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8/13/2019 Food & Water Watch 2012 Annual Report
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NATIONAL OFFICE
1616 P St. NW, Suite 300
Washington, DC 20036
(202) 683-2501
foodandwaterwatch.org
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STAFF INTERVIEWS
................................................................3
Wenonah Hauter, Executive Director
....................9Mark Schlosberg, National Organizing Director
..................................................................14
Patty Lovera,Assistant Director and Food Program Director
..................19
Emily Wurth, Water Program Director
...........................................24Mitch Jones, Common Resources Program Director
................................... 29
Scott Edwards, Co-Director, Food & Water Justice Project
.............................................................. 34
Darcey OCallaghan, International Program Director
FINANCIALS ........................................................................................ 37
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FOOD & WATER WATCH
BOARD OF DIRECTORS
Wenonah Hauter
Wenonah Hauter
Lane Brooks
DIRECTORS
About Food & Water Watch
Food & Water Watch has more than 90
the necessary grassroots education
food and water sources.
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Why did you start Food & Water Watch?
I ounded Food & Waer Wach because I hink people really care abou whas in heir ood, and heyre very
concerned abou he corporae akeover o our mos criical resources. Were a a place where we really need
have poliical acion. In he pas, i was imporan o have organizaions ha were mosly ocused in Washing
on, D.C., on policymakers. Bu we know ha because o our sysem o legalized bribery in his counry, whe
corporaions have so much inluence over policy and regulaion, we really need an organized voing block o
ry o hold our eleced officials accounable. So we ormed Food & Waer Wach o begin working a he sae
and local level organizing and helping individuals have a voice in he mos imporan issues o our ime.
Where is Food & Water Watch now,and where would you like to see it go?
Were really excied ha oday we have 17 sae offices. I hink is criical o work a he sae level because
one o he problems we have is ha Congress doesn relec he values o he ciizens in he saes hey
represen. This is because weve had a small group o people able o ake over he sae legislaures. Im rom
WHY FOOD & WATER WATCH?WENONAH HAUTER
In December 2012, Wenonah Hauters book Foodopoly: The Battle
Over the Future of Food and Farming in Americawas released by
The New Press. Publishers Weekly called it a meticulously
researched tour de force, and Kirkus Reviews said it provides
A forceful argument about our dysfunctional food system.
For more information, visitfoodopoly.org.
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a disric has been gerrymandered by he sae legislaure o look kind o like a snake,
so hey can ge he resuls a he sae legislaure ha hey wan so hey ge resuls in
Congress. I hink i were going o do somehing abou his errible siuaion, where we
have a Congress has voing in policies ha mos Americans don agree wih, hen were
going o have o really do a lo o work a he sae level. Tha means connecing he issues
ha people care abou ha impac hem in heir day-o-day lives o he poliics o he
sae and hen evenually o whas going on in Congress and a he ederal level.
How do you feel Food & Water Watchis making progress toward its mission?
Im really proud ha his year we now have hal-a-million aciviss who are working wih
us. Wha were rying o do a Food & Waer Wach is really give individuals a way o
inerac wih he poliical sysem,
because I hink our opponens
benei by having people eel as i
heres nohing ha can be done.
Apahy is he way o go you
know, si in ron o your elevision
se and don worry abou poliics.
Well, everyhing is poliical. I eel
like were giving people who wan a voice a way o engage in he poliical sysem our
democracy o have sae ood, o proec our waer resources. Then we need large num-
bers o people o say engaged. And we need o work wih all o he oher organizaionsha are rying o do his, oo.
You published a book this year. Why did you write it?What do you hope to do with it? And, do you have anygood stories from the road?
I wroe a book his year called Foodopoly: The Batle Over he Fuure of Food and Farming,
and I do hink were in a batle over our ood sysem. I hink ha i were really going o
ix our ood sysem, we have o have a more vigorous debae over wha he problems are.In Foodopoly, I give a hisory o how we ended up wih such a dysuncional ood sysem,
because I hink we really need o undersand where weve been o know where we need o
go. In he 1980s, under he Reagan adminisraion, he laws ha are supposed o mainain
compeiion ha are supposed o make companies compee were acually weakened.
So even hough we have an economic sysem has supposed o be buil on he idea o
compeiion, all o our ederal policies have been direced a allowing compeiors o merge
What were trying to do at Food & WaterWatch is really give individuals a way to
interact with the political system, because I
feel as if theres nothing that can be done.
PHOTOBYSUSANWOZNY
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and acquire one anoher. And has had a very chilling effec on our ood sysem and on
every oher indusry.
When companies ge much, much larger, hey ge much richer. These companies have
become so wealhy ha hey now have a grea deal o power over our poliical sysem, and
hey basically dicae all ederal legislaive and regulaory policies relaed o ood romwheher youre exposed o pesicides o labeling o geneically engineered oods. I hink i
were going o acually change hese hings, we need o lay hese issues ou because no-
bodys alking abou hem. And he irs sep is acually knowing wha he problems are.
What are the challenges and opportunitiesthat you see for the near term?
I hink he real challenge is ha we now live in a poliical sysem where heres a very
narrow group o social issues ha boh major poliical paries have a handshake abou. Onhe righ, we have he Republican Pary ha can enrage is base on a ew speciic issues.
And hen on he Democraic side, hey can ge heir base engaged in ighing over hese
social issues, and nobody really ges down o he economic issues ha are affecing every-
one in heir day-o-day lives. So Amer-
icans are becoming poorer and poorer,
we have major sraiicaion, were acing
major environmenal problems wih cli-
mae chaos and all o he polluion has
aking place, and he issues ha really a-
ec people in heir day-o-day lives he
pocke-book issues and he criical environmenal issues are jus being ignored, because
boh poliical paries are being bough and paid or by his se o corporaions ha bene-
is rom hese policies.
Food & Water Watch is based in Washington, D.C. How isit different from other public interest groups in the city?
People ofen ask me why were any differen rom any o he oher organizaions ha do
public ineres work and are based here in Washingon. And I hink has a really impor-an quesion. I hink he real difference is ha a lo o organizaions here spend a lo o ime
lobbying. Bu we don believe ha you can really change members o Congress minds
based on he acs. I we were going o win by he acs, we would have already won.
We do reconnaissance on Capiol Hill because is obviously very imporan ha we know
whas going on, wha legislaion is coming down he pipe and wha peoples posiions are.
The issues that really affect people in
their day-to-day lives the pocket-book
issues and the critical environmental
issues are just being ignored.
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Bu wha makes us really differen is ha were based in saes. We have a lo o ield ca-
paciy we pu more han hal o our resources ino organizing and working wih people
a he sae and local level. We believe ha i were going o change hings, is going o be
because people hold heir eleced officials accounable. Our role is o provide he inorma-
ion (we have a lo o research capaciy) and hen o make i possible or people o acually
have heir voice heard and o encourage people o ge involved. My saying is: Educae,
organize, agiae and mobilize. And has really how were going o change hings in his
counry.
Can you talk a little bit about the Citizens United decisionand how it impacts Food & Water Watchs work?
You know, or a long ime, weve had he problem o money in poliics. I was really be-
ginning in he 1980s, afer corporaions were allowed o begin merging and acquiring heir
closes compeiors and becoming very, very wealhy, ha hey had he poliical power o
begin weakening he policies ha made our elecions more
air. Since ha ime, increasingly weve seen corporaions
spending money on elecions, on boh Republicans and Dem-
ocras. I call i a legalized sysem o bribery.
Recenly, wih he Ciizens Unied decision by he Supreme
Cour ha basically says ha corporaions are people and
can spend as much money on elecions as hey desire, hings
have goten much, much worse. I you look a he las pres-
idenial elecion, I hink abou $3 billion was spen on he
elecion, and a hird o ha money came rom 250 individuals. Now, heres somehing
wrong wih a sysem like ha. So I hink ha all o he organizing has going on o have
a consiuional amendmen o change Ciizens Unied and he campaign inance laws ha
allow corporaions o buy public policy I hink has really he direcion ha we need o
go. And is going o ake people coming ogeher in a coaliion on ood, on healhcare,
on every issue o make sure ha we are acually able o pass a consiuional amend-
men o ge money ou o poliics.
