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Guide 34 Ecosystem Ecology:
Energy Flow and Nutrient Cycles
http://www.mordantorange.com/blog/archives/comics_by_mike_bannon/mordant_singles/0511/
Overview: Ecosystems, Energy, and Matter
An ecosystem consists of all the organisms living in a community As well as all the abiotic factors with which they interact
Regardless of an ecosystem’s size
Its dynamics involve two main processes:
Energy Flow and Chemical Cycling
Energy flows through ecosystems
While matter cycles within them
• Energy flows through an ecosystem
– Entering as light and exiting as heat
Microorganisms
and other
detritivores
Detritus
Primary producers
Primary consumers
Secondary
consumers
Tertiary
consumers
Heat
Sun
Key
Chemical cycling
Energy flow
Environmental Material Cycling Involves TRANSFORMATION
In the water cycle it is Transformation of State
gasliquidsolid
In chemical cycles (C, N, P, S) it is Transformation in Redox
State
The major Chemical Transformations in the Environment
are carried out by microorganisms – and on a global
scale, very large amounts are transformed every year.
Recent increases in
anthropogenic N fixation
in relation to “natural” N
fixation. Modified from
Vitousek, P. M. and P. A.
Matson (1993)
1 Tg = 1 X 109 kg
A General Model of Chemical Cycling
• All elements
– Cycle between organic and inorganic reservoirs
• Gaseous forms of carbon, oxygen, sulfur, and nitrogen
– Occur in the atmosphere and cycle globally
• Less mobile elements, including phosphorous, potassium, and calcium
– Cycle on a more local level
Decomposition and Nutrient Cycling Rates
• Decomposers (detritivores) play a key role – In the general pattern of chemical cycling
Consumers
Producers
Nutrients
available
to producers
Abiotic
reservoir
Geologic
processes
Decomposers
In considering material flow through an environment
Two Factors need to be considered:
Pool Size (Compartment Size) BOXES
Flux – gain or loss to the pool over some period of time
ARROWS
N in plants
Kg/ha
Gm N per day
• Net primary production (NPP)
– Is equal to Gross primary Production (GPP) minus the energy used by the primary producers for respiration
• Only NPP
– Is available
– to consumers
http://sciencebitz.com/?page_id=204
• Different ecosystems vary considerably in their net primary production – And in their contribution to the total NPP on Earth
Lake and stream
Open ocean
Continental shelf
Estuary
Algal beds and reefs
Upwelling zones
Extreme desert, rock, sand, ice
Desert and semidesert scrub
Tropical rain forest
Savanna
Cultivated land
Boreal forest (taiga)
Temperate grassland
Tundra
Tropical seasonal forest
Temperate deciduous forest
Temperate evergreen forest
Swamp and marsh
Woodland and shrubland
0 10 20 30 40 50 60 0 500 1,000 1,500 2,000 2,500 0 5 10 15 20 25
Percentage of Earth’s net
primary production
Key
Marine
Freshwater (on continents)
Terrestrial
5.2
0.3
0.1
0.1
4.7
3.5
3.3
2.9
2.7
2.4
1.8
1.7
1.6
1.5
1.3
1.0
0.4
0.4
125
360
1,500
2,500
500
3.0
90
2,200
900
600
800
600
700
140
1,600
1,200
1,300
2,000
250
5.6
1.2
0.9
0.1
0.04
0.9
22
7.9
9.1
9.6
5.4
3.5
0.6
7.1
4.9
3.8
2.3
0.3
65.0 24.4
Percentage of Earth’s
surface area
(a) Average net primary
production (g/m2/yr) (b) (c)
• Overall, terrestrial ecosystems
– Contribute about two-thirds of global NPP and marine ecosystems about one-third
180 120W 60W 0 60E 120E 180
North Pole
60N
30N
Equator
30S
60S
South Pole
Trophic Relationships
• Energy and nutrients pass from primary producers (autotrophs)
– To primary consumers (herbivores) and then to secondary consumers (carnivores)
Trophic Efficiency – Is the percentage of production transferred from
one trophic level to the next
– Usually ranges from 5% to 20%
http://www.esf.edu/efb/schulz/fattyacid.html
Pyramids of Production • This loss of energy with each transfer in a food chain
– Can be represented by a pyramid of net production
Tertiary
consumers
Secondary
consumers
Primary
consumers
Primary
producers
1,000,000 J of sunlight
10 J
100 J
1,000 J
10,000 J
• The dynamics of energy flow through ecosystems
– Have important implications for the human population
• Eating meat
– Is a relatively inefficient way of tapping photosynthetic production
• Worldwide agriculture could successfully feed many more people
– If humans all fed more efficiently, eating only plant material
Trophic level
Secondary
consumers
Primary
consumers
Primary
producers
Food webs: complexes of feeding relationships
A food web refers to all the trophic (feeding)
connections among species within a community.
Biogeochemical Cycles
Transport
over land
Solar energy
Net movement of
water vapor by wind
Precipitation
over ocean Evaporation
from ocean
Evapotranspiration
from land
Precipitation
over land
Percolation
through
soil
Runoff and
groundwater
CO2 in atmosphere
Photosynthesis
Cellular
respiration
Burning of
fossil fuels
and wood Higher-level
consumers Primary
consumers
Detritus Carbon compounds
in water
Decomposition
THE WATER CYCLE THE CARBON CYCLE
The nitrogen cycle and the phosphorous cycle
N2 in atmosphere
Denitrifying
bacteria
Nitrifying
bacteria
Nitrifying
bacteria
Nitrification
Nitrogen-fixing
soil bacteria
Nitrogen-fixing
bacteria in root
nodules of legumes Decomposers
Ammonification
Assimilation
NH3 NH4+
NO3
NO2
Rain
Plants
Consumption
Decomposition
Geologic
uplift
Weathering
of rocks
Runoff
Sedimentation Plant uptake
of PO43
Soil
Leaching
THE NITROGEN CYCLE THE PHOSPHORUS CYCLE