Effects of photoperiod on the performance of farmed Nile tilapia Oreochromis niloticus I. Growth, feed utilization efficiency and survival of fry and fingerlings.pdf

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    Effects of photoperiod on the performance of

    farmed Nile tilapia Oreochromis niloticus:

    I. Growth, feed utilization efficiency and survival

    of fry and fingerlings

    Abdel-Fattah M. El-Sayed*, Mamdouh Kawanna

    Department of Aridland Agriculture, College of Food Systems, United Arab Emirates University,

    Al Ain, United Arab Emirates

    Received 16 May 2003; received in revised form 5 November 2003; accepted 7 November 2003

    Abstract

    The effect of photoperiod on survival, growth rates and feed utilization efficiency of Nile

    tilapia (Oreochromis niloticus L.) fry and fingerlings was investigated in two consecutive

    experiments. In Experiment 1, triplicate groups of 75 swim-up fry (0.02 g) were stocked in 25-l

    fiberglass tanks, in recirculating indoor system. The fish were exposed to four photoperiod

    (light:dark, L:D) cycles (24L:0D, 18L:6D, 12L:12D and 6L:18D). Light intensity was kept

    constant at 2500 lx throughout the study. The fish were fed a tilapia diet (35% crude protein, 350

    kcal GE/100 g) at a daily rate of 3020% BW, three times a day for 60 days. The best weight

    gain, specific growth rate (SGR), feed efficiency and fish survival were achieved at 24L:0D and

    18L:6D, without significant differences between them. Fry performance was significantly retarded

    by reducing light phase (12L:12D and 6L:18D). In the second experiment, triplicate groups of 40

    fingerlings (mixed sexes) (2.4F

    0.05 g) were stocked in 0.4-m

    3

    fiberglass tanks and exposed tothe same light intensity and photoperiod cycles used in Experiment 1. The fish were also fed the

    same diet used in Experiment 1, at 5 4% BW/day, three times a day for 90 days. The fish

    performance was not significantly affected by photoperiods. These results revealed that Nile tilapia

    fry, but not fingerlings, reared in indoor, recirculating systems are significantly affected by

    photoperiod. The insignificant difference in fry performance between 24L:0D and 18L:6D groups

    suggests that a 18L:6D cycle be used in case of larval rearing, while shorter light phases are

    0044-8486/$ - see front matterD 2004 Elsevier B.V. All rights reserved.

    doi:10.1016/j.aquaculture.2003.11.012

    * Corresponding author.

    E-mail address:[email protected] (A.-F.M. El-Sayed).

    www.elsevier.com/locate/aqua-online

    Aquaculture 231 (2004) 393402

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    suggested for optimal growth, feed efficiency and survival of fish fingerlings, taking into

    consideration the cost of electricity.

    D 2004 Elsevier B.V. All rights reserved.

    Keywords:Photoperiods; Nile tilapia; Fry; Fingerlings; Growth; Feed efficiency; Survival

    1. Introduction

    Tilapiaare the third most important cultured fish group in the world, after carps and

    salmonids(FAO, 2002).Tilapia culture is also one of the fastest growing farming activities,

    with an average annual growth rate of 13.4% during 19701999(FAO, 2002).As a result,

    the production of farmed tilapia has increased from 383,654 mt in 1990 to 1,265,780 mt in

    2000 (FAO, 2002). During the same period, the value of these fish has increased from

    US$515.2 million to US$1706.5 million. Nile tilapia is by far the most important farmed

    tilapia species in the world. The production of farmed Nile tilapia reached 1,045,100 mt in

    2000, representing 82% of total production of farmed tilapia, with a value of US$1250.4

    million(FAO, 2002).

    The intensive culture of tilapia under controlled management systems is widely

    expanding to meet the increasing demands for these fishes, especially in developing

    countries. In this regard, the use of closed culture systems has received a considerable

    attention, and is becoming more common worldwide, particularly in arid areas that faceshortage in fresh water or brackish water, or in areas where environmental parameters, such

    as salinity and temperature, are outside the tolerance range of tilapia(Muir et al., 2000).

