COFFEE AND MOCKTAIL MENU - Rangoli Restorangoliresto.com/images/menu.pdf · COFFEE AND MOCKTAIL MENU . Jain Food Available. Govt. Taxes as Applicable. HOT COFFEE F.1 Espresso 69 (Single

COFFEE AND MOCKTAIL MENU

Jain Food Available. Govt. Taxes as Applicable.

HOT COFFEE

F.1 Espresso 69

(Single espresso shot)

F.2 Cappuccino 129

(Hazelnut, vanilla, tiramisu, chocolate coffee, caramel, chocolate cookies)

F.3 Cafe Latte 129

(Hazelnut, vanilla, tiramisu, chocolate coffee,

caramel, chocolate cookies)

F.4 Turkish Latte 149

(Cafe Latte with splash of Rose syrup)

F.5 Cafe Americano 129

(Classic Americano style black coffee)

F.6 Hot Chocolate 139

(French chocolaty goodness in a cup)

F.8 Cafe mocha 129

F.9 Irish coffee 149

(shot with Irish flavour topped with whipped cream)


Cold Coffee

F.10 Le Cold Coffee 129

(Classic cold coffee on the rocks)

F.11 Java Chip Latte 149

(Coffee for the internal chocolate lover)

F.12 Toffee Coffee 149

(Coffee with goodness of Caramel syrup)

F.14 Cafe cocoa 149

(Coffee with goodness of Chocolate syrup and Cocoa powder)

F.15 Belgian Mint Chocolate 149

(Smooth bitter Chocolate syrup with hint of Mint)

F.16 Vegan shake 179

(Coffee shot with rich cream)

DRINKS

F.17 Lassi 99

F.18 Buttermilk 45

F.19 fresh lime water 59

F.20 Fresh Lime Soda 79

F.21 Mineral Water 20


AERATED DRINKS

F.22 Coke 49

F.23 Thumps Up 49

F.24 Sprite 49

F.25 Fanta 49

F.26 Diet Coke 100

F.27 Red Bull 150

F.40 Coolberg 89

(peach, cranberry, ginger)

SHAKES

F.28 KAJU MANGO 259

F.29 KAJU ANJEER 299

F.30 VANILLA SHAKE 259

F.31 NUTTY MOCHA SHAKE 279

F.32 STRAWBERRY SHAKE 259

FRAPPE

F.33 Cafe frappe 129

F.34 Devils frappe 179

F.35 Hazelnut frappe 179

F.36 Dark frappe 149


F.37 Oreo frappe 159

F.38 Butter scotch frappe 169

F.39 Crunchy frappe 179

ICE TEAS

Y.1 WATERMELON 139

Y.2 LEMON GRASS 139

Y.3 GINGER LEMON 139

Y.4 LEMON ICE TEA 139

Y.5 ORANGE 139

Y.6 PEACH PASSION 139

Y.7 GREEN APPLE CINNAMON 139

Y.8 VERY BERRY 139

Y.9 BLUE CURRACO 139

LEMONADES

Y.10 KACHI KERI 149

Y.11 CLASSIC 149

Y.12 CRANBERRY ORANGE 149

Y.14 BLACKBERRY 149

Y.15 PINK 149

Y.16 MOJITO 149

Y.17 PEACH AND PASSION 149


SHOTS

Y.18 GUAVA 59/-

Y.19 CHILLY 59/-

Y.20 GINGER 59/-

Y.21 CHOCOLATE 59/-

Y.22 RICH PAN 59/-

Y.23 RASPBERRY 59/-

Y.24 JINIBI SHOT 59/-

MOCKTAILS

S.1 BU-BULLS 249/-

(Hazelnut and honey topped with red bull)

S.2 NICE-N-NAUGHTY 199/-

(black current mixed with ice cream and topped with

Sprite)

S.3 DEAD WOMEN WALKING 149/-

(litchi crush soda mixed with blue Curacao and Lemonade)

S.4 LAVA FLOW 199/-

(Ice cream with coconut milk, pine apple juice and

Strawberry crush)

