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®
Design For Commercial Kitchen
®
Design For Commercial Kitchen
Ekotek was established in 01.03-2000 year as an engineering company. it was foun-
ded by Mr. AYDIN and MR.YILDIZ as a partnership. Our company provides our enterprise
customers operating in the ideal and successful work about heating, cooling air curtain sec-
tor (HVAC industry).
We encountered problems of Commercial Kitchen Ventilation and Filtration sector in 2010
year. 6 years in this industry Euromate Brand of Mediterranean, South Aegean and the Tur-
kish Republic of Northern Cyprus, including franchises in the region, and we signed impor-
tant projects by the partnership.
We offer for sale with the SCR SCRUBBERFILTER brand is a result of our R&D studies.
Brand name of SCR mean is “Solutions of Chimney for Restaurants”.
SC series is an environmentalist device is compatible with ecological filter systems because
it is highly efficient for the capture of grease, oily fume and odor. We are working for new
products which are innovative, modern with on SCR SCRUBBERFILTER team.
We improve air purifiers based on their current filtering problem so that our innovative pro-
duct models DRYSCRUBBER, MOBIKITCHEN PRO (Mobile BBQ) and SCR MOBIGRILL was added for Commercial Kitchens.
When you use the SCR SCRUBBERFILTER units, the environment is not bothered by the
smell and oily fume.
Till 99% efficiency in about waste and respecting the environment commercial kitchens with
odorless and smokeless air quality will greatly contribute to your image.
EKOTEK ENGINEERING
®
Design For Commercial Kitchen
SCR Series Stationary Duct Type Electrostatic Filters are manufacturing by Ekotek
Muhendislik in Turkey. Launched to the market in Commercial kitchen Exhaust sector is
eliminate the particles in the air such as odor, soot, smoke, grease and dust by means of
electrostatic acceleration principle, thereby cleaning the dirty, odors and greasy air emitted
out from the enterprises.
AT THE ENVIRONMENT FOR HOTELS, RESTAURANTS AND COMMERCIAL KITCHENS ARE GAINED BY THE
ELECTROSTATIC FILTERING
The chimney gas emitted to the atmosphere from industrial kitchen, both in the external en-
vironment, internal environment is causing a lot of trouble. The source of this problem, oily
smokes are coming from the cooked food products and other dirty gases. Cooking makes
the greasy fume air and these are collected by dirty air hoods and it is exhausts to the at-
mosphere as purified by fan. The important point is, make the right project design and apply
on it.
OPERATING PRINCIPLE FOR ELECTROSTATIC FILTRATION
Dirty and greasy fume air is not discharged to the atmosphere.
Minimize the consumable cost of supplies with Endless Filtration System
Ducts does not have fats, reduces fire hazard
Support to image as ‘Environmentalist Company’
Fans and Assistive Filters (Carbon, Sod ext.) Extends Life,
99% percent of the air cleaning efficiency Rate Reaches.
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Design For Commercial Kitchen
FIRE RISK
Greasy and smoky air passing through the kitchen hood
adheres to surface of ducts and fan considerably increases
the fire risk to commercial enterprises. SCR Electrostatic
Filter is capable of filtering the airborne grease and fume
particles passing through the ducts with an efficiency level
of %99. This filter prevents grease accumulation on duct
surfaces so that SCR Electrostatic Filter related fire risk is
minimized.
EFFICIENCY LOSS
Thanks to the cleaning level of exhaust line and fans up
to 99%, the systems equipped with SCR Electrostatic
Filter expose in significant performance loss.
CARE AND SUPPLIES EXPENSE
There will not be any greasy fume at the duct systems next
to the fan at the Commercial Kitchen Exhaust and therefo-
re the budget will be decrease. Also easily removable cells
are washable. So that operator may readily clean it, if ne-
cessary.
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Design For Commercial Kitchen
ENVIRONMENTAL POLLUTION
Another advantage of SCR Electrostatic Filter is about the
environmental pollution. It is able to minimize the emissi-
on rates of grease, fume and odor extracted from chimey
shafts to outside. This you do not get complaint from the
neighbors anymore so that you company image will be
improved in the long term.
ODOR AND EFFICIENCY
SCR Electrostatic Filter also prevents the odors arising
from the cooking of food products. Efficiency of odor re-
moval may reach 99% when optinal carbon filters and odor
control projects are combined and used togerher with SCR
Electrostatic Filter.
Determine the properties of the cooking zones, and determination of the hood type.
Value of exhaust and freshair.
Value of duct section.
Waste heat account.
This data must be dertermine While the kitchen intensively working.
