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central wisconsin farm fresh atlas
•Farmsandbusinessesarelistedalphabetically.•UsetheMaponpages14and15tofindafarmorbusinessbylocation.•UsetheFarm/ProductQuickReferenceGuidetofindwhichfarmsproducewhatproducts.•Pleasemakesurevisitorsarewelcomeorcallbeforeyouvisit.•TellfarmsandbusinessesyousawthemintheAtlas!
AtlasCoordinator:KristaEngelhardtCoverArt:EllenLarsonLayout&Design:SamanthaFeldDigitalCartographer:MichaelBricknell,mbrickmaps.com,Madison,WisconsinAtlasVolunteers:KrisHoffman,MaryMaller,SlowFoodMarathonCounty,andallthosewhohelpdistributethe30,000atlases!
Farms pledge that they are:• Familyorcooperativelyowned• Reducingtheapplicationofsyntheticpesticidesandfertilizers
• Operatinginawaythatprotectsandsustainstheregion’slandandwaterresources
• Treatinganimalswithcareandrespect• Providingsafeandfairworkingconditionsforemployees
• SellingWisconsinproductsthataregrownonfarmortheyhelpedproduce
Businesses/Organizations pledge that they are:• Familyorcooperativelyownedorareanonprofit• Organizationswhosemissionspromoteasustainable,regionalfoodsystem
• Operatinginawaythatprotectsandsustainstheregion’slandandwaterresources
• Providingsafeandfairworkingconditionsforemployees
• SellingproductsmadeusingrawmaterialsgrownonWisconsinfarms
FarmFreshAtlas™isatrademarkofREAPFoodGroup,Inc.,usedwithpermissionbygrassrootscoalitionsthroughoutWisconsintoproducefiveindependentatlases:FarmFreshAtlas™ofEasternWisconsin,WesternWisconsinFarmFreshAtlas™,FarmFreshAtlas™ofSoutheasternWisconsin,SouthernWisconsinFarmFreshAtlas™,CentralWisconsinFarmFreshAtlas™,andLakeSuperiorRegionFarmFreshAtlas™.Learnmorebyvisitingwww.farmfreshatlas.org.
WeaskthatallfarmsandbusinesseslistedintheAtlaspledgetheircommitmenttothecriteriabelow:
AbigthankstooursponsorswhohavehelpedFarmshedmakeitpossibletobringtheCentralWisconsinFarmFreshAtlas™toyouFREEofcharge.
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Table of Contents
2-13
™
Pledge of commitment:
14-15
16-18
19-24
28-29
25
26-27
Farms
Map
Farm to Fork Cuisine
Businesses
Events/WORKSHOPS
Farmers Markets
Community Resources
What’s in Season?
How to use this atlas
Back cover
FindtheCentralWisconsinFarmFreshAtlas™onlineatwww.farmshed.org
Special thanks to those who
made this year’s Atlas possible!
Printed with Soy-based Ink
Please tell farms and businesses you found them in the Farm Fresh Atlas™ farmshed.org | 1
icon product farm id number
quick guide produce and farm guide
icon product farm id number
wholesale
pick your
own
straw/hay
fruit
flowers/
herbs
poultry
pumpkins
pasture
raised
maple
syrup
honey
health and
beauty
mushrooms
vegetables
cheese
wine
eggs
on farm
sales
certified
organic
csa
fiber
certified
naturally
grown
meat
ROADSIDE
STAND
no gmo
no spray
monroe portage taylor waupaca woodwaushara
central wisconsin farm fresh atlas™
TheCSAmodelhasitsrootsin1960sJapan.Itisapartnershipbetweenproducersandcommunitymembers,knownasshareholdersormembers,whoinvestinalocalfarmbypayingforafullseason’sworthofproduceinearlyspringbeforethegrowingseasonstarts.Thisbenefitsgrowersbyprovidingincomeforthefarm’soperatingexpenses,andinreturnmembersreceiveaweeklyshareoftheharvestthroughoutthegrowingseason.Sharesaretypicallydistributedthroughcentralpickupsitesoratthefarm.
ManyCSAfarmsofferopportunitiesformemberparticipationthroughworkshopsandseasonalcelebrations,buildingcommunitybyreconnectingmemberstotheseasonsandfosteringrelationshipsbetweenmembersandthepeoplewhogrowtheirfood.Somefarmsmayalsoofferworkershares,whichmeansmemberstradelaborinexchangeforaCSAshare.FindaCSAfarmnearyoubyusingtheCSAicon.
What is Community
Supported
Agriculture (CSA)?5, 28, 50
3, 20, 22, 27, 35, 38, 50, 51, 53, 54, 67
1, 2, 4, 6, 8, 10, 11, 12, 13, 17, 18, 19, 21, 22, 25, 28, 29, 32, 33, 34, 38, 40, 44, 46, 53, 56, 57, 60, 62, 67
51
5, 6, 17, 34, 35, 38, 41, 42, 53, 56, 59, 66, 67
5, 6, 8, 9, 12, 13, 15, 16, 21, 23, 29, 34, 35, 41, 42, 44, 46, 48, 50, 53, 59, 61, 63, 66, 67
8, 12, 21, 31
6, 9, 21, 24, 29, 32, 34, 37, 38, 40, 42, 46, 49, 52, 53, 60, 62, 64, 66, 67
5, 8, 19, 21, 26
1, 2, 5, 6, 8, 9, 11, 12, 13, 16, 17, 19, 20, 21, 23, 25, 26, 27, 30, 31, 32, 34, 35, 36, 37, 38, 39, 40, 41, 43, 44, 45, 46, 50, 52, 53, 57, 58, 59, 60, 62, 63, 64, 65, 66, 67, 68
12, 14, 16, 26, 32, 40, 41, 44, 46, 63, 65, 66
16, 29, 30, 35, 46, 53, 62, 63
3, 5, 6, 8, 12, 16, 20, 21, 23, 25, 27, 31, 34, 35, 36, 43, 44, 46, 47, 48, 50, 51, 53, 54, 59, 63, 67
34, 41, 46, 53, 66, 67
5, 6, 13, 16, 17, 23, 27, 29, 34, 35, 38, 42, 44, 46, 48, 51, 52, 55, 66, 67
5, 9, 11, 13, 16, 17, 21, 23, 24, 27, 29, 34, 35, 44, 46, 47, 52, 55, 57, 58, 64, 66, 67
3, 5, 6, 9, 12, 16, 20, 21, 23, 25, 27, 31, 35, 36, 41, 44, 46, 47, 49, 50, 51, 53, 54, 55, 59, 63, 66, 67
1, 2, 4, 10, 11, 12, 18, 21, 22, 28, 32, 33, 39, 40, 57, 60, 67, 68
5, 6, 8, 9, 12, 16, 20, 21, 23, 25, 34, 41, 43, 44, 46, 48, 50, 51, 52, 53, 55, 59, 61, 66, 67
1, 4, 6, 9, 12, 13, 15, 21, 24, 29, 32, 34, 38, 40, 46, 49, 56, 60, 62, 63, 67, 68
1, 6, 8, 9, 11, 15, 18, 24, 28, 32, 35, 39, 40, 49, 60, 62, 63, 64, 65, 68
38, 54
1, 6, 9, 12, 13, 15, 17, 18, 21, 24, 25, 27, 29, 32, 34, 35, 38, 40, 41, 42, 44, 46, 49, 53, 56, 57, 58, 59, 60, 62, 63, 64, 66, 67, 68
6, 11, 17, 18, 19, 21, 23, 24, 26, 27, 29, 35, 36, 38, 41, 45, 46, 52, 58, 67
7
Farmshed fact:Eatinglocallygrownfoodreducesourcarbonfootprintandgreenhousegasemissions.Alocalfoodeconomyprovidesanalternativetofoodthatisproducedonaglobalscale.Peoplewhoseekoutandenjoylocallyproducedfoodareknownaslocavores!
6. Blue Moon Heirloom Farm
Kevin & Theresa Ohm8663 Arpin Richfield RdArpin 54410715.652.2195715.897.3436theresa@bluemoonheirloomfarm.comwww.bluemoonheirloomfarm.com
We are a third generation family homestead, naturally raising produce and meats. By using a slow growth, grass based diet, we have happy, healthy, nutritious animals. Our emphasis is on heirloom varieties, be it in the garden or field. Visitors welcome. Please call first. Proud members of Auburndale Food Cooperative.
5. Bice’s Quality Critter Ranch
Pat & Cindy Bice4295 Apple RdVesper [email protected]
Chapter Leaders for the Weston A. Price Foundation, we specialize in raising quality pasture-raised meats. We feed and finish on grass. We raise Belted Galloway Beef, haired lambs, Berkshire pork, chickens, meat and dairy goats. They are organically grown and Certified Naturally Grown. We also make laundry soap, goats milk shampoo bars and soap! We are gluten free. Visits are by appointment only. 1/2 mile off highway 13/73 North.
2. Arnold’s strawberries
Tom Arnold343 Cty Rd PPRudolph 54475715.435.3322 www.arnoldsstrawberries.com
You-pick or pre-picked. Operated by the same family for over 100 years. Picking fields are weed and sand-free so our berries are beautiful. Open rain or shine daily 6:30am. Families and pickers of all ages welcome. Visit us on Facebook. Located east of Rudolph. Half mile east of Cty Rd O on Cty Rd PP.
3. Beltie Beef, LLC / Caldwell Farms
Michael & Lorna Caldwell3138 Yellowstone RdMilladore 54454715.457.6765fax [email protected]/www.beltiebeef.com
Caldwell Farms is a family-owned and-operated farm. A Scottish heirloom breed, Belted Galloways, “Belties,” are the perfect breed for grass-fed beef production. Breeding stock also available. Our goal: combine the right animal, our God-given talents, and a healthful environment to produce the best beef possible.
4. Berryland Farm
Rick & Nancy Merkel6702 Old Hwy 10 WestAuburndale [email protected]
Berryland Farm is a U-Pick orchard. Open in season. We have 12 varieties of apples as well as blueberries, pears, plums, and pumpkins. Visit our website for more on our family-owned farm/orchard.
