1
Preparation Instructions: Words . . . Recipe Name Ingredients: List items Directions . . . Product Name Find recipes, planning tools and more at www.EatThrive.com CAUTION: This product contains an oxygen absorber that is not intended for consumption. Please discard the packet upon opening can. Every THRIVE purchase helps reduce world hunger. Thriving Nations creates greater self-sufficiency around the world by teaching impoverished people how to diver- sify crops and increase food production. Five percent of all THRIVE profits are donated to this cause. www.EatThrive.com Distributed By: Thrive Life 691 South Auto Mall Drive American Fork, Utah 84003 www.ThriveLife.com Find recipes, planning tools, and more at www.EatThrive.com Buying and preparing quality food should be easy. With THRIVE , it is! The THRIVE food line consists of convenient, versatile foods that are practical for daily cooking. Each product also has an extended shelf life, making THRIVE great for food storage. THRIVE foods are natural*, so you can be confident you are pro- viding your family with proper nutrition. *Minimally processed, no artificial ingredients. US133C2 51753 INGREDIENTS: WHOLE EGGS, YOLK, DRIED EGG WHITES (GLUCOSE REMOVED FOR STABILITY). CONTAINS: EGGS. Nutrition Facts Serving Size About 2 Tbsp., Dry (11g) Servings Per Container 103 Amount Per Serving Calories 60 Calories from Fat 40 % Daily Value* Total Fat 4.5g 7% Saturated Fat 1.5g 7% Trans Fat 0g Cholesterol 215mg 71% Sodium 60mg 2% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Sugars 0g Protein 5g 10% Vitamin A 6% Vitamin C 0% Calcium 2% Iron 6% *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than: 65g 80g Sat Fat Less than: 20g 25g Cholesterol Less than: 300mg 300mg Sodium Less than: 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Suggested Storage Amount: Store at least 60 pounds of assorted proteins per adult per year. Usage Suggestions: THRIVE Scrambled Egg Mix provides the delicious taste of fresh eggs with the convenience and extended shelf life of THRIVE foods. THRIVE Scrambled eggs have no preservatives and whip up quickly for use in all your egg dishes. Shelf Life: 7 Years Best if used within 1 year of opening to maintain value under optimal storage conditions. Opened ____/____/____. Scrambled Egg Mix Net Wt 39.9 oz (2.49 lb) 1133g Scrambled Egg Mix Dried Egg Product Rehydration Instructions: To reconstitute the equivalent of one egg: mix 2 tablespoons of THRIVE Scrambled Egg Mix with 3 tablespoons of water. Mix thoroughly. German Pancakes (This is not a gluten free recipe) Ingredients: ¾ c. THRIVE Scrambled Egg Mix 1 c. THRIVE Instant Milk, prepared 1 c. water ½ tsp. THRIVE Iodized Salt 1 ¼ c. THRIVE White Flour ½ c. butter 1 tsp. vanilla ½ c. THRIVE Powdered Sugar Combine eggs, milk, water and salt in a blender. Blend until fluffy, then tap in flour a little at a time, beating until well blended. Preheat an empty 9x13 pan in the oven for 3–4 minutes. Add butter to pan and allow to melt, then pour in egg mixture and immediately return to oven. Bake for 25 minutes at 425˚F. Once cooked, brush with melted butter and dust with powdered sugar. Scrambled Egg Mix Serving Suggestion Scrambled Egg Mix Dried Egg Product T984 CAUTION: This product contains an oxygen absorber that is not intended for consumption. Please discard the packet upon opening can. Scrambled Egg Mix Dried Egg Product 103 SERVINGS Glue Glue Glue

Dried Egg Product

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Preparation Instructions:Words . . .

Recipe NameIngredients:List items

Directions . . .

Product Name

Find recipes, planning tools and more at

www.EatThrive.comCAUTION: This product contains an oxygen absorber that is not intended for consumption. Please discard the packet upon opening can.

