Elaia Wine List REVISED 6.1.13

HALF BOTTLES (375ml)SPARKLINGBINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A19Non VintageAdamiProsecco (Glera)Italy, Veneto, PROSECCO22.5

A2ANon VintageGruet BrutChardonnay, Pinot NoirUSA, NEW MEXICO24

A1A2011Michele Chiarlo "Nivole"MoscatoItaly, Piedmont, MOSCATO dASTI27

A8ANon VintageDrappier "Carte d'Or" (NM)Chardonnay, Pinot NoirFrance, CHAMPAGNE (URVILLE)57

WHITESBINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A1A2010Alois LagederPinot GrigioItaly, Trentino-Alto Adige, DOLOMITI22.5

A19B2009MacRostieChardonnayUSA, California, SONOMA COAST24

A13A2009HonigSauvignon BlancUSA, California, NAPA VALLEY24

A19B2009Laird "Cold Creek"ChardonnayUSA, California, CARNEROS42

REDSBINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A8B2009Chteau Haut-QuyeranCabernet SauvignonFrance, Bordeaux, HAUT MDOC20

A8A2009Chteau Saint JeanMerlotFrance, Bordeaux, SAINT EMILION27

A2A2009Merryvale StarmontCabernet SauvignonUSA, California, NAPA VALLEY33

A2A2005MartocciaSangiovese GrossoItaly, Tuscany, BRUNELLO DI MONTALCINO66

A QUICK NOTE ON CORKAGE: We understand and support our guests' love for the wines that are in their cellar as well as ours. Elaias corkage fee is $30 per bottle, but is waived with the purchase of abottle from our list. Anything left unfinished can return home with you safely. Please let us know if you would like your wines decanted.

SPARKLING WINESBRAZIL- When this wine came across my counter I immediately thought that it would be a space on the list but is it actually good? Yes, it is. Somewhat of a rarity in modern Brazilian wines, this is a great value for the price. The wine exhibits classic Methode Champenoise characteristics of yeast, sourdough toast, and nuttiness and its playful acidity and spritz gives it all of the qualities of a great starter to the meal.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

D0NVBrazilian Soul BrutPinot NoirSERRA GAUCHA34

FRANCE- We are proud to represent small growers and producers throughout our entire list and French bubbles are no exception. All of our Champagne falls under the label of Rcoltant Manipulant or Growers Champagne. This signifies that the producer on the label owns their land and also takes charge of the entire wine making process from pruning to harvest to vinification to cellaring. As opposed to most large houses that purchase harvested grapes, or sometimes even finished juice, these small farmers put their full efforts into producing a unique and site-specific wine each and every vintage. Look for the letters RM (in very small letters) somewhere on the bottle, you will not be disappointed. While Champagne is synonymous with great French bubbles, many other regions produce sparkling wine in the exact same method. The word CRMANT on a label means the wine was produced by the Mthode Champenoise as well.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

B8B2011Abbey of Saint Hilaire BrutMauzacLanguedoc, BLANQUETTE DE LIMOUX35

D0Non VintageBernard Fouquet BrutChenin BlancLoire, CRMANT DE LA LOIRE42

D0Non VintageLucien Albrecht Brut Ros Blanc des NoirsPinot NoirAlsace, CRMANT dALSACE45

D1Non VintageChartogne-Taillet Cuvee Sainte-Anne(RM)Chardonnay, Pinot NoirCHAMPAGNE, MERFY84

D0Non VintageA. Margaine "Demi-Sec" (RM)Chardonnay, Pinot NoirCHAMPAGNE, VILLERS-MARMERY86

DTNon VintageMouss Ros Tradition Brut(RM)Pinot Meunier, Pinot NoirCHAMPAGNE, CUISLES103

D0Non VintageMouss "Or Tradition" Blanc des Noirs (RM)Pinot Meunier, Pinot NoirCHAMPAGNE, CUISLES103

D0Non VintageJean Lallement et Fils Brut Ros(RM)Pinot NoirCHAMPAGNE, VERZENAY120

D02005L.Aubry "Le Nombre dOr Campaniae Veteres Vites" (RM)Fromenteau, Petit Meslier, Pinot Meunier, Pinot Noir,Arbanne, ChardonnayCHAMPAGNE, JOUY-LS-REIMS126

EC2006Pierre Gimonnet Paradoxe(RM)Pinot MeunierCHAMPAGNE, CUIS129

D02007Chartogne Taillet Les Barres" Blanc des Noirs (RM)Pinot MeunierCHAMPAGNE, MERFY180

D12002Pierre Gimonnet Special Club" (RM)Chardonnay, Pinot NoirCHAMPAGNE, CUIS196

DT2004Vilmart & Cie "Coeur de Cuve"(NM)Chardonnay, Pinot NoirCHAMPAGNE, RILLY-LA-MONTAGNE245

ITALY- Not to be out done by its neighbor to the west, Italy has a proud sparkling wine tradition as well. The most regarded wines bare the name FRANCIACORTA. These sparkling wines from Lombardy (think Milan) are also made in the Mthode Champenoise and from similar grapes.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

D0Non VintageCa Del BoscoChardonnay, Pinot NeroLombardy, FRANCIACORTA74

D02003CaDel Bosco Annamaria ClementiChardonnay, Pinot NeroLombardy, FRANCIACORTA160

RUSSIA- A testament to my heritage and upbringing, this is not a very serious wine, but if you want some sweet bubbles before or after dinner, go for it. This wine is made in the Russian Continuous Method from Muscat grapes grown in Southern Russia.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

AUpNon Vintage Sovetskoe Muscatnoe ( )MuscatRUSSIA30

USA- Two of the proudest sparkling wine houses within our borders highlight our domestic contributions to the world of bubbles, again Mthode Champenoise is in play. These wines do tend to be slightly more fruit forward than their French counterparts.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

AUpNon VintageTreveri Brut Blanc des BlancsChardonnayWashington, COLUMBIA VALLEY39

EC2007Schramsberg Blanc des BlancsChardonnayCalifornia, CALISTOGA60

D02007Argyle Blanc des BlancsChardonnayOregon, WILLAMETTE VALLEY78

D12003Roederer LErmitageChardonnay, Pinot NoirCalifornia, ANDERSON VALLEY108

WHITE WINESAUSTRALIA- Not what one normally associates with a white wine, huh? One of the true classic styles of DRY Riesling comes from a cool climate region to the west of BAROSSA VALLEY. CLARE VALLEY Riesling is intensely aromatic- it smells like rocks and limes- and perfect with ceviche, crudo, or many other seafood items. If you have ever wondered what the term petrol is referring to in wine this.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A3A2009Kilikanoon Morts BlockRieslingSouth Australia, CLARE VALLEY-WATERVALE41

