MARTINIS SARAH’S TRIFECTA: Stoli Razberi, Ohranj, & Citros swirled to perfection w/ a dash of grenadine & lime juices. Topped w/ a sugared rim.

COSTELLO’S COSMOPOLITAN: Pinnacle Cherry, Stoli Citros, & Cointreau mixed w/ cranberry & lime juices, a sugared rim, & a lemon-lime twist.

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CHOCOLATE MARTINI: Each bartender serves up their own unique recipe using Godiva chocolate liqueur for this classic after-dinner drink.

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THE THALIAN: Top-shelf vodka & Chambord chilled and strained into a glass of our premium champagne.

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LIVE AT THE GRAPEVINE: Tanqueray Rangpur, Pinnacle Grape, Amaretto di Amore, lime juice & simple syrup.

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THE MONKEY SHINES: Godiva chocolate liqueur, banana liqueur, Buttershots, Amaretto di Amore, shaken to a cool froth w/ pineapple juice, grenadine, & crème.

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THE COASTAL COSTELLO: A beach-bound twist on the classic margarita. Patron tequila blended w/ Malibu, Peach Schnapps, pineapple & orange juices, & sour mix topped w/ a Grand Marnier floater & a sugared rim.

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RAINBOW PUNCH: Stoli Blueberi, Razberi, Ohranj, & Citros blended together w/ sour, lemon-lime soda, & a dash of grenadine.

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COCKTAILS

THE MAC COISTEALA: Our signature Irish twist on the rusty nail. Jameson & Drambuei served on the rocks w/ a splash of club soda & a fresh orange twist.

THE RUM BREEZY: Captain Morgan spiced rum, Meyers dark rum, Blue Curacao, & Bacardi Orange rum served w/sour mix, lemon-lime soda, and a light breeze of grenadine & cherry garnish.

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LOVELY BUBBLY: Our premium champagne served w/ Chambord & fresh raspberries. 9