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HARBINGERN E W S L E T T E R O F T H E W E S T P O R T H I S T O R I C A L S O C I E T Y www.wpthistory.org
po box n188, westport, ma 02790-1203, [email protected]
Fall 2013, vol.46, no.3 Letter from the Director
Our summer ended with a tremendously enjoyable party, Splice the Main Brace!
The support shown for our first large-scale fundraiser, as well as the enthusiasm
for the special location of the eventhistoric Lees Wharf and the Paquachuck Inn
combined to create an overwhelmingly successful event.
The Society is truly indebted to the vision and sheer hard work of our event commit-
tee, Betty Slade, Cindy and Al Lees and Laura Raposa as well as to the dynamic silent
auction team of June Roche and Sharon Connors. This event has placed the Westport
Historical Society on the path towards long-term financial sustainabilityand we
thank you!
Later in September, more than 200 of you enjoyed a memorable evening with our
local rum running raconteurs at a packed Howland Hall at the Point. I was reminded
how lucky we are to have so many entertaining storytellers such as Cukie Macomber,
Richie Earle, Howie Gifford, Dawn Tripp and Davison Paull. It is greatly satisfying
that the Westport Historical Society can play a role in the preservation of these
storiesfact as well as fictionfor future generations.
Jenny ONeill
MAGE COURTESY OF THE NEW BEDFORD WHALING MUSEUM
SUPER SUMMER INTERN AND
HISTORY LOVER, ARIANNA TRAHAN
Arianna Trahan, who entered Westport
High School this fall, more than proved
her enthusiasm for history this summer.
In fact, she became an indispensable
member of our team here at the Bell
School by undertaking the daunting task
of creating a comprehensive family
tree of all Cadmans, Whites and Handys
connected to the Handy House. On the
last day of her internship, we unfurled
the family tree which was 22 feet long
and includes 500 individuals. We hope
to see Arianna back at the Bell School
to continue her research.
EXPLORING THE LIVES OF 18TH CENTURY SETTLERS IN WESTPORT
What brought people to this area in the 18th century?
What role did religion play in the early development of the town?Were slaves commonly found in the household?
How did settlers relate to the Native American population?
What was life really like in this remote region? Birth, marriage, death?
What is the legacy of these first settlers in Westport?
Watch this space (and our website and Facebook page) for answers to these
questions as we undertake a fascinating research project into the life of
Elizabeth Cadman White (1685-1768), the earliest resident of the Handy House.
Her life illuminates a little documented chapter in our towns history.
Funded by Mass Humanities and Westport Cultural Council.
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The Westport Historical Society
BOARD MEMBERS
President:Tony Connors
Vice President:Betty SladeSecond Vice President:Yvonne Barr
Treasurer:Albert Lees
Clerk:Emily Sutton
Charley Appleton
Nicholas Christ
Carol Coutinho
Laura Raposa
EXECUTIVE DIRECTOR
Jenny ONeill
MANAGER OF EDUCATION
Kathleen McAreaveyBOOK KEEPER
Nancy Andersen
MISSION STATEMENT
The mission of the Westport Historical Societyis to engage the public in the exploration ofthe towns rich history and culture, to inspire aspirit of discovery through educational programsand encourage active participation in thepreservation and interpretation of our past.
The Society collects and shares this history.Its goal is to foster the imaginative processof connecting to the past, making it relevant
to our present and vital to the future of ourcommunity.
The Harbingeris published by the
Westport Historical Society, a 501(c)(3)
non profit organization.
25 Drift Road, Westport, MA 02790
website www.wpthistory.org
phone 508-636-6011
email [email protected]
Find us on Facebook! 2
to assist with the interpretation and preservation of the interior of the Handy House.
The Cynthia Woods Mitchell Fund for Historic Interiors enables us to delve deeply
into the many mysteries of the Handy House and to bring in experts to help with
interior conservation and interpretation.
We hope to reveal some of the secrets of how the Handy House was constructed.