Can you tell us what brought you here andhow your life has evolved to do the work that you do?
I grew up in a ime when poliical acivism was boh popular and encouraged. In he lae
1960s, when I was in high school, I was already geting involved as an organizer. I orga-
nized he girls in my high school o all wear pans we weren allowed o. They couldn
kick us all ou o school, and so we were able o change he dress code. And, you know,
Increasingly weve seen
corporations spending
money on elections, on
both Republicans and
Democrats. I call it a
legalized system of bribery.
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you ge a litle ase o power rom organizing, and you ge inspired o ge more acive!
I wen o high school a a ime when Virginia had segregaed schools, and I was involved
in a si-in a my high school when he high schools were merged, and hey weren going
o allow he Arican American girls who had been chosen o be cheerleaders in heir high
school o be cheerleaders in our new consolidaed school. So I was involved in a si-in, and
my irs ase o he power o elies was when I go kicked ou o school or wo weeks.
And, I grew up on a arm. My parens didn have a lo o money, bu we ended up on his
arm in Virginia and I learned a lo abou wha i means o grow ood, and my aher was ino
organic gardening so I really learned abou he impac o chemicals a an early age. So I hink
all o hose hings working ogeher made an acivis ou o me. Probably no exacly wha
my parens had hoped or, bu i made me ineresed in changing he world a a young age.
Is there anything else that you want
to tell our members and supporters?Ive had a really anasic year being able o ravel around. Is been such a privilege o
mee so many people, and people are working so hard in heir communiies o ake back
our democracy is been really inspiraional. And Ive had so many grea experiences,
heres been so much warmh ha Ive el, and jus really he recogniion ha we all have
o work ogeher i were going o change he world and have he kind o social, economic
and environmenal jusice ha we wan.
Ive had a lo o un, oo. You know, going ino a small Midwesern own where hey have
Foodopolyup in he window o he booksore abou a hundred copies because auhorsdon go o small American owns and alk abou heir books. In ha own, I walked ino
he local bakery and hey had a lyer on he
couner wih my picure and an announce-
men abou he booksore even, and he
woman behind he couner said, I was old i
you came in here, o give you whaever you
waned o ea ou o he bakery! Those are
he kind o hings ha jus give you a warm
eeling; Ive had a lo o hose experiences. And
no jus in he places ha you would expec
he wes coas, he norheas. Ive been going
o places like Alabama and inding ha here
are people who are jus as commited o changing he sysem. They have an uphill batle
in heir sae because o elecoral poliics, and has jus given me a lo o hope or he
uure.
Ive been going to places like
people who are just as committed
to changing the system. They have
an uphill battle in their state because
of electoral politics, and thats justgiven me a lot of hope for the future.
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When somebody walks into the grocery store, they seean abundance of choices. Tell us what the problem iswith the food system, and why that choice isnt a reality.
Firs o all, all he choice ha you see in he grocery sore is really a alse illusion because
we have jus a handul o companies ha sand beween less han a million armers and
300 million eaers. Today, here are ewer han 20 ood processing companies ha own
more han 60 percen o he brands in he grocery sore. There are a small handul o irms
ha conrol almos everyhing abou he ood sysem, and hey have so much poliical
power ha hey have been able o dicae ederal legislaive and regulaory rules abou
every aspec o he ood sysem, rom wheher your child sees jus under 5,000 junk ood
ads a year, o wheher ha same child is exposed o a range o pesicides and herbicides.
These companies have oo much poliical power, ye a lo o people are alking abou he
problems wih he ood sysem as i is acually he armers who are causing he prob-
lems. The way we see i a Food & Waer Wach,
armers are he vicims o he ood sysem. They
have been adverised o and encouraged o use
pracices and echnologies ha aren benei-
ing hem. Also, he way o lie in rural areas: he
average midsize armer oday makes $19,300, and
hal o ha comes rom a governmen paymen.
So I hink ha is really alse o blame armers
or he problems in he ood sysem, his dysunc-ional ood sysem has making people sick and overweigh. We should look a he real
economic powers ha have been able o manipulae he rules and regulaions: he ood
corporaions.
The way we see it at Food & Water
Watch, farmers are the victims of
the food system. They have been
advertised to and encouraged to
use practices and technologies
Listen to an excerpt of this conversation athttp://fwwat.ch/17w1J1B
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What makes Food & Water Watch organizing unique?Food & Waer Wach has an organizing philosophy has based on building power o make real changes in
peoples lives. Were a naional organizaion, bu one has rying o suppor and grow he grassroos orga-
nizing and organizaions across he counry. Were rying o build power in key places hroughou he counry
so ha we can make our eleced officials represen he people raher han large corporae ineress. Also, we
have a robus campus program: were on over 50 campuses across h
counry working o ge hem o go botled waer-ree really rainin
a new generaion o organizers.
We have saff organizers in ield offices across he counry ha
suppor oher grassroos organizaions o help hem grow; develop
sraegy; provide resources; and help develop robus campaigns ha
involve a wide range o organizaions because were no going o be able o win he ough issues like rack-
ing, or geting geneically engineered ood labeled, or beter ood saey programs, on our own. Is going o
ake a broad movemen o concerned ciizens along wih a lo o srong grassroos sae, regional and naiona
groups across he counry.
We believe ha we need o inves ime ino helping develop grassroos organizaions; has why or years,
Food & Waer Wach has been in he saes helping o suppor new and exising grassroos organizaions by
working wih hem o develop shor-erm and longer-erm sraegies ha resul in srong campaigns. We also
provide resources, like research repors and ac shees; maerials such as bumper sickers and signs; as well a
he acivism o our own robus online acivis nework and our commited members o suppor heir work.
A grea recen example is our campaign in Longmon, Colorado, where we worked very closely wih he grass
roos group Our Longmon o suppor heir effors o ban racking in heir communiy. Working ogeher, we
were able o ge a racking ban in Longmon passed via a ballo iniiaive in November o 2012. This municipa
ban in a sae wih a long hisory o exracive mining and drilling has helped change he debae around rack
ing, and we are now poised o replicae our vicory in Longmon hroughou Colorado.
FOOD & WATER WATCHORGANIZING:
A UNIQUE MODEL
MARK SCHLOSBERG
Were a national organization, but
one thats trying to support and
grow the grassroots organizing and
organizations across the country.
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What are your teams short-term and long-term goals?
The shor-erm goal o our ood organizing is ocused largely on passing labeling legislaion
in saes around he counry. We believe people have he righ o know wheher or no he
oods hey are eaing are geneically engineered, and here is grea popular suppor or hese
iniiaives. We wan o suppor he groups working on he ground, muliply our effors and
win hese campaigns. The long-erm goal is o harness his movemen o people who wan
ransparency in he ood sysem, and who igh or sae, healhy ood so ha we can ruly
build power o rival Big Ag and ix our broken ood sysem and ake back our democracy.
In erms o waer issues, mos o our energy is ocused on expanding he naional move-
men o ban racking, as well as supporing our campus campaigns o ban botled waer
and working wih local communiies o proec hem rom effors o privaize public waer.
A Food & Waer Wach, we believe we need o igh or he public policies and he corpo-
rae pracices ha we really need o proec our ood and waer no jus wha is poli-ically easy or expedien. And we can do his by ourselves. Fracking is a grea example
o how we work in coaliion. We have helped develop (along wih our coaliion parners)
Americans Agains Fracking, and now have
more han 200 organizaions working wih us o
sop racking naionally. Since racking is ex-
emp rom mos ederal regulaions (hank you,
Dick Cheney), mos o he real decisions abou
racking are happening a he sae level, so we
have helped build sae coaliions in New York,
Caliornia and Colorado. And were looking o do
ha in oher places so ha we can have a more
powerul, poliical orce really pushing hard on our sae and local eleced officials (and
also our naional represenaives) o push or a ban on racking.
