Now available: Bulk Foam Soap Dispensers

essential tools for effective hand washing

Studies show that the number one cause of foodborne illness is poor hygiene. Because proper hand washing is critical in preventing the spread of disease, San Jamar has developed a complete system of hand washing tools. From effective cleaning under fingernails to touchless paper towel dispensing, hygienic solutions from San Jamar make hand washing efficient and effective.

F o o D S a F e t y t o o l S

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oceans® soap and hand sanitizer dispensers universal: bulk or bag-in-boxDesigned to coordinate with the Oceans® towel and tissue dispensers, these durable dispensers come with a break resistant bottle for dispensing bulk soap, or accommodate most 800ml bag-in-a-box cartridges. •Availableinall3Oceans® colors. •Accommodatesbulkorbag-in-a-boxcartridges. •Mountseasilywithadhesiveorscrews. •Bag-in-boxnippledimensions:33/8” length x 10/16”dia(85mmlengthx13mmdia.) •Accommodatesbulkhandsanitizerorlotionsoap

ocEans® ItEm numbEr: S890TBK, S890TBL, S890WS capacIty DImEnsIons casE pack WEIght800ml 10½”h x 4½”w x 43/ 8” d 6 10.5lbs (Canholdsome (267hx114wx111dmm) (4.8kgs) 1000mlbags) 0.9mlportiondispensed

Construction: High-impact plastic

BULK BAG-IN-BOX BAGONLY

soap dispensers - bulk onlyDesigned to be durable and accommodate a wide variety of liquid, lotion, and foamsoaps(exceptpumice). •ColorsmatchClassicTowelandTissuedispensers. •Largepushbarallowsforeasydispensing. •MeetsADAregulations.

bulk lIquID/lotIon ItEm numbEr: S30TBK,S30TBL capacIty DImEnsIons casE pack WEIght30oz 61/ 8”h x 41/ 8”w x 4¼”d 6 5.2lbs(0.9ltr) (156hx105wx108dmm) (2.35kgs)

bulk foam soap ItEm numbEr: SF30TBK,SF30TBL capacIty DImEnsIons casE pack WEIght30oz 61/ 8”h x 41/ 8”w x 4¼”d 6 5.2lbs(0.9ltr) (156hx105wx108dmm) (2.35kgs)

bulk lIquID/lotIon ItEm numbEr: S46TBK, S46TBL capacIty DImEnsIons casE pack WEIght46oz 81/ 8”h x 53/ 8”w x 4¼”d 6 8.1lbs(1.4ltrs) (206hx137wx108dmm) (3.7kgs)

bulk foam soap ItEm numbEr: SF46TBK, SF46TBL capacIty DImEnsIons casE pack WEIght46oz 81/ 8”h x 53/ 8”w x 4¼”d 6 8.1lbs(1.4ltrs) (206hx137wx108dmm) (3.7kgs)

Construction: High-impact plastic

smart system with sensorhand washing station The first universal electronic touchless roll towel dispenser with food-safe hand washing instructions. The dispenser guards against cross-contamination and dispensesanyqualitypaper,whiletheInfinity® System provides continual availability of paper. Dispenser has ultimate flexibility: either towel out or sensor mode when paper can’t be exposed. The food-safe hand washing chart is made of durable, cleanable vinyl with instructions in English and Spanish.

ItEm casE numbEr capacIty DImEnsIons pack WEIght T1400TBKHW (1)8”(200mm)wide: 16½” x 11¾” x 9¼” 1 6lbs 81/2”(215mm)dia.roll; (419x298x235mm) (2.72kgs) (1)upto4”(100mm)stubrollConstruction: Break-resistant plastic

hand washing station value pack Hand Washing Station Value Pack is the convenient solution, ensuring that the tools needed for employees to properly wash their hands are readily available. •Ultrafold™ touchless towel dispenser with hand washing chart, in English andSpanish,fitsbothMultifoldandC-Foldtowels. •PatentedPresent® System presents towel one-at-a-time. •Bulksoapdispenserwilldispenseawidevarietyofliquidand lotionsoaps(exceptpumice).

ItEm numbEr IncluDEs casE pack WEIghtT1730TBK (1ea)T1700TBK- 1 5.6lbs(2.5kgs) Ultrafold™ Towel Dispenser w/handwashingsticker; (1ea)S30TBKBulkSoapDispenserConstruction: Break-resistant plastic

disposable glove dispensers DisposableGloveDispenserspreventboxesfrombecomingdamagedorcontaminated and keep gloves sanitary and handy for use, critical at hand washing stations or food preparation areas. •Innovativespring-loadeddesignensuresasecurefitwithgloveboxes. •Keyholesforeasywallmounting. •Singleboxesperfectfortightareas;tripledispensersformultiple sizesofgloves. ItEm numbEr DEscrIptIon color casE pack WEIght G0801 1boxcapacity stainlesssteel 1 1.75lbs(0.79kg)G0802 1boxcapacity white 1 1.31lbs(0.59kg)G0803 1boxcapacity clear 1 0.69lb(0.31kg)G0804 3boxcapacity white 1 1.75lbs(0.79kg)G0805 3boxcapacity clear 1 1lb(0.45kg)Construction:G0801:20-gaugestainlesssteel G0802,G0804:22-gaugesteelwithwhitebakedenamel G0803,G0805:High-gradeflexiblePlexiglas®