AUSTRIA- The home of Mozart, Wolfgang Puck, and an embarrassing wine scandal in 1985. Dubbed the antifreeze scandal, it was centered around the use of diethylene glycol, a compound more often found in antifreeze, to increase sweetness and body in the wines. The chemical was added in very small doses and was virtually impossible to detect even with chemical testing. One overly greedy winemaker decided it would be a good idea to try and deduct the cost of the chemical from his taxes. Once word got out, the Austrian wine market tanked. Some countries, including France, even banned Austrian wines altogether. This was a saving grace for a country whose wine production had become quite dependent on bulk low quality products. New regulations drastically improved the overall quality of wines, and a shift toward dry, site specific styles led to the rise of the indigenous Grner-Veltliner. Although grown in other countries like Italy and Hungary, it is in Eastern Austria where the grape achieves its greatest expressions. Riesling also plays a big role in the white wines of Austria, here the grape is always dry, and intensely mineral driven with softer pitted fruit notes. F.X. Pichler is one of the most renowned producers and is a strict observer of the Codex Wachau. His wines are highly prized among wine geekdom circles around the world (including here). Austrian white wines almost bounce off your tongue with their intense minerality, and they are perfect with fish and vegetables. BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

E82010Pichler-Krutzler FrauengartenGrner-VeltlinerNiederosterreich, WACHAU44

E92011Nigl Dornleiten RieslingNiederosterreich, KREMSTAL61

E112011Alzinger Mhlpoint FederspielGrner-VeltlinerNiederosterreich, WACHAU63

E82011F.X. Pichler Loibner Frauenweingarten FederspielGrner-VeltlinerNiederosterreich, WACHAU79

E72011F.X. PichlerLoibner Klostersatz FederspielGrner-VeltlinerNiederosterreich, WACHAU82

E62011F.X. Pichler Urgestein Terrasen SmaragdGrner-VeltlinerNiederosterreich, WACHAU91

FRANCE- The motherland for all things wine related. When people today speak of International Varieties, they simply mean French grapes that have been transplanted to other parts of the world (minus Riesling, Sangiovese, and a few select others). What makes France a bit confusing is that every region specializes in a different set of grapes. What you typically see on the label is the name of a place where these grapes were grown. Certain grapes do better in certain climates and on certain soil types (the micro climate of the vine is what we refer to as terroir). Over hundreds of years, the French have figured out what grows well where and have devised a complex system of laws to govern high quality wine production. Toward the bottom of the section you will find the wines of Maison Leroy. If you have ever been interested in what the big fuss about white Burgundy is all about, this is your opportunity. This is quintessential high quality Chardonnay from one of the most esteemed producers in the region. The wines are powerful in their youth, but continue to age with grace; perfect for treating yourself or your party to a world class wine experience.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A202011Chteau de la Negly La Brise MarineBourboulenc, RoussanneLanguedoc, COTEAUX DU LANGUEDOC-LA CLAPE40

A10B2011Dom. Zind-Humbrecht Lot 170GewrztraminerAlsace, VIN DALSACE45

A3B2010Schoffit HarthRieslingAlsace, VIN DALSACE47

C52010

Denis & Didier Berthollier Un Cru Une ExceptionRoussanneSavoie, CHIGNIN-BERGERON48

A142008Rijckaert Les SarresSavagninJura, CTES DE JURA60

C62010Jean-Louis Chave CelesteMarsanneNorthern Rhone, SAINT JOSEPH62

C62009Domaine de Saint SiffreinGrenache Blanc, RoussanneSouthern Rhone, CHTEAUNEUF-DU-PAPE66

C12009Chteau Soucherie Clos des PerrireChenin BlancLoire, SAVENNIRES69

C42004Chteau FombraugeSauvignon Blanc, Smillon, Sauvignon Gris, MuscadelleBORDEAUX70

C22005Domaine Bechtold SussenbergRieslingAlsace, VIN DALSACE71

C52010Lucien Crochet Croix du RoySauvignon BlancLoire, SANCERRE78

A122009Verget BougrosChardonnayBurgundy, CHABLIS GRAND CRU96

C52009Maison LeroyChardonnayBurgundy, Bourgogne115

C32000Daniel-Etienne Defaix VaillonsChardonnayBurgundy, CHABLIS 1ER CRU116

C52008Ferraton Pre et Fils Le ReverdyMarsanne, RoussanneNorthern Rhone, ERMITAGE117

C42009Ferraton Pre et Fils Les MandoulsViognierNorthern Rhone, CONDRIEU119

C32010Domaine Morey-Coffinet "La Romane"ChardonnayBurgundy, CHASSAGNE-MONTRACHET 1ER CRU130

C22009Nicolas JolyChenin BlancLoire, COULE DE SERRANT186

C52002Maison Leroy Le CharmoisChardonnayBurgundy, Saint Aubin 1er Cru275

C52011Maison Leroy Sous le PuitChardonnayBurgundy, Puligny-Montrachet 1er Cru374

GERMANY- If I had a desert island wine it would most certainly come from Germany. Here, Riesling is king and is in my opinion, the most complex white grape out there. It communicates terroir like none other. It ranges from bone dry to dessert sweet, from light and airy to robust and hardy, driven by citrus, orchard, or tropical fruits, all within Germany. Riesling is a high acid grape, thus great with food. Try it with and spice driven dish or with seafood, or grains, or heck almost anything. High quality Riesling is labeled by ripeness, this doesnt mean sweetness. Kabinett wines are the lightest, followed by Spatlese, Auslese, BA, Eiswein, and TBA. Dry wines are labeled Troken. When looking at the name of the wine, the first word (usually ends in er) is the name of the village it was sourced from, the second word is the specific vineyard. BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

B1B2011Schaefer-Frhlich Medium DryRieslingNAHE40

A13B2011Theo Minges Regine TrockenMuscat (Dry)PFALZ41

A16A2011Kruger-Rumpf Mnsterer Rheinberg Kabinett RieslingNAHE43

Floor2003Schloss Schnborn Hattenheim Pfaffenberg KabinettRieslingRHEINGAU45

E42006C.H. Berres rziger Wrzgarten KabinettRieslingMOSEL-SAAR-RUWER46

E102011Karthuserhof FeinherbRieslingMOSEL (RUWER)51

Floor1991Max Ferdinand Richter Graacher Himmelreich KabinettRieslingMOSEL54

A142011Eugen Mller Forster Kirchenstck Cyriakus Sptlese TrockenRiesling (Dry)PFALZ62

