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i Ref. No. [UMCES]CBL 08-020 DEVELOPMENT AND IMPLEMENTATION OF THE CHESAPEAKE BAY FISHERY-INDEPENDENT MULTISPECIES SURVEY (CHESFIMS) Final Report Submitted to: Mr. Derek Orner Chair, Chesapeake Bay Fishery Steering Committee NOAA Chesapeake Bay Office 410 Severn Avenue Annapolis, MD 21401 Submitted by Thomas J. Miller, ,J. A. Nye, and D. L. Loewensteiner, Chesapeake Biological Laboratory, University of Maryland Center for Environmental Science, P. O. Box 38, Solomons, MD 20688; Sponsor Project Number NA07FU0534 UMCES Project Number 07-5-25412 Submitted on: February 26, 2008 Technical Report Series No TS-545-08- of the University of Maryland Center for Environmental Science

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Ref. No. [UMCES]CBL 08-020

DEVELOPMENT AND IMPLEMENTATION OF THE

CHESAPEAKE BAY FISHERY-INDEPENDENT MULTISPECIES SURVEY (CHESFIMS)

Final Report

Submitted to: Mr. Derek Orner

Chair, Chesapeake Bay Fishery Steering Committee NOAA Chesapeake Bay Office 410 Severn Avenue Annapolis, MD 21401

Submitted by Thomas J. Miller, ,J. A. Nye, and D. L. Loewensteiner,

Chesapeake Biological Laboratory, University of Maryland Center for Environmental Science, P. O. Box 38, Solomons, MD 20688;

Sponsor Project Number NA07FU0534

UMCES Project Number 07-5-25412

Submitted on: February 26, 2008

Technical Report Series No TS-545-08- of the University of Maryland Center for Environmental Science

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EXECUTIVE SUMMARY Here we report on the results of a large fishery independent survey of fishes in the

Chesapeake Bay supported through a research grant to the University of Maryland Center for

Environmental Science Chesapeake Biological Laboratory from the National Oceanic and

Atmospheric Administration’s Chesapeake Bay Office. Bay wide surveys were conducted three

times a year during April, July and September from 2001-2006. Sampling during the surveys

employed an 18m2 midwater trawl that was deployed in a stepwise fashion at approximately 50

sites throughout the mainstem of the Chesapeake Bay. Additional surveys were conducted in the

Patuxent River in an effort to expand the scope of inference. Data collected by the project were

entered into a data management system and have been made available to the research community

and the general public through a web-based interface at http://hjort.cbl.umces.edu/chesfims.html.

We completed 17 surveys between April 2001 – October 2006. During this period,

baywide average temperatures ranged from 13.41-25.95 oC, baywide salinities varied from10.96-

20.36 and baywide oxygen concentrations from 4.25-9.81 mg.L-1. These levels of variability are

similar, although less extreme than those reported by earlier baywide surveys conducted during

the period 1995-2000. Over the course of the 17 surveys, we occupied 693 stations and collected

520,786 fish weighing 2,205 kg. Only eight deployments (1.15%) resulted in a null catch. The

average 20 minute tow resulted in a catch of 811±1135 (mean ± SD) fish. We collected 110

different species of fish. Analysis of these data indicated clear seasonal and spatial patterns of

variability with temperature, salinity and dissolved oxygen being implicated as important

environmental drivers.

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Studies of the ecology of individual species based on specimens conducted during the

baywide surveys were also completed. These studies provide data on species-specific patterns of

abundance, distribution, growth and diet that will be important inputs to efforts to implement

ecosystem-based management within the Chesapeake Bay.

We also conducted extensive statistical analysis of alternative survey designs to estimate

variances for design- and model-based estimation approaches. This information will be useful to

the development of a complemented baywide fishery survey.

This project was a collaboration of scientists from the University of Maryland Center for

Environmental Science, the Department of Animal and Avian Sciences at the University of

Maryland College Park, the Maryland Department of Natural Resources, and Versar Corp. This

report is divided into six individual chapters that each present a different aspect of the project. In

each case, authorship on the work is identified on the chapter title page.

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CHAPTER 1 BACKGROUND, MOTIVATION, AND REPORT STRUCTURE……………...1 1.1. BACKGROUND ............................................................................................................ 2 1.2 REPORT STRUCTURE...................................................................................................... 7

1.2.1. Chapter 2 – Data management and Dictionary ....................................................... 7 1.2.2. Chapter 3. Patterns in the distribution and composition of the fish assemblage in the Chesapeake Bay........................................................................................................ 7 1.2.3. Chapter 4. Fishery-independent multispecies assessment of the fish assemblage in the Patuxent River, MD .................................................................................................. 8 1.2.4 Chapter 5. Distribution and diet of Atlantic croaker Micropogonias undulatus in Chesapeake Bay.............................................................................................................. 8 1.2.5 Chapter 6. Design efficiencies of transect and stratified random trawl surveys 9

1.3 PRODUCTS...................................................................................................................... 10 1.3.1 Data Sources ......................................................................................................... 10 1.3.2 Student Dissertations and Theses.......................................................................... 10 1.3.3 Presentations ......................................................................................................... 11

1.4. LITERATURE CITED ..................................................................................................... 13 CHAPTER 2 CHESFIMS DATA MANAGEMENT AND DICTIONARY…………………...16

2.1. ABSTRACT...................................................................................................................... 17 2.2 INTRODUCTION ............................................................................................................. 18 2.3. METHODS ....................................................................................................................... 19

2.3.1. Survey Design............................................................................................................ 19 2.3.2. CTD Profiling ............................................................................................................ 20 2.3.3. Midwater Trawl Deployment..................................................................................... 21 2.3.4. Laboratory Procedures ............................................................................................... 22

2.3.4.1. Ageing................................................................................................................. 23 2.3.4.2. Stomach Contents ............................................................................................... 23 2.3.4.3. Tissue Energy Density .................................................................................. 24 2.3.4.4. RNA: DNA-based condition......................................................................... 24

2.4. DATABASE DESIGN AND MANAGEMENT.............................................................. 25 2.4.1. Database Design......................................................................................................... 25 2.4.2. Data Reporting........................................................................................................... 27 2.4.3. Development of Web Interface.................................................................................. 28

3.4. LITERATURE CITED ..................................................................................................... 30 APPENDIX 2.1......................................................................................................................... 52

CHAPTER 3 PATTERNS IN THE DISTRIBUTION AND COMPOSITION OF THE FISH ASSEMBLAGE IN THE CHESAPEAKE BAY………………………………………………..54

3.1 INTRODUCTION ............................................................................................................. 55 3.2 METHODS ........................................................................................................................ 58

3.2.1. Field ............................................................................................................................ 58 3.2.2. Statistical analysis....................................................................................................... 59

3.3. RESULTS ......................................................................................................................... 62 3.4 DISCUSSION.................................................................................................................... 65 3.5 LITERATURE CITED ...................................................................................................... 68

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CHAPTER 4. FISHERY-INDEPENDENT MULTISPECIES ASSESSMENT OF THE FISH ASSEMBLAGE IN THE PATUXENT RIVER, MD…………………………………………...86

4.1 INTRODUCTION ............................................................................................................. 87 4.2 METHODS ................................................................................................................... 91

4.2.1. Field Methods ............................................................................................................ 91 4.2.2. Laboratory Methods................................................................................................... 93 4.2.3. Statistical Analysis..................................................................................................... 93

4.2.3.1 Abundance and distribution .................................................................................. 93 4.2.3.2. Size distributions and growth........................................................................ 95

4.3 RESULTS ........................................................................................................................... 96 4.3.1 Abundance and distribution ........................................................................................ 96 4.3.2 Size distributions and growth.................................................................................... 100 4.3.3. Multivariate Analyses .............................................................................................. 102

4.4 DISCUSSION.................................................................................................................. 104 4. 5. LITERATURE CITED ............................................................................................... 109

CHAPTER 5. DISTRIBUTION AND DIET OF ATLANTIC CROAKER MICROPOGONIAS UNDULATUS IN CHESAPEAKE BAY……………………………………………………….133

5.1 INTRODUCTION ........................................................................................................... 134 5. 2. METHODS .................................................................................................................... 137

5.2.1. Data collection ......................................................................................................... 137 5.2.2. Spatial distribution ................................................................................................... 140 5.2.3. Diet analysis............................................................................................................. 141 5.2.4. Effect of environmental variables and diet on croaker presence and abundance .... 142

5.3. RESULTS ....................................................................................................................... 145 5.5 DISCUSSION.................................................................................................................. 151 5.5. LITERATURE CITED ................................................................................................... 183

CHAPTER 6 DESIGN EFFICIENCIES OF TRANSECT AND STRATIFIED RANDOM TRAWL SURVEYS……………………………………………………………………………207

6.1 ABSTRACT..................................................................................................................... 208 6.1 INTRODUCTION ............................................................................................................ 209 6.2. MATERIAL AND METHODS...................................................................................... 210

6.2.1. Study area................................................................................................................. 210 6.2.2. Survey methods........................................................................................................ 211 6.2.3. Estimating mean catch per unit effort ...................................................................... 213 6.2.4. Analytical evaluation of design efficiency .............................................................. 215 6.2.5. Development of a composite estimator..................................................................... 216

6.3 RESULTS ........................................................................................................................ 217 6.4 DISCUSSION AND CONCLUSIONS ...................................................................... 220 6.5. LITERATURE CITED ................................................................................................... 224 Appendix 6.1........................................................................................................................... 240

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CHAPTER 1

BACKGROUND, MOTIVATION, AND REPORT STRUCTURE

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1.1. BACKGROUND

Fisheries in Chesapeake Bay contribute significantly to U.S. catches at the national and

regional levels. Recent National Marine Fisheries Service (NMFS) statistics indicate that

between 250,000 - 350,000 metric tonnes (t) of fish and shellfish are harvested annually from

Chesapeake Bay waters, with a dockside value of more than $100 Million (Miller 2006a).

Maintaining the health of these fisheries is an important but difficult task given the considerable

interannual variability in catches of component species (Fig. 1.1). Scientists, managers and the

general public recognize that species targeted by fisheries are components of complex

ecosystems, whereby the removal of individual targeted species may have ramifications for the

entire system (Pikitch et al. 2004). Moreover, changes in ecosystem function or health, may

impact the sustainability and profitability of multiple fisheries simultaneously. Yet, the often

marked differences in the biology, ecology and pattern of exploitation of different species lead to

the development of fisheries management techniques that are based on individual species (Smith

1994). The majority of species subject to fisheries within the Chesapeake Bay are managed on a

single species basis, although increasingly there are efforts to develop multispecies or

ecosystem-based approaches (Miller et al. 1996, Latour et al. 2003, CFEPTAP 2004, Chesapeake

Fishery Ecosystem Plan Technical Advisory Panel 2006).

The potential for biological interactions and technical interactions within traditional

single species management has motivated an interest in multispecies and ecosystem-based

approaches in the Chesapeake region (Miller et al. 1996). Many of the principal approaches to

traditional single species management focus on quantifying maximum sustainable yields so that

fisheries can harvest the surplus production. However, when viewed from an ecosystem point of

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view, were the surplus production allowed to remain, it would impact other components of the

food web. For example, selective removal of a piscivore may allow increased production of its

principal prey. In contrast, selective removal of a forage species may cause decreased

production of its principal predators. The diversity of fisheries on many fishing grounds means

that both predators and prey are often being targeted simultaneously. Thus, the pattern of

exploitation in one fishery likely impacts the potential harvest in other fisheries as a result of

biological interactions among the individual species. The existence of technical interactions has

been another common concern motivating the development of multispecies fisheries. As a

result of often similar life histories and habitat requirements, many fisheries catch a variety of

species. Often only a few species are the target of the fishery, the other species represent by-

catch. However, in some fisheries, all species are potentially of value and are harvested. In such

fisheries, management on a species by species basis is clearly unsatisfactory.

In 1996, Miller et al. conducted a literature review and synthesis of information to

determine whether the forces that have motivated the development of multispecies approaches in

other regions were present in the Chesapeake Bay. They concluded that both biological and

technical interactions were present in Chesapeake Bay fisheries. Several species harvested from

Chesapeake Bay are either potential competitors (e.g., striped bass Morone saxatilis, bluefish

Pomotomus saltatrix, and the weakfish Cyonscion regalis) or predators and prey (e.g., striped

bass and menhaden Brevoortia tyrannus and Atlantic croaker Micropogonias undulatus), and

thus their fisheries may experience biological interactions. Miller et al. (1996) provide a

hypothetical example in which the linkage between menhaden and croaker is mediated through

predation pressure exerted by striped bass, bluefish and weakfish which varies with hydrography

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(Fig. 1. 2). Several fisheries, notably the pound net, are inherently multispecies by nature, and

thus technical interactions also clearly exist in Chesapeake Bay (Miller et al. 1996).

Motivated by the Miller et al (1996)white paper, the NOAA Chesapeake Bay Office

funded an international workshop to assess the desirability of implementing multispecies or

ecosystem-based approaches in Chesapeake Bay (Houde et al. 1998). The workshop report

indicates that adoption of multispecies fisheries management would bring the regulation of

fisheries in line with the ecosystem-level focus of the Chesapeake Bay Program. Many

participants felt that explicit recognition of species interactions, by-catch concerns, competing

users, and habitat issues is needed to move fisheries toward a multispecies management ideal

that will be desirable in the future. Several important conclusions were reached during the

workshop. The workshop participants recommended that coordinated, baywide surveys be

performed to estimate key species abundances and that biological data on both economically and

ecologically important species that are currently lacking be obtained (Houde et al. 1998). These

surveys should form a vehicle within which to estimate the temporal and spatial dynamics of key

predator-prey relationships and trophic interactions (Houde et al. 1998). However, at that time

no such surveys existed from which the status and trends of the fish community could be

assessed.

Following the Houde et al report, the NOAA Chesapeake Bay program committed to

supporting research to study the design of Baywide fishery independent surveys. The intention

of the funding was to study alternative survey gear, designs and protocols that would lead

eventually to a complemented Baywide survey supported by the States. One element of this

funding initiative was a detailed review of ongoing fishery-independent surveys (Bonzek et al.

2007). In addition, two baywide trawl surveys were funded as a result of this initiative.

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Scientists with the Virginia Institute of Marine Sciences developed and implemented a trawl

program focusing on adult sized fishes. The program called CHESMAPP is still underway.

Details of the program can be found at http://www.fisheries.vims.edu/multispecies/. NOAA

funded a second trawl program, the results of which we report on here.

With support from the NOAA Chesapeake Bay Office, we conducted a six year fishery-

independent survey that focused on forage and juvenile fish in the pelagic realm called

CHESFIMS – the Chesapeake Bay Fishery Independent Multispecies Survey. The program

build on from a National Science Foundation funded Land Margin Ecosystem study of trophic

interaction in the Chesapeake that had surveyed the fish community between 1995-2000. Data

from this NSF program revealed the importance of environmental forcing in structuring the

forage and juvenile fish assemblage in the Chesapeake (Jung and Houde 2003). By building

from this platform we hoped to leverage more information on patterns and scales of variability in

the Chesapeake Bay fish assemblage. The CHESFIMS program had four core objectives

Objective 1. Conduct a baywide survey of the bentho-pelagic fish community, focusing on young

(juveniles, and yearling) fishes in the mainstem of Chesapeake Bay.

Objective 2. Conduct pilot surveys of the benth0-pelagic fish community in key tributaries and in

the mainstem to generate sampling statistics that will of use in subsequent design improvements.

Objective 3. Determine trophic interactions among key components of the pelagic fish

community, and examine the implication of the relationships uncovered in empirical studies

using bioenergetic modeling.

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Objective 4. Conduct statistical analyzes of existing and new data to optimize the complemented

bentho-pelagic survey with respect to consistency and accuracy of key parameters.

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1.2 REPORT STRUCTURE

The report is divided into five chapters, each one focusing on elements of each core

objective. It is important to note that the information presented in this report is by no means

comprehensive. A considerable amount of analysis and interpretation remains to be done on the

data accumulated. Rather each chapter provides an example of the kind of information and

interpretation that can be gleaned from the CHESFIMS data that increases our understanding of

the fish assemblage in Chesapeake Bay and may guide the design of future fishery-independent

surveys. All chapters are numbered sequentially. Their content is summarized below

1.2.1. Chapter 2 – Data management and Dictionary

One of the central challenges to undertaking a six-year baywide fishery independent

survey is the management and dissemination of the data collected. Each survey generated a huge

amount of primary data, including physical oceanographic conditions and fish catches, and

secondary data, such as gut content information. Ensuring that data are managed to maintain

integrity while at the same time ensuring open access is a central challenge of all large data

programs. We invested considerable effort in developing a data management system that

achieves this goal. Accordingly, this chapter defines the generally sampling and subsequent

sample processing procedures and presents the data management structure that was used in the

CHESFIMS program

1.2.2. Chapter 3. Patterns in the distribution and composition of the fish assemblage in the Chesapeake Bay

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This chapter presents and summarizes information on the fish assemblage that we

sampled over the six years of the program. Principal findings of the chapter relate to the role of

spatial and temporal variability in structuring the fish community. While the analyses are

preliminary and further work needs to be completed, the results do indicate the opposing

structuring forces of the central up-Bay – down-Bay axis against the seasonal variation in

temperature and salinity in structuring the Chesapeake Bay fish assemblage.

This chapter is authored by Thomas Miller and David Loewensteiner and it is anticipated

that it will be submitted for peer-review in Estuaries and Coasts

1.2.3. Chapter 4. Fishery-independent multispecies assessment of the fish assemblage in the Patuxent River, MD

This chapter presents the results of the attempt to expand the baywide survey into a

principal tributary of the Chesapeake Bay. Using support from the NOAA Chesapeake Bay

Office and the State of Maryland, we conducted an intensive seasonal survey of the Patuxent

River. This chapter presents the results of these samples.

The data presented in this chapter are at a preliminary level of analysis, but it is expected

that they will be submitted for publication at some point in the future.

1.2.4 Chapter 5. Distribution and diet of Atlantic croaker Micropogonias undulatus in

Chesapeake Bay

This chapter presents the results of an analysis of the trophic relationships within the

Chesapeake Bay fish assemblage. Here we focus on Atlantic croaker, although we note that

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similar analysis have been completed for hogchoker (Curti 2005) and weakfish (Miller and

Loewensteiner in prep). The analyses presented here are simply representative of the class of

analyses that could be conducted. We have selected croaker for inclusion because this study

demonstrates the importance of continuing these “basic” science studies because they do provide

new insight and evidence of change in processes we thought we understood well. This was the

case here where our work on the diets of croaker, a species that has been described as

omnivorous (Murdy et al. 1997), indicates that fully 50% of the diet from an energetic point of

view of croaker in the mid Bay was derived from bay anchovy.

This chapter represents a chapter in the PhD dissertation of Janet A. Nye. It is anticipated

that it will be submitted for publication to Transaction of the American Fisheries Society shortly.

1.2.5 Chapter 6. Design efficiencies of transect and stratified random trawl surveys

This chapter presents the statistical exploration of the survey design used in CHESFIMS

and develops appropriate statistical estimators for complemented survey designs. The

manuscript was submitted to Fishery Bulletin for consideration for publication but was rejected.

It is in revision currently for resubmission to an alternative journal

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1.3 PRODUCTS

In addition to the chapters described above the CHESFIMS programs has resulted in

several notable products which are summarized here

1.3.1 Data Sources Perhaps most importantly from the communities point of view all CHESFIMS data are

publicly available and accessible through a custom-designed web interface – accessible at

http://hjort.cbl.umces.edu/cfdata.html. This site provides maps of distributions of key species

throughout the program, and more importantly access to the raw data through a simple query

tool. We are not tracking usage but know from email queries that usage is widespread among

agencies, academics and the public.

1.3.2 Student Dissertations and Theses Four students have completed degree based largely or in part on funding through CHESFIMS.

They are

Nye, Janet. A.. Ph.D. Bioenergetic and ecological consequences of diet variability in Atlantic

croaker (Micropogonias undulatus) in Chesapeake Bay. April 2008

Michael G. Frisk. Ph.D. Biology, life history and conservation of elasmobranchs with an

emphasis on western Atlantic skates . September 2004

Kiersten. L. Curti. MS. Biology of hogchoker in Chesapeake Bay. April 2005

Olaf P. Jensen. MS. Spatial ecology of blue crab (Callinectes sapidus) in Chesapeake Bay.

September 2004.

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1.3.3 Presentations Ostrowski, A. and T. J. Miller. The effects of food availability on the RNA:DNA ratio of

juvenile Atlantic menhaden (Brevoortia tyrannus) in the Patuxent River system.

American Society of Limnology and Oceanography Meeting. Honolulu, HI, February

2006.

Nye, J. A. and T. J. Miller. Evaluation and application of a bioenergetic model of Atlantic

croaker, Micropogonias undulatus, in Chesapeake Bay. American Fisheries Society

Meeting. Anchorage, AK, Sept. 2005.

Nye, J. A., D. L. Loewensteiner and T. J. Miller. Biotic and abiotic factors influencing the

distribution and diet of Atlantic croaker in Chesapeake Bay. American Fisheries Society

Meeting. Anchorage, AK, Sept. 2005.

Peer, A., and T. J. Miller. Incorporating climate-induced correlated recruitments in coupled

age-structured models: a case study in the Chesapeake Bay. American Fisheries Society

Meeting. Anchorage, AK, Sept. 2005.

Bauer, L. and T. J. Miller. Winter mortality of the blue crab (Callinectes sapidus) in the

Chesapeake Bay. American Fisheries Society Meeting. Madison, WI. August 2004.

Curti, K. L. and T. J. Miller. Patterns in the distribution, size and age structure of the hogchoker,

Trinectes maculatus, in the Chesapeake Bay. American Fisheries Society Meeting.

Madison, WI. August 2004.

Nye, J. A. and T. J. Miller. Interspecific interactions between Atlantic croaker (Micropogonias

undulatus) and weakfish (Cynoscion regalis) in Chesapeake Bay. American Fisheries

Society Meeting. Madison, WI. August 2004.

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Curti, K. L., and T. J. Miller. Patterns in the abundance, size structure and distribution of the

hogchoker, Trinectes maculatus, in the Chesapeake Bay, USA. Annual Meeting of the

Tidewater Section of the American Fisheries Society Meeting. Salisbury, MD. Jan.

2004.

Curti, K. L., T. J. Miller and E. D. Houde. Patterns in the abundance, size structure and

distribution of the hogchoker, Trinectes maculatus, in the Chesapeake Bay, USA.

American Fisheries Society Meeting, Quebec Cité, Quebec, Canada. August 2003

Volstad, J. H., M. C. Christman and T. J. Miller. Comparison And combination of

spatially-overlapping transect and stratified random surveys of finfish abundance in the

Chesapeake Bay. American Fisheries Society Meeting, Quebec Cité, Quebec, Canada.

August 2003.

Jensen, O. P., G. Moglen, M. Christman and T. J. Miller. Application of Geostatistics to for

Estimating Stock Size in Estuaries: A Non-Euclidean Approach to Variogram

Calculation and Kriging. 2nd International Conference on GIS and Fisheries. Brighton,

UK. September 2002.

Christman, M. C., K. Donaldson and T. J. Miller. Spatial distribution of biodiversity of juvenile

finfish. American Fisheries Society, Baltimore, MD August 2002. ,

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1.4. LITERATURE CITED LITERATURE CITED

Bonzek, C. F., and coauthors. 2007. Baywide and coordinated Chesapeak Bay fish stock

monitoring. Chesapeake Research Consortium, Edgewater, MD. CFEPTAP. 2004. Fisheries ecosystem planning for Chesapeake Bay. Chesapeake Fisheries

Ecosystem Plan Technical Advisory Panel, NOAA Chesapeake Bay Office, Annapolis. Chesapeake Fishery Ecosystem Plan Technical Advisory Panel. 2006. Fishery Ecosystem

Planning For Chesapeake Bay, volume 3. American Fisheries Society, Bethesda, MD. Curti, K. L. 2005. Patterns in the distribution, diet and trophic demand of the hogchoker,

Trinectes maculatus in the Chesapeake Bay, USA. MS. University of Maryland, College Park.

Houde, E. D., M. J. Fogarty, and T. J. Miller. 1998. Prospects for Multispecies Management in Chesapeake Bay: A workshop. Scientific and Technical Committee of the Chesapeake Bay Program, 98-002, Edgwater, MD.

Jung, S., and E. D. Houde. 2003. Spatial and temporal variabilities of pelagic fish community structure and distribution in Chesapeake Bay, USA. Estuarine Coastal and Shelf Science 58(2):335-351.

Latour, R. J., M. J. Brush, and C. F. Bonzek. 2003. Toward ecosystem-based fisheries management: Strategies for multispecies modeling and associated data requirements. Fisheries 28(9):10-22.

Miller, T. J. 2006. Total Removals. Pages 189-212 in C. B. F. E. A. Panel, editor. Fisheries Ecosystem Planning for the Chesapeake Bay, volume 3. American Fisheries Society, Bethesda, MD.

Miller, T. J., E. D. Houde, and E. J. Watkins. 1996. Perspectives on Chesapeake Bay Fisheries: Prospects for multispecies management and sustainability. Scientific & Technical Advisory Committee, Chesapeake Bay Program, Annapolis, MD.

Murdy, E. O., R. S. Birdsong, and J. A. Musick. 1997. Fishes of Chesapeake Bay. Smithsonian Institution Press, Washington.

Pikitch, E. K., and coauthors. 2004. Ecosystem-based fishery management. Science 305(5682):346-347.

Smith, T. D. 1994. Scaling Fisheries, the science of measuring the effects of fishing, 1855- 1955. Cambridge Univ. Press, Cambridge, UK.

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E) Striped bass

0

1

2

3

4

1860 1880 1900 1920 1940 1960 1980 2000

Year

A) Blue crab

0

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40

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1880 1900 1920 1940 1960 1980 2000

B) Menahden

0

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C) Oyster

0

20

40

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D) American shad

0

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6

8

Land

ings

(ton

nes

x 10

3 )

Figure 1.1. Time series of Chesapeake Bay catches of selected important species. Data from

Miller et al. 1996

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0123456

012

012

Bay Anchovy

ZooplanktonMenhaden

Phyotplankton

Spot &Croaker

StripedBass WeakfishBluefish

0123456

012

012

Bay Anchovy

ZooplanktonMenhaden

Phyotplankton

Spot &Croaker

StripedBass WeakfishBluefish

A

B

Figure 1.2. Conceptual example of complex interactions in the Chesapeake Bay piscivore guild

( striped bass, bluefish and weakfish) in A) normal years when sufficient energy flows through

the bay anchovy and menhaden pathways and B) years when menhaden abundance is reduced

leading to increasing competition for spot and croaker by the top piscivores. Numbers in boxes

represent the age classes of the predators. The importance of the interaction with respect to

energy flow is indicated by the weight of the arrow

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CHAPTER 2

CHESFIMS DATA MANAGEMENT AND DICTIONARY

Thomas J. Miller, David A. Loewensteiner and Michael Kent

Chesapeake Biological Laboratory

University of Maryland Center for Environmental Science

P. O. Box 38

Solomons, MD 20688

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2.1. ABSTRACT

A central challenge of any large field program is management of the flow of metadata, data and

derived data into the project. Importantly, these aspects of the project must be fully addressed if

the data collected during the research are to be of lasting benefit to the research community and

beyond. Researchers involved in the Chesapeake Bay Fishery Independent Monitoring Survey

(CHESFIMS) were committed to these goals. Here we describe the protocols and procedures

used to select stations visited during the survey, the operation of equipment while the station was

occupied, the preservation techniques of all collected samples, and laboratory techniques used to

process the samples subsequently. A data management and reporting system was developed for

CHESFIMS that provides for easy quality assurance and quality checking. The data

management system also affords easy, reliable and open access to the data to project staff and to

the general public through a web based interface. The structure of the database and analytical

tools used to query the database are described.

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2.2 INTRODUCTION

Ecosystem-based fisheries management places a high demand on data. For

example Murawski (Murawski 2000) notes that expansion from traditional single species

approaches to ecosystem-based approaches requires not an abandonment of the traditional data

collection systems, but their expansion to include data on a wider array of species, information

on trophic relationships, and habitat relationships. Thus progress toward ecosystem-based

approaches requires analysis of a wider range of data than are typically available (Choi et al.

2005). Such analyses rely on access to data from a wide range of sources.

In 1996, Miller et al. (1996) conducted a literature review and synthesis of information to

determine whether the forces that have motivated the development of multispecies and

ecosystem-based approaches in other regions were present in the Chesapeake Bay. They

concluded that both biological and technical interactions were present in Chesapeake Bay

fisheries. Several species harvested from Chesapeake Bay are either potential competitors (e.g.,

striped bass Morone saxatilis, bluefish Pomotomus saltatrix, and the weakfish Cyonscion

regalis) or predators and prey (e.g., striped bass and menhaden Brevoortia tyrannus and Atlantic

croaker Micropogonias undulatus), and thus their fisheries may experience biological

interactions. Miller et al. (1996) provide a hypothetical example in which the linkage between

menhaden and croaker is mediated through predation pressure exerted by striped bass, bluefish

and weakfish which varies with hydrography. Several fisheries, notably the pound net, are

inherently multispecies by nature, and thus technical interactions also clearly exist in Chesapeake

Bay (Miller et al. 1996).