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farms
1. Altenburg’s Country Gardens, LLC
Harold Altenburg & Family7020 Hwy 54 EastWisconsin Rapids [email protected]
Family-owned since 1964. Pick your own strawberries (mid-June to mid-July, daily at 6:30am once season starts). Pick-your-own pumpkins, fall fun on the farm, corn maze, hayrides, cute “spook house” for kids, and fall produce and decorations.End of September through October 31, Monday-Saturday 9:00am - 6:00pm, Sunday 11:00am - 5:00pm. Call for information on special fall events.
Please tell farms and businesses you found them in the Farm Fresh Atlas™
8. Cathy’s Creations
Cathy WinemanM636 Galvin AveStratford 54484715.687.4741715.506.0096sheephides@gmail.comwww.cathys-creationswi.com
I sell lamb by the half, whole, or by cut. I have pasture-raised chicken and eggs. I custom spin and make a basic unscented soap and bar shampoo. I have knitted items and tanned sheep hides. 3 miles west of 97, 2 1/4 miles south of 153, and 3/4 north of C.Roadside stand open Tuesday & Thursday 12pm - 7pm; Saturday 9am - 4pm or by appointment.
7. Burr Oak Winery
Steve & Judy KennedyN5873 Hwy 12/16New Lisbon 53950608.562.5271608.548.7270jkennedy@mwt.netwww.burroakwinery.com
Burr Oak Winery offers free tasting of regionally grown grapes and free tours of the facility. Visitors may walk through the vineyards or have a leisurely glass of wine in the wine garden. It’s a great venue for hosting your family’s special events too.Hours: Monday - Sunday 11am - 5pm.
9. Cedar Hedge Poultry & Produce
Jim Fenner & Nicole Dean8797 Hwy 54Amherst [email protected]
Cedar Hedge provides our customers with a wide variety of fresh, naturally grown produce and poultry. We have spring plant sales, fall pumpkins, and everything in between. A produce stand is located on site and we do accept orders by phone or e-mail. We provide freshness from our fields to your table.
10. Chet’s Blueberry Farm, LLC
Chet SkippyCty Rd J and 9th StCuster 54423715.340.4989
Blueberries are antioxidant superstars. Our U-Pick farm has over 14,000 Highbush cultivated blueberry plants with eight different varieties on 12 acres. The farm has a well-groomed picking field, lots of parking, and restrooms. The season usually starts in July until mid-August. Call for updated picking dates and times. From Hwy 10, exit Cty Rd J. Go north 1.5 miles on J to farm on right at intersection of Cty Rd J and 9th St.
12. Cutler Country Comfort
Randy & Sally Cutler2554 Cty NMilladore [email protected]
Cutler Country Comfort: producing naturally grown vegetables, fruits, and meats. A high tunnel and greenhouse give extended season availability for customers. All meat is grown using rotational grazing. Call for availability. Will make deliveries to major towns.
11. Cournoyer Orchard
Mark & Kelly Cournoyer10116 Eagle RdMarshfield [email protected]/CournoyerOrchard
No Spray pest control. Family friendly, you pick/we pick orchard with 90% of apples picked off the trees without ladders. Picking from August-October. Wide variety of apple cultivars for all occasions. Wildlife apples and windfalls as well! 6 miles west of Marshfield to Eagle Road. South of County H and north of Hwy 10.
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13. DanCin’ Hills Farm
Dan & Cindy Miller 421 County Rd FHamburg 54411 715.571.2642 [email protected]
DanCin’ Hills Farm has chemical free apples and cider from our orchard and other fruits and vegetables grown on-site. Find us at the Wausau Farmers Market or visit us in Hamburg - 17 miles northwest of Wausau. On farm store with seasonal crafts and gift items. Call for hours and days. Find us on Facebook @DanCin’ Hills Farm. 9 miles north of Marathon City on Hwy 107 then west 1.5 miles to farm.
14. Dancing Bear Apiary at
Main Street Marketplace Waupaca
Kent Pegorsch103 North Main StWaupaca [email protected]
Local central Wisconsin honey has been our specialty since 1976. Our honeybees produce all of our honey and we sell exclusively through our store, Main Street Marketplace in downtown Waupaca. Open 7 Days a week! Honey is available in containers from 1# jars to 60# pails.
15. Decker Family Vegetable Farm
Dave & Dee DeckerN2320 22nd LnWautoma 54982920.787.7578 920.295.5396
Bi-color sweet corn, red, white, blue, yellow, Russet and finger potatoes, muskmelons, watermelons, gourds, squash, sweet potatoes, beets, carrots, green and yellow beans, tomatoes, peppers, Indian corn, straw bales, eggs, corn stalks, kohlrabi, cabbage, and zucchini. Located 6 miles east of Wautoma on 22nd Lane, 0.5 mile north of Hwy 21. Farm stands are located between Carquest and 4 Star Restaurant in Wautoma and next to Wally’s Welding Shop in Red Granite.
16. Dry barn meats
Wayne EisentrautN4180 Sunny View RdWaupaca 54981715.256.0305 715.412.2799 [email protected]
Bull calves from the family organic dairy, raised on a pasture based farm. We are licensed and inspected. We raise meat chickens in bottomless pens and free-range hens for eggs. We make our own maple syrup and a neighbor has bee hives on the farm. Visitors are welcome (please call ahead). 5 miles NE of Waupaca between Hwy’s E and K.
17. East Slope Farm
Brian & Anne NischkeN8905 West River RdManawa 54949920.596.3473715.630.5129info@eastslopefarm.comwww.eastslopefarm.com
East Slope Farm is a 40-acre farm that produces vegetables and herbs for CSA and farmers’ market sales. We will accommodate individual and wholesale special orders. The farm is in the process of becoming certified organic. We are 7 miles north of Manawa. Visitors welcome. Please call to arrange a visit.
18. Flyte Family Farms LLC
Adam & Carolyn FlyteW13450 Cottonville AveColoma 54930715.228.2304715.570.2683flyte@uniontel.netwww.flytefamilyfarm.com
U-Pick strawberries and blueberries begin in season where greenhouse tomatoes and English cucumbers are always fresh and ready. Our colorful dry edible beans and garlic are also a big hit! Visit us online for a complete listing of locations and in season products. Just off I-39, exit WI-21 west to Frontage Rd., north to second left on Cottonville, follow the signs.
4 | farmshed.orgFarmshed fact:Sustainablygrownfoodpreservesbiodiversity.
farms
Please tell farms and businesses you found them in the Farm Fresh Atlas™
21. Gorski’s Grande Pause
Sam GorskiN1889 St Rd 22Waupaca 54981715.630.3241gorskisgrandepause@gmail.comwww.gorskisgrandepause.com
Gorski’s Grande Pause is a small-family farm that practices environmentally conscious grass farming to produce high-quality diversified products including: beef, chicken, lamb and fiber products, eggs, produce and foods prepared in our licensed processing kitchen. We deliver to our customers as well as sell on site. We hold events on the farm and tours are encouraged.
20. Good Earth Farms, LLC
Michael & Deb Hansen10431 Mayflower RdMilladore [email protected]
Farming as if everything matters! Our mission: to produce and home-deliver humanely raised, high quality, organic grass-fed beef and lamb, pastured pork, pasture-raised chicken and turkey at a reasonable price. Located in central Wisconsin, we’re certified organic because it’s what we believe in. Learn much more at our website. Located between Stevens Point and Marshfield, just north of Hwy 10 near Blenker. Call for appointments.
19. Glacial Lake Cranberries
Mary Brazeau Brown2480 Cty Rd DWisconsin Rapids [email protected] www.cranberrylink.com
The Visitor Center sells fresh cranberries (during harvest) andother cranberry-related items. Harvest tours (approximately end of September through late October): Mon-Fri: 10:30am and 1:30pm, and Saturday: 10am, 11am, and 1pm, and 2pm. Reservations are required. Tours and Visitor Center hours available upon request during other seasons. Please call for reservations.
22. Grampa Glenn’s Organic Strawberries
Nenn StuveW11280 Cty Rd BHumbird 54746715.964.8663715.896.5510gstuve@centurytel.netgrampaglennsorganicberries.com
Certified organic strawberries: U-pick. Bring the family dawn to dusk in season. No chemicals—just God’s sunshine and rain! We look forward to seeing you! Watch for our organic signs. 1/4 mile EAST of Humbird on Cty Rd B - 16 miles west of Neillsville on Hwy 10 then B or 40 miles south of Eau Claire on Hwy 12/27.
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Farmshed fact:Buyinglocalfoodkeepsmoreofourfooddollarscirculatinginourcommunities.
23. GrasWerka Family Farm LLC
Kris Hoffman10806 9th Ln Athens [email protected]://graswerka.wordpress.com
Real food you can feel good about. Our family raises heritage Berkshire pigs, meat chickens, rabbit, duck and eggs on organic pastures. Organic grain, plentiful green grass and sunshine combine to create meat with an incredible nutrient profile and intense flavor. Visit us at the Weston Farmers Market or farm. 4 miles West of Little Chicago on A, 1.5 miles North on 9th Ln.
24. Greens & Goods / Community Industries
Sondra Mosurinjohn2400 Willow DrPlover 54467715.344.4563greensandgoodsatcic@gmail.comwww.communityindustries.org
Greens & Goods creates meaningful employment opportunities for people with disabilities by cultivating organic produce for the community. Growing 20 types of salad greens, spinach & microgreens as well as other seasonal items, we specialize in nutrient dense produce. Find us at the Market on Strongs, your favorite restaurants & other retail locations. Farm Stand at 41 Park Ridge Dr, Stevens Point, May through September.
25. Half Moon Hill
Gerrid & Sadie Franke625 Cty Rd AHamburg [email protected]
Our small 32-acre family farm features all natural, pasture-raised lamb, beef, and chicken, and holiday turkeys. We also have strawberries, raspberries, and vegetables. Our lush pastures are kept green with intense rotational grazing, and sustainable farming practices ensure healthy animals & quality meat. Farm tours welcome- call ahead.