E32011Maximin Grnhuser Abtsberg SptleseRieslingMOSEL (RUWER)67

E41988Schloss Schnborn Erbacher Marcobrunn Sptlese RieslingRHEINGAU75

E62002Schlossgut Diel Dorsheimer Goldloch KabinettRieslingRHEINHESSEN88

E11989Schloss Schnborn Erbacher Marcobrunn AusleseRieslingRHEINGAU126

E11996Gunderloch *** AusleseRieslingRHEINHESSEN129

E52010Robert Weil Kiedricher Grfenberg SptleseRieslingRHEINGAU130

E12009Robert Weil Erstes Gewachs Kiedricher Grfenberg TrockenRiesling (Dry)RHEINGAU139

E22011Hermann Dnnhoff Grosses Gewchs Niederhauser Hermannshhle Riesling (Dry)NAHE147

GREECE- Disclaimer: Our Greek wine selections are NOT Retsina! No pine resin was used in the aging of these intensely minerally, crisp whites from the cradle of the western wine making. All of these wines are imported by Athenee Imports, a company started in 1974 to showcase small family owned wineries, and their take on traditional Greek wines. Today, Greece is home to more than 650 identified indigenous grape varietals, affordably priced and great with Chef Bens cuisine. Look for Assyrtiko to be analogous to Chablis on steroids and Moschofilero to be remisicent of high strung Viognier, perfect with raw fish and salads. Robola, not to be confused with the Italian Ribolla Gialla, is a rocky great alternative to Pinot Grigio. It is grown only on the rocky slopes of the island of Cephalonia, just west of the Peloponnesus. Any seafood dish will do well with these wines.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A142011Thymioupoulos Boarding PassMalagouziaMacedonia, NAOUSSA40

A152011Domaine SpiropoulosMoschofileroPeloponnesus, MANTINIA40

A152011Gentilini Cellar SelectRobola of CephaloniaPeloponnesus, CEPHALONIA40

A16A2011Estate ArgyrosAssyrtikoCyclades, SANTORINI46

HUNGARY- The home of the legendary dessert wine TOKAJI (to-kah-y), Hungary spreads its wings to produce great dry whites as well. Back to TOKAJI, which has been produced here since the 12th century In its peak of popularity, the wine was so prized it was actually allocated to the monarchs of Europe. In fact, Katherine the Great, the Empress of Russia, had a garrison posted in Tokaji year-round to make sure her allocation made it to St. Petersburg safe and sound. Tokaji was the first delimited area for wine production having been classified in 1700. After being veiled by the Iron Curtain for most of the 20th century, modern high quality wine making is making a big resurgence. Look for this to be the new jewel in European wines. The wine below is one of our house favorites. It is Tokaji vinified all the way dry, full of apple, marzipan, honey, and floral notes.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A232010Kiralyudvar SecFurmintTOKAJI45

ITALY- Italian white wines are the in thing nowadays, personally we thought they were cool long before the trend. They do vary in style by region, but overall show great versatility with food. The wines of the north (PIEDMONT, LOMBARDY, TRENTINO, VENETO, FRIULI) are almost always dry, crisp, and light in body with little or no oak usage. In the center (TUSCANY, UMBRIA, others) you will find similar wines but with a riper fruit profile. Then there is the south and the islands (CAMPANIA, SICILY, SARDINIA). The soil here is mostly volcanic (think Etna and Vesuvius), which lends the wines to have a higher total acidity in the end (volcanic soil is lower in pH). Ripe fruit profile meets zingy minerality- a great addition to any table.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A92010Roccafiore FiorfioreGreccheto di TodiUmbria,TODI GRECCHETO SUPERIORE 43

A7B2010Bruno Giacosa ArneisPiedmont, ROERO58

C32010Pieropan La RoccaGarganegaVeneto, SOAVE CLASSICO60

C32010Ermes Pavese BlancPrie BlancValle dAosta, BLANC DE MORGEX ET DE LA SALLE61

A7A2011Abbazia di Novacella PraepositusKernerTrentino, ALTO ADIGE62

A16B2010Castellari Bergaglio PilinCortese di GaviPiedmont, GAVI DI GAVI64

A7A2011Tenuta KfererhofGewrztraminerTrentino-Alto Adige, VALLE ISARCO66

C22010Terre del Principe Le SerolePallagrello BiancoCampania, TERRE DEL VOLTURNO IGT69

C12010Gaja Rossj-BassChardonnay, Sauvignon BlancPiedmont, LANGHE140

C12004Josko Gravner BregChardonnay, Sauvignon Blanc, Riesling, Pinot GrigioFruili, VENEZIA-GIULIA IGT192

LEBANON- Volumes can be written on the legendary wines of Serge Hochar and Chteau Musar, but keeping it brief- these are the most unique wines on our list right now. After more than a quarter century of aging, these wines rival fine COGNAC (minus the extra alcohol content) in complexity. Truly a treat for those who have tried many fine wines and want a new experience.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

E61981Chteau MusarObideh, MurwahBEKAA VALLEY510

E71975Chteau MusarObideh, MurwahBEKAA VALLEY625

PORTUGAL- For the longest time, a country overshadowed by its neighbor to the east. In todays world, the Portuguese are making high quality wines from local grape varieties. This staunch commitment to indigenous grapes hindered their wine market in the past from becoming more popular with the outside world. Now the world is starting to discover these fresh and crisp whites from the north, and silky full bodied wines in the south.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

C12010Quinta do Feital AuratusAlvariho, TraxaduraMINHO42

ROMANIA- A country with an up and coming wine scene that is rooted in many centuries of tradition. A great alternative for California Chardonnay.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A42011Aurelia Visinescu AnimaChardonnayMuntenia-Oltenia, DEALU MARE40

SLOVENIA- Just on the other side of the border in Fruili lies one of the best regions for white wine in the world. The region is Gorika Brda, the Collio in Italian, and wines here have some of the highest mineral content of any we have run across. Edi Simi his son Saa are two of the leading producers in the country. Their Kozana Chardonnay is reminiscent of Meursault in Burgundy with its intense notes of gun flint, and crushed rocks.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A10A2007Edi Simi RiservaRibula (Ribolla Gialla)Primorska, GORIKA BRDA57

C62009Edi Simi KozanaChardonnayPrimorska, GORIKA BRDA125

SPAIN- Oh Espaa, how you have opened our eyes Spain is the source of some of the best white wines on our list. The northern reaches of the country (GALICIA, BASQUE COUNTRY) are home to food friendly, complex wines from many different varieties. The Cepas Vellas Albario by Do Ferreiro is made from vines that are up to 250 years old! The wine maker, Gerardo Mendez, is a true icon of the region that has been in charge of the family winery since 1973. He was our guide and sensei in Rias Baixas and we are honored to serve his wines.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