Houde et al. (1998) reported the recommendations of workshop to explore the utility and

advisability of adopting multispecies approaches in Chesapeake Bay. The workshop report

indicated that adoption of multispecies fisheries management would bring the regulation of

fisheries in line with the ecosystem-level focus of the Chesapeake Bay Program. Many

participants felt that explicit recognition of species interactions, bycatch concerns, competing

users, and habitat issues was needed to move fisheries toward a multispecies management ideal

that will be desirable in the future. Several important conclusions were reached during the

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workshop. The workshop participants recommended that coordinated, baywide surveys be

performed to estimate key species abundances and that biological data on both economically and

ecologically important species that were currently lacking at time (Houde et al. 1998).

With funding from the NOAA Chesapeake Bay Office, we initiated the Chesapeake Bay

Fishery Independent Multispecies Survey to specifically address the deficiency identified in the

Houde et al workshop. CHESFIMS was designed to extend and complement a baywide

investigation of biological production potential and its temporal and spatial variability that had

been conducted 1995-2000. The TIES (Trophic Interactions in Estuarine Systems) research has

been conducted in a six-year program that includes baywide surveys three times each year

(April, July and October). A broad suite of samples were collected on each cruise including

measures of water quality, primary production and community metabolism, zooplankton

abundances and biomass, gelatinous zooplankton, ichthyoplankton, and juvenile/adult fish.

2.3. METHODS

2.3.1. Survey Design

The CHESFIMS survey is a complemented design involved both fixed and random

stations. The fixed stations were located along fixed transects that had been defined during the

early TIES program (Jung and Houde 2003). The TIES program occupied more stations and

transects than could be occupied during CHESFMS, and accordingly we sampled a subset of

these original stations, selected to ensure a broad spatial coverage throughout the Chesapeake

Bay. In addition to these fixed stations, we also included a similarly number of stratified random

stations selected in proportion to strata area. Individual strata have distinctive characteristics,

and their boundaries broadly corresponding to ecologically relevant salinity regimes and depths

above 5 m. The upper Bay (38 45’ to 39 25’N) is generally shallow, with substantial areas with

depths less than 5 m, and has well mixed waters with high nutrient concentrations. The bottom

topography in the mid Bay includes a narrow channel in the middle of the Bay (37 55’N to 38

45’N) with a stratified water column and broad flanking shoals. This region has relatively clear

waters and experiences seasonally high nutrient concentrations and periods of hypoxia. The

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lower Bay (37 05’ to 37 55’N) has the clearest waters, greatest depths and lowest nutrient

concentrations (Kemp et al., 1999). The strata volumes are 26,608 km3 (Lower), 16,840 km3

(Mid) and 8,664 km3 (Upper).

CHESFIMS was initiated in 2001, employing the TIES trawling procedures, transect

design and stratification. Sampling was conducted during spring, summer and autumn from the

University of Maryland Center for Estuarine and Environmental Science’s R/V ‘Aquarius. All

data from each cruise were identified to cruise as CFYYSS, where CF is for CHESFIMS, YY is

for year, and MM is a numeric for season. On most cruises we occupied 31 stations allocated

according to the original TIES transect design, and 20 stations allocated according to a stratified

random scheme. The transect stations were fixed for the duration of the CHESFIMS program,

whereas the stratified random stations were selected anew for each cruise. For the transect

design, the im stations within the ith transect were selected by restricted random sampling. Each

transect was divided into im segments of equal size, with one station allocated randomly within

each segment. For the transect surveys, the clustering of stations and variable transect lengths

resulted in heterogeneous selection probabilities for stations within strata. Starting in 2002, the

transect sampling was augmented with an independent, stratified random trawl survey in an

effort to optimize the monitoring design. We were restricted to maintaining the transects used for

monitoring and so chose stratified random sampling as an appropriate additional sampling design

for optimizing the geographic distribution of sampling locations and as a counterpoint to the

transect design. In the stratified random surveys, conducted simultaneously with the transect

surveys, 20 stations covering the entire bay were allocated to the each stratum proportional to

their volumes. Latitude and longitude of stations within strata were randomly generated. Weather

precluded complete sampling of all 20 stations during some surveys. To the extent possible all

activity at each station was standardized. All information obtained during a station was

identified as CFYYMMTTSSS where TT is the transect number (1-30 with RN being used for

Random) and SSS is station number (1-999). An example of the allocation of stations in the

2002 stratified random survey is shown in Figure 2.1.

2.3.2. CTD Profiling

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Immediately prior to each trawl deployment, a Sea-Bird SBE 25 conductivity,

temperature, depth profiler was used to profile the water column. The dissolved oxygen probe

was recalibrated before each cruise, and all instruments were calibrated by Seabird annually. To

profile the water column the profiler was lowered to the surface and held for 2-5 mins while the

instrument equilibrated. The instrument was then lowered slowly and steadily to the bottom.

Once the bottom was achieved, the instrument was raised approximately 1 m off the bottom and

held for 2-5 minutes at depth to re-equilibrate. Following this second period of re-equilibration,

the profiler was slowly raised to the surface.

Each profile resulted in two data files: a communication file and a hexadecimal raw data

file. The communication file contained all the station specific details for the deployment. The

HEX file contains raw instrument data, often in mV. Following a cruise, the “Seasave” software

(Sea-Bird Electronics Inc, Bellevue, WA) was used to convert the data to provide a downcast

profile in ASCII format for subsequent analysis. Filename standards generated from the CTD

profiling are provided in table 2.1.

2.3.3. Midwater Trawl Deployment

Survey deployments followed the TIES trawling procedures (Jung and Houde, 2003).

We continued to use an 18-m2 midwater trawl (MWT) with 3-mm cod end mesh as the primary

survey gear. MWTs are commonly used to survey pelagic fish including anchovy (Komatsu et

al. 2002), walleye pollock (Wilson 2000), and Pacific whiting (Sakuma and Ralston 1997)and in

commercial fisheries for many of these same species. The MWT employed in the Bay samples

fish 30-256 mm total length of most species effectively, but appears to be less effective for

Atlantic menhaden (Brevoortia tyrannus) of all sizes(Jung and Houde 2003).

We used a standardized 20-minute oblique, stepped tow in all deployments. The trawl

was towed for two minutes in each of ten depth zones distributed throughout the water column

from the surface to the bottom, with minimum trawlable depth being 5 m. The section of the tow

conducted in the deepest zone sampled epibenthic fishes close to or on the bottom. The

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remaining portion of the tow sampled pelagic and neustonic fishes. All tows were conducted

between 19:00 and 7:00 Eastern Standard Time to minimize gear avoidance and to take

advantage of the reduced patchiness of multiple target species at night. A temperature-depth

mini-logger was attached to the head rope of the trawl for all deployments to record the tow

profile. Data from this minilog was inspected immediately after each haul to determine whether

the haul had largely met survey criteria. From the autumn 2003 survey onwards an additional

minilog was attached to the foot rope of the trawl. By combining data from the top and bottom

minilogs, the net opening could be estimated for the duration of the haul using a custom MatLab

script (Appendix 2.1). Filename standards generated from the minilog data are provided in table

2.1.

Catches were identified, enumerated, measured and weighed onboard. For species for

which there were less than 100 individuals caught in the haul, all individuals were measured to

the nearest mm for total length (TL), and a total weight of the species caught was measured on a

precision spring balance (nearest g). For some species, individuals were of sufficient size that

individual weights could be determined, but this was not common. For abundant species (e.g.,

bay anchovy, white perch etc), a subsampling procedure was used to estimate the catch. In most

cases a random subsample of 100 individuals was measured for TL. This subsample was

weighed, and the total catch of the species was also weighed. The total number in the catch was

then estimated by proportion.

Following complete enumeration of the catch, selected subsamples of target species were

preserved. The subsamples of the majority of species were preserved in ethanol. However, for

some targeted species, and for larger individuals, subsamples were immediately frozen at -5oC.

Information on each haul was initially recorded on log sheets in the field. Immediately

following the cruise, the information was transcribed to an Excel spreadsheet for subsequent

export to the project database.

2.3.4. Laboratory Procedures

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In the laboratory, individual specimens were removed from ethanol or thawed prior to

further processing. Individual length (TL nearest mm) and weight (W nearest 0.1g) and maturity

status were recorded for these processed fish. Subsequently, the carcasses were processed for

some of the following characteristics: otolith-based ageing, stomach contents, tissue energy

density, RNA:DNA ratio. To relate information gathered on individual fish each fish was given

a unique identification of the form CFYYMMTTSSS-SpCodeNNN, where SpCode is a unique

two letter code for each species, and NNN is a numeric identifier.

2.3.4.1. Ageing

Sagitall otoliths were dissected from thawed carcasses and cleaned in distilled water. The

otolith was weighed, and its maximum dimension recorded. The otolith was affixed to a triple

thickness of glass using thermoplastic cement and sections of the otolith were cut. A double

blade technique was used to make thin sections through the core of the otolith. This approach

requires only one cut for each section and ensures production of uniformly flat sections. Briefly,

two 4” diameter diamond wafering blades were mounted on a low speed wheel saw (South Bay

Technologies, San Clemente, CA). The two blades were separated by an 0.5 mm stainless

spacer. A range of thicknesses of spacers was available, and changed according to the species

being sectioned.

Otolith sections were examined under a dissecting microscope at low magnification and

age was determined. We employed a double blind technique that we have used successfully in

other studies (Frisk and Miller 2006). Briefly, each otolith was read blind by at least two

different readers, and the ages compared. If age estimates differed, a third read was taken. If the

age of this third reader did not agree with one of the previous estimates, the otolith was discarded

as unreadable.

2.3.4.2. Stomach Contents

Whole stomachs were dissected from the carcass. For this application the

stomach was defined as that section between the termination of the esophagus and the pyloric

caecae. The remainder of the alimentary canal was inspected to ensure no undigested food was

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present. Prior to removal of the stomach contents, full stomachs were blotted dry and weighed to

obtain a full stomach weight (nearest 0.01g). Stomach contents were then removed and the

stomach was subsequently re-weighed to obtain an empty stomach weight (nearest 0.01g). The

difference between these two weights represents an estimate of the total weight of prey in the

stomach. Stomachs were scored for the presence/ absence of food. A feeding incidence of 1.0

indicated the presence of food in the stomach.

Stomach contents were sorted and identified to the lowest practical taxonomic level under

a dissecting microscope. Individual items comprising each prey group were blotted dry and

weighed to obtain an estimate of the total weight of that prey type in the stomach. For larger

prey, length and weight of each individual prey item was also recorded.

2.3.4.3. Tissue Energy Density

For targeted species, tissue energy density measurements were taken. Individual

carcasses, less stomachs and otoliths were ground in a commercial meat grinder. For Atlantic

croaker, liver tissues were processed separately. Homogenized tissue samples were then freeze-

dried at -70C and X Atm for 24 hrs in a 2.5 L capacity freeze drier (Labonco Corp, Kansas City,

MO). Dried samples were ground in a commercial coffee grinder and formed into 0.5 – 1.0 g

pellets. The pellets were burned in an oxygen rich-environment in a bomb calorimeter (Model

6200, Parr Instruments, Moline, IL) to determine the energy content of the tissue.

2.3.4.4. RNA: DNA-based condition

RNA:DNA has been shown to be a reliable indicator of short term growth in juvenile fish (Peck

et al. 2003). We used a fluorometric technique to quantify RNA:DNA levels in samples of axial

muscle (Caldarone et al. 2006). Breifly, each tissue sample was extracted in N-lauroylsarcosine

(final concentration 1%) in Tris-EDTA (TE) buffer (pH 7.5). After diluting and centrifuging, a

portion of the supernatant was combined in a microplate with the fluorophore EB and the total

nucleic-acid fluorescence was recorded with a microplate fluorometer. After adding RNase to

each well, the plate was read a second time and the resulting fluorescence was attributed to

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DNA. RNA concentrations were calculated from the difference in fluorescence between the first

and second readings (Caldarone et al. 2001).

2.4. DATABASE DESIGN AND MANAGEMENT The CHESFIMS program developed a substantial volume of data. Initially, the program

used the data management tools that had been developed for the TIES program. However, it was

soon apparent that the existing data management scheme was insufficient with respect to data

security and integrity, data quality assurance and did not allow for simultaneous multiuser access

to the most recent data.

Following discussions with CBL IT professionals we contracted with an independent

database consultant to design and implement the CHESFIMS database. Subsequently,

discussions among the consultant, CHESFIMS personnel and the CBL IT group it was decided

to implement the database as a MySQL database on a SUN Solaris Server at CBL. The

advantage of this choice is that routine database management would be handled by the CBL IT

group, who would be responsible for archiving, software updates, and any hardware difficulties.

The CBL IT group also handles user profiles and ensures security, thereby preventing any

unauthorized access. MySQL is an appropriate choice because it can serve as an ODBC server

and the majority of software applications can serve as ODBC clients.

2.4.1. Database Design

A database design that strongly reflected the sampling program was developed. The final

database design is shown in Fig. 2.2. The database design focuses on station events as the

central design element. A unique event number is assigned each time the research vessel stopped

to undertake sampling. Physical data collected during each event are stored in one of three

tables: CTD, MINILOG_TOP and MINILOG_BOTTOM. Each datalogger records its data by

unique scan numbers, thus the combination of event number and scan number provides unique

keys for these tables. A CRUISE table was also established to provide convenient hierarchical

subsetting of the data. Cruise ID served as a unique key for the CRUISE table. Biological data

collected at each event were recorded in separate tables. For each event we recorded the catch

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summary by species in the CATCHSUMMARY table. For this table event number and species

IDs served as a unique key. To ensure the widest possible use of the data we used ITIS codes as

species ID codes. ITIS, the Integrated Taxonomic Information System, is the result of a

partnership of federal agencies, included NOAA, formed to satisfy their mutual needs for

scientifically credible taxonomic information. The goal of the partnership is to create an easily

accessible database with reliable information on species names and their hierarchical

classification. The database is reviewed periodically to ensure high quality with valid

classifications, revisions, and additions of newly described species. The ITIS includes

documented taxonomic information of flora and fauna from both aquatic and terrestrial habitats.

The taxonomic information on the catch and species in the diet of the catch are recorded in the

SPECIES table. The subset of the catch that was measured onboard the vessel is recorded in the

SIZE table. A dummy specimenID variable, combined with event number and species ID

provides the key for this table. Information from the secondary processing of the sample is

recorded in PROCESSED_FISH and DIET tables. Full details of each table, its data fields,

formats and default values are provided in Tables 2.2-2.12.

Following extensive prototyping which involved running frequent dummy queries, the

consultant delivered the final database design in May 2006. The initial prototyping was all

conducted in MS Access. Subsequently, CHESFIMS staff input all CHESFIMS data into the

database in MS Access for the ease that its visual interface afforded. This exercise provided

ample opportunity for quality assurance / control. Subsequently, data were exported to populate

the final MySQL database structure.

We note that this database has now become the default data management tool for all field

collections undertake in the Miller Lab at CBL. Thus, the database continues to expand, now

holding data from a wide variety of programs including a parallel midwater trawl survey in the

Patuxent River in 2004 that was funded by Maryland Department of Natural Resources, an

icthyoplankton survey of the Patuxent River conducted in 2006 and 2007, seine survey

collections for striped bass and menhaden conducted in Maryland waters of Chesapeake Bay in

2006 and 2007.

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2.4.2. Data Reporting

Protocols for data access were checked for all principal software clients that were likely

to be used by CHESFIMS staff. We verified data access in MS Access, MS Excel, SAS, R, and

ArcView. Currently, these software clients can only be used internally within CBL due to

security firewalls in place at CBL. However, as described below, we have also implemented a

web interface that provides access to all but the processed fish and diet data to the general public

via the internet.

We have developed SQL queries for all local clients able to support data queries from the

master CHESFIMS database. For example the following code implements the database

connection in SAS and extracts all spring cruises

libname survey ODBC datasrc="miller_survey" user=xxx password=xxx; libname cf 'c:\files\cf'; proc sql; Create table cf.testcatch as Select CruiseID FROM survey.cruise WHERE month>4; run; Similarly, it is simple to make the connection in the statistical package R Library(ODBC) cfdata<-odbcconnect(“Miller_Survey”, uid=“xxx”, pwd=“xxx”) Cruiselist<-sqlQuery(cfdata, “select CruiseID from Cruise where month >4” Of course more complex queries are possible. The next example of the implementation in R extracts data to generate length frequencies for a single species from the database. ## produces a length frequency plot for a single species for all CF cruises ## edit the Size.Species= to change the species - may have to change x and y label limits ## anchovy = 161839, wp=167678, croaker=169283, sb=167680, hc=172982 library(RODBC) ## connect to the database lfdata<-odbcConnect("Miller_Survey", uid="xxx", pwd="xxx") ## use SQL query to retrieve required data

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spdata<-sqlQuery(lfdata,"SELECT Cruise.CruiseID, Cruise.Program, Cruise.Month, Station.EventNum, Station.Gear, Size.SpeciesID, Size.Length, Size.Weight FROM (Cruise INNER JOIN Station ON Cruise.CruiseID = Station.CruiseID) INNER JOIN Size ON Station.EventNum = Size.EventNum GROUP BY Cruise.CruiseID, Cruise.Program, Cruise.Month, Station.EventNum, Station.Gear, Size.SpeciesID, Size.Length, Size.Weight HAVING (((Cruise.Program)='CF') AND ((Station.Gear)='MW') AND ((Size.SpeciesID)=167678)) ORDER BY Size.SpeciesID") close(lfdata)

2.4.3. Development of Web Interface

Following the successful development and implementation of the SQL database and

development of ODBC clients for a variety of commonly used software, our next goal was to

develop a web interface for the database. It was quickly determined following discussions with

CBL IT staff that off-the-shelf solution would likely not be sufficiently flexible for use.

Accordingly, we contracted with an independent web-developer to design and code a specific

implementation that we could tailor to our own use.

The contractor was provided with a limited number of minimum requirements. The web

interface had to be secure and not provide a portal to the actual data itself. Further, a specific

design criterion was that the portal should be sufficiently simple that any potential stakeholder

could access the data. Following discussions it was decided that these goals could be met if we

restricted the tool to the following data types

Total Catch (number) Total Catch (weight) Length data Average physical parameters (temperature, salinity, dissolved oxygen) Average surface parameters (temperature, salinity, dissolved oxygen) Average bottom parameters (temperature, salinity, dissolved oxygen)

The web site was coded using a combination of php, java script and SQL language. The

web site is completely open: there is no login or restriction on any user. The web site is

accessible from any web browser and has been tested in the principal commercially available

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browsers included Internet Explorer v 6, Firefox v 2., Netscape v 7, and Apple Safari. The site is

registered with Google and other search engines. A GOOGLE search for CHESFIMS takes the

user directly to the main project page, or secondarily to the data tool itself. The main page of the

web interface is shown in Fig 2.3. The main page provides instructions about how to use the

remainder of the data selection tool. The data tool does not produce results directly to a web,

rather the result of any query is an Excel file that provides the raw data. The data tool also

provides access to a complete list of all stations visited during the survey program. This can be

used to expand estimates of survey CPUEs by accounting for those stations at which there was

no catch of the species selected. By navigating through the tabs from the main page, the user can

subset the CHESFIMS data by Season, Area, Date or Species. We are particularly pleased that

the Area tab allows the user to select regions of the Chesapeake Bay from which to query data

graphically by clicking and dragging to define the area of interest (Fig. 2.4).

The results of a query using the data selection tool are shown in Figure 2.5. Prior to

saving the data, the user can inspect the data prior to saving. Once the user has ensured the data

selected meet the criteria, the user can then save the data The data are saved to a compressed

folder that can be saved locally on the users own hard disk. When uncompressed, the data are

saved in a series of comma separated files that can be opened in excel or imported into a

software package of the users choice. The compressed files include a master file – called

index.csv which provides information on each cruise, and then separate csv files for each cruise.

An example of the data included in an individual cruise file is shown in Figure 2.6.

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3.4. LITERATURE CITED

3. Literature Cited

Baird, D., R. E. Ulanowicz, and W. R. Boynton. 1995. Seasonal Nitrogen Dynamics in Chesapeake Bay - a Network Approach. Estuarine Coastal and Shelf Science 41:137-162.

Bonzek, C. F., E. D. Houde, S. Giordano, R. J. Latour, T. J. Miller, and K. G. Sellner. 2007. Baywide and coordinated Chesapeak Bay fish stock monitoring. Chesapeake Research Consortium, Edgewater, MD.

Caldarone, E. M., C. Clemmeson, T. J. Miller, A. Folkvord, J. Berdalet, G. J. Holt, and I. Suthers. 2006. Intercalibration of four spectrofluormetric methods for measuring RNA:DNA ratios in larval and juvenile fish. Limnology and Oceanography Methods 4:153-163.

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Choi, J. S., K. T. Frank, B. D. Petrie, and W. C. Leggett. 2005. Integrated assessment of a large marine ecosystem: A case study of the devolution of the Eastern Scotian Shelf, Canada. Oceanography and Marine Biology - an Annual Review, Vol. 43 43:47-+.

Clarke, K. R., and R. N. Gorley. 2001a. PRIMER. in. PRIMER-E Ltd, Plymouth, UK.

Clarke, K. R., and R. N. Gorley. 2001b. PRIMER v5: User Manual/Tutorial. Pages 91 in. PRIMER-E Ltd, Plymouth, UK.

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Curti, K. L. 2005. Patterns in the distribution, diet and trophic demand of the hogchoker, Trinectes maculatus in the Chesapeake Bay, USA. MS. University of Maryland, College Park.

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Frisk, M. G., and T. J. Miller. 2006. Age, growth, and latitudinal patterns of two Rajidae species in the northwestern Atlantic: little skate (Leucoraja erinacea) and winter skate (Leucoraja ocellata). Canadian Journal of Fisheries and Aquatic Sciences 63:1078-1091.

Hare, J. A., and K. W. Able. 2007. Mechanistic links between climate and fisheries along the east coast of the United States: explaining population outbursts of Atlantic croaker (Micropogonias undulatus). Fisheries Oceanography 16:31-45.

Houde, E. D., M. J. Fogarty, and T. J. Miller. 1998. Prospects for Multispecies Management in Chesapeake Bay: A workshop. 98-002, Scientific and Technical Committee of the Chesapeake Bay Program, Edgwater, MD.

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Jensen, O. P., R. Seppelt, and T. J. Miller. 2005. Winter distribution of blue crab (Callinectes sapidus) in Chesapeake Bay: application of a two-stage generalized additive model (GAM). Marine Ecology - Progress Series 299:239-255.

Jung, S., and E. D. Houde. 2003. Spatial and temporal variabilities of pelagic fish community structure and distribution in Chesapeake Bay, USA. Estuarine Coastal and Shelf Science 58:335-351.

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Komatsu, T., T. Sugimoto, K. Ishida, K. Itaya, P. Mishra, and T. Miura. 2002. Importance of the Shatsky Rise Area in the Kuroshio Extension as an offshore nursery ground for Japanese anchovy (Engraulis japonicus) and sardine (Sardinops melanostictus). Fisheries Oceanography 11:354-360.

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Latour, R. J., M. J. Brush, and C. F. Bonzek. 2003. Toward ecosystem-based fisheries management: Strategies for multispecies modeling and associated data requirements. Fisheries 28:10-22.

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Miller, T. J. 2006a. Total Removals. Pages 189-212 in C. B. F. E. A. Panel, editor. Fisheries Ecosystem Planning for the Chesapeake Bay. American Fisheries Society, Bethesda, MD.

Miller, T. J. 2006b. Total Removals. Pages xx-xxx in NOAA, editor. Fisheries Ecosystem Planning for the Chesapeake Bay. American Fisheries Society, Bethesda, MD.

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Murawski, S. A. 2000. Definitions of overfishing from an ecosystem perspective. ICES Journal fo Marine Science 57:649-658.

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Peck, M. A., L. J. Buckley, E. M. Caldarone, and D. A. Bengtson. 2003. Effects of food consumption and temperature on growth rate and biochemical-based indicators of growth in early juvenile Atlantic cod Gadus morhua and haddock Melanogrammus aeglefinus. Marine Ecology-Progress Series 251:233-243.

Pikitch, E. K., C. Santora, E. A. Babcock, A. Bakun, R. Bonfil, D. O. Conover, P. Dayton, P. Doukakis, D. Fluharty, B. Heneman, E. D. Houde, J. Link, P. A. Livingston, M. Mangel,

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M. K. McAllister, J. Pope, and K. J. Sainsbury. 2004. Ecosystem-based fishery management. Science 305:346-347.

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Rothschild, B. J., J. S. Ault, P. Goulletquer, and M. Heral. 1994. Decline of the Chesapeake Bay oyster population: a century of habitat destruction and overfishing. Marine Ecology Progress Series 111:29-39.

Sakuma, K. M., and S. Ralston. 1997. Vertical and horizontal distribution of juvenile Pacific whiting (Merluccius productus) in relation to hydrography off California. California Cooperative Oceanic Fisheries Investigations Reports 38:137-146.

Secor, D. H., and H. M. Austin. 2006. Externalities. Pages 277-324 in C. B. F. E. A. Panel, editor. Fishery Ecosystem Planning for the Chesapeake Bay. American Fisheries Society, Bethesda, MD.

Secor, D. H., and E. D. Houde. 1995. Temperature effects on the timing of striped bass egg production, larval viability, and recruitment potential in the patuxent river (chesapeake bay). Estuaries 18:527-544.

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Wood, S. N., and N. H. Augustin. 2002. GAMs with integrated model selection using penalized regression splines and applications to environmental modelling. Ecological Modelling 157:157-177.

Worm, B., E. B. Barbier, N. Beaumont, J. E. Duffy, C. Folke, B. S. Halpern, J. B. C. Jackson, H. K. Lotze, F. Micheli, S. R. Palumbi, E. Sala, K. A. Selkoe, J. J. Stachowicz, and R. Watson. 2006. Impacts of biodiversity loss on ocean ecosystem services. Science 314:787-790.

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Table 2.1. Filename standards and content for electronic information developed on each cruise

Filename Extension Instrument Format Information CTD CFYYMMTTSS .con CTD ASCII Communication

information for CTD

CFYYMMTTSS .hex CTD Hexadecimal Raw data from CTD profile

CFYYMMTTSS .cnv CTD ASCII, CSV delimited

Converted Hex data. File contains converted data for the downcast together with details on each instrument

MiniLog BinXXXX .XXX Minilog Hexadecimal Raw data for

each minilog deployment. The numbers following the BIN identify the minilog used, and the extension is simply a numeric counter that identifies the number of hauls since the memory was last wiped.

