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Christmas and New Year are a joyous season, it’s now time to take the relaxing break you deserve and have been looking forward to all year. This year, please be our guest at The Bromley Court Hotel and allow us to look after you, your family, friends and colleagues, welcoming you all to the comfortable surroundings and elegant style that
have made us a landmark for luxury and hospitality since 1931.
As guests in our stylish Garden Restaurant, you will have an abundance of choice and quality in our seasonal menus devised by our Head Chef who takes great pleasure in bringing his expertise and artistry to the challenge of creating dishes that combine Christmas traditions with the fresh ideas that in recent years have made London
the food capital of the world.
Please browse through the following pages to see what we offer. Whether for family occasions, intimate meals or parties of friends and colleagues at work, The Bromley Court Hotel extends you a warm welcome to a stress-free
and very special Christmas season.
Festive Celebrations
1
Festive LunchA choice of two or three Courses, with Coffee and Mince Pies
MenuCream of Honey Roasted Root Vegetable Soup (V)
Scorched Mackerel Fillet, winter pickles, mustard dressing
Ham Hock & Parsley Terrine, piccalilli, toasted bloomer
Creamy Mushroom Casserole, chives & bacon
Medley of Sliced Melon, pineapple, kiwi & strawberry, mango coulis (V)
......................
Butter Roasted Norfolk Turkey, traditional trimmings & jus
Seared Fillet of Sea Bass, tomato & chive fish cream
Roasted Butternut Squash, filled with pilau rice, chestnuts & braised shallots, baked with a herb crumb, sweet onion sauce (V)
Braised Shank of English Lamb, garlic mashed potato, rosemary jus
Roast Supreme of Chicken, pan juices with tarragon, chervil & parsley
All the above are served with Vegetables and Potatoes
......................
Traditional Christmas Pudding, brandy sauce (V)
Pavlova, mulled wine berry compote & chantilly cream
Dark Chocolate & Praline Torte, orange & poppy seed caramel
Fresh Fruit Salad, cream or ice cream
Great British Cheeses, celery, grapes, chutney & biscuits (£3.95 supplement)
......................
Coffee & Mince Pies
2
Prices - Adults, 3 courses £27.95, 2 courses £25.95. Children, 3 courses £15.00, 2 courses £14.00
Dates - Monday 23rd November to Wednesday 23rd December 2020 (excluding Sundays), 12.30pm - 2pm
Requirements - For parties over 10, booking form, full payment and pre-orders required
3
Prices - Adults £24.95, Children £14.00Dates - Monday 23rd November to Wednesday 23rd December 2020. Sunday to Thursday 2pm - 5pm, Friday and Saturday 2pm - 4pm Requirements - Please book direct with the hotel in advance
4
Festive Afternoon TeaA seasonal afternoon treat
MenuSelection of Sandwiches on White & Wholemeal Bread
Turkey & CranberrySmoked Salmon & Lemon
Egg & CressCucumber & Mascarpone
......................
Selection of PatisserieFreshly Baked Scones, clotted cream & preserves
Mince PiesHungarian Dobos - A hazelnut & chocolate sponge, praline butter cream
Shot Glass Trifle of mulled wine berries, cinnamon custard Glazed Chocolate Biscuit Cake, orange & walnut
Superb selection of Teas & quality Coffee ......................
Children’s Afternoon TeaHam and Cheese Fingers, white or brown breadFreshly Baked Scones, clotted cream & preserves
Miniature Cake SelectionStrawberry Jelly
Selection of assorted Ice CreamsPlus a soft drink of your choice
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All Inclusive Nights
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All Inclusive Party Nights, 7pm-12 midnight. (Bar opens at 6pm)
What makes a great Christmas party? Food, drink and atmosphere, all your friends and colleagues together...
Well, check out our new inclusive party nights. Enjoy a great value ticket that includes everything:
A three course festive meal, whilst the drinks are free flowing with entertainment and great service.
Inclusive Party PackageDinner Served at 7.30pm, from our Festive Party Night Menu
with crackers & novelties
Free Flowing Wine, Bottled Beers & Soft Drinks whilst you are eating
Disco with our Resident DJ
Inclusive Bar from 10pm until 11.30pmwith many of your favourite drinks, including Branded Spirits
Price - £70.00 per person
Date - Monday 7th, Tuesday 8th, Monday 14th, Tuesday 15th December
Seating arrangements will be at Bromley Court Hotel’s discretion and may result, due to demand, in the sharing of tables of 10 persons. Requirements - Booking form required for all numbers. Full payment. Over 18s only
Seating arrangements will be at Bromley Court Hotel’s discretion and may result, due to demand, in the sharing of tables of 10 persons.