    Tilapia can tolerate a wide range of water temperature, dissolved oxygen (DO), salinity,

    pH, light intensity and photoperiods. However, the determination of optimal environmental

    conditions for cultured tilapia in closed systems is essential for the maximization of its

    production, profitability and sustainability(Muir et al., 2000).The effects of most of these

    factors on tilapia in different culture systems have been extensively studied (Kirk, 1972;

    Chervinski, 1982; Philippart and Ruwet, 1982). However, our knowledge on the effect of

    photoperiod on tilapia in recirculating culture systems is limited.

    Photoperiod acts as an artificial Zeitgeber (cue or synchronizer), regulating the dailyendogenous rhythms in fish (Duston and Saunders, 1990; Biswas et al., 2002) and also

    affects fish growth, locomotor activity, metabolic rates, body pigmentation, sexual

    maturation and reproduction (Gross et al., 1995; Silva-Garcia, 1996; Boeuf and Le Bail,

    1999; Trippel and Neil, 2002; Biswas and Takeuchi, 2002; Biswas et al., 2002). On the

    other hand, the growth and metabolic rates of several other species were not significantly

    affected by photoperiods (Imsland et al., 1995; Hallaraker et al., 1995; Purchase et al.,

    2000). Meanwhile, photoperiod may positively affect larval stages, but not juvenile stages

    (Barlow et al., 1995).

    Tilapia are generally diurnal feeders, feeding at different times of the day. Yousuf

    Haroon et al. (1998)found that feeding activity of tilapia hybrids (O. mossambicusO.niloticus) reared in ponds was continuous during daytime, with a single feeding peak at

    around afternoon-dusk. Similar results have been reported with the same fish reared in a

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    closed system, where the maximum feeding activity occurred during the afternoon

    (Zavyalov and Lavrovskii, 2001).In addition, Nile tilapia exhibit a regular diurnal feeding

    rhythm with maximum feeding intensity between 5:00 and 8:00 a.m., and cease feeding

    between 14:00 and 18:00 p.m.(Harbott, 1975).These studies clearly pointed out the role ofphotoperiod on feeding activity and growth of these fishes. However, few studies have

    considered the effect of photoperiod on tilapia growth, feed efficiency and metabolism,

    physiological functions and reproduction under controlled culture conditions (Ross and

    McKinney, 1988; Lourenco et al., 1998; Ridha and Cruz, 2000; Biswas and Takeuchi,

    2002; Biswas et al., 2002).

    We conducted a series of experiments to investigate the effect of photoperiod on the

    performance of Nile tilapia (Oreochromis niloticus) reared intensively in a recirculating

    system. The present study was carried out in two consecutive experiments to address the

    effects of photoperiod on the growth, feed utilization efficiency and survival of fry and

    fingerling fish.

    2. Materials and methods

    2.1. Fish and culture facilities

    Nile tilapia fry and fingerlings were produced from tilapia broodstock kept in captivity

    in the aquaculture facility, College of Food Systems, United Arab Emirates University, Al-

    Ain, UAE. The culture units consist of fiberglass tanks in a recirculating indoor system.The tanks were provided with central drainage pipes surrounded by outer sleeves pipes,

    perforated at the bottom, to facilitate self-cleaning and waste removal. The culture system

    was also provided with a biological filter (Plastic tubing structures), continuous aeration

    through an air compressor (Hick Hargreaves, UK) and heaters, with thermostats, to keep

    water temperature at 27 jC. About 10% of the water was replaced daily by new fresh

    water with the same temperature. Water quality parameters, including DO (Oxygen meter,

    YSI, model 58), ammonia (NH4-N), nitrates (NO3-N) and nitrites (NO2-N) (Orion

    Aquafast, Germany) and pH (pH meter, Jenway, UK) were monitored weekly. The

    average values of these parameters throughout the study were: DO = 6.7F 1.4 mg/l,

    NH4-N = 0.053F 0.002 mg/l, NO3-N = 11.4F 1.32 mg/l, NO2V 0.05 mg/l andpH = 8.1F 0.06.

    2.2. Experimental design

    2.2.1. Experiment 1

    The first experiment was designed to study the effect of photoperiod on growth rates,

    feed utilization efficiency and survival of Nile tilapia fry. Triplicate groups of 75 swim-up

    fry (0.02 g average weight) were stocked into 25-l rearing tanks (described in 2.1), with a

    water flow rate of 1 l/m. The fish were exposed to four photoperiod (light:dark, L:D) cycles

    (24L:0D, 18L:6D, 12L:12D and 6L:18D), using fluorescent lamps. Photoperiods werecontrolled by a 24-h timer (Multi 9, Merlingerin, Germany). Light intensity was kept

    constant at 2500 lx throughout the study.

