Chicken Cordon Bleu Recipe 4 pcs chicken breast, boneless and skinless 4 pcs ham 4 slices cheddar cheese, (and I sliced it into sticks) 1/4 tsp salt 1/8 tsp ground peppercorn 1/2 cup bread crumbs – add 1/8 tsp paprika and 1/8 tsp salt 1/2 cup flour 1 large egg, beaten butter, cubed into 8 small pieces (optional) Cooking Instructions: 1. Pre-heat oven into 180°C 2. Gently pound the chicken breast into 1/4 thickness using a meat mallet. 3. Season the chicken meat – sprinkle salt and ground pepper on both sides. 4. Place 1 ham and 2 cheese sticks on top of each breast (but I prefer putting on another 2 cheese sticks! i love cheese!) Roll up each breast an secure with a toothpick.
Chicken Cordon Bleu Recipe 4 pcs chicken breast, boneless and
skinless 4 pcs ham 4 slices cheddar cheese, (and I sliced it into
sticks) 1/4 tsp salt 1/8 tsp ground peppercorn 1/2 cup bread crumbs
add 1/8 tsp paprika and 1/8 tsp salt 1/2cup flour 1 large egg,
beaten butter, cubed into 8 small pieces (optional)Cooking
Instructions:1. re!heat o"en into 18#$%2. &entl' pound the
chicken breast into 1/4 thickness using a meat mallet.(. )eason the
chicken meat sprinkle salt and ground pepper on both sides.4. lace
1 ham and 2 cheese sticks on top of each breast (but I prefer
putting on another 2 cheese sticks* i lo"e cheese*) +oll up each
breast an secure ,ith a toothpick.-. .redge in flour. /hen brush
,ith beaten eggs. /hen finall' roll in bread crumbsmi0ture.1. 2rush
the baking pan ,ith oli"e oil, then place the chicken rolls.3. 2ake
for about 2# minutes. /hen la'er each rolls ,ith butter cubes. 4et
the butter melts on its top, the roll ,ill absorb its fla"or and
,ill gi"e a reall' nice smell.8. 2ake for another 1- minutes.5. 6ou
ma' ser"e this 'our fa"orite sauce.1#. /his makes 4 ser"ings.
7n8o'*
