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An 4pp A4 portrait menu that I designed in CorelDRAW X5 for the Heights Hotel on Portland, the finished item was litho printed CMYK 4/4 and matt laminated for a classy feel.
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happy endings
Sunday lunchWeekly new menu only10.95 per person for adelicious main course.
Call to book!
£
afternoon tea
the end
Heights bistrolunch menuHeights bistrolunch menu
to begin...Why not add fries for only £2.00
in chilli, garlic & herb oil
Add fries for only £2.00
cream cheese & chives
Marinated olives & feta cheese
Heights bread
Crunchy herb risotto bites
Tempura prawns
Heights paté
Pearls of Charentais melon
2 Portland crab cakes
Prawn & avocado
Chef's daily soup
Coronation chicken
Hand carved roast beef
Dorset honey roast ham
Local egg mayonnaise
Portland crab
Local cheddar
Tuna & cucumber
Smoked salmon
£4.00
£4.20
£4.50
£6.25
£6.25
£6.50
£6.95
£6.95
£5.95
£6.50
£
£6.25
£6.00
£7.50
£6.00
£6.00
£7.50
sandwiches
6.50
£6.95Sea prawns & Marie rose
V
V
V
V
V
V
served warm topped with melting blue vinny &
roasted tomatoes, with oil & balsamic dip
served with a sweet chilli sauce
bite size prawns served with a lemon zestmayonnaise
a paté of chicken & pork with a hint of marsala &
cognac, with red onion chutney & rustic bread
with pineapple & ginger salsa, topped withraspberry sorbet
served with a pot of lemon zest mayonnaise &
chilli dip on a rocket salad
served with smoked salmon bread
home made delicious & served with freshlybaked bread
with mango, sultanas & pineapple
with English mustard
with honey & mustard
with lemon & black pepper mayonnaise
with red onion marmalade
with lemon zest mayonnaise
Served on white or wholemeal bread with salad& crisps or soup of the day
with red cress
to begin...
sandwiches
special sandwiches
Melting West country brie
Strips of Wessex steak
Scrambled egg& finely chopped spring onions
Smoked salmon & warm potato salad
Dorset turkey & cranberry wrap
Chesil cod & chips
Portland crab chowder
Mussels
Lattice fish pie
Torbay sole
£8.00
£9.95
£8.00
£9.95
£7.95
£9.00 £12.95
£8.95 £13.75
£10.50
£10.25
£13.95
small regular
small regular
small regular £15.25
Served with salad & crisps
Add fries to your speciality sandwich £2.00
with slices of apple & farmhouse chutney,served in a toasted hatched bun
with sliced mushrooms & a honey mustardsauce in a toasted hatched bun
topped with melting Dorset red cheese, burstingout of a toasted hatched bun
cascading out of a tortilla wrap cone with rocket& sweet mustard sour cream dressing
a warm wrap filled with Caesar salad andsautéed strips of turkey in a cranberry chutney,dusted with parmesan shavings
skinless fillets of cod fried in Chesil ale batter,served with home made tartare sauce, chips& minted peas
local crab, prawns, Lyme Bay scallops,mussels, natural smoked haddock &potatoes, in a rich Dorset double creamsauce, served with freshly baked bread
served with freshly baked bread & fries
mustard & parsley cream over deliciouschunks of cod & salmon. Served withcheesy potatoes & seasonal vegetables
simply grilled with garden herb butter, served
with cheesy potatoes and seasonal vegetables
V
V
seaside specialsGaze out to sea and be thankful!
with garlic, herbs, white wine & cream
special sandwiches
seaside specials
chef’s favourites bistro salads
Bridport smoked salmon, homemade Portlandcrab cake & plump North Atlantic prawns,
served with a crisp lemon zest side salad,lemon mayonnaise & warm home made
smoked salmon bread
coastal cheddar, blue vinny & Dorset smokedred cheese served with our own chutney, applesalad & a warm home made cheese scone
happy endings overleaf...
to begin...
sandwiches
special sandwiches
seaside specials
chef’s favouritesFavourite dishes from our chefs, just for you.
5 bean chilli (fat free)
Ham, egg & chips
Luxury cheeseburger
Wessex beef lattice
Parmesan chicken
Slow roasted local belly pork
Dorset lamb
Dorset omelettes
Penne pasta withfresh basil & olive oil
Portland crab cannelloni
£9.95
£9.95
£9.95
£10.25
£12.00
£12.95
£12.95
£8.75
£9.95
£12.00
V
V
V
a spicy combination of beans & pulses in atomato & herb sauce, served with freshlybaked bread
Dorset honey roasted ham & asparagus on a
toasted muffin with baby spinach & warm tomato
chutney, topped with fried eggs
steak burger topped with melting gruyerecheese & caramelised onions, mushrooms& tomato, served with fries
deep braise of Wessex beef, shallots & mushrooms,
with a rich Chesil ale sauce, served with cheesy
potatoes & seasonal vegetables
filled with home made tomato chutney
wrapped in pancetta with cheesy potatoes
and seasonal vegetables
carved onto sweet parsnip mash, with gently
braised red cabbage & deep red wine sauce
roasted with local honey & carved onto pan
haggerty with melting spinach & a rich
redcurrant sauce
with your choice of filling – local cheddar, field
mushrooms or Dorset honey roast ham, served
with a fresh side salad
tossed with caramelised Mediterranean
vegetables topped with parmesan shavings.
