• Home

  • Documents

  • HS CODE HS CODE DESCRIPTIONS - Bureau Veritas · 2020. 10. 8. · HS CODE HS CODE DESCRIPTIONS...
99
HS CODE HS CODE DESCRIPTIONS 0202.10.00 Meat of bovine animals, frozen - Carcasses and half-carcasses 0202.20.00 Meat of bovine animals, frozen - Other cuts with bone in 0202.30.00 Meat of bovine animals, frozen - Boneless 0203.21.00 Meat of swine, fresh, chilled or frozen - Frozen: Carcasses and half-carcasses 0203.22.00 Meat of swine, fresh, chilled or frozen - Frozen: Hams, shoulders and cuts thereof, with bone in 0203.29.00 Meat of swine, fresh, chilled or frozen - Frozen: Other 0204.30.00 Meat of sheep or goats, fresh, chilled or frozen - Carcasses and half-carcasses of lamb, frozen 0204.41.00 Meat of sheep or goats, fresh, chilled or frozen - Other meat of sheep, frozen: Carcasses and half-carcasses 0204.42.00 Meat of sheep or goats, fresh, chilled or frozen - Other meat of sheep, frozen: Other cuts with bone in 0204.43.00 Meat of sheep or goats, fresh, chilled or frozen - Other meat of sheep, frozen: Boneless 0204.50.00 Meat of sheep or goats, fresh, chilled or frozen - Meat of goats 0205.00.00 Meat of horses, asses, mules or hinnies, fresh, chilled or frozen 0206.21.00 Edible offal of bovine animals,swine,sheep, goats,horses,asses, mules or hinnies,fresh chilled or frozen - Of bovine animals, frozen: Tongues 0206.22.00 Edible offal of bovine animals,swine,sheep, goats,horses,asses, mules or hinnies,fresh chilled or frozen - Of bovine animals, frozen: Livers 0206.29.00 Edible offal of bovine animals,swine,sheep, goats,horses,asses, mules or hinnies,fresh chilled or frozen - Of bovine animals, frozen: Other 0206.90.00 Edible offal of bovine animals,swine,sheep, goats,horses,asses, mules or hinnies,fresh chilled or frozen - Other: Frozen 0207.12.00 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of Fowls of the specius Gallus domesticus: Not cut in pieces, frozen 0207.14.00 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of Fowls of the specius Gallus domesticus: Cuts and offal, frozen 0207.25.00 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of Turkey: Not cut in pieces, frozen 0207.27.00 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of Turkey: Cuts and offal, frozen - Of ducks: 0207.42.00 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of ducks, geese or guinea fowls: Not cut in pieces, frozen 0207.45.00 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of ducks, geese or guinea fowls: Other, frozen 0207.52.00 Meat and edible offal, of the poultry of heading 01.05, frozen - Of geese: Not cut in pieces, frozen 0207.55.00 Meat and edible offal, of the poultry of heading 01.05, frozen - Of geese: Other, frozen 0207.60.00 Meat and edible offal, of the poultry of heading 01.05, frozen - Of geese: Of guinea fowls 0208.10.00 Other meat and edible meat offal, fresh, chilled or frozen - Of rabbits or hares 0208.30.00 Other meat and edible meat offal, fresh, chilled or frozen - Of primates 0208.40.00 Other meat and edible meat offal, fresh, chilled or frozen - Of whales, dolphins, porpoises (mammals of the order Cetacea) ; of manatees and dugongs (mammals of the order Sirenia) 0208.50.00 Other meat and edible meat offal, fresh, chilled or frozen - Of reptiles (including snakes and turtles) 0208.60.00 Other meat and edible meat offal, fresh, chilled or frozen - Of camels and other camelids (Camelidae) 0208.90.00 Other meat and edible meat offal, fresh, chilled or frozen - Other 0209.10.00 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked - Of pigs 0209.90.00 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked - Other 0210.11.00 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Meat of swine: Hams, shoulders and cuts thereof, with bone in 0210.12.00 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Meat of swine: Bellies (streaky) and cuts thereof 0210.19.00 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Meat of Swine: Other 0210.20.00 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Meat of bovine animals 0210.91.00 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Other, including edible flours and meals of meat or meat offal: Of primates

HS CODE HS CODE DESCRIPTIONS - Bureau Veritas · 2020. 10. 8. · HS CODE HS CODE DESCRIPTIONS 0202.10.00 Meat of bovine animals, frozen - Carcasses and half-carcasses 0202.20.00

  • Upload
    others

  • View
    62

  • Download
    0

Embed Size (px)

Citation preview

  • HS CODE HS CODE DESCRIPTIONS

    0202.10.00 Meat of bovine animals, frozen - Carcasses and half-carcasses

    0202.20.00 Meat of bovine animals, frozen - Other cuts with bone in

    0202.30.00 Meat of bovine animals, frozen - Boneless

    0203.21.00 Meat of swine, fresh, chilled or frozen - Frozen: Carcasses and half-carcasses

    0203.22.00 Meat of swine, fresh, chilled or frozen - Frozen: Hams, shoulders and cuts thereof, with bone in

    0203.29.00 Meat of swine, fresh, chilled or frozen - Frozen: Other

    0204.30.00 Meat of sheep or goats, fresh, chilled or frozen - Carcasses and half-carcasses of lamb, frozen

    0204.41.00 Meat of sheep or goats, fresh, chilled or frozen - Other meat of sheep, frozen: Carcasses and half-carcasses

    0204.42.00 Meat of sheep or goats, fresh, chilled or frozen - Other meat of sheep, frozen: Other cuts with bone in

    0204.43.00 Meat of sheep or goats, fresh, chilled or frozen - Other meat of sheep, frozen: Boneless

    0204.50.00 Meat of sheep or goats, fresh, chilled or frozen - Meat of goats

    0205.00.00 Meat of horses, asses, mules or hinnies, fresh, chilled or frozen

    0206.21.00Edible offal of bovine animals,swine,sheep, goats,horses,asses, mules or hinnies,fresh chilled or frozen - Of bovine animals,

    frozen: Tongues

    0206.22.00Edible offal of bovine animals,swine,sheep, goats,horses,asses, mules or hinnies,fresh chilled or frozen - Of bovine animals,

    frozen: Livers

    0206.29.00Edible offal of bovine animals,swine,sheep, goats,horses,asses, mules or hinnies,fresh chilled or frozen - Of bovine animals,

    frozen: Other

    0206.90.00 Edible offal of bovine animals,swine,sheep, goats,horses,asses, mules or hinnies,fresh chilled or frozen - Other: Frozen

    0207.12.00Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of Fowls of the specius Gallus domesticus: Not

    cut in pieces, frozen

    0207.14.00Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of Fowls of the specius Gallus domesticus: Cuts

    and offal, frozen

    0207.25.00 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of Turkey: Not cut in pieces, frozen

    0207.27.00 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of Turkey: Cuts and offal, frozen - Of ducks:

    0207.42.00Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of ducks, geese or guinea fowls: Not cut in

    pieces, frozen

    0207.45.00 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen - Of ducks, geese or guinea fowls: Other, frozen

