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DIY Canapé Menu 2018 Cold Canapés Each Platter Has 24 Pieces Of Selected Canapé E.G. 1 Tray Has 24 Prawns With Japanese Mayonnaise $72 Per Platter $60 for Vegetarian Hot Smoked Trout on Blinis with Crème Fraiche and Roe *Miso Maple Salmon Skewers with Tamarind Lime Dip *King Prawns with Lime, Chili, Japanese Mayonnaise *Sydney Rock Oysters with Chardonnay Shallot Vinaigrette *Mini Poke Bowl of Salmon, Green Tea Noodle, Soya and Avocado with Shichimi Togarashi Pretzel Sticks with Smoked Salmon and Herb Cream Cheese Chicken, Herb, Lemon, Celery Finger Sandwiches Mini Roast Beef Brioche Rolls with Homemade Tomato Relish Mini Yorkshire Puddings with Rare Roast Beef, Horseradish and Baby Watercress Artichoke and Feta Galettes with Paprika, Parsley, Garlic Oil (V) *Rice Paper Rolls of Mango, Carrot, Chili, Ginger, Mint and Cucumber, Citrus Dip (V) *Dates Stuffed with Goats’ Curd, Pistachio and Pomegranate, Pistachio Soil (V) *Beetroot and Buckwheat Blinis with Goats’ Curd, Buckinis, Baby Basil (V) *Moroccan Spiced Pumpkin Socca Wraps with Candied Carrot (V) *Raw Beetroot, Kale and Sunflower Miso Paste Sushi with Tamari Dip (V) *Sweet Potato Frittata, Feta, Spinach, Chili, Caramelized Onion, Sumac (V) *Watermelon, Feta, Mint and Pistachio Soil (V) Sweet Sour Eggplant Ricotta Tartlets (V) *Rocket, Ricotta, and Sundried Tomato Wrapped in Grilled Zucchini (V) Hot Canapés – for you to heat up Each Platter Has 24 Pieces Of The Selected Canapé $72 Per Platter $60 for Vegetarian Slow Cooked Beef with Sweet Onion and Red Wine Pies Peking Duck Pancakes with Hoi Sin, Cucumber and Shallots Moroccan Lamb Pies with Spiced Yoghurt and Preserved Lemon Pork, Carrot and Fennel Sausage Rolls with Homemade Tomato Sauce Lamb, Harissa, Pinenut Sausage Rolls with Preserved Lemon Yoghurt *Chicken Skewers with Lemon, Garlic and Thyme served with Sumac Dip *Warm Potato Tortilla with Manchego and Truffle Honey (V) Tarte Tartin of Caramelized Onion and Tallegio Cheese (V) Leek, Truffle and Mushroom Tartlets (V)

 

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Sweet Canapés Each Platter Has 24 Pieces Of The Selected Canapé $60 per platter *Chocolate Hazelnut Friands with Passion Fruit Icing Little Portuguese Custard Tarts *Lemon Almond Cakes with Passion Fruit Icing Chocolate Mini Cakes, Sour Cream Icing and Raspberry *Chocolate and Pecan Brownies Lemon Drizzle Cakes with Thyme and Lavender Icing *Little Baked Ricotta Cheesecakes with Candied Rhubarb *Middle Eastern Orange Cakes with Candied Orange and Rose Little Lemon Meringue Tarts Salty Caramel Chocolate Tarts and Golden Caramelized Popcorn Tiramisu in Espresso Cups with Chocolate Coffee Beans Fork Dishes Served in Noodle Boxes $12 each Choice of 1 *Fillet of Beef with Garlic Potato Puree, Baby Carrots and Watercress *Nordic Nicoise of Hot Smoked Salmon, Chats, Dill, Green Beans, Butter Lettuce and Caper Lamb Meatballs, Lemon Freekah, Cucumber Salad, Baked Eggplant and Herb Yoghurt Sauce *Thai Beef Salad with Coriander, Mint and Lime on Noodles with Sesame Flaked Ocean Trout with Risoni, Zucchini, Tomato, Lemon Oil, Basil * Gluten Free Other Platters $70 *Antipasto Board – Salami, Parmesan, Olives, Figs, and Roast Almonds *Asparagus Spears with Roasted Almond Mayo and Rockmelon Slices (V) Cold Meats Platter of Salami, Bresola, Prosciutto and Breads Trio of Dips – Please Select 3 Dips *Smokey Eggplant - Spiced Pumpkin Hummus - Pea with Lemon and Ricotta - Kale and Pistachio - Smoked Salmon and Wasabi - Roasted Cauliflower with Dukkah - Beetroot with Dill and Date (Add Extra Dip $10) Served With Turkish Bread or Crudités Platter of Seasonal Vegetables $65/$75 Cheese Board - Gorgonzola, Bouche D’affinois, Maffra Vintage Cheddar, Grapes and Crackers $120 Luxury Cheese Board of Goats Curd with Goats Brie, Manchego, Gorgonzola, Bouche D’affinois, Maffra Vintage Cheddar, Seasonal Fruit and Crackers $190 Honey Roast Leg of Ham Served with Relishes, Mustard, and Soft Rolls (Serves Approx. 80 Guests) $300 Honey Roast Picnic Ham, Relishes, Mustards and Soft Rolls (Serves Approx. 40 Guests) $180

 

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Kids Picnic Boxes $15each Selection of Sausage Rolls and Sandwiches or *Cocktail Sausages with Honey and

Mustard and *Chicken Skewers served with Dipping Sauce, Popcorn, Veggie Sticks, Fruit and a Sweet Bite * Gluten Free Delivery/Pick Up Fee $50 Each Way Within A 10km Radius Of Balmain Platters May Be Picked Up And/Or Returned To The Hatrick Balmain Kitchen. All Platters To Be Returned Clean To The Balmain Kitchen In After The Event. Wait Staff Available On Request. 10% Surcharge On Total Bill On Sundays 20% Surcharge On Total Bill On Public Holidays