S.5 GREEN EMERALD 149/-

(khus syrup and fresh lime juice topped with sprite)

S.6 FIZZY FIZZ 199/-

(ice cream and kiwi crush topped with soda)


S.7 RAW CIDER 149/-

(Apple juice and Khus Syrup topped with lemonade)

S.8 PEACH PLEASE 199/-

(Orange juice, with peach and apricot crush topped

With sprite)

S.9 COKE FLOAT 149/-

(Coke topped with ice cream)

S.10 CURRENT COOLER 149/-

(Black currant with fresh lime juice, hint of mint

And lots of ice)

S.11 LOVERS NIGHT 149/-

(Apple juice, pineapple juice topped with lemonade)

S.12 COOL BLUE 149/-

(Blue Curacao, lime juice and crushed ice)

S.14 RANGOLI MADNESS 229

(Special colour of combination and tangy taste) 229

S.15 MINT MOJITO 199

(MOJITO SYRUP, MINT, LIME JUICE, ICE, BLACK SALT, BROWN SUGAR, SODA)

S.16 CRANDADDY 169

(CRANBERRY SYRUP, PINEAPPLE JUICE, ICE, SPRITE)

S.17 PEACH SUNRISE 179

(LYTCHI SYRUP, APPLE JUICE, PEACH JUICE, CRANBERRY JUICE, ICE SODA)

S.18 ONE DAY IN MANHATTAN 179

(RASPBERRY SYRUP, MANGO juice, CRANBERRY JUICE, LIME, ICE, SODA/LIMCA)


S.19 BLOODY BERRY 189

(STRAWBERRY SYRUP, ORANGE SYRUP, CRANBERRY JUICE,

ICE, SODA/ SPRITE)

S.20 BLUE LAGOON 249

(BLUE CURRACO SYRUP, STRAWBERRY SYRUP, PEACH JUICE,

ICE, RED BULL)

S.21 MELONY SANGRIA 169

(WATERMELON SYRUP, FRESH FRUIT CHOPPED, LIME JUICE,

ICE, SPRITE)

S.22 SPICY SANGRIA 169

ORANGE SYRUP, orange juice, TABASCO SAUCE, ICE,

SODA, APPLE JUICE, fanta/coke

S.23 CUCUZO 179

(CUCUMBER SYRUP, CRUSHED ICE, BASIL SEED, litchi JUICE,

ICE, SODA, SPRITE)

S.24 POMBERRY 199

(POMEGRENATE SYRUP, CRAMBERRY JUICE,

POMOGREANTE JUICE, LIME JUICE, ICE, SODA/coke.)

S.25 TROPICAL PUNCH 179

(Peach PASSION SYRUP, COCONUT SYRUP, PINEAPPLE JUICE, black grapes JUICE, ICE, SPRITE)

S.26 TURKISH J PASSION 169

(PEACH & PASSION SYRUP, APRICOT CRUSH, LIME JUICE, ORANGE JUICE, PEACH JUICE, ICE, SODA/ SPRITE)

S.27 GREEN ICEBERG 179

(GREEN APPLE SYRUP, MINT, LEMON WEDGES,

APPLE JUICE, ICE, SPRITE)


S.28 GUAVA SMOOCH 179

(Chilly guava syrup, guava juices, lemon, black salt, sprite)

S.29 BUBBLE CUDDLE 189

(BUBBLE GUM, GRAPE JUICE, ICE, SPRITE/coke/limca)

BEAT THE HEAT WITH FRESH JUICES

J.2 ORANGE JUICE 99/-

J.3 PINE APPLE JUICE 99/-

J.4 WATER MELON JUICE 99/-

J.5 POMEGRANATE JUICE 149/-

J.6 GRAPE PUNCH 129/-

(Grape, lemon and Orange)

J.7 PUSSY CAT 149

(Pineapple, Raw Mango)

J.8 ZIP ZIP 129

(water Melon and Litchi)

