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ICAR-ATARI, Pune DETAILS OF ACTION PLAN OF KVKs DURING 2019-20 (1 st April 2019 to 31 st March 2020) 1. GENERAL INFORMATION ABOUT THE KVK 1.1. Name and address of KVK with phone, fax and e-mail Address with PIN code Telephone E mail Website address & No. of visitors (hits) Krishi Vigyan Kendra, Lakhandur Road,Sakoli, Distt. Bhandara(MS) 441 802 Office FAX [email protected] m www.kvksakoli.pdkv.ac.in 07186-236805 Toll free 18002335946 07186-236805 1.2 .Name and address of host organization with phone, fax and e-mail Address Telephone E mail Website address Office FAX Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola 0724 -2258200 to 2258217 0724-2258219, 2259248 [email protected] www.pdkv.ac.in 1.3. Name of the Senior Scientist and Head with phone & mobile no. Name Telephone / Contact Dr. Nilesh S. Wazire Office Mobile Email 07186/236972 08007775613 [email protected] 1.4. Year of sanction: 17 March, 2002

ICAR-ATARI, Punekvksakoli.pdkv.ac.in/kvksakoli/Reports/Action-Plan-2019... · 2019-07-29 · 1.2 .Name and address of host organization with phone, fax and e-mail Address Telephone

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Page 1: ICAR-ATARI, Punekvksakoli.pdkv.ac.in/kvksakoli/Reports/Action-Plan-2019... · 2019-07-29 · 1.2 .Name and address of host organization with phone, fax and e-mail Address Telephone

ICAR-ATARI, Pune

DETAILS OF ACTION PLAN OF KVKs DURING 2019-20

(1st

April 2019 to 31st

March 2020)

1. GENERAL INFORMATION ABOUT THE KVK

1.1. Name and address of KVK with phone, fax and e-mail

Address with PIN code Telephone E mail Website address & No. of

visitors (hits)

Krishi Vigyan Kendra, Lakhandur Road,Sakoli, Distt.

Bhandara(MS)

441 802

Office FAX

[email protected]

m

www.kvksakoli.pdkv.ac.in 07186-236805

Toll free

18002335946

07186-236805

1.2 .Name and address of host organization with phone, fax and e-mail

Address Telephone E mail Website address

Office FAX

Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola 0724 -2258200 to 2258217 0724-2258219, 2259248 [email protected] www.pdkv.ac.in

1.3. Name of the Senior Scientist and Head with phone & mobile no.

Name Telephone / Contact

Dr. Nilesh S. Wazire

Office Mobile Email

07186/236972

08007775613

[email protected]

1.4. Year of sanction: 17 March, 2002

Page 2: ICAR-ATARI, Punekvksakoli.pdkv.ac.in/kvksakoli/Reports/Action-Plan-2019... · 2019-07-29 · 1.2 .Name and address of host organization with phone, fax and e-mail Address Telephone

1.5. Staff Position (as on March 14, 2019)

If Permanent, Please indicate If Temporary, pl.

indicate the

consolidated

amount paid

(Rs./month)

Sl.

No. Sanctioned post

Name of the

incumbent Discipline

Current

Pay Band Current Grade Pay Date of joining

1. Senior Scientist and Head Vacant - - - - -

2. Subject Matter Specialist Shri.P.P.Parwate Extension Education 15600-39100 2100+5400 GP 17.09.2016 -

3. Subject Matter Specialist Shri Y.R.Mahalle Agril. Engineering 15600-39100 2100+5400 GP 23.09.2016 -

4. Subject Matter Specialist Dr.P.B.Khirari ASDS 15600-39100 2100+5400 GP 28.09.2016 -

5. Subject Matter Specialist Dr.N.S.Wazire Plant Protection 15600-39100 2100+5400 GP 28.09.2016 -

6. Subject Matter Specialist Shri.S.K.Lakade Horticulture 15600-39100 2100+5400 GP 08.03.2017 -

7. Subject Matter Specialist Vacant Home Science - - - -

8. Programme Assistant Shri.S.N.Sable Agronomy 9300-34800 13500+4200 GP 15.11.2016 -

9. Computer Programmer Vacant Computer Science - - - -

10. Farm Manager Vacant - - - - -

11. Accountant/Superintendent Shri.G.D.Gusinge Arts 9300-34800 13500+4200 GP 08.08.2016 -

12. Stenographer Vacant - - - - -

13. Driver 1 Shri.M.P.Sukhdeve S.S.C 5200-20200 8460+2000GP 10.10.2016 -

14. Driver 2 Vacant - - - - -

15. Supporting staff 1 Miss A. Idhole S.S.C 5200-20200 7000+1800GP 29.10.2018 -

16. Supporting staff 2 Shri. N. Dongare S.S.C 5200-20200 7000+1800GP 04.10.2018 -

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1.6. Total land with KVK (in ha) : 17.30 ha

S. No. Item Area (ha)

1 Under Buildings 4.0

2. Under Demonstration Units 1.0

3. Under Crops 11.60

4. Horticulture 0.15

5. Pond 0.30

6. Others if any 0.25

1.7. Infrastructural Development:

A) Buildings

S.

No. Name of building

Source of

funding

Stage

Complete Incomplete

Completion

Year

Plinth area

(Sq.m) Expenditure (Rs.) Starting year

Plinth area

(Sq.m) Status of construction

1. Administrative

Building

-- Not available.

working in university

old building

Not available

-- --

--

Not available.

working in

university old

building

-- --

2. Farmers Hostel -- -- Not available -- --

3. Staff Quarters (6) -- Not available -- -- Not available -- --

4. Demonstration Units (2) -- Vermicompost unit

in locally made

structure

-- -- Vermicompost

unit in locally

made structure

-- --

5 Fencing -- Only one side , 600

mt

-- -- Only one side ,

600 mt

-- --

6 Rain Water harvesting

system -- Not available -- -- Not available -- --

7 Threshing floor -- Not available -- -- Not available -- --

8 Farm godown -- Not available -- -- Not available -- --

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9 ICT lab -- Not available -- -- Not available -- --

10 Other -- Not available.

working in university

old building

-- -- Not available.

working in

university old

building

-- --

-- Not available -- -- Not available -- --

B) Vehicles

Type of vehicle Year of purchase Cost (Rs.) Total kms. Run Present status

Tractor MH- 36- 6201 2002 3,69,965 632 Not Working

LMV- Tata Sumo /MH36/4636 2004 3,69,045 2,34,949 Not Working

Mobile Soil Testing Lab MH36/2167 2012 3500000 28,165 Working

Mobile Soil Testing Lab MH36/2168 2012 3500000 35,877 Working

Tractor MH-36 2556 2012 5,00,000 1405.2 Working

C) Equipments& AV aids

Name of the equipment / Implements Year of purchase Cost (Rs.) Present status

Cultivator (Tractor operated) 5.12.2002 12,500 Working

Multicrop Thresher 26.3.2003 13,950 Working

Chaff Cutter 2 Hp 26.3.2003 10,925 Working

Groundnut Decorticator 26.3.2003 5,132 Working

Krushivator 26.3.2003 63,280 Working

Honda Genset 31.3.2004 55,597 Working

United Genset 2009 247000 Working

Tractor trailer 2009 125030 Working

Seed cum fertilizer Drill 2009 42,456 Working

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Reaper 2009 83574 Working

Petro kerosene 2HP Engine 2009 14606 Working

5 HP Electric Pump 2009 16520 Working

Mould Board Plough 2009 23681 Working

Pankaj Puddler 2009 6600 Working

HDPE Pipes 2009 42735 Working

Zero Till Drill 2012 -- Working

BBF Planter 2012 -- Working

Rain Gun 2012 -- Working

Rice Grain Planter 2012 85000 Working

Power Weeder (2) 2012 88000 Working

Brush cutter 2017 48OOO Working

A.V. Aids - - -

LCD 31.3.2004 1,07,000 Working

Digital Camera 31.3.2004 21,900 Working

Video Camera (Sony) 27.3.2006 35,000 Working

Onida CTV 29’’ Oxy Thunder 27.3.2006 25,490 Working

Onida DVD Player 27.3.2006 4,490 Working

Public Address System 31.3.2004 26,480 Working

Canaon xerox machine 28-3-2017 68,093 Working

DELL Laptop 31-03-2017 26,000 Working

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1.8. Details SAC meeting conducted in the year

Date Name and Designation of Participants Salient Recommendations Action taken

10.07.2018 Dr. V.M Bhale, Vice Chancellor, Dr.PDKV, Akola.

Dr. D.M.Mankar, DEE, Dr. PDKV, Akola

1.Kharip drill paddy followed by Rabi Sorghum

2.Modification in seed plate of BBF planter

1.Conducted FLDs on Kharip drill paddy followed by

Rabi Sorghum

2. Contact with Rohit Agro industries pune and work

in progress

2. DETAILS OF DISTRICT

2.1. Major farming systems/enterprises (based on the analysis made by the KVK)

S. No Farming system/enterprise

1 Rice based farming system (Rice-Animal husbandry, Vegetables, Fishery)

2 Rice based farming system (Rice- Vegetables)

2.2. Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography)

a) Soil type

Sl. No. Agro-climatic Zone Characteristics

1 Rice –Pulses sub zone Annual precipitation 1400-1650 mm

2 Rice –Rabi sorghum sub zone 1250-1400 mm

3 Multi crop rabi dominated sub zone 1250-1300 mm

b)Topography

S. No. Agro ecological situation Characteristics

1 Rice –Pulses sub zone Annual precipitation 1400-1650 mm

2 Rice –Rabi sorghum sub zone 1250-1400 mm

3 Multi crop rabi dominated sub zone 1250-1300 mm

2.3 Soil Types

S. No Soil type Characteristics Area in ha

1 Entisols (Shallow soil) Gray in colour, Depth - 7.5 CM, pH- 7-8, well-drained, WHC less,

Very low in org. C, avail. N & P & medium in avail. K. Suitable for

forest plant like Neem, Subabhul, Eucalyptus, Bamboo.

3.62 lakh ha.

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2 Alfisols (Reddish brown) pH-6.5-7.5, WHC medium, low in available nutrient. Suitable for

rice, teak, bamboo, and eucalyptus etc.

3.37 lakh ha.

3 Inceptisols (Medium deep black) Depth-25-5 cm, Depth- 7.5-25 cm; pH- 7.5-8.5, well drained,

WHC less, Low in organic C, Available N, & P. Available K is very

high. Suitable for pulses & oilseeds

2.51 lakh ha.