What is behind the plaster, behind the shingles, under the floorboards? We plan to
use dendrochronology (tree ring dating) to answer the $10,000 Question: Just how
old is the Handy House?
The process of researching and learning about old houses is certainly fascinating.
In every way possible, we plan to involve the community in this process of discovery
and to share our findings with you!
handyhouse
news
STUDENTS IN BROWN UNIVERSITYS PUBL IC HUMANITIES PROGRAM FOCUS THEIR ATTENTION
ON THE HANDY HOUSE.
Ronald Potvin, Assistant Director of the John Nicholas Brown Center for Public
Humanities and his students will spend this semester getting to know the Handy
House as they formulate ideas about how to interpret the site. We are excited to
hear their ideas and perhaps to see some of their concepts come to fruition in the
Handy House!
WESTPORT HISTORICAL SOCIETY HAS RECEIVED A $10,000 NATIONAL TRUST PRESERVATION GRANT
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of Westport Art and Garden and his team, dug into the gardens at the Handy House
to create a historically themed medicinal garden and to beautify an unkempt and
unattractive vista at the front of the house. The Society is extremely grateful for Johns
offer to donate his services as well as his creative energy to this project. The medicinal
garden includes yarrow, black cohosh, amaranth, wild indigo, milkweed, turtle head,
hyssop and bergamot.
In the 19th century, Dr. James Handy used some alarming remedies such as calomel
(a form of Mercury that was often mixed with Jalap and also served as a laxative and
cathartic), and Spirits of Vitriol (sulfuric acid mixed with alcohol to create ether, a pain
killer; vitriol itself could also be used to burn away sores). However there is plenty of
evidence that natural remedies were also prescribed. One of the books that Dr. Handy
consulted was the Medicine Chest which included the following:
Westport Art and Garden creates a medicinal garden
at the Handy House
ON ONE OF THE HOTTEST DAYS OF THE SUMMER, JOHN MCCORMACK
Snake-Root, a very valuable medicine,
in the weak and low condition,
attendant on the latter stages of Fevers
Chamomile Flowers for a weak stomach;
make a tea of them by steeping a
handful of them in a quart of boiling
water and drink of it freely.
Essence of Peppermint relieves colicky
and other pains in the bowelscures
seasicknessstops vomiting, and
performs many other valuable things.
Rhubarb, an excellent purge and all
the Fluxes of warm Climate.
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Growing up on a farm was a lot of hard
work but remains one of my fondest
memories.
There was always a lot of work to bedone on the farm. I often worked with
my Pa outside, cutting and storing hay,
cutting and lugging green feed for the
calves and heifers, planting potatoes,
and beets, etc. It was also my job to take
the horses and cows to the spring brook
for a drink and drive them back to their
pasture or to their barn. Something
important that I learned was to always
be careful where I was to place my feet!
If you could not find me out in the fields
with my father, you could find me feed-
ing the chickens, collecting their eggs, or
shutting them up in their coops at night.
Except for one summer, I remember I
did all the canning by myself. Of all
things, that was the year the canning
closet fell over and a lot of my work was
for naught. The jars ended up draining
through the dirt floor of the cellar!
My sister Esther did a lot of needlework,and with my mother, made most of
our clothes. We were very frugal. For
example we would use the cotton from
the flour sacks to make our aprons. I
remember that instead of throwing our
old sweaters away, we would unravel the
yarn, then wash and clean it to take out
the wrinkles. I still have two vests that
I knitted from old sweaters. My mother
had the expression Use it up, wear it
out, make it do, or do without. We lived
by that slogan then and I still do now.
That slogan definitely helped us through
the Depression. Its because we livedon a farm and had plenty of vegetables,
fruit and even chickens, we were self-
sustaining through the depression.
Although, I did become very tired of
chicken!
We ate differently on the farm. For
instance, we never ate raw peppers. They
were always fried. Rice was used mostly
for rice pudding. Corn was a meal, not
added to a meal. And with the first crop
of strawberries, we had strawberry
shortcake for dinnera sign that garden
season had arrived!
