humamexicanrestaurant.ca Follow us @humamexican HUMA TACO DAY & MORE @Humacomfort

Hola! Bienvenidos!

PancitaSmall $10.00 Large $14.00TRIPE SOUP – the best hangover remedy!

Pozole ROJOSmall $10.00 Large $14.00PORK AND HOMINY CORN in a spicy broth, topped with lettuce, sliced radish, onion, Mexican oregano and chili piquin.

Sunday Only

Aguachile $12.00 SHRIMP “COOKED” IN LIME JUICE, mixed with serrano chili, cucumber, red onion and avocado. Served with homemade tortilla chips.

Chicharron de Queso $16.00 A GIANT CHEESE CRISP served with sides of Pico de Gallo and Guacamole.Spiced up with pieces of jalapeño $1.00 Chalupas

6x $12.00 FRIED MINI CORN TORTILLAS topped with shredded beef and diced onion; 3 drizzled with Salsa Roja and 3 with Salsa Verde.

Chicharrines

$4.00Traditional puffed Mexican Snack.

Guacamole Homemade tortilla chips $6.00 Pico de Gallo Homemade tortilla chips $5.50

Ceviche $12.00 DICED MILD WHITE FISH and shrimp “cooked” in fresh lime juice, mixed with fresh tomato, onion and cilantro. Served with homemade tortilla chips.

Guacamole $4.50

Pico de Gallo $4.00

Fried Beans $3.00

Mexican Rice $3.00

Tortilla Soup $9.00 (or $7.00 as a small side)

PASILLA AND ANCHO CHILIES cooked with tomatoes and special ingredients in homemade chicken broth; topped with crisp fried tortilla strips, avocado, crema and Mariel’s fresh cheese.

QUESO FUNDIDO A deliciously RICH and GOOEY house blend of cheeses. Served straight

from the oven with a side of 4 mini tortillas.

Your choice of natural (just cheese) $11.00 With sauteed mushrooms $12.75with chorizo $13.75

Serves 2-3

LARGE bowl with biscuit $7.50

SMALL bowl with biscuit $6.00

SMALL bowl $5.00

Homemade Tortilla Chips $1.50Fresh Lime Wedges $1.50

Crema $1.00

Warmed Corn Tortillas (2) $1.00

Chiles Secos Fritos $1.00

Mariel’s fresh Cheese $3.50

Sides & Extras

ASK ABOUT THE SOUP OF THE Day

Please let your server know of any allergies

Spicy

vegetarian gluten aware

empanadas del Mar $15.00A SERVING OF 2 PRESSED HANDMADE masa dough pockets, filled one with shrimp, the other with calamari then deep fried. Each topped with a drizzle of crema.

Tacos Dorados $15.00 MIX AND MATCH four handmade, folded and deep-fried treats with your choice of either potato or chicken fillings. Topped with shredded lettuce, Mariel’s fresh cheese and a drizzle of crema.

Sopes Mixtos $7.25 or 3x $20.00 HANDMADE MASA TORTILLAS with a spread of fried beans, and your choice of Picadillo (seasoned ground beef), hongos (mushroom mix) OR chorizo; topped with lettuce, crema and Mariel’s fresh homemade cheese.

Cemitas Lucha Libre

$18.00 STRAIGHT FROM THE STREETS outside of the wrestling arena in Puebla!! Our own homemade Cemita bun stuffed with your choice of spicy pork and Papas con Rajas (spicy jalapeño potato), or grilled beef tongue with caramelized onions and mushrooms; topped with sliced tomato, avocado and Mariel’s fresh cheese. Garnished with lime wedge, radish and cucumber.

Tacos de

Camarones $18.00 CHICHARRON (PORK RIND) BREADED SHRIMP stuffed in two flour tortillas with a drizzle of chipotle mayo, fried beans, cebolla en escabeche (spicy pickled onion salad) and avocado; served with Pico de Gallo.

OPTIONAL: replace the flour tortillas with a torta (bun) or 3 corn tortillas.

On June 30, 2015, after months of hard work, sweat and tears, Mariel Montero Sena and Humberto (Beto) Hernandez

Cordova became the proud owners of Huma Mexican Comfort Restaurant. Acquiring their own restaurant had been their dream since leaving Mexico, travelling the world and finally landing in Edmonton. The name HUMA comes from a combination of the first two letters of their names and the idea was born more than 10 years ago when they first talked about their dream of becoming restaurant owners and sharing their love of Mexican food and hospitality. As they travelled extensively and worked in restaurants, their love of good food renewed an appreciation for their renowned cuisine from Puebla and other parts of their beautiful home country of Mexico.