What was the most important thingyour team accomplished this year?
The bigges hing ha Ive seen happen in he las year is jus he big shif a he naional
level in erms o how people are alking abou racking. And I hink a lo o ha change
has o do wih he coaliion work ha weve been doing, and really aking a srong sand
or a ban. In New York, ha coaliion has been incredible and is really changing he dy-
namic in ha sae, and I hink has sor o reverberaing across he counry where were
organizing and working wih grassroos sae and local parners.
Food & Waer Wach was one o he irs naional organizaions o call or a ban on
racking. When we sared a couple years ago, mos groups were no alking abou a ban
At Food & Water Watch, we believe
policies and the corporate practices
that we really need to protect our
food and water not just what is
politically easy or expedient.
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on racking a all people were alking abou racked gas as a bridge o a clean energy
uure. Bu now we have a growing consensus among environmenal organizaions and
progressive organizaions ha racked gas is jus anoher diry ossil uel has going o
exacerbae our climae siuaion raher
han make i beter. The ban posiion has
gone rom ringe o he mainsream. I
hink par o our challenge as an organi-
zaion, as an organizing eam and really
as a movemen, is o ranslae ha really
srong, local opposiion o racking o
power a he ederal level and organizing
o hold hose officials accounable.
What was your biggest challenge this year,
and what frustrates you the most?
Our bigges challenge is he scarciy o unding and oher resources on our side compared
o he overwhelming resources ha our opposiion has. When you have a company like
Monsano ha can pour millions o dollars ino a ballo campaign a he drop o a ha o
mislead voers (or example, in Caliornia on Prop 37), has an enormous challenge. When
youve go he oil and gas indusry ha can spend millions o dollars lobbying, conribuing
o campaigns, conribuing o poliical organizaions, ec., has a huge hurdle o overcome.
So our challenge is o harness our resources o really engage people in a way ha will help
grow he movemen, o expand our own membership and he membership o he grass-
roos organizaions we work wih, so ha all o us ogeher can grow sronger and can
really be able o hold our eleced officials accounable. I hink he opporuniy is ha here
is a lo o passion ou here abou hese issues. People are ed up, people undersand ha
our democracy is really broken, and hese issues like racking, and he power o he oil and
gas indusry, are really sympoms o a larger broken poliical sysem.
How does Food & Water Watch work withother organizations to achieve its goals?
A Food & Waer Wach, we believe we can never achieve he really big goals ha we have
working by ourselves. We mus work wih oher organizaions o help suppor hem, o
build hem up, as we are building our own organizaion paricularly wih grassroos
groups a he sae and local level, bu also our naional parners as well. We pu a lo o
resources ino orming coaliions a he sae and local level. Food & Waer Wachs phi-
losophy is ha we wan o grow our own membership and make sure ha were a susain-
Now we have a growing consensus
among environmental organizations and
progressive organizations that fracked
gas is just another dirty fossil fuel
thats going to exacerbate our climate
situation rather than make it better.
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Whats your background and whatbrought you here to Food & Water Watch?
Ive always had a really srong ineres in social jusice, rom an early age. I did organizing
in college around a variey o social jusice issues and ood issues as well, and Ive beenorganizing ever since I was in high school. Wha really moivaes me is concern or he
uure o our plane, boh or mysel and or my children. Ive go eigh-year-old wins and
I see he world ha heyre being brough up in, and I wan hem, heir riends and every-
body in ha generaion o be able o have he opporuniies ha I had, ha my parens
had.
I see a democracy ha we live in has broken, where we have corporaions ha exer
huge amouns o inluence in our poliical sysem. A he same ime, hese corporaions
are polluing our waer, our air, our climae.
We need o have clean waer o drink, goodood o ea, air we can breahe and a climae
we can live in. And he direcion ha were go-
ing as a sociey is he opposie direcion ha
we should be going. So, Im highly moivaed
o do everyhing I can and o ry o work wih
oher people o do everyhing hey can o
push back agains hese very powerul corpo-
rae ineress, and o help make sure no jus ha our ood and waer are clean and sae,
bu ha our democracy is also one ha is susainable or he long erm.
We need to have clean water todrink, good food to eat, air we can
breathe and a climate we can live
in. And the direction that were
going as a society is the opposite
direction that we should be going.
Listen to an excerpt of this conversation athttp://fwwat.ch/17ypY4z
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Corporations have been successful in marketing geneticallyengineered crops as a silver bullet for feeding the world.
What does Food & Water Watch say about that?We hear ha all he ime, abou every idea he ood indusry has rom geneically engineered crops o he
laes plan o cu mea inspecion, you name i. Theyre always saying, This is how were going o eed he
world. Sounds good, bu is usually no rue. Wha hey really mean bu don say, excep I suspec in
corporae boardrooms is his is how we are going o make more money. So, speciically or bioechnology,
were now 15, 20 years ino his experimen, and i isn producing beter yields. I isn producing beter crops,
and is causing so many oher problems ha hey never alked abou: he weeds don die when we rea
hem wih he chemicals anymore, armers are paying oo much or and have less choices or all o heir seeds
because he seed supply is now largely conrolled by a ew companies like Monsano he lis goes on and
on. So he hype ha we ge rom hese companies is no he realiy o wha were seeing in he ood supply.
Can you talk a little bit about the purpose of the Food Program?
Food issues rom producion, o sorage, o processing, o disribuion, o reail are enormously com-
plex and iner-relaed. So we encompass all kinds o issues when we alk abou ood. We do a lo around
wha people would radiionally call ood saey: is his somehing has sae and wholesome o ea? So we
alk abou mea inspecion and he rules or ha. Do we have he righ rules? Are we enorcing hose rules?
FOOD: WHAT WE FIGHT FOR
PATTY LOVERA
Food & Water Watchs food programcombines policy research, strategic
communications, lobbying and grassroots organizing to advocate for policies that will
result in sustainable and secure food systems that provide healthy food for consumers
and an economically viable living for family farmers and rural communities.
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Are here enough resources or mea inspecors o go ou here and enorce he rules? We
do a lo o work o ensure ha you can know abou your ood, ha i is appropriaely la-
beled wih inormaion so ha you can igure ou how your ood was produced and where.
Bu we also ie hose issues back o he larger ood sysem and how your ood is produced.
All he labeling in he world will no save you rom a broken ood sysem ha produc-es unhealhy ood. Thas why we alk abou he Farm Bill, abou ani-rus issues and
inernaional rade agreemens Why are he companies ha make our ood so big and so
powerul ha hey have more o a say abou he ood supply han we do? So, we ie hose
issues ha are on our plae back o he ood sysem has bringing hem o us and ry o
change ha policy as well.
What are the Food Programsshort- and long-term goals and objectives?
In any given year, were always alking abou he budges or imporan hings like ood
saey. Were always ighing o mainain hose resources so we can enorce he rules we
Victories for safe and healthy food in 2012: Passed a bill in the Maryland state legislature to ban arsenic in poultry feed, which is a sig-
nificant threat to the health of those who eat chicken as well as a major contributor to pollution in the
Chesapeake Bay (the bill went into effect in 2013.)
Convinced the Obama administration to appeal the World Trade Organization decisionthat
would have removed County of Origin Labeling on our food products.
Implemented a broad campaign against Walmarts plans to sell genetically engineered sweet
corn.During the campaign, we generated more than 118,000 petition signatures against Walmarts
plans and 8,900 phone calls to Walmart headquarters and organized 150 events at local Walmart
stores across the country. The campaign culminated in a national day of action on March 17. The cam-
paign provided a great way to build support for labeling issues and for a fair Farm Bill.