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    The fish were fed an experimental diet (35% crude protein, 350 kcal GE/100 g) at a

    daily rate of 30% BW/day, reduced to 20% BW/day at the beginning of the second

    month (as recommended by El-Sayed, 2002), for 60 days. The diet was provided three

    times a day at 8:00, 12:00 and 17:00 h, except for the 6L:18D group which was fedtwice a day at 8:00 and 13:00 h. All fish in each tank were weighed at 15-day

    intervals, their average weights recorded, and the daily rations readjusted accordingly.

    At the end of Experiment 1, all fish in each tank were netted, weighed and the average

    final weights recorded. The undersized fingerlings were netted out and the rest of the

    fish were transferred into 0.4-m3 fiberglass tanks (used in the second experiment)

    having a water flow rate of 10 l/m. They were fed the test tilapia diet for a 10-day

    acclimation period, to adapt them to the new tanks, stocking density and water flow

    rate.

    2.2.2. Experiment 2

    The second experiment was conducted to investigate the effects of photoperiod on

    survival, growth rates, feed utilization efficiency and survival of Nile tilapia fingerlings.

    Forty fish of almost similar sizes were selected from each tank, weighed and their average

    weight recorded (2.4F 0.05 g). Triplicate groups of fish were stocked in the 0.4-m3 tanks

    and exposed to the culture conditions, light intensity and photoperiod cycles used in

    Experiment 1.

    The fish were fed the same diet used in Experiment 1, for 90 days, at a daily rate of 5%

    BW/day (reduced to 4% BW/day at the beginning of the third month), three times a day

    (8:00, 13:00 and 17:00 h), except for the 6L:18D group where the diet was offered twice aday at 8:00 and 13:00 h. All fish from each tank were weighed at 15-day intervals, their

    average weights recorded, and daily rations readjusted accordingly. At the end of

    Experiment 2, all fish in each tank were netted, weighed and their average final weight

    recorded.

    2.3. Statistical analyses

    A one-way analysis of variance (ANOVA) was conducted to test the effect of

    photoperiod on the growth rates, feed utilization efficiency and survival of fish fry and

    fingerlings, using the computer program SPSS (SPSS Version 11.0.0, 2003). Leastsignificant difference (LSD) was used to compare means atP< 0.05, as described byGill

    (1981).

    3. Results

    3.1. Experiment 1

    The results of Experiment 1 indicated that photoperiod significantly affected fish

    survival and growth performance (Table 1andFig. 1). The long light phases (24 and 18light hours) produced the best fish survival (89% and 85%), percentage weight gain (6050%

    and 6100%), specific growth rate (% SGR) (6.87% and 6.88%) and feed conversion ratio

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    (FCR) (1.52 and 1.55), respectively. However, the difference between these two photo-periods was not significant (P>0.05). The growth and feed efficiency of fry were

    significantly retarded by reducing light phase to 12 (P< 0.01) and 6 (P< 0.05) h.

    Fig. 1. Effect of photoperiod on the growth of Nile tilapia fry.

    Table 1

    Effects of photoperiod on growth rates and feed utilization efficiency of Nile tilapia fry (meanFS.E.)

    L:D cycle IW1 FW2 % Gain3 SGR4 FCR5 Survival (%)

    24L:0D 0.02 1.23F 0.08a 6050F 376a 6.87F 0.16a 1.52F 0.12a 89F 3.60a

    18L:6D 0.02 1.24F 0.09a 6100F 425a 6.88F 0.12a 1.55F 0.07a 85F 1.15ab

    12L:12D 0.02 0.95F 0.09b 4650F 449b 6.42F 0.18b 1.78F 0.07ab 76F 3.84b

    6L:18D 0.02 0.65F 0.07c 3150F 344c 5.80F 0.19c 1.85F 0.12b 78F 6.49ab

    Values in the same column with different superscripts are significantly different (P= 0.05).1 Average initial weight (g/fish).2 Average final weight (g/fish).3 100(FW IW/IW).4 Specific growth rate = 100(ln FW ln IW)/time (days).5 Feed conversion ratio = dry feed given (g)/wet weight gain (g).