CFYYMMTTSS_btm .txt Minilog ASCII, csv delimited

Converted minilog data for a minilog attached to the foot rope. Data columns are identified in the file header

CFYYMMTTSS_top .txt Minilog ASCII, csv Converted

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delimited minilog data for a minilog attached to the header rope. Data columns are identified in the file header

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Table 2.2. Details of CRUISE Table Structure for CHESFIMS SQL Database. The key for each table is shown in boldface

Field Name Data type Explanatione CruiseID Text, 6 Cruise Number (CF0203) Program Text, 2 CF Vessel Text, 50 Aqaurius Year Integer, 4 2002 Season Text, 20 Summer Month Integer, 2 7 Comment Text, 50

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Table 2.3. Details of STATION Table Structure for CHESFIMS SQL Database. The key for each table is shown in boldface

Field Name Data Type Explanation EventNum Number StationID Number Original station number CruiseID Text Cruise Number (CF0302) Btime Date/Time Arrival time on station AirTemp Number Air temperature (C – from

Bridge log) Barometer Number Air pressure (From Bridge

log) WindDirection Text Wind direction – compass rose

– From Bridge Log WindSpeed Text Wind Speed (From Bridge

Log) Tide Text State of tide (From Bridge

Log) Weather Text Weather conditions (From

Bridge Log) CloudCover Text (From Bridge Log) SeaState Text (From Bridge Log) Transect Number Transect for station, cruise

sampling design Region Text Region of Bay (Upper, Mid,

Lower) Order Number Sequential number of station

during cruise Date Date/Time Date of arrival on station Depth Number Station depth recorded from

aft mounted depth sounder (m)CTDLat Number Latitude of CTD cast CTDLong Number Longitude of CTD cast Gear Text Gear used (MW – midwater) TLATBegin Number Latitude at beginning of tow TLongBegin Number Longitude at beginning of tow TLatEnd Number Latitude at end of tow TLongEnd Number Longitude at beginning of tow Ttime Number Duration of tow CTDFile Text Name of CTD conv file MLTopFile Text Name of mimilog top file MLBottomFile Test Name of minilog bottom file

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Table 2.4. Details of CTD Table Structure for CHESFIMS SQL Database. The key for each table is shown in boldface

Field Name Data type Explanation EventNum Number EventNumber from StationID Sca Integer Sequential number indicating

line of data Time Number Time of scan Pressure Number Pressure in water column Depth Number Estimated depth from pressure Salinity Number Salinity in water column Temp Number Temperature in water column Oxygen Number Oxygen concentration in water

column Oxysat Number Percent saturation of oxygen

in water column Transmis Number Transmissivity in water

column Flourom Number Flourometer value in water

column Flag Number Error flag recorded by CTD

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Table 2.5. Details of MiniLogTop Table Structure for CHESFIMS SQL Database. The key for each table is shown in boldface

Field Name Data type Explanation EventNum Number EventNumber from StationID Time Text Time at which data was

scanned Temp Number Temperature in water column Depthj Number Depth recorded

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Table 2.6. Details of MiniLogBottom Table Structure for CHESFIMS SQL Database. The key for each table is shown in boldface

Field Name Data type Explanation EventNum Number EventNumber from StationID Time Text Time at which data was

scanned Temp Number Temperature in water column Depth Number Depth recorded

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Table 2.7. Details of CatchSummary Table Structure for CHESFIMS SQL Database. The key for each table is shown in boldface Field Name Data Type Explanation EventNum Number EventNumber from StationID StationID Number Original station number SpeciesID Number Species number from ITIS

database Split Text Sample fraction worked up SplitBasis Text Sample fraction based on

volume of weight SubWt Number Weight of subsample SubVol Number Volume of subsample TotVol Number Total volume of sample SubCt Number Count of subsample TotWt Number Total weight of sample TotCt Number Total count of sample Comment Text

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Table 2.8. Details of Size Table Structure for CHESFIMS SQL Database. The key for each table is shown in boldface Field Name Data Type Explanation SizeSpecimenID Number Unqiue ID for each dataline EventNum Number EventNumber from StationID StationID Number Original station number SpeciesID Number Species number from ITIS

database Length Number Total length of fish Weight Niumber Weight of fish Sext Text Sex of fish Comment Text

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Table 2.9. Details of PROCESSEDFISH Table Structure for CHESFIMS SQL Database. The key for each table is shown in boldface Field Name Data Type Explanation EventNum Number EventNumber from StationID SpeciesID Number Species number from ITIS

database FishID Number Unique sequential number for

each species, eventnum combination

ProcessedDate Date/Time Date when fish was processed Length Number Total length of fish Weight Niumber Weight of fish Sex Text Sex of fish FullStomachWt Number Weight of stomach with

contents EmptyStomachWt Number Weight of stomach with

contents removed Age Number Estimated age Comments Text

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Table 2.10. Details of DIET Table Structure for CHESFIMS SQL Database. The key for each table is shown in boldface Field Name Data Type Explanation DietSpecimenID Number Unqiue ID for each dataline FishID Number Unique ID from Processed

fish table PreyID Number Species number from ITIS

database r PreyCt Number Count of prey type in stomach Length Number Total length of fish Weight Niumber Weight of fish Presence Number 0,1 index indicating presence % Number Percent contribution Comment Text

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Table 2.12. Details of DIET Table Structure for CHESFIMS SQL Database. The key for each table is shown in boldface Field Name Data Type Explanation SpeciesID Number Species number from ITIS

database r e Genus Text Genus Species Text Species TaxName Text Full latin binomial Family Text Family name CommonName Text Full common name Guild Text Spawning guild LifeHistory Text Life history mode Trophic Text Trophic mode SampleAbbreviation Text Abbreviation used in sample

processing SurveySpecies Text Abbreviation used in survey

data sheet PreySpecies Text Abbreviation used in diet data

sheet Comment

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Figure 2.1 Example of the distribution of samples on an individual cruise

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Fig 2.2. Relationships among tables in the CHESFIMS database. Keys for each table are shown in boldface

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Figure 2.3. Main page of the web tool for accessing the CHESFIMS data

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Figure 2.4. The area selection tab on the CHESFIMS data web tool

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Figure 2.5. Preliminary results of the data selection tool for a query selecting white perch during the summer in the upper Bay.

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Figure 2.6. An example of the data included in a single cruise file produced by a search for data on white perch catches in the upper bay in the summer.

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APPENDIX 2.1.

Matlab scripts to estimate average net openings

Aveop.m % a script file that reads a list of stations for a cruise % and then executes a function - mlcombst for each station % to calculate the average net opening for that station stalist=textread('H:\chesfims\cf0303\minilog\0303sta.txt','%s'); stas=char(stalist); cmax=length(stas); for i=1:cmax sta=char(stalist(i)) aveop(i,2)=mlcombst(cruise,sta); end

mlcombst.m

function meanopen=mlcombst(cruise,sta) %mlcomb takes two data matrices read from minilog files on the top and %bottom ropes of a trawl, aligns time stamps and creates a single output %file %Inputs are: % top = the ml data matrix from the top rope - data obtained % from a call to ml2mat(top rope file name) % bottom = the ml data matrix from the bottom rope - data obtained % from a call to ml2mat(top rope file name) % top=ml2mat(strcat('H:\chesfims\cf',cruise,'\minilog\CF',cruise,sta,'_top.txt')); bottom=ml2mat(strcat('H:\chesfims\cf',cruise,'\minilog\CF',cruise,sta,'_btm.txt')); % compare the initial time stamps if top(1,1)<bottom(1,1) is=find(top(:,1)<bottom(1,1)); indx=max(is); top=top(indx:end,:); elseif top(1,1)>bottom(1,1) is=find(bottom(:,1)<top(1,1)); indx=max(is); bottom=bottom(indx:end,:); end

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% % now merge the two data sets % if length(top)>length(bottom) maxrow=length(bottom); elseif length(bottom)>length(top) maxrow=length(top); end top=top(1:maxrow,:); bottom=bottom(1:maxrow,:); mldat=horzcat(top, bottom); mldat(:,7)=mldat(:,6)-mldat(:,3); means=mean(mldat,1); meanopen=means(1,7); return

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Chapter 3

PATTERNS IN THE DISTRIBUTION AND COMPOSITION OF THE FISH ASSEMBLAGE IN THE

CHESAPEAKE BAY

Thomas J. Miller and David A. Loewensteiner

Chesapeake Biological Laboratory

University of Maryland Center for Environmental Science

P. O. Box 38

Solomons, MD 20688

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3.1 INTRODUCTION

Agencies, at all levels, are seeking to adopt ecosystem approaches to management (EAM)

of fisheries in efforts to ensure long term sustainability of the exploited marine resources and the

ecosystems from which these resources are taken (Pauly et al. 2002). The need to adopt EAM is

motivated by the recognition that fish populations are components of complex marine

ecosystems. Removals by fisheries from these ecosystems have consequences to ecosystem

services generally, and in turn ecosystem processes affect the productivity and sustainability of

individual fish stocks (Pikitch et al. 2004, Worm et al. 2006). However, EAM require analysis

of a wider range of data than are typically available (Choi et al. 2005). Such analyses rely on

access to data from a wide range of sources.

The Chesapeake Bay, located on the mid-Atlantic seaboard, is the largest estuary in

North America. It is shallow, temperate, coastal plain estuary with high productivity (Nixon

1988). Since European settlement, the bay has experienced heavy exploitation, extensive

physical habitat alteration, invasion of exotics and anthropogenic nutrient enrichment (Kemp et

al. 2005, Secor and Austin 2006). These forces have had significant impacts on its fishery

resources (Miller 2006a). For example, oyster (Crassostrea virginica) fisheries flourished at the

end of the 19th Century, with catches in excess of 600,000 t. As a result of both overfishing and

disease (Rothschild et al. 1994), current catches are less than 1% of this maximum level. Several

other species (e.g., striped bass) have experienced similarly substantial changes in abundance.

Together these changes in the Chespaeake Bay ecosystem motivated the regional management

jurisdictions to commit to an EAM for the Chesapeake Bay (Chesapeake Bay Fisheries

Ecosystem Advisory Panel 2006). A central requirement for the success implementation of

EAM is the availability of fishery-independent survey data for both economically and

ecologically important species from which biological reference points can be developed.

In 1996, researchers at the University of Maryland Center for Environmental Science

instituted a baywide survey of the fish community in Chesapeake Bay as part of a larger project

to document and quantify trophic interactions in the estuary (TIES). Surveys of the fish

community focused on the small pelagic and benthopelagic components of the fish fauna

because these sizes and species represent an important energetic pathway for the ecosystem as a

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whole (Baird et al. 1995). Additionally, this component of the fish community had been largely

neglected by existing surveys. Jung and Houde (2003) published a description of the baywide

spatial and temporal pattern in community structure of the pelagic and benthopelagic fishes

throughout the Bay based on surveys conducted between 1995-2000. Jung and Houde

documented an assemblage comprising 36 pelagic and 21 benthic species. They characterized

the assemblage as a low diversity, but high dominance system, with catches being dominated by

bay anchovy (Anchoa mitchelli) by number and by bay anchovy, Atlantic croaker

(Micropogonias undulatus) white perch (Morone Americana) by weight. Jung and Houde (op.

cit.) used a multivariate correspondence analysis to quantify changes in the fish assemblage over

time. This analysis clearly demonstrated an important seasonal and spatial progression in survey

catches. Interannual differences in the abundances, when corrected for season appeared to

respond most to variation in the freshwater input to the Bay. Most surprisingly, Jung and

Houde’s analysis also indicated an inverse relationship between fish biomass and mean, depth-

integrated oxygen concentration. This relationship would appear to indicate that assemblage

biomass was highest under the lowest oxygen concentrations. Jung and Houde hypothesized

that the oxygen levels in this analysis were serving as a surrogate for benthic production: when

benthic production is high, it acts to lower oxygen levels. Thus they suggest that the high

benthic production supports high biomass in the fish assemblage. The results of Jung and

Houde’s analyses represent hypotheses relating to the bentho-pelagic fish community in

Chesapeake Bay. Specifically they hypothesized that

H1: Interannual variation in assemblage structure is caused by differences in the flow of

freshwater into the Chesapeake Bay.

H2: Spatial variation in the assemblage responds to the salinity distribution such that clear

oligohaline (0-5 salinity), mesohaline (5-18 salinity) and polyhaline (>18 salinity) assemblages

can be identified.

H3: There is a strong seasonal succession evident in the fish assemblage that reflects the role of

the Bay as a nursery area for anadromous species in the spring /summer period and then the

recruitment of bay anchovy in the autumn.

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With funding from the NOAA Chesapeake Bay Office, we initiated the Chesapeake Bay

Fishery Independent Multispecies (CHESFIMS) Survey to complement the TIES survey. The

objectives of the survey were to extend the TIES survey for an additional five years (2001-2006)

using the same sampling protocols and to determine the trophic interactions among key

components of the pelagic fish community. Here we use the CHEFIMS data to to test the

specific hypotheses suggested by Jung and Houde’s analysis of the 1995-2000 data.

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3.2 METHODS

3.2.1. Field

The CHESFIMS survey is a complemented design involved both fixed and random

stations. The fixed stations were located along fixed transects that had been defined during the

early TIES program (Jung and Houde 2003). The TIES program occupied more stations and

transects than could be occupied during CHESFMS, and accordingly we sampled a subset of

these original stations, selected to ensure a broad spatial coverage throughout the Chesapeake

Bay. In addition to these fixed stations, we also included a similarly number of stratified random

stations selected in proportion to strata area. Individual strata have distinctive characteristics,

and their boundaries broadly corresponding to ecologically relevant salinity regimes and depths

above 5 m. The upper Bay (38 45’ to 39 25’N) is generally shallow, with substantial areas with

depths less than 5 m, and has well mixed waters with high nutrient concentrations. The bottom

topography in the mid Bay includes a narrow channel in the middle of the Bay (37 55’N to 38

45’N) with a stratified water column and broad flanking shoals. This region has relatively clear

waters and experiences seasonally high nutrient concentrations and periods of hypoxia. The

lower Bay (37 05’ to 37 55’N) has the clearest waters, greatest depths and lowest nutrient

concentrations (Kemp et al., 2005). The strata volumes are 26,608 km3 (Lower), 16,840 km3

(Mid) and 8,664 km3 (Upper).

CHESFIMS was initiated in 2001, employing the TIES trawling procedures, transect

design and stratification. Sampling was conducted during spring, summer and autumn from the

University of Maryland Center for Estuarine and Environmental Science’s R/V ‘Aquarius. On

most cruises we occupied 31 stations allocated according to the original TIES transect design,

and 20 stations allocated according to a stratified random scheme. The transect stations were

fixed for the duration of the CHESFIMS program, whereas the stratified random stations were

selected anew for each cruise. In the stratified random surveys, conducted simultaneously with

the transect surveys, 20 stations covering the entire bay were allocated to the each stratum

proportional to their volumes. Latitude and longitude of stations within strata were randomly

generated. Weather precluded complete sampling of all stations during some surveys.

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To the extent possible all activity at each station was standardized. Immediately prior to

each trawl deployment, a Sea-Bird SBE 25 conductivity, temperature, depth profiler was used to

profile the water column. We used an 18-m2 midwater trawl (MWT) with 3-mm codend mesh as

the primary survey gear (Jung and Houde, 2003). The MWT employed in the Bay samples fish

30-256 mm total length of most species effectively, but appears to be less effective for Atlantic

menhaden (Brevoortia tyrannus) of all sizes(Jung and Houde 2003). We used a standardized 20-

minute oblique, stepped tow in all deployments. The trawl was towed for two minutes in each of

ten depth zones distributed throughout the water column from the surface to the bottom, with

minimum trawlable depth being 5 m. The section of the tow conducted in the deepest zone

sampled epibenthic fishes close to or on the bottom. The remaining portion of the tow sampled

pelagic and neustonic fishes. All tows were conducted between 19:00 and 7:00 Eastern Standard

Time to minimize gear avoidance and to take advantage of the reduced patchiness of multiple

target species at night. A temperature-depth minilogger was attached to the head rope of the

trawl for all deployments to record the tow profile. Data from this minilog was inspected

immediately after each haul to determine whether the haul had largely met survey criteria. An

additional minilog was attached to the foot rope of the trawl. By combining data from the top

and bottom minilogs, the net opening could be estimated for the duration of the haul. Catches

were identified, enumerated, measured and weighed onboard. For species for which there were

less than 100 individuals caught in the haul, all individuals were measured to the nearest mm for

total length (TL), and a total weight of the species caught was measured on a precision spring

balance (nearest g). For some species, individuals were of sufficient size that individual weights

could be determined, but this was not common. For abundant species (e.g., bay anchovy, white

perch etc), a subsampling procedure was used to estimate the catch. In most cases a random

subsample of 100 individuals was measured for TL. This subsample was weighed, and the total

catch of the species was also weighed. The total number in the catch was then estimated by

proportion.

3.2.2. Statistical analysis

Catch data were used to generate catch per unit effort estimates for each species in the

survey. These estimates were expanded by including zeros for hauls where that species was not

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collected. We calculated the species richness, S, as the number of unique species caught per tow.

Estimates of S could be aggregated to the region, cruise, season and program level. Because the

sensitivity of species richness to the number of individuals caught, we also calculated the

Shanon’s diversity index, H, for all tows. H is given by

∑−=i

ii ppH 2log

where pi is the proportion of species i in the tow. It is not possible to aggregate H at levels

higher than the individual tow because H is sensitive to differences in sampling effort (Clarke

and Warwick 2001).

Following Jung and Houde (2003), we also calculated k-dominance curves. These are a

graphical approach to comparing diversity among different sites. In this approach the ranked

abundance, expressed as the proportion of total abundance that is represented by species i, is

plotted against the species rank. K-dominance curves were calculated using the software Primer

(Clarke and Gorley 2001a).

We also used canonical correspondence analysis (Ter Braak 1986) to explore

relationships between environmental determinants and species distributions. Prior to conducting

canonical correspondence analysis, we examined the correlation structure of the environmental

data collected during the cruises. For most parameters, there were strong correlations among

surface, bottom and average conditions at each station. For spring and autumn cruises, the

correlation between surface and bottom values for each parameter were the strongest in the entire

correlation matrix (r>0.42 for all pair wise surface vs. bottom comparisons). The relationship

was less strong during summer months. Relationships between surface and bottom temperature,

oxygen and transmissivity were not strong. However, despite this pattern in summer values,

initial, exploratory canonical correspondence analyses were conducted with region, season, year,

average water column values for salinity, temperature (oC), oxygen (mg.L-1), transmissivity and

fluorometry values. Catch data for all species were included in the analysis. The constraint that

data for all parameters had to be available for a station to be included, restricted the number of

stations available for analysis. Missing environmental data meant that only 464 stations could be

included. An exploratory analysis tested for the significance of each environmental parameter

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using a randomization process with 500 permutations. Based on these analyses, non-significant

terms were dropped from subsequent canonical correspondence analyses. Canonical

correspondence analysis was conducted using the Vegan package (v. 1.8-6) in R.

To address hypotheses regarding the relationship between fish abundance and dissolved

oxygen, we regressed Bay wide average catch per unit effort, estimated in terms of weight

(g.min-1) or number (fish.min-1) against depth-weighted dissolved oxygen. Regressions were

conducted for both summer and fall separately.

All statistical analyses, except for K-dominance curves estimation, were conducted in R

(R Core Development Team 2007) using the base package for standard analysis and graphics.

The Vegan package was used for the canonical correlation analysis (Oksanen et al. 2007).

Finally the K-dominance curves were implemented in Primer v.6 (Clarke and Gorley 2001b)

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3.3. RESULTS

We completed 17 surveys between April 2001 – October 2006 (Table 3.1), During this

period, baywide average temperatures ranged from 13.41-25.95 oC, baywide salinities varied

from10.96-20.36 and baywide oxygen concentrations from 4.25-9.81 mg.L-1. These levels of

variability are similar, although less extreme than those reported by Jung and Houde (Jung and

Houde 2003) for the period 1995-2000. There was a tendency for those cruises that were on

average warmer, to also be on average saltier (Fig. 3.1), but no other strong correlations were

apparent in the data.

Over the course of the 17 surveys, we occupied 693 stations (Fig. 3.2), and collected

520,786 fish weighing 2,205 kg. Only eight deployments (1.15%) resulted in a null catch. We

collected 110 different species of fish (Table 3.2). The average 20 minute tow resulted in a catch

of 811±1135 (mean ± SD) fish. When analyzed by logarithmic catch intervals, the frequency

distribution of catches appeared multimodal, with modes at approximately 200 and at 2000

fish.tow-1 (Fig. 3.3). We calculated species-specific average biomass CPUEs at the annual,

seasonal and regional levels (Figs 3.4-3.6). At the annual level, catches exhibited considerable

variability (Fig 3.4).. In four of six years Atlantic croaker exhibited the highest CPUES. In the

two years in which croaker was not dominant, white perch was the dominant species. In

combination, croaker, white perch and bay anchovy comprised at least 60% of the total CPUE in

all years. Spot represented substantial CPUE levels in 2005-2006, but otherwise all other species

individually accounted for less than 10% of the total CPUE , and often less than 5%. At the

seasonal level, average biomass-based CPUEs were again dominated by croaker, white perch and

bay anchovy (Fig 3.5). Average CPUEs for croaker and white perch declined over the course of

the year, whereas average bay anchovy CPUE increased. At the regional level, CPUE clearly

indicate the known salinity tolerances of individual species (Fig. 3.6). White perch dominated

catches in the upper Bay, bay anchovy those in the mid Bay and croaker those in the lower Bay.

The average species richness on each cruise was 36.06±7.06 species. Species richness

increased over the course of the year, with an average of 32.6±4.72, 35.83±5.04 and 39.16±9.62

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species collected in spring, summer and autumn cruises respectively. There was also an increase

in the species richness over the course of the course of the sampling program. However,

inspection suggests that this increase reflects two aspects of the data: the seasonal effect and the

sensitivity of species richness, S, to sample size. Indeed, there is a weakly significant positive

relationship between the number of stations occupied on a cruise and the species richness

(S=0.287+23.39*Stations, R2=0.17, n=17, p <0.1). Otherwise, there was no obvious change in

design, gear or vessel that might have contributed to the increase. At the level of the individual

tow and ignoring the null hauls, species richness per haul ranged from 1-21 with a mean of

6.17±3.57. The distribution of species richness per haul was strongly negatively skewed (Fig.

3.7). When averaged by cruise, the seasonal effect on species richness is clear (Fig. 3.7). The

distribution of Shanon’s diversity index, H, for each tow was strongly negatively skewed also

(Fig. 3.7). The average value of H was 0.524 ± 0.455 (range 0 – 2.12).

K-dominance curves indicated that the Chesapeake Bay fish assemblage is dominated by

a relatively few species when assessed either by abundance (Fig 3.8A) or biomass (3.8B). In

either case, the top five species never account for less than 60% of the cumulative distribution,

and often more than 90%. This is the particularly the case for abundance in fall cruises (Fig

3.8A) for which a single species (bay anchovy) often accounted for in excess of 90% of the

cumulative catch by itself. Analysis of similarities indicated that the seasonal differences were

significant for biomass (Global R=0.205, p=0.05), and marginally insignificant for abundance

(Global R=0.119, p=0.08). A similar pattern was evident when the data were aggregated to

examine K-dominance curves at the regional level (Fig. 3.9). As with individual cruise data, at

the regional level, the assemblage was less evenly distributed when measured in terms of

abundance (Fig. 3.9 A) than when measured in terms of biomass (Fig. 3.9 B). The top five

species combined to represent more than 90% of the total abundance, and more than 60% of the

total biomass.

Canonical correspondence analysis was conducted using region, season, year, water

temperature, salinity, oxygen concentration, and transmissivity. The analysis yielded an

ordination dominated by the first five unconstrained axes, with the first axes dominating all

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others (Table 3.3) The CCA triplot indicated clear patterns in the weightings of the

environmental variables (Fig. 3.10). The first axis which explained 11.8% of the variation in the

data, was highly positively correlated with region and salinity, and highly negatively correlated

with salinity. The second axis was most strongly related to temperature (+ve) and oxygen (-ve).

The effects of region and season were almost orthogonal to each other, as were temperature and

salinity. On the plot the effects of temperature and season were in a similar direction, and

opposing that of oxygen, indicating that seasonal changes are primarily associated with changes

increases in temperature and decreases in dissolved oxygen levels. Similarly, the effects of year

and salinity were in the same direction and opposed the effects of region. This combination

indicates that salinity is the principal factor associated with interannual differences in community

structure, and is the primary factor affecting community difference in the three regions.

We also quantified the relationship between fish catches and oxygen concentrations. The

relationship between summertime (July) catch per unit effort and summer time depth weighted

oxygen concentration was negative (Fig 3.11A). However, the coefficient of determination was

not significant (CPUE=497.36 - 64.08* Oxygen, n=5, r2=-0.15, p=0.539), suggesting a weak

relationship. A model of October CPUEs vs oxygen concentrations was however significant, but

the slope was reversed (Fig. 3.11 B).

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3.4 DISCUSSION

We have documented variability in the fish assemblage of the Chesapeake Bay at annual,

seasonal and regional scales. The variation we document is similar in magnitude to that

previously demonstrated for the Chesapeake Bay by Jung and Houde (2003), but there are

important differences in the pattern between the two studies. For example, in the six years

analyzed by Jung and Houde bay anchovy was the dominant species in terms of biomass in four

of the six years. In none, of the years we studied, was bay anchovy dominant in terms of

biomass. In contrast, croaker dominated only in one year of the period examined by Jung and

Houde, whereas it dominated in four of the six years we report on hear. Croaker is known to

exhibit substantial interannual variation in abundances (Montane and Austin 2005, Hare and

Able 2007). Thus it is possible that in combination the 12 year data set reflect periods of

contrasting croaker abundances. The possibility of this is reinforced by the observation that

croaker were in high abundance in the later years of the TIES program, and in the earlier years of

the CHESFIMS program. However, we also note that Jung and Houde took a slightly different

approach to analyzing the TIES data than selected here. For example, they chose to expand their

catches by a catchability coefficient derived from a comparison of bay anchovy abundance in

TIES survey catches and that estimated from an anchovy egg production model (Jung and Houde

2004). Thus, at the moment, we are unable to determine whether the reported differences do

indeed reflect underlying ecological shifts or differences in methodology. At present, we are

converting the TIES data to the same data management system used by CHESFIMS and thus we

should be able to distinguish between these two alternatives in the near future.

Our analyses reinforce the overall spatial patterns demonstrated by Jung and Houde (Jung

and Houde 2003). There are clear spatial differences in the fate of production in Chesapeake

Bay. In the upper portion of the Bay, most of the primary and secondary production supports

substantial populations of white perch. In both the analyses reported here and those reported by

Jung and Houde, white perch represented approximately 70% of the total fish biomass in the

survey. As one moves southward the dominance of white perch declines and shifts to first bay

anchovy and then to croaker, which comprises approximately 40% of the biomass in the lower

Bay region. This shift in dominance reflects changes in known salinity tolerances of these

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species, as demonstrated by the canonical correlation analysis. However, this pattern also

suggests the likelihood that the ultimate fate of secondary production in the Chesapeake Bay

ecosystem is likely dependent on the salinity distribution in the Bay. Thus the balance of

freshwater input and marine inflow determine whether the production is internalized within the

system (high run-off years leading to high white perch abundance) or potentially exported out of

the system (low run-off years leading to high croaker abundance).

Jung and Houde (Jung and Houde 2003) clearly demonstrated the importance of the

environmental oxygen levels in controlling the distribution and abundance of fish. These

findings were reinforced by the analysis of the CHESFIMS data. Environmental oxygen

exhibited its influence orthogonally to salinity, and in opposition to season. In addition, Jung

and Houde found that summertime baywide fish biomass was strongly negatively linearly related

to summertime environmental oxygen concentrations. This unexpected finding suggested that

fish biomass could be expected to be lower under conditions of more favorable oxygen

concentrations. They hypothesized that the pattern they reported indicated higher levels of

community respiration under more favorable oxygen environments, thereby leading to an

increased volume of hypoxic water during the strongly stratified summer months. We repeated

this analysis using the CHESFIMS database. A negative relationship was found between

baywide fish biomass and depth-averaged oxygen concentration during summer, but this

relationship was not as strong or as compelling as that reported by Jung and Houde. Inspection

of the results suggest the weaker pattern results from unexpectedly low biomasses for the

measured oxygen concentration in 2002 and 2003. We extended Jung and Houde’s analysis by

considering the correlation between fish biomass and oxygen in September. Surprisingly, this

relationship exhibited an opposite sign to that found in summer. The striking change in the sign

of the correlation points to a need to understand the role of the spatial and temporal distribution

of oxygen in the Chesapeake Bay on the production and distribution of fish. We suggest several

alternative hypotheses. First, the reported patterns may simply reflect differential vulnerability

to the midwater trawl caused by differences in the distribution of oxygen. The mid water trawl

has lower efficiency in the bottom waters. Thus if oxygen concentrations served to alter only the

vertical distribution of fish and not their overall abundance, then period of low DO would result

in a higher fraction of the fish assemblage being vulnerable to the midwater trawl. This

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hypothesis could be tested by examining regional relationships between sub pycnocline oxygen

and catch. If the hypothesis is correct, there should be a negative relationship between these two

variables. Alternatively, environmental oxygen levels might, as Jung and Houde hypothesized

lead to higher production at higher DO levels. This would increase the rain of organic materials

to sub-pycnocline levels, thereby leading to an overall decline in DO. If this hypothesis is

correct, water column stratification should be a significant covariate in the relationship between

fish biomass and DO. At stations were stratification is weak, we should find the expected

positive relationship between fish biomass and Do, and the slope of this relationship should

become increasing more negative as the stratification index increases.

The analyses reported herein have been conducted at a coarse spatial scale. We have

designated only regional level spatial variation. However, it is likely that there is considerable

finer scale spatial pattern. Analysis at a finer spatial scale has the potential to develop predictive

models of fish abundance from environmental covariate using General Additive Models (Curti

2005, Jensen et al. 2005). More significantly, geostatistical approaches to interpolating the

distribution of abundance offer the possibility of more reliable estimates of abundance than are

possible from traditional design-based approaches (Jensen and Miller 2005, Jensen et al. 2006).

It is envisaged that both approaches will be applied to the CHESFIMS data for selected species.

Not only do the model-based geostatistical approaches offer the potential of developing

abundance indices, but they also offer the potential of yielding insight into the likely spatial

overlap of predators and prey. This is an important requirement for estimates of trophic demand

and predator-prey interactions that are the foundation for ecosystem-based approaches to

fisheries management (CFEPTAP 2004).

In summary, we have documented patterns of spatial and temporal variability in the fish

assemblage of the Chesapeake Bay. These patterns suggest important differences in the fate of

secondary production regionally, and potentially inter-annually. Moreover, we have also

documented the relationship between environmental oxygen and fish biomass. However, these

analyses are merely exploratory. More detailed analyses of the combined TIES and CHESFIMS

data would be beneficial to distinguish real pattern from methodological differences. Such

analyses are forthcoming.

