NEWBURYPORT40 MERRIMAC STREET

SHAREABLESCRAB CAKES | 21 orange & arugula salad, habanero remoulade

LAMB LOLLIPOPS* | 21grilled medium rare, cranberry goat cheese mint pistou

CRISPY CALAMARI | 16banana peppers, arugula, tomato, lemon aioli, tomato ragu

NANA’S MEATBALL | 12beef, veal & pork, fresh mozzarella, tomato ragu sweet basil pistou, grilled baguette

THAI LETTUCE CUPS | 16sesame-soy chicken, scallion, thai peanut sauce

HOT WINGS | 13spicy habanero glaze, cumin-lime crema

LOBSTER FLATBREAD | MKT $lobster, cherrywood bacon, fresh mozzarella roasted corn salsa fresca

MEZZE PLATE | 16lemon scented hummus, quinoa salada, feta, mixed olives, toasted pita

HOT CUPS/BOWLSCLAM CHOWDER | 7/9our own traditional new england recipe

SOUP DU JOUR | 6/8chef’s daily inspiration

COLD PLATESWALNUT | 14greens, red onions, spicy walnuts, goat cheese maple-walnut vinaigrette

CAESAR* | 12our classic caesar dressing, garlic herb croutons shaved parmesan

GREEK* | 14greens, cucumber, tomato, carrot, red onion, feta mixed olives, house dressing

HOUSE | 12greens, english cucumber, tomato, carrot, red onion toasted sunflower seeds, champagne vinaigrette

Add to any salad:

chicken 7, *salmon 12, shrimp 12, *sirloin 13

PLEASE ADHERE TO THE

1 HOUR & 30 MINUTE SEATING

LIMIT, THANK YOU!

ENTREES

BAKED HADDOCK | 29yukon garlic mashed, seasonal vegetable

our signature ritz crumbs, citrus beurre blanc

CHICKEN MARIA | 28chicken breast, mushrooms, spinach, lemon-caper wine sauce, fresh mozzarella, fresh rigatoni pasta

LOBSTER RAVIOLI | 31fresh made lobster filled ravioli, shrimp, asparagus cherry tomato, blood orange cream sauce

CAJUN SALMON* | 29herb roasted fingerlings, roasted corn salsa fresca avocado chimichurri

SEARED TUNA* | 30sesame seed crusted tuna, orange scented rice wakame, kimchi, sesame-soy glaze

STIR FRY | 20mixed vegetable, orange scented rice, wonton crisps, chicken 7, *salmon 12, shrimp 12, *sirloin 13

STEAKS & CHOPSFILET MIGNON* | 45yukon garlic mashed, grilled asparagus, cabernet-fig demi glace

NEW YORK STRIP* | 40herb roasted fingerlings, grilled asparagus, truffled marrow butter

BEEF SHORT RIB* | 30yukon garlic mashed, seasonal vegetable, braising jus

horseradish sauce

PORK TENDERLOIN* | 28yukon garlic mashed, cranberry-apple chutney, cider gastrique

LAMB CHOPS* | 39double cut, herb roasted fingerlings, seasonal vegetable, minted yogurt sauce

HANDHELDS THE COW BURGER* | 18bacon-onion jam, cajun onion strings, cheddar Alabama white bbq

AN OLD FASHIONED* | 16american cheese (add bacon 2.00)

CRISPY CHICKEN | 16buttermilk fried chicken breast, guacamole, cheddarcherrywood bacon, spicy ranch

SWEET POTATO-QUINOA BURGER | 16guacamole, cumin-lime crema

LOBSTER ROLL | MKT lobster, mayo, lettuce, New England style bun

SUSHI / RAWRainbow Roll 20 tuna, salmon, yellowtail, crab, avocado, cucumberred green black and gold tobiko

Spicy Tuna Roll 16tuna, cucumber, tobiko, sriracha mayo

Spicy Salmon Roll 14

salmon, cucumber, tobiko, sriracha mayo

Shrimp Tempura Roll 16tempura shrimp, avocado, eel sauce, sesame

Dragon Roll 21tempura shrimp, eel, avocado, yuzu sauce, tobiko

California Roll 14crab, avocado, cucumber, tobiko, sesame

Philadelphia Roll 13salmon, cream cheese, cucumber, scallion

Red Sox Roll 19tempura shrimp, tuna, avocado, red tobiko

Veggie Roll 12

asparagus, avocado, cucumber, seaweed salad

Boston Roll 16

tuna, salmon, yellowtail, tobiko

Newburyport Roll 19tempura shrimp, spicy tuna, scallion

Black Cow Roll 25tempura shrimp, lobster, tobiko, scallion

Sushi Combo (13 pc) 29tuna salmon hamachi and eel nigiri, california roll, tobiko

Sashimi Combo (17 pc) 38tuna, salmon, hamachi, spicy salmon roll

Sushi & Sashimi Combo (20 pc) 45assorted nigiri, assorted sashimi, spicy salmon roll

Hell Fire Roll 20

super spicy tuna roll, sriracha, jalapeno, habanero chili

Rock N Roll 21tempura shrimp, eel, ebi shrimp, rock crab, avocado, unagi sauce

Yellow Submarine Roll 22big eye tuna, crabstick, tobiko, tempura shrimp, avocado, yellow soycrepe, wasabi mayo, mango puree

Tenmimi Roll 21tempura shrimp, cream cheese, avocado, crab salad, ten-mimi honey tobiko dressing

Daily Oyster Selection 2.75ea

Shrimp Cocktail (each) 3.75ea

* These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy.

