OPTION A $28/PersonSELECT 2 cold hors d’oeuvers

SELECT 3 hot hors d’oeuvers

INCLUDED Brownies, chocolate chip cookies, assorted Pepsi products, water and lemonade

OPTION B $42/PersonSELECT 2 cold hors d’oeuvers

SELECT 3 hot hors d’oeuvers

SELECT 1 Station

INCLUDED Brownies, chocolate chip cookies, assorted Pepsi products, water and lemonade

OPTION C $51/PersonSELECT 2 cold hors d’oeuvers

SELECT 3 hot hors d’oeuvers

SELECT 2 Stations

INCLUDED Brownies, chocolate chip cookies, assorted Pepsi products, water and lemonade

OPTION D $58/PersonSELECT 2 cold hors d’oeuvers

SELECT 3 hot hors d’oeuvers

SELECT 3 Stations

INCLUDED Brownies, chocolate chip cookies, assorted Pepsi products, water and lemonade

— HORS D’ OEUVRES AND STATIONS LISTED ON BACK —

419.725.9270 ToledoWalleye.com

HOLIDAY PARTY MENU O P T I O N S

COLD HORS D’ OEUVRESIMPORTED AND DOMESTIC CHEESE DISPLAY A Variety of Imported and Domestic Cheeses served with a basket of Assorted Crackers

FRUIT TRAY A colorful arrangement of Juicy Seasonal Fresh Fruits served with Yogurt Dip

GRILLED VEGETABLE DISPLAY Marinated and Grilled Seasonal Vegetables artfully arranged and topped with Balsamic Vinaigrette and Feta Cheese. Served with Pita Triangles

FRESH VEGETABLE CRUDITÉS Served with Buttermilk Herb Dressing

MEAT AND CHEESE PLATTER A selection of local cheese and artisan meats displayed with marinated olives and toasted baguettes

HOT HORS D’ OEUVRESMARINARA MEATBALLS With Parmesan Cheese

BUFFALO-STYLE CHICKEN WINGS Served with Celery Sticks and Bleu Cheese Dressing

STICKY CHICKEN Marinated and grilled chicken thigh meat tossed with a sticky-sweet Thai chili sauce

PETITE VEGETABLE EGG ROLLS Served with Sweet and Sour Sauce

SWEDISH MEATBALLS Served in a Rich Brown Sauce with a hint of Sour Cream

CHICKEN SCAMPI Select Chicken Tenderloins Sautéed in a Butter, Garlic and Wine Sauce

VARIETY OF MINI QUICHE Quiche Lorraine, Spinach and Garden Vegetable

TOMATO BASIL BRUSCHETTA Grilled Italian Bread topped with Fresh Roma Tomatoes and Parmesan Cheese

CARVING STATIONGRILLED FLANK STEAK Served with Gourmet Mustard, Horseradish and Rosemary Au Jus

WHISKEY PEPPERCORN PORK LOIN Served with Apple Chutney

HONEY ROASTED TURKEY BREAST Served with Cranberry Orange Relish

**All served with Silver Dollar Rolls. A $40 charge will be added per Chef per hour of carving service.

ITALIAN STATIONYOUR CHOICE OF TWO PASTAS Penne, Cappellini, Rotini, Spaghetti, Farfalle

YOUR CHOICE OF TWO SAUCES Marinara, Pesto, Alfredo, Roasted Garlic Cream, Puttanesca

CAPRESE SALAD Vine Ripened Tomatoes layered with Fresh Mozzarella Cheese and Basil topped with a Sweet Balsamic Vinaigrette

GRILLED ITALIAN SAUSAGE WITH PEPPERS & ONIONS Sofo Signature Italian Sausage smothered with Sweet Bell Peppers and Sautéed Onions

HEARTH-BAKED RUSTIC BREADS With Roasted Garlic Olive Oil, Parmesan Cheese and Crushed Red Pepper Flakes

MEDITERRANEAN STATIONROASTED RED PEPPER HUMMUS Served with Crispy Pita Chips

MARINATED OLIVE ASSORTMENT With Artichokes and Mushrooms

SPANAKOPITA Spinach and Feta Cheese Wrapped in Phyllo Dough

FATTOUSH SALAD A hearty salad of chopped romaine, tomatoes, red onion, cucumber, mint, radish and pita bread all tossed in a lemon, garlic & Sumac dressing

CHICKEN OREGANATO Lightly floured and sautéed Chicken

419.725.9270 ToledoWalleye.com

HOLIDAY PARTY MENU