2.4. Area, Production and Productivity of major crops cultivated in the district (2018-19)

S. No Crop Area (ha) Production (MT.) Productivity (Qt./ha)

1 Paddy 175403 239775 13.67

2 Wheat 19056 19056 10.00

3 Other Cereals - - -

4 Total Cereals 194459 258831 23.67

5 Gram 8100 6480 8.00

6 Tur 8200 5059 6.17

7 Mug, Udid - - -

8 Other pulses - - -

9 Total Pulses 16300 11539 14.17

10 Linseed 3800 1292 3.40

11 Sesamum 500 174 3.49

12 Soyabean 8061 5844 7.25

13 Total oilseeds 10046 6340 9.75

14 Sugarcane 1600 112000 70.00

Source: District agriculture department. Bhandara

2.5. Weather data (2017-18)

Month Rainfall (mm) Temperature 0 C Relative Humidity (%)

Maximum Minimum Maximum Minimum

April 2018 17.5 - - - -

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May-2018 14.4 - - - -

June 2018 268.7 - - - -

July 2018 372 - - - -

August-2018 347.6 - - - -

Sept-2018 72.4 - - - -

Oct-2018 00 - - - -

Nov-2018 00 - - - -

Dec-2018 21.6 - - - -

Jan-2019 33.2 - - - -

Feb-2019 00 - - - -

March-2018 9.2 - - - -

Total 1156.6 - - - -

2.6. Production and productivity of livestock, Poultry, Fisheries etc. in the district

Category Population Production Productivity

Cattle

Crossbred -- -- --

Indigenous -- -- --

Buffalo 95814 74179 --

Sheep -- -- --

Goats 201605 -- --

Pigs 423 -- --

Crossbred -- -- --

Indigenous -- -- --

Rabbits -- -- --

Poultry

Hens 287611 -- --

Desi -- -- --

Category -- Production (Q.) Productivity

Fish (Reservoir) -- -- --

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2.7. Details of Operational area / Villages

Taluka Name of the

block Name of the village Major crops & enterprises Major problem identified Identified Thrust Areas

Sakoli

Sakoli

Shankarpur,

Malutola, Rengepar,

Wadegaon, Khamba,

Satalwada,

Tudmapuri

Paddy, Redgram, Chickpea, Sesamum,

Linseed, Mustard, Lathyrus Low productivity

Integrated Nutrient Management in all

crops, Integrated Pest Management in all

crops, Crop diversification, Agri

entrepreneurship development, Multi

resistant varieties of crops, Lack of

knowledge about new technologies

Pauni Pauni Fanoli, Bhavad Paddy, Redgram, Low productivity

Lakhani Lakhani Salebhata Chickpea, Linseed, Low productivity

2.8. Priority thrust areas:

Crop/Enterprise Thrust area

Agronomy/Entomology Integrated Nutrient Management in all crops

Integrated Pest Management in all crops

Crop diversification

Agri entrepreneurship development

Lack of irrigation water

Multi resistant varieties of crops

Poor economic condition

Lack of knowledge about new technologies

Need implements for rabi cultivation

More pest infestation in kharif paddy

Livestock& Dairy Needs upgradation of local breeds of cow, buffalo, goat, etc.

Need Improvement in milk productivity of milch animals.

Improvement in health of milch animal.

Need to increase area under forage crop.

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Commercialization of dairy enterprise.

Reduction in cost of feed through enrichment of poor quality roughages and preparation of own feed mixed.

Popularization of deworming and vaccination of animal

Horticulture Improvement in productivity of horticultural crops

Multiplication of disease free planting material.

Knowledge about package of practices for vegetable, fruit and flower crops

Improvement of post harvest handling of horticultural crops

Mechanization To mechanize seed bed preparation, nursery preparation, Puddling , transplanting, intercultural and harvesting operation in paddy

cultivation

To mechanize seed bed preparation, sowing/planting and harvesting operation in rabi crop cultivation

Soil water conservation To introduce the soil and water conservation measures for storage and utilization of rain water

Extension Education Organisation of farmers group and their capacity building

Promotion of micro financing, linkages with banks

Secondary agriculture and Entrepreneurship development

Market intelligence

Promotion of agricultural insurance and subsidiary occupations

TOT for Knowledge dissemination and boosting rate of adoption of improved technology

Establishment, strengthening and utilization of linkages and Use of ICT

To introduce the micro irrigation methods (drip/sprinkler irrigation methods)

Family Nutrition Nutrition education and food security of rural families

Drudgery reduction Promotion of drudgery reducing farm implements for women.

Entrepreneurship development in fruit and vegetable processing and mushroom cultivation.

Page 11: ICAR-ATARI, Punekvksakoli.pdkv.ac.in/kvksakoli/Reports/Action-Plan-2019... · 2019-07-29 · 1.2 .Name and address of host organization with phone, fax and e-mail Address Telephone

3. TECHNICAL ACHIEVEMENTS

3.1. A. Details of target and achievements of mandatory activities

OFT FLD

(1) (2)

Number of OFTs Number of Farmers Area (ha) Number of Farmers

8 120 40.8 122

Training Extension Activities

(3) (4)

Number of Courses Number of Participants Number of activities Number of participants

37 1201 666 13820

Seed Production (Qtl.) Planting material (Nos.) Fish seed prod. (No’s) Soil Samples

(5) (6) (7) (8)

253.3 6120 - 5000

3.1. B. Operational areas details proposed during 2019-20

S.No. Major crops &

enterprises being

practiced in cluster

villages

Prioritized problems in these crops/

enterprise

Extent of area

(Ha/No.) affected

by the problem in

the district

Names of Cluster Villages identified

for intervention

Intervention (OFT, FLD, Training,

extension activity etc.)*

1 Paddy IPM -- Shankarpur, Salebhata OFT, FLD, Training

Programme, Method

Demonstration

2 Pigeonpea INM, IPM -- Salebhata, Wadegaon, Fanoli FLD, Training Programme,

Method Demonstration

3 Chickpea INM, IPM -- Mohari, Fanoli and Satalwada OFT, FLD, Training

Programme, Method

Demonstration

4 Linseed INM, IPM -- Parsodi FLD, Training Programme,

Method Demonstration

5 Okra Locally identified varieties are inferior 190 Ha. Salebhata, Bhavad, OFT on Introduction of

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in quality and low yield. Shankarpur, Wadegaon. New varieties of Okra i.e.

Akola Bahar and PDKV-

Pragati in the district.

Training on Package of

practices in Okra.

6

Onion

Locally identified varieties are having

less shelf life, inferior quality of bulb

and low yield.

130 Ha. Salebhata, Bhavad,

Shankarpur, Wadegaon.

OFT on Introduction of

New variety of Onion in the

district.

Training on Package of

practices in Onion

7

Brinjal Locally identified varieties are having

inferior quality of fruits low yield. 300 Ha.

Salebhata, Bhavad,

Shankarpur, Wadegaon.

FLD on Introduction of

New variety of Brinjal i.e.

AKLB-9 in the district.

Training on Package of

practices in Brinjal. Field

Day

8

Coriander

Locally identified varieties are having

inferior quality of leaves and low

yield.

85 Ha. Salebhata, Bhavad,

Shankarpur, Wadegaon.

FLD on Introduction of

New variety of Coriander

i.e. Pant Haritama in the

district.

Training on Package of

practices in Coriander.

Field Day.

9 Paddy To mechanize seed bed preparation,

nursery preparation, Puddling ,

transplanting, intercultural and

harvesting operation in paddy

cultivation

1765.90 Lakhani

Pawani

Sakoli

OFT, FLD, Training

Programme, Method

Demonstration

10 Chickpea Sowing rabi crop seed Zero till seed

drill with application of fertilizer at

the time of sowing. This activity

supports available moisture content

in soil after harvesting paddy.

530.4 Lakhani

Pawani

Sakoli

OFT, FLD, Training

Programme, Method

Demonstration

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11 Linseed Sowing rabi crop seed with seed cum

fertilizer drill with application of

fertilizer at the time of sowing.

198.5 Lakhani

Pawani

Sakoli

OFT, FLD, Training

Programme, Method

Demonstration

12 Paddy Less area under fodder crop Salebhata,Satalwada,Parsodi OFT, FLD, Training

Programme, Method

Demonstration

* Support with problem-cause and interventions diagram

3.2.Technologies to be assessed

A.1. Abstract on the number of technologies to be assessed in respect of crops

Thematic areas Cereals Oilseeds Pulses Commercial

Crops Vegetables Fruits Flower

Plantation

crops

Tuber

Crops TOTAL

Varietal Evaluation - - - - 2 - - - - 2

Seed / Plant production - - - - - - - - - -

Weed Management - - - - - - - - - -

Integrated Crop Management - - - - - - - - - -

Integrated Nutrient Management - - - - - - - - - -

Integrated Farming System - - - - - - - - - -

Mushroom cultivation - - - - - - - - - -

Drudgery reduction - - - - - - - - - -

Farm machineries 1 1 02

Value addition - - - - - - - - - -

Integrated Pest Management 02 02

Integrated Disease Management - - - - - - - - - -

Resource conservation technology - - - - - - - - - -

Small Scale income generating enterprises - - - - - - - - - -

TOTAL 3 - 1 - 2 - - - - 6

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A.2. Abstract on the number of technologies to be assessed in respect of livestock / enterprises

Thematic areas Cattle Poultry Sheep Goat Piggery Wormi culture Fisheries TOTAL

Evaluation of Breeds - - - - - - - -

Nutrition Management - - - - - - - -

Disease of Management - - - - - - - -

Value Addition - - - - - - - -

Production and Management - - - - - - - -

Feed and Fodder 2 2

Small Scale income generating enterprises - - - - - - - -

TOTAL 2 - - - - - - 2

B. Details of On Farm Trial / Technology Assessment during 2019-20

S.

No.

Crop/

enterprise

Prioritized

problem Title of

intervention

Technology

options

Source of

Technology

Name of

critical

input

Qty

per

trial

Cost

per

trial

No.

of

trials

Total cost

for the

intervention

(Rs.)

Parameters to be

studied

Team members

1

Paddy IPM Management

of Brown

Plant Hopper

in paddy

2.ETL

based

spraying

of

Imidaclopr

id 17.8 SL

@ 2.2 ml

10 litre

water at

15 DAS.

Recommend

ation of Dr.

PDKV, Akola

in 2013-14

1 .Seed

Var.

PDKV-

Tilak

2.

Imidaclopr

id 17.8 SL

Seed-

20 kg

2.

Imidacl

oprid

17.8 SL

- 50

ml

Rs.

1260/

Trial

15 18,900/- 1. Count population of

brown plant hoppers

on randomly selected

5 hills of each

treatment before 1 day

and 3 days after

application.