CRITERIA IN THE SELECTION OF THE RİGHT EQUIPMENT
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Design For Commercial Kitchen
CATERING ESTABLISHMENT DESCRIPTION
Tea Shop
Pizza Restaurant
Steakhouse
French
Italian
Pub-Bistro
Shish Kebab
Grill Cuisine
Fish / Chicken Frying
World Kitchen (All)
Fish and Chips
Fast Food
Chinese,Japanese,Indian
FATS AND OILY FUME ODOR
Low
Mod
erat
e
Hig
h
Ver
y H
igh
Low
Mod
erat
e
Hig
h
Ver
y H
igh
SOLUTIONSElectrostatic
Ecology Solutions
Activated Carbon
Herb
Fat
Fat
Herb / Garlic
Cooking Meat, Garlic
Ginger, Spices, Oil
Fat, Cooking Meat
Fat, Cooking Meat
Spices Oil, Cooking Meat
Fat, Spices Oil, Cooking Meat
Fat, Spices Oil, Cooking Meat
Fat, Spices Oil, Cooking Meat
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Design For Commercial Kitchen
Air Flow Capacity (min./maks.) m3/hour 1.000/2.500 2.000/5000 3.000/7.500 Filtre Efficirncy (0,3-5µm) % 99/87 99/87 99/87Dimensions (LxWxH) cm 45x66x63 90x66x63 135x66x63Weight kg 60 100 140Input Voltage V/F/Hz 230/1/50 230/1/50 230/1/50Power W 23 30 30Control Circuit Voltage V 24 24 24Operating Temperature °C 5-65 5-65 5-65Max. Humidity Rate available for Opr. % 95 95 95Electrostatic Filter Collector Surface m2 14,2 28,4 42,6Pressure Loss Pa <150 <175 <250Main Filter Piece Piece 1 2 3Main Filter (Ionizer and Coll. Pla.) Piece 1 2 3SOD oil separator filter optional Piece 1 2 3Rear filter Piece Piece 1 2 3Sound Level db(A) - - - Origin Turkey Turkey Turkey
TECHINCAL SPECIFICATION UNIT SCR-25X SCR-50X SCR-75X MODELS
SCR-50X SCR-75X SCR-25X
SCR25X SCR50X SCR75X
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Design For Commercial Kitchen
Weight (kg) 365 455 570 630 805 840
Max.Air Flow E.S.P. (m3/h) 2.500 2.500 5.000 5.000 7.500 7.500Max. Air Flow Carbon (m3/h) 3.500 5.250 5.250 7.000 7.000 8.750Max. Total Air Flow (m3/h) 2.500 2.500 5.000 5.000 7.000 7.500
Power (kw) 2,2 2,2 4 4 5,5 5,5Revolation Perminute (dev/d) 1.500 1.500 1.500 1.500 1.500 1.500
Noise Level db (A) 89 89 87 87 89 89
Cartridges Pcs (Piece) 16 24 24 32 32 40Carbon Weight (kg) 48 72 72 96 96 120Carbon Velocity (m/s) 0,36 0,24 0.48 0,36 0,54 0,43
Input Voltage (V/F/Hz) 380/3/50 380/3/50 380/3/50 380/3/50 380/3/50 380/3/50E.S.Filtr Collector Surface (m2) 14,2 14,2 28,4 28,4 42,6 42,6
Ionizer Pcs (Adet) 1 1 2 2 3 3
Height (H) (mm) 745 745 745 745 865 865Width (W) (mm) 745 1.000 1.195 1.360 1.690 1.690 Lenght (L) (mm) 2.555 2.555 2,720 2,720 2,720 2,720
Out Duct Section (HxL) (mm) 225x225 225x225 320x320 320x320 400x400 400x400 Fan Diameter (mm) 180 180 250 250 315 315
Collector Cell Pcs (Piece) 1 1 2 2 3 3
Carbon Contact Time (s) 0,119 0,179 0,089 0,119 0,079 0,099
In Duct Section (HxL) (mm) 665x425 665x425 665x875 665x875 785x1.320 785x1.320
MEASUREMENTS
Collector Dimensions (mm) 480x460x280
TECHINCAL SPECIFICATION DSX25/35 DSX25/52 DSX50/52 DSX50/70 DSX75/70 DSX75/87
DRYSCRUBBER X
DRYSCRUBBER X
®
Design For Commercial Kitchen
MEASUREMENTS
Weight (kg) 554 689 850 947 1177 1247
