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Chapter 25: Microbial Diseases of the Digestive System • Anatomy and physiology • Normal flora • Upper digestive infections – Bacterial – Viral • Lower digestive infections – Bacterial – Viral – Protozoan

Chapter 25: Microbial Diseases of the Digestive System

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Page 1: Chapter 25: Microbial Diseases of the Digestive System

Chapter 25: Microbial Diseases of the Digestive System

• Anatomy and physiology• Normal flora• Upper digestive infections

– Bacterial– Viral

• Lower digestive infections – Bacterial– Viral– Protozoan

Page 2: Chapter 25: Microbial Diseases of the Digestive System

Anatomy and physiology

Page 3: Chapter 25: Microbial Diseases of the Digestive System

Normal Flora• Mouth

– A variety of species exist (aerobic and anaerobic)

– Bind to specific host cell receptors

• Intestines– Microorganisms make up 1/3 of the weight of

feces– Biochemical activities:

• Synthesis of vitamins• Degrade indigestible substances• Competitively inhibit pathogens

Page 4: Chapter 25: Microbial Diseases of the Digestive System

Upper digestive infections

• Bacterial– Dental Caries (tooth decay)– Periodontal disease– Trench Mouth (Vincent’s disease)

• Viral– Mumps

Page 5: Chapter 25: Microbial Diseases of the Digestive System

Tooth decay (dental caries)• Streptococcus mutans

• Formation of extracellular glucans from dietary sucrose

• Cariogenic dental plaque - acidity

• Control – fluoride and restricting dietary sucrose

Figure 25..3 b

Page 6: Chapter 25: Microbial Diseases of the Digestive System

Periodontal disease

• Inflammatory response to plaque bacteria

• Inflammation affects gums

• Dental calculus• Gingivitis –

Porphyromonas gingivalis

• Responsible for tooth loss in older people

Page 7: Chapter 25: Microbial Diseases of the Digestive System

Trench Mouth

• Synergistic infection – spirochetes and anaerobic bacteria

• Acute necrotizing ulcerative gingivitis

• Occurs at any age group (poor mouth care)

Page 8: Chapter 25: Microbial Diseases of the Digestive System

Summary of teeth and gum infections

Page 9: Chapter 25: Microbial Diseases of the Digestive System

• Paramyxovirus family• Enters through

respiratory tract • Infect different body

tissues:– Parotid glands– Meninges– Testicles

• Prevented with MMR vaccine

Mumps

Page 10: Chapter 25: Microbial Diseases of the Digestive System

Features of mumps

Page 11: Chapter 25: Microbial Diseases of the Digestive System

Lower digestive infections • Bacterial

– Heliobacter Peptic Ulcer Disease– Shigellosis– Salmonellosis – Cholera– Gastroenteritis

• Viral– Rotavirus

• Protozoan– Giardiasis – Cryptosporidiosis– Amoebic Dysentery

Page 12: Chapter 25: Microbial Diseases of the Digestive System

Heliobacter Peptic Ulcer Disease

• Helicobacter pylori • Gastric ulcer

Figure 11.11

Page 13: Chapter 25: Microbial Diseases of the Digestive System

Features of Helicobacter gastritis

Page 14: Chapter 25: Microbial Diseases of the Digestive System

Shigellosis

Figure 25.8

• Shigella spp. producing Shiga toxin

• Shiga toxin causes inflammation and bleeding

Page 15: Chapter 25: Microbial Diseases of the Digestive System

Features of shigellosis

Page 16: Chapter 25: Microbial Diseases of the Digestive System

Salmonellosis

Figure 25.9

• S. enterica Typhimurium

• Mortality (<1%) due to septic shock caused by endotoxin

• Typhoid fever

• Vaccine available

Page 17: Chapter 25: Microbial Diseases of the Digestive System

Features of salmonellosis

Page 18: Chapter 25: Microbial Diseases of the Digestive System

Cholera• Vibrio cholerae serotypes that produce

cholera toxin

• Toxin causes host cells to secrete Cl–, HCO–, and water

Figure 25.12

Page 19: Chapter 25: Microbial Diseases of the Digestive System

Features of cholera

Page 20: Chapter 25: Microbial Diseases of the Digestive System

Gastroenteritis

• Escherichia coli Gastroenteritis

• Campylobacter Gastroenteritis

• Yersinia Gastroenteritis

• Clostridium perfringens Gastroenteritis

• Bacillus cereus Gastroenteritis

Page 21: Chapter 25: Microbial Diseases of the Digestive System

Escherichia coli Gastroenteritis• Occurs as traveler's diarrhea and epidemic

diarrhea in nurseries• Four groups of pathogenic E. coli

– Enterotoxigenic– Enteroinvasive– Enteropathogenic– Enterohemorrhagic

• 50% of feedlot cattle may have enterohemorrhagic strains in their intestines – E. coli O157:H7 produce Shiga toxin

• O = cell wall antigen• H = flagellar antigen

Page 22: Chapter 25: Microbial Diseases of the Digestive System

Escherichia coli gastroenteritis

Page 23: Chapter 25: Microbial Diseases of the Digestive System

Campylobacter Gastroenteritis• Campylobacter jejuni

• Usually transmitted in cow's milk

• Most common cause of diarrhea

• Guillain – Barré syndrome

• Low infectious dose

Page 24: Chapter 25: Microbial Diseases of the Digestive System

Campylobacter Gastroenteritis

Page 25: Chapter 25: Microbial Diseases of the Digestive System

Other Gastroenteritis

• Yersinia Gastroenteritis– Y. enterocolitica and Y. pseudotuberculosis– Can reproduce at 4°C– Usually transmitted in meat and milk

• Clostridium perfringens Gastroenteritis– Grow in intestinal tract producing exotoxin

• Bacillus cereus Gastroenteritis– Ingestion of bacterial exotoxin produces mild

symptoms

Page 26: Chapter 25: Microbial Diseases of the Digestive System

Rotavirus• 3 million cases

annually • 1-2 day incubation,

1 week illness• Reovirus family• Main diarrheal

illness of infants and children

• Associated with traveler’s diarrhea

Page 27: Chapter 25: Microbial Diseases of the Digestive System

Giardiasis • Giardia lamblia• Drinking water contamination

by feces• Traveler’s diarrhea• Two forms

– Vegetative trophozoite– Resting form (cyst)

• survive chlorinated water

• Diagnosed by microscopic examination of stool for ova and trophozoite

Page 28: Chapter 25: Microbial Diseases of the Digestive System

Features of giardiasis

Page 29: Chapter 25: Microbial Diseases of the Digestive System

Cryptosporidiosis• Cryptosporidium parvum • Transmitted by oocysts in

contaminated water – difficult to remove by

filtration• Wide host range – human,

domestic animals• Diagnosed by acid-fast

staining of stool or presence of antibodies by FA or ELISA

• Treated with oral rehydration

Page 30: Chapter 25: Microbial Diseases of the Digestive System

Features of crytosporidiosis

Page 31: Chapter 25: Microbial Diseases of the Digestive System

Amoebic Dysentery• Entamoeba histolytica • Chronic – spread to the

liver and other organs• Two forms

– Ameba: feeds on RBCs and GI tract tissues

– Cyst (quadrinucleate cyst is infectious)

• Diagnosis by observing trophozoites in feces

• Treated with metronidazole

Page 32: Chapter 25: Microbial Diseases of the Digestive System

Features of Amoebic Dysentery