J.9 GREEN ANGLE 129

(Green grape and Litchi)

J.10 CONCLAVE 129

(Kiwi and Litchi)

J.11 PINK CITY 149

(Strawberry and pomegranate)


J.12 MORNING MIST 129

(Pineapple, Litchi and Khus)

J.13 SILVER DEW DROP 149

(Pineapple, apple and Pomegranate)

J.14 PINK DWARF 149

(Strawberry and Kiwi)

J.15 SILK STOCKING 129

(Fresh orange with Vanilla Ice cream)

J.16 ORIENT EXPRESS 149

(strawberry, orange and pomegranate)

J.17 DREAM UNLIMITED 149

(Kiwi, green grapes and pomegranate)

J.18 BINGO 149

(Pomegranate, vanilla and orange)

J.19 TWINKLE 149

(black grapes, pomegranate and raw mango)

J.20 ANGLE KISS 149

(Pomegranate, strawberry, pineapple and vanilla)

J.21 PRINCESS 149

(green grapes, pineapple and Litchi)

J.22 CHILLER 129

(mint, green grapes and Lemon)

J.23 SEA OF LOVE 129

(Apple and Kiwi)

J.24 YELLOW DWARF 129

(Guava, pineapple, green grapes, orange and Lemon)


J.25 CRIMSON TIDE 129

(Kiwi, khus and apple)

J.26 FRUIT PUNCH 149

(pineapple, black grapes, apple, pomegranate,

orange and lemon)

J.27 UP 2 DATE 149

(Pomegranate, raw mango & Vanilla Ice cream)

J.28 KIWI QUEEN 149

(Kiwi, Litchi and Pomegranate)

J.29 JUICY GREEN 149

(Mint, Pineapple and green grapes)

J.30 PRETTY PINK 149

(Strawberry, pineapple and green grapes)

J.31 COOL RED 149

(water melon, balck grapes and orange)

J.32 SUN SET 129

(Pineapple, mash melon and orange)

J.33 LITTLE BERRY 129

(Kiwi, strawberry and Litchi)

J.34 GREEN ISLAND 129

(Green grapes, kiwi and Khus)


FRUIT SMOOTHIES

U.1 KIWI MUSKMELON 129

U.2 PAPAYA BANANA 99

U.3 APPLE CINNAMON 99

U.4 STRAWBERRY & BANANA 119

U.5 BLACK GRAPES & KIWI 129

DARK SMOOTHIES

U.6 ICE CREAM & OREO & chocolate 199

U.7 OREO & PEANUT 189

U.8 KIT KAT OREO 249

U.9 KIT KAT BUTTERSCOTCH 249

U.10 OREO COOKIES 199

U.11 FERRERO KNIGHT 325

U.12 MANGO CRUNCH 199

U.14 RED VELVET 349

FOOD MENU


SOUPS

Z.O Classic Minestrone Soup 189

(classic Italian soup can be served with veggie chopped pasta, with parmesan cheese.)

Z.1 Minestrone Soup 199

(Clear Italian soup can be served with chopped vegetables)

Z.3 Cream Di Funghi 189

(A creamy soup made with homemade stock fresh herbs and a melange of mushrooms)

Z.5 Zuppa Di Pomodoro 189

(A tangy soup with freshly chopped peppercorns & dried Italian herbs)

Z.6 Zuppa Di Broccoli Almond 199

(An interesting combination of cream & broccoli)

Z.7 Zuppa Di Asparagus 199

(A calabrian asparagus soup with a combination of minced garlic, olive oil,

vegetables broth & trimmed and cut asparagus)

Z.10 Manchow Soup 189

(A popular hot & spicy meal soup prepared in Chinese style & served with fried noodles)

Z.11 Sweet Corn Soup 189

(A thick soup made from fresh american corn & assorted vegetable)

Z.12 Lemon Coriander Soup 199

(Lemon & Corianders Balanced by the test of a special Chinese sauce).