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    3.2. Experiment 2

    On the contrary to Experiment 1, the results of Experiment 2 revealed that fish survival,

    percentage weight gain, SGR and FCR of mixed-sex fingerling tilapia were not signifi-

    cantly affected by photoperiod (P>0.05)(Table 2).

    4. Discussion

    It has been suggested that freshwater fish species aremore sensitive to photoperiod thanmarine and diadromous species (Imsland et al., 1995). However, the response of marine

    species to photoperiods has been well investigated, while less information is available on

    freshwater species.

    The results of the present study indicated that the response of Nile tilapia to photoperiod

    cycles depends on fish developmental stage. Tilapia fry were more sensitive to photoperiod

    than fingerlings and juveniles. Fish fry subjected to long light periods (24 and 18 h) had

    significantly better growth and feed utilization efficiency than those exposed to interme-

    diate or short light periods (12 or 6 h). Similar results have been reported with several

    marine fish larvae, where the growth rates were improved with increasinglight periods. The

    growthof black porgyMylio macrocephalus(Kiyono and Hirano, 1981), seabreamSparusaurata(Tandler and Helps, 1985)and rabbitfishSiganus guttatus(Duray andKohno, 1988)

    larvae was best under continuous light, while the growth of soleSolea solea(Fuchs, 1978),

    European seabass Dicentrarchus labrax (Barahona-Fernandes, 1979), barramundi Lates

    calcarifer(Barlow et al., 1995)and snapperPagrus auratus(Fielder et al., 2002)larvae was

    better at 18 and 24 h light periods than at 12:12 h or shorter light periods.

    One possible explanation of the retardation of growth and feed efficiency of tilapia fry

    during shorter light periods in the present study is that during these short light phases

    insufficienttime was available for the establishment of a robustrhythmicity, as has been

    reported byBiswas and Takeuchi (2002)and Biswas et al. (2002). The effect of photoperiod

    on synchronizing an endogenous rhythm to the external environment may also require moreenergy in the shorter light periods, leading to a reduction of somatic fish growth (Biswas

    and Takeuchi, 2002; Biswas et al., 2002).

    Table 2

    Effects of photoperiod on growth rates and feed utilization efficiency (meanF S.E.) of fingerling Nile tilapia

    L:D cycle IW1 FW2 % Gain3 SGR4 FCR5 Survival (%)

    24L:0D 2.33F 0.09a 49.60F 1.67a 2024F 24.0a 3.40F 0.10a 1.22F 0.09a 95.0F 0.00a

    18L:6D 2.43F 0.07a 51.35F 2.15a 2013F 88.5a 3.39F 0.11a 1.27F 0.14a 95.0F 5.00a

    12L:12D 2.34F 0.10a 46.80F 2.71a 1900F 85.0a 3.33F 0.05a 1.32F 0.08a 95.0F 2.50a

    6L:18D 2.44F 0.06a 46.00F 3.30a 1786F 110.0a 3.27F 0.07a 1.31F 0.13a 96.7F 2.50a

    Values in the same column with different superscripts are significantly different ( P= 0.05).1 Average initial weight (g/fish).2 Average final weight (g/fish).3 100(FW IW/IW).4 Specific growth rate = 100(ln FW ln IW)/time (days).5 Feed conversion ratio = dry feed given (g)/wet weight gain (g).

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    The improvement in the performance of Nile tilapia fry in the present study with

    increasing lightperiod may also have been related to the reduction of standard metabolic

    rate. In support,Biswas et al. (2002)andBiswas and Takeuchi (2002)studied the effects of

    photoperiod on the metabolic rate of fed and unfed young and adult Nile tilapia. They foundthat metabolic rate and energy loss were negatively correlated with light periods. They

    concluded that Nile tilapia conserve energy when raised under photoperiods with longer

    light phases. However, these authors suggested that growth studies must be conducted

    under different photoperiod cycles in order to further evaluate the effects of photoperiod

    regimes on these fish. The reduction of fishmetabolic rate with increasing light phases has

    also been reported with marine fish species(Boehlert, 1981).