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FOOD SAFETY BLUE

THE ORIGINAL

all your WrappIng tools togEthErWrapping and labeling is now faster, safer and easier. SafetyWrap® Station combines safe dispensing of film and foil with an integrated datinglabeldispenser;sidecaddiesstorepens,cuttersandothertools.Now there’s a complete solution to prevent cross-contamination and ensure safe food rotation.

safetywrap® station

www.sanjamar.com/safefoodprep

SafetyWrap® Station dispenses film & foil rollsfrom12”-18”(30.48-45.32cm).

saves time & money combinestoolsforspeed;eliminates cost of a separate label dispenser.

all tools together two side caddies hold pens, cutters & more.

saves space by mounting on wire shelving or included wall brackets.

dispenses dating labels in multiple sizes & configurations(Labelsnotincluded.)

adjustable adaptors accommodate film or foil rolls from 12” to 18” (30.48to45.72cm).

don’t do this! SafetyWrap® Station keeps film and foil protected from dangerous contamination.

safetywrap® station ItEm casEnumbEr capacIty pack WEIght SW1218 Date label rolls: from0.75”-3” 1 6.75lbs (1.9-7.6cm)wide;3.25”(8.25cm)dia. (3.06kgs) Film/Foil rolls: from12”-18”(30.48-42.75cm), 5.1”(12.95cm)totaldia. Core diameter: 1.2”(3.05cm)min.

SW1218SC Date label rolls: from0.75”-3” 1 6.75lbs (1.9-7.6cm)wide;3.25”(8.25cm)dia. (3.06kgs) Film/Foil rolls: from12”-18”(30.48-42.75cm), 5.1”(12.95cm)totaldia. Core diameter: 1.2”(3.05cm)min.

patent pending

noW you can protEct your opEratIon from proDucE-born pathogEns, thE #1 fooD safEty rIsk.Saf-T-Wash™FoodSanitizerdramaticallyextendstheshelflifeofproduce,reducingprep frequency and produce waste. Less produce waste and no chemicals means one thing - significant cost savings. Saf-T-Wash™FoodSanitizeralsousestheozonesanitation process, that is all natural and is proven to be the most effective option for eliminating dangerous bacteria, viruses and the broadest range of pathogens.

all natural• saf-t-Wash™ the all-natural alternative tocostlychemicalproducewashes,usesanozonesanitation process.Ozoneisanaturalelementwhichdissolvesinwater to make an effective chemical-free disinfectant. • Environmentally safe

saf-t-wash™ food sanitizing system

saf-t-wash™ systemItEm casE numbEr DEscrIptIon pack WEIght STW1200 Saf-T-Wash™FoodSanitizer 1 7.1lbs(3.2kgs) Includeslaminatedwallposter, 30ozoneteststrips,Saf-T-Wash™ unit, diverter valve with 6 ft. hoses, wall mounting brackets and 120 v a/c adaptorSTW1200KIT FilterKit-CustomizedEverpure®CG53-20 1 11.2lbs(5.1kgs) 20,000 gallon chlorine and 1 micron carbon block filter kit with water pressure gauge and cartridge life indicatorSTW1200FIL ReplacementCartidgesforFilterKit 1 2.7lbs(1.2kgs) Everpure®CG53-20replacementcartridgeSTW1200SYS Saf-T-Wash™System 1 18.3lbs(8.3kgs) IncludesSaf-T-Wash™FoodSanitizer and Filter Kit

hang on the wall. attach to faucet. plug in.

easy to implement

www.sanjamar.com/saftwash

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saves you money • saves labor & chemical costs. The Saf-T-Wash™ system will pay for itself in months. • reduces food waste. Ozonesignificantlyprolongsshelflifebykillingspoilagebacteria.

kills harmful foodborne pathogens• ozone is proven effective. for eliminating dangerous bacteria, viruses, and the broadest range of pathogens.• fDa approved in the 2009 food code.

time of Exposure on contact after 1 minuteProven Results With ozonated Water with ozonated Water

log removal / % removal log removal / % removeb a c t E r I aStaphylococcus aureus (Foodborne Human Pathogen) 3.33 / 99.95% 4.03 / 99.990%escherichia coli (Indicator of Fecal Contamination) 5.16 / 99.95% 5.57 / 99.9998%Salmonella typhimunium (Foodborne Human Pathogen) 5.21 / 99.9993% 5.51 / 99.9997%listeria monocytogenes (Foodborne Human Pathogen) 5.22 / 99.9994% 5.97 / 99.9999%Pseudomonas aeruginosa (Causes Food Spoilage) 3.42 / 99.96% 5.17 / 99.999%Streptococcus faecalis (Indicator of Fecal Contamination) 3.77 / 99.98% 4.79 / 99.998%Bacilus cereus (Foodborne Human Pathogen) 2.96 / 99.98% 3.88 / 99.990%yersinia enterocolitica (Foodborne Human Pathogen) 5.38 / 99.9996% 5.48 / 99.9997%

Source: california polytechnic university

original & shorty™ saf-t-ice® tote

Now there are two options for safe ice transport. Use the Original Tote for high capacitycarrying(25lbswhenfilled)andmanualcleaning.UseShorty™ forlightercarrying(20lbswhenfilled)andeasiercleaningindishwasher. ItEm numbEr capacIty casE pack WEIght SI6000 6gallons 2 5.8lbs(2.6kgs)SI6100 5gallons 2 5.5lbs(2.3kgs)

