Faculty of Agriculture Dean, Faculty of Agriculture 2017/21-40.pdf · Dr. Muhammad Luqman Dr. Muhammad Yaseen Lecturer Assistant Professor Code Course Title C/Hr. Semester-1 SES-101

Prof. Dr Muhammad AfzalDean, Faculty of Agriculturewww.uos.edu.pk/profile

[email protected]

+92 304 9945186

Faculty Agriculture

of

griculture is one of the most ancient and basic Aproductive sectors of human activity. Food production and conservation are inextricably linked

as they provide the raw material to down the line industries and help in poverty alleviation. Agriculture sector contributes 19.8% to GDP and was the major employer absorbing 42.3% of labor force in 2015-16. The Faculty of Agriculture is one of the largest faculties of UOS with a mission to produce trained and skilled work force, having focus on innovation and entrepreneurship. The Faculty comprises College of Agriculture and Department of Food Science and Nutrition. Under the umbrella of College of Agriculture, Departments of Entomology, Agronomy, Animal Sciences, Agricultural Extension and Rural Development, Horticulture, Plant Breeding and Genetics, Plant Pathology and Soil and Environmental Sciences offer B. Sc. (Hons)

Agriculture, Animal Science and M.Sc (Hons) in Agronomy, Entomology, Agri. Extension, Animal Nutrition, Horticulture, Plant Breeding and Genetics, Soil Science, Plant Pathology, while PhD in Entomology, Agri. Extension, Horticulture, Plant Pathology, Plant Breeding & Genetics, Soil Science and Agronomy. Whereas, Department of Food Science and Nutrition offers BSc (Hons) Food Science and Technology, MSc (Hons) Food Science and Technology, MSc (Hons) Food and Nutrition, PhD Food Science and Technology and PhD Food and Nutrition. The Faculty of Agriculture is equipped with highly qualified staff, latest equipments and farm land to cater the needs/research requirements of students and staff in the field of agriculture. The faculty is promoting collaborations with national and international universities that would be a great benefit to the students and staff to exchange innovations with different countries.

Agricultural ExtensionAgronomy

College of Agriculture

Entomology

HorticulturePlant Breeding and GeneticsPlant Pathology

Soil and Environmental SciencesFood Science and Nutrition

22

Agricultural Extension Department of

Dr Ejaz AshrafAssistant Professor / Incharge

[email protected]

+92 323 5004155

Lahore - Khushab Bypass, Sargodha

FacultyDr. Arshad JavedAssistant Professor

Saima SadafAssistant Professor

Dr. Muhammad Luqman

Dr. Muhammad YaseenLecturer

Assistant Professor

Code Course Title C/Hr.

Semester-1

SES-101 Introduction to Soil Science-I 3(2-1)

AS-101 Introduction to Animal Husbandry 3(2-1)

AGRO-101 Basic Agriculture 3(2-1)

BIO-101 Biology (for Pre-Engineering students) 3(2-1)

MATH-101 Mathematics (for Pre-Medical students) 3(3-0)

CS-101 Computer Science and Information Techonoly 3(2-1)

ENG-101 Study Skills 3(3-0)

IS-101 Islamic Studies OR 2(2-0)/

SSH-101 Ethics (for Foreigner or Non-Muslims) 2(2-0)

Total 20(15-5)/20(16-4)

Semester-2

AGRO-102 General Crop Production 3(2-1)

AE-102 Introduction to Agricultural Economics 3(3-0)

FST-102 Introduction to Food Science and Technol-ogy

3(2-1)

SES-102 Introduction to Soil Science-II 3(2-1)

FOR-102 Introduction to Forest and Watershed Management

3(2-1)

AEE-102 Introduction to Agricultural Extension and Rural Development

3(3-0)

Eligibility: At least 45% F.Sc ( Pre Medical/ Engineering)Duration: 4 YearsSemesters: 8Degree Requirements: Minimum 139 credit hoursFee Structure: See page No. 154

BSc (Hons) Agriculture(Agricultural Extension)

SSH-102 Pakistan Studies 2(2-0)

Semester-3

PBG-201 Introductory Genetics 3(2-1)

ENT-201 Introductory Entomology 3(2-1)

PP-201 Introduction to Plant Pathogens 3(2-1)

HORT-201 Introductory Horticulture 3(2-1)

FOR-201 Introduction to Rangelands and Wildlife Management

3(2-1)

AE-201 Agribusiness, Marketing and Trade 3(3-0)

STAT-201 Statistics-I 2(2-0)

Semester-4

PBG-202 Introductory Plant Breeding 3(2-1)

ENT-202 Applied Entomology 3(2-1)

PP-202 Introductory Plant Pathology 3(2-1)

HORT-202 Horticultural Crop Production 3(2-1)

AEE-202 Communication Skills in Agricultural Extension 3(2-1)

VMd-202 Introduction to Veterinary Preventive Medicine 2(1-1)

STAT-202 Statistics-II 3(3-0)

Total 20(14-6)

Semester-5

AEE-301 Extension Program Development 3(2-1)

AEE-303 History and Philosophy of Agri. Extension Edu. 3(3-0)

AEE-305 4(3-1)

AEE-307

Rural Dev.Programs in Pakistan

Rural Youth in Agricultural Development 3(2-1)

Total 13(11-3)

Total 20(16-4)

Total 20(15-5)

23

Semester-6

AEE-302 Agricultural Extension Methods 3(2-1)

AEE-304 Computer Application in Agricultural Extension

3(1-2)

AEE-306 Psychology for Adult Learning 3(3-0)

AEE-308 Human Resources Management 3(2-1)

AEE-310 Introduction to Gender Studies 3(3-0)

Total 15(11-4)

Semester-7

AEE-401 Interviewing Skills 3(2-1)

AEE-403 Emerging Issues in Agriculture and Technol-ogy Transfer

4(3-1)