ECNVCresta Azul Vino de Aguja(Petillant)Macabello, Moscatel, Parellada, Xarel.loCatalunya, EMPORDA-COSTA BRAVA35

B3B2011Xarmant TxakolinaHondarribi ZuriPais Vasco, TXAKOLI DI ALAVA38

C42011OstatuGarnacha Blanca, ViuraLa Rioja, RIOJA ALAVESA40

C22010Via MeinTreixadura, Godello, Loureira, Torronts, Albario, Lado, AlbillaGalicia, RIBEIRO45

C32011Do FerreiroAlbarioGalicia, RIAS BAIXAS57

C32011A CoroaGodelloGalicia, VALDEORRAS61

C62008Dominio do Bibei LapolaGodelloGalicia, RIBEIRA SACRA-QUIROGA BIBEI72

C42010Castell DEncus EkamRieslingCatalunya, COSTERS DEL SEGRE83

C22010Belondrade y LurtonVerdejoCastilla Y Len, RUEDA90

CFloor2011Do Ferreiro Cepas VellasAlbarioGalicia, RIAS BAIXAS94

C52010Do Ferreiro Cepas VellasAlbarioGalicia, RIAS BAIXAS101

USA- We focused our list on the Old World, but we do love the wines we make here at home. True to our spirit, we feel we have a selection of domestic whites that represents some of the best wine styles being made today. The CADARETTA sbs is made by a good personal friend that is one of the best young winemakers in Walla Walla, Brian Rudin, and represents everything we love about Washington. It is rich, ripe, but still very acidic and rocky! Its not Sancerre, not White Bordeaux, not Napa, not New Zealand but very much a distinctive wine that has its own unique character. Also, it is amazing with vinaigrette or a tangy sauce of any sort. The DERIVATIVE by Carlisle, is the first white wine released by that producer. The Smillon vines used in this blend were planted in 1889, the Muscadelle in 1924!BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A2B2011Noboleis Noboleis BlancVidal Blanc, Seyval BlancMissouri, AUGUSTA33

B5B2012Cardwell Hill CellarsPinot Noir (Blanc)Oregon, WILLAMETTE VALLEY37

A222009Buried Cane WhitelineChardonnayWashington, COLUMBIA VALLEY38

B7B2011St. Innocent Vitae SpringsPinot GrisOregon, WILLAMETTE VALLEY42

A212010Delille DoyenneRoussanneWashington, COLUMBIA VALLEY45

A13A2011Venge SpettroSauvignon Blanc, Chardonnay, Viognier, Vermentino, AlbarioCalifornia, NAPA VALLEY46

Floor2010ElementRieslingNew York, FINGER LAKES47

A92012Shane Camp 4 VineyardGrenache BlancCalifornia, SANTA YNEZ VALLEY48

B6B2011Cadaretta sbsSauvignon Blanc, SmillonWashington, COLUMBIA VALLEY49

A122012Wind Gap Fannuchi VineyardTrousseau GrisCalifornia, RUSSIAN RIVER VALLEY55

E81999Kalin Cellars SmillonCalifornia, LIVERMORE VALLEY63

E82010Waters PreludeRoussanne, ViognierWashington, COLUMBIA VALLEY66

E122010Carlisle "The Derivative"Smillon, MuscadelleCalifornia, SONOMA COUNTY70

E101995Kalin Cellars Cuve LDChardonnayCalifornia, SONOMA COUNTY74

E112011Peter Michael LAprs-MidiSauvignon BlancCalifornia, SONOMA COUNTY80

E102010Anderson Family VineyardsChardonnayOregon, DUNDEE HILLS81

E42009Anne Amie PrismPinot Noir (Blanc)Oregon, YAMHILL-CARLTON DISTRICT112

E22011Peter Michael Le CarrireChardonnayCalifornia, KNIGHTS VALLEY171

ROS WINES- One of the most misunderstood styles of wine in the entire lexicon. This is red wine that is not aged on its skins for quite as long as traditional wine, hence the lack of color concentration. These are quintessential food wines, they smell like red and drink like white. Spring is historically THE season for ros wines, as they have been recently bottled and are fresh and lively. Our selection has quintupled for the month of May, and many more are to come!BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

AUp2012Muga RosadoGarnacha, Tempranillo, MazueloSpain, RIOJA34

AUp2012Ameztoi RubentisHondarribi BeltzaSpain, GETARIAKO TXAKOLINA40

AUp2011Nicholson Jones AzurSyrah, SemillonUSA, SONOMA COAST40

B5B2012La Bastide BlancheMourvdreFrance, BANDOL41

AUp2012Red CarPinot NoirUSA, SONOMA COAST42

2012Ameztia EtxaldeaTannat, Cabernet FrancFrance, Iroulguy45

2012Tenuta delle Terre NereNerello MascaleseItaly, Sicily, ETNA 46

A182012Robert Sinskey Vin GrisPinot NoirUSA, CARNEROS52

AUp2012Domaine du BagnolGrenache, CinsaultFrance, CASSIS58

RED WINESARGENTINA- Home to the highest vineyards in the world, and the best expression of the Bordeaux bastard grape Malbec. LINDAFLOR is yet another project of the world-famous winemaker Michel Roland. The La Violeta is made from individually hand selected grapes from the best vineyard sites, in the exact same process as Chteau Le Gay in Pomerol. Many thanks to our dear friend Emilie Riebel-Dombey of Bordeaux for access to these wines.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A62008LindaflorMalbecMendoza, UCO VALLEY115

A19A2008Lindaflor La VioletaMalbecMendoza, UCO VALLEY176

AUSTRALIA- The most renowned wine region in Australia is home to many different grapes, not just the Shiraz it made famous. Henschke is a producer that has been around since the 1870s, and makes one of the true cult wines of the world the Hill of Grace. We hope to one day include that gem on our list, but the EUPHONIUM is a great spicy, full bodied red that represents both the ripeness and complexity that Aussie wine can be. Aussie wines have taken a hit in popularity in recent years, nevertheless they still represent a style of wine easily accessible to most palates give em a try!BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A62005Kilikanoon Blocks RoadCabernet SauvignonSouth Australia, CLARE VALLEY52

A62005Henschke Keyneton Estate EuphoniumShiraz, Cabernet Sauvignon, Merlot, Cabernet FrancSouth Australia, BAROSSA VALLEY86

