CONTINENTAL BREAKFAST ENHANCEMENTS · Veg Lawash Roasted Vegetables, Peppers, Hummus and Bibb Lettuce in a Spinach Wrap Tomato Mozzarella Wrap Tomatoes, Sweet Basil, Fresh Mozzarella,

All Prices are subject to a taxable 22% Service Charge and applicable State Sales Tax.

Consuming raw or undercooked eggs or meats may increase your risk of food-borne illness.

Fairlane Plaza • 300 Town Center Drive, Dearborn, MI 48126 • 313-253-4370 • www.behenry.com

THE EXECUTIVE CONTINENTAL BREAKFAST

Seasonal Sliced Fruits & Berries

Assorted Breakfast Bakeries

Sweet Butter & Preserves

Assorted Fruit Juices

Freshly Brewed Coffee & Tea Selection

$18 per guest

CONTINENTAL BREAKFAST ENHANCEMENTS

Beverages

Soft Drinks… $3 per beverage

Bottled Water… $3 per beverage

Smart Water… $3 per beverage

Fruit Smoothies… $6 per guest

Hot & Fresh

Scrambled Eggs… $3 per guest

Hard Boiled Eggs… $18 per dozen

Individual Quiche… $5 per guest

Thick Cut Smoked Bacon… $6 per guest

Cheese Blintz with Mixed Berry Sauce… $5 per guest

Traditional

Individual Fruit Yogurt… $24 per dozen

Individual Greek Yogurts… $36 per dozen

Assorted Individual Cold Cereals… $48 per dozen

Fresh Bagels & Assorted Cream Cheeses… $36 per dozen

Individual Yogurt Granola Parfait… $42 per dozen

Sliced Fruit & Berries… $8 per guest

House Prepared

Charcuterie & Cheese - House Made Selection of Sausage, Salami

& Cured Meats with Michigan Artisan Cheeses… $18 per guest

House Smoked Salmon with Traditional Garnishes & Cream Cheese… $13 per guest

Wraps & Sandwiches

Egg, Chorizo, Peppers, Roasted Potato, Jack Cheese Wrap

Served with Fresh Salsa & Sour Cream on the Side… $50 per dozen

Scrambled Egg, Onions, Spinach & Feta Cheese Wrap

Served with Fresh Salsa & Sour Cream on the Side… $48 per dozen

Egg, Sausage & Cheese Biscuit Sandwich… $38 per dozen

Miniature Ham, Egg, & Cheese Croissant… $36 per dozen

Miniature Egg & Cheese Croissant… $32 per dozen




MONET BREAKFAST BUFFET




Individual Yogurt with Granola

Fresh Bagels & Assorted Cream Cheeses

Scrambled Eggs

Smoked Bacon & Sausage Patties

The Henry Signature Redskin Breakfast Potatoes



$27 per guest

VAN GOGH BREAKFAST BUFFET




Individual Yogurt with Granola

Fresh Bagels & Assorted Cream Cheeses

Scrambled Eggs Florentine

Smoked Bacon & Thick Cut Ham

The Henry Signature Hash Browns

Brioche Cinnamon Vanilla French Toast or Biscuits & Gravy



$31 per guest




BREAKFAST BUFFET ENHANCEMENTS

Oatmeal Bar with Brown Sugar, Nuts, Dried Fruit, Blueberries, Chocolate Shavings, Syrup… $7 per guest

Cheese Blintz with Mixed Berry Sauce… $5 per guest

Biscuits & Gravy… $6 per guest

Chicken-Apple Sausage… $2 per guest

Cinnamon & Vanilla French Toast, Warm Maple Syrup… $5 per guest

Benedict Scramble with Canadian Bacon & Hollandaise on English Muffin… $7 per guest

Belgium Waffles with Fruit Compote Whipped Cream & Maple Syrup… $5 per guest

Buttermilk, Chocolate Chip or Blueberry Pancakes… $5 per guest

Bloody Mary, Screw Driver, Mimosa Station… $30 per guest Minimum 30 people

Shrimp Cocktail with Tomato Vodka Sauce & Fresh Lemons… $11 per guest

Mini Michigan & Caesar Salads… $6 per guest

Mini Chicken & Waffles… $7 per guest

BREAKFAST BUFFET STATIONS Chef Attendant $100.00 / The Henry recommends 1 attendant per 35 Guest

Omelet Station

Farm Eggs, Egg Whites, Ham, Turkey, Onion, Mushroom,

Peppers, Vine Ripe Tomatoes, Spinach, Cheddar, Feta Cheese… $7 per guest

Butcher Block Station

Herb Crusted Sirloin of Beef, Natural Reduction, Horseradish Double Cream… $14 per guest

Belgium Waffle Station

Blueberry, Chocolate Chip, or Plain Waffle, Cooked to Order

Served with Fruit Compote, Whipped Cream, & Maple Syrup… $6 per guest




DEGAS PLATED BREAKFASTS All Plated Breakfasts Include

Family Style House Baked Danish, Croissants, Muffins & Pain Au Chocolate


Yogurt Berry Parfait



Traditional

Scrambled Eggs with Cheddar & Garden Chives

The Henry Signature Redskin Breakfast Potatoes

Smoked Bacon or Sausage Patties

Chef’s Choice Seasonal Vegetable

$23 per guest

Sweet

Brioche Cinnamon Vanilla French Toast with Syrup

Smoked Bacon

$22 per guest

Classic

Benedict Scramble with Canadian Bacon & Hollandaise on English Muffin,

Roasted Potatoes & Chef’s Choice Seasonal Vegetable

$25 per guest

Vegetarian

Vegetable Quiche with Swiss Cheese,

Sautéed Greens & Roasted Potatoes

$20 per guest




PICASSO BRUNCH BUFFET

Choice of Two:

Scrambled Eggs

Cheese Blintz with Mixed Berry Sauce

Biscuits & Gravy

Cinnamon & Vanilla French Toast

House Smoked Salmon with Traditional Garnishes

Choice of Two:

Herbed Grilled Chicken with Natural Jus

Asiago Crusted Chicken, Tomato Caper Fondue

Fire Grilled Mahi, Yellow Pepper Cilantro Pesto

Pan Seared Cold Water Salmon, Roast Tomato Coulis

Rosemary Marinated Hanger Steak, Mélange of Roast Mushrooms

Brunch Buffet Includes




Smoked Bacon & Sausage Patties

Breakfast Potatoes

Chicken Apple Salad

Seasonal Garden Salad

Steamed Garden Beans & Roast Pearl Onions

Chive Whipped Yukon Potatoes

Penne Pasta with Tomato Marinara

Pastry Chef’s Selection of Desserts



$50 Per guest

BRUNCH BUFFET STATIONS Chef Attendant $100.00 / The Henry recommends 1 attendant per 35 Guest

Omelet Station

Farm Eggs, Egg Whites, Ham, Turkey, Onion, Mushroom,

Peppers, Vine Ripe Tomatoes, Spinach, Cheddar, Feta Cheese… $7 per guest

Belgium Waffle Station

Blueberry, Chocolate Chip, or Plain Waffle, Cooked to Order

Served with Fruit Compote, Whipped Cream, & Maple Syrup… $6 per guest




SANDWICH SHOP Minimum 25 Guests

Sandwich Shop Includes:

Coffee or Iced Tea

House Made Chips

Homemade Cookies & Brownies

Choose 2 Starters

Creamy Tomato Soup

Cheese Soup

Chicken Noodle Soup

Vegan Minestrone Soup

Three Bean Chili

Tossed Salad

Caesar Salad

Loaded Potato Salad

Three Bean Salad

Mediterranean Orzo Pasta Salad

Choose 3 Sandwiches

Egg Salad on Croissant

Creamy Chive Egg Salad with Bacon,

Lettuce, Pepper Jack Cheese and Tomato

Buffalo Chicken Focaccia

Roasted Buffalo Style Chicken with

Bleu Cheese Spread, Shredded Carrots

& Celery, Bibb Lettuce and Tomato

Corn Beef Pretzel Roll

Thin Sliced Corn Beef, Fire Roasted Red Pepper Slaw

and Honey Mustard Cheese Spread

Italian Sub on Focaccia

Ham, Salami, Pepperoni & Provolone Cheese with

Bibb Lettuce, Tomato and Italian Style Aioli

Sliced Turkey on Croissant

Swiss Cheese, Bacon, Lettuce,

Tomato and Garlic Herb Aioli

Roast Beef on Focaccia

Lettuce, Tomato, Cheddar Cheese,

Pickled Onion and Horseradish Aioli

Roasted Chicken on Brioche

Roasted Chicken, Mozzarella, Pesto, Marinated

Roma Tomatoes and Caramelized Onion

Veg Lawash

Roasted Vegetables, Peppers, Hummus

and Bibb Lettuce in a Spinach Wrap

Tomato Mozzarella Wrap

Tomatoes, Sweet Basil, Fresh Mozzarella, Pesto & Sundried Tomato Aioli on Grilled Tomato Lawash

$28 per guest




THE EXECUTIVE LUNCH BUFFET

The Executive Lunch Buffet Includes:

Hearth Baked Rolls

Chef’s Choice Vegetable

Homemade Cookies & Brownies

Choose 2 Starters

Loaded Potato Salad

Tossed Salad

Caesar Salad

Green Bean and Bacon Salad

Curried Quinoa Salad

Three Bean Salad

Mediterranean Orzo Pasta Salad

Choose 2 Entrées

Hearth Grilled Breast of Chicken

Chive Whipped Potatoes, Roast Chicken Essence

Seared Lemon Pepper Chicken

Kalamata Vinaigrette with Israeli Cilantro Couscous

Grilled Flank Steak

Mushroom Demi-glace, Yukon Smashed Potato

Braised Boneless Short Rib

Natural Jus, Parmesan Polenta

Fire Grilled Salmon

Tomato Coulis, Spinach Risotto

Herb Crusted Tilapia

Lemon Vinaigrette, Wild Rice Florentine

Baked Penne Palomino

Cavatappi Alfredo

$35 per guest

Add Soup $4 per guest

Choose a Third Entrée $5 per guest

Add Chef’s Selection of Mini Pastries $38 per dozen




THE DIEGO RIVERA BUFFET

Roast Tomato Tortilla Soup

Natural Crema

Roasted Red Pepper Slaw

Southwest Three Bean Salad

Create Your Own Fajita

Pan Seared Chicken & Grilled Flank Steak with Peppers & Onions,

Shredded lettuce, Tomatoes, Cheddar Cheese & Crème Fresca

Olives, Guacamole, Pico de Gallo

Warm Flour Tortillas

Cheese, Ground Beef or Pork Enchiladas

Traditional Red Rice

Cowboy Pinto and Black Beans

Caramel Chocolate Flan & Margarita Crème Brulée

Fresh Brewed Coffee & TAZO Tea Selection

$37 per guest

THE MICHELANGELO BUFFET

Hearty Tomato Orzo Soup

Crisp Romaine Tossed with Toasted Focaccia Croutons, Diced Cucumber,

Red and Yellow Peppers, and Fresh Basil with Champagne Vinaigrette

Organic Baby Greens, Buffalo Mozzarella, Roma Tomatoes, Fresh Basil

Balsamic Reduction & Extra Virgin Olive Oil

Grilled Beef Bistecca, Roast Tomatoes, Braised Spinach & Arugula

Tuscan Grilled Chicken, Tomato Broth, Roast Eggplant & Zucchini, Pecorino

Fusilli Genovese, Roasted Peppers, Tomatoes, Capers, Italian Parsley

Hearth Baked Soft Garlic Bread Sticks

Tiramisu and Cannoli

Fresh Brewed Coffee & TAZO Tea Selections

$41 per guest




PLATED SALADS

All Salads Include:

Hearth Baked Rolls with Sweet Butter

Chef’s Selection Dessert


Caesar

Fresh Romaine Hearts, House Made Croutons, Grated Parmesan Romano,

Freshly Ground Black Pepper, Traditional Dressing

$16 per guest

Rocket Arugula

Organic Arugula, Mandarin Oranges, Toasted Hazelnuts,

Red Onion, Citrus Vinaigrette

$17 per guest

Harvest Greens Salad

Garden Greens, Peas, Roast Corn, Cucumber Slaw, Feta Cheese, Pretzel Roll Crostini,

Roasted Tomato, Kalamata Olive Balsamic Vinaigrette

$21 per guest

Fire Grilled Chicken

+ $8 per guest

Dill Seared Salmon

+ $10 per guest

Grilled Tenderloin

+ $11 per guest

Grilled Shrimp

+ $12 per guest

Southwest Chicken Salad

Roasted Adobo Chicken, Mixed Greens, Roasted Corn and Black Beans,

Shredded Cheese, Fresh Jicama, Toasted Tortilla, Cilantro Vinaigrette

$25 per guest

Chef’s Selection Soup

+ $4 per guest




PLATED ENTRÉE LUNCHES All Entrées Include:

Hearth Baked Rolls with Sweet Butter

House Garden Greens Salad

Chef’s Selection Dessert


Choose One Entrée:

Chicken Chasseur

Grilled Chicken Breast

with Tomato Mushroom Jus

$29 per guest

Braised Daube of Beef

Braised Blade Steak with Natural Jus

$35 per guest

Lemon Crusted Whitefish

Great Lakes Whitefish Roasted

with Scallion Butter Sauce

$35 per guest

Vegetable Strudel

Julienne Zucchini, Yellow Squash and Carrots,

Herb Cream Cheese, Puff Pastry, Tomato Coulis

$27 per guest

Seared Tuscan Chicken

Marinated with Fresh Oregano and Lemon

with Tomato Olive Fondue

$32 per guest

New York Strip Steak

Grilled with Caramelized Onion

and Cabernet Demi-Glace

$38 per guest

Pan Seared Cold Water Salmon

Toasted Spinach Oil

$35 per guest

Roasted Garden Vegetables

Tender Quinoa, Assorted Squash, Peppers,

Portobello Mushroom, and Asparagus,

Vegetable Broth

$27 per guest

Choose One Starch:

Smashed Redskin Potatoes

Basmati Rice with Toasted Almonds

Roast Garlic Mashed Yukon Potatoes

Choose One Vegetable:

Asparagus

Steamed Broccolini

Roasted Cauliflower

Choose One Dessert:

Fruit Cups

Key Lime Pie

Cheesecake

Chocolate Mousse

Lemon Panna Cotta

Trio House Made Sorbet

Salad Enhancements

The Henry Signature

Stacked Baby Greens, Cucumber Ribbon, Toasted Pecans,

Goat Cheese and Cherry Timbale, Sherry Vinaigrette

+ $3 per guest

Caesar

Romaine Hearts, House Made Garlic Croutons,

Parmesan Reggiano, Traditional Dressing

+ $2 per guest




SPECIALTY BREAKS Breaks are based on 30 minutes of service

The Business Package

Mid-Morning

Fresh Whole Fruit, Granola bars, Assorted Soft Drinks & Bottled Water,

Starbucks Freshly Brewed Coffee & Tazo Teas

Mid-Afternoon

Fresh Baked Cookies & Brownies, Assorted Soft Drinks & Bottled Water,


$19 per guest

Gourmet Coffee Station

Regular and Decaffeinated Starbucks Coffee

Accompanied by Flavored Syrups,

Cinnamon, Chocolate Shavings

Whipped Cream, Sugared Swizzle Sticks &

Chocolate Covered Biscotti

$10 per guest

Build Yo(ur)gurt Parfait

Vanilla Greek Yogurt, Granola, Berries,

Sliced Fruits, Walnuts & Almonds,

Chia & Flax Seed, Shaved Coconut,


$14 per guest

Happy Trails Mix

Make Your Own Personal Trail Mix

Granola, Dried Fruits, Almonds, Cashews &

Peanuts, Sunflower Seeds, Chocolate M&M’s,

Shaved Coconut

$11 per guest

Brain Food

Smart Water, Green Tea

Diced Melon and Pineapple, Strawberries,

Blueberries, House Made Dark Chocolate Fondue,

Assorted Kind Bars, Warm Roasted Almonds,

Cashews and Walnuts, Assorted Veggie Chips

$15 per guest

Veggie Break

Freshly Cut Vegetable Crudité, Pita & Pretzel Chips,

Hummus, Herb & Garlic Dips,

Hazelnut Spread & Peanut Butter

$12 per guest

The D Sports Break

Peanuts in the Shell, Soft Pretzels & Melted Cheese,

Cracker Jacks, Mini Corn Dogs, Nacho Chips &

Cheese, Assorted Soft Drinks

$14 per guest

Sweet & Savory

Chocolate Covered Pretzel Rods, House Made

Brownies, Assorted Candy Bars, Fresh Popped

Popcorn, House Made Chips, Germack Snack

Bags, Tortilla Chips and Salsa,

Smart Water and Assorted Soft Drink

$14 per guest

Charcuterie & Cheese

House Made Selection of Sausage & Cured Meat

Assembled with Michigan Artisan Cheeses

$21 per guest

Fiesta Break

Chili Con Queso, Black Bean Dip,

Mini Chicken Tacos, Mini Beef Empanadas,

House Made Tortilla Chips,

Salsa and Guacamole

Soft Drinks and Smart Water

$13 per guest




ALA CARTE REFRESHMENTS

Beverages

Freshly Brewed Starbucks Coffee and Tea Selection… $65 per gallon

Chilled Assorted Juices… $28 per gallon

Lemonade and Brewed Iced Tea… $39 per gallon

Starbucks Frappuccino and Double Shot… $5 each

Selection of Assorted Soft Drinks and Bottled Water… $3 each

Sparkling Mineral Waters with Lemon and Lime Wedges… $4 each

Individual Milk Display – Chocolate and 2% Milk… $3 each

Energy Drinks… $5 each

From the Bakery

New York Style Bagels with Flavored Cream Cheese… $36 per dozen

Freshly Baked Danish, Muffins and Pain Au Chocolate… $36 per dozen

Assortment of Cookies – Chocolate Chip, Oatmeal Raisin and Peanut Butter… $24 per dozen

Chocolate Brownies and Blondies… $24 per dozen

Salted Hot Pretzels with Yellow Mustard and Hot Cheese… $33 per dozen

Snacks

Bags of Assorted Chips, Popcorn… $2 per bag

Assorted Candy Bars… $3 each

Whole Fresh Fruit… $3 each

Granola and Protein Bars… $4 each

Assorted Fruit Yogurts… $3 each

Kind Bars… $4 each




ALA CARTE BUTLER PASSED HORS D’OEUVRES Priced Per Dozen

Hot Hors d’Oeuvres

Goat Cheese Shiitake Tart… $36

Smoked Chicken Asiago Blossom… $36

Coconut Chicken with Honey Mustard… $40

Vegetarian Spring Rolls with Sweet & Sour Plum Sauce… $36

Mini Rubens… $45

Bacon, Cheddar Mac & Cheese Bites … $36

Chicken Kulfi with Cucumber Dipping Sauce… $45

Chicken Pot Stickers with Mae Ploy… $45

Signature Crab Cake with Chipotle Aioli… $55

Lamb Lollipops with Tamarind BBQ… $85

Cold Hors d’Oeuvres

San Marzano Bruschetta with Tuscan Olive Tapenade… $36

Beef Carpaccio Crostini with Horseradish Smear & Tomato Concassé … $45

Roasted Vegetable Maytag Cheese Crostini… $45

Chicken Mole on Corn Tortilla Crisp… $45

Shrimp Cocktail Vodka Chili Sauce… $57

Black Sesame Tuna Wasabi Cone… $57

Chili Dusted Chicken, Black Bean Curd, Toasted Tortilla, Lemon Lime Aioli … $45




AUTOGRAPH HOT HORS D’OEUVRES DISPLAYS One Hour Service | 50 Guest Minimum

Lafayette Coney Stop

Mini Hot Dogs and Buns, Coney Chili, Pickle Relish, Ketchup,

Mustard, Onions, Waffle Fries and Cheddar Cheese Sauce

$8 per person

Bagley St. Taco Stand

Shredded Chicken, Seasoned Ground Beef, Shaved Romaine, Queso Blanco,

Salsa Verde, Pico de Gallo, Olives, Salsa and Guacamole, Warm Corn and Flour Tortillas