Requirements - Booking form required for all numbers. Full payment. Over 18s onlyBar available from 6.30pm, dinner served from 7.00pm and carriages at 11.30pm
For further information contact us on 0208 461 8608/10 or email [email protected]
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Tribute Nights
ABBA Wednesday 9th December
3 Course Meal & Half Bottle of Winefrom our Festive Party Night Menuand dancing with our resident DJ
£58.00 per person
Michael Buble Wednesday 16th December
3 Course Meal & Half Bottle of Winefrom our Festive Party Night Menuand dancing with our resident DJ
£58.00 per person
Buffet ‘N’ Boogie NightsWhy not have a change! Our relaxed atmosphere with buffet and music, at an affordable price!
Starts at 7pm until 11.30pm (Bar open from 6pm). Buffet served from 7.30pm
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MenuSelection of Subs & Doorstep Sandwiches
Chicken Drumsticks, lemon, garlic & paprika
Teriyaki Salmon Brochettes
Tomato & Mozzarella Crostini (V)
Potato Wedges, sweet chilli sauce (V)
Cream Cheese & Jalapeno Bites, Mexican salsa (V)
Sausage Rolls, chutney
Mini Vegetarian Flans, pesto (V)
Grilled Cajun Chicken Skewers
Garlic Dough Balls, tomato dip (V)
......................
Profiteroles, chocolate sauce
Price - £24.00 per person - Very informal seating
Date - Tuesday 1st, 8th, 15th December 2020
Requirements - Booking form required for all numbers. Full payment. Over 18s only Accommodation - On the night of your party we have rooms from £40.00 inclusive of breakfast per person.
9
Festive Party Night MenuCelebrate with a half bottle of wine per person along with a three course menu, Coffee and Mints
with a disco and bar. Starts at 7pm until midnight (Bar open from 6pm)
10
MenuCream of Honey Roasted Root Vegetable Soup (V)
Scorched Mackerel Fillet, winter pickles, mustard dressing
Ham Hock & Parsley Terrine, piccalilli, toasted bloomer
......................
Butter Roasted Norfolk Turkey, traditional trimmings & jus
Roast Scottish Beef, Yorkshire pudding, gravy
Roasted Butternut Squash, filled with pilau rice, chestnuts, braised shallots, baked with a herb crumb, sweet onion sauce (V)
Seared Fillet of Sea Bass, tomato & chive fish cream
All served with traditional Vegetables & Potatoes
......................
Traditional Christmas Pudding, brandy sauce (V)
Pavlova, mulled wine berry compote, Chantilly cream
Dark Chocolate & Praline Torte, orange & poppy seed caramel
......................
Coffee & Mints
Christmas Party Nights - Thursday 26th, Friday 27th, Saturday 28th November (£48.00 per person)Christmas Party Nights - Wednesday 2nd, Thursday 3rd, Friday 4th, Saturday 5th, Thursday 10th, Friday 11th, Saturday 12th,Thursday 17th, Friday 18th, Saturday 19th, Tuesday 22nd & Wednesday 23rd December (£55.00 per person) January 2021 Party Nights - Thursday 7th, Friday 8th & Saturday 9th (£32.50 per person)
Requirements - Booking form required for all numbers. Full payment and pre-order required. Over 18s only
Seating arrangements will be at Bromley Court Hotel’s discretion and may result, due to demand, in the sharing of tables of 10 persons.Accommodation - On the night of your party we have rooms from £40.00 inclusive of breakfast per person.
11
Prices - Adults £39.00, Children’s half portions or the Children’s menu £14.95Date - Thursday 24th December 2020, 6.30pm - 8.30pm
Requirements - For parties over 10, booking form, full payment and pre-orders required
Accommodation - Discounted accommodation when you book Christmas Eve Dinner. Rooms from £45.00 inclusive of breakfast per person.
12
Three course meal served in the Garden Restaurant with carols from St Mark’s Choir.
MenuButternut Squash & Celeriac Soup, thyme oil (V)
Pressed Ham Hock Terrine, winter pickles, toasted bloomer
Smoked Trout Pate, peppered beetroot compote, watercress
......................
Roast Rump of English Lamb, gratin potato, tarragon jus
Pan Fried Salmon Fillet, cockle & chive fish cream
Guinea Fowl en Croute, truffled mushroom stuffing, juniper jus
Baked Courgette, aubergine & plum tomato tart, grain mustard & basil (V)
All the above are served with traditional Vegetables and Potatoes
......................