    The present study demonstrated that the growth and feed efficiency of fingerling Nile

    tilapia were not significantly affected by photoperiod. The significant effect of photoperiod

    on larval stages, but notfingerling stages, has also been reported with several other species,

    including soleS. solea(Fuchs, 1978),black porgyM. macrocephalus(Kiyono and Hirano,

    1981), yellow tail flounder Pleuronectes ferruguineus (Purchase et al., 2000) and

    barramundi L. calcarifer(Barlow et al., 1995).

    In contrast to the present results, Lourenco et al. (1998) reported that Nile tilapia

    fingerlings maintained on 14 h light had better weight gain than those reared at 10 h light.

    This controversy may have been related to the differences in culture systems, fish size, sex

    ratio and light type and intensity. It is clear that more work is needed to verify the effects of

    photoperiods on different sized-tilapia. The improvement in performance of fish juveniles

    with extended light phases has also been documented with several other species, including

    Atlantic salmonSalmo salar(Saunders et al., 1985),Atlantic codGadus morhua(Folkvordand Ottera, 1993), turbotScophthalmus maximus(Imsland et al., 1995, 1997)and haddock

    Melanogrammus aeglefinus (Trippel and Neil, 2002).

    Tilapia are generally diurnal feeders in nature and under culture conditions. They feed at

    different times of the day, depending on species and size. Harbott (1975)found that Nile

    tilapia in Lake Rudolf (Uganda) exhibit a regular diurnal feeding rhythm with maximum

    feeding intensity between 5:00 and 8:00 a.m., and cease feeding between 14:00 and 18:00

    p.m. Diurnal feeding activity has also been reported in cultured tilapia.Yousuf Haroon et al.

    (1998)found that feeding activity of tilapia hybrids (O. mossambicusO. niloticus) reared

    in ponds was continuous during daytime, with a single feeding peak at around afternoon-

    dusk. The maximum feeding activity ofO. niloticusO. mossambicushybrids reared in aclosed system occurred also during the afternoon Zavyalov and Lavrovskii (2001).

    Feeding activity of Nile tilapia adults reared under conditions of self-feeding was also

    observed exclusively during the light phases(Toguyeni et al., 1997).These studies clearly

    pointed out the role of photoperiod on feeding activity and growth of these fishes.

    Nile tilapia in the present study were fed the test diet three times per day, except for the

    6L:18D group which was fed twice a day, due to the short light phase. During a 6-h light

    period, feeding the fish three times (once every 2 h) may lead to feed waste, since the fish

    may not accept the feed, as their stomachs will probably be still full from previous meals. In

    addition, a number of studies indicated that feeding tilapia two to three times a day has

    resulted in similar growth and FCR.Siraj et al. (1988)found that the best growth and FCRof red tilapia (O. mossambicusO. niloticus) fed at varying frequencies were attained at 2

    and 3 feedings/day, and there was no significant difference between these two feeding

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    frequencies. Moreover,De Silva et al. (1986)found that the best performance of Nile tilapia

    fingerlings fed a restricted ration at 3%/day was achieved at 1 or 2 feedings/day. Therefore,

    one may argue that feeding frequency may have not significantly affected the present

    results. Since fish fry and fingerlings were also given fixed rations (not ad libitum), at fixedtimes, it is unlikely that feed consumption has been directly affected by photoperiod.

    Changing metabolic hormone activities as a result ofphotoperiods mayhave been the prime

    factor affecting fish performance, as suggested byPorter et al. (2001).

    In conclusion, the present results revealed that photoperiods significantly affect the

    growth of Nile tilapia fry, but not mixed-sex fingerlings. A 18L:6D cycle was suggested for

    optimal performance of fish fry, while shorter light phases could be used in case of fish

    fingerlings, taking into consideration the cost of electricity. These results have a significant

    application in tilapia aquaculture in indoor recirculating systems, as they improve our

    understanding of the role that photoperiod plays in fish growth and metabolism. Adopting

    the optimum photoperiod in case of tilapia fry will also reduce the amount of energy used

    for standard metabolism, and in turn increase fish growth and profitability.

    Acknowledgements

    The authors thank Dr. Salih A. Al-Shorapy, Associate Professor of Animal Genetics,

    Department of Aridland Agriculture, College of Food Systems, United Arab Emirates

    University, for running the statistical analyses of the results.

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