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Calibration of Weighing Instruments
Conference Centre,
Centurion
August 1st
Denis LOUVEL, MT-SI
Measurement Uncertainty
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Agenda 2
For internal use - Confidential
1 What is the most important?
2 Risk management
3 Uncertainties related to a weighing
4 Physics behind a weighing result
5 Safe Weighing Range
6
7
8
9
Product or balance?
What is the most important the product or the balance?
Do you need a compliant product or a compliant balance?
3
For internal use - Confidential
Product or balance?
What is the most important the product or the balance?
Do you calibrate the balance for the balance?
Do you calibrate the balance for the product?
4
For internal use - Confidential
Product or balance?
What is the most important the product or the balance?
Are you sure that the content of your current calibration certificate helps?
5
For internal use - Confidential
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Agenda 9
For internal use - Confidential
1 What is the most important?
2 Risk management
3 Uncertainties related to a weighing
4 Physics behind a weighing result
5 Safe Weighing Range
6
7
8
9
Risk management
Preferential regime?
We can assess the balance uncertainty since more than 20 years.
Nevertheless, the classic verification for a balance is to compare the error against the
maximum permissible error:
Error Maximum permissible error (MPE)
This assessment is the same as requested by the Legal Metrology
For other measuring instruments (e.g. thermometers) the uncertainty is always taken into
account in assessing compliance of the instrument:
Error + Uncertainty Maximum permissible error (MPE)
It seems that balances are entitled to a preferential regime and can be assessed according
to outdated criteria
For internal use - Confidential
10
Risk management
Decide what is the best for you
Knowing that a balance has an error smaller than the MPE, that's good.
Knowing the measurement uncertainty is much better.
Ignore uncertainty when you weight the product is risky.
For internal use - Confidential
11
- MPE + MPE
Target
Measured value
Measured value
1
2
3 - U + U
Target
Error
Target
Error
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Agenda 15
For internal use - Confidential
1 What is the most important?
2 Risk management
3 Uncertainties related to a weighing
4 Physics behind a weighing result
5 Safe Weighing Range
6
7
8
9
Uncertainties related to a weighing
3 uncertainties, not only 1
3 uncertainties are involved when you are weighing your product:
- The uncertainty of the error of indication
- The uncertainty of the balance
- The uncertainty of the product weighed on the balance
For internal use - Confidential
16
Uncertainty of the error of indication
All these properties contribute to the uncertainty of the error of indication
In the first level, parameters below are taken into account for the determination of the
uncertainty of the indication error U(EI):
- Repeatability of the weighing
- Resolution of the balance (at zero and on load)
- Load eccentricity
- Ambient temperature during calibration (sensitivity coefficient of the balance to
temperature)
- Standards weights (uncertainty + durability)
17
Repeatability
Eccentricity
Bal
ance
reso
lutio
n
At
zero
On
load
Sta
ndar
ds
wei
ghts
Calibration
DurabilityA
mbient
temperatureBalance
Coeff.Uncertainty of the
indication error
u(EI)
Temperature
deviation
The accreditation domain
The balance has not only 1 uncertainty, but one per load
The accreditation covers only the uncertainty of the error of indication
For internal use - Confidential
19
- MPEbal + MPEbal
MeasureTarget
EI
U(EI)Accreditation
coverage
Uncertainty of the Balance
All these properties contribute to the balance uncertainty
A second level is necessary to take into account how the balance is used, installed, set:
- the use or not of the internal adjustment device
- the correction or not of the errors of indication EI
- the temperature range in the room where the balance is used
- the eccentricity
With these situations, we can define the balance uncertainty from which the user obtains
the uncertainty for each weighing he carries out.
20
Repeatability
Eccentricity
Bal
ance
reso
lutio
n
At zero
On load
Air
dens
ity
Error
uncertainty
Error
modelingTem
perature
Balance
Coeff.
Temperature
deviation
Indi
catio
ner
ror
Greatest
error
Error
durability
Balance
Uncertainty
U(IP)
The accreditation domain
No information for u(IP)
The accreditation covers only the uncertainty of the error of indication
The accreditation never covers the uncertainty of the balance
For internal use - Confidential
21
- MPEbal + MPEbal
MeasureTarget
EI
U(EI)
u(IP)
Accreditation
coverage
Uncertainty of the weighing of the final product
All these properties contribute to the balance uncertainty
A last level is necessary to finally know the influence of the balance on the product:
- the uncertainty of the balance
- the correction or not of the buoyancy effect
With this information, we can finally assess the product conformity.
22
The accreditation domain
No information
The accreditation covers the uncertainty of the error of indication
The accreditation never covers the uncertainty of the balance
The accreditation doesn't help you to calculate the buoyancy effect (ncpa) and the
uncertainty of the weighing result, U(M)
For internal use - Confidential
23
- MPEbal + MPEbal
MeasureTarget
EI
U(EI)
u(IP)
uncpa
U(M)
Accreditation
coverage
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Agenda 24
For internal use - Confidential
1 What is the most important?
2 Risk management
3 Uncertainties related to a weighing
4 Physics behind a weighing result
5 Safe Weighing Range
6
7
8
9
Physics Behind A Weighing Result
The balance is adjusted / verified / calibrated with weights and provides
indications as if the weighed object has a density identical to the weights
All balance users know the buoyancy effect (Archimedes' principle), but none of them
applies a correction.
They all think that the weight displayed by the balance is the true mass of the object and
no correction is necessary.
Unfortunately, this is totally wrong and this can question the quality of the weighing result.
When balance is adjusted with standard weights, both equilibriums carried out to weigh an
object (at zero and on load), leads to the following relation:
𝑀 × (1 – 𝑎/𝑟) = (𝑥– 𝐸𝐼) × (1– 𝑎/𝑟0)
Users of balances do not apply a correction related to the buoyancy effect.
The correction is not necessary as long as it doesn't jeopardize the compliance of the
product.
Before to decide to neglect the correction, it is necessary to know it.
26
For internal use - Confidential
Air Buoyancy Effect
It may be neglected
27
For internal use - Confidential
The relative air buoyancy decreases when the density of the object increases.
Close to 8,000 kg/m3, it becomes null and becomes negative for greater densities.
According your weighing requirement, decide if a correction is necessary or not.
0,001%
0,010%
0,100%
1,000%
10,000%
100 kg/m³ 1 000 kg/m³ 10 000 kg/m³
Buoyancy - Poussée aérostatiqueRelative bias
Relative Uncertainty
Relative bias + Relative uncertainty
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Agenda 28
For internal use - Confidential
1 What is the most important?
2 Risk management
3 Uncertainties related to a weighing
4 Physics behind a weighing result
5 Safe Weighing Range
6
7
8
9
Calibrate the process, not the balance
Contact Microsep about the safe weighing range of your balance
The uncertainty of the balance should be used at least to define the safe weighing range
Make sure that your balance is suitable for your process
29
For internal use - Confidential
Weighing Range [kg] Balance capacity
Mea
sure
men
t Unc
erta
inty
(%
)
Smallest Net WeightMinimum
Weight
Determined
Safe Weighing Range
Relative Measurement Uncertainty [%]Weighing Tolerance : 1 %
Minimum weight determined x Safety factor required
Thank you for your attention
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