We had plenty of raspberry and blue-
berry bushes on the farm. I had great fun
picking several buckets with my sister
and it was a good change from being in
the fields with my father; not to mention
how much we looked forward to blue-
berry pie!
A relish that always accompanied our
bean supper was raw onion sitting on
the table in a saucer with vinegar, and,
always a piece of salt pork could be found
in the baked beans. Our cows provided
cream, milk and cottage cheese that were
stored in my Uncle Johns springhouse
that was located over a spring brook in
between our farms. We also had a root
cellar to store winter vegetables.
We had one farm dog, Breame, a Scottish
name. Our horses were part of the work-
ing force on the farm. Bell was our best
workhorse; Bess was the friskiest, while
Kate just plodded along. Later on, we had
Donald and Billy.
We always had cats as they kept our
grain room free of mice. Buffie was
our best mouser. I can envision him now
sitting in the grain room watching my
father move the grain bags. When my
father saw a mouse he would point it out
to the cat and the cat would pounce on
the mouse and catch it for us. The cats
were not just farm animals; they were
our pets and friends as well.
Ambrose was my favorite cat. I remem-
ber one night she came to the front door
and kept calling and calling. I finally went
downstairs to find out what the ruckuswas all about. There she was, as proud as
could be, showing me a mouse that she
had just caught. I petted her and went
back upstairs to bed but she did not leave
and continued calling and calling until I
went back downstairs. I took the mouse
by the tail and dangled it in front of her,
praised her, and gave it back. She was
then satisfied and went on her way. She
just wanted to be sure that I knew that
she had brought me a special gift.
Use it up, wear it out, make it do, or do without
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BORN IN 1914 AND STILL GOING STRONG, ELVIRA SMITH LOOKS BACK ON HER YEARS GROWING
UP ON A WESTPORT FARM LOCATED DOWN A LONG LANE OFF HORSENECK ROAD.
One memory I do not cherish is that the
back of our out house was situated to
the North. Boy, that North wind could
get mighty cold! Oh, and I would rather
not be reminded of having to use a cham-ber pot in the winter time, then empting
it in the morning.
I remember one day Esther and our
cousin Jane and I were wandering around
the ruins of the old George Edward
Handy house, which was the property
next door to us, and found a working still.
Janie, who was quite a few years older
than us, came up with the idea to toss an
old water kettle into the still to show her
protest and to let whoever was making
the moonshine, know that they had been
discovered. Those were the times we
would often hear the rum running
wagons go by in the middle of the night.
When I was sixteen my father told an
auto dealer in town, Mr. Davis, that if
he could get me through acquiring an
automobile license, he would purchase
a car. As a result, my father bought a
1930 Chevy. He then gave up driving.So at the age of 16, I became our familys
driver.
One day, as my mother and I were driv-
ing to Swansea for a high school football
game, we came to a stop sign. One of my
fellow students, Wordell Sampson, drove
up next to me getting ready to pass. My
mother baited me and said, You arent
going to let him pass you, are you? That
was all I needed. I took the challenge and
left him behind!
I was the only one in the family with
a license for years. Currently my license
shows a hundred year span, from my
birthday in 1914 to 2014, when the
license expired. On my 100th birthdayI hope to drive one last time. Watch out
everyone!
When my high school graduation came
around it was very exciting to go into
the city to buy two dresses, new shoes,
a handkerchief, stockings and undies.
One dress was for the school dance, the
other for the graduation. It was also a
special day to celebrate because I was
chosen as Salutatorian for my graduating
class of 1932.
For an extra special treat my parents
purchased some flowers, and also let me
get a finger wave, which was one of the
first developed permanents. My friend
Hazel, who worked at the Star Store,
made the arrangements. My father would
not let my mother ever cut my hair so
when I had my finger wave, it was
quite a job for the hairdresser as my hair
had grown so long I could sit on the ends!