Launched a new advocacy effort aimed at the U.S. Department of Agricultures (USDAs) new
proposal to streamline poultry inspectionby allowing for industry self-inspection and speeding
up processing lines. We are connecting this effort to overall food safety and worker safety issues and pre-
vented the USDA from making this change to inspection in 2012.
Organized ongoing and extensive campaigns around the issue of genetically engineered (GE)
food labelingin Colorado, New Mexico, Michigan, Iowa, Illinois, Ohio, Florida, New Jersey and Wash-
ington, and helped to support Californias Proposition 37, which was narrowly defeated and would have
mandated labeling of GE food.
Released a new in-depth report in October, The Economic Costs of Food Monopolies, that
takes on one of the myths that props up our broken food system: the idea that the industrialized food
production system is good for the economy. The report generated important discussion and debate
among agricultural groups and in the farming community.
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already have. Coming up, were going o be alking a lo more abou rade agreemens and
how much ood we impor and he saey risks posed by oods impored rom counries
wih lax ood saey policies. Were also going o coninue alking a lo abou differen
echnologies like geneically engineered crops ha radically change our ood supply. The
shor-erm piece o ha is calling or labeling o he oods so we can decide or ourselves,
bu in he long erm, we really need o look a he saey and alk abou wheher we
should be growing hose crops a all.
What was the biggest challenge of the yearfor your work here at Food & Water Watch?
I was a ough year poliically in erms o geting hings done in eiher sae legislaures or
in Washingon, D.C. I don hink has a shock o people who wach he news, righ? There
was a lo o gridlock, a lo o rouble acually
geting eleced officials o do heir jobs and
no jus blow a lo o ho air bu acually move
some o hese policies and change some o he
rules. We worked hard o make hem aware o
wha we expec hem o do and wha he solu-
ions are. Bu hey had a lo o excuses no o do hings his year. There was a lo o ussing
and ighing o legislaures and Congress, and ha gave hem an excuse no o move he ball
Tha is rusraing because ood policy affecs everyone.
What does the support of our members and volunteersmean to you and the Food Program and our work overall?
Well, we need people involved. You know, wheher youre new or youre a long-ime sup-
porer o Food & Waer Wach, has how were going o move hese eleced officials. Thas
a irs sep oward changing hese policies i people are educaed and hopeully hey
come o us o learn more and igure ou wha he policy problem is wih somehing heyre
concerned abou. Bu hen he nex sep is even more criical, because people have o ge
acive hey have o ake he nex sep and pick up he phone and call heir member o
Congress or wrie o hem or e-mail hem and ge involved in some way. Thas wha we
need, and he more people we have helping us do ha, has how were going o change he
ood sysem so ha we can ge sae and healhy ood grown in a susainable way.
Everybody knows were dealing wih really big powerul ineress ood companies, agri-
business and we go oe-o-oe wih hem on Capiol Hill or a he regulaory agencies like
he USDA and FDA [U.S. Food and Drug Adminisraion]. Bu, hey have a lo o money and
an army o lobbyiss; we have a litle money and a ew lobbyiss. Wha we do have is people.
I is only by building a movemen o concerned ciizens ha we can ge he changes we need
It was a tough year politically in terms
of getting things done in either state
legislatures or in Washington, D.C.
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A lo o people eel ha hey are helping he ood sysem by going and supporing heir local
armers a armers markes or by joining CSAs [Communiy Suppored Agriculure projecs].
So, how does he work ha we do here a Food & Waer Wach, especially on he Farm Bill,
go beyond how people shop? And wha needs o happen beyond consumer choices?
We love local ood. I hink all o us here look o ha, personally, as a beter way o eedourselves. We see a lo o advanages o i you ge more inormaion he closer you can ge
o your armer, your money says in your communiy has all anasic suff, and i shows
we can raise ood in a differen way han wha agribusiness is elling us. Bu, unorunaely,
we don hink we can jus shop our way ou o hese problems. We go ino his mess wih
many decades o bad policy
or example, no enorcemen o
environmenal rules or anirus
policies and were going o have
o change hose rules o really ix
his bigger, broken sysem. Is
very convenien o say: Oh, here
jus shouldn be a Farm Bill. We
don need a Farm Bill. Why do you have programs where you give subsidies o cerain arm-
ers and no ohers? You should jus end i, and ha will sor hese problems ou. Unoru-
naely, is jus no ha simple.
We have a sysem or ood has differen han any oher produc because ood is differen
han any oher produc. So, we have o igure ou a smar way o manage hose supplies in
a air markeplace which is going o ake he governmen doing some regulaing o ha
markeplace o make sure we have a sable ood supply ha serves he whole counry, no
jus urban areas or olks who have he resources o access armers markes or CSAs. Unor-
unaely, ha leaves way oo many people ou o luck. We have o have a beter ood sysem,
which requires us o look a i in a much more holisic and sysemaic way. Thas why we
do a lo o research and a lo o alking o armers, processors and disribuors o igure ou
whas acually going o work.
Can you talk about some of the major thingsthat your team accomplished this year?
Yes i was a busy year. Is an unorunae realiy ha weve had o spend a lo o ime
ighing o keep progress weve already made. For example, here were some really ough a-
acks on mea inspecion, paricularly or chicken, in 2012. The governmen, a he behes o
he chicken indusry, is rying o implemen a new inspecion regime ha essenially leaves i
up o he companies o do heir own inspecions on he processing line, raher han an inde-
penden governmen inspecor o essenially sel-police, which we hink is a errible idea.
We were successul in holding ha off or anoher year, and he old governmen inspecion
We got into this mess with many decades of
bad policy for example, no enforcement of
environmental rules or antitrust policies and
were going to have to change those rules to
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program or chickens is sill in place. We also ough agains he approval o geneically engi-
neered salmon. The governmen didn approve i in 2012, so we know nex year we are going
o keep rying o block i rom hiting he marke.
This year, Food & Waer Wach did a lo o work o
oppose geneically engineered ood. In he spring, we dida corporae campaign o ry o ge reailers o agree no
o sell GE swee corn (as opposed o corn ha goes ino
corn syrup or animal eed) in he wake o a USDA deci-
sion o allow i on he marke. So, once we los on ha,
we urned our atenion o he big grocery reailers o go
afer big buyers o ge hem o no sell i. Some compa-
nies sepped up and said hey wouldn like Whole
Foods and Trader Joes bu we decided o really go afe
Walmar since hey are he larges ood reailer. We had really good publiciy, and a lo o
olks go involved. They didn acually commi o no carrying he corn, because hey don
like o show heir hand a wha heyre doing, bu we did have a lo o people ge involved and
showed how much power Walmar has in he ood supply.
Also, here was a really huge movemen in Caliornia because hey had a ballo iniiaive, Pro
37, which would have required GE oods o be labeled. Tha was a big effor ha we helped
ou in. I came really close, and i sparked a lo o aciviy all over he counry or he coming
year in sae legislaures o call or GE labeling. So, i was a good kick-off o a really big na-
ional grassroos campaign ha a lo o olks are helping ou wih o call or ha labeling.
On he oher coas, in Maryland, we ook a lead role in helping pass a bill ha bans he use oa speciic drug in raising chickens here. Tha drug is made ou o arsenic, which seems crazy
bu is allowed. So Maryland is he irs sae in he counry o ban his arsenic drug or chick-
en producion. This is grea news or consumers and he environmen in Maryland because
mos o he eed conaining arsenic came ou he back end o he chicken, and ha wase
says in Maryland, even i he chicken is sold somewhere else. So his is going o be a huge
improvemen or he saes public healh and environmen, in paricular because he Chesa-
peake Bay has been on he receiving side o polluion lowing off o acory arms here.
We also fought against
the approval of genetically
engineered salmon. The
government didnt approve it
in 2012, so we know next year
we are going to keep trying to
block it from hitting the market.