26. Honey Glow Farm
John & Sheri KohnN14293 Cty Rd POwen [email protected]
We are the premier supplier of honeybees, queenbees, and beekeeping equipment in central and northern Wisconsin. We sell honey and beeswax products (candles, soaps, etc.). Open Fridays and Saturdays, 10am-4pm March through Christmas. Other hours vary, please call. Located 3 miles west of Curtiss on Hwy 29, then South 1/2 mile on Hwy P, first farm on West. Hours: Friday & Saturdays, 10am - 4pm March through Christmas. Other hours vary, please call.
27. Igl Farms LLC
Brad, Brian & Tom IglW9689 Cherry RdAntgio [email protected]
Family owned and operated for over 75 years, we specialize in growing healthy nutritious organic potatoes and can sell in small or large quantities. We are certified organic and GAP certified. Availability generally from Sept - April. We also raise small grains and hay and have a small herd of grass-fed pastured raised beef. We are located 1 mile north of Antigo on the corner of Cherry and Pioneer Rd.
28. J & J Rainbow Ventures
Jeff & Janet Utech3880 Rainbow DrMerrill [email protected]
Been marketing blueberries for about 20 years, last 8 years have been treated as organic—NO insecticides, herbicides, or chemical fertilizers. We have 9 different varieties, about 7,500 plants in a very relaxed setting. U-pick and pre-picked starting 3rd week in July, runs 3 weeks. Call for picking times. Goats for tour or meat. North of Wausau 10 miles on Cty Rd K, right on Rainbow Dr, first farm on left.
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29. January Farms
Debra Hunt & Kim Beckham4282 Cty Rd YCuster [email protected]
January Farms produces field and greenhouse-grown herbs and vegetables, hand-harvested apples, and old-fashioned, pan-boiled maple syrup. Our free-ranged and lovingly tended hens produce extra-large mixed colored eggs on land that has been chemical-free for 15 years. We practice diverse culture farming to yield richly flavored, wholesome foods to feed your soul.
30. Jays Hilltop Sugarhouse
Jay Gordon9557 Jerome StNelsonville [email protected]
Established in 2004, Jay’s Hilltop Sugarhouse makes authentic pure maple syrup. The maple trees in our sugarbush produce natural maple sap free of any additives, fertilizers, or chemicals. If you would like to visit during processing, call ahead for our boiling schedule during the sugaring season. Please search for us on the web, our web site will be posted soon.
31. Kimmet Croft Fiber
Wisconsin Wool Exchange1009 First StStevens Point [email protected]@wisconsinwoolexchange.comwww.wisconsinwoolexchange.com
Since 1975- Merino Sheep + Angora Rabbits = Yarns = Fairyhare, Softie, 100% Merino cozy comfort, lace weight. I also sell meats, sheep skins, socks, mittens, rovings and quilt batting. See products at the Wool Exchange! For meat call Janice 715.421.0121. Pasture grazing/natural practices. Healthy animals make superior products from my barn to you.
33. Kitowski Apple Orchard
Dennis & Mary Kitowski7791 Andrews LnCuster [email protected]
Small apple orchard. Various varieties for fresh dessert or cook-ing purposes. Can purchase on site or possible to pick your own. Call for information. If you’d like drops for cider or applesauce at a reduced price, please call ahead.
32. King Berry Farm & Greenhouse
and The Raspberry Connection
Steve & Patti SchellerE2076 King RdWaupaca 54981715.258.6055715.281.6881kingberryfarm@[email protected]
King Berry Farm provides each season with plentiful fresh produce. Asparagus, strawberries, raspberries (PYO), sweet corn, tomatoes, peaches, apples, squash, and pumpkins. Annuals, perennials, vegetable plants, and hanging baskets fill the greenhouse. The Raspberry Connection offers Christian gifts, books, gourmet foods, gifts with a message for home and garden.
34. Last Chance Carrell
Bronwyn Dilley & Greg Carrell6141 Brady RdBancroft [email protected]
We raise free-range poultry and will work towards organic certification. We are chemicalfree and the farm runs with mostly solar power.
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Farmshed fact:Directpurchaseshelpfarmersrealizemoreprofitfromtheirlabor.Foreverydollarwespendonconventionallyproducedfood,thefarmerkeeps11.6%orjustunder12cents.
39. Malek’s Berry Ranch
Joe & Linda Malek1792 Cty Rd GNekoosa [email protected]
May - asparagus (all pre-picked and pre-ordered). June - strawberries (pick-your-own, and pre-ordered). July - blueberries (all pick-your-own). Open Monday – Friday 6:30am – 6:30pm, Saturday & Sunday 6:30am – 4pm. Call for picking information. Farm is located on Cty Rd G between Nekoosa and the casino.
35. Lonely Oak Farm
Joel Kuehnhold11946 Cty Rd SMilladore [email protected]
Lonely Oak Farm is your source for certified organic vegetables, lamb, pork, and cage free eggs. Lamb pelts, raw fleece, and maple syrup are also available. Meat, vegetables, and eggs are sold through the Auburndale Food Cooperative or directly from the farm. Farm visits are always welcome!
36. lowland bison ranch
Phil & Ione Hausler2606 Cty Rd CStevens Point 54481715.345.9532lowlandbison@tznet.comwww.lowlandbisonranch.webs.com
LowLand Bison Ranch is family owned and operated. Producing naturally lean meat, the way nature intended: free-roaming and grass-fed. Bison is low in fat and cholesterol and high in protein and vitamins. Stop by our farm store for bison meat. Annual OPEN HOUSE is the 3rd Saturday of August. Find us on Facebook.Hours: If we are home, we are open.
37. Majestic Farms Greenhouse and Landscaping, LLC
Brenda & Jack Koshollek6301 Townline RdHatley 54440715.446.3873715.581.0544majesticgreenhouse@yahoo.comwww.majesticfarmsgreenhouse.com
At Majestic Farms we like to keep things simple, natural, and fun! Our family-owned greenhouses are plentiful with annual vegetables, herbs, hanging baskets, etc. Our landscaping services offer both native and common varieties of trees, shrubs, perennials, and full service landscaping and design. Please visit our website for hours. South of Hwy 29 (near Hatley) - Townline Rd is between Cty Rd Y and Q.
38. Malek Family Stewardship Farm, LLC
Chris & Lori MalekHwy 66 and Cty Rd IRosholt [email protected]
We are a certified organic farm growing vegetables, fruit, flowers, grain, and hay. We specialize in growing potatoes, offering over 12 types and numerous cultivars each year. We grow many heirloom vegetable varieties--those exceptional in taste and nutrition. We also offer a 20-week CSA starting the latter half of June, and we sell at the Stevens Point Farmer’s Market. Corner of Cty Rd I South and State Hwy 66, 2 miles west of Rosholt.
40. Moseley Roadside Market
Grant & Peggy Moseley5009 Cty Hwy OWarrens 54666608.378.4477608.387.1579grant@moseleysmarket.comwww.moseleysmarket.com
Family-operated since 1960. The greenhouse opens in early May. PYO blueberries start in early July with vegetables from cucumbers to zucchini by mid-July. Pumpkins, squash, gourds, and PYO raspberries in the fall. Also sell jam, honey, salsa, homemade pies and cookies. Located in the heart of cranberry country. From Tomah: go north on Hwy 12 four miles, turn right on Cty Rd O, go three miles, on left. From Warrens: two miles south on Cty Rd O.
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Please tell farms and businesses you found them in the Farm Fresh Atlas™
41. nami moon farms
Chris Holman & Maria Davis600 Oak Rd NorthCuster 54423715.340.5005 715.498.3276 [email protected]
We raise unique and heritage varieties of chickens, ducks,and turkeys in a rotating, pasture-based system that provides our birds more freedom. On a seasonal basis, we have chicken and duck eggs, some vegetables, mushrooms and honey. Most poultry is available year-round. Farm visits are welcome, please call ahead. Thanks!
43. NewGrass Farm, LLC
Paul Nehring4009 Henry StWausau [email protected]
We raise great tasting, grass-fed meat that fits in with your budget, your waistline, and your beliefs. We have products available at the Weston Farm Market in the summer or year round at our home. We guarantee you’ll enjoy our products and you’ll appreciate how they were raised.
44. ninepatch
Craig & Susan Carlson10849 3rd LnHamburg 54411715.443.6647715.573.0832ninepatch@airrun.netninepatchfarm.blogspot.com
Experience Ninepatch “terroir”: the rich distinctiveflavor that reflects the health of our soil and forage. Choose from grass-fed beef, pork, poultry, or lamb as well as free-range eggs, heirloom vegetables and honey. See us at the Wausau Farmers Market including semi-monthly winter morning markets. Farm visits welcome! From Marathon City, North on Hwy 107 to Cty Rd A, (Little Chicago) West to 3rd Lane, North on 3rd to farm.
45. Okray Family Farms
Chris Okray3001 River DrPlover [email protected]
Selling potatoes and onions year round. Also selling seasonal crops: pumpkins, squash, cranberries, seed potatoes, onion sets, and onion plants.
42. New Season Farm LLC
Rob Luecht & Heather Grys-Luecht8391 Deer RdWisconsin Rapids 54494goodfood@newseasonfarm.comwww.newseasonfarm.comwww.facebook.com/newseasonfarm
New Season Farm is located between Wisconsin Rapids and Plover. We offer delicious vegetables and multicolored eggs produced using sustainable and organic practices. Our focus is on heirloom and open-pollinated varieties. We believe in preserving our food heritage and think that our farm thrives in an environment of diversity. NW corner of Deer Rd and 86th St South.
46. Painted Rock Farms, LLC
Lisa Shirek1389 Cty Rd TAmherst Junction [email protected]
We currently raise sheep, cattle, pigs, chicken, turkeys,and ducks. We also offer eggs and seasonal produce. We specialize in heritage breeds and do not use hormones or antibiotics. Animals are pasture-fed or given locally-grown, all-natural grassy hay. Because of client demand, we also offer grain-fed pork.
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47. Polonia Meadow Farm
Rick Trebs1532 Edgewood Rd NCuster [email protected]
Fill your freezer with healthy pastured beef for your family. We do not use hormones, antibiotics, chemicals, or vaccinations. Sold by the quarter, cheaper than grocery store beef and much healthier. Our animals happily range freely throughout their lives. Thank you for your patronage. Off of County Rd Z on east side of Polonia go 1/3 mile south on Edgewood Rd N.