Milk Chocolate Mousse, cinnamon & honey roasted plums
Apple Tarte Tatin, vanilla ice cream, butterscotch sauce
Great British Cheeses, celery, grapes, chutney & biscuits (£3.50 supplement)
......................
Coffee & Petit Fours
Christmas Eve Dinner
13
Christmas Day LunchServed in The Garden Restaurant with a welcome glass of bubbles,
Four courses and a visit from Santa for the children (under 10 years)
14
Menu London Cured Smoked Salmon, blinis, crème fraiche, shallots, capers
......................
Cream of Woodland Mushroom Soup, thyme, truffle oil (V)
......................
Butter Roasted Norfolk Turkey & Honey Roast Ham, chestnut stuffing, pigs in blankets, jus
Salt Roast Beetroot & Red Onion Tart, Lentil & Chia Seed Duxelle, glazed sprouts & chestnuts (V)
Served with traditional Vegetables and Roast Potatoes
......................
Traditional Christmas Pudding, brown sugar brandy sauce, orange & poppy seed caramel (V)
Apple & Sultana Strudel, spiced with cinnamon & nutmeg, whisky cream
Mince Pies
......................
Coffee & Petit Fours
15
Prices - Adults £97.00, Children’s half portions or the Children’s menu £40.00 (Children up to 10 years)
Date - Friday 25th December 2020, 12 Midday - 2pm
Requirements - Booking form required for all party sizes. Full payment and pre-order required
Accommodation - Discounted accommodation when you book Christmas Day Lunch.
16
Prices - Adults £27.50, Children’s half portions or the Children’s menu £16.00Date - Friday 25th December 2020, 7pm - 8.30pm
Requirements - Please book direct with the hotel in advance
Christmas Day Buffet DinnerServed in The Garden Restaurant, two courses
17
MenuSelection of Cold Cuts, Cured Meats, Olives, Gherkins, Pickled Onions
Selection of Smoked & Pickled Fish with King Prawns
Bitter Greens, sweet gem, chicory & radish (V)
Heritage Tomato & Basil Salad (V)
Winterslaw, salt roast beetroot, mustard dressing (V)
Selection of Artisan Breads
Tender Beef Braised in Ale, onions & parsley, cheddar cobbler
Braised Red Cabbage, honey, apple, cinnamon (V)
French Beans & Tenderstem Broccoli, shallots, almonds (V)
Strozzapreti, artichokes, red onion, tomato in a lemon juice, oregano, olive oil dressing (V)
......................
Selection of Desserts from The Buffet
Fresh Fruit Salad, cream or ice cream (V)
Served with jugs of Cream, Raspberry Coulis & Chocolate Sauce
Boxing Day Carvery LunchThree courses with Coffee and Mints served in The Garden Restaurant
MenuCream of Tomato & Basil Soup (V)
Platter of Seafood, pickled herring, smoked salmon, peppered mackerel, mustard & dill dressing Classic Caesar Salad, sliced chicken
Medley of Sliced Melon, pineapple, kiwi & strawberry, mango coulis (V) Crispy Whitebait, lemon mayonnaise
Spicy Merguez Sausage, hummus, couscous
......................
Served from the Carvery: Roast Scottish Beef, Honey Roast Wiltshire Ham, Roast Leg of English Lamb
Roast & New Potatoes, Cauliflower Cheese, Roast Parsnips & Carrots, Red Cabbage, French Beans, Mashed Swede, Yorkshire Pudding, Pigs in Blankets, Stuffing, Gravy
Seared Fillet of Sea Bass, chive velouteRed Onion, Peppered Beetroot & Sweet Potato Strudel, roasted red pepper sauce (V)
......................Lemon posset, spiced winter berry compote
Sticky Toffee Pudding, butterscotch sauce, banana ice cream Fresh Fruit Salad, cream or ice cream (V)
Great British Cheeses, celery, grapes, chutney & biscuits (£3.95 supplement)
......................
Coffee & Mints
18
Prices - Adults £44.00, Children’s half portions or the Children’s menu £23.00
Date - Saturday 26th December 2020, 12.30pm - 2pm
Requirements - Booking form and full payment required for all numbers. Order on the day
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20
Menu
Beetroot Cured Gravadlax,pickled cucumber, dill mousse, salt roast beets, rye bread
. . . . . . . . . . . . . . . . . . . . . .
Cream of Woodland Mushroom Soup, walnuts, truffle & parsley oil
. . . . . . . . . . . . . . . . . . . . . .