Use dedicated ice-only containers and utensils to keep ice protected and sanitary and your customers safe. TheSaf-T-Ice® Tote is the original dedicated foodservice container that will allow you to transport ice safely, helpingyouavoidapotentialice-contaminationdisaster.Inadditiontobeingdurable,NSFListed,dishwashersafeandunabletonest,thenewandimprovedSaf-T-Ice® Tote offers new functionality and durability. now with the haccp hanger™ • Eases back strain by bringing the tote up to waist level while filling• Raisestoteoffthegroundkeepingbottomsurfaceclean• Sturdyintegratedhooksholds6gallonsofice

saf-t-ice® totes now with haccp hanger™

saf-t-ice® tote snap-tight lid Keep your ice protected during transport with this specially designed lid for the Saf-T-Ice® Tote. Perfect for: •Customerareassuchasrestaurant,barorpoolside. •Remoteoroutdoorcatering. •Portablebarstofillsmallservicebins. ItEm numbEr casE pack WEIght SI6500 1 .03lb(.01kg)

Don’t Do thIs!Ice buckets should only be used

for ice.

over head

below waist

at waist

NeW tRI-GRIP™ DeSIGNfor easier, more controlled handling and restocking of ice bins over head, at or below waist.

IMPRoveD HaNDI-HooK™ is bigger, stronger and reinforced for increased durability and longer life. Hook allows for recommended off the ground and upside-down storage.

Shorty™ Tote fits easily in dishwashers.

NeW “CleaN-PoUR” DeSIGN raises hand contact area off thefloor to prevent cross-contamination.

SHoRty™ ICe totefor lighter carrying (20 lbs when filled)and easier cleaning in dishwasher.

oRIGINal ICe totefor high capacity carrying (25 lbs whenfilled)andmanualcleaning.

www.sanjamar.com/safeice

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FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

Patent Pending

accommodates bottles up to 3¼” diameter.

saf-t-ice® funnel

Saf-T-Ice®FunnelmakesloadingtheSaf-T-Ice® Tote or any dedicated ice container faster,saferandlessmessy.SimplyplacetheSaf-T-Ice® Funnel on the Tote or dedicatedicecontainerandfill;oraffixincludedbracketstoicemachinefront,slideFunnel into place and begin filling Tote or dedicated ice container. •PerfectforusewithSaf-T-Ice® Tote. •Constructedofdurableplasticanddishwashersafe.

ItEm numbEr casE pack WEIght SI3000 1 4.3lbs(2kgs)

smart

stop

Improper ice scoop storage is traditionally one

of the most frequently cited violations during a

health inspection.

saf-t-ice® scoop caddyThe original solution for dedicated ice scoop storage keeps scoop safe from bacteria, dirt and ice burial. •Workswithmanybrandsoficescoopsupto86ounces. •Includesbracketswithself-adhesivestripsorscrewsforeasy installation and removal for daily cleaning. •Durableplasticconstructionanddishwashersafe.

ItEm casE numbEr color DImEnsIons pack WEIght SI2000 Blue 11”x7”x6” 1 1.5lbs (279x178x152mm) (0.7kg)SI2000BK Black 11”x7”x6” 1 1.5lbs (279x178x152mm) (0.7kg)

saf-t-ice® value pack Thecompletesolutionforpreventingicecontaminationattheicemachine.IncludesupgradedSaf-T-Ice® Tote and 64-86ozSaf-T-Scoop®andGuardianSystem™. •Keeps ice safe – reduces potential of cross-contamination disaster. •Designedtoworktogether–Saf-T-Scoop®directsicerightintotheIce Tote, eliminating dangerous ice spills on the floor around ice machines.

ItEm casE numbEr DEscrIptIon pack WEIght SI8500 (1ea)Tote&64-86ozSaf-T-Scoop® 1 9lbs(4.08kgs) andGuardianSystem™

saf-t-ice® bottle guardian Mountsinsideyourbarstationicebintosafelychillwine,storagebottlesandliquor bottles. Prevents dangerous cross-contamination from bacteria or wet labels transferred from bottles stored directly in ice. Can also be mounted temporarily or permanently outside the bin, keeping non-chilled bottles handy for use.

ItEm casE numbEr DEscrIptIon pack WEIght SI7000BG 1Guardianholderwithremovabledrainagecap, 1 1lb(0.45kg) 1setmountingtools;Maxbottlediameter3¼”Mountingtools:(1)mountingbracket,(2)wirehangingbrackets

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FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

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saf-t-scoop® helps meet the health code

that prohibits bare hand contact with ready

to eat foods. (Ice is food!)

FillsIceTotesupto50% faster than standard

ice scoops.

AvoidicecontaminationwiththefirstFoodSafetyscoopandprotectionsystem.TwoGermGuards™ protect ice from dangerous contact with knuckles or thumbs during use, and the GuardianSystem™ provides safe storage for the Saf-T-Scoop®whennotinuse.GuardianSystem™ can be mounted temporarily with included suction cups or wire hanging brackets inside or outside ice bins or permanently with mounting screws. The system is easily removed forcleaning.Threesizesavailable:6-10ozand12-16ozforbarandbeveragestationsand64-86ozsizeforicemachine.Polycarbonateconstructionfordurablelonglife.