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3.5 LITERATURE CITED

LITERATURE CITED

Baird D, Ulanowicz RE, Boynton WR (1995) Seasonal Nitrogen Dynamics in Chesapeake Bay - a Network Approach. Estuar Coast Shelf S 41:137-162

CFEPTAP (2004) Fisheries ecosystem planning for Chesapeake Bay, Chesapeake Fisheries Ecosystem Plan Technical Advisory Panel, NOAA Chesapeake Bay Office, Annapolis

Chesapeake Bay Fisheries Ecosystem Advisory Panel (2006) Fisheries Ecosystem Planning for the Chesapeake Bay, Vol 3. American Fisheries Society, Bethesda, MD

Choi JS, Frank KT, Petrie BD, Leggett WC (2005) Integrated assessment of a large marine ecosystem: A case study of the devolution of the Eastern Scotian Shelf, Canada. Oceanogr Mar Biol 43:47-+

Clarke KR, Gorley RN (2001a) PRIMER. PRIMER-E Ltd, Plymouth, UK Clarke KR, Gorley RN (2001b) PRIMER v5: User Manual/Tutorial. PRIMER-E Ltd, Plymouth,

UK, p 91 Clarke KR, Warwick RM (2001) Change in Marine Communities: An Approach to Statistical

Analysis and Interpretation, Vol. PRIMER-E Ltd, Plymouth, UK Curti KL (2005) Patterns in the distribution, diet and trophic demand of the hogchoker, Trinectes

maculatus in the Chesapeake Bay, USA. MS, University of Maryland Hare JA, Able KW (2007) Mechanistic links between climate and fisheries along the east coast

of the United States: explaining population outbursts of Atlantic croaker (Micropogonias undulatus). Fisheries Oceanography 16:31-45

Jensen OP, Christman MC, Miller TJ (2006) Landscape-based geostatistics: a case study of the distribution of blue cab in Chesapeake Bay. Environmetrics 16:1-17

Jensen OP, Miller TJ (2005) Geostatistical analysis of blue crab (Callinectes sapidus) abundance and winter distribution patterns in Chesapeake Bay. Transactions of the American Fisheries Society 134:1582-1598

Jensen OP, Seppelt R, Miller TJ (2005) Winter distribution of blue crab (Callinectes sapidus) in Chesapeake Bay: application of a two-stage generalized additive model (GAM). Marine Ecology - Progress Series 299:239-255

Jung S, Houde ED (2003) Spatial and temporal variabilities of pelagic fish community structure and distribution in Chesapeake Bay, USA. Estuar Coast Shelf S 58:335-351

Jung S, Houde ED (2004) Recruitment and spawning-stock biomass distribution of bay anchovy (Anchoa mitchilli) in Chesapeake Bay. Fishery Bulletin 102:63-77

Kemp WM, Boynton WR, Adolf JE, Boesch DF, Boicourt WC, Brush G, Cornwell JC, Fisher TR, Glibert PM, Hagy JD, Harding LW, Houde ED, Kimmel DG, Miller WD, Newell RIE, Roman MR, Smith EM, Stevenson JC (2005) Eutrophication of Chesapeake Bay: historical trends and ecological interactions. Marine Ecology-Progress Series 303:1-29

Miller TJ (2006) Total Removals. In: Panel CBFEA (ed) Fisheries Ecosystem Planning for the Chesapeake Bay, Vol 3. American Fisheries Society, Bethesda, MD, p 189-212

Montane MM, Austin HM (2005) Effects of hurricanes on Atlantic croaker (Micropogonias undulatus) recruitment to Chesapeake Bay. In: Sellner KG (ed) Hurricane Isabel: Perspectives. Chesapeake Research Consortiumm, Edgewater. MD, p 185-192

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Nixon SW (1988) Physical energy inputs and the comparative ecology of lake and marine ecosystems. Limnology and Oceanography 33:1005-1025

Oksanen J, Kindt R, Legendre P, O'Hara B, Stevens MHH (2007) Vegan: Community Ecology Package. R Foundation for Statistical Computing

Pauly D, Christensen V, Guenette S, Pitcher TJ, Sumaila UR, Walters CJ, Watson R, Zeller D (2002) Towards sustainability in world fisheries. Nature 418:689-695

Pikitch EK, Santora C, Babcock EA, Bakun A, Bonfil R, Conover DO, Dayton P, Doukakis P, Fluharty D, Heneman B, Houde ED, Link J, Livingston PA, Mangel M, McAllister MK, Pope J, Sainsbury KJ (2004) Ecosystem-based fishery management. Science 305:346-347

R Core Development Team (2007) R: A Language and Environment for Statistical Computing. R Foundation for Statistical Computing, Vienna, Austria

Rothschild BJ, Ault JS, Goulletquer P, Heral M (1994) Decline of the Chesapeake Bay oyster population: a century of habitat destruction and overfishing. Marine Ecology Progress Series 111:29-39

Secor DH, Austin HM (2006) Externalities. In: Panel CBFEA (ed) Fishery Ecosystem Planning for the Chesapeake Bay. American Fisheries Society, Bethesda, MD, p 277-324

Ter Braak (1986) Canonical correspondance analysis: a new eigenvector technique for multivariate direct gradient analysis. Ecology 67:1167-1179

Worm B, Barbier EB, Beaumont N, Duffy JE, Folke C, Halpern BS, Jackson JBC, Lotze HK, Micheli F, Palumbi SR, Sala E, Selkoe KA, Stachowicz JJ, Watson R (2006) Impacts of biodiversity loss on ocean ecosystem services. Science 314:787-790

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Table 3.1. Summary of cruises included in the analysis

Average Physical Conditions Fish Caught Cruise

Year Season Start End N0. Stations Temp

(oC) Salinity Oxygen (mg.L-1)

Oxygen Saturation (%)

N Kg

CF0101 2001 Spring 5/1/01 5/4/01 30 14.96 15.60 7.62 83.20 1474 65947CF0103 2001 Fall 9/26/01 9/28/01 15 22.40 14.55 7.96 NA 73619 76316CF0201 2002 Spring 4/30/02 5/7/02 46 15.76 18.08 7.41 83.58 5986 113022CF0202 2002 Summer 7/8/02 7/14/02 49 25.78 17.04 5.19 70.20 31513 70053CF0203 2002 Fall 9/9/02 9/17/02 51 24.29 20.37 6.62 88.92 73439 189432CF0301 2003 Spring 4/28/03 5/4/03 49 13.65 14.16 7.90 83.32 4636 113421CF0302 2003 Summer 7/14/03 51 24.58 14.84 4.93 62.80 6981 60844CF0303 2003 Fall 9/9/03 9/16/03 29 23.71 14.59 6.76 86.81 32532 38241CF0401 2004 Spring 4/19/04 4/25/04 48 13.41 12.17 9.82 101.69 18193 146318CF0402 2004 Summer 7/6/04 7/13/04 51 25.95 15.11 6.45 86.92 15465 102596CF0403 2004 Fall 9/13/04 9/22/04 46 24.45 16.06 7.47 97.97 64422 153517CF0501 2005 Spring 4/28/05 5/4/05 47 13.62 10.97 7.96 82.37 14601 152487CF0502 2005 Summer 7/5/05 7/14/05 36 25.41 15.28 4.25 56.90 13710 213742CF0503 2005 Fall 9/20/05 9/25/05 48 25.46 16.09 7.56 100.68 73046 208243CF0602 2006 Summer 7/5/06 7/11/06 47 24.86 16.61 5.57 74.10 17039 171179CF0603 2006 Fall 10/2/06 10/11/06 50 21.06 17.20 7.71 95.79 74130 330420

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Table 3.2. Collected numbers, and average catches per unit effort for the duration of the CHESFIMS program

Species Number collected

Total weight

collected

Average CPUE

(#.min-1)

Relative CPUEn

(%)

Average CPUE

(g.min-1)

Relative CPUEw

(%)

Anchoa mitchilli (Bay anchovy) 543912 428113.89 36.5124 89.2207 28.73284 17.6320 Anchoa hepsetus (Striped anchovy) 13544 38159.242 0.9612 2.3488 2.728175 1.6742 Morone americana (White perch) 7566 551131 0.5046 1.2331 36.79013 22.5764 Leiostomus xanthurus (Spot) 6839 260523.6 0.4554 1.1127 17.3496 10.6466 Cynoscion regalis (Weakfish) 6109 164610.3 0.4068 0.9940 10.97347 6.7339 Micropogonias undulatus (Croaker) 5577 491336.5 0.3713 0.9073 32.71208 20.0739 Alosa aestivalis (Blueback herring) 4375 6580.55 0.2912 0.7116 0.438053 0.2688 Brevoortia tyrannus (Atlantic menhaden) 4017 87834.65 0.2675 0.6536 5.864841 3.5990 Alosa sp. (Alosid) 3351 8513.1188 0.2231 0.5451 0.567192 0.3481 Clupeidae (Clupeid) 2554 2167 0.1702 0.4159 0.144285 * Opisthonema oglinum (Atlantic thread herring) 2359 43737 0.1576 0.3850 2.942466 1.8057 Peprilus triacanthus (Butterfish) 807 14437.25 0.0537 0.1312 0.961268 0.5899 Urophycis regia (Spotted hake) 769 8713.65 0.0511 0.1249 0.58007 0.3560 Morone saxatilis (Striped bass) 768 75424.5 0.0512 0.1250 5.048709 3.0982 Peprilus alepidotus (Harvestfish) 731 15638.4 0.0486 0.1188 1.041627 0.6392 Callinectes sapidus (Blue crab) 700 2 0.0466 0.1139 6.66E-05 * Loligo sp. (Loligo squids) 678 1374.7 0.0451 0.1102 0.091508 * Prionotus sp. (Searobin) 624 3018.9 0.0415 0.1014 0.201234 0.1235 Trinectes maculatus (Hogchoker) 577 15711.15 0.0386 * 1.050084 0.6444 Alosa pseudoharengus (Alewife) 410 11071 0.0272 * 0.737017 0.4523 Anchoa (Anchovy) 363 104 0.0241 * 0.006858 * Stenotomus chrysops (Scup) 337 5631.5 0.0226 * 0.377278 0.2315 Menticirrhus saxatilis (Northern kingfish) 304 5450.75 0.0202 * 0.364778 0.2238 Bairdiella chrysoura (Silver perch) 280 11620.5 0.0186 * 0.773602 0.4747 Menidia menidia (Atlantic silverside) 259 390.45 0.0172 * 0.025932 * Pomatomus saltatrix (Bluefish) 182 5398.2 0.0121 * 0.359353 0.2205 Symphurus plagiusa (Blackcheek tonguefish) 145 3264.1 0.0096 * 0.21725 0.1333 Anguilla rostrata (American eel) 132 5202 0.0088 * 0.351283 0.2156 Menticirrhus americanus (southern kingfish) 118 2038.5 0.0078 * 0.135652 * Paralichthys dentatus (Summer flounder) 100 22329.75 0.0066 * 1.486601 0.9123 Scophthalmus aquosus (Windowpane flounder) 80 1415.25 0.0053 * 0.094946 * Centropristis striata (Black sea bass) 56 1672.25 0.0037 * 0.111268 * Etropus microstomus (Smallmouth flounder) 56 304.55 0.0037 * 0.020336 * Ictalurus punctatus (Channel catfish) 48 6561.5 0.0031 * 0.439062 0.2694 NA (Sciaenid) 45 13.94898 0.0030 * 0.000862 * Sphoeroides maculatus (Northern puffer) 43 1214.2 0.0028 * 0.080779 * Ophidion marginatum (Striped cusk-eel) 31 287.5 0.0020 * 0.019131 * Syngnathus fuscus (Northern pipefish) 31 28.7 0.0020 * 0.001848 * Gobiosoma bosc (Naked goby) 28 36.5 0.0018 * 0.002364 * Chaetodipterus faber (Spadefish) 27 2029.5 0.0017 * 0.135053 * Raja eglanteria (Clearnose skate) 27 29136 0.0017 * 1.947106 1.1948 Hippocampus erectus (Lined seahorse) 25 19.01 0.0016 * 0.001199 * Prionotus scitulus (Leopard searobin) 20 299.5 0.0013 * 0.019874 * Etheostoma olmstedi (Tessellated darter) 20 41 0.0013 * 0.002663 * Etrumeus teres (Round herring) 19 56 0.0013 * 0.003844 *

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Ictalurus nebulosus (Brown bullhead) 18 1240 0.0011 * 0.082732 * Alosa sapidissima (American shad) 15 741 0.0009 * 0.049268 * Atherinidae (Silverside) 14 8.5 0.0009 * 0.000499 * Larimus fasciatus (Banded drum) 14 41.5 0.0009 * 0.002696 * Etropus crossotus (Fringed flounder) 13 41.5 0.0008 * 0.002696 * Dorosoma cepedianum (Gizzard shad) 12 9392.2 0.0007 * 0.625246 0.3837 Scomberomorus maculatus (Spanish mackerel) 12 205.5 0.0007 * 0.013615 * Ameiurus catus (White catfish) 10 829.5 0.0006 * 0.05516 * Orthopristis chrysoptera (Pigfish) 10 486 0.0006 * 0.03229 * Gobiidae (Goby) 10 6 0.0006 * 0.000333 * Citharichthys spilopterus (Bay whiff) 10 259 0.0006 * 0.017177 * Synodus foetens (Inshore lizardfish) 9 775 0.0005 * 0.051531 * Prionotus evolans (striped searobin) 9 207 0.0005 * 0.013715 * Alosa mediocris (Hickory shad) 8 689 0.0005 * 0.045806 * Rhinoptera bonasus (Cownose ray) 7 66601 0.0004 * 4.434088 2.7210 Opsanus tau (Oyster toadfish) 7 392 0.0004 * 0.026032 * Clupea (Atlantic herring) 6 21 0.0003 * 0.001332 * Astroscopus guttatus (Northern stargazer) 6 67 0.0003 * 0.004394 * Bothidae (Lefteye flounder) 6 198 0.0003 * 0.013116 * Dasyatis sabina (Atlantic stingray) 4 10201 0.0002 * 0.679095 0.4167 Selene vomer (lookdown) 4 40 0.0002 * 0.002597 * Lagodon rhomboides (Pinfish) 4 86 0.0002 * 0.005659 * Archosargus probatocephalus (Sheepshead) 4 61 0.0002 * 0.003995 * Pogonias cromis (Black drum) 4 5661 0.0002 * 0.377584 0.2317 Gymnura altavela (Spiny butterfly ray) 3 2876 0.0001 * 0.191411 0.1175 Notropus hudsonius (Spottail shiner) 3 17 0.0001 * 0.001065 * Hyporhamphus unifasciatus (Halfbeak) 3 23.5 0.0001 * 0.001498 * Strongylura marina (Atlantic needlefish) 3 266 0.0001 * 0.017643 * Membras martinica (Rough silverside) 3 10.5 0.0001 * 0.000632 * Prionotus carolinus (northern searobin) 3 115 0.0001 * 0.00759 * Perca flavescens (Yellow perch) 3 27 0.0001 * 0.001731 * Selene setapinnis (Atlantic moonfish) 3 21 0.0001 * 0.001332 * Squalidae (Dogfish) 2 1451 0.0001 * 0.096538 * Squalus acanthias (Spiny dogfish) 2 421 0.0001 * 0.027963 * Dasyatis americana (Southern stingray) 2 1 0.0001 * 0 * Notemigonus crysoleucas (Golden shiner) 2 2 0.0001 * 6.66E-05 * Ictaluridae (Freshwater catfish) 2 189 0.0001 * 0.012517 * Ictalurus furcatus (Blue catfish) 2 179 0.0001 * 0.011851 * Ameiurus natalis (Yellow bullhead) 2 56 0.0001 * 0.003662 * Lepomis gibbosus (Pumpkinseed sunfish) 2 2 0.0001 * 6.66E-05 * Caranx crysos (Blue runner) 2 52 0.0001 * 0.003395 * Trachinotus carolinus (florida pompano) 2 64 0.0001 * 0.004194 * Cynoscion nebulosus (Spotted seatrout) 2 94 0.0001 * 0.006192 * NA (Blennies) 2 1 0.0001 * 0 * Trichurus lepturus (Atlantic cutlassfish) 2 94 0.0001 * 0.006192 * Monocanthus hispidus (Planehead filefish) 2 2 0.0001 * 6.66E-05 * Myliobatis freminvillii (bullnose ray) 2 951 0.0001 * 0.063249 * Chilomycterus schoepfii (Striped burrfish) 2 381 0.0001 * 0.0253 * Sphyraena borealis (Northern sennet) 2 2 0.0001 * 7.01E-05 *

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Table 3.3. Results of canonical correspondence analysis of station level average environmental conditions, and the composition of the catch

Source Mean Square Contingency

Proportion

Total 5.497 1 Constrained 0.541 0.098 Unconstrained 4.956 0.902 Unconstrained Eigenvalues Axis CCA1 CCA2 CCA3 CCA4 CCA5 Eigenvalue 0.631 0.505 0.4425 0.378 0.342 Percent variation explained

11.4% 9.18 8.05 6.88 6.21

Tests of Factor Significance Source DF Chi Sq F Pr(>F) Region 1 0.138 2.598 <0.002 Season 1 0.163 3.058 <0.002 Year 1 0.0314 0.589 0.008 Salinity 1 0.0931 1.747 <0.002 Temperature 1 0.0635 1.191 <0.002 Oxygen conc 1 0.0278 0.522 0.028 Transmissivity 1 0.0244 0.457 0.020 Residual 93 4.956

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Figure 3.1. Scatterplot of baywide average physical conditions for the 17 CHESFIMS cruises. Lines are loess fits to the data, and are shown for illustration only.

0 5 10 15 20 25

05

1015

2025

AvgOfTemp

05

1015

2025

AvgOfSalinity

0 5 10 15 20 25

05

1015

2025

0 5 10 15 20 25 0 5 10 15 20 25

05

1015

2025

AvgOfOxygen

Cruise Averages

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Figure 3.2 The distribution of stations visited during CHESFIMS from Spring 2001 – Autumn 2006.

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0

10

20

30

40

50

60

70

80

90

100

0 2 4 10 30 50 70 90 200

400

600

800

1000

3000

5000

7000

9000

Numerical catch

Num

ber o

f sta

tions

Fig. 3.3. The distribution of fish per tow in CHESFIMS survey tows from Spring 2001 – Autumn 2006

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Fig 3.4. Annual species composition in fish biomass (CPUE – g.min-1) based on MWT collections during CHESFIMS cruises from Spring 2001- Autumn 2006

2001

Weakfish

Striped bass

Spot

Bay anchovy

White perch

Croaker

HogchokerStriped anchovy

AlosidOther

2002

Weakfish

Striped bass

Spot

Striped anchovy

Bay anchovy

White perch

Croaker

Atlantic thread herring

Atlantic menhaden

Other

2003

Weakfish

Striped bass

Spot

Croaker

Bay anchovy

White perch

Atlantic menhaden

Blueback herring

Clearnose skate

Other 2004

Weakfish

Striped bass

Spot Croaker

White perch

Bay anchovy

Atlantic menhaden

Summer flounder

Atlantic thread herring

Other

2005

Weakfish

Spot

Cownose ray

Atlantic menhaden

Atlantic stingray

Clearnose skate

Bay anchovy

Croaker

White perch

Other 2006

Weakfish

Striped bass

Spot

Atlantic menhaden

Cownose raySilver perch

Bay anchovy

White perch

Croaker

Other

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Fig 3.5. Seasonal species composition in fish biomass (CPUE – g.min-1) based on MWT collections during CHESFIMS cruises from Spring 2001- Autumn 2006

Spring

Atlantic menhaden

Weakfish

Clearnose skate

OtherSpotted hake

Striped bass

Bay anchovy

Alewife

Croaker

White perch

Summer

Atlantic menhaden

Weakfish

Spot

Other

White perch

Croaker

Cownose ray

Bay anchovyStriped bass

Atlantic thread herring

Fall

Atlantic menhaden

Weakfish

Spot

OtherStriped anchovy

Striped bass

Bay anchovy

Atlantic thread herring

Croaker

White perch

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Fig 3.6. Regional species composition in fish biomass (CPUE – g.min-1) based on MWT collections during CHESFIMS cruises from Spring 2001- Autumn 2006

Upper bay

Striped bass

Alewife

Gizzard shad

OtherBay anchovyCroaker

Cownose ray

Spot

White perch

Atlantic menhaden

Mid bay

Striped anchovy

Cownose ray

Silver perch

OtherAtlantic menhaden

Spot

Weakfish

Striped bass

Croaker

Bay anchovy

Lower bay

Atlantic thread herring

Striped anchovy

Clearnose skate

OtherAtlantic menhaden

Spot

Weakfish

Summer flounder

Croaker

Bay anchovy

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Fig. 3.7. The distribution of species richness based on MWT collections during CHESFIMS cruises from Spring 2001- Autumn 2006

Number of species

Num

ber

of s

tatio

ns

0 5 10 15 20 25

020

4060

8010

0

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Fig. 3.8 The distribution of species richness per cruise based on MWT collections during CHESFIMS cruises from Spring 2001- Autumn 2006

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1 10 100

20

40

60

80

100

Cum

ulat

ive

Dom

inan

ce%

CF0101CF0102CF0103CF0201CF0202CF0203CF0301CF0302CF0303CF0401CF0402CF0403CF0501CF0502CF0503CF0602CF0603

A) Abundance ranks

1 10 100Species rank

20

40

60

80

100

Cum

ulat

ive

Dom

inan

ce%

B) Biomass ranks

Fig. 3.9 K-dominance curves for A) abundance and B) biomass based on MWT collections during CHESFIMS cruises from Spring 2001- Autumn 2006. Note data are color-coded by season: springtime cruises are shown in blue, summer cruises are shown in red, and autumn cruises in orange. All cruises conducted in the same year have the same symbol.

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A) Abundance ranks

B) Biomass ranks

1 10 100Species rank

80

85

90

95

100C

umul

ativ

eD

omin

ance

%LowerMidUpper

1 10 100Species rank

20

40

60

80

100

Cum

ulat

ive

Dom

inan

ce%

LowerMidUpper

Fig. 3.10 K-dominance curves by region for A) abundance and B) biomass based on MWT collections during CHESFIMS cruises from Spring 2001- Autumn 2006. Note data are color-coded by region: upper bay data are shown in turquoise, mid bay in blue, and lower bay in green.

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Fig. 3.11. Results of a canonical correlation analysis of CHESFIMS MWT and CTD data. Symbols represent individual MWT hauls

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Figure 3.12. Relationship between baywide average catch per unit effort (g.min-1) and depth weighted dissolved oxygen for A) July and B) September. The relationship for July was CPUE = 497.36 – 64.08* Oxygen, n=5, r^2=-0.15, p=0.539. The relationship for September was CPUE = -719.46 +125.31 * Oxygen, n=6, r2=0.49, p=0.07.

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Chapter 4

FISHERY-INDEPENDENT MULTISPECIES ASSESSMENT OF THE FISH ASSEMBLAGE

IN THE PATUXENT RIVER, MD

Thomas J. Miller and David A. Loewensteiner

Chesapeake Biological Laboratory

University of Maryland Center for Environmental Science

Solomons, MD 20688

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4.1 INTRODUCTION

Fisheries in the Chesapeake Bay contribute significantly to U.S. catches at the

national and regional levels. Recent National Marine Fisheries Service (NMFS) statistics

indicate that between 250,000 - 350,000 metric tonnes (t) of fish and shellfish are

harvested annually from Chesapeake Bay waters, with a dockside value of more than

$100 Million (Miller 2006b). Maintaining the health of these fisheries is an important

but difficult task given the considerable interannual variability in catches of component

species. Scientists, managers and the general public recognize that species targeted by

fisheries are components of complex ecosystems, whereby the removal of individual

targeted species may have ramifications for the entire system (Kaiser and Jennings 2002).

These changes in ecosystem function or health may impact the sustainability and

profitability of multiple fisheries simultaneously. Yet, fisheries management techniques

were developed for the single species case (Smith 1994). This is true of exploited species

in the Chesapeake Bay for which all exploited species are managed on a single species

basis under the aegis of The 1987 Chesapeake Bay Agreement.

In 1996, Miller et al. conducted a literature review and synthesis of information to

determine whether the forces that have motivated the development of multispecies

approaches in other regions were present in the Chesapeake Bay. They concluded that

both biological and technical interactions were present in Chesapeake Bay fisheries.

Several species harvested from Chesapeake Bay are either potential competitors (e.g.,

striped bass Morone saxatilis, bluefish Pomotomus saltatrix, and the weakfish Cyonscion

regalis) or predators and prey (e.g., striped bass and menhaden Brevoortia tyrannus and

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Atlantic croaker Micropogonias undulatus), and thus their fisheries may experience

biological interactions. Additionally, several fisheries, notably the pound net, are

inherently multispecies by nature, and thus technical interactions also clearly exist in

Chesapeake Bay (Miller et al. 1996).

Houde et al. (1998) reported the recommendations of workshop to explore the

utility and advisability of adopting multispecies approaches in Chesapeake Bay. The

workshop report indicated that adoption of multispecies fisheries management would

bring the regulation of fisheries in line with the ecosystem-level focus of the Chesapeake

Bay Program. Many participants felt that explicit recognition of species interactions,

bycatch concerns, competing users, and habitat issues is needed to move fisheries toward

a multispecies management ideal that will be desirable in the future. Several important

conclusions were reached during the workshop. The workshop participants

recommended that coordinated, baywide surveys be performed to estimate key species

abundances and that biological data on both economically and ecologically important

species that are currently lacking be obtained (Houde et al. 1998). These surveys should

form a vehicle within which to estimate the temporal and spatial dynamics of key

predator-prey relationships and trophic interactions (Houde et al. 1998).

Several fishery-independent surveys for the assessments of important fish and

shellfish stocks in the Chesapeake Bay are currently ongoing. The Virginia Trawl survey

has been conducted and regularly expanded since the 1950's, so that it now encompasses

all of the main tributaries and the mainstem of the Chesapeake Bay in Virginia. The data

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are widely available (www.fisheries.vims.edu/vimstrawldata/), and have been utilized in

the assessment of several key species. Similarly, striped bass seine surveys have been

conducted since 1954. These surveys conducted in both Maryland and Virginia focus on

sampling recruiting juvenile striped bass in tributaries to the Chesapeake Bay. However,

other species, common in the littoral zone, are also sampled in this survey. In response to

gaps in survey coverage, the NOAA Chesapeake Bay Office funded two, Baywide

surveys. The Chesapeake Bay Fishery Independent Multispecies Survey (CHESFIMS)

built on from an early NSF-funded study of the fish production in the Chesapeake Bay.

CHESFIMS. This survey samples all species of fish in the bentho-pelagic realm, but

focuses on anchovy and young-of-year of commercially important species. Likewise, the

Chesapeake Bay Multispecies Monitoring and Assessment Program (CHESMAP -

http://www.fisheries.vims.edu/chesmmap/) samples the fish community on a baywide

basis, but focuses on commercially-important sizes of fish. Together these two programs

provide a synoptic view of the entire fish community in the mainstem of the Chesapeake

Bay.

The tributaries of the Chesapeake Bay are important features for the ecology of

many fishes that utilize the Bay. Anadromous fish utilize the tributaries for spawner and

they serve as important nursery areas for many such species (Secor and Houde 1995).

Other species use the tributaries are feeding areas later in the year (e.g. menhaden and

Bay anchovy – Thomas Miller, pers. Comm). Tributaries in the Virginia portion of the

Chesapeake Bay are extensively sampled as a part of the VIMS trawl program. This

sampling platform has lead to considerable insight into the dynamics of fish in

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Chesapeake Bay tributaries. However, no systematic effort has been mounted to assess

the importance of tributaries in the Maryland portion of Chesapeake Bay. Maryland

tributaries are sampled as a part of the juvenile striped bass survey, but this focuses on

shallow littoral habitat. Earlier work associated with the permitting of power generation

plants on several tributaries do provide data on the fish community and patterns of habitat

usage in the 1960s. For example, McErlean et al. (1973) report the results of an

extensive four year sampling program involving seines, beam trawls and otter trawls in

the Patuxent River. They report clear cycles in seasonal diversity in the River during the

period of study (Summer 1963 – Spring 1967), with peaks in diversity in the Spring

associated with the immigration of anadromous speces, and lower diversity in the Winter.

Even though these studies were extensive, they focused on patterns in fish abundance and

did not provide an ecosystem context for their work.

Here we report on a one-year study of the fish community in the Patuxent River,

MD. The objectives of the study were to conduct frequent sampling of the fish

community, using gear that parallel those being used in the mainstem of the Chesapeake

Bay by the CHESFIMS survey, to quantify patterns of movement, production and trophic

dependencies in the river, and between the river and the mainstem. Thus the study was

termed PAXFIMS. The objectives of the program were (i) to conduct a temporally-

intensive survey pelagic and epi-benthic fish community, focusing on young (juveniles,

and yearling) fishes in the Patuxent River and (ii) to determine trophic interactions

among key components of the pelagic fish community, and examine the implication of

the relationships uncovered in empirical studies using bioenergetic modeling.

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4.2 METHODS 4.2.1. Field Methods

Survey work was conducted year round from January 2004 – February 2005.

Cruise scheduling was based on the thermal regime in the river (Fig. 4.1). The average

temperature cycle in the mesohaline section of the river varies from a low of 2.6 C in the

fifth week of the year (February) to 27.66 C in the 31st week of the year (August). When

the expected daily temperature change in the river is plotted, two broad peak rates of

temperature change are apparent (Fig. 4.2). Using the 2 oC.day-1 isoline as a criterion,

the weeks of peak change are between weeks 9 - 22 in the spring, and between weeks 39

- 49 in the autumn / winter. Accordingly the 14 planned surveys were scheduled to focus

most heavily on these times when temperature changes are most rapid. This scheme

resulted in more frequent surveys in the periods of rapid change during spring and

autumn when the system is expected to change most rapidly. All surveys were conducted

from the University of Maryland Center for Environmental Sciences’ RV Aquarius. An

engine failure on the fourth cruise forced us to abandon the cruise. Delays produced by

the necessary repairs precluded any rescheduling of ship time.