E122005Kilikanoon RShirazSouth Australia, CLARE VALLEY175

E92002Yarra Yering UnderhillShirazSouth Australia, YARRA VALLEY185

AUSTRIA- Overlooked and underappreciated are the two best descriptions we have for Austrian reds. 2010 produced the best vintage in 20 years, while the 2011 vintage was better than average (how many regions in Europe can say that?). Medium bodied, ripe cherry driven, and a perfect pairing for game and offal. Dont be swayed by the unusual grapes listed below, if you like Syrah, Grenache, Pinot Noir youre in the right place.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

E72010SetzerZweigeltNiedersterreich, WEINVIERTEL48

E72011KrutzlerBlaufrankischBurgenland, SDBURGENLAND57

CHILE- Chile is one of the most geographically isolated wine growing regions in the world. Phylloxera has never come here! Mostly Bordeaux varietals are grown within the many valleys that lie east to west in the shadow of the Andes. BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A62006Neyen Espiritu de ApaltaCarmenre, Cabernet Sauv.Valle Central, VALLE DEL COLCHAGUA90

FRANCE- Well, what can we say about the motherland of wine? Each region does specialize in their specific set of grapes, and the country does have a daunting amount of wine labeling laws. Most of the time you can tell which grapes are used by the appellation listed on the bottle. More obscure and hard to find wines are on their way, but our classics are just that, classic. With French wines, especially BORDEAUX, BURGUNDY, and the RHONE VALLEY, the wines are often austere in their youth and open up with time in bottle. The younger selections on our list may require a bit of decanting or simply leaving the bottle on the table to let oxygen do its work. If this is a special occasion, you are definitely in the right section, please take a look through our rare and older vintage selection towards the bottom of the list. The horizontal of HERMITAGE from Ferraton Pre et FILS is a particular favorite, alongside CHTEAU RAYAS who is the only producer of CHTEAUNEUF-DU-PAPE to utilize 100% Grenache with each vintage. A note to remember is that as with most old world wine, the wines are more tart and earthy than the same grapes grown in the new world. If you love Pinot Noir from the central coast of California, jumping straight into BURGUNDY may be a little different. BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A5A2009Ferraton Pre et Fils La MatinnireSyrahNorthern Rhone, CROZES-HERMITAGE40

A172000Chteau Moulin RoseMerlot, Cabernet FrancBordeaux, CTES DE CASTILLON41

D72009La Bastide BlancheMourvdre, GrenacheProvence, BANDOL48

D32009Chteau Genot-Boulanger Les SaumontsPinot NoirBurgundy, MERCUREY 1ER CRU60

A202010David RenaudPinot NoirBurgundy, IRANCY62

D32000Chteau La Tour Carnet Cuve Les DouvesMerlot, Cabernet Sauvignon, Petit VerdotBordeaux, HAUT MDOC- ST. LAURENT (4TH GROWTH)72

D52006Domaine du Gour de Chaul Cuve TraditionGrenache, Mourvdre, CinsaultSouthern Rhone, GIGONDAS74

D42007Ferraton Pre et Fils Le ParvisGrenache, Syrah, MourvdreSouthern Rhone, CHTEAUNEUF-DU-PAPE82

D42007Les Vins de Vienne Les OtliesGrenache, Syrah, MourvdreSouthern Rhone, CHTEAUNEUF-DU-PAPE86

A172006Chteau Colombier-MonpelouCabernet Sauvignon, Merlot, Petit VerdotBordeaux, PAUILLAC (CRU BOURGEOIS)87

D52007Les Vins de Vienne SotaniumSyrahNorthern Rhone, COLLINES RHODANIENS IGP97

A5A2010Lucien Muzard Clos des MouchesPinot NoirBurgundy, SANTENAY 1ER CRU88

D62009Maison LeroyPinot NoirBurgundy, BOURGOGNE115

D62007Ferraton Pre et Fils Les DionniresSyrahNorthern Rhone, HERMITAGE133

D52007Ferraton Pre et Fils LEglantineSyrahNorthern Rhone, CTE ROTIE153

D72007Ferraton Pre et Fils Les MiauxSyrahNorthern Rhone, HERMITAGE166

D72007Ferraton Pre et Fils Le MalSyrahNorthern Rhone, HERMITAGE180

D21989Chteau Bel-Air LagraveCabernet Sauvignon, Merlot, Cabernet FrancBordeaux, MOULIS-EN-MDOC (CRU BOURGEOIS)182

D62007Dugat-Py "Vieilles Vignes"Pinot NoirBurgundy, VOSNE-ROMANE245

C02001Chteau Rayas PignanGrenacheSouthern Rhone, CHTEAUNEUF-DU-PAPE295

D61999Maison LeroyPinot NoirBurgundy, SAVIGNY-LES-BEAUNE395

D31999Chteau RayasGrenacheSouthern Rhone, CHTEAUNEUF-DU-PAPE445

D21994Chteau La Mission Haut BrionCabernet Sauvignon, Merlot, Cabernet FrancBordeaux, PESSAC-LOGNAN (GRAVES CRU CLASS)565

D21994Chteau LatourCabernet Sauvignon, Merlot, Petit VerdotBordeaux, PAUILLAC (1st GROWTH)975

D22010Domaine Romane-Conti Grands-EchezeauxPinot NoirBurgundy, GRANDS-ECHEZEAUX GRAND CRU1125

D21994Chteau LafiteCabernet Sauvignon, Merlot, Petit VerdotBordeaux, PAUILLAC (1st GROWTH)1195

D21990Chteau LafiteCabernet Sauvignon, MerlotBordeaux, PAUILLAC (1st GROWTH)1395

GERMANY- Sure we all know Germany for its spectacular whites, but reds are starting to make a big push as well, especially Sptburgunder (Pinot Noir in Deutsch). With climate change making Germany warmer year in and year out, Germany is looking to Burgundy as its model. The quality shows.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A5A2009Becker EstatesPinot NoirPFALZ44

GREECE- Again, Greece is home to many indigenous varietals. Our selection draws from both the north and the south. While the wines are tough to pronounce, they are easy on the palate. Softer and juicier styles that go well with game, poultry, and even seafood are presented below.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A8B2010Thymiopoulos "Young Vines"XinomavroMacedonia, NAOUSSA36

A8B2010GAIA WinesAgiorgitikoPeloponnesus, NEMEA46

ISRAEL- History records wine production here back to 5000BC. Today, Israel specializes in full bodied red wines with judicious oak usage and ripe, jammy fruit. If you are a fan of Zinfandel or Shiraz, this is your section.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

E42009Carmel Winery "Appellation Series"Petite SirahJUDEAN HILLS65

E22007PsagotCabernet SauvignonJUDEAN HILLS68

E32009Domaine du Castel Petit CastelCabernet Sauv, Merlot, Petit Verdot, Cab. Franc, MalbecJUDEAN HILLS85