Visitwww.sanjamar.com/safeiceformoreSafeIceHandlingSolutions.

saf-t-scoop® and guardian system™

saf-t-scoop® & guardian system™ for bar & beverage stations ItEm casE numbEr DEscrIptIon pack WEIght SI5000 ScoopGuardianSystem™6-10oz(177-295ml) 1 1.5lbs 1 Saf-T-Scoop®, (0.68kg) 1Guardianholderwithremovabledrainagecap, 1 set mounting toolsSI5500 Saf-T-Scoop®6-10oz(177-295ml) 1 0.5lb (scooponly) (0.23kg)SI7000 ScoopGuardianSystem™12-16oz(355-473ml) 1 1.75lbs 1 Saf-T-Scoop®, (0.79kg) 1Guardianholderwithremovabledrainagecap, 1 set mounting toolsSI7500 Saf-T-Scoop®12-16oz(355-473ml) 1 0.7lb (scooponly) (0.31kg)Mountingtools:(1)mountingbracket,(2)wirehangingbracketsand(2)suctioncups

Keep all foods safe! Use Saf-T-Scoop® when breading foods, on retail

ingredient bins or at self-serve dry cereal stations.

saf-t-scoop® & guardian system™ for ice machines ArevolutionarydesignthatmakesfillingIceTotessafer,fasterandeasier. •Saf-T-Scoop’s™ dome allows mounding of ice without spilling, reducingnumberofscoopstofillIceTotesbyupto50%. •Ergonomicallyangledhandleprovidesoutstandingbalanceandcomfort. Scoop’sangledchutedirectsicerightintotheIceTote,reducingthe risk of dangerous slips from melted ice near the ice machine. •Guardianprovidessafe,dedicatedScoopstorageandmounts inside or outside of ice bins with included wiref orms and hardware. •Durablepolycarbonateconstruction,dishwashersafe,NSFlisted.

ItEm casE numbEr DEscrIptIon pack WEIght SI9000 ScoopGuardianSystem™64-86oz 1 3.3lbs (1892-2543ml) (1.49kgs) 1 Saf-T-Scoop®, 1Guardianholderwithremovabledrainagecap, 1 set mounting toolsSI9500 Saf-T-Scoop®64-86oz 1 1lb (1893-2543ml)(scooponly) (0.45kg)Mountingtools:(1)mountingbracket,(2)wirehangingbrackets

Patent#D496.233SandOtherPatentsPending

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FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

hand washing station smart chart Wall Chart presents realistic pictures to help employees relate to and identify with the need for proper hand washing procedures. •Serves as a reminder to employees to follow food safety guidelines in the kitchen. •Easilyadherestowallsurfaceofhandwashingstation. •Constructedofdurableplastic. •InstructionsarewritteninEnglishandSpanish.

ItEm casEnumbEr DImEnsIons pack WEIght HWWLCT 9”h x 6”w 1 0.1lb (229hx152wmm) (0.045kg)

smart charts Wall Charts give pictorial step-by-step instructions for proper use of San Jamar products. •InstructionsarewritteninEnglishandSpanish. •Laminatedforlong-termuse.

ItEm casEnumbEr namE DImEnsIons pack WEIght BRWLCT BladeRunner® 17”h x 11”w 1 0.1lb SmartChart (432hx279wmm) (0.045kg)RCUWLCT Rapi-Kool® 17”h x 11” 1 0.1lb SmartChart (432hx279wmm) (0.045kg)KLRWLCT Kolor-Cut® 17”h x 11”w 1 0.1lb SmartChart (432hx279wmm) (0.045kg)QSWLCT Cut-N-Carry® 4 Board 11½” x 14½” 1 0.1lb SmartChart (292x368mm) (0.045kg)

haccp food safety kit TheHACCPFoodSafetyKitcontainsthetoolsthatfoodsafetyinstructorsneedto demonstrate how to make the kitchen a safe environment for food preparation. HACCPFoodSafetyKitincludes: •Saf-T-Ice®Tote(Item#SI6000) •Saf-T-Scoop®&GuardianSystem™(Item#SI5000) •Rapi-Kool®Plus(Item#RCU64V2) •Rapi-Kool® Plus, Kolor-Cut®,andBladeRunner® Smart Chart •Cut-N-Carry®CuttingBoard(Item#CB101212GN) •Kleen-Pail®(Item#KP97RD) •Kleen-Pail® Caddy™(Item#KP500) •BladeRunner® Slicer Cleaning Sponge Samples •Mani-Kare® Bandage Samples •Mani-Kare® Hand & Nailbrush Samples •Versa-Mat®BarMatting(Item#VM5280BK) •T-Stick® Samples 140ºF, 160ºF and 170ºF •SmartSystem/Tear-N-Dry™RollTowelDispenserCD-Rom •ProductLiterature

ItEm numbEr casE pack WEIghtHACCPKIT 1 14lbs(6.4kgs)

servsafe® coursebook 4th edition The ServSafe® Coursebook features in-depth training tips and food safety information.CoursebookisanexcellentreferencetothelatestFDAModelFoodCode information. •2005FDAFoodCodeupdatesandnewjusrisdictionalrequirements. •Newrealworldscenariosandnewimplementationtool. •Newsimplifiedmicrobiologychapterandemployeetrainingsection. •ExpandedHACCPandproductmanagementcontent. •Designedforextendedone-dayortwo-daycertification programs for foodservice professionals with updated activities. •IncludestheServSafe®FoodProtectionManagerCertificationScanTron.

ItEm numbEr casE pack WEIghtSERVSAFEBOOK 1 3.0lbs(1.36kgs)

ServSafe®isaregisteredtrademarkoftheNationalRestaurantAssociationEducationFoundation.

