特別介紹 Chef’s speCial

, “Jade” Crispy Shrimp ............................................................22.00

, Five-Taste Shrimp ..................................................................22.00

, Kung Pao Three Delight ........................................................22.00

, Deep Fried Crispy Sesame Beef ............................................18.00

, Jade Crispy Scallops ..............................................................24.00

, Spiced Salt & Pepper Shrimp (with or without Shell) ...........22.00

Seafood Bird’s Nest ...............................................................24.00

(Combination of seafood and assorted vegetables)

Sliced Abalone with Black Mushroom ..................................25.00

SteamedStuffedTofu .............................................................25.00

Honey Glazed Walnut Shrimp ...............................................22.00

Sauteed Black Mushroom with Baby Bok Choy ...................20.00

The Chinese Treasure Mandarin Peking Duck ......................45.00

24 hours advance notice required

House Special Sizzling Seafood ............................................25.00

, Hot & Spicy

脆 皮 蝦

五 味 蝦

宮 保 三 樣

芝 麻 牛 肉

脆 皮 干 貝

椒 鹽 蝦

雀 巢 三 鮮

鮑 魚 扒 冬 菇

白 花 釀 豆 腐

核 桃 蝦

冬 菇 扒 白 菜

北 京 填 鴨

鐵 板 海 鮮

Welcome to Palais de Jade, The place where you can enjoy a variety of well-selected and well-prepared authentic Chinese cuisine which we have chosen from the best of Cantonese, Mandarin, and Szechuan dishes. Our experienced chefs who have earned the privilege of presenting their uniquetalents in Hong Kong are here to cater you with such extravagant gourmet-dishes as Sauteed Black Mushroom with Baby Bok Choy, General’s Chicken, Five-Taste Shrimp, Steamed Stuffed Bean Cake. Furthermore, having realized the health consciousness of the general public, our cuisine is prepared free of any preservatives, additives or artificial flavors.

Finally, in order to enhance your dining pleasure, we have added attractive design and utmost comfort to an already quiet and elegant atmosphere of French decoration and have provided a seating capacity of up to sixty people to accommodate banquets and parties. So if you have any questions, please feel free to ask our manager about special private parties. Once again, thank you for choosing our fine restaurant as your dining adventure.

Gourmet Family DinnersAll Dinner Served for Minimum of 2

All Dinners Served with Plain Fried Rice, Steamed Rice or Brown RiceAdditional Charge for Substitutions

上海晚餐 shanGhai Dinner$21.00 Per Person

appetizersSpring Rolls, Crab Rangoon, Paper Wrapped Chicken, Honey Glazed B.B.Q. Spareribs

sideChoice of Hot & Sour Soup, Egg Flower Soup, or Dinner Salad

entrees(Select One for Each Person)

1. sauteed assorted Vegetables 2. Cashew Chicken 3. sweet & sour Pork or Chicken 4. Beef with Broccoli , 5. Kung Pao Chicken with hot Peppers & Peanuts 6. Chow mein (Choice Chicken, Beef or Pork)

廣東晚餐 Cantonese Dinner$25.00 Per Person

appetizersSpring Rolls, Paper Wrapped Chicken, Crab Rangoon, Fried Prawns

sideChoice of Hot & Sour Soup or Egg Flower Soup, or Dinner Salad

entrees(Select One for Each Person)

1. sauteed spinach 2. Chicken with mixed Vegetables (White sauce) 3. Peking style sliced Pork loin (Boneless) 4. Beef with snow Peas , 5. Kung Pao Beef with hot Peppers & Peanuts 6. lemon Chicken (Deep Fried or sauteed)

北京晚餐 peking dinner$28.00 Per Person

appetizersChicken Lettuce Wrap, Fried Prawns, Crab Rangoon

soupWor Won Ton Soup

entrees(Select One for Each Person)

1. Dry Cooked Green Beans 2. sizzling shredded Pork with Vegetables 3. Garlic Flavored shrimp , 4. Deep Fried Crispy sesame Beef , 5. szechuan style sauteed Chicken , 6. mongolian style Chicken

, Hot & Spicy

貴賓晚餐 V.i.P. Dinner$35.00 Per Person

appetizersPo-Po Platters

soupSeafood Sizzling Rice Soup

entrees(Select One for Each Person)