ITALY- If France is the motherland, than Italy is either the dad or the very nice step-mom. Indeed, over 1000 native grapes grow throughout this country. As Italy was not officially unified until 1861, the wines of the north, center, and south are completely different from each other both in flavor and in style. In the north, the noble grape is NEBBIOLO. Known as the king of grapes and the grape of kings, this varietal is quite unique. It is both powerful and delicate, tannic yet surprisingly smooth, and it produces some of the most complex wines on the planet. Central Italy is home to the noble grape SANGIOVESE, the south is home to AGLIANICO, and the islands of Sicily and Sardinia have a whole slew of local varieties. These wines are riper, sometimes more rustic, and are incredibly good with food. BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

B3A2010GrifalcoAglianicoBasilicata, AGLIANICO DEL VULTURE40

B7B2011Cleto Chiarli Vecchia ModenaLambruscoEmiglia-Romagna, LAMBRUSCO 41

A242010UccelieraSangiovese GrossoTuscany, ROSSO DI MONTALCINO49

B3A2010Pecchenino Siri dJermuDolcettoPiedmont, DOGLIANI SUPERIORE54

A122007Vinchio-Vaglio Serra Vigne VecchieBarberaPiedmont, BARBERA DASTI SUPERIORE54

A182007Michele Chiarlo La CourtBarberaPiedmont, BARBERA DASTI SUPERIORE55

B4A2011Azienda Agricola CosFrappatoSicily, SICILIA IGT62

B7A2011Az. Ag. Cos Nero di LupoNero dAvolaSicily, SICILIA IGT62

A2A2008Pecchenino Siri dJermuDolcettoPiedmont, DOGLIANI SUPERIORE63

D32007MontetiPetit Verdot, Cabernet Franc, Cabernet SauvignonTuscany, TOSCANA IGT64

A172007Nottola Il FattoreSangioveseTuscany, VINO NOBILE DE MONTEPULCIANO RISERVA64

AFloor2011Azienda Agricola CosNero dAvola, FrappatoSicily, CERASUOLO DI VITTORIA66

A92010ValfaccendaNebbioloPiedmont, ROERO68

B7A2011Az. Ag. Cos PithosFrappato, Nero dAvolaSicily, SICILIA IGT72

D42010Tenuta delle Terre Nere Feudi di MezzoNerello Mascalese, Nerello CappuccioSicily, ETNA ROSSO72

C02005Ruffino Reserva DucaleSangioveseTuscany, CHIANTI CLASSICO RESERVA (1.5 LITER)80

D52010Tenuta delle Terre Nere Santo SpiritoNerello Mascalese, Nerello CappuccioSicily, ETNA ROSSO90

D62007LisiniSangiovese GrossoTuscany, BRUNELLO DI MONTALCINO90

D62009Tenuta delle Sette Ponti Poggio al LupoCabernet Sauvignon, Petit Verdot, Alicante BouchetTuscany, MAREMMA IGT91

D32006Paolo Bea Rosso de VeoSagrantinoUmbria, ROSSO DI MONTEFALCO93

A172008Agricola Punica BarruaCarignano, Cab Sauv, MerlotSardinia, ISOLA DEI NURAGHI95

D82008Roccolo GrassiCorvinaVeneto, VALPOLICELLA SUPERIORE97

A242004Vinchio-Vaglio Serra Sei Vigne InsynthesisBarberaPiedmont, BARBERA DASTI SUPERIORE102

D72008Fattoria Fibbiano CeppatellaSangioveseTuscany, TOSCANA IGT104

D72008Argiolas KoremBovale, Cannonau, Malvasia Sardinia, ISOLA DEI NURAGHI IGT110

D42007Campo Alla Sughera ArnioneCabernet Sauvignon, Cab. Franc, Merlot, Petit VerdotTuscany, BOLGHERI SUPERIORE111

A182007Orlando Abrigo Vigne MontersinoNebbioloPiedmont, BARBARESCO113

D22008Bonotto Delle Tezze RabosoVeneto, PIAVE MALANOTTE115

D22007Ciacci PiccolominiSangiovese GrossoTuscany, BRUNELLO DI MONTALCINO116

AFloor2007Matteo CorregiaRche DAmpsjNebbioloPiedmont, ROERO RESERVA121

D62004Matteo CorregiaRche DAmpsjNebbioloPiedmont, ROERO135

D52005Matteo CorregiaRche DAmpsjNebbioloPiedmont, ROERO RESERVA145

D52007G.D. Vajra Bricco delle VioleNebbioloPiedmont, BAROLO146

D52007CollosorboSangiovese GrossoPiedmont, BRUNELLO DI MONTALCINO RESERVA149

D22010Tenuta delle Terre Nere PrephylloxeraNerello Mascalese, Nerello CappuccioSicily, ETNA ROSSO150

D32007Argiolas TourigaCannonau, BovveleduSardinia, ISOLA DEI NURAGHI IGT165

D22008La Macchiole Paleo RossoCabernet FrancTuscany, BOLGHERI168

D42004Cantina del Taburno Bue ApisAglianicoCampania, AGLIANICO DEL TABURNO182

D52007Gaja DagromisNebbioloPiedmont, BAROLO198

C02000Pianpolvere Soprano Bussia Riserva 7 AnniNebbioloPiedmont, BAROLO RISERVA224

D21997Romano Dal FornoCorvinaVeneto, AMARONE DELLA VALPOLICELLA RESERVA1550

LEBANON- A few minutes need to be spent on the creations of Serge Hochar. There is nothing in the world quite like these wines. They have characteristics that are seen as flaws in other wines (Brettanomyces, volatile acidity), but the flavors balance the earthy rustic edge perfectly. Serge was named Decanter Magazines inaugural Winemaker of the Year in 1984 and both him and his dad Gaston who founded the winery in 1939, were classically trained in Bordeaux. They have missed only two vintages in the BEKAA VALLEY since then (1968 and 1972 due to war), and their wines are best described as a cross between BORDEAUX (structure), SOUTHERN RHONE (ripeness), and TUSCANY (rustic, dusty, old world charm). One of the greatest wine experiences I have had yet to date was his 1959! Ben, Brandon, and John had the pleasure of meeting him just prior to our opening and we vow to always have an extensive selection of his (and his fathers) wines.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

E12010Chteau Musar JeuneCinsault, Syrah, CabernetBEKAA VALLEY45

B7A2007Chteau Musar HocharCinsault, Grenache, Cabernet Sauvignon, CarignanBEKAA VALLEY62