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The oil and gas industry has framed natural gasas a solution to climate change, and it also claimsthat gas will provide energy security and jobs.So why does Food & Water Watch want to ban fracking?
Well, he oil and gas indusry is spending millions o dollars rying o convince he American people o jus
ha, because hey sand o gain, inancially, rom exracing every las drop o ossil uel rom he Earh
even a he expense o our essenial waer resources, our ood, our saey and he healh o our amilies
and our communiies. And a Food & Waer Wach, we are heeding he warnings o he climae scieniss
who are saying ha he only way o aver caasrophic climae change is o keep ossil uels in he ground
and o aggressively ransiion o renewable energy and increase energy efficiency and conservaion.
A common heme o all o our work is ha we believe we should demand wha we need or sae ood and
clean waer, no jus wha we hink is poliically expedien or possible. And has why were working or a
ban on racking, across he counry and around he world.
WATER, FRACKINGAND ADVOCATING IN
THE PUBLIC INTEREST
EMILY WURTH
Food & Water Watchs water program combines policy expertise, research, strategic
communications, litigation and grassroots organizing to advocate for public control
of water resources and services, strong conservation measures and tough regulation
of toxic emissions. The policies we promote will result in safe and affordable drinking
water for everyone and ensure that our water resources are managed in the
public interest as a shared common resource.
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Can you talk about the purpose of thewater program at Food & Water Watch?
Waer is lierally our mos essenial resource. Lie canno exis wihou i. Ye we are
increasingly dealing wih an economic sysem ha wans o commodiy i and rea i asjus anoher resource, o be governed by he supply-and-demand dicaes o he marke.
So, we are very concerned abou he increasing rend o privaizaion o our waer resourc-
es. This includes mulinaional corporaions, which are increasingly ineresed in aking
over our public drinking waer and sewer sysems o generae proi or heir sharehold-
ers. Were also concerned abou he botled waer indusry and he oil and gas indusry
exracing our essenial groundwaer and surace waer and using i or heir proi. Thas
why were working o saeguard our essenial waer resources hrough a combinaion o
research, policy advocacy and grassroos organizing.
Progress in our campaigns for clean water for all: Increased the number of Take Back the Tap student campaignsto its highest total ever, with
student leaders at 60 campuses. With our new system of regular training workshops for new studen
leaders, we expect this number to grow.
Announced the formation of new coalitions to ban fracking:New Yorkers Against Fracking
launched in New York State in March 2012, and Americans Against Fracking, a national coalition to
ban fracking, launched in December 2012.
Organized the Global Frackdown, a massive day of action to ban fracking. On this single day,
September 22, actions took place across the world, with over 200 actions in 20 countries across fivecontinents. The day of action was endorsed by 180 organizations.
Helped to get an effective indefinite fracking moratoriumpassed in the Vermont legislature.
Played an important role in the New Jersey Legislatures passing, with overwhelming bi-par-
tisan support, of a ban on fracking waste dumping, treatment and storage in the state, which awaits
the governors signature.
Officially launched our statewide ban fracking campaign in California, which very quickly
garnered the support of over 55,000 Californians who signed the petition calling on Governor Jerry
Brown to ban fracking in the state.
Passed a historic ballot measure in the City of Longmont, Colorado, which has fundamentallychanged the conversation around fracking in the state.
Won at least a partial victory when the California legislature voted again to delay the vote on
the $11 billion water bond slated for the November ballot, although our preference would have been
for the bond to be permanently repealed rather than delayed. This will have to be a more complete
victory in 2014.
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What are some of the most important thingsthat your team has accomplished this year?
Over he pas year, we expanded our campaign agains botled waer, Take Back he Tap.
Over he pas 30 years, waer is increasingly being exraced rom local communiies,packaged ino plasic botles and hen re-sold a an incredible markup. As par o heir
markeing, hese companies have implicily and explicily sold he noion ha public wa-
er is no sae. Through Take Back he Tap, we are educaing people abou he imporance
o invesing in and drinking ap waer and dispelling he myhs ha he slick adverising o
he botled waer indusry has pu ou here. So, we work on college campuses across he
counry, and las year we expanded our Take Back he Tap program o over 60 campuses.
While all o he work o proec our waer is imporan, our bigges campaign has been our
naional and sae effors o ban racking. Fracking is an incredibly imporan issue, as i
sis a he inersecion o our ood and waer issues. Mos imporanly, sopping rackingand he muli-billion (i no rillion) dollar invesmen in ye more ossil uels is absoluely
criical or us o comba climae change and begin he real invesmens we need in clean,
renewable energy and in conservaion. Forunaely, we are really beginning o have an
impac in changing he naional debae abou racking and our uure.
Food & Waer Wach was he irs naional organizaion o come ou or a ban on racking
in he summer o 2011. We were sanding in solidariy wih he grassroos groups across
he counry ha said, We jus
don wan his in our commu-
niy. Bu i was prety lonely.There were no many groups
who had decided hey would join
us in making ha srong demand
and asking or really wha hey
believe in. Bu by he end o
2012, we ormed a naional coali-
ion wih key allies across he counry including 350.org, CREDO, Democracy or America,
as well as over 200 grassroos and sae organizaions o orm Americans Agains Fracking,
a naional coaliion or a ban.
We worked wih our allies in New York Sae, which has really been ground-zero or he
igh agains racking. There has been incredible energy rom he grassroos groups in
New York Sae over he pas ive years, coming ogeher and making i poliically impossi-
ble or Governor Cuomo o move orward wih racking. And orming New Yorkers Agains
Fracking las March was deiniely a highligh o 2012. We believe ha we will ulimaely
keep racking rom coming o New York hrough working wih our allies here.
By the end of 2012, we formed a national
coalition with key allies across the countryincluding 350.org, CREDO, Democracy for
America, as well as over 200 grassroots and
state organizations to form Americans Against
Fracking, a national coalition for a ban.
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We are puting he same kind o energy and effor ino saes around he counry, like Col-
orado, Caliornia, Ohio, Norh Carolina, Maryland and ohers. We are inding ha rack-
ing cus across parisan poliical lines when i is in peoples backyards, hey really don
wan i o happen. Im mos encouraged, however, by he ac ha more and more people
who don live in an area ha migh be racked are geting involved and working wih us
o sop racking. They undersand ha racking or every las drop o ossil uel is a hrea
o everybody.
Can you talk about the Global Frackdown?
In 2012, we held he irs-ever inernaional day o acion agains racking: he Global
Frackdown. We had more han 200 acions in 20 counries across he world on ive differ-
en coninens. And, ha was a very powerul day o acion o show ha his is no jus a
naional environmenal movemen his is an inernaional movemen, and really one o
he leading environmenal movemens in he world.
What are some of the challenges that you face in yourwork, and what frustrates you most in accomplishing it?
Well, were going up agains some o he mos powerul indusries ou here. The oil and
gas indusry has all he money a is disposal ha i needs or lashy adverising cam-
paigns, as well as o work in every sae across he counry. And all o hese ighs are hap-
pening a he sae level. So a challenge is keeping up wih all o he work. For insance, we
now see ha racking is being used or oilin Caliornia has a real poenial hrea
here and somehing ha we expec o
work on inensively in 2013.
Then heres he challenge o going up
agains he remendous amoun o money
ha he oil and gas indusry has a is dis-
posal o work agains our effors. Theres no
beter example o ha han in Longmon,
Colorado, where he communiy decided ha i did no wan racking, and local residenswaned o have a ban, and hey ook i o he ballo in November 2012. The indusry spen
almos hal a million dollars, in his one small municipaliy in Colorado, in an effor o keep
he communiy rom passing an ordinance o zone ou indusrial oil and gas racking. And
alhough ighing he indusry was a major challenge, i was also a grea vicory because, in
he end, he hard work o he communiy coming ogeher and working and organizing a
he grassroos level, and educaing heir riends and neighbors, ended up being successul,
Were going up against some of the
most powerful industries out there. The
oil and gas industry has all the money
at its disposal that it needs for flashy
advertising campaigns, as well as to
work in every state across the country.