Use the kit to demonstrate the fundamentals of preventing cross-contamination, time-temperature abuse, proper hand washing and personal safety.

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bladerunner®

BladeRunner® offers a safe way to clean the food slicer blade while reducing the risk ofcrosscontamination.PatentedBladeRunner® is a cleaner saturated sponge that isrunthroughtheslicersimilartothewayafoodproductissliced.BladeRunner® provides chemical and friction cleaning in one operation. No need to put hands near the blade. •AnimportantproductinyourHACCPPlanforreducingtheriskof foodborne illness outbreaks. •Reducesthepotentialforhandinjuryduringcleaning. •Optionalwallchartavailablethatgivespictorialstep-by-stepinstructions onhowtouseBladeRunner®InstructionsarewritteninEnglishandSpanish. •Odorless,tastelessanddrieswithin60seconds. •Providesquickandeasycleaningbetweenusesmakingtear-down cleaning processes easier.

ItEm numbEr DEscrIptIon casE pack WEIght BR24 24spongesperpack 1pk 5.8lbs(2.6kgs)BRWLCT Wallchart 1 0.1lb(0.045kg)

RunBladeRunner® through the slicer for easier and safer cleaning.

kleen-cup®

Kleen-Cup® is ideal for cleaning commercial shake machines and blenders. Thetri-webbrushessurroundthespindletocleanandsanitizeitthoroughly. •Reducestheriskofcross-contaminationbetweenuses. •Greatforrestaurantswhouseaspindlemixertomixeggs. •Preventsflavortransfersbetweenuses. •Removesfooddebristhatisleftfromthemakingofshakes.

ItEm numbEr DImEnsIons casE pack WEIght KLC28C 7¾”h x 4”dia 1 1.1lbs (197hx102diamm) (0.5kg)

t-stick®

T-Sticks® take the guessing out of cooking time-temperature sensitive foods. T-Sticks® are available in multiple temperatures to show that different types of foods have been cooked to their needed minimal internal temperatures. Once used, T-Sticks®canbesavedasapermanentpartofyourHACCPrecords. •Single-usestickpreventscross-contamination. •Color-codedtemperaturesverifyproperminimalinternaltemperatures. •Replacesexpensivethermometersthatareeasilymisplaced,not properlysanitizedorregularlycalibrated. •Showsyourcustomersthatyoucaretoensuretheirsafetyagainst foodborne illnesses. •1pk=250T-Sticks®

Call our Customer Care Department for free T-Stick®HACCPRecordSheets.

ItEm numbEr color casE pack WEIght TST9341 Green140°(60°C) 1pk(250 T-Sticks®) 0.5lb(0.2kg)TST9343 Black160°(71°C) 1pk(250 T-Sticks®) 0.5lb(0.2kg)TST9345 Brown170°(77°C) 1pk(250 T-Sticks®) 0.5lb(0.2kg)

T-Stick®isaregisteredtrademarkofWilliam-Allen,Inc.

Simply insert a T-Stick® in the center of the food and leave for required time. The sensor spot

will darken if the item is at or above the indicated temperature.

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t-sticks® help minimize the risk

of time-temperature abuse of hot foods

at steam tables.

140°F (60°C) t-Stick®

Perfect for maintaining hot-holding temperatures of foods in cafeterias, restaurants and buffets where water-baths or steam tables are used. Sensor turns green at 143° ±2°F in 5 seconds.

160°F (71°C) t-Stick®

Perfect for cooking hamburgers, ground meats, fish, pork and eggs. Sensor turns black at 160° ±1°F in 5 seconds.

170°F (77°C) t-Stick®

Perfect for cooking chicken and stuffed meats, stuffed fish or stuffed pasta along with reheating previously cooked and refrigerated foods. Sensor turns brown at 173° ±2°F in 10 seconds.

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fridge-kare®

Fridge-Kare® provides an effective solution for removing moisture from the air in your walk-in and reach-in coolers decreasing bacteria and mold growth. Fridge-Kare® improves the energy efficiency of your cooler by lowering the relative dew point and reducing the burden on the cooling source. •Allnatural,non-toxicand100%biodegradable. •Extendsshelflifeofperishableitemswhilegreatlyreducingodor transfer among foods. •Nopreparationorpowerneeded–justsimplyhangsfromany place in your cooler. •OneFridge-Kare® treats 250 cubic feet for up to 6 months.

ItEm numbEr casE pack WEIght

FK1000 6 13.3lbs(6kgs)

mani-kare® bandages

Mani-Kare® Bandages have been specifically designed for dressing minor wounds thatcancontaminatefoodsduringpreparation.Mani-Kare® Bandages are bright blue in color for easy detection in food if inadvertantly dropped and proper monitoringofwounddressing(evenundergloves)byrestaurantmanagement. •Bandagesaremadefromhospitalquality,flexiblecloth. •Handystorageboxmakesbandageseasytofindandkeepsthemclean. •Availablein5differentsizes. •Mani-Kare® Value Pack includes a variety of all bandages.

