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8/11/2019 Herbs that Harmonize Liver and Spleen
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Class 8: Harmonize Liver and
Spleen, Resolve Depression
Fayi Wu
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Herbs
Bupleurum (Chaihu) MM: pp 73-78
Immature Bitter orange (Zhishi) MM: pp 516-519
Bitter orange (Zhi Ke) MM: pp 519-520
Cyperus tuber (Xiangfu) MM: pp 527-529
Mentha (Bohe) MM: pp 47-49
Capejasmine fruit (Zhizi) MM: pp 95-98
Medicated Leaven (Shen Qu) MM: pp 495-497
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Chai hu (Bupleurum) Categories: herbs that release exterior
Taste and Property: Bitter, pungent and slightly cold Meridian Tropism: Pericardium, Liver, triple jiao and gallbladder
Actions: Reduce fever by harmonizing and relieving shaoyang, Relievestagnation of liver qi, Lifting yang Qi
Applications: Used as the most important herb for shaoyang pattern marked by alternate attack of
fever and chills, fullness in the hypochondrium, bitter taste in the mouth, dry mouth andvertigo
For liver qi stagnation marked by distending pain in the hypochondrium, headache,irregular menstruation, dysmenorrhea,
Prolapse of rectum or uterus or shortness of breath or lassitude due to sinking ofdeficient qi
Dosage: 3-10g
Contraindications: Not used for true yin deficiency with hyperactivity of liver
yang
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Zhi shi (Immature Bitter orange )
Categories: herbs that regulate qi
Taste and Property: Bitter, pungent and slightly cold
Meridian Tropism: Spleen, stomach and the large intestine
Actions: Break up stagnated qi to remove food retention, dissolve phlegm to relieve theobstruction
Applications:
Retention of food marked by abdominal pain and constipation or unsmooth discharge of stool andtenesmus in diarrhea or dysentery
Distension and fullness in the chest and epigastrium due to obstruction of qi by phlegm
Used for prolapse of stomach, uterus, and rectum
Elevating blood pressure
Dosage: 3-10g
Attention: Used with great care for weakness of the spleen and the stomach and pregnantwoman
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Zhi Ke (Bitter orange ) Categories: herbs that regulate qi
Taste and Property: Bitter, pungent and slightly cold
Meridian Tropism: Spleen, stomach and the large intestine
Actions: Promotes the flow of qi, for qi stagnation leading toproblems in the flow of qi such as cough, distention or constipation
Applications:
Used with gui zhi, for stabbing pain in the chest and flank Used with jie geng to regulate the flow of qi in the chest an aid in the
transforming of phlegm
Used with sheng ma to relax the bowels and encourage thedownward flow of turbid yin
Dosage: 3-10g
Attention: Used with great care for weakness of the spleen and thestomach and pregnant woman
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Xiang fu (Cyperus tuber ) Categories: herbs that regulate qi
Taste and Property: Pungent, slightly bitter and slightly sweet Meridian Tropism: Liver and triple jiao
Actions: Spreads and regulates liver qi, regulates menstruation torelieve pain
Applications:
Stagnation of the Liver Qi: Hypochondric pain
Attack of liver qi on the stomach
Stomach ache due to stagnation of cold and qi
Abdominal pain due to cold
Irregular menstruation, dysmenorrhea or distending pain in the breasts: Xiang Fu is a commonly used herb in treatment of gynecologic diseases,
especially the diseases caused by stagnation of the liver qi such as irregularmenstruation accompanied with distension in the breast and abdomen
Dosage: 6-12g
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Bo he (Mentha)
Categories: herbs that release exterior Taste and Property: acrid, aromatic, cool
Meridian Tropism: lung, liver
Actions: facilitates the dispersal of upper burner wind heat, cools and clears theeyes and head, soothes the throat, facilitates the flow of liver qi and expelsturbid filth
Applications: For patterns of wind-heat with fever, cough, headache, red eyes and sore throat, Used early stages of rashes to induce the rash to come to the surface as a means of
venting the wind and heat and thereby speed recovery
For constrained liver qi stagnation
For summertime exposure to unclean qi leading to summerheat gastric disturbance,with abdominal pain, vomiting, diarrhea, and a thick, greasy, yellow tongue coating
Dosage: 3-6g
Contraindications: Not used for debilitated patients who sweat profusely or forthose with ascendant liver yang
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Zhi zi (Capejasmine fruit)
Categories: herbs that clear heat Taste and Property: Bitter and cold
Meridian Tropism: Heart, lung, stomach and Triple Jiao
Actions: Purge fire to relieve restlessness, Clear heat and draindampness, Cool blood and remove toxic materials
Applications For restlessness, an oppression feeling and fidget in febrile disease with Dan
Dou Chi,
For restlessness, coma and delirium due to high fever in febrile disease,
Used for accumulation of damp heat in the liver and the gallbladder markedby jaundice, fever and scanty dark urine
Used for hemoptysis, epistaxis or hematuria due to blood heat
Subdue swelling and reducing pain: For external use.