Served with a salad & warm rustic bread
local crab bound with sea fresh cod, spring
onions & coriander, baked in the ovenunder a creamy tomato sauce, served with a
side salad & warm rustic bread
chef’s favourites bistro salads
Heights salad £11.50
Side Orders
Please choose one of the following salads
served with your choice of dressings:
Honey mustard Caesar
Blue vinny Sweet chilli
breast of chicken filled with tomato chutney,
dusted in parmesan & wrapped in pancetta,
baked & served on a mixed leaf salad, croutons,
with your choice of dressing
large cap mushroom filled with crumbled melting
blue vinny cheese, set on leaves, your choice of
dressing & laced with crushed walnuts,
pear & sweet cranberries
Fries £2.00
Seasonal vegetables £3.00House salad £3.00
Blue vinny mushroom
Double-baked Somerset brie &
King prawn with lemon & garlic butter
Sweet chilli beef fillet strips
£9.00
£8.50
£11.50
£10.50
bramley apple soufflé
V
V
V
set on mixed leaves with your choice of dressing
& with a blackberry & apple salad
on mixed leaves tossed in your choice of
dressing, topped with juicy grilled king
prawns marinated in lemon & garlic butter
on mixed leaves with your choice of dressing
topped with strips of beef fillet seasoned with
sweet chilli, served with a sweet chilli dip
Seafood bistro plate
Farmhouse bistro plate
£11.50
£9.25
Bridport smoked salmon, homemade Portlandcrab cake & plump North Atlantic prawns,
served with a crisp lemon zest side salad,lemon mayonnaise & warm home made
smoked salmon bread
coastal cheddar, blue vinny & Dorset smokedred cheese served with our own chutney, applesalad & a warm home made cheese scone
bistro salads
Bridport smoked salmon, homemade Portlandcrab cake & plump North Atlantic prawns,
served with a crisp lemon zest side salad,lemon mayonnaise & warm home made
smoked salmon bread
coastal cheddar, blue vinny & Dorset smokedred cheese served with our own chutney, applesalad & a warm home made cheese scone
happy endings overleaf...
V - vegetarian dishes
T: 01305 821361 www.heightshotel.com
Head chef: Jerry Matthews
2010/2
happy endings
Dorset crème brulee
Dorset cream tea cheesecake
Cherry sherry trifle
Baileys & chocolate mousse
Hot fruit salad
Portland dough cake bread &
Home made ice cream
Dorset cheeseboard
£7.25
£7.25
£6.25
£6.25
£5.95
£6.95
£6.00
£8.25
Lemon baked Alaska
butter pudding
£6.95
All home made... all delicious!
served with local clotted cream & Dorset applecake ice cream
a crunchy scone & brandy snap base topped withcheesecake hiding rich strawberry jam, toppedwith strawberry ice cream & clotted cream
crushed meringue with Dorset double cream &raspberries under a crisp sugar crust
griottine cherries & amoretti biscuits soaked withsweet sherry jelly, vanilla custard & whipped cream
a ginger crumb biscuit base topped with chocolatecream, served with a Seville orange & cointreau
baked winter fruit sprinkled with demerara sugar,flamed with brandy & topped with blackberryice cream
our own unique recipe, baked with eggs & creamunder a crisp sugar crust served with warm custard
3 scoops, your choice from the followingDorset double cream ice creamBlackberry ice creamDorset apple cake ice creamStrawberry ice creamChocolate ice creamLemon curd ice cream
coastal cheddar, Dorset red & blue vinnycheeses served with Dorset biscuits, celery,grapes & homemade chutney
homemade lemon curd ice cream set on vanillasponge covered with sweet meringue & baked toa crisp shell
Portland mess £6.95
happy endings
Sunday lunchWeekly new menu only10.95 per person for adelicious main course.
Call to book!
£
Sunday lunchWeekly new menu only10.95 per person for adelicious main course.
Call to book!
£
20
afternoon teatraditional afternoon tea
served daily from
2.30 - 6pm
book your table
now.
afternoon tea
the end£2.10
£2.10
£2.50
£2.50
£2.50
Freshly brewed coffee
Pot of tea
Cappuccino
Latte
Espresso
the end
please ask for our junior bistro menuavailable for diners aged up to 12 years
Heights bistrolunch menu