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and Longmon passed he irs ban on racking in Colorado. So we ry o urn challenges
ino opporuniies and vicories a Food & Waer Wach.
Anoher issue we ace is ha many environmenal organizaions or years have promoed
naural gas as par o heir energy plan. Is been a real challenge or us a Food & Waer
Wach coming ou or a ban, because manyenvironmenal groups are working insead
o ge sronger regulaions on his indusry.
Thas been very difficul or our work in
saes where some in he environmenal
communiy have been quick o compromise
raher han o ake on he enrenched power
o he oil and gas indusry. Our botom line is differen we are ighing or wha we need
over he long erm o proec our essenial resources and o aver climae change.
Whats your background and whatbrought you to Food & Water Watch?
I have a masers degree in public healh, and when I was in public healh school I was
sruck by he ac ha some o my classmaes were very ineresed in individual-level
behavior change or insance, o ry o ge people o qui smoking so ha hey had
beter healh oucomes. I was always ineresed in how o make higher-level policy change
ha would affec more people. So when I ound ou abou Food & Waer Wach, I was so
pleased o be able o ind work ha is rying o reorm he policies over he long erm ha
will improve healh oucomes o saeguard our waer and o increase ood saey and he
healhulness o he ood ha we ea. So has why I work here.
Our bottom line is different we are
long term to protect our essential
resources and to avert climate change.
Listen to an excerpt of this conversation athttp://fwwat.ch/1gCmAGa
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o reducing polluion, bu we see no evidence ha hese programs acually work. In ac,
weve looked across a specrum o ypes o polluion (rom polluion o our waerways o
polluion o our air), and we haven ound a single insance where one o hese pay-o-pol-
lue schemes has acually lived up o he markeing by reducing polluion in any meaning-
ul way. However, i has been grea or he botom lines o some o he polluers.
So wha we advocae insead is, I you wan o reduce polluion, reduce polluion. We
ell people ha hey have o ge higher uel-economy sandards, ha hey have o reduce
polluion rom he end o a smokesack on a acory. Bu wha you can do is simply pu
a price on polluion. A he end o he day, large companies have he money o afford o
coninue o pollue. And all heyre doing by creaing hese markes is creaing a new place
or inancial ineress, such as Wall Sree irms, o ge involved in speculaing in hese
new markes. We see his already wih carbon markes ha have been creaed across he
counry, wih olks looking o inves in hose schemes in a speculaive way, hoping ha he
prices will rise and heyll be able o make money off o hem.
Financializaion o naure is a raher unorunae erm ha was coined ouside he Uni-
ed Saes. A lo o our inernaional allies have been working or a long ime agains pay-
o-pollue schemes o privaize environmenal regulaion, which have been used primarily
in he Global Souh as a means o privaize common resources in he guise o polluion
reducion or ores proecion. And wha his does is o
pu a moneary value, a price, on naure. Wheher is a
ores, carbon polluion, clean air or clean waer, we pua price on i. And when we pu a price on i, we creae a
marke or i and hen we also privaize i.
So we ake a ores ha was communal, and, because o
a desire o proec i, we give i a dollar value o say, 50
billion dollars or 50 billion Euros. We hen allow privae
acors like companies or governmens o come in and
begin buying he righ o proec par o i, which gives
hem a moneary value or sake. And on op o ha is
hen buil a inancial inrasrucure o speculaive deals very similar o he ones ha wesaw leading up he inancial crisis o 2007/8, where uures conracs, opions conracs,
credi deaul swaps, he whole range o hese so-called innovaive inancial insrumens
ha collapsed our economy, are being ranserred rom he housing marke o hese new
environmenal markes or carbon or o proec our oress.
What this does is to put a
monetary value, a price, onnature. Whether its a forest,
carbon pollution, clean air or
clean water, we put a price on
it. And when we put a price
on it, we create a market for it
and then we also privatize it.
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What is the most important thing orthings your team accomplished this year?
Weve been able o bring ogeher oher organizaions here in Washingon and across he
counry o alk abou how were going o urn back agains his marke-based pay-o-pollue sysem in order o pu some energy behind wha we know works: I you wan o
reduce polluion, reduce polluion and do ha by developing new echnologies ha have
less oupu o polluion han old echnologies.
What issues are you currently focused on,and what is your team prioritizing now?
We have become alarmed by some new global rade deals ha are being negoiaed, and
weve added hose o our porolio o issues on our Common Resources eam. In paricular,we have deep concerns abou he Trans-Paciic Parnership (TPP), which is currenly made
up o 12 member naions negoiaing a so-called
Free Trade Ac or he Paciic Rim. We are con-
cerned abou he abiliy o hese naions o have
ood saey sandards ha mee our own. In ac,
we know ha even now, wihou hese ree rade
agreemens, heres a problem wih unsae ood
being shipped in rom hese counries. This is
paricularly roubling when i comes o he ish
ha we impor rom hese counries, especially he shellish. We know ha hey are raised
wih drugs such as anibioics ha would be illegal o use here bu are legally used here.
Beyond ha, we know ha he TPP is a corporae power grab. I esablishes a new re-
gime under which corporaions are given equal saus o counries, and corporaions can
sue governmens boh a he naional and local level o overurn laws inended o proec
he public and he environmen ha violae he erms o his rade agreemen. And many
people don know ha a rade agreemen is essenially a reay which means ha i
rumps any domesic law. A similar agreemen is being negoiaed wih he European
Union. Wha we would like o do over he nex year is work on ighing agains hese rade
deals, and we are working wih a variey o organizaions across he U.S. o do ha.
How do these trade deals affect our communities?
The TPP and he EU-US ree rade agreemen are dangerous primarily because hey can
undermine our laws ha proec us. For example, a lo o localiies are passing laws o ban
racking. Unorunaely, a lo o he companies ha are pursuing racking in he U.S. have
We have become alarmed by some
new global trade deals that are
being negotiated, and weve added
those to our portfolio of issues on
our Common Resources team.
PHOTOBYSUSANWOZNY
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oreign invesors or are oreign owned. Under hese rade deals, hey would be able o sue
local governmens, claiming ha hey are having heir righ o exploi his naural resource
undermined by he local bans. And hey would eiher be able o seek o overurn hose
local bans or o seek moneary compensaion rom he localiies because heyre no able
o rack or naural gas. We see his has already happened under NAFTA [he Norh Amer-
ican Free Trade Agreemen] in Canada, where a localiy is being sued in Qebec or no
allowing racking. I will mean ha our atemps o igh agains his inherenly dangerous
process will be undermined by rade deals and reaies ha rump American law.
A lot of this work that you do on the CommonResources team seems pretty complicated.Can you talk about why its so important that ourmembers and our volunteers get engaged on them?
I hink is vial ha Food & Waer Wach members and supporers ge engaged in he
common resources issues, or a number o reasons. One, a he end o he day, when we
alk abou hese global rade deals, when we alk abou he privaizaion o our common
resources, his affecs every ciizen
and he way ha heyre able o live
and proec heir own amilies. These
deals make i more difficul or a amily,
localiy or communiy o esablish he
rules and laws hey wan, o make sure
ha heir air is clean, ha heir waer is
drinkable, and ha heir ood is sae. So
when our members ake acion o convince policymakers o no move orward wih global
rade deals ha undermine our abiliy o proec ourselves, and o no move orward wih
pay-o-pollue sysems ha jus mean ha were going o coninue o diry our waerways,
his is imporan because i acually proecs us, where we live, our amilies, our kids, our
loved ones.
Can you tell us a bit about why the
The commodiicaion o waer, such as hrough botled waer, is a bad rend or ciizens
because is aking a human righ he righ o waer, which we believe is a common
resource ha should be held in he public rus and giving i away o privae companies,
wheher hey be privae waer botlers or (in he uure) inancial speculaors in he waer
marke. The chie economis a Ciibank has writen recenly abou his desire o creae a
family, locality or community to establish
the rules and laws they want, to make
sure that their air is clean, that their water
is drinkable, and that their food is safe.