SALAD

D.2 Insalata Mista 325

(A cold salad with a mix of lettuce, cucumber, tomato & olives seasoned

with vinegar, salt & oregano.)

D.5 Caesar Salad 345

(Fresh lettuce tossed with cheese, black olives and mayo dressing toping

With croutons and parmesan shaving.)

D.18 Waldorf salad 275

D.20 Green Salad 275

L.7 Tabouleh 265

L.8 Fatoush 289

M.2 Russian Salad 275

(Blanched Veggies mixed with creamy mayo dressing.)

SIZZLER

T.1 CHEF’S SPECIAL SIZZLER 499 (A beautiful combination of spaghetti in matriciana sauce, saffron risotto and exotic sauté vegetables served hot)

T.2 COTTAGE CHEESE PEHU SIZZLER 499 (Grilled cottage cheese flavoured with aromatic herbs served with pimento sauce, herbed chickpea rice and exotic sauté vegetables)

T.3 TAGLIATELLE AL FUNGHI SIZZLER 499 (A beautiful combination of tagliatelle in primavera sauce, sautéed mushroom,

Fromaggi risotto and exotic sauté vegetables served hot) T.4 MUSHROOM SATAY SIZZLER 499 (Marinated grilled mushrooms served with paprika sauce, bell pepper rice and exotic sauté vegetables)


STARTER’S

M.5 Over Loaded Nachos 299

(Mexican tortilla chips topped with creamy melted cheese, refried Beans & salsa).

M.7 Onion Rings 259

(Onion Ring Fried with crispy coating served with salsa).

M.11 Cheese Corn Balls 325

M.14 Bean Tacos 299

(fried tortilla filled with Beans & topped with Salad & cheese)

M.15 Special Tacos 315

(fried tortilla filled with Beans & Cottage Cheese, Baby corn & Oven Roasted

Capsicum topped with Salad & cheese)

M.31 Chimi-Changa 299

(soft pan-fried tortilla filled with cottage cheese and finely chopped veggies).

C.10 Arancini Balls 499

(Risotto balls tossed with parmesan fonduta)

A.5 Garlic Bread 135

(soft bun baked with butter & garlic).

A.10 Funghi Alla Trapanese 399

(Roasted mushrooms with garlic, lemon, parsley and olive oil served with warm farmer's bread)

A.17 Assorted Crostini 399

(Mix of different garnished Crostini)

A.24 Spinaci Salsa 399

(Delicately blanched young spinach leaves tossed in butter mixed with creamy

cheese sauce served with thin crispy toast.)

A.25 Pale Di Potato 375

(Marinated potato skins served with garlic mayonnaise sauce)

A.29 Cheese Fondue 599

(Melted cheese with Italian herbs served with bread & vegetables)

A.30 Ratatouille Envelops 499


A.31 Cheese Olive Balls 299

(Combination of cheese & black olives with crunchy coating).

A.36 Jalapeno Poppers 259

(Cottage cheese mashed with jalapeno fried with crunchy coating).

A.38 Paneer Chilli (Dry) 289

(Coated paneer deep fried and tossed with Indo-Chinese combination of

soya and garlic, chilli and coriander base sauce)

MONGOLIAN

T.10 Stir Fry Rice 399

T.11Stir Fry Noodles 399

T.12 Stir Fry Paneer Chilli 429

T.14 Stir Fry Exotic Vegetables 399

T.16 Veg. Mongolian Rice 399

Hot & Spicy Mongolian style rice with stirred fried English vegetables in red sauce.)