    0207.52.00 Meat and edible offal, of the poultry of heading 01.05, frozen - Of geese: Not cut in pieces, frozen

    0207.55.00 Meat and edible offal, of the poultry of heading 01.05, frozen - Of geese: Other, frozen

    0207.60.00 Meat and edible offal, of the poultry of heading 01.05, frozen - Of geese: Of guinea fowls

    0208.10.00 Other meat and edible meat offal, fresh, chilled or frozen - Of rabbits or hares

    0208.30.00 Other meat and edible meat offal, fresh, chilled or frozen - Of primates

    0208.40.00Other meat and edible meat offal, fresh, chilled or frozen - Of whales, dolphins, porpoises (mammals of the order Cetacea) ; of

    manatees and dugongs (mammals of the order Sirenia)

    0208.50.00 Other meat and edible meat offal, fresh, chilled or frozen - Of reptiles (including snakes and turtles)

    0208.60.00 Other meat and edible meat offal, fresh, chilled or frozen - Of camels and other camelids (Camelidae)

    0208.90.00 Other meat and edible meat offal, fresh, chilled or frozen - Other

    0209.10.00Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or

    smoked - Of pigs

    0209.90.00Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or

    smoked - Other

    0210.11.00Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Meat of swine:

    Hams, shoulders and cuts thereof, with bone in

    0210.12.00Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Meat of swine:

    Bellies (streaky) and cuts thereof

    0210.19.00Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Meat of Swine:

    Other

    0210.20.00Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Meat of bovine

    animals

    0210.91.00Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Other, including

    edible flours and meals of meat or meat offal: Of primates

  • 0210.92.00

    Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Other, including

    edible flours and meals of meat or meat offal: Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees

    and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia)

    0210.93.00Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Other, including

    edible flours and meals of meat or meat offal: Of reptiles (including snakes and turtles)

    0210.99.00Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal - Other, including

    edible flours and meals of meat or meat offal: Other

    0303.11.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Salmonidae, excluding edible fish offal of subheadings

    0303.91 to 0303.99: Sockeye salmon (red salmon) (Oncorhynchus nerka)

    0303.12.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Salmonidae, excluding edible fish offal of subheadings

    0303.91 to 0303.99: Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha,

    Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)

    0303.13.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Salmonidae, excluding edible fish offal of subheadings

    0303.91 to 0303.99: Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

    0303.14.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Salmonidae, excluding edible fish offal of subheadings

    0303.91 to 0303.99: Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita,

    Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

    0303.19.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Salmonidae, excluding edible fish offal of subheadings

    0303.91 to 0303.99: Other

    0303.23.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Tilapias (Oreochromis spp.), catfish (Pangasius spp.,

    Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,Ctenopharyngodon idellus, Hypophthalmichthys

    spp., Cirrhinus spp.,Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama

    spp.), eels (Anguillaspp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.),excluding edible fish offal of subheadings

    0303.91 to 0303.99: Tilapias (Oreochromis spp.)

    0303.24.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 -Tilapias (Oreochromis spp.), catfish (Pangasius spp.,

    Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,Ctenopharyngodon idellus, Hypophthalmichthys

    spp., Cirrhinus spp.,Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama

    spp.), eels (Anguillaspp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.),excluding edible fish offal of subheadings

    0303.91 to 0303.99: Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)

    0303.25.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Tilapias (Oreochromis spp.), catfish (Pangasius spp.,

    Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,Ctenopharyngodon idellus, Hypophthalmichthys

    spp., Cirrhinus spp.,Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama

    spp.), eels (Anguillaspp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.),excluding edible fish offal of subheadings

    0303.91 to 0303.99: Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp.,

    Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.

    0303.26.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Tilapias (Oreochromis spp.), catfish (Pangasius spp.,

    Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,Ctenopharyngodon idellus, Hypophthalmichthys

    spp., Cirrhinus spp.,Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama

    spp.), eels (Anguillaspp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.),excluding edible fish offal of subheadings

    0303.91 to 0303.99: Eels (Anguilla spp.)

    0303.29.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Tilapias (Oreochromis spp.), catfish (Pangasius spp.,

    Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,Ctenopharyngodon idellus, Hypophthalmichthys

    spp., Cirrhinus spp.,Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama

    spp.), eels (Anguillaspp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.),excluding edible fish offal of subheadings

    0303.91 to 0303.99: Other

    0303.31.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae,

    Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0303.91 to 0303.99: Halibut (Reinhardtius

    hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)

    0303.32.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae,

    Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0303.91 to 0303.99: Plaice (Pleuronectes

    platessa)

    0303.33.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae,

    Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0303.91 to 0303.99: Sole (Solea spp.)

    0303.34.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae,

    Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0303.91 to 0303.99: Turbots (Psetta

    maxima)

  • 0303.39.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae,

    Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 0303.91 to 0303.99: Other

    0303.41.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Tunas (of the genus Thunnus), skipjack or stripe-bellied

    bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: Albacore or

    longfinned tunas (Thunnus alalunga)

    0303.42.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Tunas (of the genus Thunnus), skipjack or stripe-bellied

    bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: Yellowfin tunas

    (Thunnus albacares)

    0303.43.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Tunas (of the genus Thunnus), skipjack or stripe-bellied

    bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: Skipjack or stripe-

    bellied bonito.

    0303.44.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 -Tunas (of the genus Thunnus), skipjack or stripe-bellied

    bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: Bigeye tunas

    (Thunnus obesus)

    0303.45.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Tunas (of the genus Thunnus), skipjack or stripe-bellied

    bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: Atlantic and Pacific

    bluefin tunas (Thunnus thynnus, Thunnus orientalis)

    0303.46.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Tunas (of the genus Thunnus), skipjack or stripe-bellied

    bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99:Southern bluefin

    tunas (Thunnus maccoyii)

    0303.49.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Tunas (of the genus Thunnus), skipjack or stripe-bellied

    bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0303.91 to 0303.99: Other

    0303.51.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Herrings (Clupea harengus, Clupea pallasii), anchovies

    (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling orsprats (Sprattus sprattus),

    mackerel (Scomber scombrus, Scomber australasicus,Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes

    (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks,crevalles (Caranx spp.), cobia (Rachycentron canadum),

    silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapters spp.), capelin(Mallotus villosus), swordfish

    (Xiphias gladius), Kawakawa (Euthynnus affinis),bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae),

    excludingedible fish offal of subheadings 0303.91 to 0303.99: Herrings (Clupea harengus, Clupea pallasii): Herrings (Clupea

    harengus, Clupea pallasii)

    0303.53.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Herrings (Clupea harengus, Clupea pallasii), anchovies

    (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling orsprats (Sprattus sprattus),

    mackerel (Scomber scombrus, Scomber australasicus,Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes

    (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks,crevalles (Caranx spp.), cobia (Rachycentron canadum),

    silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapters spp.), capelin(Mallotus villosus), swordfish