All surveys were conducted from the University of Maryland Center for

Environmental Sciences’ RV Aquarius. Each survey was conducted as a completely

randomized design. Twenty stations were randomly selected based on river kilometer,

and distributed from Solomons to Abingdon Cove. On each survey, we sampled both the

pelagic fish community using a midwater trawl, and the benthic community using an otter

trawl. We sampled up to 20 benthic stations, and a subset of up to 10 of pelagic stations.

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The benthic component of the survey was conducted during daylight hours (~0600 –

1700) of the first day, and the midwater trawl was deployed during nighttime (~1900 –

0500) on the evening of the second day. The midwater trawl had a mouth opening of 5.7

x 4 m, an 3.8 – 7.6 mm mesh body , and an 3 mm mesh cod-end. The net was

instrumented with depth-temperature loggers on the head rope and the foot rope during

all deployments. These data were used subsequently to calculate the deployment profile

and average net opening for all deployments. The midwater trawl was fished in a single,

stepped oblique tow for 10 minutes. Where station depth permitted the net was held at

each of 10 depth intervals for 1 minute, to ensure the entire water column was sampled.

At shallow stations the number of depth intervals was adjusted according to conditions.

The benthic survey employed a 9m semi-ballon otter trawl with 38 mm mesh in the body

and 7mm mesh in the cod end. The trawl was equipped with a tickler chain. This net

was fished for 5 minutes on the bottom at 1kn. Following all deployments the water

column was profiled with a SEABIRD SBE 25 CTD which recorded temperature,

salinity, depth, fluorescence profiles for the station.

All fish and crabs collected in the the midwater and otter trawls were identified,

enumerated, and the total weight for each species recorded. For species with high levels

of abundance, random sub-samples of between 30-100 individuals were measured for

length and preserved on ice for subsequent dietary analysis. For less abundant species,

the entire catch was measured for length and preserved. All fish were handled according

to procedures approved by the University of Maryland Center for Environmental

Sciences’ Animal Care and Use Committee.

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4.2.2. Laboratory Methods

In the laboratory, individual fish were thawed and their individual length and

fresh weight determined. The stomach (between the oesaphagus and the pyloric

sphincter) was removed and weighed. A qualitative assessment of the stomach fullness

was made. The stomach was then opened, and its contents transferred to a clean glass

Petri dish. The empty stomach was reweighed. The stomach contents were identified the

lowest taxonomic level practical. For large prey items, the weight and size of individual

prey were determined. For smaller prey items, the bulk weight and where possible to the

total number of prey were determined.

For selected species the age of fish in the sub-sample was also determined.

Ageing was based on otolith section readings. For fish assumed to be age 1+ the otolith

was mounted in Spurr resin, sectioned through the core using a South Bay Technologies

Wafering Saw to yield a thin ( ~ 1mm) section. The number of annulae in the section

was determined under a dissecting microscope at 40X magnification. Each otolith was

read twice, blind to improve aging accuracy. For YOY fish, individual otoliths were

mounted in Spurr resin, sectioned through the core, mounted and polished using a graded

series of polishing media and read at 400 – 1000X under a compound microscope.

4.2.3. Statistical Analysis

4.2.3.1 Abundance and distribution Catches per station for individual species were converted to catch per unit effort

(CPUE) by dividing either the catch in number or weight by the duration of the tow.

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Mean (±SD) CPUEs were calculated for each survey as the simple average of station

CPUE. A general linear model was fit to the CPUEs for each species to assess whether

CPUEs were significantly different among cruises. Station-specific CPUEs were

considered independent observations.

Two approaches were used to quantify the distribution of each species. Simple

bubble plots were generated for each species where the area of the bubble is directly

proportional to CPUE at the station. The plots were inspected visually to describe

changes in the spatial distribution of each species. Additionally, two-stage general linear

models were used to quantify the impacts of temperature, salinity and dissolved oxygen

on the distribution of each species (Jensen et al. 2005). This modeling approach identifies

the effect of the environmental variables on predicting presence (1st stage) and

subsequently on predicting abundance given presence (2nd stage). The model uses

penalized regression splines to describe the response of either presence or abundance

given presence (Wood and Augustin 2002). Independent fits are estimated for each stage

of the model. Thus, each environmental variable can affect presence and abundance

differently. The first stage of the model can be described as

( ) ( ) ( ) ε+++= DOssalinitysetemperaturspresenceP 321)(

Where the s’s are spline fits for each environmental variable. Similarly the

second stage of the model is given by

( ) ( ) ε+++= DOssalinitysetemperatursAbundance 654 )(

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The individual s terms reflect the degree of non-linearity in the responses.

Values of s=1 indicate a linear fit, values greater than 1 indicate increasing non-

linearities.

4.2.3.2. Size distributions and growth

Estimates of individual total lengths, measured on the vessel, were used to

construct size distributions. Distributions were developed for individual cruises, without

regard to the location of fish within the river on that cruise. Distributions were developed

for midwater and bottom trawls separately where possible.

Length frequency distributions were analyzed using model-based, hierarchical

clustering as an approach to modal analysis. The analysis identified the mixture of

Gaussian distributions that best described the observed length frequency. An iterative

expectation-maximization method was used to provides the maximum-likelihood

estimate of a suite of parameterized Gaussian mixture models. The algorithm used a

Bayesian Information Criterion to determine the number of distributions in the mixture.

The algorithm was implemented using the EMClust package within R.

Based on the fitted mixture model, the modes from individual cruises were related

longitudinally to provide estimates of growth. Mean sizes of appropriate modes were

plotted against the mid-date of the cruise to develop approximate growth curves.

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4.3 RESULTS

We completed 11 cruises over a 12 month period. One of the cruises had

to be abandoned because of an engine failure on the research vessel (Table 4.1). Given

the way in which the sampling was tied to the thermal regime in the river, it was not

possible to reschedule this cruise.

4.3.1 Abundance and distribution

Bay anchovy was the most abundant species collected in trawls during the

PAXFIMS cruises. The average catch per unit effort in the midwater trawl was 26.2

fish.min-1 (19.9 g.min-1). The equivalent catches in the bottom trawl were substantially

lower (3.45 fish.min-1; 5.66 g.min-1) reflecting differences in selectivity between the two

gear. Catches in both gear varied over the course of the year. Figure 4.4 shows the

seasonal pattern of CPUEs in the midwater trawl. Patterns were similar, although lower

in the bottom trawl. CPUEs were significantly different in the midwater trawl

(F9,109=13.28, p<0.001) and bottom trawl (F10,158=3.46, p<0.004). The increase in

abundance evident from late summer to late autumn represent the recruitment of anchovy

spawned that summer to the gear.

The seasonal distribution of bay anchovy indicated a broad distribution

from April – December (Fig. 4.5). In the initial winter surveys, bay anchovy was

confined to the stations near the confluence of the Patuxent River and the Chesapeake

Bay (Fig. 4.5). Recruitment of the new year class was evident in the distributions, but

recruitment did not appear to be spatially concentrated as it was in white perch. Bay

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anchovy remained abundant in midwater trawl catches throughout the remained of the

year.

Application of two-stage GAMs to the distribution of bay anchovy indicated

significant effects of environmental variables on the distribution of bay anchovy in the

Patuxent River. The first stage GAM which seeks to predict presence of bay anchovy at

individual locations. Results indicated significant contributions of bottom temperature,

salinity and dissolved oxygen to forecasting presence (Table 4.2). Overall the model

37.3% of the deviation in the data. Spline fits for individual environmental parameters

were variable (Fig 4.6). The fit for temperature indicated bay anchovy abundance was a

linear increasing function of temperature, but a linear decreasing function of salinity.

There was an indication of a broad peak in abundance with respect to dissolved oxygen

of approximately 7-8 mg/L. (Fig 4.6).

The second stage of the GAM for bay anchovy seeks to predict abundance given

presence in the sample. All three environmental parameters were again assessed for their

contribution to the predictive ability of the mode. Results indicated a significant effect of

temperature and dissolved oxygen, but not of salinity. Overall the model 37.9% of the

deviation in the data. Spline fits for individual environmental parameters were variable

(Fig 4.7). The fit for temperature indicated bay anchovy abundance was a linear

increasing function of temperature, but a linear decreasing function of salinity. There

was an indication of a broad peak in abundance with respect to dissolved oxygen of

approximately 7-8 mg/L. (Fig 4.7).

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The GAM analysis of the bottom trawl data was used to predict catches in the

midwater trawl to examine the forecasting ability of the GAM. The forecasting ability of

the GAM should be judged by the r2 value rather than a direct comparison of observed

and predicted values. The Pearson correlation between observed and predicted was

r=0.43, indicated that the GAM could explain just over half of the variability in the

observed catches of white perch in the midwater trawl. The relationship between the two

variables is shown in Figure 4.8.

White perch was the next most abundant species collected in trawls during the

PAXFIMS cruises. White perch CPUEs were higher in the bottom trawl than in the

miwater trawl. The average catch per unit effort in the bottom trawl was 9.68 fish.min-1

(608.6 g.min-1). The equivalent catches in themidwater trawl were substantially lower

(3.55 fish.min-1; 261.1 g.min-1) reflecting differences in selectivity between the two

gear. Catches in both gear varied over the course of the year. Figure 4.9 shows the

seasonal pattern of CPUEs in the midwater trawl. There was no clear seasonal pattern in

total CPUE either expressed in number or weight. Although, because the midwater trawl

selects for smaller sized individuals, this gear was able to detect the pulse of biomass of

white perch recruits (Fig. 4.10). CPUEs were not significantly different through the

season either in the midwater trawl (F9,109=0.82, p<0.6) and bottom trawl (F10,77=0.96,

p<0.4).

The distribution of white perch changed over the course of the surveys (Fig 4.10).

Initially, the perch were distributed downriver toward its confluence with the Chesapeake

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Bay. By March, adults had started to move upstream. The center of mass of the perch

distribution remained in the upper portion of the sampling domain until reproduction in

early summer. Young-of-year white perch gradually became dispersed throughout the

Patuxent, until the species was almost uniformly distributed throughout the river but early

Autumn.

Application of two-stage GAMs to the distribution of white perch indicated

significant effects of environmental variabiles on the distribution of white perch in the

Patuxent River. The first stage, which seeks to predict presence of white perch in bottom

trawl catches, indicated significant contributions of bottom temperature and salinity to

forecasting presence, but not of bottom oxygen. Overall the model explained 31.8% of

the deviation in the data. Spline fits for individual environmental parameters were

variable (Fig 4.11). The fit for temperature indicated a peak of predicted presence at

about 10 C. Spline fits forecasting white perch presence for salinity was linear, with

higher probabilities of presence at lower salinities (Fig 4.11).

The second stage of the GAM for white perch seeks to predict abundance given

presence in the sample. All three environmental parameters were again assessed for their

contribution to the predictive ability of the mode. Results indicated a significant effect of

both temperature and salinity, but no significant effect of dissolved oxygen. Overall the

model did not explain a substantial fraction of the deviation in the data. Spline fits for

individual parameters were broadly similar to those observed in stage I, with a non-linear

spline for temperature, and broadly linear effects for salinity and oxygen (Figure 4.12)

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The GAM analysis of the bottom trawl data was used to predict catches in the

midwater trawl to examine the forecasting ability of the GAM. The forecasting ability of

the GAM should be judged by the r2 value rather than a direct comparison of observed

and predicted values. The Pearson correlation between observed and predicted was

r=0.51, indicated that the GAM could explain just over half of the variability in the

observed catches of white perch in the midwater trawl. The relationship between the two

variables is shown in Figure 4.13.

4.3.2 Size distributions and growth

The E-M clustering algorithm provided an adequate fit to the observed length

frequency distributions in the midwater trawl (Fig. 4.14). The algorithm identified a

single mode in the length frequency distributions for PF0402, PF0403 and PF0406. A

second mode was identified in PF0405, but it was not felt to be reliable as it accounted

for only 3% of the observed catch (Table 4.2). Thus, overall the model represented the

bay anchovy population as being comprised by a single age class from March – June.

This is in line with what is known about the reproductive biology of bay anchovy. The

average of the single mode increased from 44.6 mm TL on March 4, 2004 to 66 mm TL

on June 16, 2004 (Table 4.2). These data suggest a growth rate for this cohort during this

period of 0.21 mm.day-1.

Subsequently, the algorithm identified two clear modes in the length

frequency distributions for cruises PF0407 - PF0411 (Fig. 4.14). The smaller size mode

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reflects the recruitment of young of year bay anchovy, likely spawned in the mainstem of

the bay in June and July, to the survey gear. This mode was first observed in August

when it comprised 86% of the observed length frequency distribution. The proportion of

the population represented by this mode remained approximately constant throughout the

remainder of the survey. The size of this mode increased from 39.6 mm TL in August to

49.4 mm TL in November, yielding an estimated growth rate of 0.11mm.day-1.

Length frequency fits for bay anchovy collected in the bottom trawls were not as

compelling as those observed for the midwater trawl. For bottom trawl length

frequencies, insufficient numbers of fish were caught in PF0402, PF0403, and PF0412.

Even in other cruises, abundances were low compared to midwater trawl catches.

Accordingly, no further analysis of these data will be presented.

Length frequency fits to white perch data from the bottom trawl and midwater

trawl were similar. The bottom trawl length frequencies will be the focus of the

discussion that follows, and midwater trawl data will only be referenced if it contrasts

with or provides additional support for the bottom trawl patterns.. The E-M clustering

algorithm provided an adequate fit to the observed length frequency distributions in the

bottom trawl (Fig. 4.15). The algorithm identified a minimum of two distributions in all

of the length frequencies, except that for PF0410 (Table 4.3). This was similar in the

midwater trawl length frequency modeling, except that it was PF0409 that was found to

comprise a single mode. A third, smaller mode was initially identified in PF0405 in the

midwater trawl and in PF0406 in the bottom trawl length frequencies (early June). This

mode was detected intermittently until the end of the surveys in December. It represents

the production and recruitment of young of perch to the river. The size modes that

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dominate length frequencies for the bulk of the sampling reflect separate age classes.

The smaller of the two modes (mean size =88mm TL in March) are the survivors from

the 2003 year class. The larger and broader size mode (mean size = 177mm TL in

March) likely represents a mixture of age classes from earlier years.

Individual size modes were assigned to putative year class to permit a

rudimentary growth analysis (Fig. 4.16). Simple linear regressions fitted to size at date of

capture data were used to estimate daily growth rates. These analyses indicated that the

Age-0 fish (2004 year class) were likely growing at 0.23 mm.day-1 from late summer to

early winter. The age-1 fish (2003 year class) appeared to be growing approximately

linearly throughout the year. Linear regression of length on date of capture provides an

estimated growth of 0.19 mm.day-1. The mixed age-2+ mode shows no steady increase

in size during the survey, inidicating that these fish have attained approximate maximum

size.

4.3.3. Multivariate Analyses

A non-metric multidimensional scaling analysis was able to detect

differences in the fish community caught in the midwater trawl. The two-dimensional

ordination had a low stress value (Fig. 4.17), indicating that there were clear groupings,

but the fact that the stress value was not equal to zero indicates that there residual

variation, not explained by the ordination still remains. Inspection of Fig. 4.17 reveals a

clear seasonality in the ordination of stations, suggesting a clear seasonality in the

midwater trawl catches. In general “winter” cruises, i.e., those conducted in March, April

and December are clustered in the lower left of Fig. 4.17, whereas, “summer” stations are

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in the top right. A cluster analysis of these data however, did not indicate distinct

groupings of stations by cruise, suggesting the existence of a substantial amount of non

seasonal pattern in the data set. Some of this variability can be explained by patterns in

the catches of individual species. For example, Fig 4.18 shows the CPUE of bay anchovy

overlain on the nMDS ordination. From this plot it is clear that stations with a high

anchovy catch are found in the upper right corner of the ordination. A similar pattern

results for other species with higher salinity affinities, e.g., croaker and weakfish.

Conformation plots using white perch and hogchoker (Fig. 4.19) as representative of

freshwater and mesohaline end members further clarify that salinity is another dominant

response in the nMDS ordination. A broadly similar pattern was evident in an nMDS

analysis of the catches in the bottom trawl portion of the survey, and are thus not

presented here.

To further explore the pattern in the distribution of catches a PCA was used. The

first three axes of the ordination explained 88% of the variability in the data (Table 4.5 ).

The loadings indicate that temperature was strongly positively correlated with the first

PCA axis, whereas salinity exhibited no correlation with this axis. Conversely, salinity

was highly correlated with the second principal component axis, whereas temperature

exhibited only a weak correlation with this axis. The relationships between the data and

their loadings is exhibited in Figure 4.20

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4.4 DISCUSSION

We conducted a year-long survey of the fish community in the Patuxent

River as part of an initiative to support the increased sampling needs for ecosystem-based

approaches to fisheries. The results of the work indicate the potential for a single

multispecies survey to replace on going single species approaches. However, given that

we have only a single year of data, further parallel sampling would be required to

determine whether the temporal pattern in existing single species surveys is replicated in

the multispecies approaches.

As expected, there was a strong seasonal pattern in survey catches. The

seasonality was evident in time series of catches of individual species (such as bay

anchovy and white perch) and in the multivariate analysis where water temperature

proved to be the dominate factor in explaining the ordination of survey catches. In

most cases the seasonal response evident in the data resulted from recruitment of juvenile

fish to either the midwater or bottom trawls, as evidenced by both the bay anchovy and

white perch data. The second most important factor explaining the distribution of catches

was salinity, or river mile. Again, this should not be viewed as a surprising factor given

the strong salinity gradients that characterize estuarine habitats.

Thirty-three different species of fish were collected during the survey overall.

Species ranged from freshwater residents such as pumpinkseed sunfish (Lepomis

gibbosus to marine end members such as the harvest fish (Peprillus alepidotus).

However, although the diversity was relatively high,the distribution of abundance was

not even. In midwater trawl catches, the top ten species accounted for 99% of total

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average catch per effort. Within this group, bay anchovy accounted for 81% of the

average CPUE in the midwater trawl. Only white perch, which accounted for 10% of the

remaining average CPUE was anywhere near as abundant. The eight other relatively

abundant species were hogchoker, coraker, blue crab, spot, weakfish, striped bass and

brown bullhead. The pattern was similar in the bottom trawl component of the survey,

although less marked. In bottom trawl catches, the top ten species still accounted for

98% of the total average CPUE. However, the most dominant species in bottom trawl

catches, white perch, only accounted for 58.1% of the total average CPUE. Bay anchovy

accounted for an additional 21.5% of the total average CPUE – together combining for

79% of the total average CPUE. Hogchoker, Atlantic croaker, blue crab, spot, weakfish,

striped bass and brown bullhead completed the top ten most abundant species in the

bottom trawl survey. .

We employed a complemented survey involving both a midwater trawl and a

bottom trawl. The intent of using both gear was to fully capture the entire fish

community in the River. In previous surveys where only a single gear had been used,

concern had been expressed over gear avoidance. Concerns similar to these are what

motivated McEarlean et al to use a bottom trawl, beam trawl and seine in their survey of

the Patuxent River (McErlean et al. 1973). However, as can be seen by the summary

provided above, the relative indices of community composition were not sensitive to the

gear used. Thus, if one seeks only to develop a community metric to serve as an

indicator of overall status a single gear will likely suffice.

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We explored the application of general additive models to predict the

distribution and abundance of individual fish species (Jensen et al. 2005). In general

these models had relatively low predictive power. It is likely that the relatively linear

nature of the Patuxent River system accounts for the lack of success of these applications,

which have been successful elsewhere. GAMs were dominated by relatively linear

salinity and temperature terms, reflective of the one dimensional nature of the

environment. However, the results of the model also indicated the broad similarity of the

samples in the midwater and bottom trawls.

We were more successful in using multi-modal size decomposition algorithms to

provide estimates of the growth of the principal species collected in the survey. The

approach used did not rely on directly ageing individual fish, but rather makes the

assumption that the modal assignments remain constant through time, so that one may

use the time different between samples, and modal means as surrogates for size at age.

Using this assumption, our analysis showed the presence of two distinct cohorts of

croaker recruiting to the Patuxent River in 2004. It is not clear whether this is a

consistent feature of recruitment of croaker to the river or simple a feature of the pattern

for 2004. However, it is known that the recruitment of croaker to the Chesapeake Bay

system generally is tied to meterology (Montane and Austin 2005), suggesting that the

presence of multiple recruiting cohorts may be a common feature of the system. The

growth rates of the two cohorts appeared to differ substantially. The first cohort grew at

approximately 1 mm.day, whereas the later cohort appeared to have recruited to the river

and ceased growing perhaps due to declining water temperatures. The modal size

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analysis approach was also capable of estimating growth rates of different year classes in

some species as well as in different cohorts. For example, in white perch we were able to

identify three different age classes, age-0, age-1 and age 2+ as well as estimate growth

rates for each year class. The youngest age class was growing most rapidly (g=0.231

/day), whereas the oldest age class had a very low growth rate (g=0.06 /d). These

estimates are in line with what is known of the growth of this species.

The survey was designed to sample more often during times of rapid temperature

change in the river, as it was suspected that this was when the community would be

changing most rapidly. The sampling scheme did not appear to provide any advantage in

terms of increased resolution in community structure. In part, this may have resulted

from the vessel engine failure in the proposed PF04 survey in mid May. This survey may

have provided a clearer pattern. However, it is more likely that the dynamics of the

system are driven by the production arising during summer and early autumn than by

changes in temperature per se. This would suggest that subsequent surveys concentrate

more effort in the July – September period, reducing effort in the early spring months.

During these early surveys catches and diversity were low and the effort did not provide

much resolution of community structure. Investment of some of the effort expended in

early cruises to increase the number of stations on individual cruises, or by adding

additional cruises during the Autumn months would have been preferred.

In summary, we completed a complemented survey of the Patuxent River

to collect data in support of ecosystem-based fisheries management. The survey was

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capable of providing estimates of relative abundance of numerous fish species during a

single calendar year. Estimates of absolute abundance could not be developed from the

data. Additional survey work would be required to determine whether a single

multispecies survey could replace the multitude of single species surveys currently

employed by regional agencies in support of fisheries management. Of additional

benefit, samples collected during the survey have been retained and are currently

undergoing age and diet analyses. It is anticipated that these data will be available within

the next 6-12 months, and they will provide additional useful information for

parameterizing food-web based ecosystem models.

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4. 5. LITERATURE CITED

Literature Cited

Houde ED, Fogarty MJ, Miller TJ (1998) Prospects for Multispecies Management in Chesapeake Bay: A workshop. Report No. 98-002, Scientific and Technical Committee of the Chesapeake Bay Program, Edgwater, MD

Jensen OP, Seppelt R, Miller TJ (2005) Winter distribution of blue crab (Callinectes sapidus) in Chesapeake Bay: application of a two-stage generalized additive model (GAM). Marine Ecology - Progress Series 299:239-255

Kaiser MJ, Jennings S (2002) Ecosystem effects of fishing. In: Hart PJB, Reynolds JB (eds) Handbook of Fish Biology and Fisheries, Vol 2. Blackwell Science, Oxford, p 342-366

McErlean AJ, O'Connor SG, Mihursky JA, Gibson CI (1973) Abundance, diversity and seasonal patterns of estuarine fish populations. Estuarine, Coastal and Shelf Science 1:19-36

Miller TJ (2006) Total Removals. In: NOAA (ed) Fisheries Ecosystem Planning for the Chesapeake Bay, Vol 3. American Fisheries Society, Bethesda, MD, p xx-xxx

Montane MM, Austin HM (2005) Effects of hurricanes on Atlantic croaker (Micropogonias undulatus) recruitment to Chesapeake Bay. In: Sellner KG (ed) Hurricane Isabel: Perspectives. Chesapeake Research Consortiumm, Edgewater. MD, p 185-192

Secor DH, Houde ED (1995) Temperature effects on the timing of striped bass egg production, larval viability, and recruitment potential in the patuxent river (chesapeake bay). Estuaries 18:527-544

Smith TD (1994) Scaling Fisheries, the science of measuring the effects of fishing, 1855- 1955, Vol. Cambridge Univ. Press, Cambridge, UK

Wood SN, Augustin NH (2002) GAMs with integrated model selection using penalized regression splines and applications to environmental modelling. Ecological Modelling 157:157-177

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Table 4.1. Schedule of cruises conducted as a part of the PAXFIMS program

Dates Cruise Beginning Ending Number of Stations

PF0401 1/22/2004 1/22/2004 9 PF0402 3/3/2004 3/5/2004 27 PF0403 4/6/2004 4/8/2004 28 PF0404 Abandoned due to engine failure on vessel PF0405 6/2/2004 6/4/2004 28 PF0406 6/15/2004 6/17/2004 28 PF0407 8/3/2004 8/5/2004 28 PF0408 9/8 /2004 9/10/2004 28 PF0409 10/5/2004 10/7/2004 28 PF0410 10/20/2004 10/22/2004 28 PF0411 11/2/2004 11/4/2003 28 PF0412 11/30/2004 12/2/2004 28

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Table 4.2. Results of analysis of length frequencies of bay anchovy in the midwater trawl

for each cruise. Modes are fitted by maximum likelihood methods

Ist mode 2nd Mode CruiseID

Mean date Prop. Mean Varianc

e Prop. Mean Variance

Weighted average length (mm)

PF0402 3/4/04 1.000 44.667 11.222 44.667 PF0403 4/7/04 1.000 61.560 129.286 61.560 PF0404 PF0405 6/2/04 0.968 65.555 44.417 0.032 87.599 44.417 66.267 PF0406 6/16/04 1.000 66.723 43.647 66.723 PF0407 8/3/04 0.137 75.485 81.603 0.863 39.580 81.603 44.483 PF0408 9/8/04 0.194 56.790 59.972 0.806 38.225 59.972 41.818 PF0409 10/6/04 0.140 64.774 94.112 0.860 43.584 94.112 46.546 PF0410 10/21/0

4 0.204 67.290 93.084 0.796 44.985 93.084 49.542

PF0411 11/3/04 0.206 68.355 78.264 0.794 49.367 78.264 53.284 PF0412 12/2/04 1.000 45.879 97.054 45.879

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Table 4.3. Results of analysis of length frequencies of white perch in the bottom trawl for each cruise. Modes are fitted by maximum likelihood methods

Ist mode 2nd Mode 3rd mode CruiseID Mean data Proportion Mean Variance Proportion Mean Variance Proportion Mean Variance

Weighted average length (mm)

PF0402 3/4/2004 0.7805 88.10663 130.7426 0.2195 177.1809 551.0106 107.6585 PF0403 4/7/2004 0.502373 93.09016 101.3245 0.497627 182.138 1343.974 137.4027 PF0404 PF0405 6/2/2004 0.568785 116.9223 98.00178 0.431215 161.4028 730.7882 136.1029 PF0406 6/16/2004 0.021898 44.16667 5.555554 0.458536 121.5551 144.1783 0.519566 169.0627 473.2473 144.5438 PF0407 8/3/2004 0.328298 130.791 98.48014 0.671702 164.1738 753.2124 153.2143 PF0408 9/8/2004 0.103867 63.84065 353.0089 0.848135 133.4566 353.0089 0.047997 204.8223 353.0089 129.6512 PF0409 10/6/2004 0.458505 133.2231 69.42351 0.541495 155.8772 633.1339 145.4902 PF0410 ######## 1 139.0027 365.0915 139.0027 PF0411 11/3/2004 0.88914 143.0676 186.2329 0.11086 194.7341 186.2329 148.7953 PF0412 12/2/2004 0.086744 83.23931 194.3714 0.824917 137.4564 194.3714 0.088339 195.6449 194.3714 137.8937

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Table 4.4. Results of PCA analysis of environmental data from midwater trawl

Importance PCA 1 PCA 2 PCA 3 PCA 4 PCA 5 Standard deviation 1.508 1.097 0.961 0.683 0.377

Proportion of Variance 0.454 0.239 0.185 0.0933 0.0284

Cumulative Proportion 0.454 0.693 0.878 0.971 1.000

Loadings:

Salinity 0.739 0.520 0.407 0.101 Temp 0.597 0.228 0.145 -0.290 -0.697 Oxygen -0.616 -0.133 0.316 -0.707 Transmis -0.394 0.536 -0.314 -0.675 Fluorom -0.317 -0.334 0.770 -0.441

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0

5

10

15

20

25

30

35

0 13 26 39 52

Week

Tem

pera

ture

(o C

)TemperatureSalinity

Figure 4.1. Average seasonal temperature and salinity for the Patuxent River (1985 – 2001) based on CBP monuitoring data

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-0.5

-0.4

-0.3

-0.2

-0.1

0

0.1

0.2

0.3

0.4

0 13 26 39 52

Week

Tem

pera

ture

gra

dien

t (o C.

day

-1)

1 5 3 5

Figure 4.2. Rate of change of temperature in the Patuxent River (data from Figure 1.) Sampling intensity shown in bottom panel – see text for details

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0

20

40

60

80

100

120

140

1/1/2004 3/2/2004 5/2/2004 7/2/2004 9/1/2004 11/1/2004 1/1/2005

Date

Mea

n CP

UE

(#.m

in-1)

0

10

20

30

40

50

60

70

80

90

100

1/1/2004 3/2/2004 5/2/2004 7/2/2004 9/1/2004 11/1/2004 1/1/2005

Date

Mea

n CPU

E (g

.min

-1)

B)

Figure 4.4. Average catch per unit effort for bay anchovy collected on PAXFIMS cruises expressed as A) numbers, or B) weight. Error bars represent ± 1 SD

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Jan Mar Apr June

Aug Sept Oct Nov Dec

Figure 4.5. Distribution of bay anchovy in midwater trawl samples in the Patuxent River in 2004

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Fig. 4.6. Spline fits for bay anchovy presence in the Patuxent River for bottom temperature (top), salinity (middle) and dissolved oxygen (bottom)

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Fig. 4.7. Spline fits for bay anchovy abundance given presence in the Patuxent River for bottom temperature (top), salinity (middle) and dissolved oxygen (bottom)

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Fig. 4.8. Relationship between observed bay anchovy catch per unit effort and catch per unit effort predicted by the GAM

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Fig. 4.9. Average catch per unit for white perch collected in PAXFIMS cruises for A) numbers in the bottom trawl, B) weight in the bottom trawl, C) numbers in the midwater trawl and d) weight in the midwater trawl. Error bars indicated ± 1 SD

0

20

40

60

80

100

120

1/1/2004 3/2/2004 5/2/2004 7/2/2004 9/1/2004 11/1/2004 1/1/2005

Date

Mea

n CP

UE (#

.min

-1)

0

1000

2000

3000

4000

5000

6000

1/1/2004 3/2/2004 5/2/2004 7/2/2004 9/1/2004 11/1/2004 1/1/2005

Date

Mea

n CP

UE (g

.min

-1)

0

5

10

15

20

25

1/1/2004 3/2/2004 5/2/2004 7/2/2004 9/1/2004 11/1/2004 1/1/2005

Date

Mea

n CP

UE (#

.min

-1)

C)

0

200

400

600

800

1000

1200

1400

1600

1800

1/1/2004 3/2/2004 5/2/2004 7/2/2004 9/1/2004 11/1/2004 1/1/2005

Date

Mea

n C

PUE

(g.m

in-1

)

D)

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Jan Mar Apr June

Aug Sept Oct Nov Dec

Figure 4.10. Distribution of white perch in benthic trawl samples in the Patuxent River in 2004

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0 5 10 15 20 25

-50

510

AvgOfTemp

s(Av

gOfT

emp,

3.5)

2 4 6 8 10 12 14

-50

510

AvgOfSalinity

s(Av

gOfS

alin

ity,1

)

2 4 6 8 10 12 14

-50

510

AvgOfOxygen

s(Av

gOfO

xyge

n,1)

Fig, 4.11. Spline fits for white perch presence in the Patuxent River for bottom temperature (top), salinity (middle) and dissolved oxygen (bottom)

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0 5 10 15 20 25

-6-2

02

4

AvgOfTemp

s(Av

gOfT

emp,

4.33

)

2 4 6 8 10 12

-6-2

02

4

AvgOfSalinity

s(Av

gOfS

alin

ity,1

.55)

4 6 8 10 12 14

-6-2

02

4

AvgOfOxygen

s(Av

gOfO

xyge

n,1.