LEBANESE AND MEXICAN

L.1 Veg. Falafel Roll 315

L.2 Paneer Shawarma 335

L.10 Batata Hara 275

L.11 Open Falafel 325

L.15 Paneer Sheesh Touk 455

L.18 Sicak Hummus 395

(Freshly baked hummus topped with salad & crunchy pita croutons)

L.19 Lebanese Jar 195

(Layers of cous cous pillaf, crushed veg. falafel bullets, basil hummus topped with

salad & served with crispy mini pita bread sticks, served in jar)


L.20 Mini Zaatar Roll 315

(Zaatar flavoured mini bread rolled with Taihna sauce, humus, harisa sauce

and exotic vegetables)

L.23 Lebanese Pizza 455

M.16 Enchiladas with Beans 395

(Corn & beans in spicy tomato sauce topped with Cheese)

M.17 Enchiladas with Corns 395

(American Corn in spicy tomato sauce topped with Cheese)

M.18 Enchiladas with Mushroom 395

(Mushrooms, Roasted Capsicum & beans in spicy tomato sauce topped with Cheese)

M.22 Veg. Quesadillas 365

(Soft Corn Tortillas with a combination of assorted Cheese special spices and filling of your choice,

served with Sour Cream)

M.21 Cheese Quesadillas 365

(Soft Corn Tortillas with a combination of assorted Cheese special spices and filling of your choice,

served with Sour Cream)

M.28 Mexican Rice 355

(brown rice tossed with tomato sauce, mushroom, capsicum & refried beans)


PIZZA

P.2 Margarita Pizza 299 (Fresh tomato sauce, mozzarella & basil)

P.12 Zen Pizza 415

(Fresh tomato sauce, capsicum, garlic oil, olives, oregano)

(Cheese on request extra*)

P.17 Fantasy Pizza 475

(Spicy tomato sauce with Italian herbs, onion, capsicum, cottage cheese,

coriander, mozzarella)

P.19 Nawabi Pizza 485

(Spicy tomato sauce with Italian herbs, corn, capsicum, tomato cubes, mozzarella & onion)

P.20 Manali Pizza 485

(Spicy tomato sauce with Italian herbs, mushrooms, mozzarella, olives, onion, corn)

P.21 Indian Pizza 525

(Spicy tomato sauce with Italian herbs, mozzarella, onion, capsicum)

P.23 Mexican Pizza 525

(Spicy tomato sauce, capsicum, mushrooms, refried beans, onion, mozzarella & tortilla)

P.26 Tabasco Pizza 511

(Spicy tomato sauce, mozzarella, jalapeno pepper, sun-dried tomato & Tabasco)

P.27 Sicilia Pizza 525

(A thick based pizza with fresh tomato sauce, mozzarella, mushrooms, garlic,

pickled onions, sun-dried tomatoes and fresh basil. All marinated in a chilly oil)

P.32 Pizza Mellino 535

(Fresh tomato sauce, mozzarella cheese, spinach, sun-dried tomatoes, black olives,

green olives, pickled onions & roasted red & yellow capsicum, jalapeno)

P.33 Pizza Paprika 511

(Fresh tomato sauce, mozzarella cheese, chilly oil & roasted garlic)

P.34 Napoli Pizza 511

(Fresh tomato sauce, mozzarella, onion, capsicum & sundried tomato,

Jalapeno marinated with Chilly oil)


P.37 Cocas 525

(A special Spanish Bread topped with bell peppers, jalapeno, black olives,

zucchini, parmesan cheese & extra virgin olive oil & parsley)

P.40 Pesto Exotica Pizza 545

(Multi grain Pizza base topped with pesto sauce, mozzarella cheese, broccoli,

babycorn, bell pepper, zucchini, garlic & black olives)

P.42 Sunflower Pizza 555

(Multi grain Pizza base topped with tomato sauce, mozzarella cheese,

grated Parmesan, Bell pepper cubes, zucchini, broccoli, corn, pine nuts, zatar herb & sunflower seeds)

Extra Toppings:

Olives 75

Capers 75

Jalapenos 75

Mushroom 75

Broccoli 75

Bell Pepper 75

Sun Dried Tomatoes 75

Mix Exotic Vegetables 150

Grated Parmesan Cheese 100

Mozzarella Cheese 75


PASTA

(Penne, Fusilli, Spaghetti, Ravioli, Tagliatelle, Gnocchi)

B.2 Aglio Olio Peperoncino 299

(Simple classic sauce with garlic, olive oil, chilly and parsley)