    (Xiphias gladius), Kawakawa (Euthynnus affinis),bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae),

    excludingedible fish offal of subheadings 0303.91 to 0303.99: Sardines (Sardina pilchardus, Sardinops spp.),

    sardinella(Sardinella spp.), brisling or sprats (Sprattus sprattus)

    0303.54.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Herrings (Clupea harengus, Clupea pallasii), anchovies

    (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling orsprats (Sprattus sprattus),

    mackerel (Scomber scombrus, Scomber australasicus,Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes

    (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks,crevalles (Caranx spp.), cobia (Rachycentron canadum),

    silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapters spp.), capelin(Mallotus villosus), swordfish

    (Xiphias gladius), Kawakawa (Euthynnus affinis),bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae),

    excludingedible fish offal of subheadings 0303.91 to 0303.99: Mackerel (Scomber scombrus, Scomber australasicus, Scomber

    japonicus)

    0303.55.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Herrings (Clupea harengus, Clupea pallasii), anchovies

    (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling orsprats (Sprattus sprattus),

    mackerel (Scomber scombrus, Scomber australasicus,Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes

    (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks,crevalles (Caranx spp.), cobia (Rachycentron canadum),

    silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapters spp.), capelin(Mallotus villosus), swordfish

    (Xiphias gladius), Kawakawa (Euthynnus affinis),bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae),

    excludingedible fish offal of subheadings 0303.91 to 0303.99: Jack and horse mackerel (Trachurus spp.)

  • 0303.56.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Herrings (Clupea harengus, Clupea pallasii), anchovies

    (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling orsprats (Sprattus sprattus),

    mackerel (Scomber scombrus, Scomber australasicus,Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes

    (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks,crevalles (Caranx spp.), cobia (Rachycentron canadum),

    silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapters spp.), capelin(Mallotus villosus), swordfish

    (Xiphias gladius), Kawakawa (Euthynnus affinis),bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae),

    excludingedible fish offal of subheadings 0303.91 to 0303.99: Cobia (Rachycentron canadum)

    0303.57.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Herrings (Clupea harengus, Clupea pallasii), anchovies

    (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling orsprats (Sprattus sprattus),

    mackerel (Scomber scombrus, Scomber australasicus,Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes

    (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks,crevalles (Caranx spp.), cobia (Rachycentron canadum),

    silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapters spp.), capelin(Mallotus villosus), swordfish

    (Xiphias gladius), Kawakawa (Euthynnus affinis),bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae),

    excludingedible fish offal of subheadings 0303.91 to 0303.99: Swordfish (Xiphias gladius)

    0303.59.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Herrings (Clupea harengus, Clupea pallasii), anchovies

    (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling orsprats (Sprattus sprattus),

    mackerel (Scomber scombrus, Scomber australasicus,Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes

    (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks,crevalles (Caranx spp.), cobia (Rachycentron canadum),

    silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapters spp.), capelin(Mallotus villosus), swordfish

    (Xiphias gladius), Kawakawa (Euthynnus affinis),bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae),

    excludingedible fish offal of subheadings 0303.91 to 0303.99: Other

    0303.63.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Fish of the families Bregmacerotidae, Euclichthyidae,

    Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fishoffal of subheadings

    0303.91 to 0303.99: Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

    0303.64.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Fish of the families Bregmacerotidae, Euclichthyidae,

    Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fishoffal of subheadings

    0303.91 to 0303.99: Haddock (Melanogrammus aeglefinus)

    0303.65.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Fish of the families Bregmacerotidae, Euclichthyidae,

    Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fishoffal of subheadings

    0303.91 to 0303.99: Coalfish (Pollachius virens)

    0303.66.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Fish of the families Bregmacerotidae, Euclichthyidae,

    Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fishoffal of subheadings

    0303.91 to 0303.99: Hake (Merluccius spp., Urophycis spp.)

    0303.67.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Fish of the families Bregmacerotidae, Euclichthyidae,

    Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fishoffal of subheadings

    0303.91 to 0303.99: Alaska Pollack (Theragra chalcogramma)

    0303.68.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Fish of the families Bregmacerotidae, Euclichthyidae,

    Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fishoffal of subheadings

    0303.91 to 0303.99: Blue whitings (Micromesistius poutassou, Micromesistius australis)

    0303.69.00

    Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Fish of the families Bregmacerotidae, Euclichthyidae,

    Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fishoffal of subheadings

    0303.91 to 0303.99: Other fish

    0303.81.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Other fish, excluding edible fish offal of subheadings

    0303.91 to 0303.99: Dogfish and other sharks

    0303.82.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Other fish, excluding edible fish offal of subheadings

    0303.91 to 0303.99: Rays and skates (Rajidae)

    0303.83.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Other fish, excluding edible fish offal of subheadings

    0303.91 to 0303.99: Toothfish (Dissostichus spp.)

    0303.84.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Other fish, excluding edible fish offal of subheadings

    0303.91 to 0303.99: Seabass (Dicentrarchus spp.)

    0303.89.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Other fish, excluding edible fish offal of subheadings

    0303.91 to 0303.99: Other

    0303.91.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Livers, roes, milt, fish fins, heads, tails, maws and other

    edible fish offal: Livers, roes and milt

    0303.92.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Livers, roes, milt, fish fins, heads, tails, maws and other

    edible fish offal: Shark fins

    0303.99.00Fish, frozen, excluding fish fillets and other fish meat of heading 03.04 - Livers, roes, milt, fish fins, heads, tails, maws and other

    edible fish offal: Other

  • 0304.39.00

    Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen -Fresh or chilled fillets of tilapias (Oreochromis

    spp.), catfish (Pangasius spp., Silurusspp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon

    idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti,

    Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):

    Other

    0304.41.00

    Fish fillets and other fish meat (whether or not minced), frozen -Pacific salmon (Oncorhynchus nerka, Oncorhynchus

    gorbuscha, Oncorhynchusketa, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus

    rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

    0304.42.00Fish fillets and other fish meat (whether or not minced), frozen. -Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus

    clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

    0304.43.00Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen - Flat fish (Pleuronectidae, Bothidae,

    Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)

    0304.44.00Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Other Fish of the families Bregmacerotidae,

    Euclichthyidae, Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae

    0304.45.00 Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Swordfish (Xiphias gladius)

    0304.46.00 Fish fillets and other fish meat (whether or not minced), frozen -Toothfish (Dissostichus spp.)

    0304.47.00 Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen - Dogfish and other sharks

    0304.48.00 Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Rays and skates (Rajidae)

    0304.49.00 Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen -Other: Other, fresh or chilled

    0304.51.00

    Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen - Tilapias (Oreochromis spp.), catfish (Pangasius

    spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)

    0304.52.00

    Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen - Tilapias (Oreochromis spp.), catfish (Pangasius

    spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Salmonidae

    0304.53.00

    Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen - Tilapias (Oreochromis spp.), catfish (Pangasius

    spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Fish of the families

    Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae,Melanonidae, Merlucciidae, Moridae and Muraenolepididae

    0304.54.00

    Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen - Tilapias (Oreochromis spp.), catfish (Pangasius

    spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Swordfish (Xiphias

    gladius)

    0304.55.00

    Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen - Tilapias (Oreochromis spp.), catfish (Pangasius

    spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Toothfish

    (Dissostichus spp.)