E12002Chteau MusarCabernet Sauv, Syrah, CinsaultBEKAA VALLEY89








MEXICO- Really? Yes, really. The BAJA CALIFORNIA peninsula has a very favorable climate for viticulture. This specific wine is made by the Paoloni family, originally from the Marche, trained in Bordeaux, and producing a Super-Tuscan in Mexico!BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

E92008Villa MontefioreCabernet Sauv, SangioveseVALLE DE GUADELOUPE40

NEW ZEALAND- For a country whose most widely planted grape in 1963 was called Albany Surprise, they have come a long way. Consistently a great quality producing country, Kiwi wines command the highest $ per bottle average of any country in the world. Pinot Noir from the South Island is still king, but Bordeaux grapes and Syrah are making a strong surge . If you like a fruit driven wine, you are home.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A122008Wairau RiverPinot NoirSouth Island, MARLBOROUGH40

PORTUGAL- The world is just discovering the dry reds of Portugal. DOURO wines are made from the same grapes as PORTO, but not fortified. This particular winery introduced the first one to the world, Barca Velha in 1952. Since then, only 11 vintages have been produced coming soonBINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A242008Casa Ferreirinha Vinha GrandeTouriga NacionalDuriense, DOURO40

ROMANIA- A warm climate, a gravely rough soil, cool nights, what more could you ask for? A Bordelaise winemaker and healthy amounts of investment and we have a winning combination. These wines are a bright surprise from an up and coming wine region.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A5B2007Terra Romana Cuve AlexandruCabernet Sauvignon, Feteasca NegraMuntenia-Oltenia, DEALU MARE100

SPAIN- The most underrated section of the reds list by far. Spain brings together the ripeness of the new world with the earthy acidic edge of the old world. Spains winemaking history goes back to 3000BC. The wines of the north (GALICIA, PAIS VASCO) are cool climate and lighter in body. The DONIENE GORRONDONA is such a unique wine that only 8 restaurants in the US are proud to carry it. It is part of the 1% of TXAKOLI production that is red, only 6 producers actually produce it. From GALICIA, Mencia is our new favorite food wine with its notes of smoke, raw meat, and cherries. In RIOJA, we have found a gems in BODEGAS OSTATU and REMELLURI for the new wave of terroir oriented wine making in this classic region. Finally, of the many special bottles we have in the cellar, the Via Sastre is our sleeper pick. This is Gran Reserva in all of its oaky glory.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A152000Bodegas Lozano Gran Oristan Gran ReservaTempranillo, Cabernet SauvignonCastilla-La Mancha, LA MANCHA40

B5A2004Bodegas Ontan ReservaTempranillo, GracianoLa Rioja, RIOJA BAJA45

A162009Finca Villacreses PrunoTempranilloCastilla y Leon, RIBERA DEL DUERO45

C22010D. Ventura Via CaeiroMenciaGalicia, RIBEIRA SACRA49

C32011Doniene Gorrondona Tinto TxakolinaHondarribi BeltzaPais Vasco, BIZKAIKO TXAKOLINA54

C52004Vall Llach IdusCariena, Merlot, Cabernet Sauvignon, Garnacha, SyrahCatalunya, PRIORAT67

C22008RemelluriTempranilloLa Rioja, RIOJA ALAVESA68

C12008Dominio do Bibei LalamaMencia, Garnacha, Brancellao, MouratonGalicia, RIBEIRA SACRA-QUIROGA BIBEI72

C42009Tinto Pesquira TempranilloCastilla y Leon, RIBERA DEL DUERO78

C02004Muga Prado EneaTempranilloLa Rioja, RIOJA ALTA101

AFloor2007Vall Llach IdusCariena, Merlot, Cabernet Sauvignon, Garnacha, SyrahCatalunya, PRIORAT112

C51995Bodegas Ontan Reserva PrivadaTempranilloLa Rioja, RIOJA BAJA126

C11999Via Sastre Pago de Santa Cruz Gran ReservaTempranilloCastilla y Leon, RIBERA DEL DUERO202

USA- Last only until we start seeing wines from Yemen, or Zimbabwe (it could happen), we have our domestic selections. We want to stress the importance of breadth and not depth on this list as we find many new wines from all over the country. All of the classics are represented, but if there is something you feel is missing, please let us know and we will look for it to bring it in.BINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

E62010Arizona Stronghold MagnusSangiovese, Merlot, CSARIZONA38

E22009Roza RidgePetit VerdotWashington, RATTLESNAKE HILLS45

A182010Dunham Three-Legged RedMerlot, Syrah, Cabernet Washington, COLUMBIA VALLEY47

A112010White RosePinot NoirOregon, WILLAMETTE VALLEY63

E52011Domaine ChandonPinot MeunierCalifornia, CARNEROS64

E92008ObeliscoMalbec, Cabernet SauvignonWashington, RED MOUNTAIN66

E112009ReiningerSyrahWashington, WALLA WALLA VALLEY69

CFloor2010ElementPinot NoirNew York, FINGER LAKES74

E82009Robert SinskeyPinot NoirCalifornia, CARNEROS76

E32011Venge Scouts HonorZinfandel, Petite Sirah, Charbono, SyrahCalifornia, NAPA VALLEY77

E42008Laird Jillians BlendCabernet Sauv., Syrah, MerlotCalifornia, NAPA VALLEY78

E12000Andersons Conn ValleyCabernet SauvignonCalifornia, NAPA VALLEY86

E122005Reininger CimaSangiovese, Petit Verdot, Merlot, Cabernet SauvignonWashington, WALLA WALLA VALLEY92

E52008Nicholson Jones Kan VineyardCabernet SauvignonCalifornia, NAPA VALLEY93

E22010Sheridan Vineyards Boss BlockCabernet FrancWashington, YAKIMA VALLEY96

E92008White RosePinot NoirOregon, DUNDEE HILLS96

A172010Blackbird AriseMerlot, Cabernet FrancCalifornia, NAPA VALLEY99

E82010Element ReserveCabernet FrancNew York, FINGER LAKES103

E12008Hoopes Hoopes VineyardCabernet SauvignonCalifornia, OAKVILLE105

E82009Peay Scallop ShelfPinot NoirCalifornia, SONOMA COAST114

E72010Red Car Heaven & EarthPinot NoirCalifornia, SONOMA COAST117

E52010Denner "Ditch Digger"Syrah, Grenache, Cinsault Mourvdre, Counoise,California, PASO ROBLES119