AEE-405 Fundamental of Agricultural Journalism 3(2-1)

AEE-407 Preparation of Research Project and Scien-tific Writing

3(2-1)

AEE-409 Sustainable Agricultural and Rural Dev. 3(3-0)

Total 16(12-4)

Semester-8

AEE-402 Introduction to Research Methods 4(3-1)

AEE-404 Introduction to Program Evaluation 4(3-1)

AEE-406 Rural Development through Agricultural Extension

3(3-0)

AEE-412 Research Project/Internship 4(0-4)

Total 15(9-6)

MSc (Hons) Agricultural Extension

Eligibility: BSc (Hons) / BSc 4 Years or equivalent

(16 Years of Education) in the relevant field

Duration: 2 Years

Semesters: 4

Degree Requirements: Minimum 24 credit hours

Fee Structure: See page No. 154

course work + 6 credit hours thesis and research

EXT-705 Communication Strategies in Agricultural Extension

3(2-1)

EXT-706 Advances in Research Methods 3(2-1)

EXT-707 Scientific and Technical Writing 3(2-1)

EXT-708 Application of Information and Comm. Tech-nologies in Agricultural Extension

4(2-2)

EXT-709 Human Resource Development 3(2-1)

EXT-710 Gender Issues in Community Dev. 3(3-0)

EXT-711 International Agricultural Ext. Systems 3(2-1)

EXT-712 Adult and Continuing Education 3(2-1)

EXT-713 Extension Management and Admin. 3(2-1)

EXT-714 Managing Learning Exp. in Agri. Ext. 4(4-0)

EXT-715 Role of Agri. in Rural Development 3(2-1)

EXT-716 Sustainable Rural Development 3(3-0)

EXT-717 Qualitative Research Methods 4(3-1)

EXT-718 Food Sec. Issues & Role of Agri. Ext. 3(3-0)

EXT-719 Special Problem 1(1-0)

EXT-720 Seminar 1(1-0)

STAT-703 Statistical Methods for Social Res. 3(3-0)

STAT-704 Adv. Statistical Methods for Social Res. 3(3-0)


Postgraduate Courses

EXT-701 Agricultural Extension Methods 3(2-1)

EXT-702 Program Planning 3(2-1)

EXT-703 Supervised Field Experience 3(0-3)

EXT-704 Monitoring and Evaluation in Agricultural Extension

4(3-1)

PhD Agricultural Extension

Eligibility: Msc (Hons) Agricultural Extension or equivalent

Duration: Minimum 3 Years

Semesters: 6




“My college is much more than

merely classrooms, labs and a

few agri-fields, it is more than a

home to me. Here, I studied,

played, lived and enjoyed. It is

a place where I created

everlasting memories and

friendships. It has been my

whole universe during my study

years.” Jawad, BS

FacultyDr. Ahsan AzizAssistant Professor

Dr. Abdul RehmanAssistant Professor

Dr. M. Mansoor Javaid

Dr. Hafiz Haider AliAssistant Professor

Dr. Muhammad Rafi Qamar Assistant Professor

Dr. Amjed AliLecturer

Dr. Muhammad AsifLecturer

Dr. Muhammad YasinLecturer

Assistant Professor

B.Sc (Hons) Agriculture


Semester-1




BIO-101 Biology (for Pre-Engineering students) OR 3(2-1)


CS-101 Computer Science and IT 3(2-1)


IS-101 Islamic Studies OR 2(2-0)


Total 20(15-5)/20(16-4)

Semester-2



FST -102 Introduction to Food Science and Technology 3(2-1)



3(2-1)

Eligibility: At least 45% marks in FSc (Pre Medical/Engineering)Duration: 4 YearsSemesters: 8Degree Requirements: Minimum 138 credit hours


(Agronomy)

24

AgronomyDepartment of [email protected]

+92 313 7654326


Contact

Dr Muhammad Ehsan SafdarAssistant Professor / Incharge


3(3-0)


Total 20(16-4)

Semester-3






3(2-1)



Total 20(15-5)

Semester-4






STAT-202

BMD-202

Statistics-II

Introduction to Veterinary Preventive Medicine

3(3-0)

2(1-1)

Total 20(14-6)

Semester-5

AGRO-301 Agro-Technology of Major Crops 3(2-1)

AGRO-303 Arid & Rainfad Argriculture 3(2-1)

AGRO-305 Concepts of Crops Physiology 3(2-1)

AGRO-307 Irrigation Agronomy 3(2-1)

AGRO-309 Agro - Ecology 3(3-0)

Total 15(11-4)

Semester-6

AGRO-302 Biological Nitrogen Fixation 3(2-1)

AGRO-304 Plant Nutrients and Growth Regulators 3(2-1)

AGRO-306 Farm Record and Management 3(2-1)

AGRO-308 Seed Production Technology 3(2-1)

AGRO-310 Forage and Fodder Production 3(2-1)

Total 15(10-5)

Semester-7

AGRO-401 Principles of Weed Science 3(2-1)

AGRO-403 Crop Management under Stressful Environ-ments

3(2-1)

AGRO-405 Conservation Agronomy 3(2-1)

AGRO-407 Introduction to Crop Modeling 3(2-1)

AGRO-409 Environment and Crop Production 3(2-1)

Total 15(10-5)

Semester-8

AGRO-402 Organic Farming 3(3-0)

AGRO-404 Plant and soil Analysis 3(2-1)

AGRO-406 Research and Scientific Writing 3(2-1)

AGRO-412 Research Project / Internship 4(0-4)

Total 13(7-6)

PhD Agronomy


List of Postgraduate Courses

AGRO-701 Advanced Agronomy 3(2-1)

AGRO-702 Applied Crop Ecology 3(3-0)

AGRO-703 Advanced Irrigation Agronomy 3(2-1)