    0304.56.00

    Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen - Tilapias (Oreochromis spp.), catfish (Pangasius

    spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Dogfish and other

    sharks

    0304.57.00

    Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen - Tilapias (Oreochromis spp.), catfish (Pangasius

    spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Rays and skates

    (Rajidae)

    0304.59.00

    Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen - Tilapias (Oreochromis spp.), catfish (Pangasius

    spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.): Other

  • 0304.61.00

    Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Frozen fillets of tilapias (Oreochromis spp.),

    catfish (Pangasius spp., Silurus spp.,Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp.,Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti,Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Latesniloticus) and snakeheads (Channa spp.): Tilapias

    (Oreochromis spp.)

    0304.62.00

    Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Frozen fillets of tilapias (Oreochromis spp.),

    catfish (Pangasius spp., Silurus spp.,Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp.,Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti,Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Latesniloticus) and snakeheads (Channa spp.): Catfish (Pangasius

    spp., Silurus spp., Clarias spp., Ictalurus spp.)

    0304.63.00

    Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Frozen fillets of tilapias (Oreochromis spp.),

    catfish (Pangasius spp., Silurus spp.,Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp.,Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti,Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Latesniloticus) and snakeheads (Channa spp.): Nile Perch (Lates

    niloticus)

    0304.69.00

    Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Frozen fillets of tilapias (Oreochromis spp.),

    catfish (Pangasius spp., Silurus spp.,Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp.,Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti,Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Latesniloticus) and snakeheads (Channa spp.): Other

    0304.71.00

    Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen - Frozen fillets of fish of the families

    Bregmacerotidae, Euclichthyidae, Gadidae,Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: Cod

    (Gadus morhua, Gadus ogac, Gadus macrocephalus)

    0304.72.00

    Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen - Frozen fillets of fish of the families

    Bregmacerotidae, Euclichthyidae, Gadidae,Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae:

    Haddock (Melanogrammus aeglefinus)

    0304.73.00

    Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen - Frozen fillets of fish of the families

    Bregmacerotidae, Euclichthyidae, Gadidae,Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: Coalfish

    (Pollachius virens)

    0304.74.00

    Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen. - Frozen fillets of fish of the families

    Bregmacerotidae, Euclichthyidae, Gadidae,Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: Hake

    (Merluccius spp., Urophycis spp.)

    0304.75.00

    Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen - Frozen fillets of fish of the families

    Bregmacerotidae, Euclichthyidae, Gadidae,Macrouridae, Melanonidae, Merlucciidae, Moridae and MuraenolepididaeI: Alaska

    Pollack (Theragra chalcogramma)

    0304.79.00Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen - Frozen fillets of fish of the families

    Bregmacerotidae, Euclichthyidae, Gadidae,Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae: Other

    0304.81.00

    Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Frozen fillets of other fish: Pacific salmon

    (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchusketa, Oncorhynchus tschawytscha, Oncorhynchus kisutch,

    Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Huchohucho)

    0304.82.00

    Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Frozen fillets of other fish: Trout (Salmo

    trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and

    Oncorhynchus chrysogaster)

    0304.83.00Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Frozen fillets of other fish: Flat fish

    (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)

    0304.84.00Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Frozen fillets of other fish: Swordfish (Xiphias

    gladius)

    0304.85.00Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Frozen fillets of other fish: Toothfish

    (Dissostichus spp.)

    0304.86.00Fish fillets and other fish meat (whether or not minced)Fresh, Chilled, or Frozen - Frozen fillets of other fish: Herrings (Clupea

    harengus, Clupea pallasii)

    0304.87.00Fish fillets and other fish meat (whether or not minced), Fresh, Chiled or frozen - Frozen fillets of other fish: Tunas (of the

    genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis)

    0304.88.00Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen - Frozen fillets of other fish: Dogfish, other

    sharks, rays and skates (Rajidae)”.

    0304.89.00 Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Frozen fillets of other fish: Other

    0304.91.00 Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Other , frozen: Swordfish (Xiphias gladius)

    0304.92.00 Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Other , frozen: Toothfish (Dissostichus spp.)

  • 0304.93.00

    Fish fillets and other fish meat (whether or not minced),Fresh, Chilled or frozen - Other , frozen: Tilapias (Oreochromis spp.),

    catfish (Pangasius spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)

    0304.94.00Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Other , frozen: Alaska Pollack (Theragra

    chalcogramma)

    0304.95.00

    Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Other , frozen: Fish of the families

    Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other

    than Alaska Pollack (Theragra chalcogramma)

    0304.96.00 Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Other , frozen: Dogfish and other sharks

    0304.97.00 Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Other , frozen: Rays and skates (Rajidae)

    0304.99.00 Fish fillets and other fish meat (whether or not minced), Fresh, Chilled or frozen - Other , frozen: Other

    0305.10.00Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Flours, meals and pellets of fish, fit for human consumption

    0305.20.00Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Livers, roes and milt of fish, dried, smoked, salted or in brine

    0305.31.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption- Fish fillets, dried, salted or in brine, but not smoked: Tilapias (Oreochromis spp.),

    catfish (Pangasius spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus,

    Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus

    hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads

    0305.32.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption Fish fillets, dried, salted or in brine, but not smoked: Fish of the families

    Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae

    0305.39.00Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Fish fillets, dried, salted or in brine, but not smoked: Other

    0305.41.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Smoked fish, including fillets, other than edible fish offal: Pacific salmon

    (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchusketa, Oncorhynchus tschawytscha, Oncorhynchus kisutch,

    Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

    0305.42.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Smoked fish, including fillets, other than edible fish offal: Herrings (Clupea

    harengus, Clupea pallasii)

    0305.43.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Smoked fish, including fillets, other than edible fish offal: Trout (Salmo trutta,

    Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and

    Oncorhynchus chrysogaster)

    0305.44.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Smoked fish, including fillets, other than edible fish offal: Tilapias (Oreochromis

    spp.), catfish (Pangasius spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon

    idellus,Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti,

    Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)

    0305.49.00Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Smoked fish, including fillets, other than edible fish offal: Other

    0305.51.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Dried fish, other than edible fish offal, whether or not salted but not smoked: Cod

    (Gadus morhua, Gadus ogac, Gadus macrocephalus)

    0305.52.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Dried fish, other than edible fish offal, whether or not salted but not smoked:

    Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,

    Ctenopharyngodon idellus,Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp.,

    Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads

    (Channa spp.)

  • 0305.53.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Dried fish, other than edible fish offal, whether or not salted but not smoked: Fish

    of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and

    Muraenolepididae, other than cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

    0305.54.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Dried fish, other than edible fish offal, whether or not salted but not smoked:

    Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella

    (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber

    japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.),

    jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets spp.), capelin (Mallotus villosus), swordfish

    (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae)

    0305.59.00Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Dried fish, other than edible fish offal, whether or not salted but not smoked: Other

    0305.61.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:

    Herrings (Clupea harengus, Clupea pallasii)

    0305.62.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:

    Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

    0305.63.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:

    Anchovies (Engraulis spp.)