The year after I graduated I noticed an
article in the Sewing Circle column
in the newspaper where someone had
written in and commented how costly
it was for a graduation. I wrote an article
in response listing all the expenses for
my graduation showing that it did not
have to be so costly.
As you can see, working with my father
on our farm provided me with wonderful
memories. But those times also shaped
my life. I believe all that hard work
contributed to my physical strength and
character lingering throughout my long
life, even to now, at my age of 99.
My parents were very loving, wise and
taught me how to get along in this life
by hard work, minding my own business
and keeping my mouth shut!
We lived on the farm until I was 24.
Upon my fathers passing, we sold the
farm and move to Dartmouth in 1938,
just prior to the infamous 38 Hurricane.
However, home for me will always be
Westport. It lives closest to my heart.
Our thanks to Elvira Smith and Emily
Edwards for this look back into
Westports farming history. Please
visit our website to read more about
Elvira and to see more photos.
Photos, left to right:
Elvira Smith with her favorite doll Annie;
Elvira on the farm;
Elviras first car, a 1930s Chevy;
Elviras father, James Smith.
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Splice the Main Brace!
The Westport Historical Societys
first big fund-raiser Splice the
Main Brace! on September 7th
was a rip-roarin success!
Some 400 people enjoyed
beautiful weather, delicious
savories catered by Lees Market
and music by the Spindle Rock
River Rats and Blues Train at
the sold-out party at the Point.
The skiff parade during the
Captains Party was a big hit with
the guests as well as our silent
auction that reaped $20,000 forthe Societys coffers.
The entire event brought in
over $40,000 (net!) thanks to the
generosity of our business and
individual sponsors. We expect to
throw a command performance
in 2015, so do stay tuned
THANK YOU TO OUR SPONSORS!
BUSINESS SPONSORS
AGENT
BayCoast Bank
Carls Collision Service
Credit Card Reviews Inc.
Douglas G. Vrona DMD TMJOrthopedics
J.A.R. Bakers Supply, Inc.
John Patrick Long, Attorney
Ken Simon Photography
Lees Market
Lees Oil Service Inc.
Mechanics Cooperative Bank
Paquachuck Inn
Partners Insurance Group
Partners Village Store
Plimoth Investment Advisors
R.E.S. TransportWestport Federal Credit Union
MASTER
ABC Tent
Baraby Electric
Bittersweet Restaurant
Bradshaw Insurance Inc.
Bristol Pacific Homes, Inc
Elegant Restrooms
Country Woolens
Dartmouth-Westport Chronicle
Financial Planning Alternatives, Inc.
Hadley Webb Foundation
Halloran, Lukoff and Smith PC
Jacks Landscaping and Lawn Service Inc.
Marceau Chiropractic and Rehabilitation
Pine Hill Gas and Convenience
Roland Hebert Inc
Sea Glass Cleaning Company
SERS
Whaling City Transit
6
Tents photo by Mary Benefiel
Skiff parade photos by Karen Raus
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MAINSAIL
Anonymous
Henry and Susan Ashworth
Gary Baker and Martha Sears
Trey and Debbie Bianco
Tom Boreiko and Alison Coolidge
Mary Lou BoutwellPatricia Wilde Butler
David Cole and Betty Slade
David Forney and Elizabeth Coxe
Marty and Judy Kelly
Bob and Patsy Lawrence
Al and Cindy Lees
Bill and Lee Morrison
Tom and Barbara Slaight
Garret Stuck and Pamela Coravos
Michael and Martha Sullivan
Steve Syre and Laura Raposa
TOPSAIL
Yvonne Barr
Norm and Irene Buck
Nils Bruzelius and Lynne Weil
Nancy Burkholder
Peter and Gaelen Canning
Whitney Chadwick
Jim Dorsey and Wendy Nicholas
Tony and Sharon Connors
Elizabeth Flemming
Ron and Kathy Flener
Janet Jones
Sally Ann Ledbetter
Florence Lees
Charlotte Metcalf
Tom and Karla Moran
James Rice
Mary Ries
Robert and Norma Sears
Robert Sieminski
Neil and Sue Van Sloun
Rick and Mary Sullivan Smith
Terry and Poo White
NEW ACQUISITIONS
The following are some highlights
of recent donations to our collection.