B.5 All Arrabiata 399

(Fresh tomato sauce, garlic, chilli and parsley)

B.7 Pesto Genovese 399

(Fresh basil crushed with garlic, pine-nuts, olive oil and Parmesan cheese)

B.9 All 4 Formaggi 399

(A combination of blue cheese, mozzarella, gouda & parmesan cheese)

(Fresh tomato sauce on request extra*)

B.11 Puttanesca 399

(Traditional Italian tomato sauce, olives, garlic, capers, parsley, Basil and chilly)

B.20 Tris 399

(Three different types of pasta and sauce of the chef's choice) (Minimum order: 2 portions)

B.28 All Firritiana 411

(classic combination of cream and spinach sauce)

B.29 Pasta Del Barone 451

(a noble sauce made of bechamel and tomato sauce, parsley, chilli pepper)

B.35 Pasta Barbaresca 499

(Creamy sauce with fresh broccoli, tomatoes, garlic, parsley, sun dried tomatoes,

parmesan cheese and chilli pepper)

B.38 Pasta Gambaza 451

(Fresh cream sauce with mushroom, asparagus, garlic sprinkled with chilly and Parmesan cheese)

B.42 Masala Mafia 451

(This spicy succulent sauce goes well with Red & yellow capsicum,

tomato cubes, chilly, garlic cooked to perfection and tossed in fresh cream, sprinkled with parsley)

B.44 Spinach Pine-Nut Ravioli 499

(A succulent special sauce prepared with perfection by our special in-house Chef)


RISOTTO

C.5 Risotto Funghi E Zafferano 485

(Brown rice dish with mushrooms and delicately flavoured with saffron, cream and Parmesan cheese)

C.20 Risotto Barbaresca 525

(Brown rice & fresh broccoli, cream, fresh chopped tomato, garlic,

sundried tomato, parmesan cheese, chilli pepper)

C.21 Pesto Risotto 525

(Brown rice, pesto sauce, cream, broccoli, asparagus, red & yellow capsicum & zucchini)

C.16 Risotto 4 Formaggi 485

(Special type of brown rice served with 4 different types of melted cheese)

(Tomato sauce on request extra)

BAKED DISH’S

C.1 Cannelloni Alla Florentina 499

(A traditional dish from Florence. Tubes of home-made pasta filled with ricotta cheese,

spinach, basil, tomato sauce, topped with bechamel sauce, mozzarella cheese & baked in the oven)

C.2 Lasagne Alla Napoletana 499

(Layers of home-made pasta, béchamel sauce, tomato sauce, basil, mozzarella

and ricotta cheese sauce, topped with béchamel sauce, mozzarella cheese & baked in the oven)

C.12 Crespelle 525

(Savoury pancake stuffed with chopped mushrooms & cheese in a bechamel sauce

& tomato sauce, served with warm farmer's bread)

C.32 Zucchini Spaghetti 515


TANDOORI

K.1 Paneer Tikka 275

(A classic preparation of cottage cheese seasoned with traditional tandoori

spices and finished in the clay oven)

K.2 Paneer Kalimiri Tikka 275

(Cottage cheese cube marinated with yogurt and cashew nut paste and cream and black pepper)

K.3 Paneer Methi Malai Tikka 299

(Cubes of Paneer pieces marinated gently in a mix of mild flavourful aromatic spices and cream

then cooked over charcoal resulting paneer tikka cubes of smoked and crunchy pepper and onions)

K.4 Paneer Ajwaini Tikka 299

(This ajwaini paneer tikka recipe marries the wonderful flavours of ginger, garlic

and carrom seeds (ajwain) in a yogurt marinade)

K.5 Paneer Reshmi Tikka 299

(Marinated in sour cream infused with saffron and flavoured with cashewnut and cheese)

K.6 Paneer Gilafi Seekh 299

(Cottage cheese mixed with tomato, onion, bell peppers, mint leaves and spices)

K.7 Sabji Kaju Kebab 299

(Yellow gravy with kaju pieces in kebabs of mash potatoes with Indian spices)