1. “Jade” Crispy Duck 2. Honey Glazed Walnut Shrimp 3. Sauteed Black Mushroom with Baby Bok Choy ,4. Kung Pao Three Delight ,5. Mongolian Style Beef ,6. Orange Beef

Served with Plain Fried Rice, Steamed Rice or Brown Rice

appetizers

Po Po Platter (Served for 2) ...................................................24.00 Minced Vegetable Lettuce Wrap (2) ........................................9.00 Vegetable Spring Roll (4) .........................................................7.00 Fried Won Ton (8) (No Meat) ..................................................6.00 Pot Stickers (Pan Fried or Steamed) (6) ..................................9.00 Honey Glazed Pork Spareribs (4) ..........................................10.00 Honey Glazed Barbecued Sliced Pork ...................................10.00 Beef Teriyaki Skewers (4) ........................................................8.00 Paper Wrapped Chicken (6) .....................................................9.00 Minced Chicken Lettuce Wrap (2) ...........................................9.00 Deep Fried Prawns (4) ...........................................................12.00 Jade Style Fried Chicken .......................................................10.00 Crab Rangoon (6) .....................................................................8.00, Spiced Salt and Pepper Calamari ...........................................13.00 Coconut Prawns with Spicy Sweet Chili Sauce (4) ...............13.00 Deep Fried Tofu with Spicy Sweet Chili Sauce .......................8.00 Seafood Lettuce Wrap (2) ......................................................14.00

salads

Dinner Salad .............................................................................5.00Served with Peanut Butter Dressing.

Chicken Salad ..........................................................................9.00Served with Peanut Butter Dressing.

Seafood Salad .........................................................................14.00Served with Peanut Butter Dressing.

, Hot & Spicy

頭 檯

寶 寶 盤雜 菜 鬆春 卷炸 雲 吞鍋 貼蜜 汁 肉 排蜜 汁 叉 燒牛 肉 串紙 包 雞炒 雞 鬆炸 蝦炸 雞 翼炸 蟹 角椒 鹽 魷 魚椰 子 蝦炸 豆 腐海鮮生菜包

沙 律

小 沙 律

雞 沙 律

翠 苑 沙 律

soup Cup M Lg Xl

, Hot & Sour Soup ............................5.00 10.00 16.00 22.00

Egg Flower Soup............................5.00 10.00 16.00 22.00

Wor Won Ton Soup ............................... 13.00 19.00 25.00

Combination of Beef, Chicken, Shrimp & Vegetables.

Seafood Sizzling Rice Soup .................. 14.00 20.00 26.00

Minced Chicken & Corn Soup .............. 11.00 17.00 23.00

Vegetable Sizzling Rice Soup ............... 11.00 17.00 23.00

Abalone, Black Mushroom Soup .......... 20.00 26.00 32.00

Ceramic Pot with Seafood & Tofu Soup ................................25.00

, Tom Yum Goong ......................................14.00 20.00 26.00

Vegetable Sauteed Baby Bok Choy in Olive Oil ....................................10.00

Sauteed Assorted Vegetables in Olive Oil..............................10.00

Sauteed Broccoli in Olive Oil ................................................10.00

Sauteed Spinach in Olive Oil .................................................14.00

Dry Cooked Green Beans ......................................................14.00

Snow Peas, Cashews & Water Chestnuts ...............................14.00

Sweet & Sour Tofu .................................................................10.00

Mu Shu Vegetables (4 Pancakes) ...........................................14.00

Buddha’s Delight ...................................................................13.00

Sautéed assorted vegetables with celery and bean sprouts

, Family Style Tofu ...................................................................14.00

, Tofu with Hot Spicy Sauce (Extra $4 for Adding Pork) ........10.00

, Kung Pao Style Deep Fried Tofu w/ Hot Peppers & Peanuts 10.00

, Szechuan Style Eggplant (With or Without Meat) .................12.00

pork Sweet & Sour Pork.................................................................12.00

Peking Style Sliced Pork Loin (Boneless) .............................15.00

Sizzling Shredded Pork with Vegetables ...............................15.00

Mu Shu Pork (4 Pancakes) .....................................................15.00