Dosage: 3-10g.
Contraindications: Spleen deficiency with diarrhea
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Shen Qu (Medicated Leaven)
Categories: herbs that relieve food stagnation
Taste and Property: Sweet, pungent and warm
Meridian Tropism: Spleen and stomach
Actions: Promote digestion and harmonize function of the stomach
Applications: Indigestion marked by fullness in the epigastrium and abdomen,
poor appetite, borborygmus and diarrhea
Dosage: 6-15g
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Formulas
Si Ni San, Chai Hu Shu Gan San FS: pp 145-
146
Xiao Yao San, Dan Zhi Xiao Yao San, Hei
Xiao Yao San FS: pp 147-149
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Frigid Extremities Powder (si
ni san)
Categories: formulas that harmonize
Ingredients: chai hu, Zhi shi, Bai shao, Zhigan cao
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Actions and indications of the formula
Actions Harmonize and release Lesser Yang-Stage Disorders
Indications Cold fingers and toes (although the body is warm),
sometimes accompanied by a sensation of irritability andfullness in the chest and epigastrium. A red tongue with ayellow coating, and a wiry pulse.
There may also be abdominal pain and/or severe diarrhea.Hypochondriac pain and distention, epigastric pain andfullness, a bitter taste in the mouth, belching, reduced
appetite, and a wiry forceful pulse due to liver qi stagnationinvading spleen
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Analysis of Formula
Chief: Chai hu
Release the constraint and vent heat. Deputy: Zhi shi
Remove stagnation
Assistant: Bai shao
Nourish liver and preserve yin
Envoy: Zhi gan cao Harmonize and relieve pain
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Modern application and modifications
Modern application
Chronic gastritis and peptic ulcer
Hepatitis
Fibrocystic breasts
Modifications
Chai hu shu gan san : Add chen pi, chuan xiong,
xiang fu, substitute zhi shi with zhi ke.
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Attention
Differentiation of Jue syndrome which is
marked by loss of consciousness or/and
coldness of the extremities.
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Rambling Powder (xiao yao
san)Categories: formulas that harmonize
Ingredients: Chai hu, Dang gui, Bai zhu, Bai
shao, Fu ling, Zhi gan cao
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Actions and indications of the formula
Actions Spread liver qi, strengthen spleen, and nourish blood
Indications Hypochondriac pain, headache, vertigo, a bitter taste in
mouth, dry mouth and throat, fatigue, poor appetite, pale-red tongue, a wiry deficient pulse.
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Analysis of Formula
Chief: Chai hu Soothe liver.
Deputy: Bai shao, dang gui Nourish liver blood and preserve yin
Assistant: Fu ling, Bai zhu Tonify spleen
Envoy: Zhi gan cao, wei jiang, bo he Zhi gan cao: harmonize and relieve pain
Wei jiang: harmonize stomach
Bo he: relieve liver constraint and disperse heat
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Modern application and modifications
Modern application Irregular menstruation
PMS
Chronic gastritis and peptic ulcer
Mental problems
Modifications Jia wei xiao yao san: add dan pi, zhi zi
For liver qi stagnation with spleen deficiency that transforms into heat
Irritability, a short temper, tidal fever and sweating, red eyes, drymouth, palpitations, lower abdominal pressure, difficult, painfulurination, an increased menstrual flow,
Hei xiao yao san: add sheng di huang or shu di huang For liver qi stagnation, spleen deficiency, blood deficiency
For the same presentation as xiao yao san, but with more severeblood deficiency characterized by premenstrual cramps or excessivemenstrual bleeding, and a wiry, deficient or wiry, rapid pulse
F l C i
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Formula Comparisons
between Chai hu shu gan san and Xiao yao
sanFormula Chai hu shu gan san Xiao yao san
Ingredient Chai hu, Bai shao, Zhi gan cao
Chen pi, Zhi ke,Chuan xiong, Xiang fu Bai zhu, dang gui,Fu ling,
Wei jiang, Bo he
Actions Spread liver qi
Harmonize blood and
alleviate pain
Strengthen spleen and
nourish blood