$10 per person

Substitute Shredded Pork Verde

+$2 per person

All American Sliders

Plain and Cheese Mini Hamburgers with Caramelized Onions,

Sautéed Cremini Mushrooms, Pulled Pork, Mini Brioche Buns

Onion Rings, Waffle Fries, Ketchup, Mustard and Sliced Pickle

$10 per person

Italian Flat Bread

Your choice of three styles

Margarita with Buffalo Mozzarella Tomatoes and Pesto,

Sicilian with Cremini Mushrooms and Italian Sausage,

Barbecue Chicken Pizza with BBQ Sauce and Red Onions,

White Pizza with Béchamel Sauce and Shrimp,

Roasted Vegetable with Olive Tapenade and Balsamic Glaze

$12 per person

Wings N Things

Spicy Buffalo and Sweet BBQ Chicken Wings, Celery & Carrot Sticks

with Blue Cheese Dipping Sauce, Onion Rings, Mini Tacos,

Salsa and Mozzarella Cheese Wedge, Marinara Sauce

$15 per person

Pomme Frites Bar

Waffle Fries, Seasoned Curly Fries, Spicy Cajun Shoestring Fries, Sweet Potato Fries,

Beef Gravy, White Cheddar Cheese Curd, Chili Sauce,

Cheddar Cheese Sauce, Ketchup & Dijon Mayonnaise

$10 per person

Baked Mac and Cheese

Carbonara Chicken, Classic Cheddar, and Boursin Herb Cream

Baked with Bread Crumbs and Herbs

Accompanied with Pulled Pork, Cole Slaw, Cornbread

$12 per person




AUTOGRAPH COLD HORS D’OEUVRES DISPLAYS One Hour Service | 50 Guest Minimum

Sardinian

Antipasti of Marinated Grape Tomatoes, Rapini & Artichokes

House Selection of Cured Meats, Basil Marinated Mozzarella, Cave Aged Pecorino Cheese,

Marinated Olives, Fire Roast Grilled Vegetables, Assorted Tapenades & Fresh Bread

$14 per person

Artisan Cheese

Varieties of Local and Domestic Cheeses, Dried and Fresh Fruit,

Marmalades, Preserves, Nuts, Crackers & Freshly Sliced Baguette

$14 per person

International Cheese

Varieties of Local Michigan and International Cheese, Dried Fruits,

Homemade Jellies, and Garnishes, Assorted Breads

$16 per person

Charcuterie and Cheese Display

House made Cured Meats Paired with Local and International Cheeses,

Dried and Fresh Fruits and Homemade Jams, Assorted Breads and Garnishes

$18 per person

Vegetable Display

Freshly Cut Raw Vegetables with Buttermilk and Herb Dips

$10 per person

Mediterranean

House Made Hummus, Fire Grilled Baba Ghanoush,

Tabbouleh, Chicken Gallabah, Mjadra-Lentils with Rice,

Sumac Mint Yogurt with Fresh Basil, Tandoori Style Pita

$12 per person

Salad On The Rocks

Rock Glasses with Assorted Mini Caesar and Michigan Salads

Beautifully Displayed and Dressed to the Nines!

$7 per person

Marcus Glenn

Assortment of Crusty Toast, Roast Vegetables, Tomato Basil Jam,

Artichoke Tapenade, Olive Tapenade, Tomato Cucumber Salad

Tunisian Chicken Salad, Roast Onions, & Borsin Cheese Smoked Bacon Spread

$14 per person

Create a strolling reception with minimum of 2 hot and 2 cold displays

$50 per person

50 Guest Minimum | Two Hour Service




ACTION STATIONS

One Hour Service | 50 Guest Minimum

Chef Attendants Required for all Stations | $100 Attendant Fee per 50 Guests

Pan Seared Diver Scallop

Roast Shitake Cap and Tomato Concassé

$17 per person

Sautéed Shrimp Scampi

Lemon, Garlic, Fresh Herbs, White Wine Butter Sauce, Long Grain Rice, Crusted Bread

$16 per person

Smashed Potatoes

Herb Whipped Potatoes and Sweet Potato Mashers,

Cheddar Cheese, Goat Cheese, Smoked Bacon, Sour Cream, Chives,

Caramelized Onions, Brown Sugar, Toasted Pecans & Marshmallow

$8 per person

Pasta Sauté

Cavatappi & Penne Pasta Accompanied by Tomato Basil or Alfredo Sauce, Grilled Vegetables,

Spinach, Mushrooms, Onions, Red Pepper Flakes & Parmesan Cheese Made to Order

$12 per person

Add Chicken or Italian Sausage $2 per person

Add Rock Shrimp $4 per person

Substitute Cheese Tortellini $1 per person

Stir Fry

Rice and Noodles tossed with Teriyaki Sauce or Szechuan Sauce,

Bok Choy, Spinach, Carrot, Broccoli, Peppers, Onions

Made to Order and Served in Mini Asian To-Go Boxes

Fortune Cookies Soy Sauce and Chopsticks

$14 per person

+ Chicken $2 per person

+ Shrimp $4 per person




CARVED CREATIONS One Hour Service | 30 Guest Minimum

Chef Attendants Required for all Craved Creations | $100 Attendant Fee per 50 Guests

Herb Crusted Beef Tenderloin*

Horseradish Double Crème, Cabernet Demi Glaze, Hard Crusted Rolls

$22 per person

Dijon Rosemary Crusted New Zealand Lamb Rack

Roasted Garlic Jus, Apple-Mint Gremolata

$18 per person

Bourbon Glazed Smoked Dearborn Ham

Honey, Whole Grain, Herb Mustards, Hard Crusted Rolls

$7 per person

Sage Roasted Hormone Free Turkey

Cranberry Orange Chutney, Giblet Gravy, French Rolls

$10 per person

Roast Prime Rib au Poivre*

Assorted Mustards, Horseradish Crème Fraiche, Au Jus, French Rolls

$16 per person

Stuffed Italian Pork loin

Seared Crusted Pork loin stuffed with Basil, Roasted Red Peppers, Gorgonzola Cheese