21 Day Aged Fillet of Scottish Beef,bourguignon braised shin in brioche, smoked mash, bordelaise sauce
Pan Fried Fillet of Halibut, scorched chicory leaves, thyme rosti, lemon & caper butter
Salt Roast Beetroot & Red Onion Tart,lentil & chia seed duxelle, glazed carrots, walnuts (V)
All dishes served with suitable accompaniments. . . . . . . . . . . . . . . . . . . . . .
Glazed Triple Chocolate Mousse, orange & passion fruit compote, bitter lemon sorbet. . . . . . . . . . . . . . . . . . . . . .
Great British Cheeses, celery, grapes, chutney & biscuits. . . . . . . . . . . . . . . . . . . . . .
Coffee & Petit Fours
New Year’s Eve Gala Dinner & Dance
Five courses with Coffee and Petit Fours and disco till 1.00am. (Bar open from 6.30pm)
Prices - Gala dinner only, Adults £110.00 per person.Prices - All inclusive package, includes Gala dinner and 1 night’s stay inclusive of breakfast at £180 per personDate - Thursday 31st December 2020, arrival from 6.30pmRequirements - Booking form, full payment and pre-orders required for all party sizes. Over 18s only
21
New Year’s Eve Family Celebration
Prices - Evening Buffet, with informal seating. Adults £49.00. Children £17.00 under 10Date - Thursday 31st December 2020, arrival from 6.30pmRequirements - Booking form, required for all party sizes.
Evening Buffet in the Wellington Suite plus entertainment for children 7.30pm - 8.30pm and disco till 12.30am. Bar open from 6.30pm.
Buffet served at 8.30pm
MenuSelection of Subs & Doorstep Sandwiches
Chefs selection of Salads
BBQ Pork Ribs
Teriyaki Salmon Brochettes
Potato Wedges, sweet chilli sauce (V)
Cream Cheese & Jalapeno Bites, Mexican salsa (V)
Sausage Rolls, chutney
Selection of Mini Vegetarian Tartlets (V)
Grilled Cajun Chicken Skewers
Garlic Dough Balls (V)
. . . . . . . . . . . . . . . . . . . . . .
British Cheese Board,celery, grapes, chutney & artisan breads
Selection of Desserts,jugs of cream, raspberry coulis, chocolate sauce
New Year’s Day CarveryThree courses with Coffee and Mints served in The Garden Restaurant
MenuLeek & Potato Soup, parsley oil (V)
Crispy Whitebait, lemon & dill mayonnaise Classic Caesar salad, sliced chicken
Medley of Sliced Melon, pineapple, kiwi & strawberry, mango coulis (V)Scorched Mackerel Fillet, winter pickles, mustard dressing
Spicy Merguez Sausage, hummus, couscous
......................
Served from the Carvery:Roast Scottish Beef, Roast Leg of English Pork, Roast Saddle of Lamb
Roast & New Potatoes, Cauliflower Cheese, Roast Parsnips & Carrots, Red Cabbage, French Beans, Mashed Swede, Yorkshire Pudding, Pigs in Blankets, Stuffing, Gravy
Seared Fillet of Sea Bass, chive velouteRed Onion, Peppered Beetroot & Sweet Potato Strudel, roasted red pepper sauce (V)
......................Lemon posset, spiced winter berry compote
Sticky Toffee Pudding, butterscotch sauce, banana ice cream Fresh Fruit Salad, cream or ice cream (V)
Great British Cheeses, celery, grapes, chutney & biscuits (£3.50 supplement)
......................
Coffee & Mints
22
Prices - Adults £35.00, Children’s half portions or the Children’s menu £17.00Date - Friday 1st January 2021, 12.30pm - 2pm
Requirements - Book directly with hotel, no deposit required, no booking form and pay on the day
23
Children’s MenuServed as a Children’s option in The Garden Restaurant throughout the festive season
MenuTomato Soup, bread (V) | Prawn Cocktail | Sliced Melon, strawberries (V)
......................
Chicken Goujons, chunky chips, beansPork Sausages, mashed potato, peas
Penne Pasta, roasted vegetables, tomato sauce (V)Battered Cod Fillet, chunky chips, peas
Traditional Roast Turkey, roasted potatoes, carrots, peas
......................