48. Rebel Ruminant Organics
Chaz & Megan Self10376 Hwy DAmherst [email protected]
Our young family farm puts a fresh look on organic meat. We focus on the ethics of organic farming by providing organically raised free-range chickens and turkeys (sold fresh or frozen), organic free-range eggs, and organic fed and pasture raised pork and beef. From Hwy 10 take exit AB Amherst South and then turn left on D.
49. Reinke’s Down on the Farm, LLC
Gregory & Nathalie Reinke1011 48th St SouthWisconsin Rapids 54494715.423.7663715.423.5678nmlreinke@gmail.comwww.reinkesdownonthefarm.comwww.facebook.com
Rhubarb and other produce available in season. In the fall, our main focus is our Harvest and Craft Sale, featuring pumpkins, squash, gourds, bales, shocks and other products. Handcrafts for Halloween/Thanksgiving, etc. Hayrides, corn maze, animals, spooky woods. Special Saturday events including haunted woods and hayrides. School and group tours available by appointment. Open late September through October. 1 1/2 miles south of Hwy 54 on 48th St South (between Cty W and Hwy -east of Wis. Rapids).End of September through October 31, Monday-Saturday 9:00am-6:00pm, Sunday 11:00am-5:00pm. Call for information on special fall events.
50. Riley Crest Farm, LLC
Tom & Kari Riley11092 State Hwy 54Amherst [email protected]
Organic dairy farm with 40 cows. We graze all of our cows, heifers, and steers on 150 acres of pasture. Our cows go under the highway through a cattle pass to graze! We welcome farm tours. We take orders for grass-grown beef and chickens. Please call for an appointment. Located on State Hwy 54, 1/2 mile west of Turner’s Fresh Market Farm.
51. Riverside Dairy Farm
Mike Schulist6452 Burbank RdCuster [email protected]
Our farm is a true family farm, our land and cattle are certified organic. Our cattle are rotationally grazed. Feeder cattle, feeder hogs, free-range pork, and poultry will be available for the 2013 season. Located off Cty Hwy Y on Burbank Rd about 9 miles north of Hwy 66. Along the Plover River.
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52. Stonehouse Farm
Karl Schwingel & Katja Marquart177 County Road PPRudolph [email protected]
Stonehouse Farm offers premium sweet basil pesto available fresh during the growing season and frozen year-round. We also provide free-range meat chickens upon request. Our products are grown and raised using natural, earth-friendly practices. Bulk order discounts are available.
Farmshed fact:Keepingfarmersonsmall,familyfarmspreservesjobsandpreservesthebeautyofnaturalopenspace.
farms
Please tell farms and businesses you found them in the Farm Fresh Atlas™
56. Sunny Sky Farm
Mark, Bronson, Noah, & Ursa Anderson9697 Lake Meyers RdAmherst Junction [email protected] www.sunnyskyfarm.com
Established in 1996, Sunny Sky Farm is Central Wisconsin’s charter Community Supported Agriculture venture. Thursday afternoon deliveries run from early May through late October with a storage crop option in November. We build our soil with compost, cover crops, natural mulches, rock based minerals, and crop rotations.
55. Summer Breeze Farms LLC
Rhonda Williams7179 Nehrbass RdAthens 54411715.257.7582715.297.3241summerbreezefarms@gmail.comwww.facebook.com/summerbreezefarmsllc
Chickens pastured on land recently used for organic crops. Certified organic feed. Unlimited access to clean, fresh water from our overhead watering system. We believe these standards lead to our chickens’ exceptional flavor and juicy texture. Humanely raised chickens. Prices affordable, so the average family can enjoy them.
53. Stoney Acres Farm
Kat Becker & Tony Schultz7002 Rangeline RdAthens [email protected]
A third-generation family farm serving Wausau, Medford, Marshfield, and surrounding areas. We grow 180 varieties of certified organic fruit and vegetables. We focus on CSA, but make maple syrup and graze beef, chicken (eggs/meat), and pork on pastures. Join us Fridays, June-November, for woodfired-oven pizza made from our seasonal ingredients.
57. Sunrise Raspberry Farm, LLC
Derek Firkus3692 Sunset DrStevens Point [email protected] www.sunriseraspberryfarm.com
Come visit our farm to indulge in some sweet treats of nature! We offer U-pick and pre-picked red, black, and yellow raspberries starting in July. We also grow organic rhubarb, asparagus and garlic starting in May. Please call or visit our website for picking times and further directions. In Stevens Point take North Second St./Sunset Dr. north 9 miles.
58. Superb Produce
Lynn W. MartinW2191 Riplinger RdSpencer [email protected]
We raise hydroponic produce in greenhouses. We extend the season of locally grown produce using locally available biomass, and endeavor to use only organically-approved pesticides. We offer weekly deliveries of our products to local grocery stores and restaurants. We also encourage on-farm sales. West from Unity on Hwy K to Hwy Q, south to Riplinger Rd, west one mile on south side of road.
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54. Stuczynski Farms
Bob & Jenny Stuczynski10593 Cty Rd TAmherst 54406715.824.5449 [email protected]
Our family farm has been organic certified since 1998. We grow organic corn, soybeans, malting barley, wheat, straw, hay, and hard red wheat, rye, or oats. For 2013 we will have pigs available by the whole or half, raised on pasture and organic feed without GMOs, antibiotics, or hormones. Downpayment required with order. 1 mile east of Amherst on Cty Rd T.
farms
63. Turnpike Greenhouse / Middlebrook Farms
Dustin & Brenda SchlinsogW2760 Cty Rd HGranton 54436715.238.7111715.937.2584
We offer a full line of gardening products: annuals, perennials, vegetables, herbs, baskets, seeds & more. In the fall we offer mums, pumpkins, organic sweet corn & more. We raise grass-fed beef, sold by the half or whole. We also have farm fresh eggs & Grade A maple syrup. Open May-October. West of Marshfield on Hwy H, 12 miles.
59. Ten Pines Family Farm
Mark & Vicki Guyette3154 Oak Hill RdJunction City [email protected]
We raise beef, pork, chicken and turkey on pasture, and free range eggs on our family farm. We also offer “Personal Farmer Service” contracts that include custom grown vegetables/meats, delivery, and garden surplus preservation in our inspected commercial kitchen. For kids, farm day camp and NEW “Rent-a-chick.”
61. Todd Hetzel Farm
Todd Hetzel5946 Cty Trunk SWisconsin Rapids 54495715.421.5650
We sell eggs and meat from healthy chickens. Cage-free, free-range. Omega-3 enhanced. Also Muscovi ducks and a variety of fresh produce in season. Call for availability, directions, or for a farm visit. Please call ahead to make an order. From Rudolph, take Cty Rd C west then Cty Rd S south for 2.5 miles to the farm.
62. Turners Fresh Market
Ross TurnerE208 Hwy 54Waupaca 54891715.258.3355715.281.7677turners@turnersfreshmarket.comwww.turnersfreshmarket.com
From later April through October, we have something for every season: flower and bedding plants, PYO and over-the-counter strawberries, very early plastic corn, main season corn and veggies, autumn vegetables, color, and activities with corn maze and hayrides. Family-owned and-operated since 1963. Monday - Sunday 9am - 6pm. 6.5 miles west of Waupaca on Hwy 54.
60. Tender Shoots Gardens and Greenhouse
Ben LindnerN8276 State Hwy 73Greenwood 54437715.267.7870715.937.0065tendershoots@gmail.comwww.tendershoots.net
Small greenhouse located three miles south of Greenwood. Spring - large variety of bedding plants. Summer - large vegetable garden, field grown hostas, and daylilies. Fall - mums, pumpkins, gourds, straw bales, and a corn maze. Winter - Christmas season with trees, wreaths, garland, ornaments, gifts, and winter vegetables. Open year round.
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farms
Please tell farms and businesses you found them in the Farm Fresh Atlas™
64. UW-SP Campus Garden & Sustainable
Agriculture in Communities Society
Holly Petrillo1015 Franklin StStevens Point [email protected]
The Sustainable Agriculture in Communities Society is a UWSP student organization. We grow seasonal vegetables in the student garden on campus where vegetables are sold to the public and used in a harvest dinner in fall. The garden is always open and we encourage people to stop by anytime!
65. V’s Bees
Buzz & Marcia VahradianW6849 Bighorn CtWautoma [email protected]
We specialize in one thing: HONEY. Our goal is to produce the best quality, raw, unpasteurized honey (actually, the bees do all the work). Our local nectar source is primarily native wildflowers.
67. Whitefeather Organics, LLC
Tony & Laura Whitefeather2239 Sky View RdCuster 54423715.252.2051whitefeatherorganics@gmail.comwhitefeatherorganics.blogspot.com
We are a certified organic farm, primarily raising vegetables, mushrooms, and some fruit. Our main focus is CSA offering full/half summer and extended vegetable shares into December. Also raising pastured, organic fed chickens, pigs, eggs, and fresh harvested Thanksgiving turkeys. See us at the Stevens Point Farmers’ Market.
68. Wilke’s Extra Sweet Acres, LLC
Doug & BernieT8417 Cty Rd WWausau 54403715.675.6748715.571.6157wilkesfarm@gmail.comwww.wilkefarm.com
Our family farm has raised vegetables and flowers for over 25 years. We sell at the farm, a roadside stand in Rib Mountain, and the Wausau Farmers’ Market. Offering peas, beans, sweet corn, onions, winter squash, U-Pick pumpkins, fall decorations, a large corn maze, hayrides, and haunted event in October. Located 3 miles north of Wausau.
66. Vespertine Gardens
Craig & Jill Tormoen5470 Spruce RdVesper 54489715.451.9866715.572.3813vespertinegardens@hotmail.comvespertinegardens.blogspot.com
Our diverse gardens provide sustainablygrown produce for our CSA members, local markets, schools,and restaurants. We also raise pastured “Freedom Ranger” chickens, eggs, turkeys, and ducks. Check us out on Facebook or our blogspot to learn about events and happenings on our family farm.