Mariel is a qualified chef and brings both her love of fresh good food and her wonderful, colourful personality to everything she creates in the kitchen. Mariel’s vibrant and lively personality landed her a spot on the first season of HGTV’s “Chopped Canada”.

Beto’s enthusiasm for delicious authentic Mexican food and drink combined with his passion and vast experience working in hospitality all over the world make him a perfect life and business partner. You will find Beto chatting with the customers in the restaurant and on weekends he is in the kitchen creating mouth-watering dishes.

Both Mariel and Beto have a love of food that brings them both into the kitchen to create incredible, tasty meals and outside the kitchen to meet their customers in a relaxed, warm and happy atmosphere. Everyone is family at Huma!

Mariel and Beto are proud to be small business owners in Edmonton and invite you to come in and enjoy their Mexican food, drink and hospitality.A 20% gratuity will be added

to parties of 8 or more

We Are Open: Lucho,

our dog!

& Luna his puppy!

The Story of Huma Mexican Comfort

Restaurant

SUN / TUE / WED / THUR 11 am to 9pm

FRI & SAT 11 AM TO 10 PM

vegetarian gluten aware

Sorry! we are unable to split

bills over 8 people!

Vegetarian Chili $13.50 A VARIETY OF CHUNKY VEGETABLES, beans and corn, slow-cooked in a chili and cumin spiced tomato sauce. Topped with a sprinkle of cheese and served with your choice of warm corn tortillas or a buttered biscuit.

Estofado de Carne Mexican Beef Stew $17.00 TENDER BEEF CHUNKS slow-cooked in an ancho chili, chipotle, dark Mexican beer and tomato base with carrots, onion, chayote squash and potato. Served with a warm buttered biscuit or cornbread.

Huevos Rancheros $14.00

TWO FRIED OR SCRAMBLED EGGS, topped with homemade salsa. Served with warm corn tortillas and sides of Mexican rice and fried beans.

Molletes

$15.00

OPEN-FACED TORTA (bun) spread with Mexican fried beans, our special meat of the day and melted cheese. Served with fresh Pico de Gallo. Vegetarian option is with Mexican fried beans and cheese $13.00

Chilaquiles HOMEMADE TORTILLA CHIPS drenched in our own salsa and topped with fresh diced onion, crema, Mariel’s fresh cheese and your choice of:

Pastel Azteca

$18.00 SEASONED CHICKEN, POBLANO CHILIES, mushrooms, corn and zucchini layered between corn tortillas, cheese and Salsa Verde; topped with crema and avocado. Served with a fresh green salad dressed with our own Sweet Chili Vinaigrette.

A 20% gratuity will be added

to parties of 8 or more

Served with a side of FRIED BEANS.

2 eggs $15.00

carne asada $17.00

Shredded chicken $16.00

Burrito

$16.00 A LARGE FLOUR TORTILLA stuffed with black beans, Mexican rice and your choice of beef or pork; topped with lettuce, crema and Mariel’s fresh cheese and tomato salsa. OTHER FILLING OPTIONS:

• Chicken or scrambled egg.

• Vegetarian: poblano potato mixture.

Enchiladas $15.00

YOUR CHOICE OF PICADILLO (seasoned ground beef), SHREDDED CHICKEN or a VEGETARIAN option with mushrooms, rolled in 3 corn tortillas, covered in homemade Salsa Roja and topped with fresh lettuce, crema and Mariel’s fresh cheese.

Plato de Bautizo $15.00

A MEAL PLATTER WITH A TASTE OF EVERYTHING! You’ll find a variety of meats served with Mexican rice, fried beans and poblano potatoe mixture.

Specialty!

vegetarian

add side of rice & beans $3.00aDD SOUP OF THE DAY $2.00

gluten aware

Enmoladas $19.50 SHREDDED WHITE CHICKEN breast folded in 3 fried corn tortillas and covered in homemade Mole Sauce, topped with onion, crema, Mariel’s fresh cheese and toasted sesame; served with a side of Mexican rice and fried beans.

Fajitas $19.50 YOUR CHOICE OF SEASONED CHICKEN OR STEAK STRIPS stir-fried with onions and peppers. Served with warm corn tortillas, Mexican rice and fried beans.

