From Milan…. …To the World Expo 2015: Feeding the Planet, Energy for Life is the core theme of...
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From Milan…. …To the World Expo 2015: Feeding the Planet, Energy for Life is the core theme of Expo Milano 2015. Expo Milano 2015 will provide an opportunity
Expo 2015: Feeding the Planet, Energy for Life is the core
theme of Expo Milano 2015. Expo Milano 2015 will provide an
opportunity to reflect upon, and seek solutions to, the
contradictions of our world.
Slide 4
Slide 5
The institutional logo of Expo Milano 2015 was chosen following
a competition that saw numerous students from art and design,
fashion, industrial design, advertising and graphic design schools
taking part. The institutional logo
Slide 6
The first Expo took place in London in 1851.It was set in The
Crystal Palace,the huge construction made of iron and glass. The
History: London 1851-The Great Exhibition
Slide 7
In 1889 Paris hosted Universal Exposition in the Champ-de-Mars.
To Celebrate the event the Tour Eiffel was constructed in the
middle of the city as the symbol of the EXPO. Paris 1889-Exposition
Universelle
Slide 8
Milan 1906 International Exposition of Sempione In 1906 The
Simplon Transalpine Tunnel,a railway connection between Paris and
Milan,was completed.It was a huge event celebrated by building lots
of pavillions in an area of Milan.This Expo had transportation as
its central theme.
Slide 9
The main goals of Expo 2015: To enhance the quality and safety
of food To ensure a healthy and quality nutrition to all humans To
prevent the new social diseases of our age
Slide 10
To improve the products thanks to Innovation in research,
technology and enterprise To educate and encourage a proper
nutrition and new lifestyles To enhance the knowledge of the "food
traditions" as ethnic and cultural elements.
Slide 11
On the one hand millions of people are undernourished, on the
other there are those who die from ailments linked to poor
nutrition or too much food(obesity)
Slide 12
Over 100 million tonnes of food are wasted annually in the EU
(2014 estimate). If nothing is done, food waste is expected to rise
to about 126 million tonnes by 2020. Waste Food
Slide 13
Wasting food is not only an ethical and economic issue but it
also depletes the environment of limited natural resources.
Slide 14
We waste a third of the production,we must start with
prevention and pay attention to waste. Waste is a cost to the
environment,your wallet and society