Max.Air Flow E.S.P. (m3/h) 5000 5000 10.000 10.000 15.000 15.000 Max. Air Flow Carbon (m3/h) 7.000 10.500 10.500 14.000 14.000 17.500Max. Total Air Flow (m3/h) 5000 5000 10.000 10.000 15.000 15.000
Power (kw) 4 4 5,5 5,5 11 11Revolation Perminute (dev/d) 1.500 1.500 1.500 1.500 1.500 1.500
Noise Level db (A) 87,5 87,5 87,5 87,5 92 92
Cartridges Pcs (Piece) 32 48 48 64 64 80Carbon Weight (kg) 96 144 144 192 192 240Carbon Velocity (m/s) 0,36 0,24 0,48 0,36 0,54 0,43
Input Voltage (V/F/Hz) 380/3/50 380/3/50 380/3/50 380/3/50 380/3/50 380/3/50 E.S.Filtr Collector Surface (m2) 28,4 28,4 56,8 56,8 85,2 85,2
Ionizer Pcs (Piece) 2 2 4 4 6 6
Height (H) (mm) 1360 1360 1360 1360 1360 1360 Width (W) (mm) 745 1.000 1.195 1.136 1.690 1.690 Lenght (L) (mm) 2.720 2.720 2.885 2.885 3.050 3.050
Out Duct Section (HxL) (mm) 320x320 320x320 450x450 450x450 570x570 570x570
Collector Dimensions (mm) 480x460x280
Fan Diameter (mm) 250 250 355 355 450 450
Collector Cell Pcs (Piece) 2 2 4 4 6 6
Carbon Contact Time (s) 0,119 0,179 0,089 0,119 0,079 0,099
In Duct Section (HxL) (mm) 1.280x425 1.280x425 1.280x875 1.280x875 1.280x1.320 1.280x1.320
TECHINCAL SPECIFICATION DSXX25/70 DSXX25/105 DSXX50/105 DSXX50/140 DSXX75/140 DSXX75/175
DRYSCRUBBER XX
DRYSCRUBBER XX
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Design For Commercial Kitchen
MEASUREMENTS Height (H) (mm) 2.020 Width (W) (mm) 1.690 Lenght (L) (mm) 3.215 Fan Diameter (mm) 715X715 Out Duct Section (HxL) (mm) 1.940X1.320In Duct Section (HxL) (mm) 560 Collector Dimensions (mm) 480x460x280
TECHINCAL SPECIFICATION DSXXX75/262
Weight (kg) 1.850
Max.Air Flow E.S.P. (m3/h) 22.500 Max. Air Flow Carbon (m3/h) 26.250Max. Total Air Flow (m3/h) 22.500
Power (kw) 11Revolation Perminute (dev/d) 1.500
Noise Level db (A) 91,3
Cartridges Pcs (Piece) 120Carbon Velocity (m/s) 360
Input Voltage (V/F/Hz) 380/3/50 E.S.Filtr Collector Surface (m2) 127,8
Ionizer Pcs (Piece) 9
Carbon Velocity (m/s) 0,43
Collector Cell Pcs (Piece) 9
Carbon Contact Time (s) 0,099
DRYSCRUBBER XXX
DRYSCRUBBER XXX
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Design For Commercial Kitchen
MEASUREMENTS
TECHINCAL SPECIFICATION DSCSX25/35 DSCSX25/52 DSCSX50/52 DSCSX50/70 DSCSX75/70 DSCSX75/87
Weight (kg) 445 535 690 750 965 1000
Max.Air Flow E.S.P. (m3/h) 2.500 2.500 5.000 5.000 7.500 7.500Max. Air Flow Carbon (m3/h) 3.500 5.250 5.250 7.000 7.000 8.750Max. Total Air Flow (m3/h) 2.500 2.500 5.000 5.000 7.000 7.500
Power (kw) 2 2 4 4 6 6Revolation Perminute (dev/d) 1.500 1.500 1.500 1.500 1.500 1.500
Noise Level db (A) 89 89 87 87 89 89
Cartridges Pcs (Piece) 16 24 24 32 32 40Carbon Weight (kg) 48 72 72 96 96 120Carbon Velocity (m/s) 0,36 0,24 0,48 0,36 0,54 0,43
Input Voltage (V/F/Hz) 380/3/50 380/3/50 380/3/50 380/3/50 380/3/50 380/3/50 E.S.Filtr Collector Surface (m2) 28,4 28,4 56,8 56,8 85,2 85,2
Ionizer Pcs (Adet) 2 2 4 4 6 6 Collector Cell Pcs (Piece) 2 2 4 4 6 6
Carbon Contact Time (s) 0,119 0,179 0,089 0,119 0,079 0,099
