Side Dish

Gratin Dauphinois with small vegetables

Ingredients

• Lutosa Gratin Dauphinois

• Green peas, baby carrots and sweet corn,

cooked and drained

• Gratin grated cheese

Preparation

Preheat oven to 200°C.

Mix the green peas, baby carrots and sweet

corn to the frozen Gratin Dauphinois and put

into individual ramekins.

Scatter with cheese and put in oven for

25-30 minutes.

Once the gratin is golden, remove dishes

from oven and serve.

Gratin Dauphinois with small vegetables

Origin: France

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Origin: France

For a golden crust...Ready to decorat

e !