AGRO-704 Agro-Environment Conservation 3(2-1)

AGRO-705 Agro-meteorology 3(3-0)

AGRO-706 Allelopathy and Crop Productivity 3(2-1)

AGRO-707 Applied Conservation Agronomy 3(3-0)

AGRO-708 Dry land Agronomy 3(3-0)

AGRO-709 Biological Crop Potential 3(2-1)

AGRO-710 Crop and Environment 3(3-0)

AGRO-711 Crop Management on Problem Soils 3(3-0)

AGRO-712 Crop Modeling 3(2-1)

AGRO-713 Crop Nutrition Management 3(2-1)

AGRO-714 Herbicides and Crop Production 3(2-1)

AGRO-715 Farming and Cropping Systems 3(3-0)

AGRO-716 Field Crop Experimentation 4(3-1)

AGRO-717 Seed Physiology 3(2-1)

AGRO-718 Seed Science and Technology 3(2-1)

AGRO-719 Special Problem 1(1-0)

AGRO-720 Seminar 1(1-0)

AGRO-721 Modern Concepts in Crop Productivity 3(2-1)

AGRO-722 Stress Physiology 3(2-1)

AGRO-723 Sustainable Agriculture 3(3-0)

AGRO-724 Water Relations in Plants 3(2-1)

AGRO-725

STAT-701

STAT-702

Weed Management

Statistical Methods for Agricultural Research-I

Statistical Methods for Agricultural Research-II

3(2-1)

3(3-0)

3(3-0)

AGRO-726 Climate Change and Agriculture 3(3-0)

AGRO-727 Post-harvest Technology of Crops 3(2-1)

MSc (Hons) Agronomy

Eligibility: MSc (Hons) Agronomy or equivalent

Duration: Minimum 3 YearsSemesters: 6Degree Requirements: Minimum 18 credit hours for

course work, comprehensive exam, thesis and researchFee Structure: See page No. 154

Eligibility: BSc (Hons) / BS 4 Years or equivalent

(16 Years of Education) in the relevant field Duration: 2 YearsSemesters: 4Degree Requirements: Minimum 24 credit hours



25

A hub of China-Pakistan joint research and technology innovation on Dry Land Agriculture

EntomolgoyDepartment of

Dr. Muhammad AfzalProfessor

Dr. Muhammad Anjum AqueelAssistant Professor

Dr. Muhammad Irfan UllahAssistant Professor

Dr. M. Asam RiazAssistant Professor

Dr. M. Zeeshan MajeedLecturer

Rizwan AkbarLecturer ( On Study Leave )

BSc (Hons) Agriculture


Semester-1






CS-101 Computer Science and Information Technology 3(2-1)




Total 20(16-4)/20(15-5)

Semester-2



FST -102 Introduction to Food Science and Technology

3(2-1)



3(2-1)


3(3-0)


Total 20(16-4)

Semester-3


ENT -201 Introductory Entomology 3(2-1)


HORT -201 Introductory Horticulture 3(2-1)


3(2-1)


STAT -201 Statistics-I 2(2-0)

Total 20(15-5)

Semester-4


ENT -202 Applied Entomology 3(2-1)


HORT -202 Horticultural Crop Production 3(2-1)

AEE-202 Communication Skills in Agricultrural Extension 3(2-1)

VMD-202 Introduction to Veterinary Preventive Medicine 2(1-1)

STAT -202 Statistics-II 3(3-0)

Total 20(14-6)

Semester-5

ENT -301 Insect Morphology 3(2-1)

ENT -303 Principles of Insect Taxonomy 3(2-1)

ENT -305 Insect Ecology 3(2-1)

ENT -307 Insect Pests of Household, Man and Animals

3(2-1)

ENT -309 Insect Behavior

Faculty

3(2-1)

Dr Abu Bakar Muhammad RazaAssociate Professor/ Chairman

[email protected]

+92 321 8735731


Contact

Eligibility: At least 45% marks in F.Sc (Pre Medical/Engineering)

Duration: 4 YearsSemesters: 8Degree Requirements: Minimum 140 credit hoursFee Structure: See page No. 154

(Entomology)

27

Total 15(10-5)

Semester-6

ENT-302 Insect Physiology 3(2-1)

ENT -304 Insect Classification and Biodiversity 3(2-1)

ENT -306 Agricultural Pests and their Management 4(3-1)

ENT -308 Stored Product Pests and their Management 3(2-1)

ENT -310 Beneficial Insects 3(2-1)

Total 16(11-5)

Semester-7

ENT-401 Integrated Pest Management 4(3-1)

ENT -403 Plant Resistance to Insect Pests 3(2-1)

ENT -405 Insecticides and their Application 3(2-1)

ENT -407 Range and Forest Entomology 3(2-1)

ENT -409 Agriculture & Environmental Pollution 3(2-1)

Total 16(11-5)

Semester-8

ENT-402 Scientific Writing and Presentation 3(2-1)

ENT -404 Apiculture 3(2-1)

ENT -406 Biological Control of Insect Pests 3(2-1)

ENT -408 Internship / Research Project 4(0-4)

Total 13(6-7)

Code


C/Hr.