— BL ACKCOWRESTAURANTS.COM —

NEWBURYPORT40 MERRIMAC STREET

* These menu items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy.

— BL ACKCOWRESTAURANTS.COM —

SPARKLING WINES / CHAMPAGNES

Wonderful wines to start a meal or enjoy with Shellfish

or any of our Seafood, Chicken or White Meat dishes.

1 Canella, Prosecco “DOCG” Italy ....................... Spl 10 Btl 34

2 Chandon, Brut California ................................. Spl 13 Btl 36

3 Segura Viudas, Brut Rose Spain................... Spl 10 Btl 30

4 Moet Chandon, Brut Imperial France ....................... Btil 95

8 Veuve Clicquot, Brut Yellow France ............. Half 65 Btl 110

9 Veuve Clicquot, Rose Cuvee France ......................... Btl 125

10 Dom Perignon, Brut Cuvee France ......................... Btl 285

WHITE WINESLight to medium bodied, dry & crisp white wines

Excellent with Shellfish, Fish, Chicken, Fried Foods & Spicy

dishes.

12 Pinot Grigio, Lagaria Italy ............................... Gls 9 Btl 34

14 Pinot Bianco, Lageder - Alto Adige Italy .................. Btl 33

15 Sauv Blanc, Joel Gott California............................... Btl 28

16 Sauv Blanc, Matua New Zealand ................ Gls 9.50 Btl 35

16b Sauv Blanc, Kim Crawford New Zealand Gls 10.50 Btl 40

17 Sauv Blanc, Frogs Leap Napa ......................Half 24 Btl 46

18 Sauv Blanc, Duckhorn Napa ........................Half 37 Btl 52

21 Chablis, Joseph Drouhin France ................... Gls 13 Btl 45

Medium body, medium dry to fruity white wines

Good with Spicy dishes, Chicken, Seafood & Pork.

22 White Blend, Caymus Conundrum California ........... Btl 36

23 Riesling, August Kessler Germany ................. Gls 9 Btl 26

24 Viognier, Dom Triennes-Provence France ................ Btl 33

Full bodied, dry white wines

Delicious with Seafood, Lobster, Crab, Veal & Pork as well as

Non Red Sauce Pasta Dishes.

26 Chardonnay, Sterling California ................. Gls 9.50 Btl 34

27 Un-Oaked Chardonnay, DiLenardo Italy .......... Gls 9 Btl 34

28 Chardonnay, Kendall Jackson California .....Half 23 Btl 35

29 Chardonnay, Duckhorn Decoy California ....... Gls 10 Btl 40

30 Un-Oaked Chardonnay, Mer Soleil Silver Monterey . Btl 38

31 Chardonnay, “Kali Hart” Talbot California ................ Btl 38

32 Chardonnay, Rombauer Napa ......................Half 36 Btl 70

33 Chardonnay, Far Niente Napa ................................ Btl 105

34 Meursault, Matrot France ........................................ Btl 95

Rose Wines

Enjoy by itself or with Seafood, Poultry & Light Meat dishes.

