Upload
norma-moore
View
224
Download
1
Tags:
Embed Size (px)
Citation preview
Basic Experiment
• Simplest experimental design– Two levels of one independent variable
• Compares only two groups
Factorial Designs: Increasing the Number of Independent Variables
• Typically, two or three IVs are operating simultaneously (in the real world)
• Factorial designs include at least 2 IVs
• All levels of each IV are combined with all levels of the other IVs
• Simplest factorial is a 2 X 2 factorial design
A Tasty Example
2 X 2 Factorial Design
Factor A (IV1):
Type of Topping
Level 1 = Ketchup
Level 2 = Salsa
Factor B (IV2):
Type of Food
Level 1 = French Fries
Level 2 = Tortilla Chips
DV: Liking of taste
Other Factorial Designs
3 X 4 Factorial Design
2 X 3 Factorial Design
2 X 2 X 2 Factorial Design
Identify the number of experimental conditions
in each of these designs.
Main Effects and Interactions
• Interpretation of Factorial Designs:– A main effect tells us the effect each
variable has by itself.
– An interaction tells us that the effect of one independent variable depends on the particular level of the other.
For each example, determine:
• Is there a main effect for Type of Topping?
• Is there a main effect for Type of Food?
• Is there an interaction?
• Describe the graph in words (is there a moderator?).
-2.0-1.5-1.0-0.50.00.51.01.52.0
Ketchup Salsa
Type of Topping
Ta
ste
Pre
fere
nc
e
French Fries Tortilla Chips
1.
-2.0-1.5-1.0-0.50.00.51.01.52.0
Ketchup Salsa
Type of Topping
Ta
ste
Pre
fere
nc
e
French Fries Tortilla Chips
1.
-2.0-1.5-1.0-0.50.00.51.01.52.0
Ketchup Salsa
Type of Topping
Ta
ste
Pre
fere
nc
e
French Fries Tortilla Chips
2.
-2.0-1.5-1.0-0.50.00.51.01.52.0
Ketchup Salsa
Type of Topping
Ta
ste
Pre
fere
nc
e
French Fries Tortilla Chips
2.
-2.0-1.5-1.0-0.50.00.51.01.52.0
Ketchup Salsa
Type of Topping
Ta
ste
Pre
fere
nc
e
French Fries Tortilla Chips3.
-2.0-1.5-1.0-0.50.00.51.01.52.0
Ketchup Salsa
Type of Topping
Ta
ste
Pre
fere
nc
e
French Fries Tortilla Chips3.
-2.0-1.5-1.0-0.50.00.51.01.52.0
Ketchup Salsa
Type of Topping
Ta
ste
Pre
fere
nc
e
French Fries Tortilla Chips
4.
-2.0-1.5-1.0-0.50.00.51.01.52.0
Ketchup Salsa
Type of Topping
Ta
ste
Pre
fere
nc
e
French Fries Tortilla Chips
4.
-2.0-1.5-1.0-0.50.00.51.01.52.0
Ketchup Salsa
Type of Topping
Ta
ste
Pre
fere
nc
e
French Fries Tortilla Chips
5.
-2.0-1.5-1.0-0.50.00.51.01.52.0
Ketchup Salsa
Type of Topping
Ta
ste
Pre
fere
nc
e
French Fries Tortilla Chips
5.
Simple Main Effects
Remember, main effects are looking at an OVERALL effect of one IV across levels of the other IV (we examine the average of both levels).
We examine simple main effects when we isolate the effect of one IV at each level of the other IV.
Example: Berkowitz and LePage (1967)
2 X 2 Factorial Design
Factor A (IV1):
Presence of a Weapon
Level 1 = Gun
Level 2 = Badminton Racket
Factor B (IV2):
Amount of Provocation
Level 1 = High Provocation
Level 2 = Low Provocation
DV: Aggression: Number of shocks delivered
Berkowitz and LePage (1967)
3.07
2.40
4.67
5.87
1
2
3
4
5
6
No WeaponPresent
Weapon Present
Weapon Presence
Nu
mb
er
of
Sh
ocks D
eli
vere
dLow Provocation High Provocation
Berkowitz and LePage (1967)
3.07
2.40
4.67
5.87
1
2
3
4
5
6
No Weapon Present Weapon Present
Weapon Presence
Nu
mb
er
of
Sh
ocks D
elivere
dLow Provocation High Provocation
3.07
2.86
2.74
3.06
2.6
2.7
2.8
2.9
3.0
3.1
3.2
Control Shared Birthday
Se
lf-P
erc
ep
tio
ns
of
Att
rac
tiv
en
es
s
Other Person was Unattractive
Other Person was Attractive
Brown, Novick, Lord, & Richards (1992)
3.07
2.86
2.74
3.06
2.6
2.7
2.8
2.9
3.0
3.1
3.2
Control Shared Birthday
Se
lf-P
erc
ep
tio
ns
of
Att
rac
tiv
en
es
s
Other Person was Unattractive
Other Person was Attractive
Brown, Novick, Lord, & Richards (1992)
IV x PV Designs
• Factorial designs with manipulated and nonmanipulated variables (sometimes called IV x PV designs– Independent variable (IV) x participant variable
(PV)– Allows researchers to examine how different
individuals respond to the same manipulated IV
0
2
4
6
8
10
Men Women
He
alt
h a
nd
Lo
ng
ev
ity
Happily Married Unhappily Married Unmarried
High
Low
Orth-Gomer et al. (2000)
PV x PV design
• Forehand and Perkins (2005) studied consumer reactions to ads with celebrity voiceovers. They found that prior attitudes toward the celebrities influenced how much consumers liked or disliked the products, but this influence was greatest when consumers weren't sure which celebrity provided the voice-over.
• Participants liked the product more if:– they liked the celebrity doing the voiceover
AND– they did NOT recognize the celebrity’s voice in the
ad
Between and Within Group Designs
• Assignment procedures and factorial designs– Two basic ways of assigning participants to
conditions
1. Between (Independent) groups design
2. Within (Repeated measures) design
• Combination of the two basic ways is called a mixed factorial design