Product Sales Sheet Did you know? Pack Info Origin: Andalucia, Spain Ingredients: naturally cured olives, water, salt, lactic acid, ascorbic acid, and citric acid. Olive mix also includes vinegar, cumin, oregano, garlic and natural red pepper. FREE from: preservatives, additives, GMO, trans-fat, refined sugar, gluten. Organic: No • downloadable shelf talkers • sell sheets & recipes • active demos • Promotional & Sample allowance 12 oz jars: 8/case or 5.25 lb: 4/case DQ101/ DQ501 Arbequina Retail UPC: 8 48035 00014 1 DQ102/ DQ502 Empeltre Retail UPC: 8 48035 00015 8 DQ103/ DQ503 Gordal Retail UPC: 8 48035 00016 5 DQ104/ DQ504 Mixed with herbs Retail UPC: 8 48035 00017 2 Recyclable: yes Shelf Life: 3 years This elegantly designed line of olives is cured the traditional and natural way with water and salt. Available in five varieties: Arbequina is firm and loaded with the buttery flavor characteristic of this small olive with a high oil content. The black Empeltre, picked ripe and cured for 12-14 months due to a higher sugar content, is tender and full of flavor. The enormous Gordal olive is firm and succulent. Grown mostly in Andalucia, it ripens early and is used exclusively as a table olive due to its lower oil content and many sugars that help in the fermentation process. The Mixed Olives with Herbs is a perfect combination of Hojiblanca, Gordal, Cuquillo, and Arbequina olives, herbs and natural red pepper. Producer: Losada is a family owned company that is involved in all aspects of the process from planting, caring for the trees, harvesting, curing and packing. This is a rarity in an industry that is trending towards large packing companies and chemically cured olives. Resources www.matizespana.com A Culinary Collective Company www.culinarycollective.com DEQUMANA... Naturally Cured Olives

DEQUMANA Naturally Cured Olives - Culinary Collective · Product Sales Sheet Did you know? Pack Info Origin: Andalucia, Spain Ingredients: naturally cured olives, water, salt, lactic

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Product Sales Sheet

Did you know?

Pack Info

Origin: Andalucia, Spain

Ingredients: naturally cured olives, water, salt, lactic acid, ascorbic acid, and citric acid. Olive mix also includes vinegar, cumin, oregano, garlic and natural red pepper.

FREE from: preservatives, additives, GMO, trans-fat, refined sugar, gluten.

Organic: No

• downloadable shelf talkers

• sell sheets & recipes

• active demos

• Promotional & Sample allowance

12 oz jars: 8/case or 5.25 lb: 4/case

DQ101/ DQ501 Arbequina Retail UPC: 8 48035 00014 1

DQ102/ DQ502 EmpeltreRetail UPC: 8 48035 00015 8

DQ103/ DQ503 GordalRetail UPC: 8 48035 00016 5

DQ104/ DQ504 Mixed with herbsRetail UPC: 8 48035 00017 2

Recyclable: yesShelf Life: 3 years

This elegantly designed line of olives is cured the traditional and natural way with water and salt. Available in five varieties: Arbequina is firm and loaded with the buttery flavor characteristic of this small olive with a high oil content. The black Empeltre, picked ripe and cured for 12-14 months due to a higher sugar content, is tender and full of flavor. The enormous Gordal olive is firm and succulent. Grown mostly in Andalucia, it ripens early and is used exclusively as a table olive due to its lower oil content and many sugars that help in the fermentation process. The Mixed Olives with Herbs is a perfect combination of Hojiblanca, Gordal, Cuquillo, and Arbequina olives, herbs and natural red pepper.

Producer: Losada is a family owned company that is involved in all aspects of the process from planting, caring for the trees, harvesting, curing and packing. This is a rarity in an industry that is trending towards large packing companies and chemically cured olives.

Resources

www.matizespana.comA Culinary Collective Company

www.culinarycollective.com

DEQUMANA... Naturally Cured Olives