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farms
farm to fork cuisine
71. CPS Cafe – UW-Stevens Point
Kim Beckham1901 4th AveCPS Bld, UWSP, Stevens Point 54481715.346.4848www.uwsp.edu/cpscafe
CPS Café offers the finest all-natural, local foods. Foods are sourced from sustainable local farms. Café associates use green-sustainable practices in daily operations. Fair Trade coffees and bakery from scratch are featured every morning. Handmade soups, local organic meats and vegetables, and vegetarian options are of-fered for lunch. First floor, CPS building, UWSP. Hours: Monday – Thursday 7:45 am – 2:30 pm , Friday 7:45 am – 2:00 pmSaturday & Sunday Closed
.
69. Blue Heron BrewPub & West 14th Restaurant
Rita & Paul Meier108 West 9th StMarshfield 54449715.389.1868info@blueheronbrewpub.comwww.blueheronbrewpub.com www.west14threstaurant.com
Two great restaurants located in the historic Parkin Place building. Featuring fine food and handcrafted beer, we support local growers and producers. From honey in our signature Honey Blonde beer to local products such as elk, produce and breads, we continue to look for ways to support Wisconsin. Hours: Blue Heron BrewPub: Monday - Saturday 11am - CloseWest 14th: Monday - Saturday 5:00 pm - Close
70. Christian’s Bistro
Chef Christian & Leah Czerwonka3066 Village Park DrPlover 54467715.344.3100christiansbistro@gmail.comwww.christiansbistro.com
Chef Christian Czerwonka is dedicated to traditional, homemade food prepared with the finest ingredients. Featuring fresh fish flown in daily, locally-grown produce, made-from-scratch sauces and house-smoked meats. Expansive wine list, an energetic atmosphere and attentive, precise service. Catering Available.Hours: Tuesday - Friday 11am, with seating until 8pm, Saturday 10:30am, with
seating until 8pm, (Breakfast available until 2pm), Sunday & Monday Closed
72. EarthCrust Bakery
Susan Kerbel, Mary Sannes, & Margaret Witt633 2nd StStevens Point 54481715.341.4155www.spacoop.com/earthcrust.html
Owner-run and solar-powered since 1976, EarthCrust bakes with organic flours and grains, local dairy products, eggs, honey, and vegetables. Hot lunch pastries Tuesday, Wednesday, and Thursday 11am - 1pm. Located within the Stevens Point Area Co-op. Products also sold at the Supreme Bean Coffee shop within St. Michael’s Hospital, Stevens Point.Hours: Monday - Friday 9am - 1pm
Food travels 1,500 or more milesonaveragefromfarmtotableintheconventionalfoodsystem.Theserestaurants,cafés,caterersandbakeriesbringfreshfoodfromlocalfarmstoyourfork.
16 | farmshed.org
Farmshed fact:Buyingfromlocalfarmerspreservestherelationshipbetweengrowerandconsumer.Communitiesgrowinhealthandvitalityastraditionsaroundlocallygrownfoodbecomepartofthelocalculture.
Please tell farms and businesses you found them in the Farm Fresh Atlas™
farm to fork cuisine
73. Emy J’s & Cafe Espresso
Guy Janssen1009 First StStevens Point [email protected]
At Emy J’s we roast all Fair Trade/Organic coffees on site. Café Espresso uses the finest and most locally produced ingredients we can find. We use solar power to offset our consumption and do a host of other things to benefit the environment and our local community. Loco for Local!Hours: Daily 7am - 9pm
74. Father Fats Public House
Chef Christian & Leah Czerwonka 945 Clark StStevens Point 54481715.544.4054www.fatherfats.com
Central Wisconsin’s premier interactive dining experience! An eclectic array of influences, fresh fish and local ingredients come together on a menu of small plates designed to be shared. An inspired cocktail list completes the experience. Outdoor seating. Catering available.Hours: Tuesday - Thursday 4pm- 10pm, Friday & Saturday 11am – 2pm & 4pm - 10pm, Sunday 9am-2pm
76. New Village Bakery
David Ryle & Amy Powers127 North Main StAmherst [email protected] [email protected]
European Bakery specializing in Old World breads - from baguettes to the darkest German ryes. Breakfast pastries and seasonal specialties also available. All ingredients sourced from within state with several produced here in Portage County. Check us out on Facebook!Hours: Tuesday - Friday 8am - 4:30pm, Saturday 7am - 2pm, Sunday & Monday Closed
75. Kristin’s Riverwalk
Kristin Mertes1140 Clark StStevens Point [email protected]
Local Lunch Salad and Soup Bar Tuesday - Friday 11am to 2pm starting June 4th, 2013! Fresh locally grown produce, meats, and seasonal dishes prepared with real Wisconsin cheeses on our salad bar or try our tasty homemade meals. We feature organic vodkas and specialty beers from Central Waters, Oso’s, New Glarus, Lake Louie, Point and many more! Hours: Tuesday - Friday 11am - 2pm & 4pm -10pm, Saturday & Sunday 11am - 10pm
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77. Rockman’s Catering
Scott Rockman2807 Plover Springs DrPlover 54467715.341.2552srockman@rockmanscatering.comwww.rockmanscatering.com
Since 1985 we’ve provided the area with exceptional service & quality. We’ve earned a reputation for commitment to excellence, attention to detail, and the ability to create unique, unforgettable meals. Our willingness to satisfy our clients’ visions & expectations has made us “Central Wisconsin’s Most Requested and Most Respected Caterer.”Hours: Monday - Saturday 8am- 7pm, Sunday 10am - 2pm
78. The Eatery by Great Expectations
Chef Ryan and Amy Scheide3551 Plover RoadWisconsin Rapids 54494715.423.3190gr8expectations@solarus.netwww.greatexpectations-llc.com
The Eatery is the area’s premiere luncheon destination for fresh daily specials, homemade soups, desserts worth saving room and a unique trendy menu changed seasonally. M-F 11-2:00 enjoy open hours while evenings and weekends are reserved for your private gatherings serving detail conscious, custom-created menus that highlight our areas bounty.
80. The Main Grain Bakery
Sarah Jo Karoses, Kyle Chivers, Nick Meyer1009 First St, Suite CStevens Point 54481715.630.1486themaingrainbakery@gmail.comwww.themaingrainbakery.com
After graduating from UWSP, the Main Grain’s founders united their collective baking passion to offer Stevens Point the highest quality artisan bread and fine pastry. Our bakery applies traditional methods while following sustainable practices, which include sourcing strictly local and organic ingredients. Special order cakes by request. Hours: Wednesday - Saturday 7am - 5pm, Sunday 9am - 3pm
79. The Kitchen Table
Lloie Schwartz118 E. Third St Marshfield [email protected]
Since 1977 we have been serving breakfast and lunch using as many local foods as were available. Now there are many more local vendors to supply us. Everything is made from scratch including all the bread. We pride ourselves on quality, service and friendliness.Located downtown Marshfield on the corner of 3rd and Maple. Ask anyone for directions.
farm to fork cuisine
18 | farmshed.org
Farmshed fact:Themorefoodacommunitygrowsforitsownconsumption,themoresecureandresilientthecommunityisindealingwithpossiblefutureoilembargosandincreasesinthepriceofgasoline.
Please tell farms and businesses you found them in the Farm Fresh Atlas™
81. Artha Sustainable Living Center, LLC
Marguerite Ramlow9784 Cty Rd KAmherst 54406715.824.3463715.281.7799info@arthaonline.comwww.arthaonline.com
Experience green living, solar-powered at our B & B, situated on 90-acre woods, fields & organic gardens; Travel Green Wisconsin’s second highest rating. Weekly yoga retreats & workshops: vinyasa-flow style, breathing techniques, meditation, relaxation & restorative. Offering year-round hands-on workshops in solar water heating and herbs. Visit our website.
86. Downtown Grocery
Kevin Korpela607 Third StWausau [email protected]
Downtown Grocery is a local organic grocery, kitchen, bakery (including gluten free), and an everyday farmers market offering produce, groceries, dairy, meats, bulk, and frozen. The kitchen prepares world-inspired vegetarian/vegan cuisine for every meal. We’re an earth-friendly, social place to share food ideas and grow a local food economy.Hours: Monday - Saturday 8am - 8pm, Sunday 11am - 5pm
83. Back to the Country Store, LLC
Jim & Juliette Wachowiak2581 Post RdPlover 54467715.344.2581715.630.5919wowbacktothecountrystore@hotmail.comwww.backtothecountrystore.com
Interesting and unique store recently relocated from Rudolph. We provide bulk, specialty, gourmet, natural and organic foods, and health products. We buy/consign from many local vendors in order to support our local economy of farmers, food manufacturers, artisans, and producers. Save 10% on bulk orders! Build your own gift baskets.Hours: Monday - Saturday 9am - 6pm
82. Auburndale Food Cooperative
Joel Kuehnhold, Theresa Ohm & Sally CutlerP.O. Box 184 / 5768 Main StAuburndale [email protected]
A CSA custom made for you! Naturally and organically grown vegetables, herbs, meats, bulk dry goods, canned goods, and bakery grown and made by local farmers and their families. Our list of available items is updated each week and e-mailed to you. Convenient drop sites in Marshfield, Wisconsin Rapids, and Stevens Point. (See ad on page 13).
84. Central Rivers Farmshed
1220 Briggs CtStevens Point [email protected]
Farmshed is a 501c3 non-profit organization based out of the Greenhouse Project in downtown Stevens Point. We represent all aspects of the food system and work to expand the connection between local residents and their food by providing opportunities for participation and education through programs, events and workshops. Visit farmshed.org to learn more. Follow us on Facebook!
85. Central Waters Brewing Company
Paul Graham351 Allen StAmherst [email protected]
Solar thermal, solar electric arrays and extreme water conservation practices make Central Waters Wisconsin’s greenest brewery. We also lead the industry by working with local farmers to help grow our ingredients. Visit our Tap Room and join us for a tour.Tours: Fridays and Saturdays at 5pmHours: Friday 4pm - 9pm, Saturday 3pm - 9pm
businesses
87. Emy J’s & CafE Espresso
See Farm to Fork Cuisine Page 17, Map 73
farmshed.org | 19
Farmshed fact:Sustainablygrownfoodfocusesonreduceduseofchemicalfarmingpracticesandbuildingthehealthofthesoil.Eatingfoodthat’sgrownlocallyandsustainablyisgoodforourhealthandgoodfortheenvironment.