ENT-701 Research Methods in Entomology 3(2-1)

ENT-702 Origin and Phylogeny of Insects 3(2-1)

ENT-703 Environmental Entomology 3(3-0)

ENT-704 Advanced Insect Morphology 3(2-1)

ENT-705 Advanced Insect Ecology 3(2-1)

ENT-706 Numerical Taxonomy 3(2-1)

ENT-707 Advanced Insect Physiology & Embryology 3(2-1)

ENT-708 Molecular Entomology 3(2-1)

ENT-709 Insecticide Resistance & Management 3(2-1)

ENT-710 Insects in Relation to Plant Diseases 3(2-1)

ENT-711 Medical and Veterinary Entomology 3(2-1)

ENT-712 Acarology 3(2-1)

ENT-713 Classification of Immature Insects 3(2-1)

ENT-714 Insecticide Toxicology 3(2-1)

ENT-715 Insect Nutrition 3(2-1)

ENT-716 Insecticide and Public Health 3(2-1)

ENT-717 Advances in Biological Control of Insect Pests 3(2-1)

ENT-718 Advances in Insect Behaviour 3(2-1)

ENT-719 Special Problem 1(1-0)

ENT-720 Seminar 1(1-0)

ENT-721 Pesticides Application Equipments 3(1-2)

ENT-722 Advances in Pest Management Research 3(2-1)

ENT-723 Insect Cytogenetics & Cytotaxonomy 3(2-1)

ENT-724 Insect Pathology 3(2-1)

ENT-725 Insect Biochemistry 3(2-1)

ENT-726 Chemical Ecology of insects 3(3-0)

ENT-727 Forensic Entomology 3(2-1)

ENT-728 Insect Neurobiology 3(2-1)

ENT-729 Insect Rearing Techniques 3(2-1)

STAT-701 Statistical Methods for Agricultural Research-I 3(3-0)

STAT-702 Statistical Methods for Agricultural Research-II 3(3-0)

PhD Entomology

MSc (Hons) Entomology

Eligibility: MSc (Hons) Entomology or equivalent


course work, comprehensive exam, thesis and research






Course Title

28

HorticultureDepartment of


Semester-1










Total 20(16-4)/20(15-5)

Semester-2



FST-102 Introduction to Food Science and Technology 3(2-1)



3(2-1)


3(3-0)

Shahid IqbalAssistant Professor

Dr. Rashad Mukhtar BalalAssistant Professor

Dr. M. Adnan Shahid Assistant Professor

Azher NawazLecturer

Tehseen Ashraf Lecturer

Shahla Rashid Lecturer


Eligibility: At least 45% marks in F.Sc ( Pre Medical/Engineering)



Dr Zahoor HussainAssistant Professor / Incharge

[email protected]

+92 337 0715978

Faculty

(Horticulture)

29


Total 20(16-4)

Semester-3






3(2-1)



Total 20(15-5)

Semester-4






VMD-202 Introducation to Veterinary Preventive Medicine 2(1-1)


Total 20(14-6)

Semester-5

Hort. 301 Principles of Fruit Production 4(3-1)

Hort. 303 Principles of Vegetable Production 3(2-1)

Hort. 305 Principles of Ornamental Crop Production 3(2-1)

Hort. 307 Propagation & Nursery Management 3(1-2)

Hort. 309 In Vitro Propagation 2(1-1)

Total 15(9-6)

Semester-6

Hort. 302 Tropical and Sub-Tropical Fruits 3(2-1)

Hort. 304 Summer Vegetables 3(2-1)

Hort. 306 Landscape Horticulture 3(2-1)

Hort. 308 Medicinal and Aromatic Plants 3(2-1)

Hort. 310 Post-Harvest Horticulture 3(2-1)

Total 15(10-5)

Semester-7

Hort. 401 Research Methods in Horticulture 3(1-2)

Hort. 403 Temperate Fruits 3(2-1)

Hort. 405 Winter Vegetables 3(2-1)

Hort. 407 Commercial Flower Production 3(2-1)

Hort. 409 Breeding of Horticultural Crops 3(2-1)

Total 15(9-6)

Semester-8

Hort. 402 Research Project 4(0-4)

Hort. 404 Vegetable & Flower Seed Production 3(2-1)

Hort. 406 Protected Horticulture 3(2-1)

Hort. 408 Indoor Plant Culture & Interiorscaping 3(2-1)

Hort. 410 Business Management in Horticulture 3(3-0)

Hort. 412 Project Planning and Scientific Writing 2(1-1)

Total 18(10-8)

MSc (Hons) Horticulture






Hort. 701 Mineral Nutrition of Horticultural Crops 3(2-1)

Hort. 702 Plant Growth Regulators 3(2-1)

Hort. 703 Environmental Horticulture 3(2-1)

Hort. 704 Plant Tissue Culture 3(1-2)

Hort. 705 Prospective Horticultural Crops 3(2-1)

Hort. 706 Rootstocks for Horticultural Crops 3(2-1)

Hort. 707 Fruit Breeding 3(2-1)

Hort. 708 Citriculture 3(2-1)

Hort. 709 Mango and Date Palm Culture 3(2-1)


30

Hort. 710 Minor Fruits 3(2-1)

Hort. 711 Vegetable Breeding 3(2-1)

Hort. 712 Vegetable Seed Production and Marketing 3(2-1)

Hort. 713 Solanaceous Crops 3(2-1)

Hort. 714 Spices and Condiments 3(2-1)

Hort. 715 Mushroom Biology and Technology 3(2-1)

Hort. 716 Landscape Designs 3(2-1)

Hort. 717 Turf grass Management 3(2-1)

Hort. 718 Advanced Fruit Science 3(2-1)

Hort. 719 Special Problem 1(1-0)

Hort. 720 Seminar 1(1-0)

Hort. 721 Advanced Vegetable Science 3(2-1)

Hort. 722 Landscape Ecology 3(3-0)

Hort. 723 Horticultural Seed Science and Technology 3(2-1)

Hort. 724 Biotechnology of Horticultural Crops 3(2-1)

Hort. 725 Physiology of Horticultural Crops 3(2-1)

Hort. 726 Post-Harvest Physiology 3(2-1)

Hort. 727 Horticultural Production under Abiotic Stresses

3(2-1)


S TAT- 7 0 2 Statistical Methods for Agricultural Research-II 3(3-0)

College of Agriculture Citrus Nursery

Department of

Plant Breeding andGenetics


Semester-1










Total 20(15-5)/20(16-4)