37)

Figure 4.12. Spline fits for white perch abundance given presence in the Patuxent River for bottom temperature (top), salinity (middle) and dissolved oxygen (bottom)

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Figure 4.13. Relationship between observed white perch catch per unit effort and catch per unit effort predicted by the GAM

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Fig. 4.14. Modal analysis of bay anchovy length frequencies from the midwater trawl samples.

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Fig. 4.15. Modal analysis of white perch length frequencies from the bottom trawl samples.

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y = 0.2312x - 8776.7R2 = 0.9999

y = 0.1946x - 7311.9R2 = 0.8972

y = 0.061x - 2151.3R2 = 0.112

0

50

100

150

200

250

1/14/2004 3/4/2004 4/23/2004 6/12/2004 8/1/2004 9/20/2004 11/9/2004 12/29/2004

Date

Tota

l len

gth

(mm

)Age-0Age-1Age 2+Linear (Age 2+)

Fig 4.16. Mean size (mm TL) of white perch cohorts identified through modal analysis as a

function of date of capture. Linear regressions are fitted to each age class to provide an estimate of growth

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Fig. 4.17. Results of a nMDS analysis of CPUEs for all species at every station in the survey. Stations are identified by cruise.

Transform: Fourth rootResemblance: S17 Bray Curtis similarity

CruisePF02PF11PF05PF06PF07PF08PF09PF10PF03PF12

2D Stress: 0.19

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Fig. 4.18. Results of nMDS analysis of CPUEs with the station specific catches of bay anchovy identified. The size of the bubbles is proportional to the anchovy CPUE

Transform: Fourth rootResemblance: S17 Bray Curtis similarity

Bay anchovy

20

80

140

200

2D Stress: 0.19

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Fig. 4.19. Conformation plots resulting the nMDS analysis showing the relationship with white perch CPUE (upper panel) and hogchoker CPUE (lower panel)

Transform: Fourth rootResemblance: S17 Bray Curtis similarity

Hogchoker

0.6

2.4

4.2

6

2D Stress: 0.19

Transform: Fourth rootResemblance: S17 Bray Curtis similarity

White perch

6

24

42

60

2D Stress: 0.19

Transform: Fourth rootResemblance: S17 Bray Curtis similarity

Hogchoker

0.6

2.4

4.2

6

2D Stress: 0.19

Transform: Fourth rootResemblance: S17 Bray Curtis similarity

White perch

6

24

42

60

2D Stress: 0.19

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Fig .4.20. Results of PCA analysis of environmental data collected during midwater trawling

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CHAPTER 5:

DISTRIBUTION AND DIET OF ATLANTIC CROAKER MICROPOGONIAS UNDULATUS IN

CHESAPEAKE BAY

Janet A. Nye and Thomas J. Miller

Chesapeake Biological Laboratory

University of Maryland Center for Environmental Science

Solomons, MD 20688

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5.1 INTRODUCTION

The relative effect of biotic and abiotic factors in determining the distribution and diets of

organisms is a fundamental question of ecology. The distribution and abundance of an organism

is ultimately determined by its ecological niche. Hutchinson (1957) was the first to describe and

stress the importance of the multifaceted niche as the ecological space in which an organisms

lives building on the works of Grinell (1917) and Elton (1927). While Grinell (1917) was the

first to use the term "niche" to describe the geographic location of an organism in its

environment, Elton (1927) emphasized food availability and predators in determining the

ecological niche of a species. Hutchinson in a sense combined the ideas of these and other works

and conceived the ecological niche as defined by many biotic and abiotic variables. As such he

defined a niche as a multifaceted "hypervolume" or a multidimensional space occupied by an

organism.

Estuaries are good places to study to understand the complexities of niche theory. These

highly dynamic physio-chemical environments are influenced by energetic tidal flows and wind-

induced turbulence with strong seasonal effects and variability in freshwater input (Kennish

1986, Mann and Lazier 1996). Because of their characteristic circulation patterns, there are

strong gradients that provide the full spectrum of physical properties that might define an

organisms' niche. For example, the full range of salinities are found in estuaries as freshwater

rivers and tributaries flowing out of the estuary meet and mix with marine waters flowing into

the estuary. Thus, physiological tolerances in defining the niche can be determined. However,

estuaries introduce challenges in understanding an organism's niche because these systems are

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not closed systems and have strong annual and seasonal changes in temperature, salinity, and

even dissolved oxygen.

In estuarine environments three abiotic factors: temperature, salinity and dissolved

oxygen, are likely the dominant regulators of fish distributions (Jung 2002, Lankford and Targett

1994, Rueda 2001) and their prey (Bottom and Jones 1990, Seitz and Schaffner 1995). These

studies exemplify the rich body of research on abiotic factors that affect species distribution.

Although temperature and salinity may influence population abundance and distribution based

on the physiology of each species, substrate and habitat structure are also important for fish

feeding and may influence distribution (Gibson and Robb 1992, Methratta 2006, Stoner et al.

2001). Such studies are important because they are informative at the scale on which a fishery

operates and can be used in management decisions such as delineating essential fish habitat and

marine reserves (Methratta and Link 2006). However, few studies exist that attempt to

quantitatively delineate which biotic and abiotic factors influence species abundance and

distribution.

Atlantic croaker Micropogonias undulatus, hereafter croaker, is a common, abundant

bottom-associated fish species that is distributed in marine and estuarine systems from the Gulf

of Mexico to Delaware Bay (ASMFC 1987). Numerous diet studies have been conducted on

croaker. Adult croaker have been described as opportunistic bottom-feeders that occasionally eat

small fishes (Murdy et al. 1997, Hildebrand and Schroeder 1928). Young of year (YOY) croaker

rely heavily on polychaetes in their diets, but also consume other benthic food such as detritus,

nematodes, insect larvae and amphipods (Homer and Boynton 1978, Nemerson 2002, Overstreet

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and Heard 1978, Sheridan 1979). Croaker appear to change feeding habits as they get larger,

relying more heavily on large organisms such as mysids and fish (Nemerson 2002, Overstreet

and Heard 1978, Sheridan 1979). Hildebrand and Schroeder (1928) noted that of 392 fish whose

stomach contents were examined only three contained fish. Studies also indicate strong

ontogenetic patterns in diets. These data studies suggest less reliance on benthic prey than is

typically expected of this demersal Sciaenid (Chao and Musick 1977). Despite many diet studies

the trophic ecology of croaker, the ontogenetic, seasonal and spatial patterns in diet remain

poorly understood. More significantly, the consequences of this variability have been

completely ignored particularly with regard to the spatial distribution and abundance of croaker

in the Chesapeake Bay estuary.

The objectives of this study were first, to describe the distribution and diet of croaker in

the Chesapeake Bay and secondly, to understand how distribution and diet are related. In

quantifying these patterns, I seek specifically to determine the role of abiotic and biotic factors in

determining both aspects of croaker ecology. Quantification of the patterns and trends in diet is

challenging from both a sampling and statistical view points (Cortes 1997, Tirasin and Jorgensen

1999). No single approach or technique fully captures the spatial and temporal diversity in

dietary patterns. Accordingly, I used multivariate analyses to quantify seasonal, regional and

inter-annual patterns in diet. Subsequently, I used a two-stage Generalized Additive Model

(GAM) to determine biotic and abiotic factors that influence spatial distribution. The first stage

of the model predicts the probability of occurrence based on environmental variables using

presence/absence data as the response variable. The second stage of the GAM predicts the

abundance of croaker using the same explanatory variables that were used in the first stage, but

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only using stations where croaker were present. I have used GAMs to relate distribution and diet

because they allow for linear and nonlinear relationships between explanatory and response

variables. GAMs have been widely used to quantify distributions of estuarine organisms (Jensen

et al. 2005, Jowett and Davey 2007, Stoner et al. 2001). However, few have attempted to

connect diet and distribution using GAMs to elucidate the relative importance of environmental

factors and the prey field to understand how each influences distribution. Using GAMs I

hypothesize that 1) croaker presence/absence is determined by physiological tolerances to abiotic

factors and, 2) that croaker abundance is influenced by availability of suitable prey.

Accordingly, abiotic factors should be the most important factors describing croaker occurrence

in the 1st stage of the GAM and biotic factors the most important in predicting croaker

abundance in the 2nd stage of the GAM.

5. 2. METHODS

5.2.1. Data collection

Croaker and environmental data were collected from 1995-2005 as part of two fishery-

independent sampling programs in the Chesapeake Bay. The Trophic Interactions in Estuarine

Systems (TIES) program surveyed the fish community in Chesapeake Bay from 1995- 2000

(Jung and Houde 2003). Subsequently, the Chesapeake Fishery-Independent Multispecies trawl

survey (CHESFIMS) extended the TIES sampling protocols for the fish community from 2001-

2005. In both programs, research cruises occurred over 5-7 day periods three times annually, the

only difference being that cruises occurred in May, July, and October from 1995 to 2000 and in

May, July, and September from 2001 to 2005. During both programs additional cruises

supplemented the three annual cruises opportunistically. The survey design changed very little

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during the eleven year time series. Trawl stations in the TIES program were located along 15

fixed transects spaced approximately 18.5 km (10 nm) apart from the head of the Bay to the Bay

mouth to ensure bay wide coverage (Jung and Houde 2003). Within each season, 11 of the 15

transects were occupied. Transects were identified as falling within one of three strata: upper,

middle, and lower Bay (Figure 5.1).

The individual strata have distinctive characteristics, and their boundaries broadly

correspond to ecologically relevant salinity regimes. The upper Bay is generally shallow, with

substantial areas less than 5 m in depth, and well mixed waters with high nutrient concentrations.

The bottom topography in the mid Bay includes a narrow channel in the middle of the Bay with a

stratified water column and broad flanking shoals. This region has relatively clear waters and

experiences seasonally high nutrient concentrations and periods of hypoxia. The lower Bay has

the clearest waters, greatest depths and lowest nutrient concentrations (Kemp et al., 1999). The

strata volumes are 26,608 km3 (Lower), 16,840 km3 (Mid) and 8,664 km3 (Upper). The

CHESFIMS sampling design consisted of both fixed and random stations with stations

proportionally allocated to strata according to strata volume. Some fixed stations from the TIES

program were kept in CHESFIMS sampling for continuity. However, an additional number of

stations were randomly allocated based on strata volumes were added to each survey, resulting in

a complementary survey design.

Survey deployments throughout the 11-year time series followed the TIES trawling

procedures (Jung and Houde 2003) with standardized 20-minute oblique, stepped tows

conducted at each station using midwater trawls of the same design. Croaker was one of the

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most frequently caught species caught in this time series. A midwater trawl with an 18-m2

mouth-opening with 6-mm cod end was deployed to collect primarily pelagic and benthopelagic

fishes. Oblique tows of the net were fished from top to bottom, and were 20 minutes in duration.

The trawl was towed for two minutes in each of ten depth zones evenly distributed throughout

the water column from the surface to the bottom, with minimum trawlable depth being 5 m. The

section of the tow conducted in the deepest zone sampled epibenthic fishes close to or on the

bottom. The remaining portion of the tow sampled pelagic and neustonic fishes. A minilog was

attached to the float line of the net and measured depth, temperature, and time during each tow.

The depth profile from the minilog was inspected after each tow to ensure that the trawl was

deployed in the manner described above and that the net fished the bottom portion of the water

column, important in the case of the demersal croaker. All tows were conducted between 18:00

and 7:00 Eastern Standard Time to minimize gear avoidance and to take advantage of the

reduced patchiness of multiple target species at night. At each station, a CTD was deployed to

measure dissolved oxygen, salinity, and temperature in the water column.

Catches at every station were identified, enumerated, measured and weighed onboard.

For each species, all fish or for large catches a subsample of 50-100 fish were measured (total

length in mm). Total weight of the catch of each species was measured. Croaker from the 2002-

2005 cruises were collected from each tow when present and were frozen for subsequent

processing in the laboratory. At each station, a CTD was deployed to measure dissolved oxygen,

salinity, and temperature throughout the water column. Data from the CHESFIMS collections

were used to map spatial distributions and describe diets. Data from the combined TIES and

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CHESFIMS collections were used to develop two-stage GAM models to predict croaker

distributions.

5.2.2. Spatial distribution

To visualize the spatial distribution of croaker, spatial maps of croaker were developed. I

modeled adult croaker, defined as croaker greater than 100mm because of sporadic catch and

abundance estimation of YOY croaker. There were many stations where no croaker were

caught, causing the data to be zero-inflated. Thus, to adequately model the spatial distribution of

croaker I used indicator kriging to map the probability of croaker occurrence in the mainstem of

the bay. Indicator kriging changes abundance data into presence/absence data and does not

require the data to meet the assumptions of normality or stationarity (Chica-Olmo and Luque-

Espinar 2002). The abundance variables are transformed to categorical presence/absence

variables before the kriging process by picking a threshold level, in this case an abundance equal

to one fish. Points above this threshold are given a value of one and points below are given a

value of zero. Thus, indicator kriging is robust to outliers (Journel 1983). This analysis provides

maps of probability of occurrence, rather than spatial abundance estimates of Atlantic croaker.

Maps were developed for each of the three annual CHESFIMS cruises from 2002-2005

using the indicator kriging option in ArcMap using a spherical semivariogram in all cases. The

semivariogram was adjusted by changing the number of nearest neighbors and geometry of the

search sectors in ArcMap. By changing these parameters, the model with the lowest Root Mean

Square (RMS) and lowest average standard error was chosen to represent croaker distribution.

In most cases, the search geometry had four sectors with a 45o offset.

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5.2.3. Diet analysis

Frozen croaker collected during the CHESFIMS cruises (2002-2005) were thawed and

individual fish were weighed (wet weight, g), measured for total length (TL, nearest mm), and

their otoliths and stomachs removed. To quantify diets, the preserved stomach was blotted dry

and weighed with contents intact. The stomach contents were removed and the remaining

stomach tissue reweighed. The dissected stomach contents were examined and quantified under

a dissecting microscope at 10-40x magnification. Prey items were identified to the lowest taxon

feasible. Each prey type was weighed and the number of individuals determined. Diet was

quantified using percent composition by weight (%W). Mean proportional contribution of a prey

type by weight was calculated for each experimental unit or station with a two-stage clustering

scheme (Buckel et al. 1999, Cochran 1977). For each group, i, the total weight wik, of prey item

k was divided by the total weight of all identifiable prey items at the station, wi. Thus, the mean

proportional contribution of a prey type (Wk) was calculated as:

Wk = ΣMi(wik/wi)/ ΣMi

where Mi is the number of fish >100mm caught at the station. This method was used to calculate

%W for two clustering schemes, 1) where group (i) were equal to the year and strata and 2)

where the group (i) was simply the cruise (or year and season).

I used simple graphic analyses and summary statistics to describe croaker diet

composition by age, season, region and year. To quantify patterns in croaker diets more fully, I

applied Canonical Correspondence Analysis (CCA) to analyze patterns in %W (ter Braak 1986).

CCA is an ordination technique, but unlike ordination approaches such as principal components

analysis, CCA does not seek to explain all the variation in the data, rather it seeks to explain only

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that variation directly associated with specified factors. For my analyses I examined

contributions of year, season, and strata of the bay. Analyses were conducted using the Vegan

package (Version 1.8.8) in R (Oksanen et al. 2007).

To understand trends in croaker diet composition by size, two-stage clustering was not

used and data was pooled from 2002-2005. Instead total weight of each prey item was divided

by the total weight of all prey items to arrive upon %W for each individual fish. Subsequently,

%W for each individual was averaged by 10mm length class and displayed graphically. To

determine if the incidence of anchovy in croaker stomachs exhibited diel trends the average total

weight (not %W) of anchovy in stomach was plotted against the time of capture for each season.

The average weight of anchovy in stomachs was also compared between males and females

using a non-parametric Mann-Whitney U test. Percent occurrence (%O) is also reported for each

prey category for individual fish pooled from 2002-2005 and is calculated by dividing the

number of stomach in which a prey item occurred by the total number of stomachs.

5.2.4. Effect of environmental variables and diet on croaker presence and abundance

To understand the biotic and abiotic factors that influence spatial distribution of adult

croaker as illustrated in maps produced by indicator kriging, I developed two-stage Generalized

Additive Models (GAMs). I chose four environmental parameters and two biotic parameters to

include in Generalized Additive Models (GAM). The parameters selected were chosen to reflect

parameters believed to influence the distribution of croaker. Salinity, temperature, and dissolved

oxygen were averaged over the entire water column for each CTD cast at each station.

Maximum depth was determined as the maximum depth from the CTD cast. Average grain size

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was estimated using data from the Chesapeake Bay Program data collected from 1975-1981.

Grain size was reported on log2 (phi) scale where a value of 1 is the grain size for gravel and a

grain size of 8 and above corresponds to clay. Most of the area of the Chesapeake Bay floor

consists of sand (Phi ~0 to 4). The locations of stations at which sediment analyses were

conducted differed from TIES and CHESFIMS stations. Therefore, a map of interpolated phi

values for the entire Chesapeake Bay mainstem was created. Subsequently, I overlaid the TIES

and CHESFIMS station locations on the interpolated grain size map and the appropriate

interpolated values of phi were obtained using Hawth Tools

(http://www.spatialecology.com/htools/) in ArcGIS 8.1 software.

Maximum depth and grain size are physical properties that may represent a habitat

quality that croaker prefer. However, I have interpreted these variables as proxies for benthic

food resources available to croaker. Anchovy biomass was also used as a biotic variable because

it is a frequent food item in adult croaker stomachs. Anchovy biomass was log transformed so

that the data would be normally distributed and values would be within an order of magnitude of

the other variables in the model. The Pearson correlation coefficients among these variables

were quantified to understand the relationships among biotic and abiotic parameters used in the

model.

I first conducted a two stage GAM for data pooled over all years (1995-2005) and

seasons to explore broad trends in distribution. The predictions from the two stage GAM using

pooled data allowed evaluation of the method to predict croaker abundance. However, the

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purpose of the two-stage GAM was to determine factors that influence distribution other than

seasonal migrations as timing of seasonal migrations can be easily discerned from distribution

maps. Therefore, I conducted three separate two stage GAMS for spring, summer, and fall to

understand factors that influence croaker distribution on a smaller temporal scale.

To evaluate how important each factor was in predicting croaker presence and

secondarily abundance I took 100 random samples of 79% of the data (n=1000), fit the GAM,

and then tallied the number of times a parameter was significant. Those factors that were

consistently significant in the GAMs were considered more important factors in determined

croaker distribution. All statistical analysis was done in R (Version 2.4.1) using the mgcv

package (Wood 2007). It should be noted that in the mgcv library the degree of smoothing is

part of model fitting so rather than set the degrees of freedom a priori, the best model is chosen

in part by changing the degrees of freedom. Model fits with more degrees of freedom indicate

more "curviness" and the overall model fit is penalized by high degrees of freedom.

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5.3. RESULTS

The incidence of croaker occurrence exhibits seasonal and annual variation (Figure 2).

However, Atlantic croaker were consistently located in the lower to middle part of the

Chesapeake Bay. As indicated by the overall low probabilities of occurrence in spring cruises,

there are relatively few croaker in the Bay in the spring as adult croaker are just beginning to

migrate into the Bay. In the summer months, there are higher incidences of occurrence with

large aggregations of croaker in the low to mid section of the bay. However, in some years -

notably 2002 and 2003, there is another aggregation of croaker in the Upper Bay.

Eleven categories of prey were recognized in croaker diets collected between 2002 and

2005 (Table 5. 1). Overall, polychaetes were the dominant component of croaker by weight

(61.5%) and by occurrence (83.6%). Anchovy (8.9%) and mysids (8.2%) followed polychaetes

in importance by weight. However, in combination mysids, amphipods, and other benthic

organisms were more common in croaker stomachs than anchovy. Detritus and miscellaneous

pelagic prey were the least common food items and in many years were not recorded in stomachs

at all. The diet of Atlantic croaker varied annually and seasonally (Figure 5.3). Croaker

consumed more anchovies, fish, and mysids in the summer and fall of several years. In the

summer, at least 20% of the diet of croaker consistently consisted of anchovies and fish. In

particular, in the summer of 2002, about 50% of the diet of croaker by weight consisted of

anchovy in the middle strata of the bay.

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The CCA of croaker diet explained approximately 4.1% of the data, but reinforced annual

and seasonal trends (Figure 5.4). Polychaetes and other organisms which were consistently

present in croaker stomachs were located centrally in the ordination. Anchovy, fish, and detritus

occurrence in diet was attributable to most of the explained variation on an interannual basis, as

reflected by the strong coherence of these three prey categories and the year variable in the

ordination. The presence of crabs in croaker diet was more strongly associated with season than

with region, but the coherence was not strong. In general, it appears that bivalves were more

frequently eaten in the upper part of the Bay and shrimp in the lower part of the Bay (Figure 5.3).

Correlations of environmental variables (temperature, salinity, dissolved oxygen, and

grain size) with prey categories were tested, but all correlation coefficients were very low and

only one comparison was significant at the P=0.001 level (Bonferoni adjustment,

P=0.05/44=0.001). Proportion of amphipods in diets was positively correlated with salinity

(r=0.246, P=0.001), indicating that amphipods are consumed in waters of higher salinity, perhaps

in the lower Bay. Grain size and other benthic prey category were positively correlated (r=0.17,

P=0.0248). Dissolved oxygen and %W of anchovy was weakly negatively correlated (r=-0.15,

P=0.0468).

There was an ontogenetic change in croaker diets with small croaker eating small

crustaceans, particularly amphipods (Figure 5. 5). As croaker got larger their diet seemed to

become more diverse, but this may in part be a result of a greater number of individual stomachs

examined in moderate size classes. Size classes were pooled for fish <100m and >390 because

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of small sample size. Larger croaker tended to have higher proportion of anchovies and fish in

their diet. Polychaetes were the staple diet item in all size classes.

The weight of anchovy in the stomachs of croaker was highest following sunset in spring

and summer (Figure 5.6). In the spring, the weight of anchovy in croaker stomachs was also

high near sunrise. However, this trend was not seen in other seasons. In contrast, there did not

appear to be any diel trend in polychaetes consumption.

Croaker occupied waters of the Bay exhibiting a wide range of temperatures, salinities,

and dissolved oxygen (Figure 5.7). The log of croaker abundance was weakly, but significantly

positively correlated with salinity and negatively correlated with grain size (Table 5.2). Croaker

biomass was not significantly correlated with any other factors examined and appeared to be

present and abundant at a wide range of values for all physical parameters examined (Figure

5.3). There were several correlations between variables used in the GAMs (Table 5.2). Salinity

was negatively correlated with dissolved oxygen and grain size, but positively correlated with

depth, croaker biomass, and anchovy biomass. The significant negative correlation with grain

size can be explained by the estuarine gradients in both salinity and grain size from the

freshwater input at the head of the estuary to the mouth of the bay. Grain size decreases from

large to small grain sizes in general from the head to the mouth of the bay (Figure 5.8). Other

correlations with salinity were relatively low. The correlation between dissolved oxygen and

temperature was relatively high which can be explained by the decrease in oxygen solubility as

temperature increases. Interestingly, salinity was correlated with both anchovy and croaker

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biomass, reflecting the high abundance of croaker in the lower to middle parts of the Bay (Figure

5.2).

Bootstrapping each stage of the GAM with data pooled over all seasons indicated that of

all the included main effects, croaker presence was most influenced by temperature and salinity

when year and the interaction of temperature and salinity were not included in the model (Table

5.3). In 100 iterations, temperature was significant at the p=0.01 level 100% of the time and

salinity 93% of the time. However, when year and the interaction of temperature and salinity

were included, the main effects of both temperature and salinity were significant only 16 and

12% of the time in predicting croaker presence respectively. This suggests that the main effects

of temperature and salinity are reflective of the seasonal migrations of croaker. Interestingly,

anchovy biomass was a predictor of croaker presence in every run with or without year effects

included in the model.

In the second stage of the model where croaker abundance was modeled, temperature and

salinity were again important factors in the model when the effect of year or the interaction of

temperature and salinity was not included (Table 5.3). In contrast to the first stage bootstrapping

results, when year and the interaction of temperature and salinity were included in the model, the

main effects of temperature and salinity remained the most important factors in predicting

abundance. While anchovy biomass and grain size were frequently incorporated in the 1st stage

GAM, these factors were rarely significant in predicting croaker abundance in the 2nd stage of the

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GAM. Dissolved oxygen was never a significant factor for either the 1st or 2nd stage GAM.

Depth was occasionally a significant factor in the 1st stage, but never in the 2nd stage.

After this bootstrapping exercise on 100 subsets of the data, a two stage GAM was run

with all data (n=1258) to evaluate the predictive ability of the model. In the first stage,

significant factors in predicting croaker presence were temperature, depth, grain size, anchovy

biomass, year and the interaction of temperature and salinity (Table 5.4, Figure 5.9). The

relationships of croaker occurrence with temperature, depth and year were curvilinear (Figure

5.10). The relationship appears dome shaped with depth and anchovy weight. In the second

stage, temperature, salinity, grain size, year, and the temperature and salinity interaction were

incorporated to predict croaker abundance (Figure 5.10). The relationship of croaker abundance

predicted by the second stage of the GAM was curvilinear with temperature, dome shaped with

grain size and year, and linear with salinity. Deviance explained in the second stage of the

model was 43.2%, much higher than the deviance explained in the first stage of the model,

18.7%.

Predicted croaker abundance was calculated in two ways: 1) by the 2nd stage GAM itself

using only stations where croaker were present and 2) by the product of the presence and

abundance predicted by the 1st and 2nd stage models respectively. The explanatory variables

from the original data were used in both cases and observed croaker biomass was compared to

these predictions. The second stage of the two stage GAM alone predicted croaker abundance

much better than the full two stage GAM (Figure 5.11). However, neither captured the range of

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values of croaker biomass and the GAM seemed to dampen much of the variability in abundance

that was observed.

To eliminate the effects of seasonal migrations, two stage GAMs were run for the spring,

summer, and fall. Year and the interaction between temperature and salinity and Year were

important factors in almost all of the seasonal models even though the data was separated by

season (Table 5.4). The relationship of both croaker occurrence and abundance with year was

highly curvilinear especially in the spring and fall (Figures 5.12-17). In general, croaker

occurrence and abundance increased linearly or approached linearity with salinity. In the second

stage of the seasonal GAMs, croaker abundance increases linearly with dissolved oxygen and

depth in the Spring (Figure 5.13). Most other relationships of explanatory variables with croaker

occurrence and abundance were curvilinear reflecting the patchiness in croaker distribution. The

deviance explained and R2 values were higher for the seasonal models than for the pooled model

(Table 5.4). The seasonal two stage GAMs also predicted observed croaker abundance better

than the pooled model, but again, the modeling approach dampened the range of croaker

abundance estimates (Figure 5.18). The maximum observed croaker biomass was much higher

than the maximum predicted value in both the pooled and seasonal models.