88. Eric Raymond, Restaurant Consultant
Eric Raymond6508 Ryan StWeston [email protected]
Eric is a CIA graduate with experience in making the connection between farm and restaurant. With his work behind the line and managing kitchens he understands what this partnership takes and is dedicated to helping with this facet of restaurant industry.
89. Family Farm Defenders
John E. Peck 1019 Williamson St, #BMadison, 53703608.260.0900familyfarmdefenders@yahoo.comwww.familyfarmdefenders.org
The mission of FFD is to create a farmer-controlled and consumer-oriented food system based upon democratic institutions that respect and empower local people. FFD supports sustainable agriculture, farm worker rights, animal welfare, consumer safety, fair trade, and food sovereignty.
90. Family Natural Foods
Mike, Stephen, & Katrina Hittner910 West Grand AveWisconsin Rapids 54495715.423.3120www.familynaturalfoods.com
Over 60 years we have been promoting better health and well-being by providing local produce and meats, books, organic raw cheese, fair trade coffee and tea, bulk garden seeds, homeopathic, bulk foods and spices, natural cosmetics, gluten-free products, essential oils, vitamin and herbal supplements, friendly and helpful service.Hours: Monday - Friday 9am - 6pm, Saturday 9am - 4pm
91. Golden Sands Resource Conservation and
Development (RC&D) Council, Inc.
Jennifer Glad1100 Main St Stevens Point 54481715.343.6215Jennifer.Glad@goldensandsrcd.orgwww.goldensandsrcd.org
Golden Sands RC&D is a non-profit 501(c)3 conservation organization that has been serving central Wisconsin since 1972. Our mission is to manage natural and human resources in ways consistent with sound conservation principles by working across county lines to address local concerns.
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94. Market on Sixth, LLC
Chuck McCauley113 West 6th StMarshfield 54449715.387.2000
Market on Sixth offers artisan and farmstead Wisconsin cheese. These specialty cheeses can be tasted, cut to order, wrapped, and used as family or event favorites or special gifts. Emphasis is always given to the local agricultural terroir and the specific flavor of these cheeses made by award-winning artisan cheesemakers. Hours: Tuesday - Friday 10am - 6pm, Saturday 10am - 4pm
92. International Bank of Amherst
H.B. “Butch” Pomeroy - President103 South Main StAmherst [email protected]
Highly recommended by customers, this friendly, locally owned & managed independent bank is located in Amherst. An equal opportunity lender, the International Bank of Amherst has had the same name & operated at the same location for 119 years! Each depositor is insured at least $250,000 by the FDIC.Hours: Monday - Thursday 9am - 5pm, Friday 9am - 6pm, Saturday 9am - 11:30am
93. Jay-Mar Inc.
Lisa HahnHwy BPlover [email protected]
See us for your lawn, garden & agricultural needs. We carry organic and synthetic fertilizers, seed, crop protectants & soil amendments. We also stock a full line of feed & supplies for chickens, horses, pets and wild birds. We will help make your home or hobby farm the best place on earth!
businesses
Please tell farms and businesses you found them in the Farm Fresh Atlas™ farmshed.org | 21
95. Midwest Renewable Energy Association (MREA)
7558 Deer RdCuster [email protected]
The Midwest Renewable Energy Association (MREA) promotes renewable energy, energy efficiency, and sustainable living through education and demonstration. Join us for the world famous 24th Annual Energy Fair June 21-23, 2013. For more information including our 2013 Course Calendar visit www.midwestrenew.org.Hours: Monday - Friday 10am - 4pm, guided tours at 11am or by appt.
96. North Wind Renewable Energy, LLC
1626 W Pearl St, Suite CStevens Point [email protected]
North Wind Renewable Energy is central Wisconsin’s most trusted and experienced renewable energy solution provider, specializing in the design and installation of Solar Electric Systems, Solar Hot Water Systems, Solar Hot Air Systems, and High Efficiency Wood Boiler Systems for residential, commercial, agricultural and governmental customers that want to control their energy expenses and commit to environmental improvement.
businesses
99. Something Special FROM Wisconsin™Something Special from Wisconsin™2811 Agriculture DrMadison 53718608.224.5124DATCPSSFW@wi.govwww.somethingspecialfromwisconsin.com
The Something Special from Wisconsin™ logo guarantees that at least 50% of a product’s ingredients, production, or processing activities are from Wisconsin. Products that display the Something Special from Wisconsin™ logo are recognized for quality and authenticity. When you see this logo, you know it’s from Wisconsin. You can find all members at www.somethingspecialfromwisconsin.com. Wisconsin businesses can join at http://ssfwmembers.wi.gov.
98. SavorWisconsin.com
SavorWisconsin.com2811 Agriculture DrMadison 53718608.224.5124DATCPSavorWisconsin@wi.govwww.SavorWisconsin.com
From bakery goods to wool products, SavorWisconsin.com provides the connection between businesses and consumers in one free online directory. Wisconsin agriculture related businesses including farms and restaurants can create a listing with information about their location, hours and products. Consumers can search the site for products to purchase, locate a farmers’ market or ag-tourism event. Visit SavorWisconsin.com today.
97. Red Clover Market
Darlene Barnes5009 Schofield AveWeston [email protected]
We are the area’s newest and largest natural food market, offering fresh-organic produce, local dairy, local grass-fed beef and chicken, honey & maple syrup and bulk & gluten-free foods. Enjoy our in-house bakery, fresh bread & coffee. We also offer natural beauty & cleaning products, along with supplements & essential oils.
100. Stevens Point Area Co-op
633 Second StStevens Point, [email protected]
We are a full-line natural foods store. Shop the bulk aisle to buy just what you need or stock up with pre-packaged, canned, and frozen goods. You will always find fresh, local, and organic produce. Come in for a large selection of vitamin, mineral, and herbal supplements & body care products. We are located at the corner of 4th and 2nd, north of downtown. (See ad on page 21).Hours: Monday - Friday 9am - 8pm, Saturday & Sunday 10am - 5pm
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businesses
Please tell farms and businesses you found them in the Farm Fresh Atlas™ farmshed.org | 23
105. Welling Kitchen & Bath
B.J. Welling3701 Patch StStevens Point 54481715.344.2688715.340.4069bjwelling@wellingkitchens.comwww.wellingkitchens.com
Welling Kitchen & Bath is central Wisconsin’s premier source for creative, personalized kitchen and bath design, supply, and installation. Founded in 1997, our designers, cabinetmakers, and installers work to provide you with the best value in professional design, quality, and service. Your satisfaction is how we measureour success.Hours: Monday 11am - 5pm, Tuesday - Thursday 8am - 5pm,
Friday 8am - 4pm
104. Tomorrow River Gallery & Gifts
Liz Zenk182 South Main StAmherst [email protected]
We carry artwork and fine crafts from 50 local artisans; locally-produced syrup, honey, organic bedding, perennial plants, garden decor, kids’ corner & funky junque. We want to be your source for needful things from local, global, and recycled sources. Meeting space available. Open seasonally.Check website or storefront for hours.Hours: mid-April Wednesday - Saturday 10am - 5pm, Sunday 10am - 2pm, check website for holiday hours
101. Sugar Doll
Mary McComb1336 Strongs AveStevens Point [email protected]
A chocolate, candy, and stationery shop. Moonstruck Truffles and Asher Chocolates. Old-time candy favorites. Intriguing greeting cards. Writing paper and blank note cards. Lamy Pens. Nifty gifts. We also carry the work of several local artists: cards, brooches, chainmaille, and more. All in a charming old shop with the original tin ceiling and wooden floors.
102. THE Green Co.
Laura West2611 Post RdPlover 54467715.498.7225laura@thegreencostore.comwww.thegreencostore.com
Retail store offering products either all-natural or made from recycled materials. Many local vendors’ products: soy candles, natural soaps & lotions, organic snacks, and handmade textiles. In addition, many household products made from sustainable resources or recycled materials. Owner is a wind site assessor for small wind turbines. Between the Plover Post Office and Associated Bank, in the same building as Carpet One.Hours: Monday - Saturday 10am - 6pm
103. The Planted Seed, LLC
Jon & Judy Brayton402 S. 2nd AveWausau 54401715.301.1133info@theplantedseedwausau.comwww.theplantedseedwausau.com
The Planted Seed is your neighborhood bulk food market. We offer local grass-fed beef, pork, chicken, turkey, bison and lamb, eggs, organic produce, raw honey, breads, olive oil, granola, organic dairy products, in addition to spices, whole grains, nuts and teas. Supporting local producers everyday. Off-season indoor farmers’ market. Hours: Monday & Tuesday 8am - 5pm; Wednesday - Friday 8am - 6pm; Saturday 8am - 4pm
businesses
Farmshed fact:Thequalityoffoodthatisgrownandmarketedlocallyisfresherandpreservesbothflavorandnutrition.
107. Wisconsin River Meats
John HammN5340 Hwy HHMauston 53948608.847.7413john@wisconsinrivermeats.comwww.wisconsinrivermeats.com
Wisconsin River Meats features locally raised beef and pork, and our own homemade sausages and smoked meats. We have a large selection that also features bison, elk, and venison. 2 miles north of Hwy 82 on Hwy HH, 3 miles south of Castle Rock Lake.Hours: Monday - Friday 8am - 5pm, Saturday 8am - 4pm, Sunday 10am - 1pm. Extended hours for fall hunting season.
106. Wisconsin Farmers Union
117 W. Spring StChippewa Falls 54729715.723.5561www.wisconsinfarmersunion.com
Wisconsin Farmers Union enhances the quality of life for family farmers, rural communities and all people through educational opportunities, cooperative endeavors and civic engagement. Since 1930, WFU has championed cooperatives and other community-based businesses as one of the best ways to meet needs in both rural and urban settings.