Semester-2



FST-102 Introduction to Food Science and Technol-ogy

3(2-1)



3(2-1)


3(3-0)


Total 20(16-4)

Semester-3






3(2-1)



Total 20(15-5)

Semester-4








Total 20(14-6)

Semester-5

PBG-301 Principals of Genetics 3(2-1)

PBG-303 Breeding Field Crops 3(2-1)

PBG-305 Cytogenetics 3(2-1)

PBG-307 Fundamentals of Plant Biometry 3(2-1)

PBG- 309 Breeding Cereal Crops 3(2-1)

Total 15(10-5)

(Plant Breeding and Genetics)


Eligibility: At least 45% marks in FSc ( Pre Medical/Engineering)


Dr. Ijaz Rasool NoorkaAssistant Professor

Dr. Ikram ul HaqAssistant Professor

Mr. Usman SaleemAssistant Professor

Dr. Saba Tabasum

Faculty

Assistant Professor

Mr. Muhammad ShahzadLecturer

Dr Naeem AkhterAssistant Professor / Incharge

[email protected]

+92 333 83830552


31

Semester-6

PBG-302 Breeding Fibre Crops 3(2-1)

PBG-304 Breeding Sugar Crops 3(2-1)

PBG-306 Breeding Maize and Millets 3(2-1)

PBG-308 Biodiversity and Plant Genetic Resources 3(3-0)

PBG-310 Molecular Genetics 3(2-1)

Total 15(11-4)

Semester-7

PBG-401 Breeding Oilseed Crops 3(2-1)

PBG-403 Breeding Pulse Crops 3(2-1)

PBG-405 Breeding Vegetable Crops 3(2-1)

PBG- 407 Modern Techniques in Plant Breeding 3(2-1)

PBG-409 Experimentation in Plant Breeding 3(2-1)

PBG-411 Fundamentals of Research & Scientific Writing

2(2-0)

Total 17(12-5)

Semester-8

PBG-402 Breeding Fodder and Forage Crops 3(2-1)

PBG-404 Breeding Minor Crops 2(1-1)

PBG-406 Crop Variety Registration and Intellectual Property Rights

2(2-0)

PBG 408 Genomics in Agriculture 2(1-1)

PBG-412 Internship / Project Studies 4(0-4)

Total 13(6-7)


Semester-1

PBG 701 Principles of Plant Breeding 3(2-1)

PBG 702 Advanced Genetics 3(3-0)

PBG 703 Molecular Plant Breeding 3(2-1)

PBG 704 Cytogenetics of Crop Plants 3(2-1)

General Courses

PBG-705 Breeding and Genetics of Fodder Crops 3(2-1)

PBG-706 Breeding for Stress Environments 3(2-1)

PBG-707 Mutation Breeding 3(2-1)

PBG-708 Population Genetics 3(3-0)

PBG-709 Cereal Genetics and Breeding 3(2-1)

PBG-710 Cotton Genetics and Breeding 3(2-1)

PBG-711 Genetics and Breeding of Oilseed Crops 3(2-1)

PBG-712 Genetics and Breeding of Sugar Crops 3(2-1)

PBG-713 Genetic Engineering in Plants 3(2-1)

PBG-714 Evolution of Field Crops 3(3-0)

PBG-715 Advanced Cytogenetics (Ph.D) 3(3-0)

PBG-716 Plant Genomics 3(2-1)

PBG-717 Advanced Methods in Plant Breeding 3(2-1)

PhD Plant Breeding and Genetics

MSc (Hons)

Eligibility: MSc (Hons) Plant Breeding and Genetics or equivalent




Eligibility: BSc (Hons) / BSc 4 Years or equivalent




Plant Breeding and Genetics

PBG-718 Genetics of Plant Disease and Insect Resistance

3(2-1)

PBG-719 Special Problem 1(1-0)

PBG 720 Seminar 1(1-0)

PBG-721 Development of Hybrid & Seed Producation 3(2-1)

PBG-722 Biometrical Techniques in Plant Breeding 3(2-1)

STAT-701

STAT-702

Statistical Methods for Agricultural Research-I

Statistical Methods for Agricultural Research-II

3(3-0)

3(3-0)


32

Department ofPlant Pathology

Dr. Yasir IftikharAssistant Professor

Dr. Muhammad Imran HamidAssistant Professor

Dr. Salman AhmadAssistant Professor

Asma SafdarLecturer

Dr. Muhammad Ahmad ZeshanLecturer


3(2-1)


3(3-0)


Total 20(16-4)

Semester-3






3(2-1)



Total 20(15-5)

Semester-4





AEE-202 Communcation Skills in Agricultural Extension 3(2-1)



Total 20(14-6)

Semester-5

PP-301 Introductory Mycology 3(2-1)

PP-303 Introduction to Plant Parasitic Nematodes 3(2-1)


Eligibility: At least 45% marks in F.Sc (Pre Medical/Engineering)

Duration: 4 Years

Semesters: 8



Faculty

Contact

+92 333 6515101


(Plant Pathology)

33


Semester-1





MATH-101 Mathematics (for Pre-Medical Students) 3(3-0)





Total 20(15-5)/20(16-4)

Semester-2



FST-102 Introduction to Food Science and Technology

3(2-1)


Dr Muhammad Usman GhanzafarAssociate Professor / Chairman

[email protected]

Dr. Zafar IqbalProfessor

MSc (Hons)





Plant Pathology

PP-305 Introduction to Plant Prokaryotes 3(2-1)

PP-307 Introduction to Plant Viruses 3(2-1)

PP-309 Abiotic Diseases of Plants 3(2-1)

Total 15(10-5)

Semester-6

PP-302 Diseases of Field Crops 3(2-1)

PP-304 Diseases of Fruits and Ornamentals 3(2-1)