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5.5 DISCUSSION

Croaker feeds on a wide variety of organisms, but in contrast to previous studies croaker

were found to eat a substantial amount of anchovy during the summer months in Chesapeake

Bay. Fish have been reported as small components of the diet of adult croaker in previous studies

(Darnell 1961, Nemerson 2002, Overstreet and Heard 1978, Sheridan 1979). The work herein

suggests that about 20% of the diet of croaker by weight consists of anchovy. While croaker still

consistently feed on benthic portions of the food web, these results suggest that a substantial

portion of their bioenergetic needs (as indicated by %W) are met by anchovy in the summer

months and that croaker predation could influence both the benthic and pelagic portions of the

foodweb.

Anchovy could be more common in croaker diets because of the effects of eutrophication

on the ecosystem. Estuarine ecosystems worldwide are increasingly subject to anthropogenic

stresses that have lead to eutrophication, which induces widespread alterations in the ecosystem

(e.g. Kemp et al. 2005). De Levia Moreno et al. (2000) proposed that one of the effects of

eutrophication was to increase the ratio of biomasses of pelagic to benthic associated fishes,

indicative of general system wide change from benthic to pelagic production. Indeed in the

Chesapeake Bay, the ratio of pelagic to benthic fishery removals increased from 1.90 to 2.66

between the 1960’s and the 1990s. Eutrophication and the change from a more pelagic to

benthic ecosystem may cause alteration of diet patterns. Powers et al. (2005) found that the diet

of Atlantic croaker shifted from clams to less nutritious food sources such as detritus and plant

tissue after summer hypoxic events in the Neuse River estuary (NC, USA). Studies on other

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benthic feeders in Chesapeake Bay illustrated that the ability of a benthic predator to prey upon

clams was reduced during periods of even sporadic low dissolved oxygen events (Seitz 2003).

The earliest of croaker diet studies, that of Hildebrand and Schroeder (1928) reported less

than 1% of the stomachs that were examined had fish in them. In contrast, this study and other

studies since the 1970s report fish as a relatively small, but common part of croaker diet (Chao

and Musick 1977, Nemerson 2002, Overstreet and Heard 1978, Sheridan 1979). The increase in

fish reported in the diet of croaker might be a result of different sampling, but it might also

reflect increasingly poor water quality in coastal areas where croaker live. There was no

statistically significant correlation between dissolved oxygen and the amount of anchovy in

croaker diet. However, croaker eat more anchovies in the summer when hypoxia is more

common. In the summer of 2003 the middle and upper regions of the Bay experienced very low

oxygen conditions, which is coincident with a high proportion of anchovy and fish in the diets of

croaker in the same regions. However, the highest incidence of anchovy feeding was in 2002,

when hypoxia was not as severe as 2003. Factors that influence diet were difficult to detect in

this and other diet studies. Therefore, it is possible that a general shift from a benthic to a

pelagic Chesapeake Bay ecosystem may explain the higher incidence of anchovy in present day

croaker diets.

It is more likely that the incidence of anchovy and fish in the diet of croaker were higher

in this study because croaker are crepuscular predators on anchovy. This crepuscular feeding

was captured by sampling with a midwater trawl at night while other studies of croaker diet have

used bottom trawls during the day. The only other diet study where samples were collected at

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night probably did not capture this because it was conducted in shallow waters and there was a

notable decrease in croaker catches at night presumably because croaker moved to deeper water

at night (Homer and Boynton 1978). In this study, there was a higher weight of anchovy in

croaker stomachs following sunset indicating crepuscular feeding behavior. The adjustment in

sight and behaviors of many fish during the twilight period after sunset and before sunrise is

thought to provide an opportunistic feeding time for some predators in aquatic environments.

Indeed diel variations in diet have been detected in other studies (Clark et al. 2003, Johnson and

Dropkin 1993). Taylor et al. (2007) also found that swimming speeds of bay anchovy were

lower and less variable at night than during the day, which may enable a demersal fish such as

croaker to feed upon prey that is much more mobile than its traditional benthic prey. While

some consumption of anchovy could be from net-feeding in the midwater trawl, this is unlikely.

The relative degree of digestion was recorded in 2004 and 2005 and all stages of digestion were

present, indicating that the consumption of anchovy is not simply a result of net feeding.

Distribution of croaker varied seasonally and annually and is reflected in the maps of

probability of occurrence and in the two stage GAMs. Croaker occurrence and abundance

fluctuated annually so that the effect of year was included in all but two of all the first and

second stage GAMs produced. Temperature and salinity and/or their interaction was also a

consistent contributor to predict croaker distribution. We hypothesized that presence of croaker

would be predicted by physical properties of the water column because the presence of croaker

should be bounded by its tolerance to water chemistry. However, croaker was tolerant of a wide

range of salinity, temperature, and dissolved oxygen. Furthermore, the prey field seemed to be

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important in determining croaker occurrence. Anchovy was a consistent predictor of croaker

occurrence in these models.

We secondarily hypothesized that croaker would be more abundant where prey resources

were high. However, the second stage of the GAMs indicated that both abiotic and biotic factors

were important in predicting abundance. In fact, anchovy biomass was not included in any of the

second stage models and grain size was included only in the second stage GAM pooled over

seasons. These results do not mean that prey field is not important in determining croaker

distribution. Grain size was used as a proxy for benthic food resources, but it would have been

better to use actual abundance estimates of benthic organisms upon which croaker frequently

feed. Estimates of benthic biomass are available but do not overlap temporally with our

sampling scheme. Furthermore, the estimates of grain size were obtained from the 1980s and

there may have been changes in sediment characteristics since that time. However, the overall

trends in grain size are probably similar. While anchovy was a consistent predictor of croaker

presence it is possible that anchovy abundance is influenced by the same factors as croaker and

these factors may or may not have been incorporated into the model.

While pooling data across all seasons provided a large number of data points to fit the

GAMs, seasonal GAMs predicted the abundance of croaker much better. The two stage GAM

did predict general trends in croaker abundance, but was unable to capture the wide range of

estimates of croaker biomass. In particular, GAMs were unable to capture the number of stations

with zero values. GAMs have been used to predict the spatial distribution in much of the marine

ecology literature (Hedger et al. 2004, Jensen et al. 2005, Stoner et al. 2001). While it is possible

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to create spatially explicit maps of croaker abundance based on abiotic and biotic factors, in this

application GAMs were used to identify factors that influence croaker presence and secondarily

abundance. GAMs allowed the incorporation of many possible explanatory variables, different

distributions of data (Poisson in the first stage and Gaussian in the second stage), and the ability

to fit curvilinear relationships to predict distribution, which is more biologically realistic.

Here, we have documented clear trends and levels of variability in the distribution and

diet of Atlantic croaker in Chesapeake Bay. While the patterns were clear, the consequences of

these patterns to the fitness of individual fish remain uncertain. For example, does the variability

in croaker diet observed at the regional and interannual levels have any fitness consequence for

the individual croaker? Specifically, does a higher proportion of anchovy in the diet confer a

growth advantage, or does it reflect changes in diet driven by exclusion of croaker from preferred

habitats, and therefore the presence of anchovy in croaker diets actually confers a fitness cost.

To explore these and other potential hypotheses, it would be necessary to assess the condition of

croaker with different observed diets. The challenge of such analyses will be matching the

temporal resolution of indices of condition with that of the diet. Dietary information derived

from analysis of stomach contents represents a "snapshot" of consumption, but do not necessarily

represent what a fish is consistently eating and more importantly assimilating. Similarly, indices

of condition also have characteristic response and latency times (Ferron and Leggett 1994,

Suthers et al. 1992). Thus, addressing the consequences of the patterns in distribution and diet

observed here will require additional studies that seek to match observations on diet and

condition at appropriate spatial and temporal scales.

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Table 5.1: Description of prey categories used to describe croaker diet.

Prey category Description %W %O

Polychaetes Many unidentified species, but include trumpet worms Pectinaria gouldi, clam worms, Neries spp. and terebellid worms Terebellidae 61.5% 83.6%

Anchovy Mostly bay anchovy, Anchoa mitchilli, but may include striped anchovy Anchoa hepsetus 8.9% 13.2%

Mysids Mostly Neomysis americanus, but may include Mysidopsis bigelowi 8.2% 36.5%

Amphipods Many species including Gammarus spp, Leptocheirus plumulosus, Corophium lacustre, Monoculodes edwardsi 5.2% 21.0%

Other benthic Hydroids, molluscs, gastropods, barnacles, cumaceans, isopods,

Cyathura spp., skeleton shrimp, other crustaceans, sea squirts, and ribbon worms

4.3% 20.2%

Bivalves Unidentified bivalves, clams and seedling mussels 3.5% 12.7%

Fish Unidentified fish and fish remains, and YOY weakfish Cynoscion regalis 3.4% 12.3%

Crabs Unidentified crab remains and white fingered mud crab Rhithropanopeus harrisii 1.8% 4.5%

Shrimp Unidentified shrimp remains, Caridean shrimps, Pugeo spp., sand shrimp Crangon septemspinosa, and mantis shrimp Squilla empusa 1.6% 6.5%

Detritus and macroalgae Unidentified algae, inorganic matter, and plant matter 1.3% 11.4%

Other pelagic Squids, sea nettles, insects 0.3% 1.1%

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Table 5.2: Pearson correlations between explanatory variables used in the 1st stage of the

GAM, all seasons and years combined. Pairwise comparisons were considered significant at

the P=0.002 level to maintain an experiment-wise error rate of P=0.05 (Bonferroni adjustment

P =0.05/21=0.002).

Salinity TemperatureDissolved Oxygen Depth Grainsize

Log Anchovy Biomass

Log Croaker Biomass

Salinity 1

Temperature 0.099

0.0151 1

Dissolved Oxygen

-0.18344 <0.0001

-0.679<0.0001 1

Depth 0.129

0.0016 0.01934

0.637-0.0820.0442 1

Grainsize -0.611 <0.0001

-0.069620.089

0.1120.0062

-0.0820.044 1

Log Anchovy Biomass

0.319 <0.0001

0.010380.8

-0.173<0.0001

0.00750.855

-0.105 0.011 1

Log Croaker Biomass

0.19928 <0.0001

0.0750.0673

-0.0360.377

0.0140.733

-0.134 0.001

0.08250.044 1

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Table 5.3: The percentage of simulations (number out of 100 iterations obtained from

bootstrapping) where each explanatory variable was significant in 1st and 2nd stage GAMS of

data pooled over all seasons 1995-2005.

1st stage 2nd stage Explanatory

Variable No year effects Year effect included No year effects Year effect

included Temperature 100 16 100 92

Salinity 93 12 100 99

Dissolved Oxygen 0 0 0 0

Depth 3 9 0 0

Grain size 69 75 4 5 Log Anchovy

Biomass 100 100 13 4

Year 83 56 Temperature*Salin

ity 100 78

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Table 5.4: Significant variables used in final two stage models for all seasons combined and then for each separate season.

1st stage 2nd stage

Explanatory Variable All

seasons Spring Summer Fall All seasons Spring Summer Fall

Temperature X X X X

Salinity X X X X

Dissolved Oxygen X

Depth X X X

Grain size X X X X

Anchovy Biomass X X X

Year X X X X X X

Temp*Salinity X X X X X X

Deviance Explained 18.7% 36.60% 20.4% 24.3% 43.2% 65.4% 34.60% 46.6%

Adjusted R2 0.195 0.351 0.188 0.262 0.383 0.602 0.272 0.417

N 1258 396 415 447 446 120 122 204

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Figure 5.1: An example of the TIES and CHESFIMS survey design using the stations from the

spring of 2001. Fixed stations are indicated with stars. Random stations are indicated with

circles. The three strata of Chesapeake Bay (Upper, Middle, and Lower Bay) are separated

with horizontal lines and labeled accordingly.

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Figure 5.2: Maps of the probability of occurrence of Atlantic croaker in Chesapeake Bay as estimated by indicator kriging for a) 2001, b)

2002, c) 2003 and d) 2004. Numbers in parentheses indicate the number of stations sampled in that particular cruise.

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Objects cannot be created from editing field codes.Error! Objects cannot be created from editing field codes.

Figure 5.3: Diet of Atlantic croaker (proportion by weight) by year, season, and strata of the Bay a) 2002 Spring, b) 2002 Summer, c)

2002 Fall, d) 2003 Spring, e) 2003 Summer, f) 2003 Fall, g) 2004 Spring, h) 2004 Summer, i) 2004 Fall, j) 2005 Spring, k) 2005

Summer, and l) 2005 Fall. Panels where a figure is missing indicates that no croaker were collected in that sampling period.

2a)

2c)

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2002

Lower Bay

0

0.2

0.4

0.6

0.8A

ncho

vy

Fish

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agic

Mys

id

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imp

Am

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ods

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b

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thic

Biv

alve

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ycha

ete

Middle Bay

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agic

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id

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ods

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ete

Upper Bay

0

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id

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ods

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0

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agic

Mys

id

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a)

b)

c)

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2003

Lower Bay

0

0.2

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Anc

hovy

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ods

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Middle Bay

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agic

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id

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Upper Bay

0

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Anc

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Pel

agic

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id

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ods

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0

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Anc

hovy

Fish

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agic

Mys

id

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0

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Pol

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d)

f)

e)

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2004

Lower Bay

0

0.2

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0.8A

ncho

vy

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Middle Bay

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agic

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id

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ods

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0

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id

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agic

Mys

id

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Biv

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Pol

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h)

g)

i)

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2005

Lower Bay

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Middle Bay

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Biv

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Pol

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j)

k)

l)

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Figure 5.4: Biplot from Canonical Correspondence Analysis of the factors influencing diet

composition of Atlantic croaker. Arrows represent factors while labels in blue are centroids of scores

for the prey species.

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Figure 5.5: Diet composition by weight for each 10mm size class of Atlantic croaker examined 2002-

2005.

0

0.2

0.4

0.6

0.8

1

<100 11

012

013

014

015

016

017

018

019

020

021

022

023

024

025

026

027

028

029

030

031

032

033

034

035

036

037

038

0>3

90

Per

cent

com

posi

tion

by w

eigh

t (%

W)

Anchovy Fish Mysid Shrimp Other pelagic Other benthic

Amphipods Bivalves Crab Polychaetes Detritus

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Figure 5.6: Total weight (g) of polychaetes and anchovies in croaker stomachs by one hour

time periods. X-axis labels represent the beginning of each time interval (i.e. 19:00 indicates

the time period from 19:00-20:00). Arrows indicate sunset.

0

1

2

3

4

5

19:00 20:00 21:00 22:00 23:00 0:00 1:00 2:00 3:00 4:00 5:00

PolychaetesAnchovies

0

1

2

3

4

5

19:00 20:00 21:00 22:00 23:00 0:00 1:00 2:00 3:00 4:00 5:00

Tota

l wei

ght o

f pre

y ite

m (g

)

0

1

2

3

4

5

19:00 20:00 21:00 22:00 23:00 0:00 1:00 2:00 3:00 4:00 5:00

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Figure 5.7: Relationship of the log of croaker biomass with explanatory variables used in the two stage

GAMs.

0

4

8

12

0 10 20 30 40Salinity

Log

of c

roak

er b

iom

ass

0

4

8

12

10 15 20 25 30Temperature (oC)

0

4

8

12

0 4 8 12 16Dissolved Oxygen (mg/l)

Log

of c

roak

er b

iom

ass

0

4

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0 2 4 6 8 10Depth (m)

0

4

8

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0 4 8 12 16Grainsize (phi)

Log

of c

roak

er b

iom

ass

0

4

8

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0 2 4 6 8 10Log of Anchovy abundance

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Figure 5.8: General trends in a) salinity in the summer months and b) grain size (phi)

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Figure 5.9: Smooth functions from 1st stage of GAM pooled over year and season

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Figure 5.10: Spline functions for significant terms in the second stage of the GAM pooled over

year and season.

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Figure 5.11: Prediction of croaker biomass by multiplying the two stages of the GAM (black

circles) and by the second stage of the GAM alone (Grey). The dashed line is the 1:1 line for

reference and regression lines are shown for both predictions.

0

2

4

6

8

10

0 2 4 6 8 10Observed Log Croaker Biomass

Pre

dict

ed L

og C

roak

er B

iom

ass

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Figure 5.12: Spline smoothed plots of Atlantic croaker presence generated by the first stage

spring GAM. Y-axes represent the effect of the explanatory variable on croaker occurrence.

Tick marks (or rugs) on the x-axis indicate sampling intensity. Points are residuals for each

observation and dashed lines are twice the standard error.

Depth Grain size

Log Anchovy Biomass

Temperature

Year

Salin

ity

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Figure 5.13: Spline smoothed plots of Atlantic croaker presence generated by the second stage

spring GAM. Y-axes represent the effect of the explanatory variable on croaker abundance.

Tick marks (or rugs) on the x-axis indicate sampling intensity. Points are residuals for each

observation and dashed lines are twice the standard error.

Temperature

Year

Dissolved Oxygen Depth

Salinity

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Figure 5.14: Spline smoothed plots of Atlantic croaker presence generated by the first stage

GAM in the summer. Y-axes represent the effect of the explanatory variable on croaker

occurrence. Tick marks (or rugs) on the x-axis indicate sampling intensity. Points are residuals

for each observation and dashed lines are twice the standard error.

Temperature Salinity

Grain size Year

Yea

r

Salinity

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Figure 5.15: Spline smoothed plots of Atlantic croaker presence generated by the second stage

GAM in the summer. Y-axes represent the effect of the explanatory variable on croaker

abundance. Tick marks (or rugs) on the x-axis indicate sampling intensity. Points are residuals

for each observation and dashed lines are twice the standard error.

Salinity

Depth

Temperature

Salin

ity

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Figure 5.16: Spline smoothed plots of Atlantic croaker presence generated by the first stage fall

GAM. Y-axes represent the effect of the explanatory variable on croaker occurrence. Tick

marks (or rugs) on the x-axis indicate sampling intensity. Points are residuals for each

observation and dashed lines are twice the standard error.

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.

Figure 5.17: Spline smoothed plots of the distribution of Atlantic croaker biomass generated by

the second stage fall GAM. Y-axes represent the effect of the explanatory variable on croaker

Year

Log Anchovy biomass

Temperature

Salin

ity

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abundance. Tick marks (or rugs) on the x-axis indicate sampling intensity. Points are residuals

for each observation and dashed lines are twice the standard error.

Temperature

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Figure 5.18: Comparison of observed biomass with biomass predicted by the two stage GAMs for a) spring, b) summer, and c) fall. Regressions and equations are provided to quantify model fit.

y = 0.399x + 1.1641R2 = 0.4402

0

2

4

6

8

10

0 2 4 6 8 10

y = 0.204x + 1.4667R2 = 0.2299

0

2

4

6

8

10

0 2 4 6 8 10

Pre

dict

ed L

og C

roak

er B

iom

ass

y = 0.2276x + 1.6185R2 = 0.2428

0

2

4

6

8

10

0 2 4 6 8 10Observed Log Croaker Biomass

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5.5. LITERATURE CITED

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Beddington, J.R., and May, R.M. 1982. The Harvesting of Interacting Species in a Natural Ecosystem. Scientific American 247(5): 62-89.

Berlow, E.L. 1999. Strong effects of weak interaction in ecological communities. Nature 398: 330-334.

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Boisclair, D., and Leggett, W.C. 1989. The importance of activity in bioenergetics models applied to actively foraging fishes. Canadian Journal of Fisheries and Aquatic Sciences 46: 1859-1867.

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Bonzek, C.F., Latour, R.J., and Gartland, J. 2007. Annual progress report: Data collection and analysis in support of single and multispecies stock assessments in Chesapeake Bay: The Chesapeake Bay Multispecies Monitoring and Assessment Program, School of Marine Science, College of William and Mary, Virginia Institute of Marine Science.

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Boynton, W.R., Garber, J.H., Summers, R., and Kemp, W.M. 1995. Inputs, Transformations, and Transport of Nitrogen and Phosphorus in Chesapeake Bay and Selected Tributaries. Estuaries 18(1B): 285-314.

Brabrand, A. 2004. Food of roach (Rutilus rutilus) and ide (Leusiscus idus): signficance of diet shift for interspecific competition in omnivorous fishes. Oecologia 66(4): 461-467.

Brown, M.L., and Murphy, B.R. 1991. Relationship of relative weight (Wr) to proximate body composition of juvenile striped bass and hybrid striped bass. Transactions of the American Fisheries Society 120: 509-518.

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CHAPTER 6

DESIGN EFFICIENCIES OF TRANSECT AND

STRATIFIED RANDOM TRAWL SURVEYS

Jon H. Vølstad1, Mary Christman2, and Thomas J. Miller3

1Versar, Inc., 9200 Rumsey Rd., Columbia, MD 21045, USA, Tel: 410-964-9200,

Fax: 410-964-5156, E-mail address: [email protected]

2Department of Statistics – Institute for Food and Agricultural Sciences, University of Florida,

Gainesville, FL 32611, USA

3 Chesapeake Biological Laboratory, University of Maryland Center for Environmental Science,

Solomons, MD 20688, USA.

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6.1 ABSTRACT

Spatially overlapping transect and stratified random trawl surveys were conducted

simultaneously in the Chesapeake Bay during spring, summer, and fall during 2002 and 2003 to

quantify the relative abundance, diversity, distribution and trophic interactions of economically

and ecologically important fish species. We evaluated the design efficiency of each survey with

respect to the precision of relative abundance estimates for a given sampling effort. We used

Kish’s design effects and effective sample sizes to assess the efficiency and cost-effectiveness of

each survey with respect to estimates of relative abundance for selected species and overall. The

empirical design effects suggested that the stratified random survey, with proportional allocation,

was more effective than the transect sampling in estimating mean CPUE across species, and for

most target species. However, for weakfish, trawling along transects appeared to be more

effective than the stratified random survey. We developed a composite estimator to combine the

estimates of mean CPUE from the two independent surveys within season for each year, using

weights that are based on their respective effective sample sizes. The weights are optimized with

respect to achieving minimum variance. Our method for combining estimates across surveys is

robust to heterogeneous variances such as might be found when the means and variances are

correlated, which is often the case for CPUE from marine trawl surveys. A similar approach,

with possible modifications for gear differences, could also be used to combine multiple surveys

to develop a composite index for use in stock assessments.

Keywords: Marine trawl surveys; Survey design; Design effect; Transect surveys; Effective

sample size; Cluster-sampling; Intra-cluster correlation; Composite estimator.

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6.1 INTRODUCTION

Fisheries-independent trawl surveys are widely used to provide estimates of relative abundance

and other population parameters crucial for effective fisheries management (Gunderson, 1993).

The average number of fish caught per area or volume swept has long been used as an index of

relative abundance (Grosslein, 1969; Pennington, 1985, 1986; Smith, 2002). Standardized trawl

surveys, coupled with appropriate allocation of stations, can provide reliable estimates of

changes in abundance, if the catch efficiency of the survey gear remains approximately constant

by depth and over time. However, given the expense of trawl programs, it is important to

optimize the survey design so that the precision of key parameters is maximized for a fixed total

survey cost.

The distribution of marine resources is generally highly patchy (cf. Seber, 1986), and

often results in strong short-range spatial autocorrelation in measures of relative abundance

(Polacheck and Vølstad, 1993; Kingsley et al., 2002). Accordingly, a considerable body of

research has sought to determine survey designs appropriate for temporal and spatial variability

with possible clustering. A classic example includes the application of stratification and sample

allocation schemes that seek to increase inter-stratum variability while minimizing intra-stratum

variability, thereby increasing the precision of parameter estimates for single species (Cochran,

1977; Gavaris and Smith, 1987; Harbitz et al., 1998). Designs for surveys that target multiple

species are more complicated as distributions of the individual species are likely to vary at

differing spatial and temporal scales. The recent interest in multispecies fisheries management

will require development of multispecies, fishery-independent surveys. However, guidance on

optimization of multispecies surveys is lacking.

The presence of biological and technical interactions among Chesapeake Bay fisheries

(Miller et al. 1996) has motivated management agencies to establish a goal of implementing

multispecies management in the Chesapeake Bay by 2007 (C2K agreement). To support the

development of multispecies management in the Chesapeake Bay an international workshop

recommended the development of coordinated, baywide surveys to estimate key species

abundances and to provide biological data on both economically and ecologically important

species that are currently lacking (Houde et al. 1998).

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We conducted seasonal midwater trawl surveys in the Chesapeake Bay to evaluate the

efficiency of different survey designs for a range of finfish species as a component of the

Chesapeake Bay Fishery Independent Multispecies Survey (CHESFIMS). Information for the

initial survey design came from an earlier research program to quantify ‘Trophic Interactions in

Estuarine Systems’ (TIES). The TIES program included baywide midwater trawl surveys,

conducted from 1995 - 2000 during spring, summer and fall (Jung and Houde, 2003). The TIES

data demonstrated that baywide seasonal surveys are required to characterize the communities in

the Bay because of the spatial and temporal variability in fish abundance and community

structure (Jung and Houde, 2003).

Our goals for the design of CHESFIMS were to: (1) maintain the time series from the

TIES program while improving survey efficiency (2) complement existing fishery-independent

surveys and (3) expand survey coverage to ecologically important forage species to aid

development of multispecies fisheries management in the Chesapeake Bay. We sought to

develop a cost-effective design for the monitoring of abundance, diversity, distribution and

trophic interactions of economically and ecologically important fish species in the Chesapeake

Bay over broad spatial and temporal scales given limited resources. Accordingly, we conducted

spatially and temporally overlapping transects and stratified random trawl surveys in the

Chesapeake Bay during spring, summer, and fall in 2002 and 2003. Here we evaluate the

efficiency of both survey designs for estimating relative abundance using design effects and

effective sample sizes (Lehtonen and Pakinen, 1994; Kish, 2003). We also demonstrate how two

survey indices of abundance can be combined to yield an overall index with minimum variance.

6.2. MATERIAL AND METHODS

6.2.1. Study area

The Chesapeake Bay is the largest estuary in the United States, with an area of

approximately 6,500 km2, a length of over 300 km, a mean depth of 8.4 meters, and a volume of

52,112 km3. Fisheries in Chesapeake Bay contribute significantly to U.S. catches at the national

and regional levels. Fisheries statistics from the National Marine Fisheries Service (NMFS)

shows that around 220,000 metric tons (t) of fish and shellfish were harvested in 2002 from

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Chesapeake Bay waters, with a dockside value of more than $172 million. All exploited species

in the Chesapeake Bay are currently managed and regulated on a single species basis.

Bay anchovy (Anchoa mitchilli) is the most abundant and ubiquitous fish in the Bay

(Jung and Houde, 2004). Although not of commercial importance, bay anchovy has an important

role in the ecosystem because it is a major prey of piscivores, including several economically

important fishes (Baird and Ulanowicz, 1989; Luo and Brandt, 1993; Hartman and Brandt,

1995). Several anadromous species were also common in survey catches including white perch

(Morone americana), and members of the Sciaenidae family such as Atlantic croaker

(Micropogonias undulatus), and weakfish (Cynoscion regalis).

6.2.2. Survey methods

Standardized trawl surveys have been conducted during spring, summer, and fall in the

mainstem of the Chesapeake Bay since 1995 using an 18-m2 midwater trawl (MWT) with 3-mm

codend mesh. MWTs are commonly used to survey pelagic fish including anchovy (Anchoa

japonica -- Komatsu et al. 2002), walleye pollock (Theragra chalcogramma --Wilson 2000), and

Pacific whiting (Merluccius productus – Sakuma and Ralston 1997) and in commercial fisheries

for many of these same species. The MWT employed in the Bay samples fish 30-256 mm total

length of most species effectively, but appears to be less effective for Atlantic menhaden

(Brevoortia tyrannus) of all sizes (Jung and Houde, 2003). Trawl stations in the TIES program

were located along 15 fixed transects spaced approximately 18.5 km (10 nm) apart from the head

of the Bay to the Bay mouth to ensure bay wide coverage (Jung and Houde, 2003). Within each

season, 11 of the 15 transects were occupied. Transects were identified as falling within one of

three upper, middle, and lower Bay strata (Figure 6.1). Individual strata have distinctive

characteristics, and their boundaries broadly corresponding to ecologically relevant salinity

regimes and depths above 5 m. The upper Bay is generally shallow, with substantial areas with

depths less than 5 m, and has well mixed waters with high nutrient concentrations. The bottom

topography in the mid Bay includes a narrow channel in the middle of the Bay with a stratified

water column and broad flanking shoals. This region has relatively clear waters and experiences

seasonally high nutrient concentrations and periods of hypoxia. The lower Bay has the clearest

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waters, greatest depths and lowest nutrient concentrations (Kemp et al., 1999). The strata

volumes are 26,608 km3 (Lower), 16,840 km3 (Mid) and 8,664 km3 (Upper).