Every THRIVE™ purchase helps reduce world hunger. Thriving Nations™ creates greater self-suffi ciency around the world by teaching impoverished people how to diver-sify crops and increase food production. Five percent of all THRIVE™ profi ts are donated to this cause.

www.EatThrive.com

Distributed By:Thrive Life691 South Auto Mall DriveAmerican Fork, Utah 84003www.ThriveLife.com

Find recipes, planning tools, and more at

www.EatThrive.com

Buying and preparing quality food should be easy. With THRIVE™, it is! The THRIVE™ food line consists of convenient, versatile foods that are practical for daily cooking. Each product also has an extended shelf life, making THRIVE™ great for food storage. THRIVE™ foods are natural*, so you can be confi dent you are pro-viding your family with proper nutrition.

*Minimally processed, no artifi cial ingredients.

US13

3C2

5175

3

INGREDIENTS: WHOLE EGGS, YOLK, DRIED EGG WHITES (GLUCOSE REMOVED FOR STABILITY).

CONTAINS: EGGS.

Nutrition Facts Serving Size About 2 Tbsp., Dry (11g)Servings Per Container 103

Amount Per Serving

Calories 60 Calories from Fat 40

% Daily Value*

Total Fat 4.5g 7% Saturated Fat 1.5g 7% Trans Fat 0g

Cholesterol 215mg 71%Sodium 60mg 2%Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 5g 10%

Vitamin A 6% • Vitamin C 0%Calcium 2% • Iron 6%*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500

Total Fat Less than: 65g 80g Sat Fat Less than: 20g 25gCholesterol Less than: 300mg 300mgSodium Less than: 2,400mg 2,400mgTotal Carbohydrate 300g 375g Dietary Fiber 25g 30g

Suggested Storage Amount:Store at least 60 pounds of assorted proteins per adult per year.

Usage Suggestions:THRIVE™ Scrambled Egg Mix provides the delicious taste of fresh eggs with the convenience and extended shelf life of THRIVE™ foods. THRIVE™ Scrambled eggs have nopreservatives and whip up quickly for use in all your egg dishes.

Shelf Life: 7 YearsBest if used within 1 year of opening to maintain value under optimal storage conditions. Opened ____/____/____.

Scrambled Egg Mix

Net Wt 39.9 oz (2.49 lb) 1133gScra

mbled

Egg

Mix

Dried

Egg

Pro

duct

Rehydration Instructions:To reconstitute the equivalent of one egg: mix 2 tablespoons of THRIVE™ Scrambled Egg Mix with 3 tablespoons of water. Mix thoroughly.

German Pancakes(This is not a gluten free recipe)

Ingredients:¾ c. THRIVE™ Scrambled Egg Mix

1 c. THRIVE™ Instant Milk, prepared1 c. water

½ tsp. THRIVE™ Iodized Salt

1 ¼ c. THRIVE™ White Flour½ c. butter1 tsp. vanilla

½ c. THRIVE™ Powdered Sugar

Combine eggs, milk, water and salt in a blender. Blend until fl uffy, then tap in fl our a little at a time, beating until well blended. Preheat an empty 9x13 pan in the oven for 3–4 minutes. Add butter to pan and allow to melt, then pour in egg mixture and immediately return to oven. Bake for 25 minutes at 425˚F. Once cooked, brush with melted butter and dust with powdered sugar.

Scrambled Egg Mix

ServingSuggestion

Scra

mbled

Egg

Mix

Dried

Egg

Pro

duct

T984

CAUTION: This product contains an oxygen absorber that is not intended for consumption. Please discard the packet upon opening can.

Scra

mbl

ed E

gg M

ixD

ried

Egg

Pro

duct

103SERVINGS G

lue

Glu

eG

lue

Draft___________________________ Design________Date _______________ Approved* Not Approved

Copy ________Date _______________ Approved* Not Approved

QA ________Date _______________ Approved* Not Approved

Label Mgr. ________Date _______________ Approved* Not Approved

THRIVE Mgr. ________Date _______________ Approved* Not Approved

Food Scientist ________Date _______________ Approved* Not Approved

*Once the draft is marked approved, you will not see draft again until it is fi nal.