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*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. | Our menu items may contain the following allergens: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat and soybeans.
Served on 11-grain bread. V Vegetarian-FriendlyNewcomb Family Recipe
SIDES45 cal
Fresh Fruit V230 cal
Pasta Salad V140-300 cal
Chips VSide 480 cal Entrée 1090 calSix Cheese Pimiento Mac with Bacon NSide 450 calEntrée 790 calFive Cheese Mac & Cheese V N
MAC & CHEESE Entrée served with your choice of side.
Toasted Grilled Cheese VCheddar melted on French Parisian bread. 360 cal
Five Cheese Mac and Cheese VBlend of cheeses folded into elbow pasta topped with cheddar and baked. 450 cal
Toasted Turkey or HamTurkey or Ham and cheddar served on French Parisian bread. 260 cal
For kids 12 and under. Includes kid’s fountain beverage (0-170 cal), apple juice (100 cal) or whole milk (150 cal).Mac & Cheese and Toasted Sandwiches come with choice of fruit (45 cal), applesauce (40 cal) or bag of chips (140-300 cal).
Cheese Pizza VHouse-shredded mozzarella cheese and tomato sauce on a 7” hand-rolled crust. 440 cal
30 cal add pepperoni
Little NEWK’SCup (8oz) 140-390 cal Bowl (16oz) 280-780 cal
kettle-batch SOUP DESSERTS
T R E AT SBig Crispy
470 calBrownie
400 calPeanut Butter Crispy
670 cal
Strawberry470 cal
Caramel470 cal
Chocolate470 cal
Red Velvet470 cal
C A K E S L I C E S
baked in our very own bakery
hand-crafted PIZZAS
Margherita VTomatoes, mozzarella, tomato sauce, fresh basil garnish. 800 cal
Newk’s “Q” NAll-natural chicken, signature white BBQ sauce, bacon, tomatoes,mozzarella, provolone, jalapeños, chili oil. 1440 cal
Sausage & PepperoniPepperoni, Italian pork sausage, tomatoes, mozzarella,provolone, tomato sauce, fresh basil garnish. 1130 calPepperoni
Pepperoni, tomatoes, mozzarella, provolone, tomato sauce, basil garnish. 1020 cal
Add Cauliflower Crust to Any Pizza add 80 cal
Spicy ChickenAll-natural chicken, red and yellow bell peppers, tomatoes, mozzarella, parmesan, red pepper flakes, chili oil, cilantro garnish. 1110 calUpgrade to seasoned shrimp 1030 cal
Pepperoni • Sausage • Chicken • Shrimp • Bacon • TomatoesPepperoncinis • Jalapeños • Yellow Bell Peppers • Red Bell Peppers
Artichokes • Red Onions • Olives • Extra Mozzarella • ProvoloneParmesan • Feta • Cheddar
C R E AT E -YO U R- O W N P I Z Z ATomato Sauce, Garlic Oil and Mozzarella with up to three of the toppings below
Extra toppings 1.25 upcharge per topping
CobbAll-natural chicken, bacon, mixed greens, diced eggs, Gorgonzola,grape tomatoes, green onions, pecans, herbed croutons.with creamy bleu cheese dressing. Adds 450 cal
720 cal
Newk’s Favorite NAll-natural chicken, mixed greens, Gorgonzola, grapes, pecans,artichoke hearts, dried cranberries, herbed croutons.with sherry vinaigrette. Adds 310 cal
740 cal
Shrimp & Avocado NSeasoned shrimp, arugula, avocado, feta, grape tomatoes, green onions.with lemon basil vinaigrette. Adds 340 cal
420 cal
Southern NScratch-made chicken salad made with grapes, pecans andred onions with mixed greens, grape tomatoes, herbed croutons.with your choice of dressing. Adds 300-450 cal
570 cal
