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DOCUMENTATION

DOCUMENTATION...2 Basel has a new number – the Volkshaus In several steps, Volkshaus Basel will be remodeled and former uses reinstated such as hotel, shop, bar (No.1), brasserie

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Page 1: DOCUMENTATION...2 Basel has a new number – the Volkshaus In several steps, Volkshaus Basel will be remodeled and former uses reinstated such as hotel, shop, bar (No.1), brasserie

DOCUMENTATION

Page 2: DOCUMENTATION...2 Basel has a new number – the Volkshaus In several steps, Volkshaus Basel will be remodeled and former uses reinstated such as hotel, shop, bar (No.1), brasserie

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Basel has a new number – the Volkshaus

In several steps, Volkshaus Basel will be remodeled and former uses reinstated such as hotel, shop, bar (No.1), brasserie (No.2), concert hall (No.4, 5 and 6). The architectural intervention by renowned architects Herzog & de Meuron aims to revitalize the diversity of uses of the unique location in order to combine cultural events, arts and gastronomy in one and the same building.

In spring 2012, Volkshaus Basel opened its No.1 (Bar), No.2 (Bras-serie) and No.3 (Courtyard). Together with the already opened event spaces (No.4, 5 and 6), the location is already today able to offer an unparalleled diversity of uses in order to satisfy the needs and wishes of its visitors.

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Where we are

Volkshaus Basel is situated right in the centre of Kleinbasel, just a few steps away from Claraplatz and only 5 minutes from Messe Basel.

Volkshaus BaselRebgasse 12-144058 Basel+41 61 690 93 00 www.volkshaus-basel.ch

How to get there

Basel railway station (SBB) and French railway station (SNCF):Exit the station towards Centralbahnplatz. Then take the tram No. 8, direction Kleinhüningen, to Claraplatz.

Badischer Bahnhof (German railway station):Tram No. 6, direction Allschwil to Claraplatz.

There are no private parking facilities at Volkshaus Basel – please use car park Claramatte or Messe Basel.

German railway station

Messe Schweiz Basel (fair)

car parc Claramatte

car parc Rebgasse

Volkshaus Basel

Swiss and French railwaystation (SBB)

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– Bar10:00 am – a freshly brewed coffee with a croissant, served by a cordoally breakfast lady who knows her guests and how to spoil them. The dish of the day around lunchtime from the brasserie next door – the Tatar au Frites or even a club sandwich and a Champagne in the afternoon, a glass of local Riesling or a fresh beer from the tap. The day at the Volkshaus bar, which has been styled by Her-zog & de Meuron, begins early and has many exquisite meals and snacks on offer all day long. Immerse yourself in the classic bar atmosphere with music towards the evening and a wide range of cocktails prepared individually by our chef de bar. In short, the bar is a lively meeting place for any time and any occasion.

Serving HoursMon–Thu 10am–12pmFri–Sat 10am –1amSun closed

Tel: +41 61 690 93 11

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– BrasserieThe Brasserie of the new Volkshaus Basel combines classic brasse-rie-style elements with special design touches and adheres to the warmth and generosity of a beer hall. The combination of tradition and modernity also defines the range of head chef Benjamin Mohr dares to bridge the gap between simplicity and something a bit more special. Simple and tasty lunches but also a «Filet de Boeuf» or oyster specials seek to meet all culinary desires at the brasserie.

Serving HoursMon–Fri 11.30am–2pm

6pm–10.30pmSat 6pm–10.30pmSun closed

Tel: +41 61 690 93 10

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– BiergartenUnder a canopy of trees, in the heart of Kleinbasel, the beer garden creates an atmosphere of comfort and sociability. Meals from the brasserie and a wide selection of wines and fresh-from-the-tap beers are served here, noon to evening. On request, it is possible to rent the beer garden for your own purposes as well.

Serving HoursMon–Fri 11.30am–2pm 6pm–10.30pmSat 6pm–10.30pmSun closed

Tel: +41 61 690 93 10

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– Festsaal and FoyerThe largest room at Volkshaus Basel can host up to 1,300 people standing. It can be converted from an acoustically impeccable con-cert hall with modern lighting- and sound systems to a banqueting- or event hall in a short space of time. The possibilities are almost limitless: Company- and marketing presentations, gala dinners, theatre performances, concerts, weddings, etc.

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Capacity

Standing: up to 1’300 guestsCocktail: up to 750 guestsBanquet: up to 300 guestsBalcony: up to 500 guests

Size: 25 × 19 m 475 sqm

Ceiling height: 6.20 m (lowest) 9 m (highest) 7.90 m (on stage) 3.60 m (Foyer)

Venue features

• Large foyer (130 sqm)• Direct access to kitchen• Stage (dimensions: 10 × 8 m, various

installations)• Dressing rooms (with shower, WC)• Sound-recording studio and acoustic-

panels• Rostra stage blocks• Balcony (seating capacity: 65)• Ample sound- and lighting technology

(Habegger AG)• Red curtain to separate the room

Please note

Large foyer (with cloak room and toilets) may be rented separately.Technical sound and lighting specifications are available on request.

Foyer

Festsaal

no scale

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– GalerieThe smallest room may well be the most beautiful one – the Volk-shaus Galerie has its own terrace onto the tree-covered courtyard and a gallery floor. The former library allows for events of up to 100 guests in an elegant atmosphere and with a superb atrium view.

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Capacity

Standing: up to 100 guestsCocktail: up to 80 guestsTheater: up to 80 guestBanquet: up to 60 guestsGala Dinner: 50 guests

Size: 16 × 9 m 141 sqm

Ceiling height: 6.50 m

Venue features

• Direct access to kitchen and goods lift• Gallery• Terrace onto tree-covered courtyard

Galeriesaal

no scale

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– UnionsaalThe Unionsaal with its elegant stucco ceiling, wood ornaments and small stage allows for events of up to 350 people – drinks receptions, presentations, parties and events of all kinds. The hall is also fitted with a state of the art lighting & sound system.

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Capacity

Standing: up to 320 guestsCocktail: up to 300 guestsBanquet: up to 180 guestsGala Dinner: up to 140 guests

Size: 14 × 13 m 183 sqm

Ceiling height: 6.10 m

Venue features

• Foyer (70 sqm)• Direct access to kitchen and goods lift• Small stage (dimensions: 6 × 4 m

various installations)• Dressing room (with sink)• Sound- and lighting system

Unionsaal

Foyer

no scale

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Culinary culture in Volkshaus Basel

It is of great importance to us in Volkshaus Basel, to take special care of selecting and processing our groceries. We use regional and seasonal goods, out of ethical husbandry and ecological production.Our Executive Chef, Benjamin Mohr and his team, are looking for-ward to arrange an individual offer for your event.

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References

• Cofely AG• Patek Philippe SA• Groove Now!• Blues Festival Basel• TangoSchule Basel• Institut Strumann AG• Feldschlösschen Getränke AG• Herzog & de Meuron• Vischer Anwälte• Opera Basel

• Warteck Invest AG• Basel Tourismus• S AM (Swiss Architekture Museum)• Art Party «Talk and Dance»• Charivari• F. Hoffmann – La Roche AG• City Council Basel-Stadt

(New Year Reception)• Buch Basel

(International literature festival)

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Contact

The Volkshaus banqueting team is pleased to offer you a wide ranging and high quality cuisine, from canapés to set wedding- or business dinners with several courses.For bookings and inquiries, please contact us!

We are looking forward to your visit! Your Volkshaus Basel team

Contact:T: +41 61 690 93 00E: [email protected]

Office Opening Times:Monday - Friday, 9 a.m. - 6 p.m.