HUG1112 Nutrition, Physiology and Anatomy Genevieve Stone · HUG1123 Psychosocial Approaches to Health Behaviours Jane Bradbury HUG1137 Introduction to Professional & Academic Skills

PLEASE NOTE: This timetable is subject to change

Faculty of Health, Social Care & Medicine

Edge Hill University

BSc (Hons) Nutrition & Health SEPT 2019

Year 1

HUG1112 Nutrition, Physiology and Anatomy Genevieve Stone

HUG1120 Introduction to Nutrition Lifestyle and Culture Hazel Flight

HUG1123 Psychosocial Approaches to Health Behaviours Jane Bradbury

HUG1137 Introduction to Professional & Academic Skills Hazel Flight/ Laura Ashton-Goldthorpe

Programme Lead Hazel Flight

Page 1 of 26

Week 2: w/c Monday 23 September 2019

MORNING V

LU

NC

H

AFTERNOON V

Mo

n 2

3 S

ep

09:00-11:00 Introduction to the module. Body maps workshop. H242 13:00-16:00 Laboratory safety session. Florey

Lab

Tu

e 24

Sep

09:00-10:00 Lecture: Introduction to module: Personal Inventory and Time Management, Introduction to SaPRA & PDP

H2

13:00-16:00 Introduction to module Assessment guidance Introduction to Nutrition and food pyramids

H242

10:00-12:00 Seminar: UNISKILLS, SAID Analysis, Personal Objectives SMART Targets

GOE003

Wed

25

Sep

09:00-12:00 Introduction to module; set assignment 1; health and its determinants

B101 Directed/Personal Study

Th

u 2

6 S

ep

Directed/Personal Study Directed/Personal Study

Fri

27

Sep






Year 1






Page 2 of 26

Week 3: w/c Monday 30 September 2019

MORNING V

LU

NC

H

AFTERNOON V

Mo

n 3

0 S

ep

09:00-11:00 Cell structure and function H242 13:00-16:00 Introduction to laboratory equipment Florey

Lab

Tu

e 1

Oct

09:00-10:00 Lecture: Assignment Writing/ Planning first assignment H2

13:00-16:00 Wider aspects of food choice Influences on eating practices

H242

10:00-12:00 Seminar: UNISKILLS, Harvard Referencing, Finding information in books. Types of reading, Assessment Guidance

GOE003

Wed

2 O

ct

09:00-12:00 Positive & negative health behaviours and consequences for society and individuals Seminar - essay planning


Th

u 3

Oct


Fri

4 O

ct






Year 1






Page 3 of 26

Week 4: w/c Monday 7 October 2019

MORNING V

LU

NC

H

AFTERNOON V

Mo

n 7

Oct

09:00-11:00 Introduction to carbohydrates H242 13:00-16:00 Glucose measurement using a standard curve Florey

Lab

Tu

e 8

Oct

09:00-10:00 Lecture: Hands on Information - Literature Searching Skills /Accessing Databases

H2

13:00-16:00 Micro and Macro nutrients Workshop seminar

H242

10:00-12:00 Seminar: UNISKILLS How to ‘Read’ journal articles GOE003

Wed

9 O

ct

09:00-12:00 Social norms, social support & health behaviours Seminar - suitable sources of information


Th

u 1

0 O

ct


Fri

11

Oct






Year 1






Page 4 of 26


MORNING V

LU

NC

H

AFTERNOON V

Mo

n 1

4 O

ct

09:00-11:00 Introduction to lipids, fats and oils H242 13:00-16:00 Slip point of fats experiment Florey

Lab

Tu

e 15

Oct

09:00-10:00 Lecture: What is Communication, Verbal and Non-Verbal Communication

H2

13:00-16:00 Nutrition, lifestyles, values and beliefs H242

10:00-12:00 Seminar: UNISKILLS Assignment Planning GOE003

Wed

16

Oct

09:00-12:00 Assignment tutorials B101 Directed/Personal Study

Th

u 1

7 O

ct


Fri

18

Oct


Week 6: w/c Monday 21 October 2019: Reading Week





Year 1






Page 5 of 26


MORNING V

LU

NC

H

AFTERNOON V

Mo

n 2

8 O

ct

09:00-11:00 Introduction to proteins H242 13:00-16:00 Protein measurement using a standard curve Florey

Lab

Tu

e 29

Oct

09:00-10:00 Lecture: Barriers to Communication Workshop H2

13:00-16:00 Mineral workshop - presentations H242

10:00-12:00 Seminar: UNISKILLS: Creating the Personal Development Portfolio.