Height (H) (mm) 745 745 745 745 865 865Width (W) (mm) 745 1.000 1.195 1.136 1.690 1.690 Lenght (L) (mm) 3215,0 3215,0 3380,0 3380,0 3380,0 3380,0
In Duct Section (HxL) (mm) 225x225 225x225 320x320 320x320 400x400 400x400
Fan Diameter (mm) 180 180 250 250 315 315 Out Duct Section (HxL) (mm) 665x425 665x425 665x875 665x875 785x1.230 785x1.320
Collector Dimensions (mm) 480x460x280
DRYSCRUBBER X-CS
DRYSCRUBBER X-CS
®
Design For Commercial Kitchen
TECHINCAL SPECIFICATION DSCSXX25/35 DSCSXX25/52 DSCSXX50/52 DSCSXX50/70 DSCSXX75/70 DSCSXX75/87
Weight (kg) 445 535 690 750 965 1000
Max.Air Flow E.S.P. (m3/h) 2.500 2.500 5.000 5.000 7.500 7.500Max. Air Flow Carbon (m3/h) 3.500 5.250 5.250 7.000 7.000 8.750Max. Total Air Flow (m3/h) 2.500 2.500 5.000 5.000 7.000 7.500
Power (kw) 2 2 4 4 6 6Revolation Perminute (dev/d) 1.500 1.500 1.500 1.500 1.500 1.500
Noise Level db (A) 89 89 87 87 89 89
Cartridges Pcs (Piece) 16 24 24 32 32 40Carbon Weight (Kg) 48 72 72 96 96 120Carbon Velocity (m/s) 0,36 0,24 0,48 0,36 0,54 0,43
Input Voltage (V/F/Hz) 380/3/50 380/3/50 380/3/50 380/3/50 380/3/50 380/3/50 E.S.Filtr Collector Surface (m2) 28,4 28,4 56,8 56,8 85,2 85,2
Ionizer Pcs (Adet) 2 2 4 4 6 6 Collector Cell Pcs (Piece) 2 2 4 4 6 6
Carbon Contact Time (s) 0,119 0,179 0,089 0,119 0,079 0,099
Height (H) (mm) 1360 1360 1360 1360 1360 1360Width (W) (mm) 745 1000 1195 1136 1690 1690 Lenght (L) (mm) 3215,0 3215,0 3380,0 3380,0 3380,0 3380,0
Out Duct Section (HxL) (mm) 225x225 225x225 320x320 320x320 400x400 400x400 Fan Diameter (mm) 180 180 250 250 315 315
In Duct Section (HxL) (mm) 665x425 665x425 665x875 665x875 785x1.230 785x1.320Collector Dimensions (mm) 480x460x280
MEASUREMENTS
DRYSCRUBBER XX-CS
DRYSCRUBBER XX-CS
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Design For Commercial Kitchen
TECHINCAL SPECIFICATION DSCSXX75/262
Weight (kg) 2.330
Max.Air Flow E.S.P. (m3/h) 22.500Max. Air Flow Carbon (m3/h) 26,250Max. Total Air Flow (m3/h) 22.500
Power (kw) 11Revolation Perminute (dev/d) 1.500
Noise Level db (A) 91,3
Cartridges Pcs (Piece) 120Carbon Weight (kg) 360
Input Voltage (V/F/Hz) 380/3/50 E.S.Filtre Collector Surface (m2) 255,6
Ionizer Pcs (Piece) 18
Carbon Velocity (m/s) 0,36
Carbon Contact Time (s) 0,119
MEASUREMENTS Height (H) (mm) 2.020 Width (W) (mm) 1.690 Lenght (L) (mm) 3.875
Out Duct Section (HxL) (mm) 715X715 In Duct Section (HxL) (mm) 1.940X1.320
Fan Diameter (mm) 560
Collector Dimensions (mm) 480x460x280
DRYSCRUBBER XXX-CS
Collector Pcs (Piece) 18
DRYSCRUBBER XXX-CS
®
Design For Commercial Kitchen
®
Design For Commercial Kitchen
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Design For Commercial Kitchen
Production & Service: Altınkum Mh.419 Sk. No:17/1 Konyaaltı / Antalya
Contact Address: Cebesoy Cad. 45/B Muratpaşa / Antalya Telephone: +90 (242) 321 77 30
Fax: +90 (242) 322 87 65 Gsm:+90 (555) 980 90 01 Mail: [email protected]
Web:www.ekotek-tr.com
THE SMELL OF SMOKE OİL ELECTROSTATİC
FİLTERİNG SOLUTİONS
Project & Climate