with bacon, butter, and red peppers 16.99 dozen

CLAMS OREGANATAWhole littleneck clams with an oregano crumb topping

16.99 dozen

FRIED BAY SCALLOPS 16.99 lb.

FRIED SEA SCALLOPS 26.99 lbSTEAMERSLocal soft shell clams, fresh clam juice rinse, drawn butter dip Full Tray - 69.99 • Half Tray - 39.99CRAB CAKESHomemade crab cakes prepared with fresh lump crabmeat, rémoulade sauce and lemons

Full Tray (48) - 144 • Half Tray (24) - 72JUMBO CLAM STRIPSFried clam strips served with tartar sauce

Full Tray - 89.99 • Half Tray - 44.99

FIRECRACKER CALAMARICrispy calamari dusted with Peppadew seasoning and teamed with roasted corn, peppers, avocado and a scallion cream dipping sauce

Half Tray - 49.99

COCO FOR COCONUT FRIED SHRIMPMalibu coconut jumbo fried shrimp, orange horseradish sauce

Full Tray (48) - 99.99 • Half Tray (24) - 49.99

CHICKEN FINGERSDeep fried chicken tenders, classic honey mustard


MOZZARELLA TRIANGLESDeep fried breaded mozzarella, traditional marinara sauce


BONELESS WINGSChoose your style: Hot, BBQ, or Plain


LARGE SHRIMPDeep fried with cocktail and tartar sauce

25.99 lb. (30 pieces)

SIDE DISHESHOMEMADE MASHED POTATOESFull Tray - 29.99 Half Tray - 19.99STEAMED RED POTATOESFull Tray - 24.99 Half Tray - 14.99CREAMED SPINACHFull Tray - 42.99 Half Tray - 23.99

COLESLAWFull Tray - 25.99 • Half Tray - 14.99SEASONED RICEFull Tray - 14.99 • Half Tray 9.99CORN ON THE COBFull Tray (12) - 18.99 • Half Tray (6) - 9.99FRENCH FRIESFull Tray - 25.99 • Half Tray - 14.99

WAFFLE FRIESFull Tray - 25.99 • Half Tray - 14.99

SWEET POTATO FRIESFull Tray - 34.99 • Half Tray - 18.99

STEAMED MIXED VEGETABLESFull Tray - 40 • Half Tray - 20

LOBSTER BISQUE - 11.99 • NEW ENGLAND CLAM CHOWDER - 11.99 • MANHATTAN CLAM CHOWDER - 11.99SOUPS BY THE QUART

*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness, especially if you have certain medical conditions. Some fish may contain small pin bones.

Your choice of 1 ¼ , 1 ½ , 1 ¾ , 2, 2 ½, or 3 pound. Servedwith drawn butter and lemons Market Priced

Documents

CATERING MENU - pjlobsterhouse.comCATERING MENU 631-473-1143 100 12 PCS. 28 PCS. MAKE YOUR OWN CUSTOM PLATTERS Includes cocktail sauce and lemon wedges KING CRAB LEGS Market Priced