108. Wisconsin Wool Exchange, LLC
Jacque Templin & Maud LaMarche1009 First StStevens Point 54481715.295.0975info@wisconsinwoolexchange.comwww.WisconsinWoolExchange.com
Specializing in local and knot-so local fibers, yarns, and handcrafted gifts. We also offer books, tools, and classes in the Woolly Arts as well as organic fabrics, buttons, yarn bowls, and socks & mittens like Grandma used to knit – most all from central Wisconsin! Open Crafting Tuesdays 7pm - 8:30pm. Hours: Monday & Tuesday Closed, Wednesday - Friday noon - 6pm, Saturday & Sunday 11am - 3pm
24 | farmshed.org
businesses
Please tell farms and businesses you found them in the Farm Fresh Atlas™ farmshed.org | 25
community resources
community gardens
Wausau Urban Community GardensLocation:First American Center: 500 Third Street, Wausau 2nd Street Garden: 1810 N. 2nd Street, Wausau East Towne Garden: 727 Jefferson Street, WausauServices: Offering basic gardening skills classes, as well as cooking classes once a month from Februay - October. Schedule and details can be found at: www.wausaucommunitygardens.org Contact:Jamie, AmeriCorps Member, Bridge Community Health Clinic 715-848-4884 x2123 [email protected]
marathon County
Wood County School & Community GardensLocation:Dozens of gardens in Wood County with sites in Auburndale, Nekoosa, Pittsville, Port Edwards, Marshfield, Vesper & Wisconsin RapidsContact:Wood County Health Department 715.421.8911
Wood county
River Road Community GardenLocation:555 River Road, IolaServices:Gardening opportunities for children and adultsContact:[email protected]
WAUPACA COUNTY
Resources
Central Wisconsin Sustainability Newsletter
The Central Wisconsin Sustainability Newsletter’s primary purpose is to help people learn about events and initiatives related to sustainability in Central Wisconsin. If you would like to receive the Central Wisconsin Sustainability Newsletter, send an email to [email protected]
Portage County UW-Extension
817 Whiting Ave, Stevens Point715.346.1316
Providing research-based education information to residents of Portage County. Help with ag & home garden questions. Also offering 4-H and youth development.
Portage County Giving GardensLocation:10 gardens with sites in Stevens Point and PloverServices: Promotes and supports efforts to maintain gardens in Portage County. Produce harvested from gardens is donated to local food distribution centers to increase food security and provide healthy meal options for economically disadvantaged citizens. Contact:Portage County Hunger & Poverty Prevention Partnership [email protected]
portage County
events/workshops
26 | farmshed.org
DescriptionEvent/WorkshopDate and Time
2nd TuesJan-Dec,20136:30pm-8:30pm
Event Community PotluckTheGreenhouseProject,StevensPoint1220BriggsCt/www.farmshed.org
Jan - Dec, 2013 On Farm Workshops
Year-round workshopsPaintedRockFarmsLLC,AmherstJunctionCheckFacebookfornews&updates
Feb - Oct, 2013 Workshops Basic Gardening & Cooking ClassesWausauUrbanCommunityGardensFormoreinformation:www.wausaucommunitygardens.org
1st SatJuly-Oct,201311am-12pm
Event Chef on the SquareFarmers’Market,StevensPoint&WisconsinRapidswww.farmshed.org
Fri, Sat, SunFeb15,16&17,20139am-4pm
Workshop Beginning Farmer CourseTheGreenhouseProject,StevensPointToregistervisit:www.farmshed.org
TuesMar5,20136pm-8pm
Workshop Backyard ChickensTheGreenhouseProject,StevensPointToregistervisit:www.farmshed.org
SatMar9,20139am-1pm
Workshop BeekeepingTheGreenhouseProject,StevensPointToregistervisit:www.farmshed.org
ThursMar14,20136pm
Workshop Growing Season Part 1: Gardening PlanningTheGreenhouseProject,StevensPointToregistervisit:www.farmshed.org
TuesApr16,20135pm-8pm
Workshop Natural Food Dyes & Cake DecoratingTheMainGrainBakery,StevensPointToregistervisit:www.farmshed.org
Fri & SatApr26&27,20138am-7pm
On Farm Event
Spring Open HouseTenderShootsGardensandGreenhouse,GreenwoodFormoreinformation:www.tendershoots.net
SatApr27,20139am-4pm
On Farm Workshop
Mushroom WorkshopWhitefeatherOrganics,CusterFormoreinformation:whitefeatherorganics.blogspot.com
SatMay4,20131pm
Workshop Growing Season Part 2: Planting the GardenGivingGarden,StevensPointToregistervisit:www.farmshed.org
SunMay5,201311am-1:30pm
On Farm Event
Farm TourNamiMoonFarms,CusterRSVPby5/3/13to:[email protected]
SatMay18,201310am
Workshop Backyard CompostingTheGreenhouseProject,StevensPointToregistervisit:www.farmshed.org
ThursMay30,20135:30pm
Event Spring Planting Family DinnerTheEaterybyGreatExpectations,WisconsinRapidsForticketinformation:www.greatexpectations-llc.com
SunJune2,20133pm-6pm
On Farm Event
Spring WingDing BBQ & Open HouseTenPinesFamilyFarm,JunctionCity715.457.2572
Mon - ThursJune17-20,2013TimesTBA
Workshop Brick Oven WorkshopTheGreenhouseProject,StevensPointToregistervisit:www.farmshed.org
Fri, Sat, SunJune21,22&23,2013Daily
Event & Workshops
MREA Energy FairTheMidwestRenewableEnergyAssociation,CusterFormoreinformation:www.midwestrenew.org
FriJune21,20131pm-3pm
Workshop Energy Fair Extended Workshop: The Art of Artisan BreadmakingTheGreenhouseProject,StevensPointToregistervisit:www.midwestrenew.org
Please tell farms and businesses you found them in the Farm Fresh Atlas™
events/workshops
farmshed.org | 27
SatJune22,20131pm-3pm
Workshop Energy Fair Extended Workshop: The Art of Artisan Breadmaking TheGreenhouseProject,StevensPointToregistervisit:www.midwestrenew.org
SatJune22,201310am-2pm
On Farm Event
Farm TourGorski’sGrandePause,WaupacaFormoreinformation:www.gorskisgrandepause.com
ThursJuly11,20135:30pm-8:30pm
Workshop Growing Season Part 3: Maintaining Your GardenGivingGarden,StevensPointToregistervisit:www.farmshed.org
SatJuly13,20131pm-4pm
On Farm Event
Farm Tour & Open HouseCutlerCountryComfort,Milladore715.457.2781
SatJuly20,201312pm-5pm
On Farm Workshop
Farm Tour: Farm to ForkStoneyAcresFarm,Ninepatch&GrasWerka,AthensForticketinformation:www.farmshed.org
SatJuly27,201310am-4pm
On Farm Workshop
Introduction to PermacultureLiberationFarm,AlmondToregistervisit:www.farmshed.org
ThursAug1,20136pm-8pm
Workshop Introduction to Fermentation: Kimchi, Kraut, KombuchaTheGreenhouseProject,StevensPointToregistervisit:www.farmshed.org
SatAug3,20131pm-10pm
On Farm Workshop & Event
Rotational Grazing and Fencing & Barn DanceLonelyOakFarm,MilladoreToregistervisit:www.farmshed.org
SatAug17,201311am-4pm
On Farm Event
Ranch Open House & Bison ViewingLowLandBisonRanch,StevensPointwww.lowlandbisonranch.webs.com
SatAug24,20135pm-10pm
Event Appetite for the ArtsTheStevensPointSculpturePark,StevensPointForticketinformation:www.farmshed.org
MonSept9,20137pm
Workshop Home VermicompostingTheGreenhouseProject,StevensPointToregistervisit:www.farmshed.org
ThursSept12,20135:30pm
Event Annual Farm DinnerTheEaterybyGreatExpectations,WisconsinRapidsForticketinformation:www.greatexpectations-llc.com
SatSept14,20131pm
Workshop Growing Season Part 4: Using the Bounty & Fall Garden PrepGivingGarden,StevensPointToregistervisit:www.farmshed.org
MonSept23,20137pm
Workshop Home VermicompostingTheGreenhouseProject,StevensPointToregistervisit:www.farmshed.org
SunOct6,20139am-3pm
On Farm Workshop
Winter Preparation for High TunnelsCutlerCountryComfort,MilladoreToregistervisit:www.farmshed.org
SunOct13,201312pm-4pm
Workshop Cheese MakingTheGreenhouseProject,StevensPointToregistervisit:www.farmshed.org
SatOct19,20133pm-10pm
On Farm Event
HallowGreen Barn BashTheWetterFarm,StevensPointForticketinformation:www.farmshed.org
SatNov2,20136pm-9pm
Event Farmer Tribute DinnerLocationTBAForticketinformation:www.farmshed.org
SatJan11,20149am-1pm
Workshop Sheep to ShawlCutlerCountryComfort,MilladoreToregistervisit:www.farmshed.org
*While Farmshed works to ensure the accuracy of this calendar, dates, times and locations are subject to change. Please call ahead or check websites for updates and to confirm events and workshops. Space may be limited and registration may be required. Additional opportunities will be offered, check www.farmshed.org to learn more. Please let event organizers know you found them in the Central Wisconsin Farm Fresh Atlas™.
DescriptionEvent/WorkshopDate and Time
farmers markets
109. Amherst Farmers’ MarketOffering:Produce,otherlocalproductsLocation:OneStopFalconParkingLot,168N.MainSt,AmherstOpen:June–October:FridayAfternoonsContact:[email protected]
Amherst
EBT/FoodshareacceptedhereFarmshedwantsallpeopletoknowtheirfarmersandsupportthembypurchasinglocalfoods.EBTmachinesareofferedatseverallocalfarmers’marketstoallowFoodShare(WIfoodstampprogram)participantstousetheirbenefitsonlocallyproducedfoods.Thisprogramputshealthyfoodontheirtables,dollarsinourfarmers’pockets,andfederalmoneyflowingthroughthelocaleconomy.