2. Yield (q/ha)

3. C:B ratio

Dr.N.S. Wazire

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2

Paddy IPM Management of leaf folder, GLH, BPH &

WBPH in paddy

Spraying

of

Triazopho

s 40% EC

@ 20

ml/10 L of

water and

second

spraying

of

Thiametho

xam 25

WG @ 2

g/10 L of

water at

15 DAS.

Recommen

dation of

Dr. PDKV,

Akola in

2014-15

1 .Seed

Var.

PDKV-

Tilak

2.Triazop

hos 40%

EC

3.Thiamet

hoxam 25

WG

1 .Seed

Var.

PDKV-

Tilak-

20kg

2.Triaz

ophos

40%

EC

3.Thia

metho

xam

25 WG

Rs.

1472/

Trial

15 Rs.22080/- 1. % leaf folder

damage per randomly

selected 5 hill at 1 day

before and 8 days after

application and Count

population for GLH,

BPH & WBPH on

randomly selected 5

hills of each treatment

before 1 day and 3

days after application.

2. Yield (q/ha)

3. C:B ratio

Dr.N.S. Wazire

3 Okra

Locally

identified

varieties

are

inferior

in quality

and low

yield.

Assessment

of

performance

of Okra

variety Akola

Bahar and

PDKV-Pragati

1. Planting

of Okra

Variety

Akola

Bahar.

Dr.

P.D.K.V.,

Akola

Seed 1 Kg 300 20 6000 1) Avg. fruit weight (g)

2) No of fruits/plant (g)

3) Yield (q/ha)

4) B:C ratio

Shri. S.K.

Lakade

Dr. N.S.

Wazire

2. Planting

of Okra

Variety

PDKV-

Pragati.

Dr.

P.D.K.V.,

Akola

Seed 1 Kg 300 20 6,000/- 1) Avg. fruit weight (g)

2) No of fruits/plant (g)

3) Yield (q/ha)

4) B:C ratio

Shri. S.K.

Lakade

Dr. N.S.

Wazire

4 Onion

Locally

identified

varieties

are

having

less shelf

life,

inferior

quality of

Assessment

of

performance

of Onion

variety Akola

Safed

1) Planting

of Variety

Akola

Safed

Dr.

P.D.K.V.,

Akola

Seed 1 Kg 1200 15 18,000/-

1 )Avg. bulb weight (g)

2) Yield (q/ha)

3) Shelf life in Storage

(Days)

4) B:C ratio

Shri. S.K.

Lakade

Dr. N.S.

Wazire

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bulb and

low yield.

5 Paddy To mechanize seed

bed preparation, nursery preparati

on, Puddling , transplanting, intercultural and harvesting operation in paddy cultivation

Use of Rice grain planter for sowing of

paddy

Assessme

nt of Rice

grain

planter for

drilling of

paddy

seeds

PAU,

Ludhiana

Rice

grain

planter,

Improve

d

variety,

Weedici

des

500

660

750

1910 13 24830 Field Capacity (ha/h)

Field Efficiency (%)

Seed required (kg/ha)

Economics of the OFT

Dr N. S.

Wazire, Mr .Y.

R. Mahalle

6 Paddy High cost

of

weeding,

High

weed

populatio

n, less

availabilit

y of

labour at

peak

period.

Lack of

knowledg

e about

Paddy

Power

Assessment of Paddy

Power Weeder for

Intercultural

operation in paddy crop

To Assess

of Paddy

Power

Weeder for

Intercultu

ral

operation

in paddy

crop

TNAU,

Coimbatore

Paddy

Power

Weeder,

Improve

d variety

460

660

1120 13 14560 Field Capacity (ha/h)

Field Efficiency (%)

Weeding Efficiency (%)

Cost of operation

Rs/ha

Mr .Y. R.

Mahalle

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Weeder

7 Fodder

crop

To make

available

of good

quality

perennial

fodder

crop for

green

fodder

Demonstration of fodder crop Hybrid

Napier variety CO-4 and

expansion of area under

crop

Cultivatio

n of

improved

variety

C0-4 of

Hybrid

Dr.

P.D.K.V.Ak

ola

Hybrid

Napier

sets of

Co-4

Variety

200

set

per

trial

400/- 13 Rs.5200/- Mil yield/day/animal Dr.P.B.Khirari

8

Fodder

crop

Less use

of

improved

variety of

fodder

crop

Effect of feeding

improved variety of

fodder crop -Maize -

African tall to local cattle

Improved

variety of

maize crop

Dr.

P.D.K.V.Ak

ola

Seed of

Maize -

African

tall

3 Kg

per

trial

312.5

/-

16 5000/- Mil yield/day/animal Dr.P.B.Khirari

3.3. Frontline Demonstrations

A. Details of FLDs to be organized -

Sl.

No. Crop Variety Thematic area Technology for demonstration

Critical inputs with cost

(Rs.)

Season and

year Area (ha)

No. of

farmers/

demon.

Parameters identified

1

Paddy PDKV-Tilak IPM Spraying of Fipronil 5 % SC

20 ml and 2nd spray of

chlorpyriphos50 % EC @ 15

ml per 10 litre water after

15 days interval.

1. Seed Var. PDKV

Tilak–

2.Fipronil 5 % SC

& chlorpyriphos50

% EC @ Rs.1663/-

Kharif 2019 5.2 13 1. Incidenceof

gall midge (%

silver shoot)

and stem

borer (%

Dead heart).

2. Yield (q/ha),

3. C:B ratio

2 Chickpea JAKI-9218 IPM First spray of HaNPV 0.5 %

AS (1x 109 POB/ml) @ 10

1. Seed var. JAKI-

9218

Rabi 2019 5.2 13 1. % pod damage

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ml/10 lit water at 30 days

after sowing followed by

need based spray of

emamectin benzoate 5 SG @

3gm/10 lit water at 15 days

interval

2.HaNPV 0.5 % AS

(1x 109 POB/ml)

3.Emamectin

benzoate 5 SG

Rs.3298/-

2. Yield (q/ha)

3. C:B ratio

3 Brinjal AKLB-9 Varietal

Evaluation

Performance of improved variety AKLB-9 of Brinjal

Seed

1,200/-

Summer

2019-20 6.0 ha 15

1) Avg. fruit

weight (g)

2) No of fruits/plant

3) Yield (q/ha)

4) B:C ratio

4

Coriander Pant Haritama Varietal

Evaluation

Performance of improved variety Pant Haritma of Coriander

Seed

20,000

Rabi

2019-20

6.0 Ha 15 1) Leaves Yield (q/ha)

2) Seed Yield (q/ha)

3) B:C ratio

5

Chickpea Jaki-9218 Farm

Machanisation Use of seed cum fertilizer drill for Sowing of Chickpea

2950 Rabi- 2020 6 15 Field Capacity (ha/h) Field Efficiency (%) Labour Requirement

(No) Cost of operation Rs /ha

6

Linseed NL-260 Farm

Machanisation Use of seed cum fertilizer drill for Sowing of Linseed

2450 Rabi- 2020 6 15 Field Capacity (ha/h) Field Efficiency (%) Labour Requirement (No) Cost of operation Rs

/ha

7

Fodder crop Maize Lack of

knowledge

about improved

variety of Maize

crop

Maize Variety-

PKVM-Shatak

5000/- Summer 1.6 16 Milk yield/day/animal

8

Fodder crop Sorghum Lack of

knowledge

about improved

variety of

Sorghum crop

Sorghum variety PKV kranti 5000/- Rabi 3.2 16 Milk yield/day/animal

Total 39.2 118

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Sponsored Demonstration

Crop Area (ha) No. of farmers

NFSM-Pulses (Pigeonpea) 30 100

NFSM-Pulses (Chickpea) 30 75

NMOOP- Oilseeds (Sesamum) 10 25

B. Extension and Training activities under FLDs

S. No. Activity No. of activities Month Number of participants

1 Field days 08 October, February, March 270

2 Farmers Training 23 June-February 740

3 Media coverage 19 June-February 700

4 Training for extension functionaries 02 August 130

C. Details of FLD on Enterprises

a. Farm Implements

Name of the implement Crop Season and year

No. of farmers Area (ha) Critical inputs Performance parameters /

indicators

Seed cum Fertilizer Drill Linseed Rabi- 2020 50 20 Improved variety ,

implements ,Fertilizer

Field Capacity (ha/h) Field Efficiency (%)

Labour Requirement (No) Cost of operation Rs /ha

b. Livestock Enterprises

Enterprise Breed No. of farmers No. of animals, poultry birds

etc.

Critical inputs Performance parameters /

indicators

Fodder crop Local milch cattle 16 16 Maize Variety-

PKVM-Shatak Milk yield/day/animal

Fodder crop Local milch cattle 16 16 Sorghum variety PKV

kranti Milk yield/day/animal

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3.4. Training (Including the sponsored and FLD training programmes):

A. ON Campus

Thematic Area No. of Courses

No. of Participants

Others SC/ST Grand Total

Male Female Total Male Female Total

(A) Farmers & Farm Women

I Crop Production

Weed Management - - - - - - - -

Resource Conservation Technologies - - - - - - - -

Cropping Systems - - - - - - - -

Crop Diversification - - - - - - - -

Integrated Farming - - - - - - - -

Water management - - - - - - - -

Seed production - - - - - - - -

Nursery management - - - - - - - -

Integrated Crop Management - - - - - - - -

Fodder production - - - - - - - -

Production of organic inputs - - - - - - - -

II Horticulture

a) Vegetable Crops - - - - - - - -

Production of low volume and high value crops - - - - - - - -

Off-season vegetables - - - - - - - -

Nursery raising - - - - - - - -

Exotic vegetables like Broccoli - - - - - - - -

Export potential vegetables - - - - - - - -

Grading and standardization - - - - - - - -

Protective cultivation (Green Houses, Shade Net etc.) - - - - - - - -

b) Fruits - - - - - - - -

Training and Pruning - - - - - - - -

Layout and Management of Orchards - - - - - - - -

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Cultivation of Fruit - - - - - - - -