Whole Mustard Demi Glaze

$12 per person

*Halal Beef Tenderloin and Prime Rib Available




MARKUS CSABA HORS D’OEUVRES PACKAGE One Hour Service | 50 Guest Minimum

Select One Autograph Display

Sardinian

Antipasti of Marinated Grape Tomatoes,

Rappini & Artichokes, House Selection of

Cured Meats, Basil Marinated Mozzarella,

Italian Style Cheese, Marinated Olives, Fire

Roast Grilled Vegetables, Assorted

Tapenades & Fresh Bread

Artisan Cheese

Varieties of Local and Domestic Cheeses

Dried and Fresh Fruit, Marmalades,

Preserves, Nuts, Crackers and Freshly Sliced

Baguette

Marcus Glenn

Assortment of Crusty Toast, Roast

Vegetables, Tomato Basil Jam, Artichoke

Tapenade, Olive Tapenade, Tomato

Cucumber Salad, Tunisian Chicken Salad,

Roasted Onions, & Borsin Cheese, Smoked

Bacon Spread

Mediterranean

House Made Hummus, Fire Grilled Baba

Ghanoush, Tabbouleh, Chicken Gallayah,

Basmati Rice, Mjadra, Sumac Mint Yogurt

with Fresh Basil & Tandoori Style Pita

Passed Hors D’Oeuvres

Three Pieces Served Per Guest

Select 1

San Marzano Bruschetta

with Tuscan Olive

Tapenade

Goat Cheese Shiitake Tart

Smoked Chicken and

Asiago Cheese Blossom

Roasted Vegetable

Maytag Cheese Crostini

Vegetarian Spring Rolls

with Sweet & Sour Plum

Sauce

Select 1

Beef Carpaccio Crostini

with Horseradish Smear &

Tomato Concassé

Coconut Chicken

with Honey Mustard

Mini Rubens

Bacon and Cheddar

Macaroni Balls

Chicken Kafta Skewer with

Cucumber Dipping Sauce

Select 1

Chili Dusted Chicken, Black

Bean Curd, Toasted Tortilla,

Lemon Lime Aioli

Chicken Pot stickers

with Mae Ploy

Shrimp Cocktail

Vodka Chili Sauce

Black Sesame Tuna

Wasabi Cone

Signature Crab Cake with

Chipotle Aioli

$23 per person




VICTOR SPAHN HORS D’OEUVRES PACKAGE One Hour Service | 50 Guest Minimum

Select Two Signature Displays

Vegetable Display

Freshly Cut Raw Vegetables with Buttermilk & Herb Dips

Fruit Display

Fresh Sliced Seasonal Fruit Display

Artisan Cheese

Varieties of Local and Domestic Cheeses

Dried and Fresh Fruit, Marmalades, Preserves, Nuts, Crackers and Freshly Sliced Baguette

Passed Hors D’Oeuvres

Five Pieces Served Per Person

Select 1

San Marzano Bruschetta

with Tuscan Olive Tapenade

Goat Cheese Shiitake Tart

Smoked Chicken

Asiago Blossom

Roasted Vegetable Maytag

Cheese Crostini

Vegetarian Spring Rolls

with Sweet & Sour Plum Sauce

Select 1

Beef Carpaccio Crostini with

Horseradish Smear

& Tomato Concassé

Coconut Chicken

with Honey Mustard

Mini Rubens

Bacon and Cheddar

Macaroni Balls

Chicken Kafta Skewer with

Cucumber Dipping Sauce

Select 1

Chili Dusted Chicken, Black

Bean Curd, Toasted Tortilla,

Lemon Lime Aioli

Chicken Pot Stickers

with Mae Ploy

Shrimp Cocktail

Vodka Chili Sauce

Black Sesame Tuna

Wasabi Cone

Signature Crab Cake with

Chipotle Aioli

$25 per person




PLATED DINNER ENTRÉE All Dinner Entrees include Salad or Soup, Fresh Baked Rolls with Sweet Butter,