, Spiced Salt & Pepper Sliced Pork Loin (Boneless) ...............15.00

, Kung Pao Pork with Hot Peppers & Peanuts .........................13.00

, Szechuan Style Shredded Pork ..............................................13.00

, Hot & Spicy

湯 類酸 辣 湯

蛋 花 湯

雜 錦 雲 吞 湯

三 鮮 鍋 巴 湯

雞 茸 粟 米 湯

雜 菜 鍋 巴 湯

冬 菇 鮑 片 湯

雜 錦 砂 鍋

冬 陽 功 湯

蔬菜類清 炒 小 白 菜

素 什 錦

清 炒 芥 蘭

清 炒 菠 菜

干 扁 四 季 豆

清炒雪豆腰果馬蹄

咕 嚕 豆 腐

木 須 菜

羅 漢 齋

家 常 豆 腐

麻 婆 豆 腐

宮 保 豆 腐

魚 香 茄 子

豬肉類咕 嚕 肉

京 都 肉 排

鐵 板 肉 片

木 須 肉

椒 鹽 肉 排

宮 保 肉 絲

魚 香 肉 絲

fowl Chicken with Mixed Vegetables (White Sauce) ....................12.00 Cashew Chicken .....................................................................13.00 Moo Goo Chicken (White Mushroom & Snow Peas) ...........12.00 Sweet & Sour Chicken ...........................................................12.00 Garlic Chicken .......................................................................12.00 Lemon Chicken (Deep Fried or Sauteed) ..............................15.00 Mu Shu Chicken (4 Pancakes) ...............................................15.00 Chicken with White Mushrooms & Black Mushrooms .........16.00 Chicken with Black Bean Sauce ............................................13.00 Sizzling Chicken with Vegetables (Brown Sauce) .................15.00, General’s Chicken ..................................................................15.00, Five Taste Chicken .................................................................15.00, Sesame Chicken (Deep Fried, Crispy) ...................................15.00, Orange Flavor Chicken (Deep Fried, Crispy) ........................15.00, Curry Chicken ........................................................................15.00, Aromatic Chicken (Spicy S+S, Tomato Sauce) .....................13.00, Szechuan Style Chicken .........................................................13.00, Kung Pao Chicken with Hot Peppers & Peanuts ...................13.00, Mongolian Style Chicken ......................................................14.00, Duck with Orange Flavor Sauce ............................................19.00 Sweet & Sour Pineapple Duck ...............................................19.00 Jade Crispy Duck (with Deep Fried Biscuits) ........................19.00

beef Beef with Broccoli .................................................................14.00 Beef with Snow Peas .............................................................15.00 Beef with Black Mushrooms & White Mushrooms...............18.00 Sizzling Beef with Vegetables................................................16.00, Szechuan Style Shredded Beef ..............................................16.00, Kung Pao Beef with Hot Peppers & Peanuts .........................15.00, Mongolian Style Beef ............................................................15.00, Curry Beef ..............................................................................15.00, Orange Flavor Beef ................................................................17.00 Tomato Beef ...........................................................................15.00

lamb Sizzling Lamb with Vegetables ..............................................18.00, Mongolian Style Lamb ..........................................................18.00

, Hot & Spicy

雞鴨類素 菜 雞

腰 果 雞

磨 菇 雞 片

甜 酸 雞

大 蒜 雞

檸 檬 雞

木 須 雞

雙 菇 雞

豉 汁 雞

鐵 板 雞

左 宗 雞

五 味 雞

芝 麻 雞

陳 皮 雞

咖 喱 雞

手 炒 雞

魚 香 雞

宮 保 雞

蒙 古 雞

陳 皮 鴨

菠 蘿 鴨

香 酥 鴨

牛肉類芥 蘭 牛 肉

雪 豆 牛 肉

雙 菇 牛 肉

鐵 板 牛 肉

干 扁 牛 肉

宮 保 牛 肉

蒙 古 牛 肉

咖 喱 牛 肉

陳 皮 牛 肉

蕃 茄 牛 肉

羊肉類鐵 板 羊 肉

蒙 古 羊 肉

seafood

Shrimp (wild caught) Sweet & Sour Shrimp ............................................................21.00

Mu - Shu Shrimp (4 Pancakes) ..............................................21.00

Cashew Shrimp ......................................................................21.00