ItEm pack casE numbEr contEnts sIzE pack WEIght

MK0901 Strips: 7/8”x3” 2pks 1.8lbs(0.83kg)

6 boxes of 50

(300bandages)=1pk

MK0902 SmallFingertip: 1¾”x2” 2pks 1.6lbs(0.73kg)

6 boxes of 40

(240bandages)=1pk

MK0903 Knuckle: 1¾”x3” 2pks 1.8lbs(0.83kg)

6 boxes of 40

(240bandages)=1pk

MK0904 LargeFingertip: 1¾”x3” 2pks 1.5lbs(0.68kg)

6 boxes of 25

(150bandages)=1pk

MK0905 Patch: 2”x3” 2pks 1.8lbs(0.83kg)

6 boxes of 25

(150bandages)=1pk

MK0906 ValuePack:2boxesofMK0901; 6pks 4.8lbs(2.18kgs)

1boxofMK0902;1boxofMK0903;

1boxofMK0904;1boxofMK0905

MK0909 (1)storageboxw/(1)MK0906 1 2.16lbs(0.98kg)

Non-food blue bandages are easy to see, so you won’t serve contaminated

food–Afoodsafetydisaster!

hoW many frIDgE-karE® unIts DoEs my coolEr nEED?

Number of Fridge-Kare® =Needed

Cubic ft. of cooler250

A

B

C

Determine cooler size in cubic feet.

MultiplyAtimesBtimesC

the story on chill-it®

Chill-It® pans, crocks and pitchers were developed to offer the best cold-holding solutions for keeping chilled foods cold and safe without the need for ice or electricity.

EachChill-It®pan,crockandpitchercontainsanon-toxicgelthatwhenfrozenat0°F(-18°C)for8hours,willkeeprefrigeratedfoodsthatareplaceddirectlyintothepanatorbelow40°F(4°C)for up to 8 hours, safeguarding food from time-temperature abuse.

AllChill-It®pans,crocksandlidsarepatentedandconstructedofdurable,double-wallABSplasticthatisNSFListedanddishwashersafe.Chill-It® food pans offer maximum holding capacity and whenusedwithChill-It® lids, the pans are stackable, reducing the amount of counter-top space and storage needed.

ExteriordepthofChill-It®foodpansis6”(153mm)andallmeasurementsareinfluidounces.

Non-toxic gel surrounds sides and bottom of pans and crocks for even cold distribution.

Don’t Do thIs!Icebathsaretroublesome,

messy, labor-intensive.

smart

stop

chill-It® food pans hold up to 33% more in capacity than our

competition and holds food cold up to

33% longer.

fluID ouncE/lItEr convErsIon

52 fl oz = 1.54 ltr135 fl oz = 3.99 ltr136 fl oz = 4.02 ltr252 fl oz = 7.45 ltr

1/ 6 Pan

1/ 3 Pan Divided

1/ 3 Pan

½ Pan

chill-it® food pansItEm numbEr capacIty color casE pack WEIght CI7001WH 1/ 6 Pan:52oz White 1 3lbs(1.4kgs)CI7001BK 1/ 6 Pan:52oz Black 1 3lbs(1.4kgs) ItEm numbEr capacIty color casE pack WEIght CI7002WH 1/ 3 PanDivided:135oz White 1 5.9lbs(2.7kgs)CI7002BK 1/ 3 PanDivided:135oz Black 1 5.9lbs(2.7kgs) ItEm numbEr capacIty color casE pack WEIght CI7003WH 1/ 3 Pan:136oz White 1 5.7lbs(2.6kgs)CI7003BK 1/ 3 Pan:136oz Black 1 5.7lbs(2.6kgs) ItEm numbEr capacIty color casE pack WEIght CI7004WH ½Pan:252oz White 1 8lbs(3.6kgs)CI7004BK ½Pan:252oz Black 1 8lbs(3.6kgs)

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=bagged with header

1/ 6 Pan Lid

1/ 3 Pan Lid

Economy

UltraMega

chill-it® food pan lids

Chill-It®LidsaredesignedtofitChill-It® Food Pans and help to keep chilled foods fresh for longer periods of time. •Clearplasticlidsprotectagainstcontaminants. •Built-inhandleallowsforeasyremovalfromfoodpan. •Lidsareflat,permittingeasypanstackabilityduringstorage. •AvailableinstandardornotchedtofitallChill-It® Food Pans. •NSFListedanddishwashersafe.

ItEm numbEr fIts lID typE casE pack WEIght CI7111L 1/ 6 Pan Standard 1 0.3lb(0.1kg)CI7111NL 1/ 6 Pan Notched 1 0.3lb(0.1kg) ItEm numbEr fIts lID typE casE pack WEIght CI7113L 1/ 3 Pan Standard 1 0.5lb(0.2kg)CI7113NL 1/ 3 Pan Notched 1 0.5lb(0.2kg) ItEm numbEr fIts lID typE casE pack WEIght CI7114L ½Pan Standard 1 0.7lb(0.3kg)CI7114NL ½Pan Notched 1 0.7lb(0.3kg)

chill-it® crocks & lids

Chill-It® Crocks and Lids are ideal for cold-holding condiments, dressings or salad greens. •EconomyDisposablePumpoffers1-ounceportioncontroldispensing for ketchup, mustard, mayonnaise and sauces. Perfect for one-time use. •UltraPumpisdurable,longlastingandhasafixednozzle.Dispenses controlled 1-ounce portions of condiments, sauces, and dressings. •MegaPumpis1-ounceportioncontrolledandperfectfordispensing salsa, tartar sauce and salad dressing.