Management of young plants/orchards - - - - - - - -

Rejuvenation of old orchards - - - - - - - -

Export potential fruits - - - - - - - -

Micro irrigation systems of orchards - - - - - - - -

Plant propagation techniques - - - - - - - -

c) Ornamental Plants - - - - - - - -

Nursery Management - - - - - - - -

Management of potted plants - - - - - - - -

Export potential of ornamental plants - - - - - - - -

Propagation techniques of Ornamental Plants - - - - - - - -

d) Plantation crops - - - - - - - -

Production and Management technology - - - - - - - -

Processing and value addition - - - - - - - -

e) Tuber crops - - - - - - - -

Production and Management technology - - - - - - - -

Processing and value addition - - - - - - - -

f) Spices - - - - - - - -

Production and Management technology - - - - - - - -

Processing and value addition - - - - - - - -

g) Medicinal and Aromatic Plants - - - - - - - -

Nursery management - - - - - - - -

Production and management technology - - - - - - - -

Post harvest technology and value addition - - - - - - - -

III Soil Health and Fertility Management - - - - - - - -

Soil fertility management - - - - - - - -

Soil and Water Conservation - - - - - - - -

Integrated Nutrient Management - - - - - - - -

Production and use of organic inputs - - - - - - - -

Management of Problematic soils - - - - - - - -

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Micro nutrient deficiency in crops - - - - - - - -

Nutrient Use Efficiency - - - - - - - -

Soil and Water Testing - - - - - - - -

IV Livestock Production and Management

Dairy Management 1 19 4 23 1 0 1 24

Poultry Management 1 25 3 28 2 0 2 30

Piggery Management - - - - - - - -

Rabbit Management/goat - - - - - - - -

Disease Management - - - - - - - -

Feed management - - - - - - - -

Production of quality animal products - - - - - - - -

V Home Science/Women empowerment

Household food security by kitchen gardening and nutrition gardening - - - - - - - -

Design and development of low/minimum cost diet - - - - - - - -

Designing and development for high nutrient efficiency diet - - - - - - - -

Minimization of nutrient loss in processing - - - - - - - -

Gender mainstreaming through SHGs - - - - - - - -

Storage loss minimization techniques - - - - - - - -

Value addition - - - - - - - -

Income generation activities for empowerment of rural Women - - - - - - - -

Location specific drudgery reduction technologies - - - - - - - -

Rural Crafts - - - - - - - -

Women and child care - - - - - - - -

VI Agril. Engineering - - - - - - - -

Installation and maintenance of micro irrigation systems - - - - - - - -

Use of Plastics in farming practices - - - - - - - -

Production of small tools and implements - - - - - - - -

Repair and maintenance of farm machinery and implements - - - - - - - -

Small scale processing and value addition - - - - - - - -

Post Harvest Technology - - - - - - - -

VII Plant Protection - - - - - - - -

Integrated Pest Management 02 20 10 30 20 10 30 60

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Integrated Disease Management 01 10 05 15 10 05 15 30

Bio-control of pests and diseases - - - - - - - -

Production of bio control agents and bio pesticides - - - - - - - -

VIII Fisheries - - - - - - - -

Integrated fish farming - - - - - - - -

Carp breeding and hatchery management - - - - - - - -

Carp fry and fingerling rearing - - - - - - - -

Composite fish culture - - - - - - - -

Hatchery management and culture of freshwater prawn - - - - - - - -

Breeding and culture of ornamental fishes - - - - - - - -

Portable plastic carp hatchery - - - - - - - -

Pen culture of fish and prawn - - - - - - - -

Shrimp farming - - - - - - - -

Edible oyster farming - - - - - - - -

Pearl culture - - - - - - - -

Fish processing and value addition - - - - - - - -

IX Production of Inputs at site - - - - - - - -

Seed Production - - - - - - - -

Planting material production - - - - - - - -

Bio-agents production - - - - - - - -

Bio-pesticides production - - - - - - - -

Bio-fertilizer production - - - - - - - -

Vermi-compost production - - - - - - - -

Organic manures production - - - - - - - -

Production of fry and fingerlings - - - - - - - -

Production of Bee-colonies and wax sheets - - - - - - - -

Small tools and implements - - - - - - - -

Production of livestock feed and fodder - - - - - - - -

Production of Fish feed - - - - - - - -

X Capacity Building and Group Dynamics - - - - - - - -

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Leadership development - - - - - - - -

Group dynamics - - - - - - - -

Formation and Management of SHGs - - - - - - - -

Mobilization of social capital - - - - - - - -

Entrepreneurial development of farmers/youths - - - - - - - -

WTO and IPR issues - - - - - - - -

XI Agro-forestry - - - - - - - -

Production technologies - - - - - - - -

Nursery management - - - - - - - -

Integrated Farming Systems - - - - - - - -

XII Others (Pl. Specify) - - - - - - - -

TOTAL - - - - - - - -

(B) RURAL YOUTH - - - - - - - -

Mushroom Production - - - - - - - -

Bee-keeping - - - - - - - -

Integrated farming - - - - - - - -

Seed production - - - - - - - -

Production of organic inputs - - - - - - - -

Integrated Farming (Medicinal) - - - - - - - -

Planting material production - - - - - - - -

Vermi-culture - - - - - - - -

Sericulture - - - - - - - -

Protected cultivation of vegetable crops - - - - - - - -

Commercial fruit production - - - - - - - -

Repair and maintenance of farm machinery and implements - - - - - - - -

Nursery Management of Horticulture crops - - - - - - - -

Training and pruning of orchards - - - - - - - -

Value addition - - - - - - - -

Production of quality animal products - - - - - - - -

Dairying - - - - - - - -

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Sheep and goat rearing - - - - - - - -

Quail farming - - - - - - - -

Piggery - - - - - - - -

Rabbit farming - - - - - - - -

Poultry production 1 25 3 28 1 0 1 29

Ornamental fisheries - - - - - - - -

Para vets - - - - - - - -

Para extension workers - - - - - - - -

Composite fish culture - - - - - - - -

Freshwater prawn culture - - - - - - - -

Shrimp farming - - - - - - - -

Pearl culture - - - - - - - -

Cold water fisheries - - - - - - - -

Fish harvest and processing technology - - - - - - - -

Fry and fingerling rearing - - - - - - - -

Small scale processing - - - - - - - -

Post Harvest Technology - - - - - - - -

Tailoring and Stitching - - - - - - - -

Rural Crafts - - - - - - - -

TOTAL - - - - - - - -

(C) Extension Personnel - - - - - - - -

Productivity enhancement in field crops - - - - - - - -

Integrated Pest Management - - - - - - - -

Integrated Nutrient management - - - - - - - -

Rejuvenation of old orchards - - - - - - - -

Protected cultivation technology - - - - - - - -

Formation and Management of SHGs - - - - - - - -

Group Dynamics and farmers organization - - - - - - - -

Information networking among farmers - - - - - - - -

Capacity building for ICT application - - - - - - - -

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PRA Techniques 01 15 05 20 5 5 10 30

Group Dynamics and farmers organization 01 15 05 20 5 5 10 30

Market Led Extension 01 15 05 20 5 5 10 30

Livestock feed and fodder production - - - - - - - -

Household food security - - - - - - - -

Women and Child care - - - - - - - -

Low cost and nutrient efficient diet designing - - - - - - - -

Production and use of organic inputs - - - - - - - -

Gender mainstreaming through SHGs - - - - - - - -

Any other (Pl. Specify) - - - - - - - -

TOTAL - - - - - - - -

G. Total 9 144 40 184 49 30 79 263

B. OFF Campus

Thematic Area No. of Courses

No. of Participants

Others SC/ST Grand Total

Male Female Total Male Female Total

(A) Farmers & Farm Women

I Crop Production

Weed Management - - - - - - - -

Resource Conservation Technologies - - - - - - - -

Cropping Systems - - - - - - - -

Crop Diversification - - - - - - - -

Integrated Farming - - - - - - - -

Water management - - - - - - - -

Seed production - - - - - - - -

Nursery management - - - - - - - -

Integrated Crop Management - - - - - - - -

Fodder production - - - - - - - -

Production of organic inputs - - - - - - - -

II Horticulture

a) Vegetable Crops - - - - - - - -

Production of low volume and high value crops 4 60 30 90 20 15 35 125

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Off-season vegetables - - - - - - - -

Nursery raising - - - - - - - -

Exotic vegetables like Broccoli - - - - - - - -

Export potential vegetables - - - - - - - -

Grading and standardization - - - - - - - -

Protective cultivation (Green Houses, Shade Net etc.) - - - - - - - -

b) Fruits - - - - - - - -

Training and Pruning - - - - - - - -

Layout and Management of Orchards - - - - - - - -

Cultivation of Fruit - - - - - - - -

Management of young plants/orchards - - - - - - - -

Rejuvenation of old orchards - - - - - - - -

Export potential fruits - - - - - - - -

Micro irrigation systems of orchards - - - - - - - -

Plant propagation techniques - - - - - - - -

c) Ornamental Plants - - - - - - - -

Nursery Management - - - - - - - -

Management of potted plants - - - - - - - -

Export potential of ornamental plants - - - - - - - -

Propagation techniques of Ornamental Plants - - - - - - - -

d) Plantation crops - - - - - - - -

Production and Management technology - - - - - - - -

Processing and value addition - - - - - - - -

e) Tuber crops - - - - - - - -

Production and Management technology - - - - - - - -

Processing and value addition - - - - - - - -

f) Spices - - - - - - - -

Production and Management technology - - - - - - - -

Processing and value addition - - - - - - - -

g) Medicinal and Aromatic Plants - - - - - - - -

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Nursery management - - - - - - - -

Production and management technology - - - - - - - -

Post harvest technology and value addition - - - - - - - -

III Soil Health and Fertility Management - - - - - - - -

Soil fertility management - - - - - - - -

Soil and Water Conservation - - - - - - - -

Integrated Nutrient Management - - - - - - - -

Production and use of organic inputs - - - - - - - -

Management of Problematic soils - - - - - - - -

Micro nutrient deficiency in crops - - - - - - - -

Nutrient Use Efficiency - - - - - - - -

Soil and Water Testing - - - - - - - -

IV Livestock Production and Management

Dairy Management 1 29 0 29 0 0 0 29

Poultry Management - - - - - - - -

Piggery Management - - - - - - - -

Rabbit Management /goat - - - - - - - -

Disease Management 1 21 0 21 0 1 1 22

Feed management 1 25 0 25 1 0 1 26

Production of quality animal products 1 36 0 36 0 0 0 36

V Home Science/Women empowerment

Household food security by kitchen gardening and nutrition gardening - - - - - - - -

Design and development of low/minimum cost diet - - - - - - - -

Designing and development for high nutrient efficiency diet - - - - - - - -

Minimization of nutrient loss in processing - - - - - - - -

Gender mainstreaming through SHGs - - - - - - - -

Storage loss minimization techniques - - - - - - - -

Value addition - - - - - - - -

Income generation activities for empowerment of rural Women - - - - - - - -

Location specific drudgery reduction technologies - - - - - - - -

Rural Crafts - - - - - - - -

Women and child care - - - - - - - -

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VI Agril. Engineering - - - - - - - -