K.8 Veg. Seekh Kebab 249

(Mash potato, vegetables and spinach served with Indian spices and mint sauce)

K.9 Hare Mutter Ki Sammi Kebab 249

(A vegetable kebab made with potatoes and green veggies like spinach and peas)

K.10 Veg. Gulouti Kebab 249

(A combination of paneer and cheese stuffing and deep fried)

K.11 Tandoori Mushroom Tikka 249

(Fresh mushroom marinated with Indian spices and roasted in tandoor)

K.12 Tandoori Gobhi 249

(Chopped cabbage marinated with Indian spices and roasted in tandoor)

K.14 Tandoori Babycorn 249

(Fresh babycorn marinated with Indian spices and roasted in tandoor)


K.15 Paneer Pahadi Tikka 299

(Cottage cheese cube marinated with Indian green spices and cooked on the

tandoor and served with mayo mint sauce)

K.16 Paneer Lasooni Tikka 299

(Cubes of Paneer pieces marinated gently in a mix of ginger and garlic cream then

cooked over charcoal resulting paneer tikka cubes of smoked and crunchy pepper and onions)

K.17 Multani Mushroom 311

(Button mushroom stuffed with cream and cheese marinated with Indian red spices)

K.18 Paneer Achaari Tikka 299

(Cubes of cottage cheese with a pinch of pickle and indian spices and roasted in tandoor)

K.19 Paneer Makhmali Seekh Kebab 299

(Mash potato, paneer and cheese kebab with green vegetables and Indian spices)

K.20 Methi Chaman Ki Tikki 299

(Methi, and potato base tikki lightly spicy)

MAIN COURSE INDIAN

Q.1 Veg. Jaipuri 299

(Yellow gravy with mixed vegetables and topped with roasted papad)

Q.2 Veg. Korma 299

(Mixed vegetables koftas with a blend of onion and garlic brown gravy)

Q.3 Veg. Noorani 299

(Mixed vegetables with lots of cheese and cream)

Q.4 Veg. Kolhapuri 299

(Diced vegetables mixed with serving of capsicum cooked in spicy red gravy of onion and garlic)

Q.5 Veg. Kofta 299

(Thick brown gravy with fine blend of vegetable koftas)

Q.6 Kofta Shyam Savera 311

Q.7 Veg. Hyderabadi 299

(Green spinach gravy with small chopped mix vegetables)


Q.8 Veg. Mushroom Masala 265

(Button mushrooms with onion and garlic-based gravy with bell peppers and spices)

Q.9 Cheese Paneer Capsicum Masala 299

(Cheese cube and cottage cheese with onion and garlic-based gravy with bell peppers and spices)

Q.10 Cheese Butter Masala 299

(This is the cheese lover dish made by onion and cashew-based gravy topped with

cheese cube and grated cheese)

Q.11 Babycorn Mushroom Masala 299

(A mix blend of baby corn and mushroom mixed with Indian spices and bell peppers)

Q.12 Rangoli Special 299

(Chef’s special with a combination of mixed vegetables & grated cheese)

Q.14 Paneer Butter Masala 325

(A perfect combination of spiciness and creaminess cooked in rich onion gravy simply makes it irresistible)

Q.15 Paneer Tikka Masala 315

(Marinated paneer cubes grilled to perfection and then cooked in spicy tomato onion gravy)

Q.16 Paneer Kadhai 311

(Famous cottage cheese cooked with tomato, onion and green capsicum and

a blend of Indian whole spices in onion gravy)

Q.17 Paneer Lazeez 311

(Chef’s special preparation of an irresistible and aromatic dish prepared with

tomato and onion gravy with a dash of green chillies)

Q.18 Paneer Lababdar 311

(An Indian speciality curry with cottage cheese prepared with thick red gravy)

Q.19 Paneer Palak 299

(Cubed cottage cheese with a green gravy of finely chopped spinach)

Q.20 Punjabi Kadhai 299

(Mixed big chopped vegetable with a spicy touch of onion and garlic topped

with grated paneer and cheese)