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worldwide waer marke, which would be similar o he oil marke ha we already have,
bu would be larger, he says, han he oil, whea, gold and silver markes combined.
Wha were alking abou is aking our waer resources, privaizing hem, giving hem o
privae companies (in his case, banks and hedge unds) and allowing hem o rade he
waer in an open marke. Now, we already know wha happens wih he volailiy o oilprices: gas prices all and rise, i becomes more
expensive or people o ge o work and o do he
hings hey need o do. Imagine wha happens
when we do ha wih waer: were no alking
abou he abiliy o convenienly ge rom place A
o B were alking abou, nex o air, he mos
essenial hing we need o keep ourselves alive.
And he idea ha were going o creae a global
marke, wih a price ha will lucuae wildlyand will be conrolled primarily by banks on Wall
Sree, is appalling, because wha i means is ha
your abiliy o ge waer or cooking, cleaning
and drinking is going o be deermined no by our
local governmens or a local rae board, bu insead by somebody working on Wall Sree
speculaing on he uure price o waer or growing coton in he deser or botling waer
in India. And hais a erribly righening prospec. Bu again, we know ha his is being
hough abou because he chie economis a Ciibank has said so publicly. This is he
dream: a global waer marke, like he oil marke. We can allow ha o happen.
What it means is that your ability to
get water for cooking, cleaning and
drinking is going to be determined
not by our local governments or
a local rate board, but instead by
somebody working on Wall Street
speculating on the future price ofwater for growing cotton in the
desert or bottling water in India.
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Youve sued the federal government over the pollution-tradingprovisions in its plan to clean the Chesapeake Bay. Whats abetter solution to factory farm pollution?
The Clean Waer Ac has been in place now or over our decades, and hroughou ha ime weve man-
aged o clean up almos every indusry paper mills, coal-ired power plans, manuacurers by having
enorcemen and permiting and all he hings ha have shown o be a real benei o our waerways.
These indusries have o comply wih laws, hey have o comply wih inspecions, hey have o go ou and
monior heir wase. They have o operae in compleely ransparen manners, and in ways ha enable
ciizens o engage ways ha empower he people o he Unied Saes o go ou and orce hese indus-
ries o clean up he waerways. The excepion has been agriculure. For years now, we have come up wih
very creaive and ineffecive ways o ry o deal wih agriculural polluion. Is no coincidence ha agricul-
ure is he larges source o polluion in his counry. And i remains he mos highly unregulaed source o
polluion in he counry.
LEGAL ADVOCACY FOROUR FOOD AND WATER
SCOTT EDWARDS
In late 2011, Food & Water Watch launched a new legal advocacy project, Food & Water Justice is bringing a new, complementary
approach to our already very successful community organizing, policy and
legislative work. Through Food & Water Justice, we are using the courts
as a vehicle for positive change by designing and implementing litigation
and regulatory strategies to protect our food and water.
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Polluion rading was creaed by olks who wan o deregulae no only he ag indusry,
bu all indusries, by creaing his marke-based approach. I ollows on he heels o de-
cades o volunary approaches or ag polluion. Everyhing rom manure ranser pro-
grams o cos-share programs, all kinds o unding or hese volunary programs ha have
done nohing o clean up agriculure. I
coninues o plague our waerways wih
remendous amouns o los o differen
kinds o polluans.
A Food & Waer Wach, we hink ha
i you wan o clean up agriculure, he
answer is obvious: you do wha youve
done wih coal-ired power plans, you
do wha youve done wih paper mills,
wih manuacuring sysems. You imple-
men permiting sysems, ransparency,
all he hings ha have proven successul. And, in a mater o years, you will sar o see
undamenal changes in he way agriculure operaes, in he way ha i pollues or hope-
ully doesn pollue. And you creae a much more successul sysem o polluion conrol
han you will ever ge wih somehing like waer polluion rading.
What is the purpose of theFood & Water Justice Program?
Qie rankly, weve seen in oo many cases ha he legislaive branch o governmen
seems o be doing whas bes or re-elecion, and no necessarily whas bes or he coun-
ry (or he sae, couny or ciy or ha mater). We hink ha he judiciary branch plays
an imporan role here oo. I you look back o many o our movemens, especially he civil
righs movemen, some o he Supreme Cours decisions were insrumenal in promoing
civil righs. Grassroos movemens and legislaive change were imporan oo, bu he
judiciary branch was an inegral par o change. We don hink i operaes in a vacuum,
o course. We hink ha lawsuis are bes brough in combinaion wih grassroos aciv-
iy and communiy work. Bu we hink liigaion can be a very powerul ool. So Food &
Waer Jusice looks o implemen and o use ha ool where we can o promoe he worko Food & Waer Wach.
At Food & Water Watch, we think thatif you want to clean up agriculture, the
answer is obvious: you do what youve
what youve done with paper mills, with
manufacturing systems. You implement
permitting systems, transparency, all the
things that have proven successful.
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What was the most important thingthat your team accomplished this year?
When my parner Michele Merkel and I came o Food & Waer Wach, we had or years
been looking a his issue o waer polluion rading. To us, wha seemed o be a hugelyderimenal impac on our waerways surprisingly was suppored by mos o he envi-
ronmenal communiy. I you look a he Chesapeake Bay, where waer polluion rading
has really aken hold hrough he Bay TMDL (essenially he Chesapeake Bay clean up
plan), we aced a remendous amoun o opposiion rom groups ha oherwise have been
somewha good on he environmen. So I would say ha our bigges success o dae is he
ac ha, despie all ha adversiy, we were able o ge a complain iled in ederal cour
challenging rading. Im proud o say ha ours was he irs challenge o his whole new
approach o waer qualiy and polluion conrol.
Can you talk about the biggest challengesyouve faced this year and what frustrates you?
There are several challenges in doing his work, as everybody here knows. I hink, increas-
ingly, some o he big naional groups seem o be in a mode in which poliical expediency
has overaken doing whas righ. Is becoming harder and harder o sand up or whas
ruly righ and or wha is bes or he people, or
communiies, or our waerways. Because now,
when you look a he environmenal movemen,
is abou cuting deals. Is abou doing whas
more palaable o he ruling paries. Is abou
geting wha you migh be able o ge, as opposed
o wha you wan or wha you need.
And is no jus in waer polluion rading we
see i in he indusrial agriculure work we do, we
see i in racking. We see oo many groups ha
are always willing o really compromise more
han we should i we really care abou he environmen and our uure. A his poin, we
can afford business as usual we mus igh or whas righ. I sared his work years
and years ago, and we were always up agains he polluers or indusry or someimes gov-
ernmen, bu now you someimes ind yoursel up agains oher environmenal groups as
well. Tha makes he work a lo more challenging and a lo harder o ge done.
I think, increasingly, some of the
big national groups seem to be in a
mode in which political expediency
has overtaken doing whats right.
Its becoming harder and harder to
stand up for whats truly right and
for what is best for the people, for
communities, for our waterways.
PHOTOJESSICARIEHL
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What does Food & Water Justicehope to accomplish in 2013?
We plan on coninuing much o he same work were doing now. We will ocus on indus-
rial agriculural sysems and rying o reorm he ag indusry o make i more responsibleand more ransparen. Waer polluion rading is hugely imporan and will coninue o
be imporan. There is a hugely imporan case or us ou in Colorado on racking, where
Longmon democraically enaced a ban on racking and he indusry has sepped in o
ry o srip away he democraic righs o he people and communiy o ry o overurn he
ban. So we have a number o legal issues ha we hope o win on over he nex couple o
years.
What does the support of our members
and our volunteers mean to your program,and to the work of Food & Water Watch?
