40004

17/11/2015

Valid until:

08/11/2020

PROVIL S.A.

Industrial area of Thessaloniki, A3 road, Sindos, Thessaloniki, Greece.

The sieving, mixing and the sealing of dry goods and oil based mixes and the mixing heat treatment including pasteurization packing including hot

packing and the filling and dressing in pouch, glass jars and plastic containers. The re-packing of dry and liquid ingredients.

Category: CIV

22/04/2020

22/04/2020

MS CertificationAccreditation No. 725

The validity of this certificate orfurther clarifications on the scope and

the applicability of the certified system can be obtained by

asking Q-check or in the websitementioned below.

Certificate number

Initial certification Date:

The Food Safety Management System of:

Reissuing date:

This certificate is provided on the base of the FSSC 22000 certification scheme version 4.1, published July 2017.

The certification system consists of a minimum annual audit of the food safety and aminimum annual verification of the PRP elements and additional requirements as included

in the scheme and ISO/TS 22002-1.

Date of certification decision:

CERTIFICATE

has been assessed and complies with the requirements of

FSSC 22000certification scheme for food safety systems including ISO22000:2005,

ISO/TS22002-1:2009 and additional FSSC 22000 requirements.

This certificate is applicable for:

Authorised by:Athanasia Kania

Certification Manager

Q-check Inspection - Certification9-17 Erithrou Stavrou str.

41221 Larissa,Greece

Tel.: +302410 538835Fax: +302410 538919www.qcheck-cert.gr