Installation and maintenance of micro irrigation systems 0 0 0 0 0 0 0 0

Use of Plastics in farming practices 1 20 7 27 4 3 7 34

use of small tools and implements 1 18 4 22 2 1 3 25

Repair and maintenance of farm machinery and implements 0 0 0 0 0 0 0 0

Small scale processing and value addition 0 0 0 0 0 0 0 0

Training on Paddy crop implements 0 0 0 0 0 0 0 0

Climate change and its effect on Agriculture 1 0 0 0 20 10 30 30

Importance of Farm implements in Paddy Crops 0 0 0 0 0 0 0 0

Drudgery Reduction 1 20 6 26 3 2 5 31

Installation and maintenance of micro irrigation systems 0 0 0 0 0 0 0 0

VII Plant Protection

Integrated Pest Management 03 30 15 45 30 15 45 90

Integrated Disease Management 02 20 10 30 20 10 30 60

Bio-control of pests and diseases 01 10 05 15 10 05 15 30

Production of bio control agents and bio pesticides - - - - - - - -

VIII Fisheries - - - - - - - -

Integrated fish farming - - - - - - - -

Carp breeding and hatchery management - - - - - - - -

Carp fry and fingerling rearing - - - - - - - -

Composite fish culture - - - - - - - -

Hatchery management and culture of freshwater prawn - - - - - - - -

Breeding and culture of ornamental fishes - - - - - - - -

Portable plastic carp hatchery - - - - - - - -

Pen culture of fish and prawn - - - - - - - -

Shrimp farming - - - - - - - -

Edible oyster farming - - - - - - - -

Pearl culture - - - - - - - -

Fish processing and value addition - - - - - - - -

IX Production of Inputs at site - - - - - - - -

Seed Production - - - - - - - -

Planting material production (Horti.) - - - - - - - -

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Bio-agents production - - - - - - - -

Bio-pesticides production - - - - - - - -

Bio-fertilizer production - - - - - - - -

Vermi-compost production (Horti.) - - - - - - - -

Organic manures production (A.S.) - - - - - - - -

Production of fry and fingerlings - - - - - - - -

Production of Bee-colonies and wax sheets - - - - - - - -

Small tools and implements - - - - - - - -

Production of livestock feed and fodder - - - - - - - -

Production of Fish feed - - - - - - - -

X Capacity Building and Group Dynamics - - - - - - - -

Leadership development - - - - - - - -

Group dynamics - - - - - - - -

Formation and Management of SHGs(HS) 01 10 10 20 10 10 20 40

Mobilization of social capital 01 10 10 20 10 10 20 40

Entrepreneurial development of farmers/youths (Agro.) 01 10 10 20 10 10 20 40

Crop Insurance Scheme 01 10 10 20 10 10 20 40

Different Scheme for Agriculture 01 10 10 20 10 10 20 40

Communication skills 01 10 10 20 10 10 20 40

Contract farming 01 10 10 20 10 10 20 40

Processing, Packaging and Marketing of Rice through SHGs 01 10 10 20 10 10 20 40

Awareness about Market Information centre 01 10 10 20 10 10 20 40

Marketing skill development among the farmers 01 10 10 20 10 10 20 40

XI Agro-forestry - - - - - - - -

Production technologies - - - - - - - -

Nursery management - - - - - - - -

Integrated Farming Systems (Agro) - - - - - - - -

XII Others (Pl. Specify) - - - - - - - -

TOTAL 28 389 177 566 210 162 372 938

C. Consolidated table (ON and OFF Campus)

Thematic Area No. of Courses

No. of Participants

Others SC/ST Grand Total

Male Female Total Male Female Total

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(A) Farmers & Farm Women

I Crop Production

Weed Management - - - - - - - -

Resource Conservation Technologies - - - - - - - -

Cropping Systems - - - - - - - -

Crop Diversification - - - - - - - -

Integrated Farming - - - - - - - -

Water management - - - - - - - -

Seed production - - - - - - - -

Nursery management - - - - - - - -

Integrated Crop Management - - - - - - - -

Fodder production - - - - - - - -

Production of organic inputs - - - - - - - -

II Horticulture

a) Vegetable Crops - - - - - - - -

Production of low volume and high value crops 4 60 30 90 20 15 35 125

Off-season vegetables - - - - - - - -

Nursery raising - - - - - - - -

Exotic vegetables like Broccoli - - - - - - - -

Export potential vegetables - - - - - - - -

Grading and standardization - - - - - - - -

Protective cultivation (Green Houses, Shade Net etc.) - - - - - - - -

b) Fruits - - - - - - - -

Training and Pruning - - - - - - - -

Layout and Management of Orchards - - - - - - - -

Cultivation of Fruit - - - - - - - -

Management of young plants/orchards - - - - - - - -

Rejuvenation of old orchards - - - - - - - -

Export potential fruits - - - - - - - -

Micro irrigation systems of orchards - - - - - - - -

Plant propagation techniques - - - - - - - -

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c) Ornamental Plants - - - - - - - -

Nursery Management - - - - - - - -

Management of potted plants - - - - - - - -

Export potential of ornamental plants - - - - - - - -

Propagation techniques of Ornamental Plants - - - - - - - -

d) Plantation crops - - - - - - - -

Production and Management technology - - - - - - - -

Processing and value addition - - - - - - - -

e) Tuber crops - - - - - - - -

Production and Management technology - - - - - - - -

Processing and value addition - - - - - - - -

f) Spices - - - - - - - -

Production and Management technology - - - - - - - -

Processing and value addition - - - - - - - -

g) Medicinal and Aromatic Plants - - - - - - - -

Nursery management - - - - - - - -

Production and management technology - - - - - - - -

Post harvest technology and value addition - - - - - - - -

III Soil Health and Fertility Management - - - - - - - -

Soil fertility management - - - - - - - -

Soil and Water Conservation - - - - - - - -

Integrated Nutrient Management - - - - - - - -

Production and use of organic inputs - - - - - - - -

Management of Problematic soils - - - - - - - -

Micro nutrient deficiency in crops - - - - - - - -

Nutrient Use Efficiency - - - - - - - -

Soil and Water Testing - - - - - - - -

IV Livestock Production and Management - - - - - - - -

Dairy Management 3 67 4 71 2 0 2 73

Poultry Management 2 50 6 56 3 0 3 59

Piggery Management - - - - - - - -

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Rabbit Management/goat - - - - - - - -

Disease Management 1 21 0 21 0 1 1 22

Feed management 2 61 0 61 1 0 1 62

Production of quality animal products - - - - - - - -

V Home Science/Women empowerment - - - - - - - -

Household food security by kitchen gardening and nutrition gardening - - - - - - - -

Design and development of low/minimum cost diet - - - - - - - -

Designing and development for high nutrient efficiency diet - - - - - - - -

Minimization of nutrient loss in processing - - - - - - - -

Gender mainstreaming through SHGs - - - - - - - -

Storage loss minimization techniques - - - - - - - -

Value addition - - - - - - - -

Income generation activities for empowerment of rural Women - - - - - - - -

Location specific drudgery reduction technologies - - - - - - - -

Rural Crafts - - - - - - - -

Women and child care - - - - - - - -

VI Agril. Engineering - - - - - - - -

Installation and maintenance of micro irrigation systems 2 37 15 52 6 4 10 62

Use of Plastics in farming practices 0 0 0 0 0 0 0

Production of small tools and implements 3 40 17 57 10 11 21 78

Repair and maintenance of farm machinery and implements 2 36 10 46 4 2 6 52

Training on Paddy crop implements 1 15 6 21 2 1 3 24

Climate change and its effect on Agriculture 2 20 3 23 21 12 33 56

Importance of Farm implements in Paddy Crops 1 23 3 26 14 6 20 46

Drudgery Reduction 3 50 11 61 13 4 17 78

Installation and maintenance of micro irrigation systems - - - - - - - -

Use of Plastics in farming practices - - - - - - - -

VII Plant Protection - - - - - - - -

Integrated Pest Management 5 50 25 75 50 25 75 150

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Integrated Disease Management 3 30 15 45 30 15 45 90

Bio-control of pests and diseases 01 10 05 15 10 05 15 30

Production of bio control agents and bio pesticides - - - - - - - -

VIII Fisheries - - - - - - - -

Integrated fish farming - - - - - - - -

Carp breeding and hatchery management - - - - - - - -

Carp fry and fingerling rearing - - - - - - - -

Composite fish culture - - - - - - - -

Hatchery management and culture of freshwater prawn - - - - - - - -

Breeding and culture of ornamental fishes - - - - - - - -

Portable plastic carp hatchery - - - - - - - -

Pen culture of fish and prawn - - - - - - - -

Shrimp farming - - - - - - - -

Edible oyster farming - - - - - - - -

Pearl culture - - - - - - - -

Fish processing and value addition - - - - - - - -

IX Production of Inputs at site - - - - - - - -

Seed Production - - - - - - - -

Planting material production - - - - - - - -

Bio-agents production - - - - - - - -

Bio-pesticides production - - - - - - - -

Bio-fertilizer production - - - - - - - -

Vermi-compost production - - - - - - - -

Organic manures production - - - - - - - -

Production of fry and fingerlings - - - - - - - -

Production of Bee-colonies and wax sheets - - - - - - - -

Small tools and implements - - - - - - - -

Production of livestock feed and fodder - - - - - - - -

Production of Fish feed - - - - - - - -

X Capacity Building and Group Dynamics - - - - - - - -

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Leadership development - - - - - - - -

Group dynamics - - - - - - - -

Formation and Management of SHGs - - - - - - - -

Mobilization of social capital - - - - - - - -

Entrepreneurial development of farmers/youths - - - - - - - -

WTO and IPR issues - - - - - - - -

XI Agro-forestry - - - - - - - -

Production technologies - - - - - - - -

Nursery management - - - - - - - -

Integrated Farming Systems - - - - - - - -

Sponsored training - - - - - - - -

TOTAL - - - - - - - -

(B) RURAL YOUTH - - - - - - - -

Mushroom Production - - - - - - - -

Bee-keeping - - - - - - - -

Integrated farming - - - - - - - -

Seed production - - - - - - - -

Production of organic inputs - - - - - - - -

Integrated Farming - - - - - - - -

Planting material production 1 10 5 15 8 2 10 25

Vermi-culture - - - - - - - -

Sericulture - - - - - - - -

Protected cultivation of vegetable crops - - - - - - - -

Commercial fruit production - - - - - - - -

Repair and maintenance of farm machinery and implements - - - - - - - -

Nursery Management of Horticulture crops 2 25 5 30 15 5 20 50

Training and pruning of orchards - - - - - - - -

Value addition 1 4 10 14 6 10 16 30

Production of quality animal products

Dairying 1 19 0 19 1 0 1 20

Sheep and goat rearing 1 15 1 16 3 0 3 19

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Quail farming - - - - - - - -

