Embed Size (px)
Citation preview
DINNER MENU
STARTERS MEMBERS RECEIVE MINIMUM 10% DISCOUNT
GARLIC BREAD (V)French baguette with garlic butter 8
SALT AND PEPPER SQUID (GF)Tender strips of squid served with basil aioli 14 OYSTERS ½ DOZENNatural (GF) 20Kilpatrick (GF) 24Mornay 24
ANTIPASTO PLATE FOR 2 (V*)Grilled eggplant, zucchini, roasted peppers, olives, prosciutto, hummus, basil pesto, semi-dried tomatoes with pita bread 44
GARLIC PRAWNS Sauteed local prawns tossed in fresh garlic, white wine and herbs with steamed rice 22
BOWL OF BEER BATTERED CHIPS (V)Beer battered with tomato sauce and aioli. 8
BOWL OF WEDGES (V)Crunchy wedges with sour cream and sweet chilli sauce 10
BOWL OF SWEET POTATO CHIPS (V) (GF)Sweet potato chips with aioli and sweet chilli sauce 10
DINNER MENUAVAILABLE DINNER EVERY DAY
NON-MEMBERS
(V) Vegetarian | (V*) Can be made into a vegetarian meal(GF) Gluten Free | (GF*) Can be made into a Gluten Free meal
SEAFOOD MEMBERS RECEIVE MINIMUM 10% DISCOUNT
TRADITIONAL FISH AND CHIPSBeer battered Mackerel with chips, garden salad and tartare sauce 26
SALT AND PEPPER SQUID (GF*)Tender strips of squid served with basil aioli, salad and chips 26
CATCH OF THE DAY (GF*)Please ask our friendly staff for today’s catch of the day Market Price
CRISPY SKINNED SALMON (GF)Crispy skinned salmon with smashed potatoes, greens and lemon and caper butter 30
FRESH PRAWN PLATE1/2 kilo of fresh local prawns with cocktail sauce 32
SALADS THAI BEEF SALAD (GF)Grilled Scotch fillet, mixed leaves, crispy noodles with lime, chilli and ginger dressing 25
CLASSIC CAESAR SALAD (GF*) Cos lettuce, crispy bacon, croutons, anchovies, parmesan cheese, poached egg and caesar dressing 18ADD ON: Grilled chicken tenderloins +8
RISOTTO CHICKEN RISOTTORisotto with chicken, semi-dried tomato and basil pesto 27
PASTAFETTUCINE CARBONARA 25Fettucine tossed in onion, bacon, white wine cream sauce finished with fresh parmesan
SPAGHETTI BOLOGNESE 22Traditional spaghetti bolognese
NON-MEMBERS-
AVAILABLE DINNER EVERY DAY
(V) Vegetarian | (V*) Can be made into a vegetarian meal(GF) Gluten Free | (GF*) Can be made into a Gluten Free meal
BECOME AMEMBER TODAYAsk our friendly Staff for details
Membership BenefitsJoin up today and enjoy membership of Townsville’s fastest growing club with the best location and facilities
• Use of the dining and bar facilities offered by the Club
• Minimum 10% discounts on beverages and food on presentation of your membership card
• Discounts on Club merchandising
• Discounted function room hire
• Cash prizes in the weekly members draw held on Friday nights (must be present to win).
FUNCTIONSWhen planning a function, the Townsville Yacht Club is the perfect venue to host your event. Ideal for lunches, dinners, birthdays, weddings, conferences and more with different function areas available. We supply catering with a variety of options available from platters to set menus or buffets to suit your budget.
Browse our function pack online atwww.townsvilleyachtclub.com.au or contact theFunction Coordinator on 4772 1192 for more information.
OPEN 7 DAYS FOR LUNCH AND DINNER
P 07 4772 1192 F 07 4772 7363E [email protected]
FROM THE GRILL MEMBERS RECEIVE MINIMUM 10% DISCOUNT RUMP STEAK 400g (GF*)Rump steak cooked to your liking and served with steak fries, coleslaw and your choice of mushroom, pepper or diane sauce - Add garlic Prawns - $10 35ADD ON: Garlic Prawns +10
SCOTCH FILLET STEAK 350g (GF*) Scotch fillet cooked to your liking and served with steak fries, coleslaw and your choice of mushroom, pepper or diane sauce 36ADD ON: Garlic Prawns +10
SIRLOIN STEAK 350g (GF*)Sirloin cooked to your liking and served with steak fries, coleslaw and your choice of mushroom, pepper or diane sauce 36ADD ON: Garlic Prawns +10
CHICKENCHICKEN SCHNITZELFresh crumbed chicken breast with chips, garden salad and your choice of gravy, mushroom or pepper sauce 24
CHICKEN PARMIGIANAFresh crumbed chicken breast with Napolitana sauce, smokey ham and melted cheese with chips and garden salad 26
CHICKEN AND PROSCIUTTOChicken breast with semi-dried tomatoes, smoked cheddar, prosciutto, garlic and basil cream, broccolini and smashed potatoes 32
SIDES Seasonal vegetables 6Creamy mashed potatoes 6Garden salad 5Rocket and parmesan salad 6
EXTRA SAUCES 3Gravy, Mushroom (GF), Pepper (GF), Diane (GF), Garlic Cream (GF),
AVAILABLE DINNER EVERY DAY
(V) Vegetarian | (V*) Can be made into a vegetarian meal(GF) Gluten Free | (GF*) Can be made into a Gluten Free meal
MEMBERS RECEIVE MINIMUM 10% DISCOUNT
KIDS (UNDER 12 - Includes Kid’s Soft Drink and Activity Pack)
CHICKEN NUGGETS & CHIPS 10CRUMBED FISH BITES & CHIPS 10SPAGHETTI BOLOGNESE 10HAM AND CHEESE PIZZA & CHIPS 10KIDS CHICKEN SCHNITZEL WITH CHIPS 12130G RIB FILLET STEAK & CHIPS (GF) 12TRIO OF ICE CREAM (GF*) Chocolate, Strawberry and Vanilla 6
DESSERTS SERVED WITH WHIPPED CREAM & ICE CREAM BANOFFEE PIE (BANANA & TOFFEE PIE) 12
BAKED MIXED BERRY CHEESECAKE WITH BERRY COMPOTE 12LEMON AND LIME TART 12STICKY DATE PUDDING WITH BUTTERSCOTCH SAUCE 12BAKED CARAMEL CHEESE CAKE WITH SALTED CARAMEL SAUCE 12WARM CHOCOLATE FONDANT 12CHEESE PLATTER FOR 2 (V) 22
TEA/COFFEE FLAT WHITE 4.50CAPPUCCINO 4.50LATTE 4.50
LONG BLACK 4.50ESPRESSO 4.50
EXTRA SHOT 0.50
TEA CUP 3.50 TEA POT 5.00 English Breakfast, Earl Grey, Green Tea & Lemon, Green Tea & Jasmine
NON-MEMBERS
AVAILABLE DINNER EVERY DAY
(V) Vegetarian | (V*) Can be made into a vegetarian meal(GF) Gluten Free | (GF*) Can be made into a Gluten Free meal