Plated Dessert, Freshly Brewed Starbucks Coffee & Tazo Teas

BEEF, VEAL & LAMB

Provencal Daube of Beef

Slow Braised Blade Steak, Natural Jus

$48 per guest

Fire Grilled New York Strip Steak

Caramelized Onion Marmalade, Jus-Lie

$55 per guest

Grilled Filet of Beef

Finished with a Cabernet Demi

$58 per guest

Herb Crusted Rack of Lamb

Minted Jus

$57 per guest

Seared Veal Chop

Merlot Mushroom Demi

$60 per guest

SEAFOOD

Sun Dried Tomato Crusted Whitefish

Chive Butter Sauce

$40 per guest

Dill Seared Salmon

Spinach Butter Sauce

$43 per guest

Fire Grilled Cold-Water Salmon

White Wine Emulsion

$45 per guest

Blackened Scarlet Snapper

Red Pepper Aioli

$47 per guest

Macadamia Crusted Mahi Mahi

Mango Cream Sauce

$52 per guest

Add (3) Shrimp Skewer as Choice to Any Entrée

+$15 per guest




POULTRY

Tuscan Roast Breast of Chicken

Tomato, Garlic & Olive Compote

$40 per guest

Chicken Saltimbocca

Marsala Jus

$40 per guest

Hearth Grilled Chicken

Hunter Sauce

$42 per guest

Chicken Florentine

Stuffed with Spinach and Parmesan Cheese, Basil Bolini Sauce

$42 per guest

VEGETARIAN

Vegetable Strudel

Tomato Coulis & Toasted Spinach Oil

$36 per guest

Three Cheese Tortellini

Sautéed Vegetables and Pesto Cream

$33 per guest

Vegan Vegetable Medley

Quinoa and Tomato Broth

$38 per guest

DUET

Pair two selections from plated entrée menu

$62 per guest

Upgrades

Lobster Tail

Market Price

Halibut

Market Price

Chilean Sea Bass

Market price




SALAD SELECTIONS One Selection Included with All Dinner Entrees

The Henry Signature Salad

Baby Greens, Cucumber Ribbon, Toasted Pecans, Goat Cheese & Cherry Timbale, Sherry Vinaigrette

Abstract Caesar Salad

Fresh Selection of Baby Lettuces with a Classic Caesar Dressing, Homemade Curve Crouton

and a Creamy Caesar Parmesan Timbale Topped with a Parmesan Crisp

SPECIALTY SALADS Upgrade Your Salad to Any of the Following

Tomato Mozzarella Stack

Garden Fresh Tomatoes Layered Between Fresh Mozzarella and Genovese Basil, Focaccia Crisp,

Fennel Shard, Balsamic Vinaigrette

+ $2 per guest

Michigan Harvest Salad

Dueling Baby Lettuce, Carrot Caviar, Cucumber Column, Apple Cherry Wheel, Rosemary Scented Walnut

Brittle, Cheese and Herb Crostini, Caramelized Corn Vinaigrette

+ $3 per guest

SOUPS + $6 per guest

Roast Tomato Basil Bisque

Tuscan Minestrone

Chicken Noodle

Cream of Broccoli Fromage




The HENRY BUFFET

Baked Rolls and Butter

Soup of the Day

Mixed Field Greens with Cucumbers, Grape Tomatoes, Dried Cherries,

Buttermilk Dressing and House Vinaigrette

Chef’s Selection of Two Composed Salads

Grilled Breast of Chicken, Buttered Asparagus, Redskin Mashers, Natural Chicken Reduction

Roasted Cold Water Salmon with Spinach Risotto and Tomato Butter

Cavatappi with Palomino Sauce and Parmesan Cheese

Assorted Miniature Pastries and Tarts

Freshly Brewed Starbucks Coffee & Tazo Teas

$55 per guest

MEDITERRANEAN BUFFET


Greek Lentil Soup

Hummus and Pita

Fatoush Salad Shredded Romaine Lettuce Fresh Tomato and Pita Crouton

with Kalamata Olives, Cucumber and Sumac Vinaigrette

Red Bean Cous Cous Salad

Tuscan grilled Flank Steak, Chianti Demi-Glace

Moroccan Chicken with Chickpea and Tomato Stew

Sicilian Crusted Tilapia, Lemon Gastrique, Rosemary Roasted Potato

Penne with Feta Cheese, Black Olives, Artichoke Hearts, Herb Oil

Lebanese Rice

Lemon Olive Oil Cake

Traditional Tiramisu

Freshly Brewed Starbucks Coffee & Tazo Teas

$57 per guest




CREATE YOUR OWN DINNER BUFFET


Soups / Choose 1

Choice of Tomato Basil Bisque, Tuscan Minestrone, Mushroom Potato Chowder

Salads / Choose 2

Loaded Potato Salad

Tossed Salad Mixed Greens with Cucumber Tomato Dressing

Caesar Salad

Green Bean and Bacon Salad

Curried Quinoa Salad

Tomato Cucumber Orzo Salad

Southwest Three Bean Salad

Entrées / Choose 3

Choose a fourth entrée, + $5 per guest

Hearth Grilled Breast of Chicken, Chive Whipped Potatoes, Marsala Wine Sauce

Seared Tuscan Chicken, Tomato Olive Compote with Basil Rissoto

Grilled Filet Mignon, Mushroom Demi-glace, Roasted Yukon Potatoes

Braised Boneless Short Rib, Natural Jus, Parmesan Polenta

Fire Grilled Salmon, Tomato Coulis, Spinach Risotto

Blackened Snapper, Roasted Red Pepper, Wild Rice Florentine

Baked Penne Palomino

Cavatappi Alfredo

Vegetables / Choose 1

Steamed Broccolini

Grilled Asparagus

Roasted Carrots

Haricot Vert with Sautéed Shallots

Dessert

Chef Selection Assorted Mini Pastries

$58 per guest




INDIVIDUAL DESSERTS One Selection Included with all Plated Lunch & Dinner Entrees