We are very grateful to all those who
have entrusted us with these gifts.
2013.010 DONATED BY BOB LEMOSFour ribbons awarded to Manuel J.
Lemos for horse pulling at the
Westport Agricultural Society Fair
1917 and 1922
2013.031 DONATED BY ELVIRA SMITH
A large collection of personal items
belonging to Elvira Smith and
other family members, includes 19th
century clothing, dolls, rope bed
and ephemera.
2013.042 DONATED BY BILL P ARDEE AND
LIN BECK
Shop signs We Serve Macombers
Homestyle Ice Cream A Quality
Product Since 1900 and Baileys Ice
Cold Soda 5 cents.
2013.043 DONATED BY MARIE HADFIELD
Unique and wonderful Lobster Man
Sculpture by Sam Hadfield. Made
from real lobster!
2013.048 DONATED BY LUCY ANN LEPREAU
Map of Bristol County and S. Eastern
RI. 1891 Geo. H. Walker & Co.
Boston, Mass.
2013.050 DONATED BY SARAH BAKER
Mailboxes from the Westport Point
post office.
Support LOCAL HISTORYThe Westport Historical Society is s
ported by donations from individual
foundations and businesses that care
about preserving the special heritage
Westport. In addition to joining the
torical Society as a member, please c
sider these other ways you can supp
our mission:
CONTRIBUTIONS IN HONOR OR MEMORIA
GIFTS Honor a friend or relative, com
memorate a special anniversary or m
the passing of a loved one with a con
bution.
BEQUESTS Leave a lasting legacy for
future by naming the Historical Soc
as a beneficiary in your will.
CORPORATE MATCHING GIFTS Please ch
with your employer to see if they of
matching gift program.
BUSINESS SPONSORSHIPS The Historic
ciety offers local businesses many di
ent levels of sponsorship and recogn
A BIGThank youTO OUR BUSINESS MEMBERS!Bartlett Tree ServiceBayCoast Bank
Bradshaw Insurance
Comfort of Touch
Country Woolens
Even Keel Realty
Geraldine Millham Design
Grays Daily Grind and Grays Gristmill
Jacks Landscaping and Lawn Service
Lees Market
Partners Village Store
Sisters of SolaceT.F. Morra Tree Care
Tims Lawn Care
Village Plumbing
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westport historical society25 drift road, po box n188, westport, ma 02790
Non-Profit
U.S. Postage
PAID
Fall River MA
Permit No.323
RETURN SERVICE REQUESTED
membership levels
rINDIVIDUAL $20
rFAMILY $35
rCONTRIBUTING $70
rSUSTAINING $200
rSPECIAL GIFT $
Please make check payable to and mail to:
westport historical society25 drift road, po box n188westport, ma 02790
NAME
ADDRESS
CITY STATE ZIP
PHONE
join us!
th k !
Handy House opening doorways DONATION FORM
Donation $
Please use my/our gift where it is most needed r, or for the following project:
CONTACT INFORMATION
DONOR NAME EMAIL
CONTACT PERSON (IF DONOR IS AN ORGANIZATION) EMAIL
STREET/PO BOX PHONE
CITY STATE ZIP
CHECK ENCLOSEDr(please make checks payable to Westport Historical Society)
OR CHARGE MY r
Visar
Mastercardr
Amex
CARD NUMBER
EXPIRATION DATE
PRINT NAME OF CARD HOLDER
SIGNATURE
To donate securities or stocks or to make a pledge, please contact Jenny ONeill
at the Westport Historical Society at 508-636-6011.
Please list donation in publications as a gift from:
MAIL TO:Westport Historical Society, PO Box N188, Westport MA 02790
"