ItEm casE numbEr DEscrIptIon color pack WEIghtCI7015WH 2qtCrock White 1 4.2lbs(2kgs)CI7015BK 2qtCrock Black 1 4.2lbs(2kgs)CI7016H ClearLid 1 0.25lb(0.11kg)CI7016NL NotchedLid 1 0.25lb(0.11kg)CI7016P PumpLid 1 0.25lb(0.11kg)P7300 EconomyPump(2ea) White 1pk 0.25lb(0.11kg)P7400 MegaPump(2ea) White 1pk 0.44lb(0.2kg)P7500 UltraPump(2ea) White 1pk 0.44lb(0.2kg)Seepage29forStainlessSteelChill-It® Condiment Pump Box.

chill-it® beverage pitcher

Chill-It® Beverage Pitcher has been engineered with the same non-toxic gel-coreinsulationtechnologyasChill-It® Food Pans and Crocks. Transparent for quickproductidentification,Chill-It® Beverage Pitchers have been designed for liquidcold-holding.Perfectforindoorandoutdoorbarservice;keepsbeveragescold. Use at breakfast and brunch made-to-order bars, where batter and egg productscanbetemperature-abused.Freezesin3hoursat0°F(-18°C)makingiteasytoberefrozenformultipleuses.

ItEm numbEr capacIty casE pack WEIght CI7025 60floz 1 2.6lbs(1.2kgs)

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Kleen-Pails®meetHACCPdedicateduseguidelinesforcleaningandsanitizingclothsusedtowipedown surface areas. Kleen-Pails® make it easy to separate containers used for food storage from those used for dangerous non-food purposes. They also eliminate any potential confusion between cleaningandsanitizingsolutioncontainers–GreenKleen-Pails® are used for cleaning solutions and RedKleen-Pails®areusedforsanitizingsolutions.NewKleen-Pail® Caddy™ combines these two processes into one tool.

kleen-pail®

3 quart

6 quart

8 quart

10 quart

kleen-pail® caddy™ system Combinescleaningandsanitizing,twoessentialHACCPprocesses,intooneattractive, portable tool. The Kleen-Pail® Caddy™ increases productivity while reducing labor and travel time. Each unit comes complete with integrated spray bottleholderandcleaningsolutionpail,aswellassanitizerspraybottle.

ItEm casE numbEr DEscrIptIon pack WEIght KP500 (1)caddy&(1)spraybottle 1 1.9lbs(0.86kg)

kleen-pail® caddy™ Caddysoldseparately;useyourownspraybottletocombinecleaningandsanitizingintoonetool.ItEm casE numbEr DEscrIptIon pack WEIght KP550GN CaddyOnly 12 1.14lbs Spraybottlediameterupto3¼” (0.52kg)

kleen-pail®

ItEm casE numbEr DEscrIptIon color pack WEIght KP97RD 3quart(2.84L) Red 12 3lbs(1.4kgs)KP97GN 3quart(2.84L) Green 12 3lbs(1.4kgs)KP196RD 6quart(5.68L) Red 12 5.6lbs(2.5kgs)KP196GN 6quart(5.68L) Green 12 5.6lbs(2.5kgs)KP256RD 8quart(7.57L) Red 12 8.3lbs(3.8kgs)KP256GN 8quart(7.57L) Green 12 8.3lbs(3.8kgs)KP320RD 10quart(9.46L) Red 12 18.1lbs(5.1kgs)KP320GN 10quart(9.46L) Green 12 18.1lbs(5.1kgs)

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easy storageTo encourage more frequent useon shelving, belt, clipboard, etc.

saf-check™ One Saf-Check™systemincludes:(1)Saf-Check™,(1)replaceable15ftteststriproll,(1)detachablecarabiner&pocketclip.Unitsareavailablewithorwithout astandard0-220ºF(-18-104ºC)bimetallicthermometer. •Holdsvirtuallyanystemthermometer,standardordigital. •Integratedpocketclipanddetachablecarabinermakestorageeasy and keep Saf-Check™ handy. •Easytooperatethumbwheelturnstodispenseteststrips. •Integratedbimetallicthermometercalibrationtoolensuresproper temperaturereadings.Twosizes(front/back)accomodateleading thermometer brands. •Holdsreplaceable15ftrollforChlorineorQuaternaryteststrips. •Refillablerollcartridgeprotectsrollfromchemicalsorsplashing. •InnovativeSmartScale™ make reading test strip results easy: GREEN=Safe;RED=changesolution.

ItEm casE numbEr DEscrIptIon pack WEIght SFC1200CL ChlorineMeasurew/Thermometer 12 3lbs(1.36kg)SFC1200QT QuaternaryMeasurew/Thermometer 12 3lbs(1.36kg)SFC1250CL ChlorineMeasure 12 3lbs(1.36kg)SFC1250QT QuaternaryMeasure 12 3lbs(1.36kg) rEplacEmEnt tEst strIp rolls

SFCROLLCL Chlorinereplacementrolls;2/pk 1pk .02lbs(.01kg)SFCROLLQT Quaternaryreplacementrolls;2/pk 1pk .02lbs(.01kg)

integrated thermometer holderHolds virtually any stem thermometer.

test strip dispenser & smart scale™

Makescheckingsanitizingpailsaccurate and easy

smart

stop

helps prevent the top two health inspector violations: improper

holding temperature and sanitizer strength.

www.sanjamar.com/safefoodprep

saf-check™: keeps haccp tools handy Saf-Check™ is the first all-in-one system that keeps your thermometer andsanitizerteststripstogetherandhandy.Thisallowsforeasier,morefrequenttemperatureandsanitizerstrengthchecks.Improvesfood safety practices and makes it easier to train employees to properlymonitortemperatureandsanitizingpailstohelppreventfoodborne illness.