Snow Peas Shrimp .................................................................21.00

Broccoli Shrimp .....................................................................21.00

Lobster Flavor Shrimp ...........................................................21.00

Garlic Flavor Shrimp .............................................................21.00

, Kung-Pao Shrimp with Hot Peppers & Peanuts ....................21.00

, Szechuan Style Sauteed Shrimp .............................................21.00

, Aromatic Shrimp (Spicy S+S, Tomato Sauce).......................21.00

, Curry Shrimp .........................................................................21.00

Scallops (wild caught) Snow Peas with Scallops .......................................................23.00

Scallops with Black Mushrooms & White Mushrooms ........23.00

Lemon Flavor Scallops (Deep Fried or Sauteed) ...................23.00

, Aromatic Scallops (Spicy S+S, Tomato Sauce) .....................23.00

, Szechuan Style Scallops ........................................................23.00

, Kung Pao Scallops with Hot Peppers & Peanuts ...................23.00

, Spiced Salt & Pepper Scallops ...............................................23.00

Lobster Lobster with Black Bean Sauce .............................................48.00

Lobster with Ginger & Scallions ...........................................48.00

, Szechuan Style Lobster ..........................................................48.00

Fish(Please Allow 45 Minutes to Prepare)

Chinese Style Steamed Fish .......................................Market Price

Whole Fish with Bones

Sweet & Sour Crispy Fish .........................................Market Price

Whole Fish with Bones

, Szechuan Style Crispy Fish ......................................Market Price

Whole Fish with Bones

, Hot & Spicy

海鮮類

蝦類

甜 酸 蝦

木 須 蝦

腰 果 蝦

雪 豆 蝦

芥 蘭 蝦

蝦 龍 糊

蒜 茸 蝦

宮 保 蝦

魚 香 蝦

手 炒 蝦

咖 喱 蝦

干貝類

雪 豆 干 貝

雙 菇 干 貝

檸 檬 干 貝

手 炒 干 貝

魚 香 干 貝

宮 保 干 貝

椒 鹽 干 貝

龍蝦類

豉 汁 龍 蝦

薑 蔥 龍 蝦

魚香龍蝦球

鮮魚類

清 蒸 全 魚

甜 酸 全 魚

魚香脆皮魚

noodles Chow mein Chow Mein.............................................................................10.00

Choice of Vegetable, Chicken, Beef, or Pork Shrimp Chow Mein (Soft Noodles) .......................................15.00 Seafood Combination Chow Mein (Soft Noodles) ................17.00 House Combination Chow Mein (Soft Noodles) ...................15.00, Pud Thai with Shrimp, Chicken & Fried Tofu & Crushed Peanuts (Spicy) 16.00

Pan Fried noodle (Crisp Noodles) Pan Fried Noodle ...................................................................13.00

Choice of Chicken, Beef, Vegetable, or Pork Shrimp Pan Fried Noodles .....................................................16.00 Seafood Combination Pan Fried Noodles ..............................18.00 House Combination Pan Fried Noodles .................................16.00

Chow Fun (Thick, Wide Rice Noodles) Chow Fun ...............................................................................12.00

Choice of Chicken, Beef, Vegetable, or Pork Chow Fun with Black Bean Sauce .........................................13.00

Choice of Vegetable, Chicken, Beef, or Pork Shrimp Chow Fun .................................................................17.00 House Combination Chow Fun ..............................................17.00

rice noodle (Thin, Rice Noodle), Singapore Style Rice Noodle .................................................15.00

Combination of Shrimp, B.B.Q. Pork, Vegetable with Curry. Rice Noodles Soup .................................................................12.00

Choice of Chicken, Beef, Pork or Vegetable Noodles Soup (Made of Wheat).............................................12.00

Choice of Chicken, Beef, Pork, or Vegetable Shrimp Noodles Soup ............................................................15.00

riCe Fried Rice ...............................................................................10.00

Choice of Chicken, Beef or Pork B.B.Q. Pork Fried Rice ..........................................................11.00 Shrimp Fried Rice ..................................................................15.00 House Combination Fried Rice ..............................................15.00 Seafood Combination Fried Rice ...........................................17.00, Curry Fried Rice ....................................................................12.00

