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Dr Madhumanee Abeywardena
Consultant Clinical Microbiologist
District General Hospital Nuwara Eliya
07/07/2015
HOSPITAL-ACQUIRED INFECTIONS/NOSOCOMIAL INFECTIONS
An infection contracted by a patient or staff
member while in a hospital or health care facility
(and not present or incubating on admission)
Hospital acquired infections are a common
problem
Hundreds of millions of patients are affected by
health care-associated infections worldwide
each year, leading to significant mortality and
financial losses for health systems.
Of every 100 hospitalized patients at any given
time, 7 in developed and 10 in developing
countries will acquire at least one health care-
associated infection
1 in 10!
EPIDEMIOLOGY OF NOSOCOMIAL INFECTIONS
Most common sites for nosocomial infections
Surgical incisions
Urinary tract (i.e., catheter-related)
Lower respiratory tract
Bloodstream (i.e., catheter-related)
Surgical incisions
Urinary tract (i.e., catheter-related)
Lower respiratory tract Ventilator associated pneumonia
The CVC- is one of the most commonly used catheters in medicine
The CVC is typically placed through a central vein such
as the IJ, Subclavian or femoral
Bloodstream (i.e., catheter-related)
These serve as direct line for microbial bloodstream invasion
Bloodstream (i.e., catheter-related)
stream (i.e., catheter-related)
COMMON MICROORGANISMS
Gram-positive cocci
(Staphylococcus aureas [MRSA],
enterococci [vancomycin-
resistant]),
Gram-negative bacilli (Escherichia coli,
P. aeruginosa, Enterobacter spp., and Klebsiella
pneumoniae
NOSOCOMIAL TRANSMISSION OF COMMUNITY ACQUIRED, MULTIDRUG-RESISTANT ORGANISMS
M. tuberculosis Salmonella spp. Shigella spp. V. cholerae
ROOT CAUSES OF NOSOCOMIAL INFECTIONS
Lack of training in basic Infection Control
Lack of an IC infrastructure and poor IC practices (procedures)
Inadequate facilities and techniques for hand hygiene
Lack of isolation precautions and procedures
Use of advanced and complex treatments without adequate training and supporting infrastructure, including— Invasive devices and procedures Complex surgical procedures Interventional obstetric practices Intravenous catheters, fluids, and medications Urinary catheters Mechanical ventilators
Inadequate sterilization and disinfection practices and inadequate cleaning of hospital
CORE STRATEGIES TO REDUCE NOSOCOMIAL INFECTIONS—HAND HYGIENE
To ensure appropriate hand washing techniques—
Provide sinks, clean water, and soap at convenient locations
Where sinks, clean water, and hand washing supplies are unavailable, use alcohol-based products which are inexpensive, produced locally, convenient, and effective for hand hygiene.
Monitor compliance Use gloves when necessary
ISOLATION AND STANDARD PRECAUTIONS
Whenever possible, avoid crowding wards.
Implement specific policies and procedures for patients
with communicable diseases:
Private rooms and wards for patients with specific diseases
Visitation policies
Hand washing and use of gloves
Gowns, when appropriate
Masks, eye protection, gowns
Precautions with sharp instruments and needles
ENSURING A CLEAN ENVIRONMENT
Establish policies and procedures to prevent food and water contamination
Establish a regular schedule of hospital cleaning with appropriate
disinfectants in, for example, wards, operating theaters, and laundry
Dispose of medical waste safely
Needles and syringes should be incinerated
Other infected waste can be incinerated or autoclaved for landfill
disposal
Bag and isolate soiled linen from normal hospital traffic
CLEANING, DISINFECTION, AND STERILIZATION OF INSTRUMENTS AND SUPPLIES
Written policies and procedures are needed
All objects to be disinfected or sterilized should first be thoroughly cleaned
Use stream sterilization whenever possible
Quality control in reprocessing is essential
Monitor and record sterilization parameters (i.e., time, temperature, pressure)
Biological indicators should be used to ensure sterilization
Chemical indicators are necessary for chemical sterilization
Sterilized items must be stored in enclosed clean areas
Items or devices that are manufactured for single use should not be reprocessed
(e.g., disposable syringes and needles)
STANDARD PRECAUTIONS
Masks, eye protection, face shield: Wear during activities likely to generate
splashes or sprays Gowns
Protect skin and soiling of clothing Wear during activities likely to generate
splashes or sprays Sharps
Avoid recapping of needles Avoid removing needles from syringes by
hand Place used sharps in puncture –resistant
containers
AIRBORNE PRECAUTIONS Designed to prevent airborne transmission of
droplet nuclei or dust particles containing infectious agents
For patient with documented or suspected: Measles Tuberculosis (primary or lanryngeal) Varicella (airborne + contact) Zoster (disseminated or immunocompromised
patient; (airborne and contact) SARS (Contact+airborne)
DROPLET PRECAUTIONS
Designed to prevent droplet (larger particle)
transmission of infectious agents when the
patient talks, coughs, or sneezes
For documented or suspected:
Adenovirus (droplet+contact)
Group A step pharyngitis, pneumonia, scarler fever
(in infants, young children)
H. Influenza meningitis, epiglottitis
Infleunza, Mumps, Rubella
Meningococcal infections
SUMMARY
IC procedures are vital to preventing nosocomial infections and for controlling hospital
costs.
Simple, inexpensive strategies can prevent many infections.
Hand washing and use of appropriate antiseptics and disinfectants
Monitoring IV and injection preparation and administration
Policy for Antibiotics
Guidelines for treatment and surgical prophylaxis
Selection of appropriate antimicrobials for the formulary
Antimicrobial use reviews
Infection Control Committees or programs,
when functioning effectively, will
Reduce the spread of infectious diseases
Decrease morbidity and mortality due to nosocomial
infections
Maintain employee health and morale
Decrease the incidence of AMR
Decrease health care costs
Hand Hygiene is the single most effective intervention to reduce the cross transmission
of nosocomial infections
RECENT EXAMPLE OF HAI
Outbreak of multiresistant Klebsiella pneumoniaein PBU of DGH Nuwara Eliya
WHY? HOW??
Poor hand hygiene? Contaminated infusates? Lack of general cleanliness?
REGULAR VISITS TO PBU
IS OUR HAND-RUB GIVES EXPECTED RESULTS?
CHECK THE IN-HOUSE HAND-RUB!
Formulation I To produce final concentrations of ethanol
80% v/v, glycerol 1.45% v/v, hydrogen peroxide (H2O2) 0.125% v/v.
Pour into a 1000 ml graduated flask: ethanol 96% v/v, 833.3 ml H2O2 3%, 41.7 ml glycerol 98%,14.5 ml
Formulation II To produce final concentrations of isopropyl
alcohol 75% v/v, glycerol 1.45% v/v, hydrogen peroxide 0.125% v/v:
Pour into a 1000 ml graduated flask: isopropyl alcohol (with a purity of 99.8%),
751.5 ml H2O2 3%, 41.7 ml glycerol 98%, 14.5 ml
TO STOP OR CONTROL HAI
Hand hygiene – Properly done “hand hygiene”