EBTisacceptedatfarmersmarketswiththeEBTtokenicon
110. Antigo Farmers’ MarketOffering:Freshproduce,beddingplants,pottedplants,cutflowers,maplesyrup,honey,processedbeef,salsa,pickles,smokedfish,quilts,feltedcrafts.EnrolledinWICprogram.Location:700SuperiorStreet,AntigoCountryStoreParkingLotOpen:June1-September28:Saturdays8am-NoonContact:[email protected]
ANTIGO
111. Farmers’ Market TangerstyleOffering:Homegrownproduce,flowers,honey,andotherhomemadeitemsLocation:TangerOutletMall,BarabooOpen:Mid-May-Mid-October:Saturdays10am-2pmContact:MichelleZuelke608.253.5380mmzuelke@tangeroutlet.comwww.tangeroutlet.com
BARABOO
112. Elroy Farmers’ MarketOffering:Produce,flowers,honey,crafts,jewelryLocation:MainparkinglotadjacenttoRoyalBank(acrossfrom225MainSt),ElroyOpen:April-October:Wednesdays3pm-7pmContact:[email protected]
ELROY
113. Iola Farmers’ MarketOffering:Vegetables,fruits,andflowers.JoinusonThursdaysinJulyandAugustforlivemusic.Location:CornerofRoute49andChetKrauseDr,IolaOpen:May-OctoberContact:[email protected]://www.ischamber.org
IOLA
114. Festival Foods Farmers’ MarketOffering:Freshproduce,processedlocalfoods(jellies,etc.),bakedgoods,Amishcrafts,flowersLocation:1613NorthCentralAve,onHwy97betweenUphamandMcMillan,MarshfieldOpen:May1-October1:SaturdaysandSundays8am-1pmContact:[email protected]
MARSHFIELD
117. Medford Downtown Farmers’
MarketOffering:Crafts,meat,bakery,produce,plants,jellies,fruits,vegetablesLocation:CityPark,SouthWhelenSt,MedfordOpen:May-October:Tuesdays2pm-6pmContact:[email protected]
MEDFORD
115. Main Street Marshfield
Farmers’ MarketOffering:Produce,flowers,bakedgoods,meatsincludingcertifiedorganicproductsLocation:Pick‘nSaveparkinglot,MainSt,MarshfieldOpen:June19-September25:Tuesdays9am-1pmContact:[email protected]
116. Mauston Farmers’ MarketOffering:Bakery,crafts,farmproduce.SeniorFarmer’sMarketVouchersandWICVouchersareacceptedatcertainstands,pleaseaskifnotpostedLocation:JuneauCountyCourthouse,MaustonOpen:May4-October26:Saturdays7am–untilsoldout,May7-October29:Tuesdays3pm-7pmContact:MaryHudack,[email protected]
MAUSTON
118. Medford Farmers’ MarketOffering:Crafts,meat,bakery,produce,plants,jellies,fruits,vegetablesLocation:TaylorCountyFairgrounds,Hwy13,MedfordOpen:May-October:Saturdays8am-1pmContact:[email protected]
119. Mosinee Tuesday Farm MarketOffering:Farmfreshproduce,handcraftedwares,smallbusinessfoodvendorsLocation:RiverPark,MosineeOpen:Mid-May-Mid-October:Noon-7pmorselloutContact:TammyCampo, [email protected]
MOSINEE
120. Neillsville Farmers’ MarketOffering:Produce,bakedgoods,crafts,fresh-cutflowers,jellies,jams,plants,andherbsLocation:DowntownSquare,NeillsvilleOpen:June-October:8am-NoonContact:DeannaHeiman715.743.6444neillsvillechamber@gmail.comwww.neillsville.org
NEILLSVILLE
121. Pittsville
Farmers’ MarketOffering:ProduceLocation:Baum’sMercantileparkinglot,PittsvilleOpen:June-October,Fridays8am-1pmContact:JohnBaum715.884.2114
PITTSVILLE
28 | farmshed.org
Please tell farms and businesses you found them in the Farm Fresh Atlas™
122. Back to the Country Store
Outdoor MarketplaceOffering:Fruit,vegetables,plants,flowers,antiques,art/photography,wood/metalwork,furniture,pottery,quilts,canned&bakedproducts,woodpelletgrillsLocation:2581PostRd,BacktotheCountryStoreparkinglot,nexttothePostOffice,PloverOpen:May-October:9am-6pm,daily(maindaysTuesdaysandSaturdays)Contact:Jim&JulietteWachowiak715.344.2581715.630.5919wowbacktothecountrystore@hotmail.comwww.backtothecountrystore.com
PLOVER
123. Rome Farmers’ MarketOffering:Produce,flowers,maplesyrup,honey,cannedgoods,meats,seafood,bakery,crafts.Specialevents9:30am.Location:AlpineBusinessParkoffHwy13andAlpineDr,TownofRomeOpen:June7-September27:8am-1pmContact:RuthannSpiegelhoff&JudyMcCormick715.254.9406or608.220.1796romefarmersmarket@gmail.com
ROME
124. Sparta Farmers’ MarketOffering:Locallygrownproduce,flowers,locallyprocessedfooditems,acceptingWICVouchersLocation:DowntownSparta,nexttolibrary,acrossfromthePostOfficeOpen:Mid-May-October:Wednesdays3-6pm,Saturdays8:30am-12:30pmContact:[email protected]
SPARTA
125. Stevens Point
Farmers’ MarketOffering:Produce,flowers,bakery,meat,eggsandmore!Location:DowntownPublicSquare,StevensPointOpen:May-October:6am-5pmdaily,Mondays3pm–7pmContact:DanMielke,StevensPointFarmersMarketAssociation715.344.4104daniel@danielmielke.comwww.stevenspointfarmersmarket.org
STEVENS POINT
126. Tomah Farmers’ MarketOffering:ProduceLocation:GillettePark,HoltonSt,TomahOpen:May-October:Saturdays7am-1pm,Wednesdays12pm-6pmContact:[email protected]
TOMAH
127. Waupaca Farmers’ MarketOffering:Meat,vegetables,fruits,pickles,bakery,plants,maplesyrup,honey,birdhouses,flowers,andsomuchmore!Location:DowntownWaupaca,onthecitysquare,WaupacaOpen:May-October:dailyContact:BonniMiller715.281.7431bonnimiller@yahoo.comwaupacafarmmarket.blogspot.com
WAUPACA
128. Farmers’ Market
of Wausau, Inc.Offering:Vegetables,fruits,flowers,plants,bakedgoods,meats,eggs,maplesyrup,honeyLocation:RiverDr,WausauOpen:Mid-May-Mid-November:WednesdaysandSaturdays7am-selloutContact:CraigCarlson715.443.6647www.wausaufarmersmarket.com
WAUSAU
129. Indoor Farmers’ Market at The
Planted SeedOffering:Bakery,grass-fedbeef,pork,chickens,turkeys,organicproduce,cheese,oliveoil,eggs,honey,maplesyrupLocation:402South2ndAve,WausauOpen:November-April:Saturdays9am-NoonContact:Jon&Judy715.301.1133info@theplantedseedwausau.comwww.theplantedseedwausau.com
130. Market Place
ThursdaysOffering:Produce,handmadeitems,bakedgoods,rugsLocation:400Block,DowntownWausauOpen:June20–September19:Thursdays9am-2pmContact:KariRasmussen715.843.0748karir@wausauareaevents.orgwww.wausauareaevents.org
131. Marshfield Clinic and
Aspirus Farmers’ MarketOffering:Farmfreshproduce,flowersLocation:WestemployeeparkinglotatMarshfieldClinicWausauCenter,2727PlazaDr,WausauOpen:July-September:Thursdays10am-4pmContact:MarshfieldClinicCenterfor [email protected]
132. Village of Weston
Farmers’ MarketOffering:Produce,meat,crafts,flowers,bakeryLocation:Farmers’MarketPark,5500SchofieldAve,WestonOpen:May4-Oct26:8amtoselloutContact:ReneeHodell,MunicipalCenter715.241.2608rhodell@westonwisconsin.orgwww.westonwisconsin.org
WESTON
133. Thunder Valley Inn
Farmers’ MarketOffering:Localvegetables,meats,eggs,cheeses,andcraftsLocation:W15344WaubeekRd,WisconsinDellsOpen:May-October:Sundays9am-1pmContact:ThunderValleyInn608.254.4145info@thundervalleyinn.comwww.thundervalleyinn.com
134. Wood County
Farmers’ MarketOffering:ProduceLocation:RapidsMall,555WestGrandAve,WisconsinRapidsOpen:June-October:Thursdays9am-4pm,Saturdays8am-NoonContact:[email protected]
WISCONSIN RAPIDS
135. Wood County Winter Farmers’
MarketOffering:Produce,localproductsLocation:InsideofRapidsMall,555WestGrandAve,WisconsinRapidsOpen:November7–March27:Thursdays9am-4pm,Saturdays8am–NoonContact:[email protected]
farmers markets
wisconsin dells
farmshed.org | 29
produce june july aug sept oct
what’s in season?
quick vegetable reference guide
apples
basil, lemon
basil, sweet
beets
blueberries
bok choy
broccoli
brussel sprouts
cabbage
carrot
celery
celeriac
cilantro
corn, sweet
cucumbers
dill
eggplant
fennel
garlic
gourds
green beans
kale
kohlrabi
lettuce, romaine
melons
onions
peas, shelling
peas, snap & snow
peppers, hot
peppers, sweet
potatoes
pumpkins
radishes
rhubarb
salad turnips
scallions
spinach
squash, summer
squash, winter
strawberries
swiss chard
thyme
tomatoes
produce june july aug sept oct
available partial monthavailable entire month
based on average central wisconsin
growing season. may alter.
What is Central Rivers Farmshed?CentralRiversFarmshedisa501c3nonprofitorganizationrepresentingallaspectsofthefoodsystemwhosemembersarecommittedtomakingCentralWisconsinarenowned,localfoodcommunity.
Mission:Farmshed’smissionistoexpandtheconnectionbetweenlocalresidentsandtheirfoodbyprovidingopportunitiesforparticipation,education,cooperation,andactiontosupportalocalfoodeconomyinCentralWisconsin.
We Believe:•Foodshouldbegrowninasustainablemanner•Peopleshouldknowhowtobuy,grow,harvest,preserve,andpreparelocalfoods•Thepublicshouldknowlocalfarmers•Farmersshouldknowwhoeatstheirfood
Toordermorecopiesofthispublication,haveyourfarmorbusinesslisted,orbecomeasponsorfornextyear’s
Atlas,[email protected] CentralRiversFarmshed
1220BriggsCtStevensPoint,WI54481
FindtheCentralWisconsinFarmFreshAtlas™onlineatwww.farmshed.org