Choice of Chicken, Beef or Pork, Curry Shrimp Fried Rice ........................................................16.00 Steamed Rice ...........................................................................2.00 Plain Fried Rice ........................................................................4.00 Brown Rice ..............................................................................3.00

desserts Hot Tea (Choice of Oolong, Jasmine, Green) ..........................2.00 Ice Cream(Green Tea) ..............................................................5.00 Chilled Lychee .........................................................................8.00

$12.00 Minimum charge Per Person for Dinner18% Gratuity may be added for parties of 6 or more

, Hot & Spicy

麵 類

各 式 炒 麵

蝦 炒 麵海鮮雜錦炒麵本 樓 炒 麵泰 式 炒 麵

各 式 兩 黃

蝦 兩 黃海鮮雜錦兩黃本 樓 兩 黃

各 式 炒 粉

豉 汁 炒 牛 河

蝦 炒 粉本 樓 炒 粉

星 洲 炒 米 粉

各 式 湯 米 粉

各 式 湯 麵

蝦 湯 麵

飯 類各 式 炒 飯

叉 燒 炒 飯蝦 炒 飯本 樓 炒 飯海鮮什錦炒飯咖 喱 炒 飯

咖 喱 蝦 炒 飯白 飯炒 飯糙 米 飯

甜品類茶雪 糕冰 凍 荔 枝

lunCheon ComBinationDaily From 11:00 a.m. - 3:00 p.m.

all luncheon specials served withTwoDifferentAppetizersoutof

Followings: Spring Roll, Crab Rangoon and Chicken WingsPlain Fried Rice, Steamed Rice or Brown Rice

Salad or Soup of the Day ( not included with take out orders)

$11.00 Sauteed Broccoli Sauteed Assorted Vegetables Chow Mein with Soft Noodles (Choice of Beef, Pork, Chicken, or Vegetable), Tofu with Hot Spicy Sauce, Szechuan Eggplant (with or without Meat), Kung Pao Tofu with Hot Peppers & Peanuts Sweet & Sour Tofu

Sweet & Sour Chicken Chicken with Mixed Vegetables Cashew Chicken Moo Goo Chicken, Kung-Pao Chicken, Szechuan Chicken

Sweet & Sour Pork, Double Cooked Sliced Pork, Szechuan Style Shredded Pork, Kung-Pao Pork with Hot Peppers & Peanuts

Beef with Broccoli Beef with Tomatoes, Kung-Pao Beef with Hot Peppers & Peanuts

$13.00 Lemon Chicken (Deep Fried or Sauteed), General’s Chicken, Curry Chicken, Mongolian Beef or Chicken , Sesame Chicken (Deep Fried, Crispy), Orange Flavor Chicken (Deep Fried, Crispy)

$15.00 Cashew Shrimp Sweet & Sour Shrimp Lobster Flavor Shrimp, Szechuan Style Sauteed Shrimp, Aromatic Shrimp

$16.00, Kung Pao Scallops with Hot Peppers & Peanuts, Szechuan Style Scallops Lemon Scallops (Deep Fried or Sauteed) Scallops with Oyster Sauce Scallops with Snow Peas

$11.00 Minimum Charge Per Person For LunchExtra Charge For Substitution

Not Responsible For Lost ArticlesWe Reserve the Right to Refuse Service to Anyone

, Hot & Spicy

清 炒 芥 蘭素 什 錦炒 麵

麻 婆 豆 腐魚 香 茄 子宮 保 豆 腐咕 嚕 豆 腐

甜 酸 雞什 菜 雞腰 果 雞 丁磨 菇 雞 片宮 保 雞 丁魚 香 雞

咕 嚕 肉回 鍋 肉魚 香 肉 絲宮 保 肉 絲

芥 蘭 牛 肉蕃 茄 牛 肉宮 保 牛 肉

檸 檬 雞將 軍 雞咖 喱 雞蒙 古 牛 或 雞芝 麻 雞陳 皮 雞

腰 果 蝦甜 酸 蝦蝦 龍 糊魚 香 蝦手 炒 蝦

宮 保 干 貝魚 香 干 貝檸 檬 干 貝蠔 油 干 貝雪 豆 干 貝

(wild caught)

(wild caught)