PP-306 Introductory Range & Forest Pathology 3(2-1)

PP-308 Plant Disease Epidemiology 3(2-1)

PP-310 Beneficial Microorganisms for sustain-able agriculture

3(2-1)

Chem-302 Chemistry & Fundamental Biochemistry 3(2-1)

Total 18(12-6)

Semester-7

PP-401 Diseases of Vegetable Crops 3(2-1)

PP-403 Plant Disease Management 3(2-1)

PP-405 Plant Quarantine and SPS Measures 3(2-1)

PP-407 Seed and Postharvest Pathology 3(2-1)

PP-409 Methods and Techniques in Plant Pathology

3(1-2)

Total 15(9-6)

Semester-8

PP-402 Introductory Molecular Plant Pathology 3(2-1)

PP-404 Soil-borne Plant Pathogens 3(2-1)

PP-406 Pesticides, their Action and Application 3(2-1)

PP-408 Biology and Cultivation of Edible Fungi 3(2-1)

PP-412 Research Project / Internship 4(0-4)

Total 16(8-8)

Postgraduate Courses for Plant Pathology


PP-701 Mycology-I 3(2-1)

PP-702 Mycology-II 3(2-1)

PP-703 Fungal Systematics 3(2-1)

PP-704 Fungal Plant Pathology 3(2-1)

PP-705 Plant Virology 3(2-1)

PP-706 Plant Bacteriology 3(2-1)

PP-707 Plant Nematology 3(2-1)

PP-708 Ecology and Epidemiology of Plant Diseases

3(2-1)

PP-709 Biochemistry and Physiology of Diseased Plants

3(2-1)

PP-710 Genetics of Plant Pathogens 3(3-0)

PP-711 Seed Pathology 3(2-1)

PP-712 Integrated Plant Disease Management 3(2-1)

PP-713 Post-harvest Pathology 3(2-1)

PP-714 Vector Transmission of Plant Diseases 3(2-1)

PP-715 Forest and Shade Tree Pathology 3(2-1)

PP-716 Advances in Plant Pathology 3(3-0)

PP-717 Molecular Plant Virology 3(2-1)

PP-724 Plant Pathology and International Obligations 3(3-0)

STAT-701 Statistical Methods for Agricultural Research-I

3(3-0)

STAT-702 Statistical Methods for Agricultural Research-II

3(3-0)

34

PhD Plant PathologyEligibility: MSc (Hons) Plant Pathology or equivalent




PP-718 Molecular Plant Microbe Interactions 3(2-1)

PP-719 Special Problem 1(1-0)

PP-720 Seminar 1(1-0)

PP-721 Bioinformatics in Plant Pathology 3(2-1)

PP-722 Plant Pathology and Environmental Concerns

3(3-0)

PP-723 Biological Control of Plant Pathogens 3(2-1)

Department of

Soil and Environmental Sciences

Dr. Muhammad Ashraf Assistant Professor

Dr. Mukkram Ali TahirAssistant Professor

Dr. Sher M. ShehzadAssistant Professor

Dr. M. Shahbaz AkhtarAssistant Professor

Ms. Noor-us-SabahLecturer Code Course Title C/Hr.

Semester-1










Total 20(16-4)/20(15-5)

Semester-2



FST-102 Introduction to Food Science and Technology 3(2-1)



3(2-1)


3(3-0)


Total 20(16-4)

Semester-3






3(2-1)



Total 20(15-5)

Semester-4








Total 20(14-6)

Semester-5

SES-301 Physical Properties of Soil 3(2-1)

SES-303 Chemical Properties of Soil 3(2-1)

SES-305 Instrumentation & Lab. Techniques 3(1-2)

SES-307 Soil Genesis and Morphology 3(2-1)

SES-309 Plant Growth under Stress Environ. 3(2-1)

(Soil Science)


Eligibility: At least 45% marks in FSc (Pre Medical - Engineering)

Duration: 4 Years

Semesters: 8



Faculty

[email protected]

Dr Ghulam SarwarAssociate Professor / Chairman

+92 333 9798411


35

SES-311 Soil Fertility Evaluation 3(2-1)

Total 18(11-7)

Semester-6

SES-302 Salt-Affected Soils and Water Quality 3(2-1)

SES-304 Soil Fertility and Fertilizer Use 3(2-1)

SES-306 Soil Survey and Land Evaluation 3(2-1)

SES-308 Soil and Water Conservation 3(3-0)

SES-310 Nutrient Management in Degraded Soils 3(3-0)

SES-312 Carbon Sequestration in Soil 3(2-1)

Total 18(14-4)

Semester-7

SES-401 Soil Microbiology 3(2-1)

SES-403 Environmental Pollution and Management 3(3-0)

SES-405 Research Project & Scientific Writing 3(2-1)

SES-407 Municipal and Agro Waste Manag. 3(3-0)

SES-409 Saline Agriculture 3(3-0)

Total 15(13-2)

Semester-8

SES-402 Soil - Water - Plant Relationship 3(3-0)

SES-404 Land Degradation and Management 3(3-0)

SES-406 Trace Elements in Agriculture 3(2-1)

SES-412 Research Project / Internship 4(0-4)

Total 13(8-5)


SES-701 Principles and Uses of Laboratory Equipment 3(0-3)

SES-702 Soil Chemistry 3(2-1)

SES-703 Soil Fertility and Plant Nutrition 3(2-1)

SES-704 Soil Microbiology and Biochemistry 3(2-1)

SES-705 Soil Classification 3(2-1)

SES-706 Salt-Affected and Waterlogged Soils 3(3-0)

PhD Soil Science

MSc (Hons)

Eligibility: MSc (Hons) Soil Science or equivalent








Soil Science

Postgraduate Courses

SES-712 Integrated Nutrient Management 3(3-0)