Fresh Fruit Salad, cream or ice cream (V)Eton Mess, strawberries, cream, meringue
Warm Chocolate Brownie, chocolate sauce, vanilla ice cream
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Prices - See chosen date for price detailsRestrictions - Available for children 10 years and under only Date - 25th November 2020 - 1st January 2021
Booking Form Christmas and New Year Events 2020/21
Event attending:
Date of event:
Number of persons:
Name of organiser:
Telephone:
Email:
Name of your group:
Company name:
Address:
Postcode:
I enclose payment to the value of £
I wish to pay by (please tick): Cash: Cheque: Credit Card:
Name on card:
Card type:
Card number:
Expiry date: Issue number:
Card holder address:
Postcode:
Security code: Telephone:
Number of children:
Name of child: Age: Boy or Girl:
Name of child: Age: Boy or Girl:
Name of child: Age: Boy or Girl:
Name of child: Age: Boy or Girl:
Signature: Full name: Date:
Not all events require full payment and booking form. Please see relevant page for information.
If paying by card, please complete details below. By providing these details, you authorise The Bromley Court Hotel to charge your card.
Christmas Day Only - Please let us know the name and age of any child under the age of 10 you will be bringing so that we can mark the occasion with a Christmas present. If booking lunches please indicate the time you wish to sit down ............................................
By completing this form and returning it, you are also agreeing to our terms and conditions of booking as outlined overleaf.
25
1. Festive Lunches (excluding Christmas Day), Boxing DayCarvery Lunch and Afternoon Teas:We reserve the right to alter, amend or cancel dates or rooms without prior notification. All prices inclusive of VAT at current rate.
2. Party Nights, Christmas Day and New Year’s Eve:Full payment will be required at time of booking. Should you wish to cancel, the booker must do this in writing.
3. Cancellation policy: If you cancel 14 days or more prior to your event the hotel will refund 50%. If you should cancel later than this then no refund will be given.
4. Seating arrangements will be at The Bromley Court Hotel’s discretion; however every effort will be made to accommodate your requirements.
5. A pre-order for food choices will be required 14 days prior to the event for all bookings.
6. Party nights are covered by licensing legislation, therefore admission is reserved to over 18s. We reserve the right to ask for proof of age and identification.
7. The Bromley Court Hotel reserves the right to refuse entry or take corrective action should it be deemed necessary on the day of the event. The responsibility for the Party and their conduct will rest with the or ganiser of that Party.
8. Party nights are mixed groups. A minimum of 70 guests is required for party nights to take place; should these numbers not be received we reserve the right to cancel the event.
9. Private parties can be arranged in our Garden Restaurant, Wellington Suite and Darwin Suite. Minimum numbers for the Garden Restaurant are 100, 50 in the Wellington Suite and 30 in the Darwin Suite. Should your private party drop below minimum numbers set, full payment of the difference will be required. Any extras taken on the night must be paid in full on the evening of the event.
10. Speeches, raffles, photographers. The Christmas programs are public events, therefore we do not allow these activities. We do have private rooms available should you wish to book these.
11. The Bromley Court Hotel provides our own DJ for all party nights described in our Christmas brochure.
12. All drinks are to be purchased from hotel stocks. Items specifically requested which we do not normally stock should be confirmed at the enquiry stage so that we can obtain them from our suppliers.
13. Cheques should be made payable to The Bromley Court Hotel.
14. Every effort is made to check our ingredients with our suppliers. We cannot, however, guarantee that our dishes do not contain nuts. At the time of booking please ensure you provide us with any special dietary requests or allergies.
15. Should any damage occur to the hotel or hotel property during the event, then a charge will be imposed to cover the cost of such damage.
16. You may consider arranging insurance for your event to cover cost of cancellation and other liabilities. This can usually be done for a small premium. Your insurance would be a contract with your insurance company and yourselves.
17. Children’s prices only apply to persons aged 10 and under.
18. The dress code for our events is smart casual.
19. All accommodation rates quoted include VAT and are per person rates, subject to availability, and based on two people sharing. Single occupancy rooms will incur a surcharge of £25 per night inc VAT.
Terms and ConditionsChristmas and New Year Events 2020/21
26
Food Pre-Order Form Christmas and New Year Events 2020/21
Event Attending:
Date of event:
Number of persons:
Name of your group:
Company name:
Name of organiser:
Signature: Full name: Date:
27
Please note for Christmas Day only select main and dessert and New Years Eve select only a main.Name of guest: Starter: Main course: Dessert:
28
Signature: Full name: Date:
Please note for Christmas Day only select main and dessert and New Years Eve select only a main. Name of guest: Starter: Main course: Dessert:
The Bromley Court Hotel, Bromley Hill, Bromley, London, BR1 4JD T. 0208 461 8600 | www.bromleycourthotel.co.uk
Email: [email protected] | Events Team: 0208 461 8608/10