CHESFIMS was initiated in 2001, employing the TIES trawling procedures, transect

design and stratification, with 2-4 trawl stations sampled within 11 transects during spring,

summer, and fall. Sampling was conducted from the University of Maryland Center for Estuarine

and Environmental Science’s R/V ‘Aquarius. The im stations within the ith transect were

selected by restricted random sampling. Each transect was divided into im segments of equal

size, with one station allocated randomly within each segment. For the transect surveys, the

clustering of stations and variable transect lengths resulted in heterogeneous selection

probabilities for stations within strata. Starting in 2002, the transect sampling was augmented

with an independent, stratified random trawl survey in an effort to optimize the monitoring

design. We were restricted to maintaining the transects used for monitoring and so chose

stratified random sampling as an appropriate additional sampling design for optimizing the

geographic distribution of sampling locations and as a counterpoint to the transect design. In the

stratified random surveys, conducted simultaneously with the transect surveys, 20 stations

covering the entire bay were allocated to the each stratum proportional to their volumes. Twenty

new locations were chosen during each survey. Latitude and longitude of stations within strata

were randomly generated. Weather precluded complete sampling of all 20 stations during some

surveys. An example of the allocation of stations in the 2002 stratified random survey is shown

in Figure 6.1.

Survey deployments followed the TIES trawling procedures (Jung and Houde, 2003),

with standardized 20-minute oblique, stepped tows conducted at each station using the same

midwater trawl. The trawl was towed for two minutes in each of ten depth zones distributed

throughout the water column from the surface to the bottom, with minimum trawlable depth

being 5 m. The section of the tow conducted in the deepest zone sampled epibenthic fishes close

to or on the bottom. The remaining portion of the tow sampled pelagic and neustonic fishes. All

tows were conducted between 19:00 and 7:00 Eastern Standard Time to minimize gear

avoidance and to take advantage of the reduced patchiness of multiple target species at night.

Catches were identified, enumerated, measured and weighed onboard.

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6.2.3. Estimating mean catch per unit effort

To estimate the mean catch per unit effort (CPUE) and the associated variance, we

treated the transect survey as a stratified, two-stage design, with primary sampling units of

unequal size (e.g., Cochran, 1977; Wolter, 1985) to account for the variable transect lengths. For

estimating purposes, we assumed that the hn primary sampling units (transects) were selected

randomly from all possible transects within each stratum h ( 1, 2,3h = ). Let hiy denote the mean

CPUE for the him stations within transect i in stratum h , and let hil denote the transect length.

We applied a combined (across strata) ratio estimator for a two-stage survey (Cochran, 1977) to

estimate the overall mean CPUE 3

13

1

h h hh

T

h hh

w l yy

w l

=

=

=∑

∑ [6.1]

where, for stratum h ,

1

1

h

h

n

hi hii

h n

hii

l yy

l

=

=

=∑

is the weighted mean CPUE across transects,

1

1 hn

h hiih

l ln =

= ∑

is the mean transect length within a stratum, and

3

1

hh

hh

VwV

=

=

∑ [6.2]

is the stratum weight, with hV being the stratum size (volume). The transect-wise variation of

mean CPUE as well as the variation in estimated mean transect length by stratum contributes the

variance of Eq. 6.1. An approximate estimator of the variance of Eq. 6.1 is (see Sukhatme and

Sukhatme, 1970, p. 307)

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22 232

21 1

1( )hn

hb hi hiT h

h ih h h hi

s l sVar yn n l m

λ= =

⎧ ⎫⎛ ⎞⎪ ⎪= +⎨ ⎬⎜ ⎟⎝ ⎠⎪ ⎪⎩ ⎭

∑ ∑ , [6.3]

where

3

1

h hh

h hh

w l

w lλ

=

=

is the proportion of second-stage units in stratum h ,

2 2

1

1 ( )1

hn

hb hi hih

s y yn =

= −− ∑

is the between transect variance in CPUE for stratum h , and

2 2

1

1 ( )1

him

hi hij hijhi

s y ym =

= −− ∑

is the within transect variance in CPUE for transect i in stratum h . We used SUDAAN (RTI

2001), a specialized software for the analysis of complex surveys and cluster-correlated data

(Brogan, 1998; Carlson, 1998), to estimate the variance of Ty (Eq. 6.3).

In the stratified random surveys (STR), stations were allocated proportional to the

volume of each stratum. We applied the standard estimators for the stratified mean and its

variance (Cochran, 1977) 3

,1

str h h srsh

y w y=

=∑ [6.4]

and 3

2,

1( ) ( )str h h srs

hVar y w Var y

=

=∑ [6.5]

where the weight for stratum h is based on its fraction of the total volume as in equation 6.2,

,h srsy is the ordinary mean CPUE for simple random sampling within stratum h, and ,( )h srsVar y

is the corresponding variance of the stratum mean CPUE. The spring survey in 2002, and the fall

survey in 2003 had incomplete sampling coverage for logistical reasons. For these surveys we

collapsed the strata and treated all stations as a simple random sample (SRS), and then used the

ordinary estimators of the mean and variance.

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6.2.4. Analytical evaluation of design efficiency

The efficiency of each survey design was evaluated by comparing the respective design-

based variance of the estimated mean CPUE ( y ) with the expected variance obtained under

simple random sampling. Kish (1965; 1995; 2003) defined the “design effect” as the ratio of the

two variances,

( ) / ( )c c srs srsdeff Var y Var y= [6.6]

where ( )c cVar y is the expected variance based on the actual (complex) survey design, and

( )srs srsVar y is the expected variance under simple random sampling (SRS) for a sample of equal

size. The design-based variance, ( )c cVar y , reflects the effects of stratification and, for the transect

survey, clustering of stations. Kish (1995) and Potthoff et al. (1992) provide a general discussion

on the calculation of design effects and effective sample sizes. We estimated ( )c cVar y for mean

CPUE for the stratified random survey from equation 6.5, while ( )srs srsVar y was estimated by

treating the stations as a simple random sample from the total survey area. This estimate of the

variance that would have been obtained under a simple random sample of the same size is

justified because stations in general were allocated proportionally to the strata sizes.

The “effective sample size” for estimation of the mean CPUE ( y ) using data from the complex

survey design C is defined as * /Cn n deff= . [6.7]

The effective sample size *Cn is the number of stations selected by simple random sampling that

would be required to achieve the same precision obtained with n stations under the actual

complex sampling design. If, for example, the design effect equals two for the estimated mean

CPUE for a transect survey with 30 stations, then a simple random sample of 15 stations (the

effective sample size) would have achieved the same precision.

To further evaluate the efficiency of the survey designs we also compared the lengths of

the cruise track for a given sample size. We quantified the inter-station distance in our

alternative survey designs based on actual and simulated sample selections, using ArcMap (v8.

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ESRI Corp, Redlands, CA). To assess the impact of alternative designs, we increased the number

of stations in the stratified random survey to levels comparable to the combined survey.

6.2.5. Development of a composite estimator

We used a composite estimator to take a weighted average of the mean CPUE for the

independent stratified random and transect surveys (e.g., Korn and Graubard, 1999; Rao, 2003).

The estimator for the combined mean is given by:

(1 )comb STR Ty y yφ φ= + − [6.8]

with the weight (0 1)φ φ≤ ≤ being chosen to minimize the variance of comby

2 2( ) ( ) (1 ) ( )comb STR TVar y Var y Var yφ φ= + − [6.9]

where ( )STRVar Y and ( )TVar Y are the design-based expected variances of the mean CPUE

estimators for the stratified random and transect surveys, respectively. The optimum weight

( optφ ), expressed as a function of the effective sample sizes for each survey ( * *,STR Tn n ), is

*

* *

11

STRopt

STR T

nn n R

φ = =+ +

,

where * */T STRR n n= (See appendix 6.1 for derivation). Thus, the optimal weight depends only on

the ratio of the effective sample sizes R . We used the sample data to estimate the variances and

the optimal weight optφ in equation 6.9.

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6.3 RESULTS

Our comparisons of the transect and stratified random survey designs focused on mean

catch per unit efforts for all species combined, and for bay anchovy, white perch, Atlantic

croaker, and weakfish individually (Tables 6.1-6). The relative standard error (RSE), defined as

the ratio of the standard error (SE) to the survey estimate ( y ), was used as a measure of

precision (Jessen, 1978). The comparison of design effects shows that stratified random sampling

with proportional allocation generally is more effective than transect sampling for estimating the

mean CPUE across all species in the mainstem of Chesapeake Bay. The transect survey resulted

in less precise estimates of mean CPUE across species compared to the stratified random survey

in each season, even though the former survey completed 55% to 81% more trawling stations.

The two independent surveys produced comparable estimates of mean catch per unit

effort (CPUE) of all species combined (Figure 6.2) but differed for the individual species that

were considered (compare Tables 6.1-2, and Tables 6.4-5). The combined estimates shows that

bay anchovy was most abundant and widely distributed during all seasons in both years, but with

significantly lower (p<0.5) summer abundance in 2003 as compared to 2002 (Tables 6.3 and

6.6). White perch dominated catches in the upper Bay, but was rare or absent in the mid and

lower bay strata. In the mid and lower bay regions, weakfish and croaker were common. Overall,

diversity of catches was highest at the northern-most and southern-most stations.

The respective design effects suggest that the stratified random survey consistently is

more efficient than the transect survey for estimating mean CPUE in every season for all species

combined (Figure 6.3), and for bay anchovy and white perch specifically (Tables 6.1-2, and 6.4-

5). The relative standard errors of these estimates from the stratified random survey were on par,

or lower than those from the transect survey, although the latter survey occupied from 55 % to

81% more stations. This supports the conclusion that transect sampling generally is less efficient

than stratified random sampling for the system studied here. The effective sample sizes for

estimating overall mean CPUE for the transect surveys were lower than the number of stations

during all seasons, and similar to the number of transects during summer and fall. In contrast, the

design effects suggested that transect sampling was at least as effective as stratified random

sampling for estimating the abundance of weakfish during all three seasons (deff ≤ 1) (Tables

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6.1-2 and 6.4-5; Figure 6.4). Here the effective sample sizes were larger than the actual number

of stations for some seasons, especially for spring and fall. These design effects may be biased

downwards because of the high frequency of zero catches within some strata. However, an

inspection of the distribution of weakfish and the allocation of stations (Figure 6.1) confirms that

transects effectively captured the spatial variability in abundance. For bay anchovy, in contrast,

stations within transects had similar CPUE and thus did not capture both sources of the overall

variance (Eq. 6.3). White perch were patchily distributed, but some locations appear to have

persistent high density over time. Trawl stations along transects had significantly higher mean

CPUE than the stratified random stations in both years (Tables 6.1-2, and 6.4-5). This suggests

that white perch are highly patchy in distribution and that, while the deff was very poor, the fixed

transects probably covered more of the patchy habitats that are favored by white perch, while the

random stations missed these high-density areas by chance.

The inter-sample distances varied with the number of stations in the survey. The

stratified random survey had the smallest sample size, involving approximately 20 stations in

each survey. The average inter-station distance was 11.49 ±2.77 nm (mean ±SD). The fixed

transect survey involved 28 stations, and had a corresponding longer inter-station distance of

7.86 ± 6.72 nm. When the two surveys were combined, the average inter-station distance was

5.65±0.411 nm. A stratified random survey with approximately 50 stations could be expected to

have an average inter-station distance of 5.48 ± 0.94 nm, slightly shorter than the inter-station

distance for the combined survey design. However, this difference was not significant. When all

survey designs were compared, the average inter-station distance decreased as the number of

stations in the survey increased (Fig. 6.5).

The composite estimator produced precise estimates of mean CPUE for all species

combined, with relative standard errors (RSE) between 13% and 22% (Tables 6.3 and 6.6). The

relative standard errors of the composite estimates of mean CPUE were 18% to 27% lower than

the most precise individual component estimate. The combined estimates for white perch shows

that the use of effective sample sizes to determine weights can yield more accurate results than

the use of traditional weights based on the variances of each survey estimate. In the 2002 fall

surveys, the stratified random trawl stations caught zero white perch (Table 6.1), compared to a

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mean of 7.9 fish per tow for the transects. Weighting based on the variances would have assigned

all the weight to the stratified random survey, resulting in a poor combined CPUE estimate of

zero. The combined estimate (2.3 fish per tow) based on effective sample sizes is more reliable

than the former.

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6.4 DISCUSSION AND CONCLUSIONS

Our approach to the use of the design effect is superior to using the relative standard error

(RSE) for evaluating survey efficiency, as it is independent of the sample size n. Hence, it can be

used to determine the sample size required to achieve an adequate level of precision in key

estimates resulting from a given design. The efficiency of sampling along transects depends

inversely on the homogeneity in catch per tow for clusters of stations within transects. Sampling

at stations along transects is an efficient design if stations within each transect are as variable as

those in the general population of trawling stations. In the transect surveys analyzed here,

homogeneity is a common problem and so selecting an additional station from the same transect

generally adds less new information than would a completely independent selection. With the

exception of weakfish and croaker, results from the fixed transect surveys show that the design

effect tends to be higher than unity. Hence, a simple random survey would generally be expected

to produce more precise estimates for a similar survey effort. There was no evidence in our

simulations of any systematic effect of the survey design on the expected inter-sample distance.

Thus, in Chesapeake Bay, a stratified random survey with proportional allocation would be

expected to achieve at least the same number of stations as the combined transect and stratified

random survey for a fixed cost. A possible advantage of stratified random sampling over

systematic sampling in open waters is that the former tends to result in a shorter sailing distance

to occupy all stations (Harbitz and Pennington, 2004), and thus reduces survey cost for a fixed

number of stations.

We treated transects and stations within transects as a two-stage cluster sampling design.

In fact, the actual design was slightly more structured in the sense that transects were chosen so

that spacing would be somewhat even. Such a design does not involve replication, and thus there

is no unbiased design-based estimator of the variance of the mean CPUE. One reason for this

allocation of stations in the TIES program was to ensure maximal spatial coverage over the bay.

This is the same reasoning often used for taking systematic samples.

Effective estimation of means using complex survey designs requires estimators that fully

account for the sampling design. Data collected from clustered samples often result in a

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reduction in the effective sample size for estimating a statistic such as mean CPUE because of

the tendency of measurements collected within clusters to be more similar than measurements

taken between clusters (e.g., Pennington and Vølstad 1994; Williams 2000). For complex survey

designs, the estimation of the variance of the mean CPUE under the assumption of independence

between all observations will generally underestimate the true variance in the presence of

positive intra-cluster correlation. For complex surveys, we concur with Brogan (1998) and

recommend that specialized sample survey software such as SUDAAN be used for design-based

estimation of population parameters, descriptive analyses and analytical analyses. Alternatively,

a model-based approach such as geostatistical models could be used to determine the sampling

error in the form of the global estimation variance for a wide range of sampling designs (Petitgas

1999; Rivoirard et al. 2000; Christman et al., in preparation).

The effective sample size for the transect survey when estimating CPUE for all species

combined is closer to the number of transects than to the overall number of stations. This again

suggests that CPUE from stations within the same transect tend to be similar, while any two

observations from different transects are different.

The designated strata and proportional allocation of random stations did not substantially

reduce variability in CPUE between stations in the 2002 surveys, but generally resulted in higher

precision than for simple random sampling in the 2003 surveys. Thus, the relative efficiency of

the stratified random and transect sampling vary across years. However, the stratified random

design appears to be robust to variations in the spatial distribution of different species and hence

is recommended over simple random sampling.

For stratified random sampling the theoretical optimum allocation (Neyman allocation) of

a given number of hauls is to sample each stratum in proportion to its standard deviation

multiplied by the stratum size (Cochran, 1977). However, in practice it may be better to allocate

stations proportional to stratum size since the standard deviation only can be approximated from

previous surveys, and the spatial distribution of fish exhibits temporal variability. Stratification

with proportional sampling nearly always leads to gain in precision (Cochran, 1977), with the

largest gains being achieved when the strata means exhibit large variation.

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This study suggests that a composite estimator with weights based on the effective

sample sizes of individual survey estimates can yield more accurate results than weights based

on variances. For trawl surveys, patchy distributions can result in zero catch even though some

habitats have high densities. If an estimate from a simple random survey with zero catch is

combined with another survey estimate with mean and variance greater than zero, then the

commonly used weighting based on their respective variances will produce a poor combined

estimate of zero. In this case, weights based on the variances would clearly yield an

inappropriate estimate of the mean if both surveys employ simple random surveys with equal

sample sizes. Our method of assigning weights based on their respective effective sample sizes,

in contrast, will yield a more equitable combined estimate because the number of stations will

determine the weight of the simple random survey. In the simplest case of combining two

independent surveys with simple random sampling, our weighs would appropriately yield the

same estimate as the simple mean for the pooled samples. The composite estimator is unbiased

as long as the variances are independent of the means. For trawl surveys, catch per tow tend to

have a skewed distribution because of patchiness of fish populations, and the variance thus is

likely related to the mean (Seber, 1986; Pennington and Vølstad, 1991). This is a serious

problem when combining two surveys if the weight used in equation (1.8) is based on the

variances obtained from the two surveys. Since we are using the effective sample sizes which

depend on both the variance and the sample size for each survey, the differences are greatly

attenuated. For example, had we used the variance weighting for the fall 2003 white perch data,

the weight would have been 0.000079 and hence the transect results would have dominated the

combined estimator. Instead, the use of effective sample size provided a weight of 0.46 and so

both TSTR yy and contribute to comby almost equally.

Our analysis suggest that the variances of the mean CPUE for the transect survey were

relatively high because the stations were clustered, and not because the means were higher than

for the stratified random (except for white perch). For a series of combined surveys, we

recommend that the weight be fixed to eliminate bias caused by the dependence between the

variance and the mean. The maximum reduction of 50 % in the variance of the combined mean

CPUE is achieved when the two surveys have equal effective sample sizes. However, the

precision of the combined estimate is robust to deviation from the optimal ratio ( R ) of effective

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sample sizes; a change to R from unity to 6 does not significantly increase the variance of the

composite estimator (Rao, 2003, p. 58). In practice, hence, the use of a fixed weight across years

should not appreciably increase the variance of combined estimates.

Acknowledgements

This study (Contribution No XXX of the University of Maryland Center for Environmental

Science) was funded by the National Marine Fisheries Service, through a grant from the

Chesapeake Bay Stock Assessment Committee (Grant NA07FU0534). This research would not

have been possible without the help of the students and technicians at CBL who participated in

the research cruises. In particular, we thank Kiersten Curti, Chris Heyer, and Dave

Loewensteiner who served as chief scientists on CHESFIMS cruises. We appreciate comments

from John Hoenig (VIMS) that helped improve this manuscript.

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Table 6.1

Mean catch-per-unit-effort (CPUE) and measures of precision and design effects for the

2002 stratified random surveys.

Season Species deff N effn STRy SE RSE

Spring Bay Anchovy 1.0 16 16 84.2 19.4 0.23

Summer Bay Anchovy 1.0 19 19 570.8 143.6 0.25

Fall Bay Anchovy 1.0 20 20 1541.8 445.6 0.29

Spring Croaker 1.0 16 16 4.8 2.0 0.42

Summer Croaker 1.0 19 19 1.6 0.7 0.44

Fall Croaker 1.0 20 20 3.2 1.4 0.44

Spring White Perch 1.0 16 16 0.6 0.5 0.83

Summer White Perch 1.0 19 19 0.7 0.6 0.86

Fall White Perch 1.0 20 20 0 0.0

Spring Weakfish 1.0 16 16 1.6 1.0 0.63

Summer Weakfish 1.0 19 19 2.6 1.2 0.46

Fall Weakfish 1.1 20 18 8.3 2.7 0.33

Spring All Species 1.0 16 16 103.4 18.8 0.18

Summer All Species 1.1 19 17 733.0 161.9 0.22

Fall All Species 0.9 20 22 1,643.6 442.0 0.27

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Table 6.2

Mean catch-per-unit-effort and measures of precision and design effects for the 2002

transect surveys. The design effects (deff) are obtained from SUDAAN.

Season Species deff N effnTy SE RSE

Spring Bay Anchovy 1.3 29 22 98.0 27.1 0.28

Summer Bay Anchovy 2.2 31 14 482.6 157.4 0.33

Fall Bay Anchovy 3.0 31 10 1452 422.8 0.29

Spring Croaker 1.5 29 19 3.3 1.1 0.33

Summer Croaker 3.9 31 8 2.6 1.6 0.62

Fall Croaker 0.7 31 44 7.8 2.2 0.28

Spring White Perch 3.5 29 8 14.1 9.6 0.68

Summer White Perch 4.2 31 7 4.8 4.1 0.85

Fall White Perch 3.7 31 8 7.9 7.0 0.89

Spring Weakfish 0.6 29 48 1.6 0.7 0.44

Summer Weakfish 1.0 31 31 1.1 0.5 0.45

Fall Weakfish 0.4 31 78 13.4 1.3 0.10

Spring All Species 1.3 29 22 145.2 25.5 0.18

Summer All Species 2.2 31 14 565.0 177.6 0.31

Fall All Species 3.1 31 10 1,557.8 419.6 0.27

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Table 6.3

Mean catch-per-unit-effort and measures of precision and design effects for the 2002

combined stratified random and transect surveys. The estimates are obtained by using the

optimal weights ( optφ ) in eqs. 1.8 and 1.9. The ratio r is the RSE for the composite

estimate divided by the smaller RSE for the individual survey estimates.

Season Species deff n effn Cy SE RSE optφ r

Spring Bay Anchovy 1.2 45 38 92.2 17.7 0.19 0.42 0.83

Summer Bay Anchovy 1.5 50 33 533.4 106.2 0.20 0.58 0.79

Fall Bay Anchovy 1.7 51 30 1,511.9 335.0 0.22 0.67 0.77

Spring Croaker 1.3 45 35 4.0 1.1 0.27 0.46 0.83

Summer Croaker 1.9 50 27 1.9 0.7 0.36 0.70 0.82

Fall Croaker 0.8 51 64 6.4 1.6 0.25 0.31 0.88

Spring White Perch 1.9 45 24 5.1 3.2 0.63 0.67 0.93

Summer White Perch 1.9 50 26 1.8 1.2 0.66 0.73 0.77

Fall White Perch 1.8 51 28 2.3 2.0 0.89 0.71

Spring Weakfish 0.7 45 64 1.6 0.6 0.36 0.25 0.83

Summer Weakfish 1.0 50 50 1.7 0.6 0.33 0.38 0.73

Fall Weakfish 0.5 51 96 12.4 1.2 0.09 0.19 0.94

Spring All Species 1.2 45 38 127.6 16.7 0.13 0.42 0.73

Summer All Species 1.6 50 31 657.1 119.8 0.18 0.55 0.82

Fall All Species 1.6 51 32 1,616.8 332.0 0.21 0.69 0.76

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Table 6.4.

Mean catch-per-unit-effort (CPUE) and measures of precision and design effects for the

2003 stratified random surveys.

Season Species deff N effn STRy SE RSE

Spring Bay Anchovy 0.7 20 29 91.8 17.6 0.19

Summer Bay Anchovy 0.6 20 32 570.8 143.6 0.25

Fall Bay Anchovy 1.0 9 9 1,113.6 456.5 0.41

Spring Croaker 0.8 20 27 1.6 0.5 0.31

Summer Croaker 0.9 20 22 4.2 2.0 0.47

Fall Croaker 1.0 9 9 0.1 0.1 1.00

Spring White Perch 0.7 20 27 0.7 0.4 0.60

Summer White Perch 1.1 20 18 1.0 1.0 1.00

Fall White Perch 1.0 9 9 0.2 0.2 1.00

Spring Weakfish 0.9 20 22 0.2 0.1 0.55

Summer Weakfish 1.0 20 20 0.2 0.1 0.53

Fall Weakfish 1.0 9 9 1.3 1.2 0.91

Spring All Species 0.6 20 31 59.3 11.2 0.19

Summer All Species 0.2 20 91 123.0 13.0 0.11

Fall All Species 1.0 9 9 1,122.9 455.4 0.41

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Table 6.5.

Mean catch-per-unit-effort and measures of precision and design effects for the

2003 transect surveys. The design effects (deff) are obtained from SUDAAN.

Season Species deff N effnTy SE RSE

Spring Bay Anchovy 1.1 31 30 73.7 21.3 0.29

Summer Bay Anchovy 1.9 31 16 64.7 20.3 0.31

Fall Bay Anchovy 2.1 20 9 1,228.9 378.5 0.31

Spring Croaker 1.0 31 32 3.0 1.5 0.51

Summer Croaker 1.0 31 33 1.7 1.0 0.57

Fall Croaker 1.7 20 12 0.2 0.2 0.94

Spring White Perch 2.7 31 11 17.3 13.4 0.78

Summer White Perch 6.3 31 5 51.7 6.3 0.12

Fall White Perch 1.9 20 11 12.3 10.1 0.82

Spring Weakfish 0.6 31 53 0.3 0.2 0.61

Summer Weakfish 1.0 31 32 0.8 0.5 0.60

Fall Weakfish 0.8 20 24 1.2 0.6 0.52

Spring All Species 1.1 31 29 103.2 22.2 0.22

Summer All Species 4.8 31 6 223.2 108.9 0.49

Fall All Species 2.4 20 8 1,412.7 529.8 0.38

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Table 6.6.

Mean catch-per-unit-effort and measures of precision and design effects for the 2003

combined stratified random and transect surveys. The estimates are obtained by using the

optimal weights ( optφ ) in eqs. 1.8 and 1.9. The ratio r is the RSE for the composite

estimate divided by the smaller RSE for the individual survey estimates.

Season Species deff n effn Cy SE RSE optφ r

Spring Bay Anchovy 0.9 51 59 82.7 13.8 0.17 0.50 0.9

Summer Bay Anchovy 1.1 51 48 402.6 96.1 0.24 0.67 0.9

Fall Bay Anchovy 1.6 29 18 1172.8 295.2 0.25 0.49 0.8

Spring Croaker 0.9 51 59 2.4 0.9 0.37 0.45 1.2

Summer Croaker 0.9 51 55 2.7 1.0 0.36 0.41 0.8

Fall Croaker 1.4 29 21 0.1 0.1 0.72 0.43 0.8

Spring White Perch 1.3 51 39 5.6 4.0 0.71 0.71 1.2

Summer White Perch 2.2 51 23 11.9 1.6 0.13 0.78 1.1

Fall White Perch 1.5 29 20 6.8 5.5 0.81 0.46 1.0

Spring Weakfish 0.7 51 75 0.3 0.1 0.49 0.29 0.9

Summer Weakfish 1.0 51 51 0.5 0.3 0.54 0.38 1.0

Fall Weakfish 0.9 29 33 1.2 0.6 0.46 0.27 0.9

Spring All Species 0.9 51 60 80.3 12.1 0.15 0.52 0.8

Summer All Species 0.5 51 97 129.6 14.1 0.11 0.93 1.0

Fall All Species 1.7 29 17 1,263.1 347.8 0.28 0.52 0.7

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Figure 6.1. Stratification of the Chesapeake Bay mainstem (Lower, Mid, and Upper Bay), and an example of station allocation for the

transect survey (╬) and stratified random survey (o) and the distribution of relative abundance of (a) Bay anchovy and (b) weakfish

during fall 2002.

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Figure 6.2. Seasonal design-based estimates of mean catch per unit effort (cpue) across all

species, and the combined estimates across surveys based on the composite estimator. Error bars

represent ± SE.

2002 surveys

0

500

1000

1500

2000

2500

Spring Summer Fall

Mea

n C

PUE

STR Transect Combined

2003 surveys

0

500

1000

1500

2000

2500

Spring Summer Fall

Mea

n C

PUE

STR Transect Combined

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Figure 6.3. Design effects for estimating seasonal mean catch per unit effort (CPUE) across all species by survey. The combined estimate is based on the composite estimator

2002 surveys

0.01.02.03.04.05.0

Spring Summer Fall

DEF

F

STR Transect Combined

2003 surveys

0.01.02.03.04.05.0

Spring Summer Fall

DEF

F

STR Transect Combined

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Figure 6.4. Design effects for estimating seasonal mean catch per unit effort (CPUE) of weakfish

by survey. The combined estimate is based on the composite estimator.

2002 surveys

0.0

0.5

1.0

1.5

Spring Summer Fall

DEF

F

STR Transect Combined

2003 surveys

0.0

0.5

1.0

1.5

Spring Summer Fall

DEF

F

STR Transect Combined

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All datay = -5.50Ln(x) + 26.63

R2 = 0.98

0

2

4

6

8

10

12

14

16

18

0 10 20 30 40 50 60

Number of stations

Inte

rsam

ple

dist

ance

(NM

)

TransectRandomCombinedAll random

Figure 6.5. Estimated inter-station distances for the fixed transect and stratified random surveys designs, and for combined surveys for actual and simulated sample selections.

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Appendix 6.1 The optimum weight, obtained by minimizing equation Error! Reference source not found.

with respect to φ is a function of the expected variances of the mean CPUE under each design,

( )( ) ( )

Topt

STR T

Var YVar Y Var Y

φ =+

when the two surveys are independent (Rao, 2003). By definition, the expected variance of the

estimated mean CPUE from each survey can be expressed by dividing the population variance of

CPUE under simple random sampling, 2SRSσ , with the effective sample size,

2

*( ) SRST

T

Var Ynσ

= (A.1)

and

2

*( ) SRSSTR

STR

Var Ynσ

= (A.2)

where *Tn and *

STRn are the effective sample sizes for the transect and stratified random surveys,

respectively. Replacing ( )TVar Y and ( )STRVar Y in optφ with their equivalents from (A.1) and

(A.2) yield the desired result.