UltimateAll-natural chicken, bacon, ham, turkey, mixed greens,grape tomatoes, cucumbers, cheddar, herbed croutons.with honey mustard dressing. Adds 400 cal
670 cal
Black & Bleu*
Medium-rare tenderloin steak, mixed greens,Gorgonzola, pecans, grape tomatoes, red onion.with creamy bleu cheese dressing. Adds 450 cal 540 cal
with Greek dressing. Adds 450 cal
Greek VRomaine, feta, artichoke hearts, Kalamata olives, cucumbers,pepperoncinis, red onion, grape tomatoes. 200 cal
370 calwith all-natural chicken 420 calwith seasoned shrimp
with choice of dressing. Adds 300- 450 cal
with all-natural chicken with seasoned shrimp
Garden VMixed greens, grape tomatoes, cucumbers, shredded carrots, cheddar,herbed croutons. 320 cal
500 cal 420 cal
with Caesar dressing. Adds 390 cal
with all-natural chicken with seasoned shrimp
Caesar VRomaine, Parmesan cheese, herbed croutons. 220 cal
390 cal 420 cal
Ranch 300 calBleu Cheese 450 cal
Honey Mustard 400 calCaesar 390 cal
Greek 450 calSherry Vinaigrette 310 cal
Lemon Basil Vinaigrette 340 cal
SIGNATURE DRESSINGS
grilled & tossed SALADS
grilled & toasted SANDWICHES W I T H C H O I C E O F C H I P S ,PA S TA S A L A D O R F R E S H F R U I T
Add Bacon to Any Sandwich Add Avocado to Any Sandwich60 cal 160 cal
Caprese VMozzarella cheese, tomatoes, arugula, basil mayo. 790 cal
Newk’s ClubHam, turkey, bacon, Swiss, cheddar, tomatoes, lettuce, mayo, honey mustard. 880 cal
Turkey Breast Oven-roasted turkey, Swiss, lettuce, tomatoes, mayo, Creole mustard, on 11-grain bread. 700 cal
Pimiento Cheese N VScratch-made with aged yellow and Vermont white cheddarwith sliced tomatoes. 950 cal
Ham & SwissHam, Swiss, lettuce, tomatoes, mayo, Creole mustard. 710 cal
CL ASSIC
Newk’s “Q” NAll-natural chicken, bacon, Swiss, signature white BBQ sauce. 1100 cal
Grilled Steak*
Medium-rare, tenderloin steak,caramelized onions, provolone, horseradish sauce. 790 cal
Chicken Salad N Scratch-made chicken salad made with grapes, pecans andred onions, provolone, lettuce, tomatoes, mayo, on 11-grain bread. 970 cal
Shrimp Po’ boySeasoned shrimp, olive oil, lettuce,tomatoes, pickles, red onion.Cocktail sauce on the side. 790 cal
Chicken Bacon ClubAll-natural chicken, bacon, Swiss, lettuce, tomatoes, mayo, olive oil, honey mustard. 1070 cal
Turkey Avocado Turkey, Swiss, avocado, arugula, tomatoes, mayo, on 11-grain bread. 780 cal Italian
Capicola, mortadella with pistachios, pepperoni, Genoa salami,provolone, lettuce, tomatoes, onion, hot cherry peppers, Creole mustard,mayo, Italian sauce. 1230 cal
PREMIUM
Choose TWO PA I R O N E E N T R É E & O N E S I D E
C H O O S E O N E E N T R É E
Bowl of Soup 220-780 cal
Half Sandwiches
Classic 320-470 cal
Make it a whole sandwich
Hand-Crafted Pizza 800-1430 cal
Premium 390-610 cal
Add All-Natural Chicken (170 cal)
1/2 Greek Salad V 150 cal (without dressing)
1/2 Garden Salad V 180 cal (without croutons & dressing)
1/2 Caesar Salad V 220 cal (without dressing)
C H O O S E O N E S I D E
Fruit Bowl V 140 cal
Cup of Soup 110-390 cal (without garnish)
Five Cheese Mac & Cheese V N 450 calSubstitute Six Cheese Pimiento Mac with Bacon. Adds 30 cal
Upgrade from Chicken Tenderloin Steak (240 cal) Seasoned Shrimp (220 cal)
Add Avocado to Any Salad 160 cal
Soup selections change daily