    0305.64.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:

    Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp.,Ictalurus spp.), carp (Cyprinus spp., Carassius spp.,

    Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla,Labeo spp.,

    Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads

    (Channa spp.)

    0305.69.00

    Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:

    Other

    0305.71.00Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Fish fins, heads, tails, maws and other edible fish offal: Shark fins

    0305.72.00Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Fish fins, heads, tails, maws and other edible fish offal: Fish heads, tails and maws

    0305.79.00Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and

    pellets of fish, fit for human consumption - Fish fins, heads, tails, maws and other edible fish offal: Other

    0306.11.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Frozen: Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus

    spp.)

    0306.12.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Frozen: Lobsters (Homarus spp.)

    0306.14.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Frozen: Crabs

    0306.15.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Frozen: Norway lobsters (Nephrops norvegicus)

    0306.16.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Frozen: Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

    0306.17.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Frozen: Other shrimps and prawns

  • 0306.19.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Frozen: Other, including flours, meals and pellets of crustaceans, fit for human

    consumption

    0306.31.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Live, fresh or chilled: Rock lobster and other sea crawfish (Palinurus spp., Panulirus

    spp., Jasus spp.)

    0306.32.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Live, fresh or chilled: Lobsters (Homarus spp.)

    0306.33.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell

    or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in

    water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human

    consumption - Live, fresh or chilled: Crabs

    0306.34.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell

    or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in

    water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human

    consumption - Live, fresh or chilled: Norway lobsters (Nephrops norvegicus)

    0306.35.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Live, fresh or chilled: Cold-water shrimps and prawns (Pandalus spp., Crangon

    crangon)

    0306.36.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Live, fresh or chilled: Other shrimps and prawns

    0306.39.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Live, fresh or chilled: Other, including flours, meals and pellets of crustaceans, fit for

    human consumption

    0306.91.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Other: Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)

    0306.92.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Other: Lobsters (Homarus spp.)

    0306.93.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Other: Crabs

    0306.94.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Other: Norway lobsters (Nephrops norvegicus)

    0306.95.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption, Frozen - Other: Shrimps and prawns

    0306.99.00

    Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by

    steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of

    crustaceans, fit for human consumption - Other: Other, including flours, meals and pellets of crustaceans, fit for human

    consumption

    0307.11.00

    Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not,

    whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption -

    Oysters: Live, fresh or chilled

    0307.12.00

    Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not,

    whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption -

    Oysters: Frozen

    0307.19.00

    Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not,

    whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption -

    Oysters: Other

    0307.21.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Scallops, including queen scallops, of the genera Pecten,Chlamys or

    Placopecten: Live, fresh or chilled

  • 0307.22.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Scallops, including queen scallops, of the genera Pecten,Chlamys or

    Placopecten: Frozen

    0307.29.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Scallops, including queen scallops, of the genera Pecten,Chlamys or

    Placopecten: Other

    0307.31.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Mussels (Mytilus spp., Perna spp.): Live, fresh or chilled

    0307.32.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Mussels (Mytilus spp., Perna spp.): Frozen

    0307.39.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Mussels (Mytilus spp., Perna spp.): Other

    0307.43.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Cuttle fish and squid: Frozen

    0307.49.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Cuttle fish and squid: Other

    0307.51.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Octopus (Octopus spp.): Live, fresh or chilled

    0307.52.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Octopus (Octopus spp.): Frozen

    0307.59.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Octopus (Octopus spp.): Other

    0307.60.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Snails, other than sea snails

    0307.71.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae,

    Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae):

    Live, fresh or chilled

    0307.72.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae,

    Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae):

    Frozen

    0307.79.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae,

    Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae):

    Other

    0307.81.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Abalone (Haliotis spp.) and stromboid conchs (Strombus spp): Live, fresh

    or chilled abalone (Haliotis spp)

    0307.83.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Abalone (Haliotis spp.) and stromboid conchs (Strombus spp): Frozen

    abalone (Haliotis spp)

  • 0307.84.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Abalone (Haliotis spp.) and stromboid conchs (Strombus spp): Frozen

    stromboid conchs (Strombus spp)

    0307.87.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Abalone (Haliotis spp.) and stromboid conchs (Strombus spp): Other

    abalone (Haliotis spp)

    0307.88.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Abalone (Haliotis spp.) and stromboid conchs (Strombus spp): Other

    stromboid conchs (Strombus spp)

    0307.91.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption - Other, including flours, meals and pellets, fit for human consumption:

    Live, fresh or chilled

    0307.92.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption.- Other, including flours, meals and pellets of aquatic invertebrates other

    than crustaceans, fit for human consumption - Other, including flours, meals and pellets, fit for human consumption: Frozen

    0307.99.00

    Molluscs, whether in shell or not, live, fresh, chilled,frozen, dried, salted or in brine; aquatic invertebrates other than

    crustaceans and molluscs, live, fresh,chilled, frozen, dried, salted or in brine; flours, meals and pellets of aquatic invertebrates

    other than crustaceans, fit for human consumption.- Other, including flours, meals and pellets of aquatic invertebrates other

    than crustaceans, fit for human consumption - Other, including flours, meals and pellets, fit for human consumption: Other

    0308.11.00

    Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled,frozen, dried, salted or in brine; smoked aquatic

    invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smokingprocess; flours, meals

    and pellets of aquatic invertebrates other thancrustaceans and molluscs, fit for human consumption - Sea cucumbers

    (Stichopus japonicus, Holothuroidea): Live, fresh or chilled

    0308.12.00

    Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled,frozen, dried, salted or in brine; smoked aquatic

    invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smokingprocess; flours, meals

    and pellets of aquatic invertebrates other thancrustaceans and molluscs, fit for human consumption - Sea cucumbers

    (Stichopus japonicus, Holothuroidea): Frozen

    0308.19.00

    Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled,frozen, dried, salted or in brine; smoked aquatic

    invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smokingprocess; flours, meals

    and pellets of aquatic invertebrates other thancrustaceans and molluscs, fit for human consumption - Sea cucumbers

    (Stichopus japonicus, Holothuroidea): Other

    0308.21.00

    Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled,frozen, dried, salted or in brine; smoked aquatic

    invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smokingprocess; flours, meals

    and pellets of aquatic invertebrates other thancrustaceans and molluscs, fit for human consumption - Sea urchins

    (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus): Live, fresh or chilled

    0308.22.00

    Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled,frozen, dried, salted or in brine; smoked aquatic

    invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smokingprocess; flours, meals

    and pellets of aquatic invertebrates other thancrustaceans and molluscs, fit for human consumption - Sea urchins

    (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus): Frozen

    0308.29.00

    Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled,frozen, dried, salted or in brine; smoked aquatic

    invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smokingprocess; flours, meals

    and pellets of aquatic invertebrates other thancrustaceans and molluscs, fit for human consumption - Sea urchins

    (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus): Other

    0308.30.00

    Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled,frozen, dried, salted or in brine; smoked aquatic

    invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smokingprocess; flours, meals

    and pellets of aquatic invertebrates other thancrustaceans and molluscs, fit for human consumption - Jellyfish (Rhopilema spp.)

