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8/14/2019 Global Services (Brand) Marketing
http://slidepdf.com/reader/full/global-services-brand-marketing 1/7
GlobalGlobal
ServicesServices(Brand)(Brand)
MarketingMarketing
Chapter 9
Imanuel Hutagalung
8/14/2019 Global Services (Brand) Marketing
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What is different aboutWhat is different about
service?service?
Services tend to be moreServices tend to be more intangible,,personalized and custom-made thanpersonalized and custom-made thanproducts.products.
They often marketed differently from They often marketed differently from
products.products. Services are perishable; a serviceServices are perishable; a servicecannot be stored like a productcannot be stored like a product
Service are inseparable; the serviceService are inseparable; the servicecomes into existence only at thecomes into existence only at themoment of delivery and consumption.moment of delivery and consumption.
Services are variable; they areServices are variable; they arenecessarily supplied by people andnecessarily supplied by people andpeople cannot be controlled precisely.people cannot be controlled precisely.
Services can be just as dependent onServices can be just as dependent on
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Services and the WorldServices and the World
EconomyEconomy ServicesServices
contributes ancontributes an
average of moreaverage of more
than 60 percent tothan 60 percent tothe gross nationalthe gross national
product of allproduct of all
industrial nations.industrial nations.
In low-incomeIn low-incomecountries, servicescountries, services
account for moreaccount for more
than one-third of than one-third of
GNP.GNP.
8/14/2019 Global Services (Brand) Marketing
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Airline servicesAirline servicesAirlines
Efficient reservation systems
Linkups with rental cars andHotel reservations
Transport
Pre-and Post- flightservices
Food and Drink
In-flight ServiceService
Frequency
Vehicle
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Problems in the branding of Problems in the branding of
servicesservices Services can be copiedServices can be copied
An idea cannot be patented, it can beAn idea cannot be patented, it can bereproduced easily and quicklyreproduced easily and quickly
Services are difficult to encapsulate andServices are difficult to encapsulate andcommunicatecommunicate Services cannot be shown, displayed,Services cannot be shown, displayed,
seen and felt their presence for aseen and felt their presence for aconstant reminderconstant reminder
Consumers are involved in productionConsumers are involved in production Quality is hard to evaluate andQuality is hard to evaluate and
communicatecommunicate Standardization and quality control areStandardization and quality control are
difficultdifficult
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Possible SolutionsPossible Solutions
Exploit additional elementsExploit additional elements Additional 3P’s for service sector: people,Additional 3P’s for service sector: people,
process, physical evidenceprocess, physical evidence Innovate ContinuouslyInnovate Continuously
Make the brand tangibleMake the brand tangible Try to find a way of summarizing the brand in Try to find a way of summarizing the brand in
tangible formtangible form Body Shop products have the sameBody Shop products have the same
appearance and identical colors, McDonald’sappearance and identical colors, McDonald’s
with its ‘golden arches’, Singapore Airlineswith its ‘golden arches’, Singapore Airlinesuses pictures of its stewardess to sum up itsuses pictures of its stewardess to sum up itsapproach to hospitalityapproach to hospitality
Use personal rather than impersonal sourcesUse personal rather than impersonal sources Trying to communicate, in a personal way, the Trying to communicate, in a personal way, the
benefits of the servicesbenefits of the services
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Possible Solutions-contPossible Solutions-cont
Develop a continuing relationshipDevelop a continuing relationship Manage consumersManage consumers
Designing the process so that negatives do notDesigning the process so that negatives do notarisearise
Industrialize the serviceIndustrialize the service To make the whole process identical in every To make the whole process identical in every
outletoutlet Select and train staff carefullySelect and train staff carefully
The nature of training must be geared to the The nature of training must be geared to the
brand concerned and what suits one companybrand concerned and what suits one companywill not necessarily suit anotherwill not necessarily suit another
People are the key, selection and training arePeople are the key, selection and training arecentral to the brandcentral to the brand
Manage demandManage demand Use flexible staffing to cope with fluctuations inUse flexible staffing to cope with fluctuations in