E92010Denner "Dirt Worshipper"Syrah, ViognierCalifornia, PASO ROBLES119

E12004Anakota Helena DakotaCabernet SauvignonCalifornia, KNIGHTS VALLEY120



E72010Red Car Zephyr FarmsPinot NoirCalifornia, SONOMA COAST144

E12006Laird "Mast Ranch"Cabernet SauvignonCalifornia, NAPA VALLEY146

E102006RuddCabernet SauvignonCalifornia, OAKVILLE245

E52009Bond St. EdenCabernet SauvignonCalifornia, NAPA VALLEY625

AFTER DINNERAFTER DINNER, BY THE POUR In our opinion, the most overlooked genres of the wine in the world fall into this category. After dinner drinks, cordials, liqueurs, mistelles, spirits, whatever you call them, we have selected a fantastic selection for you to taste. Served in 2 oz portions, so as to never overwhelm but always intended to over perform. These are beverages to be sipped, and to be a complement to any great dessert.DESSERT WINESVINTAGEPRODUCER/WINEREGIONNOTESPRICE

2010UroulatFrance, SW France, JURANONLate Harvest Petit Manseng8

2004Mer Soleil LateUSA, California, SANTA LUCIA HIGHLANDSLate Harvest Viognier10

2008Cavazza Capitel Santa LiberaItaly, Veneto, RECIOTO DI GAMBELLARAPartially Raisinated Late Havest Garganega10

2008Bodegas Olivares DulceSpain, Murcia, JUMILLALate Harvest Monastrell11

2007Klein Constantia Vin de ConstanceSouth Africa, CONSTANTIALate Harvest Muscat de Frontignan13

2005Disznoko 5 PuttonyosHungary, TOKAJILate Harvest and Botrycised Furmint13

2010Adelshiem DeglacUSA, Oregon, RIBBON RIDGELate Harvest Pinot Noir Icewine13

FRENCH FORTIFIED WINESVINTAGEPRODUCER/WINEREGIONNOTESPRICE

Non VintageChateau Brillet Pineau des CharentesGascony, PINEAU DES CHARENTESA Vin de Liqueur made from the grapes used to produce Cognac, Ugni Blanc & Colombard8

Non VintageDidier Meuzard Ratafia de BourgogneBurgundyA Vin de Liqueur made from Pinot Noir grapes10

SPANISH FORTIFIED WINESVINTAGEPRODUCER/WINEREGIONNOTESPRICE

Non VintageBodegas Cesar Florido Moscatel EspecialAndalucia, JEREZ-XERES-SHERRYA slightly sweeter style of Sherry made from Moscatel8

Non VintageBodegas La Cigarrera Cigarrera ManzanillaAndalucia, MANZANILLA- SANLUCAR DE BARRAMEIDAA dry, slightly nutty, fino style.8

Non VintageBodegas Grant Amontillado La GarrochaAndalucia, JEREZ-XERES-SHERRYDry, nutty, amber in color9

Non VintageAlvear 1927 SoleraAndalucia, JEREZ-XERES-SHERRYThe initial batch was started in 192711

PORTUGUESE FORTIFIED WINESVINTAGEPRODUCER/WINEREGIONNOTESPRICE

2005Quinta do Crasto LBV PortPortugal, PORTOLate Bottle Vintage, aged at least 4 years, designed to resemble Vintage Port.8

Non VintageDows 10 Year TawnyPortugal, PORTOFairly sweet oak aged port8

Non VintageRare Wine Company Historical Series Charleston SercialPortugal, MADEIRAA dry style made from the Sercial grape. Slightly nutty and reminiscent of fino Sherry10

Non VintageRare Wine Company Historical Series Savannah VerdelhoPortugal, MADEIRAOff-dry style, with hints of walnuts10

Non VintageRare Wine Company Historical Series Boston BualPortugal, MADEIRAA slightly sweeter style made from the Bual grape10

Non VintageRare Wine Company Historical Series New York MalmseyPortugal, MADEIRAA sweet, chocolate lovers style made from the Malvasia grape.10

Non VintageNiepoort 20 Year TawnyPortugal, PORTOSweet, amber in color, oak aged port.16

1982Dows ColheitaPortugal, PORTONutty, super complex, slightly sweet25

1968DOlivares BoalPortugal, MADEIRAJust Silly Super long finish, great acidity 30

BY THE BOTTLEDESSERT WINESBINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A1A2008Bodegas Olivares Dulce (500mL)MonastrellSpain, Murcia, JUMILLA63

E112004Mer Soleil Late (375mL)ViognierUSA, California, SANTA LUCIA HIGHLANDS69

BAR2010Adelsheim Deglac (375mL)Pinot NoirUSA, Oregon, RIBBON RIDGE72

E102010Clos UroulatPetit MansengFrance, Southwest France, JURANON78

E32007Inniskillin Icewine (375mL)VidalCanada, NIAGARA PENINSULA84

E42008Inniskillin Silver Icewine (375mL)RieslingCanada, NIAGARA PENINSULA120

C02007Inniskillin Icewine (375mL)Cabernet FrancCanada, NIAGARA PENINSULA145

SPANISH FORTIFIEDSBINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

FloorNon VintageBodegas Cesar Florido Moscatel Especial (375mL)Moscatel (Muscat)Andalucia, JEREZ-XERES-SHERRY18

AFloorNon VintageBodegas La Cigarerra La Cigarerra Manzanilla (375mL)PalominoAndalucia, MANZANILLA-SANLUCAR DE BARRAMEIDA19.5

AFloorNon VintageBodegas Grant Amontillado La Garrocha (375mL)PalominoAndalucia, JEREZ-XERES-SHERRY36

BARNon VintageAlvear 1927 Solera SelectionPedro XimenezAndalucia, JEREZ-XERES-SHERRY52

FRENCH FORTIFIEDSBINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

ELAIANVBrillet Ugni Blanc, ColombardFrance, PINEAU DES CHARENTES62

BAR2004Singla Hritage du Temps Rivesaltes AmbrMacabeuFrance, Roussillon, RIVESALTES AMBR85

PORTUGAL FORTIFIEDSBINVINTAGEPRODUCER/WINEGRAPE(S)REGIONPRICE

A1BNon VintageRare Wine Company Historic Series: Charleston SercialSercialMADEIRA96

A1BNon VintageRare Wine Company Historic Series: Savannah VerdelhoVerdelhoMADEIRA96

A1BNon VintageRare Wine Company Historic Series: Boston BualBoalMADEIRA96

A1BNon VintageRare Wine Company "Historic Series: New York Malmsey"MalvasiaMADEIRA96

A1B1997Quinta do Noval ColheitaTouriga Nacional, Tinta RorizDuriense, PORTO102

BARNon VintageNiepoort 20 year TawnyTouriga Nacional, Tinta RorizDuriense, PORTO150

BAR1968DOlivares BoalMADEIRA314

Documents

Elaia Wine List REVISED 6.1.13