    0308.90.00

    Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled,frozen, dried, salted or in brine; smoked aquatic

    invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smokingprocess; flours, meals

    and pellets of aquatic invertebrates other thancrustaceans and molluscs, fit for human consumption - Other

    0401.10.00Milk and cream, not concentrated nor containing added sugar or other sweetening matter - Of a fat content, by weight, not

    exceeding1%

  • 0401.20.00Milk and cream, not concentrated nor containing added sugar or other sweetening matter - Of a fat content, by weight,

    exceeding 1% but not exceeding 6%

    0401.40.00Milk and cream, not concentrated nor containing added sugar or other sweetening matter - Of a fat content, by weight,

    exceeding 6% but not exceeding 10%

    0401.50.00Milk and cream, not concentrated nor containing added sugar or other sweetening matter - Of a fat content, by weight,

    exceeding 10%

    0402.10.00

    Milk and cream, concentrated or containing added sugar or other sweetening matter - In powder, granules or other solid

    forms, of a fat content, by weight, not exceeding 1.5% - In powder, granules or other solid forms, of a fat content, by weight,

    exceeding 1.5%

    0402.21.00Milk and cream, concentrated or containing added sugar or other sweetening matter - In powder, granules or other solid

    forms, of a fat content, by weight, exceeding 1.5%: Not containing added sugar or other sweetening matter

    0402.29.00Milk and cream, concentrated or containing added sugar or other sweetening matter - In powder, granules or other solid

    forms, of a fat content, by weight, exceeding 1.5%: Other

    0402.91.00Milk and cream, concentrated or containing added sugar or other sweetening matter - Other: Not containing added sugar or

    other sweetening matter

    0402.99.00 Milk and cream, concentrated or containing added sugar or other sweetening matter - Other: Other

    0403.10.00

    Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not

    concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa -

    Yogurt

    0403.90.00

    Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not

    concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa -

    Other

    0404.10.00

    Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk

    constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included - Whey

    and modified whey, whether or not concentrated or containing added sugar or other sweetening matter

    0404.90.00Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk

    constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included - Other

    0405.10.00 Butter and other fats and oils derived from milk; dairy spreads - Butter

    0405.20.00 Butter and other fats and oils derived from milk; dairy spreads - Dairy spreads

    0405.90.00 Butter and other fats and oils derived from milk; dairy spreads - Other

    0406.10.00 Cheese and curd -Fresh (unripened or uncured) cheese, including whey cheese, and curd

    0406.20.00 Cheese and curd - Grated or powdered cheese, of all kinds

    0406.30.00 Cheese and curd -Processed cheese, not grated or powdered

    0406.40.00 Cheese and curd - Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti

    0406.90.00 Cheese and curd - Other cheese

    0407.19.00 Birds' eggs, in shell, fresh, preserved or cooked - Fertilised eggs for incubation: Other

    0407.21.00 Birds' eggs, in shell, fresh, preserved or cooked - Other fresh eggs: Of fowls of the species Gallus domesticus

    0407.29.00 Birds' eggs, in shell, fresh, preserved or cooked - Other fresh eggs: Other

    0407.90.00 Birds' eggs, in shell, fresh, preserved or cooked - Others

    0408.11.00Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise

    preserved, whether or not containing added sugar or other sweetening matter - Egg yolks: Dried

    0408.19.00Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise

    preserved, whether or not containing added sugar or other sweetening matter - Egg yolks: Other:

    0408.91.00Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise

    preserved, whether or not containing added sugar or other sweetening matter - Other: Dried

    0408.99.00Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise

    preserved, whether or not containing added sugar or other sweetening matter - Other: Other

    0409.00.00 Natural honey

    0410.00.00 Edible products of animal origin, not elsewhere specified or included

    0501.00.00 Human hair, unworked, whether or not washed or scoured; waste of human hair

    0601.10.00Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other

    than roots of heading 12.12 - Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant

    0702.00.00 Tomatoes, fresh or chilled

    0703.10.00 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled - Onions and shallots

    0703.20.00 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled - Garlic

    0703.90.00 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled - Leeks and other alliaceous vegetables

    0708.10.00 Leguminous vegetables, shelled or unshelled, fresh or chilled - Peas (Pisum sativum)

    0708.20.00 Leguminous vegetables, shelled or unshelled, fresh or chilled - Beans (Vigna spp., Phaseolus spp.)

    0710.10.00 Vegetables (uncooked or cooked by steaming or boiling in water), frozen - Potatoes

  • 0710.21.00Vegetables (uncooked or cooked by steaming or boiling in water), frozen - Leguminous vegetables, shelled or unshelled: Peas

    (Pisum sativum)

    0710.22.00Vegetables (uncooked or cooked by steaming or boiling in water), frozen - Leguminous vegetables, shelled or unshelled: Beans

    (Vigna spp., Phaseolus spp.)

    0710.29.00 Vegetables (uncooked or cooked by steaming or boiling in water), frozen - Leguminous vegetables, shelled or unshelled: Other

    0710.30.00Vegetables (uncooked or cooked by steaming or boiling in water), frozen - Spinach, New Zealand spinach and orache spinach

    (garden spinach)0710.40.00 Vegetables (uncooked or cooked by steaming or boiling in water), frozen - Sweet corn

    0710.80.00 Vegetables (uncooked or cooked by steaming or boiling in water), frozen - Other vegetables

    0710.90.00 Vegetables (uncooked or cooked by steaming or boiling in water), frozen - Mixtures of vegetables

    0711.20.00Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative

    solutions), but unsuitable in that state for immediate consumption - Olives

    0711.40.00Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative

    solutions), but unsuitable in that state for immediate consumption - Cucumbers and gherkins

    0711.51.00

    Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative

    solutions), but unsuitable in that state for immediate consumption - Mushrooms and truffles: Mushrooms of the genus

    Agaricus

    0711.59.00Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative

    solutions), but unsuitable in that state for immediate consumption - Mushrooms and truffles: Other

    0711.90.00Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative

    solutions), but unsuitable in that state for immediate consumption - Other vegetables; mixtures of vegetables

    0712.20.00 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared - Onions

    0712.31.00Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared - Mushrooms, wood ears (Auricularia spp.),

    jelly fungi (Tremella spp.) and truffles: Mushrooms of the genus Agaricus

    0712.32.00Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared - Mushrooms, wood ears (Auricularia spp.),

    jelly fungi (Tremella spp.) and truffles: Wood ears (Auricularia spp.)

    0712.33.00Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared - Mushrooms, wood ears (Auricularia spp.),

    jelly fungi (Tremella spp.) and truffles: Jelly fungi (Tremella spp.)