FOOD SAFETY BLUE

THE ORIGINAL

patent pending

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rapi-kool®

kEEp fooDs out of thE tEmpEraturE DangEr zonE!

Harmfulbacteriagrowthexistsbetween140°F(60°C)and41°F(5°C).TheFDACodestipulatesthatcookedfoodmustbetakento70°F(21°C)in2hours,andfrom70°F(21°C)to41°F(5°C)orbelowwithin an additional 4 hours. • Helps to cool chili, soups and stews. • Chills product from the “inside-out” permitting products to becooled faster and more evenly. • Helps to keep already chilled soups, chili and stews at appropriate cold-holding temperatures. • Smoothexteriormakesiteasytoremovefoodsfromthepaddle,reducingwaste;andmakes iteasytocleanandsanitizebetweenuses. • Constructed of durable polycarbonate plastic and dishwasher safe. • Unique design increases surface area to cool foods more quickly.

rapi-kool® cold paddles

Rapi-Kool®ColdPaddlesareatrulyuniqueHACCPTooltofighttime-temperatureabusefor chilling cooked foods safely within time limits mandated by boards of health. • Patented and NSF Listed. •Availablein3sizes:64ounce,128ounce,256ounce.

ItEm numbEr capacIty casE pack WEIght RCU64 64oz 6 5.2lbs(2.4kgs) RCU128 128oz 6 8.2lbs(3.7kgs) RCU256 256oz 6 8.9lbs(4kgs)

rapi-kool® premium 2-pack

Rapi-Kool® Cold Paddles are a truly unique product designed as a key tool for yourHACCPPlantofighttime-temperatureabusebycoolingcookedfoodsafely within time limits mandated by boards of health. • Each2Packincludes(2)extracapsand(1)SmartChartthatpictoriallyexplains howtousetheRapi-Kool® Cold Paddle. • Handy 2 Pack ensures a back-up cold paddle is available for use. • Patented and NSF Listed.

ItEm numbEr capacIty casE pack WEIght RCU642 64oz(2ea) 1pk 2lbs(0.9kg)

RCU1282 128oz(2ea) 1pk 3.1lbs(1.4kgs)

*ServSafe®isatrademarkoftheNationalRestaurantAssociationEducation Foundation.

StirringproductswithRapi-Kool® cold paddles chills food quickly.

Once food has been cooled, keep

food in shallow pans for continual

chilling of food.

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stop

rapi-kool® cold paddles are easy to use – simply fill with

tap water to line, freeze and stir cooked food

as needed.

FOOD SAFETY BLUE

THE ORIGINAL

FOOD SAFETY BLUE

THE ORIGINAL

64oz

128oz

256oz

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rapi-kool® plus

rapi-kool® plus has all of the features of the original rapi-kool®, plus:

•eliminates over filling.InnovativeFill-Rite™ensuresRapi-Kool® Plus is never overfilled, reducingstressduringfreezingforlongerlife.Simplyfillwithwater,screwoncapandfreeze. •Sanitary storage. Integratedhanginghookallowssecurehangingonwire shelving and prevents cross-contamination • No freezing time required. Wide mouth gives you the option to fill and refill with ice and water.

rapi-kool® accessories

Rapi-Kool®AccessoriessuchasWallCharts,HangingBracketsandCapscomplementyourHACCPPlanforcoolingfoods. • Wall Chart provides pictorial step-by-step instructions for employees to ensure thatRapi-Kools™areusedcorrectly.InstructionsarewritteninEnglishandSpanish. •ReplacementRapi-Kool®CapsareavailableandwillfitallsizesofRapi-Kool® ColdPaddles.Includes4capsperpack. •HangingBracketsfreeupvaluablefreezershelfspaceandholdRapi-Kools® firmly in place yet allowing for easy removal. Hanging Brackets attach to the end of standardshelvingorarewall-mountable.Includes2bracketsperpack.

ItEm numbEr DEscrIptIon casE pack WEIght RCUCAPPAK ReplacementCaps(4ea) 1pk 0.1lb(0.045kg)RCUWLCT WallChart 1 0.1lb(0.045kg)RCUBRKT HangingBrackets(2ea) 1pk 0.1lb(0.045kg)

rapi-kool® plus

•Locationofhandlelowersriskofburnsandpreventscontactwithfoodsurface area, which decreases risk of cross-contamination •Handlemakesstirringeasy,whichchillsfoodquickly. •Integratedcoolingfinsprovide50%moresurfaceareaforfasterchilling. •Constructedoftough,durablepolycarbonateforlonglife. •Uniquedesignofhookisdurable,hangssecurelyonshelving,andwill not contaminate food. •Icecubemethodreducesstressfromfreeze-thawingforlongerlife.

ItEm numbEr DEscrIptIon casE pack WEIght RCU64V2 Rapi-Kool®Plus-64oz(1.9L) 1pk 0.1lb(0.045kg)RCU128V2 Rapi-Kool®Plus-128oz(3.8L) 1 0.1lb(0.045kg)

Gasketandthreadsin cap engineered to create tight seal.

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stop

servsafe®*recommends the use of cold paddles for safely cooling foods through the time-temperature zone.

FOOD SAFETY BLUE

THE ORIGINAL

64oz

128oz

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