The work we do is no done in a vacuum. We don save and igh or cleaner waerways
jus or he waers sake. We igh or communiies communiies are hugely imporan
o us and o our work. We are ighing in Longmon
because a group o people here sood up and said:
We don wan racking in our communiy. Is
imporan or us o no have racking, is impor-
an o us ha we raise our children wihou being
poisoned hrough racking wase. And here is an
indusry ha sepped in o ry o undo he will o
he people. So when we have hese batles, hese batles are being ough or communiies,
or our members, or our supporers. Thas he basis or all legal acions.
You were previously involved in a lawsuit againstthe chicken processor Perdue. That case was lost,
In ha case, he plainiffs were seeking o hold Perdue accounable or he wase and he
polluion ha pours off o is conrac arms. And Perdue is no he only company ha
does his. All o he big poulry arms Tyson, Sanderson, Smihield, he res o he ac-
ory arm indusry hese indusries run hese arms and benei grealy rom producion
And a he end o he day, hey end up walking away rom huge amouns o wase ha
pour off o hese aciliies, saying he polluion is he responsibiliy o he conrac armer.
These battles are being fought for
communities, for our members,
for our supporters. Thats the
basis for all legal actions.
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Well, in mos cases Perdue is really running he arm in all bu name, and cerainly aking
he lions share o he prois. We hink his is wrong. So his case was brough by Waer-
keeper Alliance o ry o name Perdue liable or he polluion has coming off he conrac
arms.
I was Perdues posiion ha hey could no be held liable or he polluion coming off hearm. And he cour compleely rejeced ha posiion and said no, under a cerain se o
acs, he law allows you o be liable. So ha was a
hugely imporan ruling. Now, he cour ulimaely
decided ha he se o acs in his paricular case
wasn here, bu we hink ha he case sends a
clear message ha liabiliy is on he able now o
an indusry has been operaing as i i can never
be liable. The Perdue case was he beginning o a
process, and is like many oher cases: you rarely
knock i ou o he park on he irs case. Ulimaely,
he cour decided agains us, bu is a beginning,
and is no over ye. And we are sill coniden ha
is only a mater o ime beore his indusry is held accounable or is wase. Is he righ
hing o do. Is righ under he law, and is he righ hing or our waerways and our
communiies.
only a matter of time before this
industry is held accountable
for its waste. Its the right thing
to do. Its right under the law,
and its the right thing for ourwaterways and our communities.
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Why does the work of the International Program matter?The inernaional work a Food & Waer Wach is
so essenial because he issues ha we are address-
ing are sysemic. From oo much money in poliics
o corporae inluence, heyre he same issues a
he local, he sae and he ederal level ha we are
also seeing inernaionally in global insiuions like
he Unied Naions and he World Bank and also in
oher counries. The corporae campaigns ha we are
ighing, wheher is Chevron and Shell and ohersdoing racking in he U.S. and abroad, or Monsano,
or Suez and Veolia who are privaizing waer sysems all o heir sraegies are similar around
he world. So i we can address hese issues a a sysemic level, hen our campaigns are much
sronger.
Whats the purpose of your program?
The purpose o our inernaional program a Food & Waer Wach is woold. On he one hand, we
aim o educae he U.S. audience abou whas happening inernaionally abou a variey o ood
and waer and naural resource issues. And likewise, inernaionally, we wan o raise awareness
abou whas happening in he Unied Saes. For example, wih an issue like racking, which o
course sared here in he U.S., weve had years o experience now in developing campaigns and
couner-alking poins agains he indusry ha we can share wih our colleagues abroad who are
now acing racking jus arriving o heir counries.
BRIDGING
ACTIVISM GLOBALLY
DARCEY OCALLAGHAN
The corporate campaigns that we
Shell and others doing fracking in the
U.S. and abroad, or Monsanto, or Suez
and Veolia who are privatizing water
systems all of their strategies are
similar around the world.
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What was the most important thingyour team accomplished this year?
One o our big accomplishmens his year has been he release o he Bioech Ambassa-
dors repor, which has aken apar he U.S. sraegy o promoe bioechnology and gene-ically modiied organisms abroad. We spen he pas year developing a massive daabase
showing how his is being pushed sysemaically. We combed hrough he WikiLeaks
cablegae daabase and ound 926 cables ha speciically were reerencing U.S. embassies
effors o promoe bioechnology. Everyhing rom inluencing policy decision making
around labeling in places like Hong Kong, o helping o suppor he developmen o non-
governmenal organizaions in counries like Hungary and Peru.
What is your team prioritizing right now?
Righ now were looking a a couple o key areas, one being he expansion o racking
inernaionally and he oher being he issue o he Susainable Developmen Goals, which
are he ollow-up o he
Millennium Developmen
Goals in he UN sysem.
The Susainable Devel-
opmen Goals are really
imporan because his
is where we are seeing
he merging o economicdevelopmen inernaionally wih environmenal susainabiliy. And because heres a lo
o corporae inluence in his policy space, is really imporan ha were a he able and
were making sure ha communiies voices are heard.
Food & Water Watch is one of the feworganizations in the United States educatingpeople about the human right to water.
Could you tell us why that issue is important?In 2010, he global waer jusice movemen won a huge vicory when he UN General As-
sembly passed a resoluion in suppor o he human righ o waer. This is somehing ha
we had been working on or over 10 years, and is been a ool ha we can use globally o
ensure ha people are seeing heir human righs me. And waer privaizaion is an issue
no only around he world and in developing counries, bu also in he U.S., which a lo
Right now were looking at a couple of key areas,
one being the expansion of fracking internationally
and the other being the issue of the Sustainable
Development Goals, which are the follow-up to the
Millennium Development Goals in the UN system.
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o people don know. We ofen see communiies in he Souh, or poor rural communiies,
communiies o color, ha don have access o heir daily righ-o-waer needs. And we
are increasingly seeing mulinaional corporaions atemping o buy up waer righs and
puting hemselves in direc compeiion wih local users.
How do you work with otherorganizations to achieve our goals?
Because our inernaional program is
small, we have o base our work on
where here is momenum globally and
where here are sronges effors on he
ground. So, all o our work is deeply
rooed in coaliions and grassroos work
For example, we were a core member o
creaing he Red Vida, he waer jus-
ice nework o he Americas. And is now looked a around he world as one o he bes
examples o coninen-wide coaliion work. So weve suppored each ohers campaigns
around he righ o waer and around keeping waer in public hands.
We were a core member of creating the
Red Vida, the water justice network of the
Americas. And its now looked at around
the world as one of the best examples of
continent-wide coalition work.
Listen to an excerpt of this conversation athttp://fwwat.ch/177KypZ
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11thHour Project
Allstadt Hardin Foundation
Bellwether
Berkshire Taconic Community Foundation
Boston Foundation
Dr. Bronners Family Foundation
The Brightwater FundCloud Mountain Foundation
Columbus Foundation
Compton
Franklin Conklin Foundation
Dale Family Fund of San Francisco Foundation
Bob & Eileen Gilman Family Foundation
Greater Kansas City Foundation
Haberman Foundation
Hahn Family Foundation
Hickory Foundation
Kaufman Family Foundation
Maine Community Foundation
Merrill Family Charitable Foundation
Metabolic Studio
McKnightNew World Foundation
Jessie Smith Noyes Foundation
Park Foundation
Rose Foundation
Sustainable Markets Foundation
Tikvah Fund of Tides
The Walrath Family Foundation
The Westport Fund
PROGRAM
Food
Water
Common
Resources
TOTAL PROGRAM $9,010,344
MANAGEMENT $1,740,091
FUND RAISING $751,105
TOTAL EXPENSES $11,501,540
Grants and Contributions $11,830,628
Interest Income $95,826
Program Fees $63,618
Other $14,474
TOTAL INCOME $12,004,546
ENDING
NET ASSETS
as of December 31, 2012
$6,124,068
2012 Annual Report
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FOOD & WATER EUROPE
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