Piggery - - - - - - - -

Rabbit farming - - - - - - - -

Poultry production - - - - - - - -

Ornamental fisheries - - - - - - - -

Para vets - - - - - - - -

Para extension workers - - - - - - - -

Composite fish culture - - - - - - - -

Freshwater prawn culture - - - - - - - -

Shrimp farming - - - - - - - -

Pearl culture - - - - - - - -

Cold water fisheries - - - - - - - -

Fish harvest and processing technology - - - - - - - -

Fry and fingerling rearing - - - - - - - -

Small scale processing - - - - - - - -

Post Harvest Technology - - - - - - - -

Tailoring and Stitching - - - - - - - -

Rural Crafts - - - - - - - -

TOTAL - - - - - - - -

(C) Extension Personnel - - - - - - - -

Productivity enhancement in field crops - - - - - - - -

Integrated Pest Management - - - - - - - -

Integrated Nutrient management - - - - - - - -

Rejuvenation of old orchards - - - - - - - -

Protected cultivation technology 1 15 3 18 10 2 12 30

Formation and Management of SHGs - - - - - - - -

Group Dynamics and farmers organization - - - - - - - -

Information networking among farmers - - - - - - - -

Capacity building for ICT application - - - - - - - -

Care and maintenance of farm machinery and implements - - - - - - - -

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WTO and IPR issues - - - - - - - -

Management in farm animals - - - - - - - -

Livestock feed and fodder production - - - - - - - -

Household food security - - - - - - - -

Women and Child care - - - - - - - -

Low cost and nutrient efficient diet designing - - - - - - - -

Production and use of organic inputs - - - - - - - -

Gender mainstreaming through SHGs - - - - - - - -

Any other (Pl. Specify) - - - - - - - -

Total - - - - - - - -

G. TOTAL 37 533 217 750 259 192 451 1201

Details of training programmes attached in Annexure -I

3.5. Extension Activities (including activities of FLD programmes)

Nature of Extension Activity No. of activities Farmers Extension Officials Total

Male Female Total Male Female Total Male Female Total

Field Day 08 500 250 750 05 03 08 505 253 758

Kisan Mela 05 500 500 1000 5 2 7 505 502 1007

Kisan Ghosthi 18 180 108 288 06 02 08 186 110 296

Exhibition 04 180 108 288 06 02 08 186 110 296

Film Show 12 120 84 204 03 01 04 123 85 208

Farmers Seminar 02 20 12 32 02 03 05 22 15 37

Workshop 04 40 24 64 04 01 05 44 25 69

Group meetings 06 60 36 96 09 02 11 69 38 107

Lectures delivered as resource

persons

25 250 150 400 08 01 09 258 151 409

Newspaper coverage 100 - - - - - - - - -

Radio talks 15 - - - - - - - - -

TV talks 10 - - - - - - - - -

Popular articles 12 - - - - - - - - -

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Extension Literature 06 - - - - - - - - -

Advisory Services 200 - - - - - - - - -

Scientific visit to farmers field 60 60 25 85 01 03 04 61 29 90

Farmers visit to KVK 10000 8000 2000 10000 52 31 83 8052 2031 10083

Diagnostic visits 90 90 45 135 12 02 14 102 47 149

Exposure visits 02 10 05 15 02 01 03 12 06 18

Ex-trainees Sammelan 01 10 05 15 01 01 02 11 06 17

Soil health Camp 12 100 45 145 03 01 04 103 46 149

Animal Health Camp 10 120 60 180 02 01 02 122 61 183

Agri mobile clinic 01 10 05 15 06 03 09 16 08 24

Soil test campaigns 06 78 36 114 05 01 06 83 42 125

Farm Science Club Conveners meet 02 30 22 52 07 03 10 37 25 62

Self Help Group Conveners meetings 02 40 24 64 12 03 15 52 27 79

Mahila Mandals Conveners meetings 03 51 33 84 03 02 05 54 35 89

Celebration of important days

(specify)

06 48 36 84 02 02 04 50 38 88

Krishi Mohostva 01 125 45 170 05 02 07 130 47 177

Krishi Rath 01 145 24 169 03 01 04 146 28 174

Pre Kharif workshop 01 112 33 145 01 02 03 113 35 148

Pre Rabi workshop 01 88 22 110 06 02 08 94 30 124

PPVFRA workshop 01 25 12 37 04 01 05 29 13 42

Any Other (Specify) - - - - - - - - -

Total 666 10372 3183 13555 174 78 251 10544 3276 13820

3.6. Target for Production and supply of Technological products

SEED MATERIALS

Sl. No. Crop Variety Quantity (qtl.)

CEREALS Rice PKV -TILAK ,PKV-AKSHAD,SKL-9,PKV-KISAN 150

OILSEEDS Seasame AKT-64, NT-11 2.0

PULSES Pigeon pea PKV TARA 2.0

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VEGETABLES Brinjal AKLB-9 10 kg

OTHERS (Specify) Coriander Pant Haritama 50 kg

Total 154.6

PLANTING MATERIALS

Sl. No. Crop Variety Quantity (Nos.)

FRUITS Guava Sardar (L-49) 200

Custard apple Balanagar 200

- - -

- - -

SPICES - - -

- - -

VEGETABLES Drumstick Bhagya 500

- - -

- - -

- - -

FOREST SPECIES Glyricidia - 5000

ORNAMENTAL CROPS Aloe vera Local 50

Dracena Local 20

Bryophyllum Local 50

Cactus Local 100

Total 6120

Bio-products

Sl. No. Product Name Species Quantity

No (kg)

BIO PESTICIDES - - - -

1 - - - -

2 - - - -

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LIVESTOCK

Sl. No. Type Breed Quantity

(Nos) Unit

Cattle - - - -

- - - -

GOAT Goat Usmanabadi 2 1

SHEEP - - - -

POULTRY Goat Kadaknath 2 1

Pig farming - - - -

FISHERIES - - - -

- - - -

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4. Literature to be Developed/Published

A. KVK News Letter

Date of start : No

Number of copies to be published : No

B. Literature developed/published

S.No. Topic Number

1 Research paper each scientist 02

2 Technical reports 04

3 News letters -

4 Training manual all discipline 01

5 Popular article 12

6 Extension literature 06

Total 25

C. Details of Electronic Media to be produced

S. No. Type of media (CD / VCD / DVD / Audio-Cassette) and video

clippings

Title of the programme Number

1 CD IPM Technology in paddy crop 01

2 CD Success story of farmers 02

D.Success stories/Case studies identified for development as a case. - Yes, Given in March 2020

a. Brief introduction

b. Interventions

c. Output

d. Outcomes

e. Impact

i) Social economic

ii) Bio-Physical

f. Good Action Photographs

5.1. Indicate the specific training need analysis tools/methodology followed for

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A. Practicing Farmers B. Rural Youth C. In-service personnel

The interview schedule was constructed in accordance with the study objectives and it was used for data collection. The respondents were contacted either at farm or home

and the information in the interview schedule was collected. The information obtained from PF/RY/EF was taken for analysis. The information analysis with suitable statistical tools.

The PF/RY/EF responses were collected in a 3 point continuum scale as Very important (VI), Important (I) and Not Important (NI) by assigning scores3, 2 and 1 respectively.

The results were calculated as weighted score for each of the thrust area identified for the training.

Weighted score (WS) = (No.of VI x 3)+(No.of Ix2)+(No.of NIx1

-----------------------------------------------------

Total no. of VI+I+NI

5.2. Indicate the methodology for identifying OFTs/FLDs

For OFT:

i) PRA

ii) Problem identified from Matrix

iii) Field level observations

iv) Farmer group discussions

For FLD:

i) New variety/technology

ii) Poor yield at farmers level

iii) Existing cropping system

5.3. Field activities

i. Name of villages identified/adopted with block name - Mohri, Salebhata, Satalwada(2019-20)

ii. No. of farm families selected per village : 35 families per villages

iii. No. of survey/PRA conducted :01 PRA in all 3 villages

iv. No. of technologies taken to the adopted villages :- 16

v. Name of the technologies found suitable by the farmers of the adopted villages: ------ Given in Technology assess table

vi. Impact (production, income, employment, area/technological– horizontal/vertical)- proposed for 2019-2020

vii. Constraints if any in the continued application of these improved technologies- No

Research project :-01

1 Title : Impact of Front Line Demonstration NL-260 variety demonstrated by KVK, Sakoli

2 Objectives : 1.To study the profile of the selected respondents

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2.To study impact of the FLDs demonstrated by KVK, Sakoli on its beneficiaries

3. To Study the Constraints faced by farmers in adoption of Demonstrated technology.

3 Location of study : Bhandara District

4 Research design : Exploratory research design

5 Selection of Respondents : 50 FLD beneficiary farmers & 50 Non Beneficiary farmers will be selected for the impact assessment.

6 Variables and their measurements:

6.1 Independent Variables

6.1.1 Profile of beneficiaries : Measurement

Age Chronological age in years of beneficiary

Education No. of standards of formal schooling passed

Experience of farming No. of years for intervened crop cultivation

Land holding Actual total Land put under the enterprise by the beneficiary

Annual Income Total income generated in the study year

Scientific orientation Scale developed by Supe, 1969 will be use for the study

Economic motivation Scale developed by Supe, 1969 will be use for the study

Risk preference Scale developed by Supe, 1969 will be use for the study

6.1.2 Intervening Variable

Knowledge Knowledge is defined as a body of understood information possessed by an individual about recommended technologies. It will be measured with the help of following formula.

Actual obtained score

Knowledge Index = ---------------------------------------------- x 100

Maximum obtainable score

Adoption Adoption is operationally defined as the degree of actual use of recommended technologies. It will be measured with the help of following formula.

Actual obtained score

Adoption Index = ---------------------------------------------- x 100

Maximum obtainable score

Dependent variables

Impact In operational term, it is defined as the effect of recommended technologies on the Beneficiaries. The effect was ascertained in terms of change in knowledge, adoption, yield and annual income of Beneficiaries.

Impact = Percent change in knowledge + per cent change in

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adoption + per cent change yield + per cent

change annual income

1.Change in Knowledge Percent change in knowledge will be measured on the basis of difference between the mean knowledge

score of beneficiary farmers and non beneficiary farmers.