Q.21 Chana Masala 249

(Boiled chana with thick red gravy and Indian red spices)


Q.22 Paneer Chana Masala 275

(Boiled chana and cubed paneer with thick red gravy and Indian red spices)

Q.23 Bhindi Masala 249

(Deep fried bhindi with capsicum and coriander topping)

Q.24 Aloo Gobi 249

(Cubed potatoes with shredded cabbage and green chilly)

Q.25 Aloo Mutter 249

(Cubed potatoes and green peas with red Indian spices)

Q.26 Jeera Aloo 225

(A simple yet delicious cubed potatoes with extra masalas and topped with a tadka of jeera)

Q.27 Dum Aloo 275

(Mashed potatoes stuffed with cottage cheese and made with red tomatoes gravy)

Q.28 Kaju Masala 289

(Cashew nut cooked with Indian spices and bell peppers)

Q.29 Methi Mutter Malai 315

(Delicious blend to fenugreek with green peas and a creamy rich gravy)

Q.30 Kaju Korma 325

(Cashew nut cooked in khoya rich mild gravy with lots of cream)

Q.31 Navratna Korma 311

(Ideal combination of nine choicest vegetables, fruits and nuts prepared in rich mild gravy)

Q.32 Sarso Ka Saag 299

(A very famous dish of Punjab made from sarso with garlic chunks)

Q.33 Dal Fry 225

(Yellow dal with finely mashed tomato, onion and green chilly)

Q.34 Dal Tadka 245

(Yellow dal with a tadka of garlic, onion and red chilly)

Q.35 Dal Makhani 299

(Black dal with lots of cream and garlic chunks)


RICE

R.1 Jeera Rice 249

R.2 Steam Rice 225

R.3 Dal khichdi 275

R.4 Rajma Chawal 275

R.5 Veg. Dum Biryani 299

R.6 Veg. Hyderabadi Pulav 299

R.7 Paneer Schezwan Biryani 325

R.8 Curd Rice 249

R.9 Kashmiri Pulav 299

R.10 Veg. Pulav 249

INDIAN BREADS

R.11 Plain Roti 25

R.12 Butter Roti 35

R.13 Naan 41

R.14 Butter Naan 51

R.15 Garlic Naan 61

R.16 Butter Garlic Naan 65

R.17 Cheese Chilli Garlic Naan 91

R.18 Lachcha Paratha 51

R.19 Butter Lachcha Paratha 55

R.20 Kulcha 41

R.21 Butter Kulcha 51


R.22 Aloo Paratha Butter 151

R.23 Aloo Onion Paratha 171

R.24 Aloo Onion Kulcha Butter 171

R.25 Missi Roti 51

R.26 Kashmiri Naan 151

R.27 Reshmi Paratha 81

RAITA

R.20 Boondi /Pineapple /Veg. Raita 181

DESSERTS

E.1 Tiramisu 239

E.2 Cream Caramel 225

E.5 Sizzling Brownie 239

E.8 Chocolate Bomb 315

E.14 Chocolate Pizza 415

E.15 Churros 315

E.26 Gulab Jamun With Ice-Cream 149


ICE CREAM

G.1 Mango Ice-Cream 99

G.2 Strawberry Ice-Cream 99

G.3 Vanilla Ice-Cream 99

G.4 Coffee Ice-Cream 99

G.5 Chocolate Ice-Cream 99

G.6 Banana strawberry 299

G.7 Fruit overload 299

G.8 Praline almond gold 299

G.9 Black current 299

G.10 Red velvet 299

G.11 Belgium bliss 299

G.12 Mochi Ice-Cream (Japanese Ice-Cream) 149

Documents

COFFEE AND MOCKTAIL MENU - Rangoli Restorangoliresto.com/images/menu.pdf · COFFEE AND MOCKTAIL MENU . Jain Food Available. Govt. Taxes as Applicable. HOT COFFEE F.1 Espresso 69 (Single