SES-713 Advanced Research Methods and Technical Writing 3(3-0)

SES-714 Organic Agriculture 3(2-1)

SES-715 Advanced Soil Chemistry 3(3-0)

SES-716 Advanced Soil Fertility 3(3-0)

SES-717 Advanced Soil Microbiology 3(3-0)

SES-718 Advanced Soil Physics 3(3-0)

SES-707 Soil Physics 3(2-1)

SES-708 Soil Mineralogy 3(3-0)

SES-709 Soil - Plant Relationship 3(3-0)

SES-710 Principles and Applications of Bioremediation 3(3-0)

SES-711 Advanced Techniques in Bioremediation 3(3-0)

SES-719 Special Problem 1(1-0)

SES-720 Seminar 1(1-0)

SES-721 Soil Ecology 3(3-0)

SES-722 Soil Quality and Management 3(3-0)

SES-723 Nutrient Acquisition and Transport 3(3-0)

SES-724 Biochar: Concept and Application 3(3-0)

SES-725 Waste water impact on soil Health 3(2-1)


STAT-702 Statistical Methods for Agricultural Research-II 3(3-0)

36

Department of

Food Scienceand Nutrition

Dr. Tusneem KausarAssociate Professor

Dr. Mian Anjum MurtazaAssociate Professor

Dr. Ghulam Mueen-ud-Din Assistant Professor

Dr. Muhammad Nadeem Assistant Professor

Dr. Shahid Mahmood Assistant Professor

Dr. Kashif AkramAssistant Professor

Dr. Tahir Mehmood QureshiAssistant Professor

Hafiz Muhammad ShahbazLecturer

Ammara AineeLecturer


Semester-1

SS-301 Introduction to Soil Science-I 3(2-1)



MATH-301 Mathematics OR 3(3-0)

BIO-301 Biology

CS-301 Computer Science & IT 3(2-1)


FST-301 Introduction to Food Science & Technology 3(2-1)

Total 20

Semester-2

AE-302 Introduction to Economics and Agri. Economics 3(3-0)


FRW-302 Introduction To Forest & Watershed Manag. 3(2-1)


SSH-302 Ethics (for foreigner / non Muslims)

ENG-302 Communication Skills 3(3-0)

FST-302 Food Processing and Preservation 3(2-1)BSc (Hons) Food Science and TechnologyEligibility: At least 45% marks in Fsc (Pre-Medical/


Total 17

Semester-3






FST-401 Unit Operations in Food Processing 3(3-0)

Total 18

Semester-4




AEE-302 Introduction to Agri. Extension Edu. 3(3-0)

FST-402 Element of Food and Nutrition 3(3-0)

FST-403 Plant Design and Layout 3(3-0)

Total 18

Semester-5

FST-501 Food Process Engineering 3(2-1)

FST-502 Fruit and Vegetable Processing 3(2-1)

FST-503 Milk Handling and Processing 3(2-1)

FST-504 Introduction to Cereal Technology 3(2-1)

FST-505 Food Analysis & Sensory Evaluation 3(2-1)

FST-506 Food Biochemistry 3(2-1)

Total 18

Dr Sarfraz Hussain Professor / Chairman

[email protected]

+92 48 9230316, Ext. 401

Omar Khayyam, Block

Faculty

Dr. Farzana SiddiqueAssistant Professor

Pre Engineering) or A Level

37

Food Science and TechnologyMSc (Hons)

Eligibility:

BSc (Hons) Food Science and Technology BSc (Hons) Agri. (Major: Food Technology) BSc (Hons) Food Science and Nutrition (Major: Food Science and Technology)

BSc (Hons) Dairy Technology *OR equivalent* Subject to take deficiency courses as per requirement


Semester-6

FST-507 Sugar Technology 3(2-1)

FST-508 Post Harvest Technology 3(2-1)

FST-509 Poultry, Egg and Sea Food Technology 3(2-1)

FST-510 Dairy Technology 3(2-1)

FST-511 Baking Science and Technology 3(2-1)

FST-512 Beverage Technology 3(2-1)

Total 18

Semester-7

FST-601 Food Product Development & Service Manag. 3(2-1)

FST-602 Food Safety and Laws 3(3-0)

FST-603 Technology of Oils and Fats 3(2-1)

FST-604 Meat Technology 3(2-1)

FST-605 Confectionery and Snack Foods 2(2-0)

FST-606 Food Microbiology 3(2-1)

Total 17

Semester-8

FST-607 Food Biotechnology 3(2-1)

FST-608 Research Project & Scientific Writing 2(1-1)

FST-609 Food Quality Management 3(3-0)

FST-610 Food Packageing 2(2-0)

FST-611 Internship and Report Writing 4(0-4)

Total 14


FST-701 Food Quality Assurance Management 3(3-0)

FST-702 Food Additives 3(2-1)

FST-703 Dairy Processing-I 3(2-1)

FST-704 Meat Science 3(2-1)

FST-705 Post Harvest Management 3(3-0)

FST-706 Advanced Beverage Technology 3(2-1)

FST-707 Food Industrial Waste Management 3(3-0)

FST-708 Food Packaging 3(2-1)

FST-709 Baking Science & Technology 3(2-1)

PhD Food Science and Technology

Eligibility: Any one of the following with 3.00 CGPA;MS / MSc (Hons) Food Science and Technology MSc (Hons) Food TechnologyMSc (Hons) Agriculture (Major Food Technology) MSc (Hons) Dairy Technology*OR equivalent

Duration: 3-5 YearsSemesters: 6-10Degree Requirements: Minimum 24 credit hoursFee Structure: See page No. 154


FST-710 Advance Food Microbiology 3(2-1)

FST-711 Recent Advances in FS & Technology 3(2-1)

FST-712 Food Enzymology 3(2-1)

FST-713 Starch Chemistry and Technology 2(2-0)