Mean knowledge score of - Mean knowledge score of

beneficiary farmers non-beneficiary farmers

Change in

Knowledge = --------------------------------------------------------- x 100

Mean knowledge score of non-beneficiary farmers

2.Change in Adoption Percent change in adoption will be measured on the basis of difference between the mean adoption of

beneficiary farmers and non beneficiary farmers.

Mean adoption score of - Mean adoption score of

beneficiary farmers non-beneficiary farmers

Change in

adoption = -------------------------------------------------------- x 100

Mean adoption score of non-beneficiary farmers

3.Change in Yield Percent change in yield will be measured on the basis of difference between the mean yield of beneficiary

farmers and non beneficiary farmers.

Mean yield score of - Mean yield score of

beneficiary farmers non-beneficiary farmers

Change in

Yield = ---------------------------------------------------------- x 100

Mean yield score of non-beneficiary farmers

4.Change in Income Percent change in income will be measured on the basis of difference between the mean income of

beneficiary farmers and non beneficiary farmers.

Mean income score of - Mean income score of

beneficiary farmers non-beneficiary farmers

Change in

income = --------------------------------------------------------- x 100

Mean income score of non-beneficiary farmers

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7 Collection and analysis of data

Collection and analysis of data

: The interview schedule was constructed in accordance with the study objectives and it was used for

data collection. The respondents were contacted either at farm or home and the information in the

interview schedule was collected. The information analysis with suitable statistical tools and report

writing

Research project :-02

1 Title : Impact of Front Line Demonstration Jaki 9218 variety demonstrated by KVK, Sakoli

2 Objectives : 1.To study the profile of the selected respondents

2.To study impact of the FLDs demonstrated by KVK, Sakoli on its beneficiaries

3. To Study the Constraints faced by farmers in adoption of Demonstrated technology.

3 Location of study : Bhandara District

4 Research design : Exploratory research design

5 Selection of Respondents : 50 FLD beneficiary farmers & 50 Non Beneficiary farmers will be selected for the impact assessment.

6 Variables and their measurements:

6.1 Independent Variables

6.1.1 Profile of beneficiaries : Measurement

Age Chronological age in years of beneficiary

Education No. of standards of formal schooling passed

Experience of farming No. of years for intervened crop cultivation

Land holding Actual total Land put under the enterprise by the beneficiary

Annual Income Total income generated in the study year

Scientific orientation Scale developed by Supe, 1969 will be use for the study

Economic motivation Scale developed by Supe, 1969 will be use for the study

Risk preference Scale developed by Supe, 1969 will be use for the study

6.1.2 Intervening Variable

Knowledge Knowledge is defined as a body of understood information possessed by an individual about recommended technologies. It will be measured with the help of following formula.

Actual obtained score

Knowledge Index = ---------------------------------------------- x 100

Maximum obtainable score

Adoption Adoption is operationally defined as the degree of actual use of recommended technologies. It will

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be measured with the help of following formula.

Actual obtained score

Adoption Index = ---------------------------------------------- x 100

Maximum obtainable score

Dependent variables

Impact In operational term, it is defined as the effect of recommended technologies on the Beneficiaries. The effect was ascertained in terms of change in knowledge, adoption, yield and annual income of Beneficiaries.

Impact = Percent change in knowledge + per cent change in

adoption + per cent change yield + per cent

change annual income

1.Change in Knowledge Percent change in knowledge will be measured on the basis of difference between the mean knowledge

score of beneficiary farmers and non beneficiary farmers.

Mean knowledge score of - Mean knowledge score of

beneficiary farmers non-beneficiary farmers

Change in

Knowledge = --------------------------------------------------------- x 100

Mean knowledge score of non-beneficiary farmers

2.Change in Adoption Percent change in adoption will be measured on the basis of difference between the mean adoption of

beneficiary farmers and non beneficiary farmers.

Mean adoption score of - Mean adoption score of

beneficiary farmers non-beneficiary farmers

Change in

adoption = -------------------------------------------------------- x 100

Mean adoption score of non-beneficiary farmers

3.Change in Yield Percent change in yield will be measured on the basis of difference between the mean yield of beneficiary

farmers and non beneficiary farmers.

Mean yield score of - Mean yield score of

beneficiary farmers non-beneficiary farmers

Change in

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Yield = ---------------------------------------------------------- x 100

Mean yield score of non-beneficiary farmers

4.Change in Income Percent change in income will be measured on the basis of difference between the mean income of

beneficiary farmers and non beneficiary farmers.

Mean income score of - Mean income score of

beneficiary farmers non-beneficiary farmers

Change in

income = --------------------------------------------------------- x 100

Mean income score of non-beneficiary farmers

7 Collection and analysis of data

Collection and analysis of data

: The interview schedule was constructed in accordance with the study objectives and it was used for

data collection. The respondents were contacted either at farm or home and the information in the

interview schedule was collected. The information analysis with suitable statistical tools and report

writing

Research project :- 3

1 Title : Impact of major training programmes organized by KVK, Sakoli

(Various training programmes will be organised by KVK, Sakoli throughout the year (2019-20).

2 Objectives : 1.To study the profile of the selected trainees

2.To study training effectiveness

3. To Study the impact of training

3 Location of study : KVK, Sakoli

4 Research design : Experimental research design

5 Selection of Respondents : Major training programme will be selected for the study (2019-20).

6 Variables and their measurements:

6.1 Profile of beneficiaries : Measurement

Age Chronological age in years

Education No. of standards of formal schooling passed

Experience of farming No. of years for intervened crop cultivation

Land holding Total land possessed by the trainees(ha.)

Annual Income Total income generated in the study year

Innovativeness Scale developed by Singh, 1972 will be use for the study

Economic motivation Scale developed by Supe, 1969 will be use for the study

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Scientific orientation Scale developed by Supe, 1969 will be use for the study

6.2 Training effectiveness indicators:

Topics covered The responses for each item will be sought on three point continuum as applicable and the scoring will be done accordingly.

Actual obtained score of all

indicator of training effectiveness

T.E.Index = ---------------------------------------------- x 100

Maximum obtainable score of all

indicator of training effectiveness

Utility of topics

Relevance of lectures

Fulfillment of expectation

Practical Orientation

Relevance of study material

Quality of training

Training satisfaction indicators:

Technical competence The responses for each item will be sought on three point continuum as fully satisfied, partially satisfied and not satisfied by assigning the score of 2, 1 and 0 respectively. Facilities provided

Communication Mode

Impact

1.Change in Knowledge Test will be developed in line to the objectives and content of the trainings. Same test will be administered

before and after the training. Responses will be sought on continuum applicable and Scoring will be done

accordingly.

7 Collection and analysis of data

: The data will be calculated before and after the training. The data analysis with suitable statistical tools

and report writing

6. LINKAGES

Sr.

No. Name of organization Nature of linkage

1 District Collector, Bhandara Joint implementation of programme

2 ATMA, Bhandara Joint implementation of trainings

3 CIMAP, Lakhnow Workshop and Training

4 District Superintendent of Agriculture/Sub-Divisional Agriculture Officer Joint implementation ,Joint diagnostic survey, Training

5 AIR, Nagpur Participation in extension activities like radio talk.

6 Doordarshan, Nagpur Farmers Success stories

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7 NNTR, Sakoli Farmers melawa, Exhibition

8 Panchayat Samiti Sakoli Participation in extension

9 Dept. of Fisheries, Bhandara Conducting training Programmes

10 NABARD, Bhandara Farmers Club

11 Animal Husbandry & Veterinary Science Animal health camp

12 RCF, Nagpur Conducting training Programmes

13 Reliance foundation Bhandara Dissemination of information

6.1. Functional linkage with different organizations

6.2. Details of linkage with ATMA

a) Is ATMA implemented in your district Yes

S. No. Programme Nature of linkage

1 DAESI Programme Nodal training institute

2 Different Trainings Implementation jointly

3 Demonstrations Jointly organized

6.3. E-linkage during 2019-20

S. No Nature of activities Likely period of completion (please set

the time frame) Remarks if any

20.1 Title of the technology module to be prepared --- ---

20.2 Creation and maintenance of relevant database system for KVK 12 month ----

20.3 Any other (Please specify) ---- ----

20.4 ---- ----

6.4. Give details of programmes under National Horticultural Mission

S. No. Programme Nature of linkage

1 Nil Nil

2 Nil Nil

6.5. Nature of linkage with National Fisheries Development Board

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S. No. Programme Nature of linkage

1 Nil Nil

2 Nil Nil

6.6. Additional Activities Planned including sponsored projects (ProCRA / Pro SOIL/NARI/DAESI/DAMU/DFI, etc.) / schemes during 2019-20, if

involved.

S.No. Name of the agency / scheme Name of activity Technical programme with

quantification Financial outlay (Rs.)

Names of the team members involved

1 DAESI Teaching 7,40,000

Dr. N.S.Wazire, Shri. P.P.Parwate, Shri.

Y.R.Mahalle, Dr.P.B.Khirari, Shri.

S.K.Lakhde

2 DAMU Extension 4,60,000

Dr. N.S.Wazire, Shri. P.P.Parwate, Shri.

Y.R.Mahalle, Dr.P.B.Khirari, Shri.

S.K.Lakhde

7.0 Convergence with other agencies and departments:

8. Innovator Farmer’s Meet 2019- 2020

Sl.No. Particulars Details

Are you planning for conducing Farm Innovators meet in your district? Yes

If Yes likely month of the meet May 2019

Brief action plan in this regard conducing Farm Innovators meet

in Bhandara district in the month

of May 2019 at KVK, Sakoli.

9. Farmers Field School (FFS) planned 2019-2020

S. No Thematic area Title of the FFS Budget proposed in Rs.

1. Crop production SRI Method in paddy crop 29,000/-

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10.1. Technical Feedback of the farmers about the technologies demonstrated and assessed:

S.

No

Feed Back

1 In paddy transplanting done by line sowing at recommended spacing gave more yield than paddy sown by traditional method

2 In Chickpea yield was obtained more when sowing done by recommended spacing than broadcasting method

3 Yield and quality of Dasara and Deepali varieties of Dolichus Bean was quite good.

4 The Pant Haritama variety was good for leaves as well as seed production. The taste of leaves was quite good for eating.