    0712.39.00Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared - Mushrooms, wood ears (Auricularia spp.),

    jelly fungi (Tremella spp.) and truffles: Other

    0712.90.00 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared - Other vegetables; mixtures of vegetables

    0713.10.00 Dried leguminous vegetables, shelled, whether or not skinned or split - Peas (Pisum sativum)

    0713.20.00 Dried leguminous vegetables, shelled, whether or not skinned or split - Chickpeas (garbanzos)

    0713.31.00Dried leguminous vegetables, shelled, whether or not skinned or split - Beans (Vigna spp., Phaseolus spp.): Beans of the species

    Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek

    0713.32.00Dried leguminous vegetables, shelled, whether or not skinned or split.- Beans (Vigna spp., Phaseolus spp.): Small red (Adzuki)

    beans (Phaseolus or Vigna angularis)

    0713.33.00Dried leguminous vegetables, shelled, whether or not skinned or split - Beans (Vigna spp., Phaseolus spp.): Kidney beans,

    including white pea beans (Phaseolus vulgaris)

    0713.34.00Dried leguminous vegetables, shelled, whether or not skinned or split - Beans (Vigna spp., Phaseolus spp.): Bambara beans

    (Vigna subterranea or Voandzeia subterranea)

    0713.35.00Dried leguminous vegetables, shelled, whether or not skinned or split - Beans (Vigna spp., Phaseolus spp.): Cow peas (Vigna

    unguiculata)

    0713.39.00 Dried leguminous vegetables, shelled, whether or not skinned or split - Beans (Vigna spp., Phaseolus spp.): Other

    0713.40.00 Dried leguminous vegetables, shelled, whether or not skinned or split - Lentils

    0713.50.00Dried leguminous vegetables, shelled, whether or not skinned or split - Broad beans (Vicia faba var.major) and horse beans

    (Vicia faba var.equina, Vicia faba var.minor)

    0713.60.00 Dried leguminous vegetables, shelled, whether or not skinned or split - Pigeon peas (Cajanus cajan)

    0713.90.00 Dried leguminous vegetables, shelled, whether or not skinned or split - Other

    0714.10.00Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content,

    fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith - Manioc (cassava)

    0714.20.00Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content,

    fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith - Sweet potatoes

    0714.30.00Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content,

    fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith - Yams (Dioscorea spp.)

  • 0714.40.00Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content,

    fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith - Taro (Colocasia spp.)

    0714.50.00Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content,

    fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith - Yautia (Xanthosoma spp.)

    0714.90.00Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content,

    fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith - Other

    0801.11.00 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled - Coconuts: Desiccated

    0801.12.00Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled - Coconuts: In the inner shell

    (endocarp)

    0801.19.00 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled - Coconuts: Other

    0801.21.00 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled - Brazil nuts: In shell

    0801.22.00 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled - Brazil nuts: Shelled

    0801.31.00 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled - Cashew nuts: In shell

    0801.32.00 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled - Cashew nuts: Shelled

    0802.11.00 Other nuts, fresh or dried, whether or not shelled or peeled - Almonds: In shell

    0802.12.00 Other nuts, fresh or dried, whether or not shelled or peeled - Almonds: Shelled

    0802.21.00 Other nuts, fresh or dried, whether or not shelled or peeled - Hazelnuts or filberts (Corylus spp.): In shell

    0802.22.00 Other nuts, fresh or dried, whether or not shelled or peeled - Hazelnuts or filberts (Corylus spp.): Shelled

    0802.31.00 Other nuts, fresh or dried, whether or not shelled or peeled - Walnuts: In shell

    0802.32.00 Other nuts, fresh or dried, whether or not shelled or peeled - Walnuts: Shelled

    0802.41.00 Other nuts, fresh or dried, whether or not shelled or peeled - Chestnuts (Castanea spp.): In shell

    0802.42.00 Other nuts, fresh or dried, whether or not shelled or peeled - Chestnuts (Castanea spp.): Shelled

    0802.51.00 Other nuts, fresh or dried, whether or not shelled or peeled - Pistachios: In shell

    0802.52.00 Other nuts, fresh or dried, whether or not shelled or peeled - Pistachios: Shelled

    0802.61.00 Other nuts, fresh or dried, whether or not shelled or peeled - Macadamia nuts: In shell

    0802.62.00 Other nuts, fresh or dried, whether or not shelled or peeled - Macadamia nuts: Shelled

    0802.70.00 Other nuts, fresh or dried, whether or not shelled or peeled - Kola nuts (cola spp.)

    0802.80.00 Other nuts, fresh or dried, whether or not shelled or peeled - Areca nuts

    0802.90.00 Other nuts, fresh or dried, whether or not shelled or peeled - Other

    0803.10.00 Bananas, including plantains, fresh or dried - Plantains

    0803.90.00 Bananas, including plantains, fresh or dried - Other

    0804.10.00 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried - Dates

    0804.20.00 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried - Figs

    0804.30.00 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried - Pineapples

    0804.40.00 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried - Avocados

    0804.50.00 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried - Guavas, mangoes and mangosteens

    0805.10.00 Citrus fruit, fresh or dried - Oranges

    0805.20.00 Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus

    0805.21.00Citrus fruit, fresh or dried - Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids:

    Mandarins (including tangerines and satsumas)

    0805.22.00Citrus fruit, fresh or dried - Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids:

    Clementines

    0805.29.00Citrus fruit, fresh or dried - Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids:

    Other0805.40.00 Citrus fruit, fresh or dried - Grapefruit, including pomelos

    0805.50.00 Citrus fruit, fresh or dried - Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia,Citrus latifolia))

    0805.90.00 Citrus fruit, fresh or dried - Other

    0806.10.00 Grapes, fresh or dried - Fresh

    0806.20.00 Grapes, fresh or dried - Dried

    0807.11.00 Melons (including watermelons) and papaws (papayas), fresh - Melons (including watermelons): Watermelons

    0807.19.00 Melons (including watermelons) and papaws (papayas), fresh - Melons (including watermelons): Other

    0807.20.00 Melons (including watermelons) and papaws (papayas), fresh - Papaws (papayas)

    0808.10.00 Apples, pears and quinces, fresh - Apples

    0808.30.00 Apples, pears and quinces, fresh - Pears

    0808.40.00 Apples, pears and quinces, fresh - Quinces

    0809.10.00 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh - Apricots

    0809.21.00 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh - Cherries: Sour cherries (Prunus cerasus)

    0809.29.00 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh - Cherries: Other

    0809.30.00 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh - Peaches, including


USA-bound shipments HS Code Search - Canada Post · PDF file · 2015-07-17USA-bound shipments HS Code Search . New HS Code Search Button . A Harmonized System (HS) Code look-up functionality

USA-bound shipments HS Code Search - Canada Post · PDF file · 2015-07-17USA-bound shipments HS Code Search . New HS Code Search Button . A Harmonized System (HS) Code look-up functionality

Documents
HS CODE DESCRIPTION - Bureau Veritas

HS CODE DESCRIPTION - Bureau Veritas

Documents
HS CODE HS CODE DESCRIPTION 0101 0101 Live horses, asses, mules and hinnies. Horses

HS CODE HS CODE DESCRIPTION 0101 0101 Live horses, asses, mules and hinnies. Horses