FST-714 Advanced Food Chemistry 3(2-1)

FST-715Industrial Processing Technology of Edible Oils & Fats Products 3(2-1)

FST-716 Physical Properties of Food 3(2-1)

FST-717 Milling of Cereals 3(2-1)

FST-718 Advanced Food Biotechnology 3(2-1)

FST-719 Food Toxicology 3(3-0)

FST-720 Dairy Processing-II 3(2-1)

FST-721 Chemistry of Edible Oils and Fats 3(2-1)

FST-722 Technology of Processed Meat 3(2-1)

FST-723 Seminar-I 1(1-0)

FST-724 Seminar-II 1(1-0)

FST-725 Special Problem (Assignment) 1(1-0)

STAT-509 Design and Analysis of Experiments-I 4(3-1)

STAT-514 Design and Analysis of Experiments-II 4(3-1)

STAT-509 is compulsory for M. Sc. (Hons). Students only

STAT-514 is compulsory for PhD. scholars only

Note: Following are the areas of specialization:

* Fruits and Vegetables Processing * Dairy Science and Technology * Cereal Science and Technology * Fats and Oils Technology * Meat, Fish and Poultry Processing * Sugar and Confectionary * Food Microbiology and Biotechnology * Food Safety and Nutrition

FST 701 is compulsory for MSc(Hons)/M.Phil students only

FST-711 is compulsory for PhD Students only

FST-723 is compulsory for both MSc(Hons) and PhD students

FST-724 is compulsory for PhD students only

List of Minor Courses* Subject to take deficiency courses as per requirement

The candidate must have passed any one of the followingdegree with at least 2.0 CGPA

38

“During the first few days � my

stay at UOS, I met teachers and

students who were incredibly

encouraging and caring. I loved

the idea � studying in such a

congenial and friendly

atmosphere where I found ample

prospects � social and academic

growth .” Asad, BS

* FAN-711 & FAN-719 are compulsory for PhD students only.

FAN-703 Life Cycle Nutrition 3(3-0)

*FAN-704 Analytical Techniques in Food and Nutrition 3(0-3)

*FAN-705 Dietetics and Applied Nutrition 3(2-1)

FAN-706 Metabolism of Bioactive Nutrients 3(3-0)

FAN-707 Applied Nutrigenomics 3(3-0)

FAN-708 Design Concepts in Nutrition Epidemiology 3(2-1)

FAN-709 Public Health and Nutrition 3(2-1)

*FAN-710 Research Methods in Food and Nutrition 3(2-1)

*FAN-711 Recent Advances in Food and Nutrition 3(3-0)

FAN-712 Nutritional Counseling and Education Methods 3(2-1)

FAN-713 Institutional Management and Nutrition 3(2-1)

FAN-714 Nutritional Antagonism 3(3-0)

FAN-715 Sports and Exercise Nutrition 3(2-1)

FAN-716 Sociology of Food and Nutrition 3(3-0)

FAN-717 Computer Application in Food and Nutrition 3(1-2)

*FAN-718 Seminar-I 1(1-0)

*FAN-719 Seminar-II 1(1-0)

*FAN-720 Special Problem (Assignment) 1(1-0)

*FAN-702 will be taught by the teachers from Medical Sciences. *FAN-702, FAN-704, FAN-705 & FAN-710 are compulsory for M.Sc. (Hons.) students only.

* FAN-718 & FAN-720 are compulsory for M.Sc. (Hons.) as well as PhD students.

FAN-701 Physiology and Biochemistry of Human Nutrition

3(3-0)

*FAN-702 Advanced Human Physiology 3(3-0)

MSc (Hons) Food and Nutrition

Eligibility:


The candidate must have passed any one of the following degree with at least 2.0 CGPABSc (Hons) Food Science and TechnologyBSc (Hons) Agriculture (Major Food Technology)BSc (Hons) Food Science and NutritionMsc Food and Nutrition / Community Health and Nutrition / Human Nutrition BS /BSc (Hons) Home Economics (Major: Food and Nutrition) BS /BSc (Hons) Food and Nutrition / Human Nutrition / Clinical Nutrition / Nutrition and DieteticsBS /BSc (Hons) Human Nutrition and Dietetics Doctor of Human Nutrition and DieteticsGraduation in Medical Sciences (HEC approved degrees; MBBS, BHMS, BEMS) *BS/BSc (Hons) Nursing (4 years degree program after FSc Pre- Medical) * OR equivalent* Subject to take deficiency courses as per requirement

PhD Food and NutritionEligibility:

Duration: 3-5 YearsSemesters: 6-10Degree Requirements: Minimum 24 credit hoursFee Structure: See page No. 154

Any one of the following with 3.00 CGPAMS / MSc (Hons) Food and Nutrition / Human NutritionMS / MSc (Hons) Food TechnologyMS / MSc (Hons) Food Science and TechnologyMSc (Hons) Human Nutrition and DieteticsMS Community Health and Nutrition / Dietetics OR equivalent


*STAT-509 Design and Analysis of Experiments-I 4(3-1)

**STAT-514 Design and Analysis of Experiments-II 4(3-1)

Other Minor/Allied courses as per requirements can be taken from

the following departments/subjects to be offered by the respective

departments in running semester/s:

Chemistry/Biochemistry

Business Management

Biological Sciences

Agricultural Sciences

Animal Sciences

Pharmacy

List of Minor Courses

* STAT-509 is for MSc (Hons) students only

** STAT-514 is for PhD scholars only

Fruit Processing Unit

Baking Unit

My Plate

39

Documents

Faculty of Agriculture Dean, Faculty of Agriculture 2017/21-40.pdf · Dr. Muhammad Luqman Dr. Muhammad Yaseen Lecturer Assistant Professor Code Course Title C/Hr. Semester-1 SES-101