5 Application of cycocel was important for increasing yield of flowers in Gaillardia

6 Crop is in growth stage

7 Rice varieties recommended for the district yields more, yield increases due to application of fertilizers on soil test basis

8 Due to use of Use of improved variety JAKI -9218 ,seed treatment and insecticide yields were higher

9 NL- 260 yields more

10 Yield of Redgram is more in dibbling on beds as compare to paddy bunds but low land holding is problem.

11 NL- 260 yields more

10.2.Technical Feedback from the KVK Scientists (Subject wise) to the research institutions/universities:

S. No Feed Back

1 Incidence of pests was found minimum in recommended technology when applied at ETL than farmer practice

2 use of improved variety gave higher yield than local varieties

3 The Dasara and Deepali varieties of Dolichus Bean varieties were good for yield as well as eating quality as compare to local varieties

4 The leaves yield of coriander variety Pant Haritama was higher than Local varieties and quality of leaves was also good in taste.

5 The yield and quality of Cycocel treated plots of Gaillardia flowers was good as compare to untreated plot.

6 Crop is in growth stage

7 Rice varieties recommended for the district yields more, yield increases due to application of fertilizers on soil test basis

8 Due to use of Use of improved variety JAKI -9218 ,seed treatment and insecticide yields were higher

9 NL- 260 yields more

10 Yield of Redgram is more in dibbling on beds as compare to paddy bunds.

11 NL- 260 yields more in minimum cultivation as compare to realey sowing.

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11. Utilization of hostel facilities

S. No. Programme No. of days

1 Nil Nil

2 Nil Nil

3 Nil Nil

4 Nil Nil

Total Nil

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Annexure - I Training Programme

i) Farmers & Farm women (On Campus)

Date Clientele Title of the training programme Duration in

days

Number of participants Number of SC/ST G. Total

M F T M F T

Crop Production

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

Horticulture - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

Livestock prod.

17.05.19 PF/FW Commercial dairy farming 1 19 4 23 1 0 1 24

15.06.19 PF Poultry farming 1 25 3 28 2 0 2 30

- - - - - - - - - - -

- - - - - - - - - - -

Agril. Engg.

14.05.19 PF Installation and maintenance of micro irrigation systems 1 17 5 22 3 2 5 27

18.08.19 PF Use of small tools and implements 2 20 10 30 6 8 14 44

20.04.19 PF Repair and maintenance of farm machinery and implements 1 18 6 24 2 1 3 27

01.05.19 PF Training on Paddy crop implements 1 15 6 21 2 1 3 24

02.01.20 PF Climate change and its effect on Agriculture 1 20 3 23 1 2 3 26

25.08.19 PF Importance of Farm implements in Paddy Crops 1 23 3 26 14 6 20 46

10.02.20 PF Drudgery Reduction 2 30 5 35 10 2 12 47

Home Sc.

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

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- - - - - - - - - - -

Plan protection

July, 2019 PF Insect Pest and disease management in paddy,

pigeon pea and sugarcane

01

10 05 15 10 05 15 30

August , 2019 PF Integrated management of Pests infesting on

paddy, sugarcane and pigeon pea

01

10 05 15 10 05 15 30

June, 2019 PF Seed treatment kharif crops and their

importance

01

10 05 15 10 05 15 30

Fisheries

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

Soil Health

PF Integrated Nutrient Management 01 16 6 22 5 3 8 30

Micro nutrient deficiency in crops 01 12 6 18 6 4 28

Soil and Water Testing 01 30 10 40 12 8 20 60

Nutrient Use Efficiency 01 16 6 22 5 3 8 30

Soil and Water Testing 01 30 10 40 12 8 20 60

i) Farmers & Farm women (Off Campus)

Date Clientele Title of the training programme Duration in

days

No. of participants Number of SC/ST G. Total

M F T M F T

Crop Production

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

Horticulture

07 June 2019 PF Production technology of okra 1 10 5 15 10 5 15 30

18 Sept. 2019 PF Production technology of Coriander 1 15 5 20 10 5 15 35

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23 Sept. 2019 PF Production technology of Onion 1 10 5 15 10 5 15 30

27 Nov. 2019 PF Production Technology of Brinjal 1 10 5 15 10 5 15 30

- - - - - - - - - - -

Live Stock Production.

25.07.19 PF Azolla production technology 1 25 0 25 1 0 1 26

08.08.19 PF Commercial dairy farming 1 29 0 29 0 0 0 29

11.09.2019 PF Fodder management 1 36 0 36 0 0 0 36

27.10.19 PF Important of vaccination 1 21 0 21 0 1 1 22

PF

Agril. Engg.

27.05.19 PF Installation and maintenance of micro irrigation

systems 1 20 10 30 3 2 5 35

01.06.19 PF Use of Plastics in farming practices 1 20 7 27 4 3 7 34

04.07.19 PF use of small tools and implements 1 18 4 22 2 1 3 25

10.09.19 PF Climate change and its effect on Agriculture 1 0 0 0 20 10 30 30

11.11.19 PF Drudgery Reduction 1 20 6 26 3 2 5 31

Home Sc.

- - - - - - - - - - -

- - - - - - - - - - -

- - - - - - - - - - -

Plant Protection

July, 2019 PF Insect Pest and disease management in paddy,

pigeon pea and sugarcane 01 10 05 15 10 05 15 30

Sept. , 2019 PF Insect Pest and disease management in paddy,

pigeon pea and sugarcane 01 10 05 15 10 05 15 30

December, 2019 PF Insect Pest and disease management in chickpea 01 10 05 15 10 05 15 30

October, 2019 PF Seed treatment of Paddy and pigeon pea 01 10 05 15 10 05 15 30

October, , 2019 PF Seed treatment of rabi crops 01 10 05 15 10 05 15 30

September, 2019 PF Organic Insect pests management in Paddy 01 10 05 15 10 05 15 30

Fisheries

- - - - - - - - - - -

- - - - - - - - - - -

Soil health

PF Soil fertility management 01 20 12 32 10 8 18 50

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Production and use of organic inputs 01 25 10 35 12 5 17 52

Management of Problematic soils 01 22 8 30 6 6 12 42

Soil and Water Testing 01 31 9 40 10 5 15 55

PF Soil and Water Testing 01 31 9 40 10 5 15 55

ii) Vocational training programmes for Rural Youth

Crop / Enterprise Identified Thrust Area Training title* Month Duration

(days)

No. of Participants SC/ST participants G.Total

M F T M F T

Vegetable crops Nursery Management Nursery preparation for Vegetable

Crops June 2 10 5 15 5 5 10 25

Fruit Crops Nursery Management Nursery Management of Fruit crops July 2 10 5 15 5 5 10 25

Fruit crops Plant Propagation Propagation Techniques in Fruit crops October 2 10 5 15 5 5 10 25

Lime, Tomato etc. Value Addition Value Addition in Kagzi-lime October 2 5 10 15 5 10 15 30

Entrepreneurship

Development Sericulture Sericulture

September,

2019 02 15 10 25 15 10 25 50

Entrepreneurship

Development

Lac culture &

Apiculture Lac culture & Apiculture

December,

2019 02 15 10 25 15 10 25 50

Bird Poultry management Poultry farming October 1 25 3 28 1 0 1 29

Animal Dairy management Animal Management September 1 19 0 10 1 0 1 20

Goat Goat management Goat Farming December 1 15 1 16 3 0 3 19

iii) Training programme for extension functionaries

Date Clientele Title of the training programme Duration in

days

No. of participants Number of SC/ST G. Total

M F T M F T

On Campus

January 2020 EF Cultivation of Vegetable crops in Greenhouse 2 10 5 15 5 5 10 25

August, 2019 EF Insect Pest and disease management in paddy and

pigeon pea 01 10 05 15 10 05 30 30

iv) Sponsored programmes

Discipline Sponsoring agency Clientele Title of the training programme No. of course No. of participants Number of SC/ST G. Total

M F T M F T

a) Sponsored training programme

- - - - - - - - - - - -

- - - Total - - - - - - - -

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b) Sponsored research programme

- - - - - - - - - - - -

- - - - - - - - - - - -

Total

c) Any special programmes

- - - - - - - - - - - -

- - - - - - - - - - - -

- - - - - - - - - - - -

- - - Total - - - - - - - -

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Annexure - II

Budget - Details of budget utilization (2018-19) up to 31 March 2019

S.

No. Particulars Sanctioned Released Expenditure

24.1 Recurring Contingencies

24.1.1 Pay & Allowances 115.0 115.0 59.24

24.1.2 Traveling allowances 2.50 2.50 01.80

24.1.3 Contingencies 8.00 8.00 08.56

24.1.4.

1

Stationery, telephone, postage and other expenditure on office running, publication of Newsletter and

library maintenance - - -

B POL, repair of vehicles, tractor and equipments - - -

C Meals/refreshment for trainees - - -

D Training material - - -

E Frontline demonstration except oilseeds and pulses - - -

F On farm testing - - -

G Training of extension functionaries - - -

H Maintenance of buildings - - -

I Establishment of Soil, Plant & Water Testing Laboratory - - -

J Library - - -

24.1 Total Recurring - - -

24.2 Non-Recurring Contingencies 4.00 4.00 04.15

24.2.1 Works - - -

24.2.2 Equipments including SWTL & Furniture - - -

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24.2.3 Vehicle (Four wheeler/Two wheeler, please specify) 8.00 -- --

24.2.4 Library - - -

24.2 TotalNon Recurring - - -

24.3 REVOLVING FUND - - -

24.4 GRAND TOTAL (A+B+C) 225.00 217.00 73.75

Details of Budget Estimate (2019-20) based on proposed action plan

S.

No. Particulars

BE 2019-

20proposed (Rs.)

25.1 Recurring Contingencies

25.1.1 Pay & Allowances 115.0

25.1.2 Traveling allowances 3.50

25.1.3 Contingencies 10.00

A Stationery, telephone, postage and other expenditure on office running, publication of Newsletter and library maintenance (Purchase of

News Paper & Magazines) -

B POL, repair of vehicles, tractor and equipments -

C Meals/refreshment for trainees (ceiling upto Rs.40/day/trainee be maintained) -

D Training material (posters, charts, demonstration material including chemicals etc. required for conducting the training) -

E Frontline demonstration except oilseeds and pulses (minimum of 30 demonstration in a year) -

F On farm testing (on need based, location specific and newly generated information in the major production systems of the area) -

G Training of extension functionaries -

H Maintenance of buildings -

I Establishment of Soil, Plant & Water Testing Laboratory -

J Library -

25.1 TOTAL Recurring Contingencies -

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25.2 Non-Recurring Contingencies 5.00

25.2.1 Works -

25.2.2 Equipments including SWTL & Furniture -

25.2.3 Vehicle (Four wheeler/Two wheeler, please specify) -

25.2.4 Library (Purchase of assets like books & journals) -

25.2 TOTAL Non-Recurring Contingencies -

25.3 REVOLVING FUND -

25.4 GRAND TOTAL 133.5