Traditional Cheesecake

Strawberry Sauce

Chocolate Pot de Crème

Shortbread Cookie, Seasonal Fruit

Duo of Fruit Sorbets

Tuile Cookie

Warm Apple Cobbler

Streusel Crumble

Add Vanilla Ice Cream + $2.00 per guest

Key Lime Pie

Raspberry Coulis, Fresh Berries and Whipped Cream

Turtle Cheesecake

Caramel and Chocolate Ganache, Toasted Pecans

Chocolate Raspberry Mousse

Chocolate Tulip Cup

Upgrades / + $5 per guest

Tiramisu

Coffee Liqueur, Sponge Cake, and Whipped Cream

Fruit Tart

Fresh Fruit, Pastry Cream, Tart Shell

Flourless Chocolate Cake

Raspberry Coulis

Chocolate Trio

Dark Chocolate Cake, Milk Chocolate Mousse, White Chocolate Cheesecake




DESSERT DISPLAYS & STATIONS

Viennese Coffee Display

Freshly Brewed Starbucks Regular and Decaffeinated Coffee

Accompanied by Flavored Syrups, Cinnamon, Chocolate Shavings

Whipped Cream and Sugared Swizzle Sticks

$8 per guest

Sweet Treats Display

Pastry Chef’s Selection of Miniatures, Petit Fours, Cheesecake Lollipops, Mousse, Tarts, Cream Puffs,

Chocolate-Dipped Strawberries, Lemon Bars, Turtle Cups, Cookies and a Display of Fresh Sliced Fruits

$14 per guest

Chocolate Sommelier Station

Freshly Baked Before Your Eyes Chocolate Chip Cookies, Warm Chocolate Molten Cakes,

Chocolate and Almond Biscotti, Imported Hand Rolled Truffles,

White Chocolate, Milk Chocolate & Dark Chocolate Fondue, Rice Crispy Treats, Pound Cake,

Pretzel Rods, Marshmallows, Oreo Cookies, Strawberries & Pineapple

$11 per guest

Warm Bread Pudding Station

S’mores, White Chocolate Macadamia & German Chocolate Bread Puddings

Served with Gurnsey’s Vanilla and Chocolate Ice Creams

$8 per guest

Michigan Baked Pie Station

Peach, Blueberry, and Apple

Served with Guernsey’s Vanilla Ice Cream and Fresh Whipped Topping

$6 per guest

Sanders Ice Cream Sundae Station

Guernsey’s Vanilla and Chocolate Ice Cream

Accompanied by Chocolate Shavings, Sprinkles, Cream Puffs, Whipped Cream, Sanders Caramel Sauce &

Chocolate Sauce with Strawberry Toppings

$9 per guest

Chef Attendants Required for All Stations | $100 Attendant Fee




All Bars Are Complete with Mixers and Garnish | See Sales Manager For Custom Bar Offerings

A Bartender Fee of $150.00 Each Will Be Applied Unless Revenue Per Bar Exceeds $750.00

Cash Bars: Prices Will Increase by $1 Per Cocktail and a Cashier Fee of $75 Will Be Applied

PREMIUM CORDIALS Bailey’s Irish Cream, Amaretto DiSaronno, Drambuie,

Kahlua, Chambord, Sambuca, Frangelico, Godiva Chocolate Cream, Grand Marnier

$10 per cocktail

BEER & WINE Domestic Beer Imported Beer Craft Michigan Beer

$4 per bottle $5 per bottle $6 per bottle

Pinot Noir │ Cabernet Sauvignon │ Merlot │ White Zinfandel

Pinot Grigio │ Chardonnay │ Sauvignon Blanc

Choose 3 wines for $8 per glass

Custom Ice Carvings, Martini Bars, Luges and Centerpieces Also Available

SIGNATURE BAR

Tito’s Vodka

Canadian Club Whisky

Johnnie Walker Red

Jose Cuervo Gold Tequila

Beefeater Gin

Bacardi Silver Rum

Jim Beam Bourbon

$7 per cocktail

AUTOGRAPH BAR

Tito’s Vodka

Chivas Regal

1800 Reposado Tequila

Bombay Gin

Canadian Club Whisky

Jack Daniels Whiskey

Bacardi Silver Rum

Captain Morgan Rum

$9 per cocktail

LUXURY BAR

Ketel One Vodka

Johnnie Walker Black

Patron Silver Tequila

Captain Morgan’s Private

Bombay Sapphire Gin

Crown Royal Whiskey

Courvoisier VS Cognac

Woodford Reserve Bourbon

$11 per cocktail




BEVERAGE PACKAGES Packages Are Based on Full Event Guest Count and Are Priced Per Guest

Non-Alcoholic

Assorted Soft Drinks, Juices, Water and Tea

Two Hours…$10 per guest | Three Hours...$12 per guest |Four Hours...$15 per guest

Signature Brands

Signature Bar Selection of Liquor, Choice of Domestic & Import Beers,

The Henry House Selection of Trinchero Family Estates Wine


Autograph Brands

Autograph Bar Selection of Liquor, Choice of Domestic, Import & Michigan Craft Beer,

The Henry Autograph Selection of Trinchero Family Estates Wine


Luxury Brands

Luxury Bar Selection of Liquor, Choice of Domestic, Import & Michigan Craft Beer,

The Henry Luxury Selection of Trinchero Family Estates Wine


All Bars Are Complete With Mixers & Garnish | Ask Your Sales Manager About Custom Bar Offerings

Documents

CONTINENTAL BREAKFAST ENHANCEMENTS · Veg Lawash Roasted Vegetables, Peppers, Hummus and Bibb Lettuce in a Spinach Wrap Tomato Mozzarella Wrap Tomatoes, Sweet Basil, Fresh Mozzarella,