GOE003

Wed

30

Oct

09:00-12:00 Health behaviour change theories & models B101 Directed/Personal Study

Th

u 3

1 O

ct


Fri

1 N

ov






Year 1






Page 6 of 26

Week 8: w/c Monday 4 November 2019

MORNING V

LU

NC

H

AFTERNOON V

Mo

n 4

No

v

09:00-11:00 Enzymes H242 13:00-16:00 Introduction to the heart and respiratory system. Seminar: Introduction to Coursework 1 assessment

H243

Tu

e 5

No

v 09:00-10:00 Lecture: Building Academic Resilience/ Developing Cultural Awareness

H2

13:00-16:00 Food sustainability H242

10:00-12:00 Seminar: UNISKILLS: Learning Log & Writing a CV/Developing Online Profile

GOE003

Wed

6 N

ov

09:00-12:00 Formative seminar - designing and intervention; Submit assignment 1


Th

u 7

No

v


Fri

8 N

ov






Year 1






Page 7 of 26


MORNING V

LU

NC

H

AFTERNOON V

Mo

n 1

1 N

ov

09:00-11:00 Cardiac conduction system H242 13:00-16:00 Blood pressure practical Florey

Lab

Tu

e 12

No

v 09:00-10:00 Lecture: An Introduction to Reflection and Self Awareness

H2

13:00-16:00 Obesity H242

10:00-12:00 Seminar: UNISKILLS: Professionalism & Core Skills, PDP

GOE003

Wed

13

No

v

09:00-12:00 Nudge approach to behaviour change B101 Directed/Personal Study

Th

u 1

4 N

ov


Fri

15

No

v






Year 1






Page 8 of 26


MORNING V

LU

NC

H

AFTERNOON V

Mo

n 1

8 N

ov

09:00-11:00 Introduction to the liver and kidneys H242 13:00-16:00 Anatomical dissection of the heart, lungs, liver and kidneys Florey

Lab

Tu

e 19

No

v 09:00-10:00 Assignment Tutorials H2

13:00-16:00 Dietary supplements H242

10:00-12:00 Seminar: Assignment Tutorials GOE003

Wed

20

No

v

09:00-12:00 Formative seminar - designing an intervention 2 B101 Directed/Personal Study

Th

u 2

1 N

ov


Fri

22

No

v






Year 1






Page 9 of 26


MORNING V

LU

NC

H

AFTERNOON V

Mo

n 2

5 N

ov

09:00-11:00 Cellular respiration and the production of energy H242 13:00-16:00 Blood pressure presentations (formative) H243

Tu

e 26

No

v 09:00-10:00 Lecture: Empowerment and Advocacy H2

13:00-16:00 Health inequalities Malnutrition

H242

10:00-12:00 Seminar: UNISKILLS recap GOE003

Wed

27

No

v

09:00-12:00 Development of food preferences; Practical. Module Evaluation.

B101/ Food Room

Directed/Personal Study

Th

u 2

8 N

ov


Fri

29

No

v






Year 1






Page 10 of 26

Week 12: w/c Monday 2 December 2019

MORNING V

LU

NC

H

AFTERNOON V

Mo

n 2

Dec

09:00-11:00 Endocrine system H242 13:00-16:00 Tutorials by appointment for Coursework 1 assessment Florey

Lab

Tu

e 3

Dec

09:00-10:00 Lecture: Careers: Making the most of Feedback Module Evaluation

H2

13:00-16:00 Social context of health H242

10:00-12:00 Seminar: UNISKILLS: SAPRA/Quiz/Assignment reflection on formative feedback

GOE003

Wed

4 D

ec

09:00-12:00 Assignment tutorials B101 Directed/Personal Study

Th

u 5

Dec


Fri

6 D

ec






Year 1






Page 11 of 26

Week 13: w/c Monday 9 December 2019

MORNING V

LU

NC

H

AFTERNOON V

Mo

n 9

Dec

09:00-11:00 Digestion H242 13:00-16:00 Enzymes of digestion practical Florey

Lab

Tu

e 10

Dec

09:00-10:00 Lecture: Reviewing Personal Development Portfolio PDP Workshop and Support