Pipian Verde $19.50 BONELESS, SKINLESS CHICKEN thigh meat cooked in Pipian Sauce (pumpkin seeds and tomatillos). Served with warm corn tortillas, Calabacitas a la Crema (creamy zucchini and corn mixture), Mexican rice and fried beans.

Plato Fuerte

Shrimp!

Ask About Our

DESSERTS

Camarones Diabla $20.75 SHRIMP COOKED IN SPICY CHIPOTLE sauce and served with Mexican rice, fried beans and fresh salad.

Camarones al Mojo de Ajo $20.75 SHRIMP COOKED IN GARLIC sauce and served with Mexican rice, fried beans and fresh salad.

margarita lime Wednesday! $8.00 // All Day! guacamole $4.25

pico de gallo $3.75chalupas $10.00

kids quesadillas $4.00 ADD CHICKEN OR BEEF for $2.00

H. Platter $8.00

SpecialsCheck more

on last page!

Mole Sauce: traditional rich blend of dark chocolate, chilies, nuts, fruit and spices.

Fried beans, rice, avocado, cucumber and oranges.

Tacos de Arrachera $16.00 MARINATED SKIRT STEAK chunks in two warm corn tortillas, topped with onion and fresh cilantro. Served with a side of Guacamole.

Tacos de Lengua $16.50 THREE WARM CORN TORTILLAS filled with chopped tender beef tongue and topped with diced onion and fresh cilantro. A popular delicacy!Served with a side of Guacamole.

Tacos de Alambre de Res $19.50 A STIR-FRIED MIXTURE of shaved beef, Black Forest ham, bacon, peppers, onions, mushrooms and pineapple. Topped with melted cheese and served with 4 warm corn tortillas.

Taquitos de Asada $17.004 MINI TORTILLAS topped with

marinated grilled beef, diced onion

and cilantro; served with Guacamole and grilled onion.

Every day is

Full order $18.004 tacos = 2 flavours

half order $9.002 tacos = 1 flavour(Including Pastor when available)

Pastor $18.00CHILI-MARINATED PORK cooked in the traditional way on an upright grill, shaved onto corn tortillas and topped with onion, fresh cilantro and roasted pineapple.

Tacos Arabes $4.75

AUTHENTIC TACOS STRAIGHT FROM PUEBLA, Mexico! Marinated pork cooked on the upright grill, shaved onto a flour tortilla and served with chipotle sauce and a wedge of lime.

Gringa $16.50

PASTOR MEAT mixed with melted cheese and layered between 2 flour tortillas. Served with diced onion, fresh cilantro and pineapple.

AVAILABLE ONLY ON Saturday & Sunday

AVAILABLE ONLY ON Friday & Saturday

AVAILABLE ONLY ON Saturday & Sunday

tacos

Carnitas Tender braised pork topped with diced onion and fresh cilantro.

Suadero Tender slow-cooked beef brisket topped with onion and fresh cilantro.

ChorizoOur own recipe of seasoned ground pork, topped with diced onion and fresh cilantro.

Tinga de PolloShredded white chicken meat and sliced onion cooked in spicy chipotle tomato sauce.

VegetarianA mixture of onion, roasted Poblano peppers, red peppers, corn, potato and cactus.

Fish TacosBreaded and fried mild white fish topped with lettuce, cucumber, radish and chipotle mayo.

Cochinita Pibil Mexican-style pulled pork topped with traditional Cebolla en escabeche (spicy pickled onion salad).

vegetarian gluten aware

add side of rice & beans $3.00

add a queso fundido for your tacos $8.00

Tacos

If you love Mariel’s homemade fresh cheese (Queso Fresco), or salsas, take some home today!

Tres Leches cake

Salsa Roja (red)

Salsa Verde (green)

La Cremosita (yellow)

Queso Fresco $12.00

(500g)

Salsas are

$5.50 (250ml)

12 in$55.00

10 in$45.00

7 in$35.00

(GST not included)PLEASE ORDER YOUR

CAKE 48 Hours

IN ADVANCE

mojito’STuesday!

$6.50all day

margarita’SWednesday!

$8.00all day

Specials!

guacamole $4.25pico de gallo $3.75chalupas $10.00

CORONA’SThursday!

$5.00all day

guacamole $4.25pico de gallo $3.75chalupas $10.00

guacamole $4.25pico de gallo $3.75chalupas $10.00

T. 780 433 9229

9880 63 aveEdmonton, Alberta

SUN / TUE / WED / THUR 11 am to 9pm

FRI & SAT 11 AM TO 10 PM