35 La Vielle Ferme, Perrin France .................. Gls 8.50 Btl 30

36 Charles & Charles Washington ....................... Gls 9 Btl 32

37 Miraval-Provence France .............................. Gls 13 Btl 45

SPECIALTY DRINKS

Belvedere Spritzer

Belvedere Vodka, Prosecco

Aperol, soda water

Painkiller

Deacon Giles Spiced Rum, pineapple, coconut,

orange juice, nutmeg

Red or White Sangria

A Blend of wine, brandy, fruit liqueurs

and fresh fruit juices

Spicy Margarita

Don Julio Blanco, Cointreau, fresh lime

muddled jalapeno

Clyde May’s Old Fashion

Clyde May’s rye whiskey, simple syrup,

bitters, Luxardo cherry, orange wedge

MARTINIS

Cowsmo

Hangar 1 Rose Vodka, Pama liqueur, Cointreau,

fresh lemon juice

Peanut Butter Chocolate MartiniSkrewball peanut butter whiskey

Godiva chocolate liqueur

chocolate drizzle

TAP COLLECTION(1) Guinness - Irish Dry Stout 7.00 Dublin, Ireland l 5.0%

(2) Green King / Morland Brewery - Old Speckled Hen 7.00

Suffolk, England l 5.2%

(3) Notch Brewing - Pils 7.00 Salem, MA l 5.0%

(4) Nightshift Brewing – Whirlpool Pale Ale 8.00 Everett, MA

l 4.5%

(5) Fiddlehead Brewing Co. – Fiddlehead IPA 8.00 Shelburne,

VT l 6.2%

(6) Ipswich Ale Brewery - 1620 N.E. IPA 7.00 Ipswich, MA l

6.3%

(7) **Maine Beer Co. – Rotating 9.00 Freeport, ME l %

(8) Flensburger Brauerei - German Weizen 7.50 Germany l

5.1%

(9) Newburyport Brewing Co. - Plum Island Belgian White

7.00 Newburyport, MA l 5.4%

(10) Far From The Tree - Nova Cider 7.00 Salem, MA l 6.9%

**indicates 11 oz. pour for higher abv% or rare

RED WINES

Light to medium bodied, dry red wines

Matches well with Salmon, Tuna, Chicken, Veal, Burgers &

Pasta Dishes.

38 Pinot Noir, Oyster Bay New Zealand ........ Gls 10.50 Btl 40

39 Pinot Noir, Lyric by Etude California ............. Gls 12 Btl 44

40 Pinot Noir, MacMurray California ............................. Btl 40

41 Pinot Noir, Elouan Oregon ........................................ Btl 39

42 Pinot Noir, Laforet Joseph Drouhin France ..Half 23 Btl 39

62 Pinot Noir, Meomi California .................................... Btl 45

43 Pinot Noir, EnRoute Napa ........................................ Btl 75

44 Barbera, d’Monferrato Italy ..................................... Btl 36

45 Nebbiolo, Ascheri Italy .................................. Gls 13 Btl 46

46 Barolo, Batasiolo Italy ............................................. Btl 75

Medium to full bodied, dry & full flavored/spicy red wines

Enjoy with Salmon, Tuna, Pork, Burgers, Beef & Pasta

47 Chianti Classico, Borgo Scopeto Italy ............. Gls 9 Btl 32

48 Tempranillo, Caceres Rioja Spain ................... Gls 9 Btl 32

49 Red Blend, Charles & Charles Washington .... Gls 9 Btl 32

50 Shiraz, Barossa Australia ....................................... Btl 30

51 Chianti Classico Riserva, San Felice Italy ................ Btl 42

52 Petit Sirah, Stag’s Leap Napa ................................. Btl 75

53 Zinfandel, Rafanelli Dry Creek ................................ Btl 85

Full bodied dry red wines

Combines well with our many Beef Dishes, Burgers,

Rare Tuna, Lamb & Pork.

54 Cabernet Sauv, Deloach California ................ Gls 9 Btl 34

55 Cabernet Sauv, Joel Gott California ......... Gls 12 Btl 44

56 Cabernet Sauv, The Stag North Coast ............Gls 13 Btl 49

57 Cabernet Sauv, Louis Martini California ................. Btl 30

59 Cabernet Sauv, Kendall Jackson California Half 32 Btl 60

60 Merlot, Bogle California ............................ Gls 8.50 Btl 32

61 Malbec, Altos Terrazas Argentina ................. Gls 12 Btl 44

63 Chateauneuf du Pape, Paul Autard France .............. Btl 75

64 St Emillion, Ch Coutet France .................................. Btl 60

65 Margaux, Ch Deyrem Valentin France ...................... Btl 70

66 Tempranillo, Condada de Haza Spain ....................... Btl 42

67 Tempranillo, Numanthia Termes Spain .................... Btl 58

Our WOW Red Wine Corner

Combines well with our fine selection of Steak & Beef dishes.

68 Merlot, Duckhorn Napa............................................ Btl 70

69 Cabernet Sauv, Rodney Strong Reserve Sonoma ..... Btl 65

70 Cabernet Sauv, Frogs Leap Napa ............................ Btl 65

71 Cabernet Sauv, Trichero MV Napa .......................... Btl 75

72 Cabernet Sauv, Stag’s Leap Napa ........................... Btl 75

73 Cabernet Sauv, Caymus Napa .................... Gls 20 Btl 125

74 Cabernet Sauv, Bella Union Napa ......................... Btl 100

75 Cabernet Sauv, Silver Oak Alexander Valley .......... Btl 125

76 Vigorello, San Felice Italy ........................................ Btl 65

77 Red Blend, Orin Swift “Machete” California ............. Btl 75

78 Chianti Classico, Gran Selezione Castello Di Ama

Italy ...................... Btl 75

79 Brunello, Campogiovanni Italy ................................. Btl 85

80 The Prisoner, Red Blend California .......................... Btl 90