H2

13:00-16:00 Tutorials H242

10:00-12:00 Seminar: PDP Tutorial Support GOE003

Wed

11

Dec

Independent directed study Directed/Personal Study

Th

u 1

2 D

ec


Fri

13

Dec


Week 14- Week 16: Christmas Break





Year 1






Page 12 of 26

Week 17: w/c Monday 6 January 2020

MORNING

LU

NC

H

AFTERNOON

Mo

n 6

Jan

Study Leave Study Leave

Tu

e 7

Jan


Wed

8 J

an


Th

u 9

Jan


Fri

10

Jan






Year 1






Page 13 of 26


MORNING

LU

NC

H

AFTERNOON

Mo

n 1

3 Ja

n


Tu

e 14

Jan


Wed

15

Jan


Th

u 1

6 Ja

n


Fri

17

Jan


Faculty of Health, Social Care & Medicine, Edge Hill University


HUG1138 Introduction to Research Skills Catherine Tsang



Page 14 of 26

PLEASE NOTE: This timetable is subject to change BSc (Hons) Nutrition & Health September 2019


MORNING V

LU

NC

H

AFTERNOON V

Mo

n 2

0 Ja

n

09:00-11:00 Introduction to microbiology H242 13:00-16:00 Aseptic technique and plating practice. Seminar: food choice for microbiology experiment for Coursework 2 assessment.

Florey Lab

Tu

e 21

Jan

09:00-11:00 Lecture: Introduction to the Module & Assessment/Research at EHU

H2

13:00-16:00 Presentations of Resource Packs B002

11:00-12:00 Seminar: Detective work (clues to identify research) GEO002

Wed

22

Jan


Th

u 2

3 Ja

n


Fri

24

Jan







Page 15 of 26



MORNING V

LU

NC

H

AFTERNOON V

Mo

n 2

7 Ja

n

09:00-11:00 Reading the zones of inhibition from the practice plates (20/01/20). How to write a scientific report.

Florey Lab

13:00-16:00 Microbiology practical - Antibacterial properties of foods Florey

Lab

Tu

e 28

Jan

09:00-11:00 Lecture: Review Task 1 / Building a research question H2

13:00-16:00 Introduction to Assessment 2 World’s best diet!

B002

11:00-12:00 Seminar: Detective work for Task GEO002

Wed

29

Jan


Th

u 3

0 Ja

n


Fri

31

Jan







Page 16 of 26


Week 21: w/c Monday 3 February 2020

MORNING V

LU

NC

H

AFTERNOON V

Mo

n 3

Feb

09:00-11:00 Reading the zones of inhibition from the plates from 27/07/20. Seminar: introduction to Coursework 2 assessment.

Florey Lab

13:00-16:00 Data analysis for Coursework 2 analysis E9-IT

Tu

e 4

Feb

09:00-11:00 Types of Research: Numbers and Narrative H2

13:00-16:00 Introduction to dietary assessment TBC

IT

11:00-12:00 Seminar: Detective work: Build from Task GEO002

Wed

5 F

eb


Th

u 6

Feb


Fri

7 F

eb







Page 17 of 26



MORNING V

LU

NC

H

AFTERNOON V

Mo

n 1

0 F

eb

09:00-11:00 Nutrition and immunology H242 13:00-16:00 Data analysis for Coursework 2 assessment – follow-up LP0.26-

IT

Tu

e 11

Feb

09:00-11:00 Lecture: Ethics, recruitment and consent H2

13:00-16:00 Vegetarianism Mediterranean Diet

B002

11:00-12:00 Seminar: Scenario based discussion GEO002

Wed

12

Feb


Th

u 1

3 F

eb


Fri

14

Feb


Week 23: w/c Monday 17 February 2020: Reading Week






Page 18 of 26



MORNING V

LU

NC

H

AFTERNOON V

Mo

n 2

4 F

eb

09:00-11:00 Introduction to nutrition and genetics H242 13:00-16:00 Workshop: personalised nutrition H020