Documents
Sl.No. Product Code ITC HS Code Descriptionmaizestarch.com/connex/downloads/MFP-product-list.pdf · Sl.No. Product Code ITC HS Code Description ... 08.61 23069026 Of sal-de-oiled

Sl.No. Product Code ITC HS Code Descriptionmaizestarch.com/connex/downloads/MFP-product-list.pdf · Sl.No. Product Code ITC HS Code Description ... 08.61 23069026 Of sal-de-oiled

Documents
Textiles Polyester Textured Yarn Specification (HS Code ...textilescommittee.nic.in/writereaddata/files/Draft PTY.pdf · Textiles– Polyester Textured Yarn Specification (HS Code:

Textiles Polyester Textured Yarn Specification (HS Code ...textilescommittee.nic.in/writereaddata/files/Draft PTY.pdf · Textiles– Polyester Textured Yarn Specification (HS Code:

Documents
HS CODE HS CODE DESCRIPTIONS - demo.egatest.go.tzdemo.egatest.go.tz/tbs/uploads/files/PVoC... · HS CODE HS CODE DESCRIPTIONS 0202.10.00 Meat of bovine animals, frozen - Carcasses

HS CODE HS CODE DESCRIPTIONS - demo.egatest.go.tzdemo.egatest.go.tz/tbs/uploads/files/PVoC... · HS CODE HS CODE DESCRIPTIONS 0202.10.00 Meat of bovine animals, frozen - Carcasses

Documents
HS Code Product Code Product Code Description Unit...2019/10/01  · S/N HS Code Product Code Product Code Description Unit 1 03019100 FFL0TR1 TROUT, LIVE TNE 2 03019200 FFL2EE1A EEL

HS Code Product Code Product Code Description Unit...2019/10/01  · S/N HS Code Product Code Product Code Description Unit 1 03019100 FFL0TR1 TROUT, LIVE TNE 2 03019200 FFL2EE1A EEL

Documents
HS Code Revised by Dubai Customs

HS Code Revised by Dubai Customs

Documents
HS Code definition.pdf

HS Code definition.pdf

Documents
BD HS Code

BD HS Code

Documents
PCT CODE DESCRIPTION CD (%) (1) (2) (3) (5)files.tron.pk/tariff.pdf0204.2300 - - Boneless 1 0204.3000 - Carcasses and half- carcasses of lamb, frozen 1 - Other meat of sheep, frozen:

PCT CODE DESCRIPTION CD (%) (1) (2) (3) (5)files.tron.pk/tariff.pdf0204.2300 - - Boneless 1 0204.3000 - Carcasses and half- carcasses of lamb, frozen 1 - Other meat of sheep, frozen:

Documents
HSN Code Classification HS CODE HS CODE DESCRIPTION Horses

HSN Code Classification HS CODE HS CODE DESCRIPTION Horses

Documents
HS CODES REGULATED UNDER PVoC PROGRAMME€¦ · HSCode Description Regulatory Status Comments 0202.10.00 Meat of bovine animals, frozen - Carcasses and half-carcasses Regulated PVoC

HS CODES REGULATED UNDER PVoC PROGRAMME€¦ · HSCode Description Regulatory Status Comments 0202.10.00 Meat of bovine animals, frozen - Carcasses and half-carcasses Regulated PVoC

Documents
Code Utilization HS

Code Utilization HS

Documents
Custom Tariff Hs Code 2012-13

Custom Tariff Hs Code 2012-13

Documents
Tariff rates (%) HS code Descriptionvkfta.moit.gov.vn/Resources/VKFTA-Bieu-thue-2016-2018.pdf · 0201 10 00 - Carcasses and half-carcasses 0 0 0 0 0201 20 00 - Other cuts with bone

Tariff rates (%) HS code Descriptionvkfta.moit.gov.vn/Resources/VKFTA-Bieu-thue-2016-2018.pdf · 0201 10 00 - Carcasses and half-carcasses 0 0 0 0 0201 20 00 - Other cuts with bone

Documents
Hs Code Transformer Material

Hs Code Transformer Material

Documents
HS CODE HS CODE DESCRIPTIONS - Bureau Veritas

HS CODE HS CODE DESCRIPTIONS - Bureau Veritas

Documents
HSN Code Classification HS CODE HS CODE DESCRIPTION Horsesrngca.com/resource/Publications/Image/HSN-Goods.pdf · 2017. 7. 29. · 2062100 0206.21.00 Tongues 2062200 0206.22.00 Livers

HSN Code Classification HS CODE HS CODE DESCRIPTION Horsesrngca.com/resource/Publications/Image/HSN-Goods.pdf · 2017. 7. 29. · 2062100 0206.21.00 Tongues 2062200 0206.22.00 Livers

Documents
S/N HS Code Product Product Code Description Unit Code 1 ......S/N HS Code Product Code Product Code Description Unit 1 02011000 MBC000 BEEF CARCASS BONE-IN CHILLED TNE 2 02011000

S/N HS Code Product Product Code Description Unit Code 1 ......S/N HS Code Product Code Product Code Description Unit 1 02011000 MBC000 BEEF CARCASS BONE-IN CHILLED TNE 2 02011000

Documents
Goods Tariff Code Goods Category Tariff Short …...Tariff Code Goods Category Goods Category2 Tariff Short Description Agency 0203110000 Controlled/Restricted Goods C Carcasses and

Goods Tariff Code Goods Category Tariff Short …...Tariff Code Goods Category Goods Category2 Tariff Short Description Agency 0203110000 Controlled/Restricted Goods C Carcasses and

Documents
S/N HS Code Product Code Product Code Description Unit

S/N HS Code Product Code Product Code Description Unit

Documents
Alcohol HS Code[1]

Alcohol HS Code[1]

Documents
How to Use Commodity Code (HS Code) in SAP AFS

How to Use Commodity Code (HS Code) in SAP AFS

Documents
HS CODE 62101000 62104000 62105000)medicaldevices.oie.go.th/box/Article/9737/ชุดป้องกันทาง... · (HS CODE 62101000, 62104000, 62105000) อุปกรณ์ป้องกันร่างกายส่วนบุคคล

HS CODE 62101000 62104000 62105000)medicaldevices.oie.go.th/box/Article/9737/ชุดป้องกันทาง... · (HS CODE 62101000, 62104000, 62105000) อุปกรณ์ป้องกันร่างกายส่วนบุคคล

Documents
HS Code 3902: Polymers of Polyproylene Analysis

HS Code 3902: Polymers of Polyproylene Analysis

Economy & Finance
HS PDSCH Code Allocation

HS PDSCH Code Allocation

Documents
HS Code Description BASE RATE CATEGORY

HS Code Description BASE RATE CATEGORY

Documents
HS CODE Repuestos Vehiculos

HS CODE Repuestos Vehiculos

Documents
For TRADENET VERSION 4.3 WASTES CLASSIFIED UNDER HS CODES … · wastes classified under hs codes controlled by pcd ( basel convention ) no. hs code item description product code

For TRADENET VERSION 4.3 WASTES CLASSIFIED UNDER HS CODES … · wastes classified under hs codes controlled by pcd ( basel convention ) no. hs code item description product code

Documents