Tu

e 25

Feb

09:00-10:00 Lecture: Qualitative data collection H2

13:00-16:00 Global Health perspectives Indian Diet

B002

10:00-12:00 Seminar: Using a qualitative journal article as a scaffold

GEO002

Wed

26

Feb


Th

u 2

7 F

eb


Fri

28

Feb







Page 19 of 26


Week 25: w/c Monday 2 March 2020

MORNING V

LU

NC

H

AFTERNOON V

Mo

n 2

Mar

09:00-11:00 Enzyme kinetics H242 13:00-16:00 Tutorials by appointment for Coursework 2 assessment H020

Tu

e 3

Mar

09:00-10:00 Lecture: Qualitative data analysis H2

13:00-16:00 Family food practices Living on a budget Preparation for next week

B002

10:00-12:00 Seminar: Using a qualitative journal article as a scaffold

GEO002

Wed

4 M

ar


Th

u 5

Mar


Fri

6 M

ar







Page 20 of 26



MORNING V

LU

NC

H

AFTERNOON V

Mo

n 9

Mar

09:00-11:00 Skeletal system H242 13:00-16:00 1pm: Module evaluation. Workshop: bone health and osteoporosis.

H020

Tu

e 10

Mar

09:00-10:00 Lecture: Quantitative data Collection H2

13:00-16:00 Practical independent research workshop B002

10:00-12:00 Seminar: Using a quantitative journal article as a scaffold

GEO002

Wed

11

Mar


Th

u 1

2 M

ar


Fri

13

Mar







Page 21 of 26



MORNING V

LU

NC

H

AFTERNOON V

Mo

n 1

6 M

ar

09:00-11:00 Introduction to the exam H242 13:00-16:00 Guidance for Section A (exam) HUB2

Tu

e 17

Mar

09:00-10:00 Lecture: Quantitative data analysis H2

13:00-16:00 Research feedback – living on a budget B002

10:00-12:00 Seminar: Using a quantitative journal article as a scaffold

E3-IT

Wed

18

Mar


Th

u 1

9 M

ar


Fri

20

Mar







Page 22 of 26



MORNING V

LU

NC

H

AFTERNOON V

Mo

n 2

3 M

ar

09:00-11:00 Guidance to Section B (exam) H242 13:00-16:00 Practice laboratory data collection session for Section B data – enzyme kinetics

Florey Lab

Tu

e 24

Mar

09:00-10:00 Lecture: Presenting data Module Evaluation

H2

13:00-16:00 Module evaluation B002

10:00-12:00 Seminar: presenting data E3-IT

Wed

25

Mar


Th

u 2

6 M

ar


Fri

27

Mar







Page 23 of 26



MORNING V

LU

NC

H

AFTERNOON V

Mo

n 3

0 M

ar

Directed Study – independent exam preparation and revision 13:00-16:00 Laboratory data collection for Section B (exam) – enzyme kinetics

Florey Lab

Tu

e 31

Mar

09:00-12:00 Tutorial support E3-IT 13:00-16:00 Tutorials B002

Wed

1 A

pr


Th

u 2

Ap

r


Fri

3 A

pr


Week 30- Week 32: EASTER BREAK






Page 24 of 26


Week 33: w/c Monday 27 April 2020

MORNING V

LU

NC

H

AFTERNOON V

Mo

n 2

7 A

pr

Directed Study – independent exam preparation and revision Directed Study – independent exam preparation and revision

Tu

e 28

Ap

r

09:00-12:00 Tutorial support E3-IT 13:00-16:00 Introduction to Diet and Exercise B002

Wed

29

Ap

r


Th

u 3

0 A

pr


Fri

1 M

ay







Page 25 of 26


Week 34: w/c Monday 4 May 2020

MORNING V

LU

NC

H

AFTERNOON V

Mo

n 4

May

Directed Study – independent exam preparation and revision Directed Study – independent exam preparation and revision

Tu

e 5

May

Directed/Personal Study 13:00-16:00 Tutorials B002

Wed

6 M

ay


Th

u 7

May


Fri

8 M

ay

BANK HOLIDAY BANK HOLIDAY






Page 26 of 26


Documents

HUG1112 Nutrition, Physiology and Anatomy Genevieve Stone · HUG1123 Psychosocial Approaches to Health Behaviours Jane Bradbury HUG1137 Introduction to Professional & Academic Skills